Podcasts about Bite Me

Send Bite Me a Text!What happens when profit-hungry corporations capture the cannabis legalization process? Michael DeVillaer, author of Buzz Kill The Corporatization of Cannabis, joins us for a sobering look at how legalization in Canada prioritized corporate interests over public health and social justice.This eye-opening conversation reveals how cannabis legalization followed the same problematic playbook used by the alcohol, tobacco, and pharmaceutical industries. Mike exposes the conflicts of interest that shaped Canada's cannabis regulations and the troubling double standard in enforcement—where corporate actors caught with illegal cannabis faced mere slaps on the wrist while individuals received prison sentences for minor possession.As more jurisdictions consider cannabis legalization and legal psychedelics loom on the horizon, this conversation offers essential lessons in how we can build more effective and just drug policies that truly protect public health and promote social equity. Share this episode with someone you know who cares about these issues and join the discussion on creating better cannabis regulations.Find his book on Amazon or your local independent bookstore. Pax VaporGet the world's best loose leaf, concentrate and extract vaporizers that elevate your experience. 8000KicksWaterproof hemp shoes, boots, backpacks and more. Use code BITEME at checkout.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Seeking a refreshing change from sweet cannabis treats? The humble Bloody Mary might be your perfect savory solution. This spring-inspired episode dives into creating a cannabis-infused non-alcoholic version that delivers both flavour and medicine in one stunning package.Ready to expand your cannabis repertoire beyond brownies and gummies? Grab your tomato juice and cannabis tincture, and discover how this classic savory beverage might become your new favorite way to medicate. Join our Bite Me Cannabis Club at joinbiteme.com to share your creations and continue exploring the intersection of cannabis, food and culture with our worldwide community of curious, educated enthusiasts.Pax VaporGet the world's best loose leaf, concentrate and extract vaporizers that elevate your experience. 8000KicksWaterproof hemp shoes, boots, backpacks and more. Use code BITEME at checkout.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

On this week's recall episode, Irish comedian Joanne McNally joins Jann Arden from her Winnipeg hotel for a chat about Just For Laughs Festival (recorded back in 2023) , her comedy tours, and all the topics she explores on The Prosecco Express. Joanne created, wrote, and presented the funny and insightful documentary ⁠Baby Hater⁠, which was broadcast in Ireland for TV3. Her first one-woman show, ⁠Bite Me⁠ - a show about eating disorders - was nominated for multiple awards including Best Performer, Best Production, and a First Fortnight award at the Dublin Fringe in 2016. Find out more about Joanne and see her on an upcoming tour date: ⁠https://www.joannemcnally.com/⁠. Listen to her podcasts ⁠My Therapist Ghosted Me Here⁠ or Joanne McNally Investigates. Leave us a voicenote! ⁠⁠https://jannardenpod.com/voicemail/⁠⁠ Get access to bonus content and more on Patreon: ⁠⁠https://patreon.com/JannArdenPod⁠⁠ Order ONLYJANNS Merch: ⁠⁠https://cutloosemerch.ca/collections/jann-arden⁠⁠ Connect with us: ⁠⁠www.jannardenpod.com⁠⁠ ⁠⁠www.instagram.com/jannardenpod⁠⁠ ⁠⁠www.facebook.com/jannardenpod⁠ Learn more about your ad choices. Visit megaphone.fm/adchoices

Send Bite Me a Text!Ready to elevate your edibles game? Discover how four simple ingredients—popcorn, marshmallows, infused, and cannabis—combine to create an irresistible treat that puts a grown-up spin on childhood favourites.Whether you're using homemade cannabis marshmallows from our previous episode, infused butter, or adding tincture during the mixing process, these treats offer precise dosing in a delicious package that effectively masks any herbal flavours. The recipe comes together in minutes and requires minimal ingredients—perfect for both novice and experienced cannabis cooks.Continue the conversation at the Bite Me Cannabis Club where we're building a supportive community free from social media restrictions and show us your creative popcorn marshmallow treat variations!Pax VaporGet the world's best loose leaf, concentrate and extract vaporizers that elevate your experience. 8000KicksWaterproof hemp shoes, boots, backpacks and more. Use code BITEME at checkout.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Pillowy, sweet, and infused with herbal goodness – homemade cannabis marshmallows might just be the ultimate edible indulgence you never knew you needed. This episode dives into the delightful world of DIY marshmallow making with a decidedly adult twist, perfect for elevating your s'mores game or adding something special to your hot chocolate. Using tincture for infusion proves to be the perfect method for marshmallows. The recipe works beautifully with both THC and CBD tinctures, making them versatile for all preferences. While traditional tinctures will impart some herbal flavour, freezer method tinctures provide a cleaner taste profile if you're sensitive to the herbaceous taste. Once you master the basic technique, customize away! Ready to elevate your edibles game? Whether you're planning a special movie night, preparing for campfire season, or simply wanting to try something new with your tincture, these marshmallows deliver a unique experience. Share your creations by tagging @bitemepodcast on the socials or continue the conversation at the Bite Me Cannabis Club – we'd love to see how you're using these heavenly treats!This recipe comes from How To Eat Weed & Have A Good Time. Pax VaporGet the world's best loose leaf, concentrate and extract vaporizers that elevate your experience. 8000KicksWaterproof hemp shoes, boots, backpacks and more. Use code BITEME at checkout.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

This week, the gurls recap Bite Me, aka Welcome to White Lotus, Charmed, an episode that felt like a reward for watching last week's Leo Leo-centered episode, thanks to this week's director, John T. Kretchmer, who also directed the pilot. Paige also shines due to Kretchmer's direction and Rose's acting; I wonder why Leo felt it was okay to take advantage of Piper's grief and try to figure out when Cole and Phoebe's romance turns into The Burning Bed.The gurls dive into an exciting discussion, eagerly seeking podcast recommendations while celebrating some of their all-time favorites. Nelle can't stop raving about Shondaland's latest gem, The Residence, while Rae shares how Finch has played a transformative role in her mental health journey.Don't miss out—tune in to the latest episode of Black Girl Charmed!

This week, the gurls recap Bite Me, aka Welcome to White Lotus, Charmed, an episode that felt like a reward for watching last week's Leo Leo-centered episode, thanks to this week's director, John T. Kretchmer, who also directed the pilot. Paige also shines due to Kretchmer's direction and Rose's acting; I wonder why Leo felt it was okay to take advantage of Piper's grief and try to figure out when Cole and Phoebe's romance turns into The Burning Bed.The gurls dive into an exciting discussion, eagerly seeking podcast recommendations while celebrating some of their all-time favorites. Nelle can't stop raving about Shondaland's latest gem, The Residence, while Rae shares how Finch has played a transformative role in her mental health journey.Don't miss out—tune in to the latest episode of Black Girl Charmed!

Send Bite Me a Text!Who says cannabis edibles need to be sweet? Venture beyond cookies and brownies as we explore the versatile world of cannabis infused ghee through three delicious potato preparations. In times of economic uncertainty, these humble spuds transform into affordable, effective vehicles for cannabinoids while satisfying savoury cravings.Following our ingredient deep-dive on ghee, we're putting this clarified butter to work with roast potatoes, mashed potatoes, and the visually striking Hasselback potatoes. Each preparation showcases ghee's unique properties – its rich flavour, high smoke point, and excellent cannabinoid-carrying capacity. More importantly, these recipes demonstrate practical approaches to dosing that solve common edibles dilemmas, like how to serve mixed company with varying tolerance levels or preferences.The episode addresses crucial technical considerations too, including optimal cooking temperatures to preserve THC potency and methods for individual dosing within shared meals. We also explore a question from a listener about using decarbed cannabis directly in food without infusing it into fat first – a technique that opens up even more culinary possibilities. Whether you're an experienced edibles creator or just starting to experiment beyond pre-packaged products, these potato preparations offer accessible entry points to elevate your cannabis cuisine.Ready to transform everyday ingredients into extraordinary cannabis experiences? Subscribe to Bite Me for more practical, creative approaches to edibles that respect both the power of the plant and the joy of delicious food. Your feedback helps shape future episodes, so share your favourite cannabis-infused potato preparations or other culinary cannabis questions!Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Captain Dean Thomas is a life long saltwater fisherman. He is the co-host of the Bite Me podcast and has been a professional fishing guide for over 20 years. Cole and Dean talk about the beauty of being on the water and fishing from a kayak.https://www.fishingtackleunlimited.com/meet-the-teamhttps://bushsurvivaltraining.com/ Visit Folsompointnutrition.com and use code INTHEBUSH on checkout to receive a 20% discount on 100% grass fed Bison supplements. Please support them to support us.

