Podcasts about fava beans

Parkinson's Disease is the fastest-growing neurological condition in the world. While there is no cure, there is hope for patients to help relive the symptoms of this disease.  In this episode, you'll learn:—How constipation can be an early symptom indicating Parkinson's Disease. And the involuntary "pill rolling" motion that is usually the very first sign of Parkinson's.—Why Dr. Prather says getting your Glutathione level up is one of the most important things you can do for preventing Parkinson's Disease and even helping to reverse its damage. And how IV Therapy is the best way to get Glutathione into the body.   —Why Dr. Prather "highly, highly" recommends patients seek "very effective" pharmaceutical treatments for Parkinson's Disease in addition to Structure-Function Care that "every Parkinson's patient should have" to help alleviate the symptoms.—How Dr. Prather helps his patients to reduce the side effects of Parkinson's medications, while keeping patients on those important medicines. —The reason Dr. Prather says "Hair Analysis" is "one of the most critical" diagnostics for Parkinson's patients. And how he has found about 10% of his Parkinson's patients have a "false Parkinson's" diagnosis that actually comes from Manganese toxicity.—The "absolutely critical" dietary changes for Parkinson's, including high Fiber and low Protein, which will "almost always" cut a patient's required medication "at least in half".—The "dramatic improvement" Dr. Prather sees when nutritional deficiencies associated with Parkinson's are addressed, including: Folic Acid, Niacin, Thiamine B1, B6, Vitamin C, Vitamin D, and Vitamin E. And why Dr. Prather recommends Green Tea, Ginkgo Biloba, Velvet Beans, and Fava Beans.—Why the Atlas Orthogonal Chiropractic Technique is "the biggest thing for Parkinson's" that results in an immediate change in the neurology and symptoms. Plus, the exercises and neck brace that correct the Forward Head Posture, which then causes "most of the Parkinson's symptoms to go away". —How Dr. Prather uses a particular Acupuncture protocol for Parkinson's patients, including a point on the tip of the nose that he never uses otherwise.—The Auriculotherapy protocol for Parkinson's that works on the brain by stimulating points on the ear.http://www.TheVoiceOfHealthRadio.com

We're live with Deacon Frank, permanent deacon in the US and involved in the Eucharistic Revival dives into the truth about Mary's Perpetual Virginity, Jaclyn Warren and Joseph Ruli, Catholic author and illustrator, talk about the book "Giovanni and the Fava Beans: The Story of the St. Joseph's Altar" and Fr. John Nepil, priest in the Archdiocese of Denver, talks about the book "To Height and Unto Depths Letters from the Colorado Trail".

We're live with Fr. Josh Rodrigue, Rector at Notre Dame Seminary in New Orleans, with seminary update and 2025 goals, Joseph Ruli, Catholic author of the book "Giovanni and the Fava Beans" and Hope Schneir, author of the book, "Soul Garden: A Catholic Mother's Collective".

It's time to Rewind with Karen & Georgia! This week, K & G recap Episode 28: I 28 His Liver With Some Fava Beans and A Nice Chianti. Georgia covered the Durham Family Murders and Karen told the amazing survival story of Terry Jo Duperrault. Listen for all-new commentary, possible case updates and much more! Whether you've listened a thousand times or you're new to the show, join the conversation as we look back on our old episodes and discuss the life lessons we've learned along the way. Head to social media to share your favorite moments from this episode!   Instagram: instagram.com/myfavoritemurder   Facebook: facebook.com/myfavoritemurder TikTok: tiktok.com/@my_favorite_murder Now with updated sources and photos: https://www.myfavoritemurder.com/episodes/rewind-with-karen-georgia-episode-28-i-28-his-liver-with-some-fava-beans-and-a-nice-chianti My Favorite Murder is a true crime comedy podcast hosted by Karen Kilgariff and Georgia Hardstark. Each week, Karen and Georgia share compelling true crimes and hometown stories from friends and listeners. Since MFM launched in January 2016, Karen and Georgia have shared their lifelong interest in true crime and have covered stories of infamous serial killers like the Night Stalker, mysterious cold cases, captivating cults, incredible survivor stories, and important events from history like the Tulsa race massacre of 1921. The Exactly Right podcast network provides a platform for bold, creative voices to bring to life provocative, entertaining and relatable stories for audiences everywhere. The Exactly Right roster of podcasts covers a variety of topics, including true crime, comedy, science, pop culture and more. Podcasts on the network include Buried Bones with Kate Winkler Dawson and Paul Holes, That's Messed Up: An SVU Podcast, This Podcast Will Kill You, Bananas and more. Support this podcast by shopping our latest sponsor deals and promotions at this link: https://bit.ly/3UFCn1g. Learn more about your ad choices. Visit megaphone.fm/adchoices

