Podcasts about worst cooks

WHY IS THERE SO MUCH HAPPENING ITS ONLY FEBRUARY. We're back to break down all the happenings of this week from Taylor getting booed and Kendrick dissing Drake infront 100 million people to Drag Race's Lexi Love vs. Onya Nerve: Spray Paint Gate.

This week on The Social Game, Kellie and Michele are joined by reality TV icon Wes Bergmann! Wes spills all about The Traitors, his time on Worst Cooks in America, his iconic looks, becoming a dad, and more. But that's not all—Survivor legend Carolyn Wiger drops by for a hilarious game where she decides which people she follows on Instagram would be Traitors or Faithfuls.

This week on The Social Game, Kellie and Michele are joined by reality TV icon Wes Bergmann! Wes spills all about The Traitors, his time on Worst Cooks in America, his iconic looks, becoming a dad, and more. But that's not all—Survivor legend Carolyn Wiger drops by for a hilarious game where she decides which people she follows on Instagram would be Traitors or Faithfuls.

(SPOILERS) I begin by going over the Daily Roundup topics, more on the Call Her Daddy interview, Grant getting in front of a narrative, and DONDI has something happen I've never seen before.  Then Rachel joins me (10:32) to talk about her recent stint on Worst Cooks, before diving into Traitors season 3, who's playing the best, why are the Traitors going after each other, and much, much more.  Music written by Jimmer Podrasky (B'Jingo Songs/Machia Music/Bug Music BMI) Ads:   Ollie - Take the online quiz and introduce Ollie to your pet.  Visit https://ollie.com/realitysteve today for 60% off your first box of meals! #ToKnowThemIsToLoveThem   Pretty Litter - Save 20% on your FIRST order and get a free cat toy at https://prettylitter.com/realitysteve Learn more about your ad choices. Visit megaphone.fm/adchoices

We're hungry for a good podcast, so we're checking out a long running cooking show. With burnt toast, raw chicken, and chocolate turkey, can Worst Cooks in America turn these reality TV disasters into chefs? Time to cook up a podcast and watch Worst Cooks in America on Max. || Theme Song: "Crooked Mile (slinky rock mix)" by  Hans Atom || Outro: "I dunno" by grapes || Next week Joe Schmoe Show 2025 S01E01

The one...the only...Sebastian Bach joins Jeff and Emily to talk Worst Cooks, rock and so much more. Hear all about what song he listens to do get ready for a concert, what pop song it was temporarily replaced by (courtesy of Frankie Grande), his legendary performance at Wembley Stadium, why he never made it to hot yoga with Jeff, and of course...food.   Get tickets for The King of Hearts Jewel Bags Show at Robert's Westside on 2/14! Have Questions? Send yours to askjeff@comeonover.com! Subscribe to Come On Over's Youtube Channel, and watch the entire interview and fun excerpts! Subscribe to The Jewel Bag's Youtube Channel! Subscribe to Jeff's Youtube Channel!  

New year, new shows! This week we're checking out a classic show that got a little reorganized for today's audience. Will the new hosts be as inspirational as Ty? Join us as we makeover our podcast for season 9 and watch Extreme Makeover: Home Edition on Hulu. || Theme Song: "Crooked Mile (slinky rock mix)" by  Hans Atom || Outro: "I dunno" by grapes || Season Finale in Jan. || Next week Worst Cooks in America S28E01

Rachel Reilly, one of the "villains" from Worst Cooks Celebrity Edition: Heroes vs Villains stops by to talk Worst Cooks and all things reality TV. They get into the evolution of Rachel's "Chocolate Lasagna," her time on Big Brother, being a casting agent for "The Golden Bachelor" and more.    Follow Rachel on Instagram and Tiktok Watch the full interview on the Come On Over Youtube Channel Have Questions? Ask us at askjeff@comeonover.com    

Welcome to the RHAP podcast covering the culinary chaos of Worst Cooks in America Season 28: Heroes vs. Villains! Join hosts Josh Wigler, Emily Fox, and Chappell as they break down the fiery competition that pits culinary champions against complete disasters in the kitchen. This season, the stakes are higher than ever as fan-favorite heroes and infamous villains face off, battling their way from worst to (hopefully) first under the guidance of expert chefs. From kitchen catastrophes to surprise triumphs, Josh, Emily, and Chappell serve up all the laughs, drama, and commentary you crave. Don't miss a bite of this hilarious recap of episode 2.

Katie (@realslimkatie) and Isaiah (@8ballbangers) are here again to break down all of the messiness, the drama, the murders, and the bad acting that went down in episodes1-3 of season 3 of The Traitors US! They're also joined by very special guest Rachel Reilly to talk about her experience on The Traitors, what her reaction to this cast is, would she ever play again, and talk about Worst Cooks in America! Learn more about your ad choices. Visit megaphone.fm/adchoices

Wicked fans don't panic just yet! Kaya is solo as she brings you up to par with the Golden Globes and the events that led to Amara La Negra getting slapped by Princess Love. She also talks about Anne Hathaway and Jessica Chastains amazing performances as psychotic 1960's housewives in Mothers Instinct on Hulu. She ends with her opinion on the 7 queens that performed in the talent show Rupaul's Drag Race and who is on Worst Cooks in America.  Head to Patreon for some upcoming fun that Kaya dishes on at the very end. Patreon.com/bravowhileblack ► Merch |   ► Instagram |   ► Follow Kaya |   ► Follow Aaron |   ► Twitter |  A Hurrdat Media Production. Hurrdat Media is a digital media and commercial video production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network and learn more about our other services today on HurrdatMedia.com. Check out other shows on the Hurrdat Media Network: https://hurrdatmedia.com/network/ Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to the RHAP podcast covering the culinary chaos of Worst Cooks in America Season 28: Heroes vs. Villains! Join hosts Josh Wigler, Emily Fox, and Chappell as they break down the fiery competition that pits culinary champions against complete disasters in the kitchen. This season, the stakes are higher than ever as fan-favorite heroes and infamous villains face off, battling their way from worst to (hopefully) first under the guidance of expert chefs. From kitchen catastrophes to surprise triumphs, Josh, Emily, and Chappell serve up all the laughs, drama, and commentary you crave. Don't miss a bite of this hilarious recap!

Gigi Klein and Zach Russell join the show for today's episode. They talk about annoying your parents during the holidays, genital piercings, and the similarities/differences between Jews and Italians.Thanks to Zach for coming back on the show and to Gigi for joining for the first time. Check out their links below for more info on them and how to see them live. Gigi is on Instagram @gigicomedy. Zach is on Instagram as well @zachrussellcomedy and co-hosts the Overshadowed Podcast. also make sure to check him out on Season 26 of HBO's Worst Cooks in America. As always, find Michael Good on Instagram @michaelgoodcomedy and on Twitter @agoodmichael. Check out the show on YouTube and follow the official Instagram page @morninggoodpodcast.