The future of Storytelling Finding the right life balance, the future of AI Bots, and Brock the Croc is back with another snappy adventure. On today's show, we chat to a legend Australian Children's author all about why we write, what we write and how we write for kids. We chat about finding the right life balance, the future of AI bots and their impact on creators, and an exciting new book hitting your shelves real soon.  Today's special guest Adrian Beck is an Australian children's author renowned for his humorous and action-packed stories. His popular works include the "Furball" series, the "Derek Dool" series, and the "Little Legends" series co-authored with Nicole Hayes. Adrian is also the author of the "Fox Kid" series, designed to support children who find reading challenging. Beyond writing, he has a background as a TV producer and is passionate about fostering a love of reading among young audiences. Residing in Melbourne with his family, Adrian continues to inspire children through his engaging books and dynamic school visits.   "Brock the Croc" is a children's book series by Australian author Adrian Beck, featuring the adventures of Brock, a lively crocodile residing in a bustling swamp. As the sole crocodile, Brock revels in attention, hosting extravagant swamp discos, riding his motorbike, and shredding on his electric guitar. In the first installment, "Bite Me!" (2025), Brock and his animal friends face the threat of their swamp being destroyed by human development, challenging Brock to live up to his self-proclaimed hero status. The sequel, "Make It Snappy!" (2025), sees Brock confronting Gruntzilla, a colossal robot menace, testing his leadership and courage to protect his home. Illustrated by Dean Rankine, the series combines humor, action, and themes of friendship and environmental conservation.

Send Bite Me a Text!Happy Holidays friends, no episode next week.  New Year episodes resume January 9th, until then be safe and stay high!Imagine a Christmas night free from the buzz of notifications, where laughter fills the room and the only glow comes from the twinkling tree lights. This holiday-themed episode of Bite Me is a heartwarming reflection on the past five and a half years, celebrating our incredible journey to 100,000 downloads across 70 countries. I share touching stories like Jim's from Australia, who found inspiration in his fitness journey through cannabis, and highlight unforgettable moments with amazing guests such as Jamie Evans, Ann Allchin, and Jackie McGaskill. Together, we've built a vibrant community enriched by shared experiences and knowledge in the ever-evolving cannabis space.As we look back on these magical moments, Grandma Edie's realization of the true magic of presence without distractions serves as our guiding light into 2025. This episode is not just a celebration of our incredible past but a hopeful glance towards a future full of cannabis-related resolutions and goals. Join our community as we foster a sense of connection, warmth, and forward-thinking, eagerly anticipating the next chapter of memorable experiences and growth together. Here's to continuing this journey, wrapped in the love and magic of being truly present.Learn more and join the waitlist at joinbiteme.com Get your Aeropress here and drink great coffee.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Can a handmade gift truly capture the spirit of the holiday season? Join us on Bite Me as we explore the art of DIY cannabis gifts that promise to surprise and delight. This episode is a treasure trove of ideas for anyone looking to create thoughtful, budget-friendly presents with a personal touch. From crafting mouthwatering infused chocolate bark and caramels to creating soothing body oils and pain-relieving salves, we guide you through the process of making gifts that are as unique as the people receiving them. Plus, discover the secrets to festive packaging and clever ways to communicate potency, ensuring a safe and enjoyable experience for everyone.Step into the world of homemade cannabis gift-giving that not only warms the heart but also soothes the soul. Whether you're whipping up spiced nuts, infusing hot sauces, or concocting your own cannabis-infused olive oil, these ideas cater to both sweet and savory palates. Elevate your gifting game with personalized spa sets or infuse a little magic into holiday drinks like hot chocolate and eggnog. Throughout the episode, we emphasize the joy of crafting these gifts even amidst busy schedules, offering tips to reduce holiday stress and overconsumption. Your loved ones will appreciate the thoughtful, handcrafted touches that make these gifts unforgettable.Links & Mentions:Chocolate Citrus Nut BarkFudgeCaramelsRoasted NutsHot ChocolateBBQ SauceBody ButterPain Relieving SalveBody OilButter & FlowerChill A Wine Lover's Intro to CannabisBite Me Edibles JournalCannabis in Your KitchenCalculatorHappy making!Learn more and join the waitlist at joinbiteme.com Get your Aeropress here and drink great coffee.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Discover the magic of homemade edibles with the latest episode of Bite Me, where we explore a festive recipe from the book Stoned by Ann Allchin. Ann brings a century of counterculture to our kitchens with a sophisticated yet simple recipe for dark chocolate citrus nut bark. This episode promises to guide you through creating this delectable treat, perfect for holiday gifting or personal indulgence. Whether you're a dark chocolate devotee or prefer semi-sweet, Ann's approachable recipes require no fancy tools or ingredients, making it accessible for everyone to impress their taste buds.Beyond delicious recipes, this episode champions the empowering world of DIY edibles, offering insights into cost-effective methods of decarboxylation and infusion. From high-end devices to traditional ovens, explore how you can control both dosage and flavour in your concoctions. Plus, join our festive recipe challenge by sharing your creations in Bite Me community. Dive into the resources like Stoned and Butter and Flower to elevate your edibles game and help spread the word by sharing this episode with friends who might enjoy it. Let's keep the creativity—and our spirits—high until we meet again!Learn more and join the waitlist at joinbiteme.com Get your Aeropress here and drink great coffee.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Welcome to another episode of The Savvy Dentist Podcast with Dr. Jesse Green, where we explore groundbreaking ideas and the brilliant minds behind them.  Today, we're excited to introduce Lynne Schinella, an accomplished speaker, author, and creator of the Fruit Personality Profiling System—a unique and insightful approach to understanding human behavior and enhancing communication. Lynne's innovative system uses fruits as metaphors to represent different personality types, making it accessible, relatable, and fun for individuals and teams alike. With decades of experience in training and development, Lynne has worked with organisations around the globe to help people navigate the complexities of workplace dynamics and interpersonal relationships. Her Fruit Personality Profiling System identifies four distinct "fruit" types—Apples, Mangoes, Limes, and Bananas—each with their own strengths, challenges, and ways of interacting with others. By decoding these traits, Lynne empowers individuals to better understand themselves and those around them, fostering collaboration and mutual respect in personal and professional settings. Author of Bite Me! And Other Do's and Don'ts of Dealing with our Differences, Lynne pens a regular blog series, and hosts two podcasts Fruitful Conversations and Fruitful Pairs. Lynne's second book is Pick Me! Loving and Living with People You Just Don't Get. In today's episode, we'll explore the story behind Lynne's creation of the Fruit Personality Profiling System and dive into how this tool can transform the way we connect and communicate. We'll also hear firsthand insights from Lynne about what makes each "fruit" type tick, how to leverage your personality traits for success in your dental practice, and why embracing diversity is key to thriving in today's world.  When we have more respect and understanding for each other's differences in every way, we can connect more effectively as human beings. We have less stress. We get more done. The world is a kinder place. Get ready to discover a fresh perspective on personality profiling and a practical tool that could change the way you interact with others—let's get started! [04:05] - How you become a 'Fruit Chick'. [10:52] - Utilising Lynne's Fruit Profiling will allow you to understand your people better, they'll be more productive, and at the end of the day you'll get to go home on time. [14:47] - An overview of the Fruit Profile characteristics. [24:33] - What types of people make up a dental practice business. [30:04] - How to deal with different people in your team.

