Podcast appearances and mentions of Julian Baggini

Arend, Ingo www.deutschlandfunkkultur.de, Studio 9

Arend, Ingo www.deutschlandfunkkultur.de, Studio 9

Arend, Ingo www.deutschlandfunkkultur.de, Studio 9

Arend, Ingo www.deutschlandfunkkultur.de, Studio 9

por Yaiza Santos Llegó contento a lomos de Domenico Modugno, y comparó aquel Volare del Partido Radical de Marco Pannella con El ritmo del garaje que Sabino Méndez adaptó para el primer Ciudadanos. Fa vint anys!, y así lo ha recordado Félix Ovejero. Nada que ver aquello con la vida política española hoy, de la que está obligado a ocuparse. Resiste la tentación de considerar a la gentecilla que comete sus tropelías como cerebros de una trama. Bien se aprendió de la Gürtel, cuyos coletazos dieron lugar –con la necesaria ayuda del PNV, lo peor de España– a la infame moción de censura que desalojó a Rajoy del Gobierno. Lo que sí advierte es que si esos casos son posibles es porque Sánchez, con todas y cada una de sus afrentas –las enumeró someramente–, ha instaurado el mensaje de que todo es legítimo. Aroma de corrupción. ¡Cómo disfrutó la entrevista de Romerito a Manuel Marchena! Qué arte el del juez para hacer explotar la ironía. Leerá su libro, qué duda cabe. México debería tener siempre la atención de los periódicos, volvió a constatar, cuando Santos le contó de esos asesinatos en el corazón del gobierno de la Ciudad de México. Se condolió con la generación X, ¡la más infeliz!, celebró el artículo de Rodríguez Fernández –con su matiz– y comentó, con su habitual gusto por las rémoras neandertales, un nuevo burning paper sobre divorcios a partir de los 50. Y fue así que Espada yiró. Bibliografía Europa Press, «El maestro cortador Antonio González entrenará en Bahía Sur para el Récord Guinness de horas cortando jamón» Susana F. Marimón, «Julian Baggini, el filósofo que enseña a razonar en la era de la polarización: "Hay espacio para la fe después del pensamiento crítico"», en EL MUNDO. Daniele Vignoli, Giammarco Alderotti y Cecilia Tomassini, «Partners' health and silver splits in Europe: A gendered pattern?», en Journal of Marriage and Family, febrero de 2025 Banda sonora Uno Y dos See omnystudio.com/listener for privacy information.

Food is one of the most universal and essential parts of human life. From gourmet steaks to the everyday, humble, packet of crisps, food consumption is everywhere. But what do we actually know about how our food is grown? How is it processed? And how does it ends up on our supermarket shelves or in our restaurants and takeaways? While we may look back and think traditional food customs are more often in harmony with the natural environment, most of us today rely on a complex global food web of production, distribution, consumption and disposal. But how does it work, and what can philosophy say about food? Joining our discussion on food philosophy today is philosopher Julian Baggini. Baggini is an expert in popular philosophy with Sunday Times best-selling books such as How the World Thinks, How to Think Like a Philosopher and The Pig That Wants to be Eaten. He has served as the academic director of the Royal Institute of philosophy and is a member of the Food Ethics Council. He has written for The Guardian, the Times Literary Supplement, the Financial Times, and Prospect Magazine, as well as a plethora of academic journals and think tanks. In his wide-ranging and definitive new book, How the World Eats, Baggini argues that the need for a better understanding of how we feed ourselves has never been more urgent. Baggini delves into the best and worst food practises around the world in a huge array of different societies, past and present-exploring cutting edge technologies, the ethics and health of ultra processed food and the effectiveness of our food governance. His goal: to extract a food philosophy of essential principles, on which to build a food system fit for the 21st century and beyond. What is that food philosophy? Let's tuck in, and find out. Links Julian Baggini, Website Julian Baggini, How the World Eats: A Global Food Philosophy

Food is one of the most universal and essential parts of human life. From gourmet steaks to the everyday, humble, packet of crisps, food consumption is everywhere. But what do we actually know about how our food is grown? How is it processed? And how does it ends up on our supermarket shelves or in our restaurants and takeaways? While we may look back and think traditional food customs are more often in harmony with the natural environment, most of us today rely on a complex global food web of production, distribution, consumption and disposal. But how does it work, and what can philosophy say about food? Joining our discussion on food philosophy today is philosopher Julian Baggini. Baggini is an expert in popular philosophy with Sunday Times best-selling books such as How the World Thinks, How to Think Like a Philosopher and The Pig That Wants to be Eaten. He has served as the academic director of the Royal Institute of philosophy and is a member of the Food Ethics Council. He has written for The Guardian, the Times Literary Supplement, the Financial Times, and Prospect Magazine, as well as a plethora of academic journals and think tanks. In his wide-ranging and definitive new book, How the World Eats, Baggini argues that the need for a better understanding of how we feed ourselves has never been more urgent. Baggini delves into the best and worst food practises around the world in a huge array of different societies, past and present-exploring cutting edge technologies, the ethics and health of ultra processed food and the effectiveness of our food governance. His goal: to extract a food philosophy of essential principles, on which to build a food system fit for the 21st century and beyond. What is that food philosophy? Let's tuck in, and find out. Links Julian Baggini, Website Julian Baggini, How the World Eats: A Global Food Philosophy

