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The BanterThe Guys went to a firefighter cook off. It was fantastic! Listen for Mark's advice on how to elevate any dish. The ConversationThe Restaurant Guys welcome pillar of California wine country Bettina Sichel of Laurel Glen Vineyard. Bettina talks about the uniqueness of Laurel Glen and the amazing story of her family's legacy from escaping Germany during the war to owning the best selling wine in the world! The Inside TrackThe Guys took their staff to visit Bettina at Laurel Glen a few years ago. It was great to hear about her work leading up to running Laurel Glen Vineyard. “Well, it did start small. so I went to work for Augustine Hues who was getting ready to launch his pet project, his very special project Quintessa. And, I was lucky enough to be on there to help him. I was the first director of sales and marketing and I helped to build the reputation and it was a great ride. It was really fun,” Bettina Sichel on The Restaurant Guys Podcast 2025BioIn 2011, Bettina Sichel, a veteran of the California wine industry, became the steward of Laurel Glen Vineyard after purchasing the iconic estate from founder Patrick Campbell in partnership with a small group of wine lovers. During her 30-plus-year career, she has worked with some of the finest producers of Cabernet Sauvignon. In 1998, Sichel helped launch Quintessa and went on to develop its reputation and profile distribution over the next decade as director of sales and marketing. The daughter of Peter M.F. Sichel, the man responsible for making his family's Blue Nun a household name in America, Bettina is the fifth generation of the Sichel family to work in the wine business.InfoLaurel Glen Vineyardhttps://laurelglen.com/Peter Sichel (who passed away Feb 2025)https://www.jancisrobinson.com/articles/peter-m-Friday, March 14 is the first Restaurant Guys LIVE with Chef Rocco DiSpirito at the NBPAC in New Brunswick, NJ (next to The Guys' restaurants!)Restaurant Guys' Regulars get a discount code for VIP tickets. Become on today!https://www.buzzsprout.com/2401692/subscribeGet tickets here.https://secure.nbpac.org/rocco-dispirito/22947 Our Sponsors The Heldrich Hotel & Conference Centerhttps://www.theheldrich.com/ Magyar Bankhttps://www.magbank.com/ Withum Accountinghttps://www.withum.com/ Our Places Stage Left Steakhttps://www.stageleft.com/ Catherine Lombardi Restauranthttps://www.catherinelombardi.com/ Stage Left Wineshophttps://www.stageleftwineshop.com/ To hear more about food, wine and the finer things in life:https://www.instagram.com/restaurantguyspodcast/https://www.facebook.com/restaurantguysReach Out to The Guys!TheGuys@restaurantguyspodcast.com**Become a Restaurant Guys Regular and get two bonus episodes per month, bonus content and Regulars Only events.**Click Below! https://www.buzzsprout.com/2401692/subscribe
The Neighborhood NewsIn this episode, we're taking you to the base of South Mountain, one of my all-time favorite spots.Discover the charming Quintessa community within Mandalay at South Mountain—an exclusive gated area boasting breathtaking views and custom homes. We'll delve into the rich history of this area, from its early mining days to its agricultural roots, and explore a stunning property with a basement, exquisite outdoor spaces, and numerous updates.Join us as we highlight local dining gems like Rustler's Roost and ATL Wings, and discuss the upcoming South Central Extension downtown hub—a catalyst for positive change in South Phoenix.Plus, we'll give a shoutout to Heavenly Baby Gear Rentals, a local small business making travel with kiddos a breeze. Don't miss out on this vibrant community—watch now and immerse yourself in the beauty of South Mountain!The Farm at South Mountain: https://thefarmatsouthmountain.comRustler's Rooste: https://www.rustlersrooste.com/ATL Wings: https://www.atlwings.com/South Central Extension/Downtown Hub: https://www.valleymetro.org/project/south-central-extension-downtown-hubHeavenly Baby Gear Rentals: https://www.facebook.com/profile.php?id=100077512479178#SouthMountain #PhoenixRealEstate #QuintessaCommunity #AZHomesSearch new build homes anywhere in the Phoenix, AZ Metro area: https://www.showingnew.com/evoazResearch Schools in any area: https://www.greatschools.org/Preview more neighborhoods in the area here: https://youtube.com/playlist?list=PLvQwjaqVCSSDOffb1lHhzcwADOObKrS1IContact https://EvoAZ.com to buy or sell your home!Brought to you by Real Estatie Katie of Team EvoAZ at eXp RealtyThis is a pre-recorded video. The information given in this video and/or any of our videos is not intended to promote the buying and/or selling or abstaining from buying and/or selling of any real estate. The primary purpose of this podcast is to educate and inform on a very specific market. This information should not be construed as advice. Please consult your attorney, CPA, real estate agent, or wealth manager directly in regard to any specific sale, purchase, or financial decisions you make based on the information provided in our videos.
Este capítulo les presento a Agustin Huneeus Cox, uno de los personajes clave en la historia del vino chileno, creador de la marca casillero del Diablo, una de las marcas más potentes del mundo, creador de Quintessa en Napa y de Veramonte en Chile.
On this episode I chatted with Lauren Von, mother, wife, and prosperous businesswoman. She founded Quintessa™ Marketing in 2016. A native of Midwest City, Oklahoma, Lauren now lives in Edmond with her husband, Leo, and their five children. Lauren is a sales and marketing professional known for her passion for entrepreneurship and supporting women in business. Lauren dives into her story, the why behind her drive, her pledge to give away 50% of her profits and why she has decided to build her business here in Oklahoma. https://quintessamarketing.com/about-us/our-founder-lauren-von/ https://givefifty.org/ Huge thank you to our sponsors. The Oklahoma Hall of Fame at the Gaylord-Pickens Museum telling Oklahoma's story through its people since 1927. For more information go to www.oklahomahof.com and for daily updates go to www.instagram.com/oklahomahof The Chickasaw Nation is economically strong, culturally vibrant and full of energetic people dedicated to the preservation of family, community and heritage. www.chickasaw.net Diffee Ford Lincoln Third generation Oklahoma business, the Diffee family continues to do business the right way, the family way. Go to www.diffeeford.net for all your new and used car needs and follow them on instagram www.instagram.com/diffee_ford Dog House OKC - When it comes to furry four-legged care, our 24/7 supervised cage free play and overnight boarding services make The Dog House OKC in Oklahoma City the best place to be, at least, when they're not in their own backyard. With over 6,000 square feet of combined indoor/outdoor play areas our dog daycare enriches spirit, increases social skills, builds confidence, and offers hours of exercise and stimulation for your dog http://www.thedoghouseokc.com/
This episode features a conversation with George Staikos, the Founder and Educator of The Educated Grape, as well as a guest appearance from the 2024 Sommlympics "Star du Spectacle" award recipient, Marvella Castaneda. George serves as the Head of Education for the US Bureau for the Comité Champagne (CIVC), and they recently sponsored one of the Grand Prizes for the 2024 Sommlympics competition in Atlanta, GA, so we talk about what the trip to Champagne will entail for Sommlympian. George is a 35-year veteran of the wine and hospitality industry known for sharing his passion for wine appreciation. His company specializes in interactive education programs, events, and trips as well as sales consulting for 9 small, family-owned luxury wineries. Prior to his current roles, George held national sales positions for Napa and Sonoma wineries including Jordan Vineyard & Winery, Quintessa, and Ramey Wine Cellars. His national hospitality experience also encompasses food and beverage positions, such as sommelier and food and beverage director, from California, Miami, Washington DC, and New York, operating three AAA Five Diamond rated hotels. He serves as the national officer of the Chaine des Rotisseurs, a worldwide food and wine organization, serving as Grand Echanson (Wine Director) where he organizes the annual regional and national Jeunes Sommelier Competition for qualifying sommeliers under 30 years of age. Staikos is a graduate of Florida International University in Miami with a bachelor's degree in hospitality management. He is married with three children and three granddaughters and resides in Erwinna, PA, an hour outside of Philadelphia. You can follow @educatedgrape on social media and visit www.theeducatedgrape.com to learn more about George's company, and you can visit www.champagne.fr/en to learn more about the CIVC. Recorded January 8, 2025
Get ready for a Thanksgiving episode like no other! On Beyond the Mirror, Lauren and I sit down with the one and only Dr. Campbell—the visionary and owner of Quintessa and a double board-certified facial plastic surgeon who's been helping women and men feel and look their absolute best! This episode is all about turkey necks and the truth about neck lifts, so if you've ever been curious, this is your chance to get the real facts straight from the expert himself! But we don't stop there—halfway through, the fun kicks into high gear as we throw on turkey hats and fire off rapid questions, giving you an inside look at the man behind the scalpel. And don't forget—Quintessa's holiday gift card special is December 2nd - December 20th! For every $100 gift card you purchase, you'll receive a $20 bonus gift card on us, plus a Quintessa gourmet chocolate! It's the perfect way to give the gift of confidence this season. Don't miss this one—it's a total must-watch! To learn more about Quintessa and the services we offer head to: www.myquintessa.com Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
Aaron Pott is a true legend in wine country. Starting his career at newton Vineyards in Napa, he left the U.S. for a position as winemaker at Château Troplong-Mondot, a Premier Grand Cru Classé in Saint-Émilion, France. Aaron then moved to Château Troplong- Mondont after a year to become director at Château La Tour Figeac, a Grand Cru Classé located in Saint-Emilion. He spent five years there and, in the process, earned a degree in Viticulture from the Université de Bourgogne in Dijon, France. Aaron eventually returned to Napa and accepted the position of head winemaker in charge of international brands for Beringer before taking over as general manager and winemaker at Quintessa in 2004. After buying a piece of property on Mt. Veeder, Aaron and his wife Claire started Pott Wines, making Zinfandel, Syrah, Cabernet Franc and Grenache. He continues to consult for numerous wineries, when he's not surfing or watching soccer. All the wines are stellar, but that Zinfandel and Cabernet Franc are still on my mind. [Ep345] pottwine.com @aaron_pott
