Podcasts about roasted

High Mesa Chile Co. Roasted Chili Maria Mix With Big Liquor

Roasted carrots with mint emulsion and spiced chickpeas Cook time: 45 minutes Prep time: 20 minutes Serves: 12 20 carrots cut in half 2 tbsp sunflower oil Flaky sea salt Miso emulsion 2 soft boiled eggs 1 tbsp miso paste 4 tbsp orange juice Juice of 1 lemon 1 cup coriander leaves and stalks 10 mint leaves 1 tbsp brown sugar 1 clove garlic 1 tbsp ginger, peeled 300ml sunflower oil Spiced chickpeas 1/4 cup sunflower seeds, roasted 1/4 cup pumpkin seeds, roasted 3 cups drained chickpeas 1 tsp paprika 1 tsp ground cumin 1 tsp ground coriander 1/2 tsp crushed farm chilli 2 tbsp sunflower oil Pre-heat the oven to 180*c. Cut the carrots in half and drizzle with oil and sprinkle with some flaky salt. Place into the oven and roast until tender. Combine all the ingredients for the spiced chickpeas in a bowl and toss, lay out onto a roasting tray and place in the oven along with the carrots. Cooked for 30 minutes stirring every 10 until crispy. Allow to cool . Make up the mint emulsion Bring a pot of water to the boil and carefully drop in your eggs. Time them for 5 minutes before removing and placing into iced water till cold. Carefully roll the eggs breaking the shell before peeling, (good luck!) Place all the ingredients apart from the oil into the blender and turning on slowly before turning up and slowly drizzle in the oil. Season with salt and pepper if required. Spoon a couple tbsp of mint emo onto a platter and stack the roasted carrots on top and finish with the spiced chickpeas. LISTEN ABOVESee omnystudio.com/listener for privacy information.

Jase gets lovingly roasted by a self-proclaimed “dork” who calls him out for talking too much and he has to admit, it's true. The listener's tongue-in-cheek “Unashamed Drinking Game” exposes all the guys' funniest and worst habits, leading Zach to suspect it might be a Robertson family member secretly trolling them. The guys pivot to a lively discussion about why unity in Christ matters more than denominational lines and how Jesus' resurrected body defies description yet fills us with hope for our own resurrection. In this episode: John 19; 1 Corinthians 15; 1 John 3; Romans 4; Romans 8; Hebrews 11; Genesis 22. “Unashamed” Episode 1208 is sponsored by: Stand firm for values that matter. Join the fight & give today at https://www.frc.org/unashamed https://tomorrowclubs.org/unashamed — For a limited time, all donations to this “Binga Blitz” will be matched! Join us now and double your impact! https://chministries.org/unashamed — See why Christians are ditching health insurance for good. Get a simpler alternative at half the cost! https://myphdweightloss.com — Find out how Al is finally losing weight! Schedule your one-on-one consultation today by visiting the website or calling 864-644-1900. https://andrewandtodd.com or call 888-888-1172 — These guys are the real deal. Get trusted mortgage guidance and expertise from someone who shares your values! http://unashamedforhillsdale.com/ — Sign up now for free, and join the Unashamed hosts every Friday for Unashamed Academy Powered by Hillsdale College Listen to Not Yet Now with Zach Dasher on Apple, Spotify, iHeart, or anywhere you get podcasts. Check out At Home with Phil Robertson, nearly 800 episodes of Phil's unfiltered wisdom, humor, and biblical truth, available for free for the first time! Get it on Apple, Spotify, Amazon, and anywhere you listen to podcasts! https://open.spotify.com/show/3LY8eJ4ZBZHmsImGoDNK2l Chapters: 00:00-04:33 Jase isn't a great listener 04:34-18:46 Churches need to unify, not divide 18:47-26:42 The Unashamed “drinking game” 26:43-31:35 Jase's chickens come home to roost 31:36-40:26 No words could describe Jesus' resurrected body 40:27-50:10 Abraham got it wrong & still got it right 50:11-57:06 How to grow your faith step-by-step — Learn more about your ad choices. Visit megaphone.fm/adchoices

Tony: -Carbonation Station: Lando does new RedBull, Tony does Bucked Up Cherry Candy -Watch out for this new windows bit locker issue: https://cybersecuritynews.com/windows-systems-bitlocker-recovery/ -Pea Protein? Oh wait Pee Protein: https://www.space.com/space-exploration/human-spaceflight/europe-wants-to-make-space-food-out-of-thin-air-and-astronaut-pee -I can't believe we have to say this…: https://time.com/7332779/tylenol-autism-adhd-trump/ Jarron:  -Get a sock for your iPhone: https://apple.slashdot.org/story/25/11/11/1533206/apples-230-iphone-sock?utm_source=rss0.9mainlinkanon&utm_medium=feed -Good news. SOMEONE's carbons emissions are actually falling: https://news.slashdot.org/story/25/11/11/0119210/chinas-co2-emissions-have-been-flat-or-falling-for-past-18-months-analysis-finds?utm_source=rss0.9mainlinkanon&utm_medium=feed -And the US is actually down too: https://hardware.slashdot.org/story/25/11/07/0029244/how-the-us-cut-climate-changing-emissions-while-its-economy-more-than-doubled?utm_source=rss0.9mainlinkanon&utm_medium=feed -Guess what the Louvre's video surveillance password was?! https://yro.slashdot.org/story/25/11/05/238245/the-louvres-video-surveillance-password-was-louvre?utm_source=rss0.9mainlinkanon&utm_medium=feed -Don't worry, you can still get your COVID shot: https://arstechnica.com/health/2025/10/after-rfk-jr-s-shenanigans-covid-shot-access-will-be-a-lot-like-last-year/ -Interesting new way to make chips: https://hardware.slashdot.org/story/25/11/04/235241/the-worlds-tallest-chip-defies-the-limits-of-computing-goodbye-to-moores-law?utm_source=rss0.9mainlinkanon&utm_medium=feed Owen: -Wait… what if I really don't want Windows 11?  https://pureinfotech.com/upgrade-windows-10-to-ltsc/ -The ability to dislike something really speaks to my heart. Maybe enough to get me on the app more?  https://tech.slashdot.org/story/25/10/31/231232/bluesky-hits-40-million-users-introduces-dislikes-beta -HAH! https://www.news-medical.net/news/20251016/MXene-materials-pave-the-way-for-next-generation-smart-contact-lenses.aspx Lando: -Cloning Pets! https://www.popularmechanics.com/science/animals/a69267201/dog-cloning-tom-brady/ -Bad Flu! https://www.bbc.com/news/articles/c2dr8gzdz1wo  -Giving a robo vacuum a brain is a bad idea https://futurism.com/artificial-intelligence/llm-robot-vacuum-existential-crisis

Rob is joined on the keys by musician Max Rewak, they play some music together and enjoy some Brooklyn Roasted washed Ethiopian beans. Show IG @cchpodcast

