Podcasts about Vodka martini

As sinister autocrats stroke Persian cats in shark-pooled underground bunkers, their bony fingers reaching for the nuclear button, we shake another Vodka Martini and reflect on the week's events, among them … … Amazon buys Bond: but isn't the essence of 007 its droll and unimpressible Britishness? … and haven't the lunatics taken over the asylum? Can you still invent unhinged fantasy villains with real life versions in the Kremlin and White House? … why a Jam reunion would never have worked. … when did ‘cool' change from meaning exotic and unconventional to being just like everyone else? And why do we picture the concept of ‘cool' in black and white? … in stout defence of the pilloried record reviewer! … why the Olympics was payday for Justine Frischmann. ... when Johnny Cash was on the Muppet Show and was photographed with Richard Nixon. … how come no-one complains about old online reviews but they do if they were physically printed? … how Lonnie Donegan made a fortune from Nights In White Satin. … hurrah for the silencing of the Pedicab boombox! … newspaper sellers, milkmen, shifty ‘hot goods' vendors: whatever happened to the street cries of London? … plus birthday guest Paul Monaghan and rock stars who were architects – Art Garfunkel, Ice Cube, Pete Briquette, Chris Lowe, Ralf Hutter …– and teaching Damon Albarn and Justine Frischmann.Find out more about how to help us to keep the conversation going: https://www.patreon.com/wordinyourear Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

As sinister autocrats stroke Persian cats in shark-pooled underground bunkers, their bony fingers reaching for the nuclear button, we shake another Vodka Martini and reflect on the week's events, among them … … Amazon buys Bond: but isn't the essence of 007 its droll and unimpressible Britishness? … and haven't the lunatics taken over the asylum? Can you still invent unhinged fantasy villains with real life versions in the Kremlin and White House? … why a Jam reunion would never have worked. … when did ‘cool' change from meaning exotic and unconventional to being just like everyone else? And why do we picture the concept of ‘cool' in black and white? … in stout defence of the pilloried record reviewer! … why the Olympics was payday for Justine Frischmann. ... when Johnny Cash was on the Muppet Show and was photographed with Richard Nixon. … how come no-one complains about old online reviews but they do if they were physically printed? … how Lonnie Donegan made a fortune from Nights In White Satin. … hurrah for the silencing of the Pedicab boombox! … newspaper sellers, milkmen, shifty ‘hot goods' vendors: whatever happened to the street cries of London? … plus birthday guest Paul Monaghan and rock stars who were architects – Art Garfunkel, Ice Cube, Pete Briquette, Chris Lowe, Ralf Hutter …– and teaching Damon Albarn and Justine Frischmann.Find out more about how to help us to keep the conversation going: https://www.patreon.com/wordinyourear Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

As sinister autocrats stroke Persian cats in shark-pooled underground bunkers, their bony fingers reaching for the nuclear button, we shake another Vodka Martini and reflect on the week's events, among them … … Amazon buys Bond: but isn't the essence of 007 its droll and unimpressible Britishness? … and haven't the lunatics taken over the asylum? Can you still invent unhinged fantasy villains with real life versions in the Kremlin and White House? … why a Jam reunion would never have worked. … when did ‘cool' change from meaning exotic and unconventional to being just like everyone else? And why do we picture the concept of ‘cool' in black and white? … in stout defence of the pilloried record reviewer! … why the Olympics was payday for Justine Frischmann. ... when Johnny Cash was on the Muppet Show and was photographed with Richard Nixon. … how come no-one complains about old online reviews but they do if they were physically printed? … how Lonnie Donegan made a fortune from Nights In White Satin. … hurrah for the silencing of the Pedicab boombox! … newspaper sellers, milkmen, shifty ‘hot goods' vendors: whatever happened to the street cries of London? … plus birthday guest Paul Monaghan and rock stars who were architects – Art Garfunkel, Ice Cube, Pete Briquette, Chris Lowe, Ralf Hutter …– and teaching Damon Albarn and Justine Frischmann.Find out more about how to help us to keep the conversation going: https://www.patreon.com/wordinyourear Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

Maureen Callahan: vodka martini (3 ounces vodka, 1/2 ounce dry vermouth, olives)Maureen names the four worst hypocrites in the world today then we debate the world champion from this Final Four (with a special honorable mention), discusses her first job at MTV, describes what it was like to encounter one of the subjects of her “vitriolic” columns at an event in NYC, mentions some shocking facts from her book ASK NOT that have gone unreported about the Kennedy family, and reflects on the debate over “nature v nurture” with regard to both the Kennedy Inheritance and her own family.

We're shifting our gaze from individual cocktails momentarily to explore a single ingredient. More specifically, one of the world's most popular spirits: vodka. Joining us to do so is Dennis Tamse, the Global Relationships Director for the Nolet Distillery. This being Cocktail College, there will also be some Martini discussion, including Dennis' preferred Vodka Martini recipe, which is also listed below. Dennis Tamse's Vodka Martini Recipe Ingredients - 50 milliliters Ketel One vodka - 20 milliliters dry vermouth - Garnish: lemon twist and olive Directions 1. Add all ingredients to a mixing glass with ice. 2. Stir until well chilled. 3. Strain into a chilled Nick & Nora or coupe glass. 4. Garnish with a small lemon twist and a chilled olive.

[This episode originally debuted in May 2022.] In the May/June 2022 issue of Imbibe, we feature a Vodka Martini from The Doctor's Office in Seattle, and for this episode, we visit the bar and find out about their approach to the cocktail. We chat with TDO bar director Keith Waldbauer about the blind-tasting process that resulted in their preferred formula, the virtues of batching cocktails in advance, and about coming to terms with vodka and vodka cocktails during the cocktail renaissance. Want to mix one of TDO's Vodka Martinis for yourself? Here's the recipe, and visit @imbibe on Instagram to see Keith Waldbauer walk us through the process.Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine. Keep up with us at imbibemagazine.com, and on Instagram, Threads, and Facebook, and if you're not already a subscriber, we'd love to have you join us—click here to subscribe. 

“Well my dear, I take it you spend quite a lot of time in the saddle”  This week the boys journey to 1985 to tackle their first James Bond film in nearly 100 episodes!  They tackle this 80s example of excess, questionable plans for domination and double entendres… and they tackle it hard. See what we did there?  So grab a Vodka Martini, shaken not stirred and join the boys in the last Bond outing from Roger Moore.  As always feel free to get in touch on the links below.  Follow 80s Adventure on facebook   facebook.com/80sadventure   Check out the website   80sadventure.com   Email 80s Adventure   podcast@80sadventure.com   Support 80s Adventure on Patreon   patreon.com/80sadventure   Buy the boys a beerko-fi.com/80sadventure  