Hey, beautiful. Get ready to look beyond the mirror. In this episode, we follow Maggie's journey from the day before her tummy tuck surgery to her incredible transformation just one month later. But here's the unexpected twist - Maggie's recovery wasn't what she expected, and the results left her speechless. Find out why she's now redefining her relationship with her body and why her experience will change the way you think about cosmetic surgery. Stay tuned for the surprising truth about tummy tucks and the life-changing impact they can have. To learn more about Quintessa and the services we offer head to: www.myquintessa.com Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
Sarah's not alone in the haunted halls of Beyond the Mirror! While Michelle's off on her magical maternity leave adventure, we have a new co-host—meet Lauren! This week, we're diving deep into those spooky aesthetic myths and facts that haunt your beauty routine. Are they a trick or a treat? Quintessa's spilling all the secrets you never knew you needed! To learn more about Quintessa and the services we offer head to: www.myquintessa.com Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
Listen in on Quintessa's Virtual Fat Loss Event to discover proven fat loss tips and expert advice from Melissa, our body contouring expert, and Jess, our wellness director. This event covered everything you need to know to reach your goals, including CoolSculpting, EmsculptNeo, Semaglutide, and IV Therapy! Learn how these combined treatments can enhance your appearance and leave you feeling confident and beautiful! To learn more about Quintessa and the services we offer head to: www.myquintessa.com Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
Rodrigo's interest in organic farming began at the Universidad Catôlica in Santiago, where he wrote his thesis on organic pest control. This paper led him to work with some esteemed leaders in the world of organic grape growing, including Alvaro Espinoza, Alan York, Ann Kramer, and Paul Dolan and Mike Benziger. After working as Director of Winemaking at Benziger he returned to Chile In 2012. Huneenus Vintners hired Rodrigo to convert four Chilean wineries and vineyards to organic and biodynamic farming. Next working for the Huneenus family at Quintessa in Napa Valley. But his time working in Sonoma made him think about all the mountain vineyards that he wasn't familiar with, which is when Far Mountain was conceived. "Far Mountain, describes the vineyard sites we work with and the greater settings in which those vineyards lie. There is a beautiful symmetry in these places, in that they are not only special sites for wine growing, but places we are physically drawn to because of their splendor." [Ep336] farmountainwine.com @farmountainwine
Ready to discover the holistic wellness secrets that are changing lives? Dive into the latest episode of Beyond the Mirror podcast, where Sarah and Michelle unpack the incredible benefits of red light therapy and lymphatic massage for overall wellness. In our conversation, we share insights on how these treatments can bring relief from aches and pains, boost energy levels, and promote detoxification. Plus, we'll share personal experiences and valuable information that you don't want to miss. Listen to the episode now and unlock the secrets to a healthier, more vibrant you. Don't miss out—tune in and transform your wellness journey today! To learn more about Quintessa and the services we offer head to: www.myquintessa.com Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
Today on Beyond the Mirror, we're joined by Amy, a remarkable individual who recently underwent a significant transformation through plastic surgery. After embarking on a weight loss journey, Amy made the decision to explore surgical options to remove excess skin and enhance her appearance. Her firsthand experience navigating the decision-making process and undergoing a 360 tummy tuck, abdominoplasty, and breast reduction with a lift offers invaluable insights for anyone considering similar procedures. Amy's candid account provides a genuine perspective on the journey from research and consultation to recovery, shedding light on the emotional and physical impact of plastic surgery. Get ready to hear her inspiring story! To learn more about Quintessa and the services we offer head to: www.myquintessa.com Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
Prepare to be shocked! In this podcast, you'll discover the unexpected truth about non-invasive body contouring treatments. From CoolSculpting success stories to the jaw-dropping benefits of Emsculpt Neo, you won't believe what these treatments can do for your body. Get ready to be amazed as we unravel the surprising results and insights that will change the way you think about body contouring. Stay tuned for an eye-opening journey that will leave you wanting more. CoolSculpting Promo: Now to the end of summer! Buy 4 CoolSculpting cycles, get 2 FREE + 1 FREE CoolTone/Emsculpt session Buy 8 CoolSculpting cycles, get 4 FREE + 2 FREE CoolTone/Emsculpt sessions Melissa is a seasoned Coolsculpting provider with six years of experience in non-invasive body contouring treatments. Her transition from finance to aesthetics reflects her dedication to making a positive impact in the field. Melissa's expertise lies in tailoring personalized treatment plans to address stubborn areas resistant to traditional diet and exercise. Her commitment to transparency and patient education ensures that individuals considering non-invasive body contouring have access to valuable insights and guidance. Melissa's hands-on experience and dedication to helping individuals achieve their desired silhouettes make her a valuable resource for anyone seeking to understand the intricacies of Coolsculpting and its potential benefits. To learn more about Quintessa and the services we offer head to: www.myquintessa.com Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
Discover the shocking truth about a Quintessa staff member's rhinoplasty journey. You won't believe the unexpected twists and turns that led to a life-changing transformation. Find out how this experience has impacted her confidence and the surprising advice she has for anyone considering cosmetic procedures. Stay tuned to uncover the full story and be prepared for a jaw-dropping revelation. Today's guest is Kat, an Aesthetic Resource Center staff member (A.K.A. our call center) at Quintessa! Her firsthand knowledge and empathetic approach stem from her role as the initial point of contact for patients, where she schedules consultations and addresses their concerns. As a mother of two, Kat can relate to the anxieties and insecurities that many patients experience when considering cosmetic procedures. Her insights are particularly valuable as she shares her personal journey with rhinoplasty, shedding light on the impact this procedure had on her self-confidence and overall well-being. Kat's story serves as an inspiration for anyone considering similar cosmetic transformations, offering a unique perspective on the emotional and practical aspects of such decisions. To learn more about Quintessa and the services we offer head to: www.myquintessa.com Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
Exosomes are the must-try skincare product of 2024! They are about to change the game for your skincare routine. Plus, your favorite celebs may be using them for their radiant glow. Get ready to learn more about skincare, lasers, and more. It's time to shine and glow like never before! Meet Brie, our fantastic laser provider at Quintessa Brookfield, with a wealth of knowledge and over a decade of experience in the skincare industry. Starting her career as a makeup artist, Brie's journey led her to specialize in medical skincare, mastering the art of lasers, microneedling, and hair removal. Having personally dealt with skin concerns, she brings a unique empathy to her clients' concerns, making them feel understood and supported. Brie's warm and approachable nature, coupled with her dedication to staying updated with the latest skincare trends, makes her a go-to expert for personalized and effective anti-aging skincare routines. To learn more about Quintessa and the services we offer head to: www.myquintessa.com Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
Welcome to a new episide of The Founder Podcast. Join us in this episode where Lauren Von, CEO of Quintessa Marketing, shares her journey of integrating deep-seated generosity with business success. From giving away half of her company's profits to the impactful changes it has brought within her team and community, Lauren's story is proof to how business can be a powerful force for good. Join us to discover how generosity has not only shaped her business strategy but also fueled its growth to incredible heights. Highlights: "We still give away half of our monthly profit, something that we've just committed to, and it's funny because we've grown more doing that. Our employees are more bought in; it's really changed the trajectory of Quintessa and our employees." "Giving away 50% of your profit, that's painful, there's a lot of pain in that. But what's amazing is, I have helped more because I felt called to mission work at a very young age." "This will be a billion-dollar company. I get very clear on my vision. You don't like my team? Great, I'll go find the best. I'll go find it and scale it." Timestamps: 00:41 - The Genesis of Giving Half the Profits 01:05 - Giving on Employees 03:10 - Committing to Regular Generosity 05:20 - Largest Donation: A Milestone of Generosity 08:15 - Childhood Inspirations from Parents 14:00 - Using Business for Greater Good 19:37 - A Decade of Leadership 25:04 - Bringing on Strategic Leadership 32:56 - Implementing the EOS System 38:08 - Power of Employee Involvement Looking to scale your business? Want to learn directly from the same team that helped me sell my last business for 9 figures? Click this link below to check out how you can work with us. https://nextlevelhomepros.com/grow-home-service-vsl Join my community - Founder Acceleration https://www.founderacceleration.com Apply for our next Mastermind:https://www.thefoundermastermind.comGolf with Chris https://www.golfwithchris.com Watch my latest PodcastApple- https://podcasts.apple.com/us/podcast/the-founder-podcast/id1687030281SSpotify- https://open.spotify.com/show/1e0cL2vI1JAtQrojSOA7D2YouTube - @thefounderspodcast
You read the title correctly! Jess Bahr, Quintessa's Wellness Director, joins Beyond the Mirror to discuss all things Wellness and to take a deeper dive into the controversial topic of weight loss medication being provided at Costco... Jess Bahr, the Wellness Director at Quintessa, brings over 13 years of experience as a physician assistant. Her journey from practicing in dermatology to establishing the wellness department showcases her passion for holistic health. Jess's dedication to understanding the root causes of chronic conditions and her expertise in hormone therapy, IV therapy, and weight loss treatments make her a valuable resource. Her individualized approach to wellness, incorporating weight loss medications, nutrition, and personalized meal plans, is a testament to her commitment to the overall well-being of her clients. Jess's emphasis on the importance of monitoring and safety in wellness treatments highlights her dedication to providing comprehensive and effective care. Looking for a gift for Mom for Mother's Day? A Quintessa gift card is the perfect gift for Mom (and one she actually wants!). Receive a $20 bonus gift card for every $100 gift card purchased. Quintessa gourmet chocolate included. Hat, sunglasses, or bag are included only when gift cards are purchased in clinics. Gift card limit is $5,000. Bonus gift card cannot be used on surgery. Gift cards can be purchased online or in clinics. Purchase a Quintessa Mother's Day Gift Card here: https://myquintessa.com/gift-cards/ At Quintessa, we believe you deserve to feel confident and beautiful. With a complete line of surgical and non-surgical treatment solutions, we help you look great, so you can feel great, and have confident beauty. To learn more about Quintessa and the services we offer head to: Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
