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Ismael Juárez se estrena con su tema del momento: el váter japonés. Nos acompañan los dueños de Reforcam para hablar de cómo se instalan. Ángela Quintas nos habla de setas y desde El Brote nos traen níscalos escabechados para probar.
Ismael Juárez se estrena con su tema del momento: el váter japonés. Nos acompañan los dueños de Reforcam para hablar de cómo se instalan. Ángela Quintas nos habla de setas y desde El Brote nos traen níscalos escabechados para probar.
Ismael Juárez se estrena con su tema del momento: el váter japonés. Nos acompañan los dueños de Reforcam para hablar de cómo se instalan. Ángela Quintas nos habla de setas y desde El Brote nos traen níscalos escabechados para probar.
La Escuela de Cocina iCook ha vuelto a agotar las plazas para su aclamada serie de cursos monográficos. El tercero de la serie, dedicado a las Técnicas de Cocina: Guisos, ha sido un rotundo éxito, vendiéndose por completo tanto para la sesión del viernes 28 como para la del sábado 29 de noviembre, a pesar de que los alumnos de la serie completa contaban con prioridad. El chef Jose Manuel Loureiro ha anunciado una excelente noticia para todos los interesados que se han quedado sin plaza: "A ver tenemos un problema (bendito problema) se ha vendido todo el curso," ha comentado. "Si queréis abro un nuevo grupo el domingo de 11:00 a 13:00." Loureiro anima a todos a apuntarse rápidamente, indicando que el grupo del domingo se abrirá oficialmente. El curso, con un precio de 35€ y plazas limitadas, promete enseñar a los participantes a manejar cazuelas y ollas "con la habilidad de un chef (y cuáles utilizar)." El programa incluye la preparación de tres propuestas: Curry verde con Berenjenas y Pato (la propuesta novedosa). Garbanzos con Langostinos (un clásico). Guiso de Ternera y Setas (otro clásico). ¡No pierdas la oportunidad de sumergirte en el arte de los guisos!
En el programa "Mundo Rural" del 26 de noviembre hablamos de la gripe aviar, con el ministro de Agricultura, Pesca y Alimentación, Luis Planas; de la exportación de vinagres españoles con denominación de origen, con el presidente del del Consejo Regulador de las denominaciones de origen del marco de Jerez, César Saldaña; y de la temporada de setas, con el presidente de la Federación de Sociedades Micológicas de Castilla y León, Enrique Fernández. Escuchar audio
A coger setas se puede ir con un buen libro... pero que no sea el Buscón de Quevedo. Con Nuria Blanco y Lorena Bodas de Todolibro te proponemos una gran variedad
The Democratic Alliance, DA has accused Higher Education Minister Buti Manamela of filling Sector Education and Training Authority boards with ANC loyalists. The DA says the appointments, announced 28 days after they were made, include former ANC mayors, members of provincial executive committees and youth league executives. Critics argue this perpetuates a pattern of using SETAs as "ANC sweet shops" undermining transparency and accountability. Elvis Presslin spoke to Karabo Khakhau, MP and DA Deputy Spokesperson on Higher Education
Con Luis Riquelme, en su espacio "Aprendiendo el arte de crear & vivir", hablamos sobre: ¿Setas y champiñones o fresas y girasoles? ¿A qué se referirá Luis con la elección de este curioso tema? Acompáñanos a descubrirlo.
Aunque no lo parezca, las setas silvestres tienen dueño y recogerlas sin permiso puede acarrear multas costosas. Aprendemos qué licencias se necesitan y descubrimos a qué se debe el furor por el turismo micológico y la gastronomía ligadas a las setas.
Analizamos por qué la subida de la cesta de la compra afecta especialmente a los productos que consumen las familias con menos recursos. Nos preguntamos a qué se debe la falta de regulación de los servicios de instalación y reparación de electrodomésticos. Y averiguamos qué permisos se necesitan para recoger setas silvestres este otoño.