Send Bite Me a Text!Curious about the intricacies of homemade edibles and the role of citrus-infused butter in transforming your culinary experience? In episode 276 of Bite Me, we promise a flavorful journey as I, Margaret, guide you through the art of crafting safe and effective edibles right from your kitchen. We'll kick things off with a fun stoner trivia question that'll transport you back to classic munchie moments, and then tackle a listener's intriguing query about the uncommon practice of hemp oil infusion. Together, we'll discover why citrus butter is the star of the show, with its vibrant zest of orange, lemon, and lime, and explore its versatile uses in everything from scones to savory dishes like cooked carrots.Throughout this episode, I share fond memories of an infused lunch with Kelly from Kelly's Green Lounge and the Ganja Mama, Nadia, who was the first guest on my show. We reflect on the lingering stigma cannabis enthusiasts face, despite federal legalization in some regions, and the global impact potential U.S. federal legalization could have. With step-by-step instructions and personal tips on freezing and utilizing this delightful citrus butter, you're invited to experiment and share your creations. Let's grow our community and reshape perceptions in the cannabis space together!tCheck Test the potency of infusions at home with tCheck. Use code BITEME at checkout for $25 off. LĒVOLĒVO Oil Infuser - dry and infuse in one countertop device.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Unlock the secrets to spicing up your holiday season with homemade cannabis-infused treats that are as delightful to create as they are to share. Join me, Margaret, your certified gonger, as I unveil a no-bake fudge recipe that's not only easy to make but perfect for gifting. Embark on a culinary adventure with sous vide caramelized sweetened condensed milk, a game-changing ingredient that elevates fudge to new heights. Plus, we'll sprinkle in a dash of stoner trivia featuring Prince Harry's dabble with cannabis back in 2003, adding a fun twist to our holiday preparations.This episode is all about embracing creativity and thoughtfulness in gift-giving, whether through delicious edibles or soothing cannabis-infused body care products. I'll walk you through the process of making this indulgent fudge using simple ingredients like sea salt, cinnamon, and vanilla, while also offering tips on how to cater to different preferences with CBD-infused and non-infused batches. The spirit of sharing takes center stage as we explore how these homemade gifts can bring joy and introduce loved ones to the benefits of cannabis in a meaningful way. So, grab your sous vide immersion circulator and let's create some holiday magic together!tCheck Test the potency of infusions at home with tCheck. Use code BITEME at checkout for $25 off. LĒVOLĒVO Oil Infuser - dry and infuse in one countertop device.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Ever wondered how a simple twist on a classic treat could brighten your holiday season? Join me, Margaret, as I uncover the secrets to creating CBD-infused Scotcheroos, perfect for anyone looking to indulge without the THC. This episode of Bite Me is all about embracing the art of self-reliance in the kitchen. You'll discover how this no-bake recipe, rooted in a nostalgic 1965 Kellogg's creation, can be effortlessly transformed into a modern-day delight. We kick things off with an intriguing cannabis trivia about a Beatles member's run-in with the law in 1969, setting the stage for a journey through the flavors and history of a cherished dessert.As we navigate the bustling holiday season, I challenge you to join the No Bake November movement, a savior for those seeking simplicity amidst the chaos. Learn how to craft these scrumptious treats using peanut butter, infused honey, and brown sugar, making them a perfect THC-free snack for everyone, including my 93-year-old father. The episode is packed with tips on how to make your Scotcheroos last longer by freezing them, and even shares versatile uses for infused honey in your culinary endeavors. Whether you're prepping for festive gatherings or just craving a sweet pick-me-up, these Scotcheroos offer a heartwarming experience to share with loved ones.tCheck Test the potency of infusions at home with tCheck. Use code BITEME at checkout for $25 off. LĒVOLĒVO Oil Infuser - dry and infuse in one countertop device.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Unlock the secrets to the ever-evolving world of cannabis with our fascinating guest, Amanda Breeze. Amanda takes us from her roots in the Emerald Triangle to her current role as a maverick in cannabis education, sharing stories and insights that redefine the industry. Discover how her passion for scent science led to the development of the Cannabis Aroma Wheel, a tool that adds a new dimension to cannabis evaluation by enhancing the language and understanding of its complex aromas.Our conversation ventures into the luxurious side of cannabis, drawing parallels with wine and cheese to explore the potential of cannabis as a high-end product. Amanda shares her expertise in creating cannabis topicals, revealing the meticulous art of formulation and her commitment to merging quality with accessibility. Her DIY guides empower individuals to experiment with topicals, offering a hands-on approach to understanding cannabis's therapeutic properties.We also embark on a journey through cannabis tourism with Amanda's latest project, the Tripper magazine, which chronicles Toronto's vibrant cannabis culture. Amanda's relentless drive to redefine the stoner stereotype is evident through her diverse ventures, from crafting best-selling topicals to curating a cannabis travel guide. This episode promises to leave you inspired by Amanda's groundbreaking work in the cannabis industry, pushing boundaries and challenging perceptions every step of the way.  Find links to her work and podcast in the full show notes on bitepodcast.com.tCheck Test the potency of infusions at home with tCheck. Use code BITEME at checkout for $25 off. LĒVOLĒVO Oil Infuser - dry and infuse in one countertop device.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

In tonight's episode, we embark on a treacherous journey deep into the heart of the Ozarks, where a seemingly innocent camping trip devolves into a nightmarish struggle for survival. Bite Me by David O'HanlonSupport Us and Get Bonus Shows on Patreon!Contact Us/Submit a Storytwitter.com/WeeklySpookyfacebook.com/WeeklySpookyWeeklySpooky@gmail.comMusic by Ray Mattis http://raymattispresents.bandcamp.comExecutive ProducersRob FieldsMark ShieldsBobbletopia.comProduced by Daniel WilderThis episode is sponsored by HenFlix.com

Send Bite Me a Text!Ever wondered how to transform simple ingredients into delicious, gluten-free CBD pet treats? This episode of Bite Me promises to show you the ropes. Join me, Margaret, as we celebrate over five years of cannabis culinary adventures with our first foray into creating homemade CBD-infused treats for our furry companions. Drawing from listener feedback across the globe, we share heartfelt stories and break down stereotypes, showcasing the incredible diversity and inspiration within the cannabis community. With insights from our episode featuring Dr. Whitney Ogle, we also highlight the intriguing intersection of cannabis, fitness, and everyday life.Our journey doesn't stop at the treats themselves. This episode offers a step-by-step guide to concocting these crunchy delights using canned pumpkin puree, natural peanut butter, eggs, Bob's Red Mill gluten-free flour, and CBD oil—a perfect holiday gift for pet owners. Learn the science behind decarboxylation and proper CBD dosing to ensure both safety and enjoyment for your pets. As we reminisce about the early days of learning and creating edibles, you're invited to embrace a choose-your-own-adventure approach to pet treats, crafting personalized culinary creations that reflect the joy and love you have for your pets. Let's make this festive season a treat for the whole family!LĒVOLĒVO Oil Infuser - dry and infuse in one countertop device.Use code BITEMEPODCAST_AG8T at checkout. Bite Me Edibles Journal - Vol. 2, available in full and pocket sized editions. Take control of your high life and log your experience. Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Mets bats go cold as the Dodgers take a 2-1 series lead. Bite Me returns.

