POPULARITY
Today we are discussing Martin Park Nature Center in OKC, Oklahoma. Created to provide nature education opportunities for Oklahoma residents, Martin Park Nature Center is a 140-acre nature park that combines recreation, education and wildlife. The Oklahoma City park features a hands-on nature center highlighting the animal life, flora and fauna of Oklahoma, as well as a picnic area, playground and a browsing library. Three hiking trails, a bird observation wall and a watch tower are on site. One trail, the INTEGRIS Jim Thorpe Rehabilitation Courage Trail, features broadened walkways and boardwalks suitable for visitors in wheelchairs with other mobility limitations. Cottontail rabbits, deer, owls, foxes, squirrels, raccoons, opossum, skunk, coyote, muskrat, beaver, armadillo and a variety of birds make Martin Park their home. Hiking trails lead visitors around a large pond, along the bubbling Spring Creek, beside wildflower meadows and through the park's woodlands. General admission is free, but groups and guided hikes must be booked in advance. Named one of the Best Places to Visit by Frommer's Travel and Travel + Leisure, Oklahoma City offers all of the culture, cuisine, attractions and amenities you'd expect in a modern metropolis. And with its rugged Western past, working stockyards and title as “Horse Show Capital of the World,” it's rich in cowboy culture, as well. From family fun to romantic retreats to outdoor adventures you won't find anywhere else, Oklahoma City has plenty of hustle without all the hassle. Special thanks to our sponsor, Enid SOS. Subscribe to the Only in OK Show. #martinparknaturecenter #OKC #NWS #NOAA #nature #outdoors #onlyinokshow #Oklahoma #podcast #traveloklahoma #historic #travel #tourism
Choice Classic Radio presents The Adventures of Sam Spade, which aired from 1946 to 1951. Today we bring to you the episode titled "The Flopsy, Mopsy & Cottontail Caper.” Please consider supporting our show by becoming a patron at http://choiceclassicradio.com We hope you enjoy the show!
Today, we're shining a spotlight on a lesser-known Disney character, Fanny Cottontail. While she may not be as iconic as Continue readingLesser Known Disney Characters | Fanny Cottontail The post Lesser Known Disney Characters | Fanny Cottontail first appeared on Leal Legacy.
In this episode, you will meet Dr. Rita Santos, a veterinarian whose passion for wildlife has taken her across continents. From rehabilitating cottontail rabbits and hummingbirds in Minnesota to treating wildlife in the UK, Rita shares insights from her diverse experience in wildlife medicine. We discuss the fascinating differences between European and American rabbits, explore the challenges of wildlife rehabilitation across different countries, and learn about her research on blood parasites in Portuguese owls. The conversation culminates with Rita's current ambitious PhD project - studying the health of gorilla and chimpanzee populations in Angola's Mayombe forest, where she aims to bridge the gap between wildlife conservation and human health in one of Africa's most understudied regions. This episode offers a unique glimpse into the varied world of wildlife health and the exciting challenges that lie ahead in great ape conservation.Links Rita's LinkedIn profile: linkedin.com/in/ritabarriosantos Rita's Researchgate profile: https://www.researchgate.net/profile/Rita-Santos-38 Rita's academic profile: https://www.cibio.up.pt/en/people/details/rita-santos/We'd love to hear from you ... share your thoughts, feedback and ideas.
Front runners are beginning to emerge in the "pick Ryan's middle name" game, but is the voting secure? This week, Ryan and Brian yak about Bangor, the rising number of Raising Cane's, and whether or not names like Cottontail, Intriligator, and Wecht are real. Sounds like a bunch of tittle-tattle. If you get bored (how could you?!), write something for the Fill Me In wiki. And if you're feeling philanthropic, donate to our Patreon. Do you enjoy our show? Actually, it doesn't matter! Please consider leaving us a 5-star review on Apple Podcasts. This will help new listeners find our show, and you'll be inducted into the Quintuple Decker Turkey Club. Drop us a note or a Tweet or a postcard or a phone call — we'd love to hear from you. Helpful links: Apple Podcasts link: https://podcasts.apple.com/us/podcast/fill-me-in/id1364379980 Google Play link: https://player.fm/series/fill-me-in-2151002 Amazon/Audible link: https://www.amazon.com/item_name/dp/B08JJRM927 RSS feed: http://bemoresmarter.libsyn.com/rss Contact us: Email (fmi@bemoresmarter.com) / Facebook / Twitter / Instagram We're putting these words here to help with search engine optimization. We don't think it will work, but you probably haven't read this far, so it doesn't matter: baseball, crossword, crosswords, etymology, game, hunt, kealoa, movies, musicals, mystery, oscar, pizza, puzzle, puzzles, sandwiches, soup, trivia, words
Huge Announcement!...The Audio Book for The Code of Traditional Archery is finally here!!!Get The Code of Traditional Archery - Audio Book today and enjoy the extended version of "The Code of Traditional Archery," with never heard before commentary, with David Tetzlaff, the Co-Editor of "The Traditional Bowhunter Magazine." Enjoy as David Tetzlaff and I have a great discussion after each chapter!Act today and get this special PRE LAUNCH OFFER and hear the audio book before we release it to the public!Hit this link to get access to the special offer: Pre Launch Offer - Audio Book - The Code of Traditional Archery
What do you want this week: horror? drama? romance? Let's discuss!
Fletcher Powell says he admired a new movie's perspective.
