Podcasts about sazon

Hello Besties! Welcome to our new home! Today we have on La Platica and talk about how how Josh and Sebas met, finding the right co host of La Platica and latinos with Sazon! Subscribe to Sazon Studios Here! https://www.youtube.com/channel/UCaOM8_-AonEk7z7kNNTSjKQ RESOURCES TO SUPPORT THOSE AFFECTED BY THE L.A. FIRES https://www.lahsa.org/news?article=1014-resources-to-support-those-during-the-l-a-fires Latinos impacted by the fire list https://docs.google.com/spreadsheets/d/1km3lEvdVY70P3875guzujp5xtoIFMr6jVZVxfpN3MeA/htmlview# Stand Up To Cancer https://standuptocancer.org/?utm_source=IG&utm_medium=LinkTree&utm_campaign=homepage Get 10% OFF on TasteSalud Products with code IEBESTIES at tastesalud.com/discount/iebesties Follow us! https://linktr.ee/ieinbesties Stephanie Ramierez Instagram - https://www.instagram.com/stephsgotmilk/ TikTok - https://www.tiktok.com/@stephsgotmilk?_t=ZT-8rwGP5cPRpm&_r=1 Isis Instagram - https://www.instagram.com/theisisnohelia/ TikTok - https://www.tiktok.com/@theisisnohelia?_t=ZT-8rwGK48WrYU&_r=1 Topics 00:00:00 - intro 00:02:40 - Welcome To Sazón Studios 00:07:40 - How Besties and Sazón came to be 00:13:55 - How to deal with imposter syndrome 00:16:50 - How La Plática came to be 00:27:00 - Why podcasts are different from other content outlets 00:35:45 - Gratitude is powerful 00:37:20 - Having a great team behind you 00:40:20 - Rose and thorn 00:51:50 - Karen is a running beast 00:55:10 - Sebas is a Strava athlete 00:57:50 - Missing lotería cards 01:01:00 - Rose and Thorn continued 01:06:00 - Si dios Quiere is scary 01:18:00 - Sebas scary encounter with the fires Learn more about your ad choices. Visit megaphone.fm/adchoices

Looking for unique experiences for your Santa Fe vacation? Join host Darley Newman as she takes a flamenco class with La Emi and explores the Art Concierge Program and on-site apiary at Four Seasons Resort Rancho Encantado. Dine with Darley and Chef Fernando Olea at James Beard Award winning restaurant Sazón, go horseback riding just outside of Santa Fe in Cerillos, a mining town turned movie set, with Broken Saddle Riding Company. Investigate the mystery behind a miraculous staircase at Loretto Chapel with Darley and Richard Lindsley. Hear from passionate locals bringing Santa Fe culture and history to the forefront in this exciting new episode filled with expert travel tips for your next Santa Fe adventure.

In this week's episode, I'm talking with the co-founders of Loisa, Scott Hattis, and Kenny Luna. Loisa is a Latin-owned food company focusing on bringing organic versions of the most famous Latin seasoning to the market. They started with Sazon and Adobo and are growing exponentially, with their most recent partnership with Whole Foods opening doors across the country.We talk about starting in their kitchen, learning the family recipes, the importance of breaking out of the artificial ingredients for Latin family health, and how they are continuing to expand.https://loisa.com/

Dramos deep dives into trending stories including changes to Marijuana regulations, the "Unseen Missing Latino Children Crisis in the US, Latina activist saving the environment, Lion King music getting some salon and more!See omnystudio.com/listener for privacy information.

Catalyst is a Creative Industries podcast, from Chapman University. Each episode features Chapman students who have completed a Podcasting course through the Center for Creative and Cultural Industries at the university. Students who had no podcasting experience or technical ability in the genre before taking the course were able to contribute all the segments to Catalyst this season with the goal being that they will take this ‘hands-on' experience and carry it over to the launching of their very own series. Each episode of Season 11 will feature one to two different interviews conducted by CCI students, exploring different aspects of the Creative and Cultural Industries. This week Rockie Rosenberg kicks off the episode with an interview of Nocona Burgess, a Native American indigenous artist and member of the Comanche Nation who now resides in Santa Fe. As the son of a former tribal chief and the great-great-grandson of one of the most revered Native American leaders, Chief Quanah Parker, his work presents strikingly modern depictions of Indigenous men and women from various tribal Nations of North America. Through the interview the pair discuss how Nocona has a great overview of the business side of art due to his extensive experience in navigating the art world at a young age. They also touch on Burgess' podcast experience and the classes he teaches at the Institute of American Indian Art (IAIA) which deal with the business side of art. In our second interview, Jared Serios sits down with Lyn Sazon to talk about Serios' career as an artist who works in the mediums of digital and traditional art. Serios divulges how he started down the path of his artistic journey, including his early years and accomplishments, and talks about how the art he creates reflects his strong roots and cultural background. Sazon questions Serios about his creative process, and how he developed his unique style of artmaking. The two conclude the interview with a look at some of the artists that Serios admires, and what plans he has for the near future of his career.

