Podcasts about Diageo

Wir sprechen heute über die top defensive Dividendenaktien der letzten Jahrzehnte. Dabei geht es um Unternehmen wie McDonald's, Coca-Cola, Pepsi, Hershey, Constellation Brands und viele weitere große Namen, mit denen Anleger in den vergangenen Jahrzehnten in der Regel gut gefahren sind. Diese Unternehmen haben sich insbesondere dadurch ausgezeichnet, dass sie selbst in Krisenzeiten zuverlässig Dividenden gezahlt und diese in den meisten Fällen sogar kontinuierlich erhöht haben. Doch nun zeichnet sich ein immer stärker werdender Trend rund um GLP-1-Medikamente ab. Die entscheidende Frage lautet daher: Könnten diese Medikamente dazu führen, dass die Erfolgsära dieser Dividendenstars ihrem Ende entgegengeht?
 ► Hole dir jetzt deinen Zugang zur brandneuen BuyTheDip App! Jetzt anmelden & downloaden: http://buy-the-dip.de
 ► An diese E-Mail-Adresse kannst du mir deine Themen-Wünsche senden: podcast@lars-erichsen.de
 ► Meinen BuyTheDip-Podcast mit Sebastian Hell und Timo Baudzus findet ihr hier: https://buythedip.podigee.io
 ► Schau Dir hier die neue Aktion der Rendite-Spezialisten an: https://www.rendite-spezialisten.de/aktion
 ► TIPP: Sichere Dir wöchentlich meine Tipps zu Gold, Aktien, ETFs & Co. – 100% gratis: https://erichsen-report.de/
 Viel Freude beim Anhören. Über eine Bewertung und einen Kommentar freue ich mich sehr. Jede Bewertung ist wichtig. Denn sie hilft dabei, den Podcast bekannter zu machen. Damit noch mehr Menschen verstehen, wie sie ihr Geld mit Rendite anlegen können.
 ► Mein YouTube-Kanal: http://youtube.com/ErichsenGeld
 ► Folge meinem LinkedIn-Account: https://www.linkedin.com/in/erichsenlars/
 ► Folge mir bei Facebook: https://www.facebook.com/ErichsenGeld/
 ► Folge meinem Instagram-Account: https://www.instagram.com/erichsenlars
 Die verwendete Musik wurde unter www.soundtaxi.net lizenziert. 
Ein wichtiger abschließender Hinweis: Aus rechtlichen Gründen darf ich keine individuelle Einzelberatung geben. Meine geäußerte Meinung stellt keinerlei Aufforderung zum Handeln dar. Sie ist keine Aufforderung zum Kauf oder Verkauf von Wertpapieren.
 Zum Zeitpunkt der Erstellung dieses Beitrags war der Autor, Lars Erichsen, in folgenden der besprochenen Finanzinstrumente selbst investiert: Diageo, Unilever. Geplante Änderungen: Keine. Weitere Informationen entnehmen Sie bitte unserem Transparenzhinweis zum Umgang mit Interessenskonflikten: https://www.lars-erichsen.de/transparenz-und-rechtshinweis

@Diageo @diageo_na #scotch #whisky #singlemalt #podcast #radioshow #host Are you a whiskey lover? Join us in our latest episode as we taste through the 2025 Diageo Special Releases! From fruity notes to smoky finishes, there's something for everyone. Don't miss out, listen today! Join us this Fri. @ noon on FB, Apple Podcasts, YouTube Music, Amazon Music, Pandora, iHeart, and nearly anywhere you can find a podcast.

Episode 122 features Amer Picon. Bottled in 1L at 21% ABV, or 42 proof and it retails for about 25 t0 30€.Enjoy this episode as you like.Amer Picon's official website: https://www.piconaperitif.com/Brief Historical Timeline:1830 - The brand's namesake founder Gaétan Picon enlisted in the French military and was stationed in Algeria.1837 - Picon founds a distillery in the Algerian city of Skikda, also known as Philipeville.1872 - Picon left Algeria and opened a distillery in Marseille, France, the spirit becomes known as "Amer Picon" from then on.1909 - Picon's son and five son-in-laws are running the business with eight total distilleries.1937 - For the brand's centennial an illustration is commissioned showing a man on horseback with a woman and a bottle of Amer Picon. See it here!1960s - Amer Picon is no longer available in the United States due to a banned ingredient, Calamus root.1970s - The ABV is stepped down to the current 21% from the original 39%.1995 - Diageo acquires the brand.2022 - Campari Group purchases Picon and owns the brand as of this recording.Key Cocktails:Amer Picon is featured in pre-Prohibition cocktails, so you if you get a bottle you may want to try it in the Brooklyn Cocktail. But it also has a knack for making beer more drinkable.References:Wikipedia Article on Amer PiconGood Beer Hunting Article on Amer PiconSaveur Article on Amer PiconDiffords Guide Article on Amer PiconWashington Examiner Article on Amer PiconPress Release on Campari Group Buying PiconLink to Historic Poster Showing the Woman Behind the Man on the HorseDrinking French by David Lebovitz (pages 98-99) - BookOxford Companion to Spirits & Cocktails - BookContact Information:Official show website is: www.liquorandliqueurconnoisseur.comJoin my mailing list: http://eepurl.com/hfyhHfFacebook: https://www.facebook.com/liquorandliqueurconnoisseurInstagram: https://www.instagram.com/LiquorandLiqueurConnoisseur/

On this week's episode of The Bourbon Showdown, Jesse heads across the pond to Scotland with Greg King, Diageo's Single Malt Scotch Whisky Brand Ambassador, for an in-depth look at one of Scotland's most beloved whisky's: Oban.As Season 12 continues its exploration of world-class whiskies beyond bourbon, Greg guides the conversation through the fundamentals of Scotch whisky, what legally defines it, how it compares to American whiskey, and the rich history behind the iconic Oban Distillery.Of course, no Bourbon Showdown episode would be complete without a tasting. Jesse and Greg sip their way through Oban's celebrated lineup, including the classic Oban 14 Year Old, the powerful Oban 12 Year Cask Strength, and the deliciously complex Oban 15 Year Port Cask Finish.Whether you're a lifelong Scotch enthusiast or a bourbon fan looking to expand your palate, this episode offers an approachable and entertaining deep dive into one of Scotland's great whisky traditions.Pour yourself a dram and join us for a conversation about great whisky, great stories, and the people who make it all possible.

Part 1 - Host Neville James is joined by guests Lolo Willis and Arthur Salomon as they reflect on Virgin Islands fiscal history, including rum industry revenues, the 2008 Diageo deal, and long-standing challenges with tax refunds and government debt. The conversation also revisits past labor actions, particularly the 2000 teachers' strike, and highlights how political decisions, economic dependence, and lack of diversification have shaped current financial struggles. Throughout, Willis and Salomon stress the need for stronger leadership, better-qualified decision-makers, and collaborative strategies to expand the tax base and build a more resilient economy for the Virgin Islands.

Como as marcas usam a Copa do Mundo para oferecer experiências únicas para os consumidores? E como usar ao máximo o patrocínio de uma das maiores plataformas esportivas (e culturais) do planeta? O episódio #239 do programa Mídia e Marketing conversa com Ebru Semizer, diretora de marketing da Hyundai, e Guilherme Martins, vice-presidente de marketing e inovação da Diageo, dona de marcas como Smirnoff e Johnnie Walker –duas das marcas patrocinadoras da Copa do Mundo da Fifa deste ano.

The Investing Power Hour is live-streamed every Thursday on the Chit Chat Stocks Podcast YouTube channel at 5:00 PM EST. This week we discussed: (00:00) Introduction (03:22) Google's $85 Billion Equity Raise (09:11) Comparing Meta and Google: Future Prospects (12:15) Home Builders: Berkshire's Acquisition of Taylor Morrison (15:11) Trouble in FinTech Paradise: MasterCard and Visa (18:58) Celsius Stock (21:43) Wise Group and Regulatory Investigations (36:55) The Impact of AI on Financial Data Companies (40:25) Evaluating Ratings Agencies and Their Future (42:29) Concerns Over Index Fund Integrity (44:39) SpaceX's AI Revenue Projections and Market Reactions (47:29) Analyzing BlackRock Coffee Bar's Market Position (51:05) Lululemon's Growth Challenges and Market Dynamics (54:59) Victoria's Secret's Brand Revival vs. Lululemon's Struggles (58:55) Diageo's Turnaround Potential in a Tough Market ***************************************************** Subscribe to Emerging Moats Research: emergingmoats.com  ********************************************************************* Chit Chat Stocks is presented by Interactive Brokers. Get professional pricing, global access, and premier technology with the best brokerage for investors today:  https://www.interactivebrokers.com/  Interactive Brokers is a member of SIPC.  ********************************************************************* Fiscal.ai is building the future of financial data. With custom charts, AI-generated research reports, and endless analytical tools, you can get up to speed on any stock around the globe. All for a reasonable price.  Use our LINK and get 15% off any premium plan: ⁠https://fiscal.ai/chitchat  ********************************************************************* Disclosure: Chit Chat Stocks hosts and guests are not financial advisors, and nothing they say on this show is formal advice or a recommendation. Learn more about your ad choices. Visit megaphone.fm/adchoices