La rama psicodélica de los Beatles y la llegada de las setas con Miguel del Pino. ¡No te lo pierdas!
El profesor Miguel del Pino da la bienvenida al otoño dedicando su espacio a las setas, ¿qué son? Lo descubrimos, ¡no te lo pierdas!
Pedro García Aguado sobre protocolos contra el Bullying, Jack el Destripador en el Teatro Español, maridajes con setas de temporada y la IA.
Chegou. Mais cedo ou mais tarde ia acontecer. Mas esta pareceu um pouco auto infligida, com dois penaltis oferecidos. Siga e fé no sistema, que o sistema é tudo! Para já...
En otono, Galicia despliega todo su potencial culinario. Desde los platos mas humildes hasta los mas elaborados, la cocina gallega respeta siempre el producto y su calidad. Damos un paseo por el otono gastronomico gallego con Enrique Dominguez Uceta.
En esta edición de Chequia en 30': Kristina Kellnerová nos cuenta todos los detalles de una de las más grandes tradiciones checas: recoger setas en el bosque | Uruguay festeja su Bicentenario también en Praga.
En esta edición de Chequia en 30': Kristina Kellnerová nos cuenta todos los detalles de una de las más grandes tradiciones checas: recoger setas en el bosque | Uruguay festeja su Bicentenario también en Praga.
Con Jordi Carbó repasamos la previsión meteorológica y ponemos rumbo a los bosques del Parque Micológico de la Comunidad de Albarracín, una de las joyas micológicas del Sistema Ibérico. Con Gonzalo Castillo conocemos cómo arranca la temporada y qué deben saber los aficionados antes de salir al monte.
In this episode, you'll learn how to:Create a hook that's unique to you as a creator or brandCreate content at scaleDevelop your brand social showsDevelop a content setAs always, appreciate you all listening, and don't forget to leave us a review and submit your questions for Alex and Brian at the email address below. See you next week.--------------------WANT FREE GAME? Or just have a question for Brian & Alex?Submit your questions here: www.marketingexamined.com/podcastOR email us at podcast@marketingexamined.com--------------------WATCH THE PODCAST ON YOUTUBE:For full video versions, and short highlights of every episode, head tohttps://www.youtube.com/@marketingexamined?sub_confirmation=1NEWSLETTER:For growth playbooks, deep dives, and marketing case studies, get subscribed atwww.marketingexamined.com--------------------Follow Alex & Brian on Twitter and IGwww.twitter.com/@alexgarcia_atxwww.twitter.com/@brian_blum1
The skills development community and retail sector will today gather in Sandton, Johannesburg, to celebrate 25 years of Sector Education and Training Authorities, SETAs. The 25th anniversary comes against a backdrop of challenges facing several SETAs, with questions raised about their performance and impact on human capital development. In the same breath, new Higher Education Minister Buti Manamela is expected to face parliamentary scrutiny over his decision to place SETAs under administration. The 25 year anniversary will see Wholesale and Retail SETA CEO leading the ceremony, alongside leaders from other SETAs, academia, industry and TVET graduates. For more on this milestone and the future of skills development in South Africa, Elvis Presslin spoke to Wholesale and Retail SETA CEO, Tom Mkhwanazi
Con la llegada de las primeras lluvias y la bajada de temperaturas en septiembre, los bosques españoles comienzan a ofrecer las primeras setas del año. Aunque los meses más abundantes son octubre y noviembre, algunas zonas privilegiadas como los valles húmedos de Navarra, La Rioja, Soria o ciertas sierras de Castilla y León ya están dando sus primeros frutos micológicos. Así lo recoge el reportaje de Anna Riera para Gente viajera, el programa de Onda Cero que se emite sábados y domingos de 12:00 a 14:00h, presentado por Carles Lamelo.
