Podcasts about real fans

ILP# 402 5/25/2025lordsofgaming.net/1) ADVANCED GG & ILP Use Code "IRONLORD" to save 10% off https://advanced.gg/?ref=IRONLORDS2) NZXT & IRON LORDS PC Use Affiliate LINK: https://nzxt.co/Lords3) HAWORTH Chairs & ILP Use Affiliate LINK: https://haworth.pxf.io/4PKj7MILP ROYAL SWAG: teespring.com/stores/ironlordspodcastILP PATREON: www.patreon.com/IronLordsPodcastCheck out the "Lords of Gaming Network" Discord server! : discord.gg/Z7FZqzgThe Lords are on Spotify, Google Play, Itunes & Soundcloud! Check out the links below!Reach out to:lordsofgaming.net/contact-us/if you are interested in writing with us!*********************************************************00:00 - ILP#402 Pre-Show13:59 - ILP Intros33:32 - BLAZE 4K Enters Realm (ILP Hip Hop & Sports Segment)40:36 - ILP Expedition 33 Intervention52:13 - Gaming Forte Switch 2 PSA!1:06:38 - Go To Advanced.GG Use Code "IRONLORD" to save 10% off 1:08:28 - Cog Modern Anime Slander #RoadToTokyoChallenge1:32:39 - Borderlands 4 $80 "Real Fans" Randy Pitchford comments2:24:59 - Xbox Dominates April Sales Charts2:30:06 - Lord King Cameo on Xbox Domination #OperationGlizzy3:13:44 - Hellblade 2 to PS53:16:09 - Lord King Cameo On Hellblade 23:32:47 - Carrie Patel Leaves Obsidian3:47:24 - ILP #402 Outro*********************************************************Welcome to The Iron Lords Podcast!Be sure to visit www.LordsOfGaming.net for all your gaming news!ILP Spotify: open.spotify.com/show/6XRMnu8Tf1fgIdGlTIpzsKILP Google Play:play.google.com/music/m/Iz2esvyqe…ron_Lords_PodcastILP SoundCloud: @user-780168349ILP Itunes: itunes.apple.com/us/podcast/iron-…uiR-IgF6cE9EQicIILP on Twitter: twitter.cm/IronLordPodcastILP on Instagram: www.instagram.com/ironlordspodcast/ILP DESTINY CLAN:www.bungie.net/en/Clan/Detail/178626The Iron Lords and the Lords of Gaming have an official group on Facebook! Join the Lords at:www.facebook.com/groups/194793427842267www.facebook.com/groups/lordsofgamingnetwork/Lord COGNITO--- twitter.com/LordCognitoLord KING--- twitter.com/kingdavidotwLord ADDICT--- twitter.com/LordAddictILPLord SOVEREIGN--- twitter.com/LordSovILPLord GAMING FORTE---twitter.com/Gaming_ForteILP YouTube Channel for ILP, Addict Show & all ILP related content: www.youtube.com/channel/UCYiUhEbYWiuwRuWXzKZMBxQXbox Frontline with King David: www.youtube.com/@xboxfrontlineFollow us on Twitter @IronLordPodcast to get plugged in so you don't miss any of our content.

Borderlands 4 Boss Addresses ‘Real Fans' Controversy | My Xbox And Me 516

Borderlands 4 boss Randy Pitchford responds to backlash over his "real fan" tweet—did his follow-up smooth things over? Sony is officially discontinuing PlayStation Stars, leaving gamers wondering what's next. Meanwhile, Xbox is making nostalgia a core feature, bringing dozens of retro classics to Game Pass through a new partnership with Antstream Arcade. And finally, where's is everyone's favorite grumpy mole from Animal Crossing? We break down the biggest gaming headlines and what they mean for players.