The man himself joins Beyond the Mirror. Please welcome, Dr. Andrew Campbell! Dr. Andrew Campbell, the visionary behind Quintessa, brings over 25 years of expertise in facial plastic surgery. His journey from being an aspiring artist to a distinguished surgeon is a testament to his unwavering dedication and passion for his craft. Dr. Campbell's profound knowledge and experience in deep plane facelifts make him an invaluable source of insights for healthcare professionals starting a plastic surgery practice. With a genuine and relatable approach, he delves into the nuances of choosing facial plastic surgery as a career, sharing invaluable strategies for successful practice growth. His unique perspective and wealth of experience make him an inspiring and influential figure in the world of aesthetic medicine. At Quintessa, we believe you deserve to feel confident and beautiful. With a complete line of surgical and non-surgical treatment solutions, we help you look great, so you can feel great, and have confident beauty. To learn more about Quintessa and the services we offer head to: www.myquintessa.com Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
Welcome to the first episode of The Beyond the Mirror Podcast, presented by Quintessa! Join us, your hosts Sarah Wilhelm and Michelle Cochran, as we embark on a captivating exploration into the aesthetic world. Through engaging conversations, expert interviews, and listener interactions, "Beyond the Mirror" strives to empower individuals to make informed choices, embrace their transformations with confidence, and celebrate their unique beauty in a world that is constantly evolving. At Quintessa, we believe you deserve to feel confident and beautiful. With a complete line of surgical and non-surgical treatment solutions, we help you look great, so you can feel great, and have confident beauty. To learn more about Quintessa and the services we offer head to: www.myquintessa.com Have questions? Email us at beyondthemirror@myquintessa.com Don't forget to follow us on our socials! Beyond the Mirror Instagram: @beyond.the.mirror.podcast Quintessa's Instagram: @myqspa Quintessa's Facebook: @myquintessa
Co-owner at Wentwood Grange Sean Hawkins catches up with the team to talk Quintessa's big win last weekend at the Levin Classic, Telegraph G1 winner Signify, bred & sold by Wentwood Grange and the yearlings in their daft, courtesy of Wentwood Grange, group one vendors with proven success Learn more about your ad choices. Visit megaphone.fm/adchoices
Lauren Von is the Founder and CEO of Quintessa Marketing, a firm that delivers comprehensive marketing services for client acquisition to attorneys and law firms. Lauren has extensive experience in the legal marketing and advertising industry. She is skilled in personal injury lead generation, intake training and development, and customer relationship management. As a successful entrepreneur, Lauren is known for her passion for supporting women in business. In this episode… As an attorney or law firm, do you need help with client acquisition? Where can you get marketing support to attract and retain clients? According to Lauren Von, partnering with a marketing agency is crucial for law firms' success. Marketing experts help those seeking legal assistance find you and, in turn, help you turn them into clients. However, it is challenging to find agencies that deliver these services exceptionally. Lauren shares her journey building an agency, cultivating a loyal client base, and establishing a reputation as a trusted and reliable marketing partner for law firms. Listen to this episode of the Inspired Insider Podcast with Dr. Jeremy Weisz featuring Lauren Von, Founder and CEO of Quintessa Marketing, to discuss lead generation tips for law firms. Lauren explains how Quintessa helps with lead acquisition for personal injury, its hiring process, pricing model, and intake process optimization.
Actor Quintessa Swindwell (Black Adam, Trinkets) and the hosts get into one of the core questions of The Lexicon: What *is* realness? Can we find objective truth in the modern world? How do we remain authentic to ourselves, while steering clear of counterfeit truth claims?Guest: Quintessa Swindell ORIGINAL AUDIO PRODUCTION, MUSIC & SOUND DESIGN BY SALTExecutive Produced by Mo Amer, Azhar Usman, Noah Gersh, Jamie Schefman, Nick Panama, Kenzi WilburHead of Creative: Jordan Galvan Head of Production: Liz LeMayHead of Post Production: Robert AdlerProducers: Imran Ali Malik & Aaron Kennedy Supervising Producers: Allie Strobel & Alice BearnPost Production Supervisor: Aly HonoréPost Production Coordinator: Jax Raffle Edited by: Geoffrey Mutchnik and Aaron Kennedy Sound Design and Music by: Matthew ChilelliMixed by: Aaron Kennedy Recorded by Aaron Kennedy, Zack Djurich and Mario Borgatta Guest Booking by Drive Entertainment and Hager EldaasAdditional music courtesy of Extreme Music.Joking Not Joking is a Luminary Original, and a co-production between SALT, Legally Homeless, Inc., and Numinous Company, Inc.
Navigating Napa Valley Featuring Danica Patrick Episode 25 September 14, 2023 A sip of Sauvignon Blanc at Quintessa. That was the moment that Danica Patrick—who has been named to TIME's “100 Most Influential People'' list, appeared in a record-setting 14 Super Bowl commercials, and is arguably the most successful female professional race car driver of all time—began dreaming about owning a Napa Valley winery. A few years later, a call from Aaron Pott made that a reality. Join us as Danica discusses purchasing her Howell Mountain property, planting and cultivating vineyards, where she likes to go in Napa Valley, and a wine-only Burning Man experience! Check Out Somnium (Danica's Wine) & Danica's Podcast, "Pretty Intense" Wine Featured on This Episode:
Generating leads is only half the battle. The war to boost ROI is won only when those leads become signed cases. Many lead generation agencies supply leads and leave the task of conversion to the law firm. Lauren Mingee (@laurenvon22), founder and CEO of Quintessa Marketing, goes a step further. When a firm partners with Quintessa Marketing (@quintessamarketing1), they receive qualified leads signed onto a retainer within 24 hours. This is a game changer for firms looking to test the waters in new markets, go remote, or who want to fill their pipeline without learning the ins and outs of marketing. Today, Lauren explains how to systematize lead follow-up for consistent conversion, why intake teams need to be compensated like a sales team, and why seeding the lead pipeline in a new pipeline will grow a winning referral network. Links Want to hear more from elite personal injury lawyers and industry-leading marketers? Follow us on social media for more. Rankings.io Instagram Chris Dreyer Instagram Personal Injury Mastermind Instagram Personal Injury Mastermind Threads Rankings.io Twitter Rankings.io Website Chris Dreyer Website Lauren Mingee Bio Quintessa Marketing Website Lauren Mingee Instagram Quintessa Marketing Instagram What's in This Episode: Who is Laurne Mingee? Why firms should pay top dollar for high-performing intake teams. What to look for in a lead generation partner. How to get referrals early on an build a network in new markets. Past Guests Past guests on Personal Injury Mastermind: Brent Sibley, Sam Glover, Larry Nussbaum, Michael Mogill, Brian Chase, Jay Kelley, Alvaro Arauz, Eric Chaffin, Brian Panish, John Gomez, Sol Weiss, Matthew Dolman, Gabriel Levin, Seth Godin, David Craig, Pete Strom, John Ruhlin, Andrew Finkelstein, Harry Morton, Shay Rowbottom, Maria Monroy, Dave Thomas, Marc Anidjar, Bob Simon, Seth Price, John Gomez, Megan Hargroder, Brandon Yosha, Mike Mandell, Brett Sachs, Paul Faust, Jennifer Gore-Cuthbert Additional Episodes You Might Enjoy 80. Mike Papantonio, Levin, Papantonio, & Rafferty — Doing Well by Doing Good 84. Glen Lerner, Lerner and Rowe – A Steady Hand in a Shifting Industry 101. Pratik Shah, EsquireTek — Discovering the Power of Automation 134. Darryl Isaacs, Isaacs & Isaacs — The Hammer: Insights from a Marketing Legend 104. Taly Goody, Goody Law Group — Finding PI Clients on TikTok 63. Joe Fried, Fried Goldberg LLC — How To Become An Expert And Revolutionize Your PI Niche 96. Brian Dean, Backlinko — Becoming a Linkable Source 83. Seth Godin — Differentiation: How to Make Your Law Firm a Purple Cow 73. Neil Patel, Neil Patel — Digital A New Approach to Content and Emerging Marketing Channels
Episode 19 June 8, 2023 The Guide to Visiting Bordeaux Featuring Aaron Pott Château Margaux. Lafite-Rothschild. Petrus. Château d'Yquem. Despite the exclusive reputation—wealth, power, status—that Bordeaux has earned, the region is also a hotbed for affordability and accessibility. We've invited Quintessa winemaker Aaron Pott who formerly served as winemaker at Bordeaux's Château Troplong Mondot and Château la tour Figeac, to help you navigate Bordeaux as a wine lover: you'll learn the best time to book you trip, why you shouldn't take no for an answer, and which Bordeaux region is his favorite to visit. Wine Featured on This Episode: 2020 Chateau de Pitray Les Prairies Castillon Cotes de Bordeaux Join the Unfiltered Podcast Wine Club 4 bottles per shipment hand selected by Vanessa and Amanda Delivered every 2 months (1 wine/episode) / 6x per year $120 + tax Shipping Included Cancel anytime 10% off all Wine Access purchases Articles Discussed Drappier becomes first to grow all eight Champagne grapes Unprecedented frost hits New York's Finger Lakes wine region Follow us on social! IG: @wineaccessunfiltered Twitter: @wineaccesspod Our Hosts: Amanda McCrossin Shop all the wines at Wine Access
It's time for the final Michael Bay directed Transformers sequel! Mark Wahlberg is back as everyone's favorite inventor, Matt Dartnell is back as everyone's favorite guest, and Anthony Hopkins is here to bring the laughs?!? Join us as we bring all of human history together for Transformers: The Last Knight. GET VACCINATED AGAINST COVID-19 https://www.vaccines.gov/ Black Lives Matter Stop AAPI Hate Donate Directly to Stop AAPI Hate https://donate.givedirect.org/?cid=14711 Center for Anti-Racist Research: https://www.bu.edu/antiracist-center/ Colorlines: https://www.colorlines.com/ Star ratings help us build our audience! Please rate/review/subscribe to us on Spotify, Apple Podcasts or wherever you listen, and share us with your Prime of Life! Email us at sequelrights@gmail.com with feedback or suggestions on future franchises! Special Guest: Matt Dartnell.
