Podcasts about cook up

Send us a textWhat if the solution to many childhood developmental challenges was literally right outside our windows? Naturalist and author Susie Spiegel reveals how unstructured nature play creates the perfect environment for children to develop crucial life skills that structured indoor activities simply can't replicate.Drawing from her book "Forest Magic for Kids: How to Find Fairies, Make a Secret Fort, and Cook Up an Elfin Picnic," Spiegel shares how simple outdoor activities like mixing "potions" from natural materials or creating miniature fairy villages foster imagination while simultaneously developing communication skills, risk assessment abilities, and emotional regulation. These activities don't require specialized knowledge or expensive equipment—just the willingness to step outside and model curiosity.Perhaps most fascinating is how outdoor environments can transform children who struggle in traditional classroom settings. Those labeled as "troublemakers" indoors often become leaders in nature, where their heightened awareness becomes an advantage rather than a distraction. As Spiegel explains, "A lot of times kids that are hyper aware—somebody who might have ADHD—they're seeing a million things outside. They're the kids spotting the cardinal because they're seeing things in a really fast and exciting way."The good news? Nature-based play is accessible even in urban environments. From the "sliver" between buildings to cracks in sidewalks, children can find wonder anywhere with the right guidance. With simple tools like buckets, magnifying glasses, and journals, families can start small and gradually build confidence in outdoor exploration—creating not just cherished memories but crucial developmental opportunities our screen-centric world increasingly lacks.Ready to discover the transformative power of unstructured outdoor play for the children in your life? This episode provides a practical roadmap for bringing the magic of nature into everyday childhood experiences, no matter where you live.

Such is his popularity, dessert maestro Adriano Zumbo pops up everywhere from The Cook Up with Adam Liaw on SBS to MasterChef, and we are delighted to say he pops up this week on Food Bytes with Sarah Patterson. Adriano shares memories of his childhood - where he really was the kid in the lolly shop. While his desserts might be out of this world, Adriano is very down to earth and he tells us that, after a long day slaving away over his spectacular creations, he loves nothing more than a Zooper Dooper or plate of Potato Gems. The Food Poll this week is Paella. Are you voting Si or No, Gracias? Adriano photo courtesy of Jiwon Kim The Cook Up SBS Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/Catch us also on:Radio 2DD - Easy Listening - On Line - https://www.2dd.online/Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/Twitter & Instagram - @sarahfoodbytesPost-production by Chris GatesforHowdy Partners Media | www.howdypartnersmedia.com.au/podcasts© 2025See omnystudio.com/listener for privacy information.

What's gone wrong at Ferrari? Is this their lowest before they bounce back, that is, if they will? We discuss the 2025 Imola Grand Prix qualifying. In our post-Qualifying show, Soumil Arora and Kunal Shah discuss the "fastest lap" session from the Enzo e Dino Ferrari circuit. Williams' run of pace, Ferrari's tyre warm up issues, Oscar Piastri's repeat pole, Lando Norris' struggles and Max Verstappen making a fight of it, again. In fact, Aston Martin's medium tyre gamble in qualifying must be applauded. It helped Fernando Alonso and Lance Stroll participate in Q3 for the first time this season. Tune in! (Season 2025, Episode 27) Follow Us: X: https://x.com/insidelinef1pod Instagram:https://www.instagram.com/insidelinef1pod/ Spotify: https://open.spotify.com/show/3P2RsaP89xP1xvG7twj8pd Apple Podcasts: https://podcasts.apple.com/us/podcast/inside-line-f1-podcast/id632531804 Follow our hosts: ► Soumil Arora: https://www.instagram.com/iamsoumilarora/ ► Sundaram Ramaswami: https://www.instagram.com/f1statsguru/ ► Kunal Shah: https://www.twitter.com/kunalashah Learn more about your ad choices. Visit megaphone.fm/adchoices