Ying und Yang ist bekannt, und von Konfuzius haben die meisten schon mal gehört. Doch ansonsten liegt der sogenannte Ferne Osten für viele im Westen weit weg. Der britische Philosoph Julian Baggini will dies ändern und erklärt, was der Okzident von aussereuropäischen Denktraditionen lernen kann. Er ist einer der bekanntesten Philosophen Grossbritanniens. Julian Baggini schreibt Bestseller, moderiert erfolgreich und amüsant am Fernsehen und weiss, was die Welt im Innersten zusammenhält. Doch die westliche Welt wurde ihm zu eng, und so begann er, Ostasien zu bereisen und zu erforschen, als philosophischer Journalist. Und nun versucht er, beide Welten zu verbinden. Er erklärt uns, warum individuelle Freiheit und gesellschaftliche Harmonie kein Widerspruch sind, warum Schönheit und Traurigkeit in Verbindung stehen, und weshalb die Menschen im Westen ihr starres Weltbild in Richtung eines veränderlichen und ganzheitlicheren Bildes erweitern sollten. Yves Bossart spricht mit Julian Baggini über Rituale, Karma und das Kirschblütenfest und beantwortet die Frage, ob es – frei nach Adorno – ein richtiges Essen im Falschen gibt.

Ying und Yang ist bekannt, und von Konfuzius haben die meisten schon mal gehört. Doch ansonsten liegt der sogenannte Ferne Osten für viele im Westen weit weg. Der britische Philosoph Julian Baggini will dies ändern und erklärt, was der Okzident von aussereuropäischen Denktraditionen lernen kann. Er ist einer der bekanntesten Philosophen Grossbritanniens. Julian Baggini schreibt Bestseller, moderiert erfolgreich und amüsant am Fernsehen und weiss, was die Welt im Innersten zusammenhält. Doch die westliche Welt wurde ihm zu eng, und so begann er, Ostasien zu bereisen und zu erforschen, als philosophischer Journalist. Und nun versucht er, beide Welten zu verbinden. Er erklärt uns, warum individuelle Freiheit und gesellschaftliche Harmonie kein Widerspruch sind, warum Schönheit und Traurigkeit in Verbindung stehen, und weshalb die Menschen im Westen ihr starres Weltbild in Richtung eines veränderlichen und ganzheitlicheren Bildes erweitern sollten. Yves Bossart spricht mit Julian Baggini über Rituale, Karma und das Kirschblütenfest und beantwortet die Frage, ob es – frei nach Adorno – ein richtiges Essen im Falschen gibt.

In this episode, Jay and Dan take a delightful detour from their usual business and personal development banter. Instead of talking tactics, they dive into the stories, books, and films that have genuinely changed their lives. If you're looking for a fresh dose of inspiration (and a few laughs), this one's for you.Dan's Pick: Aliens – A sci-fi classic with pulse rifles, space Marines, and a badass survivor. Sigourney Weaver's resilience and grit left a lasting impression on Dan's life and even… his dating preferences?Jay's Pick: Good Will Hunting – A masterclass in talent, self-sabotage, and the power of mentorship. Also, the only film he had on his iPad for years (not mad about it).And The Books... Key Person of Influence by Daniel PriestleySparked Dan's entrepreneurial journey. A practical guide to becoming a known and trusted figure in your niche.What to Do When It's Your Turn (and It's Always Your Turn) by Seth GodinA flight read that changed everything. This book gave Dan the mindset shift to own his gifts and go big. Beautifully designed and brutally motivating.The Ultimate Sales Machine by Chet HolmesTactical, timeless, and totally transformative for anyone wanting to master sales and business development. Bonus: Learn about the Hit List 100 strategy.Oversubscribed by Daniel PriestleyThis book flipped Jay's marketing mindset—stop chasing people and start having them queue for you. Led to his iconic "Grenade foit Eight" challenge.Psycho-Cybernetics by Dr. Maxwell MaltzA game-changer on self-image, confidence, and inner transformation. Jay's go-to recommendation for anyone dealing with self-doubt.The Shrink and The Sage by Julian Baggini & Antonia MacaroA unique read where a psychologist and philosopher answer the same life questions. Thought-provoking, stoic, and criminally underrated.

For the last few years, philosopher Julian Baggini has been exploring the hidden forces that shape our food choices — from the debates over organic vs. conventional farming to the global inequalities baked into our supply chains to the science of the optimal diet. He joins us to share a few key insights from his book How the World Eats.

