Area of Northern California known as a wine-growing region
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This week, we're joined by Tony Gonzalez, the new Artistic Director of Transcendence Theatre Company, for a conversation about his journey with the organization and what's ahead for one of the Bay Area's most unique theatre experiences. ✨
This week on the Long Island Tea Podcast, Sharon and Stacy celebrate National Iced Tea Day, spotlight an inspiring Long Island mom making a difference, explore Revolutionary War history, and share some of the best summer happenings across Long Island. From new community resources and East End wine releases to beach safety, local getaways, and exciting upcoming events, this episode is packed with the stories, people, and places that make Long Island special.#ShowUsYourLongIslanderThis week's spotlight honors Nicole Lackner of Bay Shore, who transformed her own postpartum journey into a new local resource for mothers. After facing postpartum health challenges following the birth of her daughter, Nicole created Beyond Motherhood, a maternal wellness center opening June 8 in Bay Shore. The center will offer support groups, educational programs, and child-watch services for mothers navigating postpartum depression, anxiety, OCD, and other perinatal mood disorders.Show us YOUR Long Islander by sending us a DM or emailing spillthetea@discoverlongisland.com.#TasteOfLongIslandWe're celebrating National Iced Tea Day with The Spice & Tea Exchange in Port Jefferson. Known for its loose-leaf teas, custom blends, spices, and specialty ingredients, it's the perfect spot to discover your next favorite summer iced tea while exploring Port Jefferson's beautiful waterfront village.#RevolutionaryRootsThis week we're visiting the Wertheim National Wildlife Refuge in Shirley. Along with protecting the Carmans River ecosystem, the refuge is tied to Revolutionary War history through Major Benjamin Tallmadge's 1780 mission that led to the Battle of Mastic. Today, visitors can enjoy scenic trails, wildlife viewing, and the historic Tallmadge Trail.#LongIslandLifeWe're talking about the growing "soft summer" trend, where coffee walks, sunset hangs, boardwalk strolls, and simple gatherings are replacing packed schedules and overplanned weekends.We also highlight Discover Long Island's latest summer travel blog featuring Fire Island, Babylon, Greenport, the North Fork, Gilgo Beach, and Robert Moses State Park.Plus, we discuss new summer wine releases from Bedell Cellars, Macari Vineyards, Paumanok Vineyards, Sannino Vineyard, and Lenz Winery.Additional topics include extreme heat preparedness, New York State's expanded shark-monitoring drone program, the upcoming U.S. Open at Shinnecock Hills, Travel + Leisure's spotlight on Canoe Place Inn, the Sweet 16 Social Expo in Patchogue, and the return of Bed Bath & Beyond through its partnership with The Container Store.#ChariTEACalissa Community Hour returns June 12, with a portion of proceeds benefiting Southampton Hospital Foundation and Stony Brook Southampton Hospital.We're also highlighting Trek Long Island, June 12–14 in Hauppauge, featuring celebrity guests, panels, cosplay, science discussions, vendors, and family-friendly programming supporting diversity and inclusion through Library for the Kind.#ThisWeekendOnLongIslandFriday, June 12• Trek Long Island – Hauppauge• Stephen Sayre's American Revolution – Southampton History Museum• World Cup Watch Experience – Stony Brook University• Certain Moves Trio – Cowfish, Hampton BaysSaturday, June 13• Darlene Love – The Suffolk Theater• DETOUR VII Opening Reception – East End Arts• Taste The East End – Long Island Aquarium• Wet Paint Festival – Gallery North• Kids Fest – Splish Splash• Nature Nick – Long Island Game FarmSunday, June 14• Arts Festival by the Bay – Bay Shore• Long Island Pride Celebration – Huntington• Loyalist or Spy – Sagtikos Manor• Teeny Awards – Westhampton BeachFor more events and things happening across Long Island, visit discoverlongisland.com/events.Connect With UsInstagram: @longislandteapodcastTikTok: @longislandteapodcastYouTube: Discover Long IslandFacebook: Long Island Tea PodcastX: @liteapodcastEmail: spillthetea@discoverlongisland.comShop: Discover Long Island Shop Hosted on Acast. See acast.com/privacy for more information.
Today on the program, a trip into the archive and a return to Episode 33, my conversation with Rex Pickett, author of the novel Sideways, which was adapted for the screen to great acclaim by Alexander Payne and Jim Taylor. (Payne and Taylor won the Academy Award for Best Adapted Screenplay.) Air date: January 7, 2012. Pickett is the critically acclaimed author of the novel Sideways, which was adapted into the iconic film of the same title. Sideways was nominated for five Academy Awards, winning for Best Adapted Screenplay, among 350 other plaudits. Pickett is the author of three Sideways sequels--the IPPY Gold Medal-winning Sideways Oregon (previously published as Vertical), Sideways Chile, and now Sideways New Zealand. He is also the author of The Archivist. Pickett is currently working on a post-Sideways New Zealand trilogy. A Southern California native, the Rex Pickett Papers are currently enshrined at Geisel Library on the campus of his alma mater, the University of California San Diego. *** Today's episode is brought to you by Rula. Thousands of people are already using Rula to get affordable, high-quality therapy that's actually covered by insurance. Visit www.rula.com/otherppl to get started. *** Otherppl with Brad Listi is a weekly podcast featuring in-depth interviews with today's leading writers. Available where podcasts are available: Apple Podcasts, Spotify, YouTube, etc. Get How to Write a Novel, the debut audio course from DeepDive. 50+ hours of never-before-heard insight, inspiration, and instruction from dozens of today's most celebrated contemporary authors. Subscribe to Brad's email newsletter. Support the show on Patreon Merch Instagram TikTok Bluesky Email the show: letters [at] otherppl [dot] com The podcast is a proud affiliate partner of Bookshop, working to support local, independent bookstores. Learn more about your ad choices. Visit megaphone.fm/adchoices
Adam, Joanna, and Zach discuss whether people looking for a wine country outing actually care about being able to see vineyards, or even winery facilities, or if nice amenities and easy access are more appealing. Can urban tasting rooms and concentrated wine districts be a better bet for tourism than scenic vistas that also come with long drives and hard-to-access experiences? Please remember to subscribe to, rate, and review The VinePair Podcast on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers!Zach is reading: Happy Hour Isn't Dead, But It Could Be Going Late-NightJoanna is reading: We Asked 14 Bartenders: What's the Most Overrated Bourbon Cocktail?Adam is reading: The 15 Beers That Defined American Craft Brewing — and Where They Are NowInstagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.
Join us in this inspiring episode of The Brand Called You as host Ashutosh Garg welcomes renowned author and former corporate leader Richard Moran, who shares his transformative journey from the high-stakes world of consulting to restoring a 19th-century farmhouse and cultivating a vineyard in California's wine country.Discover the story behind his book, The Accidental Vineyard: An Old House, New Vines, and a Changed Life in Wine Country, and the lessons he learned about success, patience, community, and embracing uncertainty.Whether you're considering a career pivot or simply seeking greater meaning in life, this episode offers valuable insights on recognizing internal signals, taking calculated risks, and building the life you truly want.
Join David Zelski on a visit to Tiger Mountain Vineyards in the mountains of northeast Georgia and explore the vineyard that helped establish Georgia's modern wine industry. Learn how the Tiger Mountain team pioneered European vinifera grapes in Georgia, preserved wine history, and discovered the future signature grape of North Georgia wine country.
