Podcasts about Oyster

It's an 80-Page Giant! A Crossover with our super-friend! AND our gala 300th episode! It's got Super-Horses! Bizarros! And Chuck! Join us for Action Comics #347! Chapters (00:00:00) - Checkered Past: Supergirl vs Bizarro(00:04:29) - Nerd Orchestra: Pick Up People Off The Street(00:05:19) - John Williams: The Quiz(00:09:04) - Jerry Goldsmith Dead at 75(00:11:14) - The Soundtrack of Supergirl(00:13:49) - Chuck: When did you first see this movie? I don't remember(00:16:57) - Supergirl Soundtrack(00:21:38) - Supergirl(00:24:02) - The Amazing Tale of Supergirl(00:27:47) - Phantom Girl Visits Supergirl(00:31:58) - The Secret Life of Supergirl(00:34:42) - The Secret Life of The Atlantis Shrine(00:36:17) - Supergirl KISSES DR. MICHAEL BENEDICT(00:40:21) - Supergirl vs. Jarrow(00:42:25) - How Do You Get a Pearl From an Oyster?(00:43:47) - In The Supergirl Episode 1(00:44:49) - Superman and Supergirl in The DC Comics(00:46:58) - Supergirl on Earth!(00:48:49) - The Supergirl Emergency Squad(00:55:24) - The Secret Origin of Supergirl's Super Horse(01:01:00) - The Secret Life Of Super Horses(01:05:10) - Horse Being Sent into Space(01:09:00) - Supergirl receives a telepathic warning that an alien spaceship is attacking Seattle(01:12:02) - Supergirl Riding a Super Horse(01:16:25) - Dr. Bob's Time Machine Mailbag(01:19:55) - When Did Superman Start Reading Comics?(01:21:45) - Superman: Bizarro World Explained(01:27:29) - Bizarro Baby in the Superman Suit(01:32:37) - Baby Superman Gets the Superpowers(01:37:00) - Supergirl Adopting Baby Buster(01:38:49) - When Robots Drive Into Quicksand(01:41:01) - Superman's Home for Kids(01:43:29) - Supergirl on The DC Supergirl(01:45:24) - Chemistry Homework(01:46:09) - Bizarro Supergirl Part 3(01:49:43) - Bizarro Supergirl(01:52:49) - Bizarro World Declares War on Earth(01:56:31) - Superman vs Bizarro in The Superman Movie(02:01:08) - Bizarro Supergirl Dead in Kryptonian Planet(02:02:58) - The Bizarro Baby in Superman Baby Story(02:06:14) - Bizarro Legion of Superheroes(02:10:46) - Going Once, Going Twice

On this exciting episode of Fishing the DMV, we revisit an old old episode and head back to the Chesapeake Bay. Specifically, the Virginia portion of Chesapeake Bay with Chris Moore. Chris previously served as the Senior Regional Ecosystem Scientist at the Chesapeake Bay Foundation (CBF) and has assumed the role of Executive Director at the CBF Virginia office. Mr. Moore played a pivotal role in establishing sustainable fisheries for striped bass, Atlantic menhaden, and blue crabs, while also contributing to oyster policy and restoration endeavors. Additionally, Moore's advocacy efforts with elected officials at local, state, and federal levels have been instrumental in influencing legislative decisions crucial for enhancing the health of the Bay watershed.Please support Fishing the DMV on Patreon!!!     Patreon: https://patreon.com/FishingtheDMVPodcastIf you are interested in being on the show or a sponsorship opportunity, please reach out to me at fishingtheDMV@gmail.comHere is CBF new oyster focused report titled “Hope on the Half Shell” https://cbf.org/document-library/cbf-reports/2024-oyster-report.pdf Here is the latest version of the CBF's State of the Bay Report: https://www.cbf.org/document-library/cbf-reports/2022-state-of-the-bay-report.pdf   Here is the link to the Final Report of the Sustainable Fisheries Goal Implementation Team Invasive Catfish Task Force: https://d18lev1ok5leia.cloudfront.net/chesapeakebay/documents/Updated_2014_ICTF_Report.pdf Link to Chesapeake Bay Foundation (CBF) website: https://www.cbf.org/?_gl=1*1vhodis*_ga*MTI3MjYyODE3NS4xNzA5NTA0NTQ4*_ga_LZKG7DYJLG*MTcwOTUwNDU0Ny4xLjEuMTcwOTUwNTE1NC4wLjAuMA..&_ga=2.144343537.514175205.1709504548-1272628175.1709504548&_gac=1.179938902.1709505155.CjwKCAiA3JCvBhA8EiwA4kujZs9HZqnmKa6H7aR4ByrHH_2-C4wcS9xDuFFO6QD9axPLsnpn4LPw5BoCTekQAvD_BwE Please Checkout our Patreon Sponsors Jake's bait & Tackle website:               http://www.jakesbaitandtackle.com/Catoctin Creek Custom Rods: https://www.facebook.com/CatoctinCreekCustomRods  Tiger Crankbaits on Facebook!! https://www.facebook.com/tigercrankbaits Fishing the DMV Facebook page:             https://www.facebook.com/Arensbassin/?ref=pages_you_manage Fishing the DMV Instagram page:             https://www.instagram.com/fishingthedmv/?utm_medium=copy_linkSupport the show

Welcome to a new episode of the Impact Highlight Series, powered by EUVC, Impact VC and Impact Supporters. Today, we're joined by Tony Jamous, founder and CEO of Oyster. Oyster is on a mission to reverse brain drain and reduce wealth inequality by democratizing access to global job opportunities. Before founding Oyster in 2020, Tony took his previous software API company public on the New York Stock Exchange.Together, we dive into how Tony built Oyster into an impact unicorn, what it means to lead a mission-driven company, and why he believes impact and financial success are collinear. From hiring across 45 countries to creating a billion-dollar company in just two years, Tony shares the lessons, challenges, and values that guide him.This is the playbook for building impact unicorns — straight from the founder's journey.