Elizabeth Day is a household name, an award-winning writer and presenter of one of the most successful podcasts in the UK. On How to Fail, she speaks to luminaries such as Gloria Steinem, Phoebe Waller-Bridge and Bernadine Evaristo about the things that haven't gone right - and what we can learn from them. It's fair to say that Elizabeth Day's superpower is her vulnerability. She has written candidly about her divorce and fertility struggles in The Times, the Guardian, Vogue and Vanity Fair, helping others to feel less alone. Elizabeth is here to discuss her latest book, Friendaholic: Confessions of a Friendship Addict. There is a Friday frisson in the air as Nick pours three dirty vodka martinis, Elizabeth's favourite cocktail. Angela prepares a gorgeous crab and fennel salad, a recipe by Julius Roberts. The dish is paired with a special bottle of Les Mesnil Grand Cru Blanc de Blancs Brut This trio was destined to get along and they dive right into discussing family and friendship dynamics in their respective lives. Elizabeth shares her most memorable dinner-date fails and the dream guest she'd most like to interview on her podcast. Just so you know, our podcast might contain the occasional mild swear word or adult theme. All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish We can't all have a Michelin star chef in the kitchen, but you can ask Angela for help. Send your dilemmas to dish@waitrose.co.uk and she'll try to answer in a future episode. Dish is a S:E Creative Studio production for Waitrose Learn more about your ad choices. Visit podcastchoices.com/adchoices

Fred Astaire in a glass? That's right folks, it's the world's most underrated cocktail, serially disregarded by “serious” drinkers. But not us — not here at Cocktail College! To the Vodka Martini, we're devoting more than an hour of hot takes, technical insight, and cultural analysis with none other than Tony Abou-Ganim. Calling in from Las Vegas, the author of “Vodka Distilled: The Modern Mixologist on Vodka and Vodka Cocktails" teaches us to leave our prejudices at the door and embrace the very spirit of hospitality. Listen on (or read below) to learn Tony's Vodka Martini recipe — and don't forget to like, review, and subscribe! Tony Abou-Ganim's Vodka Martini Recipe Ingredients + Description: Choose your favorite vodka; opt to drink it straight out of the freezer or stirred (or shaken) with ice, and with or without vermouth. Garnish with — you've guessed it — whatever you feel like in the moment. Just make sure the glassware is on point! Helen David Relief Fund: TAG Spirits: https://tagspiritsawards.com/the-helen-david-relief-fund/ USBG: https://www.usbgfoundation.org/hdrf IG: https://www.instagram.com/thehdrf/?hl=en Hosted on Acast. See acast.com/privacy for more information.

Adam, Joanna, and Zach debate whether restaurant and bar hospitality has changed since Covid, and if so, why - could the increasing importance of TikTok and Instagram be driving a different sort of customer engagement, or has attrition in the work force since the pandemic had a lasting impact? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.Zach is drinking: Brooks Wine Sparkling RieslingJoanna is drinking: Vodka Martini with Tequila...Adam is drinking: Hoste Cocktails Gold FashionedInstagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.

On this episode of The James Bond A-Z Podcast hosts Tom Butler and Brendan Duffy explore the characters creatives of the 007 films that fall under the letters U and V.Topics covered include:United Artists, the studio behind Bond for many yearsUniversal Exports, a long-running, recurring 007 componentVenice, the Italian location used in three Bond filmsVodka Martini, Bond's tipple of choicePlus characters including Valenka, Vargas, Verity, Venz, Vijay, Villiers, Vlad, Fiona Volpe, and Countess Lisl Von SchlafAnd much, much more...James Bond will return... in next week's James Bond's A-Z Podcast.Buy us a coffee: ko-fi.com/jamesbondatozShop James Bond A-Z t-shirts and merchandise: the-james-bond-a-z-podcast.creator-spring.com/Find us on Twitter: twitter.com/jamesbondatozFind us on Instagram: instagram.com/jamesbondatozEmail us on: podcast@jamesbondatoz.co.ukAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Nick and Angela welcome DJ, broadcaster, author and one of Nick's superstar friends, Annie MacManus. Annie is a force in the music industry. For seventeen years, she was a pillar of BBC Radio, dedicating each show to championing the best in new music on programmes like Radio 1's Future Sounds, Dance Party and, of course, her Sunday evening show with Grimmy - simply called Nick Grimshaw and Annie Mac. She runs the festival Lost & Found in Malta, and in early 2022, Annie launched her Before Midnight club night, with the aim of providing a more accessible clubbing experience for those who prefer an early night. In 2021, she released her debut novel, the Sunday Times Bestseller Mother Mother, to critical acclaim. Her next novel, The Mess We're in is out in May 2023, and has roots in her own life story. Annie produces her own podcast, Changes with Annie Macmanus, which provides a perfect platform for the trio to discuss their 2023 resolutions. Grimmy serves vodka martinis and Angela prepares a recipe from Nathan Outlaw: scallops with ginger-spiced lemon butter and a side of pickled carrots, paired with a Waitrose Blanc de Noirs Champagne. Nick and Annie reminisce about their wild radio days, Angela exposes Annie's questionable culinary skills and Annie shares what it's like to be a mum to two small boys - doing all of the above... Just so you know, our podcast might contain the occasional mild swear word or adult theme. All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish We can't all have a Michelin star chef in the kitchen, but you can ask Angela for help.  Send your questions to dish@waitrose.co.uk and she'll try to answer in a future episode. Dish is a Somethin:Else Creative Studio production for Waitrose & Partners.

The first episode of our new podcast series recommends drinks to enjoy from October 7th to October 13th.Listen to Lenny Bruce At Carnegie Hall Here's Ursula Andres and her shells in Dr.NoC*cks**king Cowboy15ml Butterscotch Schnapps 30ml Baileys Irish CreamLayer the two ingredients in a shot glass by pouring Baileys off the back of a bar spoon so it floats on top of the schnapps Vodka Martini60ml Vodka 3tsp Dry Vermouth Ice cubes.Olive or lemon zestMethod: Stir the ingredients in a glass with ice and strain into a martini glass. Garnish with an olive or a lemon twist.For more on The Thinking Drinkers and dates for their "Pub Quiz" shows - click hereFor the C**kSuck*ng Cowboy you can buy Baileys Irish Cream here and Bols Butterscotch hereFor the Vodka Martini - go for Belvedere Smogory Forest Single Estate Rye here and Cocchi Extra Dry vermouth here

In this episode, Lady Petra and Saffermaster discuss the Fourth part of Chapter 2 of “The Story of O” by Pauline Rèage over a Vodka Martini.The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

Email Us Here: Disturbinglypragmatic@gmail.comWhere To Find Us!:  Disturbingly Pragmatic Link Tree!Visit Our New Patreon! This Episode has EVERYTHING!It's got:Fiery Host Drama!"Southern Nights" by Glen Campbell!Paul's Sassy Self!Job Searches Suck!Disorganized Jobs Suck!Paul's Only Fans!  Sure to be a Hit!Haaaayyyyy Tim! And Kevin! And Tim's Husband James! And Tim's Dog Max, and Cat Simon!Consent is King!Florida and Texas are Butt Buddies!Velveeta is DISGUSTING!Velveeta Infused Vodka is EVEN MORE DISGUSTING!Drunk Nacho Puking!Paul's Mom's Cheese Ball!Dave is a Girl Drink Drunk!Paul's Quiet Vomiting!Dave's Incredibly Loud Vomiting!Patchicial Hemorrhaging!Dave is a Shitty Sick Person!BPD Check!Tony Dow Dead...or Is He?!What the Hell is Home Room, Anyway?!Dave Guests on "Sequel Pitch" the Podcast!"NY Minute" Was a Shitty Film!The British People are Behind James Corden!Brexit: The Gift That Keeps on Giving!The Brits are FURIOUS!WWI Bombs Still Blowing Up!RuPaul Drama!Raja is 48-Years-Old! WTF!!Dave is a Realist!Episode Links (In Order):The Absolutely Disgusting Velveeta 'Veltini' Martini!Our Balenciaga Shoes Episode!"Leave it to Beaver's" Tony Dow Death Mix Up!The "Sequel Pitch" Podcast!Brexit: The Gift That Keeps On Giving! Brits Furious at Spain's Travel Rules!Wildfires Setting Off 100-Year-Old WWI Bombs in Europe! The RuPaul's "Drag Race All Stars 7" Michelle Visage/Raja Drama Llama!MUSIC CREDIT!Opening Music Graciously Supplied By: https://audionautix.com/ 

