Podcasts about Aberlour

News und Informationen finden Sie in unserem Shop auf https://www.whisky.de/whiskyde-news.html 00:00 Whisky.de News 00:14 NEU: Laphroaig Elements 3.0 01:44 Aberlour im neuen Flaschendesign 02:08 Littlemill mit neuer Kollektion ‚Echoes of the Past‘ 02:29 The Dalmore veröffentlicht Luminary Edition 2025 03:03 Port Ellen feiert 200-jähriges Jubiläum 03:30 Glen Scotia präsentiert neue Serie mit 50-jährigem Whisky 04:05 Kilchoman präsentiert Abfüllungs-Serie zum 20-jährigen Jubiläum 04:27 Glasgow Distillery mit drei neuen Abfüllungen aus seltenen Weinfässern 04:52 InchDairnie bringt seine ersten Single Malts auf den Markt 05:53 The Glenrothes verabschiedet sich von Whiskys ohne Altersangabe 05:57 Wight Whisky kündigt ersten Single Malt an 06:30 Proper No. Twelve stellt ersten Single Malt vor 06:47 RD1 Distillery in Lexington, Kentucky eröffnet ► Abonnieren: http://www.youtube.com/user/thewhiskystore?sub_confirmation=1 ► Whisky.de Social Media ○ TikTok: https://www.tiktok.com/@whiskyde ○ Instagram: https://www.instagram.com/whisky.de/ ○ Facebook: https://www.facebook.com/Whisky.de/ ○ Twitter / X: https://www.threads.net/@whisky.de ○ Threads: https://www.threads.net/@whisky.de ○ Telegram: https://t.me/whisky_de ► Podcast: https://www.whisky.de/shop/newsletter/#podcast ► Merch: https://whiskyde-fanartikel.creator-spring.com/ Mehr Informationen finden Sie in unserem Shop auf Whisky.de/shop

https://www.whisky.de/p.php?id=ABERL0TC0 Nosing 03:55 Wir verkosten den Aberlour Triple Cask. Der Aberlour Triple Cask reifte in zwei Arten amerikanischer Weißeichenfässer und in einem Typ von europäischen Sherryfässern. Die drei verschiedenen Fassarten gaben ihm auch den Namen Triple Cask. ► Aberlour Playlist: https://www.youtube.com/playlist?list=PLF684C5AE1A956EFE ► Abonnieren: http://www.youtube.com/user/thewhiskystore?sub_confirmation=1 ► Whisky.de Social Media ○ TikTok: https://www.tiktok.com/@whiskyde ○ Instagram: https://www.instagram.com/whisky.de/ ○ Facebook: https://www.facebook.com/Whisky.de/ ○ Twitter / X: https://www.threads.net/@whisky.de ○ Threads: https://www.threads.net/@whisky.de ○ Telegram: https://t.me/whisky_de ► Podcast: https://www.whisky.de/shop/newsletter/#podcast ► Merch: https://whiskyde-fanartikel.creator-spring.com/ Mehr Informationen finden Sie in unserem Shop auf Whisky.de/shop

LOUNGE LIZARDS PRESENTED BY FABRICA 5 - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.Recorded at Ten86 Cigars in Hawthorne, New Jersey, the lizards pair Davidoff Winston Churchill The Late Hour in Robusto with eighteen year aged Aberlour Single Malt Scotch Whiskey. The guys review Cigar Aficionado's latest top 25 list, they debate how The Late Hour has changed over the years and they discover how Davidoff is trying to redefine a cigar's age statement.Plus: Oliva V Lancero Concerns, Lizard Daily Rotation & Dry Boxing/StorageJoin the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!instagram: @loungelizardspodGizmo HQ: LizardGizmo.com

https://www.whisky.de/p.php?id=ABERL12D0 Nosing 07:39 Wir verkosten den Aberlour Double Cask 12 Jahre. Der Aberlour Double Cask lagert zum Teil in herkömmlichen Eichen- sowie in Sherryfässern. Nach der Reifung wurden die Malts miteinander vermählt. Dadurch erhält dieser Aberlour seine prägnante Fruchtigkeit. ► Aberlour Playlist: https://www.youtube.com/playlist?list=PLF684C5AE1A956EFE ► Abonnieren: http://www.youtube.com/user/thewhiskystore?sub_confirmation=1 ► Whisky.de Social Media ○ TikTok: https://www.tiktok.com/@whiskyde ○ Instagram: https://www.instagram.com/whisky.de/ ○ Facebook: https://www.facebook.com/Whisky.de/ ○ Twitter / X: https://www.threads.net/@whisky.de ○ Threads: https://www.threads.net/@whisky.de ○ Telegram: https://t.me/whisky_de ► Podcast: https://www.whisky.de/shop/newsletter/#podcast ► Merch: https://whiskyde-fanartikel.creator-spring.com/ Mehr Informationen finden Sie in unserem Shop auf Whisky.de/shop

Mark (The Ownch) - Aberlour - 18yr Double Sherry Cask Mark's Second Drink - Glenlivet - Fusion Cask Matt (The Whiskey Guy) - Woodford Reserve Masters Collection - Madeira Cask finish Unopened Treasures - Wyoming Whiskey - National Park No. 4

Vi förälskar oss återigen i Aberlour a'bunadh, denna sherryfavorit som fått stå tillbaka i skåpet ett tag. Gotland Whisky levererar återigen en pris/prestanda för svensk whisky som inte borde vara möjlig. Arrans rökiga syskon, Lagg Distillery, har växt upp och lockar till köp. Naturligtvis går vi även igenom alla övriga släpp den här veckan.  Skål på er och ha en trevlig WhiskyVecka