Show Notes: https://wetflyswing.com/627 Presented by: Skwala, Guide Book, Yellowstone Teton Territory, Waters West Sponsors: https://wetflyswing.com/sponsors Hank Shaw, author of the book "Hunt, Gather, Cook" and a James Beard Award-winning chef, will guide us through his acclaimed books like "Buck, Buck, Moose" and "Hook, Line, and Supper," revealing secrets to achieving the perfect high-heat cooking techniques and ensuring your fish never sticks to the pan again. From identifying wild berries to mastering the art of cooking over an open fire, Hank's expertise will elevate your outdoor cooking game. Plus, we'll get a glimpse into his fascinating journey from political journalism to becoming a full-time hunter, fisherman, and gatherer. Get ready for an insightful and delicious adventure with Hank Shaw! Episode Chapters with Hank Shaw on Hunt Gather Cook 2:40 - Hank talks about his lifelong connection to fishing, stemming from his family background in Gloucester, Massachusetts. He recalls childhood memories of fishing and eating seafood. 5:54 - We delve into Hank's journey to becoming a notable figure in the cooking world. Hank recounts his early career as a restaurant cook while attending college and graduate school. He later transitioned to journalism, covering politics extensively, including two presidential campaigns. Since 2010, Hank has pursued food writing full-time, authoring five cookbooks with a sixth in progress. His blog and publications have allowed him to sustain a successful career in the culinary arts for over 14 years. 8:42 - Hank's first book, "Hunt, Gather, Cook" was based on his blog and published in 2011. He then authored "Duck, Duck, Goose" in 2013, followed by "Buck, Buck, Moose" in 2016, the first book he fully owned. Subsequent titles include "Pheasant, Quail, Cottontail" in 2018 and "Hook, Line, and Supper" in 2021. 12:08 - Hank gives valuable tips on frying fish. He emphasizes that certain types of fish, specifically fatty and soft varieties like trout and salmon, are not ideal for frying. Instead, he recommends whitefish, which are leaner and firmer, for better frying results. One critical advice he offers is to use high heat when frying, as insufficiently hot oil leads to greasy food. Properly heated oil sets the batter and cooks the fish from the inside out, preventing oil from seeping in and making the fish soggy. 15:11 - For cooking trout, Hank suggests using smoke and fire because trout, particularly wild trout, are fatty and soft. He mentions methods such as smoking, smoke roasting, and grilling. He highlights the importance of using a clean, hot, and oiled grate to prevent the fish from sticking, which is a common issue when grilling fish. Hank advises against fiddling with the fish on the grill, noting that once the fish can be moved easily, it's ready to be flipped, and typically, he only flips the fish once. 21:22 - He discusses the nuances of cooking wild game, particularly focusing on venison. He touches upon common mistakes made by novice cooks, such as overcooking tender cuts and undercooking tougher parts. Hank emphasizes that proper cooking techniques are crucial, providing tips like letting the meat rest and using pan sauces to finish undercooked cuts. 25:17 - Hank ranks different types of fuel for grilling. He advocates for wood as the best option due to its flavor and smoke, followed by lump charcoal, briquettes, and propane. He also underscores that wood provides the best results, but requires more effort and skill. 27:51 - He talks about how he cuts wild game. In cutting deer, he would take the backstrap off, clean it up, and cut it into lengths. 29:47 - He explains the step-by-step process of doing the finger test for doneness for cooking meat. 31:40 - We talk about the safety concerns associated with eating raw fish, particularly focusing on sushi. Hank emphasizes that the primary vector for tapeworms in the US is trout sushi and strongly advises against eating raw trout unless it has been properly frozen. He also touches on the risks associated with eating freshwater salmon, which can carry tapeworms once in rivers. Hank recommends freezing the fish for about a week to ensure its safety for raw consumption. He also notes that other species of fish may not require such precautions. 33:54 - Hank explains the difference between pelagic and benthic fish. Pelagic fish, such as tuna, mackerel, and bluefish, live in the middle or top layers of the water, whereas benthic fish, like flounder, live on or near the bottom. 37:18 - Hank discusses his book "Hunt, Gather, Cook," describing it as a primer on various wild activities like fishing, foraging, and hunting. The book aims to inspire and provide foundational knowledge for those looking to delve into these fields, whether they are experienced in one area or new to another. 38:51 - For those in the Midwest or the East, Hank recommends the books by Samuel Thayer which he says are some of the best foraging books. 40:48 - Hank mentions that he has a course on venison through an online course called Outdoor Class. In addition, he hints at an upcoming fishing course that has already been filmed and is expected to be released soon. 42:33 - To help you identify plants on your hike or outdoor trip, Hank suggests a few books, including one by H.D. Harrington called "Edible Native Plants of the Rocky Mountains". He also highlights "Botany in a Day" as a valuable resource for learning basic plant knowledge. 44:30 - Hank emphasizes the importance of clinical identification in mushroom hunting, using a method called "keying out," where you follow a series of if-then statements to accurately identify a species. This precise approach helps prevent mistakes that could arise from over-relying on instinctual pattern recognition. He also recommends books by Paul Stamets, a renowned expert on mushrooms, and mentions that Michael Pollan has also written a book involving mushrooms. 46:35 - Hank offers useful advice on identifying edible berries. He explains that any berry that looks like a blackberry or raspberry, with its compound fruit structure, is generally safe to eat. He also mentions that berries with a star-shaped mark on the bottom, like blueberries, are part of the Vaccinium clan and are all edible. This star mark is a reliable indicator of whether a berry is safe to consume. 51:01 - We talk about cooking methods for surf perch, a type of fish that can be challenging due to its mushy meat. Hank suggests deep frying the fish after scaling, slashing, and dusting it with cornstarch, which produces a good result. He also recommends making fish cakes from skinless fillets for a different preparation method. 53:49 - Hank clarifies that buying wild game has been illegal in the US for over a century, but farmed game is available. When buying fish, he suggests visiting good fish markets, particularly in areas like the Pacific Northwest and the Twin Cities, where places like Brookies offer excellent quality fish. Hank also recommends Asian markets for high-quality fish, though cautioning that one must be able to identify fresh fish. 55:06 - He explains how to determine the freshness of a fish, emphasizing that the fish should look as if it just came out of the water. Key indicators include bright eyes that are not sunken or clouded and gills that are a pleasing pink or red color. For fish fillet, Hank mentions the press test: fresh fish meat will bounce back when pressed, although most fish markets may not allow this test. 55:55 - Hank mentions that the most common problem in cooking fish is fish sticking to the pan or grill. To prevent this, he advises that the pan and oil must be very hot, and the fish must be extremely dry. Hank emphasizes the importance of using high smoke point oils like canola, rice bran, or avocado oil. He also shares a crucial tip: when placing the fish in the pan, immediately jiggle the pan to ensure the fish doesn't stick. This motion helps the fish slide, preventing it from sticking to the pan and potentially overcooking. 