Podcasts about omelet

Massachusetts hosts the first of seven World Cup matches on June 13, 2026, but before then, Mass. lawmakers want to shore up immigrant laws, begin reconciling the state budget and other timely matters.

This week, Tony and Fingers review the K by Karen Berger Connecticut Toro, a silky Ecuadorian Connecticut with Nicaraguan binder and filler. Connecticut cigars get dismissed too easily, and this one makes the case for why that is a mistake. The Karen Berger Connecticut brings creaminess, cedar, a touch of white pepper, some sweetness, and an easygoing profile that works in the morning, at night, with coffee, or whenever you feel like smoking a Connecticut because you are an adult and can live your life. They also review Mayor Pingree Red Label Bourbon from Valentine Distilling in Ferndale, Michigan. It is a 94-proof bourbon that brings vanilla, oak, honey, spice, pepper, and a little orchard fruit — especially after adding water or putting it over a cube. Also discussed: the best way to reheat pizza, using leftover pizza toppings in an omelet, Tony’s toaster paranoia, Subway closing hundreds of locations, Eric Clapton ending a concert early after being hit by a thrown record, whether Malört should be reviewed on the show, the strange human desire to eat painfully hot wings, and which cars thieves love to steal. Find everything at EatDrinkSmokeShow.com.See omnystudio.com/listener for privacy information.

Joshua Kane please dress us! Amy Phillips and Emily Dorezas comedically recap Ladies of London, riffing on the cast endlessly “yelling across the garden,” Kimmy's allegedly raw Longleat omelet, and the show's mean-spirited “British way” of mocking outfits. They joke through Margo's villain arc and her disastrous confrontation with Mark—describing his sudden gentle tone as creepy and performative—while clocking how she torpedoes her own case with harsh insults. The conversation detours into Joshua Kane's runway suits (including “detached collars” and a very specific fit critique), Lottie's melodramatic runway panic, and a Christopher Guest-style parody fantasy. They spiral into bits about hormones, progesterone at Costco, cheddar cheese origins, demanding royal titles for Emma, tiara shopping, and Micah's confusing “Art of Showing Up” launch—then cap it with Mark's dramatic, posture-perfect crying and a final reminder: don't yell in the garden.BLISSY Wake up with clearer skin, smoother hair, and cooler sleep. Use code DRAMA for an extra 30% off at blissy.com/DRAMA BORN SHOES Go to https://www.bornshoes.com/  today for a 15% discount plus free ground shipping on all full-price shoes when you use my promo code DRAMA for 15% off and free shipping available exclusively to our listeners for just a limited timeFor more Drama, Darling, and exclusive content, subscribe to: http://Patreon.com/dramadarling Follow Amy Phillips on Instagram: Instagram.com/meetamyphillips Follow Drama, Darling on Instagram: Instagram.com/dramadarlingshow Amy on TikTok tiktok.com/@realamyphillips Email Drama, Darling with YOUR comments, questions and drama:  DramaDarlingz@gmail.com Drama Darling Shop https://drama-darling-shop.printify.me/

Jurors and journalists are getting a peak behind the world of OpenAI and its founding as two of the richest, most powerful men in tech duke it out in an Oakland federal courthouse. At issue is whether Sam Altman and other co-founders of OpenAI abandoned their founding promise to develop AI for the benefit of humanity. But does anyone here really have our best interests at heart? KQED's Rachael Myrow takes us inside. Links: How to Unscramble an Omelet in Silicon Valley: The Musk v. Altman Trial That Will Try Learn more about your ad choices. Visit megaphone.fm/adchoices

If you're a leader in game dev who feels stuck, able to spot problems but struggling to make a real difference, there is a path forward that levels up your leadership and accelerates your team, game, and career. Sign up here to learn more: https://forms.gle/nqRTUvgFrtdYuCbr6 Is Game Design a Science or Just "Making an Omelet"? Everyone has a "great idea" for a game, but having an idea is a far cry from the professional discipline of game design. In this episode, Ben sits down with veteran designer Alexander Brazie (World of Warcraft, League of Legends) to explore why being a designer is less about having all the answers and more about the rigorous process of turning ambiguity into action. We dive into how leaders can diagnose a struggling design process and some helpful analogies that help teams find the deepest fun without drowning in limited resources. What You'll Learn In This Episode: The difference between a real designer and a person with gameplay opinions Why great designers ask better questions instead of forcing solutions How to apply a Player-Centric Framework to every system How to tell if a designer is stuck or just in the creative process How to support a designer's mental health beyond work Learn more & connect with our guest:  

