Podcasts about warehouse district

This morning on The Greg & Dan Show, Aaron Selburg of the Modern Gentleman came in to tell us about his new clothing store in the Warehouse District.See omnystudio.com/listener for privacy information.

Send us a textSummary: Sam and I talk all about chocolate and golf and the challenges of entrepreneurship!________________________________________________________Sponsor: This show is supported by the Top Five Newsletter. If you want a simple and to-the-point update on Raleigh commercial development you can subscribe to the Top Five. It's free if you want it to be!________________________________________________________Big Take Aways:- How Sam had to pivot from his original business plan.- How golf relates to life.- The power of blind foolish courage.________________________________________________________About Sam: Sam Ratto's path to the craft of making bean-to-bar chocolate started behind the wheel of a 40-foot RV. Sam used to drive that RV around America slanging skate shoes to skateboarders, surfers, snowboarders and dirt bike racers. But when Sam lost that job in the Great Recession of 2008, he relocated to Raleigh and found a part-time job roasting cacao beans for a local chocolate maker. Sam fell in love with the art and science of making bean-to-bar chocolate from sorting to roasting, grinding and tempering. He quickly started day dreaming of opening his own chocolate factory. In 2011, Sam opened Videri Chocolate Factory in downtown Raleigh, joining the ranks of the less than two dozen bean-to-bar chocolate makers in the country at the time. Videri chocolate is made with the finest cocoa beans, cocoa butter and organic cane sugar. The company does not use artificial flavorings or fillers, such as soy lecithin, xanthan gum and emulsifiers. All ingredients are thoughtfully procured, using sustainable purchasing standards. Videri's production facility is allergy friendly and the chocolates are made without tree nuts, peanuts, eggs, soy or gluten. Since 2014, Videri has won eight Good Food Awards for its chocolate bars and confections; the awards honor superior tasting products made by companies that demonstrate social and environmental responsibility. Its 4,000 square-foot facility in Raleigh's Warehouse District is home to a small batch chocolate factory, coffee shop and chocolate shop. In 2023, Videri was named one of the 10 best chocolate shops in the country by USA Today. For five years in a row, Videri has been named Best Chocolate in the Triangle in the annual readers' poll by Indy Week. Videri has also been featured in GQ, The Wall Street Journal, The New York Times, Southern Living, Garden & Gun, Condé Nast Traveler, The Associated Press, Our State Magazine, North Carolina Weekend and many more. In 2017, the Triangle Business Journal named Ratto one of its 40 under 40 winners, which honors outstanding professionals under the age of 40 for their contributions to their organizations and to the community. In 2019, Ratto was honored by the publication in its annual CEO of the Year awards. The company has more than 20 employees and its products are available for purchase at its Raleigh location, online and at various retailers in eight states. More info: viderichocolatefactory.com. In 2024, he opened Golf Golf Golf Indoor golf lounge & club. Venturing into the golf space has always been a dream and now it is a reality for Sam Ratto. Swing on by, have a beer, high five your pals and have a blast.Connect with Sam: Videri Chocolate Factory | Golf Golf Golf | LinkedIn | Instagram Mentioned in the show:Uncommo

Frost Regina is nearly upon us! Sophie Farrell, manager of member engagement for Regina Downtown Business Improvement District (RDBID), and Rimo Creer, marketing and membership manager at Regina's Warehouse District, join Evan to share more about this year's event.

Guest: Nic Fann, Records Administrator at Georgia Tech. First broadcast November 1, 2024. Playlist here "It's a big building with a lot of paper in it."

In Episode 7 of Season 5 Mike welcomes a true friend of his from childhood, Robert “Bob” Stinchcombe to the pod to talk not only about the introduction of camcorder technology to homework assignments in the 1990's but also the 2023 Michigan football game against the University of Minnesota Golden Gophers.Follow the podcast on Twitter/X: @friendsofmikedEmail the podcast at talkingfriendship@gmail.comKey moments from the pod: 0:30: Mike welcomes listeners to S5E7 featuring Mike's multi-decade friend Bob Stinchcombe.1:50: Mike then corrects some seriously embarrassing errors, including continuing to reference Google as an option for podcast listening, a missed scarlet fever reference, and an explanation why there was no sultry sax in the Nebraska (S5E6) episode intro.4:45: Mike talks about what's been going with him recently, including what Mike's new favorite burger in all of Michigan has in common with his favorite burger of all time from Au Cheval in Chicago, another example of how Mike is a man of the people (as is this episode's guest Bob Stinchcombe).8:00: Mike gets into why he loves Minneapolis, the importance of rocking the best gear possible when attending a road game, a Warehouse District brewery tour, waking up early to watch Tottenham with Minneapolis Spurs, and a musical tribute to one of Minnesota's greatest musical sons.17:00: Mike welcomes Cabrini legend Bob Stinchcombe onto the podcast and Bob shares some basics about himself.19:00: Bob then retraces literally every single important moment of his life for the listeners and why he enjoys the city of Minneapolis.22:30: Bob then talks about his family's love of the Detroit Tigers.24:15: The guys then talk about the new movie about Mother Cabrini (the namesake of their school from growing up).25:30: Next up is when the guys go deep on using digital video to do homework and how it springboarded their academic careers to success.29:30: The guys then talk about the Thunderdome-like environment at Cabrini High School's “Open” Campus during the 90's.34:30: Mike and Bob go over the last time they saw each other and then Bob talks about which friend of his he's been friends with the longest (spoiler alert: it's a former guest of the podcast who's name rhymes with Lyle Burek).37:20: The guys shift to Michigan football where Bob talks about his feelings on the 2023 Michigan football team coming into the season as well as how they'd been performing coming into the Minnesota game (cue the classic boa constrictor analogy!).42:25: Next up is a full recap of the Michigan/Minnesota game from 2023, including Bob (not) attempting to break down what Ski-U-Mah means.55:00: The guys finish up talking about their thoughts on Michigan coming out of the game (including why the Brown Jug is still a great trophy) with Bob sharing why he still cares so much about Michigan football at this point in his life.