In the May/June issue of Imbibe, we feature a Vodka Martini from The Doctor's Office in Seattle, and for this episode, we visit the bar and find out about their approach to the cocktail. We chat with TDO bar director Keith Waldbauer about the blind-tasting process that resulted in their preferred formula, the virtues of batching cocktails in advance, and about coming to terms with vodka and vodka cocktails during the cocktail renaissance. Want to mix one of TDO's Vodka Martinis for yourself? Here's the recipe, and visit @imbibe on Instagram to see Keith Waldbauer walk us through the process.Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine. Keep up with us at imbibemagazine.com, and on Instagram, Twitter, and Facebook, and if you're not already a subscriber, we'd love to have you join us—click here to subscribe. 

In this episode, Pattie is joined by Spike Edney, a session musician who has toured with the likes of Duran Duran, Boomtown Rats, The Rolling Stones, and Queen. But today we hear about where it all started, his love for the Vodka Martini and his journey to joining Queen.Support this show http://supporter.acast.com/patties-podcast. See acast.com/privacy for privacy and opt-out information.

It's time to accept your mission, agent 007. If you choose to save the world one last time, join the hosts as they continue their movie reviews by crashing through their 2010 selections, celebrating their special 75th episode with Bond, James Bond. Skyfall stars Daniel Craig and Javier Bardem and is directed by Sam Mendes. The long awaited episode is finally here with the hosts paying tribute and honoring the franchise's 60th anniversary. The hosts pair the film with the iconic Vodka Martini, shaken not stirred with a lemon peel. Listen as the hosts cheer one of cinema's most iconic franchises. Come listen and follow us on Instagram @the.gentlemenpodcast and our website thegentlemenpodcast.com

In this episode, Lady Petra and Saffermaster discuss the Ace (asexual) spectrum with Mx. Vice Education over a Vodka Martini. Trigger warning/ this conversation includes references to sexual violence Learn more about our sponsor WeMinder at WeMinder.appThe Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show (https://www.patreon.com/LadyPetrasPlayground?fan_landing=true)

"The names Bond... James Bond."Lines first uttered in 1962 in a small movie called "Dr No". Actor Sean Connery kicked off a movie franchise that would practically invent the action genre. So much so that it would take movie producers until the 1980s to figure out a formula that would force the producers behind Bond to re-invent the character for the modern age. Over nearly a 60 year period. The character of James Bond has been known for its action set pieces, boyish humor, fast cars, beautiful women, and brash attitude.Over the course of this special feature-length episode. Movie fans Ian Cullen and his good friend Ben Cassidy discuss the highs and lows of the Bond movies and even go into gaming territory with a discussion about how the game Goldeneye made the British Super Spy a success with gamers as well as with movie fans.So settle down. Have yourself a Vodka Martini and enjoy the ride as we go through every single Bond movie. See acast.com/privacy for privacy and opt-out information.

Let’s get “jacked-up”  on National Espresso Day with Dunkin’ Donuts + Sam Tyler makes Vodka Martini’s for one hell of a Try-It-Tuesday !  Good News, Viral Comedy, And There It Is, Birthday Buddies and More! 3 hours of must hear morning radio in less than 30 minutes ! The Morgan In The Morning Podcast NOW […]

In this, the eleventh episode of my NaPodPoMo series for 2021, I answer a question from Steve from The Grumps Blog, asking whether we've had too much Bond.

Christina D'Angelo - Art director, graphic designer, illustrator and writer with a drive for smithing big ideas from concept to execution.I've created collateral across all forms of media internationally — small gigs to corporate — from cabaret shows at Joe's Pub in New York to foreign exchange stores in Panama, menus in Paris, and theatrical campaigns in Dubai.With a background as a painter and writer (as well as studies in art history, US presidential history, cinema studies, and typography — plus extensive travel) I get a thrill every time I am able to meld both references and skills into arresting visual solutions; the more arrows in your quiver, the better your chances at hitting the bullseye.I live in Manhattan with my husband and our beloved son Jimmy Carter McPickles (a grey tabby) who apparently loves when I'm “singing” along to Blossom Dearie on Spotify or he's wishing he could call the police.CONTACT christinasworld@gmail.com — INSTAGRAM — LINKEDIN — MEDIUM. JAMES B. RUBIO is a composer/lyricist currently living in Queens, NY.Works for Theatre: The Day Boy and the Night Girl, with book and lyrics by Katie Baldwin Eng (George MacDonald Award for Charity, Daryl Roth Award, NAMT finalist, Richard Rodgers Award finalist, workshop production at Indiana University, production at the Spirit of Broadway Theatre in Norwich, CT); Show People, with book and lyrics by David Caudle (New Harmony Project semifinalist, Anna Sosenko Assist Trust grant recipient, concert of scenes/songs presented by The Actors Fund in conjunction with the Ziegfeld Society); The Dwelling Time (book, lyrics and music); and Grotesquerie Lake (book, lyrics and music), which had a series of readings at Zeiders American Dream Theater in Virginia Beach (2018) and will be receiving a semi-staged workshop production at Zeiders Theater in October 2019. B.M. in Music Composition from Virginia Commonwealth University and MFA from the Graduate Musical Theatre Writing Program, NYU.  Contact: jbrubio.com

James Bond might be famous for drinking the Vodka Martini, shaken, not stirred, but his creator Ian Fleming had him drinking way more than that. What else, you may ask? Our guests today hold the answers. Sponsored by Ketel One, I welcomed Mia Johansson, Bobby Hiddleston & Edmund Weil at the second Lush Life Book Club at Oriole Bar in London to discuss their book, Shaken: Drinking with James Bond and Ian Fleming.  Mia began her cocktail career in London, working at prestigious venues, including Mark's Bar at Hix with Nick Strangeway and Milk & Honey London.   Bobby started his career in Edinburgh working in clubs, and when he moved to London in 2009, he met his business partner and wife, Mia Johannsson.  ​​ In 2016, they opened Swift Bar in partnership with another industry couple and our guests today Edmund Weil and Rosie Stimpson, and most recently, a second site, Swift Shoreditch. Since entering the industry in 2009, Edmund's bar concepts have been consistently recognised and acclaimed by the drinks industry and public alike, earning multiple accolades and ever-present on the World's 50 Best Bars list. He also writes a regular column for Class Magazine since 2016. Sorry, you couldn't be there, but thrilled I can bring the event to you! Hope you enjoy our in-real-life chat about Bond, James Bond, and so much more. Our cocktail of the week is Vesper Martini: INGREDIENTS  3 oz Gin 1 oz Vodka 1/2 oz Lillet Blanc Lemon Peel   METHOD Combine the gin, vodka, and Lillet Blanc in a mixing glass filled with ice Stir until chilled Strain into a Martini Glass Express the lemon peel and then add to the Martini You'll find this recipe and all the cocktails of the week at alushlifemanual.com, where you'll also find all the ingredients in our shop. ----- Become a supporter of A Lush Life Manual for as little as $5 - all you have to do is go to https://www.buymeacoffee.com/lushlife (buymeacoffee.com/lushlife). Lush Life Merchandise is https://www.redbubble.com/people/alushlifemanual (here) - we're talking t-shirts, mugs, iPhone covers, duvet covers, iPad covers, and more covers for everything! And more!  Produced by https://podcastlaunch.pro (Simpler Media) Follow us on https://twitter.com/alushlifemanual (Twitter) and https://www.instagram.com/alushlifemanual/ (Instagram) Get great cocktail ideas on https://www.pinterest.co.uk/alushlifemanual/ (Pinterest) New episodes every Tuesday, usually!!