This week the 14850 Dining Report is celebrating some new weekday lunch options around town. The Ithaca Ale House in Downtown Ithaca has daily lunch specials alongside their regular menu, and Ciao! Wood-Fired Pizza and Pasta up in the northeast is open for lunch for the first time in six years. At the Ithaca Ale House, the week begins with Monday specials of Chicken & Biscuits and a Buffalo Chicken Sandwich, followed by Chicken Saltimbocca or a Corned Beef Rachel sandwich on Tuesdays. Wednesday features a Caesar Steak Sandwich and an Italian Delight Pie. Related: A new round of daily lunch specials at Downtown's Ithaca Ale House On Thursdays, the lunch specials include a Beef on Weck sandwich or a Meatball Sub. Fridays mean a choice of sandwiches, either Hot Cheddar and Roast Beef or a Beer Battered Fish. Once the weekend arrives, there are lunch and brunch offerings, with a Bo Burger (that’s an Ithaca specialty with a fried egg) or an Omelet of the week on Saturdays, and on Sunday there’s a choice of Steak & Eggs or Chicken & Waffles. All week, the regular menu remains available at lunchtime. Up the hill off North Triphammer Road, Ciao! is now opening Monday through Friday at 11:30am. On the weekend they’re still opening at 4 for dinner, weekday happy hour are 4-6, and they’re open until 9 daily. Related: At long last, weekday lunch returns to Ciao in Ithaca's northeast! The lunch menu looks like a simplified version of Ciao’s dinner menu, with many of the same 11-inch pizzas cooked in the brick oven, plus a few appetizers, salads, panini sandwiches, and lunch-sized (and lunch-priced) portions of several pasta dishes like lasagna or rigatoni scarpiello and specialties such as eggplant or chicken parmesan. Each day of the week there’s a different daily $15 special from the wood-fired oven, such as a calzone, stromboli, even a Friday fish fry. Panini prices start at 12 bucks and the pizzas are $15-23 and totally shareable, especially if you pair them with an appetizer or a salad. Find the Ithaca Ale House at 301 East State Street and Ciao at 2 Hickory Hollow Lane, and tell them you heard about them here. Listen to the 14850 Dining Podcast in Apple Podcasts or Google Podcasts, YouTube, Spotify, Audible, or RSS Feed, listen on WVBR, or follow 14850 Dining on Facebook, Instagram, Bluesky, and Twitter or sign up for our newsletter.

Corren rumors que el trio de Barcelona vol posar punt final a la seva carrera. Sigui cert o no,

Craig Carton and Chris McMonigle turn a simple football discussion into a wildly entertaining Carton Show segment that only they can deliver. The guys debate which NFL team looks the most Super Bowl–ready, break down Rams, Texans, 49ers and Steelers takes, and question Ben Johnson's shaky playoff coaching decisions. Then things escalate quickly into full-blown Giants head coaching chaos, as C-Mac insists John Harbaugh is the guy while Craig floats nightmare (or genius?) scenarios involving Robert Saleh, Mike McDaniel, and Kevin Stefanski.

In this episode, Jeffrey discusses how leaders should seek outcomes, not activities.Each week, Jeffrey will be sharing his knowledge on Service Delivery (Mondays) and Service Management (Thursdays). Jeffrey is the founder of Service Management Leadership, an IT consulting firm specializing in Service Management, Asset Management, CIO Advisory, and Business Continuity services.  The firm's website is www.servicemanagement.us.  Jeffrey has been in the industry for 30 years and brings a practical perspective to the discussions. He is an accomplished author with seven acclaimed books in the subject area and a popular YouTube channel with approximately 1,500 videos on various topics.  Also, please follow the Service Management Leadership LinkedIn page.

James Beard–nominated chef Paul Smith joins Dave Weekley on Hotline for a wide-ranging food chat that starts with culinary travel and ends with breakfast perfection. Paul shares stories from “food-cations” in Miami, Charleston, and Las Vegas, why most restaurants close for Thanksgiving to give teams family time, and how grab-and-go dinners have become the holiday's hidden hero. The conversation shifts to eggs — from mastering the perfect fried egg to the secret behind fluffy omelets and why the best chefs always “respect the egg.”

We are trying to have Forrest Frank on the show, actors who got paid for doing basically nothing, and birthdays! You can join our Wally Show Poddies Facebook group at www.facebook.com/groups/WallyShowPoddies

To celebrate National Egg Day the Farm & Forrest Families of Tennessee hosted an omelet cook-off at the governor's mansion in Nashville. News personalities from Nashville TV stations competed to see who could make the best omelet.