This week on the #guybensonshow, @Cookiesjar1988 returned to her homeland... Wine Country. Listen above to her and Guy's travels and California escapades on this week's Bonus Benson. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Happy Mother's Day Weekend to all the moms out there. What better what to celebrate than winning some bets at Watkins Glen this weekend for the NASCAR Cup Series?This ep breaks down all that happened in Texas, including an impromptu Phil's Fired Up. Then we break down the new track, Watkins Glen, the second road course of the year. As we build the betting card we have a tough decision to make right off the bat, and then fill in our more standard H2H and placement picks.
Join the Boozy Blondes Podcast as they head to Verona, Italy's iconic wine country, for a private, full-day vineyard experience that is equal parts indulgent and unforgettable. From sipping world-class Italian wines at two stunning wineries to soaking in the breathtaking views of Lake Garda over a leisurely lunch, this episode is your ultimate guide to doing Verona right.This episode has everything you need to know to plan your own wine tour in Verona, including insider tips on booking private tastings, what to expect at Italian vineyards, how to pace yourself through multiple wine stops, and how to turn a day of drinking into a curated, elevated experience. Whether you're dreaming of Valpolicella wines, Amarone tastings, or simply want an authentic Italian wine country itinerary, this episode delivers the perfect blend of travel inspiration and practical advice.If you love wine travel, vineyard tours, Lake Garda views, and unforgettable European experiences, this one is for you. Get ready to sip, savor, and plan your next Italian escape with Boozy Blondes.Check out the Boozy Blonde blog for bonus content and exclusive links to what we reference in this episode.https://boozyblondes.com/blog/episode-100-power-hour-with-past-guests/Enjoy social drinking ? Join the party and on our social media to find out the Drink of the Episode, Giveaways and more:https://boozyblondes.comhttps://www.instagram.com/boozy.blondeshttps://www.facebook.com/boozyblondes/https://www.youtube.com/@boozyblondespodcastShop our logo store:https://www.zazzle.com/store/benjamin_designs/productsOur YouTube Channel! https://www.youtube.com/@boozyblondespodcast
New England Business Report with Kim Carrigan and Joe Shortsleeve
On today’s program, we talk about those weight loss drugs that everybody seems to be taking these days and the impact they are having on our local and national economy. It's all part of a new report from KPMG. Scott Ferson, president of the Liberty Square Group in Boston talks about his new book, How the Democrats lost America, which is topping the charts on Amazon. The executive editor of the Boston Business Journal will share this week’s headlines, including the latest about Market Basket. And finally, New England has a wine region, yes, it’s true, Vermont and the Champlain Valley about to become a federally recognized wine region. We will talk to the winemaker behind this development. See omnystudio.com/listener for privacy information.
Send us Fan MailSend us Fan MailSend a textGrant and I are joined by special guest Mike Blalock of Patriot Models. Patriot Models is a non-profit org helping veterans through the hobby of scale modeling. We also preview the 2026 Rocky Mountain Expo and recap both the Wine Country Expo and Commiesfest shows. Remember to check out our YouTube page and our new regular video content at the Plastic Posse Podcast YouTube Page: https://www.youtube.com/channel/UCP7O9C8b-rQx8JvxFKfG-Kw If you would like to become a Posse Outrider, and make a recurring monthly donation of $ 1 and up, visit us at www.patreon.com/plasticpossepodcast .Plastic Posse Podcast on Facebook: https://www.facebook.com/PlasticPossePlastic Posse Group on Facebook: https://www.facebook.com/groups/302255047706269Plastic Posse Podcast MERCH! : https://plastic-posse-podcast.creator-spring.com/Plastic Posse Podcast on YouTube:https://www.youtube.com/channel/UCP7O9C8b-rQx8JvxFKfG-KwOrion Paintworks (TJ): https://www.facebook.com/orionpaintworksJB-Closet Modeler (JB): https://www.facebook.com/closetmodelerThree Tens' Modelworks (Jensen): https://www.facebook.com/ThreeTensModelWorksRocky Mountain Expo: https://rockymtnhobbyexpo.com/SPONSORS:Tankraft: https://tankraft.com/AK Interactive: https://ak-interactive.com/Tamiya USA: https://www.tamiyausa.com/Micro World Games: https://mwg-hobbies.com/Bases By Bill: https://basesbybill.com/?srsltid=AfmBOoojwgAlnXwsJcB_SlYzeclVt9ZuIX3Fd18Ig9k5f4vyIYmihobbSupport the showSupport the show
For the first time in 2026, we're on the right side of the ledger.A hard-fought win over North Melbourne in the Barossa sees us now sitting 3 and 2, with the regional South Australian grounds off the cards until at least 2028 as well. Today on the Roar Deal, we'll recap our fourth-straight Gather Round win and turn our attention to our first trip to the MCG since last year's Grand Final.Also this week:-Reports from Alice Springs & Hobart-How do we replace Dayne Zorko?-A new nickname for Sam DraperAnd much more!The Roar Deal is sponsored by Kartable. If estimating, ordering, pricing or arranging is a pain in your operations. Kartable is for you. For procurement, service management or field teams. Join Kartable today at kartable.com.au/roardeal
Tercero Wines, Santa Barbara Wine Country, Rhone Rangers, Foot Stomping and interview w Larry Tercero, owner & winemaker, Tercero Wines. ON THE ROAD with MR CA WINE is about California's cool, aspirational lifestyle and awesome wines hosted by Chuck Cramer, a California native, living in London and is the Director of European & Asia sales & marketing, Terlato Wines. This is a wine journey covering the hottest topics in the world of California wine, chatting along the way with the key influencers in the industry who make it all happen. This week's episode includes an interview with Larry Schaffer, Tercero Wines.
Step inside a hillside sanctuary where wine country meets holistic renewal. Kicking off National Stress Awareness Month, this episode of Big Blend Radio's "Wander the World with Sharon" Podcast, features award-winning travel writer Sharon K. Kurtz who takes us to Montevalle Resort & Spa, an adults-only retreat tucked into the rolling hills of Mexico's premier wine region. Discover a destination defined by private stone villas, lavender fields, and a comprehensive wellness program that includes everything from wine therapy massages to hyperbaric oxygen sessions. We explore the "Napa of Mexico" through the lens of restorative travel, featuring farm-to-table dining at Liebre and the perfect balance between vineyard tours and mindful living. Whether you are looking for a weekend escape from Southern California or a deep dive into "Baja Med" cuisine, learn why Montevalle is redefining the luxury wellness getaway. Resources & Links
Mexico is making world-class wine—and most people have no idea. In this episode, we head to Valle de Guadalupe in Baja California with Eduardo Dingler to explore one of North America's most exciting (and accessible) wine regions. From Nebbiolo that tastes like Napa Cab to fresh Chenin Blanc perfect for fish tacos, Valle de Guadalupe is rewriting the rules on what Mexican wine can be. We break down which grapes thrive there, why it's an easy weekend trip from San Diego, how to plan your visit, and what makes this region so special. Plus, we taste Mama Mama Chenin Blanc from winemaker Lulu Martínez Ojeda—a wine that proves Mexico deserves a spot on your wine travel bucket list. Whether you're curious about emerging wine regions or just want an excuse to drink wine with tacos by the ocean, this episode is for you. Wine: 2024 Towns Wine Co. Mama Mama Chenin Blanc, Viñedo Kompali, Baja California
As climate change drives hotter, drier summers, vineyard owners have to adapt. They're turning to grape varietals more suited to warmer weather. Today, we take a trip to an Oregon vineyard and learn about its preparations for the new season. Also in this episode: Check-ins on the copper market and the barge industry. Plus, why investors are pulling out of private credit, and why labor productivity revisions aren't too shocking. And finally, FedEx is giving same-day delivery another shot.Every story has an economic angle. Want some in your inbox? Subscribe to our daily or weekly newsletter.Marketplace is more than a radio show. Check out our original reporting and financial literacy content at marketplace.org — and consider making an investment in our future.