I'm starting today's show with one word – WOW. Just WOW. This podcast was one of the most thought-provoking I've had in a while. Why? Today's guest, Elizabeth Rosenberg, is willing to have the conversation that no one is having but everyone should be having. Here's the question: How do we seamlessly integrate our spiritual and/or intuitive side with the professional side and not come off as a weirdo?During the show, Elizabeth and I also chatted about:The story behind her company, The Good Advice Company.What a Chief Spiritual Officer is, and why it is in all of us (and is also a growing community).How we can flex our intuition to be an authentic and powerful leader (and PS, Elizabeth thinks it's possible for all of us).What happens when we face resistance from others who reject the idea of integration?How has living and working in this way made Elizabeth way more authentic?Whether your spiritual tradition is formal religion, meditation, prayer, or pulling a tarot card, Elizabeth believes you can integrate these pieces into cohesive leadership that serves others. And I don't know about you, but this sounds like a world view I want to adopt and live in.Here is more about Elizabeth:Elizabeth Rosenberg is the founder of The Good Advice Company. She is a personal branding consultant and strategic communications and marketing advisor. She is passionate about driving authentic change and purposeful impact through her work. She has over 20 years of experience working with some of the most innovative brands (Apple, Nike, NFL, Clorox Company, Diageo, Cadillac) and leaders (Norman Lear, Lee Clow) in the world.Elizabeth loves PR and marketing and throughout her career has worked in almost every industry including entertainment, automotive, music, tech, sports, politics, CPG, food and beverage, health and wellness, and fashion. The key to every industry is the ability to understand people, tell a compelling story, and create, maintain and foster relationships.She is a two-time entrepreneur (not counting the thriving weekend lemonade stand she had as a kid or the Etsy shop she had in her early 30s).Elizabeth takes big leaps. She's comfortable repositioning herself and pivoting her career not only to bring her more joy, but to ensure she's offering services that are needed in the world. She gives people permission and a plan to do the same (if that's their goal!).Today, she works with creative agencies, start-ups and brands as a comms consigliere and strategic advisor — but mostly with executive leaders in all industries who are looking for a sense of purpose, a personal brand architecture, and an honest, transparent partner by their side.Elizabeth has truly never loved her job or her clients more and is grateful every day that she is making an impact and gets to connect and collaborate with such an inspired, creative and powerful community. A curious and voracious learner, she knows each day will bring something new and keep life endlessly interesting.Born, raised and based in Los Angeles (with the vibe of a New Yorker), Elizabeth is not just shaping brands — she's living hers in how she shows up every day, but also in sharing her stories and truths on a podcast or in a blog post. Most of all, she loves speaking about her health and wellness journey and truly believes there is a future where wellness, intuition and the corporate world all collide.If the Brave Women at Work Podcast has helped you personally or professionally, please share it with a friend, colleague, or family member. And your ratings and reviews help the show continue to gain traction and grow. Thank you again!

Send us Fan MailBar trends don't wait for brands to catch up, and in 2026, the gap between brands that understand what's driving consumer behavior and those that don't is only widening. In this episode, Tom Cavanagh, Advocacy Manager at Diageo, breaks down the flavor trends, category shifts, and on-premise dynamics set to define bars this year. From the martini's striking resurgence and tequila's continued climb against a down market, to the texture-forward and bitter-led flavor profiles gaining serious traction with today's drinkers, Tom covers the shifts that should be on every brand's radar.But Tom's talk goes beyond trend-spotting. He makes a direct, data-backed case for why brand advocacy is the most powerful lever brands have for driving sales, and the numbers behind a single bartender's influence on consumer choice might surprise you. If you want to understand which trends are reshaping bars right now, and why the brands investing in real human relationships are the ones winning at the register, this is the episode to hear.Park Street Imports is the back-office and importing solution for alcoholic beverage brands launching and scaling in the U.S. marketFeatured Guests:Tom Cavanagh, Advocacy Manager, DiageoMentioned in this episode:DiageoWant to stay in the know about new episodes from the podcast? Click the link here.Learn More About Park StreetSign up for our Daily Industry Newsletter.Sign Up for our Monthly Newsletter.Check out Park Street's Guide to Getting Started in the U.S. MarketFollow us for more industry insights onLinkedIn FacebookTwitterInstagram

Our guest for this episode is Thomas “Tom” Russo, a respected global value investor and the managing member of Gardner, Russo & Quinn in the US. Tom has over 40 years of track record as a professional investor and is known for his focus on consumer goods and companies with the capacity to reinvest and the capacity to suffer. In the conversation, Tom brings up two classic books: “Common Stocks and Uncommon Profits” by Phil Fisher, and “Richer, Wiser, Happier” by William Green.—————————————Our interview with Tom Russo was recorded on 8 May 2026. Leading the conversation is Christian Billinger, investment manager of Billinger Förvaltning. Christian heads his family office Billinger Förvaltning and has done a number of interviews on this podcast, including episode 8 with Lawrence Cunningham and episode 55 with Edward Chancellor.—————————————For more info about the podcast, make sure to follow us on X: https://x.com/IB_Redeye. We love to hear your thoughts, so please rate and review us. And feel free to tell us about great authors, books, and investors. Thank you. /Eddie with team—————————————Episode Chapters(00:00) Intro by Eddie(01:09) Christian welcomes Tom (01:36) Introducing the books for this episode(02:29) Common Stocks and Uncommon Profits(04:07) Richer, Wiser, Happier (and Money Masters)(07:37) Takeaways from Omaha 2026(13:27) Consumer goods investing(20:27) Consumer goods concerns today vs late 1990s(23:49) Underinvestments or fundamental behavior shifts?(25:57) Kit Kat brand example, and good flow in AB InBev (28:41) Consumers talk lean but eat fat – misperceptions?(30:56) Coping as an investor in a tough market (Heineken example)(35:36) When to give up as an investor(41:32) Focus and brand equity (Campari, Diageo)(43:31) International growth and competition (Brown-Forman, Unilever)(47:59) Expanding the investable universe (Alphabet, Eurofins Scientific, Sunbelt Rentals)(51:59) Netflix case(55:19) Selling a great business?(57:46) Bad stewards of capital (Adelphia Communications)(01:00:06) Good stewards of capital (Richemont)(01:04:06) Tom's investment research process(01:08:02) Most important questions to ask management(01:10:40) Capital cycle (01:12:57) Supply vs. demand(01:14:54) Capital cycle of the spirits industry (01:17:16) Investment philosophy – Phil Fisher vs. Ben Graham (01:20:06) Highlights from 40+ years of investing(01:23:03) How to give back(01:27:31) Thank you—————————————Books MentionedCommon Stocks and Uncommon Profits – Phil FisherRicher, Wiser, Happier – William GreenMoney Masters – John Train—————————————Companies MentionedAmazonBerkshire HathawayGen ReNestléEstée LauderDiageoWeetabixHarley DavidsonBrown-FormanGuinnessGrand MetropolitanHeinekenAB InBevKirinSnow BeerBaiduPernod RicardSazerac CompanyCampari GroupUnileverMartin Marietta MaterialsAlphabetEurofins ScientificSunbelt RentalsVisaNetflixThe E.W. Scripps CompanyComcastAdelphia CommunicationsRichemontUber DoorDashOracleAnthropicJim Beam (Suntory Global Spirits)Freddie Mac Fannie Mae—————————————About the PodcastIntro episode: https://www.redeye.se/podcast/investing-by-the-books/817383/0-intro-to-investing-by-the-books—————————————What is Investing by the Books?Investing by the Books was founded by Henrik Andersson, Bo Börtemark, Mats Larsson and Michael Persson. It has published hundreds of book reviews in the past 10 years and operates on a non-profit basis. Visit the website: http://www.investingbythebooks.com/Follow on Twitter/X: https://twitter.com/Investbythebook—————————————What is Redeye?Redeye is a research-centered boutique investment bank from Stockholm. Founded in 1999, Redeye cultivates investors through timeless knowledge, a humble attitude, and a strong focus on quality. Visit the website: https://www.redeye.se/Follow on Twitter/X: https://twitter.com/Redeye_—————————————DisclaimerNotice that the content in this podcast is not, and shall not be construed as investment advice. This information is meant to be informative and for general purposes only. For full disclaimer, visit Redeye.se