57:16 - Hank's favorite ingredient to add when cooking fish is wild fennel, but also highlights mushrooms as a versatile option. He explains that mushrooms like morels pair wonderfully with trout, and button mushrooms complement white fish. Hanks likens the combination to music, where fish represents higher, lighter notes, and mushrooms provide a grounding base note, creating a harmonious and complete dish 58:31 - We discuss various aspects of commercial fishing, particularly in Alaska. Hank shares his experience, noting that while he hasn't fished for Atlantic salmon, he has been involved in commercial fishing since his late teens. Recently, Hank has been gillnetting salmon around the Juno area, which he finds rewarding. 1:02:39 - Hank reminisces about the earlier days of his career in journalism, highlighting how politics used to be centered around compromise and debate. Show Notes: https://wetflyswing.com/627
Pride month has been a wild one for the RPGrinders. Eric has been forced to do the news by himself. Break has been going broke at Pride festivals. Frank had such a bad day that we were forced to cancel one night! With so much going on will the Grinders have enough time to finish Game Night? Normally, the show would start wit h the news but Eric did the hard work of recording all of the news in a separate mini episode. Without news the Grinders skip ahead. With a two-week break the Grinders have plenty of reviews. Eric reviews a classic 80s trilogy that made a crazy man into a Hollywood icon. The review of the post-apocalyptic Mad Max trilogy leads into the newest movie in the franchise, Furiosa. Eric also gives his review of the first season of Delicious in Dungeon. Break and Frank also have reviews but Eric is obviously the star of this segment! Next up is the Stinkos, and Break's attempts at dragging the show on forever with a laundry list of complaints. A corrupt Supreme Court, dirty Ohio politicians, the death of arguably the greatest baseball player to ever live and a Hollywood legend, are only a handful of his complaints. Does he ever have anything good to say? Yes, he does! And that is they the Sweetos come next! Break enjoys a far-Right political group sticking it to Trump. Booing Trump should be a National Pastime. Frank enjoys the spoils of a brand-new washing machine and by spoils, I mean clean clothes. Eric isn't to be left out as the Nintendo Direct was able to meet his high standards. With no episode on the last Friday in June, will the Grinders be able to complete game night in this episode? The heroes start the current adventure with a choice before them. A Forest, a Dungeon, and a Field were all challenges that need to be defeated before they complete the magic scroll, defeat the evil squirrel wizard, Cutie Pie, and escape his curse. So far, the heroes have defeated the Dungeon but not in time to rescue their uber-hot friends. Now only two areas remained. Which would the party choose first: A Rabbit infested Field or a cursed Forest? Either choice will be dangerous. The Forest is currently run by one of the many families of the Rabbit mafia, the Cottontail family. The Forest may even be more dangerous as its list of enemies is more diverse and hungrier. Will our heroes survive? Will they be able to beat Game Night in one night? Will Eric and Frank finally get fed up with Break's ludicrous story telling? Can the chatters trust Frank to roll a 20? Can this clusterfuck of a game actually entertain? *fingers crossed* And yes. That is the voice of God. Now GET! GET ON OUTTA 'ERE! HAPPY PRIDE!
Send us a Text Message.4:52 Bad Boys: Ride or Die24:46 The Watchers36:46 Kill Your Lover44:59 Cottontail50:52 Trim SeasonOn this week's 'Roger (Ebert) & Me,' an imitation 'Siskel & Ebert' movie review show, film critics Brett Arnold of The New Flesh & Mark Dujsik of markreviewsmovies.comtake on five (5) new release movies out in theaters and streaming the week of Friday June 7th 2024 (06/07/2024).Check out markreviewsmovies.com for several more movies reviewed by Mark. Brett's a slacker!For more on THE WATCHERS check out The New Flesh, Brett's other show, out on Monday. Thank you to Banshee Beat for the incredible original theme song. Alien Ant Farm's music video for 'Movies' closes the show. And thanks to Mary Houlihan for the killer hand-drawn artwork."Roger (Ebert) & Me" is a celebration of the late, great Roger Ebert, aiming to keep his unique spirit of film criticism alive by reviewing new movies in the easily digestible format that he pioneered. In other words, it's a movie review podcast. A podcast for regular moviegoers and people who like to keep up with new release movies.Every Friday, join Brett and veteran film critic Mark Dujsik as they review all the movies set for theatrical or streaming release that day and let you know if they're worth your time and money.
Welcome to the Afro Tales podcast, where we set sail into the rich tapestry of stories from Indigenous and African descent in the Americas and the Caribbean. In this episode we find ourselves in Alabama and your storyteller, Amon Mazingo, will bring to life the cunning and clever Miss Molly Cottontail. Discover how she outwits Mister Fox and Hungry Billy in a tale that's bound to leave you pondering the intricacies of folklore characters. After the tale, join Chef for a culinary adventure inspired by the story, as he shares his mouth-watering recipe for black folks shrimp and grits. Dive into this episode for a blend of culture, humor, and deliciousness! Book: Cut From the Same Cloth Retold By: Robert D. San Souci & Brian Pinkey Chef, has served up a savory breakfast. We are having Black Folks Shrimp & Grits. This is a pleasure to make in the Galley just for you and I hope you enjoy it. Afro Tales Recipe of the week: Black Folks Shrimp & Grits https://blackpeoplesrecipes.com/black-folks-shrimp-and-grits/ Chapters: (00:00) Afro Tales podcast explores the tales of indigenous and african descent (00:23) Jenny asked Aunt Nancy to tell her a story about Molly Cottontail (10:11) American women of myth, legend and tall tale by Robert D. San Souci (15:17) Molly used feminine wows to trick hungry Billy and Mister Fox (19:27) Today we will be creating black folks shrimp and grits Rabbit Stories: Aint No chicken https://www.afrotalescast.com/aint-no-chicken/ Lil Girl & Bruh Rabbit https://www.afrotalescast.com/lil-girl-and-bruh-rabbit/ Brer Rabbit Gets Married https://www.afrotalescast.com/brer-rabbit-gets-married/ Mental Health Texas https://texassuicideprevention.org/ https://www.nami.org/Support-Education/Support-Groups/NAMI-Connection To Support Afro Tales Podcast: Website: https://www.afrotalescast.com YouTube: https://youtube.com/@afrotalescast Podcast Artwork: Artbyshalaye: https://instagram.com/artbyshalaye?igshid=18dz8daavtsv6 Music: Artist- Jahzzar Album- Home Excerpt Song- Railroad's Whiskey Co URL: https://freemusicarchive.org/music/Jahzzar/Home/Railroads_Whiskey_Co/ https://creativecommons.org/licenses/by-sa/3.0/ SFX: https://freesound.org/