Haley interviews Joseph Ruli, the author of new Votive title Giovanni and the Fava Beans illustrated by the incredible Jaclyn Warren. Joseph is a New Orleans native and second-generation Sicilian American and in this episode we discuss the history of the St. Joseph Altar tradition, how to cultivate Catholic community, and the impact special feast days have on children. Learn more about Giovanni and the Fava Beans and all the children's literature available from Word on Fire Votive. Stay up-to-date with the latest episodes of the The Votive Podcast biweekly on WordonFire.org or wherever you listen to podcasts. Do you enjoy this podcast? Become a Word on Fire IGNITE member to support the production of the Votive Podcast and other initiatives from Word on Fire. Our ministry depends on the support of listeners like you! Become a part of this mission and join IGNITE today to become a Word on Fire insider and receive some special donor gifts for your generosity.

.....and a nice Chianti.In this spine-chilling episode of Back in the Day with John and Jay, the duo revisits the groundbreaking psychological thriller The Silence of the Lambs (1991). Directed by Jonathan Demme, this Oscar-winning masterpiece follows FBI trainee Clarice Starling as she seeks the help of the brilliant but terrifying Dr. Hannibal Lecter to track down a ruthless serial killer. John and Jay dive into the film's haunting atmosphere, discuss the unforgettable performances by Jodie Foster and Anthony Hopkins, and analyze the brilliant tension that makes The Silence of the Lambs one of the most influential horror-thrillers in film history.From the unsettling mind games between Lecter and Starling to the nerve-wracking final act, John and Jay break down why this film still stands out as a chilling exploration of fear and human psychology. Tune in as they discuss key scenes, iconic lines, and the legacy of this film that left audiences both terrified and mesmerized.Get ready to explore the dark corridors of The Silence of the Lambs with John and Jay—just be sure to keep the Chianti close!Send us a text message and let us know how awesome we are! (Click the link)!Support the show'Beavis and Butt-head' Cover art created by Joe Crawford

One of the biggest food trends consumers are gravitating towards right now is the push for protein-dense foods.

We still don't understand the Hannibal Lecter references; Who drilled more oil? Who deported more immigrants? "Weird" is succeeding where "threat to democracy" failed; Who gets to decide what sport is legit enough to make it to the Olympics?

Fava beans are one of the most ancient plants and among the easiest to grow. They're key in Mediterranean and Middle East food cultures.  Biden's new legislation is forcing TikTok's Chinese parent company, ByteDance, to sell the social giant to a U.S. company. TikTok plans to challenge this in court. Pulitzer Prize-winning journalist and bestselling author David Sanger's new book chronicles America's plunge into simultaneous confrontations with two very different adversaries — China and Russia.

