Public research university in West Lafayette, Indiana, United States
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In this episode of “This Is Purdue,” we're talking to Kasie Roberson, clinical associate professor in the Organizational Behavior and Human Resource Management Department in Purdue University's Mitch Daniels School of Business and head of the Leadership Coaching Institute in the Center for Working Well. As a nationally recognized educator and communication and AI expert, Kasie guides undergraduate and graduate students and professionals in topics like critical thinking, emotional intelligence and best practices for using AI as an effective communication tool. In this episode, you will: Learn more about Kasie's people-first approach to effective communication and using AI as a tool, including five skills that will set you up for success in the real world Gain insights into recent data on the realities of Gen Z's use of and relationship with generative AI and how it's informed Kasie's research and teaching Hear about Kasie's exciting and inspiring fireside chat at the inaugural Sunniefest in Dallas and her three-tiered approach for Gen Z and Gen Alpha to navigate AI while maintaining their authenticity and voice Discover how adults, including parents and educators, can positively shape younger generations' experiences with AI, from playing with fun brainstorming prompts to navigating important ethical issues Find out about Kasie's innovative work at the Center for Working Well and the Leadership Coaching Institute as well as upcoming programs for students and professionals seeking to improve their communication skills, based on Purdue principles like grit, persistence and resilience You don't want to miss this insightful episode with a Boilermaker and communication expert who's helping students and professionals become more effective, empathetic communicators and AI users. Learn more about your ad choices. Visit megaphone.fm/adchoices
Episode SummaryIn this episode of The Stream by AASHTO, George McCue, Emerging Mobility Assistant Director at the Indiana Department of Transportation, and Dr. Steven Pekarek, Professor of Electrical and Computer Engineering at Purdue University, discuss a new electric vehicle project that seeks to create a wireless, electrified roadway that charges vehicles as they drive across the road. The pair discuss the science behind the project, the partnership between the university and Indiana DOT, and what it could mean for the future of electric vehicles.Episode NotesThis podcast series is part of the AASHTO Environmental Management technical service program operated by the American Association of State Highway and Transportation Officials. It explores a wide array of environmental topics that affect state departments of transportation and the infrastructure programs they oversee.In this episode, George McCue with the Indiana DOT and Dr. Steven Pekarek from Purdue University are interviewed by Bernie Wagenblast regarding an electric vehicle charging project they are conducting under the auspices of the Joint Transportation Research Program. The project is testing a dynamic wireless power transfer or “DWPT” system, whereby transmitter coils underneath the road can send energy to an electric vehicle without ever having to plug it in – a power transfer system that is similar to wireless charger technology for smart phones.In West Lafayette, Indiana, Indiana DOT and Purdue have successfully tested a quarter mile of highway on U.S. Route 231 and U.S. Route 52 equipped with over 80 transmitter coils that carried charge to the test vehicle.On the podcast, McCue and Pekarek discuss the multi-faceted aspects of the DWPT project, including the economic viability of the project's technology, potential size limits of vehicles able to use the road, and working on public roadways that can see thousands of drivers daily. Both stress that this DWPT project could significantly expand the range of electric vehicles on U.S. highways.
On the latest episode of the "Your Farm" Podcast: C.J. Miller chats with Lenny Farlee, Extension Forester from Purdue University's Department of Forestry & Natural Resources, about the environmental and sustainability benefits of a having a real Christmas tree in your home this holiday season. The "Your Farm" Podcast is one of the many new podcasts available as Hoosier Ag Today Presents YOUR Purdue Extension—a Podcast Network!
Brice Clinton is the Director of Solutions Engineering for CSG, a global interactive media company. He is responsible for international business development, technical evangelism, and translating technical capabilities into tangible business outcomes. In addition, Brice serves as the primary media liaison through writing and speaking. Since joining CSG International he has been responsible for client engagements across media, sports, and retail in North American, Europe, Asia, India, and Australia. Along with his work at CSG Brice is the Faculty Director of the Masters in Sports Administration program at Northwestern university where he teaches graduate level courses in The Technology of Sports and the programs practicum. Along with Adam Grossman he is the host of the Revenue Above Replacement podcast. Brice received a bachelor of the arts in Organizational Communication from Purdue University, and a master's degree in Sports Administration from Northwestern University.
In an era of relentless market volatility and policy ambiguity, many farm businesses are searching for certainty, but that may be the wrong goal altogether. Instead, the best way forward might be embracing uncertainty itself, says Dr. Trey Malone, agricultural economist at Purdue University. In this episode of the Mind Your Farm Business podcast, Malone... Read More
Welcome to this mid-week RealAg Radio show! For today's show, host Shaun Haney is joined by: Amanda Richardson of the Centre for Agrifood Benchmarking on the four pillars of sustainability; Drew Spoelstra of the Ontario Federation of Agriculture on last year and the upcoming year; and, Dr. Trey Malone of Purdue University on embracing uncertainty... Read More
This podcast series is part of the AASHTO Environmental Management technical service program operated by the American Association of State Highway and Transportation Officials. It explores a wide array of environmental topics that affect state departments of transportation and the infrastructure programs they oversee.In this episode, George McCue with the Indiana DOT and Dr. Steven Pekarek from Purdue University are interviewed by Bernie Wagenblast regarding an electric vehicle charging project they are conducting under the auspices of the Joint Transportation Research Program. The project is testing a Dynamic Wireless Power Transfer or “DWPT” system, whereby transmitter coils underneath the road can send energy to an electric vehicle without ever having to plug it in – a power transfer system that is similar to wireless charger technology for smart phones.In West Lafayette, IN, the Indiana DOT and Purdue have successfully tested a quarter mile of highway on U.S. Route 231 and U.S. Route 52 equipped with over 80 transmitter coils that carried charge to the test vehicle.On the podcast, McCue and Pekarek discuss the multi-faceted aspects of the DWPT project, including the economic viability of the project's technology, potential size limits of vehicles able to use the road, and working on public roadways that can see thousands of drivers daily. Both stress that this DWPT project could significantly expand the range of electric vehicles on U.S. highways.
Welcome to this mid-week RealAg Radio show! For today's show, host Shaun Haney is joined by: Amanda Richardson of the Centre for Agrifood Benchmarking on the four pillars of sustainability; Drew Spoelstra of the Ontario Federation of Agriculture on last year and the upcoming year; and, Dr. Trey Malone of Purdue University on embracing uncertainty... Read More
Dr. Jeffrey Smalldon has corresponded with some of the most infamous killers in United States history.That habit started long before he became a distinguished forensic psychologist, an expert on what makes killers tick.In his new book, That Beast Was Not Me: One Forensic Psychologist, Five Decades of Conversations with Killers, Jeff delves into his correspondence with infamous killers and figures like Charles Manson, Lynette "Squeaky" Fromme, Ted Bundy, John Wayne Gacy, and more.Get Jeff's book That Beast Was Not Me here: https://bookshop.org/p/books/that-beast-was-not-me-one-forensic-psychologist-five-decades-of-conversations-with-killers-jeffrey-l-smalldon/a4e8236eb8ace300?ean=9798986512488&next=tOr here, on Amazon: https://www.amazon.com/That-Beast-Was-Not-Conversations-ebook/dp/B0D6WPF17HCheck out Jeffrey Smalldon's email and newsletter here: https://jeffreysmalldon.com/Find discounts for Murder Sheet listeners here: https://murdersheetpodcast.com/discountsCheck out our upcoming book events and get links to buy tickets here: https://murdersheetpodcast.com/eventsOrder our book on Delphi here: https://bookshop.org/p/books/shadow-of-the-bridge-the-delphi-murders-and-the-dark-side-of-the-american-heartland-aine-cain/21866881?ean=9781639369232Or here: https://www.simonandschuster.com/books/Shadow-of-the-Bridge/Aine-Cain/9781639369232Or here: https://www.amazon.com/Shadow-Bridge-Murders-American-Heartland/dp/1639369236Join our Patreon here! https://www.patreon.com/c/murdersheetSupport The Murder Sheet by buying a t-shirt here: https://www.murdersheetshop.com/Check out more inclusive sizing and t-shirt and merchandising options here: https://themurdersheet.dashery.com/Send tips to murdersheet@gmail.com.The Murder Sheet is a production of Mystery Sheet LLC.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Sean and Andrew are back at Purdue University with soybean expert Shaun Casteel, talking about what makes the difference between traditional and high-yield soybean management, and how you can take your crop to the next level. The crew discusses: ✅ Planting soybeans before corn ✅ The maturity-moisture connection ✅ The importance of fungicide seed treatment in timely planting ✅ Soybean planting depths and populations ✅ When variable rate planting makes sense for soybeans ✅ The role of sulfur in soybean production ✅ The impact of narrow rows on yield ✅ Limiting factors in high-yield soybean management Meet the Guest:
In this fun and “soupy” episode, hosts Cara and Chris chat with Dr. Melanie Beasley about putrefied meat, maggots, stable isotopes, and media attention at the most inconvenient times. Dr. Beasley directs the BioAnth Isotope Ecology Research Laboratory (BIER Lab) at Purdue University. Her work focuses broadly on human-environment interactions throughout the hominin lineage when the environment is influencing our evolutionary history, in the Holocene when humans are influencing the availability of prey resources, and in modern forensic contexts when the environment imprints meaningful geolocation information in biological tissues. She uses stable isotope geochemistry to connect humans and the environment they live in to understand changing climate, resource availability, and life history. The use of stable isotope geochemistry and the big data generated by such an analytical method in anthropology has only scratched the surface of what it can offer to the discipline and its contributions to humanity's grand challenges. Through her scholarship, she sees the Anthropology of Tomorrow as an interdisciplinary blending of the social and natural sciences in an applied approach that makes anthropology relevant to living communities. Dr. Beasley is also interested in science communication to engage with the public about anthropology. Please contact her via email if you are interested in working in the lab as an undergraduate or for enquiries about graduate student training. Dr. Beasley is accepting applications for future MA/PhD students. ------------------------------ Find the paper discussed in this episode: Beasley, M. M., Lesnik, J. J., & Speth, J. D. (2025). Neanderthals, hypercarnivores, and maggots: Insights from stable nitrogen isotopes. Science Advances, 11(30), eadt7466. https://doi.org/10.1126/sciadv.adt7466 ------------------------------ Contact Dr. Beasely: melmbeas@purdue.edu ------------------------------ Contact the Sausage of Science Podcast and the Human Biology Association: Facebook: facebook.com/groups/humanbiologyassociation/, Website: humbio.org, Twitter: @HumBioAssoc Chris Lynn, Co-Host Website: cdlynn.people.ua.edu/, E-mail: cdlynn@ua.edu, Twitter:@Chris_Ly Cara Ocobock, Co-Host Website: sites.nd.edu/cara-ocobock/, Email:cocobock@nd.edu, Twitter:@CaraOcobock Mecca Howe, SoS Co-Producer, HBA Fellow Email: howemecca@gmail.com
November brought the highest farmer sentiment reading since June, with the Purdue University/CME Group Ag Economy Barometer jumping 10 points from October to 139. The increase was driven primarily by producers' more optimistic outlook for the future, as the Future Expectations Index climbed 15 points to 144, while the Current Conditions Index dipped 2 points to 128. November's survey is the first conducted after the late-October announcement of a U.S.-China trade pact that includes provisions to expand U.S. agricultural exports and revealed a notable improvement in producers' confidence in future export opportunities. Sentiment also received support from a sharp rise in crop prices between mid-October and mid-November. The barometer survey took place Nov. 10-14. Purdue ag economists James Mintert and Michael Langemeier review the results from the November Ag Economy Barometer and give their insights into farmer sentiment and the farm economy. The Ag Economy Barometer sentiment index is calculated each month from 400 U.S. agricultural producers' responses to a telephone survey. Further details on the full report is available at https://purdue.edu/agbarometer. Slides and the transcript from the discussion can be found at https://purdue.ag/agcast202. You can find the FULL video episode on our YouTube channel. Visit https://youtu.be/KDhYF5vTo_M to subscribe and watch. Podcast provided by Purdue University's Center for Commercial Agriculture. For more economic information and insights on the Ag Economy Barometer, visit us at http://purdue.edu/commercialag. Subscribe to audio: https://purdue.ag/agcast Socials: https://twitter.com/PUCommercialAg, https://www.facebook.com/PUCommercialAg
What's it like to lead the oldest continuously operating chapter in Sigma Pi Fraternity? In this episode of Owl Talk, we sit down with Gavin Lindsay ('24), Cody Waling ('24), and Jason Gottesman ('24) of Eta Chapter at Purdue University. With 113 years of uninterrupted brotherhood behind them, these chapter leaders talk about what sets Eta apart... from their historic house in the heart of campus to their standout chapter culture, strong alumni support, and commitment to service. You'll hear about their signature philanthropy event (yes, it involves smashing a car), how they're navigating growth, and what “Find Your Purpose” means to them as student leaders.