Robert and Joshua join forces with fellow secret agents of P.O.D.C.A.S.T to unearth all the official secrets of the 25th James Bond adventure, No Time To Die directed by Cary Joji Fukunaga. Be sure to hit subscribe so you don't miss an episode. Order a Vodka Martini, shaken not stirred and send it to us on twitter @TornStubsPod Also be sure to check out Track By Track on all pod-catchers and on social media @TrackByTrackUK

Welcome back! I missed you. How did the summer fly away so quickly? Here we are in the middle of September already, but there is so much fun on the horizon. I'm Susan Schwartz, your drinking companion, and this is Lush Life Podcast, where every week we are inspired to live life one cocktail at a time. The most exciting news of the year so far is that I will be live at Oriole, one of the best bars in the world, to launch Lush Life Book Club.  Every week during London Cocktail Week, which is actually the entire month of October, we'll be deep-diving into a famous cocktail book and meeting its author or authors for an evening of cocktail history, cocktail recipes, and, most importantly, cocktail drinking. Tuesday, October 5. Jared Brown & Anistatia Miller will join me to discuss The Distiller of London, sponsored by Sipsmith. If there is no distillation, there is no spirit; if there is no spirit, there is no cocktail.  Jared is the co-founder and master distiller of Sipsmith, as well as a multi-award-winning drink historian. Anistatia is a multi-award-winning drink historian with 35 years in the publishing industry.  I welcome Jared and Anistatia as they guide us through the art of distillation.  Wednesday, October 13, I'll be Shaking It Up with Mia Johansson, Bobby Hiddleston & Edmund Weil to discuss their book Shaken: Drinking with James Bond and Ian Fleming, sponsored by Ketel One. Cocktails are at the heart of every James Bond novel, and I am thrilled to be joined by Mia and Bobby of the award-winning London bar, Swift and Edmund, and their business partner and owner of Oriole, to explore more than just the Vodka Martini, shaken, not stirred.  Then on Tuesday, October 19 – Olivia Williams, author of Gin Glorious Gin and The Secret Life of the Savoy, is my guest thanks to Bulleit and Kentucky Tourism. The recipe for any cocktail at the American Bar at the Savoy Hotel in London includes a healthy dose of history. Olivia invites us to check into London's most iconic hotel, where she'll guide us through its vibrant history while we sip its most inventive classic cocktails. And if that weren't enough, on Tuesday, October 26, I will be with Jason Clark, author of The Art and Craft of Coffee Cocktails, and Pippa Guy, Let's Get Fizzical, sponsored by Tanqueray. Acting as Brand Ambassador for an iconic spirit is a full-time job. Adding another full-time job on top of that is almost impossible. Our two guests have done just that by creating and writing two esteemed cocktail books.  We'll discuss what it takes to venture out and write your own cocktail book.  So that's what's on tap for London Cocktail Week.  Beginning in a few weeks, the Lush Life Podcast will be coming straight to your ears, plus you can always catch up on everything athttp://alushlifemanual.com/ ( alushlifemanual.com). Our cocktail of the week is Autumn Apple Old Fashioned, and it's perfect for this weather. INGREDIENTS  50ml Avallen 10ml Amontillado Sherry  5ml Maple Syrup 1 Large Barspoon Fig Jam METHOD Pour all ingredients into a mixing glass Stir to dissolve jam, about 10-15 seconds Add ice, and then stir Double strain into a rocks glass with ice, fill to the top Garnish with a slice of fig or apple You'll find this recipe, more Louisiana cocktails, and all the cocktails of the week at alushlifemanual.com, where you'll also find all the ingredients in our shop. ----- Become a supporter of A Lush Life Manual for as little as $5 - all you have to do is go to https://www.buymeacoffee.com/lushlife (buymeacoffee.com/lushlife). Lush Life Merchandise is https://www.redbubble.com/people/alushlifemanual (here) - we're talking t-shirts, mugs, iPhone covers, duvet covers, iPad covers, and more covers for everything! And more!  Produced by https://podcastlaunch.pro (Simpler Media) Follow us on https://twitter.com/alushlifemanual (Twitter) and...

AGE & WISDOM!  As they contemplate what they’ve learned at life’s halfway point, Amanda mixes up a big girl Vodka Martini, Chris celebrates his birthday (and soothes a mid-life crisis) with a Birthday Cake Martini, and Matt argues we’re all just a few decisions away from a life of crime.  Oh, and stay tuned for the mystery guest who crashes the party and joins the conversation at the 33 minute mark.  Drinks in this Episode: Vodka martini, shaken – fill a cocktail shaker with ice, add 2 ½ oz vodka and ½ oz dry vermouth and shake until well chilled. Strain into a martini glass and garnish with 2 large blue cheese stuffed olives Birthday Cake Martini – 2 oz Smirnoff Whipped vodka, 1 ½ oz amaretto, 1 oz Godiva white chocolate liqueur, 2 oz heavy whipping cream; mix ingredients with ice in cocktail shaker, strain, and pour into martini glass.  Garnish with birthday cake sprinkles.  Old Fashioned – 2 oz Wild Turkey bourbon, ¼ oz simple syrup, a few dashes of angostura bitters.  Pour ingredients in a bourbon glass over one large ice cube, garnish with a Luxardo cherry and an orange peel. 

In this episode, Lorna and Adam try the vodka martini, discuss putting olives where they are not meant to be and uncover secrets courtesty of the Land Registry. As always, follow us over @thevodkabularypod on Instagram for more shenanigans!

One way influenza viruses change is called “antigenic drift.” These are small changes (or mutations) in the genes of viruses that can lead to changes in the surface proteins of the virus. The surface proteins of influenza viruses are “antigens,” which means they are recognized by the immune system and are capable of triggering an immune response, including production of antibodies that can block infection. The changes associated with antigenic drift happen continually over time as the virus replicates. Antigenic drift is the main reason why people can get a viral infection from a similar virus (like the flu) more than one time.The other type of change is called “antigenic shift.” Antigenic shift is an abrupt, major change in virus, resulting in new surface proteins in the viruses that infect humans. Shift can result in a new Viral subtype in humans. One way shift can happen is when an influenza virus from an animal population gains the ability to infect humans. When shift happens, most people have little or no immunity against the new virus. Dr. Fred Clary, founder of Functional Analysis Chiropractic Technique and lifting/life coach/ gym-chalk covered philosopher asks you to consider that virus are co-adapting with its host (US!)  None of these facts are in the media or spoken by our so called leaders.   We should be studying the strong and healthy and follow their example.

