Podcasts about Currant

On this episode, Joe is joined by return guests Claire and Kristin to talk all about cozy mysteries! Whether you're looking for quoziess, foodie titles, bookish mysteries or the like, this episode is for you. Joe also introduces Claire and Kristin to the PokéRap. Titles mentioned in this episode: Claire's Titles:  The Dinner Lady Detectives by Hannah Hendy  Grave Expectations by Alice Bell  Mango, Mambo, and Murder by Raquel V. Reyes  Fifty-Four Pigs by Philipp Schott    Death by Dumpling by Vivien Chien    Kristin's Titles:   The Diva Runs Out of Thyme by Krista Davis  Farm to Trouble by Amanda Flower  Against the Currant by Olivia Matthews  In the Company of Witches by Auralee Wallace  Murder is Binding by Lorna Barrett    Joe's Titles:  The Body in the Back Garden by Mark Waddell  Board to Death by CJ Connor  Magic, Lies, and Deadly Pies by Misha Popp  Renovated to Death by Frank Anthony Polito  Devil's Chew Toy by Rob Osler  Readers can sample and borrow the titles mentioned in today's episode on OverDrive.com or in Libby. Library friends can shop these titles in OverDrive Marketplace. Looking for more bookish content? Check out the Libby Life Blog! We hope you enjoy this episode of the Professional Book Nerds podcast. Be sure to rate, review and subscribe on Apple Podcasts, Spotify, or wherever you listen! You can follow the Professional Book Nerds on Instagram, Twitter, and TikTok @ProBookNerds. Want to reach out? Send an email to professionalbooknerds@overdrive.com. We've got merch! Check out our two shirts in The OverDrive Shop (all profits are donated to the ALA Literacy Clearinghouse). Learn more about your ad choices. Visit megaphone.fm/adchoices

Kyal is a fellow Speaker & Coach, he is shifting his perception on disability. An inspiring & insightful podcast for anyone out there who feels challenged at the moment. Tune in to hear Kyal's inspirational story & how he is changing the paradigm within the disability industry. Alignment Archetype: ⁠⁠⁠⁠⁠⁠QUIZ HERE⁠⁠⁠⁠⁠⁠

In this episode of the poetry edition, Rose Postma interviews Paul J. Willis about his poem “Red-Flowering Currant.” Paul is a retired professor of English and the author of seven collections of poetry. His most recent poetry collection is Somewhere to Follow. --- Send in a voice message: https://podcasters.spotify.com/pod/show/reformed-journal/message

Cameron Smith was just a college student when he happened upon a job listing for a little-known pancake company called Kodiak Cakes. Today, the company is one of the leading pancake brands in the United States. But how did they get there? Recognized as the company's "secret weapon" who helped get Kodiak Cakes on the shelves of retailers like Target and Costco, Cameron shares how great outcomes have come from simply asking the right questions. And more importantly, he marvels at how through it all, the Lord has been able to make more out of his life than he ever could have dreamed of. “I think in that moment what I brought was probably like a little stone…and then together, we built this sling. And then we decided, ‘Alright, let's start working on this and let's see what we can do with this.' We broke a handful windows but then we were like, ‘You know what, maybe we can take on Goliath.'” —Cameron Smith Show Notes 1:47- A Job Listing  7:21- Kodiak Cakes Origin Story 9:03- Not Being Afraid of a No 13:29- Target  22:11- Shark Tank 29:06- The Currant Bush 35:09- Stepping Back 41:36- What Does It Mean To Be All In the Gospel of Jesus Christ?  Links: KSL Television Special The Currant Bush story as told by President Hugh B. Brown Shark Tank Zac EfronSee omnystudio.com/listener for privacy information.

Today on the show, author Olivia Matthews joins host Krysti Meyer to chat all about the The Spice Isle Bakery Mysteries! They're talking about the beautiful book covers, kickboxing sleuth, and heart-warming family in the first book in the series, Against the Currant. Don't miss it! Order your copy of Against the Currant by Olivia Matthews! https://amzn.to/3K6gSBa

James and Steve taste a mead experiment with Tim Leber comparing white, red, and black currants. Also, they sample a delicious lychee blossom honey mead.

Looking for some mouth-watering culinary cozy mysteries? Then be sure to check out the seven mysteries I think all foodies need to read!