Finding a clue from their last episode, David seeks out the connective thread of "Alice Isn't Dead" from Welcome to Nightvale Presents and Joseph Fink. A truck driver searches across America for the wife she had long assumed was dead. In the course of her search, she will encounter not-quite-human serial murderers, towns literally lost in time, and a conspiracy that goes way beyond one missing woman. The Episode: "Part 1, Chapter 1: Omelet" leads Jack and David deeper into the mystery! They take a moment to release the new Mutual Audio Network website! Learn more about your ad choices. Visit megaphone.fm/adchoices

Finding a clue from their last episode, David seeks out the connective thread of "Alice Isn't Dead" from Welcome to Nightvale Presents and Joseph Fink. A truck driver searches across America for the wife she had long assumed was dead. In the course of her search, she will encounter not-quite-human serial murderers, towns literally lost in time, and a conspiracy that goes way beyond one missing woman. The Episode: "Part 1, Chapter 1: Omelet" leads Jack and David deeper into the mystery! They take a moment to release the new Mutual Audio Network website! Learn more about your ad choices. Visit megaphone.fm/adchoices

Chef Lee Aquino embodies a remarkable fusion of culinary expertise and dynamic leadership, overseeing seven distinct dining concepts in the vibrant St. Petersburg area. In this conversation, we delve into his journey from humble beginnings at Shoney's to becoming a pivotal figure in the culinary scene, where he balances artistic expression with the pragmatic demands of restaurant management. Throughout the episode, we explore the intricate relationship between creativity and consistency in the kitchen, as Chef Aquino emphasizes the importance of surrounding oneself with talented individuals who contribute unique perspectives. He shares invaluable insights on mentorship, the evolution of culinary styles, and the significance of cultivating a culture that prioritizes trust and collaboration among kitchen teams. As we engage with Chef Aquino, his relentless passion for the culinary arts and commitment to excellence become evident, offering inspiration not only to aspiring chefs but to all who navigate the complexities of the food industry.Chef Lee Aquino's culinary journey is a testament to the intricate relationship between passion and profession. From his humble beginnings at Shoney's on Amelia Island, where he mastered the art of cooking eggs to order, to becoming a pivotal figure in the vibrant dining scene of downtown St. Petersburg, Chef Aquino exhibits an unwavering commitment to his craft. His culinary philosophy is rooted in a harmonious blend of rustic French techniques and contemporary flavors, allowing him to cultivate an innovative dining experience across seven distinct restaurant concepts. Each establishment carries its unique identity, yet all resonate with Chef Aquino's signature touch. His dedication to fostering a vibrant kitchen culture and building trust among his team exemplifies the leadership qualities necessary for success in the culinary industry. As he shares anecdotes from his formative years, listeners gain insight into the resilience required to thrive in a demanding and ever-evolving landscape. Ultimately, Chef Aquino's narrative serves as an inspiration for aspiring chefs and culinary enthusiasts alike, encouraging them to embrace their individuality while contributing to the larger culinary tapestry. In the latest episode of the Walk and Talk podcast, Chef Lee Aquino elaborates on the multifaceted nature of his work as a culinary director overseeing multiple restaurant concepts. He discusses the importance of finding the right individuals to lead each kitchen, emphasizing that successful teamwork is essential in creating unique dining experiences that cater to diverse palates. Chef Aquino's culinary creations, such as the lobster French toast and the pastrami-spiced lamb tenderloin, reflect his innovative approach to cuisine, highlighting the significance of balancing tradition with modern culinary trends. Throughout the conversation, he reflects on the invaluable lessons learned from working in high-pressure environments, underscoring the necessity of adaptability and creativity in the kitchen. The episode delves into the challenges faced by chefs in today's fast-paced culinary world, shedding light on the importance of mentorship and guidance for the next generation of culinary professionals. Chef Aquino's insights resonate deeply with listeners, offering a glimpse into the heart of a chef who not only creates exceptional dishes but also nurtures a thriving culinary community. As the episode unfolds, listeners are treated to an exploration of Chef Lee Aquino's culinary ethos, which emphasizes the significance of building relationships within the kitchen and understanding the nuances of flavor development. He candidly shares his experiences of managing chaos, whether it be from unexpected kitchen challenges or the pressures of high-profile culinary events. Chef Aquino's perspective on leadership revolves around trust and collaboration, illustrating how effective...

On this week's episode, the guys discuss work, 60-hour weeks, Halo 2, Forrest Gump, Fantastic Four, WB's Taylor Swift 40th birthday, reading The Bible, high school, GameFly, Power Rangers, and so much more! – http://linktree.com/thegmgpod – All of our links can be found on the LinkTree link including our audio podcast (Apple, Spotify, etc.), YouTube, Twitch streaming channels, Discord, Patreon, GMG Merchandise, X, Facebook, Instagram, and E-Mail. – Listen as Lucas, Patrick, and Ryan talk about video games, TV, movies, sports, Jesus, but most importantly, life...the greatest and most difficult game of all. And you shouldn't go at it alone, so we are gonna do it with you on this fine morning.

Keep ya guessin'.

