Podcasts about Horse meat

Margarita chats with Liz Glazer - award-winning standup comedian, actor, writer, and recovering lawyer. They discuss only the most relevant things to comedy & law - knocking on wood, taking molly, being married to a Rabbi, and eating horse meat. This episode is 100% Halachically questionable. Follow Liz on Instagram @lizglazer and check out her website dearlizglazer.com . Listen to Liz's podcast, Together We're Straight, anywhere you get your podcasts. What We Discuss: 00:00 Intro & Episode Agenda 04:28 Knock On Wood & Liz's story 9:00 What did Liz learn from practicing law before pivoting to comedy? 14:00 The story of how Liz did Molly 19:47 Margarita's story about negotiating at work & school 25:05 On being married to a Rabbi 30:39 Life as a comedian post Oct 7 35:53 HORSE MEAT 42:40 Liz's podcast - Together We're Straight45:53 Liz's message to the Jewish world 48:34 Closing Remarks & Guest Nomination

What was the Larocque's game plan for having kids? JLR still hasn't visited his mom's gravesite after almost a year. Would the show try horse meat? A pathologist has a theory on what happened to Gene Hackman and his wife. Dispute over a call made by the referee during the Gervonta Davis vs. Lamont Roach boxing match.

What was the Larocque's game plan for having kids? JLR still hasn't visited his mom's gravesite after almost a year. Would the show try horse meat? A pathologist has a theory on what happened to Gene Hackman and his wife. Dispute over a call made by the referee during the Gervonta Davis vs. Lamont Roach boxing match.See omnystudio.com/listener for privacy information.

Referencing ⁠⁠⁠⁠⁠Psalm 91.1-11, Luke 4.1-13.A talk for The First Sunday of Lent, 9 March 2025. "...Then the devil appeared at a supermarket checkout, and said to the customers purchasing processed food, ‘If you throw yourself wholeheartedly into consuming food full of additives, fat, sugar, and calories, you have nothing to fear, for the angels of God will protect you from cancer, heart disease, obesity and tooth decay.' And they said, ‘I believe you, here's my loyalty card'.The three temptations of Jesus in the wilderness are the very same temptations which we succumb to today..."Find the text to this and all my talks at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠bit.ly/johndavies-talks⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.

Episode 369This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!___________________________________________Taking you back to 1/21/2014 - Being featured this week is the creator of the Butcher BBQ line of products and the pitmaster of the name sake competition team “Butcher BBQ” Dave Bouska. In this episode, Dave and I talk about a topic that I have mentioned a number of times on this show…that being Horsemeat. Dave and I talk about the general topic, why horses are different and what the thoughts of horse meat consumption are across the country…because it is not the same thought across the globe. Dave brings up some REALLY good points that make a lot of sense to the folks who are open to listening to them…but for the majority of you whom are not open to it…you will take a shit on it like you would do otherwise…and I will continue to try and keep this as a grassroots movement…regardless…I think you will enjoy the segment no matter what side of the fence you are on.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 1/21/2014Original Full Show Link: CLICK HERE

Send us a Text Message.This week, we catch up with Chris and Lisa Hughes. Remember them? They're the couple who proposed marriage on our podcast. They've returned to our studio to discuss how their families reacted to the proposal.Also, we talk about tomato sandwiches, whale penises, Johnny Cash doing laundry, Chris' short time working at Google and which of our patrons has the most punchable face.Thanks for listening to Irritable Dad Syndrome... now 100% gluten free#GOOGLE#REDHOTCHILIPEPPERS#JOHNNYCASH#TOMATOSANDWICH#WHALESSupport the Show.

Danny Duncan's merchline "Virginity Rocks", Crazy Police Video, Chinese Tofu that smells terrible, Joe Biden's Corn Pop Speech, Male grooming, The Downsides of having livestock, Alistair Overeem's Horse Meat, Scott Amadure Jenny Jones Story, Straight Guy Barber Shops and so much more https://linktr.ee/dudeweedlmao

What areas of the world can you eat horse meat? Are concrete shoes as common as the movies make them out to be? How did famous pitchman Oxiclean Billy Mays die and was he good at dating? Kyle and Jheisson answer these questions and more as they bounce around Wikipeda from horse meat to the mob, and the life and times of Billy Mays.  TikTok: https://www.tiktok.com/@wikiuniversity YouTube: https://www.youtube.com/channel/UCmPDDjcbBJfR0s_xJfYCUvwInstagram: https://www.instagram.com/wikiuniversity/Music provided by Davey and the Chains

Animals can be rude, clouds can come to lyfe, and food groups do matter.