We're back back back again with another season of Canada's Drag Race! We pick our queens for our draft and talk about our fave moments so far from the season. Let us know if you're gonna be watching along with us! THYRSTY BOYS INSTA / thyrstyboys FRANKIE CENA / frankiecena / frankiecena ANEAL JOSHUA / anealjoshua A PODCAST FOR THE GAYS BY THE GAYS. From Drag Race to Survivor, Reality TV aficionado co-hosts Frankie Cena and Aneal Joshua cover everything you love to watch and gos about. You may have seen Frankie on HBO's The Bridge, Netflix's Sing On! or Food Network's Worst Cooks in America and Aneal on Big Brother Canada. ALWAYS REMEMBER, THE THYRST IS REAL

Carson Kressley talks about his favorite childhood food memories, including Pennsylvania Dutch traditions and his first word being “fries.” Carson reminisces on his first Food Network appearance on Worst Cooks in America, where he learned essential cooking techniques like cutting an onion and spatchcocking a chicken, and how his experiences there helped him grow more confident in the kitchen. He reflects on his evolving relationship with cooking, highlighting how Food Network shows have expanded his culinary knowledge and inspired his creative approach in the kitchen. Carson recounts hilarious behind-the-scenes stories, such as bonding with Bobby Flay over a dunking booth and enjoying mouthwatering meals at hidden gems during filming. He talks about his friendship with Bobby, which started two decades ago and has grown through shared experiences both on and off screen. Carson offers tips for hosting stylish yet stress-free holiday parties, recommending crowd-pleasing menus like KFC chicken tenders with homemade dipping sauces. He teases his upcoming appearance on Beat Bobby Flay: Holiday Throwdown, hinting at over-the-top festivities, surprise gifts, and plenty of holiday cheer. Follow Food Network on Instagram: HERE Follow Jaymee Sire on Instagram: HERE Follow Carson Kressley on Instagram: HERE Learn More About Beat Bobby Flay: Holiday Throwdown: HERE Hosted on Acast. See acast.com/privacy for more information.

The BanterThe Guys discuss the most sought-after restaurant in France which is probably not what you think.The ConversationThe Restaurant Guys are thrilled to meet soul food royalty Melba Wilson.  Melba recounts her childhood centered around food and frugality which is what led her to where she is today. She brought gospel brunch to Windows on the World and helped revitalize a Harlem neighborhood by bringing folks together over home cooking at her restaurant Melba's. There may be a Melba's coming closer to you. Find out where!The Inside TrackThe Guys knew Melba was a go-getter, but they were not expecting such a powerhouse! They were so taken with her they decided to attend her gospel brunch shortly after this conversation. “Well, I look at my story truly as the American dream. That's my life story. I'm someone who was born, bred and buttered, right here in the village of Harlem that had a dream,” Melba Wilson 2024 on The Restaurant Guys PodcastBioAfter some experience at her aunt Sylvia's restaurant, the iconic Sylvia's, she struck out on her own in Harlem serving soul food to big wigs and regular folks. She created gospel brunch on Sundays first at Windows on the World then at her own place, Melba's, which she opened in 2005. She appeared on the Food Network shows Beat Bobby Flay, Worst Cooks in America, and Throwdown! with Bobby FlayHer book is Melba's American Comfort: 100 Recipes From My Heart to Your Kitchen InfoMelba's Restauranthttps://www.melbasrestaurant.com/Le Grande Buffet in Narbonne, Francehttps://www.lesgrandsbuffets.com/enBoulom (Paris Buffet Restaurant)https://www.boulom.net/Reach out to The Restaurant GuysOur Sponsors The Heldrich Hotel & Conference Centerhttps://www.theheldrich.com/ Magyar Bankhttps://www.magbank.com/ Withum Accountinghttps://www.withum.com/ Our Places Stage Left Steakhttps://www.stageleft.com/ Catherine Lombardi Restauranthttps://www.catherinelombardi.com/ Stage Left Wineshophttps://www.stageleftwineshop.com/ To hear more about food, wine and the finer things in life:https://www.instagram.com/restaurantguyspodcast/https://www.facebook.com/restaurantguys**Become a Restaurant Guys Regular and get two bonus episodes per month, bonus content and Regulars Only events.**Click Below! https://www.buzzsprout.com/2401692/subscribe

Like most comedians, Glazer found a need for laughter in his life while growing up in a dark atmosphere. He is diagnosed Manic Bi-Polar and grew up with Schizophrenia among other mental illnesses in his household and immediate family. At a young age, he found ways to make his mother laugh in order to keep their family home from being too intense and furthering his own mental health issues. He is open about being on medication for his diagnosis and hope that doing so will help others (especially men) feel that they can normalize the conversation and get help. From earning a Gold Medal with Team USA as a roller hockey goalie, performing alongside Dave Chapelle (who saw him performing at his monthly sold-out show Glazed at the Hollywood Improv and decided to jump up on stage – they ended up singing Radiohead's ‘Creep' together), to cooking alongside Gordon Ramsay (after being featured on Worst Cooks in America and then going to Culinary School), Glazer has a multitude of talents, wild stories and anecdotes to share.

Like most comedians, Glazer found a need for laughter in his life while growing up in a dark atmosphere. He is diagnosed Manic Bi-Polar and grew up with Schizophrenia among other mental illnesses in his household and immediate family. At a young age, he found ways to make his mother laugh in order to keep their family home from being too intense and furthering his own mental health issues. He is open about being on medication for his diagnosis and hope that doing so will help others (especially men) feel that they can normalize the conversation and get help. From earning a Gold Medal with Team USA as a roller hockey goalie, performing alongside Dave Chapelle (who saw him performing at his monthly sold-out show Glazed at the Hollywood Improv and decided to jump up on stage – they ended up singing Radiohead's ‘Creep' together), to cooking alongside Gordon Ramsay (after being featured on Worst Cooks in America and then going to Culinary School), Glazer has a multitude of talents, wild stories and anecdotes to share.

Listen this week as Brandon and Mike discuss Brandon becoming Mike's emergency contact, their horrific urgent care experience (never go to Carbon Health), their emergency room experience, Brandon's latest accessory, how we need Brandon to be cast on "Worst Cooks in America", plus Bottoms Up, and a Bravo Recap!Follow us:Instagram: @the.bottomsTwitter: @the.bottomsTikTok:@the.bottomsEmail: thebravobottoms@gmail.comMike:Instagram: @mikemontieltwitter: @mikemontielBrandon:Instagram: @brandon_onbrandTwitter: @brandon_onbrand

In this episode Draper chats to best mate and MasterChef winner Justin Naryan on MasterChef, recipe collabs and being a youth pastor!See omnystudio.com/listener for privacy information.

Chef Jeff Mauro returns with his top five moments from the past two years, from hosting Worst Cooks in America to starting his band, Jewel Bags. Jeff mentions his own podcast with his sister and some of his favorite moments they've captured so far, including an exchange of ghost stories with Trisha Yearwood. The Chicago native candidly shares his thoughts on the show, The Bear. Jeff paints a picture of his perfect tailgate spread, complete with thick pizza and a non-mayonnaise based dip. He shares his secrets to orchestrating stress-free parties. The chef gives an inside view into The Kitchen, highlighting the unique qualities of the ensemble that have made the long-running show so successful. The host of Worst Cooks in America likens the challenges of the show to that of an Ironman triathlon, recounting the most unforgettable culinary creation he's encountered. He imparts the skills that he finds essential for excelling on Holiday Wars and shares some of his own holiday traditions. Follow Food Network on Instagram: https://www.instagram.com/foodnetwork Follow Jaymee Sire on Instagram: https://www.instagram.com/jaymeesire Follow Jeff Mauro on Instagram: https://www.instagram.com/jeffmauro/ Learn More About Worst Cooks in America: https://www.foodnetwork.com/shows/worst-cooks-in-america Learn More About The Kitchen: https://www.foodnetwork.com/shows/the-kitchen Learn More About Holiday Wars: https://www.foodnetwork.com/shows/holiday-wars Hosted on Acast. See acast.com/privacy for more information.

