Podcasts about coffee industry

If you love what we do, become a premium YouTube Subscriber or join our Patreon: • https://www.patreon.com/mapitforward• https://www.youtube.com/mapitforwardCheck out our on-demand workshops here: • https://mapitforward.coffee/workshopsConsider joining one of our Mastermind Groups here:• https://mapitforward.coffee/groupcoachingJoin our mailing list:• https://mapitforward.coffee/mailinglist••••••••••••••••••••••••••••••••This is the 4th of a five-part series on The Daily Coffee Pro Podcast by Map It Forward with 25-year coffee industry veteran Isabela Raposeiras from Coffee Lab in Brazil.In this series, Lee and Isabela explore the lesser-discussed aspects of Brazil as a coffee-producing country.The 5 episodes in this series are:1. Misconceptions About Brazil's Coffee Industry - https://youtu.be/ROjyCPoxPKs2. Brazil's Specialty Coffee Market - https://youtu.be/E1qVdiscDD83. The Role Of Specialty Coffee In Brazil - https://youtu.be/DCTAOemqkxc4. Converting Brazilians to Specialty Coffee Drinkers - https://youtu.be/Ktg46VYhd0Q5. The Sins of the Past for Brazilian Coffee - https://youtu.be/H-WxC9PLqOcIn this episode of the Daily Coffee Pro by Map It Forward, Lee and Isabela discuss the current state and future of the Brazilian coffee market.They explore topics like the health benefits of coffee, the need for increased investment in Brazil's coffee industry, the challenges in converting Brazilian consumers to specialty coffee, and the impact of Brazil's taxing policies on coffee businesses. Isabela also shares her insights into how associations like the SCA can better support the industry and the critical need for coffee education. Additionally, the episode covers the importance of setting clear quality standards and the broader implications for the global coffee supply chain. Don't miss this insightful conversation that touches on everything from business strategy to the social impacts of coffee production.Connect with Isabela Raposeiras and Coffee Lab here:https://www.linkedin.com/in/isabela-raposeiras-coffee-lab/https://www.instagram.com/coffeelab_br/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailinglist

If you love what we do, become a premium YouTube Subscriber or join our Patreon: • https://www.patreon.com/mapitforward• https://www.youtube.com/mapitforwardCheck out our on-demand workshops here: • https://mapitforward.coffee/workshopsConsider joining one of our Mastermind Groups here:• https://mapitforward.coffee/groupcoachingJoin our mailing list:• https://mapitforward.coffee/mailinglist••••••••••••••••••••••••••••••••This is the 3rd of a five-part series on The Daily Coffee Pro Podcast by Map It Forward with 25-year coffee industry veteran Isabela Raposeiras from Coffee Lab in Brazil.In this series, Lee and Isabela explore the lesser-discussed aspects of Brazil as a coffee-producing country.The 5 episodes in this series are:1. Misconceptions About Brazil's Coffee Industry - https://youtu.be/ROjyCPoxPKs2. Brazil's Specialty Coffee Market - https://youtu.be/E1qVdiscDD83. The Role Of Specialty Coffee In Brazil - https://youtu.be/DCTAOemqkxc4. Converting Brazilians to Specialty Coffee Drinkers - https://youtu.be/Ktg46VYhd0Q5. The Sins of the Past for Brazilian Coffee - https://youtu.be/H-WxC9PLqOcIn this episode of The Daily Coffee Pro by Map It Forward, Lee and Isabela discuss the significance of specialty coffee to the Brazilian economy, environment, and social well-being. They discuss the need for consumer education, the challenges in shifting from staple to high-quality coffee, and the economic dynamics within the coffee industry. Isabela provides insights into how specialty coffee is viewed in Brazil, both from producing and consuming perspectives, and emphasizes the importance of fostering relationships and educating consumers to drive the specialty coffee movement forward.Connect with Isabela Raposeiras and Coffee Lab here:https://www.linkedin.com/in/isabela-raposeiras-coffee-lab/https://www.instagram.com/coffeelab_br/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailinglist

If you love what we do, become a premium YouTube Subscriber or join our Patreon: • https://www.patreon.com/mapitforward• https://www.youtube.com/mapitforwardCheck out our on-demand workshops here: • https://mapitforward.coffee/workshopsConsider joining one of our Mastermind Groups here:• https://mapitforward.coffee/groupcoachingJoin our mailing list:• https://mapitforward.coffee/mailinglist••••••••••••••••••••••••••••••••This is the 2nd of a five-part series on The Daily Coffee Pro Podcast by Map It Forward with 25-year coffee industry veteran Isabela Raposeiras from Coffee Lab in Brazil.In this series, Lee and Isabela explore the lesser-discussed aspects of Brazil as a coffee-producing country.The 5 episodes in this series are:1. Misconceptions About Brazil's Coffee Industry - https://youtu.be/ROjyCPoxPKs2. Brazil's Specialty Coffee Market - https://youtu.be/E1qVdiscDD83. The Role Of Specialty Coffee In Brazil - https://youtu.be/DCTAOemqkxc4. Converting Brazilians to Specialty Coffee Drinkers - https://youtu.be/Ktg46VYhd0Q5. The Sins of the Past for Brazilian Coffee - https://youtu.be/H-WxC9PLqOcIn this episode of The Daily Coffee Pro by Map It Forward, Lee and Isabela discuss the intricacies of Brazil's internal specialty coffee market, sharing stories about the challenges and successes of building fair and sustainable trade relationships with coffee producers. Isabela talks about how paying fair prices and establishing long-term trust can positively impact producers and the coffee ecosystem. The episode also sheds light on the importance of specialty coffee for Brazil's economy, the environment, and the social dignity of Brazilian coffee farmers.Connect with Isabela Raposeiras and Coffee Lab here:https://www.linkedin.com/in/isabela-raposeiras-coffee-lab/https://www.instagram.com/coffeelab_br/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailinglist

If you love what we do, become a premium YouTube Subscriber or join our Patreon: • https://www.patreon.com/mapitforward• https://www.youtube.com/mapitforwardCheck out our on-demand workshops here: • https://mapitforward.coffee/workshopsConsider joining one of our Mastermind Groups here:• https://mapitforward.coffee/groupcoachingJoin our mailing list:• https://mapitforward.coffee/mailinglist••••••••••••••••••••••••••••••••This is the first of a five-part series on The Daily Coffee Pro Podcast by Map It Forward with 25-year coffee industry veteran Isabela Raposeiras from Coffee Lab in Brazil.In this series, Lee and Isabela explore the lesser-discussed aspects of Brazil as a coffee-producing country.The 5 episodes in this series are:1. Misconceptions About Brazil's Coffee Industry - https://youtu.be/ROjyCPoxPKs2. Brazil's Specialty Coffee Market - https://youtu.be/E1qVdiscDD83. The Role Of Specialty Coffee In Brazil - https://youtu.be/DCTAOemqkxc4. Converting Brazilians to Specialty Coffee Drinkers - https://youtu.be/Ktg46VYhd0Q5. The Sins of the Past for Brazilian Coffee - https://youtu.be/H-WxC9PLqOcIn this episode of The Daily Coffee Pro by Map It Forward, Lee and Isabela explore insights on the complexities of the Brazilian coffee industry.Isabela sheds light on misconceptions about Brazil as an origin country, the challenges faced by small coffee producers, and the importance of cupping and quality to make better decisions. The discussion also touches on the exploitation of producers by traders and cooperatives, and how Isabela's journey in the coffee world began. A must-watch for anyone wanting to delve deeper into the realities of coffee production in Brazil.Connect with Isabela Raposeiras and Coffee Lab here:https://www.linkedin.com/in/isabela-raposeiras-coffee-lab/https://www.instagram.com/coffeelab_br/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailinglist

Coffee leaders in Oregon recently held a roundtable discussion with Democratic U.S. Rep. Suzanne Bonamici to discuss how changes at the federal level are affecting the industry, according to Daily Coffee News. Leaders in the Portland area say they’re concerned about how a 10% tariff could affect already high coffee prices. Additionally, countries that produce coffee including Kenya, Ethiopia and Honduras have been hit by USAID cuts. Programs that operated with USAID funding have been shut down overnight, affecting farmers and supply chains. Emily Smith is a relationship representative for Hacea Coffee. Darrin Daniel is a consultant for coffee roasters and retailers and has more than two decades of experience as a green coffee buyer. Cassy Gleason is the co-owner of Buckman Coffee Factory and Marigold Coffee. They join us with more on how Oregon’s coffee industry is tied to international relations and what federal policies mean at the state level.