As climate change drives hotter, drier summers, vineyard owners have to adapt. They're turning to grape varietals more suited to warmer weather. Today, we take a trip to an Oregon vineyard and learn about its preparations for the new season. Also in this episode: Check-ins on the copper market and the barge industry. Plus, why investors are pulling out of private credit, and why labor productivity revisions aren't too shocking. And finally, FedEx is giving same-day delivery another shot.Every story has an economic angle. Want some in your inbox? Subscribe to our daily or weekly newsletter.Marketplace is more than a radio show. Check out our original reporting and financial literacy content at marketplace.org — and consider making an investment in our future.
“ I think that if travelers choose well where they go, they will always find rooted experiences and really personal experiences, because most of the wine world is like that. Wine is all about people, family, and stories. There's so much diversity with local producers. It's amazing because I promote many of my colleagues—I go to their places, they come to mine, I send my guests, I pick their wines for my wine list—and everyone has a story to tell.”We're in great company with Ana Lovaglio Balbo, Co-Founder of Susana Balbo Unique Stays, and the daughter of one of Argentina's most iconic winemaking legends—who has woven her family's four decades of passion for wine, art, and terroir into Susana Balbo Winemaker's House & Spa Suites—a hidden oasis in the vineyards of Mendoza, where luxury hospitality and winemaking heritage are inseparable.From the vine to the suite, Ana has spent her career turning a winemaking legacy into a living, breathing hospitality experience—and she's only just getting started.As Ana uncorks the story behind her family's remarkable journey, this conversation is a reminder that the most memorable hospitality is never about the accolades—it's about the people, the place, and the passion behind every pour.Top Takeaways[2:10] Growing up between the vineyard rows and the wine cellar, Ana's childhood was shaped not just by the land—but by the world that came to visit them.[5:45] Hospitality came naturally to Ana—but it started, as so many good things do, with nourishing food and a table set for strangers.[8:50] What does it look like when you lock down two visionary women with too much energy and not enough to do—and what happens to a city when they finally open the doors?[14:45] Ana doesn't want you to feel at home — she wants you to feel like a welcomed guest in hers, guided through Mendoza by a local friend you didn't know you needed.[17:30] A black door. A hidden garden. And the faint feeling that you've somehow slipped out of the world entirely—without ever leaving the city.[20:45] Seven suites. Seven elements. One vine-rooted symbol—“el Árbol de la Vida”—where “vid”, the Spanish word for vine, breathes life into every corner of the experience, and quietly invites every guest to reflect on their own story while immersed in Ana's.[24:25] For Ana, two MICHELIN Keys, membership in Relais & Châteaux and the Virtuoso network, and a Silver Eco Label for sustainability were never the goal—they were simply what happens when you stop chasing accolades and start chasing excellence.[27:50] At La Vida, expect to have your assumptions about Argentina gently, elegantly overturned — one white wine pairing at a time.[31:30] From winemaking legends to the next generation of female talent, Ana's Winemaking Expeditions are a window into an Argentina most travelers never get to see.[35:35] From concrete egg barrel bathtubs to grape seed scrubs, wellness at SB Winemaker's House & Spa Suites is less a spa menu and more a love letter to the vine.[38:20] Waking up inside a high-altitude vineyard, face to face with the Andes—the Mountain Lodge in Valle de Uco is Ana's next chapter, and it's only just beginning.Notable MentionsOsadía de Crear & Espacio Crios“Tila” herbal tea made from lime tree blossoms Susana Balbo Limited Edition Blanco de Gualtallary“ Medialunas” Argentinian croissantVisit For YourselfSusana Balbo Unique Stays Website | @susanabalbouniquestaysSusana Balbo Wines Website | @susanabalbowines
Talent and Phoenix plan new biking routes linking the Bear Creek Greenway to farms, wineries and cultural sites to support economic recovery.
How can we see God? How can we see Love? Can we see Him and learn more about Him through His creation surrounding us? Today, my friend, Susie Lipps, who has a background in theology from Fuller Seminary, a passion for leadership and after being “banished” to wine country, her eyes have been opened to understand the Love of the Father and Son for us in a deeper way.Susie Lipps (MAGL, Fuller Seminary) is a missionary kid from Honduras where she lived in a mud hut and went to boarding school. After God sent she and her husband to wine country, Susie created a wine-country retreat for leaders called Conversations in the Vineyard. She loves speaking on leadership principles from the vineyard, women in leadership, emerging leaders and telling stories of God's faithfulness. She is fluent in Spanish and loves coffee (or wine) accompanied by good conversations and yummy food. Also check out the Conversations in the Vineyard blog.Susie is walking us through the passage of John 15, where Jesus tells his disciples, “I am the true vine, and my Father is the gardener.” She brings key insight from her background in Bible translation to help uncover misconceptions as well as context she's learned and observed in the vineyard to help us see this passage of scripture more clearly. She's helped bring this truth to life for me in a new way and I pray your love for scripture is deepened through this conversation too. Today, we're talking about:A field trip to wine country - discovering truth in the vineyardWhat it means to abide with ChristTrading fear for the invitation to deep and loving intimacy with our CreatorC A N D A C E C O F E Rauthor + speaker website | instagram | youtube | facebook
NYC Tax War, Billionaire Backlash, Trump's Ukraine Failure & The Culture Shift No One Wants to Admit Why does New York City bend over backward to protect billionaires while everyday people struggle to survive? Mayor Zohran Mamdani is threatening a 9.5% property tax increase if Albany blocks a proposed wealth tax. He calls it a “last resort.” But let's be honest — why is it always the middle class paying the bill while the ultra-rich get protected? Meanwhile in Napa Valley, famed French Laundry chef Thomas Keller and other wealthy Yountville business owners are pushing to pause an affordable housing project — citing parking and density concerns. But is it really about traffic… or keeping middle-income families out of Wine Country? And remember when Trump said he'd end the Ukraine war in a day? Russian attacks are up. Civilian deaths are rising. Peace talks are dragging. Another promise collapsing under reality. Plus — why is Wuthering Heights suddenly thriving at the box office? Why is steamy drama dominating streaming? Are cultural tastes shifting — and are women now driving the same kind of on-screen sexual demand long associated with men? This episode connects politics, power, wealth, war, and culture — and asks the uncomfortable questions no one else is asking. The Karel Show streams live Monday–Thursday at 10:30 AM PST. Subscribe at youtube.com/reallykarel Support the show at patreon.com/reallykarel #NYCPolitics, #WealthTax, #Billionaires, #ZohranMamdani, #NewYorkCity, #PropertyTaxes, #AffordableHousing, #ThomasKeller, #FrenchLaundry, #NapaValley, #WineCountry, #ClassPolitics, #Trump, #UkraineWar, #RussiaUkraine, #Geopolitics, #PoliticalCommentary, #CultureShift, #WutheringHeights, #StreamingWars, #MediaAnalysis, #EconomicInequality, #TaxTheRich, #LiberalPolitics, #ConservativePolitics, #CurrentEvents, #TheKarelShow, #LGBTQVoices, #LasVegasBroadcaster, #IndependentMedia https://youtube.com/live/S7ihb5dAl98
As President and CEO of Sonoma County Tourism, Claudia Vecchio always has an eye on the delicate balance between tourism growth and community stewardship. No small task in one of the most famous wine-producing regions in the world, a place that set the template for experiential travel.We talk tourism, California, ecology, how Sonoma excels in the beauty of backroads discovery, the region's long history of artisanal culture, "Wine Country for All of Us," and what travelers want when they head up the 101. Also: Yakov Smirnoff, jazz piano, great beer, and 21 Jump Street.