Welcome to the Afro Tales podcast, where we set sail into the rich tapestry of stories from Indigenous and African descent in the Americas and the Caribbean. In this episode we find ourselves in Alabama and your storyteller, Amon Mazingo, will bring to life the cunning and clever Miss Molly Cottontail. Discover how she outwits Mister Fox and Hungry Billy in a tale that's bound to leave you pondering the intricacies of folklore characters. After the tale, join Chef for a culinary adventure inspired by the story, as he shares his mouth-watering recipe for black folks shrimp and grits. Dive into this episode for a blend of culture, humor, and deliciousness! Book: Cut From the Same Cloth Retold By: Robert D. San Souci & Brian Pinkey Chef, has served up a savory breakfast. We are having Black Folks Shrimp & Grits. This is a pleasure to make in the Galley just for you and I hope you enjoy it. Afro Tales Recipe of the week: Black Folks Shrimp & Grits https://blackpeoplesrecipes.com/black-folks-shrimp-and-grits/ Chapters: (00:00) Afro Tales podcast explores the tales of indigenous and african descent (00:23) Jenny asked Aunt Nancy to tell her a story about Molly Cottontail (10:11) American women of myth, legend and tall tale by Robert D. San Souci (15:17) Molly used feminine wows to trick hungry Billy and Mister Fox (19:27) Today we will be creating black folks shrimp and grits Rabbit Stories: Aint No chicken https://www.afrotalescast.com/aint-no-chicken/ Lil Girl & Bruh Rabbit https://www.afrotalescast.com/lil-girl-and-bruh-rabbit/ Brer Rabbit Gets Married https://www.afrotalescast.com/brer-rabbit-gets-married/ Mental Health Texas https://texassuicideprevention.org/ https://www.nami.org/Support-Education/Support-Groups/NAMI-Connection To Support Afro Tales Podcast: Website: https://www.afrotalescast.com YouTube: https://youtube.com/@afrotalescast Podcast Artwork: Artbyshalaye: https://instagram.com/artbyshalaye?igshid=18dz8daavtsv6 Music: Artist- Jahzzar Album- Home Excerpt Song- Railroad's Whiskey Co URL: https://freemusicarchive.org/music/Jahzzar/Home/Railroads_Whiskey_Co/ https://creativecommons.org/licenses/by-sa/3.0/ SFX: https://freesound.org/
The Animal Rescue Podcast: what you always wanted to know but didn’t know who to ask
This week I talk with Brigitte Dix of Cottontail Cottage. We discuss how she ended up in New York specializing in rabbit rehab and rescue. If you have ever thought about wildlife rehab work, this is the episode for you as we get into what you need to know, how to become qualified, and how to find rehabbers in your area! To learn more about Briggitte and her team's work you can visit the website at www.cottontailrehab.com or on Instagram and Facebook @cottontailcottagewildlife. To find rehabbers in your area you can download the app Animal Help Now. Thanks for listening! If you liked what you heard, please rate, review, and subscribe. If you have ideas for future guests please email me at theanimalrescuepodcast@gmail.com or follow me @theanimalrescuepod on Instagram. You can also learn more about the organizations I interview and how to listen/watch at www.theanimalrescuepodcast.my.canva.site
Some new faces have joined the Beardsley Zoo family. Connecticut's only zoo announced the birth of five baby Cotton Patch Geese. They were born on March 21st and it marks the first time this threatened heritage breed has been born on zoo grounds. Zoo Director, Gregg Dancho, shared the details behind the big news and what it means for the population and conservation efforts. And ahead of Easter, find out about the domestic rabbits on property in Bridgeport and some facts about the Cottontail bunnies that will get you hopping up and down! Image Credit: Getty Images
- Hear comedian Jim Gossett on Rob Carson's National Talk Show 12-3 on WMLB 1690 AM in ATL -
Laura Smyth is a comedian, writer and actor from East London.In 2019 Laura won the Funny Women Awards having only been doing comedy for 5 months. Since then, she has continued to take the comedy scene by storm; a favourite on the live circuit Laura has supported Jack Whitehall and Michelle de Swarte on tour and played the Comedy Arena at Latitude, Reading and Leeds Festivals.TV appearances include ‘Live At The Apollo' (BBC Two), ‘Frankie Boyle's New World Order' (BBC Two), ‘Jonathan Ross' Comedy Club' (ITV1), ‘Yesterday, Today and the Day Before' (Comedy Central) and ‘As Yet Untitled' (Dave). Laura is soon to be seen making her debut appearance on ‘Cats Does Countdown' for Channel 4. As an actor she has appeared in ‘Pru' for BBC Three, independent feature ‘Cottontail' and played the lead in her own original narrative non-tx ‘Launderette' for BBC.Laura co-hosts BBC Sounds hit podcast ‘Bang On It' with Michelle de Swarte which is released weekly.A prolific narrative writer, Laura has written on the new re-boot of ‘Bad Education' for BBC Three; new comedy series ‘Deep Fakes' for ITV2 as well as having several of her own projects in development, including original script commissions from BBC and Channel 4. UK Tour - starts April 2024 get tickets at laurasmyth.comAI SAYS THIS IS ABOUT... In this conversation, Laura Smyth and Rich Wilson discuss the realities of life, living with a life-changing diagnosis, changing perspectives, and self-kindness. They also explore the themes of healing, connecting with others, changing the narrative, embracing life, facing mortality, and the power of love and connection. They discuss the importance of changing the story, shifting priorities, and finding balance. The conversation concludes with a discussion on faith and belief in a higher power. In this conversation, Laura Smyth reflects on life, death, and the importance of living in the present moment. She discusses the purpose of human connection and the desire to find truth and commonality through comedy. Laura also shares her experiences of childhood and parenting, emphasizing the importance of learning from past generations. She highlights the value of embracing imperfections and cherishing relationships. The conversation explores the balance between acknowledging and acting upon emotions, and the danger of overemphasizing feelings. Laura concludes with gratitude and excitement for her upcoming tour. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
Host Gail Buhl is back for Part 2 of the in-depth discussion she had with Deb Galle this past fall about Cottontail Rabbits. Here in Part 2, Deb gets into more of the specifics about how she cares for rabbits after assessment and intake. Those include formulas and food, housing, avoiding imprinting, controlling the environment and her approach to managing rabbit's stress, general husbandry, and the lead up to release. Cottontail Rabbits also make an appearance in Season 1, Episode 14, in which Gail spoke with another expert -- Laura Davich of Rabbit Rebound. Having different experts' perspectives, Gail says, is key because Cottontail Rabbits are such a common species in need of rehabilitation. There can be many ways of doing it "right". You will see a lot of overlap too between Deb and Laura— those, Gail says, are some of the sweet spots to pay attention to–especially the WHY behind every how & every what.Next episode, Gail welcomes back another familiar face (and voice!), Tim Jasinski. Back in Season 1, Episode 19, he was on the podcast to talk about Timberdoodles. This season he joins Gail to discuss all things fostering Canada Geese. He talks about why the Canada Goose is his favorite bird, gives an overview of the species' natural history, and much more! We hope you'll join us for episodes 5 and 6 for this deep dive into the fostering the Canada Goose. Special thanks to Partners For Wildlife and The Raptor Center at the University of Minnesota College of Veterinary Medicine. Our executive producer and host is Gail Buhl. Our producer is Kirk Klocke.To learn more about The Raptor Center, visit Homepage | The Raptor Center (umn.edu). For more on Partners for Wildlife, visit Partners for Wildlife Home | The Raptor Center (umn.edu).