====Sign up for the Ron & Don Newsletter to get more information at⁠⁠www.ronanddonradio.com⁠⁠ (http://www.ronanddonradio.com/)====To schedule a Ron & Don Sit Down to talk about your Real Estate journey, go to⁠⁠www.ronanddonsitdown.com⁠⁠ (http://www.ronanddonsitdown.com/) ====Thanks to everyone that has become an Individual Sponsor of the Ron & Don Show. If you'd like to learn more about how that works:Just click the link and enter your amount at⁠⁠https://glow.fm/ronanddonradio/⁠⁠⁠⁠RonandDonRadio.com⁠⁠ (https://anchor.fm/dashboard/episode/ea5ecu/metadata/RonandDonRadio.com)Episodes are free and drop on Monday's , Wednesday's & Thursday's and a bonus Real Estate Only episode on Fridays.From Seattle's own radio personalities, Ron Upshaw and Don O'Neill.Connect with us on Facebook⁠⁠Ron's Facebook Page⁠⁠ (https://www.facebook.com/ron.upshaw/)⁠⁠Don's Facebook Page⁠⁠ (https://www.facebook.com/theronanddonshow

You have to break some eggs to make an omelet and that couldn't be more true when it comes to being a good leader, managing conflict and protecting yourself, and your family. You want to be a force for good? We'll consider yourself an egg breaker and omelet maker! After you're done listening to today's episode, go to peacewalker.mn.co to join our free network and get my home study course Six Day Defense. It's a simple 6 step framework to protecting yourself and your family. Learn how to better protect yourself in just minutes. Sound too good to be true?! See for yourself at PeaceWalker.mn.co

Details behind a neighborhood woodpecker that has become a big sensation after damaging cars and homes in northeastern Massachusetts. Also, a closer look at a growing trend that's become a divisive topic — long lines — why more businesses are embracing the trend and why some neighborhoods are fighting back. Plus, Ina Garten stops by to share a delicious gruyere and herb omelet recipe from the first-ever TODAY Show cookbook, TODAY Loves Food.

Thursday, March 27th, 2025Today, Jeffrey Goldberg from the Atlantic has released the entire Signal chat except for the name of the CIA agent; the Republican Chair of the Senate Armed Services Committee Wicker and the ranking member Jack Reed have called for an investigation into the Signal chat; a Democrat has won a Pennsylvania State Senate seat for the first time in history; the Supreme Court has upheld Biden's ghost gun limits; an anti-vaxxer has been hired to head a study on vaccines; the Trump administration has responded to Judge Boasberg's order to show cause why they're not in contempt of court for refusing to turn the planes around; Judge Boasberg draws the American Oversight lawsuit against the cabinet members on the Signal chat; and Allison and Dana deliver your Good News.Guest: Mark CubanCost Plus DrugsCost Plus Drugs for BusinessesMark Cuban (@mcuban.bsky.social) — BlueskyThank You, Naked WinesTo get 6 bottles of wine for $39.99, head to nakedwines.com/DAILYBEANS and use code DAILYBEANS for both the code and password.Stories:Atlantic releases transcript of Trump team's Signal chat | The Washington PostVaccine skeptic hired to head federal study of immunizations and autism | The Washington PostDemocrat James Andrew Malone scores an upset win in a Pennsylvania Senate special election | WHTM ABC27Supreme Court Upholds Biden Administration's Limits on ‘Ghost Guns' | The New York TimesGood Trouble: Let's all call and remind our senators who voted for Pete Hegseth that they voted for an unqualified candidate with a questionable background. They put Americans' safety in the hands of an amateur who inexcusably invited a journalist to join an unsecured chat about a foreign military operation. Ask your members of congress to draw up articles of impeachment, and to call on Hegseth, Gabbard, and Ratcliffe to resign immediately. Contacting U.S. Senators | senate.govhttps://5calls.orgTrump and Musk are attempting an illegal power grab is a crisis we must stop. HandsOff2025.comTeslaTakedown — Join the March 29 GLOBAL DAY OF ACTIONFederal workers - feel free to email me at fedoath@pm.me and let me know what you're going to do, or just vent. I'm always here to listen. Share your Good News or Good Trouble:https://www.dailybeanspod.com/good/From The Good NewsLanugo | WikipediaCreation Entertainment's Salute to the Women of Sci-Fi:A Creation Charity Event Give me liberty or give me death! | WikipediaPasadena HumaneTennesseeWilliams.net - HAROLD AND ST. CLAUDETennessee Williams and New Orleans Literary Festival Reminder - you can see the pod pics if you become a Patron. The good news pics are at the bottom of the show notes of each Patreon episode! That's just one of the perks of subscribing! Federal workers - feel free to email me at fedoath@pm.me and let me know what you're going to do, or just vent. I'm always here to listen.Share your Good News or Good Trouble:https://www.dailybeanspod.com/good/ Check out other MSW Media podcastshttps://mswmedia.com/shows/Subscribe for free to MuellerSheWrote on Substackhttps://muellershewrote.substack.comFollow AG and Dana on Social MediaDr. Allison Gill Substack|Muellershewrote, Twitter|@MuellerSheWrote, Threads|@muellershewrote, TikTok|@muellershewrote, IG|muellershewrote, BlueSky|@muellershewroteDana GoldbergTwitter|@DGComedy, IG|dgcomedy, facebook|dgcomedy, IG|dgcomedy, danagoldberg.com, BlueSky|@dgcomedyHave some good news; a confession; or a correction to share?Good News & Confessions - The Daily Beanshttps://www.dailybeanspod.com/confessional/ Listener Survey:http://survey.podtrac.com/start-survey.aspx?pubid=BffJOlI7qQcF&ver=shortFollow the Podcast on Apple:The Daily Beans on Apple PodcastsWant to support the show and get it ad-free and early?Supercasthttps://dailybeans.supercast.com/Patreon https://patreon.com/thedailybeansOr subscribe on Apple Podcasts with our affiliate linkThe Daily Beans on Apple Podcasts