A new mega RNA virus may hold the key to the mass oyster die-offs Guest: Dr. Curtis Suttle - Senior Author and UBC Professor in the Department of Earth, Ocean and Atmospheric Sciences Learn more about your ad choices. Visit megaphone.fm/adchoices

Roy L Hales/Cortes Currents - UBC researchers found a new virus in farmed Pacific Oysters that perished during a mass die-off in 2023. During the die-off, researchers collected 33 dead oysters as well as 26 wild oysters from neighbouring sites. Pacific Oyster Nidovirus 1 (PONV1) was only found in 20 of the dead or dying farmed oysters. Dr Kevin Xu Zhong, a research associate in the UBC department of Earth, Ocean and Atmospheric Sciences (EOAS), explained this does not mean the virus was the cause of death. “We found this new virus. There is no indication it is causing the mortality mentioned in the database, the study, or the reporting.” Cortes Currents:  What does the virus do to oysters? Dr Zhong:  “We don't know how this virus is working, or how it causes disease. What we can know right now is that we found this virus associated with the mass mortality for the oysters in the farm. That's what we know. There are many unknowns; many questions to address in the future.” Dr Zhong said there have recently been mass die-offs of Pacific Oysters in BC and other parts of the world, but the cause is often unknown. Pacific Oysters are the primary shellfish species grown in B.C. and brought in revenues of  $16 million in 2023.  Cortes Currents:  Where have you found Pacific Oyster Nidovirus in BC? Dr Zhong: “Fanny Bay and Deep Cove.”   Cortes Currents: I guess it's too early to ask whether Pacific Oyster Nidovirus 1 spreading? Dr Zhong: “Yes, we only analyzed the samples from two farms. As you said, it is very early to say. We found this virus in the BC area, but based on the genetic data available in the database, it can also be found in France and in China. You can trace it back about one decade.” Cortes Currents:  Have there been any indications that it would be harmful to human consumers of oysters? Dr Zhong: “Oh, no, no, no. Don't worry about that. This virus can only infect the Pacific Oyster and never humans or other animal species. There's no worry about that because viral infection is mostly host specific.”  Cortes Currents: Can you definitively say that it doesn't cause any harm to humans? Dr Zhong: “We also eat oysters, raw too. I don't think this will be a problem.”

In the latest 'out of the archives' Summer Rewind episode, we revisit our hilarious, sharp and heartfelt conversation with comedian, author and podcaster Jenny Eclair, all about life after menopause, ageing unapologetically, and embracing the next chapter with grit, wit, and a sense of humour.

Daily Dad Jokes (05 Aug 2025) The official Daily Dad Jokes Podcast electronic button now available on Amazon. The perfect gift for dad! Click here here to view! Email Newsletter: Looking for more dad joke humor to share? Then subscribe to our new weekly email newsletter. It's our weekly round-up of the best dad jokes, memes, and humor for you to enjoy. Spread the laughs, and groans, and sign up today! Click here to subscribe! Listen to the Daily Dad Jokes podcast here: https://dailydadjokespodcast.com/ or search "Daily Dad Jokes" in your podcast app. Interested in Business and Finance news? Then listen to our sister show: The Daily Business and Finance Show. Check out the website here or search "Daily Business and Finance Show" in your podcast app. Jokes sourced and curated from reddit.com/r/dadjokes. Joke credits: YourOverLordisME, Most_Attitude_9153, Altar-83, FurriesRGay14, slartibartfastBB, OracleOfWherever, porichoygupto, EndersGame_Reviewer, arnold_tortoise, , Jixzl, ckwalsh, Dwarven-Monk, Frank-Dr3bin, OldTimeyMedicine, jakerz798, thomasbrakeline, crack_rock, Consinneration, VeryLastBison Subscribe to this podcast via: iHeartMedia Spotify iTunes Google Podcasts YouTube Channel Social media: Instagram Facebook Twitter TikTok Discord Interested in advertising or sponsoring our show? Contact us at mediasales@klassicstudios.com Produced by Klassic Studios using AutoGen Podcast technology (http://klassicstudios.com/autogen-podcasts/) Learn more about your ad choices. Visit megaphone.fm/adchoices

Daily Dad Jokes (05 Aug 2025) The official Daily Dad Jokes Podcast electronic button now available on Amazon. The perfect gift for dad! Click here here to view! Email Newsletter: Looking for more dad joke humor to share? Then subscribe to our new weekly email newsletter. It's our weekly round-up of the best dad jokes, memes, and humor for you to enjoy. Spread the laughs, and groans, and sign up today! Click here to subscribe! Listen to the Daily Dad Jokes podcast here: https://dailydadjokespodcast.com/ or search "Daily Dad Jokes" in your podcast app. Interested in Business and Finance news? Then listen to our sister show: The Daily Business and Finance Show. Check out the website here or search "Daily Business and Finance Show" in your podcast app. Jokes sourced and curated from reddit.com/r/dadjokes. Joke credits: YourOverLordisME, Most_Attitude_9153, Altar-83, FurriesRGay14, slartibartfastBB, OracleOfWherever, porichoygupto, EndersGame_Reviewer, arnold_tortoise, , Jixzl, ckwalsh, Dwarven-Monk, Frank-Dr3bin, OldTimeyMedicine, jakerz798, thomasbrakeline, crack_rock, Consinneration, VeryLastBison Subscribe to this podcast via: iHeartMedia Spotify iTunes Google Podcasts YouTube Channel Social media: Instagram Facebook Twitter TikTok Discord Interested in advertising or sponsoring our show? Contact us at mediasales@klassicstudios.com Produced by Klassic Studios using AutoGen Podcast technology (http://klassicstudios.com/autogen-podcasts/) Learn more about your ad choices. Visit megaphone.fm/adchoices

The Plan-B Show with Brock & Kiki - August 5th 2025See omnystudio.com/listener for privacy information.

Chrissy, Lloyd & Amber celebrate National Oyster Day by revisiting a hilarious conversation from a couple years back.