Send Bite Me a Text!In this episode of Bite Me, I'm thrilled to introduce Anne Allchin's latest masterpiece, Stoned, a cannabis cookbook that's as much a feast for the eyes as it is for the taste buds. I invite you to appreciate the culinary wonders her new book brings to both seasoned cannabis enthusiasts and curious newcomers. The book not only provides wonderful recipes and beautiful photography, but stories of the people that paved the way for the cannabis lovers of today.  With Ann's permission I share a story from the book that highlights where we've been, where we are now and where we hope to be.  LĒVOLĒVO Oil Infuser - dry and infuse in one countertop device.Use code BITEMEPODCAST_AG8T at checkout. Bite Me Edibles Journal - Vol. 2, available in full and pocket sized editions. Take control of your high life and log your experience. Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!The Future of Cannabis: Education, Community, and Safe Consumption SpacesIn episode 268 of Bite Me, host Margaret sits down with Allison Benedict, the founder of Pause Consumption, to delve into the evolving landscape of cannabis. With over a decade of experience in the cannabis industry, Allison shares her journey, insights, and the mission behind Pause Consumption. This episode is a treasure trove of information for anyone interested in cannabis education, cannabis community building, and the importance of safe consumption spaces. Let's break down the key themes and actionable advice from this enlightening conversation.LĒVOLĒVO Oil Infuser - dry and infuse in one countertop device.Use code BITEMEPODCAST_AG8T at checkout. Bite Me Edibles Journal - Vol. 2, available in full and pocket sized editions. Take control of your high life and log your experience. Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Ever wondered how to make your homemade edibles smoother and more potent? Tune in to this episode of Bite Me as we explore the magic of lecithin, a naturally occurring emulsifier that can revolutionize your cannabis-infused oils and butters. You'll discover how lecithin binds fats and water, creating consistent textures and ensuring accurate dosing in your creations. We'll dive into the ideal ratios and methods to optimize your infusions, sharing personal insights and the latest research to help you elevate your culinary game.Join us as we answer common questions about lecithin and its versatile applications in edibles. I'll share my own experiences and invite you to contribute yours, creating a collaborative learning space. Plus, get the scoop on the updated Bite Me Edibles journal, now available in two sizes, perfect for documenting your edibles journey. With practical tips and tricks, this episode is a treasure trove for any edibles enthusiast. Don't miss out on the Marge Recommends page for trusted products and services that have my personal stamp of approval.Pax VaporGet the world's best loose leaf, concentrate and extract vaporizers that elevate your experience. 8000KicksWaterproof hemp shoes, boots, backpacks and more. Use code BITEME at checkout.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Ever wondered how to make a sweet treat that's both healthy and indulgent? Join me, Marge, on this episode of Bite Me, where I'll guide you through crafting delicious coconut date balls that not only cater to your sweet tooth but can also be infused with cannabis for an extra twist. Learn how these no-bake snacks fit perfectly into my elimination diet designed to combat sinus and allergy issues. Discover the natural sweetness and numerous health benefits of dates and coconut, and see how simple ingredients like dates, pecans, and coconut can come together to create a versatile snack that offers a sustained energy boost without the sugar crash.Take a trip down memory lane as I share stories from my rebellious teenage years, including the thrill of finding a Blind Melon CD among my Christmas gifts and the sneaky joy of indulging in sweets like date balls. Follow my step-by-step guide to making these nutritious treats, starting with soaking dates and blending them with pecans, then adding MCT oil for that perfect finish. I'll also provide tips on customizing and storing your creations, ensuring you have all you need to make these delicious, health-conscious snacks a staple in your kitchen. Whether you're after a wholesome snack or a creative edible, this episode has something special for you.Pax VaporGet the world's best loose leaf, concentrate and extract vaporizers that elevate your experience. 8000KicksWaterproof hemp shoes, boots, backpacks and more. Use code BITEME at checkout.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Ever wondered how to infuse your culinary creations with a touch of cannabis in a safe and delectable way? On this episode of Bite Me, I walk you through the art of making a savory almond olive tapenade that's perfect for olive lovers and those following a Whole30 diet. But first, you'll hear a hilarious recount of my recent bat encounter and how my 93-year-old dad became an unexpected hero. There's also a heartwarming listener review that underscores the podcast as a delightful escape from the more serious aspects of life. Get ready to learn why proper labeling on your edibles is absolutely crucial for safety.As we turn our focus to the thoughtful nature of gifting, you'll discover tips on creating handmade cannabis-infused goodies that are both personal and safe. This episode offers a treasure trove of advice on ingredient substitutions and food safety, while highlighting the challenges of marking savory dishes like our featured tapenade. Plus, don't miss our revisited conversation with Jackie McGaskill, who shares insights from transitioning from the alcohol industry to crafting cannabis beverages. Whether you're looking to make a unique salad dressing or a flavorful chicken filling, this episode promises practical tips to elevate your cooking game, infused with a touch of cannabis.Support the show Visit the website for full show notes, free dosing calculator, recipes and more.

John P. Lopez, Sports Radio Host and OG Barbecue Sauce Creator Does Double Duty as Both Baseball and BBQ Guest John P. Lopez is the co-host of In the Loop on Sports Radio 610 in Houston, Texas.  For 17 years prior to that he was a columnist for the Houston Chronicle.  John has been a long-time lover of cooking and eating barbecue and he makes a really good sauce; so good that he was encouraged to sell it.  John is an avid fisherman and the host of a podcast called, Bite Me, a Texas saltwater fishing podcast.  He has followed up the popular Bite Me podcast with the new podcast, Bite Meat which is focused on his love of barbecue.  Our discussion jumps around from barbecue to many different sports, including the Olympics.  It is a fun talk made even better with the addition of guest co-host, Doug Scheiding.  For more information on OG Sauce as well as puchasing it go to  https://ogsauce.com/   We conclude the show with the song, Baseball Always Brings You Home from the musician, Dave Dresser and the poet, Shel Krakofsky. We recommend you go to Baseball BBQ, https://baseballbbq.com for special grilling tools and accessories, Magnechef https://magnechef.com/ for excellent and unique barbecue gloves, Cutting Edge Firewood High Quality Kiln Dried Firewood - Cutting Edge Firewood in Atlanta for high quality firewood and cooking wood, Mantis BBQ, https://mantisbbq.com/ to purchase their outstanding sauces with a portion of the proceeds being donated to the Kidney Project, and for exceptional sauces, Elda's Kitchen https://eldaskitchen.com/ We truly appreciate our listeners and hope that all of you are staying safe.   If you would like to contact the show, we would love to hear from you. Call the show:  (516) 855-8214 Email:  baseballandbbq@gmail.com Twitter:  @baseballandbbq Instagram:  baseballandbarbecue YouTube:  baseball and bbq Website:  https//baseballandbbq.weebly.com Facebook:  baseball and bbq   

