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微信公众号:「慕柏读书」(mubaidushu)。主播:慕柏,365天每天更新一期。 文字版已在微信公众号【慕柏读书】发布 。V:mubaidushu365 背景音乐:1.Another World - 햇살...바람...그리고 너;2.Keysholic - 혼자 가는 길;3.火花心脏 - 한밤 중에 센티멘탈;4.李祥霆 - 悟;5.Another World - 한줄기 빛이 되어 사랑으로 피어나다;6.Crepe - 할머니의 바다;7.May Second - 홀로서기。
Season 1.7 episode 3, Diudiu said that the ‘British Love' is a certain layer in the Matcha Crepe Cake, and the moment of reminiscing has become a part of yourself (part2)第1.7季第3期,丢丢说英伦情是夹在抹茶千层中的某一层,回味时刻已成为自己的一部分(下)For more information, you can follow the WeChat public account: willyi_You can also follow personal ins: willyi_更多内容,可以关注微信公众号:不著还可以关注个人ins:willyi_「This Season」I want to know,How exactly does the British love bond people and cities?Will a city respond to a person?【关于本季】我想知道,英伦情到底是如何缔结人与城市的关系,一座城市会回应一个人吗?
Season 1.7 episode 2, Diudiu said that the ‘British Love' is a certain layer in the Matcha Crepe Cake, and the moment of reminiscing has become a part of yourself (part1)第1.7季第2期,丢丢说英伦情是夹在抹茶千层中的某一层,回味时刻已成为自己的一部分(上)For more information, you can follow the WeChat public account: willyi_You can also follow personal ins: willyi_更多内容,可以关注微信公众号:不著还可以关注个人ins:willyi_「This Season」I want to know,How exactly does the British love bond people and cities?Will a city respond to a person?【关于本季】我想知道,英伦情到底是如何缔结人与城市的关系,一座城市会回应一个人吗?
Ankara, un vertice NATO tra promesse concrete e crepe transatlantiche.A cura di Domenico Frascà di Frascà & Partners, Analisi geopolitica e politico-istituzionale.
Jaxon somehow survived a grick attack that came dangerously close to ending his adventuring career, but there's no time to rest! Will Shell on Earth earn a five-star meal, or just another serving of danger? Grab your baguettes and prepare your palates for another episode of Before the Storm! Hosted on Acast. See acast.com/privacy for more information.
Join us as we dive into The Doomies: Episode 1 – "Crepe Day." In the series premiere, best friends Bobby and Romy are convinced their small town is hiding something sinister. Determined to uncover the truth, they set out on a monster hunt that quickly blurs the line between imagination and reality.In this episode of Otakuology, we break down the story, characters, creepy moments, and first impressions of the premiere. Is The Doomies off to a strong start? Tune in as we discuss everything that made this debut episode memorable and what it could mean for the rest of the season.
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Sherri Harrah answers emails and take phone calls from HER garden on this Sunday June 28th, 2026. Talking preparation for fall tomatoes and crepe myrtles as heard on SportsRadio 610. The post Fall Tomatoes, Crepe Myrtles -260628-H1 appeared first on HomeShow Garden Pros Radio.
In questo Podcast parliamo di:
Julia and Drew are joined by noted genius Daniel Alajajian to discuss Part I of the Summer House Season 10 reunion. The girls crack open an ice cold Loverboy and dish about Amanda and West's barred-out approach to conflict resolution, Ciara's all-time searing read, Lindsay's fierce drag, Bailey ethering Ben, and the unfortunate line between nude illusion and new delusion. XOXO, Girls Room.Follow Girls Room on TikTok.Follow Drew on Twitter and Instagram.Follow Julia on Twitter and Instagram.
Satin or crepe? Discover why the weave is just half the story. We unpack how silk grade, momme count, and sustainability shape your bedding investment, and reveal the one factor most shoppers overlook. Learn more at https://mayfairsilk.com/blogs/general/silk-crepe-vs-silk-satin-differences-prices-pros-cons Mayfairsilk City: London Address: 13 Hanover Square Website: https://www.mayfairsilk.com
微信公众号:「慕柏读书」(mubaidushu)。主播:慕柏,365天每天更新一期。 文字版已在微信公众号【慕柏读书】发布 。V:mubaidushu365 背景音乐:1.全秀妍 - 자각몽;2.Fratz - 이 여름도 흘러가나보다;3.Crepe - 인어의 노래;4.May Second - 우는 여인-도라 마르。
learn about asking direction, giving direction asking about things
Il gradimento di Trump cala anche all'interno del suo mondo: il silenzio di J.D. Vance "è quello della maggior parte del movimento MAGA che non vuole la guerra in Iran", dice il giornalista Giampiero Gramaglia.