NEWS THIS WEEKLive-Action Film Adaptation of ELDEN RING AnnouncedSAG-AFTRA Files Unfair Labor Practice Charge Over Darth Vader AI Voice in ‘Fortnite'Fortnite is finally back on US iPhonesAs Gamers Express Concern About Borderlands 4 Potentially Costing $80, Gearbox Chief Randy Pitchford Says: ‘If You're a Real Fan, You'll Find a Way to Make It Happen'PAX East Randy PitchfordRELEASE RADARTO A T - 28 May 2025 - PlayStation 5, Xbox Series X|S, PCGUILTY AS SOCK! - 29 May 2025 - PCRUNE FACTORY: GUARDIANS OF AZUMA - 30 May 2025 - Switch, PCDISNEY ILLUSION ISLAND - 30 May 2025 - PlayStation 5, Xbox Series X|S, PCELDEN RING: NIGHTREIGN - 30 May 2025 - PlayStation 5, Xbox Series X|S, PC‍Pocket Casts: You can now rate the show on Pocket Casts, give us a five star review learn more by heading here https://pocketcasts.com/ratings Apple Arcade: Enjoy unlimited access to over 200 incredibly fun games with no ads and no in-app purchases. From puzzle and adventure games to sports, racing, and multiplayer action games, everyone can count on finding something to love. Head to sifter.com.au/arcade to start your free trial* of Apple Arcade today and you'll be supporting independent video games journalism. *New subscribers only. AU$9.99/month after free trial. Plan automatically renews after trial until cancelled.You can support SIFTER's independent gaming journalism by☕ Tipping us on KoFi https://www.ko-fi.com/sifterHQ

This week all the boys ARE BACK! We talk about some DOOM, the state of the video game industry, and Justin tries to convince Zach and Shannon to play Fantasy Life i. There's even a Spoiler Zone for The Crow if you're into that.

Send us a textIn this episode...--> Last week, when a Twitter user expressed concern over the upcoming Borderlands 4 potentially being $80 (a price point hasn't been set just yet), Gearbox head Randy Pitchford responded, "If you're a real fan, you'll find a way to make it happen."--> Star Wars' infamous villain Darth Vader has been turned into an AI in Fortnite, and users have already got it saying racial slurs.--> Sony has announced an end to its PlayStation Stars loyalty program, less than three years after its launch.--> Smash Together, an unofficial dating app started up for like-minded Smash Bros. players to meet and mingle, has claimed it has received a cease-and-desist letter just before its open beta.--> Also: Top 3 New Releases, Nostalgia 101We love our sponsors! Please help us support those who support us!- Check out the Retro Game Club Podcast at linktr.ee/retrogameclub- Connect with CafeBTW at linktr.ee/cafebtw- Get creative with Pixel Pond production company at pixelpondllc.com- Visit Absolutely the Best Podcast: A Work in Progress at linktr.ee/absolutelythebest**Use this link to get a $20 credit when you upgrade to a paid podcast hosting plan on Buzzsprout! buzzsprout.com/?referrer_id=1884378Hosts: retrogamebrews, wrytersview, donniegretroOpening theme: "Gamers Week Theme" by Akseli TakanenPatron theme: "Chiptune Boss" by donniegretroClosing theme: "Gamers Week Full-Length Theme" by Akseli TakanenSupport the show

This week on Firelink, KC, Marty, and Nick chat about Randy Pitchford's ridiculous comments regarding the price of Borderlands 4, Lies of P getting easier, and surprising Street Fighter movie casting.Second Wind is fully independent, employee-owned and fan-funded. Consider supporting us on Patreon for as little as $1/month at ⁠⁠⁠⁠⁠patreon.com/SecondWindGroup⁠

The gang discusses a ton of gaming news, including Giant Bomb going independent, AI Vader in Fortnite, and how a $20 skin is more ridiculous than an $80 game.

Bungie's admission of using stolen artwork in Marathon, casting big doubt on the game's future. We talk about the extraction shooter genre and compare Marathon to games like Tarkov and Concord to mixed results. Randy Pitchford is back with a out-of-touch $80 pricing comment on X for Borderlands 4, and we review Borderlands and its spinoffs just for funs. All the new Warhammer game announcements and ridicule poorly made Baldur's Gate 3 miniatures. Plus all the games we played and your feedback and more!GAMES PLAYEDSHAREDDOOM: The Dark AgesKingdom Come: Deliverance SCOTTMonster Train 2Deliver at All Costs Drop Duchy(Some usuals with nothing new to add: ESO, Spell Rogue, Tsushima, etc.)JONSkin DeepNew Game Plus mode for Clair Obscur: Expedition 33BEAUWatch_Dogssc2 co-op commanders, heroes, and valheim etc. etc. Hosted on Acast. See acast.com/privacy for more information.