Greg and Dan welcome Matt and Sara Ruder of Gone Social for a conversation on their recent announcement of a location change from Peoria's Warehouse District to the Landmark Recreation Center.  The Ruder's discuss the reasons behind the move, the business's opportunities for expansion, and the exciting future of Gone Social. Gone Social, previously known as Gone Axe Throwing among other names, has been in operation in the Warehouse District since 2017. Visit gonesocialpeoria.com for more information.See omnystudio.com/listener for privacy information.

Tommy talks to New Orleans Councilmember Lesli Harris

Tommy talks to WWL Louisiana reporter Leigha McNeil

Local restaurateur Aaron Francis joins The Greg and Dan Show featuring special guest Andy Driscoll to discuss the popular Pop-Up Chicken Shop in Bloomington and its upcoming location in Peoria's Warehouse District. Francis tells the origination of the Pop-Up Chicken Shop, his desire to expand to Peoria, and how he hopes to change the culture of hospitality. The Pop-Up Chicken Shop started in the VFW in Bloomington and its signature Illinois Hot Chicken became a sensation for the community.See omnystudio.com/listener for privacy information.

Greg and Dan spoke with the Greater Peoria Economic Development Council's Chris Setti about the continued development of the Warehouse District and the Peoria City Council's assistance with the Grawey Building.See omnystudio.com/listener for privacy information.

Michael Deemer, President & CEO from The Downtown Cleveland Alliance spoke to Bill about Downtown Cleveland, Inc. is awarded $100,000 Community Placemaking Grant from Projects for Public Spaces! - Our Winter Activations Continue with our Next LIVE #dtCLE Tour: Winter in the Warehouse District

Water leaks come with some simple math: The longer the leak continues, the more it costs. But utility companies don't always warn customers about potential leaks in their pipes. That's the story at the heart of our latest Utility Bill of the Month. The Gulf States Newsroom's Stephan Bisaha reports on how an undetected leak led to one Alabama family owing thousands of dollars.  With Thanksgiving officially in the rearview mirror, New Orleans is kicking off the holiday season with its 12th annual Running of the Santas. Event director Steve Schulkens tells us about this music-filled bar crawl, when runners in Santa costumes parade down the streets of the Warehouse District. Earlier this month, reports emerged that Mitch Landrieu, a former mayor of New Orleans and now a senior advisor to President Biden, is expected to leave the administration at the end of the year. Most of his time in Washington has been marked by efforts to expand broadband across the country.Over the summer, NPR's Scott Detrow and Brianna Scott produced a story about Landrieu's role as Biden's “infrastructure point person." Today, we look back on that report.  Today's episode of Louisiana Considered was hosted by Diane Mack. Our managing producer is Alana Schreiber and our assistant producer is Aubry Procell. Our engineer is Garrett Pittman. You can listen to Louisiana Considered Monday through Friday at 12 and 7 p.m. It's available on Spotify, Google Play and wherever you get your podcasts.  Louisiana Considered wants to hear from you! Please fill out our pitch line to let us know what kinds of story ideas you have for our show. And while you're at it, fill out our listener survey! We want to keep bringing you the kinds of conversations you'd like to listen to. Louisiana Considered is made possible with support from our listeners. Thank you!See omnystudio.com/listener for privacy information.

We celebrate CJTR's 2023 Radiothon by taking the Queen City Improvement Bureau out of the subbasement and recording our. meeting before a living-human audience in the Rebellion Taproom in the heart of the Warehouse District. We talk to some of the fine folks who came out to support community radio. On the mic with us, we have CJTR station manager Neil Adams along with QCIB listeners Lauren, Deron Staffen, local legend Jim Elliot, and CJTR board member Alan Hall. And in a special podcast bonus, we run a solo interview Paul had with ward 8 councillor Shanon Zachidniak. Huge thanks to everyone who came out to support CJTR during Radiothon by enduring our meeting. Another huge thanks to Rebellion Brewing and Taphouse for welcoming us and for supporting community radio. Music by Guidewire (aka Ryan Hill). Originally broadcast on 91.3FM CJTR Regina community radio.

Doug Buchanan of Columbus Business First has the latest local business news including more apartments for the Warehouse District!