Helg! Det är väl trevligt! Om inget annat innebär det ett nytt avsnitt. Vi snackar nya satsningar, arga vinproducenter och massa annat! Till detta dricker vi Agitator Evidens: Porter. Ett riktigt spännande uttryck som ger något nytt för paletten! Den skulle ha släppts den 21/11 på Systembolaget. Dock har Systembolaget flyttat fram allt som skulle släppts den 21/11 till den 28/11 på grund av tekniska problem. Vi dricker också Aberlour a'bunadh. Den senaste batchen och en äldre. Mycket gott det med! Klassisk sherrybomb som har fått en prisminskning, det ser man inte alldeles för ofta. Lyssna gott! https://desnackaralkohol.com 

ETW är tillbaka! Sakta men säkert återstartar vi genom att prata om svajiga batcher. Nej, inte att vi poddare svajar, utan på Aberlour A'bunadh. Veckans ord är självklart ruminants och darra månde idisslarna. Skål! Vad var det i glaset? David hade en Hazelburn 13 YO från Cadenhead's som är totalt magiskt skitbra: https://www.whiskybase.com/whiskies/whisky/247299 Mathias sög vidare på Royal Lochnagar 12 YO som tydligen inte finns på bolaget: https://www.whiskybase.com/whiskies/whisky/246576 Jeroen njöt av Talisker 10: https://www.systembolaget.se/produkt/sprit/talisker-41101/ Aberlour a'bunadh och batchsvajandet… David som provade två olika Aultmore 21 YO för en massa år sedan: http://tjederswhisky.se/aultmore-21-yo-vs-aultmore-21-yo/ I övrigt hittar vi inte länkar för andra saker vi resonerade kring här. SKREWBALL!!! Den försenades men nu finns den faktiskt här! https://www.systembolaget.se/produkt/sprit/skrewball-9343301/ Veckans ord: ruminants! https://en.wikipedia.org/wiki/Ruminant Lite om restprodukter och whisky: Akunna, J. C. & G. M. Walker, ”Co-products from malt whisky production and their utilisation”, i G. M. Walker, red., The alcohol textbook: A reference for the beverage, fuel and industrial alcohol industries, 6 uppl. (Duluth: Lallemand Biofuels & Distilled Spirits, 2017), s. 529–537. Stewart, Duncan McNab, ”Co-products”, i Inge Russell, Graham G. Stewart & Julie Kellershohn, red., Whisky and other spirits: Technology, production and marketing, 3 uppl. (London: Academic Press, 2022), s. 387–403. Davids rant om att Google inte är bra längre är jätteviktig och måste förstås länkas: https://www.facebook.com/davidtjeder/posts/pfbid02CyNKSQ1jVJTcHt3D4yLj1HA36LsZJEi9RST1psPJsV8j8Q3Yc11WtsPywSyZtsDl Här når du oss: En trea whisky på Facebook (https://www.facebook.com/entreawhisky) Maila till oss på hej@entreawhisky.se Davids blogg tjederswhisky.se (https://www.tjederswhisky.se) Följ oss på Instagram: https://www.instagram.com/entreawhisky Bli medlem! https://entreawhisky.memberful.com/checkout?plan=74960

Vi ställer två 18-åringar mot varandra, Arran 18yo och Aberlour 18yo. Det är verkligen inga lättviktare och på pappret lovar bägge mogna sherryinslag. Vi får se, en för Sverige ny, oberoende buteljerare göra premiär den här veckan och det är ju alltid roligt!Skål på er och ha en trevlig WhiskyVecka

There is a huge variety of grains, from quinoa to spelt, from bulgur wheat to pearl barley, from barley to rye. Barley used to feed livestock and used in whisky distilling are found right on Jane Craigie's doorstep in Aberdeenshire. In this episode of the Science Behind Your Salad, Jane meets the growers and distillers as they strive to produce the crop sustainably. She meets Graeme Cruikshank from the award winning Aberlour distillery, Nicola Wordie who has supplied the distillery with barley in the past, Andrew Booth who farms sustainably with a large Anaerobic Digester on his farm and we also hear from Horta, a subsidiary of BASF, striving to improve yields in a part of the world where barley for beer is vital.See omnystudio.com/listener for privacy information.

Fah Mai Holdings Group Inc UK head and manager of @whiskybullauctions, Jacob Carter talked with Proactive's Stephen Gunnion about the current state of the whisky market and auction trends in 2023. Carter highlighted that the whisky market is currently a strong buyer's market, with sellers showing no urgency to sell their collections due to a soft decline in bottle prices at auctions. He mentioned a 5% drop in bottles sold by the end of 2023 and a 19% decrease in hammer prices. Moreover, between 2021 and the end of 2023, there was a 102% increase in bottles failing to reach reserve prices. Despite this, the whiskey industry has seen a significant growth of 322% over the past ten years according to the Knight Frank Luxury Investment Index. Carter provided specific examples, such as Aberlour, which saw a 21% increase in trading volume and a 13% increase in value. On the other hand, brands like Ardbeg experienced a 20% decline in trading volume and a 23% decrease in value. Carter emphasised the importance of secondary market prices in determining future bottle values. The interview also touched on the advantages of buying at auctions, noting that a large portion of the market consists of bottles priced at £100 or less, making it accessible to a wide range of collectors. Carter concluded by stressing the impact of supply and demand on auction prices and the importance of auction data for the secondary market. #WhiskeyMarket #AuctionTrends #FahMaiHoldings #JacobCarter #WhiskeyInvestment #SecondaryMarket #WhiskeyCollecting #WhiskeyAuction #MarketInsights #ProactiveInvestors #ProactiveInvestors #invest #investing #investment #investor #stockmarket #stocks #stock #stockmarketnews