This week, Selena's guest is comedian, writer, photographer, and animal-lover Jenny Rubin (@jennyrubin70) aka Miss Candle! Selena and Jenny are old friends from the NYC comedy scene and they discuss comedy, candles, Jenny's childhood in the West Village, and so much more. Tune in to find out which candle scent Jenny says she would NEVER place in the bedroom. Subscribe, rate, review, candle friends! (Music: bensound.com) 

We're feeling sour this episode. We have two fun sour beers from two fun breweries. Axiom is from Czech Republic. Sour Station is part of their Berliner Weisse sour series. Black Currant is a full of black currant but also has a roasted black pepper and Sumac spice. It's a not quite what it says on the label but it's a fun beer. 450 North Brewing Company is from Indiana. Rainbow Sherbet Cone is of the many sour smoothies in the long running SLUSHY XL series. This one has raspberry, orange and so much lime. It's like a daquiri in a can.  #beer #craftbeer #drinks #berlinerweisse #soursmoothie #sourbeer

Ashwath Narayanan joins The Great Battlefield podcast to talk about his start in political entrepreneurship and co-founding Social Currant, a platform that connects progressive organizations with mission aligned creative influencers.

"Psychoanalysis is a translation of what I call in Spanish, Psicoanalisis Criollo, which means that we are hybrid cultures in Latin America, and that is something that we should never forget. We have been acting in the Psychoanalytical Society for so long as if we were living in some big modern city of the first world, like London, Paris, San Francisco, New York.  I think that this ignoring or even denial of the fact that we are not there, we live in societies which are in many ways different than societies from the first world and we have to take that into account."     Episode Description: We begin with a description of ‘Psicoanalisis Criollo  - hybrid psychoanalysis,' "psychoanalysis by and for Latin Americans." We discuss the ways that the analyst's awareness of cultural factors impacts the clinical approach to deepening the patient's self-awareness. Jorge presents vignettes where the appearance of socially defined similarities and differences were important elements to address in the treatment. He highlights the delicacy of our culturally colored countertransferences. He shares with us details about his 28-year weekly newspaper column as well as his 330,000 Twitter followers (@jotabruce). We close with his recounting his early history and its contribution to his current interests.       Our Guest: Jorge Bruce, Licensed in Humanities and Psychology by the Pontificia Universidad Católica del Perú. DEA (Master's degree) by the University of Paris. Member of the Peruvian Society of Psychoanalysis – SPP. Author of several books - the most recent was the new edition of Nos Habíamos Choleado Tanto: Psicoanálisis y Racismo, (2019). Weekly columnist of the national newspaper La República. Former member of the IPA Board (2 periods). Former member of the IPA Executive Committee. Former chair of CAPSA. Former chair of the scientific committee for the IPA Congress on The Infantile. Currant chair of the liaison committee of a Mexican provisional society (ING).  Jorge Bruce will be a Keynote Speaker at the July 2023 IPA Meetings in Cartagena. Further details at www.ipa.world/cartagena    Recommended Readings:  Las Partes en Conflicto: Psicoanálisis, Conflicto y Alteridad. (2015)USMP. Lima, Bruce, Jorge.  Penser/rêver 21 (2012). Le substitut de Dieu. Pp. 171 – 184. Editions de l'Olivier. Paris.  Nos habíamos choleado tanto. Psicoanálisis y Racismo, Bruce Jorge. Penguin Random House (Taurus).(2019). Lima.    Delirio Americano: Una historia cultural y política de América Latina.Granés, C. (2022).  Penguin Random House (Taurus).  Psychoanalytic views from afar. Lemlij, M. (2022).  Cauces.  Aires de familia: Cultura y sociedad en América Latina. Monsiváis, C. (2002).ANAGRAMA.  Freud and the Non-European. Said, E. (2003). Verso. London. 

The story of the currant bush was shared. by Hugh B Brown. It is a fantastic representation of shifting our perspective to a wider aperture when we are  up against challenges, hard news or anything that feels heavy in our lives. Hoping it lifts you!

Follow on Instagram: https://www.instagram.com/sumedhbilgi/ Immediate reactions from big spends in Kochi including: 1) Decoding CSK's thinking behind Ben Stokes grab2) MI's lethal batting order with Cameron Green in3) Punjab Kings 4) SRH's strategy ahead of IPL 2023 Thank you to everyone that has listened in to The Indian Cricket Podcast in our first year!We're proud to be one of India's most loved cricket shows :)