Live from Fort Worth, Texas! The Bardtenders head to Fort Worth for the third annual Heard House to bring you live episodes with some amazing hospitality professionals. The Bardtenders had the chance to stay at the Heard House sponsored by Heard Card Game where bartenders from around the country came together to share their stories, gain access to education opportunities, and create some amazing memories along the way. Join us over the next several weeks as these bartenders share their experiences in the hospitality industry!In this episode of "The Mixing Glass", Tobias Steeves discusses his journey in the world of hospitality, building a customer base in a small community in South Dakota, and The Flying Spaghetti Monster. ------------Tobias Steeves grew up as a Military Brat across the country with his 8 siblings, but started his hospitality and bartending journey in downtown Colorado Springs, CO, at The Archives (an underground cocktail bar) where he cut his teeth as a barback/bartender and was there for several years.Tobias has worked at several other bars over the years and is a member of the US Bartenders' Guild.  He has competed in numerous cocktail competitions and won the 2021 Fernet Branca Barback Games. He was also the runner up in 2022's Patron Perfectionist, 2021's Hampton Water Rocking Rose by Bon Jovi, and has had multiple World Class by Diageo top 10 /and top 30 placements. In 2021 Tobias moved to Spearfish, South Dakota, and after 6 months of living there he took ownership of a small local Italian restaurant where he began building up the local cocktail and beverage scene through the restaurant. In July of 2025 he built and opened his first cocktail lounge in the basement of the building where my restaurant is located. Tobis is also a self-proclaimed massive nerd and loves Fernet!----------Don't miss out on any of the action!  Head to www.bardtender.com to stay up to date with all of the Bardtender content, find resources for mental and physical well-being, get access to education materials, and check out what all of our bards are up to!Support the show

In this episode, we sit down with Alex Hunnell, Brand Development Manager for Diageo, to talk about his journey in the spirits industry, his past work, and what it's like representing one of the most recognizable portfolios in whiskey and Scotch.Throughout the conversation, we explore several pours from the Diageo lineup, including Crown Royal Marquis, Johnnie Walker Black Label, Johnnie Walker Black Cask, Bulleit Mesquite Smoke, Lagavulin Sweet Peat, and Lagavulin 16.We get into brand development, the differences across the portfolio, how each whiskey fits into the broader category, and what makes these bottles stand out for both casual drinkers and whiskey enthusiasts.Whether you're into Canadian whisky, blended Scotch, bourbon, or Islay single malts, this episode has a little something for everyone.Pours featured in this episode:Crown Royal MarquisJohnnie Walker Black LabelJohnnie Walker Black CaskBulleit Mesquite SmokeLagavulin Sweet PeatLagavulin 16Follow Buffalo Happy Hour for more whiskey reviews, interviews, and conversations with people shaping the spirits industry.#Whiskey #Scotch #Diageo #CrownRoyal #JohnnieWalker #Bulleit #Lagavulin #BuffaloHappyHour #WhiskeyPodcast #Bourbon #SingleMalt #CanadianWhiskyAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

(00:00:00) Nocturno Groove - Joseph Foley (00:02:11) 16 años de carrera y la experiencia actual (00:08:31) Colombia y el whisky: cómo posicionar una marca (00:15:09) El rol del embajador de marca en la era digital (00:20:09) Bebemos Glenmorangie Lasanta 12 Años y Ardbeg 10 años Cask Strength Committee Release (00:25:57) El lujo en el whisky: creatividad vs. exclusividad (00:33:04) Un viaje a la cabeza de Dr. Bill Lumsden (00:38:31) Colombia y el estado actual de la industria (00:40:31) Pablo's Peace - Joseph Foley Diálogo nocturno con John Scott, Embajador para región andina de Glenmorangie y Ardbeg. Hablamos de sus más de 15 años de carrera en la industria, pasando por Diageo y Edrington, de la cultura whiskera de Colombia, del estado actual de la industria, y por supuesto de los whiskies escoceses producidos por Dr. Bill Lumsden y equipo en Ardbeg, Islay, y Glenmorangie en Highlands.

Part 1 - Host Neville James is joined by guests Rob Husted and Carl Suma, experienced mixologists, along with Jacqueline Heyliger, the President of Rotary Club of St. Croix Mid-Isle and Anestine Etienne from the Rotary Club, to promote the upcoming Iron Bartender competition at Diageo. The group discusses the art of bartending, from flair techniques and cocktail creation to responsible alcohol service, while emphasizing training, creativity, and guest experience. The segment also highlights the Rotary's community work and the event's purpose as a fundraiser supporting education and local initiatives across St. Croix.

#támogatottartalom #szurkolás Mitől lesz egy meccs több kilencven percnél? A közös készülődéstől, a rigmusoktól, a stadion hangjától, a barátokkal átélt pillanatoktól és azoktól a szokásoktól, amelyek szinte észrevétlenül a szurkolás részévé válnak. A Tribün legújabb adásában Torghelle Sándor 42-szeres válogatott futballistával és szakértővel beszélgetünk a szurkolói kultúráról, a futballhoz kapcsolódó közösségi élményekről és arról, hogy miért kötjük össze olyan természetesen a meccsnézést bizonyos rituálékkal, köztük a közös alkoholfogyasztással is. Sándor magyar, angol, német és görög futballközegben is játszott, így személyes tapasztalatain keresztül mesél arról, mennyire különböző módon élik meg a szurkolást az egyes országokban, és milyen ereje lehet egy közösségnek a lelátón és a pályán egyaránt. Az adásban azt is körbejárjuk, mikor válhat egy közös szokás kimondatlan elvárássá, miért lehet nehéz nemet mondani egy meccsnézésen vagy ünneplés közben, és hogyan lehet úgy megélni az összetartozást, hogy közben a saját döntéseinkhez és határainkhoz is hűek maradunk. Az epizód létrejöttét a Diageo támogatta. Látogassatok el a DRINKiQ oldalára további érdekes tartalmakért, és tegyétek próbára a tudásotokat az interaktív kvízben az alkohol hatásairól, tényeiről és tévhitekről. Lehet, hogy néhány válasz meg fog lepni titeket. https://www.drinkiq.com/ Műsorvezető: Réthelyi Balázs Vágás & Fotó & Grafika & Főcím: Reskó Barnabás, Kovács Gergely, Longauer András YOUTUBE --------------------------------------------------- Tribün Podcast ❯ https://www.youtube.com/@tribun.podcast PODCAST --------------------------------------------------- Tribün Podcast: Spotify ❯ https://bit.ly/spotify_tribunpodcast Apple Podcast ❯ https://bit.ly/applepodcast_tribunpodcast SOCIAL --------------------------------------------------- Facebook ❯ https://www.facebook.com/tribun.podcast Instagram ❯ https://instagram.com/tribun.podcast TikTok ❯ https://www.tiktok.com/@tribunpodcast Balázs Instagram ❯ https://www.instagram.com/rethelyi.balazs —————- #tribunpodcast Learn more about your ad choices. Visit megaphone.fm/adchoices

Send us Fan MailIn this episode of Future in Sales & Marketing, Ben Carnegie is joined by Serge Costi, General Manager of Marketing at Noumi, the company behind leading dairy and plant-based beverage brands including Milk Lab.Serge shares his journey through some of the world's most influential FMCG organisations, from early career experiences at George Weston Foods to nearly a decade at Diageo, where he worked across iconic brands such as Bundaberg Rum and Smirnoff in both domestic and global roles. He reflects on what it takes to build world-class brands, scale across international markets, and adapt strategy across vastly different cultural and consumer landscapes.The conversation explores key career-defining moments, including Serge's move into global headquarters in New York, and how exposure to emerging markets shaped his thinking on localisation, brand building, and growth strategy. He also discusses major innovation work at Lion, including category-shaping developments in non-alcoholic and gluten-free beer, and the importance of combining consumer insight with bold execution.Now at Noumi, Serge leads marketing across a diverse portfolio spanning Australia and international markets, overseeing brands like Milk Lab, which has scaled into 24 countries and become a category leader in café channels globally. He breaks down how Milk Lab was built from a niche performance solution for baristas into a globally scalable brand, and why focusing on solving real industry problems has been central to its success.The episode also covers leadership development through the Marketing Academy, the value of self-awareness in leadership, and Serge's work as an executive coach, where he sees common challenges across industries including prioritisation, performance conversations, and career progression.Finally, Serge shares practical advice for marketers looking to broaden their experience across FMCG channels, emphasising the importance of working across retail, food service, and international markets to build a well-rounded commercial skillset.