Deborah Galle, a longtime Connecticut-based wildlife rehabilitator joins host Gail Buhl to discuss caring for Eastern Cottontail Rabbits. Deb and Gail get into a lengthy discussion, so we've divided their talk into two parts. Here in Part 1, we learn about Deb's career path, which originally had nothing to do with wildlife. Later Gail poses the common question, "Why rehabilitate rabbits?" This episode also includes a bit about working with finders to better understand what may have happened to the animal and whether or not it really needs to be brought into rehabilitation. What is the severity of their injuries, if any? Does it appear to have been orphaned? Working with people is often one of the most challenging part of wildlife rehabilitation, and Deb brings a lot of wisdom about the people element of the process.Thank you for joining us for Episode 3, and we look forward to seeing you back for Part 2 / Episode 4! Part 2 of Gail's talk with Deb gets more into the specifics of husbandry, including types of food and formulas used, bedding, charting progress, pre-release conditioning, and the lead-up to release. If this episode seems familiar, you are right! In Season 1 Episode 14, Gail had a great discussion with Laura Davich from Rabbit Rebound about raising rabbits. Both guests remind us that there are many ways to do things correctly for the animals in our care. You will also notice a great deal of overlap too: Those are some of the sweet spots to pay attention to, especially the WHY. Special thanks to Partners For Wildlife and The Raptor Center at the University of Minnesota College of Veterinary Medicine. Our executive producer and host is Gail Buhl. Our producer is Kirk Klocke.To learn more about The Raptor Center, visit Homepage | The Raptor Center (umn.edu). For more on Partners for Wildlife, visit Partners for Wildlife Home | The Raptor Center (umn.edu).
Tanner, Ed, Cory Rhode and Stoney go hog hunting to talk about hunting hogs and rabbits. This is a sneak peak into a hog hunting trip as the podcast was recorded as the guys drive around chasing dogs all over Cherokee County, Oklahoma. There are some laughs, some razzing, and some actual thoughts on hog dogs and beagles. This is a laid back episode that was fun. Topics discussed:Rabbit dogsGetting dogs run overRunning deerDrinking whiskeyand much moreSPONSORS:Joy Dog Food onXCajun LightsGo Wild1TDC WorksoWelldogsRtreedFreedom HuntersRough Cut Company-- to subscribe to Tuskers visit www.tuskersmagazine.com
Tanner, Ed, Cory Rhode and Stoney go hog hunting to talk about hunting hogs and rabbits. This is a sneak peak into a hog hunting trip as the podcast was recorded as the guys drive around chasing dogs all over Cherokee County, Oklahoma. There are some laughs, some razzing, and some actual thoughts on hog dogs and beagles. This is a laid back episode that was fun. Topics discussed: Rabbit dogs Getting dogs run over Running deer Drinking whiskey and much more SPONSORS: Joy Dog Food onX Cajun Lights Go Wild 1TDC WorksoWell dogsRtreed Freedom Hunters Rough Cut Company -- to subscribe to Tuskers visit www.tuskersmagazine.com Learn more about your ad choices. Visit megaphone.fm/adchoices
Tanner, Ed, Cory Rhode and Stoney go hog hunting to talk about hunting hogs and rabbits. This is a sneak peak into a hog hunting trip as the podcast was recorded as the guys drive around chasing dogs all over Cherokee County, Oklahoma. There are some laughs, some razzing, and some actual thoughts on hog dogs and beagles. This is a laid back episode that was fun. Topics discussed:Rabbit dogsGetting dogs run overRunning deerDrinking whiskeyand much moreSPONSORS:Joy Dog FoodonXCajun LightsGo Wild1TDC WorksoWelldogsRtreedFreedom HuntersRough Cut Company-- to subscribe to Tuskers visit www.tuskersmagazine.com
Can you imagine a study where no eastern cottontail rabbits tested positive for dermatophytes? You'll be astounded when our expert guests, Siobhan Meadows and Sam Sander, reveal the unexpected findings from a unique study at the University of Illinois College of Veterinary Medicine's Wildlife Medical Clinic. Together, they shed light on the crucial importance of studying common wildlife species to understand ecosystem health, human impact, and biosecurity concerns. We also focus on the repercussions of pet interactions with wildlife, an area often overlooked, but of considerable public health significance.We'll share how a dash of humor and supportive family and mentors help in overcoming challenges. As we put the pieces together, much like completing a puzzle with mischievous pets around, we conclude with a gratifying chat with Sam and Siobhan about their recent open-access article in AJVR, and the sheer joy of sharing their research with the world. So, come along for this enlightening escapade through the realms of veterinary research and personal growth.Full article: https://doi.org/10.2460/ajvr.23.09.0211INTERESTED IN SUBMITTING YOUR MANUSCRIPT TO JAVMA ® OR AJVR ® ? JAVMA ® : https://avma.org/JAVMAAuthors AJVR ® : https://avma.org/AJVRAuthorsFOLLOW US:JAVMA ® : Facebook: Journal of the American Veterinary Medical Association - JAVMA | Facebook Instagram: JAVMA (@avma_javma) • Instagram photos and videos Twitter: JAVMA (@AVMAJAVMA) / Twitter AJVR ® : Facebook: American Journal of Veterinary Research - AJVR | Facebook Instagram: AJVR (@ajvroa) • Instagram photos and videos Twitter: AJVR (@AJVROA) / Twitter JAVMA ® and AJVR ® LinkedIn: https://linkedin.com/company/avma-journals
On the show this week, we'll meet the scientists working to save Australia's loneliest tree. We'll kick the ball around with some soccer superstars, before bouncing over to hear about a joey with a special new tail. Then, it's off to Berrigan in New South Wales, to say hello to their new mayor. After that, it's time for a wow of the week about a prehistoric Aussie animal. Quiz Questions How many Mongarlowe Mallee's are left in the wild? Before Talia and Ischia broke the record, who was the youngest person to play in the A-League Women's? What's the word, starting with P, for an artificial limb? Julia is the mayor of her town, but what did she want to grow up to be when she was little? What modern day animal is a diprotodon related to? Bonus Tricky Question What's one of the changes Mayor Julia has already made at Berrigan Shire Council? Answers Six Sam Kerr Prosthetic Prime Minister, Australia's first female Prime Minister Wombat and Koala Bonus Tricky Answer Hanging Aboriginal flag, doing an Acknowledgement of Country in meetings.