If you love what we do, become a premium YouTube Subscriber or join our Patreon: • https://www.patreon.com/mapitforward• https://www.youtube.com/mapitforwardCheck out our on-demand workshops here: • https://mapitforward.coffee/workshopsConsider joining one of our Mastermind Groups here:• https://mapitforward.coffee/groupcoachingJoin our mailing list:• https://mapitforward.coffee/mailinglist••••••••••••••••••••••••••••••••This is the 2nd of a five-part series on The Daily Coffee Pro Podcast by Map It Forward with Yozo Otsuki from Kurasu. In this series, we're exploring the journey that Yozo went on, starting, building, growing, and expanding Kurasu within Japan and around the world with a franchise model.The five episodes in this series are:1. Becoming a Japanese Coffee Entrepreneur -https://youtu.be/UjLa9smn1Sg2. The Japanese Coffee Industry - https://youtu.be/wO-8-1l7JZM3. Building a Coffee Concept - https://youtu.be/CSgDRXENn044. Growing Kurasu Beyond Homewares - https://youtu.be/T_mXVLBkxCg5. Expanding Kurasu Globally - https://youtu.be/TfohROuLiowIn this episode of The Daily Coffee Pro by Map It Forward, Lee and Yozo dive deep into the unique aspects of the Japanese coffee industry, drawing fascinating comparisons between Japanese and global coffee cultures. Yozo shares insights about his journey from a finance professional to a coffee entrepreneur, the influence of Japanese mastery on coffee brewing, and the meticulous, ritualistic nature of Japanese coffee craftsmanship.The discussion also covers the significant role of external influences in shaping Japan's coffee scene, the impact of omakase in coffee, and the delicate balance of sustaining business amidst tourism and local patronage. Lastly, they touch on the exchange of barista talent between Japan and Australia and its impact on both coffee cultures. Join us for a rich exploration of coffee passion, dedication, and the art of brewing.You can find out more about Map It Forward Japan at https://mapitforward.coffee/japan and https://instagram.com/mapitforwardjapanConnect with Yozo Otsuki and Kurasu here:https://kurasu.kyoto/https://www.instagram.com/kurasu.kyoto/https://www.linkedin.com/in/yozo-otsuki-84a13047/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailinglist

TakeawaysRae Tran aims to uplift the quality of Vietnamese coffee.Karmic Circle Coffee Trading focuses on quality rather than quantity.Innovative processing methods are being introduced in Vietnam.The US market is diverse and seeks unique coffee offerings.Rae credits Miguel from Paradise for his mentorship.Vietnam is experiencing a mini Renaissance in specialty coffee.The company imports between three and five tons of coffee annually.Pre-orders help minimize risks for small operations.Instagram is the best way for roasters to connect with Karmic Circle.The current political climate poses challenges for coffee importers.   Visit and Explore Covoya! TAKE OUR LISTENER SURVEY

TakeawaysThe coffee industry thrives on personal connections and relationships.Attending coffee expos provides invaluable face time with suppliers and peers.Building trust is essential in the coffee business, especially when separated by distance.Newcomers to the coffee industry bring fresh excitement and perspectives.The evolution of coffee expos reflects changes in the industry and community dynamics.Sharing experiences and stories helps roasters learn and grow together.Networking at expos can lead to unexpected opportunities and collaborations.The significance of community in fostering growth and innovation in coffee.Bird and Bear Coffee represents a new wave of coffee roasting in San Francisco. Greg's entrepreneurial spirit was influenced by his mother's example.Starting a coffee business involved overcoming many obstacles.Personal experiences shape the way we approach business.Failure can lead to unexpected opportunities for growth.A unique coffee experience can differentiate a business.The journey of entrepreneurship is filled with ups and downs. Visit:Bird and BearCoffeebar Visit and Explore Covoya! TAKE OUR LISTENER SURVEY

TakeawaysThe absence of dark roast options in specialty is puzzling.35% reported drinking dark roast, while only 12% light roast.Consumer preferences shift significantly after age 40.Dark roast consumption is higher among older demographics.Specialty coffee roasters should offer dark roasts for business growth.Good roasting skills are essential for quality dark roasts.The coffee industry has shifted towards lighter roasts in recent years.Understanding consumer preferences can drive better business decisions.Theme music: Dark Symphony Written blog: Making a Case for Dark Roast Visit and Explore Covoya! TAKE OUR LISTENER SURVEY

Coffee is a collaborative journey involving various stakeholders.Sustainability in coffee is not just a trend but a necessity.The coffee market is evolving, and so are consumer expectations.Entrepreneurship in coffee requires resilience and adaptability.The importance of community and relationships in the coffee industry cannot be overstated.The Cup of Excellence highlights the best in coffee but needs to support all farmers.Innovative solutions like biochar can help address climate issues in coffee.The coffee industry offers endless opportunities for growth and exploration.Compassion and empathy are key traits for success in the coffee business.   Visit and Explore Covoya! TAKE OUR LISTENER SURVEY

00:00 Introduction to Coffee Journeys02:59 Rachel's Coffee Origins and Career Path06:01 Transitioning to Coffee Trading08:58 The Impact of Coffee Quality and Sourcing12:04 Exploring Coffee Preferences and Brewing Methods15:08 Steve Cuevas and Freelance Coffee Project18:10 Building Relationships in the Coffee Industry20:54 Learning and Mentorship in Coffee Roasting23:49 Coffee Trends and Market Insights26:47 Show Highlights and Recommendations29:47 Closing Thoughts and Future Directions  Visit and Explore Covoya! TAKE OUR LISTENER SURVEY

TakeawaysSepia Coffee Project is a black-owned roastery in Detroit.Martell Mason transitioned from coffee trading to roasting during the pandemic.The coffee market is volatile, but staying focused is key.Building relationships in the coffee community is essential.Transparency with partners helps navigate market challenges.Detroit has a growing coffee market with many opportunities.Sourcing diverse coffee blends is important for differentiation.Small businesses should prioritize their core offerings.Don't panic; take time to understand the market.Community engagement is vital for the success of coffee businesses.   Visit and Explore Covoya! TAKE OUR LISTENER SURVEY

The Proper Cap on SpotifyThe Proper Cap on Apple00:00 Welcome to the Coffee Business Lounge02:55 Introducing The Proper Cap Podcast04:32 The Vision Behind The Proper Cap08:26 The Exchange Podcast Journey12:48 Navigating Challenges in the Coffee Industry18:32 Teasing Future Episodes and Guests25:34 The Espresso Experience: Crafting Perfection28:05 Exploring Coffee Options: Tradition vs. Innovation31:57 The Podcast Journey: Embracing Imperfection34:51 Building Relationships: The Heart of the Coffee Industry40:15 Inspiration and Community: Creating Meaningful Connections  Visit and Explore Covoya! TAKE OUR LISTENER SURVEY

00:00 Introduction to Coffee Equipment Challenges02:53 The Pressure of Providing Equipment to Retailers06:03 Historical Context of Equipment Provisioning08:49 Negotiating Equipment Deals with Clients11:59 Structuring Contracts for Equipment Provisioning15:10 The Importance of Equipment Maintenance17:46 Navigating Risks in Equipment Financing20:49 Alternative Strategies for Small Roasters24:00 Understanding the Cost of Espresso Equipment26:51 Exploring Distribution and Financing Options29:59 The Role of Equipment Repair in Business32:54 Final Thoughts on Equipment Provisioning  Visit and Explore Covoya! TAKE OUR LISTENER SURVEY

Join our Mailing List - https://www.mapitforward.coffee/mailinglist"Introduction to Regenerative Coffee Farming" is now available On-Demand for as little as $10 - https://mapitforward.coffee/workshops"Biochar for Coffee" is open for pre-registration - https://mapitforward.coffee/workshops"It's Time to Become a Coffee Consultant" is available now with additional new bonus material, including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshopsLooking for business advisors or consultants for your business? Get in touch with us here: support@mapitforward.org••••••••••••••••••••••••••••••••This is the 2nd episode in a 5-part series with Vinicius (Vini) Estrela, Executive Director of the Brazilian Specialty Coffee Association (BSCA).In this series, host Lee Safar and Vini discuss the Brazilian Specialty Coffee market in 2025.The 5 episodes in this series are:1. BSCA President on the US Tariffs and High Prices - https://youtu.be/VjZKidXWwZY2. Myths About The Brazilian Specialty Coffee Industry - https://youtu.be/x1oZQfOdAj03. Brazilian Specialty Coffee Farms Outlook of 2025 - https://youtu.be/0f9kcYOwiCM4. Farming Practices and Brazil's Specialty Coffee Definition - https://youtu.be/1lufbGDDzUA5. Innovation in Brazilian Specialty Coffee - https://youtu.be/RUxxBG92XEMIn this episode of 'The Daily Coffee Pro by Map It Forward,' Lee and Vini discuss the myths and realities of the Brazilian specialty coffee market. Vini highlights the innovative efforts in Brazil's coffee industry, focusing on sustainable practices, the impact of climate challenges, and the profitability of coffee farming. The episode debunks myths about Brazilian coffee farmers and the quality of Brazilian coffee, demonstrating the diverse and high-quality offerings beyond the traditional perceptions. Join the conversation to explore the future of Brazilian specialty coffee and the transformative initiatives paving the way for 2025.00:00 Introducing the New Generation of Brazilian Specialty Coffee00:25 Regenerative Coffee Farming Workshops01:11 Exploring the Brazilian Specialty Coffee Market02:21 Economic Impact and Sustainability in Brazilian Coffee09:41 Challenges of Climate Change on Coffee Production13:19 Innovations and Adaptations in Coffee Farming16:00 Debunking Myths About Brazilian Coffee23:23 The Future of Brazilian Specialty Coffee26:38 Conclusion and Next Episode Preview Connect with Vini and the BSCA here:• https://www.linkedin.com/in/vinicius-estrela-16454218/• https://bsca.com.br/• https://www.instagram.com/bsca_specialtycoffee/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailinglist

Join our Mailing List - https://www.mapitforward.coffee/mailinglist"Introduction to Regenerative Coffee Farming" is now available On-Demand for as little as $10 - https://mapitforward.coffee/workshops"Biochar for Coffee" is open for pre-registration - https://mapitforward.coffee/workshops"It's Time to Become a Coffee Consultant" is available now with additional new bonus material, including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshopsLooking for business advisors or consultants for your business? Get in touch with us here: support@mapitforward.org••••••••••••••••••••••••••••••••This is the 2nd episode in a 5-part series with Vinicius (Vini) Estrela, Executive Director of the Brazilian Specialty Coffee Association (BSCA).In this series, host Lee Safar and Vini discuss the Brazilian Specialty Coffee market in 2025.The 5 episodes in this series are:1. BSCA President on the US Tariffs and High Prices - https://youtu.be/VjZKidXWwZY2. Myths About The Brazilian Specialty Coffee Industry - https://youtu.be/x1oZQfOdAj03. Brazilian Specialty Coffee Farms Outlook of 2025 - https://youtu.be/0f9kcYOwiCM4. Farming Practices and Brazil's Specialty Coffee Definition - https://youtu.be/1lufbGDDzUA5. Innovation in Brazilian Specialty Coffee - https://youtu.be/RUxxBG92XEMIn this episode of 'The Daily Coffee Pro by Map It Forward,' Lee and Vini discuss the myths and realities of the Brazilian specialty coffee market. Vini highlights the innovative efforts in Brazil's coffee industry, focusing on sustainable practices, the impact of climate challenges, and the profitability of coffee farming. The episode debunks myths about Brazilian coffee farmers and the quality of Brazilian coffee, demonstrating the diverse and high-quality offerings beyond the traditional perceptions. Join the conversation to explore the future of Brazilian specialty coffee and the transformative initiatives paving the way for 2025.00:00 Introducing the New Generation of Brazilian Specialty Coffee00:25 Regenerative Coffee Farming Workshops01:11 Exploring the Brazilian Specialty Coffee Market02:21 Economic Impact and Sustainability in Brazilian Coffee09:41 Challenges of Climate Change on Coffee Production13:19 Innovations and Adaptations in Coffee Farming16:00 Debunking Myths About Brazilian Coffee23:23 The Future of Brazilian Specialty Coffee26:38 Conclusion and Next Episode Preview Connect with Vini and the BSCA here:• https://www.linkedin.com/in/vinicius-estrela-16454218/• https://bsca.com.br/• https://www.instagram.com/bsca_specialtycoffee/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailing list