Celebrate the World of Oysters with this flavorful episode of Big Blend Radio's “Eat, Drink & Be Merry” Show. From indulgent recipes and regional oyster experiences to sustainability, oyster farming, and tradition, this lively conversation explores oysters from sea to table. Featured guests and their resources include:

This Bites is sponsored by Whiskey Brown and our Radio Milwaukee members.***Oysters are divisive. Some people love them. Others run screaming from the table when presented with them. The folks in that last category might want to avoid Barnacle Buds on Aug. 5, as the riverfront eatery throws its inaugural Oyster Fest. The event, which gets the featured spot at the top of this episode, will take place from 6:30 to 8:30 p.m. — more than enough time to get your fill of the mollusk menu: An oyster sampler plate that runs a dozen deep (three each of three raw varieties, plus three grilled) An oyster po'boy slider One drink That's what you'll get in exchange for $55, and there are also opportunities to add a supplemental half-dozen oysters to your platter. On top of that, Barnacle Bud and his crew will serve up various oyster shots and specialty drinks to compliment the offerings. For more details on this perfect way to celebrate National Oyster Day, head over to the event page. Or maybe wait to do that until you check out what else we discuss on this episode: DanDan will host a very special dim sum brunch this Sunday with James Beard semifinalist chef Erasmo Casiano. West Allis is losing a mainstay as Chilango Express shuts down after service on Sunday. One of our hosts braved the very crowded Pan-Asia Supermarket to deliver a report on its first day in business. A few miles west of here, Madison Black Restaurant Week will celebrate its 10th anniversary Aug. 10-17.

We broadcast live from the Isolated Children's Parents' Association national conference in Adelaide, the Australian Meat Industry Council says many processors are reducing capacity due to a lack of supply, and oyster growers react to the temporary closure of one of SA's major harvesting regions.

This Friday will see the annual Oyster Swallowing Competition take place, as part of the Ballylongford Oyster Festival in Kerry. The festival is struggling however to attract women competitors and is currently calling all female oyster enthusiasts to participate…Joining Seán to discuss is Marie Hanrahan O'Neill, PRO of the Ballylongford Oyster Festival…

This Friday will see the annual Oyster Swallowing Competition take place, as part of the Ballylongford Oyster Festival in Kerry. The festival is struggling however to attract women competitors and is currently calling all female oyster enthusiasts to participate…Joining Seán to discuss is Marie Hanrahan O'Neill, PRO of the Ballylongford Oyster Festival…

Things get worse in the Tea dating app breach. CISA adds three vulnerabilities to its Known Exploited Vulnerabilities catalog. Researchers uncover a critical flaw in Google's AI coding assistant. A Missouri Health System agrees to a $9.25 million settlement over claims it used web tracking tools. “Sploitlight” could let attackers bypass Apple's TCC framework to steal sensitive data. Malware squeaks its way into a mouse configuration tool. Threat actors hide the Oyster backdoor in popular IT tools. The FBI nabs over $2.4 million in Bitcoin from the Chaos ransomware gang. Our guest is Jaeson Schultz, Technical Leader for Cisco Talos Security Intelligence & Research Group, to talk about their work on the security of PDF files.  The unintended privacy paradox of data brokers. Remember to leave us a 5-star rating and review in your favorite podcast app. Miss an episode? Sign-up for our daily intelligence roundup, Daily Briefing, and you'll never miss a beat. And be sure to follow CyberWire Daily on LinkedIn. CyberWire Guest Today we are joined by Jaeson Schultz, Technical Leader for Cisco Talos Security Intelligence & Research Group, to talk about their work on "PDFs: Portable documents, or perfect deliveries for phish?" Selected Reading A Second Tea Breach Reveals Users' DMs About Abortions and Cheating (404 Media) CISA warns of active exploitation of critical PaperCut flaw, mandates immediate patching (Beyond Machines) CISA Warns of Exploited Critical Vulnerabilities in Cisco Identity Services Engine (Infosecurity Magazine) Researchers flag flaw in Google's AI coding assistant that allowed for ‘silent' code exfiltration (CyberScoop) Health System Settles Web Tracker Lawsuit for Up to $9.25M (GovInfo Security) Microsoft: macOS Sploitlight flaw leaks Apple Intelligence data (Bleeping Computer) Endgame Gear mouse config tool infected users with malware (Bleeping Computer) Oyster Backdoor Disguised as PuTTY and KeyPass Targets IT Admins via SEO Poisoning (GB Hackers) FBI Seizes $2.4m in Crypto from Chaos Ransomware Gang (Infosecurity Magazine) Hundreds of registered data brokers ignore user requests around personal data (CyberScoop) Audience Survey Complete our annual audience survey before August 31. Want to hear your company in the show? You too can reach the most influential leaders and operators in the industry. Here's our media kit. Contact us at cyberwire@n2k.com to request more info. The CyberWire is a production of N2K Networks, your source for strategic workforce intelligence. © N2K Networks, Inc. Learn more about your ad choices. Visit megaphone.fm/adchoices

In the late 2000s, unexplained mass die-offs of oysters at Whiskey Creek Shellfish Hatchery in Tillamook, Oregon helped scientists uncover a major threat to coastal ecosystems: ocean acidification.    Today, Oregon’s coast remains one of the areas most affected by this phenomenon. Each summer, deep ocean waters rich in carbon dioxide and low in oxygen rise to the surface — a natural process known as upwelling — creating corrosive conditions that make it harder for shellfish like oysters and crabs to form shells and survive.    Researchers at the National Oceanic and Atmospheric Administration and Oregon State University are currently on a scientific cruise to track acidification and low oxygen levels in real time along the Oregonian coast. Zachary Gold, a researcher with NOAA’s Pacific Marine Environmental Lab joins us to share what scientists are seeing right now in Oregon’s waters.  Alan Barton, production manager at Whiskey Creek Shellfish Hatchery, talks about what these conditions mean for local shellfish growers and how they’re working to adapt.  