The philosopher and journalist talks to Mark about why the big picture surrounding food confuses people, and what we can do to remedy that dynamic; what surprised him most in his research around the global food landscape; and 'food citizens' vs 'food consumers.'Read an excerpt from Julian Baggini's new book, 'How the World Eats,' on the Bittman Project: https://bittmanproject.com/how-the-world-eats/Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please help us grow by leaving us a 5 star review on Apple Podcasts.Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Want more food content? Subscribe to The Bittman Project at www.bittmanproject.com. Hosted on Acast. See acast.com/privacy for more information.

I am thrilled to announce that our new book, the Kindness Daily Reader: Season One, is now available on Amazon. (See Link Below)  Secondly, we are embarking on a new chapter with Season Three of the One Kind Moment podcast. In Season One, we primarily focused on broad topics of kindness and compassion, while in Season Two, we explored areas such as self-compassion, self-help, and self-care. Now, in Season Three, we're shifting our focus to a specific area of self-care that we call Practical Spirituality for Everyone. We'll be delving into topics like spirituality in nature, spiritual intelligence, everyday mindfulness, the science of consciousness, the mystery of life, the science of awe, and managing uncertainty. We're excited to take this new direction and are grateful for your continued support and interest in the One Kind Moment podcast. EXPLORE OUR NEW BOOK! Kindness Daily Reader: Season One https://a.co/d/04RvXldy #onekindmoment #spirituality Yesterday by John Hobart - Music Design by Jason Inc. https://brucewaynemclellan.com/  

Julian is a philosopher, journalist and author. He has served as the academic director of the Royal Institute of Philosophy and is a member of the Food Ethics Council. His new book, How the World Eats: A Global Food Philosophy, is out now. On the podcast, Julian tells Liv about why he used to insist that shepherd's pie was served at his birthday parties, the philosophical view of veganism and why it's worth getting the expensive hazelnuts.

Julian Baggini is a philosopher, journalist and author. He has served as the academic director of the Royal Institute of Philosophy and is a member of the Food Ethics Council. His new book, How the World Eats: A Global Food Philosophy, is out now. On the podcast, Julian tells Liv about why he used to insist that shepherd's pie was served at his birthday parties, the philosophical view of veganism and why it's worth getting the expensive hazelnuts.

The need a for better understanding of how we feed ourselves has never been more urgent. Most of us rely on a complex global food web of production, distribution, consumption and disposal. Jennie reflects on the dysfunctional nature of our food world, inspired by Julian Baggini's "How the World Eats". Fixing it will require wholistic thinking.

You might have noticed that everyone has recently become a bit obsessed with blood sugar, or glucose. Wellness firms such as Zoe in the UK – as well as Nutrisense, Levels and Signos – claim to offer insights into how our bodies process food based on monitoring our blood glucose, among other things. But many researchers have begun to question the science behind this. In this episode from July, Ian Sample talks to the philosopher Julian Baggini, Zoe's chief scientist, the University of Oxford academic dietician Dr Nicola Guess, and the King's College London nutrition expert Prof Sarah Berry to find out what we know about blood glucose levels and our health, and whether the science is nailed down on personalised nutrition. Help support our independent journalism at theguardian.com/sciencepod

This week, Gilly is with Julian Baggini, the author of over 20 books about philosophy for a general audience. But it's what he says about food that had Dan Saladino of BBC's The Food Programme voting How the World Eats, a Global Food Philosphy his best book of 2024.Gilly finds out what a philosopher can do to help us out of the mess of our global food system.Head over to Gilly's Substack for Extra Bites of Julian. Hosted on Acast. See acast.com/privacy for more information.

There's a food theme in this week's episode as we head to Wigtown to chat to The Hebridean Baker Coinneach MacLeod, food historian Pen Vogler on her books Scoff and Stuffed and philosopher Julian Baggini tells us How The World Eats. Plus we get the Books of Your Life from Gareth Brown and find new books in the RNIB Library. The image used is a fun collage featuring moments from the Wigtown Book Festival, along with some of the authors and their works. On the top left, there's the festival's lovely handwritten-style logo with little birds fluttering around it. Just beside that, we see the cover of The Hebridean Baker by Coinneach MacLeod, showcasing a man in a kilt standing in the rugged Scottish outdoors—probably hinting at some great Scottish baking stories! To the right, we have the RNIB Connect Radio logo. In the middle left, there's a picture of three smiling people: Robert Kirkwood (who you might know from RNIB Radio) is standing on the left, holding a microphone. Next to him is Coinneach MacLeod holding a book, and to the right of him is Pen Vogler, who is holding her book Stuffed: A History of Good Food and Hard Times. Then, on the center right, there's a nice portrait of Pen Vogler herself, looking thoughtful and confident, with her book cover prominently displayed next to her. Moving down to the bottom, on the left is the colorful cover of How the World Eats by Julian Baggini, which seems to explore food from different cultures across the globe. And on the bottom right, there's a picture of Julian Baggini himself, standing casually outdoors against a stone wall. All in all, this collage gives a taste of the authors and books you'd encounter at the festival, with a nice focus on food and culture.