This episode was taped at Lionheart on the Green in Albany's Warehouse District where we have a very special first sip, recap our latest Afternoon In adventure, and tell you how to get your dog's face on a can of Brown's beer. What's discussed:Albany coolest neighborhood (0:35)First Sip Club: Sam Adams Octoberfest edition (2:50)One of the most underrated restaurants in the area (6:30)Peaks and pits of the week - Brought to you by AAA (8:48)The bobsled debacle (10:50)An afternoon in Sharon Springs (24:32)The Capital Region Adult Spelling bee (40:40)The dogs or cats population debate (48:25)Brown's Happy T'ales Beer Label Contest (52:00)Peek into the week: Gun's N' Roses at SPAC on 9/1 (53:55) Best enjoyed with a Sam Adams Octoberfest BeerEnter the Brown's Brewing Happy T'ales Label Contest here: https://mohawkhumane.org/happy-tales-contestBecome a AAA member: https://www.aaa.com/stop/

Celebrating 30 Years of Newzones Gallery of Contemporary Art: A Milestone in Canadian CreativitySince its inception in 1992, nestled in Calgary's vibrant Warehouse District, Newzones Gallery of Contemporary Art has grown from modest yet ambitious beginnings to become a prominent figure in the international art scene. This year, they celebrate a momentous 30-year anniversary, marking an era filled with creativity, innovation, and dedication to the arts.A Journey from Artists to ZenithNewzones Gallery's remarkable journey began with the vision of co-founder @tamarzenith. Over the years, the gallery has forged meaningful relationships with artists, collectors, arts professionals, and the community, cultivating a unique and supportive environment for creativity to thrive.With a commitment to promoting Canadian artists on the global stage, Newzones has significantly impacted the contemporary art landscape, hosting over 300 exhibitions that continue to inspire and educate.11,104 Days: A Special ExhibitionTo commemorate this milestone, Newzones is proudly presenting the exhibition "11,104 Days: From Artists to Zenith." This exhibition showcases the incredible work of their represented artists and renowned international figures, allowing visitors a glimpse into the breadth and depth of talent that has passed through the gallery's doors.With works held in prestigious museums and private collections worldwide, the exhibition is a testament to Newzones' success in shaping the future of contemporary art.Shaping the Future: A Vision of ResilienceNewzones' legacy is not just in its past but also in its future. The gallery remains dedicated to shaping the next 30 years and beyond, reimagining a steadfast and resilient "west" where world-class art thrives.This vision resonates not just within the gallery's walls but extends to the wider art community, inspiring new generations of artists, collectors, and enthusiasts to pursue their passions.A Toast to Art and InnovationThe 30-year anniversary of Newzones Gallery of Contemporary Art is a celebration of creativity, collaboration, and innovation. It's a story of a local gallery in Calgary that reached out to the world, connected cultures, and built a platform for Canadian artists to shine.Whether you're an art lover, collector, or simply someone fascinated by the journey of creativity, Newzones Gallery's story offers a compelling insight into the transformative power of art.Join the celebration by tuning into the special episode on the #CanadianPodcast and immerse yourself in the world of contemporary art. With tags like CanadianPodcast, NewzonesGallery, ContemporaryArt, 30YearAnniversary, and more, you'll discover a thriving art landscape waiting to inspire.Here's to Newzones Gallery and to another 30 years of excellence, creativity, and inspiration in the world of art!

News you Need for Monday, July 17, 2023. Carlee Nichole Russell had been missing since Thursday night, but has been found, one week after a mass shooting in the Warehouse District, Cleveland police have announced a second suspect has been arrested after allegedly driving the getaway car, a Cleveland women has won $1 million a year for 20 years in a lottery scratch off ticket. “Real Housewives Of Beverly Hills” star Kyle Richards took to social media to mark one year of sobriety and Kristen Wiig and Sean Penn were spotted together on a LA beach.

Tuesday, July 11, 2023: Early voting opens today for Ohio's special August election on Issue 1. We explain what you need to know about the issue that would make it harder to amend the state constitution. Plus, Cleveland police believe the mass shooter who shot 9 people in downtown's Warehouse District early on Sunday was not targeting a specific person. We also share what we know about a 17-year-old girl who was shot in the head including how she's doing now. In Concord, officials update us on 10 people hurt in a crash, and more on 3News Daily with Stephanie Haney. Watch Stephanie Haney's Legally Speaking specials and segments here: https://www.youtube.com/playlist?list=PL_SLtTChKczKEzKhgSopjxcmFQniu28GN Connect with Stephanie Haney here: http://twitter.com/_StephanieHaney http://instagram.com/_StephanieHaney http://facebook.com/thestephaniehaney Read more here: Cleveland police: 17-year-old girl shot in head on city's east side https://www.wkyc.com/article/news/crime/cleveland-police-17-year-old-girl-shot-east-side/95-5c6083cb-4222-4913-8a3c-b06c097092ac Concord: 10 injured in two-vehicle crash https://www.wkyc.com/article/news/local/lake-county/10-injured-two-vehicle-crash-concord/95-d80df449-e9bd-4b1f-90fb-1dfa125e91fc

Police say early info indicates Sunday's mass shooting in Cleveland's Warehouse District was not targeted; Lt. Governor Husted addresses the arrest of MS-13 gang leader near Sandusky; early voting is underway in Ohio's August 8 special election; Cleveland police called to round up a loose cow near downtown last night.

Monday, July 10, 2023: Cleveland Police are searching for mass shooter who injured 9 people downtown this weekend in the Warehouse District. Plus, Cleveland officials responds to more than a dozen other shoots over the weekend across the city. We also share what we know about a deadly shooting in Geneva on Sunday night. In political news, the Ohio Speaker of the House is calling for Rep. Bob Young from Summit and Stark counties to resign after he was charged with domestic violence over the weekend. We also share an important reminder that today is the last day to register to vote in Ohio's August 8th special election, and more on 3News Daily with Stephanie Haney. Watch Stephanie Haney's Legally Speaking specials and segments here: https://www.youtube.com/playlist?list=PL_SLtTChKczKEzKhgSopjxcmFQniu28GN Connect with Stephanie Haney here: http://twitter.com/_StephanieHaney http://instagram.com/_StephanieHaney http://facebook.com/thestephaniehaney Read more here: Cleveland police: 9 people shot on West 6th Street downtown https://www.wkyc.com/article/news/local/cleveland/cleveland-police-multiple-people-shot-w-6th-st-downtown/95-869e80ce-8ec2-4898-afcf-4481b826d71d Altercation leads to deadly shooting in Geneva https://www.wkyc.com/article/news/crime/deadly-shooting-geneva/95-052954af-fd5e-49b2-9ad0-c9b2095bb25c