 It's essential to have a plan when attending the SCA Expo.Prioritize events and meetings to avoid buyer's remorse when you get home.Divide and conquer with your team to maximize learning.Don't try and tackle the entire exhibit floor in one day.Don't rely on chance encounters; plan to meet people.Evaluate the purpose of attending each event or party.Change your shoes to keep your feet comfortable. Visit and Explore Covoya! TAKE OUT LISTENER SURVEY

takeawaysBlending serves multiple purposes in the coffee industry.All coffee can be considered a blend in some form.Blending can appeal to a wider audience and create signature flavors.Economic factors play a crucial role in coffee blending decisions.Quality can be enhanced through thoughtful blending.Signature blends can become the cornerstone of a coffee brand.The market for coffee is evolving, and blending is a key strategy.Blending allows for flexibility in pricing and quality targets.Consumer preferences influence the types of blends that succeed.The future of coffee blending will require innovation and adaptation. Chapters00:00 Introduction to Coffee Blending01:04 The Purpose of Blending10:50 Economic Considerations in Blending20:26 Blending for Quality35:28 The Future of Coffee Blending Visit and Explore Covoya! TAKE OUT LISTENER SURVEY

00:00 Introduction to Ana 03:04 Ana's Journey in Coffee06:03 Transitioning to Coffee Trading09:04 Navigating the Coffee Market12:06 Building Relationships in Coffee14:54 Memorable Origin Trips17:59 Becoming a Trader at Covoya21:03 Reflections on Career Growth Silver Spells by The Sugar Honey Iced TeaThe Sugar Honey Tea on Spotify Visit and Explore Covoya! TAKE OUT LISTENER SURVEY

Join our Mailing ListCheck out our on-demand workshops for the coffee industry: "Introduction to Regenerative Coffee Farming" | "It's Time to Become a Coffee Consultant"••••••••••••••••••••••••••••••••This is the 5th episode of a five-part series on The Daily Coffee Pro Podcast by Map It Forward, hosted by Lee Safar.Our guest on the podcast in this series is Nick Brown, Editor of Daily Coffee News by Roast Magazine. In this series, we're "Connecting the dots" between money and power in the coffee industry.The five episodes in this series are:1. The Power Dynamics in the Coffee Industry - https://youtu.be/42xkmp18gQM2. Why The Power Hasn't Shifted In Coffee - https://youtu.be/x_BGt0QcTp03. Impact of the C-Market on Specialty Coffee - https://youtu.be/uT8wBfg5rvU4. Exploring Coffee Trends - https://youtu.be/Ui7vPMWD-iY5. Critical Conversations In Coffee - https://youtu.be/EgdM4dcG92UIn this final episode of this five-part series, Lee and Nick discuss the pressing issues within the coffee industry and explore the importance of talking about climate change, labor, and regulation, especially post-COVID. Nick shares his thoughts on why these conversations are crucial and how the industry can address them moving forward. Tune in for a thought-provoking discussion that bridges the gap between current challenges and future solutions in the coffee world.00:00 Introduction to EUDR and Tropical Deforestation00:35 Exciting News: Regenerative Coffee Farming Workshops01:56 Final Episode with Nick Brown: Connecting the Dots in Coffee03:16 Impact of COVID-19 on Coffee Conversations04:37 Climate Change and Coffee Production05:47 The Role of Regulation in the Coffee Industry10:12 Challenges and Solutions in the Coffee Industry17:32 Transparency in Coffee Media20:54 Closing Remarks and Contact Information22:14 Outro and Call to Action Connect with Nick and Daily Coffee News here:https://dailycoffeenews.comhttps://dailycoffeenews.com/contact/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailinglist

Join our Mailing ListCheck out our on-demand workshops for the coffee industry: "Introduction to Regenerative Coffee Farming" | "It's Time to Become a Coffee Consultant"••••••••••••••••••••••••••••••••This is the 5th episode of a five-part series on The Daily Coffee Pro Podcast by Map It Forward, hosted by Lee Safar.Our guest on the podcast in this series is Nick Brown, Editor of Daily Coffee News by Roast Magazine. In this series, we're "Connecting the dots" between money and power in the coffee industry.The five episodes in this series are:1. The Power Dynamics in the Coffee Industry - https://youtu.be/42xkmp18gQM2. Why The Power Hasn't Shifted In Coffee - https://youtu.be/x_BGt0QcTp03. Impact of the C-Market on Specialty Coffee - https://youtu.be/uT8wBfg5rvU4. Exploring Coffee Trends - https://youtu.be/Ui7vPMWD-iY5. Critical Conversations In Coffee - https://youtu.be/EgdM4dcG92UIn this final episode of this five-part series, Lee and Nick discuss the pressing issues within the coffee industry and explore the importance of talking about climate change, labor, and regulation, especially post-COVID. Nick shares his thoughts on why these conversations are crucial and how the industry can address them moving forward. Tune in for a thought-provoking discussion that bridges the gap between current challenges and future solutions in the coffee world.00:00 Introduction to EUDR and Tropical Deforestation00:35 Exciting News: Regenerative Coffee Farming Workshops01:56 Final Episode with Nick Brown: Connecting the Dots in Coffee03:16 Impact of COVID-19 on Coffee Conversations04:37 Climate Change and Coffee Production05:47 The Role of Regulation in the Coffee Industry10:12 Challenges and Solutions in the Coffee Industry17:32 Transparency in Coffee Media20:54 Closing Remarks and Contact Information22:14 Outro and Call to Action Connect with Nick and Daily Coffee News here:https://dailycoffeenews.comhttps://dailycoffeenews.com/contact/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailing list

Join our Mailing ListCheck out our on-demand workshops for the coffee industry: "Introduction to Regenerative Coffee Farming" | "It's Time to Become a Coffee Consultant"••••••••••••••••••••••••••••••••This is the 4th episode of a five-part series on The Daily Coffee Pro Podcast by Map It Forward, hosted by Lee Safar.Our guest on the podcast in this series is Nick Brown, Editor of Daily Coffee News by Roast Magazine. In this series, we're "Connecting the dots" between money and power in the coffee industry.The five episodes in this series are:1. The Power Dynamics in the Coffee Industry - https://youtu.be/42xkmp18gQM2. Why The Power Hasn't Shifted In Coffee - https://youtu.be/x_BGt0QcTp03. Impact of the C-Market on Specialty Coffee - https://youtu.be/uT8wBfg5rvU4. Exploring Coffee Trends - https://youtu.be/Ui7vPMWD-iY5. Critical Conversations In Coffee - https://youtu.be/EgdM4dcG92UIn this episode, Lee and Nick delve into the making of trends within the coffee industry. They discuss whether trends have contributed to current industry challenges and examine the role of trends like decaf coffee's resurgence. The conversation touches on how coffee trends are often influenced by money and power, the impact of coffee media, and the community-building aspects of industry competitions. This insightful discussion aims to uncover the motivations behind emerging coffee trends and their broader implications.00:00 Introduction and Initial Thoughts on Coffee Trends00:39 Sponsor Message: Become a Coffee Consultant01:18 Connecting the Dots in the Coffee Industry01:42 The Making of Coffee Trends03:13 Decaf: The Unexpected Trend05:28 The Role of Trends in the Coffee Industry10:17 The Influence of Money and Power16:27 The Emergence of Decaf and Market Influence21:02 Concluding Thoughts and Upcoming TopicsConnect with Nick and Daily Coffee News here:https://dailycoffeenews.comhttps://dailycoffeenews.com/contact/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailinglist

Join our Mailing ListCheck out our on-demand workshops for the coffee industry: "Introduction to Regenerative Coffee Farming" | "It's Time to Become a Coffee Consultant"••••••••••••••••••••••••••••••••This is the 4th episode of a five-part series on The Daily Coffee Pro Podcast by Map It Forward, hosted by Lee Safar.Our guest on the podcast in this series is Nick Brown, Editor of Daily Coffee News by Roast Magazine. In this series, we're "Connecting the dots" between money and power in the coffee industry.The five episodes in this series are:1. The Power Dynamics in the Coffee Industry - https://youtu.be/42xkmp18gQM2. Why The Power Hasn't Shifted In Coffee - https://youtu.be/x_BGt0QcTp03. Impact of the C-Market on Specialty Coffee - https://youtu.be/uT8wBfg5rvU4. Exploring Coffee Trends - https://youtu.be/Ui7vPMWD-iY5. Critical Conversations In Coffee - https://youtu.be/EgdM4dcG92UIn this episode, Lee and Nick delve into the making of trends within the coffee industry. They discuss whether trends have contributed to current industry challenges and examine the role of trends like decaf coffee's resurgence. The conversation touches on how coffee trends are often influenced by money and power, the impact of coffee media, and the community-building aspects of industry competitions. This insightful discussion aims to uncover the motivations behind emerging coffee trends and their broader implications.00:00 Introduction and Initial Thoughts on Coffee Trends00:39 Sponsor Message: Become a Coffee Consultant01:18 Connecting the Dots in the Coffee Industry01:42 The Making of Coffee Trends03:13 Decaf: The Unexpected Trend05:28 The Role of Trends in the Coffee Industry10:17 The Influence of Money and Power16:27 The Emergence of Decaf and Market Influence21:02 Concluding Thoughts and Upcoming TopicsConnect with Nick and Daily Coffee News here:https://dailycoffeenews.comhttps://dailycoffeenews.com/contact/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailing list