The cards steer us into happier territory today. Sorry for the long break; everyone got sick.Get in touch:Unlimitedheartcoaching@gmail.comIG: unlimitedheartfreedom

Kraft Macaroni and … Fava Beans? The Kraft Heinz Co. said it's bringing dairy-free macaroni and cheese to the U.S. for the first time. The company said the new recipe has the same creamy texture and flavor of its beloved 85-year-old original Mac & Cheese but replaces dairy with ingredients like fava bean protein and coconut oil powder. The plant-based Kraft NotMac&Cheese, which will be rolled out to U.S. stores over the next few months, was developed in collaboration with Not Co., a Chicago startup that makes plant-based milk, burgers and other products. Kraft Heinz, which is based in Pittsburgh and Chicago, formed a joint venture with Not Co. last year. The joint venture, called The Kraft Heinz Not Co., has already released non-dairy cheese slices and mayonnaise in the U.S. It plans to add more products and begin international distribution next year. Kraft Heinz began selling vegan macaroni and cheese in Australia in 2021, but this will be the first time it's been sold in the U.S. Kraft Heinz Not Co. CEO Lucho Lopez-May said sales of plant-based macaroni and cheese products are outpacing the overall category. But less than 30% of buyers purchase the products a second time, citing disappointing taste and texture. Lopez-May said Kraft Heinz Not Co. aims to meet consumers' preference for plant-based foods with familiar flavors that don't force them to make drastic changes to their eating habits. Kraft sells more than 1 million boxes of its original Mac & Cheese every day. NotMac&Cheese will be available in white cheddar and original flavors. While it's made from plants, NotMac&Cheese isn't necessarily healthier than the original. When fully prepared with margarine and almond milk, 1 cup of NotMac&Cheese has 450 calories; by comparison, 1 cup of original Mac & Cheese prepared with margarine and 2% milk is 350 calories. The plant-based dry mix is higher in fat and carbohydrates. But it's also lower in cholesterol and has more protein and fiber. This article was provided by The Associated Press.

Looking for a healthy, high-protein, flavour-packed snack? Three Farmers Foods makes really delicious air-popped, allergen-free snacks from Canadian-grown chickpeas, lentils, and fava beans, and yes, they even cover some of them in chocolate!In this episode you'll hear co-founder and CEO Natasha Vandenhurk talk about the role of farmers in the food value chain, the art of flavour formulation, the scoop on non-GMO certifications, the dire need for sustainable agriculture, and ways our food system can change for the better. The future of food (and airline snacking) is brighter because of farmers who are committed to bringing minimally processed ingredients to grocery store shelves.Here's some important links for all you roasted, pulse-protein lovers out there:Website & Store Locator:https://threefarmers.caSustainable Video:https://threefarmers.ca/pages/sustainable-farmingFacebook:https://www.facebook.com/threefarmersfoodsInstagram:https://instagram.com/threefarmersfoods-------Thanks for listening! If you want to put your name into our monthly draw for a $250 grocery gift card just head over to www.aisle42podcast.com — your name stays in the draw until you win and we'll email with the scoop on guests and their sustainable brands.This podcast is brought to you by www.ethicalfoodgroup.com.

Happy "spooky season" (again) everyone!In this episode, we are celebrating Halloween by in saving the pop culture of Generation X from being forgotten. We are joined this episode with this married couple and friends of the show Stephan Cox and Lori Culwell. The Facts of Life game this episode is a head-to-head challenge about the works of Stephen King. Eight Is Enough topics include trivia on the movie The Silence of the Lambs, TV shows It's The Great Pumpkin Charlie Brown and Twin Peaks, not to mention that you'll want to check out how we shoehorn the movie E.T. and a Judy Blume book into a Halloween episode. =) Dysfunctional Family Feud is always a good time and we hope you enjoy the episode.Join the fun and the effort to save Generation X from being forgotten.Special shout-out to newest Patreon supporter: Pie!! Thanks so much, you're doing your part to save Generation X!Show NotesCheck out our new website: https://www.whowillsavegenx.com/Patreon: https://www.patreon.com/join/whowillsavegenxVenmo: WhoWillSaveGenXWant to contact the show? Send a shout-out or special message to a loved one or friend who listens to the show? Email us here: WhoWillSaveGenX@gmail.comFacebook: https://www.facebook.com/groups/2730544227204426Want to buy some merch? Go here: https://www.teepublic.com/en-gb/stores/who-will-save-generation-x-podcast?ref_id=16967Newsletter: http://eepurl.com/hMu6ezGuest NotesCheck out our guests links:Stephan Cox: https://www.facebook.com/stephancoxmusichttps://www.tiktok.com/@stephancoxmusicYouTube @StephanCoxLori Culwell: I'm everywhere as Lori Culwell-- Facebook.com/LoriCulwellAuthorTwitter.com/LoriCulwellhttps://www.instagram.com/lorimculwell/Website: https://loriculwell.com/ "Basically you can Google my name and all roads lead to me. :)"Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