In der heutigen Folge sprechen die Finanzjournalisten Nando Sommerfeldt und Holger Zschäpitz über die neue Dynamik im USA-Iran-Konflikt, lukrative Lieferdienste-Übernahme-Pläne und das Tesla-SpaceX-Problem. Außerdem geht es um Delivery Hero, Uber, DoorDash, Prosus, Tesla, Diageo, Pernod Ricard, Campari, Brown-Forman, Rémy Cointreau, Jefferies, Goldman Sachs, Apple, Broadcom, Alphabet, Meta, Berkshire Hathaway, Amazon, GE Vernova, Siemens Energy, Vertiv, Microsoft, Lumentum, Core Scientific, EchoStar, YPF, Vista Energy, T1 Energy, Array Technologies, SanDisk, Micron Technology, IG Group. Wir freuen uns an Feedback über aaa@welt.de. Anzeige: Diese Folge enthält Werbung für Smartbroker+. Depot eröffnen & 60 € ETF sichern! Riesige ETF-Auswahl, flexible Trades & persönlicher Support bei Smartbroker+. Alle Informationen gibt es unter: https://get.smartbrokerplus.de/triple-aaa-podcast/ Noch mehr "Alles auf Aktien" findet Ihr bei WELTplus und Apple Podcasts – inklusive aller Artikel der Hosts. Hier bei WELT: https://www.welt.de/podcasts/alles-auf-aktien/plus247399208/Boersen-Podcast-AAA-Bonus-Folgen-Jede-Woche-noch-mehr-Antworten-auf-Eure-Boersen-Fragen.html. Hier könnt ihr den AAA-Newsletter abonnieren: https://www.welt.de/newsletter/article232797673/Alles-auf-Aktien-Der-taegliche-Boersen-Newsletter-fuer-WELTplus-Abonnenten.html Und - ganz neu: AAA gibt es jetzt auch auf Instagram: https://www.instagram.com/alles_auf_aktien/ Disclaimer: Die im Podcast besprochenen Aktien und Fonds stellen keine spezifischen Kauf- oder Anlage-Empfehlungen dar. Die Moderatoren und der Verlag haften nicht für etwaige Verluste, die aufgrund der Umsetzung der Gedanken oder Ideen entstehen. Hörtipps: Für alle, die noch mehr wissen wollen: Holger Zschäpitz können Sie jede Woche im Finanz- und Wirtschaftspodcast "Deffner&Zschäpitz" hören. +++ Werbung +++ Du möchtest mehr über unsere Werbepartner erfahren? Hier findest du alle Infos & Rabatte! https://linktr.ee/alles_auf_aktien Impressum: https://www.welt.de/services/article7893735/Impressum.html Datenschutz: https://www.welt.de/services/article157550705/Datenschutzerklaerung-WELT-DIGITAL.html

I met Rakshay a few years back on one of the legendary Blueblazer press tours of bars in Italy, and he let me taste the agave spirit he produces in India, Maya Pistola Agavepura. Its distilled with traditional tequila methods from an Indian-grown species of agave usually used in Mexico for mezcal, then aged on the tropical Indian island of Goa before bottling. Pistola was born during Covid and after being on the market for just a couple of years, Diageo's Indian subsidiary, United Spirits, became minority investors. Its the best non-Mexican agave spirit I've ever had. We got together to talk about Pistola , Rakshay's background in hospitality and the group he co-founded with his sister, India Cocktail Week and a lot more - enjoy!Rakshay on IG: https://www.instagram.com/rakshay/Maya Pistola Agavepura on IG: https://www.instagram.com/pistola.agave/Passcode Hospitality: https://www.instagram.com/passcode.hospitality/India Cocktail Week on IG: https://www.instagram.com/indiacocktailweek/ (Get in touch with Duff!Podcast business enquiries:  consulting@liquidsolutions.org (PR friends: we're only interested in having your client on if they can talk for a couple of hours about OTHER things besides their prepared speaking points or their new thing, whatever that is. They need to be able to hang. Oh, plus we don't edit, we won't supply prepared or sample questions, nor listener or “reach” stats, either, and no, you can't sit in on the interview (or lurk on the Zoom.)  And our AI automatically deletes pitch emails that are clearly written using AI. Retain Philip's consulting firm, Liquid Solutions, specialised in on-trade engagement & education, liquor brand creation and repositioning: philip@liquidsolutions.orgPhilip on Instagram: https://www.instagram.com/philipsduff/ Philip on Facebook: Philip Duff Philip on X/Twitter: Philip Duff (@philipduff) / Twitter Philip on LinkedIn: linkedin.com Old Duff Genever on Instagram: Old Duff Genever (@oldduffgenever) • Instagram photos and videos Old Duff Genever on Faceboo...

When it comes to Scottish distilleries with whiskies that match the landscape, Talisker is one of my favorite examples: sea and smoke. For the longest time, as the sole distillery on the Isle of Skye, it served as the perfect punctuation mark on any trip to the island. Seemingly isolated along the shore of Loch Harport in the small village of Carbost, it built quite a reputation around the world as early as the 1800s. Today, I'll dive into Talisker's history with Diageo's Head of Rare & Luxury Whisky, Ewan Morgan. We'll start at the distillery's origins, and you'll be among the first to hear about a distilling technique once used at the distillery, but forgotten by time. We'll talk about the influence of the distillery's worm tubs on the whisky and find out what special ingredient they use inside those worm tubs. Then I get a special treat. We'll dive into the world of long-aged whisky and discuss how to nose, taste, collect, and preserve rare bottles. Along the way, we taste Talisker's remarkable 30-year-old, 45-year-old, and 47-year-old whiskies and talk about what happens to a spirit after decades inside a cask. If you're a fan of Scotch, this is a deep dive you won't want to miss. Catch an extended version of the episode as a member of the Whiskey Lore family at patreon.com/whiskeylore

In this week's episode, we break down one of the wildest stories in AI right now, Anthropic's eye-watering $900 billion valuation, and ask whether fundamentals still matter in a market driven by momentum and FOMO. We also dive into the surprising shift in global drinking habits, why giants like Diageo are struggling, and how viral products like BuzzBallz are reshaping the alcohol industry.Finally, we revisit the private credit boom and explore whether cracks are starting to show, as banks step back in and investor sentiment begins to turn.Let us know your thoughts in the comments - where do you think Anthropic's valuation lands by the end of 2026?(00:00) Intro & Themes in Focus(02:04) Anthropic's $900B Valuation?!(12:50) No One's Drinking? BuzzBallz Boom(30:37) Private Credit Cracks Showing?

The newest Talisker single malt is also the oldest Talisker ever bottled at 47 years old. It's finished in virgin American Oak casks toasted using heated volcanic rock from the Isle of Skye, and Diageo Luxury Ambassador Ewan Morgan will explain what the process adds on this week's WhiskyCast In-Depth. We'll also discuss the new Rare Series of whiskies from Diageo, too. In the news, Brown-Forman has rejected a $15 billion takeover bid from Sazerac, and Diageo's executive corps is undergoing a shakeup.

Episode 171 of the Taproom Podcast: host Mike sits down with Shanleigh Thomson (aka @shan.ferments) for an in-depth conversation about her brewing journey — from agriculture and protein chemistry to Diageo, UC Davis Master Brewers, roles at BSG, Yakima Chief and Roy Farms, and her work teaching brewing programs at Washington State University and UC Davis. The episode covers hop terroir and Terroir Tuesdays, sourcing and supply-chain challenges, fresh‑hop practices, international brewing curiosities (including New Zealand harvests), and the role of education in the craft industry. Shanleigh also shares stories from regional beer scenes, festival life (CBC, World Beer Cup), and how the brewing community supports innovation and resilience. Listeners will hear Shanleigh's beer preferences (West Coast IPAs, dry‑hopped pilsners, ESB), chats about style evolution and naming, practical tips on reading ingredient sourcing, her current curiosities (hangover aids like ZBiotics, low‑ABV yeast developments), and lighthearted segments on travel, guilty pleasures, and situational beers. Key takeaways: the value of transparency in sourcing and malt/hop origins, why community and education matter in craft beer, and a rallying call to support local breweries — plus what to expect from upcoming Taproom episodes and festival appearances.

On this week's show we bring you to the opening of the new Diageo brewery in Co Kildare, chat to Minister Martin Heydon and Drinks Ireland's Cormac Healy. We hear how treating Irish grain can result in a lower carbon footprint in pig production, look at the paper, talk T2s on winter wheat and have the grain trends and weather reports. The Tillage Podcast is supported by Bayer Crop Science. Hosted on Acast. See acast.com/privacy for more information.

On this week's show, Noel Bardon brings us the latest on the potential for an all-out ban on Brazilian meat imports in September, we hear from the Teagasc/FBD student of the year finalists and Diageo's new brewery. Hosted on Acast. See acast.com/privacy for more information.

Craft distillers have been searching for years for ways to differentiate their whiskies from the large brands on the market. Now, the American Craft Spirits Association has created the "Certified Craft" program to meet the need. ACSA members will be able to use the Certified Craft logo on their products and marketing materials, and the seal gives consumers an easy way to tell what is and isn't craft. We'll talk with new ACSA CEO Emily Pennington and Colin Spoelman of Brooklyn's Kings County Distillery about the program on this week's WhiskyCast In-Depth. In the news, another discrimination lawsuit has been filed against Bardstown Bourbon Company, while a gain in Diageo third-quarter sales beat analyst estimates. 

As potential jet fuel shortages unnerve summer holidaymakers, airlines have been reporting shaky demand as people hold off from booking trips. But what of the hoteliers? In this week's episode, we discuss the quarterly update from InterContinental Hotels (IHG), owner of Holiday Inn, as well as recent figures from Premier Inn owner Whitbread (WTB). Mark Robinson explains why the picture is brighter than many fear, and how long he expects that to continue.We then talk through the latest figures from drinks giant Diageo (DGE), which has found life very hard for some time now. But with a dividend cut out the way, its CEO, former Tesco boss Sir Dave Lewis, is due to outline his new strategy this summer. Are things looking up? Or is it too soon to say for the Guinness maker – Mark has the answers. More on Diageo hereFinally, we tackle this week's Big Read, asking the fundamental question for any investor – how to pick a fund. Val Cipriani explains our five-step guide, giving you a checklist of things to look for, mistakes to avoid, and more.Read more here:Our five-step guide to picking the best fundsShares soar on (another) Taco feastInterContinental reports rising revenues, but travel concerns lingerTimestamps00:00 Intro01:13 Hotels14:09 Diageo22:24 Fund selectionListen to more podcasts from Investors' Chronicle on Apple, Spotify and YouTubeInvestors' Chronicle has supported private investors in the UK for over 160 years by highlighting rewarding investment opportunities. Investors' Chronicle is a service by the Financial Times. Hosted on Acast. See acast.com/privacy for more information.

