Podcasts about local beer

In this conversation with the founders of LoCal Beer, fostering a creative culture and the process of distinguishing strong ideas from weaker ones. Creativity Doesn't Require a Huge Budget – The discussion emphasized that disruptive ideas don't always need big budgets. Using parody and playful marketing can create impactful branding moments.The "Golden Mead" Campaign for Camden Town Brewery – A spontaneous idea born from reading a news headline led to a limited-edition honey mead beer celebrating footballer Beth Mead's success during the Women's Euros. The concept was quickly approved and went from idea to launch in just three weeks.The Stella Artois Unfiltered "Naked Pub Signs" Activation – To extend the brand's “Oh Natural” campaign, the team created nude versions of traditional British pub signs. This idea took a year to develop but resulted in a unique, well-received activation.Creative Sales Tactics for Retail Partnerships – To get a meeting with Co-op buyers, the team made a Spotify playlist where each song spelled out a pitch. Later, they sent a sample box with an inflatable balloon that popped out with a message from their mascot.The Fine Line in Outreach to Retail Buyers – The founders discussed the challenge of standing out without being overly persistent. While creative approaches like playlists and gifts worked, overly aggressive tactics—such as showing up unannounced—led to negative reactions from retailers.Espresso's are powered by our brand new sponsor, Unleashed!1. What on earth is Unleashed, I hear you asking?Unleashed is Inventory management software that talks to your financial and eComm software. We use it daily at Islands. It's BANGING!!2.  Why Unleashed will change your life as a foodie founder?Cut admin time in half. Save money. Lots of money. Get lucid clarity on margins. Be all over cash flow, after all cash is king. Manage stock and cash flow.3. The biggest brands in FMCG love love UnleashedYour fave brands like Candy Kittens, Tiny Rebel, TRIP use religiously. Tarquins Gin, Three Spirit, Minor Figures, The Turmeric Co., Volcano Coffee4. Do yourself a favourFeel free to reach out to the utter legends Josh and Bryony at Unleashed, book in a 20 min chat with this magical link. Even if nothing comes of it, it's worth having a chat. Click this magical link ♨️Still bloody HUNGRY? Course ya are. Each week I spend 15 hours writing my newsletter. It'll take you 5 mins to read. Full of wisdom from the biggest names in food and drink. Subscribe here

Dana In The Morning Highlights 1/29Lottery officials say the jackpot has now increased to $73.5 millionHouston's famous Beer Can House has been added to the Historic Homes & Studios network20% of men wear the same clothes to work - do you prefer wearing a uniform?

In Episode 015 of The Crafty Pint Podcast we head overseas for the first time. Our destination is a tiny brewery most people won't have heard of, where we're joined by a guest with whom many will be very familiar. The tiny brewery is Shortjaw Brewing, located in Westport: a town on the sparsely populated west coast of New Zealand's South Island. The guest is the man who, along with his partner Emma, decided to take over the site of a 30-year-old, twice-liquidated brewery during the early period of the COVID pandemic and bring it back to life. Luke Robertson is far better known in beer circles – at least outside Westport and surrounds – from his time in Australia. This is mainly due to Ale of a Time, the blog that spawned a podcast of the same name, both of them home to sharp, witty and occasionally caustic observations of, and commentary on, the wide world of beer. That was just one of many roles in the Australian beer world for Luke, who helped deliver major events such as Good Beer Week and BrewCon for the Independent Brewers Association, while writing – mostly on beer – for high profile publications not just in his adopted home but overseas, notably for Good Beer Hunting. Thirty months on from pouring the first Shortjaw beer for guests, he joined us to reflect on his change of direction – or putting his money where his mouth is, as he puts it: how he's approached building a customer base for a regional brewery in one of the most remote parts of the planet, his fondness for creating beers that represent the place in which they're brewed, and some of the highs and lows that come with launching a brewery in the toughest climate for beer in decades. The chat with Luke starts at 11:05. Prior to that, we interrupt Will's holiday in Bali to go behind the scenes of his deep dive article into the experiences of working at beer's sinking ships. Over a period of months, he spoke to former employees at a number of businesses across Australia that have been through administration, ceased operating, or changed hands over the past couple of years, and the picture they paint is far from pretty. We also discuss the reaction to the article since its publication on Monday, with comments received from outside Australia and beyond the beer world too. You'll find links relevant to the episode below: Shortjaw Brewing: https://shortjaw.co.nz/ Ale of a Time: https://aleofatime.com/ From Beer Blogger To Brewery Owner: https://craftypint.com/news/2799/from-beer-blogger-to-brewery-owner Working Inside Beer's Sinking Ships: https://craftypint.com/news/3605/working-inside-beers-sinking-ships Brew & A ft Charlie Claridge: https://craftypint.com/news/3609/brew-and-a-charlie-claridge-esker-beer-co Sun Tap Decals: https://www.suntapdecals.com.au/ To find out more about supporting the show or otherwise partnering with The Crafty Pint, contact craig@craftypint.com.