Melanie focuses on practical data science and AI. Her career highlights include driving client outcomes at Petsch Analytics, LLC—her data science consultancy; designing and building custom applications with generative AI and large language models, incorporating humans in the loop, at Palantir Technologies; modeling and analyzing truly big data at the New York Stock Exchange; writing quantitative research and a book on commodity investing at Goldman Sachs; teaching at Columbia's School of International and Public Affairs (SIPA); and serving on the Mechanical Engineering Advisory Council at Purdue University.In today's episode of Smashing the Plateau, you will learn how to reframe uncertainty, communicate value clearly, and turn vague requests into staged projects that produce quick wins.Melanie and I discuss:Melanie's career journey and pivotal transitions [01:54]How the 2008 crisis led to launching her consultancy and landing an eight-year anchor client [03:21]Employee vs. consultant mindsets and why she's ambivalent about the labels [05:24]Teaching students to handle ambiguity and have honest client conversations [07:40]Why open, candid dialogue can be easier as a consultant [09:37]A mindset shift for corporate refugees to attract the next right clients [13:47]Identifying your highest-value skills and applying them to modern needs like generative AI [14:13]Communicating with nontechnical stakeholders and using mockups to align quickly [16:50]“That's not my data” — using anomalies to improve data quality and trust [18:05]Feedback that matters and the power of meeting audiences where they are (data dictionary story) [19:08]The networking story of earning an eight-year client by not hiring someone [21:24]Human-first relationships vs. transactional interactions [23:30]How to connect with Melanie [24:29]Learn more about Melanie at http://www.petschanalytics.com/.Thank you to our sponsor:The Smashing the Plateau Community______________________________________________________________About Smashing the PlateauSmashing the Plateau shares stories and strategies from corporate refugees: mid-career professionals who've left corporate life to build something of their own.Each episode features a candid conversation with someone who has walked this path or supports those who do. Guests offer real strategies to help you build a sustainable, fulfilling business on your terms, with practical insights on positioning, growth, marketing, decision-making, and mindset.Woven throughout are powerful reminders of how community can accelerate your success.______________________________________________________________Take the Next Step• Experience the power of community.Join a live guest session and connect with peers who understand the journey:https://smashingtheplateau.com/guest• Not ready to join live yet? Stay connected.Get practical strategies, stories, and invitations delivered to your inbox:https://smashingtheplateau.com/news
Leyton Berger has been named a Beck's Player with Heart due to his dedication to his school, community, and the agriculture industry. To Leyton, agriculture means family and is his foundation. As a seventh-generation farmer, he has learned a lot while being around his family and working with cattle, grain, or hay. Leyton currently plays football, participates in track and Stunt Squad, is a Tiger Ambassador, and is involved in FFA. He loves the lifelong bonds that he's made with players and coaches. Leyton enjoys motivating younger players through his actions both on and off the field. He wants to be remembered as someone who showed up every day, worked hard, and had fun. Leyton is involved in his church and 4-H, along with being a Livestock Ambassador. Leyton would like to attend Purdue University and pursue a degree in ag education to teach ag in his hometown.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
In the third and final episode of this mini-series, we hear from Nobu Okada, Founder & CEO of Astroscale. Since establishing Astroscale in 2013, Nobu has grown the company from a one-person venture into a global organization with offices in five countries, raised over $383 million in funding, and led the company to a successful IPO. A highly respected figure in the space industry, Nobu is a member of the International Academy of Astronautics, an advisory board member of the Space Generation Advisory Council, and a Fellow of the Royal Aeronautical Society. He previously served as Vice President for Space Economy and Sponsorship at the International Astronautical Federation until 2023 and co-chaired the World Economic Forum's Global Future Council on Space Technologies until 2021. During his tenure, he played a key role in developing the Space Sustainability Rating, a system designed to promote responsible space operations. Under Nobu's leadership, Astroscale has received numerous accolades, including the IAF Excellence in Industry (SME) in 2023, the Japanese Prime Minister's Award in 2022, and recognition as one of TIME100's Most Influential Companies in 2022. Nobu has also received individual recognition, including the 2020 SpaceNews Company Leader of the Year and the 2019 Forbes JAPAN Start-up of The Year. Before founding Astroscale, Nobu was an IT entrepreneur and strategy consultant, managing IT companies across Japan, China, India and Singapore. He successfully led one company to an IPO. Earlier in his career, he worked at McKinsey & Company and served in the Japanese Ministry of Finance. Nobu holds a bachelor's degree in Agriculture from the University of Tokyo and an MBA from the Krannert School of Business, Purdue University.
What if the key to more effective leadership lies not in a new strategy, but in understanding your own biology? In this episode, Kevin speaks with Dr. Scott Hutcheson about an unconventional approach to leadership: biohacking. Dr. Hutcheson shares his behavioral leadership model, built around three biodynamic channels: warmth, competence, and gravitas. He identifies specific, observable behaviors within each channel that send powerful signals to teams, signals that either inspire connection and confidence or lead to disengagement. They also discuss how everyday actions like being punctual, actively listening, and managing workload effectively are more than simple good habits. These behaviors function as leadership signals that directly shape how teams perceive their leaders and, ultimately, how they perform. Scott's Story: Dr Scott Hutcheson, PhD, is the is the coauthor of Strategic Doing: Ten Skills for Agile Leadership and his new book, Biohacking Leadership: Leveraging the Biology of Behavior to Maximize Your Impact – the first in a three-book series on the biodynamics of leadership, teams, and organizations. He is a biosocial scientist and senior lecturer at Purdue University, where he studies leadership, teamwork, and organizational performance through the biology of behavior. After a Type 2 diabetes diagnosis, he turned to biohacking—using data and feedback loops to optimize health—and soon recognized that the same principles could transform leadership. With over 30 years of experience, Scott has advised the White House, Fortune 400 companies, startups, nonprofits, and communities worldwide. He has worked with more than 4,000 leaders across 147 countries. His TED Talk on the "Science of Prospection" has been viewed over 1.3 million times, and his Forbes column reaches millions of readers, ranking in the top 0.1% of contributors. This Episode is brought to you by... Flexible Leadership is every leader's guide to greater success in a world of increasing complexity and chaos. Book Recommendations Biohacking Leadership: Leveraging the Biology of Behavior to Maximize Your Impact by Scott Hutcheson Atmosphere: A Love Story by Taylor Jenkins Reid Like this? Lessons from a Fortune Top 50 Leader with Mitch Daniels Executive Presence with Joel Garfinkle The 8 Strengths that Redefine Confidence with Lisa Sun Leave a Review If you liked this conversation, we'd be thrilled if you'd let others know by leaving a review on Apple Podcasts. Here's a quick guide for posting a review. Review on Apple: https://remarkablepodcast.com/itunes Join Our Community If you want to view our live podcast episodes, hear about new releases, or chat with others who enjoy this podcast join one of our communities below. Join the Facebook Group Join the LinkedIn Group
Episódio publicado originalmente em 14 de dezembro de 2022.No começo do século passado, um homem chamado Thomas Midgley revolucionou a indústria automotiva. Na época, ele trabalhava para uma empresa de engenharia que prestava serviço para a General Motors. Midgley descobriu que, ao adicionar uma pequena quantidade de chumbo na gasolina, os motores ganhavam muito em potência e em eficiência, e quebravam menos.A descoberta permitiu carros maiores e mais confortáveis. Ajudou a criar os Estados Unidos das autoestradas e a moldar o fascínio do mundo inteiro pelos automóveis. Mas, ao mesmo tempo, envenenou o planeta com um metal pesado e nocivo à saúde humana.Anos mais tarde, ainda trabalhando para a GM, Midgley fez outra descoberta que revolucionaria a indústria. Ele foi o primeiro a usar o gás clorofluorcarbono na refrigeração. Os carros ganharam aparelhos de ar-condicionado, as casas ganharam geladeiras mais seguras e a humanidade ganhou latinhas de aerosol.Como consequência, o céu sobre a Antártica ganhou um buraco na camada de ozônio que tornou o câncer de pele e outras doenças mais comuns.A partir das invenções de Thomas Midgley, este episódio reflete sobre o impacto muitas vezes nocivo que nossas invenções causam no planeta. E sobre a postura da humanidade diante de questões atuais, como as mudanças climáticas provocadas pelo aquecimento global.Mergulhe mais fundoBreve história de quase tudoPrometheans in the Lab: Chemistry and the Making of the Modern World (em inglês)Cautionary Tales – The inventor who almost ended the world (podcast em inglês)Radiolab - Heavy Metal (podcast em inglês)Ozone Crisis: The 15-Year Evolution of a Sudden Global Emergency (em inglês)Joe Farman (1930–2013)Susan Solomon and Stephen Andersen on Saving the Ozone Layer (podcast em inglês)Episódios relacionados08: Bem-vindo ao churrasco do apocalipse29: E se a gente fosse índio?Entrevistados do episódioAlberto SetzerGraduado em engenharia mecânica pela Escola de Engenharia Mauá, com mestrado em engenharia ambiental - Technion Institute of Technology, doutorado em engenharia ambiental - Purdue University (1982) e pós-doutorado no Joint Research Center/EEC. Pesquisador do INPE, Instituto Nacional de Pesquisas Espaciais.Giovana GirardiJornalista de ambiente e ciência. Repórter e apresentadora do podcast Tempo Quente.Ficha técnicaTrilha sonora tema: Paulo Gama,Mixagem: João Victor CouraDesign das capas: Cláudia FurnariConcepção, produção, roteiro, edição e apresentação: Tomás ChiaveriniTrilha incidental: Blue Dot