How might one think like a Philosopher in the workplace?  In this short, sharp Inbetweener episode, diving into a book by a previous guest, Dr Julian Baggini's “How to Think like a Philosopher” " the Occupational Philosophers discuss exactly that!  Julian Baggini has 12 key principles that the book is built around for a more humane, balanced, and rational approach to thinking.  These include:  Pay attention  Question everything (including your questions) Watch your steps Follow the facts  Watch your language  Be eclectic  Be a psychologist  Know what matters  Lose your ego  Think for yourself, not by yourself  Only connect  Don't give up. Whilst they don't want to big themselves up, The Occupational Philosophers think that diving into Julian's Book helps them sound a little more intelligent than normal! Whilst you may not agree that they sound smarter, the book is excellent.  They hope you enjoy the show.  FYI: The Inbetweeners episodes are just that - smaller episodes 'in between' the longer format episodes designed to give a fruity burst of energy to enable you to be the most curious, creative and imaginative cat you can be - and have some fun in the process.   References: Selective Attention: Gorilla walking video https://www.youtube.com/watch?v=vJG698U2Mvo  Julian Baggini “How to think like a Philosopher”  https://www.goodreads.com/en/book/show/62708028-how-to-think-like-a-philosopher    Say Hello www.occupationalphilosophers.com   Their day jobs JOHN: https://www.bowlandconsulting.com/ SIMON: www.simonbanks.com.au SIMON SHOWREEL: https://youtu.be/YZQdJI6qGvg  

You might have noticed that everyone has recently become a bit obsessed with blood sugar, or glucose. Wellness firms such as ZOE here in the UK – as well as Nutrisense, Levels and Signos – claim to offer insights into how our bodies process food based on monitoring our blood glucose, among other things. But many researchers have begun to question the science behind this. To find out what we know about blood glucose levels and our health, and whether the science is nailed down on personalised nutrition, Ian Sample hears from philosopher Julian Baggini, academic dietician Dr Nicola Guess of Oxford University and ZOE's chief scientist, and associate professor at Kings College London, Dr Sarah Berry. Help support our independent journalism at theguardian.com/sciencepod

Show NotesThis month we return to that different form of Apologetics - Presuppositional Apologetics. Please see Part 1 - Episode 70 - where we gave a more social and historical background to it. Here we look at the basic argument made: the Transcendental Argument for God, “TAG”. We set it out and discuss implications and objections to it. Links:The Debunking Christianity material on Presup:https://www.debunking-christianity.com/2022/08/the-failure-of-van-tillian.html The short clip of someone doing a ‘reverse Presup' on Presuppositional Apologists, invoking a “non-conscious power”:https://youtu.be/BPF8lcYWQ1Y?si=_B8mO9jUKdA6z8Q7 Blog expanding on our point that our desire for there to be reliable rationality does not show there ishttps://useofreason.wordpress.com/2019/05/10/the-limitations-of-transcendental-arguments/ Julian Baggini's book “How the World Thinks”https://www.amazon.co.uk/How-World-Thinks-History-Philosophy/dp/1783782285 The Dan Linford paper given to us by Josh on skeptical theism and how it destroys TAGhttps://www.dropbox.com/s/4iojx3honcv4mv4/On_Knowledge_Without_God_Van_Tillian_Pre.docx?fbclid=IwAR34-aQh0Kny9J6pTCQbSKyiiuZauzza1j4ddu4WeCTE3XsXCGqdJFq4sa4 Doubts Aloud Links:Please give feedback and ask questions using: doubtsaloud@gmail.com Join the Facebook Group discussions:https://www.facebook.com/groups/1023280847835278/ Meet us all in person again at the monthly “Unbelievable Christian and Skeptic Discussion Group” in central London, see:https://www.meetup.com/Unbelievable-Christian-and-Skeptic-Discussion-Group-London

Confirmation Bias. Free will. Religious programming. The origin of beliefs. The separation of our 'self' and our identity. Happiness as a goal. Our need for certainty and familiarity. In this chat, Dr. Julian Baggini and I explore all these topics and more. Julian is a Philosopher, Journalist, and the Author of over 20 books about philosophy written for a general audience. He is co-founder of The Philosophers' Magazine and has written for numerous international newspapers and magazines. In addition to writing on the subject of philosophy, he has also written books on atheism, secularism and the nature of national identity.See omnystudio.com/listener for privacy information.