Send Bite Me a Text!Curious about the secrets behind creating the ultimate summer refreshment? You'll uncover the step-by-step process of making a creamy Italian strawberry mint soda, a delightful concoction perfect for hot days, inspired by Levo. In episode 263 of Bite Me, I share my journey from infusing full-fat coconut milk with fresh mint to crafting a homemade sweet strawberry syrup. This vibrant, non-cannabis-infused beverage promises to become a staple in your summer drink repertoire. Plus, I'll touch on the versatility of infusion devices and their uses beyond cannabis, making this episode a must-listen for any kitchen enthusiast.But that's not all! We also address a technical glitch from our olive oil episode with Laura Hamilton, answering your burning questions about "extra virgin" and "virgin" olive oil. You'll hear me respond to diverse fan mail, including a fascinating inquiry regarding gun ownership and grow licenses in Missouri, USA. Special shout-outs are in order for listeners like Daniel, who connected with my story about changing my name from Marge to Margaret. To top it off, I explore the relaxing world of lavender-infused oils and terpenes like linalool, and hint at exciting changes coming to the Bite Me Cannabis Club. Stay tuned and join the conversation with your infusion experiences!Support the Show. Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!What if solo travel could be your ultimate path to self-discovery? Join Margaret as she recounts her decision to embrace her full name and the liberation of solo adventures in this episode of Bite Me. From scenic trips to Mexico and Shanghai to an eye-opening wine tour, Margaret shares the unexpected joys and friendships that come with traveling alone. Discover the unique balance between introverted and extroverted traits that makes solitary activities like dining alone a source of surprising interactions and personal growth.Ready to elevate your avocado toast game? Join us in the culinary segment where we explore a customizable CBD avocado toast recipe from the CBD Handbook. Margaret dives into the benefits of homemade sauerkraut, the advantages of sprouted grain bread, and the joys of tweaking recipes to fit your needs—whether that includes CBD, THC, or none at all. Learn how to create a nutritious avocado toast with sauerkraut that not only supports a healthy lifestyle but also aligns with your financial goals. Don't miss out on these delightful meal ideas perfect for a fabulous summer!Support the Show. Visit the website for full show notes, free dosing calculator, recipes and more.

Albums and All That, Starting with the letter S as in Sierra, Part 9 From Something to Shout About (Lulu) to Sophisticated Boom Boom (Dead or Alive) Oh hey, by the way... there is now a Vinyl-O-Matic Patreon (https://patreon.com/youroldpalwill) Lulu with The Luvvers [00:30] "Chocolate Ice" Something to Shout About Decca LK 4719 1965 Hey hey hey! It's Lulu! This is her debut album. Despite what you might guess from her voice, she was 17 when she recorded this album. "Chocolate Ice" is the excellent title song to the very weird Gonks Go Beat (https://youtu.be/XhozBIMplQA?si=ULHH1FdCqSWJPyJ5) (Hartford-Davis, 1964), featuring Lulu and The Luvvers, The Nashville Teens, and the Graham Bond Organisation Todd Rundgren [02:40] "Hello It's Me" Something / Anything? Bearsville 2BX 2066 1972 Rundgren's 3rd solo album, spreading his musical wings a bit more than previous releases. Todd had originally written the song as a very mellow ballad with the Nazz in 1967, and was released as a b-side (https://youtu.be/FmLnDL_pNZQ?si=enMwjWzgNe_iplus) to their psyche rocker "Open My Eyes". Usually I'd go with the power pop progenitor "Couldn't I Just Tell You (https://youtu.be/fosMLTCFKQ8?si=Dgn25DMa61xCFRbJ)", but well, I'm feeling more mid-tempo at the moment. Jimmy Buffett [07:29] "Cheeseburgers in Paradise" Son of a Son of a Sailor ABC Records AA-1046 1976 Let me be perfectly clear: I am not now, nor have I ever been a Parrot Head. However, I do love cheeseburgers. This is the lead single from Buffett's eighth solo album. The single made it to #32 on the Hot 100. There's also a much-watered-down version of "Livingston Saturday Night", which can be heard to greater effect (https://youtu.be/5uizFyDRxso?si=ZfVrun8krTdxzagG) on the Rancho Deluxe (Perry, 1975) soundtrack, see also: Season 5, Episode 76 (https://vinylomatic.com/s05e76). Harry Nilsson [10:20] "It Is He Who Will Be King/Daybreak" Son of Dracula Rapple Records ABL1-0220 1974 The only new Nilsson song on this soundtrack. The less said about the actual film. Count Downe (Nilsson) is invited to take over Count Dracula's throne by Merlin (Ringo Starr). Lots of monsters and lots of rock stars, including Keith Moon and John Bonham, Peter Frampton, Bobby Keys, Klaus Voorman, and Leon Russell. Watch at your own peril (https://youtu.be/IIik_o16sro?si=WvmR54QPJ16Qmd6s). Great packaging for the record though, includine a die-cut gatefold and an iron on transfer for the cover image with "Bite Me" written in goth script below. Julian Bahula's Jazz Africa [16:15] "Molebatsi" Son of the Soil Tsafrika Records TSA 001 1982 A great collective outing composed by this South African by way of Britain drummer/composer/bandleader. I picked this one up at Revolution Records in Amsterdam. If Google Translate isn't lying to me, this title translates to "Smoker" from Swati. And a smoker it is. The Temptations [21:46] "Shakey Ground" A Song for You Gordy G6-969S1 1975 One of several excellent P-Funk-backed tracks on this album. There's a pretty excellent Delbert McClinton version of this song as well (https://youtu.be/w7JCWoxtGLs?si=tLtnwaOT1j24Tgvy). The Exbats [25:47] "Like It Like I Do" Song Machine Goner Records GONE 192 2023 And boy do I like it! Another excellent outing from Bisbee AZ denizens Inez and Kenny and friends (https://youtu.be/l-Onx5zVfMs?si=OSeD0DJHPaOZ4NGW). They pretty much just keep getting awesomer and awesomer. Big Black [28:17] "L Dopa" Songs About Fucking Touch and Go T&G LP #24 1987 Scorching. And sadly, fare thee well, Steve. To anyone interested in recording, Steve and Electric Audio provided (and still provide) a wealth of information, as for instance: Everything you've ever wanted to know about tape alignment but were afraid to ask (https://youtube.com/playlist?list=PLXA7imybaTsFWOFpaeP8wgXNDlZ4Xc8yq&si=ZMsU_ifbEBbmp6Kh). THE FOLLOWING TRACK IS INTENDED FOR MATURE AUDIENCES. LISTENER DISCRETION IS ADVISED