Creativity has always been a fundamental part of food. The industry is constantly looking for ways to build something groundbreaking and eye-catching from simple ingredients. What's interesting is when new technology comes into the mix. Say for instance, 3D printing customized strawberries filled with chocolate ganache. In this BAKED in Science episode, Mark Floerke sits down with Meagan Bozeman, Co-Founder at CURRANT™ 3D and Sugar Lab. With a degree in mechanical engineering and 2 decades in the 2D printing industry, Meagan began focusing on 3D printing technology and how to take it into new spaces. She connected with Kyle von Hasseln, who during graduate school for architecture, had started using sugar instead of plastic to 3D print more affordable building models. This innovation led to 3D-printed cake toppers, an acquisition of Sugar Lab, and Meghan developing CURRANT™, the printer their company is now based around. Now a few years and many R&D hours later, food possibilities abound. Meagan shares all the creative ways that 3D printing can fit into the baking and food industry. Meagan and Mark discuss: - The background and future of SugarLabs and 3D food printing - Storytelling through food - Healthy and non-sweet food printing - Most interesting projects - Biggest challenges facing 3D food printing - Using technology to save time and money Check out Sugar Lab here: https://sugarlab3d.com/ This podcast is brought to you by J&K Ingredients. Their clean label mold inhibitor, SOR-Mate, will keep your cakes and other sweet goods mold-free without the need for artificial preservatives! To learn more, go to https://www.jkingredients.com/ today!

Episode 105 December 8, 2022 On the Needles 2:05 ALL KNITTING LINKS GO TO RAVELRY UNLESS OTHERWISE NOTED.  Please visit our Instagram page @craftcookreadrepeat for non-Rav photos and info     Yarn watch– there is also book lover watch and cooking and baking!   Easy Stripes Blanket by Joan of Dark aka Toni Carr, Knit Picks Brava Worsted in  Currant and Dove Heather, Caron Simply Soft in Bone– DONE!!   Tii Pullover by Joji Locatelli, Machete Shoppe Dirty DK in Eucalyptus– so close!!   Gnome Made Gifts by Sarah Schira, DIC Smooshy in Rudolph's Favorites   Advent Scarf 2021 by Tricia Weatherston, Forbidden Fiber Fortitude in Tinsel, FF Gluttony in Classic Christmas Collection    On the Easel 14:55 Last-minute art book recommendation: Art is Life by Jerry Saltz   My 2023 Calendars! Now SOLD OUT.   Gouachevember wrap up.   Birds in December begins!   On the Table 19:52   Souper cubes It does look like other places sell these but as long as you are ordering beans, might as well throw these in the cart   Food52 Simply Genius by Kristen Miglore Sheet-pan gnocchi with chili crisp and baby bok choy   Baked Sweet Potatoes With Maple Crème Fraîche From Nik Sharma   Turkey Pesto Meatballs with orecciette, & miso green beans On the Nightstand 36:21 We are now a Bookshop.org affiliate!  You can visit our shop to find books we've talked about or click on the links below.  The books are supplied by local independent bookstores and a percentage goes to us at no cost to you!   Indiana by George Sand Drunk on Love by Jasmine Guillory The Love Songs of W.E.B. Du Bois by Honoree Fanonne Jeffers Murder for Christmas by Francis Duncan (audio)   The Winners by Fredrik Backman Demon Copperhead by Barbara Kingsolver  

We tried two sauces that have been recently added by their respective brands. It's worked out well that both lend themselves to the Holiday season too. Mammoth Sauce Co has come out with a Black Currant sauce called Currant Situation while Sarabande Sauce was recently released by Lorne at Hot Graham Sauce Co. Both are wildly different in flavor and what we would pair with them.  Mike battles back from an illness after a 2-week hiatus from recording. Be sure to follow both sauce makers on their respective sites below.Mammoth Sauce CoWebsiteInstagramHot Graham Sauce CoInstagram WebsitePlease Rate and Review our podcast. Also follow us on social media for updates and to interact with us on IG @TheHeatSourcePodcast