Sazona siempre tus conversaciones con buena sal. (Colosenses 4:6)

Nickey June joins me as I discuss the new Netflix documentary: Lover Stalker Killer. This Is a Spoiler and the story will be told sprinkled with some Sazon seasoning.

In this episode, we also cover the exciting release of "High on the Hog Season 2," a must-watch for BBQ enthusiasts. Don't miss out on the special at Victorians Barbecue – Tri-Tip Saturdays, available every Thursday, Friday, and Saturday from 11:30 am until sold out. We recap the "Holy Smokes" event, featuring our experiences with Don Hector and Ruben, Jackson from Swig and Swine, unexpected rainstorms, and the evolving whole hog culture. Plus, get insights into Moo's Craft BBQ. In community news, Bobby's Barbecue is hiring – a great opportunity for aspiring BBQ professionals. Carter's BBQ announces its availability on DoorDash, making it easier to enjoy their delicious offerings. Also, explore the impact of rising costs on the BBQ industry with B4 Barbecue [MaBank, Texas] revealing their staggering $7.6k food order for the week. Finally, check out The Cooking Guild's latest knife release, the Grizzly, and take a glimpse into Slow Fire BBQ's offerings from Savannah. Don't forget to like, subscribe, and hit the bell icon for more BBQ updates and insights! Check Us Out: Instagram  @thisweekinbarbecue  Instagram Rasheedphilips

Ananda and Janelle talk about red flags in their 30s. Social Media Official Sazon Talk official IG https://instagram.com/sazontalk?utm_source=qr The Jobber Tears Network is a podcast network consisting of the hottest podcast today ranging of many topics .( Wrestling , Sex , man)

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Growing up in Des Moines, IA, Bianca Flores was always fascinated by science and thinking about how it could be applied to the real world. That same curiosity would eventually lead her to pursue a PhD studying neuroscience at Vanderbilt University, offering her a window into how memories are formed and how connections between people are made. Her research continued at John Hopkins University, where she  completed a doctoral fellowship. Throughout her time in academia, Bianca was often keenly aware that she was one of the only Latina in her social and professional circles. As a result, she found herself drawn to groups like SACNAS (Society for Advancement of Chicanos/Hispanics and Native Americans in Science) and the NIH-IMSD (National Institutes of Health funded Initiative for Maximizing Student Development). Thanks to groups like these, she was able to discover the undeniable power of community and connection, bringing her research full circle. In hopes of sharing that same empowerment and understanding with others, Bianca is developing a start-up that aims to create community by connecting young Latine professionals through networking opportunities, dating and supporting local businesses. When she's not building community and reading about neural pathways, you can find Bianca trying new restaurants, seeing live music, and spoiling all three of her canine companions/children.  Corazon Sazon: Instagram: https://www.instagram.com/corazonsazon_okc TikTok: https://www.tiktok.com/@corazonsazon_okc Maverick Podcast:

Samantha Hohl, certified sommelier, and Robert Tas review the wine list at Sazon, in Santa Fe New Mexico. Sazon serves classic Latin American dishes made by their James Beard Award-winning chef Chef Fernando Olea. Chef Olea creates sophisticated flavors using Old Mexico's indigenous and culinary traditions and he has earned a stellar reputation for his unique interpretation of contemporary and traditional Mexican dishes. The wine list is equally exciting, and Sam explores what Mexican wines have to offer, offers pairing suggestions, and shares a little background information on growing regions and the varietals chosen for some of the spectacular wines on the list.  Wines reviewed include: 2019 Bruma “Ocho Blanco de Carignan”, Valle de Guadalupe 2019 Solar Fortún Petit Verdot, Valle de Guadalupe 2020 Casa Jipi Nebbiolo, Baja California   For more information on today's episode, and the wines you love to love, visit www.corkrules.com.