IHOP is not just for breakfast anymore!!!! Mike is live at the IHOP on 104th St. and I-25 with a "hoppin" meal deal and Bobby Hancock - Regional Manager of IHOP. Omelets or Burgers...You decide!!! Keep Current!! www.mikeboyle.comSee omnystudio.com/listener for privacy information.

#293. Think twice about the last of the fish and don't eat the corn chowder. Dillon continues our recent experiences of interesting hotel restaurant dinners, and it's not a great experience. But he was warned. Do you take advice from servers? And next time you have left-overs, wake up the next morning and wrap whatever it is in an egg blanket and American cheese. You never know what you'll find! It's a little game Kendall plays and it's called, “Will it Omelette?” Speaking of left-overs, what do you do with the mound of unused ketchup packets at the fast-food dining table? Chick-fil-A has thought of that! Finally, we discuss a whacky and violent game in England where one of the very few rules is, “no murder.” Listen and chime in via the LinkTree below! Until next time, be kind to each other.FTM Merch! - https://www.teepublic.com/user/fromthemiddleLinkTree - https://linktr.ee/fromthemidpodVOICE MAIL! Comment, ask a question, suggest topics - (614) 383-8412Artius Man - https://artiusman.com use discount code "themiddle"

The Great Disruptor, Super Bowl, Devil Went Down to GA

We discuss the number of cases in Ohio and how egg supplies in Ohio and nationwide are affected.

What makes the taste of a Meyer lemon so special? And why is there a secret society in Louisiana that holds a giant omelet festival every year? This week our friends at the The Atlas Obscura Podcast — which celebrates the world's strange and wondrous places — bring us stories that answer each of those questions. First up, professional taster Mandy Naglich tells us the twisty history of the Meyer lemon, from the eccentric man it's named after to the role it played in a citrus epidemic. Then we visit Abbeville, Louisiana, to eat that giant omelet, and learn about the French culture and history preserved in that town.The Sporkful production team includes Dan Pashman, Emma Morgenstern, Andres O'Hara, Nora Ritchie, and Jared O'Connell. Special thanks to host Dylan Thuras and the rest of the Atlas Obscura Podcast team: Amanda McGowan, Julia Russo, Katie Thornton, Johanna Mayer, Doug Baldinger, Chris Naka, Kameel Stanley, Manolo Morales, Baudelaire, Gabby Gladney, Alexa Lim, Casey Holford, and Luz Fleming. The Atlas Obscura theme music is by Sam Tindall. Transcript available at www.sporkful.com.Right now, Sporkful listeners can get three months free of the SiriusXM app by going to siriusxm.com/sporkful. Get all your favorite podcasts, more than 200 ad-free music channels curated by genre and era, and live sports coverage with the SiriusXM app.

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In quantum mechanics the state of a physical system is described by a wavefunction, which provides information about the probabilities of various outcomes, such as finding a particle at a particular location in space. This differs dramatically from classical physics, where a particle is described by a definite position and momentum. As a result, quantum mechanics inherently involves a certain level of uncertainty. A key question is whether this uncertainty reflects a fundamental indeterminacy in reality itself or merely our limited knowledge of the physical system. One possibility is that reality could be deterministic, and the wavefunction might simply describe statistical properties, much like temperature and pressure describe the collective behavior of gas molecules. In this view, the true state of the system would be governed by hidden variables—deterministic factors that remain unseen yet produce the probabilistic outcomes we observe in quantum experiments. The standard view, however, is that the universe itself is inherently probabilistic.  Furthermore, Bell's theorem famously rules out “local hidden variable” models, suggesting to many that any such model must allow instantaneous causal influences between spatially separated objects. But is this standard picture as definitive as it seems? In this episode of the podcast, I speak with Rob Spekkens, one of the world's leading experts on the foundations of quantum mechanics. His research explores the idea that a quantum state may represent a state of incomplete knowledge rather than an objective state of reality. Many of the phenomena commonly associated with quantum mechanics—noncommutativity, interference, entanglement, wave-particle duality, and discrete energy levels—can, as Rob demonstrates, be modeled with classical toy models wherein each system has a determinate physical state but where we have incomplete knowledge of this state.. Rob suggests that quantum mechanics may not be as fundamentally different from classical physics as it initially appears. If we truly want to understand quantum reality, we should focus on isolating and investigating the "thin film" of phenomena that distinguish a quantum from a classical world. That's what we discuss in this episode.  ►Watch on YouTube: https://youtu.be/J2ZIRkfrFlI ►Find out more about Rob's work: https://perimeterinstitute.ca/people/robert-spekkens ►Follow Rob on Twitter: @RobertSpekkens ►Subscribe And Turn On All Notifications To See More: https://www.youtube.com/c/EscapedSapiens?sub_confirmation=1 These conversations are supported by the Andrea von Braun foundation (http://www.avbstiftung.de/), as an exploration of the rich, exciting, connected, scientifically literate, and (most importantly) sustainable future of humanity. The Andrea von Braun Foundation has provided me with full creative freedom with their support. As such, the views expressed in these episodes are my own and those of my guests.