Con la llegada de las primeras lluvias y la bajada de temperaturas en septiembre, los bosques españoles comienzan a ofrecer las primeras setas del año. Aunque los meses más abundantes son octubre y noviembre, algunas zonas privilegiadas como los valles húmedos de Navarra, La Rioja, Soria o ciertas sierras de Castilla y León ya están dando sus primeros frutos micológicos. Así lo recoge el reportaje de Anna Riera para Gente viajera, el programa de Onda Cero que se emite sábados y domingos de 12:00 a 14:00h, presentado por Carles Lamelo.
Clement Manyathela speaks to Songezo Zibi, the leader of Rise Mzansi and Chairperson of Parliament’s Standing Committee on Public Accounts about parties consolidating support ahead of the 2026 local government elections and what he has described as a crisis of leadership in the country. The Clement Manyathela Show is broadcast on 702, a Johannesburg based talk radio station, weekdays from 09:00 to 12:00 (SA Time). Clement Manyathela starts his show each weekday on 702 at 9 am taking your calls and voice notes on his Open Line. In the second hour of his show, he unpacks, explains, and makes sense of the news of the day. Clement has several features in his third hour from 11 am that provide you with information to help and guide you through your daily life. As your morning friend, he tackles the serious as well as the light-hearted, on your behalf. Thank you for listening to a podcast from The Clement Manyathela Show. Listen live on Primedia+ weekdays from 09:00 and 12:00 (SA Time) to The Clement Manyathela Show broadcast on 702 https://buff.ly/gk3y0Kj For more from the show go to https://buff.ly/XijPLtJ or find all the catch-up podcasts here https://buff.ly/p0gWuPE Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook https://www.facebook.com/TalkRadio702 702 on TikTok https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 See omnystudio.com/listener for privacy information.
Clement Manyathela speaks to Tebogo Letsie, Parliament’s chairperson of the Portfolio Committee on Higher Education about the decision made by Higher Education Minister Buti Manamela to place three Sector Education and Training Authorities (SETAs) under administration. The Clement Manyathela Show is broadcast on 702, a Johannesburg based talk radio station, weekdays from 09:00 to 12:00 (SA Time). Clement Manyathela starts his show each weekday on 702 at 9 am taking your calls and voice notes on his Open Line. In the second hour of his show, he unpacks, explains, and makes sense of the news of the day. Clement has several features in his third hour from 11 am that provide you with information to help and guide you through your daily life. As your morning friend, he tackles the serious as well as the light-hearted, on your behalf. Thank you for listening to a podcast from The Clement Manyathela Show. Listen live on Primedia+ weekdays from 09:00 and 12:00 (SA Time) to The Clement Manyathela Show broadcast on 702 https://buff.ly/gk3y0Kj For more from the show go to https://buff.ly/XijPLtJ or find all the catch-up podcasts here https://buff.ly/p0gWuPE Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook https://www.facebook.com/TalkRadio702 702 on TikTok https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 See omnystudio.com/listener for privacy information.
Clement Manyathela speaks to Malusi Shezi and Ineeleng Molete, the CEOS of the Construction Education & Training Authority and the Local Government Sector Education and Training Authority SETAS, to understand what their concerns are after they were placed under administration by newly appointed Minister of Higher Education CEO Buti Manamela. The Clement Manyathela Show is broadcast on 702, a Johannesburg based talk radio station, weekdays from 09:00 to 12:00 (SA Time). Clement Manyathela starts his show each weekday on 702 at 9 am taking your calls and voice notes on his Open Line. In the second hour of his show, he unpacks, explains, and makes sense of the news of the day. Clement has several features in his third hour from 11 am that provide you with information to help and guide you through your daily life. As your morning friend, he tackles the serious as well as the light-hearted, on your behalf. Thank you for listening to a podcast from The Clement Manyathela Show. Listen live on Primedia+ weekdays from 09:00 and 12:00 (SA Time) to The Clement Manyathela Show broadcast on 702 https://buff.ly/gk3y0Kj For more from the show go to https://buff.ly/XijPLtJ or find all the catch-up podcasts here https://buff.ly/p0gWuPE Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook https://www.facebook.com/TalkRadio702 702 on TikTok https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 See omnystudio.com/listener for privacy information.