Dramos deep dives into trending stories from this last week including 2 Idaho school districts targeting Latino's for what they wear, Proud Boys leader gets sentenced for Jan. 6, a debate around not saying your name with an accent, Starbucks highlights a Latino artist, and more! Idaho School Story: https://wearemitu.com/wearemitu/news/idaho-school-code-discriminatory-latinos/ Name With Accent Debate: https://wearemitu.com/wearemitu/culture/man-sparks-debate-after-saying-he-doesnt-want-to-pronounce-his-daughters-name-with-mexican-accent/ Proud Boys: https://www.msnbc.com/opinion/msnbc-opinion/enrique-tarrio-proud-boys-sentence-leader-rcna103357 Starbucks New Collab https://wearemitu.com/wearemitu/culture/latina-artist-partners-with-starbucks-to-brew-up-limited-edition-tumblers/See omnystudio.com/listener for privacy information.

Sazon Sessionx Ep 13 "Health" by The Jobber Tears Podcast Network

Sazon Sessions They Be In My Dms Like†by The Jobber Tears Podcast Network

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Comedian KP Burke joins Shannon and Figs! They talk about Shannon being the Rachel of GaS Digital, Figs quitting drinking, a listener letter explaining Figs and Shannon's gifts and suggesting a new haunted tour location, plus KP having a hookup who made him do an impression in bed, getting his knee blown out in the VIP of an Atlantic City club, working late at night in a haunted bar and so much more!Air Date: 5/30/23Support our sponsorshttps://yokratom.com/ - Home of the $60 Kilohttps://www.mangorx.com/ - Use promo code GAS for 15% off your order!*Send in your stories for Bad Dates, Bad Things, and Scary Things to...* thethingispodcast@gmail.com The Thing Is...Podcast Merch available athttps://merchengine.com/collections/the-thing-isThe Thing Is... Airs every Tuesday, at 5:30pm ET on the GaS Digital Network! The newest 20 episodes are always free, but if you want access to all the archives, watch live, chat live, access to the forums, and get the show five days before it comes out everywhere else - you can subscribe now at gasdigitalnetwork.com and use the code TTI to get a one week free trial.Follow the show on social media! KP Burke - Instagram: @kpburkesucksMike Figs -Instagram: @comicmikefigsShannon Lee -Instagram: @shannonlee6982 Shannon's Amazon Wishlisthttps://www.amazon.com/hz/wishlist/ls/3Q05PR2JFBE6T?ref_=wl_shareTo advertise your product on GaS Digital podcasts please email jimmy@gasdigitalmarketing.com with a brief description about your product and any shows you may be interested in advertising onSubscribe On YouTube: https://www.youtube.com/@TheThingIsPodcastSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Hola mi gente! Welcome to Siempre Pa'lante! Always Forward. I'm your host, Giraldo Luis Alvaré. Gracias for listening.  In this episode, our guest ensures we are presente in every conversation. Roots in La Republica Dominicana y Colombia are not the only thing that has shaped him. 102-17 64th road in Queens, NY gave him priceless experiences with bodies of culture. A community that was and still is familia.   Whether he is acting in the latest tv sitcom, discussing his latest book Brown Enough, interviewing a guest on his show or reminding people that Porifirio Rubirosa was the real James Bond, he is creating spaces for bodies of culture too.  Please welcome, Actor, Author, Podcaster and Storyteller, Christopher Rivas. Gracias for listening. Don't forget to rate, review, follow, subscribe, like and share. Check out my Linktree for more info. Pa'lante! https://linktr.ee/sp.alwaysforward Christopher Rivas Actor, Author, Podcaster, Storyteller  Christopher Rivas site | IMDb | Instagram | Twitter | Facebook | TikTok  Christopher Rivas site - https://www.christopherrivas.com/  IMDb - https://www.imdb.com/name/nm3656182/  IG - https://www.instagram.com/christopher__rivas/  Twitter - https://twitter.com/chris__rivas      FB - https://www.facebook.com/ChristopherWRivas  TikTok - https://www.tiktok.com/@christopher__rivas   NOTABLE MENTIONS Christopher Rivas, Bodies of Culture, Dominican, Colombian, Brown Enough, Queens, New York, John Leguizamo, Porfirio Rubirosa, James Bond, Buddha, Sazon, Mexico City, Lin-Manuel Miranda, Hamilton, James Baldwin, Colombia, Dominican Republic, Santo Domingo, Medellin, Bogotá --- Support this podcast: https://podcasters.spotify.com/pod/show/spalwaysforward/support

In this episode, we look at the roots of Fatphobia, where it began, and how it pertains to pop culture today. Each host shares their own experience growing up in a time when the term "Body Positivity" did not exist. We discuss the term "Sazon", our relationship with food, and the current gentrification of Latinx food.