DHS Secretary Noem makes a high-profile visit to San Diego. Plus, an investigation examines why the Trump Administration is transferring unaccompanied pregnant minors to Texas. Finally, a local curling club offers classes for beginners.
Kelsey chats with Heather, a mom of two from Buffalo, NY, about her girls trip through Northern Italy with a big group of friends. The trip was organized by the owners of Alchemy Wine Bar in Hamburg, NY through their Winederlust wine-centered group trips and experiences.They start in Sirmione on Lake Garda, head to storybook Verona, and make their way through Trento before spending time in the Dolomites with stops in Brixen and Selva for hiking. Along the way it's nonstop wine tastings, fabulous Italian meals, and a pasta making class. They wrap it up in Venice, then end with a final stop in Paris. This episode is available to watch on YouTube: https://www.youtube.com/@kelseygravesIf you'd like to share about your trip on the podcast, email me at: kelsey@triptalespodcast.comBuy Me A Coffee: https://buymeacoffee.com/kelseygravesFollow me on Instagram: https://www.instagram.com/kelsey_gravesFollow me on TikTok: https://www.tiktok.com/@mskelseygravesJoin us in the Trip Tales Podcast Community Facebook Group: https://www.facebook.com/groups/1323687329158879Mentioned in this episode:- Three Girls Cafe in Boston, NY https://www.facebook.com/3girlscafe/- Alchemy Wine Bar - Hamburg, NY with Winederlust wine-centered travel experiences and group trips https://alchemybuffalo.com/- Milan, Italy- SIRMIONE: Lake Garda, Hotel Flaminia, Ca dei Frati Winery, Anselmi Winery- VERONA: Juliet's Balcony, Osteria Sgarzarie for veggie lasagna, Nicolis Winery, pasta making class booked through Cesarine.com- TRENTO: Hotel America, J. Hofstatter Winery- BRIXEN: My Arbor Spa Resort, Dolomites hike: Hiked the Tre Cime Loop and started at the Rifugio Lavaredo, Lago di Braies- SELVA: Linder Cycling Hotel, electric mountain biking tour, Le Contesse Prosecco- VENICE: The NH Collection Hotel in Murano, San Marco Square- PARIS: Hotel Dusquesne Eiffel, Eiffel Tower, Notre DameTrip Tales is a travel podcast sharing real vacation stories and trip itineraries for family travel, couples getaways, cruises, and all-inclusive resorts. Popular episodes feature destinations like Marco Island Florida, Costa Rica with kids, Disney Cruise Line, Disney Aulani in Hawaii, Beaches Turks & Caicos, Park City ski trips, Aruba, Italy, Ireland, Portugal's Azores, New York City, Alaska cruises, and U.S. National Parks. Listeners get real travel tips, itinerary recommendations, hotel reviews, restaurant recommendations, and inspiration for planning their next vacation, especially when traveling with kids.
Lara and Carey return to discuss a rogue Waymo crash in LA, the horror of traveling in a branded Waymo, Lauren “Alive Girl” Bezos enlisting Law Roach as her stylist, Bella Hadid breaking up with her cowboy, and Tilda Swinton and Nicole Kidman's glorious embrace.Back in Paso Robles, the crew settles in for their first night, as Demy, Kim and Angelica pilgrim out over the cousins' OnlyFans. She tells Shayne, who reveals some cousin lore of his own and Marcus gets blackout and chastised by Demy. The next day at the Women in Wine party, LVP “Mama” arrives to lead this rindom assortment of wine mavens as Marcus reels from his hangover and Jason and Chris interrupt Lisa to flirt with the ladies of the vine. That night, the crew heads out to downtown San Luis Obispo, where Venus tries to break his seven year dry spell after a sexy stranger chats him up. Inspired by the power of Le Fleur, the crew descends into a pansexual make-out fest on the dance floor, bringing the entire community (and Robot Angelica) to its knees. Hosted on Acast. See acast.com/privacy for more information.
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Click to LISTEN Hosts Marcy Gordon and Beth Costa discuss upcoming events, share stories, and provide resources for wine enthusiasts in Northern Sonoma County. Here's the rundown: Sponsor Shoutouts: Thanks to Ron Rubin and River Road Family Vineyards and Winery for supporting the podcast. Check out their Chardonnay and Pinot Noir at riverroadvineyards.com. Event Updates: Winter Wineland: Recently wrapped up, offering a relaxed post-holiday wine weekend. Wine Love Wine Trail: Happening on Valentine's Day (Feb 14). A $50 ticket grants access to 30 wineries with fun treats like conversation hearts and Hershey's Kisses. Barrel Tasting: Celebrating its 48th year and the Wine Road's 50th anniversary. This signature event (March) allows guests to taste wines directly from barrels, meet winemakers, and purchase futures. Tickets are rolled back to $50 for the weekend. 50th Anniversary Grand Tasting: Scheduled for November 6 at Fopiano Vineyards, featuring founding members, live music, and food. (UPDATE - new date September 19th). Book Recommendation: Vines in a Cold Climate by Henry Jeffries explores the rise of English sparkling wine, driven by climate change and visionary winemakers. Local Resource Highlight: Edible Marin and Wine Country magazine is a free, insightful guide to local food, wine, and culture. Recipe Spotlight: Marcy shares a simple recipe for spiced candied nuts, perfect for Valentine's Day gifts. Ingredients include nuts, sugar, spices, egg white, and salt. Bake at 300°F for 30 minutes, separate, and package with a bow. Fun Moments: The hosts share laughs, personal anecdotes, and celebrate Beth's 49th wedding anniversary. Listeners are encouraged to share photos from Winter Wineland and explore the Wine Road's events and resources. Happy Valentine's Day! Links: River Road Family Vineyards Winter Wineland Wine Love Wine Trail Barrel Tasting Edible Marin Vines in a Cold Climate Sugar and Spice Candied Nuts - a perfect Valentine gift idea! 1/3 cup dark-brown sugar 2/3 cup white granulated sugar 1 teaspoon kosher salt (I might up this by a 1/2 tsp. next time for more of a sweet/salty balance) Generous pinch of cayenne pepper (I swapped this with 1/4 teaspoon of hot smoked paprika) 1 teaspoon ground cinnamon 1 pound walnut or pecan halves or whole peeled hazelnuts 1 egg white, room temperature 1 tablespoon water Preheat oven to 300 degrees. Mix sugars, salt, cayenne, and cinnamon, making sure there are no lumps; set aside. Beat egg white and water until frothy but not stiff. Add walnuts, and stir to coat evenly. Sprinkle nuts with sugar mixture, and toss until evenly coated. Spread sugared nuts in a single layer on a cookie sheet fitted with parchment paper. Bake for 30 minutes, stirring occasionally. Remove from oven, and separate nuts as they cool. When completely cool, pour the nuts into a bowl, breaking up any that stick together.