20241119 Herbies Community Cooking Corner Originally Broadcasted November 19, 2024, on ACB Media 5   This time: Mason Jar Breakfasts presented by Hayley. The third and final part of our mason Jar series. Hayley talked to us through Omelets and much more. Recipes were shared after the call   Subscribe to the ACB Cooks email list Email the ACB Cooks Find out more at https://acb-community.pinecast.co

This episode is full of the most amazing things. We got Dragons, Eggs, Doors, School, Spells, Nannies, Ogres, Angels, Beards, Stones, etc. Get ready to have your eggs cracked, your omelets cooked, and your toast toasted. Room and Bard is an adventure RPG podcast taking place in a home-brew world where the world is filled with fanciful magic, wacky characters, and wild adventures.We're just good friends, playing a great game, and doing a shitty job at it. Check out our linktree for all of our socials and places to listen to Room and Bard.OFFICIAL MERCH store: Click here for Official Merchhttps://linktr.ee/RoomAndBardNeed a Players handbook? https://amzn.to/3XtpVD5Monster Manual? https://amzn.to/4e0Kj5jDungeon Master Guide? https://amzn.to/4e0Kj5jCool Dice? https://amzn.to/3MJYtfj

Part 1- Dale Arnold Omelet, Ted's Defensive Play Call + The 8 Hour War Crime Haunted Mansion, listen live 6-10am on the iheartradio app

Could the millennial left's political failures be traced back to a misalignment with historical Marxist frameworks? Join us on VarmVlog as we unpack this and more in an eye-opening conversation with Alex Hochuli, author of Omelets with Eggshells: On the Failure of the Millennial Left and co-host of Aufbungabunga Podcast.We dive into the heart of millennial left politics, pulling apart the complexity of its evolution and examining the personal experiences and organizational challenges faced by key figures and societies. From the importance of understanding local contexts to the critical need for clear demands and structured organization, this episode is packed with insights for anyone wondering where the millennial left went wrong.The rise and fall of leftist movements like Podemos and the institutionalization of BLM and Me Too are central to our discussion. We'll contrast the short-term gains and long-term struggles of these movements, and how they intersect with the entrenched political systems in Anglophone countries. We touch on the nuanced role of media and social media in shaping these movements, and the constraints that have stifled their potential within the American political landscape. This episode also delves into the speculative nature of political investments and the discomfort with radical change that has plagued recent leftist efforts.In reflecting on the broader political landscape, we explore the crisis of contemporary political progress and the decline in labor organization. Alex O'Chilly shares his thoughts on the generational gaps within the left and how historical amnesia affects current movements. From the fragmentation of elite-driven politics to the nostalgia for mid-20th century frameworks, we question the left's readiness to embrace uncertainty and ambition. Tune in to understand why the left needs to move beyond nostalgia and face the unique challenges of the 21st century head-on. Support the showCrew:Host: C. Derick VarnIntro and Outro Music by Bitter Lake.Intro Video Design: Jason MylesArt Design: Corn and C. Derick VarnLinks and Social Media:twitter: @varnvlogblue sky: @varnvlog.bsky.socialYou can find the additional streams on YoutubeCurrent Patreon at the Sponsor Tier: Jordan Sheldon

This week, Kamala talks to Howard Stern, Trump talks to himself, and the Supreme Court talks in circles. Representative Sydney Kamlager-Dove watches Congress like a hawk. Mark Duplass and Zainab Johnson surf the chopping waters of the internet, and we steer Kamala Harris's ship to our favorite pop culture ports. For a closed-captioned version of this episode, click here. For a transcript of this episode, please email transcripts@crooked.com and include the name of the podcast. Support disaster relief efforts for Hurricane Helene & Milton votesaveamerica.com/heleneHelp elect climate champions votesaveamerica.com/climate/

We're visiting a town 150 miles west of New Orleans in the absolute heart of Cajun country, where every year, thousands of people come from across the country to march through the streets, play music, celebrate French culture, and cook up an absolutely enormous omelet. This episode was produced in partnership with GoUSATV based on a video series we do with them called Small Town Big Story. To see the giant omelet for yourself, check out our video about Abbeville. 