Stand-up comedian Takashi Wakasugi and Yumi Nagaya, who makes miso and shio-koji in Adelaide will be making a guest apperance on The Cook Up with Adam Liaw. SBS Japanese spoke with both guests — and with Adam — in Japanese! - 料理研究家アダム・リアウさんがホストを務める、SBSの料理番組『The Cook Up with Adam Liaw』。5月12日の放送では、オーストラリアで活躍するスタンドアップ・コメディアンの若杉昂志さんと、アデレードで味噌や塩こうじを手掛ける長矢由美さんが登場します。

The Masterchef graduate on how the law, cooking and eating helps him understand the world. Adam Liaw's family comes from Singapore and Malaysia, where his grandmother found herself widowed with three children at age 25. She won the lottery and was able to survive by renting a cafe business and keeping her children in school.After Adam's parents married, the family emigrated to Australia when Adam was three-years-old.He and his brother sped through school in Adelaide and Adam went on to become a lawyer.In 2010, he won the second season of Masterchef with Peter Gilmore's delicate Snow Egg, and he has been travelling the world ever since, spreading love for the five different tastes.This episode was produced by Alice Moldovan. The executive producer is Nicola Harrison and it was presented by Richard Fidler.Watch The Cook Up with Adam Liaw, Adam's Dateline episode on the new Changi Prison, and Destination Flavour: Singapore all on SBS.This episode of Conversations focuses on Adam Liaw, cook books, epic life story, family dynamics, Peranakan food, cooking, food, recipes, Malaysia, Singapore, winning the lottery, The Cook Up, Dateline, Masterchef, Changi Prison, reflection, history, Hainanese Chicken rice.

Adam Liaw gets to cook with some of the biggest names in sport, entertainment and food. 

On today's episode, we're joined by a truly inspiring guest—Frank Kitchen, a Certified Speaking Professional and High-Performance Motivation Expert. Frank is known for helping individuals and organizations think, act, and perform at their highest level.  Frank's journey as a speaker began with a major life pivot—he was fired from his job on Father's Day weekend. Instead of letting that setback define him, Frank made a courageous choice: he pursued his dream of becoming a full-time professional speaker. Today, his story of resilience and mindset mastery captivates audiences. In our conversation, Frank shares how he teaches others to: How to “Flip Your Mindset”  Ways to “Cook Up the Results You're Hunger For”  How to live his Live F.R.E.S.H. philosophy And other powerful strategies to stay motivated, overcome challenges, and live with purpose Frank is also a bestselling author, mentor, and community leader—and his passion for helping others grow shines through in every word. This is a conversation full of energy, insight, and practical tools to help you elevate your performance and impact.  HIGH PERFORMANCE MINDSET SHOWNOTES FOR THIS EPISODE CONNECT WITH FRANK KITCHEN HERE REQUEST A FREE MENTAL BREAKTHROUGH CALL WITH DR. CINDRA AND/OR HER TEAM TO LEARN MORE ABOUT THE MENTALLY STRONG INSTITUTE Love the show? Rate and review the show for Cindra to mention you on the next episode.  