Nkosikhona Malinga-Mnisi speaks to Fatsani Banda,  Senior Manager for Excise Tax and Public Policy at South African Breweries (SAB)See omnystudio.com/listener for privacy information.

The Green Zone with Jamie & Drew The Green Zone

Andy Ashby, one of the co-founders of the oldest local breweries in Memphis, along with Maggie Emerson, co-founder of Maroon Brew Co., one the newest local breweries, joins Eric Barnes on this week's episode of The Sidebar.

Something that's just as important to us here at Fox as the beer, is the food! So on this episode of the Fox Friday Podcast, Ali and Benny are accompanied by Andrew Oliveira, the head chef of the Melbourne Taproom. They discuss Andrew's culinary background, the inspiration behind the menus at our taprooms, as well as his utter dislike for mushrooms - plus much more!For all things Fox:Head to our website foxfriday.com.auFollow us on socials @foxfridaybrewery 

Jack Bourgeois of Key City Brewery joins the show live in the BankPlus Studio showcasing the best local beer out of Vicksburg. Jack shows off the best seller, Mississippi Queen, and talks about the best time to enjoy the popular blonde ale. O'Hanrahan's Curse Red Irish Ale is next up and Jack mentions that the beer is even great to cook with as well as enjoy. Jack and Bo talk about the NFL playoffs and if the Bucs can take down the Lions on the road in Detroit. The Death on Two Legs Double IPA gets some love on the show and the guys talk about the best time to enjoy the "man's beer". Out of Bounds is sponsored by BetterHelp. Visit BetterHelp.com/BOUNDS today to get 10% off your first month Learn more about your ad choices. Visit megaphone.fm/adchoices

Pittsburgh has a brewery or craft beer for just about any craving, and we also have a Brewers Guild that supports that more than 40 craft breweries the create these libations. We're with incoming executive director Mel Larrick to talk about how modern beermakers honor the city's nostalgia, plus she walks us through the city's growing brewery trails, the guild's new code of conduct, and how to get prizes for supporting local spots. Become a founding member of City Cast Pittsburgh at membership.citycast.fm. Want some more Pittsburgh news?  Make sure to sign up for our daily morning Hey Pittsburgh newsletter. We're also on Instagram @CityCastPgh! Not a fan of social? Then leave us a voicemail at 412-212-8893. Interested in advertising with City Cast? Find more info here.  Learn more about your ad choices. Visit megaphone.fm/adchoices

It's been the question on the minds of eager Western Australian beer drinkers, so what better time than now to give everyone an update!For this episode, Ali and Benny have brought in Fox's Operations Manager for W.A Ricky Watt to tell us the latest in what's happening with the Burswood brewery and taproom.For all things Fox:Head to our website foxfriday.com.auFollow us on socials @foxfridaybrewery 

Good Job Friend and the Creator had date night in Tijuana, Mexico and thought about us when drinking at a local bar. They brought back beer from Insugente Brewery. So, this is kind of BBS goes international, kind of. Rob gives us a special treat during the show and we share some stories about our younger days in Tijuana. Cheers. IG @beerbellysociety TikTok @beerbellysociety Email beerbellysociety@gmail.com