Send us Fan MailAre you looking for a different layer cake to wow your guests? A Crepe Cake might be the perfect thing! This week on Three Kitchens, Heather tries this recipe and has all the tips and tricks for you to make it too. A crepe cake, or mille crêpe ("thousand crepes"), is an elegant, no-bake French-inspired dessert featuring 15–30 thin, stacked crepes layered with pastry cream or whipped cream. It is made by cooking paper-thin crepes on a skillet, assembling them with filling, and chilling to achieve a delicate, sliceable texture. Heather made 22 crepes and filled her cake with two flavours of whipped cream -- one was mixed with lemon curd and the other was with mascarpone cheese and vanilla. The crepes are the thing that take a little time, but once you get going it's not too labour intensive. Then assembling the cake is easy. The most difficult part is waiting for it to set before you slice into it. Dust your final cake with a little icing sugar and you have a beautiful, unique dessert to impress your guests. Get the recipe on our website: Crepe Cake Three Kitchens Podcast - a home cooking showCheck out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.comYou can support the show with a small donation at Buy Me A Coffee.Want to be a guest? We want to hear from you! Join us on our socials!Instagram @three_kitchens_podcastFacebook @threekitchenspodcastYouTube @threekitchenspodcastTikTok @threekitchenspodcastRate, review, follow, subscribe and tell your friends!
Este episódio é todo em torno de uma das coisas que mais me deixa feliz: comer! Desde fiascos de creperias, passando por uma experiência numa pizzaria até acabar por citar alguns excertos de um dos melhores livros que li nos últimos tempos. Mencionado no episódio: https://www.travessa.pt/Artigo/Filtrado/Bee_Wilson/autor/27c3056d-7f75-4ec6-85ff-4f1cc5efde39?srsltid=AfmBOoou05wfSOT3qRXDK8Vi4R8fRv_qRLa2yvA1vxCthQM2zYX0HR-v -- O MÊS DEDICADO À MULHER ESTÁ AQUI E TU NÃO PODES FICAR DE FORA: https://forms.gle/No9Myh7XViiSnd8r8 -- A FORMA COMO TE ALIMENTAS, CRIA A VIDA QUE DESEJAS. ALIMENTA A TUA ALMA, AQUI: anaruasmelonutricionista.pt/alimenta-a-tua-alma/ SEM IDEIAS PARA COZINHAR? ESTA É A SOLUÇÃO: anaruasmelonutricionista.pt/menu-semanal/ DESEJAS COMER MAIS VEGETAIS? ESTE É O MELHOR LUGAR DA INTERNET: anaruasmelonutricionista.pt/subscricao-…de-vegetal/ https://anaruasmelonutricionista.pt/ www.instagram.com/anaruasmelo.nutricionista/ www.facebook.com/anaruasmelo.nutricionista/ Contacto: info@anaruasmelonutricionista.pt -- Música: Joseph McDade - Sunrise Expedition
Le guerre producono morti. Poi producono archivi. E nelle ultime ore l'archivio si è riempito di celle. Il Committee to Protect Journalists, nel nuovo rapporto ripreso dal Guardian, raccoglie testimonianze su quasi sessanta giornalisti palestinesi detenuti in Israele dal 7 ottobre 2023: percosse, fame, abusi, violenze sessuali. Le parole sono secche, documentate, difficili da archiviare come propaganda. Nello stesso flusso di notizie circola la denuncia rilanciata da Mustafa Barghouti su presunte “visite” organizzate in sezioni carcerarie per mostrare prigionieri immobilizzati. Anche quando resta nella forma della contestazione politica, l'immagine è chiara: la detenzione come messaggio. Mentre i corpi vengono amministrati, a Bruxelles si discute di ricostruzione. Nikolay Mladenov incontra Kaja Kallas e i ministri degli Esteri dell'Unione. Si evocano Eubam Rafah ed Eupol-Copps, si parla di sicurezza, di disarmo di Hamas affidato alla polizia palestinese, di via libera israeliano. Il lessico è tecnico, la cornice è quella del tragico Board of Peace. Sul fronte regionale l'Egitto si dice “sconcertato” dalle parole dell'ambasciatore Usa Huckabee sull'espansione israeliana “fino al Nilo” e richiama la Carta Onu. Crepe pubbliche fra alleati, mentre a Washington si misurano gli effetti politici. Axios racconta che funzionari democratici, in un'analisi riservata sulla sconfitta elettorale, avrebbero individuato nel dossier Gaza un costo elettorale per la sconfitta Kamala Harris. Le guerre producono urne. E le urne, a volte, restituiscono il conto. Intanto restano le celle, i giornalisti detenuti, le parole che chiedono di essere verificate e ascoltate. Occhi su Gaza significa questo: seguire la linea che unisce la prigione alla diplomazia, il tunnel alla conferenza stampa, il campo alla scheda elettorale. Finché la realtà non torna a pesare più delle formule. #LaSveglia per La NotiziaDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/la-sveglia-di-giulio-cavalli--3269492/support.