https://www.whisky.de/p.php?id=ABERL12SI Nosing 02:26 Wir verkosten den Aberlour Vintage Small Batch No. 9 - 12 Jahre 2012 / 2024. Der Aberlour Whisky reiht sich in die Small Batch-Reihe von Signatory Vintage ein und wurde ohne Kühlfilterung und ohne Zugabe von Farbstoff abgefüllt. Der Speyside Whisky reifte 12 Jahre in Oloroso Sherryfässern, wodurch er besonders fruchtige Facetten entwickelte. ► Aberlour Playlist: https://www.youtube.com/playlist?list=PLF684C5AE1A956EFE ► Abonnieren: http://www.youtube.com/user/thewhiskystore?sub_confirmation=1 ► Whisky.de Social Media ○ TikTok: https://www.tiktok.com/@whiskyde ○ Instagram: https://www.instagram.com/whisky.de/ ○ Facebook: https://www.facebook.com/Whisky.de/ ○ Twitter / X: https://www.threads.net/@whisky.de ○ Threads: https://www.threads.net/@whisky.de ○ Telegram: https://t.me/whisky_de ► Podcast: https://www.whisky.de/shop/newsletter/#podcast ► Merch: https://whiskyde-fanartikel.creator-spring.com/ Mehr Informationen finden Sie in unserem Shop auf Whisky.de/shop

On this episode we taste and review Aberlour A'bunadh Alba Speyside single malt Scotch whiskey while discussing Drep and Stone nerds, doing the thing and doing it well, gifted bottles, chonky bits, the butter course, going to the ballet, Scotch with a bourbon slap on the way out the door, wet towel whips, the accumulation of stuff, doodads and nicknacks, clutter, where's all this stuff coming from, being a minimalist at heart, you never know when you'll need the mac and cheese colored crayons, and he who dies with the most toys wins. Flaviar.com Promo Code: DSP10 for $10 off Support Us On Patreon: https://www.patreon.com/DrepandStone We'd love to hear from you! https://linktr.ee/DrepandStone Don't forget to subscribe! Music by @joakimkarudmusic Episode #235

Mark (The Ownch) - Aberlour - Casg Annamh Mark's Second Drink - Glenfiddich - 21 Reservea Rum Cask Matt (The Whiskey Guy) - Penelope - Rio Danny W - Nelson Green Brier Chef Tom - Mr Sam - Batch 3 --- Send in a voice message: https://podcasters.spotify.com/pod/show/librarypubcast/message

PENICILLIN, WHISKYCYKLISTER OCH POLSKA MORD. Vi sparkar igång med Den Glenallachie 12" remix, kollar nyhetsflödet om en tvättäkta mördarwhisky och undrar vad den här lilla forsen egentligen tjattrar om? Sen tar vi reda på varför Amrut egentligen är så himla snice. Vad var det i glaset? Mathias körde vatten, David ett fatsample han trodde var Craigellachie men som var ung Glenallachie, Jeroen avnjöt J. P. Wiser 23 YO. De fem drammarna David drog i sig häromdagen: https://tjederswhisky.se/fem-aktuella-fran-cadenheads/ Penicillin! Inte exakt samma recept men här är en variant: https://www.liquor.com/recipes/penicillin/ The Glenallachie! Martyn Jenkins, The whisky cyclist: http://whiskycyclist.weebly.com/ Glenallachies hemsida: https://theglenallachie.com/ Här lite om grundaren William Delmé-Evans: https://scotchwhisky.com/magazine/whisky-heroes/16288/william-delme-evans/ Lite Glenallachie provad av David för ett gäng år sedan: https://tjederswhisky.se/fyra-ganger-glenallachie/ https://tjederswhisky.se/glenallachie-2005-8-yo-fran-alambic-classique/ Här ligger GlenAllachie: https://maps.app.goo.gl/JH1oGz7wmQTXYzYq5 Den babblande bäcken! Oxford English Dictionary i sin helhet kräver specialinlogg men även vanliga dödliga kan få ut en del här: https://www.oed.com/dictionary/chatter_v Bimbers grundare anklagad för grov kriminalitet ”Dariusz Plazewski” var med och grundade Bimber men heter egentligen Lucasz Ratajewski: https://www.thedrinksbusiness.com/2024/02/bimber-whisky-boss-accused-of-conspiracy-to-murder/ https://www.telegraph.co.uk/news/2024/02/12/london-malt-whisky-double-life-accused-bail-court/ https://www.dailymail.co.uk/news/article-13073901/Boss-hipster-craft-whisky-distillery-facing-extradition-Poland-accused-murder-conspiracy-going-run-20-years-ago-starting-new-double-life-London.html Bimber: https://www.bimberdistillery.co.uk/ Dunphail: https://www.dunphaildistillery.com/ Snice! Här är härliga härliga Dennis Steckel: https://www.facebook.com/dennis.steckel.3 Mer om Dennis: https://www.maltermagasin.se/dennis-steckel-har-amrutfeber/ https://www.amrutdistilleries.com/amrut-fever.php https://whiskyadvocate.com/meet-amrut-super-fan-dennis-steckel/ https://www.whiskynorden.se/reportage/dennis-steckel-den-ultimata-amrutfantasten/ http://www.whiskytower.se/dennis-steckel-mannen-med-amrutfeber-blodet Amrut Snice: https://www.whiskybase.com/whiskies/whisky/190317 Här når du oss: En trea whisky på Facebook (https://www.facebook.com/entreawhisky) Maila till oss på hej@entreawhisky.se Davids blogg tjederswhisky.se (https://www.tjederswhisky.se) Följ oss på Instagram: https://www.instagram.com/entreawhisky Bli medlem! https://entreawhisky.memberful.com/checkout?plan=74960