This artery cleansing drink is like exercise in a cup! Unclog arteries and support cardiovascular health with one cup of this amazing drink daily. Reverse arterial plaque and prevent a heart attack naturally!0:00 Introduction: How to unclog arteries naturally0:33 What causes clogged arteries?2:21 How to increase nitric oxide3:00 How to reverse clogged arteries8:35 The best drink to unclog arteries10:33 More cacao benefits If you have damage to your arteries, you're at an increased risk for high blood pressure and clots, which can cause strokes and heart attacks. When you visit the doctor for these conditions, they typically address the symptoms rather than examining the root cause.The root cause of plaque in the arteries is endothelial damage. Endothelial damage and inflammation are repaired by plaque, composed of calcium, cholesterol, and protein.Arterial damage decreases nitric oxide levels, resulting in less control over blood pressure and an increased risk of clotting. Around 90% of heart attacks come from clots!Sunlight is vital to increase nitric oxide. Nasal breathing and magnesium are also essential.You can reverse arterial plaque buildup through a process called reverse cholesterol transport. This mechanism transports plaque in the arteries back to the liver for recycling. This process can be sped up with the help of the following:•Niacin •HDL cholesterol•Exercise •Fasting •Low-carb diets •Bile salts Magnesium controls calcium, so increasing your intake can help to remove it from the arteries. Polyphenols protect the endothelial layer of the arteries, and vitamin K2 helps prevent arterial calcification. Cacao powder is the main component of the best drink for your arteries. It's high in flavonols and stimulates enzymes in the body to produce more nitric oxide. Roasted cacao has been shown to increase blood flow to the arteries, similar to the effects of exercise.Cacao is also beneficial for your heart, brain, skin, and other organs and tissues in the body. It has an accumulative effect and can build up in your system over time. To prepare your drink, combine cacao powder in a glass of water. You can drink it cold or warm. Add beetroot juice powder for an additional boost of nitric oxide and an interesting flavor. You can also add a pinch of sea salt and a scoop of magnesium glycinate for the most potent effect! Dr. Eric Berg DC Bio:Dr. Berg, age 60, is a chiropractor who specializes in Healthy Ketosis & Intermittent Fasting. He is the Director of Dr. Berg Nutritionals and author of the best-selling book The Healthy Keto Plan. He no longer practices, but focuses on health education through social media.Disclaimer: Dr. Eric Berg received his Doctor of Chiropractic degree from Palmer College of Chiropractic in 1988. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Berg is a licensed chiropractor in Virginia, California, and Louisiana, but he no longer practices chiropractic in any state and does not see patients, so he can focus on educating people as a full-time activity, yet he maintains an active license. This video is for general informational purposes only. It should not be used to self-diagnose, and it is not a substitute for a medical exam, cure, treatment, diagnosis, prescription, or recommendation. It does not create a doctor-patient relationship between Dr. Berg and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition.

The Boyz aka Joe Fahey and Stephen Sanow stop by to talk about their movie and do a little Mandog.:36 - Stripper Boyz Junket18:30 - Eddie Bauer Resale29:14 - Roasted at Universal40:01 - Snake WeddingGet the full episode at patreon.com/mandog!Subscribe to ⁠⁠⁠ManDog on YouTube!⁠ - https://www.youtube.com/channel/UCNW0sgvxgiENf8OKGjNmoZg Check out ⁠⁠⁠BigGrandeWebsite.com⁠⁠⁠! - https://biggrandewebsite.com/ Subscribe to ⁠⁠⁠Big Grande⁠⁠ on Youtube! - https://www.youtube.com/@biggrandevids Eat Pray Dunk and Hey Randy on CBB World! - https://www.comedybangbangworld.com/ Yes, Also YT! -

Join NFL Legends James "Deebo" Harrison and Joe Haden as they react to Sunday Night Football where Aaron Rodgers and the Pittsburgh Steelers fell to Justin Herbert and the Los Angeles Chargers. Later, they react to the New York Jets beating the Cleveland Browns, Jonathan Taylor's MVP-like performance as the Indianapolis Colts defeated the Atlanta Falcons, and recap much more action from Week 10 of the 2025 NFL season! Timeline:00:00 - Chargers beat Steelers30:50 - Browns x Jets44:00 - Lions beat Commanders48:10 - Colts beat Falcons51:15 - Dolphins beat Bills53:50 - Seahawks beat Cardinals54:30 - Patriots beat Bucs57:30 - Rams beat 49ers59:00 - MNF Preview: Eagles x Packers (Timestamps may vary based on advertisements.) #Club #Nightcap See omnystudio.com/listener for privacy information.

Don is LIVE in Washington, D.C., where outrage is boiling over after eight Senate Democrats agreed to vote with Republicans to reopen the government, without securing a deal on healthcare subsidies. That means premiums are going up, millions could lose their coverage, and once again, Democrats walked away with nothing to show for it. After the massive blue wave on Tuesday, many saw it as a clear mandate to stand up to Trump's cruel policies, not to fold under pressure. So what was this all even for? Don breaks it down live from the Capitol, where Democrats are getting roasted by voters and their own base for caving when it mattered most. This episode is sponsored by ZBiotics. Go to https://zbiotics.com/LEMON and use LEMON at checkout for 15% off first time orders. This episode is brought to you by Graza. Take your food to the next level with Graza Olive Oil. Visit https://graza.co/DON and use promo code DON today for 10% off your first order! This episode is sponsored by Lean. If you want to lose meaningful weight at a healthy pace and keep it off... Add LEAN to your diet and exercise lifestyle. Get 20% OFF WHEN YOU ENTER LEMON at https://TAKELEAN.com This episode is brought to you by Ollie. Take the guesswork out of your dog's well-being. Go to https://ollie.com/lemon and use code lemon to get 60% off your first box! This episode is sponsored by Cozy Earth. Go to https://cozyearth.com/DON for up to 40% off! Learn more about your ad choices. Visit megaphone.fm/adchoices

There's a shift that happens every year, somewhere between the clocks going back and the first frost. It's not sudden. It creeps in quietly. I catch myself sighing more often. Feeling a little heavier. My motivation goes a bit hazy, and everything, even the small stuff, starts to feel like a climb. I used to treat it like a glitch. Like something to push through or fix. But I've learned over the years that this isn't failure. It's winter arriving.Winter gets a bad rap. And yes, it's hard. Especially if you're juggling a lot; kids, home education, work, meals, housework, your own mental health. But it doesn't have to feel like complete survival mode. You don't have to hustle your way through it. What I've found is that the season gets easier when I stop fighting it and start working with it. I've learned to let winter be what it is, slower, quieter, darker, and shift the way I move through it accordingly.Why Rhythm Helps More Than RoutineThere's a lot of pressure in winter to “stay on track,” whatever that means. But personally? I don't respond well to rigid routines this time of year. They feel brittle. Unforgiving. What I need, what my family needs, is rhythm. Gentle anchors to hold onto when the days start to blur together.For me, that means slow, intentional starts to the day. I light a candle in the kitchen before the kettle's even boiled. I keep the fairy lights up well past December because the extra light helps more than I can explain. We make time for a walk most afternoons, even if it's a soggy loop around the block. And I try to get dinner started before the sky goes black at 4 p.m. These aren't strict rules. They're soft points of focus… things I return to that help me feel like I'm still rooted, even when my energy dips.Letting Go of Summer EnergyOne of the biggest shifts I've made is learning to stop expecting summer-level energy in winter. Because it's just not realistic; not for me, not for my kids, not for our life. Motivation in winter isn't the same buzzing, bright momentum. It's quieter. Slower. And it disappears entirely some days. I used to panic about that. I used to push harder. Now I pause.Winter is the season of compost. Of dormancy. Of everything underneath the surface doing quiet work. Trees drop their leaves. Seeds go still. Nothing blooms, but it doesn't mean nothing's happening. We don't need to constantly produce to prove we're growing. Sometimes the most powerful thing we can do is rest and tend to what's already here.Scaling Back to What Really MattersIt's easy to feel behind in winter, like you should be “doing more” because others are. But I've learned that winter is when I need to protect my energy most. I don't try to keep up. I cut back. I give myself permission to simplify everything. Home education slows down. Our meals become less experimental, more familiar. Our calendar empties out a bit. We focus on what's essential and let the rest wait.And when I say we slow down, I don't mean we stop living. I just mean we don't try to stretch beyond what we have to give. We aim for depth, not breadth. We give ourselves grace. That's the rhythm that gets us through.Nature Is Still There - Even in the GreyThe hardest part of winter, sometimes, is feeling stuck inside. But getting outside, even for ten minutes, always helps. Always. I never want to go. And I never regret it. Even just standing on the balcony with a cup of tea or walking the dog down the same road I've walked all year... it shifts something.Nature's quieter in winter, but it's not gone. The bare trees, the cold air, the stubborn little birds that still show up, they remind me that stillness isn't emptiness. It's rest. It's recalibration.Food as Grounding, Not Just FuelThe other thing that holds me together in winter? Food. And not in a performative, Instagrammable way. Just simple, warm, seasonal food that grounds me in the present moment.Porridge. Thick soups. Crumbles. Casseroles. Roasted roots. Meals that warm the kitchen and make the whole flat smell like care. This isn't just about nourishment. It's about rhythm. About comfort. About whispering to my nervous system, “You're okay. You're safe. You're held.”Little Joys Are Not OptionalI've stopped waiting for the “big” joy. Winter doesn't hand it out easily. So I look for the small stuff and I let that be enough.These things matter. They're not silly. They're survival.If you feel slower, heavier, less focused… that doesn't mean you're failing. It means your body is responding to the season. You're not lazy. You're not broken. You're just wintering.And wintering doesn't mean giving up. It means adapting. It means listening. It means doing what matters and letting that be enough. You don't need to be full of energy. You don't need to stay “productive.” You just need to stay rooted.This Is the Season to Loosen Your GripYou don't have to thrive in winter.You just have to keep going; gently, slowly, at your own pace.That is more than enough.And here's the truth I come back to again and again: even here, in the dark, you're still growing.It just looks different.Let it. To hear more, visit theslowlivingcollective.substack.com