Rain or Shine, nothing is going to stop BBS from visiting a brewery. We visited Ocean Beach Brewery on a rainy night. Wings, beer, the beach, kind of sound like date night. We had all the house beers and took home Dad's Getaway American Cream Ale 5.7%. The reaction was mix. Rob definitely had an opinion on the food and Angel goes on a temper tantrum about advertisement in certain sports. Do you agree with Angel's argument? Let us know. IG @beerbellysociety TikTok @beerbellysociety Email beerbellysociety@gmail.com

Rob visited to McIlhenney Brewing in Alpine and found gold. Dankster for Life West Coast IPA 6.7%. While drinking our refreshment, Angel goes on a small rant about how BS is horoscopes and Rob tries to find his best horoscope match. Depending on the date, Rob is open to the idea of horoscopes. Want Dankster for Life? Sorry, it was a limited-edition beer. More in the future? Hope so. Cheers. IG @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety

With special guest, Josh Avina, a brewer from White Labs Brewing Co. we drank Hecto Cooler Imperial Sour Ale 8% from Creative Creature Brewing and Hazy Dreams Hazy IPA 6.9% from Abnormal Beer Co. We throw some Thanksgiving and Black Friday facts and Josh had somethings to say about Ep. 90 when we drank Frankenstout from White Labs. Also, we briefly bring up a big collab with one of our favorite brewery. Cheers. IG @beerbellysociety TikTok @beerbellysociety Email beerbellysociety@gmail.com

Fox Friday Podcast is back for its first episode of 2023 (sorry about that). Ali & Benny dust off the mics and do their best to give you all an update on the year that's been so far for the Fox team.In this episode you'll hear the latest news on both the Melbourne and Perth Taprooms, the new Core IPA, hop selection in the U.S and the collaboration beer with WeldWerks Brewing Co!For all things Fox:Head to our website - foxfriday.com.auFollow us on socials @foxfridaybrewery

Part 2 of our trip to Minneapolis MN. With special guest Brian from the Beer Canon Podcast and Osmar the Mechanic, we try beers from Number 12 Cider, Modist Brewing Co. and Inbound Brew Co. Also, Brian brings up a story that the owner of Barley of Swords told him about a small man outside the brewery and apparently is weird to wear socks during coitus. What do you think? Cheers. IG @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety

Beer Belly Society and friends were during a small brewery crawl and ended the night at Chula Vista Brewery on Third Ave. Chula Vista, CA. Rob was kind of enough to get a few beers from the brewery, Pepine Perez Cucumber Hazy 5% and War Planes Pale Ale 5.8%. Also, Angel thinks Will Smith is overrated and Good Job Friend got emotional during a movie that will surprise you. He's such an emotional guy. What movie made you cry? IG @beerbellysociety TikTok @beerbellysociety Email beerbellysociety@gmail.com

Fewer trees will be planted in Wales over the next few months than planned says the forestry industry - and they are blaming the Welsh Government for delays to woodland planning and woodland creation grants. Confor, the Confederation of Forest Industries, says it comes just before the planting season and will have a huge impact this winter and beyond. The British Poultry Council warns that it's only a matter of time before another outbreak of bird flu. Last year it had a devastating effect on some poultry farms and wild bird populations have been badly affected by the illness. Defra, the Department for Environment, Food & Rural Affairs, says the risk among wild species remains high and poultry farmers are being urged to take extra care to guard their flocks from infection. We hear from one North Yorkshire poultry farming family keeping vigilant, as they prepare their Christmas flock. Rural councils should have more power over buses - to end the 'spiral of decline' in services. The idea comes from the Local Government Association which wants more councils to have the same powers as mayors so they could then decide fares, routes and the frequency of buses. We've been talking about growing booze all this week, and there is an obvious relationship between growing barley and beer. We speak to a brewer who's making beer from barley grown just three miles from his pub in Cumbria. Presenter = Charlotte Smith Producer = Rebecca Rooney

Join Jeff & Jeff as they chat with friends of the podcast Bob Peterson and Rick Schwartz. Above-average beer connoisseurs, Bob and Rick share great stories about "beer mules", "beer-cations", and beer vocabulary like "gluggable", "swoosh-swoosh" and "rattle-rattle". Enjoy the drinking antics of the "average Joe" drinkers taking it to the next level.