Today Marlys, Judy and Jon taste and discuss 3 scotches from the Aberlour distillery in the Speyside region of Scotland. They are Aberlour 12 Year, Aberlour Casg Annamh, and Aberlour A'bunadh Cask Strength.

VILKEN WHISKY TILL SEMLAN? David dissar semmelwhisky. Craggan sägs endast om Craggan och INTE om Creggan. Vi sjunger – återigen – skruvkorkens lov och ni får en liten historisk oddyssé kring denna finessfyllda metallbit. Dessutom Lihnells destilleri, Dave Lepard och veckans destilleri 12" remix – Aberlour. Och David har nästan destillerat Hazelburn. PRIDE BY PROXY. Vad var det i glaset? Mathias hade en Hazelburn 10 YO Springbank Society på refill sauternesfat (den här: https://www.whiskybase.com/whiskies/whisky/110305); David hade en Cragganmore 12 YO; Jeroen smuttade på en Glen Scotia Double cask. Dave Lepard Tack till Dennis Tennis. https://sv.wikipedia.org/wiki/Dave_Lepard En ny buteljering från Lihnell's! Här har vi den: https://www.systembolaget.se/produkt/sprit/lihnell-s-3043802/ Skruvkorkar galore! Emmanuel Drons Collecting Scotch whisky är långifrån billig: https://www.collectingscotchwhisky.com/ Jens Fahr reder ut en hel del kring skruvkorkar i whiskyhistoria här: https://www.facebook.com/groups/310584916915120/posts/878102213496718/ roll-on-pilfer-proof: https://www.vkpak.com/what-is-a-ropp-capper.html https://shura.shu.ac.uk/4448/1/MicrosoftWord-UnderstandingtheROPPProcess.pdf Aberlour! Hemsidan hittar ni här: https://www.aberlour.com/en/our-deeds/ A'bunadh brukar folk vara mycket förtjusta i: https://www.systembolaget.se/produkt/sprit/aberlour-44501/ Charles Doig: https://scotchwhisky.com/magazine/whisky-heroes/7007/whisky-heroes-charles-doig/ Lite mer om Aberlour: https://scotchwhisky.com/whiskypedia/1803/aberlour/ Snygg flaska också ju! Här når du oss: En trea whisky på Facebook (https://www.facebook.com/entreawhisky) Maila till oss på hej@entreawhisky.se Davids blogg tjederswhisky.se (https://www.tjederswhisky.se) Följ oss på Instagram: https://www.instagram.com/entreawhisky Bli medlem! https://entreawhisky.memberful.com/checkout?plan=74960

Mark heads to Turriff to attend the 2024 opening of the River Deveron. He hears from Richie Miller of the Deveron District Salmon Fishery Board as well as John Beattie, who officially opens the salmon season.Rachel visits warden Jim Hughes who is celebrating 25 years in post at the Balgavies Loch nature reserve in Angus, to chat about the most memorable moment of his career.It has been 6 years since the community buy-out of the Isle of Ulva in the Inner Hebrides. In the first episode of her podcast, Now Where, May Robson visits the island to find out how the community is faring.Returning to the River Deveron, Mark hears from Richie Miller and Andrew MacGarvie about a historical salmon catch made on the river 100 years ago by Clementina “Tiny” Morison.Calum MacLean joins live to chat about the brand new series of the Adventure Show, which features Calum and Marie Meldrum as presenters. Mark and Rachel chat with Calum about the Adventure Show, the Strathpuffer and about plans for the show for the rest of the year. A clip from the show will also be featured.Bill Richie is a retired embryologist who was involved in the cloning of Dolly the Sheep. Nowadays, Bill finds himself engaged in an entirely different pursuit – building his own plane. Mark visits Bill in Aberlour for a chat about his self-built plane.Poet, storyteller and performer Susi Briggs has been named the Galloway Scots Scrivener. Rachel goes for a walk with Susi in Dumfries and Galloway around some of the places which have inspired her.

Skottland är nog det land många tänker på när de hör ordet whisky. Skottland har en rik tradition av whiskyproduktion som sträcker sig många hundra år bakåt i tiden och här finns idag över 140 aktiva destillerier. Om detta handlar dagens avsnitt av podden. Vår ciceron heter Olof Noreus, dryckesexpert och Senior Whisky Brand Ambassador på Pernod Ricard Sverige som arbetat med whisky i många år. Avsnittet presenteras i samarbete med AberlourTänk på att dricka ansvarsfullt och att du måste vara 20 år för att få handla alkohol i Sverige.Programledare: Fritte FritzsonProducent: Ida WahlströmKlippning: Marcus TigerdraakeSignaturmelodi: Vacaciones - av Svantana i arrangemang av Daniel AldermarkGrafik: Jonas PikeFacebook: https://www.facebook.com/alltduvelatveta/Instagram: @alltduvelatveta / @frittefritzsonTwitter: @frittefritzsonHar du förslag på avsnitt eller experter: Gå in på www.fritte.se och leta dig fram till kontakt!Podden produceras av Blandade Budskap AB och presenteras i samarbete med Acast Become a member at https://plus.acast.com/s/alltduvelatveta. Hosted on Acast. See acast.com/privacy for more information.