https://blog.priceplow.com/podcast/peptistrong-nuritas-neil-foster-112 One of the most interesting ingredients we've covered this year is PeptiStrong, a pro-anabolic natural peptide network extracted from fava beans. Although technically a protein, PeptiStrong is not a dietary protein supplement like whey or casein – it's actually a signaling network, meaning it delivers instructions to your cells that ultimately crank up their anabolic machinery. This means faster recovery, bigger gains, and even anti-catabolic action. This also means that it's a complex and science-heavy ingredient, so we brought Neil Foster of Nuritas onto the PricePlow Podcast for Episode #112 to explain the story behind PeptiStrong. Nuritas is the biotechnology company that developed and sells the novel ingredient it, and they have revolutionary AI-driven research tools that led to its discovery and creation. If you want to read our long-from article about PeptiStrong, check out PeptiStrong: Natural Anabolic Ingredient from Fava Beans. But if you'd rather watch and listen to the full story and learn about the research behind it, then it's right here on the PricePlow Podcast: https://www.youtube.com/watch?v=cyq_VQmS8Pc Detailed Show Notes: Neil Foster of Nuritas Explains PeptiStrong (0:00) – Neil Foster Introduction (01:35) – Neil's Background (03:00) – What's Really In Food? (03:47) – How Does AI Research Work? (07:20) – Looking For Mechanisms vs. Outcomes (10:06) – Marketing With AI (11:50) – How Is AI-Driven Research A “Magnifier” Technology? (14:03) – Is PeptiStrong Unique To Fava Beans? (15:01) – PeptiStrong Data (18:07) – Peptides As Cellular Instructions (19:40) – Nuritas / GNC Partnership (20:12) – Human Clinical Studies – Leg Immobilization Recovery (26:53) – Human Clinical Studies – Exercise Recovery (28:37) – Neil's Use Of PeptiStrong (29:22) – Recovery Is More Than Just Exercise (30:44) – Why Did Nuritas Focus On Muscle? (32:35) – Anti-Aging Applications For PeptiStrong? (36:13) – How To Take PeptiStrong (39:16) – Mike and Neil's Standard Dosing Schedules (40:40) – PeptiStrong Bioavailability (41:30) – PeptiStrong Leg Extension Recovery Study (46:48) – Low Exercise Intensity As Confounding Variable (47:32) – PeptiStrong and Hormones (49:58) – PeptiStrong Protects Against Overtraining? (53:27) – PeptiStrong Mechanisms – Fully Understood? (54:49) – PeptiStrong Use Cases (55:42) – PeptiStrong and Joint Health (58:27) – PeptiStrong and Metabolic Health (1:00:59) – Neil's Career (1:04:09) – New Studies Coming Where to Follow Nuritas and Neil Nuritas on LinkedIn Neil Foster on LinkedIn Thanks to Neil for taking the time to discuss this new peptide, and the rev... Read more on the PricePlow Blog