Episode #75 Amazing time at the new El Leon Cigars Lounge in Lockhart, TX. We meet up with the Texas Ashholes and Blackbird cigars. From the Good Cigar Lounge, we smoke the Blackbird Rook & Jackdaw and pair it with a Tito's Vodka Martini. Interviews from Christian at El Leon cigars, Denny of Blackbird cigars, Texas cigar Rollers, and Presidents of the TX & Ok chapters of the Ashholes. Melissa scores a big hit in ask Melissa and Al is just a drone and more at www.thegoodcigar.com

What is a martini? Or better yet, what isn't a martini? And what the heck was 007 even ordering in that poker game with Le Chiffre? In Part 2 of their Cocktails series, Chris and Phil discuss everything you need to know about the martini—it's history, how it's changed, and why choosing to order it shaken or stirred is more than just a way to sound cool. Cheers.

Welcome to Ep46, where we’ve officially dealt with 365 days of pandemic bullshit! In this episode, Melissa shares a very brief history of vodka in the United States, and Aimee talks about the history of potatoes. Kate shares a recipe from Betty Crocker’s box for some party potates (wtf is a party).   The featured drink this episode is the Vodka Martini. You can find the recipe at DrunkDish.com.   Show Music by Andrew Huang.   Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Blog: DrunkDish.com Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: drunkdishpod@gmail.com

F. Murray Abraham has amassed 125 film and television credits in his distinguished career and won the Academy Award for Best Actor for his role as Antonio Salieri, in Milos Forman’s film of Amadeus, written by Peter Shaffer.  He has appeared in feature films directed by The Coen Brothers, Sidney Lumet, Brian DePalma, Richard Lester, Jean-Jacques Annaud, Gus Van Sant and Wes Anderson, to name just a few.  He was twice Emmy nominated for his role as Dar Adal on Showtime's Homeland and has given memorable guest performances on dozens of television series, running the gamut from Louie to Law and Order: Criminal Intent. He is also a prolific stage performer, appearing in over a dozen Broadway shows and countless off- Broadway and regional productions. He has made his home in New York since the early 60’s, and has been a devoted Joe Allen regular for over 50 years.Cocktails at Table 7- Inside New York’s Joe Allen is produced and hosted by Jason Woodruff, Dana Mierlak and Sean Kent, with music by James Rubio and logo and artwork design by Christina D’Angelo. The Producers would like to extend a special thank you to the owners of Joe Allen, Orso and Bar Centrale Restaurants.

Welcome back to Season 2 Episode 2 of Quarantine for Your Thoughts! This week John and Ryan are joined by special guests Tori Williams and Dr. Karen Mcgeehan to talk about their experiences with COVID-19. Dr. Mcgeehan gives some professional insight into COVID-19, letting you all know more about the incubation and transmission process, as well as the severity of it. And she even helps ease some concern about the vaccine! Dr. Mcgeehan has agreed to join us for a follow up episode in a few weeks to answer any of YOUR questions about COVID-19, so make sure to write in to the show and get those questions on the list. This weeks At the Bar drink: the Vodka Martini! Check out our YouTube channel every Wednesday to see the newest At the Bar walkthrough, and catch this weeks to learn more about the debonair beverage and how to make it. As always, you'll hear us next week for Season 2 Episode 3 of Quarantine for Your Thoughts. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Le cocktail Vodka-Martini, crée en 1904 par un barman anglais à Paris, est lié au plus célèbre des espions : James Bond qui en raffole. Il doit ici être "shaké" et non mélangé à la cuillère.

In this episode of Drinking Sensei I'm joined by my friend Mandie. As someone who inspires me with her travels hiking around the world this episode focuses on the drinking one can do as they take part in some really epic hikes. From Mt. Fuji to Machu Picchu we'll be discussing awesome hikes around the world and the even more amazing drinks that one can have while doing them.

Iowa's own Cass Maher (Shared History Podcast) zooms on up to chat about her fave classic cocktail, a Dirty Martini! She lets us know how adult tastebuds change, how champagne is connected to bosoms, and why Beggars Night is no joke! #NotRob starts a fire and Josh hits a deer. Hopefully brought to you by Honey! #SponsorMeHoneySour Cass Back aka Tini Mahertini1st ShotTitos Vodka2nd Shot1/3 Distilled White Vinegar2/3 Olive Brine .   

Iowa's own Cass Maher (Shared History Podcast) zooms on up to chat about her fave classic cocktail, a Dirty Martini! She lets us know how adult tastebuds change, how champagne is connected to bosoms, and why Beggars Night is no joke! #NotRob starts a fire and Josh hits a deer. Hopefully brought to you by Honey! #SponsorMeHoneySour Cass Back aka Tini Mahertini1st ShotTitos Vodka2nd Shot1/3 Distilled White Vinegar2/3 Olive Brine .   

Le cocktail Vodka-Martini, crée en 1904 par un barman anglais à Paris, est lié au plus célèbre des espions : James Bond qui en raffole. Il doit ici être « shaké » et non mélangé à la cuillère.

Hazard Pay Continued & Rob's Dirty Tahoe Blue Vodka Martini Recipe

Après 14 semaines et tout autant d’épisodes, on arrive à la fin de notre série Vodka Martini consacrée à la saga James Bond. On devait à la base être juste à temps avant la sortie de NO TIME TO DIE, qui a donc été décalé à novembre. On clôture avec SPECTRE, dernier James Bond en date sorti en 2015. Après SKYFALL, épisode à part dans la franchise parce qu’il explorait notamment les origines et le drame humain de son héros, le réalisateur Sam Mendes revient une deuxième fois derrière la caméra pour un opus qui revient à des codes plus classiques des James Bond. Et dans la logique de ce retour aux sources, le scénario remonte même très loin en arrière, puisqu’il fait revenir l’organisation Spectre et son boss Ernst Stavo Blofeld. Un cocktail servi par Robin Jaunin et Alexandre Caporal

Après le reboot opéré par CASINO ROYALE, avec un nouvel acteur, Daniel Craig, qui fait du personnage un espion à la fois plus brutal et plus humain, l’autre tournant opéré par la saga James Bond à la fin des années 2000 est celui de produire des films liés par un fil rouge. En 2008, le très moyen QUANTUM OF SOLACE débutait son histoire exactement là où CASINO ROYALE l’avait laissée. SKYFALL, 23ème épisode de la franchise sorti en 2012, respecte cette continuité mais fait moins une suite directe. Il apparaît bien plus comme un épisode à part, tant il se détache légèrement des codes de la saga pour explorer le passé et la psychologie de son (super)héros, centre son sujet autour d’enjeux humains et de vendettas personnelles, et jouit d’un cachet visuel sans précédent grâce au réalisateur Sam Mendes. Un cocktail servi par Robin Jaunin et Alexandre Caporal