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Did you know Louisiana is the top oyster-producing state in America? The big news in oysters is that our state is now home to a new kind of oyster farming that's resulting in all new flavor profiles — and JEDCO is helping to spread the word about these Grand Isle Jewels. This week on BizTalks, JEDCO President and CEO Jerry Bologna explains why working with oyster farmers in Grand Isle has been one of the most exciting projects ever for JEDCO and shares a few big breaking news items — one coming to Grand Isle and one that will benefit all food entrepreneurs in the region.

The New England Clam SHack is a staple of the summer and on this episode we explore some of the best!

Once upon a time New York City oysters were not only plentiful and healthy in the harbor, they were an everyday, common food source. The original fast food!For that reason, the oyster could be an official New York City mascot. Oyster farming was a major occupation. Oyster houses were an incredibly common place for people to eat. The greatest restaurants in the city served oysters, as did the small basement dives.In many ways, they united all New Yorkers, not just from the Lower East Side to Fifth Avenue, but even with those people who came before – the Lenape indigenous tribes, the original Dutch settlers and even the colonial English. Oysters defined the New York City palate by the early 19th century. Businessmen like Thomas Downing (one of New York's first successful Black restaurateurs) fed the stock brokers on Wall Street while the Delmonico Brothers served them on the half-shell in their new French inspired eatery.But today -- New York City oysters are inedible. And for most of the 20th century, they were functionally extinct thanks to the harbor's notoriously poor water quality.Thanks to organizations like the Billion Oyster Project, however, the oyster has returned to the harbor. And soon we may see a billion oysters -- and more! Brian Reagor, director of development and communications at the Billion Oyster Project, joins Tom and Greg to discuss the fascinating process of reintroducing the oyster to its old home in New York harbor.Visit the website for more images and information on other Bowery Boys episodes The Bowery Boys Podcast is proud to be sponsored by Founded By NYC, celebrating New York City's 400th anniversary in 2025 and the 250th anniversary of the United States in 2026. Read about all the exciting events and world class institutions commemorating the five boroughs' legacy of groundbreaking achievements, and find ways to celebrate the city that's always making history at Founded by NYC.

The Bay Program announced the milestone this week.

John and Christine hiked Oyster Dome for the first time since Chuckanut Drive reopened! John has a handful of observations to share!

“We will carve our place into time and space.” —Wild Things, Alessia Cara It's powerful outcry, a protest and empowerment song by Alessia, as sister/co-host Kerry loves music that's unapologetic - Things are heating up during July's Disability Pride Month (DPM). This week on Outlook we're continuing the Pride talk on another mixed bag with brother/co-host Brian's baseball adventures, reading image descriptions of the stadium, and then Kerry shares about her memories of seeing the Toronto Bluejay's Sky Dome (roof open and sky exposed or closed). Accessibility - how he and BF Barry asked at Guest Services for accessible ways to follow the game and a giant company like Rogers doing very little even with all their resources. Advocacy - summer being a time people love to attend festivals and a recent CBC London Morning segment speaking with an accessibility consultant in a wheelchair about how to make something like London's Sunfest more inclusive. And equality - describing the colours of the Disability Pride Flag as July's DPM continues. While Kerry and guide dog Oyster recently had a girl's day, watching Friends, sleeping on the couch, and going out in the back yard for which Kerry is writing an essay about in a July writing class: Oyster's Secret Garden, Brian and Barry had a good time out socialising in London and spending a lot of time on patios and at local spots across town. He shares about transportation issues and talking with Uber drivers, and. Kerry shares, while describing the need for colours and vivid imagery on a flag like that of DPM along with the grief she's now receiving peer support for when she misses seeing the colours she has always loved and once could make out. When Kerry was in Ireland and went forest bathing, she was encouraged to take her power back and she finds that works better through song lyrics than through cursing. It's a summer of Pride, a lifetime of advocacy, and demanding equality along the way with cross-community support so be one of the Wild Ones: https://www.youtube.com/watch?v=g5vUBQBykJ4

This week host John Kruse interviews 1.  Garrett Robinson with Backcountry Hunters and Anglers Armed Forces Initiative about their upcoming Oyster restoration event in Chesapeake Bay 2.  Chris Williams previews the Delta Waterfowl Duck Hunters Expo in Oklahoma City 3.  John Radzilla, founder of Hook & Barrell magazine, tells you about this unique publication and the $8K gear giveaway they are doing to celebrate their 8th anniversary 4.  Mike Arnold, author of a new book, "Bringing Back the Wild" www.americaoutdoorsradio.com  

Ever heard of a man so committed to eating for free that he made it a full-time job and a criminal record? Meet Edward Dando, the 19th-century Londoner who scammed his way through more oysters than a hangry TikTok influencer with a seafood sponsorship.In this Spill, we dive into the (surprisingly well-documented) life of a dude who got drunk, smashed shellfish, stiffed the bill, and then asked for more, like some kind of Victorian-era Chad. Was he a folk hero? A chaotic grifter? A man with a death wish and a stomach of steel? Join us as we try to figure out whether Dando was a menace to society or just one of history's greatest freeloaders.This one's fast, funny, and loaded with mollusks. Let's get into it.#oysters #truecrime #history #freeloader #edwarddando #arsenicculture #funnyhistory #londoncrimehttps://www.youtube.com/@arsenicculturehttps://instagram.com/arsenicculturehttps://tiktok.com/@arsenicculturehttps://www.facebook.com/arsenicculture/https://x.com/arsenicculture

An independent review recommends a mandatory code of conduct for the wine industry to be enforced by the ACCC, the SA Oyster Growers Association encourages the public to continue to support the industry, and the South Australian Junior Heifer Expo celebrates its 40th anniversary.