Monday August 7, 2023 *** Allegra Melton joins us in studio to talk Food Network's "Worst Cooks in America" *** Kelly feels the need for speed *** Over half of millennial parents think school supplies are too expensive *** When does your sweet tooth kick in *** High Five: Weiner, Arkansas' Hugo “Buddy” Schwartz celebrates 100 with family and friends ***

IN THIS EPISODE:Once upon a time, stories held the power to captivate and enchant audiences. They painted vivid pictures, evoked deep emotions, and transported listeners to extraordinary realms. But in communication, a distinction exists between merely telling a story and crafting a narrative.Denise Schroder is a leader who fearlessly embraced vulnerability, defying the odds to create a life worth chronicling. She is the visionary founder and CO-CEO of Schroder Real Estate Group. Also, Denise has harnessed the immense power of storytelling to captivate audiences worldwide. She has fearlessly shared her life's triumphs and tribulations with unwavering determination, even when vulnerability seemed daunting. In today's episode, Denise unravels the art of storytelling, explores the nuances of crafting a compelling narrative, and uncovers its transformative impact on how we connect, inspire, and influence those around us.------------Full show notes, links to resources mentioned, and other compelling episodes can be found at http://LeadYourGamePodcast.com. (Click the magnifying icon at the top right and type “Denise”)Love the show? Subscribe, rate, review, and share! JUST FOR YOU: Increase your leadership acumen by identifying your personal Leadership Trigger. Take my free my free quiz and instantly receive your 5-page report. Need to up-level your workforce or execute strategic People initiatives? https://shockinglydifferent.com/contact or tweet @KaranRhodes.-------------ABOUT DENISE SCHRODER:Denise Schroder is a remarkable individual who has made a name for herself in the real estate industry. As the founder and CO-CEO of Schroder Real Estate Group, she has embarked on an incredible journey alongside her husband, Troy. What sets Denise apart is her innate ability to harness the power of storytelling, allowing her adult life to be chronicled and documented through various media appearances.Denise's captivating presence has graced the stages of esteemed platforms such as Oprah, Steve Harvey, Rachael Ray, CBS's "The Talk," "House Hunters," and even the 20th season of "Worst Cooks in America." With finesse, she has mastered the art of leveraging these television appearances to gain local recognition for her real estate agency and elevate her personal branding. This strategic approach has significantly propelled Denise and her husband's business toward resounding success.In addition to her accomplishments in the real estate world, Denise is also a published author, having recently released a captivating book titled "Out of the Box." This literary gem peels away the layers of her intriguing life story, revealing experiences and insights that have shaped her into the dynamic individual she is today.WHAT TO LISTEN FOR:1. How can one capture the attention of reality TV?2. How to get your ideas out?3. What is leading with a drive for results?4. What does it take

Paris Nicholson and Michael Judson Berry are a match made in heaven. Gibson Johns interviews the hilarious duo about the ins and outs of the social media-focused podcast they host together, "The Social Dose," meeting on "Worst Cooks in America" and how working together impacted their friendship. They also discuss the viral moments that changed the trajectories of their careers, getting overwhelmed by keeping up with TikTok trends, why they haven't discussed "Vanderpump Rules" on their podcast and more.

Do you need help trusting your gut? You're not alone. Come grab a big ol' helping of encouragement with chef Carla Hall this week on The Kim Gravel Show. I'm so inspired by Carla's journey to culinary stardom, because her life has had so many unexpected twists and turns. She was a shy girl from Nashville who when from accounting to modeling and then she decided to change the direction of her life and go to culinary school at age 30. That decision lead her to Top Chef, The Crew, and TV stardom. Through it all, you'll hear how Carla learned to trust her intuition and embrace the unknown. Carla's story will help you to unlock the power of intuition and unleash your hidden potential. Get ready to be inspired, uplifted, and encouraged this week on The Kim Gravel Show.  This week: Carla's unique journey to becoming a chef  How Carla landed a spot on Top Chef The background behind Carla's new QVC line, Sweet Heritage How to make a big change in your life at any age Why Carla is so confident and authentic Trust your gut Carla's cooking dos and don'ts What Carla puts on her hotdog Carla Hall won over audiences when she competed on Bravo's “Top Chef” and “Top Chef: All Stars” and shared her philosophy to always cook with love. Born in Nashville, TN, Carla grew up surrounded by soul food. Her path to food celebrity took a winding road. She graduated from Howard University's Business School and worked as an accountant for two years. Followed by a stint overseas where she modeled and discovered her desire to cook. Once home she trained as a chef and worked in several professional restaurant kitchens in and around the Washington, D.C. area and ran her own catering company. After appearances on Top Chef Carla spent 7 years co-hosting ABC's Emmy award winning series “The Chew”, and is currently featured on the Food Network in shows such as “Thanksgiving, Holiday and Halloween Baking Championships” (judge), and “Worst Cooks in America”. Her latest cookbook, Carla Hall's Soul Food: Everyday and Celebration, was published in 2018, landing on annual "Best Cookbook" lists across the country and receiving an NAACP Image Awards nomination. Carla recently launched her QVC line called, Sweet Heritage.  This is one of my favorite quotes from this week's episode: "Anything that happens to me, happens for me." – Carla Hall The Kim Gravel Show is a weekly podcast for women where you stop doubting and start believing in yourself. On each episode Kim tackles the topics that women care about in a way that will make you laugh, make you think, and help you see your life in a new, more positive way. Do you want real confidence that doesn't waiver in the face of circumstances? Do you want to stop making excuses and value yourself more than ever? Then you've come to the right place.    New episodes of The Kim Gravel Show drop every Thursday.   Order my new book: Collecting Confidence.   The audiobook is available on Audible, Google Play, Apple Books, and everywhere books are sold.    Take my confidence quiz at cc.kimgravel.com/quiz   Check out my channel on QVC+ for full video episodes.   Connect with Carla Hall: Website Instagram Facebook YouTube QVC Connect with Kim: YouTube Facebook Instagram TikTok Website Sponsor: Thank you to Factor for sponsoring the show! Head to factormeals.com/kim50 and use code kim50 to get 50% off your first box! Learn more about your ad choices. Visit megaphone.fm/adchoices

Chris welcomes the host of The Social Dose, Michael Judson Berry and Paris Nicholson, to the podcast this week. The guys share their unfiltered take on what headlines have them hitting retweet across the internet. They break down the Barbie movie hype, Kim Kardashian joining the cast of American Horror Story, and much more. Plus, Michael shares how his viral Moira Rose (Schitt's Creek) impersonation came together and the duo talk about how their meeting led to some potentially salacious gossip on the set of Worst Cooks in America. Listen! It's Vetrano: http://listenitsvetrano.comTwitter: http://twitter.com/CMVetrano Instagram: http://instagram.com/CMVetrano TikTok: http://tiktok.com/CMVetrano YouTube: https://www.youtube.com/@listenitsvetranoFacebook: http://facebook.com/ListenItsVetrano Hosted on Acast. See acast.com/privacy for more information.