CJTR station manager Neil Adams, aka Salami Dan, visits the subbasement to talk about community radio and the station's membership drive. Then, the Queen City is getting new ward boundaries and some folks are not happy, council takes a third stab at appointing a liaison to the Community & Social Impact Regina board, and the Warehouse District pitches an "interim" use plan for the Rail Lands. Music by Ryan Hill (aka Guidewire). Originally broadcast on 91.3FM CJTR.

We've been talking about it for months, and now it's time for the Black & Spirited Crew to recap the 2023 New Orleans Bourbon Festival!  We truly drank and ate our way through the French Quarter, Frenchman Street, the Warehouse District and beyond.  Get information on the educational classes you missed during the day, and the grand tasting sessions that kept the party going at night!  We also highlight the Black-owned restaurants that kept us full and the cocktail bars that had us toasty!  Laissez les bons temps rouler!

We've got the second half of our Masks: A New Generation AP! James Malloy of Protean City Comics and Indi Tan of Dice Comics are back to finish out this delightful story.Things heat up as Artie tracks down the mysterious figure in the library and discovers she is his missing princess pal, Ness, but she's not happy to see him. Meanwhile, Gekko unwisely ventures back into the Warehouse District.Find out more about Masks: A New Generation at https://magpiegames.com/The CastJames Malloy (he/him, @AndTheMeltdowns) — Artie Book (“The Page Knight”)Indi Tan (they/any, @itsmrmask) — Eka Lanyon (“Gekko”)Stephanie Burt (she/her, @accommodatingly/@accommodatingly@zirk.us) — Cara Rathers (“Braid”)Fiona Hopkins (she/her, @fionawhim/@fionawhim@dice.camp) — GamemasterShow InfoWebsite: https://teamupmoves.com/Newsletter: https://buttondown.email/teamupmoves/Email: show@teamupmoves.comTwitter: @teamupmovesMastodon: @teamupmoves@dice.campTheme Music: “Play” by Sleepyhead

Reeling from the events that took place in the Warehouse District, two of our Rifts, Cadence and Baz, settle themselves by digging deeper into the mysteries that surround them--Cadence tries to learn more about Ivy Corporation, and Baz heads to the library (after hours) to investigate the Desiccated Ones. This is the City of Mist RPG. This episode stars C. Patrick Neagle as your host and game master; Sharon Gollery-LaFournese as Cadence Faye Jaxon, and Erik Halbert as Barry "Baz" Sunday. Missing Jesse? So were we, but he was stuck in a snow storm. Anyway, Season Four of the Gothic Podcast uses rules from the City of Mist RPG from Son of Oak Game Studio, published by Modiphius; and Monster of the Week, written by Michael Sands and published by Evil Hat Productions. The Gothic Podcast is an actual-play horror-and-humor audio drama recorded from our cobbled together studios in Portland, OR and around the globe.  You can find us on Podbean at Gothicpodcast.com and on all sorts of social media. We would LOVE to hear from you, and we love your fan art. Plus check out our Patreon and join our Discord. Please like/rate/and review us, and come interact with us on our social media: YouTube: https://www.youtube.com/channel/UCbUoGEQE2xKIhNX7sHyVXBg Twitter: https://twitter.com/gothicpodcast Instagram: https://instagram.com/thegothicpodcast Facebook: https://facebook.com/thegothicpodcast Tumblr: https://thegothicpodcast.tumblr.com ...and Discord: https://discord.gg/WKwyhzBey4 Patreon: https://www.patreon.com/thegothicpodcast   Theme Music by Zoe Hovland Cover Artwork by Jared George Art Thanks for joining us in the dark, Sojourners...

The City of Florence won a 2022 Achievement Award from the Municipal Association for its work to spur new development in a corridor running alongside its downtown, reducing the area's food insecurity and finding new uses for historic warehouses. Florence City Manager Randy Osterman and Assistant City Manager Clint Moore explain projects in the district, including the establishment of a grocery store and the City Center Market, a venue for a farmers market and startup food businesses. See the award video at https://vimeo.com/732157829.

On this week's show, we visit with three Louisiana chefs who have compiled many accolades and awards in restaurants across the South. First, we hear from James Beard Award-winning chef John Currence, whose upbringing in New Orleans has informed his illustrious restaurant career based in Oxford, Mississippi. John describes the through-lines of his craft, which includes a strong sense of place and a healthy dose of humility. Then, we stop by Pêche Seafood Grill in New Orleans' Warehouse District. There, Chef Ryan Prewitt has been replicating live fire techniques he learned on a trip to Uruguay. Ryan explains how this process has changed his entire perspective on cooking, and we get close to the flames as he shows us his kitchen's open hearth. Finally, Chef Donald Link joins us in the studio. At one point during his cooking career, Donald's co-workers nicknamed him "Hot Shot." Was it deserved? That depends on who you ask. Donald shares his side of the story with us in a revealing interview that takes you from the rock and roll kitchens of San Francisco to his award-winning restaurants in New Orleans. (Listen to the full, uncensored version of our conversation with Donald Link here on our website.)