In this episode: What does it take to start a specialty veterinary practice from scratch without burning out? Veterinary ophthalmologist Dr. Ben Bergstrom shares how he opened I-Vets in Nashville in October 2023 — from a real-estate snag to the systems he perfected early and the mission-aligned team he built. We also talk cataract surgery that restores sight, treating elephants up close, meeting clients in crisis, and how AI tools like ChatGPT are already helping practices work faster, document smarter, and protect team work-life balance.Guest: Dr. Ben Bergstrom is a board-certified veterinary ophthalmologist and founder of I-Vets, a specialty eye practice in Nashville, Tennessee, opened in October 2023. He earned his undergraduate and veterinary degrees from the University of Illinois, completed a rotating internship at the University of Georgia, and trained in a three-year ophthalmology residency at Purdue University. Dr. Bergstrom is passionate about restoring and protecting vision across species, supporting referring veterinarians, and using technology — including AI — to elevate patient care while building a practice culture that prioritizes sustainable, healthy teams.Key Points & Highlights:The 3 toughest startup challenges.Why communication before and after the exam room is the real growth lever in veterinary care.Where AI is already making a difference in practices (notes, after-hours support, front-desk load).Small culture shifts that protect teams from burnout in a high-pressure, high-volume world.Learn More About Weave:Curious about how Weave can transform your practice? Visit us at getweave.com to discover more about our services and how we can help you streamline your communications, enhance patient experience, and grow your business.Stay Connected:Don't miss out on any updates or insights. Follow us on social where we share groundbreaking ideas, cutting-edge practices, and insights into the future of healthcare. Connect with us to be part of the conversation that shapes tomorrow's healthcare landscape.Instagram: @getweavePinterest: @getweaveYouTube: @weavecommunicationsTikTok: @getweaveLinkedIn: WeaveHappy Practice Newsletter:Join our community of professionals and sign up for the Happy Practice Newsletter. Get access to exclusive tips, tricks, and industry insights designed to help you build a happier, more successful practice. Sign up here:https://tinyurl.com/as6p2ps8
Tyler Stenger was nominated as a Beck's Player with Heart for his dedication and commitment on and off the track and mat. Tyler is captain of the wrestling team, participates in track and field, and is involved in several school activities, such as Pep Club and Trojan Young Life Student Leaders. Tyler serves as president of his FFA chapter, the National Honor Society president, student body/student council president, and the Student Athletic Leadership Team founder and president. He appreciates how each of these opportunities allows him to compete, be an active participant, and lead. Tyler is very active in his community, where he serves as a Farm Bureau member and a youth ambassador through CASA (Children Against Substance Abuse), is on the IHSAA Student Advisory Committee, and has been a member of 4-H for ten years. He has donated eggs and vegetables to food pantries, volunteers at the food bank, and hosts canned food drives. Tyler has also raised over $30,000 through EC 4 the Kids and donated it directly to local hospitals. Agriculture provided a firm foundation to Tyler's life, and he is proud to be a "farm kid." Although most people may not realize how essential agriculture is to our lives, Tyler recognizes and will always preach about its importance to daily life. Tyler hopes to attend Purdue University to double major in agricultural economics and political science.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Danielle FinchFounder & CEOEquerahttps://adventuretravelmarketing.com/guest/danielle-finch/Mission-driven and people-centered leader with 10+ years of experience driving global initiatives in operations, product, and project management. Passionate about creating scalable solutions that improve lives and strengthen communities, combining strategic execution with empathy-led leadership. Proven track record of mobilizing teams, fostering collaboration across diverse stakeholders, and delivering measurable social and organizational impact through innovation, inclusion, and sustainable growth.SummaryIn this episode of the Big World Made Small podcast, host Jason Elkins speaks with Danielle Finch, founder and CEO of Equera, a SaaS platform that promotes community-based tourism. Danielle shares her journey from a childhood influenced by international students to her first travels abroad, her education in business and sociology, and her corporate experiences at Michelin. She discusses the challenges of moving to Berlin during the pandemic, the importance of vulnerability in adapting to new cultures, and her insights on customer experience in the travel industry. Danielle's story is one of passion, purpose, and the desire to make the world feel smaller through meaningful connections. In this conversation, Danielle shares her journey of discovering her purpose through literature and personal experiences, emphasizing the importance of community-based tourism and equity in the travel industry. She discusses her transition from a corporate job to entrepreneurship, the challenges of building a community-based tourism platform, and the complexities of volunteerism. Danielle highlights the need for professionalization in community-based tourism and the importance of mentorship and support in her entrepreneurial journey.TakeawaysEquera is a SaaS platform for community-based tourism.Danielle's childhood experiences shaped her passion for travel.International students influenced Danielle's worldview.Her first trip abroad was to Kenya at age 22.Danielle studied business and sociology at Purdue University.She transitioned from corporate roles to focus on customer experience.Moving to Berlin during the pandemic was challenging but rewarding.Vulnerability is key when adapting to a new culture.Working at Michelin taught her about digital transformation.Danielle's current role focuses on enhancing customer experience in travel. Everyone has a purpose that needs to be uncovered.Using technology for social impact is crucial.Community-based tourism can empower local communities.Quitting a stable job can lead to fulfilling opportunities.Traveling can provide valuable insights into community needs.Professionalizing community-based tourism is essential for growth.Volunteerism should be approached with equality in mind.Building trust is key in community-based tourism.The tourism industry needs to focus on local ownership.Mentorship is invaluable for entrepreneurs. Learn more about Big World Made Small Adventure Travel Marketing and join our private community to get episode updates, special access to our guests, and exclusive adventure travel offers on our website.
Sean and Andrew are at Purdue University to talk to soybean expert Shaun Casteel about the science of soybean production from seed to harvest. The crew discusses: ✅ The research being conducted by Purdue's applied soybean research team ✅ The viability of early planting dates ✅ Optimal soybean plant height and population ✅ Drills vs. planters, and why it might be time to invest ✅ What “going rank” really means ✅ Why soybean yields vary so much ✅ Insights to help fill grain and retain pods Meet the Guest:
Brian Martin, a fifth-generation pig farmer from Indiana, joins hosts Todd Kuethe and Chad Fiechter in this episode of Purdue Commercial AgCast. Martin shares his extensive experience in raising swine across the country, his involvement with the Indiana Pork Producers Association, and the vital role of internships and diverse experiences in agriculture. He also shares insight into the evolution of the hog industry, the complexities of farm management, and the impact of state policies on agriculture. From strategic business decisions to the challenges of labor and disease management, this episode provides a comprehensive look at the world of modern pig farming. Learn more about Martin Family Farms: https://teammartinfarms.com/ Podcast provided by Purdue University's Center for Commercial Agriculture. For more economic and farm management information, visit us at http://purdue.edu/commercialag. Transcript from the discussion can be found at https://purdue.ag/agcast201. Subscribe to audio: https://purdue.ag/agcast Check out all of our Purdue Commercial AgCast video interviews on YouTube: https://www.youtube.com/channel/UCS0sw5w6odSS111rbY1glHw Socials: https://twitter.com/PUCommercialAg, https://www.facebook.com/PUCommercialAg, https://www.linkedin.com/company/center-for-commercial-agriculture
The November 18 edition of the AgNet News Hour offered a fascinating look into the future of California agriculture as hosts Nick Papagni and Josh McGill interviewed Taylor Wetli, U.S. Commercial Manager for Solinftec, the global ag-tech company behind the SOLIX autonomous sprayer. The discussion highlighted how robotics, AI, and solar power are transforming fieldwork and offering growers new tools to save money, time, and labor. Wetli explained that the SOLIX platform is an autonomous scouting and spraying robot that uses solar energy and AI to identify and target weeds in real time. “It's like a Roomba for the field,” he said. “It navigates on its own, monitors crop health, and applies herbicide only where weeds exist — saving farmers up to 90 percent on chemical use.” The unit's design is entirely self-sustaining. “It's powered by solar panels and a lithium-ion battery,” Wetli said. “Even after 14 hours in the field, the battery still runs above 80 percent. The system is efficient, continuous, and fully autonomous.” Papagni noted that California farmers are constantly battling rising costs and labor shortages, and technology like this could be a game changer. Wetli agreed, explaining that the technology is built to optimize input use and reduce dependence on manual labor. “Labor is one of the biggest challenges in agriculture,” he said. “This doesn't replace people — it helps them work smarter. Growers can focus on higher-level decisions instead of spending time on repetitive field tasks.” The SOLIX system also collects valuable agronomic data, measuring crop height, stand count, and row spacing, while continuously scanning for weeds and disease. “It's like having an agronomist in the field 24/7,” Wetli said. “The robot never stops learning and helping farmers make better decisions.” Papagni pointed out the irony that while he's not a fan of solar panels taking up farmland, he supports this form of solar use. “You've got the solar on top of the unit, not in the field,” he said. “That's the kind of innovation I can get behind.” Wetli, who grew up on a corn and soybean farm near Purdue University, said he's seen firsthand how technology is transforming traditional farming. “I've been with Solinftec for six years,” he said. “When we started, the robot looked like a ping-pong table rolling across the field. Now it's a 40-foot-wide, fully autonomous sprayer that can scout and spray crops all day long. The evolution has been incredible.” Although Solinftec's current focus has been the Midwest and Southeast, Wetli confirmed that California is next. “We met a lot of growers at FIRA USA this year,” he said. “There's major interest in bringing the SOLIX platform to specialty crops — from vegetables to tree nuts — and we're looking forward to expanding into the West.” Papagni and McGill both praised Wetli's vision, saying automation represents the bridge between “today's farming and tomorrow's.” Papagni added, “We talk about making ag tech attractive to the next generation — this is how we do it. We bring in tech-savvy young people and show them agriculture can be high-tech and high-impact.” Wetli closed by encouraging California farmers to learn more. “Our goal is to help growers cut costs, improve productivity, and make smarter, data-driven decisions,” he said. “We're here to make farming easier and more sustainable.” Papagni ended the show with his trademark enthusiasm. “This is the future of farming,” he said. “Automation doesn't replace the farmer — it empowers them.”