Paine Radio ClassicsWe Cannot Say Much of the 'Really Good Stuff' on Here That's Why We Created Paine.tv YOU CAN CONTRIBUTE TO THE SHOW BY CLICKING THIS LINK -- *** DONATE HERE *** GET the Intel that's Too Hot For Anywhere Else at P A IN E. TV CONTRIBUTE TO THE SHOW BY CLICKING THIS LINK -- *** DONATE HERE *** ...This show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/5788750/advertisement
Paine Radio ClassicsWe Cannot Say Much of the 'Really Good Stuff' on Here That's Why We Created Paine.tv YOU CAN CONTRIBUTE TO THE SHOW BY CLICKING THIS LINK -- *** DONATE HERE *** GET the Intel that's Too Hot For Anywhere Else at P A IN E. TV CONTRIBUTE TO THE SHOW BY CLICKING THIS LINK -- *** DONATE HERE *** ...This show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/5788750/advertisement
Flopsy, Mopsy and Cottontail were very good rabbits. Not so much Peter. This is the story of when he disobeyed his mother and nearly didn't make it home again! --- Support this podcast: https://podcasters.spotify.com/pod/show/sarah25628/support
Today's Mystery:A private eye from Chicago who lost his license pushes his way into Sam's office and talks him into taking a case...dressed as a giant rabbit.Original Radio Broadcast Date: December 4, 1949Originated from HollywoodStars: Howard Duff as Sam Spade and Lurene Tuttle as EffieSupport the show monthly at patreon.greatdetectives.netSupport the show on a one-time basis at http://support.greatdetectives.net.Mail a donation to: Adam Graham, PO Box 15913, Boise, Idaho 83715Take the listener survey at http://survey.greatdetectives.netGive us a call at 208-991-4783Follow us on Instagram at http://instagram.com/greatdetectivesFollow us on Twitter @radiodetectivesJoin us back here tomorrow for another old time radio detective drama.
Today's Mystery:A private eye from Chicago who lost his license pushes his way into Sam's office and talks him into taking a case...dressed as a giant rabbit.Original Radio Broadcast Date: December 4, 1949Originated from HollywoodStars: Howard Duff as Sam Spade and Lurene Tuttle as EffieSupport the show monthly at patreon.greatdetectives.netSupport the show on a one-time basis at http://support.greatdetectives.net.Mail a donation to: Adam Graham, PO Box 15913, Boise, Idaho 83715Take the listener survey at http://survey.greatdetectives.netGive us a call at 208-991-4783Follow us on Instagram at http://instagram.com/greatdetectivesFollow us on Twitter @radiodetectivesThis show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/5571712/advertisement
Comedy parody song by professional comedian and national radio talent Jim Gossett. Visit NewsMarkerLine.com
A mother rabbit teaches her young son how to grow up and do things that big rabbits do.
M
"A Lovely Tongue Sandwich" is a recipe found in Hank Shaw's amazing cookbook, "Buck, Buck, Moose" on page 247. Podcast host, Jesse Deubel describes this as his favorite wild game recipe followed by "Liver Mousse" which is on page 323 of "Pheasant, Quail, Cottontail" also written by author, chef and hunter Hank Shaw. In this episode Jesse and Hank are joined by NMWF's very own Ray Trejo as the group discusses wild game processing, cooking and meat preservation. Ray and Hank compare and contrast techniques and methods for "ice-aging" venison. Jesse talks about his recent experimentation with freeze-drying his own backcountry meals. Hank walks the audience through some delectable preparations for wild-harvested delicacies abundant across New Mexico including cholla buds and prickly pear cactus fruits...or tuna's as they are called in Spanish. This discussion is all about food and about New Mexico so of course there are a few mentions of chile. This episode is sure to trigger your appetite.Enjoy the listen!For more info:https://honest-food.nethttps://nmwildlife.org
Keep up for part two next week! This is 1/2 of the Tale of Peter Rabbit, practice your listening and enjoy! ONCE upon a time there were four little Rabbits, and their names were— Flopsy, Mopsy, Cotton-tail, and Peter. They lived with their Mother in a sand-bank, underneath the root of a very big fir tree "NOW, my dears," said old Mrs. Rabbit one morning, "you may go into the fields or down the lane, but don't go into Mr. McGregor's garden: your Father had an accident there; he was put in a pie by Mrs. McGregor." "NOW run along, and don't get into mischief. I am going out." THEN old Mrs. Rabbit took a basket and her umbrella, to the baker's. She bought a loaf of brown bread and five currant buns. FLOPSY, Mopsy, and Cottontail, who were good little bunnies, went down the lane to gather blackberries; BUT Peter, who was very naughty, ran straight away to Mr. McGregor's garden and squeezed under the gate! FIRST he ate some lettuces and some French beans; and then he ate some radishes; AND then, feeling rather sick, he went to look for some parsley. BUT round the end of a cucumber frame, whom should he meet but Mr. McGregor! MR. McGREGOR was on his hands and knees planting out young cabbages, but he jumped up and ran after Peter, waving a rake and calling out, "Stop thief!" PETER was most dreadfully frightened; he rushed all over the garden, for he had forgotten the way back to the gate. He lost one of his shoes among the cabbages, and the other shoe amongst the potatoes. AFTER losing them, he ran on four legs and went faster, so that I think he might have got away altogether if he had not unfortunately run into a gooseberry net, and got caught by the large buttons on his jacket. It was a blue jacket with brass buttons, quite new. PETER gave himself up for lost, and shed big tears; but his sobs were overheard by some friendly sparrows, who flew to him in great excitement, and implored him to exert himself. MR. McGREGOR came up with a sieve, which he intended to pop upon the top of Peter; but Peter wriggled out just in time, leaving his jacket behind him. AND rushed into the toolshed, and jumped into a can. It would have been a beautiful thing to hide in, if it had not had so much water in it. MR. McGREGOR was quite sure that Peter was somewhere in the toolshed, perhaps hidden underneath a flower-pot. He began to turn them over carefully, looking under each. Presently Peter sneezed— "Kertyschoo!" Mr. McGregor was after him in no time…
Ah, June. The time of year when dads near and far are honored for their contributions to our personhood. We interviewed our dads about our childhoods, and theirs, and some book talk made it in here and there. Technological mishaps abounded, but somehow, fiasco turned fiesta, and the party continues. Henry enjoyed being interviewed by Rachel so much that he insisted upon a second interview. Frank questions the veracity of Theo's dinosaur facts. Dan buys Jackie a $305 hamster and blows up a doll. Books mentioned: Mike Mulligan and His Steam Shovel, Winnie the Pooh, The Rainbow Fish, Goodnight Moon, Little House on the Prairie, the Narnia series, Stuart Little, Gulliver's Travels, Sherlock Holmes, Tarzan, The Best Christmas Pageant Ever, Junie B. Jones, Peters Rabbit and Cottontail, The Hobbit, Black Beauty, National Velvet, Eloise, Madeline, The BFG, Charlie and the Chocolate Factory, the Carl the Dog series, Goosebumps, 20,000 Leagues Under the Sea, Wild Chimpanzees, Fatal Shore, The Pokey Little Puppy, the Bhagavad Gita, the Tao Te Ching, Outlaws of the Marsh, Dinosaurs: Fact and Fiction, H*rry P*tter, Mary Poppins, Full Moon: The Keith Moon Story, The Cat in the Hat, The Berenstain Bears, the Help Me Be Good series, Hammer of the Gods★ Support this podcast on Patreon ★
On this exciting episode Cory talks to the owners of Cottontail Jones. Join Cory as he uncovers this very rare 1 star. Learn more about your ad choices. Visit megaphone.fm/adchoices
This is the last in our series of episodes on Eastern Cottontail rabbits. Laura and I had a great conversation talking about housing of cottontails at all ages. They are a little easier to house than many of the other animals rehabilitators care for. We also talk in depth about release criteria and all the details to think about to make their transition to the wild as successful as possible.This is a long one, so you may have to pause and come back to it --maybe while you are feeding baby buns! Check out the videos, if you haven't already, on stimulating young rabbits to urinate, doing an intake exam, and syringe feeding on the Wildlife Rehabilitation From Rescue to Release website. Let me know your thoughts on this series! gailbuhl@umn.eduSpecial thanks to Partners For Wildlife and The Raptor Center at the University of Minnesota College of Veterinary Medicine. Our executive producer and host is Gail Buhl. Our producer is Kirk Klocke.To learn more about The Raptor Center, visit Homepage | The Raptor Center (umn.edu). For more on Partners for Wildlife, visit Partners for Wildlife Home | The Raptor Center (umn.edu).