Bungie's admission of using stolen artwork in Marathon, casting big doubt on the game's future. We talk about the extraction shooter genre and compare Marathon to games like Tarkov and Concord to mixed results. Randy Pitchford is back with a out-of-touch $80 pricing comment on X for Borderlands 4, and we review Borderlands and its spinoffs just for funs. All the new Warhammer game announcements and ridicule poorly made Baldur's Gate 3 miniatures. Plus all the games we played and your feedback and more!GAMES PLAYEDSHAREDDOOM: The Dark AgesKingdom Come: Deliverance SCOTTMonster Train 2Deliver at All Costs Drop Duchy(Some usuals with nothing new to add: ESO, Spell Rogue, Tsushima, etc.)JONSkin DeepNew Game Plus mode for Clair Obscur: Expedition 33BEAUWatch_Dogssc2 co-op commanders, heroes, and valheim etc. etc. Hosted on Acast. See acast.com/privacy for more information.

Support Inside Games on Patreon: https://www.patreon.com/insidegamesYTHosted by:Lawrence: http://twitch.tv/sirlarr | Bruce: http://twitch.tv/brucegreene Edited by: Shooklyn: https://linktr.ee/ShooklynSources --https://x.com/DuvalMagic/status/1922454876803551555https://x.com/Cromwelp/status/1924913886165102771https://x.com/DuvalMagic/status/1925108385625809225?t=O3B2tPFWgCU2ngUonEWfOQ&s=19Music —Switch It Up - Silent Partner https://youtu.be/r_HRbXhOir8Funk Down - MK2 https://youtu.be/SPN_Ssgqlzc

In today's Daily Fix:Borderlands 4 is the latest game caught up in the industry-wide price hike discussion, even though Gearbox and Take-Two haven't announced its price yet. But that didn't stop Gearbox CEO Randy Pitchford for making some comments that the gaming public didn't exactly appreciate. Although he didn't confirm or deny an $80 pricetag, Pitchford said on social media that real fans would find a way to "make it happen" if they wanted to buy the game. Yikes. In other news, Stellar Blade 2 is officially a go, with a tentative release window of 2027. And finally, in entertainment news, Predator fans think one of the hunters in the upcoming animated film, Predator: Killer of Killers, is wearing a cape made of—wait for it—xenomorph tails. If true, that's pretty badass. And there's an even more direct crossover between the Alien and Predator franchises coming later this summer, in the live-action film Predator: Badlands.

#221: Pulitzer Prize-winning filmmaker Anthony Suau returns to share the impact of his documentary Organic Rising and the growing urgency behind its message. After more than a decade documenting the chemical takeover of food, Suau reflects on how toxic agriculture has reshaped our soil, our health, and our trust in the food system. In this conversation, he and Dave Chapman explore what's at stake—from unregulated pesticide use to the collapse of soil biology—and why telling the truth about farming has never been more important.https://realorganicproject.org/anthony-suau-filming-the-chemical-takeover-of-food-221Anthony Suau is a filmmaker and photojournalist whose work has appeared in National Geographic, New York Times Magazine, and Life. He has published five books, including photo essays documenting the fall of the Berlin Wall and war imagery in Iraq. Originally  from Peoria, Illinois, his lifelong relationships to conventional (chemical) farmers allowed him the access and ability to showcase  various differences between organic and chemical agricultural practices. His film Organic Rising was released on October 1, 2023:https://www.organicrisingfilm.com/The Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

The summer movie season is upon us which means it's time for the Real Fans' annual rundown of all the big films of the season and their box office predictions. Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

The Real Fans complete their look back at last year by sharing their favorite films of 2024. Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

In this episode of Marketing Mindset, your host Colby Flood chats with Chris from The Fresh Chile Co. about the organic tactics that fueled a 30,000-member Facebook community and skyrocketed brand loyalty. If you're looking to blend paid and organic marketing with a personal touch, this episode is for you. Tune in to hear: How to leverage founder-led storytelling to forge genuine connections The role of consistent publishing in building an engaged audience Why a dedicated Facebook group can supercharge organic growth Actionable tips for turning user-generated content into repeat sales The “secret sauce” behind The Fresh Chile Co.'s success

