Talk With Your Mouthful

Have something you wanna tell us? Send us a message and it could end up on the show! Cafe Tutu Tango is a fever dream of a restaurant where art and food collide. Dining here is bit like being inside a kaleidoscope where there is something to see no matter which way you turn. But does Cafe Tutu Tango deliver on its promise of bold, inventive flavors? Or, in the famed words of Peter Griffin, does it insist upon itself? This week Valerie and Matt are back on the mics as we talk our experiences at one of Orlando's most eclectic restaurants. Tune in as Valeries yearns for art, Matt yearns to park, and Carlos and Sophie yearn for that sweet sweet bread pudding. This is Talk With Your Mouthful: Cafe Tutu Tango! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpod.Want more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!. Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week Carlos and Sophie dive down the r/Fastfood Reddit rabbit hole to bring you everything you need to know about upcoming releases for some of your favorite restaurants. The world of fast food is ever changing which is why we wanna get you caught up on the late April drops and prep you for all new releases in May! Tune in as we talk the not-so-great all-you-can-eat deal at Buffalo Wild Wings, Arby's wants to put comedy sauce on your brisket, and what the hell is a bird dog?? This is Cocktail Hour: Your fast food news! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpod.Want more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!. Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! "Only Satan over seasons his meats." This week we're excited to welcome friends of the show Valerie and Matt back to the table to talk all things Colorado Fondue Company, a family owned Melting Pot competitor that's been serving up the ooey gooey goods for 33 years. Tune in as we simp for soup, cook like cavemen, and read some wild 1-star reviews that leave us reaching for our crosses. This is Talk With Your Mouthful: Colorado Fondue Company! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpod.Want more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!. Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Every spring, EPCOT blooms as the annual Flower and Garden Festival delights visitors with its signature Disney topiaries and an assortment of food booths. But did the 2025 offerings leave us buzzing for more or did we feel the sting of a lackluster menu? Tune in as Carlos and Sophie rave over waffles, get provincial with gnocchi, and have to come to terms with a Dole Whip realization. This is Talk With Your Mouthful: EPCOT Flower and Garden 2025! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more! Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Welcome back to Date Night, a TWYMF spin off where we talk both restaurant recommendations AND things to do with your favorite people once the meal is over. Join us as we stop by The Wooden Rooster for some fresh crepes and coffee before taking a trip over the Dali Museum located on the eastern bank of St. Petersburg. Tune in as Sophie has a savory salmon awakening, Carlos get surreal, and we briefly dive into the danger artificial intelligence poses to the world of art and culture. This is Date Night: St. Pete! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more! Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Tonight we return with Munchie March Madness - our annual bracket episode where we go head to head pitting food lover favorites against one another. This year, it's a contest of condiments as the Sauce-y Slaughterhouse goes up against the Danger Zone of Dips! 16 sauces and 16 dips will enter but only one will come out on top and trust us when we say, you probably won't believe who we crown as the 2025 champion! This is Munchie March Madness - Sauces vs Dips!Wanna give our bracket a shot for yourself? Visit our Bracketfights template to rank your own choices! Link: https://bracketfights.com/create/munchie-march-madness-2025-177690/Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more! Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! It's spring in Florida! The days are warm, the nights are cold, drunk college kids are in town, and pollen allergies are handing us all our collective asses which means its Strawberry Season! Florida may be known for its oranges but as it turns out strawberries get their own annual spotlight every February and March! But was the Florida Strawberry Festival fresh off the vine or did it leave a sour taste in our mouth? Tune in as Carlos and Sophie risk it all on some mac and cheese, fall into a love affair with Fiske Fries, and cheer on the fastest piggies this side of the Mississippi! This is Talk With Your Mouthful: The Florida Strawberry Festival! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more! Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're diving into the history of "America's Oldest Brewery" as we talk about our visit to the Yuengling Draft Haus in Tampa, Florida! Here at TWYMF, we love highlighting family owned businesses and as it turns out, Yuengling is actually the largest 100% family owned brewery in the United States. But did we feel the love while visiting their hospitality campus? Or will we be avoiding all future family reunions? Tune in as we bemoan bad service, Sophie simps for salad, and Carlos dreams of chicken. This is Talk With Your Mouthful: Yuengling Draft Haus & Kitchen! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more! Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're getting wet with wash wenches, pillaging with pirates, and cheering our royal knight to victory! The Florida Renaissance Festival is welcoming guests and what better way to celebrate Dylan's 25th birthday than a nerd-tastic double feature of a trip to the faire paired with a dinner at Medival Times Jousting Dinner theater. But were the eats up to the Kings' standards or would we be better off in the stockade? This is Talk With Your Mouthful: Florida Renn Faire and Medieval Times Review! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more! Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week Sophie and Carlos dive into the r/AskMen and r/AskWomen Reddit threads for a hot take battle of the sexes! Tune in as we discuss the thermodynamics of fruit, refuse to let sweet potato casserole out of its Thanksgiving box, and talk the treat that is sweet meat. This is Cocktail Hour: Reddit Food Hot Takes! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more! Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're heading down to the Shire (aka Tampa) to visit Elevenses a small cafe and bakery known for eclectic desserts and in house roasted coffee. But would the offerings at Elevenses get the Baggins seal of approval or would you be better off taking a long walk to Mordor? Tune in as we hang with Hobbits, ask important questions like "Where do Ent leaves come from?", Dylan drops a pile of gold on two bags of coffee, and we discover the hottest new toy on the market complete with fish gut comb - My Precious Smeagol! This is Talk With Your Mouthful: Elevenses! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more! Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Saucy by KFC is the Colonel's take on a tender only concept restaurant designed to take shots at the likes of Zaxby's, Raising Cane's and Huey Magoos. In this bonus episode, Carlos and Sophie break down their visit to bring you their thoughts on good, the bad, and the nation's first and, at the time of this recording, only location. Carlos also takes you on a quick journey through the history of the picky eater staple plus we talk the ins and outs of the 11 signature sauces, Hawaiian roll Texas toast (ironic, right?), and all the neon pink decor one could ask for. This is TWYMF: Saucy by KFC! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more! Bluesky: @mouthfulpod.bsky.social TikTok: TalkWithYourMouthful Facebook: Talk With Your Mouthful Instagram: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Happy New Year foodie fam! The gang's back together as this week we close book on 2024 with a recap of major events from the last year. From engagements and weddings to foodie news you might have missed! Plus we add the restaurants from Season 4 to our Ultimate Tier List to see which local joint joins the likes of Domu, Bosphorous, and The Whiskey as a TWYMF Top Pick for 2024! So tune in as Dylan orders an obscene amount of stinky cheese, Sophie talks Pizza Hut's weirdly viral Tomato Wine, Joy campaigns for Diet Coke, John sees a fortune in tamales, and Carlos exposes Big Diamond in the EU. This is Talk With Your Mouthful: Season 4 Finale!Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're playing snow birds and heading down south for the holidays in Key West! Join us as we review some Duval Street staples and beyond from fresh fried fish at Kaya Island Eats to popping wine bottles and digging into some creamy carbonara at Mangia Mangia! Tune in as Sophie simps over sausage, Carlos crowns himself King Conch, and you can't go two feet without running into key lime on a menu. This is Talk With Your Mouthful: A Key West Christmas!Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! At the start of 2024, Burger King announced that they were on the look out for their next flame broiled hit and back in February, BK decided to go to the well of creativity that is the collective minds of Whopper fans all across America.After nearly a million submissions, Burger King brought the final three choices to life; Pickle Ranch, Maple Bourbon, and Mexican Street Corn. So which of these burgers is worth a million dollars? That's exactly what we're gonna be answering today! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Rise and Shine! As of this recording, today is national fried chicken sandwich day! So to kick it off, we're visiting Rise: Southern Chicken and Righteous Biscuits. But did this chicken Rise to occasion or should it have stayed in bed? Friend of the show Jeff is back on the mic as we talk oversized tater tots, the rise of hot honey (and the fall of sriracha), and what the hell is boom boom sauce? This is Talk With Your Mouthful: Rise Southern Biscuits & Righteous Chicken! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're checking out Capybara Ramen & Sushi, a brand new counter service restaurant serving up scratch made ramen, hot sides, and cold sushi! If you wanted to dine in a place covered in cute hand drawn art with LORE then this is the place for you! Tune in as we dive into the who's who amongst the capybara family, question whether or not we're living in the Sims, and swoon over oodles of Orlando noodles. This is Talk With Your Mouthful: Capybara Ramen & Sushi! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're celebrating Mouthful of Horror Month with a slugfest of the sweets! Join Sophie, John, and Carlos with special guests and friends of the podcast Valerie (from controversial food opinion fame) and Matt, the inspiration behind our recurring segment Matt'c n' Cheese! We're planting our flags and sharing our hot takes as we crown TWYMF's #1 halloween candy! Tune in as we take a bite out of a dozen different combinations of chocolate, peanuts, and caramel and roast some of the worst candy known to man. Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're heading up to Ocoee for a coffee and some frightfully good donuts! That's right, we're visiting DG Doughnuts! But are they as "damn good" as their name implies? Yes, that's what DG stands for! Sophie and Carlos are here to fill you in on the DG season flavors of the week from a s'mores doughnut that makes you wish you long for the smell of a campfire to a pumpkin brown butter doughnut that was perfect in its simplicity plus coffee and even more baked goods to go around! This is Mouthful of Horror Month 2024: DG Doughnuts! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're helping you find a diamond... we can't quite bring ourselves to call it a diamond in the rough because its in the Mills 50 district, which is a straight up diamond mine of amazing restaurants but we're not talking about any of those! We're talking about the one, the only, Bahn Mi Boy! Tune in as Carlos loses it over a cup of broth, Sophie gets down with some basil seeds, and we rave about one of the best kept secrets just minutes from down town Orlando. This is Talk With Your Mouthful: Banh Mi Boy! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week, we're ranking and reviewing 4 immersive bar and speakeasies across Orlando. From a fuel station in a post apocalyptic wasteland to trying to keep our heads as we travel down the rabbit hole, Orlando has some insane themed bars and we' re gonna tell you which are worth the trans-dimensional travel and your hard earned bottle caps and credits. Tune in as Sophie summons the Mothman and goes on a Pac-Attack and Carlos visits the Upside Down and takes a visit to the Queen of Hearts' garden. This is Cocktail Hour: Bar Hopping Across the Multiverse! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're setting you up for a great weekend, brunch in the morning and live music and cocktails at night. From a long time Winter Garden staple to a brand new music venue, Carlos and Sophie break down their separate experiences at Briarpatch and Judson's Live! Tune in as Sophie gets fired up over eggs and Carlos chills out with some bourbon. Plus we feature some funky fresh music and the newest song from "Orlando's #1 dance band", Raspberry Pie! Stream Kamakura Beach and the rest of their discography over on Spotify or your favorite music streaming site. You can also find a link to all of the Raspberry Pie socials as well as show announcements and new music drops over on https://www.raspberrypieinthesky.comSupport the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! If authentic meat pies, fresh fried fish and chips, and a spot of afternoon tea sound right up your Diagon Alley, then The Proper Pie might be the place for you! This Haines City spot had its start as a tent popping up in central Florida farmer's markets back in 2008, but in 2022, The Proper Pie made the jump into its first brick and mortar. But now that they've got a few years of operation under their belts, are these British pies still Proper? Tune in as Carlos and Sophie eavesdrop on an old woman, talk about the majesty that are scotch eggs, and pine for a beer. This is Talk With Your Mouthful: The Proper Pie! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're stepping into the fog with Rush of Fear: Halloween Horror Nights Podcast for our annual collaboration! Sophie and Carlos join Maddy as they break down all of the menus from Universal Orlando's Halloween Horror Nights 33 event! Just like our other festival episodes, we're running you through everything HHN has to offer this year including electric blue cheesecake, wild Korean fried corndogs, a feast for goblins, and of course, lots and lots of cocktails and mocktails! This is Rush of Fear, a Mouthful of Horror Month special! Find Rush of Fear here!https://open.spotify.com/show/1Uc85ne5gXZFYNEG0GsAxb?si=2850a88b33a240c0Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week's episode starts with a bit of a shake up to the TWYMF team. With their wedding date fast approaching, Dylan and Joy will be taking some time away from the podcast to ensure all their hard work over the last year goes according to plan while also prioritizing their mental health and well being. We love them and will miss hearing their voices on mic for the next couple months. But not to worry, they do plan to return for TWYMF year end classics like our coverage of Disney's Food and Wine Festival and our end of year rankings and live stream. And who knows, we might be hearing some new voices on the show in the future as well...!This week, we're diving into an Orlando classic as TWYMF heads downtown to review Tako Cheena, the restaurant food truck hybrid serving up Korean Mexican fusion in the form of tacos, burritos, and loaded tots. So tune in as Dylan turns into a buggy banana, Joy proclaims her love of curry, and Sophie stares daggers at Carlos (you can't see it but trust me, its in there). This is Talk With Your Mouthful: Tako CheenaSupport the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're chowing down on Japanese pancakes, made by Canadians, that got their big break in China! Fluffy Fluffy (or Fuwa Fuwa) Dessert cafe aims to delight diners with cute menu items and fresh poured espresso, but does this international chain deserve its spot amongst the Mom and Pop favorites of Orlando's Mill Avenue? Tune in as we talk the magic of egg whites, how Starbucks is scamming you when you order matcha, and what the hell is a croffle?? This is Talk With Your Mouthful: Fluffy Fluffy Dessert Cafe! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Hey! We're back! Sorry we missed you, our team caught the plague last week and it made recording kiiiinda tricky! Anywho! This week we're talking about what is arguably the most versatile ingredient in the world, the humble potato. From chips to fries to all sorts of salads and sides, potatoes have been coming in clutch for diners around the world for ages. And we're here to chat all things potato (and go off the rails, because when do we not?) This is Cocktail Hour: Potatoland!Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Aloha Hawaiian Kitchen is one of Orlando's newest restaurants  opening just minutes away from MCO! But do these flavors from the big island fly high? Or are we looking at the Spirit airlines of Hawaiian cuisine? Tune in as Dylan scores a rare victory, Carlos raves about harmonic pork, and Sophie is crowned queen of fish sandwiches. This is Talk With Your Mouthful: Aloha Hawaiian Kitchen!Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Tamale Co Mexican Street Food took an Orlando food truck favorite and expanded upon it with a full brick and mortar where they have been serving up steaming hot tamales since 2019. Is this flashy quick service restaurant all show or does it have the meat and masa to back up its recent tiktok popularity? Join Carlos and Sophie as they lay out some pro tips for a low cost date night in down town Orlando and take you to the place where the mole fries are hot and the horchata is iced cold. This is Talk With Your Mouthful: Tamale Co Mexican Street Food! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're getting trashy with Torchy at Torchy's Tacos, an Austin Texas taco chain that's found a home across 15 different states and has recently opened up a new location just 10 mins away from Walt Disney World. A counter service joint featuring a full service cocktail bar and some wild and out there tacos sounds like a recipe made in heaven, but is Torchy's just a fallen angel in disguise? Carlos, Dylan, and Sophie say some stuff, but the highlight this week is Joy finding a hill to die on that no one saw coming. This is Talk With Your Mouthful: Torchy's Tacos! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week we're reviving an defunct episode format titled You Are What You Eat, in which Dylan deep dives a piece of culinary history and brings it to the table! This week we're talking the weirdly intricate history of the Missouri Cheese Caves and how one war time era push to keep the dairy industry afloat resulted in free moldy cheese for the elderly and brought you the stuffed crust pizza you know and love today. There's a dark history behind the classic two word slogan Got Milk? and Dylan's here to share it with you! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! This week, we're diving into the flavors of Puerto Rico at La Criolla Cafe where the cuban sandwiches are hot and the mofongo is loaded! But in a state where Puerto Rican restaurants are a dime a dozen, can La Criolla stand out? We find the answer to this question plus talk French folks pooping in rivers in political protest, Japan's cholo love, and for anyone outside of Florida, what the hell was a Crispers? This is Talk with Your Mouthful! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Yes, you read that right! Last season, we reviewed the fine dining thriller The Menu and this week, Sophie, John, and Carlos are taking you on a recap and review of the latest food focused movie to hit the big screen The Garfield Movie! We run you through all the ups, downs, and IN YOUR FACE PRODUCT PLACEMENT that Sony's latest animated feature has to offer. So heat up your favorite lasagna trio from Olive Garden and let's jump on into a movie that no one was asking for that will most definitely get a sequel. Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! We've got an unhinged episode for you this week as we talk the logistics of settling down, one night stands, and plotting murder with classic food mascots! Who's hunkier, the Buger King or Jack from Jack in the Box? Is Ronald *actually* a viable partner and is the Green M&M really the sexiest of the chocolate candy mascots?? We also talk the fall of streaming services and using Sex and the City as a time capsule. This is Cocktail Hour! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Big fast food chains have forgotten their place and we're not gonna take it anymore!Welcome to F*#& Fast Food Month where we try and find you more bang for your buck at a time when Value Menus are no longer valuable and you need a dozen different apps to get meal prices down to where they were 5 years ago. We're asking the question, can you eat at a nationwide table service just as well, if not better, for the same price as a trip through a drive thru? This week, Dylan, Joy, and Carlos are breaking down two burger heavy weights with Burger King facing off against the artist formerly known as TGI Fridays. But how does the world famous whopper fair against the promise of endless apps? This is Talk With Your Mouthful: F*** Fast Food Month! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Big fast food chains have forgotten their place and we're not gonna take it anymore! Welcome to F*#& Fast Food Month where we try and find you more bang for your buck at a time when Value Menus are no longer valuable and you need a dozen different apps to get meal prices down to where they were 5 years ago. We're asking the question, can you eat at a nationwide table service just as well, if not better, for the same price as a trip through a drive thru? This week, we're thinking outside of the bun and pitting two taco touting heavy weights against each other. But can the home of the chalupa take down a head sized burritos and a killer cream sauce??This is Talk With Your Mouthful: F*** Fast Food Month! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Have something you wanna tell us? Send us a message and it could end up on the show! Big fast food chains have forgotten their place and we're not gonna take it anymore! Welcome to F*#& Fast Food Month where we try and find you more bang for your buck at a time when Value Menus are no longer valuable and you need a dozen different apps to get meal prices down to where they were 5 years ago. We're asking the question, can you eat at a nationwide table service just as well, if not better, for the same price as a trip through a drive thru? This week, the Golden Arches go head to head with Tex-Mex giant Chili's. It's a battle of burger, a heavy weight fry fight, and a sugar smack down as we compare entrees, sides and desserts to see who is more worth the time, and especially, the money. This is Talk With Your Mouthful: F*** Fast Food Month! ...F*** Fast Food Month Theme:Track: Ocean Breezes by AHOAMIhttps://tunetank.com/track/6576-ocean-breezes/Dylan's Math Time:Track: Innovation by Alex GLhttps://tunetank.com/track/5766-innovation/Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Despite our best efforts, our schedules were wildly misaligned this week so in place of our usual Talk With Your Mouthful, Sophie and Carlos are bringing you along for April's episode of Off the Table, our Patreon exclusive podcast! We're talking the rise of Fallout on Amazon Prime,  how colorful little 'birbs' can be beneficial for your mental health, and the overlooked art of video games. Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

This week we're talking QSR news and highlighting some exciting updates in the world of chain restaurants like spicy new drinks at Starbucks and Buffalo Wild Wings to Go! Ok, so that's what this episode was supposed to be and we DO touch on those topics but we also go WAY off the rails! So tune in as we talk about an energy drink that is poisoning consumers, protein packed brownie delights, our first experiences with alcohol, and a love letter to Chili's Triple Dippers. This is Cocktail Hour! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

We go a little off the rails with this one as the crew sits down for some birria, burritos, and...cheese covered shrimp? Just around the corner from TWYMF darling Pronto Eataly comes Tacos Don Andres, a Mexican restaurant serving up sizzling eats in the heart of Championsgate. Good Mexican food is hard to find here in Orlando, so did this place break the trend? Tune in as we talk to TWYMF Curse, Carlos hates on a plushie, Joy introduces the table to a pickle margarita, and Dylan loses...again...This is Talk With Your Mouthful: Tacos Don Andres!Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

This week we're talking flavors from the Land of Cedars, Lebanon! Join us as we review Evoo Fresh Mediterranean Kitchen, a quick service stop that's serving up fresh options to Windemere diners! So tune in as Carlos shares his Tacobell hack for those looking to increase their fiber and protein intake, Dylan suffers the consequences of that Tacobell hack, Sophie rediscovers the joys of baklava, and Joy takes us for a sweet treat! This is Talk With Your Mouthful: Evoo! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Mama Mia! This week we're in Championsgate for a classic NY slice at Pronto Eataly! With a New York Water filter installed, Pronto Eataly invites diners to taste what sets their pizza above the competition whether its in a glass or in their dough. But did they deliver an experience worth the go or was it an H2 Oh No?? We're talking what makes a perfect slice of pizza, pimping out some killer lunch deals, and for a moment forget what show we're on as we derail onto the topic of sandwiches and stay there longer than you might expect. This is  Talk With Your Mouthful: Pronto Eataly! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