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Welcome to Wine Road, hosted by Marcy Gordon and Beth Costa, with thanks to Ron Rubin for supporting the podcast. (0:24 - 0:48) Thanks to River Road Family Vineyards and Winery for their support. Explore their Chardonnay and Pinot Noir at riverroadvineyards.com. (0:49 - 0:59) Episode 244 features Bruce Marinace, a tour driver and guide in Sonoma County. (1:03 - 1:15) Beth met Bruce at Alexander Valley Vineyards during their cave expansion event, leading to his podcast invitation. (1:32 - 1:47) Bruce transitioned from IT in Silicon Valley to wine tours in Sonoma after moving for his wife. (2:08 - 2:23) Bruce humorously recounts joining the Santa Rosa Mother's Club and adjusting to life as a stay-at-home dad. (3:11 - 3:31) Inspired by a TV show, Bruce began driving for wine tour companies, eventually joining Private Wine Drivers. (4:23 - 4:43) Private Wine Drivers offers intimate experiences at boutique wineries, connecting guests with winemakers. (5:05 - 5:15) Bruce prefers driving smaller vehicles for personalized tours and enjoys building relationships with clients. (6:15 - 6:30) Bruce helps clients navigate Sonoma's 490 wineries, tailoring tours to their preferences. (7:17 - 7:25) Bruce creates lasting connections, acting as a driver, guide, and even a photographer for his clients. (10:02 - 10:14) He ensures guests experience more than wineries, incorporating local food and attractions into tours. (13:53 - 14:13) Bruce balances education and enjoyment, tailoring tours to guests' interests and pacing the day thoughtfully. (17:52 - 18:02) With years of experience, Bruce curates unique itineraries, ensuring no two tours are the same. (20:22 - 20:26) Bruce stays updated on wineries through driver appreciation events and industry connections. (23:47 - 24:10) He emphasizes the importance of planning tours logistically to maximize enjoyment and minimize travel time. (27:08 - 27:20) Bruce often incorporates local markets, food spots, and scenic stops into his tours for a well-rounded experience. (33:32 - 33:43) Guests appreciate Bruce's photography skills, leaving with memorable pictures from their tours. (37:04 - 37:10) Bruce loves his job, meeting new people, and being part of their happy memories in wine country. (38:05 - 38:15) Find Bruce and Private Wine Drivers at privatewinedrivers.com or on TripAdvisor. Links from today: River Road Family Vineyards and Winery Private Wine Drivers Bruce - direct: 707 - 975 - 3773 bmarinace @ comcast.net
True hospitality thrives in the foothills of Amador County, where a slower pace, deep roots, and a shared table welcome newcomers and old friends alike. This week, we meet with Daisy D'Agostini to dig into what it means to keep family tradition alive while adapting to a changing wine world. You'll learn what went into their rebrand with MKW Creative Co., and where they're headed. Daisy D'Agostini is an owner of D'Agostini Wines and part of a multi-generational winemaking family in Amador County. She serves on the Marketing Committee for the Amador County Wine Heritage District, where she's focused on celebrating the region's history while helping evolve the Amador Wine Country brand for the next generation. ------------------------ In today's episode, we cover the following: Daisy's background and family business How Daisy found MKW Creative Co. Board involvement Amador Wine Country's four signature annual events Marketing challenges before the rebrand Initial reactions of the brand design presentation The Amador Wine Country experience Regional positioning and visitor demographics Changes in wine consumption trends Leaning into heritage and storytelling Navigating change and growth in the wine region The perfect 72hr Amador Wine Country trip ---------------------- RESOURCES: Episode 233: Why In-Person Meetings Matter ----------------------- Guest info: To learn more about Amador Wine Country, follow them on Instagram, Tik Tok and Facebook @AmadorWine and visiting their website, AmadorWine.com. ----------------------- WORK WITH MKW CREATIVE CO. Connect on social with Michelle at: Kiss My Aesthetic Facebook Group Instagram Tik Tok ----------------------- -- COFFEE -- Did you know that the fuel of the POD and the KMA Team runs on coffee? ;) If you love the content shared in the KMA podcast, you're welcome to invite us to a cup of coffee any time - Buy Me a Coffee! -- ZENCASTR -- This episode is brought to you by Zencastr. Create high quality video and audio content. Get your first two weeks free at https://zencastr.com/?via=kma . -- AUDIBLE -- This episode of the Kiss My Aesthetic Podcast is brought to you by Audible. Get your first month free at www.audible.com/kma. This episode was edited by Berta Wired Theme music by: Eliza Rosevera and Nathan Menard
Discover why fall 2025 is the perfect time to visit Sierra Foothills wine country and Lake Tahoe. From harvest season celebrations to intimate family-run wineries, fewer crowds, and stunning autumn colors, this episode reveals insider secrets for the ultimate wine tasting getaway.https://theidlehourlaketahoe.com The Idle Hour City: South Lake Tahoe Address: 3351 Lake Tahoe Blvd. Website: https://theidlehourlaketahoe.com/
We're breaking down what glamping really is and share unforgettable luxury camping experiences around the world that we've had, from bubble hotels in Mexico's wine country to safari lodges in Uganda and hill country luxury tents in Texas. We're inspiring you to go glamping with all the info on what to expect, who glamping is best for, and why it's the perfect way to experience nature with comfort, style, and incredible views.Find a great flight deal to your next glamping destination by signing up for Thrifty Traveler Premium and get flight deals sent straight to your inbox. Use our promo code TSP to get $20 off your first year subscription.—---------------------------------------Shop: Trip Itineraries & Amazon Storefront Connect: YouTube, TikTok, and Instagram and contact us at travelsquadpodcast@gmail.com to submit a question of the week or inquire about guest interviews and advertising. Submit a question of the week or inquire about guest interviews and advertising.Contains affiliate links, thanks for supporting Travel Squad Podcast!
Cheri Darling is a multi-faceted Entrepreneur, Professional Celebrity, Event & Sports Photographer, Wellness Advocate, Military Spouse and founder of Tata Darling, a well regarded wellness Air BNB in Southern California's Wine Country. As the Author of newest book "Me First Darling" on Amazon we discuss her journey, success and struggles of being a military spouse, the "Tata Darling" property, breaking into Entertainment Industry and so much more!
We're taking you along with us to Camp Hideaway Retreat to experience luxury tent suites, a quintessential fall retreat in Texas Hill Country! You'll be inspired to go glamping, experience retreat travel, and start planning a wine tasting getaway Fredericksburg, Texas with your friends and family.If Camp Hideaway Retreat is booked, we also recommend Longneck Manor, and Stars Hot Tub Dome for a Fredericksburg stay!Check out our Fredericksburg Viator Shop for experiences, tours, and transfers that we recommend.Find a great flight deal to Austin (just a 90-minute drive to Fredericksburg) by signing up for Thrifty Traveler Premium and watching the daily flight deals (points & cash) that are emailed directly to you! Use our promo code TS10 to get $10 off your first year subscription.—---------------------------------------Shop: Trip Itineraries & Amazon Storefront Connect: YouTube, TikTok, and Instagram and contact us at travelsquadpodcast@gmail.com to submit a question of the week or inquire about guest interviews and advertising. Submit a question of the week or inquire about guest interviews and advertising.