Join our Mailing ListCheck out our on-demand workshops for the coffee industry: "Introduction to Regenerative Coffee Farming" | "It's Time to Become a Coffee Consultant"••••••••••••••••••••••••••••••••This is the 3rd episode of a five-part series on The Daily Coffee Pro Podcast by Map It Forward, hosted by Lee Safar.Our guest on the podcast in this series is Nick Brown, Editor of Daily Coffee News by Roast Magazine. In this series, we're "Connecting the dots" between money and power in the coffee industry.The five episodes in this series are:1. The Power Dynamics in the Coffee Industry - https://youtu.be/42xkmp18gQM2. Why The Power Hasn't Shifted In Coffee - https://youtu.be/x_BGt0QcTp03. Impact of the C-Market on Specialty Coffee - https://youtu.be/uT8wBfg5rvU4. Exploring Coffee Trends - https://youtu.be/Ui7vPMWD-iY5. Critical Conversations In Coffee - https://youtu.be/EgdM4dcG92UIn this episode, Lee and Nick discuss the influence of the C-Market on the specialty coffee industry. They explore how current market trends, including high coffee prices and the psychological impact of the $4 threshold, are affecting coffee producers' decisions and the broader coffee supply chain. The episode also highlights the challenges faced by specialty coffee purveyors and the potential future dynamics of coffee production and consumption. 00:00 Introduction: Challenges in Specialty Coffee00:59 Exciting News: Regenerative Coffee Farming Workshops02:20 Connecting the Dots: The Role of the C-Market03:33 The Psychological Impact of the $4 Threshold10:30 Media Influence and Consumer Perception14:49 The Future of Specialty Coffee21:01 Conclusion and Upcoming Topics Connect with Nick and Daily Coffee News here:https://dailycoffeenews.comhttps://dailycoffeenews.com/contact/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailinglist

Join our Mailing ListCheck out our on-demand workshops for the coffee industry: "Introduction to Regenerative Coffee Farming" | "It's Time to Become a Coffee Consultant"••••••••••••••••••••••••••••••••This is the 3rd episode of a five-part series on The Daily Coffee Pro Podcast by Map It Forward, hosted by Lee Safar.Our guest on the podcast in this series is Nick Brown, Editor of Daily Coffee News by Roast Magazine. In this series, we're "Connecting the dots" between money and power in the coffee industry.The five episodes in this series are:1. The Power Dynamics in the Coffee Industry - https://youtu.be/42xkmp18gQM2. Why The Power Hasn't Shifted In Coffee - https://youtu.be/x_BGt0QcTp03. Impact of the C-Market on Specialty Coffee - https://youtu.be/uT8wBfg5rvU4. Exploring Coffee Trends - https://youtu.be/Ui7vPMWD-iY5. Critical Conversations In Coffee - https://youtu.be/EgdM4dcG92UIn this episode, Lee and Nick discuss the influence of the C-Market on the specialty coffee industry. They explore how current market trends, including high coffee prices and the psychological impact of the $4 threshold, are affecting coffee producers' decisions and the broader coffee supply chain. The episode also highlights the challenges faced by specialty coffee purveyors and the potential future dynamics of coffee production and consumption. 00:00 Introduction: Challenges in Specialty Coffee00:59 Exciting News: Regenerative Coffee Farming Workshops02:20 Connecting the Dots: The Role of the C-Market03:33 The Psychological Impact of the $4 Threshold10:30 Media Influence and Consumer Perception14:49 The Future of Specialty Coffee21:01 Conclusion and Upcoming Topics Connect with Nick and Daily Coffee News here:https://dailycoffeenews.comhttps://dailycoffeenews.com/contact/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailing list

Join our Mailing ListCheck out our on-demand workshops for the coffee industry: "Introduction to Regenerative Coffee Farming" | "It's Time to Become a Coffee Consultant"••••••••••••••••••••••••••••••••This is the 2nd episode of a five-part series on The Daily Coffee Pro Podcast by Map It Forward, hosted by Lee Safar.Our guest on the podcast in this series is Nick Brown, Editor of Daily Coffee News by Roast Magazine. In this series, we're "Connecting the dots" between money and power in the coffee industry.The five episodes in this series are:1. The Power Dynamics in the Coffee Industry - https://youtu.be/42xkmp18gQM2. Why The Power Hasn't Shifted In Coffee - https://youtu.be/x_BGt0QcTp03. Impact of the C-Market on Specialty Coffee - https://youtu.be/uT8wBfg5rvU4. Exploring Coffee Trends - https://youtu.be/Ui7vPMWD-iY5. Critical Conversations In Coffee - https://youtu.be/EgdM4dcG92UIn this episode, Lee and Nick explore the intricate power dynamics within the coffee industry. They discuss the disparity between the main and shadow coffee supply chains, the role of transparency among small and large businesses, and the influence of financial power in the industry. With insights into the challenges faced by coffee producers and the complexities of the coffee market, this episode provides a thought-provoking analysis of the current state and future of coffee production.Join us for this enlightening conversation and gain a deeper understanding of the power differentials that shape the coffee industry today.00:00 Introduction: Power Dynamics in Coffee00:23 Exciting News: Regenerative Coffee Farming Workshops01:45 Connecting the Dots: Power in the Coffee Industry02:48 The Shadow Coffee Supply Chain03:48 Transparency and Power in Coffee06:53 Current Challenges in Coffee Production10:05 Complexity and Hope in the Coffee Industry20:18 The Specialty Coffee Market21:43 Conclusion: The C-Market's Influence22:22 Closing Remarks and Call to ActionConnect with Nick and Daily Coffee News here:https://dailycoffeenews.comhttps://dailycoffeenews.com/contact/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailinglist

Join our Mailing ListCheck out our on-demand workshops for the coffee industry: "Introduction to Regenerative Coffee Farming" | "It's Time to Become a Coffee Consultant"••••••••••••••••••••••••••••••••This is the 2nd episode of a five-part series on The Daily Coffee Pro Podcast by Map It Forward, hosted by Lee Safar.Our guest on the podcast in this series is Nick Brown, Editor of Daily Coffee News by Roast Magazine. In this series, we're "Connecting the dots" between money and power in the coffee industry.The five episodes in this series are:1. The Power Dynamics in the Coffee Industry - https://youtu.be/42xkmp18gQM2. Why The Power Hasn't Shifted In Coffee - https://youtu.be/x_BGt0QcTp03. Impact of the C-Market on Specialty Coffee - https://youtu.be/uT8wBfg5rvU4. Exploring Coffee Trends - https://youtu.be/Ui7vPMWD-iY5. Critical Conversations In Coffee - https://youtu.be/EgdM4dcG92UIn this episode, Lee and Nick explore the intricate power dynamics within the coffee industry. They discuss the disparity between the main and shadow coffee supply chains, the role of transparency among small and large businesses, and the influence of financial power in the industry. With insights into the challenges faced by coffee producers and the complexities of the coffee market, this episode provides a thought-provoking analysis of the current state and future of coffee production.Join us for this enlightening conversation and gain a deeper understanding of the power differentials that shape the coffee industry today.00:00 Introduction: Power Dynamics in Coffee00:23 Exciting News: Regenerative Coffee Farming Workshops01:45 Connecting the Dots: Power in the Coffee Industry02:48 The Shadow Coffee Supply Chain03:48 Transparency and Power in Coffee06:53 Current Challenges in Coffee Production10:05 Complexity and Hope in the Coffee Industry20:18 The Specialty Coffee Market21:43 Conclusion: The C-Market's Influence22:22 Closing Remarks and Call to ActionConnect with Nick and Daily Coffee News here:https://dailycoffeenews.comhttps://dailycoffeenews.com/contact/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailing list

Join our Mailing ListCheck out our on-demand workshops for the coffee industry: "Introduction to Regenerative Coffee Farming" | "It's Time to Become a Coffee Consultant"••••••••••••••••••••••••••••••••This is the first episode of a five-part series on The Daily Coffee Pro Podcast by Map It Forward, hosted by Lee Safar.Our guest on the podcast in this series is Nick Brown, Editor of Daily Coffee News by Roast Magazine. In this series, we're "Connecting the dots" between money and power in the coffee industry.The five episodes in this series are:1. The Power Dynamics in the Coffee Industry - https://youtu.be/42xkmp18gQM2. Why The Power Hasn't Shifted In Coffee - https://youtu.be/x_BGt0QcTp03. Impact of the C-Market on Specialty Coffee - https://youtu.be/uT8wBfg5rvU4. Exploring Coffee Trends - https://youtu.be/Ui7vPMWD-iY5. Critical Conversations In Coffee - https://youtu.be/EgdM4dcG92UIn this episode, Lee and Nick delve into the consolidation of the coffee industry and its power dynamics, discussing how larger organizations are gaining more control. Nick shares his unique perspective built over 14 years in the industry. Together, they explore power differentials in the coffee value chain, the challenges smaller businesses face, and the implications for the global coffee market. Don't miss this in-depth conversation on the complexities and shifting power dynamics shaping the coffee industry today.00:00 Introduction to Coffee Industry Consolidation00:38 Sponsor Message: Become a Coffee Consultant01:17 The Reality of Grocery Success01:40 Welcome and Series Introduction02:05 Guest Introduction: Nick Brown02:51 Connecting the Dots of the Coffee Industry05:56 Defining Power in the Coffee Industry10:03 Exploring Power Differentials13:02 Labor and Market Accessibility16:02 The Broken Coffee Industry18:54 Conclusion and Next Episode Preview19:55 Closing Remarks and Call to ActionConnect with Nick and Daily Coffee News here:https://dailycoffeenews.comhttps://dailycoffeenews.com/contact/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailinglist

Join our Mailing ListCheck out our on-demand workshops for the coffee industry: "Introduction to Regenerative Coffee Farming" | "It's Time to Become a Coffee Consultant"••••••••••••••••••••••••••••••••This is the first episode of a five-part series on The Daily Coffee Pro Podcast by Map It Forward, hosted by Lee Safar.Our guest on the podcast in this series is Nick Brown, Editor of Daily Coffee News by Roast Magazine. In this series, we're "Connecting the dots" between money and power in the coffee industry.The five episodes in this series are:1. The Power Dynamics in the Coffee Industry - https://youtu.be/42xkmp18gQM2. Why The Power Hasn't Shifted In Coffee - https://youtu.be/x_BGt0QcTp03. Impact of the C-Market on Specialty Coffee - https://youtu.be/uT8wBfg5rvU4. Exploring Coffee Trends - https://youtu.be/Ui7vPMWD-iY5. Critical Conversations In Coffee - https://youtu.be/EgdM4dcG92UIn this episode, Lee and Nick delve into the consolidation of the coffee industry and its power dynamics, discussing how larger organizations are gaining more control. Nick shares his unique perspective built over 14 years in the industry. Together, they explore power differentials in the coffee value chain, the challenges smaller businesses face, and the implications for the global coffee market. Don't miss this in-depth conversation on the complexities and shifting power dynamics shaping the coffee industry today.00:00 Introduction to Coffee Industry Consolidation00:38 Sponsor Message: Become a Coffee Consultant01:17 The Reality of Grocery Success01:40 Welcome and Series Introduction02:05 Guest Introduction: Nick Brown02:51 Connecting the Dots of the Coffee Industry05:56 Defining Power in the Coffee Industry10:03 Exploring Power Differentials13:02 Labor and Market Accessibility16:02 The Broken Coffee Industry18:54 Conclusion and Next Episode Preview19:55 Closing Remarks and Call to ActionConnect with Nick and Daily Coffee News here:https://dailycoffeenews.comhttps://dailycoffeenews.com/contact/••••••••••••••••••••••••••••••••Connect with Map It Forward here: Website | Instagram | Mailing list

Current green coffee prices are unprecedented in nominal dollars.The term 'unprecedented' can create unnecessary uncertainty.Inflation must be considered when discussing coffee prices.Historical prices show that coffee has survived similar challenges.The average price of green coffee has often run contrary to other costs.Specialty coffee roasters often fail to raise prices appropriately.Consumers have different price expectations for coffee compared to other goods.The coffee market has experienced significant price fluctuations historically.Understanding inflation is crucial for coffee industry stakeholders.Coffee has a history of resilience despite market challenges. Written Version of this Blog   Visit and Explore Covoya! TAKE OUT LISTENER SURVEY

00:00 Introduction to Origin Travel in Coffee01:05 Personal Experiences: First Origin Trips05:48 The Evolution of Origin Travel11:51 The Importance of Relationship Building16:03 Understanding the Role of Origin Travel20:11 Costing and Budgeting for Origin Travel23:01 Investing in Communities: Ethical Considerations29:03 Navigating Suggestions and Expertise32:15 Unforgettable Experiences in Coffee Travel41:44 Closing Thoughts and Espresso Etiquette  Visit and Explore Covoya! TAKE OUT LISTENER SURVEY

The latest in business, financial, and market news and how it impacts your money, reported by CNBC's Peter Schacknow

The Grow event allows attendees to experience an entire coffee region in one country.Networking opportunities with coffee producers and customers from around the world.Sustainability is a key focus, with educational presentations on carbon and water footprints.Logistics in Guatemala can be challenging but manageable with proper planning.Casa Santo Domingo offers a unique and beautiful venue for the event.Cupping sessions will include data on sustainability impacts of the coffees.A silent auction for micro lots will provide new opportunities for attendees.The event aims to foster conversations about challenges and opportunities in the coffee market.Attendees will gain insights into sustainability initiatives in coffee production.The Grow event is an invite-only experience, but interested parties can reach out for possibilities.   Visit and Explore Covoya!

TakeawaysJosh's journey into coffee began unexpectedly through a family coffee shop.Building relationships with roasters is a key aspect of being a trader.Quality control has played a significant role in Josh's understanding of coffee.Traveling to coffee origins has been a highlight of Josh's career.Memorable experiences include sensory summits in various countries.Josh values the collaborative nature of the coffee industry.His passion for coffee has remained strong over the years.Every day in the coffee industry presents new opportunities and challenges.  Visit and Explore Covoya!

“ Vietnam is the number two producer of coffee in the world, which blew my mind because I didn't know that as a Vietnamese American.” - Sarah NguyenRevisiting this conversation reminded me why I started this podcast—to amplify powerful stories, and Sarah Nguyen's journey is nothing short of inspiring. Her passion for reshaping the global coffee industry, advocating for Vietnamese coffee farmers, and pushing for diversity and transparency is exactly the kind of discussion that makes podcasting so rewarding.What stood out most was Sarah's deep connection to her heritage and her unwavering commitment to redefining the perception of Vietnamese coffee in the U.S. She broke down long-held misconceptions about Robusta beans and exposed how "Vietnamese coffee" is often misrepresented in specialty cafés. But her mission extends beyond coffee—it's about cultural preservation, economic empowerment, and challenging industry biases.Beyond the coffee industry, we explored themes of identity, language, and the Asian American experience. Sarah's openness about her family's refugee journey and the broader challenges facing the AAPI community added an important layer of depth to our conversation. Whether you're hearing it for the first time or revisiting it in this remastered edition, this episode remains just as powerful. From her surreal Drew Barrymore moment to her insights on sustainability and ethical sourcing, this conversation is packed with energy, authenticity, and game-changing ideas.Key Takeaways:Vietnam's Coffee Industry is Vastly"Send me a message!"7 Bridges Brewing Co. - An award winning Vietnamese craft brewery from Da Nang, with breweries across Vietnam!Rabbit Hole Irish Sports Bar - Check out their new location on Tran Nao with the best views in the city over Landmark 81! Try Descript for free here! Want to start a podcast? Book a Discovery Call with me on how Seven Million Bikes Podcasts can help you!Support the show

Margaret Swallow devoted 23 years in the corporate world mastering the intricacies of brand management and strategy at P&G with five years working on Folger Coffee brand. She was successful by every conventional measure: a career on an upward trajectory, influence, and a reputation as a trusted leader. But, for Margaret,  success wasn't enough.It was a crisis that became the turning point. A global crisis within the coffee industry revealed a hard truth to Margaret: billions of dollars flowed through an industry that started with small, family-run farms—families that were often overlooked in the economic equation. For Margaret, this revelation resonated deeply. “It starts with families,” she said. “Growing families were part of my essence, whether biological or the family I became part of through life. That, for me, became my coffee family.” So, Margaret left the corporate world to answer a louder calling: to create significance through the very industry that had captured her heart. She joined the Coffee Quality Institute (CQI), leveraging her skills to help families around the globe. Margaret's efforts were far-reaching, but they started small—with a ripple. Margaret, who had developed training programs at P&G, saw an opportunity to bring that experience to the nonprofit world. She designed a Women in Coffee Leadership Program, modeled after the Marketing Director College she had once spearheaded. But this program wasn't just about theory; it was interactive, practical, and transformative. From 2005 to 2006, Margaret's program took root, inspiring the creation of the International Women's Coffee Alliance (IWCA). www.womenincoffee.org The IWCA's ripple began as a single chapter in Costa Rica. But Margaret, inspired by the Rotary Club's model of local chapters, envisioned something far bigger. Today, there are over thirty IWCA chapters worldwide, each empowering women in coffee-growing communities to receive funding directly—without intermediaries. “It's about families helping families,” Margaret said. “And it's about enabling local leaders to take charge of their own futures.” The ripple effects didn't stop there. Margaret worked with the University of Maryland to establish an alternative break program. Starting in 2010, students traveled to Los Andes, a coffee farm in Guatemala, to experience the harvest firsthand.Over a decade, hundreds of students learned not just about coffee but about the lives and resilience of the families who cultivate it. “I wanted to connect people to a place I'd send my own family,” Margaret reflected. And she did just that. For Margaret, it wasn't just about building programs; it was about fostering relationships. One of those relationships was with Phyllis Johnson, who co-founded the Coffee Coalition for Racial Equity, further expanding the industry's impact and inclusivity. Margaret's work inspired others to create ripples of their own, each wave building on the last. When asked if she would have followed this path without the crisis, Margaret's answer was measured. “I think so. But the crisis crystallized the need. It made me ask, ‘Where can I make the greatest difference?'”And Margaret's blueprint for creating significance? Start with understanding the need, she advises. Commit realistically and execute with excellence. Whether it's a small epiphany—a "little e"—or a life-altering one, she emphasizes the importance of starting where you can and growing from there. Would she do it all again? Margaret smiled. “I wouldn't change a thing. Those 23 years at P&G prepared me for this work. They gave me the tools, the confidence, and the perspective. Everything I've done since then has been about giving back, about creating a ripple effect that matters.” And now, the rest of her life is still unfolding, one ripple at a time. Margaret Swallow—a woman who traded success for significance—is proof that the best part of waking up is finding meaning in your cup.Become a supporter of this podcast: https://www.spreaker.com/podcast/success-made-to-last-legends--4302039/support.