On this week's show, we visit with three Louisiana chefs who have compiled many accolades and awards in restaurants across the South. First, we hear from James Beard Award-winning chef John Currence, whose upbringing in New Orleans has informed his illustrious restaurant career based in Oxford, Mississippi. John describes the through-lines of his craft, which includes a strong sense of place and a healthy dose of humility. Then, we stop by Pêche Seafood Grill in New Orleans' Warehouse District. There, Chef Ryan Prewitt has been replicating live fire techniques he learned on a trip to Uruguay. Ryan explains how this process has changed his entire perspective on cooking, and we get close to the flames as he shows us his kitchen's open hearth. Finally, Chef Donald Link joins us in the studio. At one point during his cooking career, Donald's co-workers nicknamed him "Hot Shot." Was it deserved? That depends on who you ask. Donald shares his side of the story with us in a revealing interview that takes you from the rock and roll kitchens of San Francisco to his award-winning restaurants in New Orleans. (Listen to the full, uncensored version of our conversation with Donald Link here on our website.)

In 1987, Sting sang, "I'm an alien, I'm a legal alien - I'm an Englishman in New York" and those words still resonate! Moving to a new place can, indeed, make you feel like an alien. But no more! Visit https://oot.live (https://oot.live)

Chris Setti of the Greater Peoria Economic Development Council (GPEDC) and Tony Stucker of Pop-A-Shot join The Greg and Dan Show to talk about the international company moving their headquarters to Peoria and into the Warehouse District prior to the pandemic, the company's global success, and the local economic impact Pop-A-Shot's success has brought to the Peoria area.See omnystudio.com/listener for privacy information.

NOTE: Today's discussion involves some gruesome descriptions of what happened on the night of Sunday, June 24, 1973. You may wish to listen to this one when your little ones are not around. On June 24, 1973 an arsonist set fire to a gay bar in New Orleans called the Up Stairs Lounge. Within moments fire engulfed the bar, and ultimately claimed the lives of 32 people. It was the largest massacre of LGBTQ individuals in the United States until the Pulse Nightclub shooting in 2016. My guests today are Robert “Bobby” Fieseler, and Clayton Delery. Bobby authored a new book about the fire entitled, Tinderbox, the Untold Story of the Up Stairs Lounge Fire and the Rise of Gay Liberation. Clayton Delery is a native of Metairie, LA just outside of New Orleans. Clayton's 2015 book about the fire, The Upstairs Lounge Arson: 32 Deaths in a Gay Bar, was recognized by the Louisiana Endowment for the Humanities with a Book of the Year Award. Join us as we talk about the fire, about life in New Orleans during that time, and about the impact of the fire on New Orleans and its citizens in the 45 years since. Resources Tinderbox, the Untold Story of the Up Stairs Lounge Fire and the Rise of Gay Liberation, by Robert Fieseler, is available on Amazon and at local bookstores, including Garden District Book Shop and Octavia Books. You can also follow Robert Fieseler on Twitter (@wordbobby). The Upstairs Lounge Arson: 32 Deaths in a Gay Bar, by Clayton Delery is available on Amazon. Johnny Townsend's book Let the Faggots Burn was the first book published about the Up Stairs Lounge fire. His book is a great source of information about the men (and women) who lost their lives in this tragedy. You can purchase Johnny's book at Amazon. Robert Camina produced an award-winning and moving documentary about the fire called Upstairs Inferno. You can purchase it directly from his website.  Thank You I first learned about the Up Stairs Lounge massacre many years ago. Its been on my list of topics for the Beyond Bourbon Street podcast since we launched in December 2016, but I hesitated to tackle it. I wanted to make sure I had the interview skills to do it justice. I also wanted to find the right person or people to talk to. Thanks to my friend James Tardie I connected with Robert, and through Robert, with Clayton. Words cannot express how appreciative I am to Robert Fieseler and to Clayton Delery for opening up to me. While I understand they have books to promote, it is obvious how personal the story is to both of them. Our discussion was difficult, but I hope it conveys to you the listener at least a sense of the tragedy itself, as well as the times. I am also hopeful by sharing this story, it helps us all be mindful of the work we still have to do in today's world to ensure everyone is treated as equals. I also owe a word of thanks to John Price and the Old 77 Hotel. When John heard about this topic, he quickly offered a space for us to record. The Old 77 actively supports all members of our community, and I am honored to have them as a partner.   Sponsor: The Old 77 Hotel and Chandlery When you're ready to make your plans to visit New Orleans, you'll need a place to stay. The Old 77 is ideally situated in the Warehouse District, just three blocks from the French Quarter. It features a variety of pet-friendly rooms, the award-winning Compere Lapin restaurant, and more. You'll love the location, the rooms, and the food, but the details and the service are what you'll fall in love with! To book your room, click here or use code BBOLD77 to save 25% off their regular rates. Subscribe to the Podcast If you enjoy the show, please subscribe to the podcast on Apple Podcasts, Stitcher, Spotify, Google Play Music or wherever you get your podcasts. If you do enjoy listening, please share Beyond Bourbon Street with someone who shares our love of New Orleans. Join Us on Facebook We have a free Facebook group where you can ask questions, share your New Orleans experiences and engage with others who love all things New Orleans! It is also where you can get Marie's advice and see the articles she shares about fun things to do in the Crescent City. Join us by going to beyondbourbonst.com/facebook. Contact Us Got an idea for an episode, have some feedback or just want to say hi? Leave us a message at 504-475-7632 or send an email to mark@beyondbourbonst.com Thanks for listening! Mark

Beer, food, music and more. Leasa Gibbons from the Warehouse District gives us the inside scoop on the upcoming Experience Regina Block Party, happening June 18 and 19.