We're talking about high school gossip, why we won't do coke, Faroese politics, and European black markets. Shoutout slic for the music

Horse Meat, the other dark meat? We're Going To Hell once again makes you question where you eat.

The Historical Narrative of Horse Meat Recipes & Cuisine in Italy: When it comes to culinary customs, the journey across different cultures often presents moments of profound divergence. These encounters with unfamiliar foods can evoke a sense of cultural shock, prompting reflections on the intricate relationship between food and society.  Horse meat holds a unique place in the culinary landscape of Italy, where it is revered as a wholesome and nourishing delicacy, positioned somewhere between the flavors of beef and venison.  Horse meat is often recommended for the young and infirm, believed to possess numerous health benefits due to its lean protein content and rich iron levels. You may be surprised to learn that some well-known multinationals have Italian baby food subsidiaries that have embraced the tradition of horse meat in their product lines: Mellini (a Danone subsidiary) and Plasmon, a subsidiary of the Pittsburgh, Pennsylvania-based H. J. Heinz Company. Their products include purees and ready-to-eat meals, and cater to parents seeking nutritious and culturally relevant options for their infants.  This is a fascinating, eye-opening podcast episode with @mangiawithmichele and....you just might learn a few recipes! (Don't worry...you can also make them with beef!)

Tune in to our most popular segment, Police Blotter Fax Friday, where Howie and his producer Taylor Cormier share the wild stories from across the country.

As a horse trainer and animal communicator, Anna Twinney has had the opportunity to work with wild horses. She also advocates for them. What does the future hold for wild horse herds across the West? Will herds continued to be gathered, dooming some horses to a life in feedlot prison? Will birth control be used to limit the growth of herds? Will there be enough forage for herds roaming drought-stricken lands? Does the Safe Act really protect horses? Anna answers these questions and more!

Sign up to our newsletter here. Join our facebook group here or join our Discord here.You can physically send us stuff to PO BOX 7127, Reservoir East, Victoria, 3073.Want to help support the show?Sanspants+ | Shop | TeesWant to get in contact with us?Email | Twitter | Website | Facebook | RedditOr individually at;Hayden | CassShut Up a Second is hosted and produced by Cass Paige and Hayden Bleechmore.Recorded and produced on Wurundjeri land, we respectfully acknowledge the Wurundjeri People of the Kulin Nation, pay our respect to their Elders past and present, and recognise that sovereignty was never ceded. Hosted on Acast. See acast.com/privacy for more information.

A round-up of the main headlines in Sweden on December 29th, 2023. You can hear more reports on our homepage radiosweden.se, or in the app Sveriges Radio Play. Presenter: Roza BicerProducer: Michael Walsh

https://www.youtube.com/watch?v=Z7DZcZGzQ_4 #2023 #art #music #movies #poetry #poem #photooftheday #volcano #news #money #food #weather #climate #monkeys #horse #puppy #fyp #love #instagood #onelove #eyes #getyoked #horsie #gotmilk #book #shecomin #getready

There are a lot of foods to try if you're an adventurous eater—but horse meat is rarely mentioned. Yet Canada, even here in Alberta, is home to a thriving industry with thousands of horses slaughtered every year for eating. . CBC Reporter Walis Snowdon talks with Clare Bonnyman about the debate in Canada's horse meat industry, and the issue of live exports.

Mario and John talk about the Israel and Palestine Conflict, Living Abroad at this time…Horse Blood Sausage, Autism. Dangerous Men.

10kApplebee'sHorsemeatSupport the show

Wow the lads ride again to discuss loyalty, white guilt, not being a dog, answer YOUR questions and more! Follow us: @mikeabrusci@thisdiegolopez@alittletimepodwww.patreon.com/alittletimepod

The Return of Big Strong John from his trip to the Kentucky Derby. We talk to our horse racing expert Sage Poland to talk about John's trip to Churchill Downs. And we preview the Preakness Stakes. We have winners (42:16-1:02:20). 908 Athlete of the Week: Odell Beckham Jr.

