Podcasts about Sediment

In Arteetude 337 – Ilens Hopium, Detlef Schlich and Sophia, his AI Co-Host, continue the philosophical journey begun in Arteetude 336, The Collapse of Wonder. After exploring the flood of AI-generated images, Heidegger's question concerning technology, and Ray Kurzweil's vision of technological acceleration, this episode moves closer to the river — not as a simple metaphor, but as a living method of thought.From the Nile of AfricaSmile to the River Ilen in West Cork, Detlef reflects on how rivers carry memory, sediment, wounds, names, and fragile possibilities of hope. The River Ilen becomes more than landscape: it becomes biography, artistic method, local presence, and a counter-image to technological acceleration.The episode explores the origin of the word Hopium, first used playfully by Dirk in relation to the emerging WAW song idea Ilens Hopium. What began as a joke opens into a deeper philosophical space: She — the River Ilen — is hoping for hope. Through Heidegger's lens, Hopium becomes a word that reveals contradiction: hope and suspicion, medicine and poison, survival and self-deception. Through Kurzweil's lens, the river offers another kind of intelligence — not singularity, but plurality; not acceleration, but return; not one final answer, but bend after bend, name after name.The episode closes with a new Los Inorgánicos piece titled “First Mist from the Ilen — Every Bend a Hope / Before the Song Appears.” This is not intended to replace the future WAW single Ilens Hopium, which Detlef and Dirk hope to release later this year. Instead, it functions as a philosophical companion in the universe of multilayerism — a sonic sketch, a small ritual support, and a first mist rising from the River Ilen before the full song appears.Detlef Schlich is a rock musician, podcaster, visual artist, filmmaker,ritual designer, and media archaeologist based in West Cork. He is recognised for his seminal work, including a scholarly examination of the intersections between shamanism, art, and digital culture, and his acclaimed video installation, Transodin's Tragedy. He primarily works in performance, photography, painting, sound, installations, and film. In his work, he reflects on the human condition and uses the digital shaman's methodology as an alter ego to create artwork. His media archaeology is a conceptual and practical exercise in uncovering the unique aesthetic, cultural, and political aspects of media in culture.WEBSITE LINKS WAW Official YouTube Channelhttps://www.youtube.com/@WAWBandFrom the forthcoming WAW albumThe Stories of Nil YoungTwo songs from WAW's developing album project The Stories of Nil Young — a mythopoetic journey along the Nile, where river, memory, loss, cooperation and hope flow into music.AfricaSmileAfricaSmile follows the Nile as an imagined journey from its sources to the Mediterranean Sea — a river of memory, movement, rhythm and myth.The song turns the meeting of the White Nile and the Blue Nile into a fragile image of cooperation. It is not a naïve peace anthem, but a wounded musical hope: two different currents meeting, listening, and still moving forward together.The Niles Bittersweet SongThe Nile's Bittersweet Song is the first official single by WAW / Wild Atlantic Way — Detlef Schlich and Dirk Schlömer.The song follows the Nile as a river of memory, beauty, loss and contradiction: a life-giver, but also a force that can take away what it once nourished. Through the story of Kamau, it becomes a poetic reflection on childhood, fragile hope, and the emotional landscape carried by a river that is both kind and cruel.Inspired by East African storytelling traditions and shaped along the Wild Atlantic Way in West Cork, The Nile's Bittersweet Song is a mythopoetic musical journey about water, grief, resilience, and the deep human longing to keep moving with the current.Inspired by East African storytelling traditions and shaped along the Wild Atlantic Way in West Cork, The Nile's Bittersweet Song is a mythopoetic musical journey about water, grief, resilience, and the deep human longing to keep moving with the current.WAW BandcampSilent NightIn a world shadowed by conflict and unrest, we, Dirk Schlömer & Detlef Schlich, felt compelled to reinterpret 'Silent Night' to reflect the complexities and contradictions of modern life.https://studiomuskau.bandcamp.com/track/silent-nightWild Atlantic WayThis results from a trip to West Cork, Ireland, where the beautiful Coastal "Wild Atlantic Way" reaches along the whole west coast!https://studiomuskau.bandcamp.com/track/wild-atlantic-wayYOU TUBE*Silent Night Reimagined* A Multilayered Avant-Garde Journey by WAW aka Dirk Schlömer & Detlef Schlichhttps://www.youtube.com/watch?v=dAbytLSfgCwDetlef SchlichInstagramDetlef Schlich ArTEEtude I love West Cork Artists FacebookDetlef Schlich I love West Cork Artists Group ArTEEtudeYouTube Channelsvisual PodcastArTEEtudeCute Alien TV official WebsiteArTEEtude Detlef Schlich Det Design Tribal Loop Download here for free Detlef Schlich´s Essay about the Cause and Effect of Shamanism, Art and Digital Culturehttps://www.researchgate.net/publication/303749640_Shamanism_Art_and_Digital_Culture_Cause_and_EffectSupport this podcast at — https://redcircle.com/arteetude-a-podcast-with-artists-by-detlef-schlich/exclusive-content

In this episode of Eat Sleep Wine Repeat, Janina explores one of the most fascinating topics in wine education: aged wine. This is a deep dive into how wine changes over time, designed for anyone who wants to learn about wine, understand classic wine regions, and build confidence in tasting and evaluating wine. Joined by award-winning wine writer and educator Kelli White, this wine podcast episode unpacks what really happens inside a bottle as it ages - from tannins and acidity to sediment, closures, and storage conditions. Together, they explore how and why certain wine grapes and wines from regions like Burgundy, Bordeaux, Napa Valley, and Barolo develop complexity and character with age, while others lose their structure. Along the way, they also discuss wine travel experiences, the emotional side of opening mature bottles, and what it really means to build a wine collection — whether you are just starting out or already passionate about aged wines. Whether you're looking to learn about wine more deeply, explore iconic wine regions, or simply understand what makes aged wine so special, this episode brings together science, storytelling, and the romance of wine in one place.     02:31 – The first bottle that made Kelli White realise wine could be something profound. 03:46 – The first truly old wine Kelli tasted — an unforgettable Burgundy experience during harvest in France. 05:19 – Ceremony, emotion and memory — how older wines become part of life experiences. 06:57 – What's currently in Kelli's cellar — older Napa Valley wines, including a rare Charbono from Inglenook. 08:22 – Saving wines for special occasions — Burgundy, patience and deciding when to open a bottle. 09:08 – When does a wine become truly complex? Understanding the transition from youthful fruit to mature character in wines from regions like Bordeaux, Burgundy and Barolo. 10:48 – What actually happens inside a bottle over time — tannins, aromas, colour, acidity, classic wine grapes and texture explained.  19:23 – Why wine aging is unpredictable — evolving components, plateaus and misconceptions about “peak drinking windows.” 24:04 – What really helps wine age? Acidity, tannin, balance, craftsmanship and the role of wine storage. 26:11 – Ideal wine storage conditions — temperature, humidity, darkness and why consistency matters. 28:51 – Wine aging experiments — underwater cellaring, wines sent into space and a past wine podcast episode featuring Jane Anson. 29:32 – Common wine storage mistakes — kitchen heat, air conditioning units and sunlight exposure. 32:32 – Cork vs screw cap — closures, oxygen transfer and how modern wine technology is evolving. 34:39 – Hill of Grace by Henschke — one of Australia's iconic fine wines proving premium wines can age under screw cap. 35:08 – Sediment explained — tannins, tartrate crystals, lees and why older wines develop deposits. 38:13 – How to train your palate for aged wine — practical ways to explore mature wines and discover your preferences. 42:46 – Decanting old wine — when oxygen helps and when it can completely destroy a fragile bottle. 45:26 – Janina's experience opening a 1940s Château Troplong Mondot Bordeaux during restaurant service. 47:48 – Advice for anyone building a wine collection — curiosity, experimentation and keeping an open mind about wine styles. 48:28 – Unexpected wines that age beautifully — including rosés from López de Heredia, Clos Cibonne and Domaine Tempier. 50:32 – Kelli White's book Wine Confident and Janina's listener discount code EATSLEEP15 for Academie du Vin Library.

Jim breaks down some of his favorite calls and emails from the shows this week. He tackles questions about: * Sediment from the hot water faucet * replacing a single window glass pack * setting outdoor tile to concrete * insulation for a metal barn living space * Electrical water heater tripping the breaker * Window repair vs. replacement * Converting a deck to a screened-in room * Best hail proof shingles for Texas

It’s time to “Ask a Plumber.” Center Guard Plumbing's Mike Epping joins Jon Hansen to answer listener questions about replacing toilets, water heaters, and ice makers.