Timothée Chalamet's Vogue cover gets roastedSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

I love strawberries but this early in the season they can lack flavour. My advice is to warm them up! Roast or grill or in a pan with some sugar and lemon juice and you'll find them a different berry altogether – jammy, sweet, and full of flavour. Ingredients: 2 cups strawberries, hulled and large ones halved or quartered 1 tablespoon brown or white sugar Juice from one orange 1 vanilla pod, halved and seeds scraped Yoghurt or cream to serve Handful of hazelnuts, toasted and chopped Method: Gently heat strawberries in a pan on the stove top or in the oven, with sugar, orange juice, and vanilla until they slump a little. Serve with yoghurt or cream and sprinkled with hazelnuts. Serving suggestions: Spooned over brioche toast or toasted croissant topped with fresh ricotta. In a bowl with quality vanilla ice cream, a lick of balsamic vinegar or grind of black pepper and crushed hazelnuts. Make or buy some crepes and fill them with roasted and cooled strawberries with chopped pistachios folded through Greek yoghurt or whipped cream. Spooned on top of a homemade Basque Cheesecake or a bought sponge cake, for a glorious ruby red crown.See omnystudio.com/listener for privacy information.

“Coffee brings people together” on the Daily Grind ☕️, your weekly goal-driven podcast. This episode features Kelly Johnson @kellyfastruns and special guest Keri Elliot, who is the founder and owner of Roasted by Mom. Locally roasted, crafted with care—visit Roasted by Mom in Hillsboro, Oregon or shop online for your next favorite brew.S8 Episode 14: 11/6/2025Featuring Kelly Johnson with Special Guest Keri ElliotFollow Our Podcast:Instagram: @dailygrindpod https://www.instagram.com/dailygrindpod/  X: @dailygrindpod https://x.com/dailygrindpod Facebook: https://www.facebook.com/dailygrindpodTikTok: https://www.tiktok.com/@dailygrindpodPodcast Website: https://direct.me/dailygrindpod   Follow Our Special Guest:Website: https://www.roastedbymom.com/ Instagram: @roastedbymomcoffee

In EP 153 of Sergio Talks Podcast, we gave our viewers permission to roast us—and wow, you didn't hold back

What did Chat GPT have to say about Portland and it's sports fans? The answers will make you laugh! Are they accurate?

Shoutout to Findlay Acura in Henderson, NV

Vidcast:  https://www.instagram.com/p/DQfMtd2lBN5/Those with a hazelnut allergies could develop serious or life-threatening allergic reactions if they consume these affected products. Included areUnsalted lot number 23025 use by August 18, 2026 and Salted lot number 23825 use by August 26, 2026.These recalled nuts were sold  Stop & Shop locations  in Massachusetts, Connecticut, New Jersey, New York, and Rhode Island. Do not eat the recalled mixed nuts, and return them to the place of purchase for a full refund. For additional information, consumers can contact Hampton Farms Customer Service at 1-800-313-2748.https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/hampton-farms-recalls-mixed-nuts-roasted-unsalted-8-oz-and-mixed-nuts-roasted-and-salted-8-oz#hamptonfarms #mixednuts #hazelnuts #allergy #recall

Before becoming a BBQ chef, I was a firefighter and worked in EMS. I got into BBQ watching my dad cook on his Weber Kettle grill as a kid. After a nasty divorce, the BBQs stopped, and it became just a memory after watching some YouTube videos on BBQ (BBQ Pit Boys, HowtoBBQright, Meat Church, etc.). I decided to purchase my first smoker on Amazon. Many years later, we developed the Michigan BBQ Addicts. We were founded on the idea that anyone can cook Pit Master quality BBQ free of judgment. We got our start in the height of the pandemic when all we had time for was cooking at home. After getting ROASTED online for sharing a recipe on a Meat Church Congregation page on Facebook, my wife and I decided we would make a group that inspired learning in a judgment-free environment. We started a Facebook group in 2020, then launched our TikTok page in July 2021. From there, we blew up online! In October of 2021, I lost my job due to the pandemic. This gave me time to focus on my content until I could find a job. We made lemonade with the lemons we got and started Roll for BBQ after watching Adventures in Aardia on TikTok. This really helped us grow into the DnD community in a way we never would have predicted. Since then, we've been viewed over 30 million times on all our platforms and continue to grow daily! We now work closely with Char-Griller Grills, How to BBQ Right, Royal Oak Charcoal, The Caveman Style Knives, and Yeti Coolers. I went from watching my dad BBQ for us to having him watch me cook at a professional level. Our next big front is navigating the ever-changing TikTok platform and growing our community with a Baby.  