¡Por fin la Generalidad se acerca a los hechos! Eso pareció, al menos, con su primera reacción a los resultados de Cataluña en el informe PISA: los inmigrantes tienen que ver. Lástima que lo hiciera para tapar su propia responsabilidad en el desastre educativo. Diez años después, la olla a presión del proceso estalla en todo su esplendor. No solamente los bancos cambian de sede, también los espíritus huyen. Por lo demás, celebra que se emprenda el camino de la realidad, y espera que el acercamiento se aplique también al aumento de las agresiones sexuales y los crímenes de pareja. Los inmigrantes tienen que ver. Tras abominar del espectáculo de casino en que ha convertido Armengol la institución que preside, tuvo que clamar, una vez más, contra el prestigio del nacionalismo, auténtico causante de los males de España. No entiende cómo cada seis meses enarbolan la Constitución y dicen que habría que cambiarla por alguna u otra razón. Esconden la única verdadera: que se reconozca el derecho a la autodeterminación. ¡Y eso no pasará! Comentaron la fascinante existencia de la “mano caliente” no solamente aplicada al futbolista Rodrygo sino a la colectividad, que Santos resumió con un aforismo a la mexicana: cuanto más la metes, más la metes. Y sin separarse mucho del tema, comentaron otra extraordinaria noticia: las chicas los prefieren mayores por su economía saneada y su conocimiento del clítoris. Súmese a esto, quiso precisar, la existencia de las pastillas que mantienen sano también el músculo. Y fue así que Espada yiró. Bibliografía: -       El cerdo que quería ser jamón, de Julian Baggini. See omnystudio.com/listener for privacy information.

 In this episode of Pursuing Faith (first published by the Unbelievable Podcast), Dominic debates British philosopher and atheist, Julian Baggini. Julian is the author of over 20 books, founder of the British Humanist Association, has written articles for the New York times, the Guardian, and the Wall Street Journal, and has given a Ted Talk on philosophy and neuroscience.Dominic and Julian discuss the virtues, human longing and purpose, and what the world would look like without God. Links: https://www.pursuingfaith.orghttps://podcasts.apple.com/us/podcast/unbelievable/id267142101https://www.julianbaggini.comhttps://justinbrierley.com

Can we rely on science for the answers?Looking for a link we mentioned? Find it here: https://linktr.ee/philosophyforourtimesScience is the belief in the ignorance of experts' argued Richard Feynman. He held that the best science respects no authority and is not a learnt set of facts, but a rigorous method of questioning in search of a better account. Yet in the pandemic governments and commentators propounded the opposite, that experts should be followed without question. Feynman proposed that good science guesses at theories and then looks to see whether they are supported by the data. But in public debate there is rarely clarity about the theory and little focus on the data.Should we see science not as an agreed body of knowledge but a method to improve our account of the world? Should science never have been seen as an authority? Or are authorities necessary since we cannot all test all of the theories all of the time?Author of How The World Thinks Julian Baggini, philosopher of biology Ellen Clarke, and radical philosopher Ben Burgis tackle our diminishing trust in experts and what to do about it. Hosted by Güneş Taylor.There are thousands of big ideas to discover at IAI.tv – videos, articles, and courses waiting for you to explore. Find out more: https://iai.tv/podcast-offers?utm_source=podcast&utm_medium=shownotes&utm_campaign=the-ignorance-of-expertsSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Is human agency a fantasy?Looking for a link we mentioned? It's here: https://linktr.ee/philosophyforourtimesWe may not always agree on questions of morality, but whatever standards we adopt we apply them to human action. We are less inclined to take a moral stance on human inaction and failure to act. Many would argue that Putin's attack on the Ukrainian people is morally evil, but there is less outrage that we fail to save any of the estimated 5.4 million children under five who died last year from preventable causes.Is our moral emphasis on human agency a mistake? If we applied morality equally to inaction would it help to mark a shift to a more caring and socially responsible society? Or is the application of morality to inaction an impossible burden for us to carry, and one that risks undermining morality as a whole as we all become culpable all of the time?Legendary moral philosopher Peter Singer (joining us live from Australia), eminent philosopher Julian Baggini and provocative biographer Sophie Scott-Brown clash over morality. Hosted by author Robert Rowland Smith. There are thousands of big ideas to discover at IAI.tv – videos, articles, and courses waiting for you to explore. Find out more: https://iai.tv/podcast-offers?utm_source=podcast&utm_medium=shownotes&utm_campaign=the-good-the-bad-and-the-ignoredSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

This podcast is a commentary and does not contain any copyrighted material of the reference source. We strongly recommend accessing/buying the reference source at the same time. ■Reference Source https://www.ted.com/talks/julian_baggini_is_there_a_real_you ■Post on this topic (You can get FREE learning materials!) https://englist.me/113-academic-words-reference-from-julian-baggini-is-there-a-real-you-ted-talk/ ■Youtube Video https://youtu.be/qe8VW1DnTYo (All Words) https://youtu.be/1BGCd1cyHOQ (Advanced Words) https://youtu.be/u4vwoS0yMyg (Quick Look) ■Top Page for Further Materials https://englist.me/ ■SNS (Please follow!)