Geopolitics is back in the driving seat for markets as Middle East tensions shake energy prices, government borrowing costs climb and investors revisit whether ‘quality' shares are due a comeback. We cover the latest updates from Next, Novo Nordisk, HSBC and Diageo, and we speak to Hugh Yarrow of Evenlode Income on why sticking with quality businesses can pay off. Plus on the personal finance side: why cash ISA deposits keep rising, and the everyday luxuries people refuse to give up.   Timestamps: [01:19] Geopolitics and markets: Iran/Middle East developments  [03:44] Government borrowing costs: what's driving yields higher  [06:29] Next's latest results [09:56] Novo Nordisk and weight-loss drugs  [11:50] HSBC's profits fall  [13:17] Diageo's World Cup boost  [17:27] Interview: Hugh Yarrow (Evenlode Income) on investing in quality companies  [33:08] Fuel watch: the impact of oil-market tensions  [36:57] Cash ISAs soar in popularity [44:23] Cost-of-living: the ‘luxuries' people won't give up

In this episode of the Bourbon Lens, Jake and Scott celebrate the peak of the horse racing calendar and the "May the Fourth" crossover. The guys dive deep into the high-stakes world of spirits business, covering the recently terminated merger talks between Pernod Ricard and Brown-Forman, while speculating on Sazerac's massive cash bid for the Jack Daniel's owner.We also explore the innovation side of the industry, from Diageo's state-of-the-art sustainable facility in Alabama to the headline-grabbing Fireball-infused BuzzBallz. Plus, we get you Derby-ready with a masterclass on the Mint Julep and the debut of the "Perfecta"—the refreshing pineapple and ginger highball taking Churchill Downs by storm.Show Notes & Timestamps00:00 – May the Fourth and Derby season catch-up01:04 – Star Wars rankings: From Jar Jar Binks to modern spin-offs02:50 – Derby sponsorship: How brands win at Churchill Downs03:03 – The Merger that Wasn't: Why Pernod Ricard and Brown-Forman walked away03:57 – Diageo Montgomery: $415M investment and the future of Alabama distribution05:44 – Sazerac's big moves: 818 Tequila investment and the $15B Brown-Forman bid06:32 – RTD Innovation: BuzzBallz meets Fireball's cinnamon heat07:34 – The Mint Julep Masterclass: Batching, steeping, and the "pebble ice" rule12:21 – Recipe Alert: How to make "The Perfecta" (Old Forester + Pineapple + Ginger)16:40 – Inside the Finish Line Suites: A look at the Churchill Downs renovations19:00 – Woodford Reserve Master Tasters and the 2026 limited-edition flights24:49 – Global Whiskey: Future plans for Peerless, Suntory, and Yamazaki

The whiskey world is changing—and not quietly.In this episode, we dive headfirst into two forces shaping the future of the industry. First, the growing push to legalize home distilling in the U.S., and what that could mean for innovation, craftsmanship, and the next generation of distillers. Is this a return to whiskey's roots…or a disruption the big players aren't ready for?Then, we turn to the corporate side of the fight. Rumors are swirling around Sazerac Company potentially setting its sights on Brown-Forman—a move that could reshape the power structure of the whiskey world overnight. What would this mean for legacy brands, market competition, and the soul of the industry?From grassroots distillers to billion-dollar boardrooms, this episode breaks down the tension between tradition, control, and the freedom to create.The future of whiskey isn't set in stone—and the fight is already underway.Patreon.com/offtopicwhiskeyBadmotivatorbarrels.com/shop/?aff=3https://www.instagram.com/zsmithwhiskeyandmixology?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==The "fight for the future of whiskey" is not a single battle, but a complex intersection of market corrections, regulatory disputes, and shifting consumer values. As of 2026, the industry is transitioning from a decade of "hyper-expansion" to an era defined by maturity and transparency.1.The "Glut" vs. Disciplined ProductionA major internal conflict exists between maintaining high prices and managing a massive surplus of aging stock.Inventory Crisis: In Kentucky alone, aging barrels have reached approximately 16.1 million, a potential oversupply of 300% compared to current demand.Strategic Pauses: To prevent a total market collapse, major producers like Jim Beam and Diageo (owners of Balcones and George Dickel) have suspended or slowed production through 2026 to let inventories normalize.De-premiumization: Experts note a reversal of the two-decade "trading up" trend. Consumers are becoming skeptical of $1,000+ "vanity bottles" and are returning to the $30–$70 price range for better value.2. The Direct-to-Consumer (DTC) ShowdownA significant legal and regulatory fight is occurring over how whiskey reaches the consumer.Three-Tier System: Many state legislatures are fighting to protect the traditional three-tier system (producer → wholesaler → retailer) to secure tax revenue and maintain oversight.Shipping Rights: Craft distillers are lobbying for the right to ship directly to doorsteps, arguing it is essential for survival in a market where large distributors often favor legacy brands.3. Global Trade and Retaliatory TariffsWhiskey has become a primary weapon in international trade disputes, leading to what some call a "Tariff War".Retaliatory Barriers: Major markets like Canada and the EU have imposed significant tariffs on American whiskey. In 2025, some Canadian retailers even pulled American bottles from shelves entirely, replacing them with "Buy Canadian" signs.The Pivot to India: With Western markets slowing, the industry is fighting for access to India, the world's largest whiskey market by volume. Producers are lobbying for lower tariffs (currently at 100% for U.S. bourbon) to tap into India's massive rising middle class.4. Sustainability and AuthenticityA cultural "fight" is emerging as brands compete for younger, "mindful" drinkers.Terroir & Ingredients: Distillers like Westland are focusing on Pacific Northwest peat and heirloom grains to prove provenance.Eco-Mandates: Sustainability is becoming a market requirement rather than a choice. Brands like Bruichladdich and Glenmorangie are leading shifts toward renewable energy and water conservation to attract eco-conscious Gen Z and Millennial buyers.Transparency: The "new luxury" is information. Brands that publish mash bills, fermentation choices, and barrel details are winning loyalty over those relying on marketing "hype".

Host Richie Tevlin and Co-Host Evan Blum talk with Shanleigh Thomson, founder of Shan Ferments and professor at Washington State University. A UC Davis Master Brewer with a Master of Food Science from Purdue University and over 12 years of experience in the beverage alcohol industry, Shanleigh has worked with industry leaders including Diageo, Yakima Chief Hops, and Agriculture Canada. Through Shan Ferments, she runs a consultancy and educational platform dedicated to making the science of fermented beverages accessible to brewers and enthusiasts alike.   BrewedAt's CBC Special Series, releasing a new episode every day from April 27th through May 2nd, and again from May 5th through May 9th, in celebration of the 2026 Craft Brewers Conference in Philadelphia!   https://www.shanferments.com/ @Shan.Ferments _____________________________________________ THANK YOU TO OUR SPONSORS!: The Beer Accountant: https://www.paddymaccpa.com/brewerysolutions Patrick McDonald Email: pmcdonald@paddymaccpa.com 267-566-4077 - Licensed CPA Norris McLaughlin P.A. https://norrismclaughlin.com/ted-zeller Ted Zeller Email: tzeller@norris-law.com (484) 765-2220 - Liquor Attorney _______________________________________ EPISODE NOTES: Mentioned Breweries Fort George Brewery + Public House - Astoria, OR Dunloe Brewing - Davis, CA Mentioned People Tim Wallen - Research Chemist at Hoptechnic and Virgil Gamache Farms Other Mentions Washington State University Campbell's - American Soup Company Late July Snacks - American CPG Company Purdue University Smirnoff Vodka Diageo - Premium Alcoholic Drinks UC Davis Yakima Chief - National Hop Producer AB InBev RahrBSG - Brewing Ingredients Company CLS Farm - Hop Farm What We Drank? Clean Shot IPA | 6.2% | Sabro Space Cadet Brewing Co. (Collab w/ Lost Time Brewing) _______________________________________   STAY CONNECTED: Instagram: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠⁠ Tik Tok: ⁠⁠@brewedat ⁠⁠/ ⁠⁠@thebrewedatpodcast⁠⁠ YouTube: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠ LinkedIn: ⁠BrewedAt Website: ⁠⁠www.brewedat.com

Join Molly Baker and our guest for a candid conversation on Gen Z social habits, global brand building, and the career risks that shape long-term growth. Drawing on her experience leading liqueurs at Diageo, Olivia shares what it takes to integrate and scale brands across markets, navigate shifting consumer behavior, and lead teams with clarity in a fast-changing industry. Together, they explore the evolving role of alcohol in Gen Z social life, the realities of burnout and boundary-setting, and why mentorship, self-awareness, and taking more risks can be some of the most powerful career tools. Whether you're building a brand, leading a team, or rethinking your own path, this episode offers an honest look at leadership, reinvention, and growth in a changing world.