In this episode of Nine to Thrive HR, host Cindi Koetzle chats with Carmen Amador, organizational psychologist and community lead at Oyster, about the evolving world of work. They explore the rise of fractional leadership roles, the value of flexibility, and how companies can strategically leverage part-time experts. As a bonus topic, Carmen offers a fresh perspective on women's well-being and human centered leadership through an informed conversation on women's menstrual cycles and alignment with work.

In Discovering the Southwest of France: Tips and Tales for Travelers, host Annie Sargent talks with Catherine McMillan about her recent road trip through some of the most beautiful and underrated parts of France. Catherine traveled by car and took her time exploring the Southwest of France. She shares her experience driving from Bordeaux to Arcachon, Cap Ferret, Bayonne, Saint-Jean-de-Luz, Espelette, Sare, Lacanau, and more. Her trip focused on slower travel, scenic drives, good food, and authentic experiences. Annie and Catherine talk about why the Southwest stands out from other parts of France. They share practical tips on navigating small towns, finding great local markets, and making the most of regional specialties. If you're curious about the Basque Country, the Dordogne, or other places tourists sometimes miss, this episode is for you. They also talk about local museums, seasonal travel advice, and why renting a car can be the best way to explore rural France. This episode is full of smart advice and personal stories to help you plan your own French road trip. Subscribe to the Join Us in France Travel Podcast for weekly episodes about travel tips, cultural insights, and unforgettable destinations in France. Whether you're planning your first visit or your tenth, Annie helps you travel smarter and deeper in France. Table of Contents for this Episode [00:00:15] Introduction [00:00:32] Today on the podcast [00:00:55] Podcast supporters [00:01:25] Magazine segment [00:02:21] Annie and Catherine [00:03:42] Planning the Trip: From Consultation to Gratitude [00:05:16] Trip Timeline and Destinations [00:05:58] Renting a Car [00:07:21] Exploring the Southwest of France [00:08:21] Walking Through History: Medieval Villages and Cathar Country [00:10:31] Discovering Plus Beaux Villages [00:17:10]  Musée du Foie Gras [00:17:36] Unique Experiences: Craftsmen and Local Artisans [00:19:39] Gloves Making Experience [00:21:20]  Weaving Basque Fabrics [00:23:31] Unusual and Lesser-Known Museums [00:23:49] Museum of the Oyster [00:24:30] Musee du Tabac [00:25:18]  The Musee de la Mer in Sete [00:26:07]  Vézuna Museum [00:27:04] La Maison Forte de Reignac: A Must-See Historical Site [00:28:43] Exploring a Historic Maison Forte [00:29:42] Discovering the Charm of Bayonne [00:30:43] The Vibrant Les Halles Markets [00:32:11] Adventures in the Basque Country [00:34:56] Aveyron [00:35:39] booking.com [00:37:03] Find Out Where You Can Park Before You Get There [00:38:16] Hiking in the Hautes-Pyrénées [00:40:25] A Visit to Notre-Dame [00:42:20] Reflections on Traveling in France [00:43:59] Mistakes to Avoid [00:45:05] Phone access [00:46:42] The trains in the area [00:50:41] Final Thoughts and Farewell [00:51:29] Thank you Patrons [00:52:36] VoiceMap Reviews [00:53:18] Podcast Listeners Discounts for VoiceMap Tours [00:54:21] Fireworks in Paris [00:54:59] The Bayeux Tapestry Going on Loan [00:55:41] Notre-Dame de Paris Is VERY Popular [00:58:22] Next Week on the Podcast [00:58:41] Copyright More Episodes about the going off the beaten track in France

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As we cross over from June's Pride Month into July's Disability Pride, let's just say it is a summer of PRIDe with us here. This week on Outlook we're talking about the connections, the intersectionalities between those celebrating LGBTQIA2S+ and celebrating living with disability. Yes, we know that the idea of “feeling proud” of living with disability (in this society which stigmatises anything not able-bodied) sounds strange to some, but here we're trying to destigmatize the whole thing by refusing to let circumstances out of our control dominate our lives. We're sharing first about our Friday night excursion out in London and to the home of the host who did a music show (first before us Monday mornings and then directly after). Bernie Koenig (of From Bach to Rock and then Bernie's Jazz and Blues) is a musician himself, from way back, and hosts jams (out of his basement) where he invites anyone to come to watch some jazz/rock/blues playing. So we went, though Oyster the guide dog didn't take to the loud drums, guitars, and trumpet so co-host Kerry and BF Barry sat with her just outside on the patio. It turned out it was a nice evening for everyone that way and Brian (who played trumpet briefly from back in high school) enjoyed seeing Bernie in his element. Bernie's wife, supporting him from the back row, waving and smiling to him was described to us. We then go on to discuss some of the local music shows co-host Brian has been out to lately, some of the navigational issues he dealt with to travel to said shows, as well as the benefits of supporting his community and getting to hear some of the music he so enjoys. And sister/co-host Kerry has what she's coined a soft announcement on the audio description collaborative team she's a member of, Picture This, and she shares about the two recent PBS American Masters documentaries they've produced extended AD for. She explains more about the docs which includes one on political theorist and scholar Hannah Arendt: Facing Tyranny, as she also explains more about what extended audio description is. It's another mixed bag show where we look back on our guests for June including Linsay Lusyne of Vision Loss Travel, friend Zoe Rae Espinoza on blind gaming, and Marie Elise who travels as Beyond My Blur. Plus some podcast recs as we head toward our 300's episode sometime in the weeks ahead. Here's a link to the Arendt documentary, though we do talk on this one about how a VPN was needed to view it here in Canada by the person who did the quality control )QC) on it: https://www.pbs.org/wnet/americanmasters/hannah-arendt-documentary/36135/