In this episode, Brother Jay serves up a tasty blend of Karma Yoga, spiritual wisdom, and a dash of humor, all while flipping omelets and exploring the deeper meaning behind everyday actions.

Klash With Kenzie turned Brian into a new man.  Chicago's best morning radio show now has a podcast! Don't forget to rate, review, and subscribe wherever you listen to podcasts and remember that the conversation always lives on the Q101 Facebook page.  Brian & Kenzie are live every morning from 6a-10a on Q101.    Subscribe to our channel HERE: https://www.youtube.com/@Q101 Like Q101 on Facebook HERE: https://www.facebook.com/q101chicago Follow Q101 on Twitter HERE: https://twitter.com/Q101Chicago Follow Q101 on Instagram HERE: https://www.instagram.com/q101chicago/?hl=en Follow Q101 on TikTok HERE: https://www.tiktok.com/@q101chicago?lang=enSee omnystudio.com/listener for privacy information.

Send us a Text Message.A fine Monday crossword by Jeffrey Lease, his second - his debut being a Sunday (!). The theme was cheery, and we have a soft spot for any puzzle that contains OZARK, as in 18D, Missouri's _____________ Mountains, and we also like the spunk of SORRYNOTSORRY, as in 26A, Sarcastic nonapology.Show note imagery: an OMELET (not to be confused with an OMELETTE. Oops, too late!

Ruby de Luna Ruby de Luna

In this week's episode, we spotlight the fascinating Ayam Ketawa, aka the Laughing Chicken. Our main topic takes a closer look at chicken combs and wattles; what they're for and how they work. We share our recipe for a delicious Thai-inspired omelet, and find some retail therapy with Chickens and Hobby Farms magazines.Grubbly Farms - click here for our affiliate link.https://www.anrdoezrs.net/click-100963304-15546963Pre and Probiotic and Vitamin and Electrolyte Powders!Bright and Early Coffee - use code CWTCL15 for 15% off of any bagged coffee. K Cups always ship free!https://brightandearlycoffee.com/Chicken Luv Box -  use CWTCL50 for 50% off your first box of any multi-month subscription!https://www.chickenluv.com/Nestera UShttps://nestera.us/cwtclUse our affiliate link above for 5% off your purchase!Breed Spotlight is sponsored by Murray McMurray Hatcheryhttps://www.mcmurrayhatchery.com/Greenfire Farms - Ayam Ketawahttps://greenfirefarms.com/ayam_ketawa.htmlMetzer Farms Waterfowlhttps://www.metzerfarms.com/Roosty'shttps://amzn.to/3yMDJECONourish Calci Wormshttps://econourish.co.uk/Thai-Style Omelethttps://coffeewiththechickenladies.com/farm-fresh-egg-recipes/thai-style-omelet/Chickens and Hobby Farms Magazineshttps://www.hobbyfarms.com/tag/chickens-magazine/CWTCL Websitehttps://coffeewiththechickenladies.com/CWTCL Etsy Shophttps://www.etsy.com/shop/CoffeeWChickenLadiesAs Amazon Influencers, we may receive a small commission from the sale of some items at no additional cost to consumers.CWTCL Amazon Recommendationshttps://www.amazon.com/shop/coffeewiththechickenladies Support the Show.

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Vote For Stu Donald For Favorite Chef here:  https://favchef.com/register? For More Information on "Favorite Chef, presented by Carla Hall" https://www.facebook.com/FavChef

Marian Bull weighs in on the popularity of orange egg yolks. Chef Ludo Lefebvre details what goes into his famous omelet, which is on the menu at Petit Trois. Lisa Steele is a fifth-generation chicken keeper and the founder of Fresh Eggs Daily, a blog that has been viewed more than 50 million times. Tove Danovich loves raising backyard chickens, a tradition that dates back to her great-grandmother. Margaret Magat describes eating balut, an embryonic egg delicacy enjoyed across the Philippines. Lizzie Stark hatches stories exploring the cultural history and uses of eggs while sharing her personal story.

Fresh eggs don't have to be refrigerated...We talk about some random Easter stuff and Easter outfits. Also, just random stuff in general. Imagine that! Tune in and find out! 