Want to reach out to us? Want to leave a comment or review? Want to give us a suggestion or berate Anthony? Send us a text by clicking this link!Kash Patel leading the FBI—what does that mean for the future of American politics? In our latest episode, we navigate the intriguing waters of Kash Patel's appointment, exploring how it reflects the strategic maneuvers of former President Trump and his allies while political opponents struggle to find a cohesive response. We also humorously critique the unexpected emergence of female pilots and the bewildering world of podcast advertising, adding a lighter touch to our otherwise critical examination of media and political dynamics.The rise of AI within the IRS is reshaping the landscape of governance, sparking debates around privacy and digital surveillance. Our conversation also sheds light on the Southern District of New York's contentious history with Trump, pondering how impending political changes might influence its legal proceedings. From discussing Adams' potential role in a future Trump administration to contemplating New Yorkers' political sentiments, we paint a comprehensive picture of the current political climate, leaving no stone unturned. Join us for a spirited discussion full of insights and a bit of humor as we unravel these complex topics.Support the showSponsored by Recusant Cellars, an unapologetically Catholic and pro-life winery from Washington state. Use code BASED25 at checkout for 10% off! https://recusantcellars.com/Also sponsored by Quest Pipe Co. Get your St Isaac Jogues pipe here: https://questpipeco.com/discount/Amish?redirect=%2Fproducts%2Fst-isaac-jogues-limited-edition********************************************************Please subscribe! https://www.youtube.com/channel/UCKsxnv80ByFV4OGvt_kImjQ?sub_confirmation=1https://www.avoidingbabylon.comMerchandise: https://shop.avoidingbabylon.comLocals Community: https://avoidingbabylon.locals.comRSS Feed for Podcast Apps: https://feeds.buzzsprout.com/1987412.rssSpiritusTV: https://spiritustv.com/@avoidingbabylonRumble: https://rumble.com/c/AvoidingBabylon

Tricia and April explore the connections between cooking and education, emphasizing the importance of personalization, cultural context, and intentionality in both fields. They discuss the significance of feedback, the need for demystifying teaching practices, and the impact of labels on students. Additionally, they address parental fears regarding their children's education and the importance of using positive language to foster problem-solving. In this conversation, April Remfrey and Tricia discuss the complexities of parenting, the impact of labels on children, and the rising anxiety among parents. They explore the overwhelming amount of parenting advice available today and emphasize the importance of creating a parenting manifesto to guide decisions. The discussion also highlights the significance of modeling Universal Design for Learning (UDL) in educational settings and the need for trust and agency in adult learning environments. They conclude by sharing insights on accessibility in professional development and upcoming community events. Ready to connect with April Remfrey? https://www.remfrey.com/ Also explore the Playful Strategies resource mentioned at the top of the episode: https://playfulworkdesign.com/store/p/playful-strategies-card-deck

Start by aiming for more vegetables and less waste. Learn more at https://www.yaleclimateconnections.org/ 

Alan Saunders and Zachary Smith discuss all things Pittsburgh Steelers. On today's show, we go over some of what Mike Tomlin had to say during his weekly availability. He categorized WR George Pickens as doubtful, but left the light on for DeShon Elliott, Larry Ogunjobi and Donte Jackson to all be able to play against the Philadelphia Eagles. We also touch on the parallels of the organizations and why Chris Boswell has been so good in environments that other kickers have struggled in. Let's go for another Steelers Afternoon Drive and discuss! Learn more about your ad choices. Visit megaphone.fm/adchoices

About Isadora Ortega: Isadora Ortega, an Afro-Latina actress and producer, has been pivotal in bringing diverse narratives to Hollywood. From her early days in Caracas, Venezuela, to the vibrant stages of New York, Ortega now shines in Hollywood, known for her roles in TRU TV's "Laff Mob" and Tempo Network's "Cook Up." Her recent work includes the graphic novel "The Curse Of The Flower," available on platforms like Amazon and Barnes & Noble.Interview Focus:- Hope Street Holiday: Ortega's personal connection to the story and its themes of love, family, and holiday traditions.- Career Journey: Insights into her path as a multi-faceted artist in Hollywood, emphasizing diversity in storytelling.- Recent Projects: Discussion on her roles as writer, producer, and actress, notably her award-winning performance in "Another Love Story," reflecting her commitment to raising awareness about domestic abuse.

