Podcasts about vegan lifestyle coach

Vicki Brett-Gach, a prominent advocate for plant-based nutrition and lifestyle, recently brought her wealth of experience and passion to the NHA Health Science Podcast hosted by Dr. Frank Sabatino. Her appearance is an inspiration and she offered practical advice for listeners interested in exploring the benefits of plant-based diets and integrating them into their lives.   Journey to Plant-Based Wellness   Vicki Brett-Gach, a certified Vegan Lifestyle Coach and Educator, has dedicated her career to promoting the transformative benefits of plant-based eating. Her journey began as a personal quest for health and vitality, which she now shares through her coaching practice and public engagements.   Exploring Plant-Based Nutrition    During her conversation, Vicki touched upon several pivotal themes about the plant-based lifestyle.    Energy and Vitality: Vicki emphasized how transitioning to a plant-based diet can significantly boost energy levels and enhance overall well-being. She shared personal anecdotes and success stories from her coaching practice, illustrating the transformative power of nutritious plant foods.   Navigating Challenges: Recognizing the evolving landscape of dietary choices, Vicki discussed practical strategies for overcoming initial challenges when adopting a plant-based lifestyle. She highlighted the increasing accessibility of plant-based options and the growing awareness in mainstream dining.   Community and Support: Vicki underscored the importance of community in sustaining dietary changes. She discussed how online platforms and local gatherings play a crucial role in providing support and sharing resources among like-minded individuals. Culinary Creativity: As a passionate culinary enthusiast, Vicki shared insights into creating delicious and nutritious plant-based meals. She encouraged listeners to explore diverse flavors and cooking techniques, making healthy eating both enjoyable and accessible. Read more https://www.healthscience.org/podcast/089-Vicki-Brett-Gach 

Coach Tenny Minassiam was a featured expert on the "Plant-Based Eating for Health" podcast hosted by Kathleen Gage. During the episode, Coach Tenny shared her journey towards veganism and her work as a lifestyle coach, helping clients make the transition towards a plant-based diet. She discussed the ethical, environmental, and health reasons for adopting a plant-based lifestyle and debunked common misconceptions about animal agriculture. Coach Tenny emphasized the importance of understanding macros and micros in maintaining a healthy plant-based diet and offered tips for making the transition less overwhelming. She highlighted the significance of community and support when making the switch towards a plant-based lifestyle, sharing how she started a vegan group in her local community. Additionally, they discussed the no SOS model, which stands for no salt, oil, or sugar, and how it can be beneficial for individuals who are focused on their health or have had health issues. Coach Tenny also addressed the challenge of navigating relationships with family members who may not share the same dietary choices and advised setting boundaries while being open-minded and respectful. In terms of growing a business in the vegan space, Coach Tenny emphasized the importance of authenticity and finding one's community online. Overall, making the switch to a plant-based diet can have numerous benefits for both individual health and the health of the planet. Coach Tenny's closing thoughts were to be open-minded when trying veganism, to be kind and compassionate to oneself and others, and to enjoy happy eating.  #PlantBasedEatingForHealth #VeganVisibility #CoachTenny #VeganCoach #PlantBasedLifestyle  

Dr. Debra Shapiro has practiced medicine for over 3 decades and is Board Certified in both Obstetrics and Gynecology as well as Lifestyle Medicine. She has been studying Plant-Based Nutrition for 10 years, with a Certificate from e.Cornell and the T. Colin Campbell Center for Nutrition Studies. She is a Certified Health Coach and a Vegan Lifestyle Coach and Educator. Her passion is using plant-based nutrition and lifestyle medicine to prevent, treat and reverse chronic disease. In addition to coaching one on one, she co-created a novel group coaching program, The Pregnancy Advantage™ to help people prepare physically and emotionally for pregnancy, with the goal of increasing fertility, decreasing pregnancy complications, and improving the health of future generations. She is a contributor to the 2022 ACLM textbook, Improving Women's Health Across the Lifespan, and has appeared on numerous podcasts and in print magazines. Today, We Discussed: 1:49 - 5:44 Why Debra Went Plant-Based 5:45 - 7:40 Lowering High Mercury Levels 22:25 - 25:19 How the Gut Microbiome Affects Hormones 25:20 - 25:42 Strengthening the Gut Microbiome 25:43 - 27:43 Prebiotic vs Probiotic Food The Pregnancy Advantage: https://www.pregnancyadvantage.net/ A New View of Food: https://anewviewoffood.com/ Listen and Subscribe Facebook: https://www.facebook.com/pbnm.org/ Instagram: https://www.instagram.com/pbnmorg/ Youtube: https://www.youtube.com/channel/UCrHajqYAnc6b0syopySVkOg/ #nutrition #nutritiontips #nutritionfacts #nutritionstudent #educatorsmindset #educator #plantbased #plantbasedfood #plantbasedlife #plantbasedlifestyle

Author Daniel Pink believes of all our emotions regret is the most misunderstood and it's the emotion that we can learn the most from. He gives us some suggestions on how to move past our regrets and live our best lives.

Dr. Debra Shapiro has practiced medicine for over 3 decades, and is Board Certified in both Obstetrics and Gynecology as well as Lifestyle Medicine. She has been studying Plant-Based Nutrition for 10 years, with a Certificate from e. Cornell and the T. Colin Campbell Center for Nutrition Studies. She is a Certified Health Coach and a Vegan Lifestyle Coach and Educator. Her passion is using plant based nutrition and lifestyle medicine to prevent, treat and reverse chronic disease. She co-created a novel group coaching program, The Pregnancy Advantage to help women and men prepare physically and emotionally for pregnancy, with the goal of increasing fertility, decreasing pregnancy complications and improving the health of future generations. You can find Dr. Shapiro virtually at https://anewviewoffood.com/ and https://www.pregnancyadvantage.net/ LinkedIn https://www.linkedin.com/in/debrashapiro1/ Facebook https://www.facebook.com/anewviewoffood and https://www.facebook.com/pregnancyadvantage Instagram https://www.instagram.com/a_new_view_of_food/ If you happen to work at Genentech in South San Francisco, you can be a patient of Debra's and receive general gynecology and Lifestyle Medicine care at their employee Health Center.