This week Dan goes over the late, but excellent stone fruit crop, Fava beans, Coachella Sweet Corn, Gem Avocados and... Fiddlehead Tacos! Tune in and Turn On! FANCY SPONSORS: Ag Tools, Inc.: https://www.agtechtools.com, Flavor Wave, LLC.: https://flavorwavefresh.com, Noble Citrus: https://noblecitrus.com, Buck Naked Onions/Owyhee Produce, Inc.: http://www.owyheeproduce.com and John Greene Logistics Company: https://www.jglc.com and Summer Citrus From South Africa; https://www.summercitrus.com  CHOICE SPONSORS: Indianapolis Fruit Company: https://indyfruit.com, Equifruit: https://equifruit.com Arctic® Apples: https://arcticapples.com Sev-Rend Corporation: https://www.sev-rend.com, Jac Vandenberg Inc.: https://www.jacvandenberg.com Dole Fresh Vegetables: https://www.dole.com/en/produce/vegetables WholesaleWare: https://www.grubmarket.com/hello/software/index.html Continental Fresh, LLC: https://www.continentalfresh.com Golden Star Citrus, Inc.: http://www.goldenstarcitrus.com STANDARD SPONSORS:  Freshway Produce: https://www.freshwayusa.com , Yo, Quiero/Fresh Innovations, LLC.: https://yoquierobrands.com/ and Citrus America: https://citrusamerica.com --- Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support

How sweet. Fresh Meat!?! That's until the meat is proven to be anything but sweet. Determined to survive the winter, two brothers with nothing, but bad ideas, decide to salvage their remain flock of lambs by slaughtering them and selling the meat. These sheep are falling one by one with an infection of Anthrax (Maybe? maybe not? No harm in NOT telling anyone about the possible risk/side effects). And in less than 24 hours The Harriet Oleson School of the Advancement of Blind Children is converted into The Harriet Oleson School of the Advancement of Blind Children and General Hospital. Doc Baker is there trying to manage the situation along with Head Nurse Hester Sue and fellow nurses...really anyone who isn't sick with the infection. Running out of time, medicine and warm weather, Charles and Jonathan Garvey are set to task with picking up supplies from the train station in neighboring Springfield and returning home. When it rains it pours....snows it blizzards (?) and Charles and Jonathan find themselves on the wrong end off a shotgun, lose their supplies and their ride home. Of course this doesn't stop them as they set out to save their family, friends and town from certain death. Was every student at the HIB sick, is that why we never saw any of them...except poor Thomas? Was Carrie really left alone at Plum Creek watching over Baby Grace this entire episode? Will everyone reconsider their meals if Mutton is served again? Spotify Playlist Episode Track List  Danny Boy - Harry Connick Jr. Epidemic - Slayer  Tear Me Down - Stephen Trask  Infected - The The  Spill the wine - Eric Burton and War  Pray  - MC Hammer  The Sound  - 1974's Blue  - Eiffel 65 Believer - Imagine Dragons Another Bites the Dust - Queen  Stayin' Alive - BeeGees Stand By Me  - Ben E. King /Elvis Presley

Parkinson's Disease is the fastest-growing neurological condition in the world. While there is no cure, there is hope for patients to help relive the symptoms of this disease. In this episode, you'll learn:—How constipation can be an early symptom indicating Parkinson's Disease. And the involuntary "pill rolling" motion that is usually the very first sign of Parkinson's.—Why Dr. Prather says getting your Glutathione level up is one of the most important things you can do for preventing Parkinson's Disease and even helping to reverse its damage. And how IV Therapy is the best way to get Glutathione into the body.—Why Dr. Prather "highly, highly" recommends patients seek "very effective" pharmaceutical treatments for Parkinson's Disease in addition to Structure-Function Care that "every Parkinson's patient should have" to help alleviate the symptoms.—How Dr. Prather helps his patients to reduce the side effects of Parkinson's medications, while keeping patients on those important medicines. —The reason Dr. Prather says "Hair Analysis" is "one of the most critical" diagnostics for Parkinson's patients. And how he has found about 10% of his Parkinson's patients have a "false Parkinson's" diagnosis that actually comes from Manganese toxicity.—The "absolutely critical" dietary changes for Parkinson's, including high Fiber and low Protein, which will "almost always" cut a patient's required medication "at least in half".—The "dramatic improvement" Dr. Prather sees when nutritional deficiencies associated with Parkinson's are addressed, including: Folic Acid, Niacin, Thiamine B1, B6, Vitamin C, Vitamin D, and Vitamin E. And why Dr. Prather recommends Green Tea, Ginkgo Biloba, Velvet Beans, and Fava Beans.—Why the Atlas Orthogonal Chiropractic Technique is "the biggest thing for Parkinson's" that results in an immediate change in the neurology and symptoms. Plus, the exercises and neck brace that correct the Forward Head Posture, which then causes "most of the Parkinson's symptoms to go away". —How Dr. Prather uses a particular Acupuncture protocol for Parkinson's patients, including a point on the tip of the nose that he never uses otherwise.—The Auriculotherapy protocol for Parkinson's that works on the brain by stimulating points on the ear.http://www.TheVoiceOfHealthRadio.com