Episode 104 November 25, 2022   On the Needles 3:50 ALL KNITTING LINKS GO TO RAVELRY UNLESS OTHERWISE NOTED.  Please visit our Instagram page @craftcookreadrepeat for non-Rav photos and info     The Lopapeysa Sweater: A Journey North in Search of Iceland's Iconic Knitwear By  Toni Carr (Author), Kyle Cassidy (Photographer)   Tii Pullover by Joji Locatelli, Machete Shoppe Dirty DK in Eucalyptus   Easy Stripes Blanket by Joan of Dark aka Toni Carr, Knit Picks Brava Worsted in  Currant and Dove Heather, Caron Simply Soft in Bone   Rose Cottage Cowl by Helen Stewart, Yarn Love Charlotte Bronte Aran in Sugarplum (2013)-- DONE!!   Simple Baby Cap by Susan B. Anderson, Sunsoaked Yarns Sock in Christmas Traditions– DONE!!  On the Easel 12:36 Gouachevember! Birds + Breakables! Both on my Instagram account. On the Table 19:20   Lentil and porcini/shiitake ragu from Simple Pasta   Celery root salad from Vegetarian Cooking for Everyone Sprout and artichoke gratin from Vegetarian Dinner in the Oven by Rukmini Iyer   I made BEANS! + chili   Egg Cup for breakfast   Thanksgiving: green beans, Brussels Sprouts, gravy on-site. On the Nightstand 35:00 We are now a Bookshop.org affiliate!  You can visit our shop to find books we've talked about or click on the links below.  The books are supplied by local independent bookstores and a percentage goes to us at no cost to you!   Goodreads best of the year voting is available   The House of Always by Jenn Lyons Into the Wind Wracked Wilds by A. Deborah Baker The Atlas Six by Olivie Blake A Sentimental Education by Hannah McGregor The Verifiers by Jane Pek Best of Friends by Kamila Shamsie (home fire, zahra, maryam)   Shrines of Gaiety by Kate Atkinson Plus: National Kidney Foundation Author's Luncheon (see gift list) Michael Krazny's podcast: Grey Matter All Wrapped Up 51:44   Yarn watch!   Lantern Moon sheep notions holder   katrinkles Giftable Bundles Holiday yarn cutter Stitch Marker Advent Calendar    A great task light: Daylight Slimline 3 Lamp Sketchbooks: Ferris Wheel Press, Kunst & Papier Brushes: Trekell Brushes, artist sets   Julia Turshen cooking class   Ember temperature control coffee mug   Cocktail kits  Camp Craft Cocktails Old Fashion in a jar   Dear San Francisco at Club Fugazi Brightland Olive oil sets Trivets: Futagami and Yonder/Linda Fahey Measuring Spoon! (cannot find where to buy…) Honeys, mustards, hot sauces, spices, salts, bitters, etc. And Sfoglini Cascatelli   A Reader's planner for 2023: (weekly spread) by Grettel Castro Bookends ex. ampersand   Bookish Gifts: Still Life, Emma Carlisle's sketchbooks Smitten Keepers, The Tucci Cookbook, A Good Day to Bake  Desert Star by Michael Connelly Musical Tables: Poems by Billy Collins The Candy House by Jennifer Egan Song of the Cell by Siddhartha Mukherjee On the Rooftop by Margaret Wilkerson Sexton

New Terrain: against the currant, Knotted Root: Laser Beams, 2nd Shift: Kolsch and Fiction Beer: A beer of very little brainSupport the show

Episode 103 November 11, 2022 On the Needles 1:13 ALL KNITTING LINKS GO TO RAVELRY UNLESS OTHERWISE NOTED.  Please visit our Instagram page @craftcookreadrepeat for non-Rav photos and info     Quartzonite by Yvette Noel, The Lemonade Shop Simple Sock in Fricken Bats– DONE!!   Tii Pullover by Joji Locatelli, Machete Shoppe Dirty DK in Eucalyptus   Easy Stripes Blanket by Joan of Dark aka Toni Carr, Knit Picks Brava Worsted in Currant and Dove Heather, Caron Simply Soft in Bone   Shawlography by Stephen West Lisa Souza SAWK in "green jay" Louie & Lola fingering in "pacific" Oink Targhee Sock in "eye of the tiger" Oink Targhee Sock in "in the navy" Oink Targhee Sock in "random carp"   On the Easel 12:30 Birds + Breakables with egg cups & feathers! Keep an eye on my IG account for sneak peeks. Gouachevember– the community-driven, gouache-focused challenge hosted by Daria, and co-sponsored by us both. On the Table 16:17 Pumpkin cheesecake bars from 100 cookies    Julia Turshen cooking class A Happens-to-be-Vegan Halloween Meal [Pumpkin Spice Espresso Martini / Rice Pilaf with Carrots + Turmeric / Black Bean + Tomato Stew / Roasted Squash Agrodolce / Chocolate Chip Pumpkin Bread]   Street Fair Stuffed mushrooms from Simply Julia    Spatchcocked chicken with garlic, lemon & parsley sauce. Beef Barley stew Lots of cookies from 100 Cookies   Polenteria new gluten free Italian restaurant in the SF Bay Area   On the Nightstand 32:06 We are now a Bookshop.org affiliate!  You can visit our shop to find books we've talked about or click on the links below.  The books are supplied by local independent bookstores and a percentage goes to us at no cost to you!   Wrong Place Wrong Time by Gillian McAllister (audio)  Marple: Twelve New Mysteries by Naomi Alderman, Leigh Bardugo, Alyssa Cole, Lucy Foley, Elly Griffiths, Natalie Haynes, Jean Kwok, Val McDermid, Karen M. McManus, Dreda Say Mitchell, Kate Mosse, Ruth Ware, Agatha Christie (Creator)  The Kiss Curse by Erin Sterling Wife of the Gods by Kwei Quartey (audio) Darko Dawson #1  Memory of Souls by Jen Lyons  On the Rooftop by Margaret Wilkerson Sexton The Lovers by Paolo Cognetti, trans. Stash Luczkiw Songbirds by Christy Lefteri The Crane Wife by CJ Hauser We are the Light by Matthew Quick  