The Sam's open the Drunken United Foot Ball Show covering Bournemouth and Fulham's resurgences, with massive wins this weekend. Villa and Everton have amazing weekends at home, and Graham tries to explain why he has to drink Malört. Manchester City has trouble at Luton while Palace and Brentford are dealing with as many injuries as Spurs and Newcastle, who just look tired. The crew is enjoying Aberlour cask strength finished in Sherry barrels.  Grab a Drink and Listen!   Segment 2 Bournemouth 3 - Man U 0 Fulham 5 - West Ham 0   Segment 2 Aston Villa 1 - Arsenal 0 Everton 2 - Chelsea 0   Segment 3 Liverpool 2 - Palace 1 Brighton 1 - Burnley 1 Sheffield 1 - Brentford 0 Wolverhampton 1 - Forest 1 Man City 2 - Luton 1 Tottenham 4 - Newcastle 1   www.Dufootballshow.com   Support the show and get extra content: https://www.patreon.com/dufootballshow www.DUdripshack.com Facebook @DUfootballshow Instagram @DUfootballshow Twitter @DUfootballshow YouTube @DUfootballshow

Whisky Month continues folks with some more Scotch Whisky! In this episode, Denny, Nick and Teresa try Aberlour Speyside Single Malt Scotch! Will it be loooovely? Or will it yuck! Maybe somewhere in between! Tune in today to witness all the laughs, shenanigans and drinking! Smash those like and subscribe buttons now! Cheers!

Recorded at Ten86 Lounge in Hawthorne, New Jersey the lizards pair the Rafael González Coronas de Lonsdales with twelve year aged Aberlour single malt scotch whisky. The guys smoke their first Rafael González and discuss the marca's long history, they share their favorite cold weather smoking setups, they discuss Cuban blending decisions on new cigars and they open a listener gift. Plus: U.S. Customs and Border Patrol Increasing Shipment SeizuresCOMFORTZONE GARAGE CEILING MOUNT HEATER: https://www.comfortzoneproducts.com/collections/heaters-1/products/ceiling-mounted-10-000-watt-fan-forced-industrial-heater-with-remoteJoin the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxed discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!instagram: @loungelizardspod

Ivy is treating a sore throat with a hot toddy this week...aka Uncle Nearest 1884, neat, hand-warmed.Terri: iced coffee with Aberlour single-malt, because 110 degrees in Phoenix, y'all.Megan fell victim to the heat this week. by which, we mean she hasn't recovered from talking to Graham McTavish. Hey, it took us all a few days to recover. No judgement.Ivy has her tattoo ideas ready. Stay tuned for the tattoo outtake, coming soon! Also, henna tattoos don't cause sympathetic pain in other body parts. That's not a thing, y'all.Bravo to the wig department.The many changes between the books and the show are discussed. The show writers rushed the Roger, Bree & Rob timeline and it was really confusing.Sam's acting shines once again. Terri relates a story about Diana previewing the scene with William's hat from last fall, 2022, while they were shooting S7.Pitched fighting vs. guerilla warfare. Yes, really.William is so much more likeable in the show vs. the books.HOW THE F did Arch Bug find Rachel and Rollo? They've been all up & down the eastern seaboard! Can the show writers explain this to us?Links:The Life and Treason of Benedict ArnoldOur First Civil WarWhat God Hath WroughtTha mi sgìth ‘n fhògar seo (I am weary of this exile) by John MacRaeNext week: Men In Kilts is in full swing!Please rate us on your podcast platform! If you like our pod, give us 5 stars so others can find us as well. Like & share our podcast with friends, and follow us on social media.IG: @outlanderwithfriendsFB: Outlander With Friends PodcastTW: @OutlanderwfrenzYouTube: @OutlanderwithfriendsLet us know what you think! Email us: outlanderwithfriends@gmail.com

It's time for a more "classic" episode with a distillery discussion around Ardnamurchan on the west coast of Scotland. Do us a favor and look it up on Google Maps. You'll see how cool and rural it is! Then Holly blind tastes Charles on a delicious, old, and rare whisky and we talk about Charle's coastal Scotland trip. Don't forget our 2-Year Anniversary Party on September 8th. It's gonna be awesome! To see our upcoming trips, look here. Please leave us a review wherever you are listening as well. We appreciate you! Cheers! New Bottles to the shop: Silkie Red Wine Finish & Stout Finish Murray McDavid's new range – “Cask Finishes” Ten Mile Little Rest Single Malt Lost Lantern Bourbons Homebase Bourbon – Corbin Cash & Spirits Works Distillery Lindores STR/Ex-Bourbon/Sherry Cask Release Breckenridge Buddy pass, stout cask Port Charlotte Islay Barley 2014 King's County BIB 7YR Bourbon + Blended Bourbon Linkwood Emergence Raising Glasses Single Malt Lucky Cat Peated, Sakura IWAI, Wine Cask IWAI, new Ichiro World Blend Blackadder round 1: Miltonduff, Red Snake. IF YOU LIKE SHERRY: Glentauchers, Balblair, Caol Ila, Aberlour, North British.. Woohoo! Check them all out online. Our Podcast Name: It's Whiskey #FFS (For F****'s Sake!) #FirstFillSpirits @firstfillspirits www.firstfillspirits.com Podcast Music: Isaac Joel, Goldenseal

The first time I traveled to Scotland, I was in Aberlour talking with a bartender about the best whiskies to try. He asked what my favorites were. When I said GlenDronach, he said "ahhh Billy Walker." Since that moment, I've been wanting to learn more about this man and what he is doing at Glenallachie. I was also surprised to hear he dipped into the Irish market. We're going to talk about his lifetime in the business and dig into some of where his knowledge of blending came from and what he plans next for his current distillery home.