The Real Fans return to share their least favorite films of 2024. Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

#203: In her work helping activist organizations and environmental change-makers succeed in their journeys towards truly positive impact, Renee Lertzman of Project InsideOut studies why change is so difficult. She examines the different parts inside each of us, and how they often battle to choose which path we will follow as they react to the daily pressures we each face.  Renee Lertzman is a professor, psychsocial researcher and the founder of Project InsideOut. She teaches Psychology of Environmental Education and Communication in the MA programme at Royal Roads University, British Columbia, Canada, and has a PhD in Psychosocial Studies from Cardiff University, UK. and actively speaks and teaches internationally. https://projectinsideout.net/To watch a video version of this podcast please visit:https://realorganicproject.org/renee-lertzman-project-inside-out-episode-two-hundred-threeThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

Brad and Hunter return to celebrate the holidays with another edition of the annual GGH Christmas special- Theme Park Santa just visited and left us both 10 great gifts under the tree!  GGH is part of the Real Fans 4 Real Movies podcast network. Music provided by THE FINAL and 100 Gecs.   -   -   -   Create your podcast today! #madeonzencastr

Our annual tradition continues as the RF4RM Holiday Crew returns to discuss some fun and retro Christmas specials! This year's crop includes Happy Days, The Captain & Tennille, Muppets Letters to Santa, and Modern Family. Happy Holidays everyone! Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

#201: Dave visits author Frances Moore-Lappé at her Small Planet Institute in Cambridge, Mass to discuss the role democracy plays in our food system and why she has chosen to home in on democracy since publishing her breakout book "Diet For A Small Planet."Frances Moore-Lappé is the author of 20 books, including her breakthrough best seller "Diet For A Small Planet" which was published in 1971 sold more than 3 million copies. Since that time, her life's work and the continuous theme of her writing has been focused on what she calls "living democracy" or democracy that goes beyond government and suggests "a way of living aligned with the deep human need for connection, meaning, and power." You can learn more about Frances and her work today here: https://www.smallplanet.org/To watch a video version of this podcast please visit:https://realorganicproject.org/frances-moore-lappe-power-democracy-food-episode-two-hundred-oneThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

Andy, Scott, and Michael celebrate the yuletide season by chatting about another crop of retro Christmas commercials for Folger's, Atari, Polaroid, and Duracell. Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

#200: Martin Frick, Director of the World Food Programme's Berlin office, sits down with Dave to discuss issues of food security and their interconnectedness with the Climate Crisis. The challenges of food waste, industrial agriculture, misguided philanthropy, and the need for global cooperation to extend true support to smallholder farmers all come up.Dr. Martin Frick has served as the Senior Director of the UN Framework Convention on Climate Change and the Director for Climate Change at the Food and Agriculture Organization of the UN (FAO). He was the German representative for human rights and humanitarian affairs at the UN General Assembly and served as the European Union's lead negotiator in the establishment of the UN Human Rights Council. He holds a PhD in Law from Regensburg University.To watch a video version of this podcast please visit:https://realorganicproject.org/martin-frick-fixing-food-first-episode-two-hundredThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

Just in time for Thanksgiving, we look back at all the floats, balloons, and insanity of the 1983 Macy's Thanksgiving Day Parade with appearances by Care Bears, Fraggles, Chipmunks, Yogi Bear, Strawberry Shortcake, and CATS!  Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

#197: Dave is joined by the founders of the del Cabo Collective, farmers Larry Jacobs and Sandra Belin. You'll hear about challenges small farmers around the world face today, due to unpredictable weather, changing consumer demands, and rapid consolidation in the marketplace. The strengths of biological controls, often overshadowed by chemical products, are also discussed. Longtime organic farmers Larry Jacobs and Sandra Belin founded the del Cabo Collective of Baja, Mexico in 1985, In addition to thier work creating a ready market for organic vegetables in the US that would support an entire farming community in Baja, they are also known for their expertise with biocontrols that manage pest and disease pressure without the use of chemical applications. https://www.jacobsfarmdelcabo.com/To watch a video version of this podcast please visit:https://realorganicproject.org/larry-jacobs-sandra-belin-organic-supply-chains-integrity-episode-one-hundred-ninety-sevenThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