We have Chef J. Bucley on today that will walk us through some of her favorite recipes and we gone speak on culture. Let's gooo. https://www.facebook.com/profile.php?id=61558446005042 https://www.facebook.com/cookingNculture?mibextid=ZbWKwL

Welcome to NFL Best Bets, the ultimate guide for NFL betting enthusiasts! Join seasoned betting experts Joe Dolan and Tom Brolley as they break down the week's matchups, analyze odds, and share their top picks to help you cash in on Sundays. But that's not all—each week, they're joined by their good friend Trey, the lovable degenerate who's notorious for making the worst bets imaginable. Will Trey finally beat the odds, or will his bad luck streak continue? Tune in for expert advice, lots of laughs, and the occasional train wreck as Trey tries to redeem himself. Proud part of Pantheon Sports Where To Find Us http://twitter.com/FG_Dolan http://twitter.com/TomBrolley http://Twitter.com/TreyKamberling Find Our Podcasts Here - https://www.fantasypoints.com/media/podcasts#/ 2024 Dynasty Video Playlist - https://youtu.be/KthPmbCI0PA?si=wzNG-dm6vfPojE68 Use promo code - SCOREMORE for 10% off of your subscriptions Subscribe to FantasyPoints for FREE - https://www.fantasypoints.com/plans#/ Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to Episode 43 of The Larry Ohh Show! This week we wanted to do another installment of "play by play" where John and I cook up on the pod and pass the laptop back and forth! This time we are using FL Studio 3. It wasn't so great hahahTo enter to win the FL Studio courses, you must comment the keyword you hear in this episode.This is a weekly podcast where we talk about everything FL Studio and music production!10 Free Vocal Templates: https://yahelpme.com/pages/fl-studio-vocal-templatesLarry Ohh (Host):https://instagram.com/larryohhhttps://yahelpme.comJohn Phelps (Co-Host):@ItsJohnPhelps on TikTok@ItsJohnPhelps on IGhttps://itsjohnphelps.com#flstudio #flstudio2024  #larryohhThe Boiler Room Studiohttps://theBoilerRoomStudio.com

It's a glorious Sunday when all three phases of a football team are working together and doing their part to get the win. That's what the Seattle Seahawks got this past Sunday as the offense, defense and special teams all contributed in a major way to help route the 1st-place Atlanta Falcons 34-14, putting themselves back in first place. The third miserable loss in a row for the Seahawks and to their biggest rival at that. When you use promo code NEST at https://play.underdogfantasy.com/p-the-hawks-nest with any deposit, they will MATCH that deposit up to $100!  Link to my YouTube Channel. Live on Wed and Sunday, 5PM PST...https://www.youtube.com/@TheHawksNest12thman?sub_confirmation=1 Link to my Patreon....https://www.patreon.com/thehawksnest Twitter...@SeahawksNester Twitch...@TheSeahawksNest

Conversamos com Aline Freitas, chefe profissional apaixonada pelo churrasco brasileiro. Natural de Minas Gerais, ela chegou na Austrália há oito anos, e estimulada por uma paixão antiga pela culinária, decidiu iniciar sua carreira como Chefe. Aline se profissionalizou e hoje desfruta de diversos momentos de reconhecimento, como sua participação no programa The Cook Up, da SBS, e uma colaboração com o Consulado Geral do Brasil em Sydney no programa Chefs Brasileiros na Austrália, em 2021.

Steak and Sandra are joined by Terrance Mathis who explains that the Falcons are loaded with the talent to win a championship

There's this joy that comes with making plans and seeing it come to reality. There are many ways to plan, so let's talk about it and deliberately put something's on paper. Get your notepads and let's begin!

This week, I got to sit down with fellow Baltimore native and dear friend, D Watkins, a prolific and beyond talented author and artist. While D and I both grew up in Baltimore, our paths to success weren't paved the same. We got deep into what Baltimore meant to us growing up, how it's shaped who we are, growing our brands here and the power of having a good group of people around you. D Watkins is professor at the University of Baltimore and the Editor at Large at Salon.com. He was a writer on the HBO series We Own This City and New York Times bestselling and award winning author of The Beast Side, The Cook Up, Where Tomorrows Aren't Promised, We Speak for Ourselves and Black Boy Smile. He most recently won a 2024 James Beard Media award! d-watkins.comFind him on social at  @dwatkinsworldhttps://www.salon.com/writer/d_watkinsBlack Boy SmileThis episode is sponsored by Betterhelp.com.