Today's podcast features 3 stories about "cannibals." The audio from all three of these stories has been pulled from our main YouTube channel and has been remastered for today's episode.Story names, previews & links to original YouTube videos:#3 -- "Kentucky Fried Chicken" -- A plumber found a strange substance in the pipes (Original YouTube link -- https://www.youtube.com/watch?v=XUXHUjsb6O4)#2 -- "Reluctant Cannibals" -- A rugby team was forced into an unthinkable position (Original YouTube link -- https://www.youtube.com/watch?v=7tgiVW9mSL8)#1 -- "Piggy Palace" -- One of the most heinous crimes in Canadian history (Original YouTube link -- https://www.youtube.com/watch?v=Rj4Tl850GxA)For 100s more stories like these, check out our main YouTube channel just called "MrBallen" -- https://www.youtube.com/c/MrBallenIf you want to reach out to me, contact me on Instagram, Twitter or any other major social media platform, my username on all of them is @mrballenSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Did you know that Films and Video Games can pair like Fava Beans and a nice Chianti? Every other week, Hosts Vanessa Guerrero and Emily Rose Jacobson explore the artistic and narrative similarities between Films and Video Games by challenging each other to pair the perfect Popcorn and Pixelated Combo! For their first episode, Vanessa and Emily explore two war stories that take markedly non-jingoistic takes on their respective tales, Valiant Hearts: The Great War & Jojo Rabbit. What do they have in common? How many side tangents do they naturally wander down? Why did they pick two stories that made them both cry at the end for their introductory episode? Valiant Hearts: The Great War is available on all gaming platforms and Jojo Rabbit is streaming for rental on Amazon Prime.

Fava bean sprouts and soy nuts are put to the test for Parkinson's disease as natural sources of L-dopa.

Discovery Ssn 1 Ep 4 – “The Butcher's Knife Cares Not for the Lamb's Cry"   Todd welcomes to the big show, comics historian/author of Star Trek: A Comics History, Alan J. Porter! They discuss juxtaposed pictorial and other images in deliberate sequence intended to convey information and/or to produce an aesthetic response in the viewer...and Star Trek!   alanjporter.com/  facebook.com/alanjporterwriter  twitter.com/alanjporter  twitter.com/TheContentPool  instagram.com/alanjporter/    New Life and New Civilizations: Exploring Star Trek Comics https://www.amazon.com/dp/1940589053/?coliid=INZWS42UDQIZR&colid=233H9J5RK49V7&psc=1&ref_=lv_ov_lig_dp_it     OUTSIDE IN BOLDLY GOES: 117 New Perspectives on 117 Classic STAR TREK Stories by 117 Writers https://www.atbpublishing.com/product/outside-in-boldly-goes-117-new-perspectives-on-117-classic-star-trek-stories-by-117-writers/     OUTSIDE IN MAKES IT SO: 174 New Perspectives on 174 STAR TREK TNG Stories by 174 Writers https://www.atbpublishing.com/product/outside-in-makes-it-so-174-new-perspectives-on-174-star-trek-tng-stories-by-174-writers/    Apocalypse (VG 1999) starring Bruce Willis https://www.youtube.com/watch?v=lta91l7z1KM&t=57s    