Saudações ouvinte cervejista! Está NO AR o RádiofoBeer, o podcast pra quem gosta de cerveja produzido pela Rádiofobia Podcast Network em parceria com a Cervejaria Juan Caloto, com programas sobre assuntos relacionados ao mundo da cerveja e, é claro, convidados especiais! Este podcast é apresentado por Leo Lopes e por los cerveceros John (alcunha de Felipe Gumiero) e Calote (disfarce de Marcelo Bellintani), amigos, barbudos, sócios e criadores da Cervejaria Juan Caloto! Neste primeiro episódio do ano (sim, a gente demorou um pouco...), batemos um papo com o amigo Brian Hodge, que é Brand Ambassador dos single malts Glenlivet e Aberlour no Brasil além de destiller e professor na ABS - Associação Brasileira de Sommelieres, pra falar sobre boilermakers e a harmonização whisky e cerveja! E você já sabe, né? Se for dirigir não beba, mas se for beber, cola lá no Esconderijo Juan Caloto pra tomar uma com a gente! Não deixe de interagir com a gente nas redes sociais, dar seu feedback sobre o papo e sugerir temas e convidados para as próximas edições do nosso podcast, além de deixar seu comentário no post, ok? Você também pode mandar sua cartinha para a Caixa Postal 279 - CEP 13930-970 - Serra Negra - SP, e seu e-mail para radiofobeer@gmail.com! Links citados no episódio:- Siga @pernodricardbrasil no Instagram Segue a gente e paga uma breja:- Instagram do RádiofoBeer- Twitter do RádiofoBeer- Página do RádiofoBeer no Facebook- Instagram do Leo Lopes- Twitter do Leo Lopes- Instagram da Juan Caloto- Instagram do John- Instagram do Calote Ouça o RádiofoBeer nos principais agregadores:- Spotify- Google Podcasts- Apple Podcasts- Amazon Music- PocketCasts Publicidade:Entre em contato e saiba como anunciar sua marca, produto ou serviço em nossos podcasts.

This week, following our inaugural appearance on "This Morning", our pod adopts an alternative approach to Burns Night and solves a mystery for those looking to drink something in honour of Hercule Poirot.Burns Night is coming. Let's face it, if it wasn't in January, no-one would take any notice. But after 25 moribund days of ‘meh', celebrating the birthday of an 18th century tax collector with some root vegetables and stomach stuffed with bits of sheep sounds like a brilliant night out. It's not. A clichéd caricature of Scottish-ness, it's tediously quaint, painfully kitsch and all those endless Immortal Memories, those cheesy Addresses to the Lassies; the dreary drone of the bagpipes would have bored the life out of the real Robert Burns.So we suggest some alcoholic alternatives to breathe life back into Burns Night including:Harviestoun Ola Dubh - you can get it the three different expressions, here.Braemble gin Liqueur - Scottish blackberry with English London Dry Gin. £24.89 Master of Malt  The Long Bramble 25ml liqueur 100ml ginger ale or tonic Pour the bramble over ice, in a highball, top with ginger ale, garnish with a wedge of lime, squeeze it in first Cross Brew coffee liqueur, £25.74 Master of Malt Cross Brew Negroni 20ml Cross Brew 30ml Campari 30ml Punt e Mes Stir over ice and strain into rocks glass with ice Whisky Deals Mortlach 15 YO for £87.95 Whisky Exchange – saving £32.05  Aberlour 14-Year-Old Single Malt Whisky, £46 Waitrose - save £10  Cardhu, £26, Sainsburys - was £40 Woven Whisky, Experience N.11, Peachy, £55  POIROTAnd then we celebrate a lesser-known milestone - the 103rd anniversary of the first ever Hercule Poirot novel - and honour the  "detestable, bombastic, tiresome,egocentric little creep" with a superb Belgian stout.Get Hercule Stout here ________________________________Buy yourself or someone else annual membership (and a signed copy of our award-winning Thinking Drinkers Almanac Book) for just £120 here.  3 x 60ml pouches containing 3 x world class spirits delivered direct through your door every month. Exclusive access to the TD online magazine A signed copy of Thinking Drinkers Almanac (named Drinks Book of the Year 2021 by The Sunday Times) Monthly Online Tastings with The Thinking Drinkers & Guests Check out dates and tickets for our "Thinking Drinkers Pub Quiz" show, featuring lots of laughs and FIVE free drinks for evewry audience member, here:  Nottingham - 241 tickets use the word DRINKER London Leicester Square Harpenden Northallerton Alnwick Pendle Oldham Brighton Bedford Reading  Didcot Stroud Leicester Corby   