Episode 102 October 27, 2022 On the Needles 4:29 ALL KNITTING LINKS GO TO RAVELRY UNLESS OTHERWISE NOTED.  Please visit our Instagram page @craftcookreadrepeat for non-Rav photos and info     Hipster Cowl by Joji Locatelli, Rosies Colors Yarns DK in Topaz– DONE!!   Quartzonite by Yvette Noel, The Lemonade Shop Simple Sock in Fricken Bats Easy Stripes Blanket by Joan of Dark aka Toni Carr, Knit Picks Brava Worsted in Currant and Dove Heather, Caron Simply Soft in Bone   Tii Pullover by Joji Locatelli, Machete Shoppe Dirty DK in Eucalyptus On the Easel 13:04 Birds + Breakables–sneak peek Card Commission On the Table 20:52 We ate all the brownies!   I Dream of Dinner by Ali Slagle Coconut Curry with Swirled Eggs Chicken dill patties with zucchini Harissa creamed cauliflower Turmeric-dill rice and chickpeas Sausage and gnocchi Salmon with Olive Butter Chicken Chili with white beans and (a tiny bit of) cream cheese Pumpkin Bars from Half Baked Harvest Empanadas Apple Crisp from Joy of Cooking   On the Nightstand 33:33 We are now a Bookshop.org affiliate!  You can visit our shop to find books we've talked about or click on the links below.  The books are supplied by local independent bookstores and a percentage goes to us at no cost to you!   The Marriage Portrait by Maggie O'Farrell Be the Serpent by Seanan McGuire Ruby Fever by Ilona Andrews Why We Swim by Bonnie Tsui Stories from the Tenants Downstairs by Sidik Fofana The Unseen World by Liz Moore Shrines of Gaiety by Kate Atkinson The Final Case by David Guterson Hester by Laurie Lico Albanese

Episode 101 October 13, 2022 On the Needles 0:56 ALL KNITTING LINKS GO TO RAVELRY UNLESS OTHERWISE NOTED.  Please visit our Instagram page @craftcookreadrepeat for non-Rav photos and info   Secret project!- DONE!! Vanilla is the new black Socks by Anneh Fletcher, White Birch Fiber Arts 80/20 in Calm Before the Pitchforks– DONE!! Quartzonite by Yvette Noel, The Lemonade Shop Simple Sock in Fricken Bats Easy Stripes Blanket by Joan of Dark aka Toni Carr, Knit Picks Brava Worsted in Currant and Dove Heather, Caron Simply Soft in Bone Tii Pullover by Joji Locatelli, Machete Shoppe Dirty DK in Eucalyptus On the Easel 11:28 New series! Working title: “creature collections” or “flea market”? Graphitober Gouachevember See prompt list from Daria @heyhooraydesign Licensed art! On the Table 20:32 Tempeh with bok choy and tomato sambal from East Yellow Eye Bean, Mushroom and Wild Rice soup from Rancho Gordo Vegetarian Kitchen Vol. 2 Rocky road brownies from 100 Cookies Chicken Donburi from Tuesday Nights Vegetable donburi Both with Blonde Chico Rice Chicken Chipotle Tacos from HBH…did I mix up the chipotle? On the Nightstand 37:53 We are now a Bookshop.org affiliate!  You can visit our shop to find books we've talked about or click on the links below.  The books are supplied by local independent bookstores and a percentage goes to us at no cost to you!   The Golden Enclaves by Naomi Novik The White Ship: Conquest, Anarchy and the Wrecking of Henry I's Dream by Charles Spencer Babel, or the Necessity of Violence: an Arcane History of the Oxford Translators' Revolution by R. F. Kuang The Christie Affair by Nina de Gramont Red Bones by Ann Cleeves The Manningtree Witches by A.K. Blakemore March by Geraldine Brooks

Café Fm Mundo - Daphne Currant Luna, Baños y su Reactivación by FM Mundo 98.1

See omnystudio.com/listener for privacy information.