Halloween over Florence: THE MARKET OF GHOSTSSeverino lived in the bell tower on the hill — the one next to the ancient Basilica of San Miniato al Monte.Every evening, at sunset, he would lock the gate at the base of the entrance stairway and before climbing back up, he would pause to watch Florence color itself amber.And so he did today as well. The tourists had left. Time stopped and silence became sacred again.Through the rusted bars the city stood there motionless — perhaps since forever; with its red roofs, marble facades and the Arno flowing between its stones like a glittering silver ribbon.Domes and towers trembling with light, almost suspended in the air, as if everything and everyone were holding their breath waiting for twilight — and for the night that would cover it with shadows, stars and dreams.One more glance, then he turned on his transistor radio that he had found a few years ago and the notes of Duke Ellington's 'Don't Get Around Much Anymore' filled the autumn evening.Silence may be sacred for the monks, but for Severino music was more so. Seven, his raven, didn't need to be called and at the first notes launched himself from the cypresses of the cemetery above, circled in front of the imposing facade of the Basilica and suddenly glided down along the stairway, to land gently on his left shoulder."Hey Seven, had a good day?""Yes. Could have been worse — Let's settle for that."At which, Severino smiled, turned up the radio's volume and began climbing resolutely toward le Porte del Cielo, while Jazz music echoed among the ancient stones.Nine years ago, on this same day in the month of October, the Olivetan monks residing in the Abbey found a child on the steps of the Basilica.He was there, wrapped in fog, silent as the night, eyes curious as the wind, without name and without past. They called him Severino — I don't know why — and he grew up among prayers and silences. He played in ancient rooms and discovered his world, surrounded by books, tombs, art and mysteries never revealed. At night a raven and a black cat accompanied him, illuminated by the moon, in the Cimitero delle Porte Sante, wandering among imposing crypts and motionless statues that whispered memories and mysteries.But on Halloween nights the whispers transform into screams and endless laments. Secrets manifest themselves, legends become reality, and dreams disguised as nightmares knock on doors lit by candles. And that full moon night was precisely this night: October 31st — and remember, whether you believe in spirits or not, nothing changes: the ghosts will come.And Severino was up there, right there waiting for them to arrive. Leaning out the highest window of the bell tower, calm, looking at Florence from above. While Thelonious Monk's 'Round Midnight' played on his radio, he watched — tapping time with one foot and waited.At the second of the twelve strokes of the midnight bells, something began to happen. On the Arno formed a dense fog that pulsed with spectral green. It began to rise and slide slow but inexorable over the bridges like fingers of cold hands of impatient ghosts. It slid over the Ponte Vecchio and rolled through the streets of Oltrarno until reaching San Niccolò, where it climbed up the hill swallowing everything it found in its path.When it reached the gate of San Miniato, it slipped through the bars and climbed up the stairs until it covered, like a high luminous tide, the entire square in front of the church. It climbed up the marble facade and wrapped also the Cimitero delle Porte Sante, covering the entire hill in a cloak of mystery. Then slowly, as if by enchantment, the fog began to dissolve rising toward the sky and when the last cloud melted into the night air, the square was no longer empty.Small jack-o'-lanterns with flickering lights floated in the air smiling with teeth of fire. Black candles sprouted from nowhere, illuminating spectral stalls full of everything and nothing. Bats that seemed made of paper but were alive fluttered among the lights with wings of black velvet, while autumn leaves danced without wind, sparkling with gold and copper. Pumpkins of every shape filled the stands, some carved with funny faces, others covered with silver spiderwebs that shone like threads of moon. Witch hats swirled in the air like flying umbrellas rotating slow on themselves. Roasted chestnuts perfumed the air with cinnamon and mystery, while small dancing skeletons tinkled like ice bells.And finally in the Cimitero delle Porte Sante, the Portal opened. Like every Halloween, for centuries, spirits from all over the world congregated in Florence for their annual meeting. A spectral river of ghosts poured into the square, each heading toward their own stall, and each with their impossible merchandise to sell or trade. The spirits had arrived and Severino observed them from above. A carnival of other worlds, made of sounds, colors and unimaginable stories.The deserted square had transformed into the Market of Ghosts. Stalls kept materializing from nowhere, carved and glowing pumpkins told each other stories of Halloweens past, present and future laughing malicious among the perfumes of lost memories, past centuries, tomorrow's candles and fallen stardust. The sky above the Tuscan hills and above Florence was full of ghosts arriving from everywhere to search for the unfindable. But no human eye could see this spectacle. No one except Severino, who descended from the tower enchanted by that spectacle and immersed himself in the crowd pulsating with otherworldly life. Seven circled above him observing with attentive eyes and cawing a bit nervous. Some ghosts looked at him with curiosity and recognized him. Someone greeted him and many others whispered his name in forgotten languages."There he is," murmured a witch from Prague."The child of time," sighed a Norman knight."He's returned, I told you so." laughed a Caribbean pirate.But Severino paid them no attention because there were ghosts selling: dreams of sleeping dragons, laughter of northern gnomes, tears of mermaids in love, the last breath of dinosaurs, shadows of unicorns. And even fears from past Halloweens — two for the price of one, but only for tonight. The ghost of a pirate who died during a boarding gone not so well shouted: "Storm bottles! Lightning in jars!" A witch from Salem whispered: "Love potions that last three lifetimes…" A medieval knight showed swords that cut fear, A Chinese spirit waved kites that fly into the past.The spectral crowd grew and thickened, laughed and bargained, while Severino walked amazed and fascinated among the impossible stalls of the Halloween Market. Seven cawed restless from above and Eleven, the black cat with orange eyes, jumped from one tent to another not losing sight of a single movement of Severino and the hundreds of souls circling around him.A ghost monk from an era that never existed saw him and smiled at him from behind a stall full of ancient radios adorned with mysterious symbols. Severino approached, fascinated."How wonderful! Do they all work?""Oh yes, certainly" replied the monk. "These transmit on the waves of past, present, and future time. But you don't need to buy one."The other ghosts stopped. They ceased selling, buying and bartering. They looked at Severino with respect and listened to what the collector of frequencies told him."The transistor radio you already have is more special than you think. But to discover its true secrets, you'll have to search in the ancient crypts where everything began."And suddenly the first lights of dawn began to illuminate the sky behind San Miniato with pink. In rush and hurry the ghosts said goodbye flying away in the wind. "Until next Halloween!" They told each other crossing in the sky. The stalls vanished. Lanterns and candles went out. The Market of Ghosts dissolved like a dream.Severino found himself alone in the empty square, Seven on his shoulder and Eleven sitting on the low wallLooking at Florence illuminating itself in the day of All Saints. He observed his old radio with new eyes and from the ancient crypts of San Miniato, something seemed to call him. He turned it on, turned up the volume and descended the stairway in time to Chet Baker's version of 'Autumn Leaves'.It was time to throw open the gate of the Basilica of San Miniato al Monte.___________________We will continue this story.... For now a Happy Halloween to all of you, may you always believe in magic!Story written by Marco Ciappelli for "Stories Under The Stars" Halloween 2025___________________Listen to Severino's Playlist for the songs that accompany this story and subscribe to discover new music with every adventure.