Wining and dining has taken on new meaning as Chicago execs are now helicoptering clients to Michigan wine country. Crain's restaurants reporter Ally Marotti discusses with host Amy Guth.Plus: Argonne joins the AI arms race with allies Nvidia and Oracle, Amazon plans $15 billion data center buildout in northwest Indiana, USG shrinks downtown office footprint with lease renewal and Cameo wins restraining order against OpenAI in trademark lawsuit. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Hometown Radio 11/19/25 3p: Cynthia Anthony & Geoff Higgins from Wine Country Theatre's production of It's a Wonderful Life - a Live Radio Play
In episode four of our five-part series spotlighting the chefs behind Visit Vacaville's Farm to Table Dinner 2025, host Alyssa Pardini sits down with Chef Matt Andrews—owner and operator of Frosty's, and a culinary talent whose heart is as big as his flavors.Hailing from the small Northern California town of Dixon, Matt's love for food was sparked in his grandmother's kitchen, where simple, honest flavors first captured his imagination. A graduate of the California Culinary Academy, he honed his craft under renowned chefs including Wolfgang Puck and Kerry Simon, blending comfort food with the fresh creativity of California cuisine.Family. Flavor. Passion.
It's wine harvest season in California. And between tariffs, decreased demand, and a cooler summer, the industry has had a tough year. KQED's Elize Manoukian visits one vineyard in Healdsburg to see how the season is going. Learn more about your ad choices. Visit megaphone.fm/adchoices
How can the wine world help tackle climate change, and why is choosing sustainable and biodynamic wines not enough? What happens when vineyards embrace biodiversity with cover crops, insects, and wildlife? How are wine producers in South Africa rebuilding natural ecosystems around their vineyards? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Andrew Neather & Jane Masters. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks. Giveaway Two of you are going to win a copy of Andrew Neather & Jane Masters' terrific new book, Rooted in Change: The Stories Behind Sustainable Wine. To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose two people randomly from those who contact me. Good luck! Highlights How have Jane and Andrew's wine careers led to many interesting experiences around the world? What will you read about in Jane and Andrew's new book, Rooted in Change? How did Andrew and Jane become interested in sustainability in the wine world? How did Jane and Andy come to collaborate on writing their book and how do their skills and style complement each other? Was it challenging not to sound alarmist while effectively presenting the urgency of climate change and sustainability? How can consumers help reduce their environmental impact when choosing wines? What changes are happening in the wine industry to change packaging standards to reduce carbon emissions? What can we learn from the innovations in biodiversity-focused viticulture taking place in South Africa? Can regenerative viticulture and its principles be adopted on a large scale by major producers as well as boutique wineries? Key Takeaways There's no doubt that climate change is happening and there aren't easy solutions. We're very often led to believe that with consumer capitalism, you can buy a certain product or avoid a certain type of packaging, say, and that everything will be okay. And it's really just much more complicated than that, because you're talking about the complexity of global supply chains, all sorts of industrial processes associated with packaging and other things. It doesn't mean to say you can't make sensible choices as a consumer. The great thing about vines is that, like fruit trees, orchards, they live for a long time. The roots go very far down into the ground. By creating this biodiversity, it also builds the insects and all the life in the soil. It becomes a natural, organic circular economy. And that helps protect vines against disease. Some of these insects keep the predators from the vines at bay. So it just becomes a much more resilient system that also captures and retains more carbon within it. In South Africa, in the Western Cape, the natural vegetation before it was cultivated is called fynbos. Johan Reyneke, a biodynamic producer in Stellenbosch, is rewilding bits of his land to join together these islands into corridors. The animals came back quickly and it's restoring the natural balance of the land. About Jane Masters and Andrew Neather Jane Masters became a Master of Wine in 1997 and was elected as Chairman of the Institute of Masters of Wine in September 2016. She is an independent wine consultant with over 30 years of experience and clients around the world as well as working with the Majestic Wine Grp in UK. She has also filmed several wine shows and written sections for Jancis Robinson's Oxford Companion to Wine and Wine Opus. Andrew Neather is a freelance British journalist. A former academic historian, environmental campaigner, political speechwriter and newspaper journalist, he was the London Evening Standard's wine critic, 2005-15. He now blogs weekly on wine and food at A View from my Table, writes a regular column for Tim Atkin MW's website, and has contributed to publications including The Independent, Harpers and Club Oenologique. To learn more, visit https://www.nataliemaclean.com/360.
We marvel at Gary's prep, Connor recaps his time in Wine Country, Connor stole a car, the great prank pulled by Austin Friday, Connor thanks basketball, the ideal start time for a game, the takeaways from Friday's game, the Inside the NBA schedule, and we breakdown the Mormon religion.
Federal immigration officials could be setting their sights on Sonoma county. A local supervisor says Department of Homeland Security officials asked in a meeting if the sheriff's office would notify DHS when undocumented immigrants are arrested. Shandra Back, KRCB Farmers in wine country have been working at all hours to get their grapes off the vine before they rot. The harvest follows an especially hard season slowed by a cooler summer and made worse by other obstacles including tariffs. Learn more about your ad choices. Visit megaphone.fm/adchoices
Our local wine country has grown over the years, and recently, that's meant more substantial food offerings in the area. High-caliber chefs from Portland and Napa Valley are opening up eateries in the Willamette Valley and beyond — and fall is the perfect time to visit. Today on City Cast Portland, we're talking with Portland Monthly's editor in chief, Brooke Jackson-Glidden, about some of the most exciting chefs working in wine country and which wineries are serving much more than just cheese and crackers. Discussed in Today's Episode: Mac Market Alea Honey Pie The Ground Grounded Table The Pub Hayward The Allison Inn Antica Terra's Mineral Springs Ranch Hiyu Wine Farm Soca White Salmon Baking No Clos Radio Alchemist's Jam Dos Mundos Become a member of City Cast Portland today! Get all the details and sign up here. Who would you like to hear on City Cast Portland? Shoot us an email at portland@citycast.fm, or leave us a voicemail at 503-208-5448. Want more Portland news? Then make sure to sign up for our morning newsletter, Hey Portland, and be sure to follow us on Instagram. Looking to advertise on City Cast Portland? Check out our options for podcast and newsletter ads at citycast.fm/advertise. Learn more about the sponsors of this October 16th episode: Portland Art Museum Babbel - Get up to 50% off at Babbel.com/CITYCAST DUER - Mention code CCPDX for 15% off pFriem Family Brewers
How is the Spanish sparkling wine Cava different from the Italian bubbly Prosecco? What makes Xarel·lo stand out from Spain's other traditional Cava grapes? How did Alicante's Monastrell grape give rise to the rare Fondillón wine, and what makes it different from Port or Sherry? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Sarah Jane Evans, author of the terrific new book The Wines of Central and Southern Spain: From Catalunya to Cadiz. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks. Giveaway Two of you are going to win a copy of Sarah Jane Evans' wonderful new book, The Wines of Central and Southern Spain: From Catalunya to Cadiz. To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose two people randomly from those who contact me. Good luck! Highlights What do you need to know about Xarel·lo and Spanish sparkling wine? How does Cava compare to Prosecco? What effect does the aging process used for premium Cavas have on their taste profile, and how does it compare to Champagne? What is the historical significance of the Terra Alta region? Which historical artifacts has Sarah Jane encountered while visiting Spanish vineyards? How does Richard Ford's 1840s observation about Valencia still define Spanish wine culture in the Valencia region? What might surprise you about the ancient amphorae in Valencia and how they're used in modern winemaking? How do the three main styles of Sherry differ? Which types of glassware and food pair best with Sherry? What are copitas, and how do they differ from other glasses used for Sherry? How does serving temperature affect our enjoyment of Sherry? What do you need to know about wine and the Canary Islands? What challenges and opportunities does Sarah Jane see for the future of the Spanish wine industry? Key Takeaways How is the Spanish sparkling wine Cava different from the Italian bubbly Prosecco? Prosecco bubbles are created and captured in the tank to make it a pleasantly fizzy drink. Whereas Cava is made exactly like Champagne. It's aged in the bottle with its yeast. It begins to develop other aromas which are nothing to do with flowers or fruits. The youngest Cava, can be released at nine months, younger than the youngest Champagne. If you're going to have a very young fizzy wine, then Prosecco is very appealing. What makes Xarel·lo stand out from Spain's other traditional Cava grapes? People have started to recognise that this white grape variety, once just a component in blending, can be grown on its own and produces lovely, fresh, excitingly lively wines that are not very high in alcohol. If you're making Cava, it's the one that will last. It has a capacity to age, which is better than the other two. How did Alicante's Monastrell grape give rise to the rare Fondillón wine, and what makes it different from Port or Sherry? Alicante is one of the places for Monastrell. Historically, they used to make a wine out of this red grape that got so ripe they didn't need to fortify it because the grape on the vine got so sweet that it turned itself into alcohol. Then it was a wine that was stable enough you could have it in a barrel. Then you could send it to India or to Africa, all around the world. About Sarah Jane Evans Sarah Jane is an award-winning writer. She travels widely as an educator and consultant, and is a Contributing Editor to Decanter. Her books include The Wines of Central and Southern Spain, The Wines of Northern Spain, Seville, Chocolate Unwrapped, and also the entries on Spain and Sherry for the annual Hugh Johnson Pocket Wine Guide. Sarah Jane received the Royal Order of Isabella the Catholic awarded by the King of Spain for her work for Spain. Beyond Spain, her special interests in wine are Greece, South America and the great fortified and sweet wines of the world. To learn more, visit https://www.nataliemaclean.com/359.