I took this episode from an article I wrote for Flying Snake magazine, which was published in December 2020 (Vol. 6, #18). Show transcript: Welcome to Strange Animals Podcast. I'm your host, Kate Shaw. The Great Smoky Mountains is a subrange of the Appalachian Mountains, which stretches from the middle of Alabama in the United States north into southeastern Canada. The Appalachians formed when the world's continents crunched together to form the supercontinent Pangaea. The southern Appalachians formed separately and later than the northern Appalachians, around 270 million years ago. The Appalachians were once as high as the Rockies or Himalayas, but by the time the dinosaurs went extinct, they had eroded down to the mountain cores. Sediment weathered from the peaks and filled in valleys. But during the Pleistocene, when massive glaciers covered the northern parts of North America, the weight of the ice pushed the North American plate down, causing the southern part of the plate to rise. Eventually the ancient mountains' roots were a thousand feet (300 m) above sea level again. Rivers that once flowed east into the Atlantic Ocean or west into the remains of the shallow Western Interior Seaway shifted their courses to flow northward. Streams that once meandered across the land now plunged down steep slopes and dug gorges into the rock. And over thousands of years, animals and plants retreating from the ice migrated southward along the mountain range. When the climate warmed some 11,000 years ago and the ice age glaciers melted, many cold-adapted species were trapped in the peaks of the southern Appalachians. One of the highest peaks is Mount LeConte, with its highest point, High Top, measured at 6,593 ft, or 2,010 meters. I hiked Mount LeConte on 7 May, 2016 when the weather in nearby Knoxville, Tennessee was a warm 82 Fahrenheit, or 27.8 Celcius, but there was snow on the mountain that morning. I wrote my name in it. A spruce-fir forest grows on the upper slopes, a remnant of forest that grew throughout the mountains during the last ice age. The climate at the peak of Mount LeConte is more like that of southern Canada than the warm, humid southeastern United States. The Great Smoky Mountains National Park was established in 1934 to protect the mountains along the Tennessee/North Carolina border. No one lives in the park's 800 square miles (2,072 square km), which receives up to 90 inches [2.29 m] of rain a year, some of it from hurricanes that sweep up from the southern Atlantic or the Gulf of Mexico. Large tracts of old-growth forest still remain in the park too. So as you can see, the Smokies are a biodiversity hotspot. In 2018, the park announced its 1,000th species discovered that is new to science, which by July 2020 had grown to 1,025. Overall, 20,000 known species live in the park as of 2019 and scientists estimate that up to 100,000 more are yet to be discovered. The Smokies are heavily forested, of course, but some mountain summits and crests have no trees. Instead, native grasses and shrubs grow. They're called grassy balds and no one is sure why they exist. The prevailing theory is that Pleistocene megaherbivores opened the forests for grazing, and after their extinction, the balds remained open due to bison, elk (wapiti), and deer. When white settlers moved into the area, they used the balds to graze cattle and other livestock. Remains of mammoth and mastodon, musk ox, ground sloth, and other megaherbivores have been excavated from various balds throughout the park. Amphibian enthusiasts call the Smokies the Salamander Capital of the World, with 30 known species. Largest of these is the hellbender, which we talked about in episode 14, a giant salamander that can grow nearly 2 ½ feet long, or 74 cm, and which lives in swift-moving mountain streams. It's most closely related to the Chinese and Japanese giant salamanders, which can grow over twice as long as the hellbender. Twenty-seven of the salamanders found in the Smokies are lungless, in the family Plethodontidae. Instead of breathing with lungs or gills, the lungless salamanders absorb oxygen through their skin. Of these, the red-cheeked salamander is endemic to the Smokies—that is, it's found nowhere else in the world. The red-cheeked salamander lives in forests in high elevations. It can grow up to seven inches long, or 18 cm, and is gray or black with bright red patches on its face. It spends the day in a burrow, then comes out at night to find insects in the leaf litter. But it's hard to tell apart from the imitator salamander, although the imitator only grows a little over four inches long, or 11 cm. The imitator has red cheeks but its body is patterned black and brown instead of solid gray or black. Sometimes its cheeks are yellow, too, while the red-cheeked salamander only ever has red cheeks. Another animal found only in the Smoky Mountains, although it may also be present in mountains outside of the park, is a species of jeweled spider fly called Mary-Alice's emerald (Eulonchus marialiciae). Mary-Alice's emerald has a metallic-green body and yellow legs, and the adults eat nectar. But the larvae eat spiders. Specifically, they parasitize spiders. After hatching, the larva goes in search of a spider, especially trapdoor spiders that live in burrows. When it finds one, it works its way into the spider's body and eats it from the inside out, eventually killing it. Then it pupates in the burrow and emerges as an adult spider fly. It prefers high elevations that are cool and moist. A less horrific animal found in the Smokies is the Carolina northern flying squirrel. It was one of the species whose ancestors migrated south along the Appalachians during the Pleistocene. Then, after temperatures started to warm, the cold-adapted flying squirrel migrated north again. Some populations remained on mountaintops in the Smoky Mountains and have been isolated for thousands of years, evolving into a subspecies of flying squirrel found only in high elevations of the Smokies. It's much rarer than the southern flying squirrel that lives throughout the southeastern United States, and prefers spruce forests instead of the hardwood forests that southern flying squirrels like. But the spruce forests are threatened by climate change, the introduced woolly adelgid insect that kills fir trees, and pollution in the form of acid rain and pesticides that travel to the mountains from other states and even other countries. The Carolina northern flying squirrel has a patagium of furry skin that connects its front and back legs. When it jumps from a branch, it stretches its legs out and uses the patagia to glide to a new perch. It's clumsy on the ground, though, and spends most of its time in trees. It mostly eats fungi, mushrooms, and lichens, but will also eat nuts, insects, bird eggs and even baby birds, and other plant material like tree sap and buds. Bobcats still live in the Smokies, but the cougar, or mountain lion, was supposedly killed off in the area by the end of the 19th century. The U.S. Fish and Wildlife Service removed the eastern cougar subspecies from the endangered species list in 2018, since it is supposed to be extinct. The last cougar in what is now the park was supposedly killed in 1920. But sightings continue in the Smokies, close to a dozen a year, and some sightings are compelling, like the 2002 report of a cougar crossing a road in the park, spotted by a veterinarian who treated captive cougars in his practice. Considering how seldom seen the bobcat is despite it being relatively abundant, it's possible that a small number of cougars still live in the park—either animals that have moved back into the mountains from elsewhere, or a relict population. The red wolf is native to the eastern United States and was once common in the Smoky Mountains, but was killed off by white settlers throughout most of its range. Where it remained in the wild, it interbred with closely related coyotes, until it was declared extinct in the wild in 1980. Fortunately, by then a captive breeding program was in place. Starting in 1991, 37 red wolves were released in the Great Smoky Mountains National Park in Tennessee, following the release of 63 red wolves into the Alligator River Natural Area in North Carolina a few years earlier. But the release didn't go well in the Smokies. Wolves are shy and need enormous territories with lots of game. Before long some wolves were leaving the park and attacking livestock. Others died of parvo virus, especially wolf pups. Worse, this was about the same time that coyotes moved into the area from the west. The wolves started interbreeding with the coyotes, and the coyotes also competed with the wolves for food. In 1998, the Fish and Wildlife Service ended the program and recaptured all but one of the wolves originally released into the park. The North Carolina release went better, with a population peak in 2006 estimated at nearly 130 wolves. But that program was suspended in 2015, and without management of the wild population, the number has dwindled. As of 2019, only 14 wolves remain in North Carolina—and that's the entire population of red wolves in the wild. But sightings of red wolves continue in the Smokies. The trouble is that the red wolf looks very similar to the coyote. It's taller and larger, with a more pronounced reddish shade to its coat, but even experts can have trouble telling the two species apart if they can't get a good look at the animal. Most likely people are seeing coyotes, possibly ones descended from red wolf/coyote hybrids born during the reintroduction program. The biggest mystery in the park is the occasional sighting of a Bigfoot-type creature. Most sightings are probably bears, though. An estimated 1,500 American black bears live in the Smokies, and while some bears get used to hikers and tourists, most are shy and seldom seen. A black bear keeping an eye on hikers or cars will sometimes stand on its hind legs for a better view, and would naturally look like a hulking humanoid if glimpsed. But other sightings aren't so easy to explain. In February of 2009, a photographer named Deb Campbell was hiking the Middle Prong Trail in the snow. The Middle Prong Trail passes three major waterfalls and many smaller ones as it follows along a tributary of the Little River. She had the trail almost completely to herself—she says she only saw one person the whole time. Later she reported, “[A]t some point I am photographing along the stream and I start to smell a gawd awful stench. Not really like anything I had ever smelled before. I look around, see nothing, listen intently…nothing. So I finish up at that spot and go further up the trail.” The smell receded behind her but the snow increased, so finally she turned around to hike out. Around the area where she smelled the stink earlier, she started feeling watched. She stopped long enough to secure her camera gear for much faster hiking in slick conditions, when she heard a deep growl that she described as “very low, not like a cat, almost guttural.” Needless to say, she got off the mountain as quickly as possible. The black bear doesn't truly hibernate since its body temperature remains normal instead of dropping, but it does find a den in cold weather and will sleep for long stretches. It may emerge from its den occasionally during the winter during warm spells, but for the most part it's asleep in its den from around November through March in the Smoky Mountains. But Campbell was hiking in February during a snowfall, with snow already on the ground. A bear would most likely not be out of its den in that weather unless it had been disturbed. And bears don't actually smell bad. During the winter hibernation most bears don't defecate at all. Any feces left in a bear's digestive tract harden to form a fecal plug. If it does feel the need to defecate near the end of the winter, it will do so just outside its den, but the fecal plug has very little odor. Even under ordinary conditions, unless a bear has been eating carrion, it will smell no worse than a dog that needs a bath. Not only that, black bears don't actually growl. They make grunty, huffing noises when warning people away or when males fight in the summer, and a frightened bear will moan, but they don't growl like a dog. It's possible that Campbell hiked past a bear that had emerged from its den early and had found and eaten carrion, possibly roadkill, and that she was so close to the bear without seeing it that she smelled its breath. That's almost more frightening than the thought of passing near a Bigfoot. The growl might have come from a different animal, a coyote or who knows, maybe even a red wolf. Or Campbell might have encountered a creature sometimes called a skunk ape due to its foul odor. The skunk ape is most commonly reported in Florida swamps, but sightings—or smellings—have come from many other states. The smell is sometimes described as that of rotting food and roadkill on a hot day. A bear or other animal that has been rooting around in garbage bins can pick up this odor, especially in hot weather, but it's hard to believe that a bear would be actively foraging so much in winter that it would smell like trash. January and February are the depths of winter in East Tennessee. The bears are hibernating, not foraging. Thanks for your support, and thanks for listening! This is what a couple of fighting bears sound like: [bear sounds]