Send Bite Me a Text!Ever felt trapped by a name that doesn't resonate with who you truly are? In this heartfelt episode of Bite Me, I, Margaret—formerly known as Marge—invite you to join me on a personal journey of reclaiming my true identity. Discover the story behind the nickname "Marge," how it was given to me by an ex-partner, and the profound realization that I had the power to change it. Through a candid conversation with a friend, I found the courage to shed a name that never felt right and embrace the one that truly represents me.This episode takes a detour from our usual discussions about edibles to explore the transformative power of self-discovery and personal growth. As I share my story, I hope to inspire you to reflect on your own life and the changes you might need to align with your authentic self. Moving forward, it's Margaret or M for me, as I step into this new chapter with confidence and clarity. Thank you for being part of the Bite Me community and for listening to this pivotal moment in my life. Let's continue exploring the world of edibles and cannabis together, with a renewed sense of identity and purpose.Support the Show. Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Beat the heat with a fun and refreshing twist on a classic treat as we dive into an exciting episode of Bite Me, the Show About Edibles! Ever struggled with germinating cannabis seeds? You're not alone. Join me as I recount my own journey into the green world, complete with the ups and downs of seed germination and my ultimate switch to clones. Feel the satisfaction of overcoming challenges and doing what you love as you listen to my stories and tips on thriving in your own cannabis-growing adventures.Ready for some engaging stoner trivia and a blast from the past? Explore the bold move by The Beatles who, back in the 1960s, took out a full-page ad declaring marijuana laws immoral. Compare this audacious statement to the anti-drug campaigns of the 1990s and reflect on how cannabis culture has evolved over the decades. Plus, hear why TikTok is my go-to platform for discovering new recipes, including many I plan to share with you in upcoming episodes.Lastly, I guide you through a delightful DIY Reese's ice cream recipe that's perfect for a hot summer day. With simple ingredients like Greek yogurt, almond butter, sweetener, and chocolate chips, you'll have a delicious treat in no time. I'll share my personal twist on the recipe and emphasize the importance of quality ingredients for the best taste. Get inspired to create your own variations and don't forget to visit BiteMePodcast.com for more recipes, links, and cool recommendations!Support the Show. Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!The Mediterranean Beef Salad: A Summer DelightWelcome to another deliciously insightful episode of Bite Me, hosted by the ever-enthusiastic Marge. In episode 255, Marge takes us on a flavourful journey through the preparation of a Mediterranean beef salad paired with a Greek vinaigrette. Along the way, she shares her excitement about an upcoming interview with an olive oil expert, her love for hemp shoes, and the joy of receiving fan mail. Let's dive into the main themes of this episode and break down each tip in detail, offering actionable advice and thorough explanations.The Hemp Shoes AdventureIn a delightful tangent, Marge talks about her excitement over a new pair of hemp shoes from 8000 Kicks. She shares her previous experience with hemp socks and masks, and her anticipation to try out the new shoes. Mediterranean Beef Salad recipe8000Kicks waterproof hemp shoesGourmet Nutrition cookbook on AmazonThis site earns income from ads, affiliate links, and sponsorships.That's it for this week friends.  Please email me any questions, comments, pictures of your creations or anything else, I love hearing from listeners!  Direct messages to stayhigh@bitemepodcast.com or the podcast hotline.You can also support the show by subscribing, sharing episodes, leaving a review or buying me a cookie!  Whatever way you choose, I'm grateful that you're listening.  Stay high!Support the Show. Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text - What's Your Favourite Episode?How do you mark five incredible years of podcasting, especially when your anniversary aligns with the summer solstice and your birthday? For me, the answer was simple: bake a spectacular white chocolate celebration cake infused with CBD butter. In this special episode of Bite Me, I take you on a reflective journey, sharing the highs and lows of creating and growing a niche podcast. We'll also dive deep into the recipe and baking process for a cake designed to serve up to 50 guests. Oops, not what I had in mind.As we celebrate the five-year milestone of Bite Me, I am filled with gratitude and pride. The podcast began on June 19th, 2019, and since then, it has evolved into a beloved hub for edibles enthusiasts worldwide. Reflecting on this journey, I share personal anecdotes and highlight some of the memorable moments that have shaped the show. One heartwarming story involves a fan from Australia who left a touching review. Reviews like these are not just ego-boosters; they play a crucial role in organic discoverability, especially for an independent podcast in a niche market.Growing a niche podcast independently has its set of challenges and triumphs. One of the critical decisions I had to make was whether to stay with Buzzsprout, our podcast host. After much deliberation, I chose to stick with them, primarily because of their excellent customer service and supportive community. This decision, like many others, underscores the importance of making choices that align with your values and needs.Now, let's talk cake. This episode's culinary centerpiece is a white chocolate celebration cake infused with CBD butter. This cake is no ordinary dessert; it's designed to serve up to 50 guests, making it perfect for large celebrations. The ingredients list is as impressive as the cake itself, featuring a dozen eggs, a pound of white chocolate, lemon essence, cream cheese, and butter. The recipe is detailed and somewhat challenging, but the result is a sumptuous, rich cake that's sure to impress.The process of making this cake was both a joy and a challenge. With a recipe that calls for large quantities of ingredients, I quickly realized that my home kitchen equipment was not up to the task. For instance, my stand mixer couldn't handle the volume of batter, which required some improvisation. Infusing the cake with CBD butter adds a special twist. I opted for CBD butter to make the cake accessible to a broader audience, including those who may not consume THC. This choice also highlights the versatility of edibles and the various ways you can infuse them to suit different preferences. Whether you're catering for a crowd or scaling down the recipe, the tips and tricks shared in this episode will help you make a delicious and impressive cake.In conclusion, this special episode of Bite Me is a celebration of flavour, friendship, and five years of podcasting. From the creation of a decadent white chocolate celebration cake to reflections on the journey, it's an episode brimming with insights and inspiration. Whether you're an edibles enthusiast or a casual listener, there's something in this episode for everyone. So, join me in celebrating this milestone and let's make it trulySupport the Show.Magic Mind has a limited offer you can use now, that gets you up to 48% off your first subscription or 20% off one time purchases with code BITEME20 at checkout. Claim it at: https://www.magicmind.com/biteme Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text! This week I walk folks through the results of a listener poll. From legalization to favourite edibles to make, find out what fellow listeners think.Ever wondered what it's like to reach a five-year milestone in podcasting? Join me as I celebrate Bite Me's fifth anniversary by sharing some of the most memorable moments, listener feedback, and personal growth stories from this incredible journey. Discover the power of community and gratitude as I thank both new and long-time supporters who've stuck with me through thick and thin. Get ready to tantalize your taste buds! We dive into a curated collection of favourite edibles as voted by you, our loyal listeners. From the sweet allure of cannabis-infused cookies and gummies to the savoury delight of rosemary battered olives, there's something for everyone. Learn about the challenges and joys of making edibles at home, and find out whether our community prefers DIY treats or the convenience of store-bought options. This episode is a treasure trove of tips, recipes, and insights on the delicious and versatile world of infused edibles.Thirsty for more? Explore the exciting world of cannabis-infused beverages, inspired by a recent dispensary visit. Discover the health benefits and cost savings of homemade drinks, and get practical tips for crafting your own at home. We'll also share listener ideas for future content, including simple recipes and diabetic-friendly options. Don't miss out on joining the Bite Me Cannabis Club before summer's end. It's the perfect way to connect with fellow edibles enthusiasts and take your culinary adventures to the next level!If you didn't have an opportunity to participate in the listener poll but want to share your thoughts, reach out!Support the Show.Magic Mind has a limited offer you can use now, that gets you up to 48% off your first subscription or 20% off one time purchases with code BITEME20 at checkout. Claim it at: https://www.magicmind.com/biteme Visit the website for full show notes, free dosing calculator, recipes and more.

Send Bite Me a Text!Hey there, my fabulous foodies and adventure seekers! This week in the Bite Me kitchen, we're baking up Oreo Cheesecake cookies comes from LorAnn Oils.It's your culinary comrade and campfire confidante, Marge, coming at you with a sprinkle of sugar, a dash of daring, and a whole lot of heart!

Today episode is probably one of the most important shows I have released in some time. On the show is filmmaker Naomi McDougall Jones the writer, actress and producer behind the indie film Bite Me, a subversive romantic comedy about a real-life vampire and the IRS agent who audits them, directed by Meredith Edwards.The filmmakers of Bite Me have decided to take a radical approach to distribute their film: they're doing it themselves. For 3 months, they traveled in an RV around the U.S. and screening the film wherever they can – be it a theater, a bar, or someone's living room. Not only did they tour around the country like carnies they also documented their entire process with a docu-series.EVERY FILMMAKER NEEDS TO WATCH THIS SERIES. It is mandatory for every IFH Tribe member. I've never said this before so take it seriously. It will save you a ton of pain and suffering. Naomi is so open, raw and honest about her experience. Get ready for one heck of an interview. Enjoy!Become a supporter of this podcast: https://www.spreaker.com/podcast/bulletproof-screenwriting-podcast--2881148/support.