Raleigh's Morgan Street will soon be like Peace and West streets! The burgeoning area is becoming a connector between the Warehouse District and the Hillsborough Street Corridor and NC State. Hang out with Raleigh Magazine as we chat the cool things coming to Morgan Street—and how they maintain Raleigh's unique identity. What's Coming to Morgan Street Raleigh Developments Revealed Dubbing New Districts in Raleigh Find it in print: Raleigh Magazine April 2022 and October 2021 Issues Meet Our Sponsors:Logan's Garden ShopCampbell UniversityWilliam Peace UniversityGet the issue to your door! 10 issues for $10! Subscribe NowOffice Talk with Raleigh Magazine is hosted by Gina Stephens and is a production of Earfluence.

We're taking a trip to some big cities on this week's episode! We've got assassins versus geese, multiple games focused on balls, a new Frankenstein's monster scenario, and the impossible to replicate joy of Masahiro Sakurai when he's off the leash! Join us in Discord and tell us your favorite cities! Check out our Patreon page! Patreon.com/GameThatTune is the home for exclusive content! We've got GTT GEMS, all new MOVIE COMMENTARIES and more stuff in the works, so check out the page and consider supporting the show as we attempt to grow and create more great stuff! Special thanks to our ABSURD FAN tier Patreon producers: Alex Messenger, Lance Riviere, Damian Beckles, Bradford Stephens, Daniel Perkey, Taylor Y, Sam L, Mork, Tasty, Grimmory, PhoenixTear2121, UnsaddledZebra and Aakadarr! Check out our 24/7 VGM stream Twitch channel for a radio station featuring games we've used on the show! We've loaded up over 1,000 soundtracks in our stream and have more coming all the time! New episodes of Game That Tune record LIVE on Wednesdays at 9 PM EST on numerous platforms: YouTube Twitch Facebook The show takes podcast form and becomes available for download Tuesday mornings! Find it on Apple Podcasts or GameThatTune.com and enjoy! We always want to hear from you, especially if you have a request! Email us at GameThatTune@gmail.com, find us on Facebook, or on Twitter @GameThatTune

Scoot talks to George Demmas from Generations Hall about the enormous (and FREE) block party they are anchoring in the Warehouse District next Sunday

WCBU's On Deck has everything you need to know to start your day for Thursday, February 17. Our top story is about new data showing the growing demand for housing in Peoria's Downtown and Warehouse District areas. You'll also hear about how “play therapy” is becoming more widely available in Greater Peoria. WCBU's Jody Holtz interviews two certified play therapists about how their work helps children who may struggle with traditional talk therapy … and why play is valuable for both adults and children alike. On Deck is produced by WCBU student intern Holden Kellogg.

In this new episode of The Create! Podcast, Alicia Puig guest hosts an interview with Carla Bisong, who founded Bisong Art Gallery. Bisong Art Gallery is a fine art gallery located in Houston's historic Warehouse District. The gallery is a community venue, providing art collectors, art lovers, interior designers, non-profits and businesses the opportunity to buy original artwork created by emerging and mid-career artists. They exhibit a variety of mediums from paintings and photography to hand-blown glass and sculptures. We hope you enjoy this exciting interview about starting and running a creative business!

When Chuan Tsay told his mom he was starting a coffee shop, she was devastated - because she'd been there before and seen the toll the restaurant industry takes. But for Chuan and his wife Anna Phommavong, they wanted to "create something that completes our parents' journeys or at least takes it one step further because when they were doing this, it was at a time and place in which they weren't as respected for their identities as much as we have been in our time and place and time." Tune in to Chuan's fascinating story, and visit Heirloom as well in the Warehouse District of Downtown Raleigh. For more on things to do in and around Raleigh, visit ThisIsRaleigh.com. This is Raleigh is hosted by Caroline and Craig Makepeace, and is produced by Earfluence.

In season two of the "Finding Home" podcast series, Irish American Archives Society Executive Director Margaret Lynch interviews an array of Clevelanders with specialized knowledge and stories about the history of the Irish in Cleveland. Episode 3 features an interview with Bernie McCafferrty. For several decades, Bernie McCafferrty, a Business Consultant for Hewlett Packard Enterprise, has tracked elusive information about the earliest Irish immigrants to settle in Cleveland. He has traipsed cemeteries, transcribed census records and city directories, and perused early property records. For an MA Thesis in Irish Studies at John Carroll University, he focused on the 1850 census and found an early concentration of Irish immigrants in the area equivalent to today's East Flats and Warehouse District. McCafferty, who is also a singer/guitarist with the Craic Brothers, shares the high-points of his work, which can be read in full at https://collected.jcu.edu/mastersessays/62/ He has also photographed and transcribed gravestones at cemeteries surrounding Clew Bay and shard the results on the IGP Irish Genealogical Projects website at https://www.igp-web.com/IGPArchives/ire/mayo/photos/tombstones/markers.htm