Brazil's environment minister Marina Silva is calling on nations to commit to a voluntary and "self-determined" fossil-fuel phaseout roadmap at COP30. Debate continues over how aggressive nations should be and how such a roadmap should be enforced. Source: https://www.theguardian.com/environment/2025/nov/16/have-courage-to-create-fossil-fuel-phaseout-roadmap-at-cop30-brazilian-minister-urges Sodium-Ion Batteries That Work at -100°C Researchers at Purdue University have demonstrated a sodium-ion battery capable of operating reliably in extreme cold. The pouch cell was tested with real wind and solar inputs, raising possibilities for remote, polar, and space applications. Lightning Round At COP30 there are 50 fossil-fuel lobbyists for every delegate from the Philippines. The IEA's latest oil-demand forecast assumes no EV growth outside China and Europe—an assumption that defies basic economics and was influenced by Trump-era pressure. Sky debuts a silent, zero-emission hydrogen + sodium battery power system for film and TV sets. Story: https://fcw.sh/RgGKB0 Contact Us cleanenergyshow@gmail.com or leave us an online voicemail: http://speakpipe.com/clean Support The Clean Energy Show Join the Clean Club on our Patreon Page. Our PayPal Donate Page offers one-time or regular donations. Store Visit The Clean Energy Show Store
Francille Zhuang is an undergrad at Purdue University and has been doing research with Benjamin Delaware and Patrick Lafontaine. In this episode we talk about her early research experiences on Property Based Testing, and we go through all the necessary information for applying for graduate school in Programming Languages in the US. Links Francille's LinkedIn TTFA Mentorship Program TTFA Merch Store TTFA Patreon TTFA Ko-Fi
EPISODE 626 - Suzanne Parry - The Soviet Experience Through Historical Fiction, Pentagon Tour, Iron Maiden of StockholmRaised in a quiet rural corner of western New York State, I didn't always want to be a writer. I was, however, always surrounded by books. Bookcases in every room. Entire walls of them. My mother was an avid reader and regular trips to the library were part of my childhood. My stepfather was a creative writing professor and words floated through the rooms and into the nooks and crannies of that pre-Civil War era farmhouse. Books weren't my escape so much as they were part of my daily diet. At twenty I made a list of things I wanted to accomplish and “write a book” was on it. That list included both measurable things like “learn five foreign languages” and “complete a significant athletic achievement” and less quantifiable items like “make the world a better place.” During the Cold War of my high school and college years, I very much wanted to help reduce the possibility of conflict between the US and the USSR.I earned a bachelor's degree at Purdue University, and then continued my Russian studies at the Pushkin Russian Language Institute in Moscow. I studied Public and International Affairs at Princeton University, received a Master's in 1982 and started a career in public service with the US Department of Defense. My work in the Office of the Secretary of Defense focused on European security issues between NATO, Warsaw Pact, and neutral nations. While at the Pentagon I helped negotiate the Conference on Disarmament in Europe, the first security agreement of the Gorbachev era. At the Stockholm talks as we often called the CDE, a number of my European colleagues jokingly called me the “Iron Maiden of Stockholm” in a not altogether flattering reference to British PM Margaret Thatcher, the original tough-as-nails female negotiator. The many months I spent crafting an agreement with diplomats from thirty-five nations, sitting at a table alongside NATO colleagues and opposite Soviet and Warsaw Pact counterparts, was my great honor.After this heady time, I put most of my energy into raising a large family (requiring its own negotiating skills). Funny enough, having a family was not on that list and yet today I would say without hesitation that the most impactful (and most difficult) thing I've ever done is raise four children. I lived in several countries, including the former Soviet Union, Belgium, Sweden, Singapore, and Germany. Throughout adulthood I've been a committed runner. I've completed dozens of marathons in more than twenty countries, including the fifty-six-mile Comrades Marathon in South Africa. I eventually landed in the wonderful and welcoming city of Portland, Oregon as a single parent. There, I coached high school cross country and track at a large public high school before deciding it wasn't too late to dust off that forty-year-old list and write a book.I now divide my time between Portland and Washington, DC, but also travel for fun, for research, and best of all, to visit my children and grandchildren.https://suzanneparrywrites.com/Support the show___https://livingthenextchapter.com/podcast produced by: https://truemediasolutions.ca/Coffee Refills are always appreciated, refill Dave's cup here, and thanks!https://buymeacoffee.com/truemediaca
**SPECIAL ENCORE PRESENTATION** Richard “Dick” Schwartz earned his PhD in marriage and family therapy from Purdue University. He coauthored the most widely used family therapy text in the United States, Family Therapy: Concepts and Methods, and is the creator of the Internal Family Systems Model, which he developed in response to clients' descriptions of various “parts” within themselves. With Sounds True, Dick has written a new book titled No Bad Parts: Healing Trauma and Restoring Wholeness with the Internal Family Systems Model. In this episode of Insights at the Edge, Tami Simon talks to Dick about the transformation that occurs when we welcome every part of who we are. He explains that even our most destructive parts have protective intentions, put in place to shield us from unprocessed pain, and details his method for accessing and mending these inner wounds. They also discuss the myth of the “mono mind,” and why the mind is naturally multiple; how “exiled” trauma can manifest as bodily pain; connecting with our core Self and letting it lead us in our healing; and how the language of “parts” can be useful in our relationship dynamics. This episode is sponsored by BetterHelp. Listeners of Insights At The Edge get 10% off their first month at www.betterhelp.com/soundstrue.
**SPECIAL ENCORE PRESENTATION** Richard “Dick” Schwartz earned his PhD in marriage and family therapy from Purdue University. He coauthored the most widely used family therapy text in the United States, Family Therapy: Concepts and Methods, and is the creator of the Internal Family Systems Model, which he developed in response to clients' descriptions of various “parts” within themselves. With Sounds True, Dick has written a new book titled No Bad Parts: Healing Trauma and Restoring Wholeness with the Internal Family Systems Model. In this episode of Insights at the Edge, Tami Simon talks to Dick about the transformation that occurs when we welcome every part of who we are. He explains that even our most destructive parts have protective intentions, put in place to shield us from unprocessed pain, and details his method for accessing and mending these inner wounds. They also discuss the myth of the “mono mind,” and why the mind is naturally multiple; how “exiled” trauma can manifest as bodily pain; connecting with our core Self and letting it lead us in our healing; and how the language of “parts” can be useful in our relationship dynamics. This episode is sponsored by BetterHelp. Listeners of Insights At The Edge get 10% off their first month at www.betterhelp.com/soundstrue.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
In this episode of “This Is Purdue,” we're talking to Anthony Cawdron, Westwood event coordinator and estate manager, and adjunct hospitality and tourism management faculty member. Westwood has been home to four Purdue University presidents and their families since it was donated to the university in 1971, and for the last 25 years, Anthony has been instrumental in the operations of what he calls the “front door to Purdue University.” He's also an expert in all things etiquette. This incredible conversation first aired last November, and since it's one of our most popular episodes, we wanted to share it again as the holiday season approaches. Get ready to entertain your guests, crush that big job interview or impress at your next networking event after listening to this one! In this episode, you will: Discover his path from working in several castles in Europe to his time in America and following former President Martin Jischke from Iowa State to Purdue Explore behind-the-scenes stories of Westwood from its interesting history to what it takes to host events for guests ranging from Boilermaker students and faculty to U.S. secretaries of state Gain insight into what Anthony teaches his students about networking, job interviews and standing out at professional events through his business etiquette course in Purdue's White Lodging-J.W. Marriott, Jr. School of Hospitality and Tourism Management Learn more of Anthony's expert etiquette tips for both hosting and attending holiday parties You don't want to miss this episode, which is jam-packed with expert etiquette tips and historical details about Westwood — one of the landmarks of the Purdue community. Learn more about your ad choices. Visit megaphone.fm/adchoices
Did you know that at one time every U.S. college and university president was a member of the clergy? Today, there's a 23-to-1 ratio of professors unfavorable to Christian beliefs on college campuses. What happened? In this powerful episode of the Bible and Theology Matters podcast, Dr. Paul Weaver interviews Dr. Corey Miller, President and CEO of Ratio Christi and author of The Progressive Miseducation of America: Confronting the Cultural Revolution from the Classroom to Your Community (Harvest House Publishers). Dr. Miller exposes how secular ideologies—rooted in Marxism, postmodernism, and critical theory—have infiltrated American education, reshaping culture and even the church. He shares his personal journey from Mormonism to Christ, his battles with academic hostility, and his urgent call for a “Third Revolution” to reclaim education and restore the intellectual voice of Christ.
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Two separate explosions shake the capitals of India and Pakistan in as many days. An expert helps us make sense of what those bombings could mean for the fragile peace in the region.After Quebec passes a bill reforming the way they're paid, hundreds of doctors apply to be able to work in Ontario. The largely untold story of two First World War veterans who each lost a leg in the war -- and then hiked across Canada in the 1920s to raise awareness about disability rights. An avid trail runner in Wyoming ran into trouble for taking a restricted path -- and was stunned to receive an unexpected pardon from the President of the United States. We speak to the manager of a Manchester pub who helped to bust an insidious conspiracy of quiz night cheats.A mystery man strolls across the Purdue University campus, covered in what appeared to be peanut butter -- and everyone finds it jarring.As It Happens, the Tuesday Edition. Radio that salutes a guy who appears to be a smooth operator.
Ep. 162 Todd Wetzel: Fail Over and Over, Until You Fail Less This week, our hosts start with a little game before Katie shares her conversation with Todd Wetzel. Todd is a fountain of knowledge and shares that knowledge with Katie, and our audience. Todd shares how he got his start in the arts, his philosophy on leadership, audience development, shifting presenting models, and so much more. Todd Wetzel is the Executive Director of Purdue Convocations at Purdue University (https://convocations.purdue.edu/). Follow us on social media and let us know your thoughts and questions - https://linktr.ee/nobusinesslikepod Our theme song is composed by Vic Davi.