The guests on this week's Young Stock Podcast are three ag science graduates who represented their companies at the AgTag rugby charity tournament organised by the Agricultural Science Association (ASA) on Friday, 24 April.While the sun was splitting the sky, over 50 people from Ornua, Bord Bia, Diageo and the Irish Farmers Journal took part in an afternoon of networking, competition and fun. The proceeds raised from the event will be donated to Embrace Farm and the National Rehabilitation Hospital. Niamh Gunne, farm advocacy manager in the National Dairy Council, outlines what her role involves in working with dairy farmers to bridge the gap between the general public and farming communities. As a council member of the ASA, Niamh also speaks about the event and how it came about. Hailing from a beef farm in Co Longford, Cáit Murphy joins the podcast to speak about her role as an internal communications executive with Ornua. She also outlines her education pathway, having originally studied business at DCU, specialising in marketing and communications and moving into the food and drink industry. The final guest, Eoghan Byrne, project manager with FRS Co-Op, outlines his role working across different business improvement and development projects. Diageo took home first place on the day, with Ornua coming a close second. The event was sponsored by the Irish Farmers Journal. Hosted on Acast. See acast.com/privacy for more information.

It's not every day we get to speak to someone as accomplished as Christian Klaus Riemerschmid von der Heide. Co-Founder of The Paris Beer Co. in Paris, ON, Christian joined Cee to chat about his upbringing in a small town in Bavaria and how the local brewery is a key part of life, why most German breweries had their own malting facility, his unique beer journey from his first apprenticeship to his Head Brewer position at the esteemed Augustiner-Bräu, his work with Labatt, Diageo and even Guinness, what brought him back to Canada, why they choose to grow and control as many of the ingredients as possible, their hop farms, what their sub-brand Tagwerk represents and how the Tagwerk Farm contributes, how he met the legendary Chuck Hahn in Australia, why he'd rather lose a hand than put marshmallow in a beer, and why he's so dedicated to beer. We got into a bunch of incredible Paris and Tagwerk beers - Tagwerk Tafelbier Bière de Table, Paris Salty Stinger Blue Raspberry Gose, Paris Head Gate Helles Lager, Paris Lazy Dog Helles Bock Festbier, Paris Bumble Mint Honey Weissbier, Tagwerk Smoked Oat Porter, Paris Barnyard Bully Double English IPA, and Hop't Sparkling Hop Water (Tutti Fruitti). Absolute legendary episode - get it in ya! BAOS Podcast Subscribe to the podcast on YouTube | Website | Theme tune: Cee - BrewHeads

Mark Lester and David Lester are brothers who have turned a shared history of high-level brand strategy into a family legacy of innovation. David is the co-founder of OLIPOP, the prebiotic soda that has fundamentally changed the beverage landscape by blending gut-health science with the nostalgia of a classic cola. Mark, co-founder of the consultancy Squint, has spent his career at R/GA and We Are Pi shaping the strategic direction of global icons like Nike and Samsung. Together, they represent a unique bridge between the rigor of global brand building and the intuition required to launch a category-defining startup. What You'll Learn in This Episode The hidden strategy of finding category value in plain sight How to break only one rule really hard to drive innovation Lessons from building a billion-dollar brand using global marketing rigor Why the discovery channel of the retail store still beats direct-to-consumer The unique dynamic of using brotherly advice to jump into the entrepreneurial unknown Episode Chapters (00:00) Intro (01:24) Growing up in Northern England with entrepreneurial roots (04:28) The Nashville hike that launched a business partnership (06:59) Concepts for innovation and the "break one rule" mantra (12:29) The philosophy of Squint and finding hidden value (15:15) Managing the shift from family connection to business collaboration (18:02) Navigating the pivot from D2C back to retail discovery (24:48) Lessons in building brands for scale from the very beginning (28:11) Brands that make the Lester brothers smile About David Lester and Mark Lester David Lester is the co-founder of OLIPOP, the prebiotic soda brand that has achieved over half a billion dollars in sales by blending gut-health benefits with classic nostalgia. Before turning his focus to functional beverages, David spent a decade in global innovation and marketing at Diageo, working across three continents to master the discipline of consumer goods. Mark Lester is the co-founder and Chief Strategy Officer of Squint, a strategic brand consultancy that helps global icons like Nike and Netflix unlock hidden value. With a background at R/GA and We Are Pi, Mark brings twenty years of big-brand experience to the challenge of category disruption. What Brands Have Made David and Mark Smile Recently? The brothers recently shared a smile over the enduring power of brand nostalgia and personality. Mark is energized by the intelligent copywriting of David protein bars and the experience-led branding of Duolingo, while David finds joy in the community-built legacy of Atlanta's Octane Coffee and the timeless playfulness of Nintendo. Resources & Links Connect with David and Mark on LinkedIn. Learn more about Squint and OLIPOP. Listen & Support the Show Watch or listen on Apple Podcasts, Spotify, YouTube, Amazon/Audible, TuneIn, and iHeart. Rate and review on Apple Podcasts and Spotify to help others find the show. Share this episode — email a friend or colleague this episode. Sign up for my free Story Strategies newsletter for branding and storytelling tips. On Brand is a part of the Marketing Podcast Network. Until next week, I'll see you on the Internet! Learn more about your ad choices. Visit megaphone.fm/adchoices

"Consumers are rightly demanding more transparency from retailers on price, so we're using AI pricing tools and the results have been pretty instant in terms of uptick on where we're competitive ." This is a special episode only available to our podcast subscribers, which we call The Mini Chief. These are short, sharp highlights from our fabulous guests, where you get a 5 to 10 minute snapshot from their full episode. This Mini Chief episode features Jamie Kristow, CEO of Cotswold Outdoor Group. His full episode is titled Optimising the retail value chain, adapting your pace of leadership, and championing AI innovation. You can find the full audio and show notes here:

In der heutigen Folge sprechen die Finanzjournalisten Philipp Vetter und Holger Zschäpitz über neue Disruptionsangst bei Software-Aktien, einen möglichen neuen Spirituosen-Giganten und einen Rauswurf aus dem SDax. Außerdem geht es um Lam Research, Marvell, Intel, Broadcom, Snowflake, Cloudflare, Servicenow, Palantir, Autodesk, Workday, SAP, Brown-Forman, Diageo, Gerresheimer, Shelly Group, OpenAI, CoreScientific, Coreweave, Terawulf, Equinix, Digital Realty, Meta, Rheinmetall, Siemens Energy, Novo Nordisk, Apple, Allianz, Bayer, Deutsche Telekom, Droneshield, Paypal, Micron Technology, Deutsche Bank. Wir freuen uns an Feedback über aaa@welt.de. Noch mehr "Alles auf Aktien" findet Ihr bei WELTplus und Apple Podcasts – inklusive aller Artikel der Hosts. Hier bei WELT: https://www.welt.de/podcasts/alles-auf-aktien/plus247399208/Boersen-Podcast-AAA-Bonus-Folgen-Jede-Woche-noch-mehr-Antworten-auf-Eure-Boersen-Fragen.html. Hier könnt ihr den AAA-Newsletter abonnieren: https://www.welt.de/newsletter/article232797673/Alles-auf-Aktien-Der-taegliche-Boersen-Newsletter-fuer-WELTplus-Abonnenten.html Und - ganz neu: AAA gibt es jetzt auch auf Instagram: https://www.instagram.com/alles_auf_aktien/ Disclaimer: Die im Podcast besprochenen Aktien und Fonds stellen keine spezifischen Kauf- oder Anlage-Empfehlungen dar. Die Moderatoren und der Verlag haften nicht für etwaige Verluste, die aufgrund der Umsetzung der Gedanken oder Ideen entstehen. Hörtipps: Für alle, die noch mehr wissen wollen: Holger Zschäpitz können Sie jede Woche im Finanz- und Wirtschaftspodcast "Deffner&Zschäpitz" hören. +++ Werbung +++ Du möchtest mehr über unsere Werbepartner erfahren? Hier findest du alle Infos & Rabatte! https://linktr.ee/alles_auf_aktien Impressum: https://www.welt.de/services/article7893735/Impressum.html Datenschutz: https://www.welt.de/services/article157550705/Datenschutzerklaerung-WELT-DIGITAL.html