Recorded at Ten86 Lounge in Hawthorne, New Jersey the lizards pair the H. Upmann Magnum 50 with 12 Year Aged Aberlour Single Malt Scotch. The guys discuss Bam's and Gizmo's recent trip to Cuba, they ponder this cigar's place in the H. Upmann line, and they have a cigar tower intervention with Bam Bam dubbed the "Bam Bam Accountability Hour".PLUS: Current Run of Cuban Cigars, Grinder's Birthday Toast & Blini vs. Kettle Chips with CaviarJoin the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!instagram: @loungelizardspod

Aberlour 12- Top Shelf. Not in the mood to listen? Read my blog instead. Link-https://www.singlemaltlives.com/2022/10/aberlour-12.html

Neil and I are drinking Aberlour's A'Bunadh Single Malt Scotch (https://www.aberlour.com/en-us/our-whisky/abunadh-scotch-whisky/) along with the Hofbrau Oktoberfestbier (https://www.hofbraeu-muenchen.de/en/beer/hofbrau-oktoberfestbier). The whiskey was great the beer was so-so, come on and get it together Hofbrau, Oktoberfest is supposed to be your thing! In this special episode we talk the problem with the over saturation of entertainment in the market and how it is the symptom of a culture that prizes techne over virtue. Gratuitous Sound Clips!!! The Music Man- Barbershop Quartet (https://www.youtube.com/watch?v=TbBITrZa6Ok) The Rolling Stones - (I Can't Get No) Satisfaction (Official Lyric Video) (https://www.youtube.com/watch?v=nrIPxlFzDi0) Monty Python's The Meaning of Life: Catholics (https://www.youtube.com/watch?v=mWWAC5ZMKeM) Monty Python Spanish Inquisition Part 1 (https://www.youtube.com/watch?v=Cj8n4MfhjUc)

We have a member of the Bourbon and BS Community on Facebook, Tim Dodge, joining us tonight. He gifted the show a bottle of scotch tonight, Aberlour 12 Year, and some special vintage cigars from Camacho, Liberty 2011. A little different from our normal part one, yet we will still have some info about these two! Pour one more...light up another...we'll figure it out together.   Please Drink Responsibly   byjack.com/bourbonandbs to buy some shirts!   Thanks to our sponsors:   All of you that have been supporting us! Join our patrons at patreon.com/bourbonandbspodcast to help support the continuing growth of the show and the community.   Tinder Box at Easton for the weekly featured cigar and check them out for their current featured cigar at eastontinderbox@gmail.com   Altadis USA for the weekly second cigar and the continued support   BS Cigar Company for the continued support! Check them out at bscigarcompany@gmail.com for ordering the BS Gold and BS Silver

A long summer holiday has inevitably put pressure on our purse strings, and the return to school can feel overwhelming – as we pay for uniforms, lunches and stationery. Dawn Ward, Assistant Director of Aberlour, Scotland's children's charity, shares her advice for accessing support, and helping others when you can. Heather Royan from Babes in the Wood in Bishopbriggs talks about their free school uniform bank. Kim and Eileen also head for a woodland adventure with two parents in Dundee who home educate their children. It can feel like an unaffordable option to many, so how did they plan their finances to make it work – and what are the free and discounted resources available to all home educators?

One high end one low end. Both are relatively new creations. Let's see what they're all about. 

Scotch Whiskys are known for being expensive, so finding selections under $50 to represent the  style is a challenge.  Amy, in a quest to find some cheaper Scotch whiskys, brings over a Creag Isle and an Aberlour for us to try. But are bargain Scotch any good?Bonus: hear us stumble through the 5 Scotch regions! 

Rant was itching for a good scotch, did we find the one to scratch that itch?  Tune in to see if Aberlour 12yr was the one he has hoped for.  Regardless of outcome it's always fun on Whiskey Night!!

In this Wednesday Whisky Review, your boys GUZZLE this amazing product by Aberlour, Casg Annamh. Casg Annamh (which translates to "rare cask" in Gaelic". Named that as they wanted to select the best of the best casks to be put into this small batch whisky, which is why they are releasing it in batches. Aged in Spanish Oak Oloroso Sherry Casks, triple cask matured, and non chill filtered. $64.99 at Addys. For this particular week, Addys is offering a discount on THIS product. You can use our code "BHH" at checkout when you download the Addys Wine and Spirits app on your device and purchase this whiskey. Offer only valid until 4/6/2022! Download the app here!Android link: https://play.google.com/store/apps/details?id=com.cta.AddyFineWineApple Link: https://apps.apple.com/us/app/addys-lexis-wine-spirits/id1375492533 As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Why do whiskey drinkers use the weirdly shaped glasses? In this episode, Justin and I put that to the test by reviewing Aberlour 12 year Single Malt Scotch Whisky in both a glencairn (tulip shape) and a rocks/lowball glass. 

Prepare for the Episode: Today, I'm joined by Andrew who has chosen the texts we'll be talking about this week: 1) How coronavirus has transformed the grieving process https://theconversation.com/how-coronavirus-has-transformed-the-grieving-process-136368 I recommend you read this article before listening to the conversation (that's what this podcast is all about, after all) but the chat will still make sense if you don't! Andrew is a minister in the Church of Scotland and lives and works in Aberlour in the north of Scotland. As part of his training, he completed post-graduate studies on Theology and Dementia. Today, we talk about society's relationship to death and grief and how this has changed because of the Covid pandemic. Download the Transcript: You can download the transcript for this episode here: www.rhiannonelt.com/deep-talk-podcast If you want to use the transcript and/or the podcast audio for more focussed language practice, you'll find a whole host of self-study activities on my website to help you. Get in Touch: Join my mailing list here: www.rhiannonelt.com Follow me on Instagram: @rhiannonelt Email me: info@rhiannonelt.com