If you ask anyone involved in food preparation, “What's the most important piece of equipment in your kitchen?” they'll give you the same answer. Whether it's a Japanese sushi chef slicing a single sliver of sashimi, or a French sous chef concocting complex cuisine, every person in a kitchen will tell you, the most important tool they possess is their knife. Not just “a knife,” but their own particular, favorite brand and type of knife. And many people who take food prep seriously have only one particular person they trust to sharpen their knives. In New Orleans, that person is very often Jackie Blanchard. Jackie and her partner Brandt are the owners of a business called Coutelier, on Oak Street in Uptown. And they have a second branch in Nashville Tennessee.   Coutelier is a cutlery shop that specializes in rare, hand-forged Japanese knives. Jackie and Brandt work with over 55 different Japanese knife makers. They also sell a range of other specialist, high quality kitchen tools. The tradition of knives goes back a long way in Japan. It can be traced back the forging of swords. Similarly, the tradition of fine arts and decorative pieces that beautify the interior of a house can be traced back a long way in Europe. And specifically in France. As you're well aware if you live here or have ever visited, when the French settled New Orleans they brought their architects who designed and built grand buildings. But they didn't stop there. They also brought generations of decorative style to bear on the insides of these homes. Valerie Legras is continuing that tradition today. Valerie was born and raised in France, and lives in New Orleans. She's an interior designer who specializes in importing lighting fixtures from select French designers. Valerie's company is called Swadoh. In Swadoh's  showroom on Tchoupitoulas Street in the Warehouse District you'll find what could pass for a gallery of art installations, but is actually a hand-picked collection of French lamps and lampshades. New Orleans has gone through a lot of stages in its over three hundred years of existence. We were the home of opera, jazz, and a European food and coffee culture. We had the busiest port and were the most cosmopolitan and sophisticated city in the country. Then the tide of history turned. We had years of out-immigration. Other cities, like Miami and Dallas, came along and dominated the economies we once controlled. And businesses deserted our downtown. For the last almost-two-decades we've been changing all that. Now we're seeing New Orleans return with a different, but undeniably resurgent economy. With it we're seeing the return of specialization and cosmopolitan sophistication that comes with the growth of cities. Jackie Blanchard and Valerie Legras' successful businesses are both indicators of New Orleans' economic upswing. Twenty years ago we would have had to visit New York to find a specialist knife store like Coutelier, or a French art lighting showroom like Swadoh. Today the positive direction of the city has given Jackie and Valerie the confidence to build these unique businesses in New Orleans,  Out to Lunch is recorded live over lunch at NOLA Pizza in the NOLA Brewing Taproom. You can see photos from this show by Jill Lafleur at our website. And here's more conversation about cosmopolitan direction of the New Orleans economy. See omnystudio.com/listener for privacy information.

Centered in the Live Music Capital of the World, Kris Kimura is working tirelessly toward making Austin a new destination for jazz. The founder and face of Parker Jazz Club, the musician has created a state-of-the-art listening room in the city's downtown Warehouse District that exudes class and character redolent of the early days of the genre.  An accomplished woodwind multi-instrumentalist, vocalist, composer, arranger, and bandleader, Kimura studied music at the University of North Texas and Texas State University, and is the protégé of the late woodwind master Tony Campise. For more than two decades, Kimura has been a staple in the Central Texas scene and has performed with artists Elvis Costello, Diana Krall, Michael Feinstein, Johnny Mathis, and Wynton Marsalis, and was a member of the GRAMMY Award-winning Latin powerhouse ensemble Grupo Fantasma. He also leads his own groups, notably the Parker House Band and the 11-piece Wasabi Big Band.   In addition to being the owner, operator, and artistic director of Parker Jazz Club, Kimura is the founder and Executive Director of nonprofit Texas Jazz Society, a founding board member of Austin Jazz Society, and an endorsing artist for Keilwerth Saxophones.Become a supporter of this podcast: https://www.spreaker.com/podcast/success-made-to-last-legends--4302039/support.

Today we have a highly requested episode we get to share with you! The experiences we get to have and the people we get to meet is always the best part of doing this podcast. And this episode is no different. We got to hangout for an evening with Jodie & Cliff Vieira, Founders of Crafted DIY Studio & Bar in the Warehouse District.In this casual episode, they share what it was like to open Crafted 2 WEEKS before the shutdown, how Cliff has been Jodie's landlord twice, the process of adding new crafts and cocktails to their selection, how their personalities push each other further, their dream for Peoria, and so much more. And as always, we talk about crazy things like appointing a president of the internet, finding a penguin in the freezer, and hotdogs in the microwave. Listen in!(Special shoutout to Ellie Gerber, a core part of the team at Crafted, for making our drinks for the evening! SO GOOD!)Links:@crafted.diystudiobar on InstagramCrafted DIY Studio & Bar WebsiteFollow Crafted on FacebookAustin Savage & Co.If you enjoyed today's episode, be sure to subscribe on whatever platform you prefer so you don't miss a future episode of the podcast. Also, if you'd be so kind, we'd be grateful if you left us a review and told people about us!Got ideas, comments, or questions for the show? Let us know on Facebook or IG, or send us an email at thepeopleofpeoriapodcast@gmail.com --The People of Peoria Podcast on FacebookThe People of Peoria Podcast on Instagram

Yep, you read that right. Earfluence has partnered with Raleigh Founded to create a new podcast studio in the Warehouse District location as a part of its new creative studio. In this episode, Jason and Cee Cee talk with RF Co-founder Jason Widen and Executive Director Jess Porta about why they're so excited about this partnership and what RF has done to support the Triangle's startup community.The Earfluence Podcast is a production of Earfluence Media and is hosted by Jason Gillikin and Cee Cee Huffman.

What does it take to reopen a city after the pandemic? Leasa Gibbons talks about how her team at the Warehouse District BID is helping members grapple with changing safety requirements and managing the "new normal."

The Night Watch continues into the Warehouse District.