In this week's episode, we spotlight a favorite homestead breed, the very  old and unique Icelandic chicken. Vivian and Jessica from Greenfire Farms join us to talk about sexing juveline chickens and share some of the new breeds they have coming up. We share another fun way to cook eggs with our delicious Omelet Ribbon Salad, and we find some retail therapy with Sipsey Wilder. Grubbly Farms - click here for our affiliate link.https://www.anrdoezrs.net/click-100963304-15546963New Omega Mix!Bantam Coffee Roastershttps://bantamroasters.com/Use code FLUFFYBUTT for 10% off all items!Chicken Luv Box -  use CWTCL50 for 50% off your first box of any multi-month subscription!https://www.chickenluv.com/Strong Animals Chicken Essentialshttps://www.getstronganimals.com/Breed Spotlight is sponsored by Murray McMurray Hatcheryhttps://www.mcmurrayhatchery.com/Greenfire Farms - Icelandic Chickenshttps://greenfirefarms.com/icelandic.htmlNestera UShttps://nestera.us/cwtclUse our affiliate link above for 5% off your purchase!Roosty'shttps://amzn.to/3yMDJECONourish Calci Wormshttps://econourish.co.uk/ Omelet Ribbon Saladhttps://coffeewiththechickenladies.com/farm-fresh-egg-recipes/omelet-ribbon-salad/Sipsey Wilderhttps://sipseywilder.com/ CWTCL Websitehttps://coffeewiththechickenladies.com/CWTCL Etsy Shophttps://www.etsy.com/shop/CoffeeWChickenLadiesAs Amazon Influencers, we may receive a small commission from the sale of some items at no additional cost to consumers.CWTCL Amazon Recommendationshttps://www.amazon.com/shop Support the show

We aren't ready for 100 so this is a half episode. LOL AT&T got locked out of their account Sometimes the cheap seats are better ReesaTeasa and the Legion of Doom Who invited the kids to the Jeezy concert? Endure? Enjoy?

Here it is. Handpicked by Thas Naseemuddeen herself, the Blue Crowbar award-winning campaign. The Blue Crowbar goes to the single best campaign submitted. Best in Show. We asked the nation of aspiring advertisers to develop an integrated campaign that establishes YouTube TV as the cheat code for live TV. This incredible team did an amazing job.  Tara Sneed, Juliette Dias, and Anna Wesley Dubach created the campaign: “What You Need Now." All aspiring advertisers from the University of North Carolina at Chapel Hill. Listen to their conversation with the guest judge, Thas Naseemuddeen, CEO at Omelet. Links See the brief and their work here: https://www.crowbarawards.com/previous-winners https://www.linkedin.com/in/taracorinnesneed/ https://www.linkedin.com/in/juliette-dias/ https://www.linkedin.com/in/annawesleydubach/

Hey Mama,  It all started with AN OMELET, and the next thing I knew, my husband and I were in a full-blown argument. Does your stress ever stop you from communicating with your husband? Today we will cover four rules of communication that will transform the way you communicate and connect with your husband, regardless of your stress levels. For His Glory, Christen I would love to hear from you!  >>Leave a Review >>Connect with me:       >Email me : naturalwellnessforbusymoms@gmail.com      >Sign Up to Become an Insider: subscribepage.io/naturalwellnessforchristianmomsinsider       > Join the Facebook Community:https://www.facebook.com/groups/1789472588229094  >>Find Related Products Here: https://bit.ly/m/Natural-Wellness-for-Busy-Moms  >> These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. >>I make a small commission when using the links above to purchase items.  

The Blues win 5 in a row, many of which being 4-3 OT wins Blues look awful against Columbus, fall 1-0... an embarassing loss All-Star break in full swing Some great articles coming out about the Blues' odd winning ways A blockbuster trade between Vancouver and Calgary Jeff hates Taylor Swift? AND MORE! RockinThatIDLife.com - For 10% OFF, Email Dustin at rockinthatidlife@gmail.com & tell him "Lets Go Blues sent me!" Mike Burgoyne, St. Louis' best realtor! - mike@strikewithmike.com, 1-314-753-4060 Check our our T-Shirt Shop! www.LetsGoBlues.com/shop Follow us on the socials! @lgbradio

Greeny talks with Hembo and Jeff Saturday about the unfair criticism he believes Josh Allen receives as well as the circus that the Jets have become with yesterday's high school gossip game of telephone. Greeny breaks down if the Bears and Justin Fields parting ways is a foregone conclusion. We play a baseball-themed Sneaky Hembo Trivia and wrap up the hour with how sneaky Shohei Ohtani and his team are being with their negotiations. Plus, a monstrous breakfast. Learn more about your ad choices. Visit megaphone.fm/adchoices

Dave gets into the episode talking about his experience in Abu Dhabi. His encounter with a 6,500-year-old stone bust causes him to ponder: What would humanity look like in 6,500 years, and how trivial do things seem given what might actually be remembered? Three Things sees Dave talk about the things he looks for in cooks—and the level of resourcefulness required from cooks to impress legendary chef André Soltner. Other topics covered include Dave's opinions on fireplaces, various noodle soups, hot chocolate, ice skating, and hot tubs. Hosts: Dave Chang and Chris Ying Producers: Victoria Valencia and Euno Lee Additional Production Supervision: Cory McConnell Learn more about your ad choices. Visit podcastchoices.com/adchoices