Interstate zoomin'! The Notes: Will is living in the Colorado future past! Will's been dancing with the temporal devil in the pale moon-time! The eastern Colorado buffer protecting the mountains from Kansas. Midwest DMZ! It's all prisons and bible radio! Wistful Colorado remembrances! Ryder-or-Die! Ghost town voting rights! Oyster problems and beer flight dreams! Steampunk Conroy's! Oysters v Oysters: Dawn of Balls! Oysters of the sea vs oysters of the sack! What do you like on your balls!? Nelson's World of Balls! What them balls do? . . . EVERYTHING! Racist Epcot! Claiming our pound of balls from the Ikea market share! Real Ball-heads all looking forward to that weekly release! Will braved them white water rapids! Trying to buy a suit when you have one big arm and one regular-sized arm! The high-stakes sport of canoeing! Nelson's World of Balls never closes, we're open around the ball (clock)! (That's right, plumbers, we got ballcocks, too!) Contact Us! Follow Us! Love Us! Email: doubledeucepod@gmail.com Twitter & Instagram: @doubledeucepod Bluesky: @doubledeucepod.bsky.social Facebook: www.facebook.com/DoubleDeucePod/ Patreon: patreon.com/DoubleDeucePod Also, please subscribe/rate/review/share us! We're on Apple, Android, Libsyn, Stitcher, Google, Spotify, Amazon, Radio.com, RadioPublic, pretty much anywhere they got podcasts, you can find the Deuce! Podcast logo art by Jason Keezer! Find his art online at Keezograms! Intro & Outro featuring Rob Schulte! Check out his many podcasts! Brought to you in part by sponsorship from Courtney Shipley, Official Superfans Stefan Rider, Amber Fraley, Nate Copt, and listeners like you! Join a tier on our Patreon! Advertise with us! If you want that good, all-natural focus and energy, our DOUBLEDEUCE20 code still works at www.magicmind.com/doubledeuce for 20% off all purchases and subscriptions. Check out the Lawrence Times's 785 Collective at https://lawrencekstimes.com/785collective/ for a list of local LFK podcasts including this one!  

On the phone-in: Automotive expert, Doug Bethune, gives advice to listeners. And off the top of the show, we speak with Bob MacLeod, president of the PEI Shellfish Association. He discusses the discovery of a new disease on PEI that affects oysters called Dermo.

2 - NJ Senator Mike Testa joins us to kick this third hour off. Why is Senator Testa so prideful about the state's oysters and how that affects the potential renaming of the Delaware Bay? What is he looking to rename the bay to? Why are there two plots of land in Salem County that belong to Delaware? What is Mike doing to get that land back? What does Mike think about the new budgeting? Why couldn't Mikie Sherrill properly answer questions when under the gun? 215 - Dom's Money Melody! 220 - Your calls. 240 - The Teacher's Union heads are at each other's throats over parental rights. We replay Becky Pringle's speech for the NEA right here in Philadelphia. Your calls. 250 - The Lightning Round!

An interview with Martha's Vineyard oyster farmer and author Dan Martino

Oyster farmers north of Auckland have not been able to harvest this year because of pollution in the Mahurangi Harbour from a wastewater overflow in nearby Warkworth. Watercare chief executive Jamie Sinclair spoke to Ingrid Hipkiss.

A group of oyster farmers north of Auckland have been in a seven-year battle with Watercare to stop sewage overflowing into the Mahurangi Harbour. Victor Waters reports.

H1 - Tues July 1 2025 - "The Senate just passed the Big Beautiful Bill" "The Bird Rule and Supressors in the Big Beautiful Bill" "Talking to the Oyster Man" "After Butler PA Elon Musk was all in"

Troy is assigned to recover a giant pearl from an ocean cave, but the task is not as simple as it seems.Intro special guest: Sadie Miller

Local stories on the global stage. It's curious how far news can travel, and what impact it can have. Order the official Cabinet of Curiosities book by clicking here today, and get ready to enjoy some curious reading!See omnystudio.com/listener for privacy information.

In this episode, we welcome David McMillan back to the show, co-founder of Montreal's famed Joe Beef restaurant, and now winemaker in the countryside of Quebec. In this wide ranging conversation, we discuss the growing industry of locally made wines, farmland access, indigenous growing practices, David's evolving diet, cooking advice, and what it means to support “true” local agriculture and business. David advocates for small, heartfelt, chef-owned restaurants, criticizing luxury excess and corporate influence. With Michelin arriving in Quebec, he warns against the loss of local food identity. His solution? A welcoming family restaurant with affordable meals, and news of his upcoming cookbook launch in Montreal and New York.David's new book: Spilled: Natural Winemakers Stories & Recipes  https://www.rizzoliusa.com/book/9780847844005/Timestamps[0:00] Intro[03:12] Winemaking & the evolution of Quebec terroir and hybrid grape varieties[09:45] Farmland access[21:05] Re-wilding on Dave's farm[28:59] Iroquois growing practices, Oyster history of NYC, metal detecting[47:50] David's evolving diet[57:33] Cooking advice [1:23:05] David's new project & vision: $5-soup, accessible family bistro[1:29:47] How corporate chains are squeezing out small, soulful restaurants[1:36:51]  Critique of fine dining excess and luxury obsession[1:42:08] Thoughts on the Michelin Guide - “True” local food & economy[1:54:06] Rapid Fire Q&A, The Holistic Orchard by Michael Phillips[2:09:41] Wrapping up with his new cookbook Spilled and launch plansSponsorsTessier: Use promo code MGI10 for 10% off and free shipping on your first purchase for the Eastern North American regions Links/ResourcesMarket Gardener Institute:  https://themarketgardener.com Masterclass:  https://themarketgardener.com/courses/the-market-gardener-masterclass Newsletter:  https://themarketgardener.com/newsletterBlog:  https://themarketgardener.com/blog Books: https://themarketgardener.com/booksGrowers & Co: https://growers.coHeirloom: https://heirloom.ag/The Old Mill: https://www.espaceoldmill.com/en/Follow UsWebsite: http://themarketgardener.com Facebook: http://facebook.com/marketgardenerinstitute Instagram: http://instagram.com/themarketgardeners Guest Social Media LinksDavid:Instagram: https://www.instagram.com/davidmcmillanmtl JM:Instagram: https://www.instagram.com/jeanmartinfortierFacebook: https://www.facebook.com/jeanmartinfortier