La période Pierce Brosnan s'est clôturée avec MEURS UN AUTRE JOUR, best-of crétinoïde qui ferait presque passer MOONRAKER pour un modèle de sobriété. Et à l'instar de l’épisode spatial de Roger Moore qui avait été suivi par un RIEN QUE POUR VOS YEUX beaucoup plus raisonnable, les producteurs veulent alors revenir à quelque chose de plus terre-à-terre et de plus sobre. Ils décident finalement de le faire en retournant littéralement à la source de la saga James Bond et en rebootant carrément la franchise. Adaptation du premier roman de Ian Fleming, CASINO ROYALE raconte les débuts de l'agent 007 et la construction de sa figure mythologique, autour d'une partie de poker épique à souhait. L'occasion rêvée pour réinventer le personnage, qui prend alors les traits d'un nouvel acteur, Daniel Craig, et pour relancer la saga sur de nouvelles bases. Un cocktail servi par Alexandre Caporal et Thibaud Ducret

In this episode, we’re changing the game. It’s now a husband and wife podcast (Isn’t that cute)! Where on this episode the husband reviews alcohol and the wife stares at him! Reviewing the famous 007 Vodka Martini, a drink that shaped my childhood of drinking alcohol, we go down the rabbit hole of complexities and pose some questions to you! Review us on iTunes and share your favorite drinks too! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Le 25e James Bond se fait désirer, mais notre rétrospective sur la saga continue et l'on arrive gentiment à la période actuelle, qui est celle de Daniel Craig. Mais avant cela, il nous reste une dernière étape, et pas des moindre, puisqu’il nous faut conclure la phase Pierce Brosnan, avec son dernier épisode, l’inénarrable MEURS UN AUTRE JOUR. 20e opus de la saga et premier James Bond du XXIe siècle, ce nouveau film sort également l'année des 40 ans de la franchise. Pour marquer le coup, les producteurs décident donc de concocter un improbable best-of dont le scénario foutraque n'a d'égal que l'utilisation très maladroite des effets numériques. En résumé, un blockbuster typique des années 2000. Un cocktail servi par Alexandre Caporal et Thibaud Ducret

Même si NO TIME TO DIE a été reporté, cela ne nous empêchera pas de continuer notre série Vodka Martini avec ce dixième épisode consacré à la saga James Bond. Six ans après le départ de Timothy Dalton, Pierce Brosnan reçoit la lourde mission de reprendre le costume de 007 et d'incarner une nouvelle ère dans GOLDENEYE. Réalisé par Martin Campbell et sorti en 1995, cet épisode s'avère être un bon cru au delà même de son aspect iconique pour toute une génération. Un cocktail servi par Thibaud Ducret et Alexandre Caporal.

Après l’ère Roger Moore, la saga James Bond prend un nouveau tournant avec l’acteur Timothy Dalton. Exit les blagues, la dérision, voire le grand guignol des derniers épisodes, l’agent 007 est brutal, utilise des gros calibres et est d’avantage animé par le fait de casser des bouches plutôt que de finir dans les bras de ses dames. PERMIS DE TUER, le deuxième et dernier épisode pour Timothy Dalton, est un film à part dans la franchise, très emprunt de la décennie 80’s et de ses films d’actions, qui utilise la violence graphique et fait de James Bond un homme suicidaire rongé par le désir de vengeance. Assez pour en faire l’un des meilleurs opus de la saga ? Un cocktail servi par Patrick Dentan et Robin Jaunin

MOONRAKER est sans doute l’un des épisodes les plus improbables de la saga James Bond. Quatrième volet avec Roger Moore dans le costume de l’agent 007, le film pousse à l’extrême une logique racoleuse et je-m’en-foutiste pour en devenir un objet presque parodique. Il faut dire qu’il a surtout été produit pour les mauvaises raisons. Après la blaxploitation, les films de kung-fu et l’hommage aux DENTS DE LA MER, la période Roger Moore surfe à nouveau sur la mode et veut cette fois-ci profiter du succès de STAR WARS, sorti deux ans plus tôt, en envoyant James Bond dans l’espace avec des pistolets lasers... Sorti en 1979, MOONRAKER est le 11ème opus de la saga, réalisé par Lewis Gilbert qui avait déjà signé ON NE VIT QUE DEUX FOIS et L’ESPION QUI M’AIMAIT. Un cocktail servi par Patrick Dentan et Robin Jaunin

Cette semaine, retour sur un épisode emblématique de l'ère Roger Moore, à savoir L'ESPION QUI M'AIMAIT. Dans cette suite spirituelle d'ON NE VIT QUE DEUX FOIS, James Bond doit s'associer à une espionne russe pour stopper les agissements d'un mégalomane qui projette d'anéantir la vie en surface pour bâtir sa propre cité sous-marine. Avec cet opus à la production plus chaotique que jamais, la franchise James Bond revient à du vrai grand spectacle, qui surfe toujours sur la mode du moment en lorgnant du côté des DENTS DE LA MER, mais trouve enfin le juste équilibre entre le décalage instauré par Roger Moore et le sérieux nécessaire à la crédibilité de l'action. De quoi convaincre les plus réfractaires à la saga? Un cocktail servi par Florian Poupelin et Thibaud Ducret

I veckans avsnitt pratar vi om vilken som är världens största låt, vad som gör en bra film och om kollapsen i Premier League.

Après avoir parlé des meilleurs opus de la période Sean Connery et de l’unique mais indispensable épisode tourné par George Lazenby, on entame cette semaine une période importante de la franchise James Bond, celle de Roger Moore. Et pour l’inaugurer, on fait l’impasse sur VIVRE ET LAISSER MOURIR et on passe directement à L’HOMME AU PISTOLET D’OR, sorti en 1974. James Bond se retrouve ce coup-ci aux prises avec Francisco Scaramanga (l'inoubliable Christopher Lee), le meilleur assassin au monde. Un point de départ prometteur, mais qui ne tient hélas pas toutes ses promesses sur la longueur. Car avec Roger Moore, la franchise change à nouveau de visage, et ce, dans tous les sens du terme. Un cocktail servi par Robin Jaunin et Thibaud Ducret

Cinquième épisode de notre format Vodka Martini consacré à la saga James Bond. On s'intéresse aujourd'hui à AU SERVICE SECRET DE SA MAJESTE, l'un des meilleurs films de la série, trop longtemps considéré comme un épisode mineur. Sorti en 1969, le film a représenté un challenge de taille pour EON Productions : Sean Connery arrête, il faut trouver son remplaçant. Les producteurs chercheront un sosie de Connery en George Lazenby, jeune mannequin australien qui, en plus de jouer son premier rôle au cinéma, doit porter sur les épaules une pression sans précédent pour y incarner un personnage déjà iconique dans la pop culture. James Bond part à nouveau à la recherche de l'organisation SPECTRE et son dirigeant maléfique Blofeld, cette fois-ci dans les montagnes suisses. Peter Hunt, monteur des premiers films, signe sa première réalisation et livre un spectacle époustouflant entre courses à ski, en voiture ou en bobsleigh. Surtout, AU SERVICE SECRET DE SA MAJESTE revient aux sources et adopte un ton plus sombre et réaliste que les précédents opus, et se veut fidèle à l'esprit des bouquins d'Ian Flemming. Un cocktail servi par Alexandre Caporal et Thibaud Ducret