In dieser Folge widmen sich Franzi und Karl dem Feedback zu den letzten drei Geschichten im AstroGeo Podcast. Zunächst freuen sie sich über zwei Nachrichten, die zeigen, wie der Podcast das Interesse für die Geologie und die Astronomie weckt: Geologie-Fans finden über den Podcast Zugang zu den Sternen, während Astronomie-Begeisterte die Erde für sich entdecken. Ein großes Thema ist die geplante AstroGeo-Exkursion (Franzi sagt: „Der Wandertag!“) ins Nördlinger Ries im Oktober 2026. Die Nachfrage war deutlich höher als die Zahl verfügbarer Plätze, weswegen einige Hörerinnen und Hörer enttäuscht waren - , aber auch Vorfreude und Unterstützung wurde geäußert. Der Plan ist, Teile der Exkursion des Wandertags aufzunehmen und als Sonderfolge zu veröffentlichen. Zur ersten Alpen-Folge über falsch herum gelagerten Gesteinsdecken gibt es Korrekturen und Ergänzungen, etwa zu sprachlichen Details (Schweizerdeutsch) und geologischen Erklärungen (Faltenbildung, Sediment- vs. Plutonische Tiefengesteine). Karl geht auch auf Missverständnisse ein und kündigt eine dritte, abschließende Folge zur Gebirgsbildung an. Da es für nicht-Expertinnen und -Experten schwierig sein kann, sich ein überschobenes Deckengebirge vorzustellen – denn das sind die Alpen – haben sich Franzi und Karl auch über Feedback in Form von methodischen Vorschlägen gefreut. Dazu gehören bessere Visualisierungen mit farbigen Handtüchern für die Idee einer liegenden Falte (von Albert Heim bis 1906 anstelle von überschobenen Decken propagiert): Foto 1: Das rote Tuch steht für die primär unten liegende ältere Gesteinseinheit, und das blaue für die darüber abgelagerte jüngere. Foto 2/3: Hier kann man leicht bei der Bildung einer liegenden Falte erkennen (propagiert von Albert Heim), dass dann im unteren Schenkel der Falte die Abfolge umgekehrt wurde. Foto 4: Die reale Deckenüberschiebung lässt sich ebenfalls leicht nachstellen: Das ältere (rote) Gestein wurde hier über die jüngere Schicht (blau) geschoben). Zur Supernova-Folge loben viele die Verständlichkeit und den Humor. In ihrem inhaltlichen Feedback diskutieren Hörer jene „fehlgeschlagenen“, oder auch „gescheiterten“ Supernovae, bei denen Sterne direkt zu Schwarzen Löchern kollabieren, ohne vorher eine spektakuläre Explosion abzuliefern. Außerdem gab es Post von einem Hörer, der von seiner ganz eigenen „gescheiterte“ Supernova berichtet hat: die Supernova SN 1987A in der Nachbargalaxie der Großen Magellanschen Wolke. Zuguterletzt geht's noch um um die Social-Media-Kanäle des AstroGeo-Podcasts: Hier ist Mastodon der einzige. Karl erklärt, wie Mastodon funktioniert – und frei zugänglich reinschauen kann man hier: https://chaos.social/@astro_geo

As anyone in ocean acoustics will tell you, sound is essential for much of the work done underwater, whether that be navigation, sensing objects, or passively monitoring wildlife. While much research has been done about sandy ocean floors, scientists still have a lot to learn about muddier regions with mixtures of different types of sediment. In this episode, we talk with two editors and a researcher involved with the recent JASA Special Issue on Assessing Sediment Heterogeneity on Continental Shelves and Slopes: Preston Wilson (University of Texas at Austin), David Knobles (Platt Institute of Nuclear Physics and Cosmology), and Kyle Becker (University of Washington).Read all the articles from the special issue here!Read more from The Journal of the Acoustical Society of America (JASA).Learn more about Acoustical Society of America Publications.Music Credit: Min 2019 by minwbu from Pixabay. 

So far on this podcast we've generally used the noun "sediment" to describe sand, gravel, and maybe cobbles and boulders. But the same word also gets used for silts, clays, and muds - materials that behave so differently that lumping them together as "sediment" can blur important distinctions.  This podcast was overdue for a conversation about fine sediment, and I knew exactly who I wanted to talk to.In the notebook where I track episode ideas, I labeled this one the “ERDC Cohesive Brain Trust.” I wanted to sit down with the team for the Corps of Engineers that I call when I have questions about "very small sediment", and the team I point engineers toward when they need cohesive measurements or insight for a project or model.That team is Dr. Dave Perkey, Dr. Jarrell Smith, and Dr. Danielle Tarpley, all based at the USACE Coastal and Hydraulics Laboratory (CHL) at the Engineering Research and Development Center (ERDC) in Vicksburg. A lot of the Corps' sediment expertise lives there. We've had several guests from ERDC over the years, and I've spent a lot of my own career collaborating with sediment specialists there. But Dave, Jarrell, and Danielle work on a part of the sediment world that is very different from the sand-and-gravel problems that dominate a lot of my work.Their focus is sediment that is finer - often much finer - than about 60 to 70 microns, roughly the diameter of a human hair. In the first half of this conversation, they lay out the basic properties and processes of cohesive sediment. Then we move into the research they've done to push that science forward. So whether mud is new territory for you or already part of your world, I think there's a lot here that you will find useful.Dave Perkey has spent nearly two decades at ERDC studying cohesive sediment properties and processes, especially erosion, transport, and geochemical composition. He also manages the Regional Sediment Management program - the RSM behind the title of this podcast - and it is not much of a stretch to say this season would not exist without him.Jarrell Smith has been a research engineer at ERDC since 1994, working on sediment transport, hydrodynamics, cohesive and mixed beds, and sediment-vegetation-turbulence interactions. We also talk about one of the tools he's especially known for, the Particle Imaging Camera System, or PICS, which I recently recommended on one of our own reservoir projects.Danielle Tarpley is a research oceanographer whose work spans sediment transport and hydrodynamics in inland and coastal settings. She works across field data collection, analysis, and modeling, and brings a great project-grounded perspective to the conversation.Dave, Jarrell, and Danielle took different paths through the Carolinas for their master's work, but all earned PhDs through VIMS at William & Mary.And watch the HEC sediment YouTube channel for some videos illustrating the fine-sediment measurement techniques they describe.This series was funded by the Regional Sediment Management (RSM) program.Mike Loretto edited the first three seasons and created the theme music.Tessa Hall is editing most of Season 4.Stanford Gibson (HEC Sediment Specialist) hosts.Video shorts and other bonus content are available at the podcast website:https://www.hec.usace.army.mil/confluence/rasdocs/rastraining/latest/the-rsm-river-mechanics-podcast...but most of the supplementary videos are available on the HEC Sediment YouTube channel:https://www.youtube.com/user/stanfordgibsonIf you have guest recommendations or feedback you can reach out to me on LinkedIn or ResearchGate or fill out this recommendation and feedback form: https://forms.gle/wWJLVSEYe7S8Cd248