On today's edition of DeRusha Eats... a taco place in the back of a BP gas station? That's what Cristian and Karen DeLeon have opened and so far it's a hit. 

Welcome to the season finale of our podcast! This episode closes out a sazon of amazing conversations, topics, and of course, tacos. We're about to wrap up, no pun, with some fun tasting insight from our hosts.      We'll revisit some of the good takes from this season, introduce a new guest host, and look forward to what's coming next. Yes, new hosts – we welcome a new member of our 10kTacos podcast, Rodrigo Bravo.   Get ready for an unforgettable finale through discussion, reflection, and of course taco fun! _________________________________________________        TAQUOTE: “Tacos are like a parade, and nobody sits at a parade wishing that  everybody would stand still!”    Please subscribe www.tenthousandtacos.com or www.tacopodcast.com - to our mailing list for the latest updates and be the first to be notified when we start offering newer merchandise – to help support the show. Follow us on Facebook, Instagram, and Twitter –   Jose - Instagram  twitter TexasMonthly     Isidro - Instagram  TikTok twitter facebook   Rodrigo Jr. Bravo Instagram  twitter           Please let us know what you think of the show by sending us a note - comments@10ktacos.com

Welcome to a brand new episode of the ¿Quién Tú Eres? podcast, where we explore the conflict we often face between "professionalism" & being our authentic selves. This week's guest, Jorge Alvarez, is a creator, advocate, and social impact strategist. He destigmatizes mental health and encourages challenging conversations on TikTok (@ijorgealvarez) by creating content that cultivates space for collective reflection, unlearning limiting beliefs, and breaking generational cycles. Through sharing his lived experiences as a Latinx man, he sparks dialogue that is both vulnerable and thought-provoking. --- Support this podcast: https://anchor.fm/quientueres/support

Sazon Sessions Ep 12 Spice & Attention by The Jobber Tears Podcast Network

Hello Strong Sunflowers

It is said that East Falls is the better places to live in Philly? That's according to one of the many respondents at the East Falls Farmer's Market in Philly where we continued our series looking at Living in Philadelphia, where we ask city residents what's it like living in Philly? We interviewed many of the vendors and patrons at the event and even got a quick interview from David Dettman, the Manager of the East Falls Farmers' Market. This episode is Part 2 of the series and we also interviewed an operator of a Mexican restaurant in West Mt. Airy/Germantown Philadelphia called Mi Puebla and the stopped at the Men Who Care of Germantown Food Distribution to get a quick word from a patron and to observe the exchanges. The Show is split up in several segments, Notable Segments/Interviews: 1. Preface with The Fancy Crumb at The East Falls Farmers' Market Philly 2. Introduction with Renaldo and Donte A. At The East Falls Farmers' Market, Philly 3. A resident from East Falls Shares the difference between North Carolina and Philadelphia PA. 4. With Sazon-to-go: Sazon-philly: Why is East Falls the better part of Philly? “Its Ecclectic…” 5. Why is East Falls Market the Best Farmers' Market? 6. Meats at East Falls Farmers' Market: GroceriesSpringHollowFarm.square.site 7. Philly Resident Drew talks about Regenerative Farming at East Falls Farmers' Market 8. Philly Resident Jessica talks about her Pretzel shop and how the market brings people together. 9. Everwild Farms and Regenerative Farming 10. She Creates Beauty (SCBH) Owner shares her work www.scbnaturals.com 11. SH Candles owner shares his work – he makes everything himself – www.shcandles.com 12. Bambino Glassware shares his Craft Glasses and more 13. Ali and Kelly, Talk about Sorrentino Fresh Pastas and Provisions and how they motivate their husbands who own the restaurants and create the pastas. @Pasta.sorrentino, www.sorrentinopasta.com. 14. David Dettman The Market Manager talks about the Market and its new layout and how it brings people in several neighborhood people together, with music every other weekend. Visit www.EastFallsfarmersmarket.com Subscribe to the show for free at https://anchor.fm/theneoliberal and donate to us at https://anchor.fm/theneoliberal/support. Contact us at renaldomckenzie@me.com or renaldomckenzie@theneoliberal.com, Telephone us at 267-317-9202. Visit us at The Neoliberal Corporation, https://theneoliberal.com or https://renaldocmckenzie.com The Neoliberal Corporation, "Serving the world today to solve tomorrow's challenges," so as to "make popular what was the monopoly!" The Show is Co-produced by Donte Nelson, Creator and Host is Rev. Renaldo C. McKenzie, author of Neoliberalism, Globalization, Income Inequality, Poverty and Resistance, doctoral candidate at Georgetown University and graduate at University of Pennsylvania. Renaldo is an Academic and currently working on his second and third book which will be out shortly. Follow us on Facebook, Twitter and Instagram at #RenaldoMcKenzie , #RenaldocMckenzie, or #TheNeoliberalco, #Theneoliberalcorporation, #theneoliberal --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/theneoliberal/message Support this podcast: https://anchor.fm/theneoliberal/support