Pastor Steven Henry, Sunday Evening

Who knew cooking competitions would take over Australian television?Back in 2010, the finale for the second season of MasterChef became the most watched non-sporting event of that year. And the winner? Adam Liaw.He'd been working in Japan when he decided to enter the TV cooking comp, and he quickly became a firm favourite. After his win, everything changed. He published cookbooks, became the host of Destination Flavour on SBS, started a family, took people on foodie tours, and now hosts The Cook Up. Full disclosure – I've been on it and it was a dream come true.Adam has also joined me to Take 5 – twice. He was so brilliant the first time in 2013, I invited him back, six years later. And his theme? Songs that set it off.Adam's had a lot of big, life-altering moments that have all happened in the public eye, so I wanted to find out about the other turning points in his life. When the cameras weren't rolling.Whether it was playing tennis air guitar in a childhood bedroom, or bonding with his wife over a new fave, this Take 5 will make you love Adam Liaw even more.Starship – ‘We Built This City'Smashing Pumpkins – ‘Bullet With Butterfly Wings'Beastie Boys – ‘Ch-Check It Out'Montaigne – ‘I'm A Fantastic Wreck'Wiley, Stefflon Don & Sean Paul – ‘Boasty [Ft. Idris Elba]'This episode was originally broadcast in 2019.

#Hatethepod - kickitforwardmailbag@gmail.com This week on mega pod, Josh talks to Simon Hill & Zac Anderson about Gold Coast United and the 3 years Clive Palmer owned an A-League side Harry introduces a new segment by stealing someone else's called, Walking the Plank Giorgio brings some scintillating schemes - The chef costume conundrum. NBA finals UMPIRES!!!!! GRRRRRR If you want to know more about Gold Coast United - HERE

 It's started off as “I am practice my cuts session”. Then I relized my vinyl need to be cleaned. Started cleaning vinyl then started loop'n up stuff for later. Got a quick 45 juggle session in. Then got to cooking up drum, bass, keys, and a chop'd up sample. Added a acapella and splashed with some cuts on top. What it do yo? Got lost in the sauce. But I am the sauce. Nah mean?  The cook up . 

Sofia Levin is passionate about food. As a celebrated Melbourne-based journalist and host she's been writing about the culinary world for fifteen years. Her bylines are featured on Broadsheet, Lonely Planet, the Guardian, the Age and a spate of other publications. In March 2021 Levin launched The Seasoned Traveller, a website and newsletter that celebrates cultural diversity through food and encourages readers to #eatcuriously. She's also appeared on TV shows like Postcards and The Cook Up with Adam Liaw. Sof joins the podcast to chat about her new gig and what's next.  Subscribe on the LiSTNR app to make sure you don't miss an episode. And keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au. Broadsheet Around Town is hosted by Nick Connellan and produced by Nicola Sitch.  See omnystudio.com/listener for privacy information.

Tobs and Yaw talk on .... Tottenham's 1-1 draw with West Ham Johnson's uptick in form Set piece woes Kulu's form Fixture changes Forest preview Make sure to leave us a review people and follow @newspursorder on all socials Learn more about your ad choices. Visit podcastchoices.com/adchoices

We had superstar Chef Adam Liaw join us. After more than 500 episodes on your screens, 'SBS's The Cook Up' is coming to you live on stage for the very first time. Join Adam Liaw and his special guests for a joyful evening filled with food, laughter and great company.  Tickets to his cooking show here    See omnystudio.com/listener for privacy information.