Remember when you were in school and you learned about the Pythagorean theorem and realized it's stupid and useless and there's absolutely no point? Well. . . now there is. Kinda. This week, Colin tells a tale of cannibalism and Greek gods, while Sierra speculates what kind of dinosaur Jesus rode. Join us as we discuss smart dads, music theory IV, and an entire religion based on a geometric shape. It's strict, it's complex, and it's mindless. It's math!Check Out Our Blog!

Does the idea of eating Liver with Fava Beans and a nice Chianti make your skin crawl? Or does it sound like a perfect dish to serve while watching us talk about cannibalism? Join us as we discuss what makes our bodies taboo for the dinner table. --- Send in a voice message: https://podcasters.spotify.com/pod/show/iscreamqueensshow/message

Only a suicidal, self-destructive, self-entitled, and narcissistic culture would abandon civility, accomplishment, adaptation, and technology in the name of the least developed parts of the world; sacrificing the first world to the third. This suicide-cult advocates for wasting our abundance in the name of artificial scarcity. It conditions to believe that instead of using our ‘privilege' to help others, we should repent for our blessings and instead strive to be like the billions of people unable to read or write, with no clean or running water and waste management, or food. Taboos like cannibalism and drinking human blood are also being normalized and romanticized as part of a cultural reset, whereas they were once conducted for specific reasons like famine, family honor, or sympathetic magic ritual.

Autumn begins this week, and fall is definitely for planting. The air is cooler, but the soil is still warm, perfect for establishing new plants. We revisit a couple of segments to get you into the garden during the next couple of months. Are you thinking of getting some low water-use or drought tolerant plants for your landscape? America's Favorite Retired College Horticulture Professor, Debbie Flower, has tips to help insure their success. Not planning a fall garden? Then at least feed your garden soil over the winter, with cover crops. We have the basics to get you started.We're podcasting from Barking Dog Studios here in the beautiful Abutilon Jungle in Suburban Purgatory. It's the Garden Basics with Farmer Fred podcast, brought to you today by Smart Pots.  And we will do it all in just a little over 30 minutes. Let's go!Previous episodes, show notes, links, product information, and transcripts at the home site for Garden Basics with Farmer Fred, GardenBasics.net. Transcripts and episode chapters also available at BuzzsproutPictured:  Fall/Winter Cover Crops of Fava Beans and Oats Links: Subscribe to the free, Beyond the Garden Basics Newsletter https://gardenbasics.substack.com Smart Pots https://smartpots.com/fred/ Dave Wilson Nursery https://www.davewilson.com/home-garden/Peaceful Valley Farm Supply Cover Crops Knowledge BaseCover Crop SeedGot a garden question? • Leave an audio question without making a phone call via Speakpipe, at https://www.speakpipe.com/gardenbasics• Call or text us the question: 916-292-8964. • Fill out the contact box at GardenBasics.net• E-mail: fred@farmerfred.com All About Farmer Fred: The GardenBasics.net websiteThe Garden Basics with Farmer Fred Newsletter, Beyond the Basics https://gardenbasics.substack.comFarmer Fred website: http://farmerfred.com Daily Garden tips and snark on Twitter https://twitter.com/farmerfredThe Farmer Fred Rant! Blog http://farmerfredrant.blogspot.comFacebook:  "Get Growing with Farmer Fred" Instagram: farmerfredhoffman https://www.instagram.com/farmerfredhoffman/Farmer Fred Garden Minute Videos on YouTube As an Amazon Associate, I earn from qualifying purchases from possible links mentioned here.And thank you for listening.Fit, Healthy & Happy Podcast Welcome to the Fit, Healthy and Happy Podcast hosted by Josh and Kyle from Colossus...Listen on: Apple Podcasts Spotify