In "How to Think like a Philosopher," Julian Baggini turns to eminent philosophers, past and present, to find practical solutions for today's most vexing questions.

Are psychedelics the lens to reality or the key to delusion?Looking for a link we mentioned? It's here: https://linktr.ee/philosophyforourtimesWith a resurgence in the cultural zeitgeist, psychedelics are now at the forefront of debates about mental health treatments. Critics challenge the efficacy of these substances, but are they missing a broader truth? Join Anne Katrin Schlag, Julian Baggini, and James Rucker as they grapple with the nature of psychedelic experiences and the fabric of reality.There are thousands of big ideas to discover at IAI.tv – videos, articles, and courses waiting for you to explore. Find out more: https://iai.tv/podcast-offers?utm_source=podcast&utm_medium=shownotes&utm_campaign=truth-delusion-and-psychedelic-realitySee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

From February 2015: Following atheist Stephen Fry's viral anti-God video, the question of how a good God could allow suffering has come into focus again. Justin is joined by Christian philosopher Vince Vitale, author of "Why Suffering?" as he debates the issues with atheist think Julian Baggini. To watch Justin's own response to Stephen Fry: https://youtu.be/klPr708VWDk To watch the video of this debate: https://youtu.be/GgCiEftlNy4 For Vince Vitale: www.theocca.org For John Loftus: www.microphilosophy.net • Subscribe to the Unbelievable? podcast: https://pod.link/267142101 • More shows, free eBook & newsletter: https://premierunbelievable.com • For live events: http://www.unbelievable.live • For online learning: https://www.premierunbelievable.com/training • Support us in the USA: http://www.premierinsight.org/unbelievableshow • Support us in the rest of the world: https://www.premierunbelievable.com/donate

In a fascinating conversation, renowned theoretical physicist Marika Taylor and acclaimed philosopher Julian Baggini explore the history and evolving relationship between these two disciplines. Listen in as they delve into the intricacies of how science and philosophy have been intertwined, only to diverge since the Enlightenment. Can they be reconciled?Looking for a link we mentioned? It's here: https://linktr.ee/philosophyforourtimesJoining the debate are Professor Marika Taylor, the Head of School within Mathematical Sciences at University of Southampton with a focus on string theory, quantum field theory, and gravitational physics, and Julian Baggini, a celebrated philosopher, journalist, and the co-founder of The Philosopher's Magazine. The conversation is expertly hosted by Güneş Taylor.There are thousands of big ideas to discover at IAI.tv – videos, articles, and courses waiting for you to explore. Find out more: https://iai.tv/podcast-offers?utm_source=podcast&utm_medium=shownotes&utm_campaign=head-to-head-philosophy-vs-scienceSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Today I give you my honest take on Atheism: A Very Short Introduction by Julian Baggini, with a short summary of the book, a brief background of the author and some excerpts as we go. If you want to support me and be in with a chance to win an edition of Atheism: A Very Short Introduction by Julian Baggini, please sign up on ⁠Patreon⁠ and become a monthly supporter. Once you've signed up, please DM me the phrase: 'We the Living'. I will let the winner know after 30 days of this video going live. Cheers, -Sam Atheism: A Very Short Introduction by Julian Baggini Julian Baggini's Website ________Giving________ Patreon (monthly giving) PayPal (one-time gift) Bitcoin (one-time gift) As always - a massive ‘Thank You' to all the supporters of When Belief Dies! Without you, this wouldn't be possible. ________Social________ Twitter Facebook Instagram LinkedIn Website Email: whenbeliefdies@gmail.com _________Gear_________ Camera (Sony A6400) Lens (Sigma 16mm F1.4) HDMI Adapter (Cam Link 4K) Microphone (RØDE PodMic) Audio Interface (Focusrite Scarlett 4i4 3rd gen) Microphone Amplifier (Cloudlifter CL-1) Recording & Interview Software (Riverside FM) #julianbaggini #atheism #bookreview #podcast #deconstruction #agnostic #atheist #deconversion #exchristian #atheism #sceptic #skeptic #journey #christian #faith #religion 

In this episode, we critically examine 5 principles of Rational Thinking as outlined by philosopher Julian Baggini.