This show is brought to you by SmartCookie Media where we provide end-to-end podcast production and VIP Day marketing services. Use the code "PODCAST23" for HALF OFF Nicole's latest workshop. Have you wondered what it takes to go from $20 to $40 million? Meet Lauren Von. She is the founder and CEO of Quintessa Marketing, a mom, and a disrupter of the competitive legal marketing industry. Lauren tells the story of what it means to be a great listener (for two years!) before she solved lead gen issues for lawyers in 14 states. She shares with us how Quintessa was born, how she got out of daily interest loans where she was paying $22,000 a day in interest (yea, that isn't a typo), and how she continues to open doors for female business owners by offering them support, mentoring, and funding. Get Weekly Tools to Build Your Business (for free!): The Entrepreneur's Toolkit Connect with Nicole: Nicole Schmied Linkedin; @Nicole Schmied Get Your Data-Driven Marketing Strategy: SmartCookie Media Follow Lauren: @Lauren Von 22 Work with Quintessa: Quintessa Marketing Visit: Run Like Clockwork Have a story to tell? Signup here: www.serialentrepreneurshow.com
Joel Gott was definitely raised in a wine family. The fourth-generation California vintner, and wine and food entrepreneur was born in Napa Valley and raised in the Sierra Foothills where his parents started Montevina Winery. Joel later moved to Carmel and upon graduating high school went to work for Kenwood Winery in Sonoma County. But his first dive into business wasn't just to start making wine, in fact he and his brother Duncan purchased a small market in Calistoga called Palisades Market. It was there that Joel started to discover what part of the wine business he wanted to make his presence known. Joel and his wife Sarah, (Phelps & Quintessa) started Joel Gott wines in 1996 focused on wines of quality and value. Last year with the purchase of the historic Edge Hill Winery in St. Helena you can expect to see Gott Wines enter the fine wine market. I think you will see that it's done thoughtfully, well planned and something that will make an impact in the future. gottwines.com instagram.com/joelgottwines gotts.com instagram.com/gottsroadside
About Lauren Mingee and Quintessa Marketing: Lauren Mingee, mother, wife, and prosperous businesswoman. She founded Quintessa Marketing in 2016. A native of Midwest City, Oklahoma, Lauren now lives in Edmond with her husband, Leo, and their four children. Lauren is a sales and marketing professional known for her passion for entrepreneurship and supporting women in business. Lauren has begun to share her story on multiple outlets such as the DotCom Magazine entrepreneurial spotlight series, the Chris Voss Show, and the At The Helm podcast. Lauren has received numerous nominations, including for the Journal Record Woman of the Year Award and the Hundred Magazine 100 Women in Oklahoma City. Her primary objectives are to help female business owners and entrepreneurs overcome difficult obstacles and grow their companies to previously unthinkable heights. Lauren believes in lifting up others, empowering them to take advantage of new opportunities and grow their business skills. She is passionate about giving back to others and attributes much of her success to her relationship with God. Thus, she donates to the Youversion Bible App which has already been installed on over 500 million unique devices all over the world. The Bible App offers a free Bible experience for smartphones, tablets, and online at Bible.com. Lauren partners with ReMerge of Oklahoma County is a pre-trial diversion program that serves high-risk, high-needs mothers facing non-violent felony offenses in Oklahoma County dedicated to restoring women to their families and our community. We are driven to find a victim of personal injury, the right attorney who will fight for their rights and get them the highest compensation possible. Our partner attorneys and law firms obtain the best competitive advantage and a perfect complement to their marketing departments. Quintessa has achieved elite status as the national leader of quantity and quality converting retainers for personal injury attorneys. It is specifically because we carefully connect compensable and deserving victims that contact us with the attorneys we trust, that will battle for maximum compensation for our vetted potential clients.
This episode takes a wide-ranging look at biodynamic agriculture, which, perhaps not so coincidentally, seems to be the foundational philosophy underlying a disproportionately large percentage of the world's best wines. The Thieves speak with two prominent Californian practitioners of biodynamics to discuss several aspects of this philosophy-cum-practical manifesto, first developed by Austrian-born philosopher and social reformer Rudolf Steiner, who lived from 1861-1925. Show guests Rodrigo Soto, Chilean-born viticulturist now general manager at Augustín Huneeus's flagship Napa Valley estate, Quintessa, and John Hamel, the second generation at Hamel Family Wines across the Mayacamas Mountains in Sonoma discuss the practical, mystical and controversial aspects of biodynamic wine production . Both are fervent believers in the power of biodynamic agriculture, and above all, have an unshakeable faith in the power of nature to deliver something in the glass of greater interest than what humankind on its own could offer. Listen on for a brief overview of biodynamics, how science is catching up to the sometimes fantastical claims, the value of certification, the dark side of Steiner's beliefs and finding balance in nature.
A transformação digital não existe sem ESG e vice-versa. Mais empresas estão adotando modelos de inovação aberta, e investindo ou criando parcerias com startups de impacto para acelerar a inovabilidade. Anna de Souza Aranha, diretora da Quintessa, e Diogo Quiterio vice-diretor do ICE (Instituto de Cidadania Empresarial) explicam como fazer isso.Links do episódioA ferramenta “Modelo C”, do ICEO podcast “Ponto de Ebulição”, da QuintessaA publicação “Caminhos para o impacto positivo”, da Quintessa e do ICEA publicação “Guia para inovar com impacto”, da QuintessaA publicação “Boas práticas de incubação e aceleração de impacto”, do ICEO álbum “Habilidades Extraordinárias”, de Tulipa Ruiz, no SpotifyO livro “Uma furtiva lágrima” de Nélida PiñonO livro “Enquanto eu respirar”, de Ana Michelle SoaresO livro “Negócios de Impacto Socioambiental no Brasil – como empreender, financiar e apoiar”, do ICE e da FGVO livro “O divergente positivo”, de Sara Parkin_____FALE CONOSCOEmail: news@theshift.info_____ASSINE A THE SHIFTwww.theshift.info
Lauren V. Mingee, Founder & CEO of Quintessa Marketing Quintessamarketing.com The post Chris Voss Podcast – Lauren V. Mingee, Founder & CEO of Quintessa Marketing appeared first on Chris Voss Official Website.
Nearly 5,000 years after he was bestowed with the almighty powers of the ancient gods—and imprisoned just as quickly—Black Adam (Johnson) is freed from his earthly tomb, ready to unleash his unique form of justice on the modern world. CAST: Dwayne Johnson, Aldis Hodge, Noah Centineo, Sarah Shahi, Marwan Kenzari, Quintessa Swindell, Bodhi Sabongui, Pierce Brosnan
Nearly 5,000 years after he was bestowed with the almighty powers of the ancient gods—and imprisoned just as quickly—Black Adam (Johnson) is freed from his earthly tomb, ready to unleash his unique form of justice on the modern world. CAST: Dwayne Johnson, Aldis Hodge, Noah Centineo, Sarah Shahi, Marwan Kenzari, Quintessa Swindell, Bodhi Sabongui, Pierce Brosnan
Nominated for the Journal Record's 2022 Woman of the Year, Lauren Mingee lives everyday with passion and purpose. Her company, Quintessa Marketing, has grown exponentially over the past 6 years and is quickly becoming a household name across the U.S. in personal injury law firms. We are so grateful to...
'Black Adam' week continues on Smallzy's Surgery as Noah Centineo & Quintess Swindell react to seeing themselves in CGI, spill fitness secrets & talk Aussie movie snacks!See omnystudio.com/listener for privacy information.
The January 6 Committee subpoenas Donald Trump, Trump's special master (Michael Kosta) suffers through a thankless job, and "Black Adam" star Quintessa Swindell sits down with Trevor.See omnystudio.com/listener for privacy information.
Lauren V. Mingee, Founder & CEO of Quintessa Marketing Quintessamarketing.com
Can a bottle of wine change your life? If you are in a receptive mode, the stars are aligned for you and the right questions asked, Yes says Rebekah Wineburg, winemaker at Quintessa. In our latest episode she recalls such an encounter with a bottle of Ornellaia 1998 while having lunch in San Francisco, with her father. This bottle started her very own ‘Butterfly Effect' that led her eventually to be at the helm of one of California's premium estate, Quintessa.
About Lauren Mingee and Quintessa Marketing: Experienced Chief Executive Officer with a demonstrated history of working in the legal marketing and advertising industry. Skilled in Personal Injury Lead Generation, Intake Training and Development, Marketing Management, Advertising, Sales, and Customer Relationship Management (CRM). Quintessa Marketing delivers highly qualified leads for personal injury lawyers at volume. We use custom qualification criteria, so potential clients have already been vetted for a signed retainer when they are live transferred to your firm. Watch the magic as our leads become your firm's cases. Sign up today, and see if you qualify to receive your first new retainer as soon as tomorrow! Quintessa specializes in giving personal injury law firms a competitive edge in advertising. While the marketplace is crowded in Google, it can cost hundreds of thousands of dollars in marketing spend without a guaranteed ROI. Some large firms come into a new market willing to spend a million without a guaranteed ROI, which we think is ludicrous. We give you highly qualified leads that sign with you. Whether you're new to PI, or have tried every lead generation firm out there, we know what works and what doesn't. We advertise on almost every media form, and send more than a lead to your firm. We have our own highly trained intake department that acts as an appendage to your law firm to assist in getting potential clients information to qualify them as a viable client. If they meet qualifications, we sign them up on your retainer agreement so you can save in your investigator costs as well. Need more info on a client? No problem. We can leverage our large team So, if you are a small firm or a large firm, we can help you get new clients and build your case count up immediately.