Scottish Field has two guests in our 35th podcast episode. Our first guest this week is a John Savournin, who's directing a new Scottish Opera Highlights production, which is touring to 18 venues around the country this spring. Starting on February 8 at Websters Theatre in Glasgow's West End the tour visits Birnam, Midmar, Fochabers, Tain, Wick, Harris, North Uist, Isle of Barra, Ardfern, Lochranza, Cove, Newton Stewart, Melrose, Lockerbie, Troon, Killin and finishes at Cumbernauld Theatre on 19 March. John directs a cast that includes Scottish soprano Monica McGhee, former Scottish Opera Emerging Artists Margo Arsane and Shengzhi Ren, who were both in Così fan tutte earlier this year, and Dan Shelvey (The Gondoliers 2021). This is a great chance for audiences to see Margo and Shengzhi perform in Opera Highlights, as they were originally scheduled to take part in the tour last year, before it was cancelled because of the pandemic. Mark Sandon joins the singers as pianist and Music Director. The Edwardian-inspired production, designed by Janis Hart, is an opportunity to hear a whole range of music in just one evening, and curated by Scottish Opera's Head of Music Derek Clark. audiences can enjoy much-loved classics including Hansel & Gretel, Die Fledermaus and La bohème, as well as lesser known gems. The production also features the world premiere of a new piece by Scottish composer, Lucie Treacher. The quartet, entitled ‘To the Lighthouse', weaves together scenes from the 1927 novel by Virginia Woolf. Tickets are on sale now for the new vaudeville-inspired show at www.scottishopera.org.uk Our second guest is someone who's represented his country on the football field. The board of Walker's Shortbread Ltd last week announced that Nicky Walker has been appointed managing director with immediate effect. Nicky had a career as a footballer, which started in Leicester, took him to Motherwell, Glasgow, Edinburgh, Aberdeen, Inverness and Dingwall, playing in goal for clubs including Motherwell, Rangers, Partick Thistle, Hearts, Aberdeen and Ross Country, before retiring in 2002 after a spell with Inverness Caledonian Thistle. Nicky joined the family firm 25 years ago, was appointed to the Board in 2007 as production director and has been instrumental, working alongside his late father, Joe, in developing the company's world-class facilities in Aberlour and Elgin. But, of course, Nicky had a career of his own before joining the family firm, which was founded in 1898 by Joseph Walker in the Speyside village of Aberlour, with the ambition to bake ‘The World's Finest Shortbread'. Walker's products are now sold all over the world and the company bakes the most extensive selection of pure butter shortbreads available, as well as producing a wide range of other Scottish delicacies. The company employs over 1400 people across its sites in Elgin and Aberlour and holds a Royal Warrant for Shortbread & Oatcakes, by appointment to Her Majesty the Queen. You can order the latest Scottish Field, priced £4.75, or subscribe, at www.scottishfield.co.uk/subscriptions

The lizards pair Arturo Fuente's Don Carlos Eye of the Shark with 12 year aged Aberlour Scotch. Senator dives into Fuente brand history and the guys discuss storing your cigars in a locker and the TV show Yellowstone. // Join the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh. Email us at loungelizardspod@gmail.com to join the conversation and be featured on an upcoming episode! Find us on instagram: @loungelizardspod

Live from Birch Road Cellar, we do a whiskey tasting with a live studio audience. We feature Aberlour and Starward (of course), along with The Glenlivet and Kyle Smith of Westward Whiskey. Drink along as we educate, laugh and perform the art of being a brand ambassador.Guests: Kim Bosse & Kyle SmithVisit Birch Road HereVisit Westward Whiskey HereHosts: Jake Hukee & Callum O'DonnellListen to more episodes and read stories at keyinthelake.comKey In The Lake

Guests: Kelli Nakagama & Nigal VannHosts: Jake Hukee, Wilson Torres & Callum O'DonnellListen to more episodes and read stories at keyinthelake.comKey In The Lake

Guest: Nick Brady MaasHosts: Jake Hukee & Callum O'Donnell Listen to more episodes and read stories at keyinthelake.comCallum O'Donnell is a brand ambassador for Aberlour and Jake Hukee is a brand ambassador for Starward Whisky.Key In The Lake

Guests: Victoria Butler, Master Blender of Uncle Nearest and Graeme Cruickshank, Aberlour Master Distiller Hosts: Jake Hukee and Callum O'DonnellListen to more episodes and read stories at keyinthelake.comCallum O'Donnell is a brand ambassador for Aberlour and Jake Hukee is a brand ambassador for Starward Whisky.Key In The Lake

Ian Hosack of Uncle Nearest joins us to announce our World Whisk(e)y Day event with Aberlour, Dancing Goat, J. Henry & Sons, Redbreast, Starward and Uncle Nearest. We discuss the rollout of the May 15th event, along with how we plan on adapting our online experiences of the past year to future in-person whiskey events/tastings.

Guests: Brady and Beau of Dancing Goat DistilleryHosts: Jake Hukee & Callum O'DonnellListen to more episodes and read stories at keyinthelake.comKey In The LakeJake Hukee is a brand ambassador for Starward Whisky and Callum O'Donnell is brand specialist for Aberlour.

Hosts: Jake Hukee & Callum O'DonnellListen to more episodes and read stories at keyinthelake.comKey In The LakeJake Hukee is a brand ambassador for Starward Whisky and Callum O'Donnell is brand specialist for Aberlour.