Mike Glazer is a comedian, Emmy nominated writer, cannabis influencer, and co-host of the ever popular podcast Weed and Grub. He's got charisma oozing out of his pores and the smell of pot as a steady aura around him... When Glazer does something… he goes for the gold..e He's a bit of a cannabis icon, having been dubbed one of the 100 most influential people in cannabis by High Times last year. While he was once on the Food Network's Worst Cooks in America show, he's now a culinary grad. And when he's not touring the country doing stand-up, he's delighting listeners of his deliriously decadent podcast along with Mary Jane Gibson. He's a power house, but he's also soft to the core so ENJOY THE RIDE sweeties!! Mike Glazer on IG: @glazerboohooWeed and Grub Podcast

Follow Scary Savannah and Beyond on iHeartRadio - https://ihr.fm/3GvAV8yFollow on Apple - https://apple.co/3JcqQixFollow everywhere else - https://bit.ly/3uw0tQyIn this week's episode we talk about a true crime case from our home, Tybee Island. Tybee Island is just a short drive outside of Savannah, Georgia.In 2002 Joni O'Shaughnessy died under mysterious circumstances in her bathtub on Miller Ave. Was it an accident, and suicide or a murder? Her husband, a local doctor known by locals as “Dr. Feelgood” denies all involvement. Join us as we discuss the case. On What We're Watching, we review the “Worst Cooks in America - Celebrity Edition” on Food Network.And on Layla and Coffee talk, we talk about Coffee's plan to get Crystal out of the picture to have Brett all to herself.Find us on the web: www.scarysavannahandbeyond.comWe now have exclusive content on our Patreon page! We update our Patreon every week, so you can hear from us even on the days the podcast is off (every other Sunday). This includes audio and video episodes! Please go check it out at: www.patreon.com/scarysavannahPlease leave us a 5 star review, and we'll read it on air! You can find a link to do this on our webpage, just click on the links tab. If you do, send us a message through the contact form on our webpage, let us know, and we'll send you some free Scary Savannah stickers!Give us a call and leave a voicemail about a story idea or a message for the podcast (we'll play it on the show!) ph. 912-406-2899Get some goods at our awesome merch store!https://scarysavannah.square.siteVisit us on social media:Twitter: https://www.twitter.com/scarysavannahFacebook: https://www.facebook.com/scarysavannahInstagram: https://www.instagram.com/scarysavannahYouTube: https://www.youtube.com/scarysavannahTik-Tok: https://www.tiktok.com/@scarysavannahLinkedIn: https://www.linkedin.com/company/scarysavannahandbeyondYou can follow the show creators on Twitter as well!Brett: https://www.twitter.com/brettlayCrystal: https://www.twitter.com/aquablonde27https://www.savannahnow.com/story/news/2007/08/20/death-probe-stumbles/13789301007/https://www.wtoc.com/story/1005173/dr-oshaughnessy-speaks-out/https://www.savannahnow.com/story/news/2007/08/19/her-deaths-unsolved/13742486007/https://www.savannahnow.com/story/news/2009/03/21/deported-tybee-doctor-dies/13742466007/https://doctor.webmd.com/doctor/charles-oshaughnessy-a99220ba-e676-4701-ac8a-056215c48167-overviewhttps://www.amazon.com/control-advanced-cancer-Charles-OShaughnessy/dp/B0007266KEhttps://www.genlookups.com/ga/webbbs_config.pl/noframes/read/8934https://www.savannahnow.com/story/news/2008/05/14/tybee-doctor-wins-deportation-decision/13375680007/https://www.savannahnow.com/story/news/2008/03/22/tybee-doc-faces-new-woes/13378235007/https://www.savannahnow.com/story/news/2007/05/11/tybee-doctors-license-revoked/13802651007/https://www.savannahnow.com/story/news/2007/04/20/tybee-doctors-license-jeopardy/13805287007/https://www.legacy.com/us/obituaries/savannah/name/joni-o-shaughnessy-obituary?id=38030886https://www.amazon.com/Dr-Feelgood-Shocking-Treating-Prominent/dp/1620875896#customerReviewsMake sure to visit our store for some awesome merchandise!~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ You can find Indie Drop-In at https://indiedropin.com Help Indie Drop-In support indie creators by buying us a coffee! https://buymeacoffee.com/indiedropin Brands can advertise on Indie Drop-In using Patreon https://patreon.com/indiedropin Twitter: https://twitter.com/indiedropin Instagram: https://instagram.com/indiedropin Facebook: https://facebook.com/indiedropin Any advertising found in this episode is inserted by Indie Drop-In and not endorsed by the Creator. If you would like to have your show featured, go to http://indiedropin.com/creators ~~~~~~

Thursday, February 23, 2023, 1-2pm Courageous Conversations with Sheree welcomes Denise Schroder. This week's topic is YOU. Discover what it feels like to be fully yourself and more (see bio below). Listen in as Denise proves how we can all live "out of the box". Listen to WRUU 107.5 FM in Savannah and globally @ wruu.org. Denise Schroder is a top-ranked realtor in Oklahoma. She is the CEO of Schroder Real Estate Group with her husband, Troy. Denise has been a licensed realtor since 2012. Denise has used the power of storytelling to have her adult life chronicled & documented through the years on Oprah (two appearances), Steve Harvey (two appearances), Rachael Ray, CBS The Talk, "House Hunters" on HGTV (four exclusive episodes) & Season 20 of Worst Cooks in America on the Food Network. Most recently she was named one of the hosts for an Emmy nominated show called “The American Dream.” Denise enjoys photography, acting, performing, working out, gardening, brunching, shopping with friends, all things encompassing interior design & fashion. My 1st book, Out of the Box was just published! I was told 20 years ago I could never make it in real estate. I have been able to use failure as my biggest teacher, not a grave digger. My hope in writing this book was to inspire, encourage, empower and motivate others into action. There is truly no dream too big and no dreamer too small! In this book you will gain: • Appreciation and confidence in finding your voice and living authentically • New innovative ideas to spark unique ideas to create your own lane • A deeper understanding of not just telling the story, but showing the story • Realization there are no failures, just learning experiences • Inspiration to realize your potential, worth, value and that no matter what, you are enough Click here to check out the Book! You can read the 1st 3 chapters for FREE! https://www.amazon.com/Out-Box-Response.../dp/B0BGNHH6ML

This week I'm joined by comedian Nina Kharoufeh (@ninakharoufeh). We discuss her experience working as a producer on Sirius XM & Fox and how it informed her work ethic as a comedian, Nina's first open mic, Natalie's first open mic, Nina's path to competitive boxing, dealing with death threats from fans and needing to go to court for it, upsetting family members with your comedy, Nina's appearance on Worst Cooks in America on the Food Network and so much more!     #nataliecuomo #cuomo #natalie #help #help! #podcast #standup #comedy #comedian #tattoos #ninakharoufeh   Get 20% OFF @manscaped + Free Shipping with promo code NATALIEC at MANSCAPED.com! #ad #manscapedpod