Building a global brand takes a lot of effort and investment. Even with the network of >400 negociants on La Place de Bordeaux, wineries have to make significant investments in brand building and press. Rebekah Wineburg, Winemaker, and Diego Garay, Director of Exports for Quintessa in Napa Valley, discuss their journey towards selling in 50 countries in 3 years through the La Place system. Detailed Show Notes: Rebekah's backgroundShe wanted to be a winemaker at 16Worked in Italy, New Zealand, Australia, and mainly in CAAt Quintessa for 7 yearsDiego's backgroundWorked on exports for Sena and Almaviva in Chile, who export ~98-99% of productionDirector of Export for all Huneeus winesQuintessaEstate winery in Rutherford, Napa160 acres of vineyards and make 1 red wine (Quintessa) - ~8-12k cases/yearUntil recently, it mostly sold domestically - ~50% DTC, ~50% US wholesaleLa Place de Bordeaux OverviewA marketplace where most Bordeaux wines are traded, often futures3-tier system - chateaux sell to negociants, who sell to international tradeCriteria to be on La Place - brand pedigree (e.g., high scores) and a well-known brandWineries need to build demand for negociants w/o the help of importers, as they are not brand buildersNew world wines have only been selling through La Place for the last 15-20 yearsCourtiers (brokers that find negociants) - some specialize in new world wines>400 negociants on La PlaceNon-exclusive systemExporting via La Place2022 - exports ~5-15% of production, primarily Asia, UK, Germany, SwitzerlandThe goal of exporting - build a world-recognized wine estateLong-term export goals - ~30-35% of productionPrior to La Place - exported ~1% to Canada, Japan, MexicoThey started selling on La Place in 2019Negociant reached out to Quintessa looking for new world winesQuintessa working w/
Episode 147 - Rebekah Wineburg, Quintessa by Michelle Mandro
Bad luck day one of Napa valley. Learn from our mistakes! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/dm-eattheworld/support
Welcome back to another episode of The Everyday Wine Aficionado Podcast, today let me introduce you to Rebekah Wineburg. Rebekah's passion for winemaking began when at the age of 16 she visited Napa Valley vineyards with her parents. The discussions from their visit left such a lasting impression that she went on to pursue a dual degree in chemistry and biology at Macalester College with the dream of becoming a winemaker. Committing wholeheartedly to her dream, she enrolled in the winemaking program at the University of California, Davis, where she earned her master's degree in viticulture and enology. After completing her MS with a thesis on the effects of winemaking techniques on the phenolic composition of Cabernet Sauvignon, she abandoned the lab and went headfirst into a series of harvests in Italy, Oregon, and New Zealand before settling down in Napa Valley where she has worked and continued to learn winemaking at exceptional producers, such as Staglin Family, Rudd Estate and Buccella Wines before joining the Quintessa team in 2015. Let's dive into her wine story! [00:01 - 13:32] Opening Segment I introduce our guest for this episode Rebekah tells the story of how she became interested in wine and decided to study it in Italy Quintessa was a dream to Rebekah until she was introduced and hired to work there [13:33 - 23:57] Growing a Brand from the Ground Up while Developing a Top Tier Winemaking Program Rebekah started Post and Vine because he was fascinated by the vineyards and wanted to learn more about winemaking herself Wine should be enjoyed by everyone, regardless of their dining situation or table setting Sourcing food can be a challenge, but with experience and a good relationship with the farmer, it becomes easier. Organic farming is better for the environment and that biodynamics is a philosophy that guides the relationship between the farmer and their land. [23:58 - 37:03] Old Vines and New Wines Old vines are the privileged terroir and you don't have to do operations or force things to happen to make great wine Some trends to watch out for in making wine in Napa Valley include climate change, increasing demand, and the growth of digital marketing [37:04 - 41:11] Closing Segment Learn everything you need to grow your wine, business, or brand with Wine Business Bootcamp where I help other wine producers like yourself, master the fundamentals of digital marketing, nail their customer experience, and convert more wine tasters into their wine clubs and other offers. Just send me a dm or email at kris@krislevy.com with the subject: Wine Business Bootcamp Rebekah plays the tasting round Connect with Rebekah Website: https://www.postandvine.com/ Instagram: instagram.com/postandvinewines instagram.com/rebekahwineburg Let's continue the Everyday Wine Conversations and connect with me through Instagram, Facebook, LinkedIn, or feel free to shoot me an email at kris@krislevy.co. You can also check out my website at www.klevywineco.com. TELL US WHAT YOU THINK! LEAVE A REVIEW + help us get the word out there! Share this podcast to someone who wants to join the wine conversations. Go ahead and take a screenshot, share this to your stories, and tag me on Instagram! JOIN THE CLUB through this link and handpick wines every month, from up and coming wineries, winemaker-owned brands and wineries with unique stories while supporting those wineries directly. You can also join our Facebook Group to connect with other wine lovers, get special tips and tricks, and take your wine knowledge to a whole new level. Tweetable Quotes: “My philosophy is the same in every wine I make. It's just the expression of the wines are different because the vineyards are different.” - Rebekah Wineburg “Most of the biodynamic practices are not about the grapevine or not about the grapes at all. It's about soil health.” - Rebekah Wineburg
Episode 4 of the EOA Podcast is all about the theme of impact and influence. The episode will touch on a number of different areas, from the growing impact of the EO sector to the influence employee owners can have in their businesses, and hears from the EOA's new chief executive James de le Vingne. It also has a case study from one of our trustee member firms, environmental consultancy LUC, before members of the employee ownership team within the Social Business Wales service paint a picture of the impact and influence EO is having in Wales. As well as an announcement about EO Stories 2022 and the latest news on events and courses we have coming up, the episode ends asking someone from within the EO sector ‘why do you love employee ownership?' This month we hear from Rebecca Newson from Quintessa.
To download the transcript CLICK HERE This episode is part two with Quintessa winemaker Rebekah Wineburg. We are listening to Rebekah talk about what it is like as a winemaker to make wine in great vintages and challenging ones. How they dealt with the Napa Fire of 2017 and how they are preparing for future ones. We compare the two vintages 2017 and 2018 in detail as I have both bottles of Quintessa to try. We talk about what each Bordeaux grape variety adds to the blend and how the soils affect these flavours with a focus on soil mapping with the help of Soil celebrity Dr Pedro Parra. If you want to skip ahead: 2.13: Chat with Rebekah 2.29: The highs and the lows of a winemakers during great and challenging vintages with talk between the 2017 and 2018 vintage throughout 5.00: The Napa Valley fire of 2017 6.46: How to be more prepared in a winery for fires 7.23: Being a family in Quintessa 11.45: Quintessa Harvest Opening Ceremony 14.23: Tasting the Quintessa 2017 and 2018 – comparison of the years and how this affects the flavours in the wine and talking about the different soils and what they add Quintessa 2017 £187 Tannico, Crump Richmond & Shaw Fine Wines (half bottles -Hedonism) Quintessa 2018 £150 Uncorked, Cru World Wine London, uh, Farr Vintners, Burnett & Herbert Fine Wines 22.00: Working with Dr Pedro Parra (Soil specialist) 22.41: Mapping out the soils in the vineyard, how it is done and how it can benefit the wines in the future 31.45: Comparing Bordeaux to Napa Valley in terms of Bordeaux blends 35.30: Phenolics in Cabernet Sauvignon Fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat Or come say hi at www.eatsleepwinerepeat.co.uk Or contact me on Instagram @eatsleep_winerepeat or on email: janina@eatsleepwinerepeat.co.uk Until next time, Cheers to you!
To download the transcript CLICK HERE This episode is part one with Quintessa winemaker Rebekah Wineburg. We are comparing wine regions to Napa Valley, looking at the differences of Sauvignon Blanc in Napa compared to New Zealand and talking about Biodynamics in the vineyard. Alongside this you will learn about Sauvignon Musque, how fermentation vessels affect the flavour of wine, and who Rebekah's inspiration and mentor has been in the wine world. I am also tasting the incredible Illumination, which is a very special Sauvignon Blend. If you want to skip ahead: 1.58: Chat with Rebekah 3.34: How Rebekah got the idea to become a winemaker 5.43: What makes New Zealand special in terms of vines and vineyards 6.46: Comparing Oregon to Napa Valley 8.21: The effect of the droughts in Napa Valley 11.56: Why is Quintessa Estate so unique? 19.52: What does Biodynamics mean to Quintessa 24.39: Talking about a few of the Biodynamic preps used in the vineyard 28.17: Talking about the Illumination 2018 and what is Sauvignon Musque Illumination 2018 £37.50 Ally Wines 31.00: How different fermentation vessels affect the wine 25.25: The label of Illumination coming from the book of Kells 36.12: Women history month, and Rebekah's female mentor 40.34: How Sauvignon Blanc is different in Napa Valley V New Zealand 43.20: Explaining who Celia Welsh is Fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat Or come say hi at www.eatsleepwinerepeat.co.uk Or contact me on Instagram @eatsleep_winerepeat or on email: janina@eatsleepwinerepeat.co.uk Until next time, Cheers to you!
James discusses Napa's 2019 vintage with Rebekah Wineburg, the winemaker at Quintessa, and Rodrigo Soto, the estate director."'19 is I think one of the most gracious vintages we've ever received," Rebekah tells James. "It had the right amount of rainfall at the beginning of the season," although there was delayed bud break compared with 2018. "But everything caught up with a nice, warm summer, and canopies were balanced, fruit level was balanced, crop load was balanced, and you just flew into another incredible, long, precise, gentle harvest. It's hard not to give too many superlatives to 2019."Adds Rodrigo: "Yields were lower than '18 as well, so that helps with the concentration... Sometimes it's hard to find the points of difference, but clearly the yield was one of them, and of course that brings a different level of concentration to the wine. So out of a very smooth vintage in terms of temperatures, you realize that you have a little extra power, and it makes the wines absolutely fantastic."