#196: Real Organic farmer Paul Muller takes the stage at Churchtown Dairy to remind folks about the importance of a food system that celebrates farmers who sink their hands into the soil as they grow food and tend land. Paul Muller is a lifelong farmer and co-founder of Full Belly Farm in northern California's Capay Valley, along with his wife Dru. Since the 1980s, Full Belly has been supplying Bay Area restaurants and eaters with a diverse selection of organic food, including nuts, fruit, eggs, and a broad and ever-changing array of vegetable crops. They are known for their decades of commitment to local farmers' markets, their annual celebratory Hoes Down Festival, and their on-farm summer camp experiences for kids.https://fullbellyfarm.com/To watch a video version of this podcast please visit:https://realorganicproject.org/paul-muller-at-churchtown-2024-cultivating-affectionThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

Andy is joined by Joe and Brendan to discuss and rank all 10 Thanksgiving-themed episodes of the classic sitcom Friends. Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

#195: Award-winning filmmaker Anthony Suau sits down with Dave to talk about his documentary Organic Rising. Although he set out to make a short, ten minute piece about organic food and farming practices, he quickly realized the deep need American's have for clarity around the role of chemicals in our food system and the outcomes they cause. Anthony Suau is a filmmaker and photojournalist whose work has appeared in National Geographic, New York Times Magazine, and Life. He has published five books, including photo essays documenting the fall of the Berlin Wall and war imagery in Iraq. Originally  from Peoria, Illinois, his lifelong relationships to conventional (chemical) farmers allowed him the access and ability to showcase  various differences between organic and chemical agricultural practices. His film Organic Rising was released on October 1, 2023: https://www.organicrisingfilm.com/To watch a video version of this podcast please visit:https://realorganicproject.org/anthony-suau-making-organic-rising-episode-one-hundred-ninety-fiveThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

Bonus: Co-director Linley Dixon was the final speaker at "Real Organic: A World Movement" held in the Round Barn at Abby Rockefeller's Churchtown Dairy outside of Hudson, NY on Sept 28, 2024, where she focused on the people who make this movement so meaningful: https://realorganicproject.org/events/churchtown/Dr. Linley Dixon is the co-director of the Real Organic Project and the owner-operator of Adobe House Farm in Durango, Colorado. She has a Master's Degree in Plant and Soil Science, specializing in Organic Agriculture,  and also earned a PhD in Plant Pathology from the University of West Virginia, specializing in tomato diseases. Linley has worked as a scientist for both The Cornucopia Institute and at the USDA.https://www.adobehousefarm.com/To watch a video version of this podcast please visit:https://realorganicproject.org/linley-dixon-churchtown-2024-farmer-uprisingThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

#194: Greg Asbed and Gerardo Reyes Chavez of the Coalition of Immokalee Workers tell the story of their movement's origins, including the injustices faced by farmworkers in Florida's tomato fields that led to slavery lawsuits. As they continue to apply pressure through corporate boycotts and public campaigns, they reflect on what has worked, what has changed, and all that still needs fixing since their early win enrolling Taco Bell into the Fair Food ProgramThe Coalition of Immokalee Workers is a human and worker rights organization founded in 1993 by farmers experiencing injustice in Florida's tomato fields. In 2011, CIW launched the Fair Food Program, negotiating one penny more per pound of tomatoes sold to Taco Bell to pay for the implementation of improved conditions for farmworkers. CIW was also able to convince Taco Bell, Walmart and other large scale food system players to source from farms complying with a code of conduct. To date, their program has spread throughout the US and beyond, and they still work tirelessly to encourage more entities to stop sourcing from bad actors.https://ciw-online.org/To watch a video version of this podcast please visit:https://www.realorganicproject.org/coalition-immokalee-workers-successful-boycotts-episode-one-hundred-ninety-fourThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

On our 12th annual Halloween special, we head back to the 80's with three awesome retro spooky episodes including Knight Rider, Punky Brewster, and Perfect Strangers. Happy Halloween, Real Fans! Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