Join Bravo Critics Arielle and Ricky as they discuss all of the latest pop culture news and the shows we are currently obsessed with. -First things first, we are tired of the RHONY Legacy rollercoaster. We talk about what we think about the situation and how we need our girls back asap! -Real Housewives of Potomac has been one of our favorite shows currently airing, so naturally we have to talk about Robyn and Juan, and the hypocrisy from the Green Eyed Bandits -The Real Housewives of SLC reunion and season has ended. I think we are both glad to see it. This season has been boring and the reunion was a total disappointment. We break down all of the reunion tea. -Ricky talks about Below Deck Adventure now that the season has wrapped and gives his thoughts on the inaugural season. Additionally, Arielle is finally up to date on Below Deck, so we get all of her thoughts there. -Arielle FINALLY watched White Lotus on HBO. We discuss our love for the cast, especially Jennifer Coolidge. -Peacock's Traitors has not only been renewed for a second season, but we are getting a reunion for season one hosted by Andy Cohen! We also talk about our Bravo dream teams for Traitors. Arielle would love to see Johnny Bananas and I want to see a Sonja Morgan, will we see a reunion from these Worst Cooks in America Celeb edition alumni? -Who even are the Bella twins? Ricky has no idea but Arielle LOVES watching them on E! and gives Ricky all of the details. -Should networks and production companies be held responsible for "false" advertising in promos? We see this a lot on Bravo where we are shown a scene, never to see it again. Ricky talks about how this is a common tactic for Marvel movies to keep the suspense on the upcoming movies. Ricky also tells us about his love for Black Panther Wakanda Forever (now available on Disney +) -Congrats to Tarek and Heather (HGTV, Selling Sunset on Netflix), they just welcomed their first child together! -Lastly, Arielle gives us all the deets on the new Pamela Anderson special on Netflix. --- Support this podcast: https://anchor.fm/bravo-critics/support

Rich Aronovitch is a comic and actor, well known as a viral dancing and TikTok sensation. He can be seen on the Worst Cooks in America on the Food Network, Season 25. He is a regular at The Comedy Cellar. 

In this week's episode we talk about a true crime case from our home, Tybee Island. Tybee Island is just a short drive outside of Savannah, Georgia. In 2002 Joni O'Shaughnessy died under mysterious circumstances in her bathtub on Miller Ave.  Was it an accident, and suicide or a murder?  Her husband, a local doctor known by locals as “Dr. Feelgood” denies all involvement.  Join us as we discuss the case.  On What We're Watching, we review the “Worst Cooks in America - Celebrity Edition” on Food Network. And on Layla and Coffee talk, we talk about Coffee's plan to get Crystal out of the picture to have Brett all to herself. Find us on the web: www.scarysavannahandbeyond.com We now have exclusive content on our Patreon page! We update our Patreon every week, so you can hear from us even on the days the podcast is off (every other Sunday). This includes audio and video episodes! Please go check it out at: www.patreon.com/scarysavannah Please leave us a 5 star review, and we'll read it on air! You can find a link to do this on our webpage, just click on the links tab. If you do, send us a message through the contact form on our webpage, let us know, and we'll send you some free Scary Savannah stickers! Give us a call and leave a voicemail about a story idea or a message for the podcast (we'll play it on the show!) ph. 912-406-2899 Get some goods at our awesome merch store! https://scarysavannah.square.site Visit us on social media: Twitter: https://www.twitter.com/scarysavannah Facebook: https://www.facebook.com/scarysavannah Instagram: https://www.instagram.com/scarysavannah YouTube: https://www.youtube.com/scarysavannah Tik-Tok: https://www.tiktok.com/@scarysavannah LinkedIn: https://www.linkedin.com/company/scarysavannahandbeyond You can follow the show creators on Twitter as well! Brett: https://www.twitter.com/brettlay Crystal: https://www.twitter.com/aquablonde27 Sources https://www.savannahnow.com/story/news/2007/08/20/death-probe-stumbles/13789301007/ https://www.wtoc.com/story/1005173/dr-oshaughnessy-speaks-out/ https://www.savannahnow.com/story/news/2007/08/19/her-deaths-unsolved/13742486007/ https://www.savannahnow.com/story/news/2009/03/21/deported-tybee-doctor-dies/13742466007/ https://doctor.webmd.com/doctor/charles-oshaughnessy-a99220ba-e676-4701-ac8a-056215c48167-overview https://www.amazon.com/control-advanced-cancer-Charles-OShaughnessy/dp/B0007266KE https://www.genlookups.com/ga/webbbs_config.pl/noframes/read/8934 https://www.savannahnow.com/story/news/2008/05/14/tybee-doctor-wins-deportation-decision/13375680007/ https://www.savannahnow.com/story/news/2008/03/22/tybee-doc-faces-new-woes/13378235007/ https://www.savannahnow.com/story/news/2007/05/11/tybee-doctors-license-revoked/13802651007/ https://www.savannahnow.com/story/news/2007/04/20/tybee-doctors-license-jeopardy/13805287007/ https://www.legacy.com/us/obituaries/savannah/name/joni-o-shaughnessy-obituary?id=38030886 https://www.amazon.com/Dr-Feelgood-Shocking-Treating-Prominent/dp/1620875896#customerReviews

In today's episode, we speak with our guest, Beau MacMillan, Executive Chef of the award-winning Sanctuary Resort and Spa Camelback Mountain, Iron Chef America winner, and guest judge on Worst Cooks in America, Chopped, and Guy's Grocery Games.Throughout his experience cooking in distinguished kitchens for A-list celebrities and US presidents, Beau has gained a unique insight into the emotional connection people have to food, and how a good meal transcends the senses.Listen as Beau talks about defeating Chef Bobby Flay on Iron Chef, a chocolate cake during an interview that changed his life, and how to create emotion-evoking experiences with food.

Previously the Executive Chef of several restaurants in Chicago and New York, Maneet Chauhan has brought life to the Nashville landscape as well. Join Jaimie and Abby in one of Maneet's Tennessee restaurants, Chauhan, where she brings her perspective on the Old vs New Nashville. A judge on Food Network's Chopped, Maneet has also been featured on The Next Iron Chef, on The View on ABC, Iron Chef America, the Today show on NBC, and as a judge on the finale of Worst Cooks in America on Food Network. A 3x published author of cookbooks - there's no one like her. Maneet's Cookbooks: Flavors of My World: A Culinary Tour Through 25 Countries Chaat: Recipes from the Kitchens, Markets, and Railways of India: A Cookbook Connect With Us! Jaimie and Abby: @jaimieandabby Maneet: @maneetchauhan Learn More about Maneet's Restaurants: [www.morphhospitality.com](http://www.morphhospitality.com)See omnystudio.com/listener for privacy information.

On this week's On the Rocks, we chat with one of our Food Network faves, Chef Zac Young as we chat about his career from theater to the kitchen, life in New York, coming out, learning to move on, body positivity, our crush on John Henson, behind the scenes of Halloween Baking Championship, and more…with host Alexander Rodriguez.  Recognized as one of the country's top pastry chefs, Chef Zac Young is known for his playful takes on American desserts, including the all-in-one Thanksgiving sensation, The PieCaken. Zac is best known for his Final Four finish on the inaugural season of Bravo's "Top Chef: Just Desserts," The Cooking Channel's long-running show, "Unique Sweets." and his costumes and commentary on Food Network's "Halloween Baking Championship". He frequently appears on "Chopped," "Beat Bobby Flay," "Worst Cooks in America," "Bakers Vs Fakers" and "Best Bakers in America," as well as new series "Supermarket Stakeout" and "Santa's Baking Blizzard". Zac's live cooking classes on the Food Network Kitchen App, allow every culinary enthusiast to cook along with him as he prepares his favorite dishes, both sweet and savory. Raise a glass and join in the chat!