What does it mean to be local, and what are the small things businesses do to have a true sense of self in that space?This is a continuation of last week's episode -  recorded at Wheatland Spring Farm and Brewery in Virginia - where the panel goes deeper into the themes they tee'd up during the storytelling session. Guests include: John Branding of Wheatland Spring Farm and Brewery, Rob Rubba of Oyster, Oyster in Washington, DC Christian Gregory of Brouwerij 3 Fonteinen, and Sarah Searle of Quartzwood Farm Winery. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Host: John HollGuests:  John Branding, Rob Rubba, Christian Gregory, and Sarah SearleSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Tags: Local, Virginia, Beer, Wine, RestaurantsPhoto: John Holl

Have you ever heard the phrase, “The world is your oyster”? Well in today's episode, Gabi Arbesu explains why that mentality is preventing you from traveling deeper and respectfully. This week, we share an excerpt from one of our top episodes of all time with Gabi Arbesu — soulful traveler, storyteller, and advocate for culturally conscious travel — to talk about something that really matters: how we show up in the world as travelers.In this honest and thoughtful conversation, Gabi shares why self-awareness and cultural respect are the real keys to going deeper with your travel experiences. No more performative photo ops or “collecting cultures”. Gabi invites us to travel not to consume, but to observe, learn, and connect — with humility and intention.If you've ever asked yourself, “Am I doing this travel thing right?” - this episode is for you.What We Talk About:Why self-awareness is your most important travel toolThe difference between observing vs. appropriating cultureHow to notice (and check) your internal biases while abroadReal talk on how not to be that touristResources & Links:Ready for your next adventure? Click here to view our Trip Planning Packages & 2025 Pricing: https://transform-with-travel.captivate.fm/packages AndBeyond: Check out their collection of sustainable & luxurious lodges, camps and itineraries at here: https://transform-with-travel.captivate.fm/andbeyond Full Episode 37 with Gabi Arbesu: https://transform-with-travel.captivate.fm/episode/yoga-travel-onlyfans-gabriella-arbesu Connect with GabiInstagram: https://www.instagram.com/gabriella__cristinaConnect with KellyFollow the Podcast on IG: http://www.instagram.com/transformwithtravel Follow Kelly Tolliday on IG: http://www.instagram.com/kelly.tolliday Transform With Travel Website: https://www.transformwithtravel.co PS. Click Here to Learn More About our 2025 Travel Planning Packages & Services: https://transform-with-travel.captivate.fm/packages

Operating without trust in HR is almost IMPOSSIBLE. The even crazier part is that trust can be destroyed instantly if you say or do the wrong thing! I mean, I've never met a human being who says they love micromanagement. In this season finale, Minda Harts and I are dragging trust issues into the light!  We're dissecting her Seven Trust Languages, why “transparent” leadership feels like a bad magic trick, and how to rebuild trust after your org set it on fire.  Remote teams, chaotic offices, leaders who think trust = “just do what I say”—we've got the receipts and the solutions.   Multi-state compliance is a nightmare—but SixFifty makes it easy. Get instant answers to employment law questions, generate a compliant multi-state handbook in minutes, and stay ahead of changing laws with automated updates. Visit ⁠⁠⁠⁠⁠⁠⁠⁠SixFifty.com⁠⁠⁠⁠⁠⁠⁠⁠ to learn more! Whether you're scaling fast or filling a critical role, Oyster helps you tap into the global talent pool and navigate international hiring with confidence. Hire full time talent or work flexibly with contractors- hire remotely, manage payroll, and ensure compliance ethically, with real employment experts by your side. Visit ⁠⁠⁠⁠oysterhr.com⁠⁠⁠⁠ to learn more! 0:02:10 - One Thing About Work Minda Wishes More Leaders Understood 0:06:11 - Symptoms of a Communication Crisis at Work 0:11:11 - How Do you Repair Trust When It's Broken? 0:16:03 - Trust Violations and Their Impact 0:19:43 - Exploring the Seven Trust Languages 0:27:58 - The Moment Minda Was Inspired to Develop The Seven Trust Languages 0:36:46 - Manifesting Trust in the Remote World 0:44:16 - Practical Steps to Take to Enhance Trust in Your Org 0:48:38 - The Future of Trust in Workplace Culture And if you love I Hate It Here, sign up to Hebba's newsletter! It's for jaded, overworked, and emotionally burnt-out HR/People Operations professionals needing a little inspiration. https://workweek.com/discover-newsletters/i-hate-it-here-newsletter/   And if you love the podcast, be sure to check out  https://www.youtube.com/@ihateit-here for even more exclusive insider content! Follow Minda: LinkedIn: https://www.linkedin.com/in/mindaharts/ Follow Hebba:  YouTube: https://www.youtube.com/@ihateit-here/videos LinkedIn: https://linkedin.com/in/hebba-youssef Twitter: https://twitter.com/hebbamyoussef

They say your reputation precedes you, but what if the one that doesn't feel right? Or worse, what if it's misaligned and you're starting at a deficit? For many in HR, this feeling is a familiar one, which is why it's time to talk reputation management. In this exciting season finale, join guest host Kim Rohrer, co-host of HR Confessions, as she sits down with her friend and Workweek's Chief People Officer, Hebba Youssef. As a podcaster and the force behind a wildly successful online HR community, Hebba knows firsthand what it means to manage your reputation, both personally and publicly. Leaving the sugarcoating at home, Kim and Hebba get real about what it means to shape your reputation with employees and leadership, noting how they differ and the nuances that exist in these relationships. Hebba, remarks on the role of persuasion, a high emotional intelligence, and why making everyone happy is something you cannot and should not do. Plus, they dive into why CHROs might just be the best candidates for future CEOs. A candid, candor-filled conversation, this episode wraps up the season with a fresh take on how HR is evolving and how to make sure your reputation evolves with it.For more people-focused conversations like this one, join Oyster's People Builders community HERE. This podcast episode was produced by Quill.