Halloween over Florence: THE MARKET OF GHOSTSSeverino lived in the bell tower on the hill — the one next to the ancient Basilica of San Miniato al Monte.Every evening, at sunset, he would lock the gate at the base of the entrance stairway and before climbing back up, he would pause to watch Florence color itself amber.And so he did today as well. The tourists had left. Time stopped and silence became sacred again.Through the rusted bars the city stood there motionless — perhaps since forever; with its red roofs, marble facades and the Arno flowing between its stones like a glittering silver ribbon.Domes and towers trembling with light, almost suspended in the air, as if everything and everyone were holding their breath waiting for twilight — and for the night that would cover it with shadows, stars and dreams.One more glance, then he turned on his transistor radio that he had found a few years ago and the notes of Duke Ellington's 'Don't Get Around Much Anymore' filled the autumn evening.Silence may be sacred for the monks, but for Severino music was more so. Seven, his raven, didn't need to be called and at the first notes launched himself from the cypresses of the cemetery above, circled in front of the imposing facade of the Basilica and suddenly glided down along the stairway, to land gently on his left shoulder."Hey Seven, had a good day?""Yes. Could have been worse — Let's settle for that."At which, Severino smiled, turned up the radio's volume and began climbing resolutely toward le Porte del Cielo, while Jazz music echoed among the ancient stones.Nine years ago, on this same day in the month of October, the Olivetan monks residing in the Abbey found a child on the steps of the Basilica.He was there, wrapped in fog, silent as the night, eyes curious as the wind, without name and without past. They called him Severino — I don't know why — and he grew up among prayers and silences. He played in ancient rooms and discovered his world, surrounded by books, tombs, art and mysteries never revealed. At night a raven and a black cat accompanied him, illuminated by the moon, in the Cimitero delle Porte Sante, wandering among imposing crypts and motionless statues that whispered memories and mysteries.But on Halloween nights the whispers transform into screams and endless laments. Secrets manifest themselves, legends become reality, and dreams disguised as nightmares knock on doors lit by candles. And that full moon night was precisely this night: October 31st — and remember, whether you believe in spirits or not, nothing changes: the ghosts will come.And Severino was up there, right there waiting for them to arrive. Leaning out the highest window of the bell tower, calm, looking at Florence from above. While Thelonious Monk's 'Round Midnight' played on his radio, he watched — tapping time with one foot and waited.At the second of the twelve strokes of the midnight bells, something began to happen. On the Arno formed a dense fog that pulsed with spectral green. It began to rise and slide slow but inexorable over the bridges like fingers of cold hands of impatient ghosts. It slid over the Ponte Vecchio and rolled through the streets of Oltrarno until reaching San Niccolò, where it climbed up the hill swallowing everything it found in its path.When it reached the gate of San Miniato, it slipped through the bars and climbed up the stairs until it covered, like a high luminous tide, the entire square in front of the church. It climbed up the marble facade and wrapped also the Cimitero delle Porte Sante, covering the entire hill in a cloak of mystery. Then slowly, as if by enchantment, the fog began to dissolve rising toward the sky and when the last cloud melted into the night air, the square was no longer empty.Small jack-o'-lanterns with flickering lights floated in the air smiling with teeth of fire. Black candles sprouted from nowhere, illuminating spectral stalls full of everything and nothing. Bats that seemed made of paper but were alive fluttered among the lights with wings of black velvet, while autumn leaves danced without wind, sparkling with gold and copper. Pumpkins of every shape filled the stands, some carved with funny faces, others covered with silver spiderwebs that shone like threads of moon. Witch hats swirled in the air like flying umbrellas rotating slow on themselves. Roasted chestnuts perfumed the air with cinnamon and mystery, while small dancing skeletons tinkled like ice bells.And finally in the Cimitero delle Porte Sante, the Portal opened. Like every Halloween, for centuries, spirits from all over the world congregated in Florence for their annual meeting. A spectral river of ghosts poured into the square, each heading toward their own stall, and each with their impossible merchandise to sell or trade. The spirits had arrived and Severino observed them from above. A carnival of other worlds, made of sounds, colors and unimaginable stories.The deserted square had transformed into the Market of Ghosts. Stalls kept materializing from nowhere, carved and glowing pumpkins told each other stories of Halloweens past, present and future laughing malicious among the perfumes of lost memories, past centuries, tomorrow's candles and fallen stardust. The sky above the Tuscan hills and above Florence was full of ghosts arriving from everywhere to search for the unfindable. But no human eye could see this spectacle. No one except Severino, who descended from the tower enchanted by that spectacle and immersed himself in the crowd pulsating with otherworldly life. Seven circled above him observing with attentive eyes and cawing a bit nervous. Some ghosts looked at him with curiosity and recognized him. Someone greeted him and many others whispered his name in forgotten languages."There he is," murmured a witch from Prague."The child of time," sighed a Norman knight."He's returned, I told you so." laughed a Caribbean pirate.But Severino paid them no attention because there were ghosts selling: dreams of sleeping dragons, laughter of northern gnomes, tears of mermaids in love, the last breath of dinosaurs, shadows of unicorns. And even fears from past Halloweens — two for the price of one, but only for tonight. The ghost of a pirate who died during a boarding gone not so well shouted: "Storm bottles! Lightning in jars!" A witch from Salem whispered: "Love potions that last three lifetimes…" A medieval knight showed swords that cut fear, A Chinese spirit waved kites that fly into the past.The spectral crowd grew and thickened, laughed and bargained, while Severino walked amazed and fascinated among the impossible stalls of the Halloween Market. Seven cawed restless from above and Eleven, the black cat with orange eyes, jumped from one tent to another not losing sight of a single movement of Severino and the hundreds of souls circling around him.A ghost monk from an era that never existed saw him and smiled at him from behind a stall full of ancient radios adorned with mysterious symbols. Severino approached, fascinated."How wonderful! Do they all work?""Oh yes, certainly" replied the monk. "These transmit on the waves of past, present, and future time. But you don't need to buy one."The other ghosts stopped. They ceased selling, buying and bartering. They looked at Severino with respect and listened to what the collector of frequencies told him."The transistor radio you already have is more special than you think. But to discover its true secrets, you'll have to search in the ancient crypts where everything began."And suddenly the first lights of dawn began to illuminate the sky behind San Miniato with pink. In rush and hurry the ghosts said goodbye flying away in the wind. "Until next Halloween!" They told each other crossing in the sky. The stalls vanished. Lanterns and candles went out. The Market of Ghosts dissolved like a dream.Severino found himself alone in the empty square, Seven on his shoulder and Eleven sitting on the low wallLooking at Florence illuminating itself in the day of All Saints. He observed his old radio with new eyes and from the ancient crypts of San Miniato, something seemed to call him. He turned it on, turned up the volume and descended the stairway in time to Chet Baker's version of 'Autumn Leaves'.It was time to throw open the gate of the Basilica of San Miniato al Monte.___________________We will continue this story.... For now a Happy Halloween to all of you, may you always believe in magic!Story written by Marco Ciappelli for "Stories Under The Stars" Halloween 2025___________________Listen to Severino's Playlist for the songs that accompany this story and subscribe to discover new music with every adventure.

Pakistan Roasted Left Right & Centre | Aaliya Shah Interviews Sanjay  Dixit

There's something deeply satisfying about harvesting in autumn. Even if it's just a handful of herbs you've kept alive on your windowsill or a single carrot pulled out of the soil looking a bit wonky and surprised to see you, it hits different this time of year. It's not just food. It's a pause. A quiet moment where you realise: the work I did months ago? It mattered.And today, I want to talk about that harvest.Not the romanticised, golden field version.The small, scruffy, real kind; balcony baskets, allotment beds, pots tucked into corners, and whatever else you've managed to coax into growing.Because even now, even as the days shorten and the weather cools, there's still so much growing to be done. And when it comes to eating seasonally, cooking with what's in front of you, and preserving those small harvests? Autumn is where it all comes together.Growing in Small Spaces (Yes, Even Now)If you've been here a while, you'll know: we don't have a sprawling garden. Our main growing spaces are: a 1m x 4m balcony, two floors up, with patchy light and random gusts of wind, and a small, scruffy allotment plot.And still nine seasons in we're pulling food from it and loving it.Tomatoes that made it through summer. Courgettes that tried to take over the world. Herbs tucked into every available corner.The Allotment in Autumn: Messy, Honest, and MagicDown at the allotment, things are winding down, but it's not over. Far from it. This is the season of roots, storage crops, and putting the soil to bed.The courgettes have usually packed it in by now. The tomatoes are sulking. But the beans are drying on the vine, the squash is fattening up, and the carrots and onions are waiting for the fork. I like to head down in the early evening, basket in hand, and come home with muddy veg and cold fingers. It's one of the most grounding feelings I know.There's also the clean-up… pulling old plants, clearing space, layering mulch or cardboard to protect the soil over winter. It's the kind of work that doesn't give you instant gratification, but it matters. It's slow stewardship. It's thinking ahead, even when the garden's starting to look like it's giving up.And there's still time to sneak in some autumn sowings, overwintering onions, garlic, broad beans. The stuff that sits patiently through the cold and explodes into life in spring. It's quiet, humble gardening. The long game. My favourite kind.Autumn in the KitchenOnce the food's in the basket (or bag, or jumper — no shame), the real magic starts. The kitchen turns seasonal too.This is when the slow cooking starts. Big pots of soup. Roasted roots. Crumbles. Casseroles with everything chucked in. Bowls that steam up your glasses when you lean in.We make tomato sauce from the glut, freeze berries, whizz up pesto from the last of the basil, and stuff herbs into ice cube trays with olive oil. It's not fancy. It's practical. It's “future me will thank you” food.And I'll be honest… we don't have a giant freezer or a dreamy pantry. Our kitchen is small. Our storage is small. But every year, we still manage to tuck away a bit of autumn. And when I pull out that tomato sauce in January, it's like the season left me a note: Hey, remember this? You grew it. You made it. You're still doing it.Real Meals, No Aesthetic RequiredI'm not here for curated meal prep shots. I'm here for traybakes made from whatever's in the allotment basket. Omelettes with herbs you snipped from a pot next to the washing line. One-pot pastas that somehow feel fancy because there's garlic and kale in them.This is the kind of cooking that feels good. Not because it's complicated, but because it's connected.It's the kind of cooking where you remember: this food didn't just show up. It came from somewhere. Maybe even from your own hands. And that matters.Sometimes we light a candle at dinner. Not for the vibes, but to mark the moment. To slow down. To give thanks, quietly, for the work that went in. For the fact we get to eat this way. I want my kids to remember that food isn't just something you grab. It's part of the cycle. Part of the season. Part of us.If You're New to Growing — Start HereIf you're reading this and thinking, I don't grow much, that's okay. Start small. One pot of herbs. One tray of roasted veg. One soup that uses what's in season. That's enough.You don't need to be a farmer. You don't need a huge kitchen or a big garden or a fancy dehydrator. You just need the willingness to notice what's growing, and work with it. Let it feed you. Let it teach you. Let it slow you down.The Season of EnoughAutumn isn't here to tell you to do more. It's here to remind you what enough feels like. Enough food. Enough work. Enough harvest. Enough you.So whether you're pulling a few carrots from the soil, or just adding a handful of balcony herbs to your dinner, you're doing it. You're part of the rhythm. You're part of the season. To hear more, visit theslowlivingcollective.substack.com