What started as a three stool hamburger stand in the 40s, Fatburger has since grown to 111 locations nationwide, touting the tagline of ‘The Last Great Hamburger Stand' but has Lovie Yancey's vision stood the test of time or have Freddy's and Five Guys left Fatburger in the dust? Tune in this week as age finally catches up to Dylan's stomach, Joy drops some cash on a vegan shake with a little...somethin going on with it, John talks soda alliances, and Sophie just wanted a ding dang hotdog! This is Talk With Your Mouthful: Fatburger! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Mawage. A bwessed awangement. A dweam wifin a dweam. Carlos proposed to Sophie and Sophie said yes! To celebrate, we're drinking some stolen cider worthy of the most Fantastic Mr. Fox and reviewing Maritana, one of St. Petersburg's premier fine dining experiences located in the heart of the fabulously pink Don CeSar Hotel. So tune in as Carlos embarrasses himself in front of a bunch of rich people, Dylan gives the table coffee advice, Sophie goes gaga for urchin gonads, and Joy has a new outlook on olives.  This is Talk With Your Mouthful: Maritana Review  Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

It's that time of year again! Time for us to pick up our torches and pitchforks and fight on behalf of our favorite places to eat at the Most Magical Place on Earth. This year, Table Service and Quick Service restaurants are going head to head as we widdle down 64 contenders down to our number one pick. We've got steak houses and up against giant poptarts, spacemen vs Italians. Who will win in a face off of Tex Mex and pineapple upside down cake? This is Cocktail Hour: Munchie March Madness Disney World Restaurants (Parks Edition) Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Hey hello! It's Carlos! Your local podcast host and episode editor! I know this episode launched a couple days late, but I promise all will be revealed in due time as to why. Thank you for hangin' in there!  Ok...onto the episode description. Comfortable, delicious, sexy?? Maxine's on Shine is a date night spot looking to satisfy your epicurean cravings. But were there flavors worth writing home about hiding underneath the headless mannequins and internet theme song? Tune in as we catch the Eat, Pray, Love wave, hang out with wine aunts, and enjoy pasta and burgers under the watchful eyes of Jedi Master Yoda. Also Sophie has a bone to pick. If this place sounds wild, it's because it is. This is Talk With Your Mouthful: Maxine's on Shine. Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Get your light wands and photo cards ready as we chow down on the same Korean fried chicken that the Try Guys featured in a recent video (but, you know, here in Orlando and not in L.A.) Think cheese powdered covered wings sound wild? So do we and that's why Carlos ordered them! Tune in as Dylan forces Joy to watch the X-Men movies, Sophie's alma mater gets some South Korean love, and we think you would look just like a model if you bought one of our brand new Talk With Your Mouthful shirts! This is Talk With Your Mouthful: bb.q Chicken! (Yes that's really how it's spelled)Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Not sponsored by Dave's Killer Bread but Dave, if you're interested, hit us up! This week we're taking a trip to Winter Garden for a breakfast out on the farm...and in a haus? It's Farm & Haus, a modern breakfast cafe that expands the East End Market window service spot into a full on a restaurant while maintaining the farm to table promise the original is still known for. But did Farm & Haus pass the vibe check or should you set your sights somewhere else? This is Talk With Your Mouthful: Farm & Haus! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

AEOIUH!! You know those 90s tube toys that sound like that? Well if you didn't you will after the end of this episode. This week we're chowing down on loaded fries and LOADS of garlic at Zero Degrees, a Mexican Asian fusion that promises bold flavors and 'well trained' employees. But did Zero Degrees come to play or should they pick a lane and stick to it? Join us as Dylan becomes vampire proof, John and Carlos take a trip down memory lane, Joy yearns for Capitalism and we talk white boy fashion. This is Talk With Your Mouthful: Zero Degrees! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

Our first Cocktail Hour of 2024 and we're starting things off with a bang as we compile our ultimate restaurant recommendation tier list! We're taking the 30 restaurants we ranked at the end of Season 3 and adding 35 more from Seasons 1 and 2! So mix yourself a Dark n Stormy (or non alcoholic alternative) and join us as we catch Joy being 'mid grate', Sophie love a hotdog, we pitch a new show starring John, and Carlos channels a president rat. This is Cocktal Hour: Our Master List! Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod

We're back with Season 4, baby! We're kicking the year off with a throw back to Season 1, Episode 1 but with a twist! Take a Sushi has expanded beyond a parking lot food truck to a full brick and mortar with TWO menus to choose from and vibes to spare but did they stick the landing making the jump to the big leagues? Or did this TWYMF classic fall flat on its face? Tune in as the crew questions the zoning choices of the mushroom kingdom,  Carlos calls out fancy chefs, Joy is not brave, and Sophie brings the zest! This is Talk With Your Mouthful: Take a Sushi Restaurant ReviewSupport the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpodWant more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!Twitter: @MouthfulpodTikTok: TalkWithYourMouthfulInstagram: mouthful_podThreads: mouthful_pod