What does it mean to be local, and what are the small things businesses do to have a true sense of self in that space? A few weeks back Wheatland Spring Farm and Brewery in Virginia celebrated seven years of operation with a chill little festival that brought local artisans to its sprawling farmland. To kick off the day owners Bonnie and John Branding invited All About Beer editor John Holl to moderate a “storytelling” panel, where their friends and colleagues from the beer, food, and wine industries could go deep on topics that matter to them. Guests include: John Branding, Rob Rubba of Oyster, Oyster in Washington, DC Christian Gregory of Brouwerij 3 Fonteinen, and Ben Sedlins of Quartzwood Farm Winery. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Host: John HollGuests:  John Branding, Rob Rubba, Christian Gregory, and Ben SedlinsSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Tags: Local, Virginia, Beer, Wine, RestaurantsPhoto: John Holl

Look, we've all been there at this point: Your company claims it's “all about accessibility,” but somehow, employees still struggle to find answers to basic questions.  Leadership preaches an open-door policy, but good luck getting a response anytime soon. And don't even get me started on the “We're ADA compliant!” flex like it's some kind of gold medal when it's actually the bare minimum! That's why I brought in the brilliant friend Lia Seth, Director of People at Cylinder Health, disability advocate, and self-proclaimed Accessibility Queen, to break down why access and accessibility aren't the same thing, how hustle culture is sabotaging your teams, and why your transparent pay philosophy might still be leaving people in the dark. We're calling out gatekeeping, ghosting, and performative corporate nonsense, because employees deserve better, and HR is done cleaning up avoidable messes! Multi-state compliance is a nightmare—but SixFifty makes it easy. Get instant answers to employment law questions, generate a compliant multi-state handbook in minutes, and stay ahead of changing laws with automated updates. Visit ⁠⁠⁠⁠⁠⁠⁠SixFifty.com⁠⁠⁠⁠⁠⁠⁠ to learn more! Whether you're scaling fast or filling a critical role, Oyster helps you tap into the global talent pool and navigate international hiring with confidence. Hire full time talent or work flexibly with contractors- hire remotely, manage payroll, and ensure compliance ethically, with real employment experts by your side. Visit ⁠⁠⁠oysterhr.com⁠⁠⁠ to learn more! 0:02:24 - One Truth About Work Lia Wishes More Leaders Understood 0:07:40 - What Access and Accessibility Means in the Context of Your Workplace 0:09:16 - The Biggest Misconceptions Between Access and Accessibility 0:13:49 - Why Employees Feel Shut Out 0:20:17 - Why Access to Leadership is a Barrier in Some Companies 0:26:49 - An Example of a Small Change That Can Create Genuine Access for Employees 0:31:06 - How Tech Can Unintentionally Create Accessibility Issues 0:39:04 - Gatekeeping Behaviors in the Workplace and How to Dismantle Them 0:49:34 - How Companies Can Move Past Performative Accessibility   And if you love I Hate It Here, sign up to Hebba's newsletter! It's for jaded, overworked, and emotionally burnt-out HR/People Operations professionals needing a little inspiration. https://workweek.com/discover-newsletters/i-hate-it-here-newsletter/   And if you love the podcast, be sure to check out  https://www.youtube.com/@ihateit-here for even more exclusive insider content! Follow Lia: LinkedIn: https://www.linkedin.com/in/liaseth/ Follow Hebba:  YouTube: https://www.youtube.com/@ihateit-here/videos LinkedIn: https://linkedin.com/in/hebba-youssef Twitter: https://twitter.com/hebbamyoussef

"They pay you in coolness."This show is only possible because people like you believe in it and support it. By becoming a Canadaland supporter, you will be supporting rigorous independent journalism and journalists and making sure many more investigations like this one get published. Just go to canadaland.com/join (Canadian listeners) canadaland.com/investigates (everywhere else) You can listen ad-free on Amazon Music—included with Prime. Hosted on Acast. See acast.com/privacy for more information. Hosted on Acast. See acast.com/privacy for more information.

When I last spoke with Tony Jamous in November 2020, we were navigating the early days of a remote-first world. The shift was sudden and widespread, but what followed was even more transformative. In this episode of Tech Talks Daily, I reconnect with Tony to explore how the world of work has changed and how Oyster has grown from an ambitious startup into a B Corp-certified unicorn focused on enabling global employment at scale. Tony is the CEO and founder of Oyster, a company built on the belief that where you live should never limit where you work. We discussed the journey from pandemic-driven remote work to today's distributed models, the growing need for location-independent hiring, and how AI is now being embedded into every layer of global workforce management. Oyster is helping businesses hire across 180 countries with just a few clicks, solving compliance, payroll, and benefits challenges without the traditional roadblocks. During our conversation, Tony broke down what it means to build a mission-driven company and why measuring impact matters. More than 40 percent of employees hired through Oyster now come from emerging markets. That shift is not just a statistic. It reflects real people gaining access to economic opportunities they were previously excluded from. Stories like Christina in the Philippines, who now works from home and spends more time with her children, highlight the human impact of Oyster's platform. We also talked about Oyster's recent Series D funding round and how the company is shifting from high-growth to sustainable profitability. AI is a big part of that evolution. From internal operations to customer support, automation is being used to reduce friction and let people focus on work that matters. For Tony, leadership now means focusing on vision and values while letting AI handle repetitive tasks. What does the future look like when the world becomes one talent pool? This episode offers a grounded, forward-looking take on what happens when mission, technology, and global opportunity intersect.

Keith Murphy and Andy Fales broadcast live from Guesthouse Tavern and Oyster in West Des Moines. They talk kickoff times for Iowa and Iowa State Football, SEC gaslighting, premier a new segment called What's Bugging You, and welcome Scott Siepker for Scott School and This Week in Iowa Unnecessary Censorship. Presented by Ramsey Subaru. Learn more about your ad choices. Visit megaphone.fm/adchoices