Have you ever wanted to know more about Jack in the Box's mascot, Jack?  Well, the Story Hole team did! Come join us as we give you the backstory to everyone's favorite fast food mascot, Jack I. Box!

Paul has lovely skin and Tony has burger regret, and as if that wasn't enough, we also have nine songs from Civil Rats, Horsemeat, Continental, The Frenzy Of Tongs, Ugly Fly Guys, Johnny Throttle, Tina And The Total Babes, Salem Trials and Confusionaires.Fans of the, Voice of Jeff, Comedy Suburbs, Tony has your Facebook comments, skin, last week, work tv tv work, Troll, Viking Werewolf, Verbal Warning, Ugly Fly Guys interview, From the Vaults, Tony's International Gig Guide, Hemel Hempstead facts, drummers get in touch, this week, Tony's Birthday, founders day, Sam Smith, bad Bond themes, Izzatwat and a reminder of the ways you can listen.Song 1: Civil Rats - SnacksSong 2: Horsemeat - RecallSong 3: Continental – State O' MaineSong 4: The Frenzy Of Tongs – Fun Fun FunSong 5: Ugly Fly Guys – Dead FreshSong 6: Johnny Throttle – I Wanna Be Your ExSong 7: Tina And The Total Babes – Tell That Girl To Shut UpSong 8: Salem Trials – All Ears No SpeakSong 9: Confusionaires – Everybody Wants What They Can't Have

Max Pearson presents a compilation of this week's Witness History programmes from the BBC World Service. These include memories of the horsemeat scandal of 2013 from the man who uncovered what was happening. We'll hear analysis of other historical food scandals from expert Professor Saskia van Ruth. Plus the last passenger off the plane, which landed on the Hudson river in 2009, shares his story. Also on the programme: secret schools for Kosovar Albanians, nuclear testing in Algeria and teenagers with narcolepsy in Sweden. Contributors: Professor Alan Reilly Professor Saskia van Ruth Christopher Tyvi Abdelkrim Touhami Linda Gusia Professor Drita Halimi Dave Sanderson (Photo: Raw burgers. Credit: Getty Images)

In 2013, horse meat was discovered in Irish beef burgers. The scandal snowballed and within six weeks horse meat was found in beef products in more than a dozen European countries. The story revealed how complex and unregulated Europe's meat industry was, making it a target for fraudsters. Ben Henderson speaks to Alan Reilly, former Chief Executive of the Irish Food Safety Authority, who uncovered the scandal. (Photo: Meat inspection in a French supermarket. Credit: Sebastien Bozon via Getty Images)

We talk about all the old lady movies coming out, Tell dentists that we don't brush our teeth, and find out which meats are illegal. Join the Patreon for $5/month https://www.patreon.com/worldrecordpodcast Buy merch, and more: https://worldrecordpodcast.com/ This episode is #sponsored by Better Help - get 10% off your first month here: https://www.betterhelp.com/worldrecord

This year marks 10 years since the horse meat scandal hit the headlines and caused out outrage across the island. It completely changed the way we look at food labelling, particularly where meat and poultry is concerned. Sean was joined in studio now by the man who was at the heart of uncovering the truth, Former Chief Executive of the Food Safety Authority, Alan Reilly…

It was ten years ago this week that the Food Standards Agency of Ireland announced they had found horsemeat in beef burgers. The trail of where and how the meat became contaminated revealed a web of meat supply across Europe, which was open to fraud. Professor Chris Elliott from the School of Biological Sciences at Queen's University Belfast, was tasked by the government to lead an inquiry, and as a result, a national Food Crime Unit was set up. Major retailers also signed up to a system for checking food safety, which still continues today. He believes that the science is there to stop food fraud, but says a lack of border checks since Brexit mean the UK's vulnerable to imports of food that aren't safe. Chief executive of the Food Standards Agency Emily Miles says trading standards and the FSA labs need more resources to carry out more checks. Nearly 600 exhibitors are showcasing everything from tractors to combines and farming robots at LAMMA in Birmingham. All week we're focusing on machinery and the problems it can solve for farmers, from seed drills which help restore pasture, by emulating the movement of sheep's feet, to machines you can mount on a quad bike to remove rocks before planting a field. Presenter = Anna Hill Producer = Rebecca Rooney