Time travel exists—and it comes in a bottle. In this solo deep dive, we're exploring everything you need to know about older wines, from what actually happens as wine ages to how to find, store, and serve bottles with serious age on them. Drawing from years of working with Press Restaurant's legendary cellar—one of the largest collections of Napa Valley wines dating back to the 1950s—we break down which wines are worth cellaring, what "good funk" really means, and why you don't need a million-dollar cellar to enjoy the magic of aged wine. Whether you're curious about that 2015 Rioja in your glass or wondering if your closet can double as wine storage, this episode answers your most-asked questions about drinking through time. Spoiler: sediment is your friend, and no, you don't have to finish the bottle in one sitting. Wine: 2015 El Centimo Real Rioja Unfiltered Podcast Wine Club⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ 4 bottles per shipment hand selected by Amanda Delivered every 2 months (1 wine/episode) / 6x per year $120 + tax Shipping Included Cancel anytime 10% off all Wine Access purchases Follow us on social! IG: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@wineaccessunfiltered⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Previous Episode Reference: "Corked and Uncorked" Episode with PJ Awe from Amorim Cork America (about cork and wine storage misconceptions) Wine Regions/Styles Discussed for Aging: Regions Known for Age-Worthy Wines: Napa Valley, California (Cabernet Sauvignon) Bordeaux, France Burgundy, France (Chardonnay, Pinot Noir) Rioja, Spain (Reserva, Gran Reserva) Barolo, Piedmont, Italy Brunello di Montalcino, Tuscany, Italy Champagne, France (can age 50-70+ years) Mosel, Germany (Riesling) Sauternes, France (sweet wines) Grapes That Age Well: Red: Cabernet Sauvignon, Nebbiolo, Sangiovese, Tempranillo White: Chardonnay, Riesling Sparkling: Champagne Grapes/Styles That Don't Age Well: Rosé (with rare exceptions) Sauvignon Blanc Pinot Grigio Albariño "Chillable reds" Wine Storage & Serving Tools Mentioned: Repour wine savers (wine preservation) Coravin (wine preservation system) VinSling Wine cradle (for serving bottles with sediment) Decanter Flashlight (for checking wine color/condition in bottle) Key Concepts Covered: Oxidation in wine aging (controlled vs. uncontrolled) Temperature control for wine storage (55°F ideal) Sediment formation and handling Decanting aged wines Color changes in aged wine (browning, brick-red hues) Primary vs. secondary vs. tertiary aromas/flavors Tannin and acidity's role in aging Cork storage myths (lying down vs. standing up) Vintage variation Learn more about your ad choices. Visit megaphone.fm/adchoices

This episode was recorded live at the America Outdoors annual conference and is a conversation with three members from the Returning Rapids Project in Utah.  The Returning Rapids Project is documenting the changes and restoration happening to the reservoir-affected areas of the Colorado River and the San Juan River as Lake Powell continues to recede out of the river canyons it inundated with reservoir waters for the past several decades.  The deeper focus of this episode beyond this research project is the powerful observational ability of river guides who work on rivers day after day, year after year, and how they can notice the most minute changes.  In the case of the Colorado River and the Returning Rapids Project, it was this guide observation that witnessed a subtle shift to the river.  This observation has developed into a powerful project that is learning how rivers recover from life under a reservoir.  THUMBNAIL PIC  Stephen Martin@finding.stephen@explorewithmedia GUESTSThe Returning Rapids Project Isabel Adler Davide Ipolito Mike DeHoffMedia about Returning RapidsA Ledge in the River: New feature documented by the Returning Rapids Project Mike Fiebig, American Rivers CONFERENCE HOST America Outdoors2027 Conference Watch this episode on the America Outdoors Youtube Channel SPONSORS Giveaway: "Raft the Last Wild River Sweepstakes" live March 9, 2026   OARS@oars_raftingStillwater & Cataract Canyon HikerCataract Canyon Whitewater Rafting AMERICAN RIVERS@americanrivers   THE RIVER RADIUSWebsiteRunoff signup (episode newsletter)InstagramFacebookApple PodcastSpotifyLink Tree

An Antarctic sediment sample dating back millions of years shows a major ice sheet partially or totally collapsed during a previous warm period. Climate change correspondent Kate Newton reports.

In 2023, ITRC published the Sediment Cap Chemical Isolation Guidance to supplement the 2014 Contaminated Sediments Remediation Guidance with the goal of improving consistency in sediment cap performance outcomes. Sediment capping is a commonly selected remediation approach and numerous designs have been completed. Previous cap designs have been evaluated in multiple ways, and these varying approaches have led to some differences in selection of chemical design criteria, construction tolerance specifications, and monitoring/maintenance objectives for sites with similar characteristics and contaminants, leading to different expectations for long-term performance and reliability. The ITRC Sediment Cap Chemical Isolation Guidance provides a framework for the design, construction, and long-term monitoring of the chemical isolation function of sediment caps. The framework consists of an iterative design process informed by site-specific data that balances achievement of chemical design criteria, physical design constraints, constructability and permitting requirements. In addition, the guidance summarizes key construction considerations and presents a recommended approach for monitoring and evaluating long-term chemical isolation performance. The recommended framework presented in the Sediment Cap Chemical Isolation Guidance is illustrated below. The Sediment Cap Chemical Isolation Training will cover several key elements of the recommended framework, including: A capping overview that summarizes objectives of capping, role of the chemical isolation layer, and generic cap types and compositions. A discussion of performance objectives and design concepts that includes the selection of chemical isolation performance targets criteria and development of design criteria while considering the site setting and conceptual site model elements. An overview of chemical isolation layer modeling tools and discussion of their applicability to support chemical isolation design, important model input parameters, and the impact of uncertainty and sensitivity of modeling results. A summary of chemical isolation construction considerations, including an overview of available construction methods and tolerances and quality assurance and quality control measures. A discussion of cap performance monitoring and maintenance objectives and approaches that include developing monitoring objectives to assess chemical isolation performance and methods for guiding long-term maintenance decisions. We encourage participants to review the ITRC Sediment Cap Chemical Isolation Guidance (SD-1) before and after the training to become familiar with the topics and recommendations discussed during the training. This training is intended for all environmental professionals working in the field of sediment capping projects, including regulators and other government agency staff, consultants, project stakeholders, and industry. To view this archive online or download the slides associated with this seminar, please visit http://www.clu-in.org/conf/itrc/sd-1_021726/

Breaking Bad ist Fiktion – der Müll ist real: Wir schauen auf eine Feldstudie an einem sanierten Dumping-Standort in den Niederlanden. Was blieb nach einem Jahr noch in Wasser, Sediment und Boden nachweisbar – und warum bleibt Meth teils im Matsch hängen?

Stuck in The Sediment of Suffering (2017) by Barnsley Museums

I only know one person who can claim >60 years of federal service.  This episode's guest, Mike Spoor.  Mike spent those years with the US Army Corps of Engineers Huntington District (in West Virginia on the banks of the Ohio River) and even more years before that as a contractor to the Kansas City District.But Mike did not just log federal service.  He focused curiosity and insight with a relentless field program to convert those years into insight.  Mike's decades of stories on the Ohio River and it's tributaries, and the impact of disturbances old (glaciers) and new (coal mining) is exactly the sort of conversations I had in mind when I launched this project.  I don't think we got to 10% of Mike's stories, but somehow managed to cover an impressive range of river processes and projects, and some real insight on how he approaches rivers. I talked to Mike about the history of the Ohio River, the flood of record, and untangling the role of glacial-legacy soils on bank failure processes...and how a careful, causal understanding of these processes helped him identify the most cost-effective approach to mittigate them.  We also talked about the impact of coal mining on rivers and reservoirs and the island erosion and restoration work that led to his Golden Eagle award.  It was a fun and informative conversation and I'm thrilled to share it.(The interlude music in this episode is Dusty Horizons by Score Wizzard and HEC did the editing on this one).This series was funded by the Regional Sediment Management (RSM) program.Mike Loretto edited the first three seasons and created the theme music.Tessa Hall is editing most of Season 4.Stanford Gibson (HEC Sediment Specialist) hosts.Video shorts and other bonus content are available at the podcast website:https://www.hec.usace.army.mil/confluence/rasdocs/rastraining/latest/the-rsm-river-mechanics-podcast...but most of the supplementary videos are available on the HEC Sediment YouTube channel:https://www.youtube.com/user/stanfordgibsonIf you have guest recommendations or feedback you can reach out to me on LinkedIn or ResearchGate or fill out this recommendation and feedback form: https://forms.gle/wWJLVSEYe7S8Cd248

It's a dirty job, but someone's got to do it.   In this episode, Mike and Elaine talk with Project Manager Charlie Stein of Sevenson Environmental Services, the company responsible for dredging contaminated sediment as part of the Free the Falls dam removal project on the Cuyahoga River. Charlie walks us through how nearly one million cubic yards of sediment are being dredged, pumped, sorted and stabilized (yes, it's as complicated as it sounds). Along the way, hear about surprise discoveries like century-old mussel shells, creative problem-solving and how a construction project can leave behind not just a free-flowing river, but a brand-new park. Dirt never sounded so interesting!  Sevenson Environmental Services ➡️ sevenson.comFree the Falls ➡️⁠bit.ly/freethefalls ⁠Follow Summit Metro Parks:  Facebook: ⁠summitmetroparks ⁠ Instagram: ⁠summitmetroparks ⁠ X: ⁠metro_parks 

Elise McDermott is a Tāmaki-based artist, whose sculptural and installation practice explores everyday encounters with nostalgia, memory, and cultures of consumerism and production through found objects and materials.  In her current exhibition at RM Gallery, Pop Sediment, McDermott has reconstructed and recontextualised these objects' forms, letting familiar references and playful aesthetics of pop culture and our domestic worlds enter the gallery and public space. In giving them these altered identities, the work serves as an opportunity to reconsider their value, challenging our preexisting conceptions of these objects' worth through this material language.  Sof had a kōrero with Elise about the show and her overall practice. 