The Roots Fund: https://www.therootsfund.org/Dalle Valle Vineyards: https://www.dallavallevineyards.com/Burgess Cellars: https://www.burgesscellars.com/McBride Sisters: https://www.mcbridesisters.com/Inglenook: https://www.inglenook.com/Quintessa: https://www.quintessa.com/Wine School of Philadelphia: https://www.vinology.com/Certified Specialist of Wine: https://societyofwineeducators.org/education-certifications/certified-specialist-of-wine/
This episode is a replay which originally aired on July 17, 2020 Rebekah Wineburg is the winemaker at Quintessa. She previously worked as the assistant winemaker at Rudd, among other roles in Oregon, New Zealand, and more. She co-owns a label Post & Vine, with a focus on small historical vineyards, featuring unique varietals like carignane and old vine zinfandel. She graduated with a Masters in viticulture and enology from UC Davis. https://www.quintessa.com/the-wine https://www.postandvine.com/ https://www.youtube.com/watch?v=Jdw-eyue1XY We Talk About: -Her background in Oregon, New Zealand, and more Working at Rudd and Edge Hill -History of Quintessa: founded in 1989 -The micro-terroirs of Rutherford AVA -Biodynamics and Organic farming -Carmenere in the Bordeaux Blend -The Illumination Sav Blanc -Winemaking as both science and art -Her label: Post & Vine and the unique and amazing wines she's producing -What does "Rutherford" mean to you? Rutherford Dust? -Biodynamics -What she's been eating and drinking lately
Sofía Araya - head winemaker of Veramonte, Ritual, Primus, and Neyen Sofía Araya was born and raised in Chile and she has made wine in nearly every high quality valley of the country since she graduated from la Universidad de Chile. After years of working on conventional farms for some big names, she moved to Veramonte. She helped transition the over 500 ha/1,235 acres to 100% ECOCERT certified organic vineyards. Veramonte represents 15% of all organic vineyards in Chile. Sofía is now the head winemaker and oversees the organic Veramonte and Ritual and the organic and biodynamic properties of Neyen and Primus. All are under the umbrella of Sherry-based Gonzalez Byass. Although this may seem like a mega-brand because of its excellent distribution, it actually turns out that Veramonte and its sister brands – Ritual, Primus, and Neyen – make just 200,000 cases of wine a year (2.4 million bottles) combined. That's the size of a medium brand at a big hulking winery! Two things that are important: 1. Sofía and I jump right in on the geography. It may be helpful to follow along with the WFNP map or to listen to this podcast we did on Chile before you listen. (You can listen to this on the Casablanca Valley, this on Maipo, and this on Rapel if you really want extra credit!) 2. A summary of the brands to keep it all straight: Veramonte: Cool climate Casablanca and Colchagua wines for everyday consumption. Pop and pour! Ritual: Also from Casablanca, and only Sauvignon Blanc, Chardonnay, Pinot Noir, Merlot. These are more food wines, with stronger tannin, and fuller body. They are a bit more terroir driven. Primus: The same idea as Ritual but these wines are bolder reds. There is a red blend and a Carménère from Apalta in Colchagua, and a Cabernet Sauvignon from Maipo. Neyen: The signature, high-end blend, sourced from their top site in Apalta. Here are the points we cover: Sofia tells us about her life and career. She talks about working for Casa Lapostolle and Luis Felipe Edwards in the Colchagua Valley, and Arestí in Curicó. We get the history of Viñedos Veramonte and how Sofía was a major part of its transition to organics. We discuss some of the exciting things about the transition and some of the more difficult ones (including a change in mindset. **Sofía mentions Flowers and Quintessa as being brands owned by Augustin Hunneus. Flowers is a Sonoma Coast Pinot Noir brand, Quintessa is a Napa-based mainly Cabernet-based brand. Both are biodynamic and both are very pricey). We discuss the Casablanca Valley at length – its surprisingly cool climate, how it developed through the 1990s and 2000, and the very pure fruit flavors that she is able to achieve in the wines made here: Ritual and Veramonte. We discuss the reds of the region, the different flavor profiles they can achieve in this area, and why they are successful in Casablanca. Sofía discusses Colchagua and why the Carmenére is so good from this area. We discuss the sub areas of Apalta and Marchigue (pronounced mar-Chee-way) from which Primus and Neyen are sourced. We discuss what makes Neyen, their flagship wine, so special. Since Primus Cabernet Sauvignon is sourced from the Maipo Valley, we also discuss this beautiful, famed area. We mention the Maipo Alto, Maipo Medio, and Maipo Bajo as being diverse Sofía schools us on why Chilean wine is an incredible value for the money and why price doesn't always mean quality, especially where Chile is concerned. ____________________________________________________________ Thanks for our sponsors this week: Wine Access: Access to the best wines for the best prices! For 15% off your next order, go to www.wineaccess.com/normal To become a member of Patreon go to www.patreon.com/winefornormalpeople To register for an AWESOME, LIVE WFNP class with Elizabeth go to: www.winefornormalpeople.com/classes
Here we are at part 3 of our four part movie coverage! It's a lot of AUTOBOT coverage as we follow KUP, HOT ROD, and the DINOBOTS on QUINTESSA and the others on the planet of JUNK! There's a liiiiiiittle DECEPTICONS sprinkled in for good measure. All this and we meet a new rhymey boi armed with a slingshot. This portion covers the movie from 44:21-1:03:55. PLEASE NOTE: The podcast is now EVERY OTHER WEEK due to various very annoying things far out of our control. I wish it didn't have to be, but alas, it does. http://FourMillionYearsLater.com https://www.teepublic.com/user/fourmillionyearslater SHIRTS! STICKERS! TAPESTRIES! CELL PHONE CASES! BABY ONESIES! (AND NEW 2-SIDED T-SHIRTS!) Befriend the FOUR MILLION YEARS LATER page on Facebook! Jerzy's comics for sale at INDYPLANET Jerzy's Patreon Jerzy's RSS Feed of all his goings on! Closing theme by Nick Mehalick : https://soundcloud.com/nicholas-mehalick/tranformative Please email us! FourMillionYearsLater@gmail.com And review us at your favorite podcatcher! Please? --- Send in a voice message: https://anchor.fm/4myl/message
Welcome to The Spectrum Lounge podcast where we discuss creatives of color disrupting the game in tv, film and pop culture. In this episode, host Rebecca Theodore-Vachon welcomes actor Quintessa Swindell to discuss Season 4 of the HBO series "In Treatment." We also discuss Quintessa's experience as a Black non-binary artist in Hollywood and their upcoming role as Cyclone in the upcoming "Black Adam" film with The Rock and Aldis Hodge.
Transformers The Last Knight: Rise, Sir Cade Yager and join the rest of the Normies and the members of the Witwiccan Order as we discuss the final Bayhem Transformers film, Transformers 5: The Last Knight. Secrets are finally revealed... again, as we learn the fifth secret history of the Transformers! Grab your sword, wake up drunk Merlin, and get ready to fight some Nazi’s as Transfor-May comes to a close only on Normies Like Us! Podcasts in Disguise Insta @NormiesLikeUs https://www.instagram.com/normieslikeus/ @jacob https://www.instagram.com/jacob/ @JoeHasInsta https://www.instagram.com/joehasinsta/ @MikeHasInsta https://www.instagram.com/mikehasinsta/
BGN interviews Voyagers star Quintessa Swindell.Quintessa is known for their acting debut in the hit show Euphoria and was recently cast in the highly anticipated film Black Adam, starring Dwayne “The Rock” Johnson. They also star in the HBO series In Treatment starring Uzo Aduba. You can currently see Quintessa in the Lionsgate film Voyagers playing now in theaters.Host: AngelicaMusic by: Sammus and Sky BlewEdited by: Jamie Broadnax
In this special episode, we'll talk to Morgan Bailey, Hospitality Director at Quintessa Winery, about the surge in available wine jobs as wineries reopen and the busy season approaches. Morgan will share her experience and expertise and offer advice on how you can find and secure a job right now in wine hospitality.
In this special episode, we'll talk to Morgan Bailey, Hospitality Director at Quintessa Winery, about the surge in available wine jobs as wineries reopen and the busy season approaches. Morgan will share her experience and expertise and offer advice on how you can find and secure a job right now in wine hospitality.
In this special episode, we’ll talk to Morgan Bailey, Hospitality Director at Quintessa Winery, about the surge in available wine jobs as wineries reopen and the busy season approaches. Morgan will share her experience and expertise and offer advice on how you can find and secure a job right now in wine hospitality.
Felipe Ribeiro bate papo com Daniel Caldeira, CEO e Sócio Fundador da Mogno Capital. Caldeira trabalhou na epóca de Ouro da Hedging-Griffo, e depois continuou trabalhando na CSHG. Ficou Quase três anos trabalhando diretamente no mercado de Shoppings, como CFO da REP. Em 2009, junto a tantos outros fundou a Quintessa, empresa que tem o intuito em transformar a realidade do país por meio de Negócios de Impacto. Em 2015 funda a Mogno Capital, que hoje é uma das principais gestoras independentes no Brasil. O papo ficou sensacional.Podcast Editado por @estudantenabolsa
International wine critic and Masterclass.com Instructor James Suckling had an interesting conversation and tasting on January 7 with Rebekah Wineburg and biodynamic guru, Rodrigo Soto, respectively winemaker and estate director at Napa's Quintessa. They tasted a vertical of Quintessa wines, including the Quintessa Napa Valley Rutherford 2016, 2017, and the 2018. Quintessa is a 280-acre site with a diversity of geology, biodiversity, exposures, and microclimates. A total of 160 acres are planted with cabernet sauvignon, merlot, cabernet franc, petit verdot and carmenere on 26 vineyard blocks. Each block is farmed organically and biodynamically.During the tasting James, along with JamesSuckling.com Assistant Editor Claire Nesbitt, discussed with Rebekah and Rodrigo the benefits and recent breakthroughs in biodynamic farming and talked about optical sorting, ageability and more. Listen in for the full conversation which includes discussion of the 2018 vintage, which is shaping up to be a very balanced vintage. Below are the wines that were tasted during the call. Click below to see the tasting notes and scores (subscribers only):Quintessa Napa Valley Rutherford 2016Quintessa Napa Valley Rutherford 2017Quintessa Napa Valley Rutherford 2018
No episódio 25 do nosso podcast, conversamos com Gabriela Bonotti, diretora do Quintessa, sobre programas de aceleração para negócios de impacto. Parece que encerramos um primeiro ciclo de uma grande conversar. O tema levantado pela Gabriela Bonotti foi Autorresponsabilidade, assim como no nosso primeiro episódio com a Carol Lobo.