This week we found a page of people asking some of the most ridiculous culinary questions ever and, naturally we had to help. We also talk about a family that weighs each others shits and try to help out a lonely guy with a cuddling prejack problem. There's lots of people who need help out there, luckily for them we're here to make it worse. Thanks for listening and we'll be back next Tuesday for more.

In the latest episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “ The Finance Guy” chat with Robert Irvine, world-class chef, fitness authority, philanthropist and restaurateur. Irvine has appeared or hosted in several shows on television, including Food Network's Worst Cooks in America, Next Iron Chef, Restaurant Express, Chopped: Impossible, Guy's Grocery Games: Impossible, A Hero's Welcome, Food Network Star, ABC's Body of Proof, ABC Family's Melissa and Joey plus more. Irvine is known for his support for our nation's military and believes that his success would not be possible without the men and women that so bravely defend our freedoms. Frischling asks Irvine to share how he got started in food and he says, “so basically eleven years old I started to cook in home economics class at school because there were thirty girls and me and I thought what a great way to get a girlfriend.” He adds, “I made my first Quiche Lorraine, I took it home and realized that pastry, egg, a little bacon, onion, some garlic and cheese made a meal that somebody would be really happy.” Irvine at fifteen years old said he joined the military. When Irvine was nine years old he said he had become a sailor, now he cooks. He says, “food to me is the ultimate passion job, a lifestyle, whatever you want to call it because it affects so many other people.”Irvine for many years was involved with the Gary Sinise foundation. Schatzberg asks Irvine about the Robert Irvine Foundation which Irvine founded in 2014 to support the veterans and veteran causes that need the most help. Irvine says,” I wanted my focus to be so strategic on food fitness, mental fitness and physical fitness. So pretty much everything to do with physical and mental health. He says about the foundation “that there's just a whole bunch of things that we do but mainly to give freedom back to those that have lost it.”Irvine talks about not being a fan of virtual kitchens but after a meeting with Robert Earl of Virtual Dining Concepts, he has converted. Virtual Dining Concepts and Irvine teamed up to create Robert Irvine's American Heroes, a virtual sandwich brand that will have a direct impact on supporting our nation's military heroes. The guys ask Irvine about Irvine Spirits in partnership with Boardroom Spirits, creators of handcrafted vodka, rum, whiskey, and more. He talks about hand picking the botanicals himself for Irvine Spirits. To hear more about Irvine's many successful businesses, his dedication and passion for supporting the military and his FitCrunch Campaign, check out this episode of Hospitality Hangout.

In the latest episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “ The Finance Guy” chat with Robert Irvine, world-class chef, fitness authority, philanthropist and restaurateur. Irvine has appeared or hosted in several shows on television, including Food Network's Worst Cooks in America, Next Iron Chef, Restaurant Express, Chopped: Impossible, Guy's Grocery Games: Impossible, A Hero's Welcome, Food Network Star, ABC's Body of Proof, ABC Family's Melissa and Joey plus more. Irvine is known for his support for our nation's military and believes that his success would not be possible without the men and women that so bravely defend our freedoms. Frischling asks Irvine to share how he got started in food and he says, “so basically eleven years old I started to cook in home economics class at school because there were thirty girls and me and I thought what a great way to get a girlfriend.” He adds, “I made my first Quiche Lorraine, I took it home and realized that pastry, egg, a little bacon, onion, some garlic and cheese made a meal that somebody would be really happy.” Irvine at fifteen years old said he joined the military. When Irvine was nine years old he said he had become a sailor, now he cooks. He says, “food to me is the ultimate passion job, a lifestyle, whatever you want to call it because it affects so many other people.”Irvine for many years was involved with the Gary Sinise foundation. Schatzberg asks Irvine about the Robert Irvine Foundation which Irvine founded in 2014 to support the veterans and veteran causes that need the most help. Irvine says,” I wanted my focus to be so strategic on food fitness, mental fitness and physical fitness. So pretty much everything to do with physical and mental health. He says about the foundation “that there's just a whole bunch of things that we do but mainly to give freedom back to those that have lost it.”Irvine talks about not being a fan of virtual kitchens but after a meeting with Robert Earl of Virtual Dining Concepts, he has converted. Virtual Dining Concepts and Irvine teamed up to create Robert Irvine's American Heroes, a virtual sandwich brand that will have a direct impact on supporting our nation's military heroes. The guys ask Irvine about Irvine Spirits in partnership with Boardroom Spirits, creators of handcrafted vodka, rum, whiskey, and more. He talks about hand picking the botanicals himself for Irvine Spirits. To hear more about Irvine's many successful businesses, his dedication and passion for supporting the military and his FitCrunch Campaign, check out this episode of Hospitality Hangout.

Season 4 Episode 9 Jayybone catches up with long time friend Amanda Thorton, Amanda was featured on reality television show Worst Cooks in America on the Food Network for one full season in 2017 and a Thanksgiving special. In this one not only do I get to catch up with a friend but I get to tell her of my dreams of becoming a reality tv star on the Real World and then MTV's The Challenge. We get her live reaction and so much more as she details what it was like on her show and the experiences she had learned on it as a single mother. Any south shore Massachusetts native will appreciate this podcast as we shoutout a major staple of growing up and hanging out at the Hanover Mall. Amanda is no stranger to reality television and gives us a look into some shows shed be interested in being on. I want my listeners to also note that although this just seems like an interview the pleasure I get from catching up with old friends is so incredibly priceless getting Amanda on the show with us being so busy was such a treat and I cant thank her enough she was hilarious and so real on her season of Worst Cooks too so if you have the chance go watch that season she's incredible. If you listen to todays podcast you'll have a chance to get Doctor Strange in the Multiverse of Madness as a digital download code. See you for the season four finale for FOUR chances at a digital downloaded movie code! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/jpbc369/message Support this podcast: https://anchor.fm/jpbc369/support

The godfather joins Most Likely Two today to talk about the creation of The Challenge All Stars, the status of Road Rules All Stars and who he wants to see return. He also talks Worst Cooks in America and what reality shows he would like to try next. Plus, gain some insight behind his dive into the Wrestling World and get an update on Momma Long.SHOP MERCH NOW. https://mostlikelytwopod.myshopify.com/TikTok: https://www.tiktok.com/pretty_pettyxIGhttps://www.instagram.com/mostlikelytwopodTwitter:https://twitter.com/mostlikelypodFollow Mark https://www.instagram.com/themarklonghttps://twitter.com/themarklonghttps://www.tiktok.com/themarklongManscaped: Use PETTYX20 for 20% offwww.manscaped.com Cooper & Brooke Use Code: Paige for $$ offwww.cooperandbrooke.com Special Thanks to hexbeautylab.com and BenSound.com

In the 12th Season of Healing Arts, Shelley shares classes and welcomes amazing guests. Today she speaks with Clueless, Beverly Hills 90210 and Sabrina, the Teenage Witch actress Elisa Donovan about her powerful memoir Wake Me When You Leave: Love and Encouragement via Dreams from the Other Side: https://www.amazon.com/Wake-When-You-Leave-Encouragement/dp/0738768200 Elisa was on Season 24 of Worst Cooks in America Celebrity Edition. https://www.foodnetwork.com/shows/worst-cooks-in-america/episodes/24 See some clips on Elisa's Instagram: https://www.instagram.com/reddonovan Thanks to all who ordered Shelley's latest bestselling book Journeys Through the Akashic Records: Accessing Other Realms of Consciousness for Healing and Transformation! https://www.amazon.com/Journeys-through-Akashic-Records-Transformation/dp/0738769444 Visit Shelley online: https://pastlifelady.com Words and images copyright © 2022 by Shelley A. Kaehr, Ph.D. Products and services are not intended to diagnose, treat, cure, or prevent any disease. Always check with a medical professional for your health concerns. By accessing and using this website and its related goods, services, and other connected sites, links, and resources, you agree and accept that Shelley A. Kaehr and any other party involved with creation or management of this site is not liable for any damage or loss in any form arising out of your access or use of this site and its related content and services. You accept all responsibility for your interpretations, decisions, uses, actions, and consequences resulting from your access to this site and its related content in all forms. --- Send in a voice message: https://anchor.fm/healingarts/message