Abbie is a Licensed Clinical Social Worker and Vegan Lifestyle Coach and Educator with 13 years of experience working in the areas of trauma, domestic violence, sexual assault, and immigration. She has practiced in the United States, Mexico, and Guatemala. Bilingual in Spanish and English allows her to serve clients from diverse backgrounds and countries. She specializes in holistic modalities such as yoga, mindfulness, meditation, EMDR, and lifestyle and diet. She is currently a PhD candidate at Michigan State University in social work. Her research interests include holistic interventions for survivors of intimate partner violence, the connection between nutrition and mental health, and the potential implications of holistic healing for intersecting oppressions. She is married to Lee Nelson and they have a 15 month old son Corbin that is being raised as a raw vegan. Abbie is passionate about the vegan lifestyle and has been a vegan for over 6 years and a raw vegan for 4 years.  

Why you should never regret feeling regret. Best selling author Daniel Pink explains how regrets can make you stronger, better, and happier than ever.

Why you should never regret feeling regret. Best selling author Daniel Pink explains how regrets can make you stronger, better, and happier than ever.

There are many reasons to embrace a vegan lifestyle.  For Lou Hooper, it started as a response to health issues and then expanded to animal rights. As a later-in-life convert, Lou understands the hesitancy, the concerns, the mystery, the slips that can come with transitioning to a vegan lifestyle.  That makes her an ideal coach for you on your journey. This episode Lou shares great tips and suggestions, with care and understanding, to make the transition work for you. Find Lou at https://veganvagabonds.ca/    Leave Comments where you listen to podcasts or at https://twoboomerwomen.com/join-the-conversation/  

Vegan Lifestyle Coach, Dr. Kevin Jenkins talks about how possible it is to transition to a plant-based lifestyle with the right guidance. Dr. Kevin is a long time vegan who began his journey as a vegetarian. In this episode he shares his commitment to helping people, especially Black men rethink their food habits, and how poor choices are only a setback from really being the protector. And he is proof that veganism is the fountain of youth. Learn more about your ad choices. Visit megaphone.fm/adchoices

Jess Gumkowski is a mindset coach, podcast host, Vegan Lifestyle Coach, and Educator, and co-founder of YogiTriathlete. She is a long-time endurance athlete, ultrarunner, and triathlete. In her essence, she is a yogi committed to living a life of ahimsa as she pursues mastery of the mind. She is the author of the YogiTriathlete Cookbook: High Vibe Recipes for the Athlete Appetite and High Vibe Pie: Pizza Night Finally Done Right. She has been featured in Triathlete Magazine, Men’s Journal, Elephant Journal, Massage Magazine, and TriZone, as well as many blogs and podcasts for her knowledge in living a holistic lifestyle.In this episode Yoga is Vegan's Holly Skodis and Jess Gumkowski discuss the following:Victoria Moran and the Main Street Vegan AcademyJoshua Katcher and his clothing line Brave GentleManTransitioning to a minimalist lifestyleEndurance sports and it's relationship to the mindYoga Goes Vegan: An All-Day Gathering and Retreat, March 20th 2021Connect with Jess Gumkowski:Website: yogitriathlete.comInstagram: @yogitriathlete and @jessgumkowskiFacebook: @yogitriathleteTwitter: @yogitriathletePodcast: Awake Athlete and Yogitriathlete

MEET OUR GUEST: I am a vegan lifestyle coach educator certified as master in Mainstreet Vegan Academy. I am also a licensed psychotherapist in CA and AZ. I am part of a group Private Practice in LA and a national program providing tele therapy. I offer individual and group sessions I am also a certified dance movement/therapist and expressive arts therapist. I have had bariatric surgery in 2012 when I was not vegan. I lost 150 lbs. When I wanted to transition to vegan after visiting a Farm Sanctuary I could not find support. I had to do a lot of research and figure it out myself. This inspired me to delve deeper and I attended Vegan Mainstreet Academy in Dec 2019. My business specializes in people who have either had bariatric surgery or are interested in transitioning to a vegan lifestyle. I work with eating issues, eating disorders in my psychotherapy practice as well. And of course I am thriving as a bariatric vegan myself. FB: https://www.facebook.com/bariatricvegan Subscribe to Pivot! A Vegan Business Interview Series on Soundwise

Last week I spoke about this topic in my Spanish version, however, I feel is necessary that I touch on this topic again and clarify this common question…What can you eat as a vegan? so, if you are a new vegan, vegan curios, meatless Monday, healthy easier or just interested in adopting a vegan lifestyle or plant-based diet…you want to take notes and listen to some staple meal and food ideas, this is Latino Vegano…Let’s go!

En este episodio hablo sobre ¿Qué es lo que come un vegano? una pregunta muy común que nos hacen a diario. Explico la diferencia entre una alimentación vegan y una basada en plantas.

hey guys welcome to another episode of LV, I’m your host Roger and today I want to talk about dairy and how it can impact our health. if you need help quitting dairy, eggs, or meat I just

In this episode we speak with the incredible Victoria Moran, Founder and Director of Main Street Vegan. Victoria is an Author, Director, Vegan Lifestyle Coach & Educator. We discuss the Main Street Vegan Academy where she has created a certification program in which individuals who are already vegan learn to teach and counsel others. We touch on her extensive knowledge on Yoga, Spirituality and Ayurveda. Lastly we speak about her two inspiring appearances on Oprah. https://mainstreetvegan.net/ Books: Main Street Vegan: https://www.amazon.co.uk/Main-Street-Vegan-Healthfully-Compassionately/dp/1585429333/ref=sr_1_1?dchild=1&keywords=main+street+vegan&qid=1605566950&sr=8-1 The Love-Powered Diet: https://www.amazon.co.uk/gp/product/B002MSDRNU/ref=dbs_a_def_rwt_bibl_vppi_i2 Vegan Chyawanprash Supplement: https://www.ascendedhealth.com/nutrigenomics/Euphoraprash.htm Past students mentioned: JL Fields, cooking academy, cookbooks, consulting, Colorado Springs, CO: https://jlgoesvegan.com V Marks the Shop, bodega, Philadelphia, PA: https://vmarkstheshop.com Kat Mendenhall, cowboy boots, etc., Dallas, TX: https://katmendenhall.com Riverdel Cheese, New York City: https://riverdelcheese.com Bon Mot Ice Cream, Mexico City: https://www.bonmot.land Instructors mentioned: Robert Ostfeld, MD, Montefiore Cardiac Wellness Program, Bronx, NY: https://www.montefiore.org/cardiacwellnessprogram Joshua Katcher, BraveGentleman (upscale men's and unisex fashions): https://www.bravegentleman.com Jasmin Singer (author, activist, VegNews staffer) and Mariann Sullivan (animal rights attorney and animal law professor, NYU), founders of Our Hen House, multi-media hub to change the world for animals: https://www.outhenhouse.org About PLANT CEO More people are choosing to follow plant-based diets. Exciting new startups are disrupting this space by creating innovation in food, direct to consumer food delivery services, clothing, health care products and restaurants. We will be interviewing plant-based CEO's and established leaders in their own fields. Hear what drives these entrepreneurs, why they became vegan and learn more about their companies. https://www.plantceo.com/