The title sounds technical, but that's why the Conservation District is here! Join Conservation Specialist, Logan Fowler, as he breaks down a few regulations that might help you save time and money before starting your next backyard project.

God is not opposed to feeling.  He does ask that we cover them with the facts. When we feel rocky, we should talk to the Rock.We best pour out our souls to the Pillar of heavenThe Lord is not AFRAID of feelings. They just may be the footprints that help us return to Him.Let's let these sentiments run smack dab into the sediment of the Rock of Godsubscribe and comment for more solidity: https://youtu.be/U70euAC8kBY

Silt Sand Slurry: Dredging, Sediment, and the Worlds We Are Making is a visually rich investigation into where, why, and how sediment is central to the future of America's coasts. It was written by Rob Homes, Brett Milligan, and Gena Wirth, with contributions by Sean Burkholder, Brian Davis, and Justine Holzman and published by Applied Research + Design Publishing in 2023. Sediment is an unseen infrastructure that shapes and enables modern life. Silt is scooped from sea floors to deepen underwater highways for container ships. It is diverted from river basins to control flooding. It is collected, sorted, managed, and moved to reshape deltas, marshes, and beaches. Anthropogenic action now moves more sediment annually than ‘natural' geologic processes — yet this global reshaping of the earth's surface is rarely-discussed and poorly-understood.In four thematic text chapters, four geographic visual studies, and a concluding essay the authors demonstrate why sediment matters now more than ever, given our contemporary context of sea level rise, environmental change, and spatial inequality. They do this through a documentation of the geography of dredging and sediment on the four coasts of the continental United States. The book explores the many limitations of current sediment management practices, such as short-sighted efforts to keep dynamic ecosystems from changing, failure to value sediment as a resource, and inequitable decision-making processes. In response to these conditions, the authors delineate an approach to designing with sediment that is adaptive, healthy, and equitable. In this episode, the host asked about the authors' work with the DRC, which stands for the Dredge Research Collaborative, not the Dredge Research Collective. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

Silt Sand Slurry: Dredging, Sediment, and the Worlds We Are Making is a visually rich investigation into where, why, and how sediment is central to the future of America's coasts. It was written by Rob Homes, Brett Milligan, and Gena Wirth, with contributions by Sean Burkholder, Brian Davis, and Justine Holzman and published by Applied Research + Design Publishing in 2023. Sediment is an unseen infrastructure that shapes and enables modern life. Silt is scooped from sea floors to deepen underwater highways for container ships. It is diverted from river basins to control flooding. It is collected, sorted, managed, and moved to reshape deltas, marshes, and beaches. Anthropogenic action now moves more sediment annually than ‘natural' geologic processes — yet this global reshaping of the earth's surface is rarely-discussed and poorly-understood.In four thematic text chapters, four geographic visual studies, and a concluding essay the authors demonstrate why sediment matters now more than ever, given our contemporary context of sea level rise, environmental change, and spatial inequality. They do this through a documentation of the geography of dredging and sediment on the four coasts of the continental United States. The book explores the many limitations of current sediment management practices, such as short-sighted efforts to keep dynamic ecosystems from changing, failure to value sediment as a resource, and inequitable decision-making processes. In response to these conditions, the authors delineate an approach to designing with sediment that is adaptive, healthy, and equitable. In this episode, the host asked about the authors' work with the DRC, which stands for the Dredge Research Collaborative, not the Dredge Research Collective. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/environmental-studies

Silt Sand Slurry: Dredging, Sediment, and the Worlds We Are Making is a visually rich investigation into where, why, and how sediment is central to the future of America's coasts. It was written by Rob Homes, Brett Milligan, and Gena Wirth, with contributions by Sean Burkholder, Brian Davis, and Justine Holzman and published by Applied Research + Design Publishing in 2023. Sediment is an unseen infrastructure that shapes and enables modern life. Silt is scooped from sea floors to deepen underwater highways for container ships. It is diverted from river basins to control flooding. It is collected, sorted, managed, and moved to reshape deltas, marshes, and beaches. Anthropogenic action now moves more sediment annually than ‘natural' geologic processes — yet this global reshaping of the earth's surface is rarely-discussed and poorly-understood.In four thematic text chapters, four geographic visual studies, and a concluding essay the authors demonstrate why sediment matters now more than ever, given our contemporary context of sea level rise, environmental change, and spatial inequality. They do this through a documentation of the geography of dredging and sediment on the four coasts of the continental United States. The book explores the many limitations of current sediment management practices, such as short-sighted efforts to keep dynamic ecosystems from changing, failure to value sediment as a resource, and inequitable decision-making processes. In response to these conditions, the authors delineate an approach to designing with sediment that is adaptive, healthy, and equitable. In this episode, the host asked about the authors' work with the DRC, which stands for the Dredge Research Collaborative, not the Dredge Research Collective. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/architecture

Silt Sand Slurry: Dredging, Sediment, and the Worlds We Are Making is a visually rich investigation into where, why, and how sediment is central to the future of America's coasts. It was written by Rob Homes, Brett Milligan, and Gena Wirth, with contributions by Sean Burkholder, Brian Davis, and Justine Holzman and published by Applied Research + Design Publishing in 2023. Sediment is an unseen infrastructure that shapes and enables modern life. Silt is scooped from sea floors to deepen underwater highways for container ships. It is diverted from river basins to control flooding. It is collected, sorted, managed, and moved to reshape deltas, marshes, and beaches. Anthropogenic action now moves more sediment annually than ‘natural' geologic processes — yet this global reshaping of the earth's surface is rarely-discussed and poorly-understood.In four thematic text chapters, four geographic visual studies, and a concluding essay the authors demonstrate why sediment matters now more than ever, given our contemporary context of sea level rise, environmental change, and spatial inequality. They do this through a documentation of the geography of dredging and sediment on the four coasts of the continental United States. The book explores the many limitations of current sediment management practices, such as short-sighted efforts to keep dynamic ecosystems from changing, failure to value sediment as a resource, and inequitable decision-making processes. In response to these conditions, the authors delineate an approach to designing with sediment that is adaptive, healthy, and equitable. In this episode, the host asked about the authors' work with the DRC, which stands for the Dredge Research Collaborative, not the Dredge Research Collective. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/geography

In 2023, ITRC published the Sediment Cap Chemical Isolation Guidance to supplement the 2014 Contaminated Sediments Remediation Guidance with the goal of improving consistency in sediment cap performance outcomes. Sediment capping is a commonly selected remediation approach and numerous designs have been completed. Previous cap designs have been evaluated in multiple ways, and these varying approaches have led to some differences in selection of chemical design criteria, construction tolerance specifications, and monitoring/maintenance objectives for sites with similar characteristics and contaminants, leading to different expectations for long-term performance and reliability. The ITRC Sediment Cap Chemical Isolation Guidance provides a framework for the design, construction, and long-term monitoring of the chemical isolation function of sediment caps. The framework consists of an iterative design process informed by site-specific data that balances achievement of chemical design criteria, physical design constraints, constructability and permitting requirements. In addition, the guidance summarizes key construction considerations and presents a recommended approach for monitoring and evaluating long-term chemical isolation performance. The recommended framework presented in the Sediment Cap Chemical Isolation Guidance is illustrated below. The Sediment Cap Chemical Isolation Training will cover several key elements of the recommended framework, including: A capping overview that summarizes objectives of capping, role of the chemical isolation layer, and generic cap types and compositions. A discussion of performance objectives and design concepts that includes the selection of chemical isolation performance targets criteria and development of design criteria while considering the site setting and conceptual site model elements. An overview of chemical isolation layer modeling tools and discussion of their applicability to support chemical isolation design, important model input parameters, and the impact of uncertainty and sensitivity of modeling results. A summary of chemical isolation construction considerations, including an overview of available construction methods and tolerances and quality assurance and quality control measures. A discussion of cap performance monitoring and maintenance objectives and approaches that include developing monitoring objectives to assess chemical isolation performance and methods for guiding long-term maintenance decisions. We encourage participants to review the ITRC Sediment Cap Chemical Isolation Guidance (SD-1) before and after the training to become familiar with the topics and recommendations discussed during the training. This training is intended for all environmental professionals working in the field of sediment capping projects, including regulators and other government agency staff, consultants, project stakeholders, and industry. To view this archive online or download the slides associated with this seminar, please visit http://www.clu-in.org/conf/itrc/sd-1_111825/