Tonight we are discussing Worst Cooks in America Season 20 winner Ariel Robinson and her husband Jerry. They were charged and found guilty of killed their 3 year old foster daughter Victoria Smith. We are discussing the initial 911 call, when officers and paramedics arrived, their arrest, Ariels sentencing & more. Follow us on all social media! Facebook - https://www.facebook.com/bucketmurd Twitter - https://twitter.com/TheMurderBucket Instagram - https://www.instagram.com/murdbucket/ https://murderbucketpod.wordpress.com/ --- Support this podcast: https://anchor.fm/murderbucket/support

On this episode of Magical Moments Jill interviews Aliya LeeKong! Aliya is a Chef, Cookbook Author, Television Personality and Mother with a passion for bringing global and socially conscious foods, spices, and traditions into everyday cooking and eating.She has been a guest chef on The Today Show. She has been a judge on Food Networkshows Kitchen Casino, Beat Bobby Flay, and Worst Cooks in America: Celebrity Edition, aculinary expert on MSNBC's Morning Joe, and has been widely covered in publications likeFood & Wine, Vogue India, Shape, Oprah, Eater, and Food Republic. Aliya is extremelypassionate about culture and it's influence. She is a first generation American whose parentsare Tanzanian and Indo-Pakistani immigrants, which has molded her multi dimensional insightinto cooking through a lens that layered culture upon culture.Aliya is passionate about translating her maternal experiences into culinary adventures in thekitchen, which inspired her to create a children's app, Issa's Edible AdventuresTM.I met Aliya years ago at JILL LINDSEY and instantly felt a beautiful bond to her! We actually did a supper club in 2015 and have stayed close through the years! I have watched your daughters grow and you have always been such a huge supporter of the JL community! Stay tuned for our supper club with Aliya in the future and have the MOST MAGICAL DAY!XOXOXO! 

The Francast team is back to talk about Fran's recent turn as Angelica Masters on MR MAYOR as well as Nicholle Tom on The Worst Cooks in America on Food Network To listen to our Top 10 The Nanny Episodes https://traffic.megaphone.fm/ADV3055457173.mp3?updated=1626639227 Please subscribe to us on itunes! https://podcasts.apple.com/us/podcast/the-francast/id151083682 For the Hallmarkies interview with Laura Vandervoort https://pdst.fm/e/traffic.megaphone.fm/ADV7989693360.mp3 Leave your ratings and reviews! Follow us on twitter at https://twitter.com/Francast14 Follow us on instagram https://theinstaprofile.com/instagram/francast1993 Follow Colleen on twitter at https://twitter.com/lele44094 Order francast merch at https://www.teepublic.com/t-shirt/8736808-francast-the-nanny-podcast-merch?ref_id=8581&store_id=192534 Follow Larry at https://twitter.com/ChillyBoyYT Follow Larry on youtube at https://www.youtube.com/channel/UCeZD3vpMQ3U7HPvblheCuJw For great perks and to help support the podcast please consider becoming a patron of the podcast https://www.patreon.com/hallmarkies Follow us on youtube https://www.youtube.com/channel/UCUW0-On_4JM-mnbHxe-rDGw Our logo designer Jessica Miller on instagram at https://www.instagram.com/jessicaashlyartistry Follow Jessica on twitter at https://twitter.com/jmillerartistry Follow us on ITunes and leave your review https://podcasts.apple.com/us/podcast/the-francast/id1510836825 https://twitter.com/HallmarkiesPod on twitter @HallmarkiesPodcast on Instagram HallmarkiesPodcast.com Follow Rachel's blog at http://rachelsreviews.net Follow Rachel on twitter twitter.com/rachel_reviews Follow Rachel's Reviews on youtube https://www.youtube.com/c/rachelsreviews Learn more about your ad choices. Visit megaphone.fm/adchoices

You may recall that on the last episode of GoGreenfields, we featured the first ever GoGreenfields' Iron Chef at Home Competition, with the amazing US Wellness Meats providing our secret ingredient - pork butt.  That was such an amazing episode, and we enjoyed filming it so much that we simply couldn't resist reaching out to someone with a great deal more experience with the heat of battle in the kitchen.   Meet the Real Iron Chef   Beau MacMillan was certainly able to tell us a thing or two about what it means to win an Iron Chef competition.  This real life Iron Chef received his crown in 2006, he took down none other than Bobby Flay in a Kobe Beef showdown. Chef Beau, commonly referred to as BeauMac, is nearly as familiar with television sets as he is with kitchen utensils.  While his first love was always the craft of cuisine, he found fame on the small screen, appearing on shows such as Guy's Grocery Games, Worst Cooks in America (fortunately not competing for the title, but rather as a coach and advisor), and Beat the Chefs.    The Iron Chef in His Own Kitchen   Chef MacMillan has won multiple awards for his menus.  He was co-founder of Elements, a restaurant in Sanctuary Camelback Mountain Resort in Arizona, where he now serves as Culinary Advisor.  He is also the acting Culinary Director for Cala in the Senna House.   Needless to say, we were very impressed with his resume and even more thrilled with his decision to sit down for an interview with us, here on GoGreenfields.   Cooking Like an Iron Chef This is a recipe from Chef Beau's Cookbook, The Alzheimer's Prevention Cookbook: 100 Recipes to Boost Brain Health.  We gave it a try ourselves and the outcome was delicious!     Cannellini Bean Dip with Roasted Red Peppers    This spread fits right in with the Mediterranean diet. Cannellini beans, a staple of Tuscany, Italy, are a great legume. Their benefit is further enhanced by the polyphenol-rich peppers and onions as well as the Brain-Boosting Broth. Try this dip on a piece of grilled artisan bread, with a little drizzle of extra-virgin olive oil.    MAKES ABOUT 2 CUPS    Ingredients   2 bacon slices, diced  2 tablespoons diced celery  2 tablespoons diced yellow onion  2 tablespoons peeled, diced parsnip  1 tablespoon chopped garlic  2 cups dried cannellini beans, soaked overnight and drained  5 cups Bone Broth (he had his own broth recipe in the cookbook, so this is a substitution) 1 tablespoon chopped fresh thyme leaves Salt and freshly ground black pepper  2 red bell peppers    Directions   In a large saucepan over medium heat, cook the bacon until the fat has rendered and the bacon is crisp, 4 to 6 minutes.  Add the celery, onion, parsnip, and garlic and cook, stirring occasionally, until the vegetables begin to brown, about 2 minutes.  Add the beans, broth, and thyme.  Bring to a gentle simmer and cook, covered, until the beans are tender, 1 to 1½ hours.  With an immersion blender and using a pulsing action, puree the bean mixture in the pan, stopping when the dip has a nice, chunky texture.  Season to taste with salt and pepper.  Transfer to a serving bowl and let cool.  Roast the red bell peppers in the oven at 375°F on a baking sheet, on the grill, or held over a flame on a gas oven with tongs.  Char the skin, rotating it for even charring, for 5 to 8 minutes.  Once the skin starts cracking, place the peppers in a small bowl and cover the bowl with plastic wrap for 5 minutes.  The skin will steep and separate from the peppers so that you can peel it off easily. Once the peppers are cool, peel and seed them, then cut into thin strips.  Arrange the red pepper strips on the dip and serve Share your attempt of this recipe with Chef Beau: Instagram:  @chefbeaumac   Who is your favorite Iron Chef? Let us know! Facebook:  @gogreenfieldspodcast  Twitter: @GoGreenfields Instagram: @gogreenfieldsshow Snapchat: GoGreenfields TikTok: GoGreenfields   Recommended Products Elements Restaurant Cala at Senna House The Alzheimer's Prevention Cookbook: 100 Recipes to Boost Brain Health US Wellness Meats       This episode is brought to you by: Grassland Beef — It's a real simple recipe: Know your food. Know your farmer! US Wellness Meats — all-natural, whole foods raised the way nature intended Apollo — help your body recover from stress, so you can relax, focus, sleep, and feel better! (Use Coupon Code GoGreenfields10) LettuceGrow — Grow Farm Fresh Produce, No Garden or Green Thumb Required! Magic Spoon — Delicious and Nutritious, High-Protein Cereal! (use coupon code GOGREENFIELDS) Desert Farms Camel Milk — 100% Raw and Natural Source of Calcium and Vitamin B1 Farmer's Juice — Stop Buying Overpriced Juice. Organic is better! Doc Parsley's Sleep Remedy — Get the Best Sleep of Your Life! Thrive Market — Better for People and for the Planet! Fresh-Pressed Olive Oil Club — The Freshest, Most Flavorful Artisanal Olive Oil You'll Ever Taste Wake Up Foods — Good Food for a Good Morning!