Reasoning—the process of drawing conclusions from prior knowledge—is a hallmark of intelligence. Large language models, and more recently, large reasoning models have demonstrated impressive results on many reasoning-intensive benchmarks. Careful studies over the past few years have revealed that LLMs may exhibit some reasoning behavior, and larger models tend to do better on reasoning tasks. However, even the largest current models still struggle on various kinds of reasoning problems. In this talk, we will try to address the question: Are the observed reasoning limitations of LLMs fundamental in nature? Or will they be resolved by further increasing the size and data of these models, or by better techniques for training them? I will describe recent work to tackle this question from several different angles. The answer to this question will help us to better understand the risks posed by future LLMs as vast resources continue to be invested in their development. About the speaker: Abulhair Saparov is an Assistant Professor of Computer Science at Purdue University. His research focuses on applications of statistical machine learning to natural language processing, natural language understanding, and reasoning. His recent work closely examines the reasoning capacity of large language models, identifying fundamental limitations, and developing new methods and tools to address or workaround those limitations. He has also explored the use of symbolic and neurosymbolic methods to both understand and improve the reasoning capabilities of AI models. He is also broadly interested in other applications of statistical machine learning, such as to the natural sciences.
Phil Richey grew up on Michigan State's campus and raised in the world of horticultural. He knew from an early age that he'd follow in his family's foot steps and find a career in the green industry. Phil has called Purdue University home for almost two decades now. Here's what you'll hear in this week's episode: Phil's Turf Origin Story "other duties as assigned" Data and speaking the language The impact of PGMS A little bit more about our guest... Phil Richey earned his horticulture degree from Michigan State University before running his own grounds business. Phil was a Grounds Manager at Purdue University for 15 years before being promoted to Director of Grounds. Phil has been a PGMS member since the 1990's!
Partial federal food benefits will be available to Indiana residents starting today, Governor Mike Braun announced yesterday. A recent congressional report says Purdue University is an example as to why there should be tighter limits on students from China and academic partnerships with the country. Hoosiers that get their health insurance through the federal healthcare marketplace could see their premiums go up significantly. A vigil was held last night for a house cleaner who was shot and killed after she went to the wrong home in Whitestown. Want to go deeper on the stories you hear on WFYI News Now? Visit wfyi.org/news and follow us on social media to get comprehensive analysis and local news daily. Subscribe to WFYI News Now wherever you get your podcasts. WFYI News Now is produced by Zach Bundy and Abriana Herron, with support from News Director Sarah Neal-Estes.
Today on the Woody and Wilcox Show: The full beaver moon; Eight things ER doctors would never do; Taking kids out of school for vacations; 25% of workers do not take their PTO; Percentage of people who are hiding something on their online dating profile; Flights are being reduced by 10%; Man covered in peanut butter walking around Purdue University campus; And more!
Beyond the Stars: Lauryn Leslie's Journey From Cedarville to NASAFor Lauryn Leslie, the stars were never just distant lights in the sky — they were a destination. As a child, she'd look up and wonder what it might be like to explore the universe God had spoken into being. Today, that childhood dream is blazing into reality.A 2024 Cedarville University graduate, Lauryn now works at NASA, helping design communication systems that will connect astronauts on future missions to the moon and beyond. Her work is part of Lunar 3GPP — a groundbreaking project to bring mobile communications to space.But Lauryn's story isn't just about rockets and research. It's about faith, perseverance, and the kind of courage that steps forward even when the next move isn't clear.At Cedarville, Lauryn juggled a demanding engineering program with collegiate sports — first softball, then tennis. When an injury sidelined her, it felt like her plans were collapsing. Instead, it became a launchpad. While playing in a local tennis league, she met two female NASA engineers who encouraged her to apply for an internship. Despite her doubts, Lauryn took a leap of faith. “God opened that door,” she said, “and I walked through it.”That leap led to two NASA internships — opportunities awarded to just a few — and eventually, a full-time role advancing space technology. “At NASA, we face challenges bigger than any one person,” she shared. “There are moments I've prayed, ‘Lord, give us wisdom.' And He always provides.”Now pursuing a master's in communications and electromagnetics at Purdue University, Lauryn continues preparing for her ultimate dream of becoming an astronaut. Yet she keeps her heart anchored where her dream began. “I'd love to go to space,” she said, “but more than anything, I want to be where God wants me.”From the fields of Cedarville to the frontiers of space, Lauryn Leslie's journey is a reminder that when faith fuels our dreams, not even the stars will hold us back. Hear more from Lauryn on the Cedarville Stories podcast.https://share.transistor.fm/s/14d333d7https://youtu.be/io6ImBTbH7E
In this episode of Two Bees in a Podcast, Amy Vu and Dr. Jamie Ellis speak with Dylan Ryals, a Doctoral Candidate in the Entomology Department at Purdue University, about implementing genetic sequencing analysis to select breeding candidates in an apiary. This episode ends with a Q&A segment. Check out our website: www.ufhoneybee.com for additional resources from today's episode.
U.S. farmer sentiment edged slightly higher in October, with the Purdue University/CME Group Ag Economy Barometer rising 3 points to a reading of 129. The increase was fueled primarily by a rise in the Index of Current Conditions, which climbed 8 points to 130, while the Index of Future Expectations was virtually unchanged at 129, just 1 point higher than in September. Farmers' appraisals of current conditions highlight a “tale of two economies”: Livestock producers remain highly optimistic about their farm conditions, partly supported by record-high profitability in the beef sector, while crop producers report a more pessimistic view of the current situation on their farms due to low profit margins across major crop enterprises. The barometer survey took place Oct. 13-17. Purdue ag economists James Mintert and Michael Langemeier review the results from the October Ag Economy Barometer and give their insights into farmer sentiment and the farm economy. The Ag Economy Barometer sentiment index is calculated each month from 400 U.S. agricultural producers' responses to a telephone survey. Further details on the full report is available at https://purdue.edu/agbarometer. Slides and the transcript from the discussion can be found at https://purdue.ag/agcast198. You can find the FULL video episode on our YouTube channel. Visit https://youtu.be/Ujekqgm6DQk to subscribe and watch. Podcast provided by Purdue University's Center for Commercial Agriculture. For more economic information and insights on the Ag Economy Barometer, visit us at http://purdue.edu/commercialag. Subscribe to audio: https://purdue.ag/agcast Socials: https://twitter.com/PUCommercialAg, https://www.facebook.com/PUCommercialAg
In this episode of the Leading Voices in Food podcast, host Norbert Wilson is joined by food and nutrition policy economists Will Masters and Parke Wilde from Tufts University's Friedman School of Nutrition, Science and Policy. The discussion centers around the concept of the least cost diet, a tool used to determine the minimum cost required to maintain a nutritionally adequate diet. The conversation delves into the global computational methods and policies related to least cost diets, the challenges of making these diets culturally relevant, and the implications for food policy in both the US and internationally. You will also hear about the lived experiences of people affected by these diets and the need for more comprehensive research to better reflect reality. Interview Summary I know you both have been working in this space around least cost diets for a while. So, let's really start off by just asking a question about what brought you into this work as researchers. Why study least cost diets? Will, let's start with you. I'm a very curious person and this was a puzzle. So, you know, people want health. They want healthy food. Of course, we spend a lot on healthcare and health services, but do seek health in our food. As a child growing up, you know, companies were marketing food as a source of health. And people who had more money would spend more for premium items that were seen as healthy. And in the 2010s for the first time, we had these quantified definitions of what a healthy diet was as we went from 'nutrients' to 'food groups,' from the original dietary guidelines pyramid to the MyPlate. And then internationally, the very first quantified definitions of healthful diets that would work anywhere in the world. And I was like, oh, wow. Is it actually expensive to eat a healthy diet? And how much does it cost? How does it differ by place location? How does it differ over time, seasons, and years? And I just thought it was a fascinating question. Great, thank you for that. Parke? There's a lot of policy importance on this, but part of the fun also of this particular topic is more than almost any that we work on, it's connected to things that we have to think about in our daily lives. So, as you're preparing and purchasing food for your family and you want it to be a healthy. And you want it to still be, you know, tasty enough to satisfy the kids. And it can't take too long because it has to fit into a busy life. So, this one does feel like it's got a personal connection. Thank you both for that. One of the things I heard is there was an availability of data. There was an opportunity that seems like it didn't exist before. Can you speak a little bit about that? Especially Will because you mentioned that point. Will: Yes. So, we have had food composition data identifying for typical items. A can of beans, or even a pizza. You know, what is the expected, on average quantity of each nutrient. But only recently have we had those on a very large scale for global items. Hundreds and hundreds of thousands of distinct items. And we had nutrient requirements, but only nutrient by nutrient, and the definition of a food group where you would want not only the nutrients, but also the phytochemicals, the attributes of food from its food matrix that make a vegetable different from just in a vitamin pill. And those came about in, as I mentioned, in the 2010s. And then there's the computational tools and the price observations that get captured. They've been written down on pads of paper, literally, and brought to a headquarters to compute inflation since the 1930s. But access to those in digitized form, only really in the 2000s and only really in the 2010s were we able to have program routines that would download millions and millions of price observations, match them to food composition data, match that food composition information to a healthy diet criterion, and then compute these least cost diets. Now we've computed millions and millions of these thanks to modern computing and all of that data. Great, Will. And you've already started on this, so let's continue on this point. You were talking about some of the computational methods and data that were available globally. Can you give us a good sense of what does a lease cost diet look like from this global perspective because we're going to talk to Parke about whether it is in the US. But let's talk about it in the broad sense globally. In my case the funding opportunity to pay for the graduate students and collaborators internationally came from the Gates Foundation and the UK International Development Agency, initially for a pilot study in Ghana and Tanzania. And then we were able to get more money to scale that up to Africa and South Asia, and then globally through a project called Food Prices for Nutrition. And what we found, first of all, is that to get agreement on what a healthy diet means, we needed to go to something like the least common denominator. The most basic, basic definition from the commonalities among national governments' dietary guidelines. So, in the US, that's MyPlate, or in the UK it's the Eat Well Guide. And each country's dietary guidelines look a little different, but they have these commonalities. So, we distilled that down to six food groups. There's fruits and vegetables, separately. And then there's animal source foods altogether. And in some countries they would separate out milk, like the United States does. And then all starchy staples together. And in some