How to clarify, stabilize, and finish cider the right way The Purpose of Secondary Fermentation when Making Cider Once the apple juice has started fermented and it is now slowing down, it is time to rack over your cider for secondary fermentation. Secondary fermentation is where your cider moves from "young" to "refined." This stage improves clarity, stability, and overall quality before bottling or serving. 00:00 – Introduction and Welcome 00:27 – Meet the Host: Ria Windcaller 00:45 – The Magic of Clothes Pins 01:14 – Episode Overview: Secondary Fermentation 01:55 – Replay Announcement: Season 8, Episode 386 02:14 – Cider Making in the Northern Hemisphere 02:34 – Cider Making Resources and Equipment 06:09 – Totally Cider Tours 13:29 – Upcoming New York Cider Festival 15:31 – Featured Presentation: Clearing Cloudy Cider 24:01 – Observing Fermentation Activity 24:21 – Timing and Patience in Cider Making 24:54 – Understanding Racking Over 25:32 – Dealing with Stuck Fermentation 26:59 – Secondary Fermentation Indicators 27:47 – Preparing for Racking Over 29:13 – Racking Over Process 30:49 – Using Sulfites and Equipment 35:32 – Handling Head Space and Lees 38:38 – Final Tips and Bottling 42:43 – Supporters and Closing Remarks Why Secondary Fermentation Matters Secondary fermentation helps your cider: Improve the overall quality and characteristics of the final product during secondary fermentation by; Clarify: After the vigorous primary fermentation phase, yeast, pulp, and particulate matter settle out. Giving the cider time in secondary creates that clean, bright look in the glass. Stabilize: Letting the cider relax in a less active fermentation state helps smooth out rough edges and reduces the risk of funky off-character flavors. Reduce Bottle Sediment: Most of the lees settle in the secondary fermenter — not in your final bottles — giving you a cleaner, professional-looking cider. Avoid Off-Flavors: Yeast that sits too long on the lees can break down (autolyze) and create harsh, unpleasant aromas. Racking to secondary moves the cider off that yeast layer and protects the finished profile.. Secondary fermentation is a crucial step for refining cider, enhancing its clarity, taste, and stability before it is consumed or sold. Past Cider Making Episodes 381 DIY Cider Making for Beginners 382 Beginner Tips for Squeaky Clean Cider Equipment 384 Beginner Cider Making Tips forPrimary Fermentation  When to Transfer to Secondary Primary fermentation must be substantially complete. Signs include: – Airlock activity slows way down – Gravity readings stabilize over several days – Visible bubbling is minimal – A firm lees bed is forming at the bottom – Taste test confirms sugar is mostly gone (unless aiming for sweet Equipment needed for Cider's Secondary Ferment Find a complete list with links to purchase at the Cider Making Equipment page at ciderchat.com Extra Apple Juice to for topping off Secondary Fermenter – glass carboy of equal size Airlock and Bung Racking Cane or Auto-Siphon Sanitizer Hydrometer or Refractometer Tubing & a clothes pin ( a Ria tip to have on hand for clamping tubing as you go so it can be managed to insure that the tube doesn't slip down into the lees and stir them up) Bottle Brush and Cleaning Equipment Determining when Secondary Fermentation Begins Completion of Active Primary Fermentation: Watch and notice when the vigorous phase of primary fermentation is complete, which is typically indicated by a significant decrease in airlock activity or specific gravity readings that are close to the target final gravity. Gravity Readings: Use a hydrometer or refractometer to take consecutive gravity readings over a few days. When readings are consistent, it suggests that fermentation has slowed down enough for secondary transfer. Visual Clues: Look for a drop in the level of visible activity, such as the reduction of bubbles and the beginning of sediment formation at the bottom of the primary fermenter. Taste Test: Conduct a taste test for residual sweetness. If the cider is too sweet, it may need more time in primary fermentation unless the desired style of cider is sweet rather than dry. Timeframe Guidance: Generally, primary fermentation can take anywhere from a few days to two weeks, depending on factors like temperature, yeast strain, and original sugar content. Avoiding Off-Flavors: Transfer before the cider has sat too long on the lees at the bottom of the carboy to prevent off-flavors that can result from yeast autolysis. Specific Style Goals: Factor in the specific goals for the cider's style, as some styles may benefit from a longer or shorter primary fermentation before secondary. Equipment Availability: Ensure that the secondary fermentation vessel is prepared and sanitized before deciding on the transfer to avoid any delays once the cider is ready. Common Problems during Secondary Ferment Stalled Fermentation – Adjust fermentation temperature to optimal range. Excessive Oxidation – Minimize headspace and avoid splashing when transferring. Contamination – Practice stringent sanitation and possibly discard contaminated batch. Sulfite Burn – Allow time for dissipation or use activated carbon treatment. Insufficient Carbonation – Verify yeast viability and sugar availability; maintain proper bottle conditioning temperature. Sediment in Bottles – Allow full clearing in secondary, use fining agents, and bottle carefully. Unexpected Flavor Changes – Allow time for maturation or blend with another batch. Pressure Build-up in Containers – Use an airlock or periodically vent the container. Cider Becomes Too Dry – Monitor gravity to stop fermentation at desired sweetness or back-sweeten with non-fermentable sweeteners. Mentions in this Cider Chat Totally Cider Tours New York Cider Fest – City Winery NYC November 15th

Kosmova „Kronika Čechů“, 2. část: Výpisky (4:41) – Historické souvislosti: Vídeňský kongres (15:28) – Hinterland aneb Historie „zadních zemí“, 1. část: Sediment (21:09)Všechny díly podcastu Planetárium můžete pohodlně poslouchat v mobilní aplikaci mujRozhlas pro Android a iOS nebo na webu mujRozhlas.cz.

Dr. Adriana Martinez grew up in Eagle Pass, Texas, swimming and playing in the Rio Grande as a part of daily life. 10 years after getting her Ph.D and teaching university classes in fluvial geomorphology, her Texas hometown and home river became the iconic center of the modern immigration debate and the setting for the controversial river buoy border fence.  In this episode she tells us about the research she is conducting to learn how the buoy fence in the Rio Grande is impacting this river, and about growing up riverside to an international border. GUESTDr Adriana "Didi" MartinezProfessional Website@thinkingriverthoughts RESOURCESMedia on buoy fence w/Dr Martinez SPONSORSDenver Area Nissan Dealers@nissanusaOver It Raft Covers@overitraftcoversFacebook THE RIVER RADIUSWebsiteRunoff signup (episode newsletter)InstagramFacebookApple PodcastSpotifyLink Tree

Pastor NJ Huba | 10/12/2025

„Vrak je zahalen v mlze. Sediment, který přináší řeky, dělá pod vodou takovou tajemnou oponu, a z té najednou vystoupí příď lodě, která tam už odpočívá více než 70 let,“ líčí objevení vraku lodě Firenze při expedici v Albánii potápeč Zdeněk Partyngl. Spolu s námořním historikem Borisem Golem je součástí skupiny Czech Diving Team, která dokumentuje potopené lodě spojené s československou a rakousko-uherskou historií. Poslechněte si rozhovor.Všechny díly podcastu Host Lucie Výborné můžete pohodlně poslouchat v mobilní aplikaci mujRozhlas pro Android a iOS nebo na webu mujRozhlas.cz.

„Vrak je zahalen v mlze. Sediment, který přináší řeky, dělá pod vodou takovou tajemnou oponu, a z té najednou vystoupí příď lodě, která tam už odpočívá více než 70 let,“ líčí objevení vraku lodě Firenze při expedici v Albánii potápeč Zdeněk Partyngl. Spolu s námořním historikem Borisem Golem je součástí skupiny Czech Diving Team, která dokumentuje potopené lodě spojené s československou a rakousko-uherskou historií. Poslechněte si rozhovor.

On July 17, the state officially canceled the Mid-Barataria Sediment Diversion project - the biggest coastal restoration project in the country, made possibly by funds from a settlement of the 2010 BP Oil Spill. This week, Pontchartrain Conservancy Executive Director Kristi Trail answers the question as to why the project was cancelled and what many believe this means for the preservation of our state at a whole. Trail urges those interested in attending meetings, submitting their own plans and more visit the Coastal Protection and Restoration Authority website.

David Muth joins Tommy to talk about the Mid-Barataria Sediment and what changes to it could mean for years to come.

Tommy talked about how the media is covering the Trump administration after the cancelation of a late night talk show. Plus, we get the latest from the Mid-Barataria Sediment Diversion.