Here's a phrase that means to come up with an idea carefully. Learn how to use it here For more great language tips and programmes visit bbclearningenglish.com (Image: Getty)TRANSCRIPT Find a full transcript for this episode and more programmes to help you with your English at: https://www.bbc.co.uk/learningenglish/english/features/the-english-we-speak_2024/ep-240311FIND BBC LEARNING ENGLISH HERE: Visit our website ✔️ https://www.bbc.co.uk/learningenglish Follow us ✔️https://www.bbc.co.uk/learningenglish/followus LIKE PODCASTS? Try some of our other popular podcasts including: ✔️6 Minute English ✔️News Review ✔️Learning English for Work They're all available by searching in your podcast app

“Cook” 作动词时的意思是 “烹调，做饭”，表达 “cook up an idea” 就用 “cook” 的这个动词含义来比喻 “像是把很多食材放在一起烹制美食一样，精心炮制、精心策划一件事”。听对话，学习 “地道英语” 表达 “cook up an idea” 的用法。

Dylan Coon and Nigel Dyson break down Iowa State's 1-1 week, how the Clones found a way to win against BYU, and recap the elite atmosphere. Is Iowa State running out of gas? Looking at an ugly loss to Kansas State. There's hope that the Cyclones could avoid an upset, a 90's basketball debate and more. Learn more about your ad choices. Visit megaphone.fm/adchoices

DJ WESWILL AND JASMINE ORTIZ COOK UP A 1-HOUR AUDIO MASTERPIECE. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

FIVESUPRODDY is one of the most influential and emerging Hip-Hop artists in Generation Z music culture. Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Adam Liaw is about to return to his 6th season of the "The Cook Up with Adam Liaw" on SBS with more than 80 episodes lined up for this season.

Join us Live on the Cigars and Cinema Podcast as the crew sparks up the West Tampa Red Toroand we delve into the Jon Favreau film, Chef.West Tampa Red is the new creation from Rick Rodriguez of West Tampa Tobacco Co.https://oakglentobacconist.com/product/west-tampa-red-toro-6x50/Sign up for the OGT Cigar Society Subscriptionhttps://oakglentobacconist.com/product/ogt-monthly-subscription/

The Chef himself joins the boys for another episode of Good Lies Golf. This week the guys talk shop on why the PGA Tour has been so random with its winners, and who's going to be hot this week for the ATT & T Pebble Beach Pro-Am. Brendan has been a hound for the simulator, while Anthony and Ryan have been patiently waiting for a weather change to get out there and play.WATCH our podcast on YouTube here: https://youtu.be/5Mh6S8v3GbM or listen on all podcast platforms by visiting our website at www.goodliesgolf.com.This podcast is brought to you by, Adam Mar in Montauk, New York. Check out their thoughtfully made functional apparel and board collection at www.adammar.co.

Winter 2024 Anime! It's a season of.... isekai... and isekai... and Dungeons! Cain, Kestrel, Brandon, and Kate are gonna talk about it! Delicious is Dungeon, Solo Leveling, Metallic Rouge, BUCCHIGIRI?! and much, much more! Plus, what Chris and DJ are watching via words on paper... but read out loud. PLUS, some SHOCKING news and recommendations.

Telling a clear story about your product is a basic entrepreneurial skill. But to build enduring impact, you need to help amplify other stories — those that surround you in your community and your customers. Marcus Samuelsson has done just this with beloved restaurants such as Hav & Mar and Red Rooster, and through his media group that celebrates the richness of the world's cuisines and the stories embedded within them.Marcus shares how embracing a diversity of stories has let him create spaces where every individual's narrative is valued, and has opened up new avenues of inspiration for him as an entrepreneur and award-winning chef. Read a transcript of this episode: https://mastersofscale.comSubscribe to the Masters of Scale weekly newsletter: https://mastersofscale.com/subscribeSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

The Colorado Supreme Court has decided that former President Donald Trump is ineligible to hold office again because he encouraged the Jan. 6 insurrection. ABC News' Rick Klein talks about the political implications. And, new reporting by ProPublica shows a flurry of activity after Clarence Thomas told a congressman that U.S. Supreme Court justices need to make higher salaries. Joshua Kaplan is covering the story. Then, ACLU attorney David Donatti talks about his group's decision to sue over the measure signed by Gov. Greg Abbott on Monday, which allows for state troopers to arrest migrants. Plus, are you still looking for holiday gifts? Resident chef Kathy Gunst shares three new recipes for food gifts.