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the 5th episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast this series is Faisal Khan, the founder of Nomad Coffee Studio, the market leader in specialty coffee in Pakistan.In this series, Faisal and Lee will discuss Pakistan as an emerging market and the intentional approach that Nomad Coffee Studio is taking to lay the ground for an industry that builds for the long term.The episodes in this series are:1. Pakistan - An Emerging Coffee Market - https://youtu.be/njDGg9kUabk2. Pioneering A Specialty Coffee Market - https://youtu.be/E96HKybNiUU3. Building The Pakistani Coffee Industry - https://youtu.be/hvOyg2E9NVg4. First To Market In Pakistan's Emerging Coffee Industry - https://youtu.be/CxNVIlEjtpY5. Pakistan's Coffee Industry Is Booming - https://youtu.be/8TvfUDUVxG0In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar discusses the dynamics of the coffee industry with Faisal Khan from Nomad Coffee Studios in Karachi, Pakistan. They delve into misconceptions about coffee trends, the cultural shift towards coffee consumption, and the importance of quality relationships with producers. Faisal shares his vision for the Pakistani coffee community, highlighting the potential for growth, innovation, and overcoming challenges in an emerging market. They also explore how pricing and market demands impact new coffee businesses. Join us for an insightful conversation about the future of coffee.00:00 Introduction: Misunderstandings in the Coffee Market00:52 Exciting News: Regenerative Coffee Farming Workshops02:13 Final Episode with Faisal Khan: Reflecting on the Coffee Industry03:52 The Future of Coffee in Pakistan05:47 Challenges and Opportunities in the Coffee Industry07:58 Entrepreneurial Insights: Starting a Coffee Business20:11 Conclusion: Celebrating the Journey and Future Plans Connect with Faisal and Nomad Coffee Studio here:https://nomadcoffeestudio.com/https://www.instagram.com/nomadcoffeestudio/https://www.instagram.com/faisalshamskhan/••••••••••••••••••••••••••••••••

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the 5th episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast this series is Faisal Khan, the founder of Nomad Coffee Studio, the market leader in specialty coffee in Pakistan.In this series, Faisal and Lee will discuss Pakistan as an emerging market and the intentional approach that Nomad Coffee Studio is taking to lay the ground for an industry that builds for the long term.The episodes in this series are:1. Pakistan - An Emerging Coffee Market - https://youtu.be/njDGg9kUabk2. Pioneering A Specialty Coffee Market - https://youtu.be/E96HKybNiUU3. Building The Pakistani Coffee Industry - https://youtu.be/hvOyg2E9NVg4. First To Market In Pakistan's Emerging Coffee Industry - https://youtu.be/CxNVIlEjtpY5. Pakistan's Coffee Industry Is Booming - https://youtu.be/8TvfUDUVxG0In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar discusses the dynamics of the coffee industry with Faisal Khan from Nomad Coffee Studios in Karachi, Pakistan. They delve into misconceptions about coffee trends, the cultural shift towards coffee consumption, and the importance of quality relationships with producers. Faisal shares his vision for the Pakistani coffee community, highlighting the potential for growth, innovation, and overcoming challenges in an emerging market. They also explore how pricing and market demands impact new coffee businesses. Join us for an insightful conversation about the future of coffee.00:00 Introduction: Misunderstandings in the Coffee Market00:52 Exciting News: Regenerative Coffee Farming Workshops02:13 Final Episode with Faisal Khan: Reflecting on the Coffee Industry03:52 The Future of Coffee in Pakistan05:47 Challenges and Opportunities in the Coffee Industry07:58 Entrepreneurial Insights: Starting a Coffee Business20:11 Conclusion: Celebrating the Journey and Future Plans Connect with Faisal and Nomad Coffee Studio here:https://nomadcoffeestudio.com/https://www.instagram.com/nomadcoffeestudio/https://www.instagram.com/faisalshamskhan/••••••••••••••••••••••••••••••••Support this podcast by supporting our Patreon:https://bit.ly/MIFPatreonThe Daily Coffee Pro by Map It Forward Podcast Host: Lee Safarhttps://www.mapitforward.coffeehttps://www.instagram.com/mapitforward.coffeehttps://www.instagram.com/leesafar••••••••••••••••••••••••••••••••

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the 4th episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast this series is Faisal Khan, the founder of Nomad Coffee Studio, the market leader in specialty coffee in Pakistan.In this series, Faisal and Lee will discuss Pakistan as an emerging market and the intentional approach that Nomad Coffee Studio is taking to lay the ground for an industry that builds for the long term.The episodes in this series are:1. Pakistan - An Emerging Coffee Market - https://youtu.be/njDGg9kUabk2. Pioneering A Specialty Coffee Market - https://youtu.be/E96HKybNiUU3. Building The Pakistani Coffee Industry - https://youtu.be/hvOyg2E9NVg4. First To Market In Pakistan's Emerging Coffee Industry - https://youtu.be/CxNVIlEjtpY5. Pakistan's Coffee Industry Is Booming - https://youtu.be/8TvfUDUVxG0In this episode of the Daily Coffee Pro by Map It Forward, host Lee Safar continues her conversation with Faisal Khan from Nomad Coffee Studios in Karachi, Pakistan. They discuss the evolving coffee industry in Pakistan, emphasizing the importance of values, relationships, and the shift towards independent coffee shops. Faisal shares his journey of building the first roastery in Pakistan, training baristas, and establishing meaningful partnerships with coffee producers worldwide. They also talk about the potential and challenges of the market, including the significance of keeping the consumer engaged and the role of independent cafes in defining the coffee culture in Pakistan. This insightful episode is a must-watch for anyone interested in the future of the coffee industry in emerging markets.00:00 Introduction: Defining the Coffee Industry00:39 Sponsorship Message: Become a Coffee Consultant01:18 Emerging Coffee Market in Pakistan01:35 Mindset of a First-to-Market Business Owner02:02 Validation and Market Research02:22 Building Relationships and Training06:58 Independent Coffee Shops: The Future09:35 Challenges and Opportunities in the Coffee Market16:40 Direct Relationships with Producers19:30 The Importance of Values and Intentionality25:27 Conclusion: Future of the Pakistani Coffee Industry26:12 Closing Remarks and Call to ActionConnect with Faisal and Nomad Coffee Studio here:https://nomadcoffeestudio.com/https://www.instagram.com/nomadcoffeestudio/https://www.instagram.com/faisalshamskhan/••••••••••••••••••••••••••••••••

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the 4th episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast this series is Faisal Khan, the founder of Nomad Coffee Studio, the market leader in specialty coffee in Pakistan.In this series, Faisal and Lee will discuss Pakistan as an emerging market and the intentional approach that Nomad Coffee Studio is taking to lay the ground for an industry that builds for the long term.The episodes in this series are:1. Pakistan - An Emerging Coffee Market - https://youtu.be/njDGg9kUabk2. Pioneering A Specialty Coffee Market - https://youtu.be/E96HKybNiUU3. Building The Pakistani Coffee Industry - https://youtu.be/hvOyg2E9NVg4. First To Market In Pakistan's Emerging Coffee Industry - https://youtu.be/CxNVIlEjtpY5. Pakistan's Coffee Industry Is Booming - https://youtu.be/8TvfUDUVxG0In this episode of the Daily Coffee Pro by Map It Forward, host Lee Safar continues her conversation with Faisal Khan from Nomad Coffee Studios in Karachi, Pakistan. They discuss the evolving coffee industry in Pakistan, emphasizing the importance of values, relationships, and the shift towards independent coffee shops. Faisal shares his journey of building the first roastery in Pakistan, training baristas, and establishing meaningful partnerships with coffee producers worldwide. They also talk about the potential and challenges of the market, including the significance of keeping the consumer engaged and the role of independent cafes in defining the coffee culture in Pakistan. This insightful episode is a must-watch for anyone interested in the future of the coffee industry in emerging markets.00:00 Introduction: Defining the Coffee Industry00:39 Sponsorship Message: Become a Coffee Consultant01:18 Emerging Coffee Market in Pakistan01:35 Mindset of a First-to-Market Business Owner02:02 Validation and Market Research02:22 Building Relationships and Training06:58 Independent Coffee Shops: The Future09:35 Challenges and Opportunities in the Coffee Market16:40 Direct Relationships with Producers19:30 The Importance of Values and Intentionality25:27 Conclusion: Future of the Pakistani Coffee Industry26:12 Closing Remarks and Call to Action Connect with Faisal and Nomad Coffee Studio here:https://nomadcoffeestudio.com/https://www.instagram.com/nomadcoffeestudio/https://www.instagram.com/faisalshamskhan/••••••••••••••••••••••••••••••••Support this podcast by supporting our Patreon:https://bit.ly/MIFPatreonThe Daily Coffee Pro by Map It Forward Podcast Host: Lee Safarhttps://www.mapitforward.coffeehttps://www.instagram.com/mapitforward.coffeehttps://www.instagram.com/leesafar••••••••••••••••••••••••••••••••