Robert Botha – Independent Consulting Economist SAfm Market Update - Podcasts and live stream
This evening, we dive into market movements with Sasfin Wealth, we discuss Ford's recall of some 20 000 cars over safety issues with the National Consumer Commission, DRDGold's CEO unpacks their annual results, we delve into Setas with independent economist Robert Botha who led research into the operations and return on investment of the development bodies, and in this week's Executive Lounge, we get to know Basani Maluleke, the current group executive of personal banking at Capitec. SAfm Market Update - Podcasts and live stream
The appointment of three administrators for three of the Sector Education and Training Authorities (SETA) has been met with mixed reactions. Higher education & training minister Buti Manamela has appointed administrators to three sector education and training authorities (Setas), to stabilise the troubled sector. Manamela, announced the appointments of Matjie Lehlogonolo Alfred Masoga, Administrator of the Services SETA, Dithabe Oupa Nkoane, Administrator of the Construction SETA (CETA) and, Zukile Christopher Mvalo, Administrator of the Local Government SETA (LGSETA). Here is the Matshepo Seedat, Spokesperson to the Minister of Higher Education and Training. Bongiwe Zwane spoke to political analyst, Bongani Mahlangu
Clement Manyathela hosts Minister of Higher Education Buti Manamela to reflect on his priorities as he takes over the ministry. They discuss issues like NSFAS, TVET colleges and challenges at SETAs. The Clement Manyathela Show is broadcast on 702, a Johannesburg based talk radio station, weekdays from 09:00 to 12:00 (SA Time). Clement Manyathela starts his show each weekday on 702 at 9 am taking your calls and voice notes on his Open Line. In the second hour of his show, he unpacks, explains, and makes sense of the news of the day. Clement has several features in his third hour from 11 am that provide you with information to help and guide you through your daily life. As your morning friend, he tackles the serious as well as the light-hearted, on your behalf. Thank you for listening to a podcast from The Clement Manyathela Show. Listen live on Primedia+ weekdays from 09:00 and 12:00 (SA Time) to The Clement Manyathela Show broadcast on 702 https://buff.ly/gk3y0Kj For more from the show go to https://buff.ly/XijPLtJ or find all the catch-up podcasts here https://buff.ly/p0gWuPE Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook https://www.facebook.com/TalkRadio702 702 on TikTok https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 See omnystudio.com/listener for privacy information.
La producción de setas en Colombia está en auge, con regiones como Boyacá, Cundinamarca y el Eje Cafetero liderando el cultivo de diversas especies. Destacan las setas orellanas, cuya demanda y rentabilidad han crecido significativamente, superando en algunos casos la producción de carne.
Para Miguel Setas, CEO da Motiva saída passa por planos bem feitos de adaptação climática. Era do Clima: Rumo à COP-30 é patrocinado por Ypê e apresentado por Ambipar, BNDES, Governo Federal, Governo do Pará, Hydro e JBS.See omnystudio.com/listener for privacy information.
¿Qué pestaña tiene hoy abierta Darío Adanti? Pues nada más y nada menos que las setas y su uso a lo largo de la historia. Sergio Fuentes, biólogo y divulgador científico, nos ayudará a repasar las leyendas que han rodeado estos hongos y el papel que han tenido en nuestra sociedad durante los últimos siglos.