Today's Headlines: With about an hour to spare before his self-imposed deadline to bomb Iran "back to the stone ages," Trump TACO'd — again. A last-minute ceasefire was announced, with Iran declaring victory and agreeing to allow U.S. ships safe passage through the Strait of Hormuz for two weeks in exchange for peace negotiations starting in Pakistan on Friday. Iran's 10-point demand list includes a permanent end to the war, lifting all sanctions, and a $2 million per-ship toll through the Strait to fund reconstruction. Before the TACO, Trump posted that "a whole civilization will die tonight," Israel hit 8 bridges across Iran, the U.S. struck Kharg Island, oil hit $117 a barrel, and gas hit $4.14 nationally — up 40% since the war started. Iranian civilians formed human chains around power plants and bridges to deter strikes. The markets tanked. Then Trump backed down. Oil futures immediately dropped after the ceasefire announcement. The DOJ — now run by Trump's personal criminal defense attorney Todd Blanche — has directed its civil rights division to open an investigation into Cassidy Hutchinson for allegedly lying to Congress during her January 6th testimony. Blanche said Trump has "the right, even the duty" to call for investigations into anyone he wants. JD Vance flew to Hungary to campaign for Viktor Orbán, put Trump on speakerphone mid-rally, and complained about EU election interference — while actively interfering in Hungary's election. A Democratic congresswoman introduced articles of impeachment against Pete Hegseth for war crimes and reckless endangerment of U.S. service members, while Congress sits on recess. Health insurance stocks surged while everything else tanked after the Trump administration announced a 2.48% boost to Medicare Advantage payments — a gift to the industry everyone agrees is the worst. Trump's endorsed candidate Clay Fuller won Marjorie Taylor Greene's old seat by less than he should have in one of the most Republican districts in Georgia. Kanye West was banned from entering the UK, and the Wireless Festival was cancelled entirely — after losing Pepsi, Diageo, PayPal, and Rockstar Energy as sponsors. Their statement called antisemitism "abhorrent," but booked him anyway. Resources/Articles mentioned in this episode: Axios: US, Iran to pause war, agree to 2-week ceasefire NYT: Iran War Live Updates: Trump Announces Two-Week Cease-Fire, Subject to Strait of Hormuz Reopening Axios: Pope issues stiffest rebuke yet to Trump over war threats NBC News: Oil jumps above $117 as Trump's Strait of Hormuz deadline approaches Axios: Oil prices plunge following U.S.-Iran ceasefire WSJ: Health-Insurance Stocks Rally on Boost to Medicare Payments Axios: House Democrat announces impeachment push against Hegseth over Iran war Politico: Republican Clay Fuller wins special election to replace Marjorie Taylor Greene WaPo: Vance heads to Hungary as MAGA ally Orban trails in polls NYT: DOJ's Civil Rights Division Investigates Cassidy Hutchinson, Who Testified Against Trump The Guardian: Wireless festival cancelled after Kanye West banned from entering UK Subscribe to the Betches News Room and join the Morning Announcements group chat. Go to: betchesnews.substack.com Morning Announcements is produced by Sami Sage and edited by Grace Hernandez-Johnson Learn more about your ad choices. Visit megaphone.fm/adchoices

In late March, Brown-Forman Corporation and Pernod Ricard confirmed they were in talks about a potential merger that would bring together giant brands like Jack Daniels, Herradura, Woodford Reserve, Jameson, Beefeater, Absolut, and Chivas Regal. It would be a formidable lineup, which in terms of spirit sales would rival the scale of Diageo – long the largest spirits business in the history of the universe. Equity analyst Richard Withagen of Kepler Cheuvreux joins us to discuss the details and outlook for this blockbuster deal.    Have a question, qualm or story to tell, reach out via email: Bourcard.Nesin@Rabobank.com Sign up to access our written research: RaboResearch sign-up   Note: The content and opinions presented within this podcast are not intended as investment advice, and the opinions rendered are that of the individuals and not Rabobank or its affiliates and should not be considered a solicitation or offer to sell or provide services.   Disclaimer: Please refer to our global RaboResearch disclaimer at https://www.rabobank.com/knowledge/disclaimer/011417027/disclaimer for information about the scope and limitations of the material published on the podcast. 

Linktree: ⁠⁠https://linktr.ee/Analytic⁠⁠Join The Normandy For Ad-Free NME, Additional Bonus Audio And Visual Content For All Things Nme+! Join Here:⁠⁠ ⁠⁠https://ow.ly/msoH50WCu0K⁠⁠In this segment of Notorious Mass Effect, Analytic Dreamz breaks down the full cancellation of Wireless Festival 2026 in London after Kanye West (Ye) was banned from entering the UK by the Home Office. Ye was scheduled to headline all three days of the event, leading organizers Festival Republic to cancel the entire festival and issue 100% refunds to ticket holders.Analytic Dreamz examines the UK government's decision to deny Ye's Electronic Travel Authorization (ETA), citing that his presence was “not conducive to the public good.” The discussion details the key factors behind the ban, including Ye's history of antisemitic remarks, racist statements, pro-Nazi rhetoric, the 2022 praise of Adolf Hitler, his 2025 declaration “I am a Nazi,” the release of the song “Heil Hitler,” and sales of swastika T-shirts.This episode analyzes the intense public and political pressure from UK leaders including Keir Starmer and Wes Streeting, major sponsor withdrawals by Pepsi, Anheuser-Busch InBev, Diageo, and PayPal, the festival's rapid presale sell-out followed by immediate cancellation, Ye's public apology attempts, responses from Jewish organizations such as the Campaign Against Antisemitism and Community Security Trust, and the organizer's position. Additional coverage addresses the commercial contrast with Ye's recent Bully album and sold-out SoFi Stadium shows.Privacy & Opt-Out: https://redcircle.com/privacy

Today's Headlines: Trump held a press conference yesterday that was, by his standards, relatively contained. He threatened to decimate every bridge in Iran by midnight, said he could "take out" the country "in one night," and when asked if bombing civilian infrastructure constitutes a war crime, said he's "not concerned at all." He also threatened to jail reporters who don't reveal sources from the rescued pilot story, and went on his standard NATO rant — adding that his desire to leave NATO "all began with Greenland." France quietly pulled its entire $15 billion gold reserve out of the U.S. and moved it to Paris.  A 45-day ceasefire proposal from Egypt, Pakistan, and Turkey was rejected by Iran, and Trump said he won't extend his 8pm (or was it midnight?) deadline. The Strait remains closed to U.S. ships and the humanitarian cost is mounting: critical medical supplies, food, and aid are piling up at Dubai's port, with clinics across the Middle East, Africa, and Asia facing shortages. The cost of shipping goods now exceeds the value of the goods themselves in some cases. The Supreme Court cleared the way for the DOJ to dismiss Steve Bannon's contempt of Congress conviction — because why the heck not? Justice Samuel Alito was briefly hospitalized in March after getting sick at a Federalist Society dinner held in his honor. The Supreme Court didn't mention it until CNN asked. Artemis II made its historic moon flyby, and the crew named a previously unnamed bright spot "Carroll" after Commander Reid Weisman's late wife. Texas Rep. Tony Gonzalez, already under ethics investigation, now has a second staffer alleging he sent her hundreds of explicit texts she rebuffed. Savannah Guthrie returned to the Today Show after two months — her mother Nancy still has not been found. Kanye's Wireless Festival has now lost Pepsi, Diageo, PayPal, and Rockstar Energy as sponsors. Resources/Articles mentioned in this episode:  WaPo: At White House Easter Egg Roll, Trump tells the children about the war WaPo: Trump threatens to jail reporters if they don't turn over Iran source The Guardian: Trump's homeland security secretary mulls removing customs agents from airports to punish sanctuary cities – as it happened Mining: France pulls last gold held in US for $15B gain - MINING.COM The Hill: US, Iran receive draft ceasefire proposal: Reports NPR: Medical supplies are stuck in Dubai, as clinics around the world face shortages SCOTUS: Court-allows-steve-bannon-to-move-forward-on-dismissal-of-criminal-charges-against-him CNN: Exclusive: Justice Samuel Alito was taken to a hospital last month in previously undisclosed incident BBC: Emotional crew names Moon crater after commander's late wife NBC News:  Second staffer says Rep. Tony Gonzales sent her sexually explicit text messages NPR: Savannah Guthrie returns to the 'Today' show months after her mother's disappearance Rolling Stone: Wireless Festival Loses Diageo and Rockstar Energy Sponsorships Over Kanye West Booking Subscribe to the Betches News Room and join the Morning Announcements group chat. Go to: betchesnews.substack.com Morning Announcements is produced by Sami Sage and edited by Grace Hernandez-Johnson Learn more about your ad choices. Visit megaphone.fm/adchoices

A.M. Edition for April 6. In an interview, President Trump says he could strike every power plant in Iran if Tehran doesn't open the Strait of Hormuz by Tuesday evening. WSJ correspondent Dov Lieber says that threat comes as both the U.S. and Israel step up attacks on Iran's infrastructure. Plus, PepsiCo and Diageo pull their sponsorship of a major London music festival after Kanye West is booked as a headliner. And geopolitics reporter Jon Emont explains how the Trump administration's decision to push trade partners to use cheese names that the EU claims for itself is raising a stink in Europe. Luke Vargas hosts. Sign up for the WSJ's free What's News newsletter. Learn more about your ad choices. Visit megaphone.fm/adchoices