We visited a new spot in town, Mission Brewing in the neighborhood of Kensington in San Diego, CA.  It's a tasting room and is a complete 180 from the previous owner of the place. We brought with us an Oktoberfest beer "Vienna Lager" 5.4%. Yes, is that time of year. Almost two years doing this and it's our 1st Oktoberfest beer on the show, Ja. Breaking News! The Hard Root Beer is back at Mission.  Also, ever heard of Trappist beer? Listen and find out. Cheers. IG @beerbellysocietyEmail beerbellysociety@gmail.comTikTok @beerbellysociety   

We visited Helia Brewing Co. in Vista, CA and brought down with us Ponytail Red Ale 5.2% ABV. Rob thinks Angel is getting too old for concerts and talks about that one time he almost died in a mosh pit during Ozzfest 20 years ago. Also, this might be the managers favorite brewery. Find out why. Cheers. IG @beerbellysociety TikTok @beerbellysociety Email beerbellysociety@gmail.com

On this episode, a few things happened with Good Job Friend. We did a fantasy football draft at El Cid Brewery Co. and a few days before the draft, we visited Los Angeles, CA to see Metallica at Sofi Stadium and we also visited a few breweries in the area, The boys had strong opinions about the show and LA. Cheers. IG @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety

The unofficial Beer Belly Society Brewery Crawl pt. 2 with Brian from The Beer Canon Podcast and Pachuco, we visited 7 breweries. Goal Brewery, Little Miss Brewery, Seek Beer Co., Belching Beaver Brewery, Barely and Sword, Fall and Poor House in one night. Listen to us talk about our adventure and possibly doing a part 3. IG @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety

Trying something different, we decided to hang out and drink Higher Times Tripple IPA 11% from McIlhenney Brewing Co. in Alpine, CA and talk conspiracy. We decided to focus on the 1947 UFO crash in Roswell NM with special guest Good Job Friend we dove into the conspiracy and found that Rob believes we live in a flat earth and Good Job Friend's Tesla doesn't have an alternator. Cheers. IG @beerbellysociety Emai beerbellysociety@gmail.com TikTok @beerbellysociety

We visited a new brewery, Goal Brewing in North Park San Diego, CA. Craft beer lovers have been waiting for Goal to open for months now and after our visit and Rob's conversation with one of the owner's, we saw why. With tons of experience and multiple awards on their resume, it shows. We also, bring up an issue Angel has against Big Bert and Rob's theory on the Jaime Foxx situation. All this while drinking The Edwin Fox English IPA 5.3% from Barley and Sword Brewing Co.

Brian from The Beer Canon Podcast was our special guest and we visited Black Plague Brewing in North Park San Diego. What started as a get together of friends at a brewery, turned into the unofficial Beer Belly Society brewery crawl. We visited not one, not two, not three but six breweries Black Plague, Mike Hess, North Park, OG 40, Seek and Barley and Sword in one day. Listen to Rob slur and the boys talk about our brewery crawl, blind dates and being a wingman. Cheers! IG @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety

Discover how Urban Growler Brewing Company in Saint Paul, Minnesota is making a big impact with its inclusive approach and mission to bring people together. Join Deb Loch and Jill Pavlak, the visionary founders, as they share their journey in the male-dominated beer industry. Learn about their LBGTQ certification, non-alcoholic beverages, and commitment to excellence. Tune in now to be part of the movement towards an inclusive and exceptional beer culture.

(Fremont County, WY) - Andy from Coal Creek Tap in Laramie joined us at BrewFest last weekend to discuss Wyoming beer, why Lander BrewFest is among their favorites and some things you can look forward to this year in the Gem City! Check out the full conversation in the player below or subscribing to the County 10 Podcast!