This one is the Thanksgiving plague episode where Chris recounts his vicious bout of flu, but also reviews all the great television he watched while recovering. We touch on Ye, the weird, socially-enforced censorship of history and discuss the advantages of developing community in a way that puts the power, creativity and direction in the hands of its members (and not Papa Government). Enjoy :)

We're all back together after a recording hiatus because Katie & Edward's entire household was spreading the [Coronavirus Disease 2019] back and forth to each other for several weeks and they have now recovered from their sicknesses! Katie had a way worser time that Edward did and Luke tells the tale of when he had COVID-2006. Katie just started her new career as a [Fur Trapper] and tells us all about some random cats named after Happy Meals. You can totally hear Daisy in the background through the whole first half of the episode. Jenn and Luke ate some [Horse Meat] in the Netherlands in the form or frikandel and it was delicious. Luke and Jenn also found Edward and Katie a bag of fun stuff while they were out including opossums, kool-aid and gluten-free stuff that tastes like dog shit. Then, Edward tells us about his sweet Right Said Fred CD that he stole from Tape World back in the 1900's. Remember to steal from your local music store - it's easy! This weeks game is another bastardized version of FMK, with a team building exercise built right in. Find out who's fuckin', who's marryin' and who's dyin'. Alf from Melmac makes a return in the form of pornography and leprechauns make their show debut in the form of pornography. There's also way too many Arnold Schwarzenegger impressions in this episode. We learn about giraffes, rednecks, furbys and the United Nations. Follow the show on Instagram @bubbmush and email us at bubbmush@gmail.com Thanks for listening!

Maria chats with Wildhorse Ranch Rescue aka Wildhorse Founder Kim Meagher and Advisory Board Member Rhona Melsky. They discuss the organization's 25+ years(!!) of rescuing horses from death, abuse and neglect. "Saving Sierra~Rescuing America's Horses" is such a film. Learn more about their amazing work at WILDHORSE.ORG.

The boys are back with the latest episode of The Shining Wizards Podcast The crew jumps right into it with Matt talking about how he is going to yell at anyone wearing CM Punk gear at Grand Slam, and this leads them down an AEW conversation. Did Hangman go into business for himself? Are we happy to have Punk back in wrestling? How does Tony Khan deal with this? And of course we run down the Grand Slam card, Tony is super excited. We talk about the exciting news of War Games returning at Survivor Series. Thankful that it won't be for brand supremacy and we speculate what the 5 vs 5 teams would be. We also talk about the Crown Jewel Main Event and our thoughts on Logan Paul being in the main event. We are then joined by LA Dojo, Big 4 member Clark Connors. The Wild Rhino talks to the boys about a variety of topics, from being in the original LA Dojo Class, Best of the Super Juniors, Horsemeat, his injury recovery, pants pooping and much more. If you don't know who Clark Connors is, this is the perfect introduction to him. Back from a quick break and plugs, we are talking about the NWA. We have 2 new Question Marks, Velvet Sky continues to crush it on commentary, the Queen Bee match and of course Tyrus in the Main Event again. This conversation leads us to Kevin's Top 5 list. We are talking Kevin's least favorite current championship belts. Do you agree with Kevin? Did he miss one? Let us know We talk a little White Rabbit, Bray Wyatt & Impact before pulling the train into the station. Please remember to Rate, Review and Subscribe wherever you listen to the show. --- Support this podcast: https://anchor.fm/the-shining-wizards/support

The episode where the boys pledge their allegiance to the new king of...something. Michael tries a horse sandwich. David travels to another dimension. Michael pulls rank on a travel agent. --- Support this podcast: https://anchor.fm/ridiculously-bored/support