In this week’s edition of Tranquility du Jour, I chat with returning guest and renaissance woman Melinda Parkhurst about ways to incorporate more plants into your diet, a typical day of meals, and sustainable living. Direct download: Tranquility du Jour #508: Sustainable Living. Subscribe in your favorite podcast app such as Spotify, Apple Podcast, Amazon, or Overcast. Visit kimberlywilson.com/podcast for more episodes and the Tranquility du Jour Podcast App: iPhone and Android. Upcoming Events Fall TDJ Live Download the replay. TDJ Lifestyle e-course coming October 12. Join us. New Year's Virtual Retreat on January 1 from 2-5pm ET. Join us. Guest Melinda takes a holistic approach to life and revels in all things creative while being kind to the earth.  She is an author, tribal fusion dancer, avid gardener, mixed media artist, and photographer.  She has a Master's in Transpersonal Psychology and is a certified Vegan Lifestyle Coach and Educator.  She is pursuing a Meditation Teacher certification and Professional Coaching certification. She is passionate about rescue dogs and volunteers with organizations that help eradicate hunger in the local community. She believes that everyone who desires to find their authentic self, develop their creative voice, or live a more healthful lifestyle can do so, even with limited resources. She believes it is never too late to start the journey—it just takes letting go of expectations and enjoying the process. Mentioned in the Podcast Find Melinda   Website:  melindaparkhurst.com/ Facebook:  https://www.facebook.com/melinda.parkhurst Instagram:  https://www.instagram.com/melindaparkhurst/ Pinterest:  https://www.pinterest.com/melindaparkhurst Previous podcast with Melinda: https://kimberlywilson.com/podcasts/tranquility-du-jour-302-gardening/ Let's Connect Join our TDJ Insider's Facebook group. Share resources, get inspiration, make connections, be part of the online book club. New to Tranquility du Jour? Learn more here. Sign up for weekly inbox love, Love Notes: invites, inspiration, and more. Browse my 6 Books and planner. Follow along on Facebook, Instagram, and YouTube. Shop seasonless, vegan, locally-made, eco-friendly fashion: TranquiliT. Share a review on iTunes, Amazon, or Goodreads and you may hear it shared on the show. Deets on kimberlywilson.com/review. Techy To listen, click on the player at the top of the post or click here to listen to older episodes. New to podcasting? Get more info at Podcast 411. Do you have iTunes? Click here and subscribe to the podcast to get the latest episode as released. Get the Tranquility du Jour apps to download the podcast "automagically" on iOS or Android

Check out Doughside Donuts! https://www.instagram.com/doughsidedonuts/?hl=en Jess has 15 years experience working with athletes on body/mind mastery. She is a well-respected meditation and mindset coach within the endurance and ultra-endurance sports community. Jess has worked with Ironman and Ultraman Champions, doctors, lawyers, and high-performers across the board. She is a long-time endurance athlete, ultrarunner and multi-time Ironman triathlete. She is a Vegan Lifestyle Coach and Educator, 500-hour Live Love Teach trained yoga instructor, speaker and podcast host. Jess is the author of the YogiTriathlete Cookbook: High Vibe Recipes for the Athlete Appetite and High Vibe Pie: Pizza Night Finally Done Right. She has been featured in Triathlete Magazine, Men's Journal, Elephant Journal, Massage Magazine, and TriZone, as well as many blogs and podcasts for her expertise in holistic health and nutrition. Get in touch with Jess: https://www.instagram.com/yogitriathlete/ https:///www.instagram.com/jessgumkowski Get in touch with Dan dan@goingveganpodcast.com https://www.instagram.com/goingveganpodcast

Meet Our Guest: Cindy wants you to be Trimazing—three times better than amazing! After improving her health and fitness through plant-based nutrition, losing 60 pounds and becoming an adult-onset athlete, she retired from her 20-year firefighting career to help people just like you. She works with people and organizations so they can reach their health and wellness goals. Our health and wellness is closely tied to the health of our environment. Cindy incorporates zero-waste and sustainable practices throughout her programs. You'll see it IS easy being green! Cindy Thompson is a certified Health Coach, Vegan Lifestyle Coach and Educator, Fitness Nutrition Specialist, and Firefighter Peer Fitness Trainer. She is a Food for Life Instructor with the Physicians Committee for Responsible Medicine and Rouxbe Plant-Based Professional, teaching people how to prepare delicious, satisfying, and health-promoting meals. You can find Cindy at Trimazing! Health & Lifestyle Coaching Additional info about classes/COVID-19 response: https://trimazing.com/events/ Subscribe to Pivot! A Vegan Business Interview Series on Soundwise

Bestselling American author and radio host Victoria Moran is the latest to feature on the Plant Based News podcast. Moran, who runs the Main Street Vegan Academy in New York, joins host Robbie Lockie to discuss her vegan story, her involvement in the film 'A Prayer For Compassion', why she loves being a writer, and much more! This podcast includes topics including: 3.53: Victoria's vegan story 8.17: Being vegan now vs 30-years-ago 13.07: Eating disorders and veganism 16.30: Different approaches to veganism 21.37: Perfectionism and cancel culture 25.27: 'The upward progression of the Universe' 34.00: What is happiness? 38.04: The highlights of being an author 42.40: 'A Prayer For Compassion' 54.19: Keeping grounded in a world of fear 58.30: Main Street Academy 1.01.35: Stranded on a desert island Presented by Robbie Lockie | Edited by Phil Marriott Main Street Vegan Academy: https://mainstreetvegan.net/academy/ Victoria Moran's Instagram: https://www.instagram.com/mainstreetvegan/?hl=en A Prayer For Compassion: http://aprayerforcompassion.com -------------------------------------------------------------------------------------------------- Listen on other platforms Spotify: open.spotify.com/show/1aNLxA27mZQeIOzCUCPKd5 iTunes: podcasts.apple.com/gb/podcast/the-…st/id1255981965 -------------------------------------------------------------------------------------------------- REVIEW/SHARE ⠀⠀⠀⠀⠀⠀⠀ If you enjoyed the episode and have a spare 1-2 minutes please leave a review on iTunes so the Plant Based News podcast ranks higher and becomes more discoverable for other listeners. If you have any friends that would benefit from listening to this episode or any of the other Plant Based News podcast episodes, please share.