Dave Chapman takes the stage at "Real Organic: A World Movement" held in the Round Barn at Abby Rockefeller's Churchtown Dairy outside of Hudson, NY on Sept 28, 2024: https://realorganicproject.org/events/churchtown/To watch a video version of this podcast please visit:https://www.realorganicproject.org/dave-chapman-churchtown-dairy-2024-bonus-episodeThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

#193: Real Organic blueberry grower Hugh Kent takes the main stage in the historic Round Barn at Churchtown Dairy on Saturday, September 28, 2024 to address the crowd at Real Organic: A World Movement. Hugh speaks about the drastic changes that organic - previously known as just agriculture -  has undergone at the hands of industrial forces in recent times, and how this influence is affecting markets, livelihoods, ecosystems and communities Hugh Kent and his wife Lisa are longtime blueberry growers in Eustis, FL. They're proud to operate a biodiverse farm surrounded by intentional habitat for wildlife and pollinators, where they mow grasses and cover crops directly into their perennial berry rows to act as a fertile mulch. Hugh has been a vocal farmer-member of Real Organic Project to shed light on the changes in the industry that increasingly threaten the livelihood of berry growers like himself. He is now a member of Real Organic Project's Executive Board.To watch a video version of this podcast please visit:https://www.realorganicproject.org/hugh-kent-losing-our-agriculture-episode-one-hundred-ninety-threeThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

In honor of its 25th anniversary, the Real Fans look back at Tim Burton's atmospheric and gory take on the Headless Horseman legend in 1999's Sleepy Hollow. Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

#192: John Bobbe revisits the investigation and exposure of organic grain fraud that he led, which inspired a series of articles in the Washington Post, and later, the US congress to take action. He also updates us on where things stand today and how bad actors in the organic grain distribution and regulation space still need our deep attention.John Bobbe is the former Executive Director of the Organic Farmers Agency for Relationship Marketing (OFARM) and a current Policy Advisor for the Cornucopia Institute. He is well known throughout the organic community for his dedicated detective work tracking shipments of organic grain, visiting ports, and inspecting paperwork in order to uncover the story of the international fraud responsible for devastating domestic markets. John holds a Masters in Agricultural Economics from the University of Missouri.To watch a video version of this podcast please visit:https://www.realorganicproject.org/john-bobbe-aiding-abetting-organic-grain-fraud-episode-one-hundred-ninety-twoThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

Andy and Preston return to run down this year's crop of spooky cereals including the new Wednesday cereal and some old favorites like Monster Cereals, Halloween Crunch, Halloween Fruity Pebbles, and more! Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

There are Philadelphia Phillies fans that are selling their tickets even after the team won 95 games. Why are fans thinking of the financial gain than the experience of being at the Bank during Red October.  Howie Roseman calls all the shots and his shots have been missing recently. When do we start to question his methods because the field on the play has not been up to par.  Follow The Station x.com/975TheFanatic instagram.com/975thefanatic/ https://www.facebook.com/975thefanatic/ Follow The Show x.com/975BestShowEver https://x.com/TyJohnsonNews https://x.com/rickybottalico https://x.com/sylvanakell Support the Show 975thefanatic.com/shows/the-best-show-  

#191: Professor of Physics and Astronomy Marcelo Gleiser explains why Earth, like all planets in our solar system and most likely beyond, is so unique in its climate and environmental make up. The ability for agriculture, humanity, and all other parts of nature to exist and thrive is tied directly to Earth's irreplaceable uniqueness, making our will to take action for its survival paramount.Marcelo Gleiser is a Brazilian theoretical physicist and professor of physics and astronomy at Dartmouth College in Hanover, NH. He writes a weekly science column for the Brazilian Folha de S.Paulo newspaper and a science and culture blog which was hosted by National Public Radio from 2011 to 2018, and is now hosted by BigThink under the name "Science, Culture, and Meaning." Gleiser is the 2019 recipient of the Templeton Prize.https://marcelogleiser.com/To watch a video version of this podcast please visit:https://www.realorganicproject.org/marcelo-gleiser-theres-no-place-like-earth-episode-one-hundred-ninety-oneThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

Spooky Season is here and that means it's time for the annual Halloween Commercial Special! This year, we look at Shasta soda, the Pumpkin Kutter, and a spooky slideshow.  Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