This is the last in the series of episodes on Eastern Cottontail rabbits. Laura and I had a great conversation talking about housing of cottontails at all ages. They are a little easier to house than many of the other animals rehabilitators care for. At least there is one thing easier about this species ;) . We also talk in depth about release criteria and all the details to think about to make their transition to the wild as successful as possible.This is a long one---so you may have to pause and come back to it---maybe while you are feeding baby buns! Check out the videos, if you haven't already, on stimulating young rabbits to urinate, doing an intake exam and syringe feeding on the Wildlife Rehabilitation From Rescue to Release website. Let me know your thoughts on this series! gailbuhl@umn.edu
So you are able to get your young eastern cottontail rabbit eating formula--or maybe you are tube feeding the youngsters. They are growing and developing so quickly! It is time to start weaning the young rabbits. Here in lies the danger however--switching to solid food too quickly can be devastating to the developing gut of the rabbit. Laura Davich Jette and I sit down and have a detailed conversation about weaning young cottontail rabbits. I learned SO much about setting the rabbit and you up for success during the weaning process.We have several resources for you at our webpage. There are videos and a wonderful set of handouts for raising cottontail rabbits. You can find those here.We also discuss another resource called Wildfoods 4 Wildlife. Look for my conversation with the Founder of Wildfoods 4 Wildlife in a future episode. For now, I hope you enjoy this episode of Wildlife Rehabilitation From Rescue to Release.Special thanks to Partners For Wildlife and The Raptor Center at the University of Minnesota College of Veterinary Medicine. Our executive producer and host is Gail Buhl. Our producer is Kirk Klocke.To learn more about The Raptor Center, visit Homepage | The Raptor Center (umn.edu). For more on Partners for Wildlife, visit Partners for Wildlife Home | The Raptor Center (umn.edu).
++ TW: addiction, drug dependency, substance abuse ++ As Massachusetts continues to struggle with the opioid crisis, and more people turn to substances to try and get them through the effects of the coronavirus pandemic, there is a group that's focused on being their voice: Massachusetts Organization for Addiction Recovery. For more than 30 years, MOAR has worked to educate the public and bring awareness to addiction, the driving factors, and the paths to recovery. Executive Director Maryanne Frangules joins Nichole to talk about their efforts to connect those in the throes of addiction with recovery coaches and resources to help them transition into long-term recovery. Maryanne also talks about MOAR's policy efforts on Beacon Hill, the power of fighting back against stigma, and why it's critical we keep talking about addiction. Spring is here, and that means it's bunny season! Rabbits are on the mind of the UNH Co-Operative Extension, and they've launched a new “NH Rabbit Reports” website so you can help them try to track down an endangered species in the Granite State. Haley Andreozzi, the Wildlife Outreach Program Manager at the Extension, has details on why the New England cottontail is so important, and how you can keep them in the loop when you spot a bunny hopping down the trail.
At long last we discover what became of Peter Rabbit's sister Cottontail. Sometimes you just want to read a bizarre 1939 feminist take on the Easter Bunny tradition. Right? I mean, am I right? Look, after last week, Betsy wanted to give Kate something old and worth remembering. And this downright magnificent tale of single motherhood, gaslighting, phallocentric patriarchy, and cute bunnies fit the bill. Let's talk about a book that wasn't just ahead of its time but, I'd argue, is the gold standard of Easter picture books in this day and age. Don't believe us? Then you obviously have never read The Country Bunny and the Little Gold Shoes for yourself. Trust me. You're in for a treat. Show Notes: Do be so kind as to check out the Washington Post piece A Brown Feminist Easter Bunny's Inspiring Triumph which really breaks down why this book is so remarkable: https://www.washingtonpost.com/local/a-brown-feminist-easter-bunnys-inspiring-triumph/2015/04/02/3fbfced6-d941-11e4-b3f2-607bd612aeac_story.html For the full Show Notes please visit: https://afuse8production.slj.com/2022/04/18/fuse-8-n-kate-the-country-bunny-and-the-little-gold-shoes-by-dubose-heyward-ill-marjorie-flack/
Heather and Eric are back to celebrate Easter with the return of fuzzy creatures that deliver eggs. Except the eggs aren't chocolate, or even carob. They're sugar apples that contain death beasts from space! The Critters are back and so are the bounty hunters and Brad! This episode has us pretty much coming for each others necks the whole episode, so enjoy that. and Happy Zombie Jesus Day!Follow us on Twitch for listening parties and just hanging out. also we have a discord (links expire so ask for one)Check out Heather's podcast Wednesday Wine and HorrorWe now have a website! Visit us at www.strangebiscuits.com/graveyard to send us movie suggestions and comment on episodes!You can follow us on Facebook at https://www.facebook.com/Thegraveyardshiftpod/On Twitter at https://twitter.com/GS_horrorpodAnd on Instagram at www.instagram.com/thegraveyardshiftpod/If you would like to make a donation to help keep the show going and get access to bonus content, you can do so by checking us out at https://www.patreon.com/Graveyardemail us at graveyardshiftpod@gmail.com for movie suggestions or Patreon ideas.Thanks for listening.