countries, you would separate out whole grains like the US does. And then all edible oils. And those six food groups, in the quantities needed to provide all the nutrients you would need, plus these attributes of food groups beyond just what's in a vitamin pill, turns out to cost about $4 a day. And if you adjust for inflation and differences in the cost of living, the price of housing and so forth around the world, it's very similar. And if you think about seasonal variation in a very remote area, it might rise by 50% in a really bad situation. And if you think about a very remote location where it's difficult to get food to, it might go up to $5.50, but it stays in that range between roughly speaking $2.50 and $5.00. Meanwhile, incomes are varying from around $1.00 a day, and people who cannot possibly afford those more expensive food groups, to $200 a day in which these least expensive items are trivially small in cost compared to the issues that Parke mentioned. We can also talk about what we actually find as the items, and those vary a lot from place to place for some food groups and are very similar to each other in other food groups. So, for example, the least expensive item in an animal source food category is very often dairy in a rich country. But in a really dry, poor country it's dried fish because refrigeration and transport are very expensive. And then to see where there's commonalities in the vegetable category, boy. Onions, tomatoes, carrots are so inexpensive around the world. We've just gotten those supply chains to make the basic ingredients for a vegetable stew really low cost. But then there's all these other different vegetables that are usually more expensive. So, it's very interesting to look at which are the items that would deliver the healthfulness you need and how much they cost. It's surprisingly little from a rich country perspective, and yet still out of reach for so many in low-income countries. Will, thank you for that. And I want to turn now to looking in the US case because I think there's some important commonalities. Parke, can you describe the least cost diet, how it's used here in the US, and its implications for policy? Absolutely. And full disclosure to your audience, this is work on which we've benefited from Norbert's input and wisdom in a way that's been very valuable as a co-author and as an advisor for the quantitative part of what we were doing. For an article in the journal Food Policy, we use the same type of mathematical model that USDA uses when it sets the Thrifty Food Plan, the TFP. A hypothetical diet that's used as the benchmark for the maximum benefit in the Supplemental Nutrition Assistance Program, which is the nation's most important anti-hunger program. And what USDA does with this model diet is it tries to find a hypothetical bundle of foods and beverages that's not too different from what people ordinarily consume. The idea is it should be a familiar diet, it should be one that's reasonably tasty, that people clearly already accept enough. But it can't be exactly that diet. It has to be different enough at least to meet a cost target and to meet a whole long list of nutrition criteria. Including getting enough of the particular nutrients, things like enough calcium or enough protein, and also, matching food group goals reasonably well. Things like having enough fruits, enough vegetables, enough dairy. When, USDA does that, it finds that it's fairly difficult. It's fairly difficult to meet all those goals at once, at a cost and a cost goal all at the same time. And so, it ends up choosing this hypothetical diet that's almost maybe more different than would feel most comfortable from people's typical average consumption. Thank you, Parke. I'm interested to understand the policy implications of this least cost diet. You suggested something about the Thrifty Food Plan and the maximum benefit levels. Can you tell us a little bit more about the policies that are relevant? Yes, so the Thrifty Food Plan update that USDA does every five years has a much bigger policy importance now than it did a few years ago. I used to tell my students that you shouldn't overstate how much policy importance this update has. It might matter a little bit less than you would think. And the reason was because every time they update the Thrifty Food Plan, they use the cost target that is the inflation adjusted or the real cost of the previous edition. It's a little bit as if nobody wanted to open up the whole can of worms about what should the SNAP benefit be in the first place. But everything changed with the update in 2021. In 2021, researchers at the US Department of Agriculture found that it was not possible at the old cost target to find a diet that met all of the nutrition criteria - at all. Even if you were willing to have a diet that was quite different from people's typical consumption. And so, they ended up increasing the cost of the Thrifty Food Plan in small increments until they found a solution to this mathematical model using data on real world prices and on the nutrition characteristics of these foods. And this led to a 21% increase in the permanent value of the maximum SNAP benefit. Many people didn't notice that increase all that much because the increase came into effect at just about the same time that a temporary boost during the COVID era to SNAP benefits was being taken away. So there had been a temporary boost to how much benefits people got as that was taken away at the end of the start of the COVID pandemic then this permanent increase came in and it kind of softened the blow from that change in benefits at that time. But it now ends up meaning that the SNAP benefit is substantially higher than it would've been without this 2021 increase. And there's a lot of policy attention on this in the current Congress and in the current administration. There's perhaps a skeptical eye on whether this increase was good policy. And so, there are proposals to essentially take away the ability to update the Thrifty Food Plan change the maximum SNAP benefit automatically, as it used to. As you know, Norbert, this is part of all sorts of things going on currently. Like we heard in the news, just last week, about plans to end collecting household food security measurement using a major national survey. And so there will be sort of possibly less information about how these programs are doing and whether a certain SNAP benefit is needed in order to protect people from food insecurity and hunger. Parke, this is really important and I'm grateful that we're able to talk about this today in that SNAP benefit levels are still determined by this mathematical program that's supposed to represent a nutritionally adequate diet that also reflects food preferences. And I don't know how many people really understand or appreciate that. I can say I didn't understand or appreciate it until working more in this project. I think it's critical for our listeners to understand just how important this particular mathematical model is, and what it says about what a nutritionally adequate diet looks like in this country. I know the US is one of the countries that uses a model diet like this to help set policy. Will, I'd like to turn to you to see what ways other nations are using this sort of model diet. How have you seen policy receive information from these model diets? It's been a remarkable thing where those initial computational papers that we were able to publish in first in 2018, '19, '20, and governments asking how could we use this in practice. Parke has laid out how it's used in the US with regard to the benefit level of SNAP. The US Thrifty Food Plan has many constraints in addition to the basic ones for the Healthy Diet Basket that I described. Because clearly that Healthy Diet Basket minimum is not something anyone in America would think is acceptable. Just to have milk and frozen vegetables and low-cost bread, that jar peanut butter and that's it. Like that would be clearly not okay. So, internationally what's happened is that first starting in 2020, and then using the current formula in 2022, the United Nations agencies together with the World Bank have done global monitoring of food and nutrition security using this method. So, the least cost items to meet the Healthy Diet Basket in each country provide this global estimate that about a third of the global population have income available for food after taking account of their non-food needs. That is insufficient to buy this healthy diet. What they're actually eating is just starchy staples, oil, some calories from low-cost sugar and that's it. And very small quantities of the fruits and vegetables. And animal source foods are the expensive ones. So, countries have the opportunity to begin calculating this themselves alongside their normal monitoring of inflation with a consumer price index. The first country to do that was Nigeria. And Nigeria began publishing this in January 2024. And it so happened that the country's national minimum wage for civil servants was up for debate at that time. And this was a newly published statistic that turned out to be enormously important for the civil society advocates and the labor unions who were trying to explain why a higher civil service minimum wage was needed. This is for the people who are serving tea or the drivers and the low wage people in these government service agencies. And able to measure how many household members could you feed a healthy diet with a day's worth of the monthly wage. So social protection in the sense of minimum wage and then used in other countries regarding something like our US SNAP program or something like our US WIC program. And trying to define how big should those benefit levels be. That's been the first use. A second use that's emerging is targeting the supply chains for the low-cost vegetables and animal source foods and asking what from experience elsewhere could be an inexpensive animal source food. What could be the most inexpensive fruits. What could be the most inexpensive vegetables? And that is the type of work that we're doing now with governments with continued funding from the Gates Foundation and the UK International Development Agency. Will, it's fascinating to hear this example from Nigeria where all of the work that you all have been doing sort of shows up in this kind of debate. And it really speaks to the power of the research that we all are trying to do as we try to inform policy. Now, as we discussed the least cost diet, there was something that I heard from both of you. Are these diets that people really want? I'm interested to understand a little bit more about that because this is a really critical space.Will, what do we know about the lived experiences of those affected by least cost diet policy implementation. How are real people affected? It's such an important and interesting question, just out of curiosity, but also for just our human understanding of what life is like for people. And then of course the policy actions that could improve. So, to be clear, we've only had these millions of least cost diets, these benchmark 'access to' at a market near you. These are open markets that might be happening twice a week or sometimes all seven days of the week in a small town, in an African country or a urban bodega type market or a supermarket across Asia, Africa. We've only begun to have these benchmarks against which to compare actual food choice, as I mentioned, since 2022. And then really only since 2024 have been able to investigate this question. We're only beginning to match up these benchmark diets to what people actually choose. But the pattern we're seeing is that in low and lower middle-income countries, people definitely spend their money to go towards that healthy diet basket goal. They don't spend all of their additional money on that. But if you improve affordability throughout the range of country incomes - from the lowest income countries in Africa, Mali, Senegal, Burkina Faso, to middle income countries in Africa, like Ghana, Indonesia, an upper middle-income country - people do spend their money to get more animal source foods, more fruits and vegetables, and to reduce the amount of the low cost starchy staples. They do increase the amount of discretionary, sugary meals. And a lot of what they're eating exits the healthy diet basket because there's too much added sodium, too much added sugar. And so, things that would've been healthy become unhealthy because of processing or in a restaurant setting. So, people do spend their money on that. But they are moving towards a healthy diet. That breaks down somewhere in the upper income and high-income countries where additional spending becomes very little correlated with the Healthy Diet Basket. What happens is people way overshoot the Healthy Diet Basket targets for animal source foods and for edible oils because I don't know if you've ever tried it, but one really delicious thing is fried meat. People love it. And even low middle income people overshoot on that. And that displaces the other elements of a healthy diet. And then there's a lot of upgrading, if you will, within the food group. So, people are spending additional money on nicer vegetables. Nicer fruits. Nicer animal source foods without increasing the