Does science have anything to say about our freedom of choice?Looking for a link we mentioned? It's here: https://linktr.ee/philosophyforourtimesA famed experiment, by Libet in the 1980s, led many scientists and philosophers to argue that free will was an illusion. Despite the experiment being challenged at the time and in recent studies, its legacy persists. Many materialists still contend that free will has been shown to be illusory, supporting their belief that humans are merely biological machines. We often imagine that experiment settles the matter, but should we instead conclude that our interpretation of experiment is a function of our desire to believe its outcome? Or can empiricism really determine the existence or non-existence of free will?Prolific British writer, philosopher and co-founder of The Philosophers' Magazine, Julian Baggini, renowned Australian philosopher of science, Peter Godfrey-Smith, and leading British neuroscientist and UCL professor, Sarah Garfinkel, argue about empiricism and its role in determining the existence of free will. Alex O'Connor hosts.There are thousands of big ideas to discover at IAI.tv – videos, articles, and courses waiting for you to explore. Find out more: https://iai.tv/podcast-offers?utm_source=podcast&utm_medium=shownotes&utm_campaign=the-future-of-freedomSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

The Unbelievable? show has been broadcasting for over 17 years. Justin Brierley and Ruth Jackson take a retrospective tour through highlights from the show from day one to some of the most significant debates that have been hosted, before being joined by Dr. Vince Vitale for a special announcement by Justin.   Links to the full shows featured in this episode, if you'd like to explore more: • Bart Ehrman vs Peter J Williams (2009): https://unbelievable.podbean.com/mf/play/8u2gvn/unbelievable_replay_bart_ehrman_vs_peter_j_williams.mp3 • Bart Ehrman vs Peter J Williams Big Conversation debate (2019): https://www.thebigconversation.show/videos/season-2/episode-3-the-story-of-jesus-can-we-trust-the-historical-reliability-of-the-gospels/ • Bart Ehrman vs Justin Bass Big Conversation debate (2023): https://www.thebigconversation.show/videos/season-5/episode-1/ • Rob Bell vs Adrian Warnock: https://youtu.be/Fk75oxo2094 • Mark Driscoll interview: https://mcdn.podbean.com/mf/web/ypaeb4/UNBEL_Classic_Replay_Mark_Driscoll_Interview_AD_36-24b0kmt.mp3 • Dr. Stephen Law vs Dr. William Lane Craig: https://www.podbean.com/eas/pb-b9ubc-1144291 • Peter Byrom's story: https://youtu.be/3lxD2avzABs • Dr. Jordan Peterson vs Dr. Susan Blackmore: https://www.thebigconversation.show/videos/season-1/episode-1-the-psychology-of-belief-do-we-need-god-to-make-sense-of-life/ • Dr. Sharon Dirckx & Alom Shaha: https://youtu.be/PTchYDTRtcs • NT Wright & Tom Holland: https://youtu.be/nlf_ULB26cU • Dave Rubin & Dr. John Lennox: https://www.thebigconversation.show/videos/season-2/episode-4-part-1-is-god-dead-a-conversation-on-faith-culture-and-the-modern-world/ • Alex O'Connor vs Bishop Robert Barron: https://www.thebigconversation.show/videos/season-3/episode-1-atheism-or-christianity-which-makes-best-sense-of-who-we-are/ • Dr. Vince Vitale vs Julian Baggini: https://youtu.be/GgCiEftlNy4   • Subscribe to the Unbelievable? podcast: https://pod.link/267142101 • More shows, free eBook & newsletter: https://premierunbelievable.com • For live events: http://www.unbelievable.live • For online learning: https://www.premierunbelievable.com/training • Support us in the USA: http://www.premierinsight.org/unbelievableshow • Support us in the rest of the world: https://www.premierunbelievable.com/donate

Philosopher and acclaimed author, Julian Baggini, leading molecular biologist, Güneş Taylor, and critical race theorist, Tommy Curry, debate the relationship between reason and emotion. Looking for a link we mentioned? It's here: https://linktr.ee/philosophyforourtimesFor centuries we have assumed reason to be ruthlessly independent of passion or emotion. Yet Nietzsche argued that reason is an emotional experience, and now neuroscientists have shown sad moods can trigger systematic and logical thinking. Furthermore, studies have shown that emotion plays a crucial part in grounding reason in reality, essential to our being able to make decisions.Is it a mistake to think reason and emotion are quite separate, and instead conclude they are deeply connected? Does this threaten the calm and considered assessment of events required for social wellbeing and decision making? Or does it liberate us to think afresh knowing that there isn't only one rational way to think?There are thousands of big ideas to discover at IAI.tv – videos, articles, and courses waiting for you to explore. Find out more: https://iai.tv/podcast-offers?utm_source=podcast&utm_medium=shownotes&utm_campaign=the-passion-of-reasonSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Get ready for me to run down some philosophical rabbit holes with Julian Baggini. I mean what else would I do when blessed with such an esteemed andeste prolific writer, philosopher and expert in personal identity? Given Julian's PhD research in personal identity, we're diving deep into what makes us who we are and how we relate to our identity. We unpack thinking and how to think critically (ie: realise that everything we 'know' has the capacity to be rubbish). Yet again, I couldn't help but open up the free will can of worms and get Julian's perspective. Oh, and by the way Julian, how do we decipher whether research is actually reliable or just well-dressed bullshit?  This was an interesting and fun topic! JULIAN BAGGINI Website: www.julianbaggini.com  TIFFANEE COOK Linktree:  https://linktr.ee/rollwiththepunches/ Website: www.rollwiththepunches.com.au LinkedIn:  www.linkedin.com/in/tiffaneecook/ Facebook:  www.facebook.com/rollwiththepunchespodcast/ Instagram:  www.instagram.com/rollwiththepunches_podcast/ Instagram: www.instagram.com/tiffaneeandcoSee omnystudio.com/listener for privacy information.