L'exploration de la saga James Bond se poursuit avec OPÉRATION TONNERRE, quatrième film de la franchise, qui voit le retour de Terence Young derrière la caméra, toujours avec Sean Connery dans le rôle de 007. Retardée par des problèmes de droits d'adaptation, complexifiée par des défis techniques sans précédent, cette nouvelle adaptation de l'oeuvre d'Ian Fleming se veut encore plus ambitieuse que ses prédécesseurs. Visant la démesure et le spectacle total, OPÉRATION TONNERRE envoie le célèbre espion affronter à nouveau le SPECTRE sur terre, sous l'eau et même dans les airs. Un cocktail servi par Thibaud Ducret et Robin Jaunin

On poursuit notre rétrospective James Bond avec l’un des opus les plus populaires et l’un des plus appréciés de la saga: GOLDFINGER, sorti en 1964. Après le succès des deux premiers opus, DR NO et BONS BAISERS DE RUSSIE, EON productions continue sur sa bonne lancée et adapte le 7ème ouvrage de l’écrivain Ian Flemming, toujours avec Sean Connery en agent 007 qui doit cette fois faire face à un antagoniste redoutable, le milliardaire qui tente de faire fluctuer le cours de l’or à son avantage, Auric Goldfinger, incarné par l’acteur allemand Gert Fröbe. GOLDFINGER arrive à point nommé, tous les feux sont au vert pour les producteurs qui continuent à produire la série de films à la chaine, donc celui-ci sera également réalisé en une année montre en main. Et avec 3 millions de budget. Sauf que ce n’est pas Terrence Young qui réembreille derrière la caméra, le réalisateur des deux premiers épisodes fait une pause dans la franchise suite à des désaccords financiers et veut changer d’air sur un autre projet. On choisit alors le Britannique Guy Hamilton, qui était déjà pressenti pour réaliser DR NO, car il est un ami du producteur Hary Saltzman… Un cocktail servi par Charlotte Klinke et Alexandre Caporal

Nouvel épisode du «Vodka Martini», le nouveau format consacré à la franchise James Bond ! Cette semaine, retour sur un opus mythique, le deuxième de la saga, à savoir BONS BAISERS DE RUSSIE. En 1963, à peine un an après le coup d'éclat DR NO, qui a rendu le personnage de Bond instantanément culte et fait de Sean Connery une star, la société EON Productions peut enchaîner sans souci sur une suite, avec un budget deux fois plus important. On retrouve ici la même équipe que sur le premier film, dont le réalisateur Terence Young, pour un deuxième épisode qui est souvent considéré comme l’un des meilleurs de la série. Un cocktail servi par Thibaud Ducret et Alexandre Caporal

Qui dit nouvelle année, dit forcément nouveaux contenus et nouveaux projets. Voici donc venir un nouveau format pour ce début 2020: le «Vodka Martini», qui, comme vous l’aurez certainement deviné, présentera chaque semaine 1 film de la saga 007, jusqu’à la sortie du 25ème James Bond, NO TIME TO DIE, qui arrivera sur nos écrans le 8 avril prochain. Pour ce premier épisode, commençons donc par le commencement en parlant de DR. NO, tout premier James Bond sorti au cinéma en 1962, réalisé par le Britannique Terence Young avec l’inoubliable Sean Connery en agent 007. Un cocktail servi par Thibaud Ducret et Alexandre Caporal

The debate has been on! Gin or Vodka Martini? Oh and what should you feed your pet? Grain Free? Raw? Home Cooked? Can Dr. Mike and Dr. Scott FINALLY end the debate?   The cocktail this week: The Correct Martini. Find the recipes on Instagram @TheVetsUnleashed. 

Alors que "No Time To Die" le nouveau film de la franchise vient de se dévoiler, Billou et Rano se décident enfin à déclarer aux bourrinos de la terre entière leur amour pour l'espion le plus aimé du 7eme art !James Bond débarque donc chez VHS & CANAPÉ par la case Scoring pour une émission 100% dédiée aux OST de la saga culte dont le thème résonne déjà j'en suis sur dans votre tête...Un podcast à écouter en dégustant une bonne Vodka-Martini au shaker... surtout pas à la cuillère !

Alors que "No Time To Die"  le nouveau film de la franchise vient de se dévoiler, Billou et Rano se décident enfin à déclarer aux bourrinos de la terre entiere leur amour pour l'espion le plus aimé du 7eme art !  James Bond débarque donc chez VHS & CANAPÉ par la case Scoring pour une émission 100% dédiée aux OST de la saga culte dont le thème résonne déjà j'en suis sur dans votre tête... Un podcast à écouter en dégustant une bonne Vodka-Martini au shaker... surtout pas à la cuillère !

SAGA JAMES BOND #10, LE PODCAST CINEMA DE L'AGENT SECRET 007 | VIVRE ET LAISSER MOURIR | LIVE AND LET DIEDans ce balado ciné de CinéMaRadio consacré à Bond, Eric Desmet vous dit tout sur le 8ème film officiel de La Saga James Bond.Plus de Sean Connery au casting mais un Roger Moore qui interprète Bond après avoir été un Saint... Le Saint avec lequel il était en contrat jusqu'alors! Roger Moore était l'acteur que Ian Fleming avait envisagé dès 1962 pour interpréter Bond; Après la série à succès Amicalement Votre, Roger Moore estima qu'il fut temps d'interpréter enfin le rôle qui lui avait déja tendu les bras à deux reprises. Roger Moore est un excellent choix car il compose un Bond British de la tête aux pieds. Roger Moore a joué dans 7 James Bond au total. Ce film Vivre Et Laisser Mourir n'est pas le meilleur Bond avec R.Moore.Avec ce film, le 8ème #Bond officiel et le 1er avec Sir Roger Moore​, les producteurs voulaient vraiment se démarquer des Bond précédents. L'idée était de différencier le #JamesBond de Sean Connery​. Résultat : Le Bond de #RogerMoore ne boit pas de Vodka Martini​ mais du Bourbon whisky​, il reçoit ses ordres chez lui (comme dans le premier épisode, Dr. No) et non au MI6, il ne porte pas de chapeau, il ne fume pas de cigarette mais des cigares. D'ailleurs, le contrat de Roger Moore prévoyait que ce dernier avait un accès illimité à des Montecristo Cigars​ (roulés à la main svp!). Cela aurait coûté à la production plus de 3000 £ de l'époque, ça fait quelques cigares! Dans ce film Q n'apparaît pas. Pas beaucoup de gadgets non plus. Les fans réclamèrent le retour de Q pour l'épisode suivant.La vraie réussite du film c'est la chanson du générique chantée par Paul McCartney, l'ex-Beatles. Une chanson à écouter les doigts de pieds en éventail sur la radio online CinéMaRadio, la bande originale de votre vie !_La Saga James Bond est à écouter sur toutes les plateformes podcasts :Itunes: http://bit.ly/JAMESBONDItunesDeezer: http://bit.ly/JAMESBONDdeezerStitcher : http://bit.ly/JAMESBONDStitcherSoundcloud : http://bit.ly/JAMESBONDsoundcloud_Retrouvez aussi l'émission consacrée à Vivre et Laisser mourir en vidéo sur la chaîne YouTube de CinéMaRadio: https://youtu.be/T2ekiMth3Mw