Snag Our Budget Power Hour! In this podcast episode we are going to walk you through setting up your November budget! With the holiday season coming up, it's crucial to have a solid budget in place. One thing we stress is the importance of adjusting your budget as things change. Whether it's a change in income, bills, or spending habits, it's essential to stay on top of your budget and make necessary adjustments. And of course, with the holidays approaching, it's crucial to plan ahead for those extra expenses. We've got some great tips and advice on how to avoid going into debt during the holiday season. We'll talk about getting creative with gift-giving and even starting a Christmas fund. Trust us, these strategies can make a huge difference in your financial well-being. -- Email us any questions: info@myidealbalance.com Interested in Coaching? We work 1:1 with clients to do everything we talk about in this show. If you're interested, click the link below to set up a FREE 30 minute free session with us. We'll chat, get to know one another and see if coaching is a good option for you! There is no obligation whatsoever on this call, but we will give you some quick wins you can implement immediately to level up your money management! ⁠⁠Book a free 30 minute financial coaching session with us!⁠⁠⁠⁠⁠⁠ ⁠ Join our free Facebook Group! Visit Our Website  "I love Shana & Vanessa and this podcast is amazing!" < If that sounds like you, please consider rating and reviewing our show! It helps us to reach more people – just like you – to help them change their financial future. Don't forget to follow the show so you don't miss any episodes! And, if you're feeling really generous, we'd be SO honored if you would share this podcast with someone.  Click here to view our privacy policy. This description may contain affiliate links, meaning we may get a commission at no cost to you if you click & purchase!   --- Send in a voice message: https://podcasters.spotify.com/pod/show/idealbalance/message

On this episode of the Futurum Tech Webcast – Interview Series, Daniel Newman is joined by Capgemini's Amit Sethi, Intelligent Restaurant Operations (IRO) Solution Lead and Lisa Insley, Oracle Go-to-Market Lead, with Oracle's Matthew Gale, VP, Strategic Solutions Alliances for a conversation on how technology is transforming the restaurant industry and a deeper look into their Intelligent Restaurant Operations (IRO) Solution. Their discussion covers: The major technology trends and challenges in the Restaurant Industry How Oracle is addressing these trends and challenges The key benefits of the IRO Solution for a Restaurant company, including finance, ERP and Enterprise Performance Management, and Human Capital Where in the supply chain restaurants can leverage the IRO solution to improve operations How the implementation of AI is transforming the restaurant industry  

Follow & Subscribe on all Podcast platforms…

Follow & Subscribe on all Podcast platforms…

This week, Lynn Q. Yu has an enlightening report on the rise of “chefluencers”—food-based content creators who have generated billions of views on social media and are turning that clout into real-life restaurants. Then, speaking of influence, Stuart Heritage reveals how Britain's foremost soccer star has built a podcast empire. And finally, the writer Tom Wolfe was the pre-eminent chronicler of the United States in the late 20th century, dissecting social mores with razor-wire satire and pyrotechnic prose. Peter Stevenson will tell us why, five years after Wolfe's death, a flurry of projects based on his life and work are being released. All this and more make this a show you won't want to miss.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