Is a $400 wine really ten times better than a $40 one? Does the right glass really improve your wine and is it worth it when the size makes you look ridiculous? Why do wine labels matter and should the label's look be part of every wine review? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Charles Jennings and Paul Keers, co-authors of the hilarious book I Bought It So I'll Drink It. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks   Giveaway Three of you are going to win a copy of their terrific book,, I Bought It So I'll Drink It. To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose three people randomly from those who contact me. Good luck! You can find the wines we discussed here.   Highlights Why do we feel guilty about window shopping when it comes to wine? What's the worst wine gadget or gimmick Paul and Charles have encountered? How did a 1947 Sauterne create a bond between Paul and a French wine seller? What was their most triumphant wine deal discovery? Are there elements that expensive wine delivers, that bargain wines can't? Why are Charles and Paul suspicious of mixed cases of wine? Has the quality and perception of box wines changed? What's the strangest vessel Paul and Charles have drunk wine from? What was it like drinking wine at 10 Downing Street and Lambeth Palace? What was Queen Victoria's tipple like? Why does Charles love drinking on his own? Which current wine trends will we look back on as ridiculous? Which wines would Charles and Paul now pair with their favourite childhood foods? Who would Paul and Charles love to share a bottle of wine with? Why should wine critics write about wine labels in their reviews?   Key Takeaways Charles and Paul believe there is a greater experience to be gained from drinking better wine, but that the return for your money plateaus quickly. If you go up from a £10 wine to a £30 wine, you will really notice the difference and have a tremendously greater experience. But then if you multiply that by 10 and go from £40 to £400, the difference in quality isn't that great. If I've got people around for dinner and I sit at the end of the table and everybody else has got normal wine glasses, I look like a complete plonker. And I'd love to sit there, “Oh, it's magnificent.” And they're going to think, what an idiot. So unfortunately, it doesn't get much use. It does enhance the taste of the Bordeaux, there's no doubt about it, but I'm so embarrassed sitting there drinking out of this thing the size of a melon that it really doesn't get much use. Charles and Paul mention wine labels because they think that they are ignored by most wine writers, and they're terribly important for two reasons. Firstly, because they're about the only marketing that most bottles of wine have, because we go into shops and that's all we can see, the labels. And second, if you're setting a table for dinner, you've invested in the table, in the dishware, the cutlery, the glasses to set up this beautiful thing. Why would you put a bottle of wine on the table - however it tastes - if it looks terrible? Wine critics should always say what the label looks like and whether it would look good on the table.   About Charles Jennings & Paul Keers Charles Jennings and Paul Keers are award-winning writers based in London, England. Charles and Paul co-authored the wine blog Sediment, described by New Statesman writer and Guardian literary critic Nick Lezard as “the finest wine blog available to humanity.” The blog became the basis for their book, I Bought It So I'll Drink It. Book-Prize-winning novelist Julian Barnes called it “The funniest wine-book I've read in a long time. Not just laugh-aloud funny but snortingly, choke-on-your-cornflakes funny – up there with Kingsley Amis and Jay McInerney.” Their book won the prestigious André Simon Award.         To learn more, visit https://www.nataliemaclean.com/341.

In the past 20 years more than a fifth of our oceans have been growing darker. What is causing this and how worried should we be? To mark World Ocean Day on June 8, we've repackaged a deep dive that will take you beneath the Baltic Sea to explore how ocean darkening is changing the marine ecosystem, plus the steps we need to take to protect our oceans.

Nearly two dozen violence prevention organizations in Louisiana stand to lose millions in federal funding as a result of recent Department of Justice grant cuts. These organizations include youth programs, substance abuse support, victim advocates, trauma care and more. Josie Alexander, senior Louisiana strategist at Equal Justice USA tells us how these organizations interface with violence prevention and what these cuts could mean.According to The Mississippi River Delta Transition Initiative, most of the sediment that's on its way to help rebuild the Mississippi River Delta is actually getting lost before it reaches the Gulf. Mead Allison, co-lead of the research organization tells us what these findings mean for the river delta.Tulane University recently announced it's been recognized as a top producer of students selected for the Fulbright U.S. Student Program –a federal government international exchange program. It's the third consecutive year that Tulane has had this honor. Laila Hlass, associate provost for International Affairs, Tulane University, tells us more.___Today's episode of Louisiana Considered was hosted by Adam Vos. Our managing producer is Alana Schreiber. We get production support from Garrett Pittman and our assistant producer Aubry Procell.You can listen to Louisiana Considered Monday through Friday at noon and 7 p.m. It's available on Spotify, the NPR App and wherever you get your podcasts. Louisiana Considered wants to hear from you!Please fill out our pitch line to let us know what kinds of story ideas you have for our show. And while you're at it, fill out our listener survey! We want to keep bringing you the kinds of conversations you'd like to listen to.Louisiana Considered is made possible with support from our listeners. Thank you!

How does using everyday metaphors make wine writing more relatable? How has the pressure to be an expert in everything turned simple pleasures into social competition? Does buying your own wine versus getting free samples make you a better wine writer? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Charles Jennings and Paul Keers, co-authors of the hilarious book I Bought It So I'll Drink It. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks   Giveaway Three of you are going to win a copy of their terrific book,, I Bought It So I'll Drink It. To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose three people randomly from those who contact me. Good luck! You can find the wines we discussed here.   Highlights How did Charles and Paul meet? What was the first bottle of wine they shared, and how did they realize they had the same approach to bad wine? What was it like to meet legendary wine critic Oz Clarke? When did Paul and Charles discover their love for writing? What were Charles and Paul's best and worst moments in their writing careers? How did their Sediment blog create a stir with the PR people in the wine industry? Where did the title “I Bought It So I'll Drink It” come from? Did buying their own wines give them a different perspective than other wine writers who are given promotional bottles? How did the collaborative approach to writing I Bought It So I'll Drink It work? Which writers have influenced Charles and Paul's writing? Is the tension between wine snobbery and enjoyment unique to wine? What was the most pretentious wine moment Paul and Charles witnessed? How did Charles and Paul develop their distinctive vocabularies for describing wines? Which overused wine descriptors do they find cringy? What's changed about wine criticism or writing since they published their book?   Key Takeaways Charles and Paul explain that they drew their descriptions from real life. There's a tendency in wine writing to use metaphors that you wouldn't necessarily experience. I mean, I've got a cat, but I really wouldn't use the term cat's pee in describing any wine. I don't know what cat's pee actually tastes like. Whereas if I talk about wine smelling of ink, well, people know what ink smells like, and it seemed more appropriate to use ink as an analogy. The authors say that everybody has to be a bit of an expert about everything these days. It's not just a question of, “Oh, we've been to France, we've gone to Italy, we've made it to the United States,” or something like that. It's how you did it, and where you stayed, and what you did, and what tours you went on, and it's so full of itself. Then it becomes a transaction when talking with friends. As Charles and Paul think the fact that they did buy thei wine is quite fundamental to a difference between Sediment and other wine writing. They had to do the same thing, go out and buy it. Maybe that gave us a slightly different slant on wine buying and drinking as well.   About Charles Jennings & Paul Keers Charles Jennings and Paul Keers are award-winning writers based in London, England. Charles and Paul co-authored the wine blog Sediment, described by New Statesman writer and Guardian literary critic Nick Lezard as “the finest wine blog available to humanity.” The blog became the basis for their book, I Bought It So I'll Drink It. Book-Prize-winning novelist Julian Barnes called it “The funniest wine-book I've read in a long time. Not just laugh-aloud funny but snortingly, choke-on-your-cornflakes funny – up there with Kingsley Amis and Jay McInerney.” Their book won the prestigious André Simon Award.         To learn more, visit https://www.nataliemaclean.com/340.

We take a deep dive into the Mid-Barataria Sediment Diversion in the 9 o'clock. We'll have Gordon Dove, the chairman of the CPRA, and Simone Maloz with Restore the Mississippi River Delta on together and try to sort things out.

Röhrlich, Dagmar www.deutschlandfunk.de, Forschung aktuell

Where you live affects the quality of your food and water. A big reason for this has to do with watershed hydrology – the way water moves across agricultural landscapes. Matthew Helmers' work revolves around this topic, and he shares his knowledge today. Tune in to explore: What tile drainage is, and how it improves crop health and production Why slowing water movement across the land is critical for crops and can decrease pollution in streams and rivers Drainage water recycling – how it works, where it should be used, and the significant benefits Sediment, nitrogen, and phosphorus – why too much in runoff water is a bad thing and how to lower the levels Helmers is the Director of the Iowa Nutrient Research Center at Iowa State University of Science and Technology. Learn more about his work at Iowa Nutrient Research Center (iastate.edu) and visit Iowa Learning Farms for weekly webinars and info by more experts. Episode also available on Apple Podcasts: https://apple.co/3bO8R6q

Tommy spends the 9am hour talking first with Gordon Dove, the Chairman of the Coastal Protection and Restoration Authority, and then Simone Maloz, Campaign director for Restore the Mississippi River Delta, about the Mid-Baratarian Sediment Diversion project.