Judy Sharpe answers questions from listeners
(00:00) Sigla iniziale(00:44) Crepe nell'edificio trumpiano(18:57) AI che male, sui mercati e fuori(34:03) Il bitcoin ha finito le narrazioni?(51:09) Made in Europe, strada lunga e tortuosa(01:05:02) People from CialtroniaI fatti e le notizie che hanno attirato l'attenzione del vostro TitolareDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/phastidio-podcast--4672101/support.Volete donare a questo podcast? Ora potete!
What if you could easily cook up an incredible meal at home for someone you love?Date night doesn't have to be fussy or complicated to be special, and we firmly believe it can be about cooking incredible food for anyone you're close to: a partner, family, roommates, or friends.This week, we're sharing our top 10 date night recipes, and by the end of this episode, you'll:Learn simple fuss-free dishes, like a 30-minute crispy artichoke pasta, and a no-churn ice creamDiscover interactive meals, like a home-cook-friendly Japanese hot potFind out about our favorite 15-minute, elegant classic French main courseListen now to get inspired to make a memorable date night dinner at home... no hard-to-get reservations, waiting in line, or complicated cooking required!***Links:Japanese shabu shabu (hot pot) at home from Just One Cook, or sukiyaki from White On Rice CoupleClassic sole meuniere by Molly Wizenberg, serve with steamed asparagusRicotta gnocchi by Mark Bittman for NYT Cooking (unlocked)Crispy artichoke pasta by Andy Baraghani for NYT Cooking (unlocked)Crepe night with savory buckwheat crepes by Martha Rose Shulman, and chocolate crepes by Zeynab Issa, both for NYT Cooking (unlocked) Heart-shaped french toast by Sew White, and use the outside of the heart for “Egg-in-a-heart” (aka toad-in-a-hole)Nigella Lawson's one-step no-churn coffee ice creamHeart-shaped pastry with strawberries and whipped cream from Bos Kitchen Kiwi fool by Eric TriesitTiramisu dippers by Anna Painter for...
Daily Dad Jokes (02 Feb 2026) Christmas Joke Button - 101 eye rolling dad jokes for the festive season! Amazon. The perfect gift for Kris Kringle, Secret Santa and of course for dad! Click here here to view! The official Daily Dad Jokes Podcast electronic button now available on Amazon. The perfect gift for dad! Click here here to view! Email Newsletter: Looking for more dad joke humor to share? Then subscribe to our new weekly email newsletter. It's our weekly round-up of the best dad jokes, memes, and humor for you to enjoy. Spread the laughs, and groans, and sign up today! Click here to subscribe! Listen to the Daily Dad Jokes podcast here: https://dailydadjokespodcast.com/ or search "Daily Dad Jokes" in your podcast app. Jokes sourced and curated from reddit.com/r/dadjokes. Joke credits: YourOverLordisME, WritingWinters, Spallboy, allanon101, ElderHallow, omnomnosaurus, siphodeus, ilikesidehugs, , aldursys, coolcarrotstudios, DeathcampEnthusiast, 808gecko808, GranularPlatitude, Raw_Rain, Omni314, Budget-Pay3743, wentcamping, Nottherobotoverlords Subscribe to this podcast via: iHeartMedia Spotify iTunes Google Podcasts YouTube Channel Social media: Instagram Facebook Twitter TikTok Discord Interested in advertising or sponsoring our show? Contact us at mediasales@klassicstudios.com Produced by Klassic Studios using AutoGen Podcast technology (http://klassicstudios.com/autogen-podcasts/) Learn more about your ad choices. Visit megaphone.fm/adchoices
Daily Dad Jokes (02 Feb 2026) Christmas Joke Button - 101 eye rolling dad jokes for the festive season! Amazon. The perfect gift for Kris Kringle, Secret Santa and of course for dad! Click here here to view! The official Daily Dad Jokes Podcast electronic button now available on Amazon. The perfect gift for dad! Click here here to view! Email Newsletter: Looking for more dad joke humor to share? Then subscribe to our new weekly email newsletter. It's our weekly round-up of the best dad jokes, memes, and humor for you to enjoy. Spread the laughs, and groans, and sign up today! Click here to subscribe! Listen to the Daily Dad Jokes podcast here: https://dailydadjokespodcast.com/ or search "Daily Dad Jokes" in your podcast app. Jokes sourced and curated from reddit.com/r/dadjokes. Joke credits: YourOverLordisME, WritingWinters, Spallboy, allanon101, ElderHallow, omnomnosaurus, siphodeus, ilikesidehugs, , aldursys, coolcarrotstudios, DeathcampEnthusiast, 808gecko808, GranularPlatitude, Raw_Rain, Omni314, Budget-Pay3743, wentcamping, Nottherobotoverlords Subscribe to this podcast via: iHeartMedia Spotify iTunes Google Podcasts YouTube Channel Social media: Instagram Facebook Twitter TikTok Discord Interested in advertising or sponsoring our show? Contact us at mediasales@klassicstudios.com Produced by Klassic Studios using AutoGen Podcast technology (http://klassicstudios.com/autogen-podcasts/) Learn more about your ad choices. Visit megaphone.fm/adchoices
The Tortilla or Crepe which came first? by Drunky your Walt Disney World main Stay, Rhiannon who knows more about Drinking at the Disney Resorts than just about anyone & your Skipper, Dickrichie who spends more time at Disneyland than anyone else in Disney Twitter.
微信公众号:「潮羽读书」(chaoyudushu)。主播:潮羽,365天每天更新一期。 文字版已在微信公众号【听潮馆】发布 。QQ:647519872 背景音乐:1.May Second - 홀로서기;2.いろのみ - 游子;3.Crepe - 할머니의 바다;4.Piano Ade - 아려와;5.広橋真紀子 - 最初から今まで ~“冬のソナタ”より。
A Good Omens poem by lickthecowhappy.Music: Loop Pakets 1-11, by Sascha Ende (CC-BY 4.0)For tags and other details, to leave kudos and comments, please visit the corresponding post on archiveofourown: https://archiveofourown.org/works/71150721!
I contenuti di questo video hanno solo finalità informative e si basano su fonti giornalistiche pubbliche disponibili al momento della registrazione. Non costituiscono giudizi personali né accuse.Support this podcast at — https://redcircle.com/storia/donationsAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Ep. 763 - Prime crepe tra Conte e il Napoli? Cosa nascondono le parole del tecnico
Skip Richter takes your questions all morning long!
In this episode, Anjel recounts their memories of crepe myrtle, its biology, how to best grow it, its medicinal uses and its associations with the 20th anniversary of Hurricane Katrina making landfall, as well as its toll on New Orleans, the city they grew up. Content warning for discussions of death and trauma associated with the stormShow notes and Transcripts found here
A weekend spent in Wellington inspired me to re-create a dish from Ortega Fish Shack's dessert menu: Crêpes filled with a delicate custard and doused in a caramel orange sauce – I swear they're the best I'd ever had. This is my attempt at these and they're very, very good. Makes 10-12 crêpes. Ingredients 100g plain flour a pinch of salt 2 eggs 300ml milk butter for frying ½ cup store-bought thick custard softly whipped cream Orange caramel sauce ½ cup caster sugar 3 tablespoons water zest and juice of 1 orange a splash of brandy or rum Method Sift the flour and a pinch of salt into a bowl. Make a well in the centre then break in the eggs and pour in half the milk. Whisk together, gradually incorporating the flour to make a smooth thick batter then stir in the rest of the milk. Leave to rest for 15 minutes. Heat a little butter in a medium frying pan. Pour about 2-3 tablespoons of batter into the pan, tilting the pan as you pour, until the batter thinly coats the base. Cook over a moderate heat for 30–60 seconds until golden brown on the underside. Then flip and cook the other side for another 30–60 seconds. Repeat with remaining batter. When the crêpes are cooled, dab a teaspoon of custard and spread it on one quarter. Fold the crêpe in half then over again to form a triangle. Make the caramel by heating the sugar and water in a small saucepan without stirring until it begins to colour, about 4 minutes. Let it bubble and deepen to a light caramel colour before adding in orange zest and juice and alcohol. Simmer for a few minutes more until it thickens. To serve: Return folded and filled crêpes to the pan, drizzle in the caramel sauce and gently heat until crepes are warmed through. Serve with a dollop of whipped cream. Pure decadence! LISTEN ABOVE See omnystudio.com/listener for privacy information.