We visited BNS Brewing and Distilling Co. in Santee CA. We brought MA Deuce DIPA 8.5%. We were a bit caught off guard to find how big the place was in a good way. We had beer, cocktails, hot dogs and cigars. Great night. Also, Angel goes on a rant about how he hates Disneyland. Who hates Disneyland, right? Cheers. IG @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety

In this episode we had a special guest, local rapper Joe Dreamz. We discussed AI, the Padres, his interactions with Phillies /Mets fans and how he's using music to spread positivity, inspire others to follow their dreams and take a leap of faith. During the show we, sampled Mango Day Dream Hard Kombucha 6% from June Shine, Watermelon Mojito Hard Kombucha 7% from Babe and Space Metal Fantasy Vol. 2 Double Dry Hopped West Coast DIPA 8.5% from The Original 40 Brewing Company. Find and follow Joe Dreamz on IG @joedreamz and you can find his music on Spotify and Apple Music. Cheers. IG @beerbellysociety @joedreamz Email beerbellysociety@gmail.com TikTok @beerbellysociety @joedreamzmusic

With GABS Festival fast approaching, Papa unveils a surprise GABS fit, the boys discuss one of the best beer weeks on the calendar Good Beer Week and Panfa and Weg detail their paddle recommendations while Papa just randomly insults and makes his feelings known for no reason. IT'S GABS WEEK BABY!Become a Friend Of The Show and support us on our Patreon! If you're listening on Spotify or  Apple Podcasts, please be sure to rate, subscribe and leave us a review.  It's free and helps other beer lovers discover the podcast!

Embark on another exciting on-location adventure with Jimmy in Boston's Time Out Market. Explore a vibrant beer scene with three local guests: Forrest Pettengill from Aeronaut Brewing, Brandon Keating from Trillium Brewing, and Matt Harding, assistant manager of Time Out Market Boston. Discover the market's 15 kitchen concepts, two indoor bars (with an outdoor bar coming soon), and an impressive selection of Boston's finest local beers.Get ready for an adventurous episode filled with the flavors and stories of Boston's thriving beer culture. Cheers to an unforgettable pint-filled journey!Heritage Radio Network is a listener supported nonprofit podcast network. Support Beer Sessions Radio by becoming a member!Beer Sessions Radio is Powered by Simplecast.

Beer can taste delicious, but how good can it be if it doesn't do fantastic things for its community? Josh Chapman thought long and hard about this question. So he started charting a path with Black Narrows Brewing to take simple ingredients from local sources to make delicious beer in Chincoteague, VA. Mike shares a pint with Josh, Co-founder and Head Brewer of Black Narrows Brewing. When Black Narrows opened, Josh and his team wanted to set the bar of what local beer should look like. So they decided to follow this principle: find the best local ingredients in season and don't alter them by much. Josh shares how by this principle, Black Narrows is crafting beer that focuses on its locality and community while being flavorful and delicious to drink. In other news, we have fun events like beer tastings, festivals, beer & cheese pairings, and a homebrewer's competition coming up! We give all the details so everyone can have a very brew-filled weekend.  Join our Patreon for more DC Beer!Keep up to date with everything happening at DCBeer.com, and @DCBeer on Facebook, Twitter, and Instagram, or sign up for our newsletter at DCBeer.com/newsletter. Email us at beershow@dcbeer.com.Many events are happening this week! Don't miss them by checking out the DC Beer event calendar here. Breweries, distilleries, restaurants, and others who want us to announce new releases can provide that information at DC.beer/releases. Thanks to our monthly supporters Matt Winterhalter Bill and Karen Butcher Jordan Harvey Brandy Justin Broady Thor Cheston Stephen Claeys Matt B Julie Verratti Bill DeBaun