Do you have a passion or a dream and don't know where to start? Today, we talk with special guest Gavin Sequeira on where to go, what to do, and how we can accomplish this. He shares with us the 6 stages of growth that every Entrepreneur needs to know. He is a wealth of knowledge and very inspiring. Pick up a copy of his FREE Ebook down below. May your Unique Sparkle shine out onto the world each and everyday becoming brighter. Thanks for listening! Feel free to direct any questions or comments to YourUniqueSparkle@gmail.com And don't forget to stay connected with us on Facebook, Twitter, Instagram and TikTok. Download a FREE Ebook - 'Self Sabotage' - Reignite Your Sparkle https://designrr.site?i=jn7b&t=ad573f&f=1 Check out our online course to being the best version of yourself: https://uniquesparkle.samcart.com/products/becoming-your-true-authentic-self-course I can't wait to hear from you, Debbie Connect with Gavin Sequeira: https://breakfreefromcorporate.com/ https://www.linkedin.com/in/gavin-sequeira-break-free-from-corporate/ https://breakfreefromcorporate.com/8-bulletproof-ways/ --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Do you have a passion or a dream and don't know where to start? Today, we talk with special guest Gavin Sequeira on where to go, what to do, and how we can accomplish this. He shares with us the 6 stages of growth that every Entrepreneur needs to know. He is a wealth of knowledge and very inspiring. Pick up a copy of his FREE Ebook down below. May your Unique Sparkle shine out onto the world each and everyday becoming brighter. Thanks for listening! Feel free to direct any questions or comments to YourUniqueSparkle@gmail.com And don't forget to stay connected with us on Facebook, Twitter, Instagram and TikTok. Download a FREE Ebook - 'Self Sabotage' - Reignite Your Sparkle https://designrr.site?i=jn7b&t=ad573f&f=1 Check out our online course to being the best version of yourself: https://uniquesparkle.samcart.com/products/becoming-your-true-authentic-self-course I can't wait to hear from you, Debbie Connect with Gavin Sequeira: https://breakfreefromcorporate.com/ https://www.linkedin.com/in/gavin-sequeira-break-free-from-corporate/ https://breakfreefromcorporate.com/8-bulletproof-ways/ --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Sofa Flower Moon on YouTube -- https://www.youtube.com/channel/UCSmDBcAPbhPLPJ3LyyOj4vQ

These small berries are behind the flavor ‘purple' throughout most of Europe, but they're almost unknown in the United States. Anney and Lauren dig into the curious case of currants. See omnystudio.com/listener for privacy information.

This week, Will and Ben speak to the Whitehall Editor of the Financial Times, Sebastian Payne.

In this week's show, Will and Ben interview the Member of Parliament for Bexhill and Battle, Huw Merriman MP

In this week's episode, Will and Ben speak to the Member of Parliament for Eddisbury, Edward Timpson MP.

This week, Will interviews the Conservative Member of Parliament for Thurrock, Jackie Doyle-Price. During the interview, Jackie gives an insight into her time at Durham, her career and her views on the current political situation.

This week, Will and Ben had the privilege of interviewing the Conservative Member of Parliament for Boston and Skegness, Matt Warman MP

This week, the boys look at the continuing controversy surrounding the Prime Minister, to do with both 'partygate' and the evacuation of Kabul. They also offer their views on the cost-of-living crisis. Both the wacky stories are criminal in nature, looking at a mafia boss who was busted by Google and a potato-related crime in Cyprus. They then round off with a few questions from their listeners.

In their first episode of the New Year, the boys look at the biggest news stories of the week circulating around the Prime Minister, COVID and the potential Russian invasion of the Ukraine. On the wackier side, the boys chat about hamsters, Pokémon Go and mostly importantly.... SIUUUUUU! They then round off the show with a few questions from their fans

Though actually named after their lovely little golden-yellow flowers, golden currants do grow a tasty fruit that can be yellow, purple, or even red. The point is to enjoy them no matter their color! SHRUB LAYER Cold hardiness zones: 4 – 8i (can withstand cold down to -30° F, or -34° C) Soil PH: 6.0 – 8.0. Tolerates a variety […]

Jason, Adam, and Ben take a look at D.C. United's frustrating loss against Orlando City SC before breaking down the playoff picture and what United needs to do in their last games to make sure they make it. Give it a listen! Thank you for listening to Filibuster! You can find everything that we write on Black and Red United, and if you like what we do you can support us monthly on Patreon or tip us any time on Pinecast. “Intro” is always the first chapter, so if you want to get straight to the soccer, check the time codes.

Arvon Brewing 2x Black Currant Double Kettle is a Fruited Sour by style. If you like sour beers 2x Black Currant from Arvon might be the one for you. This craft beer is 8% ABV. In this review, we will take a look at the color, smell, and taste.