What happens when a sleepless baby, a Victorian fixer-upper, and a vineyard come together? For Richard Moran, it sparked a multi-year journey of transformation—from corporate boardrooms to wine country. Along the way, he discovered lessons about serendipity, risk-taking, family, and building a place that lasts for generations. In today's conversation, Richard shares his story of balancing a high-flying consulting career with the slower rhythms of grapevines, why creating a family gathering place matters in retirement, and the life lessons he lives by. _______________________ Bio Richard Moran is the author of The Accidental Vineyard: An Old House, New Vines, and a Changed Life in Wine Country. Besides being a winemaker and a preservationist, Richard Moran's background includes serving as a CEO, a college president, a venture capitalist and an author he is an authority on workplace issues and hosts a weekly radio program on KCBS, "In the Workplace" and has written ten books about management. Rich has also served as a director on public and private corporate boards. He lives in California's Wine Country. Moran has served as a CEO, a college president, a venture capitalist, and a top-level consultant. He is a set of one. He has worked for or with some of the world's leading organizations including Accenture, Apple, News Corp, American Airlines, PG&E and many others. He prides himself on his matter-of-fact manner of consulting and believes that many parts of the business world are needlessly complicated. Moran holds a Ph.D. in organization behavior but his work is not academic. Research is important but he believes what is just as critical are the observations one can make by being in the “trenches” _______________________ For More on Richard Moran The Accidental Vineyard: An Old House, New Vines, and a Changed Life in Wine Country _______________________ Podcast Conversations You May Like The Portfolio Life – Christina Wallace Edit Your Life – Elisabeth Sharp McKetta The Power of Reinvention – Joanne Lipman _______________________ About The Retirement Wisdom Podcast There are many podcasts on retirement, often hosted by financial advisors with their own financial motives, that cover the money side of the street. This podcast is different. You'll get smarter about the investment decisions you'll make about the most important asset you'll have in retirement: your time. About Retirement Wisdom I help people who are retiring, but aren't quite done yet, discover what's next and build their custom version of their next life. A meaningful retirement doesn't just happen by accident. Schedule a call today to discuss how the Designing Your Life process created by Bill Burnett & Dave Evans can help you make your life in retirement a great one — on your own terms. About Your Podcast Host Joe Casey is an executive coach who helps people design their next life after their primary career and create their version of The Multipurpose Retirement.™ He created his own next chapter after a 26-year career at Merrill Lynch, where he was Senior Vice President and Head of HR for Global Markets & Investment Banking. Joe has earned Master's degrees from the University of Southern California in Gerontology (at age 60), the University of Pennsylvania, and Middlesex University (UK), a BA in Psychology from the University of Massachusetts at Amherst, and his coaching certification from Columbia University. In addition to his work with clients, Joe hosts The Retirement Wisdom Podcast, ranked in the top 1% globally in popularity by Listen Notes, with over 1.6 million downloads. Business Insider recognized Joe as one of 23 innovative coaches who are making a difference. He's the author of Win the Retirement Game: How to Outsmart the 9 Forces Trying to Steal Your Joy. ____________________________ Wise Quotes On Transitioning to a New Life
This episode the Battle Bros deep dive into Taylor's epic 2nd place finish at BH Sonoma this past weekend on none other than Arakni Huntsman. Such an accomplishment deserves a deck and a podcast episode. If you haven't watched it yet check out the deck tech over here - https://www.youtube.com/watch?v=xxIyAMAG-W0Thanks as always for your support. If you enjoy our content please consider joining our patreon! https://www.patreon.com/attackactionpodcast00:00 - Intros and Updates08:20 - Battle Hardened Sonoma19:50 - Game breakdowns01:00:15 - Finals01:25:04 - Reprints Discussion01:36:04 - LL RepriseProduced by: The Attack Action PodcastEdited by: Colin HonigmanMusic by: Alexander NakaradaOur Socials etc.BlueSky:@tayloraap.bsky.social@chonigman.bsky.social@barragingblake.bsky.socialEmail: theattackactionpodcast@gmail.com
How does the biggest misconception about Spanish wine make it a hidden gem for wine lovers? How did Spain's civil war and period of dictatorship delay the growth of its wine culture? What makes the vineyards of Priorat challenging to walk and unforgettable to visit? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Sarah Jane Evans, author of the terrific new book The Wines of Central and Southern Spain: From Catalunya to Cadiz. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks. Giveaway Two of you are going to win a copy of Sarah Jane Evans' wonderful new book, The Wines of Central and Southern Spain: From Catalunya to Cadiz. To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose two people randomly from those who contact me. Good luck! Highlights How did the memory of her parents bottling wine at home influence Sarah Jane's perception of wine? What is the Oxford vs. Cambridge University Varsity Blind Wine-Tasting Match? What was Sarah Jane's experience as a judge at wine competitions in Japan? What's unique about Japan's peaches and why does Sarah Jane recommend them as a “can't miss” on a trip to Japan? Why was Sarah Jane initially drawn to Spanish wine? What is the Officer's Cross of the Royal Order of Isabella the Catholic and why was Sarah Jane awarded this honour? Why did Sarah Jane choose to write her Master of Wine dissertation on the alchemists of Sherry? What is the significance of Sarah Jane's choice to use first names when writing about winemakers? What are the hallmark characteristics of Spanish orange wines? Where are Spain and its territories located in Europe? What's the biggest misconception about Spanish wine? Why does Sarah Jane consider Spain the most exciting country in Europe for wine? How are winemakers reviving old vineyards in Spain? What makes Casa Castillo's Monastrell wines unique? Key Takeaways Unfortunately, people think of Spanish wine as cheap and cheerful. That image is hard to to get rid of. So when you look at a fine wine list, if you're in a Michelin-starred restaurant, you will start off with maybe Champagne, and then you'll have France, and then you'll get into Italy, and then, if you're lucky, Spain will come next. The good thing about that is that it makes very top wine in Spain, still very good value. Since Spain had a civil war just before the Second World War, and after that, they had a fascist dictatorship that went on till the late 1970s, they didn't join Europe until the 1980s. So during that time of the dictatorship, they were told what to farm, where to farm, how to farm it. So there was no priority about fostering a wonderful wine culture. that's only really coming in the last 40 years. Spain has just been a little bit behind, but it has to escape, because you can't survive on paying growers next to nothing, making very cheap wines. About Sarah Jane Evans Sarah Jane is an award-winning writer. She travels widely as an educator and consultant, and is a Contributing Editor to Decanter. Her books include The Wines of Central and Southern Spain, The Wines of Northern Spain, Seville, Chocolate Unwrapped, and also the entries on Spain and Sherry for the annual Hugh Johnson Pocket Wine Guide. Sarah Jane received the Royal Order of Isabella the Catholic awarded by the King of Spain for her work for Spain. Beyond Spain, her special interests in wine are Greece, South America and the great fortified and sweet wines of the world. To learn more, visit https://www.nataliemaclean.com/358.