The Holiday greats, Santa Clause, Little Leprechaun and The Tooth-Fairy decided that Spring needed a holiday mascot. Spring is such a beautiful time. A time for peace. A time for new beginnings, A time where the cold and darkness melt into warmth and light. Spring needed a Holiday. Spring needed Easter, a Joyful end and an even more promising beginning and they needed a holiday mascot that would be in charge of Easter and the Magic of Spring. So the Holiday Greats put on a race for all the springtime animals to tryout...as the race begins so does choas! Within this chaos will a winner be found? Will Easter find a Mascot? Listen and find out. The Connecting Conversations for this story is: 1. What is a New Beginning you are excited for?2. How can you be steady in your life?3. When do you feel safe most?4. Who do you feel safe with most?5. Why do you think Santa, Little Leprechaun and The Tooth-Fairy picked Cottontail Rabbit?6. Which animal would you have picked?
The Eastern Cottontail Rabbit (Sylvilagus floridanus) is the most common rabbit in Georgia and can be found in Trinity Lakes. It has dense brown to gray fur on its back with a white underside and white or “cotton” tail. Adults weigh 2 to 4 pounds with a home range that covers 4 to 13 acres.. Cottontails are very productive with up to seven litters per year with 4-7 bunnies per litter. The bunnies are weaned from their mother after 14 days Brush and briar thickets provide important cover from predators and mortality rates are greater when rabbits venture into open areas. Annual mortality rates average about 80% per year as predators include coyotes, bobcats, foxes, owls, and hawks.
The Adventures of Sam Spade, Detective was a radio series based loosely on the private detective character Sam Spade, created by writer Dashiell Hammett for The Maltese Falcon. The show ran for 13 episodes on ABC in 1946, for 157 episodes on CBS in 1946–1949, and finally for 51 episodes on NBC in 1949–1951. The series starred Howard Duff (and later, Steve Dunne) as Sam Spade and Lurene Tuttle as his secretary Effie, and took a considerably more tongue-in-cheek approach to the character than the novel or movie. The announcer was Dick Joy. The series was largely overseen by producer/director William Spier. In 1947, scriptwriters Jason James and Bob Tallman received an Edgar Award for Best Radio Drama from the Mystery Writers of America. Before the series, Sam Spade had been played in radio adaptations of The Maltese Falcon by both Edward G. Robinson (in a 1943 Lux Radio Theater production) and by Humphrey Bogart (in a 1941 Academy Award Theater production), both on CBS. Dashiell Hammett's name was removed from the series in the late 1940s because he was being investigated for involvement with the Communist Party. Later, when Howard Duff's name appeared in the Red Channels book, he was not invited to play the role when the series made the switch to NBC in 1950.
Brief Summary of Show: Travis speaks with Hank Shaw who is a James Beard Award-winning author and chef who focuses all his energies on wild foods: foraging, fishing and hunting. Travis and Hank discuss a wide array of topics including what causes some meats to taste gamey, strategies or game care, tips for the new hunter, angler and forager and how Covid has affected the landscape of wild food collection. Hank tells us about his most recent book, with is more of a life project, Hook, Line and Supper. Pre-order Hook, Line and Supper through Amazon or https://honest-food.net/hank-shaw-books/ Topics discussed in this episode: Intro [00:00:00 - 00:02:05] Increased attention / interest during COVID [00:02:05 - 00:04:10] Mushroom picking, hunting squirrels & the bubonic plague [00:04:10 - 00:07:45] Hanks background of foraging, gardening, angling & hunting [00:07:45 - 00:08:18] What brought Hank to write his books in the order that he did [00:08:18 - 00:16:44] Spanish classes & Mexican cooking [00:16:44 - 00:23:58] Peoples fear of food, and sharing spots to mushroom pick or crab, etc. [00:23:58 - 00:32:14] Shane Mahoney & having ‘skin in the game' as a hunter, angler or forager [00:32:14 - 00:39:47] Tips for late onset hunters [00:39:47 - 00:50:37] Small game vs. big game and gamey meat & game care [00:50:37 - 01:08:17] Hanks new book & his social media platforms [01:08:17 - 01:12:56] Outro [01:12:56 - 01:13:47] Explore these Resources In this episode, we mentioned the following resources which may be beneficial to you: Silvercore [00:00:10] [00:00:21] [00:00:24] [00:00:31] [00:00:46] [00:01:22] Ultimate Firefighter Tuition Giveaway [00:00:47] Training Division [00:00:49] [00:01:02] Gwar [00:01:33] [00:01:37] [00:22:57] Hank Shaw [00:01:34] [00:15:09] April Vokey [00:28:48] [00:28:51] MeatEater [00:29:02] [00:29:59] Steve Rinella [00:06:09] [00:30:02] [00:53:17] Hook, Line and Supper [00:08:33] [00:43:38] Duck, Duck, Goose [00:09:36] [00:10:35] Buck, Buck, Moose [00:09:42] [01:09:00] Pheasant, Quail, Cottontail [00:09:45] Honest Food [00:15:11] [01:11:40] [01:11:40] James Beard [00:15:55] Rio Grande Turkey [00:17:12] Eastern Wild Turkey [00:17:22] Nixtaco [00:21:35] Control Machete [00:23:00] [00:23:04] Kinky [00:23:13] [00:23:14] El Gran Silencio [00:23:15] Plastilina Mosh [00:23:20] [00:23:22] Point Reyes National Seashore [00:31:27] Shane Mahoney [00:32:17] [00:34:16] [00:34:33] [00:41:28] Cod Sounds [00:32:36] Conservation Visions [00:33:24] The Wild Harvest Initiative [00:33:26] D'Artagnan [00:41:38] Sam Thayer [00:45:51] René Redzepi [01:04:46] Magnus Nilsson [01:04:50] Hunt, Gather, Cook (book) [01:11:52] HuntGatherCook.com [01:12:04] Hunt Gather Cook (Facebook Page) Follow us: Podcast YouTube Newsletter Instagram Facebook Follow our Host Instagram: @ Bader.Trav Learn More about Silvercore Silvercore Club Online Training Other Training & Services Merchandise CORE Training Management Resources (TMR) Blog Page
A new episodeSupport this podcast at — https://redcircle.com/the-adventures-of-sam-spade/donationsAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Hank Shaw is coming to Minnesota, Wisconsin and the Dakotas to give you a chance to sample recipes from his new book, “Pheasant, Quail, Cottontail”. He'll join us on this week's show to offer tips on cooking waterfowl, what it's like to commercially fish salmon in Alaska and what to expect at his book dinners. […]