total amount of them in addition to having overshot the healthy diet levels of many of those food groups. Which of course takes away from the food you would need from the fruits, the vegetables, and the pulses, nuts and seeds, that almost no one gets as much as is considered healthy, of that pulses, nuts and seeds category. Thank you. And I want to shift this to the US example. So, Parke, can you tell us a bit more about the lived experience of those affected by least cost diet policy? How are real people affected? One of the things I've enjoyed about this project that you and I got to work on, Norbert, in cooperation with other colleagues, is that it had both a quantitative and a qualitative part to it. Now, our colleague Sarah Folta led some of the qualitative interviews, sort of real interviews with people in food pantries in four states around the country. And this was published recently in the Journal of Health Education and Behavior. And we asked people about their goals and about what are the different difficulties or constraints that keep them from achieving those goals. And what came out of that was that people often talk about whether their budget constraints and whether their financial difficulties take away their autonomy to sort of be in charge of their own food choices. And this was something that Sarah emphasized as she sort of helped lead us through a process of digesting what was the key findings from these interviews with people. One of the things I liked about doing this study is that because the quantitative and the qualitative part, each had this characteristic of being about what do people want to achieve. This showed up mathematically in the constrained optimization model, but it also showed up in the conversations with people in the food pantry. And what are the constraints that keep people from achieving it. You know, the mathematical model, these are things like all the nutrition constraints and the cost constraints. And then in the real conversations, it's something that people raise in very plain language about what are all the difficulties they have. Either in satisfying their own nutrition aspirations or satisfying some of the requirements for one person or another in the family. Like if people have special diets that are needed or if they have to be gluten free or any number of things. Having the diets be culturally appropriate. And so, I feel like this is one of those classic things where different disciplines have wisdom to bring to bear on what's really very much a shared topic. What I hear from both of you is that these diets, while they are computationally interesting and they reveal some critical realities of how people eat, they can't cover everything. People want to eat certain types of foods. Certain types of foods are more culturally relevant. And that's really clear talking to you, Will, about just sort of the range of foods that end up showing up in these least cost diets and how you were having to make some adjustments there. Parke, as you talked about the work with Sarah Folta thinking through autonomy and sort of a sense of self. This kind of leads us to a question that I want to open up to both of you. What's missing when we talk about these least cost diet modeling exercises and what are the policy implications of that? What are the gaps in our understanding of these model diets and what needs to happen to make them reflect reality better? Parke? Well, you know, there's many things that people in our research community are working on. And it goes quite, quite far afield. But I'm just thinking of two related to our quantitative research using the Thrifty Food Plan type models. We've been working with Yiwen Zhao and Linlin Fan at Penn State University on how these models would work if you relaxed some of the constraints. If people's back in a financial sense weren't back up against the wall, but instead they had just a little more space. We were considering what if they had incentives that gave them a discount on fruits and vegetables, for example, through the SNAP program? Or what if they had a healthy bundle of foods provided through the emergency food system, through food banks or food pantries. What is the effect directly in terms of those foods? But also, what is the effect in terms of just relaxing their budget constraints. They get to have a little more of the foods that they find more preferred or that they had been going without. But then also, in terms of sort of your question about the more personal. You know, what is people's personal relationships with food? How does this play out on the ground? We're working with the graduate student Angelica Valdez Valderrama here at the Friedman School, thinking about what some of the cultural assumptions and of the food group constraints in some of these models are. If you sort of came from a different immigrant tradition or if you came from another community, what things would be different in, for example, decisions about what's called the Mediterranean diet or what's called the healthy US style dietary pattern. How much difference do this sort of breadth, cultural breadth of dietary patterns you could consider, how much difference does that make in terms of what's the outcome of this type of hypothetical diet? Will: And I think, you know, from the global perspective, one really interesting thing is when we do combine data sets and look across these very different cultural settings, dry land, Sahelian Africa versus countries that are coastal versus sort of forest inland countries versus all across Asia, south Asia to East Asia, all across Latin America. We do see the role of these cultural factors. And we see them playing out in very systematic ways that people come to their cultural norms for very good reasons. And then pivot and switch away to new cultural norms. You know, American fast food, for example, switching from beef primarily to chicken primarily. That sort of thing becomes very visible in a matter of years. So, in terms of things that are frontiers for us, remember this is early days. Getting many more nutritionists, people in other fields, looking at first of all, it's just what is really needed for health. Getting those health requirements improved and understood better is a key priority. Our Healthy Diet Basket comes from the work of a nutritionist named Anna Herforth, who has gone around the world studying these dietary guidelines internationally. We're about to get the Eat Lancet dietary recommendations announced, and it'll be very interesting to see how those evolve. Second thing is much better data on prices and computing these diets for more different settings at different times, different locations. Settings that are inner city United States versus very rural. And then this question of comparing to actual diets. And just trying to understand what people are seeking when they choose foods that are clearly not these benchmark least cost items. The purpose is to ask how far away and why and how are they far away? And particularly to understand to what degree are these attributes of the foods themselves: the convenience of the packaging, the preparation of the item, the taste, the flavor, the cultural significance of it. To what degree are we looking at the result of aspirations that are really shaped by marketing. Are really shaped by the fire hose of persuasion that companies are investing in every day. And very strategically and constantly iterating to the best possible spokesperson, the best possible ad campaign. Combining billboards and radio and television such that you're surrounded by this. And when you drive down the street and when you walk into the supermarket, there is no greater effort on the planet than the effort to sell us a particular brand of food. Food companies are basically marketing companies attached to a manufacturing facility, and they are spending much more than the entire combined budget of the NIH and CDC, et cetera, to persuade us to eat what we ultimately choose. And we really don't know to what degree it's the actual factors in the food itself versus the marketing campaigns and the way they've evolved. You know, if you had a choice between taking the food system and regulating it the way we regulate, say housing or vehicles. If we were to say your supermarket should be like an auto dealership, right? So, anything in the auto dealership is very heavily regulated. Everything from the paint to where the gear shift is to how the windows work. Everything is heavily regulated because the auto industry has worked with National Transportation Safety Board and every single crash investigation, et cetera, has led to the standards that we have now. We didn't get taxes on cars without airbags to make us choose cars with airbags. They're just required. And same is true for housing, right? You can't just build, you know, an extension deck behind your house any way you want. A city inspector will force you to tear it out if you haven't built it to code. So, you know, we could regulate the grocery store like we do that. It's not going to happen politically but compare that option to treating groceries the way we used to treat the legal services or pharmaceuticals. Which is you couldn't advertise them. You could sell them, and people would choose based on the actual merit of the lawyer or the pharmaceutical, right? Which would have the bigger impact. Right? If there was zero food advertising, you just walked into the grocery store and chose what you liked. Or you regulate the grocery store the same way we regulate automotive or building trades. Obviously, they both matter. There's, you know, this problem that you can't see, taste or smell the healthiness of food. You're always acting on belief and not a fact when you choose something that you're seeking health. We don't know to what extent choice is distorted away from a low-cost healthy diet by things people genuinely want and need. Such as taste, convenience, culture, and so forth. Versus things that they've been persuaded to want. And there's obviously some of both. All of these things matter. But I'm hopeful that through these least cost diets, we can identify that low-cost options are there. And you could feed your family a very healthy diet at the Thrifty Food Plan level in the United States, or even lower. It would take time, it would take attention, it would be hard. You can take some shortcuts to make that within your time budget, right? And the planning budget. And we can identify what those look like thanks to these model diets. It's a very exciting area of work, but we still have a lot to do to define carefully what are the constraints. What are the real objectives here. And how to go about helping people, acquire these foods that we now know are there within a short commuting distance. You may need to take the bus, you may need carpool. But that's what people actually do to go grocery shopping. And when they get there, we can help people to choose items that would genuinely meet their needs at lower cost. Bios Will Masters is a Professor in the Friedman School of Nutrition, with a secondary appointment in Tufts University's Department of Economics. He is coauthor of the new textbook on Food Economics: Agriculture, Nutrition and Health (Palgrave Macmillan, 2024). Before coming to Tufts in 2010 he was a faculty member in Agricultural Economics at Purdue University (1991-2010), and also at the University of Zimbabwe (1989-90), Harvard's Kennedy School of Government (2000) and Columbia University (2003-04). He is former editor-in-chief of the journal Agricultural Economics (2006-2011), and an elected Fellow of the American Society for Nutrition (FASN) as well as a Fellow of the Agricultural and Applied Economics Association (AAEA). At Tufts his courses on economics of agriculture, food and nutrition were recognized with student-nominated, University-wide teaching awards in 2019 and 2022, and he leads over a million dollars annually in externally funded research including work on the Agriculture, Nutrition and Health Academy (https://www.anh-academy.org), as well as projects supporting government efforts to calculate the cost and affordability of healthy diets worldwide and work with private enterprises on data analytics for food markets in Africa. Parke Wilde (PhD, Cornell) is a food economist and professor at the Friedman School of Nutrition Science and Policy at Tufts University. Previously, he worked for USDA's Economic Research Service. At Tufts, Parke teaches graduate-level courses in statistics, U.S. food policy, and climate change. His research addresses the economics of U.S. food and nutrition policy, including federal nutrition assistance programs. He was Director of Design for the SNAP Healthy Incentives Pilot (HIP) evaluation. He has been a member of the National Academy of Medicine's Food Forum and is on the scientific and technical advisory committee for Menus of Change, an initiative to advance the health and sustainability of the restaurant industry. He directs the USDA-funded Research Innovation and Development Grants in Economics (RIDGE) Partnership. He received the AAEA Distinguished Quality of Communication Award for his textbook, Food Policy in the United States: An Introduction (Routledge/Earthscan), whose third edition was released in April 2025.