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the 3rd episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast this series is Faisal Khan, the founder of Nomad Coffee Studio, the market leader in specialty coffee in Pakistan.In this series, Faisal and Lee will discuss Pakistan as an emerging market and the intentional approach that Nomad Coffee Studio is taking to lay the ground for an industry that builds for the long term.The episodes in this series are:1. Pakistan - An Emerging Coffee Market - https://youtu.be/njDGg9kUabk2. Pioneering A Specialty Coffee Market - https://youtu.be/E96HKybNiUU3. Building The Pakistani Coffee Industry - https://youtu.be/hvOyg2E9NVg4. First To Market In Pakistan's Emerging Coffee Industry - https://youtu.be/CxNVIlEjtpY5. Pakistan's Coffee Industry Is Booming - https://youtu.be/8TvfUDUVxG0In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar talks with Faisal Khan from Nomad Coffee Studios in Karachi, Pakistan about the evolution and challenges of establishing a coffee industry in an emerging market. They discuss how early adopters, young entrepreneurs, and the impact of franchises like Tim Hortons are shaping the coffee landscape in Pakistan. Faisal shares insights into the importance of proper training, mentorship, and the need for a supportive backbone in the industry to help new entrepreneurs succeed. Additionally, the conversation covers the significance of workshops and forums for sharing contextual knowledge and fostering growth. Tune in to learn about the dynamic changes in Pakistan's coffee market and gain valuable insights into sustainable business practices.00:00 Introduction to the Coffee Industry00:44 Exciting News: Regenerative Coffee Farming Workshops02:06 Emerging Coffee Market in Pakistan02:46 Challenges and Evolution in Pakistan's Coffee Industry03:26 Specialty Coffee and Market Dynamics06:06 Entrepreneurial Support and Market Growth10:12 The Role of Franchises and Competition12:01 Knowledge Sharing and Industry Collaboration22:07 Pricing Strategies and Business Sustainability27:04 Conclusion and Final Thoughts Connect with Faisal and Nomad Coffee Studio here:https://nomadcoffeestudio.com/https://www.instagram.com/nomadcoffeestudio/https://www.instagram.com/faisalshamskhan/••••••••••••••••••••••••••••••••

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the 3rd episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast this series is Faisal Khan, the founder of Nomad Coffee Studio, the market leader in specialty coffee in Pakistan.In this series, Faisal and Lee will discuss Pakistan as an emerging market and the intentional approach that Nomad Coffee Studio is taking to lay the ground for an industry that builds for the long term.The episodes in this series are:1. Pakistan - An Emerging Coffee Market - https://youtu.be/njDGg9kUabk2. Pioneering A Specialty Coffee Market - https://youtu.be/E96HKybNiUU3. Building The Pakistani Coffee Industry - https://youtu.be/hvOyg2E9NVg4. First To Market In Pakistan's Emerging Coffee Industry - https://youtu.be/CxNVIlEjtpY5. Pakistan's Coffee Industry Is Booming - https://youtu.be/8TvfUDUVxG0In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar talks with Faisal Khan from Nomad Coffee Studios in Karachi, Pakistan about the evolution and challenges of establishing a coffee industry in an emerging market. They discuss how early adopters, young entrepreneurs, and the impact of franchises like Tim Hortons are shaping the coffee landscape in Pakistan. Faisal shares insights into the importance of proper training, mentorship, and the need for a supportive backbone in the industry to help new entrepreneurs succeed. Additionally, the conversation covers the significance of workshops and forums for sharing contextual knowledge and fostering growth. Tune in to learn about the dynamic changes in Pakistan's coffee market and gain valuable insights into sustainable business practices.00:00 Introduction to the Coffee Industry00:44 Exciting News: Regenerative Coffee Farming Workshops02:06 Emerging Coffee Market in Pakistan02:46 Challenges and Evolution in Pakistan's Coffee Industry03:26 Specialty Coffee and Market Dynamics06:06 Entrepreneurial Support and Market Growth10:12 The Role of Franchises and Competition12:01 Knowledge Sharing and Industry Collaboration22:07 Pricing Strategies and Business Sustainability27:04 Conclusion and Final Thoughts Connect with Faisal and Nomad Coffee Studio here:https://nomadcoffeestudio.com/https://www.instagram.com/nomadcoffeestudio/https://www.instagram.com/faisalshamskhan/••••••••••••••••••••••••••••••••Support this podcast by supporting our Patreon:https://bit.ly/MIFPatreonThe Daily Coffee Pro by Map It Forward Podcast Host: Lee Safarhttps://www.mapitforward.coffeehttps://www.instagram.com/mapitforward.coffeehttps://www.instagram.com/leesafar••••••••••••••••••••••••••••••••

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the 2nd episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast this series is Faisal Khan, the founder of Nomad Coffee Studio, the market leader in specialty coffee in Pakistan.In this series, Faisal and Lee will discuss Pakistan as an emerging market and the intentional approach that Nomad Coffee Studio is taking to lay the ground for an industry that builds for the long term.The episodes in this series are:1. Pakistan - An Emerging Coffee Market - https://youtu.be/njDGg9kUabk2. Pioneering A Specialty Coffee Market - https://youtu.be/E96HKybNiUU3. Building The Pakistani Coffee Industry - https://youtu.be/hvOyg2E9NVg4. First To Market In Pakistan's Emerging Coffee Industry - https://youtu.be/CxNVIlEjtpY5. Pakistan's Coffee Industry Is Booming - https://youtu.be/8TvfUDUVxG0In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar and Faisal discuss the untapped potential, economic context, and the pivotal role of barista education in shaping Pakistan's coffee industry. Learn about the cultural dynamics, challenges, and entrepreneurial opportunities driving this exciting market's growth. Don't miss insights on the evolution of cafe culture and the importance of investing in people for a sustainable coffee economy.00:00 Introduction to Building the Coffee Industry00:48 The Rise of Coffee Culture in Pakistan01:10 Sponsorship Message01:49 Welcome and Episode Overview02:08 Significance of Pakistan as an Emerging Coffee Market02:51 Challenges and Misconceptions03:48 Economic and Demographic Context04:48 Comparing Tea and Coffee Markets06:05 Social Dynamics and Coffee Shops06:45 Foreign Investment and Tourism09:03 Barista Training and Industry Development13:56 Nomad Coffee Studios' Approach17:38 Local vs. SCA Education22:37 Future of Coffee Industry in Pakistan27:06 Conclusion and Next Episode Teaser27:41 Closing Remarks and Call to Action Connect with Faisal and Nomad Coffee Studio here:https://nomadcoffeestudio.com/https://www.instagram.com/nomadcoffeestudio/https://www.instagram.com/faisalshamskhan/••••••••••••••••••••••••••••••••

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the 2nd episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast this series is Faisal Khan, the founder of Nomad Coffee Studio, the market leader in specialty coffee in Pakistan.In this series, Faisal and Lee will discuss Pakistan as an emerging market and the intentional approach that Nomad Coffee Studio is taking to lay the ground for an industry that builds for the long term.The episodes in this series are:1. Pakistan - An Emerging Coffee Market - https://youtu.be/njDGg9kUabk2. Pioneering A Specialty Coffee Market - https://youtu.be/E96HKybNiUU3. Building The Pakistani Coffee Industry - https://youtu.be/hvOyg2E9NVg4. First To Market In Pakistan's Emerging Coffee Industry - https://youtu.be/CxNVIlEjtpY5. Pakistan's Coffee Industry Is Booming - https://youtu.be/8TvfUDUVxG0In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar and Faisal discuss the untapped potential, economic context, and the pivotal role of barista education in shaping Pakistan's coffee industry. Learn about the cultural dynamics, challenges, and entrepreneurial opportunities driving this exciting market's growth. Don't miss insights on the evolution of cafe culture and the importance of investing in people for a sustainable coffee economy.00:00 Introduction to Building the Coffee Industry00:48 The Rise of Coffee Culture in Pakistan01:10 Sponsorship Message01:49 Welcome and Episode Overview02:08 Significance of Pakistan as an Emerging Coffee Market02:51 Challenges and Misconceptions03:48 Economic and Demographic Context04:48 Comparing Tea and Coffee Markets06:05 Social Dynamics and Coffee Shops06:45 Foreign Investment and Tourism09:03 Barista Training and Industry Development13:56 Nomad Coffee Studios' Approach17:38 Local vs. SCA Education22:37 Future of Coffee Industry in Pakistan27:06 Conclusion and Next Episode Teaser27:41 Closing Remarks and Call to Action Connect with Faisal and Nomad Coffee Studio here:https://nomadcoffeestudio.com/https://www.instagram.com/nomadcoffeestudio/https://www.instagram.com/faisalshamskhan/••••••••••••••••••••••••••••••••Support this podcast by supporting our Patreon:https://bit.ly/MIFPatreonThe Daily Coffee Pro by Map It Forward Podcast Host: Lee Safarhttps://www.mapitforward.coffeehttps://www.instagram.com/mapitforward.coffeehttps://www.instagram.com/leesafar••••••••••••••••••••••••••••••••

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the first episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast this series is Faisal Khan, the founder of Nomad Coffee Studio, the market leader in specialty coffee in Pakistan.In this series, Faisal and Lee will discuss Pakistan as an emerging market and the intentional approach that Nomad Coffee Studio is taking to lay the ground for an industry that builds for the long term.The episodes in this series are:1. Pakistan - An Emerging Coffee Market - https://youtu.be/njDGg9kUabk2. Pioneering A Specialty Coffee Market - https://youtu.be/E96HKybNiUU3. Building The Pakistani Coffee Industry - https://youtu.be/hvOyg2E9NVg4. First To Market In Pakistan's Emerging Coffee Industry - https://youtu.be/CxNVIlEjtpY5. Pakistan's Coffee Industry Is Booming - https://youtu.be/8TvfUDUVxG0In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar introduces Faisal Khan from Nomad Coffee Studios in Pakistan. Discover how Faisal is leading the charge in Pakistan's emerging coffee market, his journey from social work to coffee entrepreneurship, and the innovative ways he's building a sustainable and collaborative coffee industry. Learn about the increasing number of coffee drinkers in Pakistan, the rise of independent third-wave coffee shops, and the intentional efforts to cultivate a thriving coffee culture despite economic and social challenges. Don't miss insights into the aesthetics and quality of modern cafes in Pakistan and Faisal's unique approach to market development and industry growth.00:00 Introduction to the Coffee Industry in Pakistan00:43 Exciting News: Regenerative Coffee Farming Workshops02:04 Welcome to the Daily Coffee Pro: Meet Faisal Khan05:17 Faisal Khan's Journey into Coffee08:35 The Rise of Coffee Culture in Pakistan12:39 Challenges and Opportunities in the Pakistani Coffee Market20:30 Building a Sustainable Coffee Industry23:36 The Future of Coffee in Pakistan32:24 Conclusion and Next Episode TeaserConnect with Faisal and Nomad Coffee Studio here:https://nomadcoffeestudio.com/https://www.instagram.com/nomadcoffeestudio/https://www.instagram.com/faisalshamskhan/••••••••••••••••••••••••••••••••