Episode Notes My guests include newly elected County Commissioner, District 10, Britney Thornton. She is the youngest person on the commission, but one of the most committed. She tells us why she ran and what she hopes to accomplish. The term community legend isn't said lightly, but it fits Pastor Ricky Floyd. He teaches what he preaches in trying to create a positive difference in the Frayser community. He joins me to talk about the recent increase in crime and what needs to happen to change it. For the uninformed, this is Hispanic Heritage Month. My fellow radio show host Talia Palacio; (La Hora de Sazon con Talia), joins me to talk about it's significance and how we can all celebrate this special occasion. It's a can't miss edition. Monday, 6-7pm on WYXR 91.7 FM, WYXR app, TuneIn, Facebook Live, YouTube and wherever you get your podcasts! It's time to talk!

Episode NotesMy guests include newly elected County Commissioner, District 10, Britney Thornton. She is the youngest person on the commission, but one of the most committed. She tells us why she ran and what she hopes to accomplish. The term community legend isn't said lightly, but it fits Pastor Ricky Floyd. He teaches what he preaches in trying to create a positive difference in the Frayser community. He joins me to talk about the recent increase in crime and what needs to happen to change it. For the uninformed, this is Hispanic Heritage Month. My fellow radio show host Talia Palacio; (La Hora de Sazon con Talia), joins me to talk about it's significance and how we can all celebrate this special occasion. It's a can't miss edition. Monday, 6-7pm on WYXR 91.7 FM, WYXR app, TuneIn, Facebook Live, YouTube and wherever you get your podcasts!It's time to talk!

Sazon Sessions Thankful For Life - 9:13:22, 3.57 PM by The Jobber Tears Podcast Network

Sazon Sessions Boss B Tch by The Jobber Tears Podcast Network

What's up D-fam and new listeners welcome to the greatest Bi-City Podcast in the World The Weekly D Podcast. This week hosts Danny G and Kyle Austin were joined by new friend of the show, He's an R&B singer-songwriter and self taught producer who likes to put a little Sazon on R&B it Motion ! Motion was an incredible guest and the boys were honored to have him on the show he dropped all sorts of knowledge on them while he explained how he's navigated his way through not just music but life. If you want to hear a super chill and down to earth up and comer tell his story tap in to this episode we promise you don't want to miss it. Huge Shoutout to special guest Motion for chopping it up with us! Go follow motion on Instagram https://www.instagram.com/gowiththemotion/ ALSO STREAM HIS MUSIC ON SPOTIFY Motion ALSO SPECIAL THANKS TO OUR SPONSORS  Ballsy is a mens grooming company that makes products that Give Your Balls The Attention They Deserve. It's no secret that balls are prone to odor, sweat and irritation. Upgrade your ball game with quality long-lasting products formulated to keep you fresh, comfortable and confident. And now ballsy is giving our listeners a special 15% off your first order when you use our code "twd15" at check out or you can click our special link to them know you support people that support us https://bit.ly/3xsqq1C Also huge shout out to our other sponsors Honey Suckle Brand. Honey suckle brand is a recreational hemp retailer specializing in only the good stuff. That means CBD and variations of Delta - 8 and 9. They have a variation of different ways to consume their product whether you're a fan of gummies, vapes, or pre rolls they got you. They are also changing up the game with cannabis infused nectars that turn up your adult beverages to 100. So get you some Honey Suckle by clicking the link below to get 15 percent off your purchase. Honey Suckle let them give you a start to some Happy DAZE. https://honeysucklebrand.com?sca_ref=2012195.EI3wanOCNI LASTLY YOU CAN FOLLOW US ON ALL SOCIAL MEDIAS @WEEKLYDPOD The Weekly D Podcast is a Paper Plate Media Production  --- Send in a voice message: https://anchor.fm/theweeklydpod/message Support this podcast: https://anchor.fm/theweeklydpod/support