Robert Irvine – Chef & TV Host   Robert Irvine is a celebrity chef, entrepreneur, and host for the Food Network's hit show Restaurant Impossible. He has been a guest on shows such as Worst Cooks in America, The Next Iron Chef, and Guy's Grocery Games. His support and loyalty for the nation's military has been recognized through the Robert Irvine Foundation, which provides servicemen and women as well as first responders with mental health resources, mobility devices, and much more.    Robert is also an entrepreneur of Fit Crunch, Robert Irvine Foods, and Irvine's Spirits. Robert loves to connect with fans and audiences from all over the world. He has truly established a name for himself, and set the stage for what the American dream can look like.   Follow To Dine For: Official Website: ToDineForTV.com Facebook: Facebook.com/ToDineForTV Instagram: @ToDineForTV Twitter: @KateSullivanTV Email: ToDineForTV@gmail.com   Thank You to our Sponsors! Mastercard American National Insurance Spiritless - Use promo code TODINEFOR for free shipping Terlato Wine Group - Use promo code TDF20 for 20% off first purchase   Follow Our Guest: Official Site: ChefIrvine.com Facebook: Facebook.com/ChefIrvine Instagram: @ChefIrvine Twitter: @RobertIrvine

My next guest is Anne Burrell. She co-hosts the Food Network's “Worst Cooks in America.” She has the trademarked spiky blonde hair and a sparkling personality. Anne Burrell is the hugely popular and fan-favorite host of Worst Cooks in America, Worst Cooks in America: Celebrity Edition. She is on the show to talk about the new season of WORST COOKS IN AMERICA airs on Food Network every Sunday at AT 9 PM ET/PT. Chef Carla Hall faces off against Chef Anne Burrell to see who can transform their team of kitchen disasters into culinary masters. Please welcome to Money Making Conversations Anne Burrell.https://www.moneymakingconversations.comhttps://www.youtube.com/MoneyMakingConversationshttps://www.facebook.com/MoneyMakingConversations/https://twitter.com/moneymakingconvhttps://www.instagram.com/moneymakingconversations/Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSupport the show: https://www.steveharveyfm.com/See omnystudio.com/listener for privacy information.

My next guest is Anne Burrell. She co-hosts the Food Network's “Worst Cooks in America.” She has the trademarked spiky blonde hair and a sparkling personality. Anne Burrell is the hugely popular and fan-favorite host of Worst Cooks in America, Worst Cooks in America: Celebrity Edition. She is on the show to talk about the new season of WORST COOKS IN AMERICA airs on Food Network every Sunday at AT 9 PM ET/PT. Chef Carla Hall faces off against Chef Anne Burrell to see who can transform their team of kitchen disasters into culinary masters. Please welcome to Money Making Conversations Anne Burrell. My next guest is Donatella Arpaia. She is The Meatball Queen, Food Network Star, and Founder of “Prova Pizzabar.” After a very brief career as an attorney, she decided to follow her passion and opened her first restaurant at 26. She is a Celebrity Chef, TV personality, restaurateur, and cookbook author. You have seen that smiling face on the Food Network, Next Iron Chef, and the Today Show. Today is National Meatball Day. I know because I posted her Mama's Meatball and Ragu recipe on my Facebook page, and my followers loved it. She is on the show to talk about National Meatball Day, her restaurant, her career, and living a balanced life. Please welcome back to Money Making Conversations Donatella Arpaia.My next guest is Dante Simpson. He is the co-Founder of ESPAT and a digital media company for esports and gaming. ESPAT TV is a collaborative, made up of the world's most recognizable production studios, led by Ridley Scott Creative Group and PRG. He has overseen the rapid growth and expansion of the organization and provided consultation to companies globally. His work spans global gaming interests, branded entities, high-profile influencers - both on content/technical production and campaign matters. Please welcome to Money Making Conversations Dante Simpsons.My next guest is Tommy Duncan- He is an HBCU Grad and founded JetDoc.com, which provides affordable virtual healthcare and prescriptions nationwide. He started his first healthcare company at 26 years of age.  Then he sold it.  Then he began Trusted Health Plan, a Medicaid managed care company that insured 50K people between DC & Detroit. Then he sold that in January of 2020 to Blue Cross Blue Shield. A week later, h started JetDoc. JetDoc is a telehealth platform providing quick virtual urgent care visits plus access to up to 85% of prescriptions at pharmacies across the country for either $20 per visit or $10 per month. Please welcome to Money Making Conversations, Tommy Duncan.My next two guests are Navarr Grievous and Mikael Pikel. They are two HBCU Grads and fraternity brothers, Kappa Alpha Psi Fraternity, Inc, who founded QuikLiq while attending Clark Atlanta University in 2010. The company is a digital platform for wine, beer, and spirit delivery that operates out of Miami, Florida, and will be expanding to Georgia in early 2021. QuikLiq is the first Black-owned online alcohol marketplace and seeks to make ordering alcohol easy and convenient while being committed to growing a culture of drinking responsibly. Please welcome to Navarr Grievous and Mikael Pikel.https://www.moneymakingconversations.comhttps://www.youtube.com/MoneyMakingConversationshttps://www.facebook.com/MoneyMakingConversations/https://twitter.com/moneymakingconvhttps://www.instagram.com/moneymakingconversations/Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSupport the show: https://www.steveharveyfm.com/See omnystudio.com/listener for privacy information.