Karin Knight and Alexis Nee are the Plant Based Lifestylers and they're on a mission to help 1000 households easily transition to ethical, sustainable, healthy plant based living by September 2020. Karin is the amazing vegan co founder of Byron Inspired TRUTH Greens and INTEGRITY plant protein and a Plant Based Health and INSPIRED LIFE - STYLER. Alexis Nee is a Vegan Lifestyle Coach and Rapid Transformational Therapist and Coach, helping women look & feel amazing by healing emotional pain, embracing self love & plant based living. Together they are the Plant Based Lifestylers and run a seriously life changing 7 day retreat in Byron Bay will transform your health and life with a beautiful, easy, fully supported transition to healthy plant based, ethical, sustainable living. https://www.plantbasedlifestylers.com/ https://www.facebook.com/plantbasedlifestyleretreat/ https://www.facebook.com/karin.knight (TVH is proudly presented by https://www.facebook.com/veganfrotherz/ and https://www.facebook.com/syndianproducts/)

In this Episode: Today we are talking about Meditation - the benefits, how to begin, and why it should be a part of everyone's daily practice to live a better life.  Jess Gumkowski co-founder of YogiTriathlete joints me today. She is a well-respected meditation teacher and mindfulness coach within the endurance and ultra-endurance sports community. Jess is also co-creator of the M21 Revolution, a meditation and mindful living collective of cutting-edge change-makers.   Jess is a 500-hr Live Love Teach trained yoga and meditation instructor, board-certified massage therapist, 4x Ironman triathlete, 2x 50k ultra-runner, Vegan Lifestyle Coach and Educator, writer, speaker and podcast host. She credits mindfulness practices and high vibrational eating with creating significant and meaningful changes in her health, career, and relationships; and holds both essential to peak performance in sport and life. Key Takeaways: Meditation is all about moving beyond the intellect.  It takes time to start a meditative practice, so at first it will take willpower. Where to begin: Train the mind to concentrate on one thing before you begin.  When people start they try to concentrate the brain vs let it rest.  The idea is to notice when you are thinking and gently guide your mind back to rest. Breathe and use a mantra, which is a word like "love" that you repeat to yourself in your mind, not out loud. Don't look at how long you sit as the gauge of success.  Start with 5 minutes a day to get in the practice of sitting every day. Meditation is the mind at deep rest and you want to get into the habit of being in this state.  Get into the laboratory of self-study.  Jess recommends finding a teacher.  This can be a meditation app like "headspace", a youtube video, or person -- just find what “speaks” to you. Jess' 3 Best Tips for Creating a Mindful Practice: Look at the themes that keep showing up and get curious about what they are and what is at the essence of how it makes you feel.  If it is fear, then heal that fear in your meditation - tell yourself in your mind, “I am safe. I am okay.  Right now I am okay.” Pay attention to what you are doing while you are doing it - sticky notes on your mirror on your refrigerator.  Make a moving meditation throughout your day.  Turn off all distractions like music, podcasts, tv, and just be in the moment doing whatever it is you are doing. Start every morning with 5 deep breaths. Resources Mentioned (Books + App) Where to find Jessica: The Power of Now by Eckhart Tolle Loving What Is by Byron Katie The Untethered Soul by Michael Singer YogiTriathlete Cookbook: High Vibe Recipes for the Athlete Appetite by Jess Gumkowski M-21 Revolution Michele on IG This episode was sponsored by Design a Life You Love, A Woman's Guide to Living a Happier and More Fulfilled Life.  My book includes 52 inspirations, one for every week of the year, each with practical tips to guide you to self-love and success on your own terms. It's a short book that you can read in about an hour, but includes life lessons that will last a lifetime. Thank you for listening to the show!  Please be sure to share it with your friends who would benefit from this information.  Also be sure to subscribe on Apple Podcasts or your favorite podcast app to be a part of this community of strong, smart, and successful women.   Rate & Review: If you enjoyed this episode, would you please take a minute to review it on iTunes?  Your review helps me better understand what topics you most enjoyed.  It also helps others find this podcast so that they too can learn this actionable information. 1. Click link: https://itunes.apple.com/us/podcast/the-good-life-coach/id1441612098?mt=2 2. Click “View in iTunes” button 3. Click “Subscribe” button 4. Click “Ratings and Reviews” text 5. Click to rate and leave short review and you're done!

Deb Gleason is here to talk about what she calls the cultural coma of food that’s prevalent in our society, who we are if we’re not buying into this cultural coma, why veganism means letting go of the invisible agreement that oppression and violence are justified, how to make healthy and satiating vegan comfort food…and her previous career as a homicide detective. Deb is a holistic nutritionist, vegan lifestyle coach, speaker and cookbook author living in Ottawa, Canada.