There is something magical about combining ingredients to make a delicious plate. It's like creating a work of art with every meal. And, just like an artist, you can use different seasonings to create different flavors. For me though, the magic comes from watching others add a healthy dash of pepper, a muscle-memory pinch of salt, or blind handful of oregano to make magical plates. To watch others do it with a mental measuring spoon and be confident the food will come out mouthwatering. How do you describe that magic? How do you tell others about it in a way that makes their minds wonder there is both magic and method behind that? What is the magic behind that? Is it experience? Is it national origin? Is it gender? Is it regional? There is such a word, in Spanish, to describe that magical method. Its literal translation is Seasoning, which is SAZON. But Sazon has a more powerful meaning in our culture than just seasoning. Some may say that SAZON comes with a punch. Others may describe SAZON as a zing. It is the flavor that takes your taste buds on a journey. A journey they will never forget. Sazon is an emotional journey that involves chemistry, artistry and mental calculation within our hands.   FACO   Chipotle's tortilla chip robot, Chippy, deliberately makes imperfect chip. https://www.foodandwine.com/news/chipotle-tortilla-chip-robot-chippy   TAQUOTE You don't always get the taco you want, sometimes you get the taco you need. SOCIAL MEDIA Isidro Salas: https://twitter.com/10ktacos José R. Ralat: https://twitter.com/TacoTrail   * This episode was originally recorded on FIRESIDE .  

Cuando sales de tu hogar y te alejas de la familia por cuestiones laborales o en busca de aventuras nuevas, lo que más se extraña es la #comida que #mamá nos hacía, no dejas de comer a donde vayas, pero no lo haces con el mismo amor, ni la #comida se siente con el mismo cariño, si aún no has pasado por esos momentos tal vez pienses que es una exageración lo que te decimos, pero todos los que lo han vivido pueden confirmarlo

This week on A Novel Console, Chris and Karradyne reveal the winners of the Backlog of Doom Pt. 4, and Chris talks about how annoying some Dragon Ball fans are. Chris and Karradyne then talk about everything they did and loved doing while visiting Chris's home island of Puerto Rico. Many funny moments were had and the Gorbage was overflowing!You can contact us at:anovelconsole@gmail.comFacebook.com/anovelconsoleTwitter.com/anovelconsoleInstagram: @anovelconsolePatreon.com/anovelconsoleOther Streaming Platforms:anovelconsole.carrd.coOur art was done by:Instagram: @metamorphikeiSupport the show (https://www.patreon.com/anovelconsole)

Greetings from Santa Fe! Originally from Mexico City, Chef Fernando Olea has been enthralling diners in Santa Fe since 1991 with his unique interpretation of contemporary and traditional Mexican dishes. Chef Olea creates sophisticated flavors using Old Mexico's indigenous and culinary traditions alongside ingredients from around the world. His menu is deliberately small, featuring fresh and locally sourced produce and meats when possible. We spoke about his history as a chef and then had an incredible meal at Sazon. Check out Fernando Olea: https://sazonsantafe.com/ https://www.facebook.com/fernando.olea.180 https://www.instagram.com/sazonsantafe/ Support TVTV on Patreon: www.patreon.com/thevoyagesoftimvetter

On this episode of Sazón sessions Amanda is joined by Queen Tay as they discuss what is was like going through a Divorce at a young age.