We talk to Sother Teague about his new book I'm Just Here for the Drinks. Sother Teague's first book is informative, entertaining and filled with cocktail recipes. We catch up with him at his book release party at Boilermaker Bar at 1st Avenue and 1st Street. Brian also attended a seminar presented by Marie Brizard and at Employees Only NY and competed in a cocktail competition. Cocktail of the Week:MartiniThe Classic Martini is made with 1 part dry vermouth and 2 parts Gin.  It is stirred, not shaken.  The classic garnish is olives.  Superstition says it should be an ODD number of olives - an even number is bad luck.  James Bond orders a "Vodka Martini, shaken not stirred", because that is the exception to the rule.  If he just ordered a "Martini" it would be made with Gin and stirred, because that is the classic recipe.Try a great variation on a Martini - 1 part Dry Vermouth, 2 parts Gin a dash of Orange Bitters.  Garnish with an Orange Twist. Be sure to use fresh vermouth. Vermouth is aromitized wine and it goes bad after awhile.  Keep it in the cooler.  The VacuVin wine stopper system will help keep it fresh for longer.

SAGA JAMES BOND #10, LE PODCAST CINEMA DE L'AGENT SECRET 007 | VIVRE ET LAISSER MOURIR | LIVE AND LET DIE Dans ce balado ciné de CinéMaRadio consacré à Bond, Eric Desmet vous dit tout sur le 8ème film officiel de La Saga James Bond. Plus de Sean Connery au casting mais un Roger Moore qui interprète Bond après avoir été un Saint... Le Saint avec lequel il était en contrat jusqu'alors! Roger Moore était l'acteur que Ian Fleming avait envisagé dès 1962 pour interpréter Bond; Après la série à succès Amicalement Votre, Roger Moore estima qu'il fut temps d'interpréter enfin le rôle qui lui avait déja tendu les bras à deux reprises. Roger Moore est un excellent choix car il compose un Bond British de la tête aux pieds. Roger Moore a joué dans 7 James Bond au total. Ce film Vivre Et Laisser Mourir n'est pas le meilleur Bond avec R.Moore. Avec ce film, le 8ème #Bond officiel et le 1er avec Sir Roger Moore​, les producteurs voulaient vraiment se démarquer des Bond précédents. L'idée était de différencier le #JamesBond de Sean Connery​. Résultat :  Le Bond de #RogerMoore ne boit pas de Vodka Martini​ mais du Bourbon whisky​, il reçoit ses ordres chez lui (comme dans le premier épisode, Dr. No) et non au MI6, il ne porte pas de chapeau, il ne fume pas de cigarette mais des cigares.  D'ailleurs, le contrat de Roger Moore prévoyait que ce dernier avait un accès illimité à des Montecristo Cigars​ (roulés à la main svp!). Cela aurait coûté à la production plus de 3000 £ de l'époque, ça fait quelques cigares!  Dans ce film Q n'apparaît pas. Pas beaucoup de gadgets non plus. Les fans réclamèrent le retour de Q pour l'épisode suivant. La vraie réussite du film c'est la chanson du générique chantée par Paul McCartney, l'ex-Beatles. Une chanson à écouter les doigts de pieds en éventail sur la radio online CinéMaRadio, la bande originale de votre vie ! _ La Saga James Bond est à écouter sur toutes les plateformes podcasts : Itunes: http://bit.ly/JAMESBONDItunes Deezer: http://bit.ly/JAMESBONDdeezer Stitcher : http://bit.ly/JAMESBONDStitcher Soundcloud : http://bit.ly/JAMESBONDsoundcloud _ Retrouvez aussi l'émission consacrée à Vivre et Laisser mourir en vidéo sur la chaîne YouTube de CinéMaRadio: https://youtu.be/T2ekiMth3Mw

This week, we're taking a look back at Timothy Dalton's best bits! We’ll be exploring all of our favourite Tim moments from his ‘Bond…James Bonds’ to his M scenes, his Q scenes and his Moneypenny scenes. This is going to be an unmissable episode for the Timmy fans out there. So grab your Vodka Martini, put your feet up and prepare for a double helping of Dalton.

Denna vecka är vi på Corner Club i Gamla Stan. Jonatan träffar upp journalisten & sommelieren Andreas Grube som har gjort fem varianter på Vodka Martini. Det blir prat om dryckesjournalistik, barrundor, trender, bra bartips på vin & cocktailbarer i Stockholm. Läs gärna mer av Andreas Grube artiklar och tips i magasinet Café eller på drickbart.cafe.se Ha en trevlig helg och stort tack för att ni lyssnar. Foto: Sara Strandlund

E a serviço secreto de sua majestade, o Grande Coisa retorna ao mês James Bond e muito bem acompanhado marcando o crossover entre o GC e a galera do mal (plim) do Podtrash! Dentro de um Aston Martin os coisos Guizaum, JS Neto e Oliver Perez disparam pelas ruas de Londres para encontrar com o chefe do “MItrash” Bruno Gunter ao lado de seu secretário Shin Koheo e contra-mestre Douglas Fricke, vulgo “O Exumador” e realizar uma reunião regada a Vodka Martini e Don Perignon nesta que marca um sequência do longínquo episódio

Welcome Everyone to Episode 53 of Operation Retroshock! This October marked a very special landmark in cinema, in October 1962 James Bond hit the silver screen for the first time with Dr No. Then 50 years on in October 2012 Skyfall was released to celebrate the anniversary. It is only right that we celebrate with our own James Bond special! Allan and Chris sit down and discuss Goldfinger, Goldeneye, Goldeneye on the N64 and also about the actors who have played Bond. So sit back get yourself a Vodka Martini and enjoy the show! ---------------------------------------------------------------------------------------------- Be a part of the show by contacting us in a number of ways: Join our Facebook page here: http://www.facebook.com/OperationRetroshock and Twitter: @Retroshock316 these places are where you can discuss anything that happens on the show and request things for the future! So check it out! Skype: Vinto316 - Leave us a voicemail to do with your thoughts on what has been covered or just something to be played on the show. Don’t forget to hit the subscribe button here on Podbean or Itunes

THE GOOD LIFE -- Welcome to ‘The Cocktails of James Bond’ a six-part series on the specific cocktails that James Bond enjoyed. I focused on six signature cocktails that seemed to personify Bond, and also gave an understanding about the world of mixology in general. So here is the first, and possibly the most obvious, The Vodka Martini.

The image for T-bone's Skype profile gets us talking about boobs and defensive eye position (except in water, which is a totally different ball park, of course). For those of you who didn't know the relationship between boobs and predation, you're welcome. In Foody Goody, we present part 3 of round 2 of What Am I Eating (Liquid Edition). See if you can guess what Warren is drinking (and to whom) based on very few audio clues! If you don't care, that probably reflects a healthy perspective on what is important, and what is ridiculously pointless. Assuming you can be bothered, feel free to email us to express your indifference (maskedman@limitedappeal.net). Theme music courtesy of General Patton vs. The X-Ecutioners and Ipecac Recordings.