In this special series on corn production from The Crop Science Podcast Show, Dr. Terry Griffin from Kansas State University explains how solar storms can throw GPS off right when farmers need it most, and what it means for planting and harvest. He shares what happened during the May 2024 outage, including the yield and financial losses for corn and peanut growers, as well as the tough decisions farmers had to make in the field. Learn how to manage GPS disruptions and be prepared for possible future interruptions. Listen now on all major platforms!"Conservative estimates suggest half a billion dollars in lost corn production due to GPS outages during peak planting."Meet the guest: Dr. Terry Griffin is Professor of Agricultural Economics at Kansas State University. He earned his B.S. in Agronomy and M.S. in Agricultural Economics from the University of Arkansas and a Ph.D. in Agricultural Economics from Purdue University. His research spans geospatial analysis and big data applications for farm decision-making. Recognized internationally for his contributions to precision agriculture, Dr. Griffin provides unique insights into the vulnerabilities and opportunities of digital farming.Click here to learn more!Liked this one? Don't stop now — Here's what we think you'll love!What you will learn:(00:00) Highlight(01:16) Introduction(09:09) Space weather explained(15:16) May 2024 solar storm(19:06) Solar cycle insights(28:06) Ag consequences(38:49) Preparing for GPS outages(46:41) Final three questionsThe Crop Science Podcast Show is trusted and supported by innovative companies like:- KWS
EPISODE 612 - Chris Kauzlarich - Short Story Collection, Menagerie in the Dark, And The Suspense Horror Novella, LAZARUSChris is the author of the short story collection, Menagerie in the Dark, and the suspense horror novella, LAZARUS. He is also a member of The Authors Guild, AWP, and the Chicago Writers Association. In addition to writing and reading extensively, he enjoys hiking, playing video games, binge-watching a good show with his husband and daughter, and simply being a dad. He graduated from Purdue University and lives between Chicago, IL, and Naples, FL, or on the open road in their RV.To stay updated with Chris and discover new books, connect with him on social media or sign up for his newsletter in the box below to receive a FREE ebook of one of his stories!Book: LAZARUSThey promised a world free of disease and suffering, but at what cost?Kami was strong, stronger than the others, but she couldn't outrun them. Taken and bled for one purpose, she holds on, following the spark and whispers of hope...Ruth's life is no longer her own, memories becoming as intangible as smoke, her fingers never able to grasp what had been. That is, until the elixir. The clock has turned back, but a flashing specter remains...Jarum was determined to succeed, founding Lazarus to find the key to immortality no matter the consequences. With ruthless determination, he was on the cusp of infamy until the lights. Until the dark...In a showdown between predators and prey, their stories will become interwoven in a near-future landscape where science at its zenith can't escape its bloody origins, their desires reflecting back at them in the glow of fireflies.Book: Menagerie in the DarkLife often appears darkest just before the dawn of a new day.In Menagerie in the Dark, Chris Kauzlarich immerses us in a speculative journey that explores the darker aspects of the human condition before bringing us back to the surface with the light of a new day. Through fourteen stories, this menagerie of characters faces trials of sorrow, death, loneliness, regret, deception, murder, delight, wonderment, and bliss, revealing what will either strengthen them enough to survive or plunge them to their demise. A boy's home burns down, forcing him to confront a terrifying new world. A man enters a door where he witnesses his wife's death, leaving him devastated; yet, he cannot stop returning to the scene, convinced he can save her. A nurse's patients continue to perish under her care, but she harbors a dark secret—an administered cocktail for nefarious purposes.These and other stories will stretch the limits of your emotions, from heartbreak to horror, leaving you yearning for more.https://www.chriskauzlarich.com/Support the show___https://livingthenextchapter.com/podcast produced by: https://truemediasolutions.ca/Coffee Refills are always appreciated, refill Dave's cup here, and thanks!https://buymeacoffee.com/truemediaca
In this episode of Life of And, Tiffany sits down with Kelly Hiller, CMO of Purdue University, to talk about what it looks like to hold ambition and family in the same hand. Kelly opens up about preparing for Purdue's most significant media moment, the expedition to confirm the discovery of Amelia Earhart's plane, and the personal conflict of leaving her family behind for the most extended work trip of her career.From the weight of mom guilt to the courage it takes to pursue once-in-a-lifetime opportunities, this conversation is an honest look at how to chase big dreams without losing yourself in the process. Kelly shares what she hopes her daughters learn from watching her, and how to reframe guilt into living your values differently, not abandoning them.For more from Tiffany:Sign up for the Insider's Newsletter: https://www.tiffanysauder.com/TS-Newsletter-SubscribeFollow Tiffany on Instagram: https://www.instagram.com/tiffany.sauderLearn More: https://www.tiffanysauder.com What You'll Learn:How to navigate ambition and family responsibilities without regretWhy guilt is often more about perception than valuesWhat it means to model courage and resilience for the next generationTimestamps:(00:00) Intro(03:13) The Amelia Earhart expedition(05:51) Navigating work and family responsibilities(08:58) Preparing the family for the trip(11:36) Support systems and emotional preparation(14:55) Logistics and practical solutions(23:02) Family meetings and communication(29:52) Reflecting on the experience(33:11) Planning Thanksgiving and birthday celebrations(35:19) Reflecting on past mistakes and learning(36:42) Importance of family presence and support(39:16) Balancing work and family responsibilities(45:20) Preparing family for temporary absence(47:43) Maintaining family connections during absence(01:02:53) Courage, legacy, and the Boilermaker wayFor more from Kelly, check out these links:LinkedIn: https://www.linkedin.com/in/kelly-hiller/Check out the sponsor of this episode:Created in partnership with Share Your Genius
Curtis Painter is a former NFL Quarterback and current Managing Partner of Indiana Liquor Group Listen to Circle City Success Podcast episode 219, where you'll hear Curtis tell us about... ● Why he choose Purdue University over several other D-1 offers ● The surreal feeling of walking onto the field for your first college football game in front of a sold out crowd and that the Colts never spoke to him before selecting him in the NFL Draft ● How and when he knew it was time to step away from the NFL and what his life has been like since hanging up the cleats Circle City Success Podcast Sponsors
Alex Rudi is a seasoned entrepreneur and investor with a proven track record spanning over two decades and more than $2 billion in real estate transactions. Before founding Interwest, he launched Coverall North America Inc. with just $8,000 and built it into a $250 million global enterprise with thousands of franchises and clients worldwide. A graduate of Harvard Business School's OPM program, as well as UC Berkeley and Purdue University in engineering, Alex also serves as Managing Partner of Plug & Play San Diego, a leading tech incubator linked to Silicon Valley's Plug and Play Tech Center. A long-standing member of the Young Presidents' Organization, he and his wife remain deeply involved in philanthropic efforts throughout the San Diego community. Here's some of the topics we covered: From Leaving Iran To Building A Real Estate Empire How Investing In Tech Paved The Way To Real Estate Freedom The One Thing Alex Loves Most About Real Estate Success Secrets To Finding Elite, Best-In-Class Property Managers The Brutal Hotel Market Crash Rocking San Francisco A Behind-The-Scenes Look Inside Alex's Powerhouse Team Disaster Strikes When Frozen Pipes Turn Into A Nightmare Why Speed And Massive Action Separate Winners From The Rest The Real Reason Smart Investors Are Steering Clear Of C-Class Assets To find out more about partnering or investing in a multifamily deal: Text Partner to 72345 or email Partner@RodKhleif.com For more about Rod and his real estate investing journey go to www.rodkhleif.com Please Review and Subscribe
Charles J. Stivale (Distinguished Professor Emeritus, Wayne State University) and Dan Smith (Professor of Philosophy, Purdue University) join me to discuss: Deleuze, Gilles. 2025. On Painting. Edited by David Lapoujade, translated by Charles J. Stivale. Minneapolis: University of Minnesota Press. Although Charles is the translator of this New Book, he has been working with Dan for years on The Deleuze Seminars (website here). Dan is also the translator of Deleuze's Francis Bacon: The Logic of Sensation, which Deleuze published shortly after giving this seminar. I thank Charles for bringing him in to contribute to our discussion! From the inside flap: “ ” Nathan Smith is a PhD candidate in Music Theory at Yale University nathan.smith@yale.edu Available for the first time in English: the complete and annotated transcripts of Deleuze's 1981 seminars on paintingFrom 1970 until 1987, Gilles Deleuze held a weekly seminar at the Experimental University of Vincennes and, starting in 1980, at Saint-Denis. In the spring of 1981, he began a series of eight seminars on painting and its intersections with philosophy. The recorded sessions, newly transcribed and translated into English, are now available in their entirety for the first time. Extensively annotated by philosopher David Lapoujade, On Painting illuminates Deleuze's thinking on artistic creation, significantly extending the lines of thought in his book Francis Bacon.Through paintings and writing by Rembrandt, Delacroix, Turner, Cézanne, Van Gogh, Klee, Pollock, and Bacon, Deleuze explores the creative process, from chaos to the pictorial fact. The introduction and use of color feature prominently as Deleuze elaborates on artistic and philosophical concepts such as the diagram, modulation, code, and the digital and the analogical. Through this scrutiny, he raises a series of profound and stimulating questions for his students: How does a painter ward off grayness and attain color? What is a line without contour? Why paint at all?Written and thought in a rhizomatic manner that is thoroughly Deleuzian—strange, powerful, and novel—On Painting traverses both the conception of art history and the possibility of color as a philosophical concept. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network
In this episode, I sit down with homeopath Yan Yamamoto, whose path began in pharmacy school and led her deep into the intelligence of nature. Yan shares how studying plants, witnessing the limits of conventional care, and listening closely to her clients reshaped the way she supports people in even the direst medical situations. We talk about the role of the vital force, the subtle micro-expressions she watches for, and how she approaches cases others have deemed hopeless. Yan also opens up about the personal adventures and teachers who helped her understand healing from the inside out, giving us a glimpse of the heart behind her work. Episode Highlights: 04:57 - Yan's Journey into Homeopathy 10:19 - Exploring Crystal Healing 15:09 - Integrating Various Healing Modalities 17:21 - Understanding Micro Expressions in Clients 21:03 - Overview of Yan's Upcoming Course 27:22 - Potency and Remedy Selection in Acute Cases 34:43 - Using Potency Chords in Homeopathy 36:28 - The Role of Pink Rose Remedy 38:13 - Exploring Soul Constitutions 44:09 - Navigating Past Life and Ancestral Trauma 47:47 - Safe Practices in Healing and Client Care 54:00 - Healing Retreat on Sacred Tribal Land About my Guests: Yan (Diane) Yamamoto Ouadfel is the founder of True Jewel Wellness Homeopathy and Yan's Rainbow Essence. From a young age, she felt a deep connection to the unseen healing intelligence within nature. She pursued her early passion for science at Purdue University, earning her Bachelor of Pharmacy Science in 1988 and Doctor of Pharmacy in 1989, followed by a residency and fellowship at USC–LA County. Her work in a pharmacognosy lab opened her eyes to the natural origins of many medicines, and during her pharmacy career—particularly while specializing in HIV/AIDS care—she increasingly recognized that true healing extends beyond pharmaceuticals alone. Guided by intuition and curiosity, Yan expanded her studies into vibrational medicine. She became an Advanced Crystal Healer through The Crystal Academy in 2005 and continued studying energy and vibrational healing at the RMA Mystery School. After discovering Ambika Wauters' Color and Sound book in a library, she pursued formal homeopathic training, graduating in 2017 from the American Medical College of Homeopathy @ PIHMA in Phoenix, Arizona. She has continued to deepen her skills through advanced learning in Tanzania with Jeremy and Camilla Sherr, as well as Qi Gong and Qi Gong Sound Healing with Jeff Primack and Master Mingtong Gu. She is also a contributing author in The Inner Circle Chronicles – Book 4, guided by her intuitive mentor Anne Deidre. Yan began her private practice in 2014 and has lovingly supported her clients ever since. Her approach integrates clinical knowledge, natural wisdom, and the understanding that healing is a journey back to oneself. When asked what homeopathy means to her at its core, Yan answered with heartfelt clarity: “Coming Home.” Find out more about Yan Website: https://lifeenergymedicine.com/ Email: yansrainbow@yahoo.com If you would like to support the Homeopathy Hangout Podcast, please consider making a donation by visiting www.EugenieKruger.com and click the DONATE button at the top of the site. Every donation about $10 will receive a shout-out on a future episode. Join my Homeopathy Hangout Podcast Facebook community here: https://www.facebook.com/groups/HelloHomies Follow me on Instagram https://www.instagram.com/eugeniekrugerhomeopathy/ Here is the link to my free 30-minute Homeopathy@Home online course: https://www.youtube.com/watch?v=vqBUpxO4pZQ&t=438s Upon completion of the course - and if you live in Australia - you can join my Facebook group for free acute advice (you'll need to answer a couple of questions about the course upon request to join): www.facebook.com/groups/eughom
Listen to an interview with the keyboardist, composer, and computer music pioneer Brad Garton. He's best known for his work with the legendary West Lafayette, Indiana punk band Dow Jones and The Industrials, but Garton's work in music spans from progressive rock to experimental composition. Brad Garton was raised in Columbus, Indiana, in a family with strong local ties. His father, Robert D. Garton, served for decades in the Indiana State Senate. Garton joined Dow Jones and The Industrials while studying pharmacology at Purdue University, earning the nickname “Mr. Science” for his innovative use of synthesizers and electronic sound effects. Following his work in punk rock, Garton moved into the world of computer-assisted composition. He earned a Ph.D. in music composition from Princeton University in 1989, and later joined the faculty at Columbia University, where he served as Director of the Computer Music Center, formerly known as the Columbia-Princeton Electronic Music Center.
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