Popping into your week with a quick bonus episode, fam! Vicki and Christian are answering your questions and thoughts about the recent Alexis Bellino episode, and recap a recent trip to Wine Country for the OG. Learn more about your ad choices. Visit megaphone.fm/adchoices
Send us a text This Week on Walt's Apartment Presents We're excited to welcome back our friend Amber from The Wine Country Moms Blog! She takes us inside her latest Disney adventures, from the magic and inclusivity of Pride Night to the spooky thrills of Oogie Boogie Bash and the unforgettable celebration of the Disneyland 70th Anniversary.Don't miss her stories, laughs, and the Disney magic that keeps us all coming back for more!Join us in our completely free Discord https://discord.gg/4nAvKTgcRnCheck out all of our amazing sponsors!Getaway Todayhttps://www.getawaytoday.com/?referrerid=8636If you want to book a Disney Vacation, please use our friends at Getaway Today. Also, if you call 855-GET-AWAY and mention Walt's Apartment, you will get a special dose of magic Where In The Park The Podcast-“Discover the history behind the details of Disney parks and more on the Where In The Park podcast”https://whereinthepark.comCheck Out Sunken City Designs - from the mind of Louis Medinahttps://sunkencitydesigns.bigcartel.comWe are proud to be part of the Disney Podcast Family , checkout all the other great shows below https://linktr.ee/DisneyPodcastFamily
Enotoursim has been a staple in the tourism trade. One of my favorite podcast was with XXX Duput, the woman who delivered the wines from Napa to Steven Spurrier in Paris for the Judgement In Paris. She was the leading Enotourist company in America. As time would have it, Enotourism had seen its days, slumping a bit for the past decade...until now. Though wine sales are off and the wine industry is scurrying to define the cause of this slump, enotourism could save the day. Meet Bill Callejas, he is grassroots and has created an enotourism company from sheer passion. Bill Callejas didn't just stumble into wine tourism—he reverse-engineered it from the ground up, blending the precision of his production background with a storyteller's flair and an explorer's curiosity. You'll be hard pressed to find a more nuanced perspective on wine travel, or a more convincing case for ditching those cookie-cutter tours. In this episode, you'll discover the real difference between “just another wine trip” and a thoughtfully crafted, immersive journey that brings you shoulder-to-shoulder with winemakers, artisans, and even the family matriarch preparing your meal. Bill reveals how he and his partners built World Wine Destinations around the idea that travel and wine are each a world unto themselves—each deserving of respect, intention, and creative design. Listeners will learn how each trip is structured like a multi-day live show, full of distinct characters, rising action, and the slow burn of discovery that comes from tasting with local experts in quiet, off-the-map villages. Expect revelations on why genuine wine travel can't—and shouldn't—be “dumbed down,” why asking winemakers about their intention often leads to the best stories, and how wine acts as a cultural glue, binding food, land, history, and people in an experience you can literally taste. Whether it's the ancient amphorae of Greece, the wild terroir of Argentina, or the unexpected intimacy of Paso Robles, you'll come away with an appreciation for how travel, when done right, changes not just what's in your glass, but who you are as a drinker and a global citizen. Buckle up—one glass at a time, you'll learn how the story of wine is best lived, not just told. ✅ Think you know wine travel? Think again. ✅ Discover how storytelling and immersive experiences are redefining wine tourism. ✅ On this episode of Wine Talks, host Paul Kalemkiarian sits down with Bill Callejas of World Wine Destinations to reveal why their unique approach skips the cookie-cutter tours and takes you straight into the heart—and the culture—of the world's top wine regions. ✅ If you thought wine was just about tasting, you haven't heard the stories that bring each glass to life. Hit play and get ready to plan your next adventure (and maybe reimagine what a wine trip can be)! World Wine Destinations Website: https://www.worldwinedestinations.com Corner Wines (Plano, Texas) Website: https://www.cornerwines.com #winepodcast #winetourism #winetravel #wineculture #worldwinedestinations #BillCallejas #PaulKalemkiarian #winestories #winemakers #winetasting #culturalexperiences #wineregions #wineeducation #foodandwine #winehistory #immersivetravel #wineindustry #PasoRobles #winetrips #oenotourism
Dale Earnhardt Jr. returns from Wine Country for a brand-new episode of Dirty Air. He joins co-host TJ Majors to unpack everything that went down when NASCAR took over Sonoma:Dale has been staying up LATEThe TNT broadcast made a lot of progress in SonomaWas Ty Gibbs' move on pit road intentional?Josh Berry may have gotten revenge on Erik JonesRoss Chastain and Daniel Suarez have an on-track incidentIs Kyle Larson in a slump?Race winner Shane Van Gisbergen joins the show During the Ask Jr. segment of the episode, listeners wrote in questions regarding:Dale's recent estate sale findDrivers' tape markings on the steering wheelFavorite Davey Allison and Adam Petty storiesMore prank stories And for more content check out our YouTube page: https://www.youtube.com/@DirtyMoMediaDirty Mo Media is launching a new e-commerce merch line! They've got some awesome Dale Jr. Download merch on the site. Visit shop.dirtymomedia.com to check out all the new stuffFanDuel: Must be 21+ and present in select states (for Kansas, in affiliation with Kansas Star Casino) or 18+ and present in D.C. First online real money wager only. $5 first deposit required. Bonus issued as nonwithdrawable bonus bets which expire 7 days after receipt. Restrictions apply. See terms at sportsbook.fanduel.com. Gambling Problem? Call 1-800-GAMBLER or visit FanDuel.com/RG. Call 1-888-789-7777 or visit ccpg.org/chat in Connecticut, or visit mdgamblinghelp.org in Maryland. Hope is here. Visit GamblingHelpLineMA.org or call (800) 327-5050 for 24/7 support in Massachusetts or call 1-877-8HOPE-NY or text HOPENY in New York.Consumer Cellular: "New customers get a $5 credit on first five monthly invoices. Visit ConsumerCellular.com/DJD for details.Arby's: Arby's Cheesesteak is Here! Use code DALE to redeem $0 Delivery on any order in the Arby's app.
Corey and Skip rate SVG's Chicago burnout, predict this week's bracket matchups, and preview this weekend's race in Sonoma.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.