Sazon Sessions Covid Ft ANDRE DRYZZY MARTIN by The Jobber Tears Podcast Network

Mayra's journey in the health community took a wonderful unexpected, during the pandemic, when she decided to start her business and provide healthier seasonings.✨ Her Adobo, Sazon and Sofrito are delicious and I definitely don't miss “the brand that shall not be named” #iykyk If you've ever thought of a product that's not out there but there's a need for it. Go after it! https://nutritiondork.com/healthy-rican/ --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

MIYA, Season 1Ep. 5: For the Love of SazonDo you like your love plain or spicy???Hosts:Abbie Knights @abbieknightsLornalitz Baez @lornalitzAriel Yasmine @moncherielleSpecial Guest:Ilo Musk @ilomuskFor more information go to:www.AbbieKnights.com/miya

In this episode the twins; Kay (@keenya_b_) and Ti (@tikedi) are joined by Tahoe (@tahoe_tv) from the So Shameless Podcast. We discuss twinship, Tahoe's artistic twin sons, racism and colorism in Puerto Rico and Caribbean culture. We dive a little deeper into Covid and our personal reasons as to why each of us has decided to get the vaccine or to not get vaccinated.... We wrap up the episode concluding that pigeon peas are clearly more important to black people than equality and that H&M $5 sales was enough to forgive their racism. Don't forget to follow us on all platforms at @sugaronshitpod.

We start the second season with a good friend and mompreneur, Cy Sazon, who shares her postpartum depression/experience after her most recent pregnancy in 2020 during the COVID19 pandemic. She recalls reaching the point of being unable to look at herself in the mirror and feeling “disgusted.” But all it took was an inner shift (and of course, huge support from her husband and family) to choose a positive mindset telling herself that “her kids deserved a happy, strong mom.” Having identified at an early age that being a good mother and wife was how she wanted to be remembered and already a dream in itself, this urged her to get up in the morning and dedicate time for herself, to commit to being her best self one day at a time. She advises to listen to our bodies - what to eat, when to rest - and to be more intentional with what we do. Most importantly, she emphasizes how it's definitely okay for us to ask for help and never to be ashamed or afraid of it. The Joy of Eating: Lose Fat without Giving Up the Food You Love https://www.facebook.com/groups/870153550223195 --- Send in a voice message: https://podcasters.spotify.com/pod/show/sageconversationspodcast/message

Hi guys, thank you for joining us for another week of the podcast. For our 6th episode, we're joined by our good friend Kyla Sazon (@kylasazon) to talk to you about astrology.As always, follow our social media on Instagram (@yeahnosamepodcast) and Twitter (@yeahnosamepod) for updates and to submit your topic ideas. We can't wait to hear from you guys and hope you enjoy this episode!

Dembow Con Sazon by DJRONNYRON

Autumn Simmons a.k.a. Quirky Girl presents her new comedy podcast titled, "Quirk of the Day." In episode seven, Autumn highlights I, Quirky Girl, her forthcoming memoir-essay, including her fragrance, Quirky Girl, all inspired by her award-winning sitcom web series, The Quirk Chronicles. Visit the official website at www.thequirkchronicles.com to learn more about the sitcom web series, The Quirk Chronicles. In this episode, listeners are privy to a candid conversation with Judy and Robert Campbell, owners of Sazon's Restaurant & Cafe, an authentic Venezuelan establishment in Philadelphia, Pennsylvania. Robert and I discuss race, interracial relationships, age differences, miscegenation and infidelity. We conclude with an original sketch introducing a new character, Beatrice Nightingale. Email Life Coach, Beatrice Nightingale, at quirkchronicles@gmail.com for advice on etiquette and how-to-mantain and achieve excellent posture. Each parody and sketch segment has been written, produced and performed by Autumn, showcasing her uncanny ability for storytelling and to create memorable, quirky characters. Enjoy!!! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/autumn-simmons/message Support this podcast: https://anchor.fm/autumn-simmons/support

This episode we give the most recent experiences with flirting, confidence, and bland sex. Sign the petition to hold the Louisville, KY Police Department accountable for Breonna Taylor's Death: https://www.change.org/p/andy-beshear-justice-for-breonna-taylor or call the following numbers - Governor Beshear's office: (502) 564 2611 District Attorney Tom Wine: (502) 595 2300 Attorney General Daniel Cameron: (502) 696-5300 Senator Rand Paul: (202) 224-4343 / (270) 782 8303 Representative John Yarmuth: (202) 225 5401 Kentucky Senators General Hotline: 1-800-372-7181 Twitter/IG: @heyhoepodcast Email: heyhoepodcast@gmail.com --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Hola mi gente! Thanks for checking out Blended con Sazon's Episode 1: She slide into my DM's!  With so many college friends in common our paths never crossed.  Until one fateful day, she slide into my DM's!  Listen in and check out the details on how this Blended family got its start! Check out the fam on Instagram and Twitter: @BlendedconSazon

We talk all things blended.

El sazon de Botella parte 1

El sazon de Botella parte 2

El sazon de Botella parte 3