How do you pair wine with burgers? What is it about California that gives us such a wide variety of wine? How is the Napa Valley food scene? What restaurant industry lessons help Joel make better wine? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Joel Gott, owner and winemaker at Joel Gott Wines. You can find the wines we discussed at www.nataliemaclean.com/winepicks. Highlights When will you see the most "action" at a winery? What facts might you be surprised to learn about Napa Valley? Which highly-acclaimed restaurants should you visit on your next trip to Napa Valley? How did in-bottle refermentation create the worst moment of Joel's career? What exciting moment did Joel experience while flying over the Pacific? What makes Three Thieves Wines unique? Who are the people you need to know behind Three Thieves Wines? How does the growing environment translate into what you taste in Three Thieves Pinot Grigio and Cabernet Sauvignon? What tasting notes will you encounter with Three Thieves Wines? Why does Joel Gott describe his restaurants as "the low end of the high end or the high end of the low end"? Can you pair Three Thieves Cabernet Sauvignon with a burger? Which wine can you pair with a kimchi burger? Why is Zinfandel a safe bet to pair with many foods? Which of Joel Gott's wines would you find to be the most complicated? What French influence might you notice in Joel Gott Wines Unoaked Chardonnay? Which Gott's Roadside burgers should you pair with Joel Gott Wines Unoaked Chardonnay, Sauvignon Blanc, and Merlot? Is Joel Gott Wines Cabernet Sauvignon a good addition to your cellar? Why should you shop by vintage instead of by brands? What advantages do women winemakers bring to the table? Why do you find such a wide variety of wine styles out of California alone? What are Joel's top tips for improving your wine experience this week? Key Takeaways Shop for great vintages first rather than brands. You can find so many gems this way, often underpriced too. The excitement of the harvest is often the spark that ignites a passion to make wine. So much of an entire year’s work depends on just a few weeks -- it’s nerve-wracking and exhilarating. Pairing ideas for gourmet burgers from Cabernet with a classic cheeseburger to Zinfandel for racier burgs like kimchi with pickled veggies and spicy aioli or green chili and jack cheese. The sweet fruit and spice of the zin is a great match for the spice and salt in the burgers and fixin's. Corked wine can ruin the reputation of a winery with a customer for good and a screw cap is able to seal a moment in time, especially the freshness of a sauvignon blanc. About Joel Gott While running Palisades Market in Calistoga in the early 1990s, Joel Gott noticed a growing need for quality, value wines. Having worked at Kenwood Winery in Sonoma County, and with a family history in the business, Joel felt sure he could fill this void in the marketplace. In 1996, Joel purchased a few tons of Zinfandel from family friend and grape grower Tom Dillian. With the help of then-girlfriend—and winemaker at Joseph Phelps—Sarah, Joel produced his first vintage of Dillian Ranch Amador County Zinfandel. The wine received praise from Robert Parker and Wine Spectator, which was all the encouragement Joel needed to produce additional varietals. A Sauvignon Blanc followed in 1998, and the year after he and Sarah produced California appellation Zinfandel and Cabernet Sauvignon by shopping the entire state for the best fruit, creating a wine shaped by various regions instead of a single estate. This style and commitment to quality wines blended from hand-selected vineyards helped guide the direction of Joel Gott Wines. In 2003, 815 was added to the California Cabernet Sauvignon label to celebrate the birth of Joel and his wife Sarah’s first daughter Lucy on August 15th. That same year, Alisa Jacobson was hired as the assistant winemaker, and the following year Sarah left her position as winemaker at Quintessa to focus on a growing family and winemaking at Joel Gott Wines. To learn more about the resources mentioned in this episode, visit the https://www.nataliemaclean.com/106.
In this episode, Jill talks to Matt Revelette, Winemaker at Siduri Wines. Originally from Kentucky, Matt fell in love with wine by working in vineyards during his summers as a college student. He found the process of winemaking the perfect marriage of art, science and pleasure. He obtained a BA in Philosophy from Hanover College and a Masters in Viticulture and Enology from Fresno State, where he published research on grape and wine tannins. His extensive experience includes some of the greats in the wine industry: Sojourn Cellars, Williams Selyem, Kosta Browne, Quintessa, and Mending Wall (where Schrader, Maybach and Pulido Walker – amongst others were made by Thomas Rivers Brown). When he is not busy in the vineyards or in the cellar, he enjoys live music, hiking, watersports, traveling and cooking. Matt resides in the Russian River Valley. If you want to try any of the wines Jill tasted on the show you can ORDER ONLINE or from the BIG RED LIQUORS APP for Curbside Pickup Service. It's as easy as 1,2,3! Start Your Order - bigredliquors.com Simply select your store, browse and search for Siduri Wines products, and start a CURBSIDE order. Your store will notify you when it is ready for pickup. Best of all, our NO TOUCH curbside will leave you with peace of mind and the great products you want ASAP.
Já ouviu falar em Setor 2.5 (Dois e Meio)? Unindo características próprias do segundo setor (empresas focadas em geração de lucro) e do terceiro setor (ONGs focadas em gerar impacto positivo), o conceito propõe uma solução para o mito desanimador que muitos de nós escutamos, por muito tempo, de que só se pode ou gerar lucro ou focar em impacto socioambiental, como se fossem contraditórios, incompatíveis. Agora, troque o “ou” por “e”: a verdade, felizmente, é que ambas as coisas podem (e devem) coexistir em uma mesma organização, sendo possível colher disso ainda mais frutos: fidelização – de clientes, time, investidores e demais #stakeholders –, melhores resultados e mais #inovação são apenas alguns dos exemplos. Da união de setores já citados, nascem os híbridos “negócios de impacto” – como você talvez tenha visto no nosso último post, temos a maior alegria em afirmar que somos reconhecidos como um. Nós já surgimos com um #propósito claro visando impactar positivamente a sociedade por meio da #transformação do mundo do trabalho, mas outra boa notícia é que o seu negócio não precisa ter nascido como um para tornar-se. Para falar então da prioritária pauta #Impacto (tema dos nossos conteúdos em Novembro!), convidamos nesse episódio Anna de Souza Aranha (FGV, Stanford, Singularity): Diretora do Quintessa, maior aceleradora de negócios de impacto do Brasil, dedica-se desde 2012 a estruturar a gestão, impulsionar o crescimento e captar investimento para empresas que resolvem os desafios centrais do nosso país. Futuro e papel das empresas. Transformação da mentalidade organizacional. Consumidor como agente ativo e questionador. Posicionamento de marcas. Realização pessoal. Capacidade de pensar a longo prazo. Esses são só alguns dos assuntos que surgiram nesse especial bate-papo. Descubra tudo agora ouvindo o #13 episódio de Brothers & Founders! ACOMPANHE A GENTE: www.talentacademy.com.br www.talentacademy.com.br/blog www.instagram.com/talentacademybr www.youtube.com/talentacademybr - Veja os melhores momentos do podcast no nosso canal! www.linkedin.com/company/talentacademybr www.facebook.com/talentacademybr LINKS: Quintessa TRILHA: "Corporate Innovative", de Scott Holmes (www.freemusicarchive.org) Licença: CC BY-NC 4.0 (https://creativecommons.org/licenses/by-nc/4.0/) --- Send in a voice message: https://anchor.fm/brothersandfounders/message
DR Q IS HERE TO TALK ABOUT OBESITY ON THE "FAMILY HEALTH SERIES" ON HEALTH CHAT WITH JEAN
DR Q IS HERE TO TALK ABOUT OBESITY ON THE "FAMILY HEALTH SERIES" ON HEALTH CHAT WITH JEAN
Rebekah Wineburg is the winemaker at Quintessa. She previously worked as the assistant winemaker at Rudd, among other roles in Oregon, New Zealand, and more. She co-owns a label Post & Vine, with a focus on small historical vineyards, featuring unique varietals like carignane and old vine zinfandel. She graduated with a Masters in viticulture and enology from UC Davis. https://www.quintessa.com/the-wine https://www.postandvine.com/ https://www.youtube.com/watch?v=Jdw-eyue1XY We Talk About: Her background in Oregon, New Zealand, and more Working at Rudd and Edge Hill History of Quintessa: founded in 1989 by well-known Chilean vintners Agustin Huneeus and his wife Valeria. The micro-terroirs of Rutherford AVA Biodynamics and Organic farming Carmenere in the Bordeaux Blend The Illumination Sav Blanc Winemaking as both science and art Her label: Post & Vine and the unique and amazing wines she's producing What does "Rutherford" mean to you? Rutherford Dust? Biodynamics What she's been eating and drinking lately
Season 3 Episode 17This episode features Body Confidence Model Quintessa Nicole, Alainne Marie, and Daisha Nicole! We discussed how the lack of confidence effected her from childhood to adulthood, her divorce, her new found standards, how she's helping young girls attain confidence, what she did to love the skin she's in plus more! This music break features Interview with New Artist Spotlight Independent Artist Visuals the song is called "Vlone" from his project titled "Hear Me Out” streaming on all streaming platforms now! Ever thought about becoming a Knowledge Junkie? To do so grab the patreon link below there you'll have access to exclusive content, & community while supporting the show! We look forward to adding you to our Knowledge Junkie Family we appreciate your support and we thank you in advance!http://patreon.com/1sound1sceneTo listen to the show and shop exclusive apparel go to:.https://www.1sound1scene.com.Want to become a podcaster? Click on the link below to get started today and take advantage of a $20 Amazon Gift card once you become a paid member of Buzzsprout https://www.buzzsprout.com/?referrer_id=193854.Busy day? Let Instacart take care of the grocery shopping your one click away! click on the link below to save time and money! https://instacart.oloiyb.net/KQvqv .Are you an Artist, Entrepreneur, Small Business Owner,or Creator and want to be featured on the show? Or Do you have Questions you'd like to submit and would like us to answer it on the show?email us at info@1sound1scene.com for more info!Subscribe, Rate, and leave us a Review on your favorite podcast outlet so we can connect with you, your comment may just make next weeks show! Listen on Spotify, Google Podcast. Apple Podcast & Stitcher Social Media: FB & IG.Quintessa Nicole - On FB Quintessa NicoleQuintessa Nicole - On IG so_ladii_like85Visuals - On FB Jaylen DauphinVisuals - On IG @visuals.jd1 Sound 1 Scene - @1sound1scene1 Sound 1 Scene- FBApparel Line- @1sound1scenewearAlainne Marie- @alainne_marieDaisha Nicole- @ladaisha27Support the show (http://patreon.com/1sound1scene)
In which Quintessa's secrets come further into the light, and things come out from further in the dark. Originally recorded 1 September 2019. The post Kingmaker Session 101 first appeared on RPGMP3.