Simonetta Tassinari"Il bello tra le crepe"Manuale di riparazione della vita quotidianaFeltrinelli Editorewww.feltrinellieditore.itSe qualcosa non va per il verso giusto sembra destinato a sparire: un oggetto rotto, una relazione in crisi, un lavoro che non ci soddisfa. La soluzione immediata, infatti, ci sembra spesso quella di abbandonare, di buttare via, come se nulla potesse essere recuperato. Questa mentalità “usa e getta” non solo alimenta le discariche, ma logora il nostro modo di amare e di costruire rapporti, il nostro approccio alla vita. Quando le cose non corrispondono al nostro ideale, è naturale sentirsi sopraffatti e pensare che l'unica via d'uscita sia rivoluzionare tutto. Ma questi stravolgimenti portano a un miglioramento effettivo e duraturo? A volte il coraggio e l'efficacia non stanno nel radere al suolo l'esistente, ma nel fermarsi e cercare di capire se e come qualcosa possa essere riparato, come agire per farlo rifiorire. Sentimenti, legami e persino vecchi sogni possono ritrovare vigore con piccoli gesti e rinnovate attenzioni. Non si tratta di minimizzare le difficoltà, ma di affrontarle con un altro sguardo: viste da una diversa prospettiva, le crepe possono essere trasformate in punti di forza. I filosofi come Popper, che hanno scelto di riparare piuttosto che distruggere, ci ricordano che non tutto ciò che sembra imperfetto va scartato, che la rivoluzione a volte riesce meglio se si fa a piccoli passi. Prendersi cura dell'esistente può rivelarsi una soluzione migliore del buttare tutto all'aria nella convinzione illusoria che solo il nuovo possa corrispondere ai nostri desideri.Essere un “riparatore”, piuttosto che un “distruttore”, può offrirci fondamenta più stabili per una vita serena.Non arrendersi al primo ostacolo, negoziare, dare valore a ciò che c'è, ricomporre il mosaico aggiustando quello che non va, cercare margini di manovra.Karl Popper e i filosofi “riparatori” insegnano che i cambiamenti radicali non sono quasi mai una buona scelta. Alla tabula rasa, Simonetta Tassinari contrappone le strategie vincenti di una rivoluzione gentile.Simonetta Tassinari ha insegnato storia e filosofia nei licei e nel Laboratorio di didattica della filosofia dell'Università del Molise. Da anni coltiva la psicologia relazionale, la psicologia dell'età evolutiva, il counseling filosofico e divulga la filosofia tra bambini e ragazzi. Anima partecipati caffè filosofici e tiene conferenze in tutta Italia e all'estero. Collabora con la fondazione Quid+ e con Treccani Futura.Molto apprezzata dai lettori per la sua capacità di rendere la filosofia alla portata di tutti, è autrice per Feltrinelli del fortunatissimo Il filosofo che c'è in te (2019), cui ha fatto seguito Il filosofo influencer (2020), Contro-filosofia dell'amicizia (2022) e Il bello tra le crepe. Manuale di riparazione della vita quotidiana (2025). Per Gribaudo ha pubblicato diversi manuali, tra cui Instant filosofia (2021) e Il libro rosa della filosofia (2024). È stata candidata al premio Strega 2023 con il romanzo storico Donna Fortuna e i suoi amori (Corbaccio).IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.
微信公众号:「听潮馆」(chaoyudushu)。主播:潮羽,365天每天更新一期。 文字版已在微信公众号【听潮馆】发布 。QQ:647519872 背景音乐:1.Paniyolo - Jingle Bells;2.Crepe - 달의 왈츠;3.Nelson Freire - Nocturne op. 32 no 1 B maj。
Fly facts. Money-saving hacks that can actually cost you more. Crepe murder. Fine water. Adult tummy time. This date in history. Cutting down on electronic waste.