Born out of a love for beer, Atlanta, and the fine breweries our city has to offer, we bring to you the Atlanta Beer Bus. A HOP-on/HOP-off party shuttle servicing Atlanta's most delicious breweries all day! We offer 4 different themed Guided Tours on Saturdays. The options will rotate throughout the month and offer something different for each type of group. We create expertly curated routes for our Atlanta beer enthusiasts to help take the guesswork out of touring local breweries. Visit and sample beer at the finest local brewing establishments in Atlanta without worrying about a designated driver or deciding which breweries to hit. Reserve Your Spot TODAY: https://www.atlantabeerbus.com ► Luxury Women Handbag Discounts: https://www.theofficialathena.... ► Become an Equus Coach®: https://equuscoach.com/?rfsn=7... ► For $5 in ride credit, download the Lyft app using my referral link: https://www.lyft.com/ici/ASH58... ► Review Us: https://itunes.apple.com/us/po... ► Subscribe: http://www.youtube.com/c/AshSa... ► Instagram: https://www.instagram.com/1lov... ► Facebook: https://www.facebook.com/ashsa... ► Twitter: https://twitter.com/1loveAsh ► Blog: http://www.ashsaidit.com/blog #atlanta #ashsaidit #theashsaiditshow #ashblogsit #ashsaidit®

We visited Pure Project Brewing in Vista, CA and bought 2023 best Pilsner from the San Diego Beer News Award, Rain unfiltered Pilsner 5.3%. Most of our listeners know that we are not big fans of pilsners so hear if this award-winning Pilsner changes our minds. Also, we discussed our meal at Pure Project that day, shared some fun facts and Rob thinks there's two moons. Yeah, two moons. WTH, right? Cheers. IG @beerbellysociety Email beerbellysociety@gmail.com Tiktok @beerbellysociety

We visited Blue Fire Brewing in San Marcos, CA and took with us Pyro West Coast Pale Ale 5.5%. Good Job Friend kept us company while hanging out at Blue Fire watching the Padres beat the Giants and drinking good beer. Rob got a little upset that Angel took a bite of his taco from Daisy's Tacos and we bring up a study from 2015 that involves dark beer and sex. Do you agree with the study? Let us know. Cheers! IG @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety

We visited Original 40 Brewing with Good Job Friend and brought with us Juice Maze Hazy IPA 7%. We highlighted a few of the beers we had at the place. We threw in some fun facts about beer and Germany. The gang went to a metal concert and talked about if we're too old to go in mosh pits. Also, Tickles was out in force at the concert. Listen for all the details. Cheers! IG @beerbellysociety TikTok @beerbellysociety Email beerbellysociety@gmail.com

Charlie and Mike from Bracket Brewing join the boys for Episode 90! Bracket talk through their brewing philosophy on haze and experimentation, brewing intentionally small and the challenges of being an Untapped darling. Papa unveils a special "Moments in Beer" Sip Skip or Cellar that could almost be viewed as flogging a dead horse and the boys taste through the latest 4 limited releases from Bracket!If you want to drink along, pick up their latest April beer releases right here!Become a Friend Of The Show and support us on our Patreon! If you're listening on Spotify or  Apple Podcasts, please be sure to rate, subscribe and leave us a review.  It's free and helps other beer lovers discover the podcast!

The Boys discuss imports, mule culture and the rise of Australian beer, Panfa gets super incredibly technical on hops and The WEG announces a very special Give Us Ya GABS Pitch competition! It's exclusive, only available on all podcast platforms and definitely a faultless episode, 3.5 stars on Untapped.Become a Friend Of The Show and support us on our Patreon! If you're listening on Spotify or  Apple Podcasts, please be sure to rate, subscribe and leave us a review.  It's free and helps other beer lovers discover the podcast!

On tap this week: Rapper Juvenile has new Urban South Brewery beer, (NAME THAT SOUND) 87,000 beers destroyed after piling up at border throughout pandemic, Heineken boycotted over broken promise Bud Light is tired of people thinking it was beer, A beer you have to be 35+ to drink, An outdoor beer fest that embraces winter weather is cancelled by... winter weather, A scheme that gives alcohol to alcoholics, all this and so much more presented by Cask Branding. Enjoy the show! Cheers.