John Maytham chats to SA – TIED researcher, Peter Courtney. He conducted a study into the inefficiency of SETAs in South Africa, and his findings suggest SETA needs a complete revamp to work properly. Presenter John Maytham is an actor and author-turned-talk radio veteran and seasoned journalist. His show serves a round-up of local and international news coupled with the latest in business, sport, traffic and weather. The host’s eclectic interests mean the program often surprises the audience with intriguing book reviews and inspiring interviews profiling artists. A daily highlight is Rapid Fire, just after 5:30pm. CapeTalk fans call in, to stump the presenter with their general knowledge questions. Another firm favourite is the humorous Thursday crossing with award-winning journalist Rebecca Davis, called “Plan B”. Thank you for listening to a podcast from Afternoon Drive with John Maytham Listen live on Primedia+ weekdays from 15:00 and 18:00 (SA Time) to Afternoon Drive with John Maytham broadcast on CapeTalk https://buff.ly/NnFM3Nk For more from the show go to https://buff.ly/BSFy4Cn or find all the catch-up podcasts here https://buff.ly/n8nWt4x Subscribe to the CapeTalk Daily and Weekly Newsletters https://buff.ly/sbvVZD5Follow us on social media:CapeTalk on Facebook: https://www.facebook.com/CapeTalkCapeTalk on TikTok: https://www.tiktok.com/@capetalkCapeTalk on Instagram: https://www.instagram.com/CapeTalk on X: https://x.com/CapeTalkCapeTalk on YouTube: https://www.youtube.com/@CapeTalk567See omnystudio.com/listener for privacy information.
Bongani Bingwa, speaking with Deputy Higher Education and Training Minister Buti Manamela, responded to criticism leveled at Minister of Higher Education and Training Nobuhle Nkabane following the controversy surrounding her recently revoked sector education and training authority (Seta) board chair appointments, which landed Nkabane in hot water for allegedly misleading MPs, whether the criticism is justified or misplaced. He went on to express his worries about misunderstanding SETA's position. Bongani makes sense of the news, interviews the key newsmakers of the day, and holds those in power to account on your behalf. The team bring you all you need to know to start your day Thank you for listening to a podcast from 702 Breakfast with Bongani Bingwa Listen live on Primedia+ weekdays from 06:00 and 09:00 (SA Time) to Breakfast with Bongani Bingwa broadcast on 702: https://buff.ly/gk3y0Kj For more from the show go to https://buff.ly/36edSLV or find all the catch-up podcasts here https://buff.ly/zEcM35T Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook: https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 See omnystudio.com/listener for privacy information.
Aubrey converses with Prof. William Gumede, professor of practice, School of Governance, University of the Witwatersrand and author of Restless Nation: Making Sense of Troubled Times (Tafelberg), about how Setas have failed to provide the skills needed by the economy. He suggests that Setas should either be closed down or handed over to business to manage, citing their ineffectiveness, mismanagement, corruption and cadre- appointment as part of why majority of them have not been to produce jobseekers with skills that are required to grow our economy. The Aubrey Masango Show is presented by late night radio broadcaster Aubrey Masango. Aubrey hosts in-depth interviews on controversial political issues and chats to experts offering life advice and guidance in areas of psychology, personal finance and more. All Aubrey’s interviews are podcasted for you to catch-up and listen. Thank you for listening to this podcast from The Aubrey Masango Show. Listen live on weekdays between 20:00 and 24:00 (SA Time) to The Aubrey Masango Show broadcast on 702 https://buff.ly/gk3y0Kj and on CapeTalk between 20:00 and 21:00 (SA Time) https://buff.ly/NnFM3Nk Find out more about the show here https://buff.ly/lzyKCv0 and get all the catch-up podcasts https://buff.ly/rT6znsn Subscribe to the 702 and CapeTalk Daily and Weekly Newsletters https://buff.ly/v5mfet Follow us on social media: 702 on Facebook: https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567See omnystudio.com/listener for privacy information.