This week on the podcast I am bringing you an interview with two incredible people, Jess and BJ.I LOVE conversations like this one.. I went in prepared with some questions and didn’t hit on any of them because the flow and natural convo was everything my heart wanted to dig into. We touched on topics that are so resonate with the learnings I am leaning into right now in my @hungryforhappiness certification program like actually feeling and leaning into our emotions (and getting out of our own way when doing so), Scarcity vs Abundance mindsets, how our beliefs, thoughts, and feelings affect our actions and therefore results in life, setting an intention and energetically aligning our choices with that intention, how our triggers are a vehicle for our healing, white light paint suits and more. Folks, this is a must listen.A little about Jess and BJ:YogiTriathlete is the lifestyle, wellness and coaching team of Jess and BJ Gumkowski. It is centered around their passion for sharing a recipe of vibrancy that has transformed the way they approach everything in their life. It’s a recipe that takes the work out of life and gives entry to the coveted flow state. Jess and BJ refer to this process as tapping into the inner badass.Jess is a 500-hr Live Love Teach trained yoga and meditation instructor, board-certified massage therapist, 4x Ironman triathlete, 2x 50k ultrarunner, Vegan Lifestyle Coach and Educator, writer, speaker and podcast host. She credits mindfulness practices and high vibrational eating with creating significant and meaningful changes in her health, career, and relationships; and holds both essential to peak performance in sport and life.BJ is a 13x Ironman triathlete, Ironman 70.3 World Championship and Boston Marathon qualifier, personal trainer, triathlon and running coach and a 200-hr Live Love Teach trained yoga instructor. He is a wellness advocate and is certified in Plant-Based nutrition from the T. Colin Campbell Center for Nutrition Studies. His zeal for life is infectious as is his passion for serving those around him in achieving their greatest dreams.I hope you enjoy this episode!!Connect with YogiTriathlete:WebsitePodcastInstagramAdditional Resources:Hang out with me on Instagram (@stephaniedankelson)Newsletter SignupIf you are interested in being a guest on my podcast, email me at hello@stephanie-dankelson.com

HUGE Thank you for tuning in, and welcome to the Online Footprint Project podcast!   Today's guest, Naomi Green, is a certified Vegan Lifestyle Coach & Educator. Naomi specialises in helping people go vegan and get serious health benefits fast. She has been providing one-on-one coaching, online whole food plant-based group weight loss programs, and presenting vegan cooking workshops. She also runs corporate wellness program events around the Tampa Bay Area since recovering from breast cancer treatment in 2014. Naomi credits going whole food vegan with her health, healing and happiness.   ONLINE FOOTPRINT PROJECTA daily, live video podcast, interviewing successful entrepreneurs from around the world. Asking questions during the show, is the easiest way for you to reach industry leaders, to find out how they got to where they are today. To watch the video version of this episode, we can be found here:https://www.youtube.com/channel/UChoDRqYJ7CNrKGn-Gpj0sewTo watch the show live, join the: Online Footprint Project, Facebook group.https://www.facebook.com/groups/nicheentrepreneur/ I can be found on LinkedIn: https://www.linkedin.com/in/ross-mcfarlane/ Twitter:www.twitter.com/rossmack88

In today’s episode of The Plant Trainers Podcast, we talk to Victoria Moran and JL Fields, the co-authors of The Main Street Vegan Academy Cookbook. We discuss some of the basic philosophies people identify with in the vegan and plant-based lifestyle. It’s interesting how individual journeys change people and although an overall goal may always be the same, core values can transform. Of course we talk about food, hacks for chopping food bills and discuss one lucky lobster. We also get into a bit of a debate when it comes to the topic of health and Veganism. You’ll have to listen for more on that. Victoria Moran is a vegan of over three decades and was voted “PETA’s Sexiest Vegan Over 50” in 2016. Listed by VegNews among the Top 10 Living Vegetarian Authors, she’s written twelve books, including The Love-Powered Diet, The Good Karma Diet, the international bestseller Creating a Charmed Life, and the iconic Main Street Vegan, whose fans include Bill Clinton and Ellen DeGeneres, and which won the “Best of Vegan 2017” contest in the book category. Victoria was featured twice on Oprah, she hosts the award-winning Main Street Vegan show on Unity Online Radio. She is also producer of the upcoming documentary from filmmaker Thomas Wade Jackson, The Compassion Project. JL Fields is a newspaper writer, magazine columnist, speaker, culinary instructor, lifestyle coach, activist, and radio personality. She is the author of VegNews Magazine’s 2017 Cookbook of the Year, The Vegan Air Fryer, Vegan Pressure Cooking, and co-author of Vegan for Her and is the founder and director of the Colorado Springs Vegan Cooking Academy. She is also a brands consultant for a variety of national companies. JL did her culinary training at the Natural Gourmet Institute and the Christina Pirello School of Natural Cooking and Integrative Health Studies. She is a Main Street Vegan Academy–certified Vegan Lifestyle Coach and Educator and a certified Food for Life instructor with Physicians Committee for Responsible Medicine (PCRM). She writes and broadcasts from Colorado Springs, Colorado.   In this episode we discuss: The Main Street Vegan Academy Cookbook Lemon Dijon tempeh and mushrooms Spirituality Vegan values The healthy vegan debate Compassion The 3 myths Chopping your grocery bill vegan = weird The lucky lobster Actionable tips for putting more compassion into their everyday life   Links to things we mentioned: Thank you to our sponsor, . To see if you qualify, get your free quote today at  or mention the promo code “Plant Trainers” when you talk to a Health IQ agent. Victoria Moran – , JL Fields – , by Victoria Moran and JL Fields   Thank you to this month’s Patrons for supporting us on : “Joe” Millie Pearson Mary Lou Fusi Carmen Fanous Emily Iaconelli Spanish Armada Michele Olender Don’t forget to contact us at  with your question for our Plant Trainers Facebook Lives!   We hope you enjoyed this podcast! Please take a moment and  – we would be grateful! This will help get our podcast out to others who may enjoy it. We promise to read your reviews and consider your feedback. This show is for you. Please subscribe to The Plant Trainers Podcast on , ,  or  so you will know when we release a new episode. We’re also available to ! Help us by spreading the news about our totally awesome Podcast!   Click  for a list of our services