This is the perfect shoulder season meal – not too hearty but not too fresh either, perfect for these interim months between Winter and Summer. Serves: 4-6 Ingredients: Olive oil 6 chicken thigh portions, bone in, skin on 500g red seedless grapes 6 cloves of garlic ¼ cup red wine vinegar ¼ cup stock Sea salt and black pepper Handful of thyme and rosemary Method: Preheat the oven to 200°C on fan bake. In a large roasting dish, drizzle over some olive oil and arrange the chicken skin side up. Arrange the grapes around the chicken and scatter over the garlic and white wine. Season well with salt and pepper and drizzle over a generous amount of oil. Scatter over the rosemary and thyme, cover with foil and then pop into the oven to roast for about 40-45 minutes or so. Remove the foil and cook for a further 10-15 minutes until the chicken is cooked through and the skin is golden brown and crisp. Serve with salad and crusty bread. LISTEN ABOVESee omnystudio.com/listener for privacy information.

A creative reset in Greece sparked a return to the kitchen with fresh eyes and a craving for honest, low-waste comfort. I begin this trifecta episode with a small-but-mighty star: thw roasted honeynut squash. Its edible skin and caramel-sweet flesh meet a lemony cannellini bean purée that's creamy, protein-rich, and crazy simple to make. A quick maple, mirin, chili, and paprika glaze adds heat and shine without fuss, makes this dish so warm and inviting with time to savor since you're at home witout service folk fluttering around. I'm completely forgot when I was recording this piece that I had a jalapeno I sauted small diced pieces of which added beautiful color, texture and another flavor profile that made this dish just perfect.  Economical, health supportive, sustainable and zero food packaging waste. The for breakfast I've been making and delighting in eating a crisp potato pancake with a jammy egg, and a bright ginger turmeric applesauce, plus a ThE best, no-fuss, no food packaging waste snack. You'll have to listen to the end to learn what this fabulous snack is. Simple methods, minimal waste, and pantry smarts lead the way.Heres' some plot points to this episode if you will.  • honeynut squash basics and why the skin stays on• maple mirin chili glaze for sweet heat balance• silky cannellini bean purée with lemon for brightness• potato pancake method, pan choice and flip technique• jammy egg timing for a soft, glossy yolk• quick ginger turmeric applesauce with tea and wine• pantry cooking for speed, flavor and less waste• peanut butter with apples as a dependable snackYou can always reach me through my website: recipes4survival.com which is fun to check out because I am going to start to offer The Cutting Edge workshops.Please let me know if you or anybody you know would be interested to learn knife skills and basic cooking techniques with me?You know how to find me. I think it's donnargoldman1 on Instagram orD@recipes4survival.comLooking forward.Cook More, Spend Less, Feel Better MINDFUL MEALS & SUSTAINABLE LIVING - The Art of Living an Elevated Lifestyle

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Buongiorno! The Backbone FOOD Network brings you the meals and stories from the 2003 cookbook J.R.'s Cookbook : True Ringside Tales, BBQ and Down Home Recipes by Good Ole' JR, Jim Ross. This episode, Chef Keithie goes vegetarian and gets a little bit roasted.  We turn up the broiler and "oven-grill" these kebobs and reds to perfection. Does the Langston house miss the meats? No way hoss. Mangiare la mia famiglia

Join this channel to get access to perks:https://www.youtube.com/channel/UCpScWes_g_Z95ViTF5vdkiA/joinLink to the song at the end of the video - https://distrokid.com/hyperfollow/neenab/diagnosisLet us know if you agree in the comments below! Copyright Disclaimer under section 107 of the Copyright Act 1976, allowance is made for “fair use” for purposes such as criticism, comment, news reporting, teaching, scholarship, education and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tips the balance in favor of fair use. ----email us at----thepanicbuttonpodcast@gmail.comNew REACTIONS Every Week!SUPPORT THE CHANNEL

Nick Gregorio joins Andy to talk about his new short film and hang for the full first hour. Plus: ‘One Battle After Another' is set to lose $100M, Jimmy Fallon's side hustle gets roasted, and Andy shares what Gen Z is really doing at jazz shows.

Uncle Si welcomes comedian Tim Hawkins to Louisiana with a crash course in culture, gators, local game, and his band's original songs. Si's tales of high school glory have Tim cracking up, and John-David and Tim bond instantly over high-end toilet tech as they officially found the Bidet Bros. Martin stuns Tim by revealing his grandma's unforgettable system for labeling squirrels in the family freezer. The boys and Tim all agree that Buc-ee's is basically a church. Duck Call Room episode #492 is sponsored by: https://rocketmoney.com/duck — Cancel unwanted subscriptions with Rocket Money. The average person saves up to $740 a year when using all the app's premium features! Control Body Odor ANYWHERE with @‌shop.mando and get 20% off + free shipping with promo code DUCK at shopmando.com! #mandopod https://duckstamp.com/duck — Get your all-new digital duck stamp today. It's easier than ever! https://www.factormeals.com/duck50 — Get 50% off right now when you use code duck50! - Learn more about your ad choices. Visit megaphone.fm/adchoices

They'll guarantee a smile on your face!Tuck into Dave's Bad Jokes.

Cook-a-long with Samuel Goldsmith, in this bonus recipe episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

In this potluck episode of Syntax, Wes and Scott answer your questions about why devs neglect their own websites, hosting shady projects (hypothetically), AI rules in version control, balancing side projects and family life, and more! Show Notes 00:00 Welcome to Syntax! 01:43 Why devs neglect their own websites (and how to convince your parents coding is a real job) 07:04 AirPods, Nothing Ear, and the ANC struggle 10:22 Shipping Syntax merch from Canada 12:43 Scott's update on Omarchy and Linux laptop life 18:05 What to do when a user account gets hacked (and how to prevent it) 21:33 Should you commit LLM context files and AI-generated docs to Git? 25:27 How to balance career, side projects, and family life 29:25 Building and hosting a “legally dubious” website 33:27 Best practices for dealing with images 42:46 Where to find Wes' awesome wallpapers 44:19 Can you trust services with a generous free tier? ServerlessHorrors 50:32 Do we still use GIFs? 52:23 Sick Picks + Shameless Plugs 55:59 Brought to you by Sentry.io Sick Picks Scott: Mkv-Quicklook Wes: Momofuku Sweet & Savory Korean BBQ Sauce Hit us up on Socials! Syntax: X Instagram Tiktok LinkedIn Threads Wes: X Instagram Tiktok LinkedIn Threads Scott: X Instagram Tiktok LinkedIn Threads Randy: X Instagram YouTube Threads

Jeff Blair and Kevin Barker break down the Blue Jays' 10-3 loss vs. the Mariners in Game 2 of the ALCS. They take your calls and texts, and get right to the offence - where have the bats gone after such a successful ALDS? Is it all Mariners pitching, or has the team failed to make meaningful in-game adjustments? Is there a different configuration of the batting order that might lead to more productivity? They discuss the Mariners bats bombing the Jays' bullpen, Trey Yesavage with a rough second playoff outing, and also look ahead to the next few games that will see Shane Bieber and possibly Max Scherzer take the mound in Seattle. The views and opinions expressed in this podcast are those of the hosts and guests and do not necessarily reflect the position of Rogers Sports & Media or any affiliates.