In which Quintessa's secrets come further into the light, and things come out from further in the dark. Originally recorded 1 September 2019. The post Kingmaker Session 101 first appeared on RPGMP3.
In which Quintessa’s secrets come further into the light, and things come out from further in the dark. Originally recorded 1 September 2019.
Dr. Andrew Campbell takes us through the growing pains he's experienced through over the last 15 years as he shouldered gut-wrenching risk to grow his aesthetic practice from 1 to 5 very successful locations, while maintaining their authenticity and a warm, small town feel in the not-so-typical cosmetic surgery destination of Northeast Wisconsin. Special Guest: Andrew Campbell, MD.
In episode 235 of the Seibertron.com Twincast Podcast, the talk begins with commentary on Jim Sorenson’s new book Transformers: A Visual History, which brings new artwork along with a deluxe packaging option for Transformers fans to digest. After that, the cast takes time to address the rumors about potential toy releases in the upcoming Generations War for Cybertron: Earthrise lineup and which seem likelier to be true than others. With War for Cybertron: Siege winding down, its blacklight codes have also come to an end with a map of Cybertron as the final bonus content they've delivered. A brief chat about some Chinese mythology comes next with a look at some upcoming Transformers Nezha toys. With Black Friday just around the corner the crew is keeping their eyes out for some deep discounts on particular items, so they share what they're hoping to buy next week. The episode ends with a round of bragging rights that includes some finds from overseas.
Kick Axe! We see what we want! We’re gonna take it!! Hot Rod... nothing but contempt!! Back to Quintessa and the Plank of Judgement!! Body shaming the Sharkticons!! Script Deviations: Double-jointed Kup and twirling stun-sticks!! Let’s hold a demolition derby!!!
Color Us Badd!! The Dinobots meet Wheelie! Friend find, look behind!! You go wrong way, you fool I say!! Why boy hit my nose!?! Script Deviations: Wolf Boy of Quintessa! What Sensitive Mean!? Tee Hee! Tee Hee HEE!! APOD Say, Listen Today!!!
No podcast #23, conversamos com Anna de Souza Aranha, diretora do Quintessa, sobre aceleração de negócios de impacto, Guia 2,5 e empreendedorismo. Ouça e participe do bate papo nos comentários! Para ler os textos já publicados, acesse: inovasocial.com.br Links do episódio: - Guia 2,5: http://www.guiadoisemeio.com.br - Quintessa: http://quintessa.org.br - Podcast sobre a Força Tarefa de Finanças Sociais: http://inovasocial.com.br/negocio-social/podcast-forca-tarefa-financas-sociais
Join the water-logged crew of the S.S. Autopod Decepticast as they cover the underwater adventures of minute 47 of The Transformers: The Movie. Caleb on his deathbed!!! The third return of da '85 Bears Rule 76!!! Hot Rod buzzes metallic tendrills!!! Do Transformers breathe?!! Kup--Have some manners!!! The Quintessa breakdown!!!
Listener Appreciation... is it going to happen?! Kup & Hot Rod take evasive action! The history of reverse polarity! Cyclonus attacks... he’s super fast!! Crash landing on Quintessa! We bastardize Australian culture!! Script Deviations: moleculon missiles and lobster-claw grabbers!! Galvatron: One down, one to go!!!
Join the Seibertron.com Twincast Podcast for their latest episode which is all about the fifth, just released latest installment of the Transformers live action movie franchise from Director Michael Bay: "Transformers: The Last Knight". The episode begins with a discussion of how each cast member took the movie in, be it through IMAX 3D, 3D, or traditional 2D screenings. After that, Seibertron.com owner Ryan Yzquierdo talks about his amazing experience as a press member on the red carpet for the movie's premiere in Chicago, Illinois. This is followed by a discussion of the content of the movie itself, and this comprises the bulk of the episode. Covered are topics such as the main key scenes in the movie, so spoilers are abound for any listeners that haven't caught the film. The cast dives into the big reveals, plot, pacing, writing, cinematography, special effects, and much more. Conversation moves to an overview of our favorite parts, where the movie ranks in terms of the other Transformers movies, and dissection of some plot holes. Analysis of the messaging and tone of the movie is also considered throughout the episode. Things wrap up with some final thoughts, plus speculation on the franchise's future in cinemas.
I had a great time talking with Rebekah Wineburg, who has made worked at some of the top wineries in the world and is currently the winemaker at Quintessa in Napa Valley. Rebekah told me her background and then the full history on Quintessa including the key elements she uses to describe the wine, "Elegance, harmony, and layers." Our conversation covers a whole range and vineyard and winery topics such as: How to pick vineyards for a specific wine style Rebekah's thoughts on extended maceration The size and diversity of vineyard blocks at Quintessa in the Rutherford AVA Biodynamics "as we believe it to be" and the preparations applied in the vineyard Protocol 2010 and the contractor that Quintessa uses to have confidence that new vines are clean when planted Ideas to help consumers feel confident with her wines, and the differences in tasting with other winemakers vs. consumers Plans for the winery re-design at Quintessa What it's like to work with the Huneeus family LINKS AND RESOURCES MENTIONED IN THIS EPISODE Quintessa, Napa Valley Jekel Vineyards, Monterey, California Ornellaia, Bolgheri, Italy Rudd Estate, Napa Valley Staglin Family Vineyard, Napa Valley Buccella, Napa Valley Illumination, Napa Valley Sauvignon blanc Faust Wines, Napa Valley Flowers Vineyards and Winery, Sonoma Coast James Stamp Professional Viticultural Services Colby Eierman Biodynamics consultant DEEP WINEMAKING 2017 IS SCHEDULED FOR AUGUST 10-12TH IN NAPA. COME SPEND THREE DAYS IMMERSED IN TECHNICAL VISITS WITH WINEMAKERS, VITICULTURISTS, BARREL COOPERAGES, AND WINE LABORATORIES WITH OTHER LIKE-MINDED ASPIRING WINEMAKERS. PLEASE EMAIL ME WITH ANY QUESTIONS OR COMMENTS ABOUT WINEMAKING OR THIS PODCAST JIM@INSIDEWINEMAKING.COM The Inside Winemaking Podcast on iTunes And Stitcher Radio Too Questions? Comments? Let me know what you think: jim@insidewinemaking.com
On Episode 175 of the Seibertron.com Twincast Podcast, titled "Bayhem," the group first discusses the new international trailer for Michael Bay's Transformers: The Last Knight that was released May 18, including plot points, characters, and other new information. Articles interviewing Ian Bryce, the producer for The Last Knight, as well as the movie writers, is also discussed at length. The conversations move to international promotions for the movie, including a Coca-Cola raffle in China, a Coca-Cola steelcase promo in Singapore, and 7-11 Japan's exclusive Dark Optimus Prime figure. International distribution and international collector habits are examined in the context of marketing. Following this movie discussion, the group moves on to a comics conversation involving Lost Light #5 and Optimus Prime #7. The crew of the Lost Light find themselves in a functionist alternate universe, and the group takes a close look both at Rung's newfound abilities, as well as at Megatron and the dueling consciences he has found in Terminus and his more recent shipmates. In the latter comic, Optimus Prime embarks on his own evolution as a leader, and the podcast crew gets into the 'humanity' of the Prime, as well as the growing rivalry between the eponymous Autobot leader and the torchbearer Pyra Magna. The podcast ends with a freestyle segment, wherein each cast member discusses a topic of their choice.
The Seibertron.com Twincast Podcast's latest episode catches up with the latest news and notes about the upcoming next chapter in the Transformers live action movie franchise, The Last Knight, from Paramount and Director Michael Bay. Impressions of the footage shown at this past week's IMAX Fan Event preview are discussed, along with the special trip Seibertron.com's owner got to experience. After a long look at these topics, some of the upcoming toys to support the film are discussed, including the recently seen Voyager Class Nitro, Deluxe Class Skullitron, and the speculative look at Cogman. Kabam's mobile platform fighting video game, Transformers: Forged to Fight has launched, and the cast members that have already started on this latest adventure fill in listeners on what they can expect from this game. A brief discussion about the IDW Hasbro Universe then occurs, including reasons why Transformers fans can enjoy those comics on their own without needing to necessarily follow other Hasbro property series. The show wraps up with a long 'freestyle' segment, where cast members can bring up any topic they choose. This ends up including things ranging from the recently released Masterpiece MP-36 Megatron from Takara Tomy, and even 3D printing and how that could affect the future of the Transformers brand.
Larry Stone returns to the show to speak about his Lingua Franca winery and LS Vineyards, both located in Oregon.
I had a feeling of great anticipation before meeting this international wine icon. Agustin Huneeus began his career by saving Concha y Toro in Chile, a brand now recognized across the globe. He also worked for Seagram's, eventually overseeing their international brands. That position brought him to Napa Valley which led to his decision to get back into running his own winery again. He's done very well and continues to do so at Quintessa and with other successful wineries here and in Chile. Like me, I'm sure you'll be captivated by his voice which resonates with the wisdom he has gained and the miles of dusty roads he has traveled.
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