On tap this week: Miller told to stop saying Bud tastes like water, Bill Gates buys nearly $1B Heineken stake, How long is ok to stay at the table after you paid?, BrewDog loses its ethical B Corp certificate, Beer sales hit all-time low in Canada, Plus, featuring special guest, Colleen Quinn of Greater Good Imperial Brewing to talk about their brewery only brewing higher ABV beers. All this and so much more presented by Cask Branding. Enjoy the show!

Join Steve for a very special episode! Today he's ON-SITE at Charleston Wine & Food 2023 at Riverfront Park in North Charleston talking with attendees, brewers, consumer packed goods pioneers, and future food truck owners. Thanks to Wine & Food for partnering with LLF and inviting Small Talks into their on-site PodCafe for this exiting opportunity to record AND perform LIVE from Riverfront Park! In this episode, you'll hear from locals Mike, Meredith, and Audre; Christina of Daddy's Food Truck; Scott of Estuary Beans & Barley; and Tana of Genuine Ranch Co. Remember to support local!

On tap this week: A trend to look out for in 2023, A look at the 2023 Texas Craft Brewers Cup, Chiefs fans blast team's Super Bowl LVII celebrations, Pabst Blue Ribbon is the official beer of Axe Throwing, Has craft beer lost its popularity?, XFL Fans toss lemons all over the field after massive beer snake is confiscated, Post Malone couldn't get into a bar because of his face tattoos. All this and so much more presented by Cask Branding. Enjoy the show!

BBS collaborated with Brian from The Beer Canon Podcast. Brian brought down Who's Scruffy Looking Oak-Aged English Mild 4.4% and Mass Suggestion Hazy Double IPA 8.4% from Solaris Beer & Blending from Murrieta, CA. We discussed the origin and future of The Beer Canon Podcast, what historical figures we would have a beer with, time traveling and bullshit. Cheers! TikTok: @beerbellysociety IG: @beerbellysociety @beercanonpodcast Email: beerbellysociety@gmail.com

We visited Clem's Tap House in the neighborhood of Kensington in San Diego. We drank Pair O' Docs Double IPA 9.3% from Voodoo Child Brewing Co. and Scorpion Bowl IPA 7.5% from Stone Brewing Co. Shoutout to Mike and Sam. Thank you! We talked about the two men who were stuck by lighting multiple times throughout their lives. Were they cursed? Did God have out for them? WTF, right? Cheers! Email beerbellysociety@gmail.com TikTok @beerbellysociety IG @beerbellysociety

We visited Bear Roots Brewing in Vista, CA. We brought home Birra Feliccia 4.8%. We discussed the incident that occurred in 1985 involving a black bear and cocaine. Lots of cocaine! We also discussed the sex scandal in Tennesse involving several police officers. Rob was upset he wasn't part of the scandal. All this and MORE! Cheers! Instagram @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety Facebook Beer Belly Society

Spoetzl Brewery might sound more familiar if I say Shiner Beer. This brewery in a small Texas town has created a wildly popular beer that helped put Shiner, TX on the map. You'll learn in this episode, though, that they are also a brewery that gets creative and pushes beer boundaries, while also staying true to their core. 

Jake Sapp is a local boy and a great Athens story. He had a vision to bring local brew to the State of Georgia. Peach State Lite is that beer! He is proudly brewing and working hard to get it out and in the deserving hands of Georgians and hopefully all across the country. https://peachstatelite.com YOUR GOOD BUDDY, JAKE Peach State Lite was created to celebrate the everyday pleasures in the state I've called home my entire life. This beer is made for tailgates before UGA Football games, hikes on Blood Mountain, days on East Beach in St. Simons, and everything ‘Peach State' in between. Peach State Lite is nothing complicated – just great beer best served ice cold and with friends.

In this episode, the ILB team hosts Keith Badner who shares about a beer club that he's been curating on the first Friday of every month for the last 10 years. And, our local celebrity, Travis, from Brewer's Taproom stops on by to pitch his establishment as the next location for Keith and his following. Ever the polite guest, Travis treats us to a great new Double IPA from Burgeon which, we're told, is like drinking Carlsbad Crush on steroids.