#190: Chef and 2020 champion of the Food Network show "Chopped" Eliza Daly shares her story and her passion for educating kids about food and cooking and making sure that everyone is comfortable in the kitchen.Eliza Daly is a culinary instructor living in San Diego, CA. She has worked in  restaurants in New York, Chicago and San Francisco, focusing on a variety of cuisines. In 2020, she won the competitive cooking show "Chopped" on the Food Network.To watch a video version of this podcast please visit:https://www.realorganicproject.org/eliza-daly-teaching-kids-food-flavor-agriculture-episode-one-hundred-ninetyThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/Join us in-person on Sept 28, 2024 at Churchtown Dairy in Hudson, NY for a full day of Ted-Style talks from your favorite Real Organic Podcast guests. Tickets (livestream option, too!) and info is on our website: https://realorganicproject.org/

#189: Daniel O'Connell, author of "In the Struggle: Scholars and the Fight Against Industrial Agribusiness in California," sits down with Dave to discuss the breakdown of ecosystems and communities at the hands of extractive agriculture in the San Joaquin Valley. Daniel O'Connell is the Executive Director at the Central Valley Partnership, "a regional nonprofit organization and progressive network of labor unions, environmental organizations, and community leaders spanning the San Joaquin Valley." Daniel holds an M.S. in International Agricultural Development from University of California Davis and a Ph.D. in Education from Cornell University. He is the author of "In the Struggle: Scholars and the Fight against Industrial Agribusiness in California." https://nyupress.org/9781613321225/in-the-struggle/To watch a video version of this podcast please visit:https://www.realorganicproject.org/daniel-oconnell-industrial-agriculture-rapid-degradation-california-episode-one-hundred-eighty-nineThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/Join us in-person on Sept 28, 2024 at Churchtown Dairy in Hudson, NY for a full day of Ted-Style talks from your favorite Real Organic Podcast guests. Tickets (livestream option, too!) and info is on our website: https://realorganicproject.org/

The Real Fans return to wrap up the 2024 summer movie season by chatting about the biggest (and not so big) movies of the season and see how they did on their box office predictions. Find more Real Fans 4 Real Movies on the internet: Web | Twitter | Facebook | Instagram   Rate, review, & subscribe to the RF4RM Podcast on: Apple Podcasts | Google Play | Stitcher | TuneIn   Your feedback is appreciated. Send emails to podcast@rf4rm.com

#188: Good Earth Natural Foods founder Mark Squire sits down with Dave to relate how his California food co-op has been able to remain steadfast in their commitment to organic, regardless of the immense pressure and rampant greenwashing througout the food system.Mark Squire is the founder, manager and co-owner of Good Earth Natural Foods, an institution in Marin County, California since 1969. He is a longtime supporter of organic food and farming practices, and has worked hard to educate his local community about the issues in our food system that should influence their buying choices. He was integral in the formation of CCOF, California's first organic certification program, as well as in the organizational work that led to the banning of GMOs.https://www.genatural.com/To watch a video version of this podcast please visit:https://www.realorganicproject.org/mark-squire-early-food-coop-true-to-course-episode-one-hundred-eighty-eightThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

#187: Judith Redmond sits down with Dave at Full Belly Farm in California's Capay Valley to discuss the values and motivations that drew her and others to organic farming decades ago. As times have changed and the issues have multiplied and deepened, what draws the next generation to this work and how can we help them succeed?Judith Redmond is one of the four founding farmer-owners at Full Belly Farm in northern California, having helped to supply the Bay Area with organic food since the 1980s. Full Belly is known for its diverse approach, offering dozens of crop varieties, tree fruits, nuts, meat, and value-added jams, sauces, pickles, etc. from their on-farm kitchen. They have been a mainstay at local farmers markets, and have hosted long-running on-farm children's programs, as well as a much-loved annual Hoe's Down Festival. Judith came to farming inspired by her work at  agricultural nonprofits, which focused on water rights and labor justice in California. https://fullbellyfarm.com/To watch a video version of this podcast please visit:https://www.realorganicproject.org/judith-redmond-becoming-activist-farmer-episode-one-hundred-eighty-sevenThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

We have to believe in our kids. To be their fan. Why would they be brave enough to put themselves out there, to try new things, if their own parents aren't even backing them up when it matters most?