We like to cook up a delicious serving of thought and insight and this week, you get a triple helping! Oh, and the reference to the title of the show this week will become obvious but if you can't wait, one guest talks about baking cakes and another guest talks about CJ Dennis who wrote a fun poem for kids called, The Baker. Now, to our aural menu this week: Firstly, in the SA Drink Of The Week, we taste Varci tonics. Some delicious aromatic drinks that go well with gin and/or soda. Secondly, Caroline Rowe introduces us to her philosophy and tips for cooking for one and for finding our kitchen mojo. Thirdly, in the Musical Pilgrimage, Lisa Harper Campbell and Steven Oppes take us into the poetry zone, as they join us to talk about CJ Dennis ahead of their premier of the play, Of Auburn, at the Auburn French Festival this weekend. You can navigate episodes using chapter markers in your podcast app. Not a fan of wine? You can click next to jump to the next chapter in the show. We're here to serve! And please consider becoming part of our podcast by joining our Inner Circle. It's an email list. Join it and you might get an email on a Sunday or Monday seeking question ideas, guest ideas and requests for other bits of feedback about YOUR podcast, The Adelaide Show. Email us directly and we'll add you to the list: podcast@theadelaideshow.com.au If you enjoy the show, please leave us a 5-star review in iTunes or other podcast sites, or buy some great merch from our Red Bubble store - The Adelaide Show Shop. We'd greatly appreciate it. And please talk about us and share our episodes on social media, it really helps build our community. Oh, and here's our index of all episode in one concise page   Running Sheet: I wouldn't be a baker if I couldn't eat the cakes00:00:00 Intro Introduction to the show. 00:03:09 SA Drink Of The Week The SA Drink Of The Week is the range of tonics aka boutique handcrafted beverages by Varci. 00:14:13 Caroline Rowe Caroline Rowe is an author, researcher, presenter, and cook, who champions the notion of cooking just 4 me. This is because, as she rightly points out, nearly 25% of Australian households are single person households and yet most recipes cater for a minimum of two people but mostly 4+. She joins us to continue spreading her message about finding out your natural cooking preferances so you can cook for yourself with confidence and ease. Caroline's book: The Power Of Baking With Mindful Intent Caroline's TV Show: Cooking Just4Me: My taste, no waste Caroline's recipes: Recipes online Caroline's workshops: Workshops for discovering your cooking personality 01:00:37 Musical Pilgrimage In the musical pilgrimage, we go a little different as we prepare for a play, Of Auburn, which premieres this weekend at the Auburn Frenchfest, September 11 and 12, 2021. We speak with the director, Lisa Harper Campbell, and writer, Steven Oppes about this play which mines the life and poetry of CJ Dennis, who was born in Auburn, and interweaves that with the life of a lesser-known local, Madge Yeatman (volunteer nurse in the Great War). We also hear a short excerpt of audio from the play, featuring some original music by the band, Minnie Little, some words written by CJ Dennis, and some aural landscape from the production. Oh, and here's the full poem, The Baker, by CJ Dennis, to wrap things up: I'd like to be a baker, and come when morning breaks, Calling out, “Beeay-ko!” (that's the sound he makes) — Riding in a rattle-cart that jogs and jolts and shakes, Selling all the sweetest things a baker ever bakes, Currant-buns and brandy-snaps, pastry all in flakes; But I wouldn't be a baker if . . . . I couldn't eat the cakes. Would you? Support the show: https://theadelaideshow.com.au/listen-or-download-the-podcast/adelaide-in-crowd/ See omnystudio.com/listener for privacy information.

In this episode we chat about Wayne's travel adventures from cancelled flight to Big Camp. We chat about our views on Space Jam and Lebron's acting. We then jump into our excitement for Donda while battling about some of Kanye's recent releases. We then tap in with Jamele about his most recent adventures in CA and what he's doing. In music we cover Pop Smoke, Benny the Butcher, Post Malone, Uzi, and Remble. In the bottled up section we touch on our favorite ways to camp and best picks for Jerseys.  This week's wine selections: Fenn Valley Chambourcin  |  Louis Jadot Macon-Villages 2018 | 2019 Cabernet Sauvignon Ground Effect Are you a winery or wine shop that wants some promotion on certain wines? Email Musicinthebottlepod@gmail.com for wine collaborations! Intro music by Artist,  Alejandro Martinez!  https://www.instagram.com/movingdro/ Looking for a spot to place your company's ad? Email Musicinthebottlepod@gmail.com for Ad Sponsorship inquiries As always, be sure to give us a follow, like, and subscribe on social media. We appreciate all of the support! On Instagram: https://www.instagram.com/musicinthebottlepodcast/ Now on Youtube! https://www.youtube.com/channel/UCuCazZ1ob18E3JDIM8DMASQ On Twitter: https://twitter.com/MITBPod On Facebook: https://www.facebook.com/Music-in-the-Bottle-Podcast-104579584726606 --- Support this podcast: https://anchor.fm/musicinthebottle/support