919 Beer: “Fullsteam Brewery” Adam Eshbaugh and Wayne Holt host this week. Joe Ovies is on vacation.  The food guest this week is Josh Sattin from Sattin Hill Farm. Josh operates this no-till farm in Raleigh, which grows vegetables, and prepares locally-sourced food products for Fullsteam Brewery in Durham.  The beer guest this week is Sean Lilly, owner and operator, Fullsteam Brewery in Durham. Sean founded “Pop the Cap” and “Permit Beer”, two lobbying organizations that helped develop and promote the craft beer industry in North Carolina.  During the interview, Sean refers to Fullsteam's Rocket Science IPA, their Southern Basil Ale, and talks about Fullsteam's brewery and kitchen in the Warehouse District in downtown Durham.  Learn more about your ad choices. Visit megaphone.fm/adchoices

WWL's Mr. Food, Tom Fitzmorris, talks with WWL callers about places that serve great veal dishes, Whataburger chain, dining downtown and in the Warehouse District.

On this weekend's show, Amy Sherman and John Gonzalez cover all things Traverse City. They recorded at the newly opened TC outlet of Mammoth Distilling, which is located in the up and coming Warehouse District. Colleen Paveglio of Downtown TC lets us know about all sorts of cool events happening this spring, including the May 5 ArtWalk. Lorri Hathaway, BTM's resident Wine Goddess shares things to do on both peninsulas. Our good friend Jenny Jenness from TC Tourism also has events galore, plus lodging packages for the spring. And guess what? We do a cocktail of the week. Minds blown.Segment 1: We are joined by Collin Gaudard of Mammoth Distilling http://mammothdistilling.com/traverse-city/And Colleen Paveglio of the Traverse City Downtown Development Authority http://www.downtowntc.com/about-downtown/ddaSegment 2 (Listen at 9:59): More with Colleen Paveglio. Hashtag #tcmi and #downtownTCSegment 3 (Listen at 19:03) Lorri Hathaway of the Traverse City Wine Coast http://traversewinecoast.com/Segment 4 (Listen 29:07): We welcome our friend Jenny Jeness of TC Tourism https://www.traversecity.com/And Collin Gaudard of Mammoth, who makes us the MammHattan, which is our Cocktail of the Week. Instead of Sweet Vermouth, the cocktail features Mammoth's Cherry Bounce, a barrel-aged cherry liqueur, as well as the Woolly Rye, Bitters and Orange.Learn more about Behind the Mitten at https://www.facebook.com/behindthemitten/This show originally aired March 3-4, 2018 on radio stations across the state.

John Gonzalez and Amy Sherman of the radio show Behind the Mitten and MLive.com spent the day in Traverse City for this weekend's show. Here are the show notes:Segment 1:John and Amy talk to Trevor Tkach of the Traverse City Tourism Bureau. They talk about his transition from leading the National Cherry Festival to his new position at the Bureau. More info at https://www.traversecity.com/Segment 2:Dave Lorenz of Pure Michigan talks about why he loved Traverse City and more about the success of the campaign that always says "Your trip begins at Michigan.org." http://www.michigan.org/Segment 3:Amy Sherman and Chris Hale of Shanty Creek Resorts try to convince Gonzo to learn how to ski. Shanty caters to families, beginners and experienced skiers. More on Shanty at http://www.shantycreek.com/Segment 4:Peter Kirkwood of The Workshop Brewing Company talks about his vision for the brewery, and the Warehouse District in Traverse City. Of course they do Beer of the Week ("Friday Shaker," a beer brewed with cherries and aged in oak barrels). More on The Workshop: https://www.facebook.com/traversecityworkshop/?fref=tsThis show aired Jan. 7-8, 2017.More on BTM: https://www.facebook.com/behindthemitten/

2:55 If you want to know what it looks like when a New Orleans resident takes over a cafe space from a big chain that had intense colors and wornout floors, you should look up Pulp And Grind on 644 Camp St in the Warehouse District. Look them up on Yelp, or visit this episodes show notes to finout what-the-fuss is going on with those Bagel Bombs they're cooking up.   3:30 While we were there Becca made me some chai she's working on, we tried some of their juices….. Woohoo! But… (music stop) I don't exactly have a recording of that. Because. We accidentally locked our phones and bags in the back room. With the backup keys….. ooops.   4:20 Flashforward with me now past all of that and to us leaving, where you get to hear us leaving with those same keys we accidentally locked in the back room! From there we got a ride from one cafe to the next spot.   8:20 High Volt Coffee, lifted counter space. We tried 3 different drinks, (1) Bulletproof style coffee with butter and coconut oil, (2) Coke with espresso and vanilla syrup, on ice, (3) semi green banana, almond milk, espresso, cocoa nibs, ice, agave.   14:00 District Donuts location - did you hear my excitement about the Maple Sriracha doughnut?   15:45 Revelator Coffee, totally got lost on ‘637 Tchoupitoulas' before running into Brandon Paul Weaver. Very sleek space, minumalist, very limited and specific menu.   17:00 Thanks to a special barista from Spitfire Coffee   New Orleans is an old city, 1920 larger population than today, 384,000 residents. NOLA being a very traditional sport where things don't change quick, its richly STEEPED in traditions and character.    Backup and thank Byron, Spitfire Coffee off St Peter for making my list. That part of the city has buildings older than America itself.     20:00 what was that cocktail Brandon?   20:30 Freshcup Bethany PDX     No I did not visit Cafe Du Monde… Also Spitfire is awesome.