NOTE: The first part of this episode was unfortunately lost to the internet gremlins... So we pick up in the middle of NFL Takes! Will the NFL trade deadline be a hot one?; Plus, Mackey rants about Jonathan Gannon getting fined $100,000 by the Arizona CardinalsSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Kelly Green,  @DownDogsandDividends  is a dividend investing expert, and she absolutely roasted my portfolio. I showed her all 21 of my holdings - the good, the bad, and the ugly - and she didn't hold back. We talked about my heavy allocation to funds like VTI and VSGAX, my non-dividend payers, BDCs like ARCC and HTGC, MLPs including EPD, and individual stocks like McDonald's, AbbVie, Harrow, and more. If you're building a dividend portfolio or wondering if yours actually makes sense, this honest conversation is for you. Kelly breaks down what's working, what's not, and what I should probably fix. No fluff, just real portfolio feedback from someone who knows their stuff.Sign up for Kelly's Dividend Digest FREE weekly newsletterSubscribe to Kelly's YT channel: @DownDogsandDividends  Check out the ⁠⁠⁠YouTube Video⁠⁠⁠!⁠⁠⁠Blossom Investor Tour⁠⁠⁠, where Russ will be a speaker!Email Russ:

The hour kicked off with Schlittler's Yankee gem and fan Lucy Burdge's “Sox in 3” tweet getting clapped back. Jerry updated the action, we previewed Monday's charity golf show, and heard Boone rally the team with “we are badass.” Calls poured in from fans buzzing over Schlittler, while Nick Castellanos admitted he was shocked the Mets didn't make the playoffs.

Instructor BK Spades' only and favorite Daughter comes to the rescue to fill in for Instructor Novacaine. The daddy-daughter duo talks about anime, superheroes, movies, and dating preferences. #movies #mcu #nationaldaughterday #kids #roasted

Hegseth called in all the brass from all over the world. People wondered what was happening, and I said that we aren't close to war, so my bet is he will level-set on the new military.A meeting like this was long overdue. People asked why bring all these guys in, and thought we were prepping for war. I disagreed and will discuss this more in a bit.First, I need to break this to you. It's not great news, because we have been taught to believe the opposite of what I am about to say.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Welcome back to the Rundown with Jake and Nate!! All of our digital assets 30% off with the code 'RUNDOWN': https://runawayvows.myshopify.com/To submit an anonymous story for our next episode, do so here:https://shor.by/podcastsubmission • Our Course Library: https://go.runawayvows.com/course• Check out our Digital Assets: https://runawayvows.myshopify.com/• Shop our LUT Pack: https://gamut.io/product/prestige/?gamut=runawayvowsUse code RUNAWAY for 15% off• Get our Thru the Lens Course: https://www.thruthelens.io/Follow us on instagram: https://www.instagram.com/runawayvows/Follow our Education: https://www.instagram.com/runawayvowseducation/Join our Facebook Community: https://www.facebook.com/groups/runawayweddings/Follow Jake: https://www.instagram.com/jakeweislerfilms/Follow Nate: https://www.instagram.com/nateahanfilm/

The Mets and Yankees hit the final weekend with playoff spots on the line, while the Marlins lurk as New York's nightmare spoiler. Jaxson Dart makes his Giants debut, the Ryder Cup takes over Bethpage Black, and Sam Darnold just led the Seahawks to a comeback win. Justin Fields could be under center for Miami on Monday night, and Russell Wilson got roasted on TNF as ex-players keep piling on. Baseball bombs, football drama, and golf's biggest stage—this weekend's got it all.

Episode 69: Have you ever wondered if the chaff makes a difference? Typically, larger specialty roasteries will tumble to "polish" their roasted coffee, removing the majority of the chaff in the process, but is this necessary for the home roaster? Does it really affect flavor or cup quality? We get into these questions while answering a listener's email, so we hope you enjoy! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Check out our limited offering of Arabica Coffee Plants here! Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website

As a recipient of the MacArthur Fellowship (also known as the MacArthur Genius Grant), you could say filmmaker Sterlin Harjo is a certified genius. He's responsible for creating the groundbreaking series “Reservation Dogs,” which follows the lives of four Indigenous teenagers in rural Oklahoma. Now, Sterlin is back with a new series called “The Lowdown,” starring Ethan Hawke as a rough-and-tumble bookstore owner and "truthstorian" in Tulsa, Oklahoma. He sat down with Tom Power during this year's Toronto International Film Festival to talk about his career — and how being a genius really just means your friends will give you a hard time about it.

It's No. 6 Oregon and No. 3 Penn State with College GameDay in town, a White Out planned, Big Ten bragging rights on the line and playoff implications aplenty.What more could you want?After getting off to a 4-0 start, Oregon's first true test of 2025 is here: an experienced Penn State team, coming off a bye, looking for revenge after its 2024 Big Ten Championship Game loss. It's as big of a road game as Tyson and Justin can remember for the Ducks. They preview the game, give their predictions and catch up on the Mariners in this week's episode of the Traffic Report.For more, listen to this podcast in the player above or find us over on Apple or Spotify.Looking for more Oregon Ducks coverage? Lookout Eugene-Springfield is the new home for Tyson Alger's coverage of University of Oregon athletics.This week's episode of The I-5 Corridor's Traffic Report is supported by Water Avenue's Oregon Ducks Coffee.With a 5 a.m. flight to Pittsburgh on Friday, I'm thankful I have four new roasts of Oregon Ducks Coffee — Fourth Quarter Fuel, Early Bird Blend, Quack Attack Roast and the limited-edition Tie Dye Bag — to get me up and to the airport on time. Roasted by Portland's Water Avenue Coffee, Oregon Ducks Coffee can be found at New Seasons, Market of Choice, Roth's Fresh Market and Zupan's Market and online at oregonduckscoffee.com.Use promo code Corridor10 for 10% off your purchase.The Traffic Report— Tyson Alger, The I-5 Corridor This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit www.i-5corridor.com

Our five senses constantly make adjustments and compromises—an observation that explains a cryptic comment by Andy Warhol. Get in touch: podcast@gretchenrubin.com Visit Gretchen's website to learn more about Gretchen's best-selling books, products from The Happiness Project Collection, and the Happier app. Find the transcript for this episode on the episode details page in the Apple Podcasts app. See omnystudio.com/listener for privacy information.

Patrick Bet-David, Eric Bolling, and the panel analyze the alleged text exchange between Charlie Kirk's killer and his trans roommate. They question its authenticity, blast ABC's Matt Gutman for framing it as a “love story,” and react to Utah seeking the death penalty.

There's a growing expectation that the National Guard will soon be deployed to Chicago. It hasn't happened yet, but signs are pointing to it. Several weeks ago, the Guard was sent into Washington, D.C., and now there's enough time and distance to measure the results — carjackings down 80 percent, violent crime down over 30 percent. That's not just coming from the White House. Muriel Bowser, the Democratic mayor of D.C., is also saying it. She doesn't want to be on the wrong side of public sentiment. She's even making overtures to the White House about keeping some form of Guard presence to avoid a crime snapback.But Washington is a special case. It's a federal district, and its autonomy is only delegated by the government. Chicago is not. In a federal system, cities like Chicago are under the control of their state governments — in this case, the governor and mayor, neither of whom want the National Guard there. That's what makes this next move, if it happens, such a flashpoint. If Trump sends in the Guard — and I do believe it's a when, not an if — the legal and political battle will hinge on the how, the how many, and the where.Politics Politics Politics is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber.And then there's the question of when they leave. Lawsuits will be filed. Injunctions will be issued. But I'm convinced this is going to happen because it's good politics for Trump. He sees the Nixon playbook from 1968 — using force to control urban unrest — and believes it worked then. He believes it'll work now. And if you look at the RealClearPolitics numbers, there's a logic to it.Trump is underwater by 9.3 points on foreign policy. On the economy, he's down 11.5. On inflation, it's nearly minus 20. The country doesn't think he's doing a good job on the issues that normally shape campaigns. Foreign policy numbers can shift — if hostages are released or a ceasefire happens in Ukraine, those could bounce. But economic sentiment is more stubborn. And the danger is that Trump falls into the same trap Biden did: saying the economy's fine while people feel like it's not.That disconnect isn't abstract. It's felt at the gas pump, at the grocery store. It's the pain of realizing you don't have the money to cover the tab, of pulling items from your cart while your kids ask why you're crying. It's a humiliating, personal experience, and telling people it's not real only makes it worse. Trump's not winning that argument.But he is closer on immigration. It's loud, it's polarizing, but he's only down 1.3 points in aggregate. Polls in August were a split: tied in Harvard Harris and YouGov, down eight in Reuters, up ten in Morning Consult. Two ties, two outliers. For an issue that gets as much airtime as immigration, that kind of polling tells you Trump's message still resonates.And then there's crime. The only issue where Trump is in the black — plus one. That's after the Guard was deployed to D.C. He sees this as the cornerstone of his pitch: what if government actually worked for you? What if America came first? He wants to frame Democrats as soft, as willing to defend criminals while waving spreadsheets that say crime is technically down. And he wants to pit that against your lived experience — that you don't feel safe, that your neighbor's car got broken into, that you hesitate before getting on the subway late at night.It's federally illegal. I believe the courts will eventually force a pullback. But not before Trump gets the message out. Because on this issue, unlike all the others, the American people are with him.Chapters00:00:00 - Intro00:04:40 - Trump Crime Ratings00:13:31 - Update00:16:23 - RFK Jr.00:23:21 - Eric Adams00:26:42 - Free Press Deal00:31:11 - Interview with Jen Briney01:04:29 - Wrap-up This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit www.politicspoliticspolitics.com/subscribe