Main Street Vegan Cookbook Part 1 with JL Fields. In this week's edition of Tranquility du Jour, JL Fields and I discuss changes post-40, healthy dishes, and her journey into veganism. Direct download: Tranquility du Jour #417: Main Street Vegan Cookbook Part 1   Upcoming Events Year of Tranquility: Join anytime Love Summit: Starts Today. Tips & tools on all things related to love {including self-love}? Urban Women's Retreat: March 30 in DC at YogaWorks Spring Virtual Retreat: April 14 Online Writing Lab: April 20 in DC at YogaWorks Yoga + the Animals: June 9 at Burleigh Manor Animal Sanctuary Penning in Paris: July 23-27 in Paris {2 spots left} Writing in the Woods: October 26-28 in West Virginia Tranquility in the Topics: February 16-23, 2019 in Costa Rica Tranquility in Tuscany: July 13-20, 2019 {more info coming}   Featured Guest: JL Fields JL Fields is an author, culinary instructor, columnist, speaker, activist, and radio personality. She is the founder and director of the Colorado Springs Vegan Cooking Academy, the author of numerous books and co-author of Vegan for Her and Main Street Vegan Academy Cookbooks. She is also a brands consultant for a variety of national companies and food associations. The publisher of JLGoesVegan.com, JL has received culinary training at the Natural Gourmet Institute and the Christina Pirello School of Natural Cooking and Integrative Health Studies. She is a Main Street Vegan Academy-certified Vegan Lifestyle Coach and Educator and a certified Food for Life instructor with Physicians Committee for Responsible Medicine. JL, along with her husband, Dave, and their rescued cat, Oliver, lives in Colorado Springs. Savvy Sources Find JL Fields Website Instagram Books Twitter Facebook Mentioned in Podcast JL's Recipes History of Soy Vega powder PB2 Compassion is the new black tee Tranquility Du Jour Live Spring 2018 - COMING SOON Social Media Eye candy on Instagram Pin along with me on Pinterest Let’s connect on Facebook Follow moi on Twitter Watch via YouTube Tranquility Tips + Tools Shop slow locally-made, eco-friendly fashion: TranquiliT Browse my 5 Books New to Tranquility du Jour? Peruse the FAQs Tranquility-filled E-courses Download the Tranquility du Jour Podcast App: iPhone and Android Sign up for Love Notes and access Tranquil Treasures Read about my passion for animals Request Pen a review on iTunes and/or share this podcast via social media, s‘il vous plaît. Pen a review of my books on Amazon or Goodreads. Techy To listen, click on the player at the top of the post or click here to listen to older episodes. New to podcasting? Get more info at Podcast 411. Do you have iTunes? Click here and subscribe to the podcast to get the latest episode as released. Get the Tranquility du Jour apps to download the podcast "automagically" on iOS or Android.

Special guest alert! This week Evy tries to keep her shit together as she interviews the woman who inspired The ChickPeeps Podcast in the first place, and who is an all-around beacon of light in the vegan community, Victoria Moran. Victoria is the host of the award-winning vegan podcast, Main Street Vegan, the author of thirteen books and the founder/director of the Main Street Vegan Academy where she trains and certifies vegan lifestyle coaches. A vegan for 35 years, Victoria shares what it was like being vegan when nobody knew what that meant, and discusses the concept of Attractivism as a tool for change. She also explains how veganism is an extension of her faith and spiritual life and shares her best advice for accelerating the dream of a vegan world. Also on this episode… 35 years vegan! Victoria talks about what life was like as a vegan over three decades ago: ‘It was so weird that very few people criticised it. Victoria shares her struggle going vegan as she was trying to overcome a binge eating disorder. What is a ‘Main Street Vegan?' ‘If we're going to have a vegan world then we're going to have to be open to liberals and conservatives and religious people and atheists and agnostics and rich people and poor people…the way I look at it is that every human being has at least one thing in common and that is that we all have a heart.' The Main Street Vegan Academy - Victoria describes the process of becoming a Vegan Lifestyle Coach Attractivism - Living in a way that makes other people want what you have. Is attractivism enough? We discuss the best way to do in-person activism. Raising a child vegan and Victoria's advice to worried parents of young vegans. In every reputable study over the past 50 years -with the exception of vitamin B12 - we don't see any [health] problems with vegans. Veganism and Religion - how extending love to animals should be a core tenet of one's spritiual practice Victoria's advice to all vegans wishing to make a change: Be aspirational. Live your very best life. Tylor and Evy discuss their vegan weeks and a problematic story circling the vegan news sites. Links: Victoria's Website, Main Street Vegan Become a Vegan Lifestyle Coach! Victoria's Podcast, Main Street Vegan Victoria's upcoming movie: A Prayer for Compassion NutritionFacts.org Book Recommendation: The Medical Medium Victoria on Twitter @Victoria_Moran and @MainStreetVegan On Facebook @MainStreetVegan On Instagram @MainStreetVegan Subscribe to MainStreetVegan on itunes Check out Man by Steve Cutts Social Media Twitter: @ChickPeepsPod Instagram: @ChickPeepsPod Facebook: @ChickPeepsPodcast Momoko Hill: @oh_momoko Robbie Jarvis: @robbjarvis Tylor Starr: @tylorstarr Evanna Lynch: @msevylynch

In today’s episode of The Plant Trainers Podcast we talk to the Yogi Triathlete, Jess and BJ Gumkowski about high vibes. High vibes is the state we all want to be in – feeling good, moving with the flow of life and being our very best positive selves. We talk about how our exercise, the people we interact with, the food we eat, getting still and the way we talk and think all affect our vibes. Jess shares how she used to be a very low vibe person (she was kind and caring, just not so much to herself) and how she made small changes to be the high energy, positive thinking, trail running Yogi Triathlete she is today. There is a really great connection between the 4 of us on this show and we hope you feel it! Jess is Head Yogi at Yogi Triathlete. She is a yoga instructor, meditation teacher, multi-time Ironman triathlete, ultra runner and podcaster. Jess is a Vegan Lifestyle Coach and Educator and author of the Yogi Triathlete Cookbook: High Vibe Recipes for the Athlete Appetite. She credits mindfulness practices and high vibrational eating with creating significant and meaningful changes in her health, career, and relationships; and holds both essential to peak performance in sport and life. Jess has well over a decade of experience working with athletes on body and mind mastery. BJ is an 11x Ironman triathlete, yoga instructor, podcaster, personal trainer and mindfulness-based triathlon and running coach. His zeal for life is infectious as is his passion for serving those around him in achieving their greatest dreams. BJ’s mindfulness practice was born out of his darkest night and has since become a focal point of his training. He is certified in Plant-Based Nutrition from the T. Colin Campbell Center from Nutrition Studies and is currently one of the top Ironman triathletes in the USA and he’s doing it all on plants. Together they are on a mission to create a better world by changing the face of athleticism, teaching mindfulness, sharing stories through the Yogi Triathlete podcast and promoting a healthy lifestyle through plant-based nutrition.   In this episode we discuss: What is Yogi Triathlete? Triathlon life – athletes and sherpas Getting into yoga practice Yoga supports triathlon training High vibes Getting still to be a better person Getting still for athletes Meditation Becoming plant-based Mindful eating Vegan dog food Yogi Triathlete Cookbook   Links to things we mentioned: Thank you to our sponsor, . To see if you qualify, get your free quote today at  or mention the promo code “Plant Trainers” when you talk to a Health IQ agent. Yogi Triathlete – , , , , By Jess Gumkowski ​ Thank you to this month’s Patrons for supporting us on : “Joe” Millie Pearson Stu Dolnick Mary Lou Fusi Carmen Fanous Emily Iaconelli Spanish Armada Don’t forget to contact us at  with your question for our Plant Trainers Facebook Lives!   We hope you enjoyed this podcast! Please take a moment and  – we would be grateful! This will help get our podcast out to others who may enjoy it. We promise to read your reviews and consider your feedback. This show is for you. Please subscribe to The Plant Trainers Podcast on , ,  or  so you will know when we release a new episode. We’re also available to ! Help us by spreading the news about our totally awesome Podcast!   Click  for a list of our services