Space mission. No barking at the dog park. Fly facts. Money-saving hacks that can actually cost you more. Crepe murder. Fine water. Adult tummy time. This date in history. What is in your Amazon cart?
Jo and Sabrina help Gary identify a plant in his garden, plus more garden goodness. 06:28 Problems with your crepe myrtle?13:28 More crepe myrtle advice.21:30 How to prune your gum tree.29:24 Drive's Gary Adshead asks Sab to identify a mystery plant in his garden. Subscribe to the podcast through the ABC Listen App, Apple Podcasts or wherever you like to listen.Listen to the program live on Saturdays at 9:00AM on ABC Radio Perth and ask your questions by calling in on 1300 222 720 or text 0437 922 720.
Have something you wanna tell us? Send us a message and it could end up on the show! Welcome back to Date Night, a TWYMF spin off where we talk both restaurant recommendations AND things to do with your favorite people once the meal is over. Join us as we stop by The Wooden Rooster for some fresh crepes and coffee before taking a trip over the Dali Museum located on the eastern bank of St. Petersburg. Tune in as Sophie has a savory salmon awakening, Carlos get surreal, and we briefly dive into the danger artificial intelligence poses to the world of art and culture. This is Date Night: St. Pete! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more! Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod
Life behind bars, ahh Crepe and 72 smoking 80 a week, help!
In this episode, an Italian Episode, we zoom in on our featured Food and Operator, pink-petaled playboy photographer Prosciutto di Parma, and the Fake Japanese/Fake Italian/Fake Alice Liddell Suzuran, and ask a concerned question: Wait, are there child soldiers? And possibly pig soldiers? Then, we look at the freaks, Focaccia, Crepe, and Shamare, asking, well... Hey, do all these guys kinda suck, actually? Follow along: https://food-fantasy.fandom.com/wiki/Prosciutto_di_Parma, https://arknights.wiki.gg/wiki/Suzuran, https://food-fantasy.fandom.com/wiki/Focaccia, https://food-fantasy.fandom.com/wiki/Crepe, https://arknights.wiki.gg/wiki/Shamare Support the show: https://ko-fi.com/ivyfoxart Follow the show on Tumblr: https://soul-mates-podcast.tumblr.com/ Follow the show on YouTube: https://www.youtube.com/@Soul-Mates-Podcast Listen to Together We'll Shine: An Utena Rewatch Podcast: https://togetherweshine.podbean.com Art by Ryegarden: https://www.instagram.com/ryegarden Music by Sueños Electrónicos: https://suenoselectronicos.bandcamp.com/ Follow and support ash: https://ko-fi.com/asherlark
Como o DeepSeek dominou a semana, dominou a OpenAI, e dominou o ADT.
Big Jake Hell explains his sins. If makes a few more. Content Notes: Fire, Loud Sound (47:55-48:00), Dog Barking (57:15-57:25) Character List: docs.google.com/document/d/1TpFjz67vgET5OZDsAJi2sRLwgFku-xFewA2MnFP-5aI Gift a Quest Friends! Patreon membership: patreon.com/questfriends/gift Listen to Explorers Wanted: explorerswanted.fm Follow Quest Friends! Online: Website: questfriendspodcast.com Patreon: patreon.com/questfriends Newsletter: questfriends.substack.com Under the Neighborhood: questfriends.itch.io/neighborhood Merch Store: teepublic.com/stores/quest-friends?ref_id=24896 Instagram: @questfriendspodcast TikTok: @quest_friends Tumblr: questfriendspodcast.tumblr.com Twitch: twitch.tv/questfriends Twitter: @Quest_Friends YouTube (Main): @questfriendspodcast YouTube (Stream VODs): @questfriendsstreams Music Credits "Quest Friends! Hereafter Theme" by Miles Morkri: twitter.com/milesmorkri "Chuck Beavers' Birthday Song" by Miles Morkri: twitter.com/milesmorkri "Kühlhaus - Kühlraum - 201107.mp3" by CASCHMI (license): freesound.org/people/CASCHMI/sounds/125711/ "Die Hop Jingle" by Kyle Decker: instagram.com/deckelodeon "Spooky Halloween Night Cut D" by AdiGoldstein: pond5.com/royalty-free-music/item/75369121-spooky-halloween-night-cut-d Additional Music from Motion Array: motionarray.com/
0:00 Daddy Smack it time. 2:36 Intro time. 3:45 The Question. 4:30 Impressionist. 6:15 Mikey Medigone. 8:10 Background of the show. 9:38 Bern Opens Debate with all you need is a pan. 12:01 The Equipment is what makes it special. 13:37 Syrup Retention. 15:35 Crepe is a Pancake. 17:56 Walking into shapes and size. 20:55 Pancakes are for the people. 22:25 Waffles don't need Bluechew. 23:05 Nuts on the knee's. 24:40 Asking A.I. what's best. 28:08 Put it in the comments. 28:43 Take back the Youtube Experience. 31:39 Bern's Final thoughts. 33:10 Catch ya later. The age-old breakfast debate rages on!