Plus: Paramount secures nearly $24 billion from three Middle East sovereign-wealth funds for its Warner Bros. Discovery takeover. And PepsiCo and Diageo drop their sponsorship of a London music festival after Kanye West is named as the headliner. Luke Vargas hosts.  Sign up for WSJ's free What's News newsletter. Learn more about your ad choices. Visit megaphone.fm/adchoices

The U.S. dollar is flexing its muscles as the world's ultimate safe haven, surging against major currencies as global uncertainty drives flight-to-quality flows. Meanwhile, the Euro is struggling as European economies face the double whammy of energy price shocks and growth concerns, reshaping currency markets worldwide.Today's Stocks & Topics: Synchrony Financial (SYF), Market Wrap, Diageo plc (DEO), Exxon Mobil Corporation (XOM), Aberdeen India Fund, Inc. (IFN), Is Currency Market Volatility Creating New Investment Opportunities?, Jackson Financial Inc. (JXN), Vanguard Materials ETF (VAW), KPP Management of ETFs, Mueller Water Products, Inc. (MWA), Large Language Models (LLMs) and AI.Introducing our Third Annual InvestTalk Market Madness! Join the mayhem before May 18th at 11:59 pm PST for the chance to win $1,500! Fill out your bracket below: https://kppfinancial.com/investtalk-madnessOur Sponsors:* Check out Anthropic: https://claude.ai/invest* Check out Pebl: https://hipebl.ai* Check out Quince: https://quince.com/invest* Check out TruDiagnostic and use my code INVEST20 for a great deal: https://www.trudiagnostic.comAdvertising Inquiries: https://redcircle.com/brands

(Per breakingbourbon.com)-Bernheim Original Wheat Whiskey is named in honor of the Bernheim Distillery in Louisville, Kentucky. Bernheim Distillery was founded in 1992 by United Distillers (who became Diageo in 1997), and then sold to Heaven Hill and renamed Heaven Hill Bernheim Distillery in 1999. It would later become Heaven Hill's primary distillery after the 1996 distillery fire destroyed Heaven Hill's Bardstown Distillery along with 90,000 barrels of whiskey. Cheers!

What really kills most early-stage consumer brands isn't a bad idea. It's underestimating how much cash, traction, and market proof it actually takes to survive. In this episode of Seed Money, Jayla sits down with beverage industry veteran Sam Anderson, co-founder of BevAssets and Frontline Beverages, to unpack the hard truths most first-time founders do not hear early enough.  If you are building a beverage, CPG, or physical product brand, this episode can help you avoid the expensive mistakes that wipe out most founders in the first one to three years (95% don't make it past year 3!). Sam shares what actually works instead—starting in your backyard, building proof of concept one account at a time, creating velocity before expanding, and understanding the real economics behind shelf price, margins, and reorders. Why should you care now? Because in today's market, cash is tighter, distributors are more selective, retailers expect movement fast, and founders can no longer afford to confuse visibility with traction. This episode is a must-listen for entrepreneurs who want to grow smarter, raise capital more credibly, and build a brand that has a real shot at lasting. In this episode, you'll learn: Why most first-time founders underestimate the true cost of launching a beverage brand How to build proof of concept before expanding into new markets The danger of expanding too fast with limited capital Why founders need industry-specific advisors before raising serious money What sustainable success can look like even without a massive exit   Guest Bio: Sam Anderson Sam is a beverage industry professional focused on building brands and driving growth. After working with brands like E&J Gallo, Diageo, Coca-Cola, Brown-Forman, Kellogg's, and Breakthru Beverage Group, Sam brings  a passion for strategy, sales, and market expansion to help emerging brands navigate go-to-market planning, distribution partnerships, and customer engagement. His goal is to turn great beverage concepts into scalable, successful businesses through practical execution and strong industry relationships. Connect with Sam here on LinkedIn: https://www.linkedin.com/in/samuel-anderson-74a582/ About Your Host Jayla Siciliano is an entrepreneur with 25+ years in consumer brands, product, and marketing. After raising her first angel round against all odds and later appearing on Shark Tank, where she closed a deal with Mark Cuban, she now helps founders become fundable, confident, and ready to attract the right investors. Entrepreneurship changed her life, and she's on a mission to help first-time founders raise their first round of angel funding and change theirs too. Disclaimer The information in this podcast is educational and general in nature and does not take into consideration the listener's personal circumstances. Therefore, it is not intended to be a substitute for specific, individualized financial, legal, or tax advice.

What does it take to turn innovation from a string of promising pilots into a repeatable growth engine that finance leaders can actually believe in? In this episode of the Innovation Storytellers Show, I sit down with Alice Ponti, Senior Vice President of Innovation and Strategy at VentureFuel, to talk about why so many innovation teams are being restructured, absorbed into the business, or quietly shut down altogether. Drawing on leadership roles at L'Oréal, Diageo, AB InBev, and now at VentureFuel, Alice shares what she has learned about building systems that connect strategy, governance, execution, and adoption to deliver measurable business value. Our conversation examines the growing pressure on innovators to speak the CFO's language and prove their relevance through repeatable, sustainable growth. Alice explains why great ideas alone are never enough, why innovation fails when teams keep reinventing the wheel, and how the strongest organizations build playbooks that can scale across markets, functions, and product categories. She also reflects on the importance of bringing R&D and marketing together early, so technical brilliance can be translated into products people actually want. We discuss AI, and why so many organizations are now repeating the same failure patterns that have haunted corporate innovation for years. Alice offers a sharp view on why most AI pilots stall, what leaders should actually be measuring, and how companies can move faster from experimentation to enterprise adoption. This is a conversation about discipline, storytelling, execution, and the very real opportunity for innovators to reclaim their place by showing how their work drives growth in terms that the wider business can respect. If you care about the future of innovation, the role of AI in scaling ideas, and what it really takes to earn support from the people holding the budget, this episode will give you plenty to think about.  

Xero has announced a new partnership with Anthropic to bring AI into accounting… and prove that its business won’t be eaten by AI. Indian Premier League cricket team, the Royal Challengers Bengalaru, has just sold to a private equity giant for nearly $1.8 billion USD sale. David Jones is delaying payments to suppliers… giving itself up to 60 days after a sale to actually hand over the cash. _ Download the free app (App Store): http://bit.ly/FluxAppStore Download the free app (Google Play): http://bit.ly/FluxappGooglePlay Daily newsletter: https://bit.ly/fluxnewsletter Flux on Instagram: http://bit.ly/fluxinsta Flux on TikTok: https://www.tiktok.com/@flux.finance —- The content in this podcast reflects the views and opinions of the hosts, and is intended for personal and not commercial use. We do not represent or endorse the accuracy or reliability of any opinion, statement or other information provided or distributed in these episodes. —-See omnystudio.com/listener for privacy information.

Send us Fan MailBuilding a spirits brand in one market is hard. Building one across multiple continents, at the highest level of the industry, is a different game entirely, and few people have played it better than Matteo Fantacchiotti. A 25-year veteran of the drinks industry with senior leadership stints at Diageo and Carlsberg, Matteo briefly took the helm as CEO of Campari Group before turning his attention to a new challenge: becoming Partner and Chairman of the Board at Cygnet Distillery, where he's applying everything he's learned to building a super-premium gin brand from scratch.In this episode, recorded live at Bar Convent Berlin, Matteo shares his six-pillar blueprint for luxury spirits brand expansion: from building sustainable brand value and prioritizing the right markets, to why the smartest brands think in cities rather than countries. We explore the hard truths around funding and resource allocation, the people decisions that make or break international growth, and why the best advice he can give any brand looking to expand is to go fewer places, and go much deeper.Featured Guest:Matteo Fantacchiotti, Partner and Chairman of the Board, Cygnet DistilleryWatch on YouTube: The 6 Pillars of Luxury Spirits Brand ExpansionMentioned in this episode:Cygnet DistilleryCampari GroupDiageoCarlsberg GroupWant to stay in the know about new episodes from the podcast? Fill out the form below: https://share.hsforms.com/1MEb-81x2TXi3f15qO_yEpA4tip1Learn More About Park StreetSign up for our Daily Industry Newsletter.Sign Up for our Monthly Newsletter.Check out Park Street's Guide to Getting Started in the U.S. MarketFollow us for more industry insights onLinkedIn FacebookTwitterInstagram

"Understanding how the customer journey is changing and how you adapt is going to radically change retail in the coming years." In this episode of The Inner Chief podcast, I speak to Jamie Kristow, CEO of Cotswold Outdoor Group, on optimising the retail value chain, adapting your pace of leadership, and championing AI innovation.

Kentucky Artisan Distillery was one of the state's first distilleries to specialize in contract distilling for clients when it opened in 2012. Over the years, it's been laying down whiskies for its own brand as well, and has now released two Bourbons in its Artisan Series: a high-rye Bourbon and a four-grain Bourbon. We'll talk with master distiller Jade Peterson about the new whiskies and his own creation, Trackside Bourbon, which features "chocolate" malt in the mashbill, on this week's WhiskyCast In-Depth. In the news, distilling stocks took a tumble on Wall Street after Diageo reported disappointing sales and forecast more declines over the second half of the year.