Send Bite Me a Text - How Did You Discover The Show?I can't wait for the Lost Art Workshop but legalization in Germany and a whirlwind trip to Irleland are how I'm finishing up my time abroad. I find myself filled with a melange of emotions. The support from you, my passionate listeners, has turned the Bite Me into a beacon for those who revel in the intersection of travel, culture, and the ever-evolving world of cannabis. I'll regale you with tales of my recent escapade to Ireland, where the local cannabis community enveloped me in warmth, and the exchange of potent homemade edibles left me with a treasury of flavours to savour. This trip was not just about exploration, but also about the precious connections and learnings I'm eager to bring home to Canada, enriching our shared journey through the podcast.Sadly, an interview with the legendary Mila the Hash Queen slipped through my fingers due to technical gremlins, yet her spirit permeates the episode as I anticipate the Frenchy Lost Art Workshop in Toronto—a conclave for those yearning to master the ancient craft of hash-making. While Mila's physical presence was missed, her life story unfolds in our discussion, painting a portrait of a woman whose path from an unwed mother to a cannabis culture icon is nothing short of inspiring. As we wrap up, I extend an invitation to text and engage directly with the show, fostering a community rich in stories and recommendations. Your tales of discovery and shared experiences breathe life into Bite Me, ensuring our collective adventure in cannabis and cuisine continues to flourish.As I pack my bags and bid "Auf Wiedersehen" to Germany, I'm filled with a mix of excitement and nostalgia. The prospect of witnessing the changes in Canada's cannabis landscape is thrilling, and I'm equally curious to see how Germany's scene will evolve by the time I potentially return.In closing, I invite you to join me on this journey, both through the podcast episodes and here in the written word. Let's continue to explore the dynamic world of cannabis together, sharing laughs, lessons, and insights along the way. Until next time, keep those texts coming and stay high.Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com. Use code BITEME15 at checkout. For listeners outside the 48, email customercare@lorannoils.com for a list of distributors and retailers near you. Support the Show.Visit the website for full show notes, free dosing calculator, recipes and more.

Gather 'round the kitchen table, dear listeners, as I whisk you away on a culinary caper through the heart of Berlin. Imagine the thrill of transforming a foreign kitchen into an edibles bakery, where the humble brownie becomes a canvas for cannabis creativity. It was a test of innovation and resourcefulness, employing the versatile Ardent device to decarb and infuse without sending up smoke signals. As we celebrate nearly five years and 246 episodes of Bite Me, I'm pouring out a hefty dose of gratitude for you, my community, who've been the key ingredient in this wild and flavorful adventure.Wading into the buttery depths of brownie baking and dosage discovery, I unfold the essential 'go low and go slow' mantra for those new to the world of edibles. No fancy mixers, just my hands, heart, and a spoon stirring up stories of potency pitfalls and perfecting the craft. Plus, I'm bubbling with excitement to dish about the upcoming hash-making workshop in Toronto and prepping my green thumb for cannabis cultivation back in Canada. It's not just about the brownies; it's about the bonds we've baked along the way. So, roll up your sleeves and join this kitchen confab, as we rise above Instagram's haze of cannabis content restrictions and relish in the unfiltered camaraderie of the Bite Me Cannabis Club.Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com. Use code BITEME15 at checkout. For listeners outside the 48, email customercare@lorannoils.com for a list of distributors and retailers near you. Support the Show.Visit the website for full show notes, free dosing calculator, recipes and more.

* Events, tournaments and the Bite Me presence * Ranking the best months of the year for fishing  * Gold standard lures everyone should throw at some point  * Yay or nay: Obsessing over a "secret" spot  * Tailing redfish are still a thing: How to approach them, stay on them and what to throw *WWSD? WWCD? WWDD?

How hard is it to find German cannabis amidst new cannabis legalization? In the latest episode of Bite Me, I recount my Berlin escapades amidst Germany's fresh cannabis legalization wave.I dive into the highs and lows of scoring some green in a new city, all while navigating the cultural quirks and linguistic hurdles of my German adventure. From the buzz of 420 festivities at the iconic Brandenburg Gate to the chill vibes of a dedicated 420-friendly space, I paints a picture of Berlin's budding cannabis scene.I even touch on the city's nippy April weather (I am Canadian after all) and some observations about life in Berlin. From navigating the German language (and the locals' penchant for switching to English) to the peculiar absence of window screens, I'm peeling back the layers of daily life in Germany's capital. Plus, I'll share the nitty-gritty on SIM cards and public transport, proving that the devil truly is in the details.Eager to hear toking tales, I invite you to share insights in your local cannabis scenes or adventures scoring weed away from home. Tune in, turn up the closing tune Munchies.Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com. Use code BITEME15 at checkout. For listeners outside the 48, email customercare@lorannoils.com for a list of distributors and retailers near you. Support the Show.Complete this Poll for entry into the LorAnn April Gummy Kit Giveaway - 2 lucky winners will be chosen at the end of the month. Visit the website for full show notes, free dosing calculator, recipes and more.

In this lively episode of Bite Me, trailblazing 8000Kicks CEO, Bernardo, shares the quirky origin story of his hemp shoe empire, born from a late-night joke turned eco-revolution. With his grandmother's textile wisdom, Bernardo crafts durable, sustainable sneakers, books and bags that defy the norms, navigating the tricky tides of global cannabis perceptions. He's not a daily toker, but he's riding the wave of change, even scattering hemp seeds across Berlin in a bold statement. As Germany enters the era of legalization, Bernardo's stoked about Europe's green future and his latest feat: launching the world's first hemp running shoes. Dive into this episode for a dose of green innovation and a splash of big wave passion!Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com. Use code BITEME15 at checkout. For listeners outside the 48, email customercare@lorannoils.com for a list of distributors and retailers near you. Support the showComplete this Poll for entry into the LorAnn April Gummy Kit Giveaway - 2 lucky winners will be chosen at the end of the month. Visit the website for full show notes, free dosing calculator, recipes and more.

When Dustin Hoxworth, founder of Fat Nugs Magazine, sits down to chat, you can bet the air is rich with stories of cannabis, community, and culture. This latest episode features this trailblazer's journey from a childhood in a military family to spearheading a publication that's become the heartbeat of the cannabis community. Listen as we unravel Dustin's ethos behind Fat Nugs Magazine, a beacon for authenticity in an industry that sometimes grapples with integrity. This is not just about a magazine; it's about shaping a responsible image for cannabis enthusiasts and giving voice to the diversity within.The term 'stoner' gets a makeover in our vibrant discussion around the dynamic personalities that make up the cannabis world. From high-flying athletes to the diligent home growers, we talk about the multifarious faces of cannabis. Fat Nugs Magazine stands as a testament to inclusion, with a mission to foster a sense of community and sharing that transcends the outdated stereotypes. Our conversation takes you through the pages of the magazine, where art and education intersect with heartfelt personal successes, demonstrating the true scope of cannabis culture.We also glimpse into the future of Fat Nugs Magazine, as we dream big about establishing a physical space to channel our creativity and envision a subscriber community that's as passionate about cannabis as we are. This episode is not just a listen; it's an invitation to join a movement that celebrates the plant and its power to unite us all.Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com. Use code BITEME15 at checkout. For listeners outside the 48, email customercare@lorannoils.com for a list of distributors and retailers near you. Support the showComplete this Poll for entry into the LorAnn April Gummy Kit Giveaway - 2 lucky winners will be chosen at the end of the month. Visit the website for full show notes, free dosing calculator, recipes and more.

Enjoy this intimate conversation with Zach Squire, the culinary mind behind Squire's Specialty Elixirs. Together we slip into the world of craft cannabis elixirs where the marriage of professional cooking prowess and the finest cannabis ingredients brews an unforgettable experience. Zach takes us through his evolution, from wide-eyed experiments with the infamous firecrackers to the sophisticated allure of his full spectrum hash rosin elixirs. His commitment to quality showcases why choosing the path less traveled in the edibles industry makes all the difference.Imagine a community where food, drink, and cannabis create a tapestry of connection, a place where edible aficionados and newcomers alike are embraced. This episode paints that picture, with Massachusetts' blooming market as the backdrop. We discuss the intricacies of various consumption methods and the beauty of the cannabis community's inclusivity. We also get a sneak peek at Squire's upcoming creation, Go Time, the THC-infused yerba mate mixer that promises to invigorate and focus your mind, blending the buzz of caffeine with the chill of cannabinoids.Navigating the cannabis industry's labyrinth of regulations is complex, yet it's all part of Zach's quest to deliver exceptional products. From dissecting the unique properties of THCV to contemplating the hurdles of cross-state distribution, our discussion illuminates the highs and lows of bringing groundbreaking products to a market ripe with potential. Enjoy this great conversation with Zack and here's to staying high!Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com. Use code BITEME15 at checkout. For listeners outside the 48, email customercare@lorannoils.com for a list of distributors and retailers near you. Support the showComplete this Poll for entry into the LorAnn April Gummy Kit Giveaway - 2 lucky winners will be chosen at the end of the month. Visit the website for full show notes, free dosing calculator, recipes and more.