SEASON 2!  Brandon and Dimari kick off the new season with medical student Sujit Johnston and Architect and Set Designer Giorgio Guidi to discuss their upbringings, Global Warming, Immigrating to USA,  Benefits of Therapy, Religion vs. Spirituality, and Eating Horse Meat. PLEASE SUBSCRIBE • TURN ON NOTIFICATIONS • REVIEW • LIKE • SHARE • THANK YOUConnect with Sujit Johnston:Instagram: https://www.instagram.com/sujit_johnstonGmail: sujit.johnston@gmail.com Connect with Giorgio Guidi:Instagram: https://www.instagram.com/giorgio.guidiLinkedIn: https://www.linkedin.com/in/giorgioguidi/enCompany:  http://www.giorgioguidi.comSponsors:Black Swan Financial Group - www.BlackSwanFinancialGroup.comEase Web Development - www.easewebdev.comJennifer Catherine Photography - www.jennifercatherinephotography.comCopyright Eleusis Media Group, LLC, ALL RIGHTS RESERVED 2022 | www.eleusismediagroup.com | www.sidexsidepodcast.comInstagram | https://www.instagram.com/sidexsidepod/ Twitter|https://www.twitter.com/sidexsidepodTikTok | https://www.tiktok.com/@sidexsidepod@RIZZOfeels | https://www.instagram.com/rizzofeels/ | https://www.twitter.com/rizzofeels @JudahClan | https://www.judahclan.comTag #SidexSidePodcast to join in on the conversation! Theme Music by: Brandon RizzoChaptersPreview | 00:00Opening Title, Opening Statement | 1:12RAPID FIRE ROUND | 2:30Joe Biden, Revolution, 4:30Giorgio's Upbringing in Italy, His Father, The Catholic Church, Being a Designer| 07:43Sponsor Ad | Black Swan Financial Group LLC, www.blksfg.com | 14:44Virgil Abloh, Designing in LA for Louis Vuitton  | 15:23Sujit's Upbringing in Hyderabad,  Moving to USA, Immigrant Challenges, Helping Through Medicine | 18:12Architecture & Design,  LEED,  Systemic Change, Sustainability,  The Jones Act, Bureaucracy | 23:42Healthcare for Profit   | 36:36Sponsor Ad |Ease Web Development| www.easewebdev.com | 41:27Immigration to US,  Immigration Process, Being Deported,  Why Move to USA? | 42:11ALLEGEDLY QUESTION * * * * * Global Warming, is it a hoax? | 54:13How Do Men Deal With Stress,  Mental Health, Benefits of Therapy | 1:03:05Spirituality vs Catholic, The Impact of Religion, Faith & Hope,   | 1:14:32Favorite Indian and Italian Dishes , Horse Meat, | 1:19:22Closing Remarks | 1:29:22

Bravo Packing: The dirty business of pet food slaughterhouses by Erin Wing at AnimalOutlook.org. Original post: https://animaloutlook.org/bravo-packing-the-dirty-business-of-pet-food-slaughterhouses/  Related Episodes: 193, 199, 200, 201, 211, 233, 217 Animal Outlook is a national nonprofit 501(c)(3) animal advocacy organization based in Washington, DC and Los Angeles, CA. Their mission: Working today to build a better tomorrow for all animals. We're strategically challenging the status quo of animal agribusiness through undercover investigations, legal advocacy, corporate and food system reform, and empowering everyone to choose vegan.   How to support the podcast: Share with others. Recommend the podcast on your social media. Follow/subscribe to the show wherever you listen. Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop  Follow Plant Based Briefing on social media: Twitter: @PlantBasedBrief YouTube: YouTube.com/PlantBasedBriefing  Facebook: Facebook.com/PlantBasedBriefing  LinkedIn: Plant Based Briefing Podcast Instagram: @PlantBasedBriefing   #vegan #Plantbased #veganpodcast #plantbasedpodcast #plantbasedbriefing #animaloutlook #animalcruelty #horsemeat #dogfood #dogs #zoos #salmonella #petfood #slaughterhouses #Listeriamonocytogenes #Pentobarbital #Phenytoin #undercoverinvestigation #fda #exoticanimals #exoticanimalfood #rawdogfood    

The Only Source For Unfiltered, Nonsensical, Fake-ish News That You Never Asked For!   -Inflation -Masks -European Horse Meat Smugglers -& MORE!!   Theme Music Company Of Kings - Reckless Kelly

Another one makes the entry.

In this episode, Steve and Dave sip on a flight of Woodford Reserve Kentucky Derby Edition, Calumet 14 Year Single Rack and Blantons Original Single Barrel Bourbon.  They discuss the history of the Kentucky Derby and find out some interesting tidbits of information along the way.  So pour a glass, pull up a chair and try not to watch any YouPorn donkey show videos before the podcast is over.  Enjoy!

Do you promise? A promise is a promise. You keep your promises. 