Las mañanas de RNE con Josep Cuní se fija, en la noticia científica, en las setas. Un equipo internacional de investigadores, en el que participa el Instituto de Agroquímica y Tecnología de los Alimentos, ha desarrollado por primera vez un foto condensador que utiliza en su fabricación los residuos de las setas. Amparo López, directora del Instituto de Agroquímica y Tecnología de Alimentos del CSIC, investigadora y co-líder de este estudio, señala que ahora están "en el proceso de estudiar qué tipo de estructura lo hace tan ideal para este tipo de aplicaciones". Escuchar audio
Clement Manyathela and the listeners discussed the latest move by Higher Education Minister Dr Nobuhle Nkabane to recalibrate the process of appointing chairpersons to SETAs. The Clement Manyathela Show is broadcast on 702, a Johannesburg based talk radio station, weekdays from 09:00 to 12:00 (SA Time). Clement Manyathela starts his show each weekday on 702 at 9 am taking your calls and voice notes on his Open Line. In the second hour of his show, he unpacks, explains, and makes sense of the news of the day. Clement has several features in his third hour from 11 am that provide you with information to help and guide you through your daily life. As your morning friend, he tackles the serious as well as the light-hearted, on your behalf. Thank you for listening to a podcast from The Clement Manyathela Show. Listen live on Primedia+ weekdays from 09:00 and 12:00 (SA Time) to The Clement Manyathela Show broadcast on 702 https://buff.ly/gk3y0Kj For more from the show go to https://buff.ly/XijPLtJ or find all the catch-up podcasts here https://buff.ly/p0gWuPE Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook https://www.facebook.com/TalkRadio702 702 on TikTok https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 See omnystudio.com/listener for privacy information.
Incendios consumen más de dos mil hectáreas de pastizales en Tepeji del RíoEn Puebla detienen a líder de una célula delictivaLa política exterior de EU "la conduce el presidente, no un tribunal": Rubio Más información en nuestro Podcast
Clement Manyathela speaks to Marks Thibela, the CEO of the Culture, Arts, Tourism, Hospitality and Sport Sector Education and Training Authority (CATHSSETA) about how the SETA contributes to the raising of skills in these sectors.See omnystudio.com/listener for privacy information.
Clement Manyathela chats to Chief Executive Officer of Construction Education and Training Authority Malusi Shezi on the operations of the CETA and how it skills young people to work in the construction sector.See omnystudio.com/listener for privacy information.
Clement Manyathela speaks to Tom Mkhwanazi who is the Chief Executive Officer of Wholesale & Retail SETA to discuss the SETAs mandate and how it fulfills its mandate.See omnystudio.com/listener for privacy information.
Clement Manyathela speaks to Naphtaly Mokgotsane, who is the Acting Chief Executive Officer of the Manufacturing, Engineering and Related Services Sector Education and Training Authority (merSETA) to get a better understanding of the work of the SETA and how the SETA skills South Africans for the sector.See omnystudio.com/listener for privacy information.
Sergio Pérez y Alma Espinosa hablan de estrenos y entrevistan a Aura Garrido, François Ozon y al equipo de ¿Es el enemigo? La película de Gila.
Alberto Fernández habla de cómo limpiar las setas de cultivo como champiñones o boletus para que no absorban agua y pierdan su textura.
El artista gijonés Dionisio González presenta su primera obra pública para Sevilla en tributo a Antonio Machado
Con Marina Martínez Vicens y Roger de Gràcia analizamos los tres temas del día: comienza la temporada de recogida de setas y un experto nos da las claves para saber cuáles recoger y distinguir las comestibles de las más tóxicas. Repasamos el concierto de Gloria Gaynor de este sábado en Madrid y comentamos el documental sobre Colón, que aportó los resultados de una investigación que revela dónde está enterrado y cuál es su origen. Además, hablamos con Gonzo sobre 'Salvados, redes sociales: la fábrica del terror'.
Con Robin Food y Leo Harlem viajamos hasta Santa Colomba de Gomoza, un municipio de León, para conocer sus platos, recetas y productos más típicos. Aprovechando que comienza el otoño, salimos al campo a recoger setas de temporada con Javier Merino, recolector aficionado y gran conocedor de setas. ¿Cuántas variedades de setas hay en Santa Colomba de Gomoza? ¿Cómo se recogen? ¿Y cómo se distinguen las comestibles de las venenosas? ¿Cuál es la seta morilla? Además, nos recomienda comer setas o un buen cocido maragato en el restaurante Casa Pepa. Con ella, Josefina Nieto, aprendemos a cocinar cada variedad de setas, como los níscalos con patatas o escabechados.