This week's episode is about everything and nothing all at once. Come along for a wild ride to find out what we're watching, who we're putting in the basement, and who we're flashing. If your name is Jeremy you may want to skip this one! In need of something cute and cool for the summer? Get yourself or whoever's on your daddy list a tee, hoodie, or daddy hat from our store! Please support our show and show off your love for Disrespectfully by repping our official gear :) K Love ya bye! 00:00 - Start 03:17 - Words are Spells 05:30 - What would Disrespectfully Watch 17:29 - Osea Malibu 18:55 - Hero Bread 20:17 - Daddy List 27:27 - Cardi B 34:24 - The reason Dayna was on Vanderpump Rules 35:58 - Boll And Branch 37:40 - Shopify 39:15 - SNL mass exodus 47:00 - Basement   Thank you to our sponsors! Osea: Get healthy, glowing skin for summer with clean, vegan skin and body care from OSEA. Get 10% off your first order sitewide with code DISRESPECTFULLY at OSEAMalibu.com. You'll get free samples with every order, and free shipping on orders over $50. Head to O-S-E-A malibu dot com and use code DISRESPECTFULLY for 10% off Hero Bread: Hero Bread is offering 10% off your order. Go to https://hero.co and use code DISRESPECTFULLY10 at checkout. Boll And Branch: Feel the difference an extraordinary night's sleep can make with Boll & Branch. Get 15% off plus free shipping on your first set of sheets at https://BollAndBranch.com/disrespectfully That's Boll and Branch, b-o-l-l-a-n-d branch dot com slash disrespectfully to save 15% and unlock free shipping. Exclusions Apply. Shopify: If you want to see less carts being abandoned, its time for you to head over to Shopify. Sign up for your one-dollar-per-month trial and start selling today at https://shopify.com/disrespectfully Connect with the Coven! Facebook: https://www.facebook.com/groups/1930451457469874 Reddit: https://www.reddit.com/r/disrespectfullypod/ Listen to us on Apple: https://podcasts.apple.com/us/podcast/disrespectfully/id1516710301 Listen to us on Spotify: https://open.spotify.com/show/0J6DW1KeDX6SpoVEuQpl7z?si=c35995a56b8d4038 Follow us on Social! Disrespectfully Instagram: https://www.instagram.com/disrespectfullypod Disrespectfully Tiktok: https://www.tiktok.com/@disrespectfullypod Katie Maloney Instagram: https://www.instagram.com/musickillskate Dayna Kathan Instagram: https://www.instagram.com/daynakathan Leah Glouberman Instagram: https://www.instagram.com/leahgsilberstein Allison Klemes Instagram: https://www.instagram.com/allisonklemes/ Buy our merch! https://disrespectfullypod.com/ Disrespectfully is an Envy Media Production.  

-Christian Toto joins on the Newsmax Hotline to review Hollywood's latest remakes, including War of the Roses and Toxic Avenger, while also weighing in on SNL's decline. -Carson ridicules Gavin Newsom's phony persona, plays parody songs by Jim Gossett, and wraps with updates on a Fed official facing mortgage fraud scrutiny. Today's podcast is sponsored by : BIRCH GOLD - Protect and grow your retirement savings with gold. Text ROB to 98 98 98 for your FREE information kit!GREEN CHEF MEAL KITS: Make this summer your healthiest yet with Green Chef. Head to http://greenchef.com/50NEWSMAX and use code 50NEWSMAX to get fifty percent off your first month, then twenty percent off for two months with free shipping. To call in and speak with Rob Carson live on the show, dial 1-800-922-6680 between the hours of 12 Noon and 3:00 pm Eastern Time Monday through Friday…E-mail Rob Carson at : RobCarsonShow@gmail.com Musical parodies provided by Jim Gossett (www.patreon.com/JimGossettComedy) Listen to Newsmax LIVE and see our entire podcast lineup at http://Newsmax.com/Listen Make the switch to NEWSMAX today! Get your 15 day free trial of NEWSMAX+ at http://NewsmaxPlus.com Looking for NEWSMAX caps, tees, mugs & more? Check out the Newsmax merchandise shop at : http://nws.mx/shop Follow NEWSMAX on Social Media:  -Facebook: http://nws.mx/FB  -X/Twitter: http://nws.mx/twitter -Instagram: http://nws.mx/IG -YouTube: https://youtube.com/NewsmaxTV -Rumble: https://rumble.com/c/NewsmaxTV -TRUTH Social: https://truthsocial.com/@NEWSMAX -GETTR: https://gettr.com/user/newsmax -Threads: http://threads.net/@NEWSMAX  -Telegram: http://t.me/newsmax  -BlueSky: https://bsky.app/profile/newsmax.com -Parler: http://app.parler.com/newsmax Learn more about your ad choices. Visit megaphone.fm/adchoices

On today's episode of The Adam Carolla Show, comedian Barry Rothbart joins Adam in the studio! Barry shares stories about growing up with a father who was secretly involved with the mob, all while being told his dad was Bon Jovi's manager. He reflects on discovering the truth, viewing his dad as a kind of anti-hero, and even how his first climax happened while listening to Loveline. Adam and Barry swap stories about their earliest exposure to adult content before shifting gears to Adam's recent trip aboard Rick Caruso's luxury yacht, sparking a conversation about the realities of extreme wealth and fame. Jason “Mayhem” Miller chimes in to break down some trending headlines, including MSNBC's much-mocked rebrand to “MS NOW,” which critics are calling the worst renaming effort since New Coke. The guys also react to Hillary Clinton's surprising recent comments, where she said she'd nominate Donald Trump for a Nobel Peace Prize if he manages to broker an end to the war in Ukraine without Kyiv giving up territory to Russia.Get it on.FOR MORE WITH BARRY ROTHBART:PODCAST: Searching For Allan Rothbart - Available on AudibleINSTAGRAM & TWITTER: @barryrothbartFOR MORE WITH JASON “MAYHEM” MILLER: INSTAGRAM & TWITTER: @mayhemmillerWEBSITE: www.mayhemnow.com Thank you for supporting our sponsors:BetOnlineForThePeople.com/ADAMoreillyauto.com/ADAMPluto.tvLife insurance is never cheaper than it is today. Get the right life insurance for YOU, for LESS, and save more than fifty percent at selectquote.com/carollaLIVE SHOWS: August 29 - Provo, UTAugust 31 - Torrance, CASeptember 6 - Charlotte, NCSeptember 12-13 - El Paso, TX (4 Shows)See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.