When Ben Taylor receives a Facebook message from a stranger in Liberia, asking in badly spelled English for financial or business assistance, he quickly assumes it's a scam. But instead of just ignoring the message, he decides to find out about the person behind it. In this episode, Matthew Syed explores what happens when you let your guard down and make a leap of trust. With author and Oxford University trust fellow Rachel Botsman, philosopher Julian Baggini, Ben Taylor and Joel Mentee-Willie. Presenter: Matthew Syed Producer: Eliza Lomas Series Editor: Katherine Godfrey Sound Design and Mix: Rob Speight Theme music by Ioana Selaru A Novel production for BBC Radio 4

The writer Sarah Bakewell explores the long tradition of humanist thought in her latest book, Humanly Possible. She celebrates the writers, thinkers, artists and scientists over the last 700 years who have placed humanity at the centre, while defying the forces of religion, fanatics, mystics and tyrants. But placing humans at the centre isn't without problems – critics point to its anthropocentric nature and excessive rationalism and individualism, as well its Euro-centric history. The philosopher Julian Baggini guides the listener in unpicking the tenets of humanism. His latest books is How to Think Like a Philosopher: Essential Principles for Clearer Thinking. Humanism may have relegated the divine to the side lines, but for the characters in Leila Aboulela's novels faith and devotion are integral to their sense of themselves. In her latest book, River Spirit, set in Sudan in the 1880s, her young protagonists struggle to survive and find love amidst the bloody struggle for Sudan itself. Producer: Katy Hickman

When Ben Taylor receives a Facebook message from a stranger in Liberia, asking in badly spelled English for financial or business assistance, he quickly assumes it's a scam. But instead of just ignoring the message, he decides to find out about the person behind it. In this episode, Matthew Syed explores what happens when you let your guard down and make a leap of trust. With author and Oxford University trust fellow Rachel Botsman, philosopher Julian Baggini, Ben Taylor and Joel Mentee-Willie. Presenter: Matthew Syed Producer: Eliza Lomas Series Editor: Katherine Godfrey Sound Design and Mix: Rob Speight Theme music by Ioana Selaru A Novel production for BBC Radio 4

Are we right to abandon objective truth? Looking for a link we mentioned? It's here: https://linktr.ee/philosophyforourtimesIt has been forty years since postmodernism swept through the academy changing the character of the arts and social sciences, impacting everything from literary criticism to anthropology, art history to sociology. Soon after it invaded culture generally and technical terms such as 'deconstruction' became widespread. Yet now its critics, including members of the British Cabinet, argue it ushered in an era of tribal conflict, woke culture, and populist deception and is at the source of a pernicious decline in reason and objective truth.Should we seek to reverse the changes that postmodernism brought about and overturn its attack on the intellectual tradition of the West? Or was postmodernism a progressive force whose insights were largely correct? Or, do we need a new radical approach altogether?Co-founder and editor of The Philosophers' Magazine Julian Baggini, award-winning journalist Minna Salami, radical philosopher Hilary Lawson and boundary pushing feminist Julie Bindel line up as prosecution and defence with postmodernism in the dock. Hosted by journalist and author David Aaronovitch.There are thousands of big ideas to discover at IAI.tv – videos, articles, and courses waiting for you to explore. Find out more: https://iai.tv/podcast-offers?utm_source=podcast&utm_medium=shownotes&utm_campaign=postmodernism-in-the-dockSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Dominic Done is the author of the book 'Your Longing Has A Name' in which he explores the seven virtues listed in 2 Peter 1:5-7 - Goodness, knowledge, self-control, perseverance, Godliness, mutual affection and love. He engages with atheist philosopher Julian Baggini, author of 'The Godless Gospel', on the differences between a Christian and secular approach to developing character. For Dominic Done: https://www.pursuingfaith.org/your-longing-has-a-name For Julian Baggini: https://www.julianbaggini.com/ • For conference & live events: http://www.unbelievable.live • More podcasts, free eBook & newsletter: https://premierunbelievable.com • Support us in the USA: http://www.premierinsight.org/unbelievableshow • Support us in the rest of the world: https://my.premier.org.uk/donate/donate-unbelievable-2022 • Get our 'Confident Christianity' course: http://www.premier.org.uk/course • Facebook https://www.facebook.com/PremierUnbelievable