Can our team escape the room, or will their investigation go down in flames? Content Notes: Fire Character List: docs.google.com/document/d/1TpFjz67vgET5OZDsAJi2sRLwgFku-xFewA2MnFP-5aI Try the Escape Room Yourself! patreon.com/posts/116725770 Special thanks to Escape this Podcast: escapethispodcast.com Follow Quest Friends! Online: Website: questfriendspodcast.com Patreon: patreon.com/questfriends Newsletter: questfriends.substack.com Under the Neighborhood: questfriends.itch.io/neighborhood Merch Store: teepublic.com/stores/quest-friends?ref_id=24896 Instagram: @questfriendspodcast TikTok: @quest_friends Tumblr: questfriendspodcast.tumblr.com Twitch: twitch.tv/questfriends Twitter: @Quest_Friends YouTube (Main): @questfriendspodcast YouTube (Stream VODs): @questfriendsstreams Music Credits "Quest Friends! Hereafter Theme" by Miles Morkri: twitter.com/milesmorkri "Chuck Beavers' Birthday Song" by Miles Morkri: twitter.com/milesmorkri "Kühlhaus - Kühlraum - 201107.mp3" by CASCHMI (license): freesound.org/people/CASCHMI/sounds/125711/ "Die Hop Jingle" by Kyle Decker: instagram.com/deckelodeon "Spooky Halloween Night Cut D" by AdiGoldstein: pond5.com/royalty-free-music/item/75369121-spooky-halloween-night-cut-d Additional Music from Motion Array: motionarray.com/
Everything is fine. No one is missing. Content Notes: Harsh Sound (13:20-13:25), Creepy Whispers (18:45-18:55), Fire (45:05-47:25) Character List: docs.google.com/document/d/1TpFjz67vgET5OZDsAJi2sRLwgFku-xFewA2MnFP-5aI Follow Quest Friends! Online: Website: questfriendspodcast.com Patreon: patreon.com/questfriends Newsletter: questfriends.substack.com Under the Neighborhood: questfriends.itch.io/neighborhood Merch Store: teepublic.com/stores/quest-friends?ref_id=24896 Instagram: @questfriendspodcast TikTok: @quest_friends Tumblr: questfriendspodcast.tumblr.com Twitch: twitch.tv/questfriends Twitter: @Quest_Friends YouTube (Main): @questfriendspodcast YouTube (Stream VODs): @questfriendsstreams Music Credits "Quest Friends! Hereafter Theme" by Miles Morkri: twitter.com/milesmorkri "Spooky Halloween Night Cut D" by AdiGoldstein: pond5.com/royalty-free-music/item/75369121-spooky-halloween-night-cut-d Additional Music from Motion Array: motionarray.com/
Have you ever wondered what it would be like to go fishing with a captain who wears Jordans and grills? In this episode of The Science of Fishing, I sit down with Captain Brandon Hillard from Got the Hookup Charters out of Destin, Florida. Brandon shares his journey from Air Force serviceman to charter boat captain, breaking stereotypes and bringing his own unique style to the fishing industry. From catching triggerfish to his dreams of landing a blue marlin, Brandon takes us through his passion for fishing and his unapologetic approach to being himself in a traditionally conservative field. Hook into the mindset that led him to prioritize authenticity over conformity, and let us know in the comments which part of Brandon's story resonated with you the most! Key Takeaways: * Brandon transitioned from Air Force to charter fishing in Destin, Florida * He enjoys catching and eating triggerfish, with mahi-mahi as his favorite to catch * Brandon is known for fishing while wearing Air Jordans * He's working with brands like Salty Ho, Crepe, Penn, and Salt Life * As an African American captain, he's breaking stereotypes in the industry * Brandon operates a 2022 Cape Horn 31T and is considering upgrading to a catamaran * He emphasizes being unapologetically himself in his charter business
ENCORE: On this episode of YBYG Mike McGrath saves your plants from Aphids- not Fungus! Plus your 'Fungal' phone calls!!