In 2023, ITRC published the Sediment Cap Chemical Isolation Guidance to supplement the 2014 Contaminated Sediments Remediation Guidance with the goal of improving consistency in sediment cap performance outcomes. Sediment capping is a commonly selected remediation approach and numerous designs have been completed. Previous cap designs have been evaluated in multiple ways, and these varying approaches have led to some differences in selection of chemical design criteria, construction tolerance specifications, and monitoring/maintenance objectives for sites with similar characteristics and contaminants, leading to different expectations for long-term performance and reliability. The ITRC Sediment Cap Chemical Isolation Guidance provides a framework for the design, construction, and long-term monitoring of the chemical isolation function of sediment caps. The framework consists of an iterative design process informed by site-specific data that balances achievement of chemical design criteria, physical design constraints, constructability and permitting requirements. In addition, the guidance summarizes key construction considerations and presents a recommended approach for monitoring and evaluating long-term chemical isolation performance. The recommended framework presented in the Sediment Cap Chemical Isolation Guidance is illustrated below. The Sediment Cap Chemical Isolation Training will cover several key elements of the recommended framework, including: A capping overview that summarizes objectives of capping, role of the chemical isolation layer, and generic cap types and compositions. A discussion of performance objectives and design concepts that includes the selection of chemical isolation performance targets criteria and development of design criteria while considering the site setting and conceptual site model elements. An overview of chemical isolation layer modeling tools and discussion of their applicability to support chemical isolation design, important model input parameters, and the impact of uncertainty and sensitivity of modeling results. A summary of chemical isolation construction considerations, including an overview of available construction methods and tolerances and quality assurance and quality control measures. A discussion of cap performance monitoring and maintenance objectives and approaches that include developing monitoring objectives to assess chemical isolation performance and methods for guiding long-term maintenance decisions. We encourage participants to review the ITRC Sediment Cap Chemical Isolation Guidance (SD-1) before and after the training to become familiar with the topics and recommendations discussed during the training. This training is intended for all environmental professionals working in the field of sediment capping projects, including regulators and other government agency staff, consultants, project stakeholders, and industry. To view this archive online or download the slides associated with this seminar, please visit http://www.clu-in.org/conf/itrc/sd-1_042225/

I grew up in one of North America's great snow belts…and started my career in Buffalo NYSo, that background and my fascination with sediment transport primes curiosity in ice transport.I'm sure my ice friends would cringe at this, but I sometimes call ice transport as upside down sediment transport.But despite the symmetry of ice and sediment transport, they are separate, complicated, disciplines with little overlapping expertise.Which is why its remarkable, that this episode's guest is not only is not only world class in both disciplines, but unquestionably the go-to global expert in how they interact.It is fair to say that just about everything I know about how ice effects sediment transport and river morphology, I learned from Dr. Rob EttemaSo I wanted to have Rob on the podcast to talk about the interactions between ice and the other river processes we tend to talk about in this feed. But recognizing that maybe not everyone who listens to this podcast, is initiated into the wild world of fluvial ice dynamics, we start out with some basics of river ice-formation and transport.But then we not only dove into the differences between ice-affected and ice-free rivers, but also how ice affects rivers of different latitudes, depths, and even flow directions.Dr. Rob Ettema retired Colorado State University last year, where he has been a professor since 2015 and continues to work as a research scientist. Before that he taught (and served as Engineering Dean) at the Universities of Iowa and Wyoming.He has edited ASCE's cold regions journal, and won that society's Rouse and Einstein (2015) Awards, which is particularly apt as he has written biographical works on the scientists both of those awards are named after.He is well know for his work on ice and scour; the former we talked about at length and the latter we barely touched. But Dr. Ettema, is also one of those researchers, that has multiple self-contained, bodies of work, which have each influenced me enough, that I would have invited him on the podcast for either topic.So in the second half of the conversation, we explore Dr Ettema's interest in the history of the hydraulic and sediment disciplines, and a genre of literature in which he is second to none: sediment science biography.We talk about lessons from the characters he has written about, including names like Rouse, Einstein, and Radkivi.This will wrap up our Colorado State trilogy.Kind of…we are also releasing some remarkable bonus content with this episode.Jennifer Bountry (Bureau of Reclamation) invited Dr. Ettema and Dr Julien down to the Bureau's technical service center to teach a short course together. She provided the zoom footage.So I edited a little bit and we are releasing the whole short course on the HEC sediment Youtube channel. If you found the last two episodes interesting, we have about 8 hours, of formal technical content for you to dig into.We'll link to the playlist in the episode notes and post the This series was funded by the Regional Sediment Management (RSM) program.Mike Loretto edited the first three seasons and created the theme music.Tessa Hall is editing most of Season 4.Stanford Gibson (HEC Sediment Specialist) hosts.Video shorts and other bonus content are available at the podcast website:https://www.hec.usace.army.mil/confluence/rasdocs/rastraining/latest/the-rsm-river-mechanics-podcast...but most of the supplementary videos are available on the HEC Sediment YouTube channel:https://www.youtube.com/user/stanfordgibsonIf you have guest recommendations or feedback you can reach out to me on LinkedIn or ResearchGate or fill out this recommendation and feedback form: https://forms.gle/wWJLVSEYe7S8Cd248

We take another look at the halt on the Mid-Barataria Sediment Diversion with Kristi Trail from the Ponchartrain Conservancy

单词 “precipitation”、“deposition” 和 “sediment” 除了可以用来表达化学和地理中的 “沉淀，沉积” 这个概念，还在日常生活中有不同的用法。比如，天气预报就使用 “precipitation” 这个词来描述 “降水”。这些单词还有哪些常用的含义？听节目，学习这三个单词的用法。

Talking with Plaquemines Parish President Keith Hinkley about the Mid-Barataria Sediment Diversion and the ruling against Chevron

There are wastewater treatment plants in every major city designed to filter out some of the chemicals and drugs that end up going down our drains, but there's another way this kind of treatment takes place.

This week we finish our talk about The Society for Psychical Research. We go over certain key figures such as Thomas Charles Lethbridge, Charles Babbage and William and Elizabeth Denton. Does their research into the concept of what ghosts really are have solid ground? Or does the concept of infused locations truly have nothing behind it all. Tune in as we finish this deeper discussion. Thanks for listening and remember to like, rate, review, and email us at: cultscryptidsconspiracies@gmail.com or tweet us at @C3Podcast. We have some of our sources for research here: http://tinyurl.com/CristinaSourcesAlso check out our Patreon: www.patreon.com/cultscryptidsconspiracies. Thank you to T.J. Shirley for our theme.

In this episode of Structure Talk, Reuben Saltzman and Tessa Murray discuss the impact of natural disasters on communities, particularly in light of recent storms. They are joined by Tim Hammack, co-owner of Paul Bunyan Plumbing, who focused on water heater maintenance. The discussion covers personal experiences with water heaters, the importance of anode rods, the role of water quality in the longevity of water heaters, and common maintenance practices. Tim also provides insights into water quality solutions for homeowners, emphasizing the need for regular maintenance and testing to ensure the health and efficiency of water systems. In this conversation, the hosts and their guests delve into the intricacies of water heater maintenance, discussing the importance of anode rods, the impact of water quality on plumbing systems, and the necessity of professional maintenance plans. They explore the differences between impact drivers and wrenches, the average lifespan of water heaters, and the potential issues with various plumbing materials. The discussion emphasizes the value of regular maintenance to extend the life of water heaters and prevent costly repairs.Check this link for Tim Hammack's company: https://paulbunyanplumbing.com/TakeawaysNatural disasters can have a profound impact on communities.Water heater maintenance is crucial for longevity and efficiency.Anode rods protect water heaters from corrosion and should be inspected regularly.Many homeowners need to be made aware of the maintenance required for their water heaters.Water quality significantly affects the lifespan of water heaters.Regular maintenance can prevent costly replacements of water heaters.Homeowners should consider water testing to understand their water quality.A whole-house carbon filter can improve water quality by removing chlorine and chloramines.Investing in a powered anode rod can reduce maintenance needs.Understanding the local water quality can help homeowners make informed decisions about their plumbing systems. An impact driver is different from an impact wrench.Regular maintenance can significantly extend the lifespan of water heaters.Water quality plays a crucial role in the longevity of plumbing systems.Anode rods should be checked regularly to prevent tank corrosion.Homeowners should consider professional maintenance plans for their water heaters.Sediment buildup in water heaters can lead to inefficiency and damage.Different plumbing materials react differently to water quality.Electrical current can affect the lifespan of metal pipes.Disaster pans can help mitigate water damage from leaks.Investing in maintenance can save homeowners money in the long run.Chapters00:00 Impact of Natural Disasters on Communities01:54 Introduction to Water Heater Maintenance03:06 Personal Experiences with Water Heaters08:03 Understanding Anode Rods and Their Importance11:51 The Role of Water Quality in Water Heater Longevity18:11 Common Maintenance Practices for Water Heaters25:26 Water Quality Solutions for Homeowners33:35 Understanding Impact Drivers vs. Wrenches34:55 Anode Rod Maintenance and Lifespan38:54 Water Quality and Its Impact on Plumbing