Maquina Coffee Roasters is the Spotlight Roaster on this episode. Jackson and Tristan are trying out a Peruvian Coffee, which is not normally in their wheelhouse. It ends up being a really interesting flavor that really has Jackson and Tristan slamming it down. See what their thoughts were on this new coffee they tried. Oak Cliff Coffee Roaster Natural Yirg - 9.5/10 Madcap Getwi - 9/10 Cafe Rica Black Honey - 8.7/10 Madcap 616 Blend - 8.6/10 Madcap Third Coast - 8.6/10 Summermoon Oak Roasted 8.3/10 Temple Honduras 8.1/10 Gimmie Coffee Kenyan Iyego 8/10 Stumptown Indonesian Coffee 7.9/10 Luis Reinoso 7.66/10 Green Glass Coffee Co 7.6/10 Deeper Roots Coffee: Bloom 7.5/10 Novo Coffee Ethiopian: 7.1/10 Stumptown Costa Rican Montes de Oro 6/10 Highwire Conscientious Objector 5.5/10 Check Us Out On Social! Facebook, Twitter, Instagram: @CafeRicaUSA

This is one of the first SOMM-thing wine podcasts recorded, when they were finding their feet and figuring out what they were doing! So while the quality may be low, at least the content isn't dull! This is first time Christi encountered "Esther", while Alex was trying to introduce her to "esters" instead. So.. yeah. This is where all of THAT started! Join us as Christi & Alex explore what's in the glass, who or what an "Ester/Esther" is, and be a part of the first days of SOMM-Thing To Drink About!Substance Cabernet Sauvignon 2016Columbia Valley AVA, Washington, USA100% Cabernet Sauvignon 14.5% abv$18.99 average priceWinemaker Notes#52 Wine Enthusiast Top 100 Best Buys of 2018Classic Cabernet Sauvignon. Currant, blackberry, cigar box with touches of chocolate, cedar and pencil lead. Full flavored & just so damn good.Support the show (https://www.buymeacoffee.com/SOMMthing)

#JAWAABAKHTAR #Bollywood #RJTuhin #KA935 #RedFm93.5 #RedFmbengaluru #Bengaluru #Niklecurrant #Nehakakkar #Jassiegill #bajaateraho #superhits93.5See omnystudio.com/listener for privacy information.

In the last episode of season 1, Will and Ben look at the biggest news stories of week, as well as delving into the recent generosity of crispy cream and a rudely-named council minibus. They also reminisce on some of the highlights of this season, however be sure to stay tuned for season 2!

In this week's show, Will and Ben look at the biggest news stories of the week, as well as exploring the plight of children being terrorised by a manhole cover in Gloucester, the ambition of a man in Guernsey to become a King and the achievement of the record breaking Capri Sun drinker...

In this week's show, Will and Ben pay tribute to Sarah Everard, and examine the reaction to the Sussex's explosive interview and Biden's COVID-19 support package. After giving a roundup of the UK's COVID news this week, they discuss some of the wackier news stories of the week.

In this weeks show, Will and Ben tackle the budget, the return of Donald Trump and the conviction of Nicolas Sarkozy. In the wacky side of the pod they look at Clarkson's recent bin-related antics, Boris Johnson's love of a certain story, the appearance of a certain soap star on the moon and a Japanese billionaire who wants to take us there...

Do you know about Aradia? She is the daughter of the goddess Diana. She also is the name of the very first herbal tea we ever sold here at Witches Tea Flint and has since been rebooted to feature the forbidden fruit of Black Currant Tea. This week we talk about Charles Godfrey Leland's book "Aradia: Gospel of Witches" and how that book inspired our Gospel of Witches Black Currant tea blend on our website www.witchesteaflint.com Did you know our podcasts feature a weekly shout out to someone in our local witchy community? This is week 9, which means someone or multiple someones are mentioned. Find out who is given a witchy shout out to this week and don't forget to Like us on Facebook, Follow us on Instagram, and check out our YouTube all at Witches Tea Flint.

[CURRANT or CURRENT?]Qual è la differenza tra queste due parole? Guarda ORA il mio video e memorizza la differenza!

MMMMMMMMmmmmmmmmm.....Salt.   ?!  Let us know what you guys think of Gose beer on our Instagram page @thealesandtalespodcast.  Enjoy and stay salty!   Music Artist: https://twitter.com/joakimkarud