In this episode I interview two fabulous vegan powerhouses, both of whom have previously appeared on the show as individual guests: Victoria Moran from Main Street Vegan Academy in New York and vegan lifestyle coach JL Fields in Colorado. The reason I've got them back on the show and together is because they've co-authored a new book and being experienced authors, I knew they'd have a ton of advice on writing, co-authoring and publishing books. Victoria is a vegan of over three decades and made her reputation in the self-help genre with books including the international bestseller, Creating a Charmed Life. A twice-featured guest on Oprah, Victoria's vegan titles include The Love-Powered Diet, The Good Karma Diet, and Main Street Vegan, which received endorsements from Ellen DeGeneres and Bill Clinton. A renowned and popular international speaker, she trains vegan lifestyle coaches, educators and entrepreneurs via her in-person Main Street Vegan Academy and hosts the Main Street Vegan podcast on Unity Radio. JL is the founder and culinary director of the Colorado Springs Vegan Cooking Academy. She is a Master Vegan Lifestyle Coach & Educator, personal chef, career coach, and a corporate consultant offering wellness training, brand representation, and strategic planning services. Her books include Vegan Pressure Cooking and The Vegan Air Fryer. JL produces and hosts the weekly radio program Easy Vegan, blogs at JLGoesVegan.com and writes the monthly vegan dining review for the Colorado Springs Gazette. Left: Victoria Moran. Right: JL Fields. The pair have co-authored The Main Street Vegan Academy Cookbook: Over 100 Plant-Sourced Recipes Plus Practical Tips for the Healthiest, Most Compassionate You, which also includes tips and recipes from 60 graduates of the academy. In this interview Victoria and JL talk about: • How they navigated the writing process, considering they live in different cities • Why they chose an independent publisher and tips on how to pitch a book • The benefits of being an author to their respective businesses • The marketing and promotional strategies they use to sell their books • Their honest experiences of working with previous publishers • How Victoria got endorsements from Ellen DeGeneres and Bill Clinton, plus tips on how to secure high-profile people to praise your book or write a foreword • How JL dealt with unscrupulous people copying her work and publishing it as their own on Amazon • And much more Visit Main Street Vegan Academy Visit JLGoesVegan.com Check out books by Victoria Moran on Amazon Check out books by JL Fields on Amazon Find out more about The Main Street Vegan Academy Cookbook Listen to Victoria Moran's podcast interview in episode 15 of Vegan Business Talk Listen to JL Fields' podcast interview in episode 11 of Vegan Business Talk Brands mentioned in vegan business news roundup: Good Dot Naturli Foods RESOURCES: My Online PR Course for Vegan Business Owners & Entrepreneurs: Vegans in the Limelight My book Vegan Ventures: Start and Grow an Ethical Business Follow Vegan Business Media on: Facebook   Twitter  Instagram  Connect with me personally at: Facebook  Twitter  LinkedIn

In this episode I interview two fabulous vegan powerhouses, both of whom have previously appeared on the show as individual guests: Victoria Moran from Main Street Vegan Academy in New... Read More

Today Laura Theodore, the Jazzy Vegetarian, welcomes Dianne Wenz, who is a Holistic Health Counselor, Vegan Lifestyle Coach and Plant Based Diet Nutrition Specialist. We’ll talk about: What Do Vegans Eat? JAZZY VEGETARIAN SEASON SIX premieres on national public television on September 15th, 2017 (check local listings). From a Bollywood Kitchen Supper to a Tex-Mex Menu, Laura Theodore—with help from celebrity guests like top Broadway choreographer Chase Brock and Sri Rao—shows viewers how to cook healthful, tasty vegan food for family and friends. Need healthy tips, recipes and videos? A subscription to our online streaming channel, Jazzy Vegetarian TV, can be watched anywhere including: iPhone, iPad, Roku, AirPlay, and Chromecast! Learn more: JazzyVegetarianTV.com. Order signed Jazzy Vegetarian books, DVDs and CDs at Jazzyvegetarian.com. Dianne Wenz, is a Holistic Health Counselor, Vegan Lifestyle Coach and Plant Based Diet Nutrition Specialist, as well as an avid cook and baker. Dianne received her training to practice Holistic Health Counseling at the Institute for Integrative Nutrition in New York City and her Holistic Health Practitioner certification through the American Association of Drugless Practitioners. She is a certified Vegan Lifestyle Coach through Victoria Moran’s Vegan Lifestyle Academy and she has certificate in Plant Based Nutrition from eCornell University.

In this episode I interview Kat Mendenhall, vegan lifestyle coach and educator who also sells custom-made vegan cowboy boots and other accessories in Dallas, Texas. After many years working in corporate sales, Kat found her calling: to mend the world through whole, plant-based nutrition and cruelty-free products. She is a Master Vegan Lifestyle Coach and Educator certified by the Main Street Vegan Academy, a Culinary Nutrition Expert certified by The Academy of Culinary Nutrition, holds a certification in plant-based nutrition by the T. Colin Campbell Foundation at Cornell University, and is certified as a Food for Life Instructor by the Physicians Committee for Responsible Medicine. In 2013 Kat, who's a native Texan, launched her handmade goods business under her eponymous brand, with her signature line of custom vegan cowboy boots. Made from a patent microfiber material which is designed to have a leather grain look and a natural appearance, the boots come in a range of styles, and customers can tailor the finish to their liking, including choosing the material, toe shape, heel height and stitching colour. In this interview Kat discusses: • The challenges of running a bootmaking business, which is a dying trade, without any previous experience in the fashion industry • Why she takes a custom-made, handcrafted approach to her boots and how this sets her apart from other shoeware businesses • Why she chooses to have the boots made in Texas • The importance of running your business the way you want to and defining what success means to you • How the skills she gained working in corporate America have helped her to run two different businesses under the one brand • How she got and continues to get mainstream media coverage for her brand • How developing a community around her brand and being involved in her local community has resulted in her success • And much more Visit the Kat Mendenhall website  Brands mentioned in vegan business news roundup: Firefly Café RESOURCES: My Online PR Course for Vegan Business Owners & Entrepreneurs: Vegans in the Limelight My book Vegan Ventures: Start and Grow an Ethical Business Follow Vegan Business Media on: Facebook   Twitter  Instagram  Connect with me personally at: Facebook  Twitter  LinkedIn