In this episode of Andy Loves Chips we try Illegal Chips Horse Meat Chips. This episode exists because of our Patreon Supporters... Support the podcast and help us make content AND get exclusive access to content you can't get on our normal feed by signing up for our Patreon: patreon.com/whatweremember Watch our show on youtube: https://www.youtube.com/channel/UC17JhCBEMfIgIC-u9ciaw6w www.andyloveschips.com www.whatweremember.com

Dame Valerie Adams has had to defend herself for eating horse meat.  It's a traditional Tongan delicacy, and she posted a video of herself eating it on TikTok. She then had to post another video, explaining it wasn't a joke. Tony Astle, the former owner and chef at Antoine restaurant, joined Andrew Dickens. LISTEN ABOVE 

(September 7, 2021 - Hour Two) 10:14pm: Owner of Cali BBQ and Cali BBQ Media and host of the Digital Hospitality podcast, Shawn Walchef, joins me tonight to talk about how he has converted his traditional BBQ restaurant into a BBQ commissary of sorts. While many businesses struggled during COVID, Shawn and his team remained playable during the time and figured out how they could change to bring the restaurant and the brand to new levels of success. If you are in restaurant ownership right now or are thinking about getting into it, you will want to hear Shawn's story and learn from his experience! 10:35pm - I have stuff to giveaway! Bubba Burger shirts, coolers and other such nonsense can be yours! We might also get another passage of the Horsemeat book knocked out and who knows what else! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Green Mountain Grills Cookin Pellets Fireboard Smithfield The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Primo Grills Yoder Smokers Vortic Watch Company Yukon Glory - Save 10% with code 10CENTRAL Patreon Ad-Free Podcast Feed

(July 13, 2021 - Hour Two) 10:14pm - Keeping in the "BBQ/Grilling website theme, I will welcome Joe Clements from the Smoked BBQ Source. Until Derrick Riches recent article a month or so ago, I was not familiar with Joe's site, but since that time, I have been doing a bunch of digging and I am excited to have him on to talk about how he got this whole thing started and how it has grown over the past 5 ears or so. 10:35pm - After we are done with Joe, I will resume my reading of the "Horse Meat for Human Consumption" project that I started a number of months ago. We will also look to give away some book and other items as time allows. BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Green Mountain Grills Cookin Pellets Fireboard Smithfield The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Primo Grills Yoder Smokers Vortic Watch Company Patreon Ad-Free Podcast Feed

Episode 168…Taking you back to March 22, 2016 – Ever wonder where the Horse Meat movement came from. No need to wonder anymore. In this show I reveal my thoughts on why we should legalize the consumption of horse meat again in the USA! Do…

Episode 168…Taking you back to March 22, 2016 – Ever wonder where the Horse Meat movement came from. No need to wonder anymore. In this show I reveal my thoughts on why we should legalize the consumption of horse meat again in the USA! Do you agree or disagree...send me an email or leave a comment! #HorseMeat2021 Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening! Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 3/22/2016  Original Full Show Link:  CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!!  Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!

Becca shares a story about hot dogs that will make your skin crawl, even though it probably shouldn't. Then Sarah tells the tale of the most famous (and most unsettling) food fraud in recent years: the European horsemeat scandal. Building off last week's episode on food fraud in the organic world, Sarah & Becca discuss how the power imbalance in the food system created the perfect conditions for the horsemeat scandal to occur. Plus, a bonus story about how a Top Chef Canada episode got a resounding “neigh” from horse lovers across North America. For all links and references visit our website.This is an independently produced podcast and your support means a lot to us. Please rate, review, and subscribe wherever you listen!Follow on Instagram and Twitter @unsavorypodcast to stay in the loop on all things podcast-related.Follow Sarah & Becca on Instagram @sarahdoesnutrition and @thenutritionjunky for recipes and all things dietetics. This podcast was produced by Geoff Devine at Earworm Radio.Follow Geoff @ewradio on Instagram or visit earwormradio.com. Get bonus content on Patreon See acast.com/privacy for privacy and opt-out information.

Night terrors, sleep paralasis(fuck spelling), and wettest dream ever. In this episode we dive deep into what dreams we've had and what they could potentially mean.

Remember when 'Side Boob' was a thing?What else can you do with $500 million?Buying a fraction of a racing horse? Eating Horses? Stories from Alcester - Our 4th class made a parody song about bombing Iraqis.Boy, Is Vaughn Meader F*&%ed.Nobody wants to smell your disgusting lotion, gross. BO Airplane Stories. Marble Racing! Alcester Stories - Performance enhancing pinewood derby races. Even Stevens! Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.