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the first episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast this series is Faisal Khan, the founder of Nomad Coffee Studio, the market leader in specialty coffee in Pakistan.In this series, Faisal and Lee will discuss Pakistan as an emerging market and the intentional approach that Nomad Coffee Studio is taking to lay the ground for an industry that builds for the long term.The episodes in this series are:1. Pakistan - An Emerging Coffee Market - https://youtu.be/njDGg9kUabk2. Pioneering A Specialty Coffee Market - https://youtu.be/E96HKybNiUU3. Building The Pakistani Coffee Industry - https://youtu.be/hvOyg2E9NVg4. First To Market In Pakistan's Emerging Coffee Industry - https://youtu.be/CxNVIlEjtpY5. Pakistan's Coffee Industry Is Booming - https://youtu.be/8TvfUDUVxG0In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar introduces Faisal Khan from Nomad Coffee Studios in Pakistan. Discover how Faisal is leading the charge in Pakistan's emerging coffee market, his journey from social work to coffee entrepreneurship, and the innovative ways he's building a sustainable and collaborative coffee industry. Learn about the increasing number of coffee drinkers in Pakistan, the rise of independent third-wave coffee shops, and the intentional efforts to cultivate a thriving coffee culture despite economic and social challenges. Don't miss insights into the aesthetics and quality of modern cafes in Pakistan and Faisal's unique approach to market development and industry growth.00:00 Introduction to the Coffee Industry in Pakistan00:43 Exciting News: Regenerative Coffee Farming Workshops02:04 Welcome to the Daily Coffee Pro: Meet Faisal Khan05:17 Faisal Khan's Journey into Coffee08:35 The Rise of Coffee Culture in Pakistan12:39 Challenges and Opportunities in the Pakistani Coffee Market20:30 Building a Sustainable Coffee Industry23:36 The Future of Coffee in Pakistan32:24 Conclusion and Next Episode TeaserConnect with Faisal and Nomad Coffee Studio here:https://nomadcoffeestudio.com/https://www.instagram.com/nomadcoffeestudio/https://www.instagram.com/faisalshamskhan/••••••••••••••••••••••••••••••••Support this podcast by supporting our Patreon:https://bit.ly/MIFPatreonThe Daily Coffee Pro by Map It Forward Podcast Host: Lee Safarhttps://www.mapitforward.coffeehttps://www.instagram.com/mapitforward.coffeehttps://www.instagram.com/leesafar••••••••••••••••••••••••••••••••

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the 4th episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guests on the podcast in this series are Felipe Croce from FAF Coffees in Brazil and Angel Barrera from Belco based in Colombia.In this series, we will explore the year ahead in what is expected to be, the most volatile year in coffee we have ever experienced in the history of the coffee industry.The 5 episodes in this series are:1. 2024, The Precursor for Changing In Coffee - https://youtu.be/kZUYCrbtBiU2. What's Driving Coffee Market Volatility? - https://youtu.be/OO321G0MC043. The Reality of The Coffee Market in 2025 - https://youtu.be/oZcJw7DHK684. Who's Winning and Suffering In Coffee? - https://youtu.be/dBzu7lrAvog5. 2025: The Year Ahead In Coffee - https://youtu.be/4DiOZjOpZC4In this episode of 'The Daily Coffee Pro' by Map It Forward, hosted by Lee Safar, we dive deep into the challenges and opportunities facing the coffee industry in 2025. Joined by Felipe and Angel, Lee explores the harsh realities exporters and producers are dealing with, including logistical issues, financial strains, and defaults. The conversation highlights the significant impact on Arabica producers in Brazil, delves into the complexities of the coffee supply chain, and discusses the strains on relationships due to market volatility. We also touch upon the plight of the next generation of coffee roasters facing high barriers to entry and the importance of building strong, sustainable relationships in the coffee industry. Additionally, the episode features insights into who is thriving in this unpredictable market, such as specialty roasters supported by long-term partnerships. Learn how to navigate these turbulent times and gain a better understanding of the coffee market dynamics in 2025.00:00 Exporters' Struggles in 202500:48 Introduction to the Series and Sponsors01:27 Market Volatility and Its Impact01:59 Who is Suffering in the Coffee Industry?03:06 Challenges Faced by Arabica Producers07:35 Communication and Relationship Issues10:30 The Role of Competitions and Education23:42 The Future of Coffee Roasting28:00 Winning Strategies in a Volatile Market36:52 Conclusion and Final Thoughts Connect with Angel and Belco here:https://www.belco.fr/https://www.linkedin.com/in/angel-barrera-8a0b2236/https://www.instagram.com/koliafobiano/https://www.instagram.com/belco.coffee/Connect with Felipe and FAF here:https://www.instagram.com/felipecroce/https://www.instagram.com/fafcoffees/https://fafbrazil.com/••••••••••••••••••••••••••••••••

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the 5th episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast in this series is Alejandro Cadena, CEO of Caravela Coffee - a globally recognized green coffee exporter out of Latin America and an importer into consuming regions around the world.In this discussion, Alejandro and Lee discuss the definitive nature of the year ahead, 2025. This series explores what we should expect, how we got here, and why this is a year that is unlike any other in the history of the coffee industry.The episodes in this series are:1. Change Is Coming For The Coffee Industry in 2025 - https://youtu.be/R7YGoGxes2w2. The Major Forces At Play in The Coffee Industry in 2025 - https://youtu.be/gmllrkmAI_k3. What To Expect from 2025 In Coffee - https://youtu.be/NqU-ZHRMago4. Stakeholder Collaboration in the Coffee Supply Chain - https://youtu.be/5QP-UJgs-Ks5. Predictions for 2025 in Coffee - https://youtu.be/UG8XgyCtx5AIn this episode of The Daily Coffee Pro, host Lee Safar and guest Alejandro discuss the anticipated difficulties in coffee production in Brazil for 2025, predicting a tight supply if production falls below 42. The conversation covers the impact on the coffee market, rising prices, and the distress this will bring across the supply chain. They emphasize the importance of securing coffee supplies now, the decline in coffee quality, and the innovation needed in machine manufacturing. Tune in for insights into the potential shifts and predictions for the coffee industry in 2025.00:00 Brazil's Coffee Production Outlook for 202500:53 Introduction to Regenerative Coffee Farming Workshops02:15 Reflecting on the Podcast Series with Alejandro03:01 Predictions for Coffee Market in 202504:22 Impact of Market Changes on Coffee Quality06:34 Future Trends and Innovations in Coffee Industry07:51 Challenges and Innovations in Coffee Farming24:47 Gen Z's Role in the Coffee Industry28:17 Final Predictions and Reflections32:11 Closing Remarks and FarewellConnect with Alejandro and Caravela Coffee here:https://caravela.coffee/enhttps://www.instagram.com/caravelacoffeehttps://www.linkedin.com/in/alejandro-c-74241a/••••••••••••••••••••••••••••••••

On Food Talk with Dani Nierenberg, Dani speaks with Jessica Padula, Vice President of Marketing and Head of Sustainability for Nespresso. They discuss the environmental and economic benefits of knowledge sharing between coffee farmers and agronomists, efforts to manage packaging waste and create a more circular economy, and initiatives that can help producers overcome challenges caused by natural disasters or political conflict to establish resilient coffee farms. While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

Join our Mailing List - https://www.mapitforward.coffee/mailinglistIntroduction to Regenerative Coffee Farming is now Available On-Demand at https://ondemand.mapitforward.coffee for as little as $10. Why not grab a gift card for your team, suppliers or favorite coffee human******************************Welcome to the 4th episode of a five-part series on The Daily Coffee Pro by Map It Forward Podcast, hosted by Map It Forward founder, Lee Safar.Our guest on the podcast in this series is Alejandro Cadena, CEO of Caravela Coffee - a globally recognized green coffee exporter out of Latin America and an importer into consuming regions around the world.In this discussion, Alejandro and Lee discuss the definitive nature of the year ahead, 2025. This series explores what we should expect, how we got here, and why this is a year that is unlike any other in the history of the coffee industry.The episodes in this series are:1. Change Is Coming For The Coffee Industry in 2025 - https://youtu.be/R7YGoGxes2w2. The Major Forces At Play in The Coffee Industry in 2025 - https://youtu.be/gmllrkmAI_k3. What To Expect from 2025 In Coffee - https://youtu.be/NqU-ZHRMago4. Stakeholder Collaboration in the Coffee Supply Chain - https://youtu.be/5QP-UJgs-Ks5. Predictions for 2025 in Coffee - https://youtu.be/UG8XgyCtx5AIn this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar continues her conversation with Alejandro Cadena from Caravela. They explore the importance of long-term success in the coffee industry, drawing parallels to successful sports teams like Real Madrid and Barcelona. Alejandro emphasizes the need for collaboration and a team mentality among all stakeholders in the coffee supply chain, from farmers to exporters to consumers. They discuss the challenges of detachment within the supply chain and the increasing individualistic mentality post-pandemic. The episode also highlights the necessity of forming genuine, long-term relationships and the value of having a long-term vision to navigate the complexities of the coffee market. Tune in for insightful predictions about what 2025 holds for the coffee industry.00:00 Building a Winning Team in Coffee01:01 Introduction to the Series03:59 The Long-Term Vision for Coffee Farming08:47 The Importance of Relationships in Coffee12:54 Challenges and Mentalities in the Coffee Industry21:54 Predictions for 202522:23 Closing Remarks and Call to ActionConnect with Alejandro and Caravela Coffee here:https://caravela.coffee/enhttps://www.instagram.com/caravelacoffeehttps://www.linkedin.com/in/alejandro-c-74241a/••••••••••••••••••••••••••••••••