Wondering how to revolutionize your pesto game and embrace cannabis cuisine? Step This episode's white miso pesto will revolutionize your pesto game and provides a savoury recipe for your repertoire. Step into the kitchen with me, Ganjier Marge, as I test a recipe from a master of culinary cannabis, Zach from Squier's Specialty Elixirs. Together, we're serving up a white miso pesto recipe that's not just a taste sensation, but also an easy twist on the traditional, with wallet-friendly walnuts and a hint of CBD - my substitutions not his! Perfect for pasta, sandwiches, or giving your breakfast eggs a gourmet lift, this pesto promises to be the new hero of your recipe repertoire.As we bask in the aroma of fresh herbs and spices, we'll also navigate the hopeful horizon of cannabis legalization. Join our cozy circle where the health benefits and innovative applications of cannabis are celebrated with gusto. Whether you're a seasoned enthusiast or a curious newcomer, let's raise a toast to the positive shifts in perception and policy that are shaping a brighter future for cannabis lovers. Tune in for a culinary adventure that's about more than just food—it's about community, wellness, and staying high on life.Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com. Use code BITEME15 at checkout. For listeners outside the 48, email customercare@lorannoils.com for a list of distributors and retailers near you. Support the showVisit the website for full show notes, free dosing calculator, recipes and more.

Feel the pulse of Ireland's cannabis culture as I team up with the voices of change, Martin from Martin's World, Temple Grower, and Green Beard Grows, for a special episode that's more than just a sea of green hats and shamrocks. We peel back the layers of tradition and myth to uncover how cannabis intertwines with the fabric of Irish festivities. Our chat reveals the true essence of St. Patrick's Day in Ireland, debunking common misconceptions and highlighting the communal spirit that defines this holiday, all while pondering the place of cannabis in Irish revelry and contrasting it with the scene in Canada.Turning toward a matter close to the heart, we navigate the thorny path of obtaining medical cannabis in Ireland, where prohibitive laws and bureaucratic mazes pose formidable barriers to patients in dire need. The stories shared are a testament to the resilience of the Irish spirit, as we hear from those who've had to seek their medicine abroad and from activists boldly sowing the seeds of change. Our conversation doesn't shy away from the economic realities and complexities either, as we broach the contentious issue of pricing, terminology, and the societal impact of drug enforcement, infusing a dose of reality into the often-idealized world of cannabis economics.By the time we wrap up, we've ventured through the pressing legal struggles faced by advocates challenging restrictive laws, including Martin's own upcoming court battle. We question the future of cannabis legislation, with eyes on Germany's legalization, and consider how home cultivation could revolutionize access to plant-based remedies. Join us for this candid exchange that's bound to stir thoughts and inspire action, and if your curiosity is sparked, the show notes are your treasure map to further exploration of Ireland's evolving green landscape.Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com. Use code BITEME15 at checkout. For listeners outside the 48, email customercare@lorannoils.com for a list of distributors and retailers near you. Support the showVisit the website for full show notes, free dosing calculator, recipes and more.

What do men's and women's top fragrances have in common? It comes down to 13 notes that are perfectly gender-fluid. This was one of the "a-ha!" moments for Scentbird while developing its very first fragrance line: Confessions of a Rebel, which launched in 2018. The team set out to push against outdated archetypes and invite raw, unfiltered self-expression that goes beyond the binary. One of the creative forces behind the brand is Jeniece Trizzino, VP of Innovation & Physical Product.In this episode, Jeniece sits down with Brittney Jackson Moseley, who runs integrated marketing at Scentbird. She talks about what it was like to shape the brand hand in hand with customers, how Get a Room became an instant bestseller, and why she believes fragrance is the final frontier for beauty to catch up with modern society. We also step into a "Confessional Booth" where real people share their most intimate confessions involving ice cream, a bodybuilder, and even an exotic dancer.Highlights:• The story behind Confessions of a Rebel• One of the biggest disconnects in the fragrance industry• What do men's and women's top fragrances have in common?• An “a-ha!” moment: 13 perfectly gender-fluid notes• A big surprise when launching Get a Room & About Last Night• Getting the fragrance names just right• Testing the fragrances with 2,000 “tastemaker” customers• Letting customers inform decisions, from naming to final fragrances• Get a Room, the fragrance with “swagger”• F*ck Mondays, with one of the best fragrance note pairings ever• Bite Me, because strawberries are sexy• The evolution of gender in fragrance• Why fragrance is the “final frontier” for beauty• How Dove and Fenty changed the game• Why fragrance marketing often doesn't make sense• The Confessional Booth, where real people share their deepest confessions• Afraid to waste perfume?• What's the deal with cologne?• Rubbing wrists when applying fragrance?• Daydreaming about… going to the hospital?• Booking an exotic male dancer for years?• A revelation from a bodybuilder?• Mom gaslights son about… chocolate?• Lying about “fat-free” ice cream?• The biggest thing Jeniece has learned from building Confessions of a RebelFeatured Fragrances:Get A Room by Confessions of a RebelF*ck Mondays by Confessions of a RebelBite Me by Confessions of a RebelShare your confession at https://confessionsofarebel.com/pages/confessional-booth.Soak in all of our audio and video content at https://podcast.scentbird.com.

These olive oil cookies kept me sane. Embarking on a new chapter can stir a mix of emotions, just as I discovered when life took a turn and I found myself back in my childhood home, living with my spry 92-year-old father. It's a tapestry of tenderness, laughter, and the occasional stepping on each other's toes, all woven together with the thread of family love. As I share the experience of settling back into familiar walls, the narrative unfolds with the vibrant colours of home-grown aspirations—cultivating cannabis and vegetables in the garden. I also tease an upcoming expedition to Germany, underlining the poignant lesson that moments with loved ones are priceless treasures to hold dear.Turning the page, I'm excited to introduce you to a culinary creation that's close to my heart: Long time listener Steve and his dairy-free chocolate chip olive oil cookies that have become my solace amidst the tumult of transition. These aren't your average cookies; they come with a twist of infused olive oil and a promise of pure indulgence. Through the laughter and the measuring of ingredients, I'll guide you on how to bake a batch of these delightful treats that are sure to become a comforting staple in your own kitchen. And before we part ways, I serve up my curated recommendations to elevate your edibles game—because everyone deserves a sprinkle of joy in their bite. Join me as we savour the journey and the flavours, one story and one cookie at a time.Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com. Use code BITEME15 at checkout. For listeners outside the 48, email customercare@lorannoils.com for a list of distributors and retailers near you. Support the showVisit the website for full show notes, free dosing calculator, recipes and more.

This episode features Ann Allchin, author of Butter and Flower, as we discuss the nuanced world of cannabis edibles. We cover Ann's personal approach to dosing, and the use of calculators and potency testers. Ann stresses the need for open conversations about cannabis, especially with children, to demystify its use. We touch on Anne's favourite recipes, the evolving edibles industry, and her work as a medical writer. The episode also highlights the positive impact of cannabis on the elderly, and personal anecdotes underscoring its potential benefits for pain relief. This is a fun and informative episode that you don't want to miss!Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com. Use code BITEME15 at checkout. For listeners outside the 48, email customercare@lorannoils.com for a list of distributors and retailers near you. Support the showVisit the website for full show notes, free dosing calculator, recipes and more.

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