This edition of Eponymous Foods features a beautiful dessert, some myth busting about a very common food's invention, and a very sweet finish with a much-loved candy. Research: “160 Years of Neuhaus History.” Neuhaus Chocolates. https://www.neuhauschocolates.com/en_US/history/History.html Beaton, Paula. “The Origin of the Crepe is Shrouded in Mystery.” The Daily Meal. June 3, 2023. https://www.thedailymeal.com/1302745/origin-crepes/ “Belgian Pralines: A sweet but not so short history.” Discover Benelux. https://www.discoverbenelux.com/belgian-pralines-a-sweet-but-not-so-short-history/ Charpentier, Henri and Boyden Sparkes. “Life à la Henri: Being the Memories of Henri Charpentier.” Modern Library. 2001. Fertel, R. “praline.” In “The Oxford Companion to Sugar and Sweets.” Oxford University Press. 2015. https://www.oxfordreference.com/view/10 Grosley, Pierre Jean, and Thomas Nugent (tr). “A Tour to London, Volume I.” Lockyer Davis. 1772. Accessed online: https://archive.org/details/bim_eighteenth-century_a-tour-to-london-or-ne_grosley-pierre-jean_1772_1/mode/2up “John Montagu.” American Battlefield Trust. https://www.battlefields.org/learn/biographies/john-montagu “Maison de la Prasline Mazet.” France Today. June 14, 2012. https://francetoday.com/food-drink/maison_de_la_prasline_mazet/#fm-popup-modal-close “Making Crepes Suzette.” Auguste Escoffier School of Culinary Arts. July 31, 2014. https://www.escoffier.edu/blog/baking-pastry/making-crepes-suzette/ “The main ingredient of Crepe Suzette.” Le Parisien. March 20, 2016. https://www.leparisien.fr/archives/l-ingredient-principal-de-la-crepe-suzette-grand-marnier-mais-pourquoi-grand-20-03-2016-5642685.php “Sandwich celebrates 250th anniversary of the sandwich.” BBC. May 12, 2012. https://www.bbc.com/news/uk-england-kent-18010424 Stradley, Linda. “Sandwich History.” What's Cooking America. https://whatscookingamerica.net/history/sandwichhistory.htm Sybertz, Alyssa. “What are pralines, exactly?” Readers Digest. July 17, 2023. https://www.rd.com/article/what-are-pralines/ Toussaint-Samat, Maguelonne. “A History of Food.” Blackwell. 2008. See omnystudio.com/listener for privacy information.
The DIS Unplugged: Universal Edition - A Weekly Discussion About All Things Universal Orlando
Central Park Crepes at Universal Studios Florida updated its menu after Universal Mardi Gras ended and they now have a savory Chopped Tripleta Crepe that may be the best food item you can get at the park right now - period.Links:UO Fan WebsiteGet a FREE No-Obligation Quote on a Universal vacation from Dreams Unlimited Travel today!Important DIS links and more information!Support us and get exclusive content on Patreon! Hosted on Acast. See acast.com/privacy for more information.
In this episode, you'll learn how to pronounce the French word 'crêpe.'
Would aliens think we are smart? Neil deGrasse Tyson and comedian Chuck Nice answer grab bag questions on Chandrayaan-3, entangled particles in black holes, the shape of the galaxy, and more.NOTE: StarTalk+ Patrons can listen to this entire episode commercial-free.Thanks to our Patrons Joe King, Denis Ghislain, Ken Sayles, Nicholas, Ava Taylor, and Jared Coffman for supporting us this week.Photo Credit: ESO/S. Brunier, CC BY 4.0, via Wikimedia Commons
It's a How to Menu extravaganza as Dave and Chris talk about how to look at and break down a menu in general, before applying it to Kwame Onwuachi's critically acclaimed restaurant, Tatiana. Dave talks about stumbling upon a great crepe invention, and the show wraps up with Dave and Chris trying to figure out a Thai food order for Ying's family from Luv2eat Thai Bistro. Host: Dave Chang & Chris Ying Guest: Euno Lee Producer: Victoria Valencia, Cory McConnell, Gabi Marler, Euno Lee Learn more about your ad choices. Visit podcastchoices.com/adchoices