#186: Agricultural economist John Ikerd returns to discuss why the vast majority of meat, milk, and eggs moving through the American food system is sourced from large-scale, industrial feed lots and factory farms. The drive for economic efficiencies that appears sensible when investors are backing the production of widgets has a disastrous effect when animals are involved. Beyond the inexcusable cruelty factor, the savings from economic corner cutting is leading to both environmental and health crises of epic proportions. Why is this happening and how can we change it?John Ikerd is an agricultural economist, livestock expert, and Professor Emeritus and the University of Missouri. His books include: Crisis and Opportunity Sustainability in American Agriculture; Small Farms Are Real Farms; Sustainable Capitalism; The Essentials of Economic Stability; A Return to Common Sense; and Revolution of the Middle and the Pursuit of Happiness.He was also featured in Episode 28: Industrial Food Can Never Be Sustainable and Episode 29: Scaling Organic Farms To Fit Communities And Nature.To watch a video version of this podcast please visit:https://www.realorganicproject.org/john-ikerd-why-animal-confinement-normal-episode-one-hundred-eighty-sixThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

#185: Mark Schatzker, author of the international best -sellers The Dorito Effect and the End of Craving, visits Dave's Vermont tomato farm and talks about the intersection of food, flavor, nutrition and the law, and the effects that junction has had on citizen eaters across the globe.Mark Schatzker is a journalist and author who writes deeply-researched page turners about food and flavor. In addition to his books Steak and The Dorito Effect,  he released The End of Craving: Recovering the Lost Wisdom of Eating Well, in November, 2021. You can learn more about Mark and his work here:https://www.markschatzker.com/To watch a video version of this podcast please visit:https://www.realorganicproject.org/mark-schatzker-blocked-cravings-failures-food-enrichment-episode-one-hundred-eighty-fiveThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

#184: Organic restaurateur Jesse Cool sits down with Dave to talk about the positive path forward she sees in healing our broken food system: embracing and empowering young people who want to farm, cook, serve, and fill every other aspect of sharing healthy meals within communities.Jesse Ziff Cool has been committed to serving local, fresh, and sustainable food for 46+ years in her Northern California restaurants. She has written seven cookbooks, including the recently re-released Simply Organic. As a dedicated fan of local farmers, ranchers, and fisherman, Jesse has been a longtime attendee of the EcoFarm Conference and has served on their board.To watch a video version of this podcast please visit:https://www.realorganicproject.org/jesse-cool-inspiring-the-next-generation-of-ingredient-driven-food-episode-one-hundred-eighty-fourThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

#183:  Vincent Stanley joins Dave to talk about the 2023 release of his updated book, The Future of the Responsible Company: What We've Learned from Patagonia's First 50 Years, and to answer the big question about the newly-launched Patagonia Provisions: why is a clothing company selling food? Vincent describes Patagonia's foray into edible products as a means of impacting the food system for the better.Vincent Stanley has worked at Patagonia since the 1970s, navigating a changing environment and the company's role in producing Earth-friendly products for customers who want to align their value with their purchases. He is the co-author of The Responsible Company with his uncle, Yvon Chouinard.To watch a video version of this podcast please visit:https://www.realorganicproject.org/vincent-stanley-making-a-living-during-anthropocene-episode-one-hundred-eighty-threeThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

#182:  From a sit-down interview at Dr. Bronner's Original All-One Magic Soap company in 2022, David Bronner shares his memories of the earliest days and conversations that sparked the formation of the Regenerative Organic Alliance and the certification program that followed.  David Bronner is an organic food and farming activist and the leader (Cosmic Engagement Officer) of Dr. Bronner's Magic Soaps, a company founded by his grandfather. David is active in campaigns for fair trade, sustainable agriculture, animal rights, and played a key role in the mission to label GMOs. He has written a handful of articles for the Huffington Post:https://www.huffpost.com/entry/on-the-organic-trade-association_b_11306156To watch a video version of this podcast please visit:https://www.realorganicproject.org/david-bronner-regenerative-organic-certification-origins-episode-one-hundred-eighty-twoThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/