In this episode I interview Kat Mendenhall, vegan lifestyle coach and educator who also sells custom-made vegan cowboy boots and other accessories in Dallas, Texas. After many years working in corporate sales, Kat found her calling: to mend the world through whole, plant-based nutrition and cruelty-free products. She is a Master Vegan Lifestyle Coach and Educator certified by the Main Street Vegan Academy, a Culinary Nutrition Expert certified by The Academy of Culinary Nutrition, holds a certification in plant-based nutrition by the T. Colin Campbell Foundation at Cornell University, and is certified as a Food for Life Instructor by the Physicians Committee for Responsible Medicine. In 2013 Kat, who’s a native Texan, launched her handmade goods business under her eponymous brand, with her signature line of custom vegan cowboy boots. Made from a patent microfiber material which is designed to have a leather grain look and a natural appearance, the boots come in a range of styles, and customers can tailor the finish to their liking, including choosing the material, toe shape, heel height and stitching colour. In this interview Kat discusses: • The challenges of running a bootmaking business, which is a dying trade, without any previous experience in the fashion industry • Why she takes a custom-made, handcrafted approach to her boots and how this sets her apart from other shoeware businesses • Why she chooses to have the boots made in Texas • The importance of running your business the way you want to and defining what success means to you • How the skills she gained working in corporate America have helped her to run two different businesses under the one brand • How she got and continues to get mainstream media coverage for her brand • How developing a community around her brand and being involved in her local community has resulted in her success • And much more Visit the Kat Mendenhall website  Brands mentioned in vegan business news roundup: Firefly Café RESOURCES: My Online PR Course for Vegan Business Owners & Entrepreneurs: Vegans in the Limelight My book Vegan Ventures: Start and Grow an Ethical Business Follow Vegan Business Media on: Facebook   Twitter  Instagram  Connect with me personally at: Facebook  Twitter  LinkedIn

Kat Mendenhall, vegan lifestyle coach and cowboy boots maker chats to Katrina Fox in this episode of Vegan Business Talk.

Today award-winning television host, popular plant-based cookbook author and vegan chef Laura Theodore, the Jazzy Vegetarian welcomes Dianne Wenz, who is a Certified Holistic Health Coach, to share fabulous Halloween recipes and party tips! Then the Rockstar Vegan Laura Cheadle joins us to share her favorite foods for Halloween celebrating! Be sure to order your copy of Laura Theodore’s newest cookbook, Laura Theodore’s VEGAN-EASE ! Signed copies now available at vegan-ease.com! Or the cookbook is now for sale on AMAZON! Dianne Wenz, of Diannes Vegan Kitchen and Chic Vegan, is a Certified Holistic Health Coach, Vegan Lifestyle Coach, Plant-Based Nutrition Specialist, and Plant-Based Chef. She is passionate about helping others improve their health and wellbeing. Dianne coaches people from across the country to help them improve their health and wellbeing, and she helps people make the dietary and lifestyle changes needed to go vegan. Dianne runs the busy MeetUp group Montclair Vegans, and she is also editor-in-chief for ChicVegan.com, a website where compassionate fashionistas and vegan vixens meet up to discuss how they can make the world a better place for people and animals alike. Her articles and recipes have appeared on websites such as VeganCuts.com, Main Street Vegan.com and VegKitchen.com, and in Chickpea Magazine and T.O.F.U. Magazine. 

Today Laura Theodore, the Jazzy Vegetarian welcomes Holistic Health Counselor, avid cook, baker and award-winning vegan blogger, Dianne Wenz to talk about how to jazz up your holiday party with great taste and style! Dianne's vegan recipes will wow your holiday guests! Now Available: Jazzy Vegetarian Classics: Vegan Twists on American Family Favorites makes the gift perfect holiday gift and Jazzy Vegetarian, Season 3, airs on the CREATE channel all across the country! Jazzy Vegetarian Pots De Creme dessert recipe and holiday tips from today's show are found on Laura's blog. today can be found Dianne Wenz, is a Holistic Health Counselor, Vegan Lifestyle Coach and Plant Based Diet Nutrition Specialist, as well as an avid cook and baker. Dianne received her training to practice Holistic Health Counseling at the Institute for Integrative Nutrition in New York City and her Holistic Health Practitioner certification through the American Association of Drugless Practitioners. She is a certified Vegan Lifestyle Coach through Victoria Moran’s Vegan Lifestyle Academy and she has certificate in Plant Based Nutrition from eCornell University.

Today, Laura Theodore, the Jazzy Vegetarian will chat with Author and Illustrator Ruby Roth to talk about her new book, V is for Vegan a book for three- to seven-year-olds that introduces the ABCs of a compassionate lifestyle. In additional we’ll welcome Dianne Wenz who is a Holistic Health Counselor, Vegan Lifestyle Coach and Plant Based Diet Nutrition Specialist, as well as an avid cook and baker to talk about all things vegan! All this month, Laura Theodore, the Jazzy Vegetarian is celebrating the September release of her new book Jazzy Vegetarian Classics: Vegan Twists on American Family Favorites and the BIG fall premiere of Jazzy Vegetarian Season 3 on the CREATE channel all across the country. Ruby Roth is an acclaimed activist, artist, former teacher, and author whose children's books have been featured in the San Francisco Chronicle, The Huffington Post, The Washington Times, Change.org, Glamour, and Wired as well as on The Today Show, FOX, ABC, CNN, and other major media outlets.  Her first book, That's Why We Don't Eat Animals, was published in 2009.  

Get coached to health with Tambra Riddle, ND, and Dianne Wenz, HHC, AADP, VLC!