SHOW NOTES: -      Planning a Kitchen Makeover: Having the right plans for a kitchen makeover is the recipe for success. -      Concrete Crack Repair: Get tips on how to fix cracked concrete and make the repairs last. -      Cleaning Range Vent Hoods: Gross grease can also be a hazard. Find out the best way to clean the vent hood over a stove.   Q & A: -      Insect Pests: Karen has questions about a bug zapper for her problem with flies. We recommend an insect trap that works well to eliminate flying pests. -      Driveway Drainage: Water that flows alongside the driveway is removing the sand and soil. Randy can dig out the dirt and fill the space with gravel that won't wash away. -      Installing a Fence: Hope wants suggestions on materials to use for building a fence. She gets tips on attractive black fencing and how to build the footings. -      Garage Insulation: Is it a good idea to insulate a garage that will be air-conditioned? Yes, it is, and will help David save on heating and cooling costs. -      Adding a Bathroom: Where is the best place to add a second bathroom in your home? A second-floor bathroom will give Keri better value than a bathroom in the basement. -      Coal Fireplace: Is it safe to burn coal in a wood-burning fireplace? Ed learns that it's definitely a fire hazard and that coal fireplaces are built differently. -      Musty Odors: Georgia smells musty odors in the room over her crawlspace. We suggest installing a vapor barrier and vent fans, plus checking for drainage issues and dead animals. -      Painting Wood Eaves: Paint is peeling from the wood eaves in Kelly's old home. We have tips on how to strip, prime, and repaint the wood. -      Brick Repair: Brick and mortar is crumbling on the corner of Katherine's home. She gets advice on how to dye and patch the brick and repair the mortar. -      Repairing Door Panels: Jeff wonders if he should repair a broken wood door panel or get a whole new door. A carpenter can easily replace the panel.   ASK A QUESTION: Need help with your own home improvement or décor question? We'd love to help! Call the show 24/7 at 888-MONEY-PIT (888-666-3974) or post your question here: https://www.moneypit.com/ask. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Today from Lubbock, TX, on Locked On Texas Tech: - chomping at the bit - winning close games - pyro, peanuts & a Chris Level party - upset recipe All coming up on Locked On Texas Tech -- the best daily podcast made for Red Raiders, by Red Raiders! Part of the Locked On Podcast Network Follow & Subscribe on all Podcast platforms…

Today from Lubbock, TX, on Locked On Texas Tech:- chomping at the bit- winning close games- pyro, peanuts & a Chris Level party- upset recipeAll coming up on Locked On Texas Tech -- the best daily podcast made for Red Raiders, by Red Raiders! Part of the Locked On Podcast NetworkFollow & Subscribe on all Podcast platforms…

This week in politics saw former President Donald Trump surrender himself in Georgia, the first Republican primary presidential debate and an impending Congress return. ABC News political director Rick Klein and USA Today White House correspondent Francesca Chambers join us. And, while residents of Maui continue to recover from the wildfires that devastated the island, a group of chefs is preparing thousands of meals per day to feed survivors. Sheldon Simeon, celebrity chef and owner of restaurant Tin Roof, joins us. Then, blues singer Shemeika Copeland just won the Critics Award for Best Contemporary Blues Album of 2022 and Female Blues Artist Of The Year by Living Blues Magazine. Copeland joins us to talk about her music.

Today from Lubbock, TX, on Locked On Texas Tech:- having to run v. wanting to run QBs- keeping Tyler Shough upright- True or False: starting QB edition- Red Raider fashion sense- Gebo's v. Under ArmourAll coming up on Locked On Texas Tech -- the best daily podcast made for Red Raiders, by Red Raiders! Part of the Locked On Podcast NetworkFollow & Subscribe on all Podcast platforms…

Today from Lubbock, TX, on Locked On Texas Tech: - having to run v. wanting to run QBs - keeping Tyler Shough upright - True or False: starting QB edition - Red Raider fashion sense - Gebo's v. Under Armour All coming up on Locked On Texas Tech -- the best daily podcast made for Red Raiders, by Red Raiders! Part of the Locked On Podcast Network Follow & Subscribe on all Podcast platforms…

오페라 오스트레일리아의 주역 싱어인 한국계 에스더 송 소프라노가 같은 오페라 싱어인 남편 크리스챤 치 바리톤과 17일 저녁 방송되는 SBS Food(Ch.33)의 요리쇼 The Cook Up with Adam Liaw에 출연한다.