Only a suicidal, self-destructive, self-entitled, and narcissistic culture would abandon civility, accomplishment, adaptation, and technology in the name of the least developed parts of the world; sacrificing the first world to the third. This suicide-cult advocates for wasting our abundance in the name of artificial scarcity. It conditions to believe that instead of using our ‘privilege' to help others, we should repent for our blessings and instead strive to be like the billions of people unable to read or write, with no clean or running water and waste management, or food. Taboos like cannibalism and drinking human blood are also being normalized and romanticized as part of a cultural reset, whereas they were once conducted for specific reasons like famine, family honor, or sympathetic magic ritual.

Welcome to another special SIAL bonus episodes of The Food Professor podcast!Sylvain and I were thrilled to be the official podcast of the SIAL food innovation trade show held in Montreal in April. We had the opportunity to meet and get to know many food innovators and entrepreneurs, creators and makers from many facets of the food industry.   These are their stories.In this episode: Natasha Vandenhurk, CEO at Three Farmers Foods Thanks for joining us on this special bonus episode of The Food Professor.  Stay tuned for plenty of great interviews from our podcast studio on the trade show floor in Montreal at SIAL, and stay tuned for our regular full length episodes available on Apple Podcasts, Spotify, Google - wherever you enjoy your podcasts today.  About Natasha:Natasha Vandenhurk is CEO and one of the initial founders at Three Farmers Foods. She studied Economics at the University of Saskatchewan before partnering with three farmers from Southeast Saskatchewan to realize a dream of taking healthy wholesome foods to the marketplace.Being CEO of a growing, natural foods brand has set Natasha on a journey of continuous learning and leadership. Her passion, dedication and tenacity has grown Three Farmers Foods from a young start up to a thriving international brand. As Three Farmers Foods continues to evolve into an established Consumer Packaged Goods brand, Natasha is adamant about building high performing teams throughout the organization that are dedicated to excellence, accountability and continual learning in this dynamically changing industry. About UsDr. Sylvain CharleboisDr. Sylvain Charlebois is a Professor in food distribution and policy in the Faculties of Management and Agriculture at Dalhousie University in Halifax. He is also the Senior Director of the Agri-food Analytics Lab, also located at Dalhousie University. Before joining Dalhousie, he was affiliated with the University of Guelph's Arrell Food Institute, which he co-founded. Known as “The Food Professor”, his current research interest lies in the broad area of food distribution, security and safety. Google Scholar ranks him as one of the world's most cited scholars in food supply chain management, food value chains and traceability.He has authored five books on global food systems, his most recent one published in 2017 by Wiley-Blackwell entitled “Food Safety, Risk Intelligence and Benchmarking”. He has also published over 500 peer-reviewed journal articles in several academic publications. Furthermore, his research has been featured in several newspapers and media groups, including The Lancet, The Economist, the New York Times, the Boston Globe, the Wall Street Journal, Washington Post, BBC, NBC, ABC, Fox News, Foreign Affairs, the Globe & Mail, the National Post and the Toronto Star.Dr. Charlebois sits on a few company boards, and supports many organizations as a special advisor, including some publicly traded companies. Charlebois is also a member of the Scientific Council of the Business Scientific Institute, based in Luxemburg. Dr. Charlebois is a member of the Global Food Traceability Centre's Advisory Board based in Washington DC, and a member of the National Scientific Committee of the Canadian Food Inspection Agency (CFIA) in Ottawa.Michael LeBlanc  is the Founder & President of M.E. LeBlanc & Company Inc and a Senior Advisor to Retail Council of Canada as part of his advisory and consulting practice.   He brings 25+ years of brand/retail/marketing & eCommerce leadership experience, and has been on the front lines of retail industry change for his entire career.  Michael is the producer and host of a network of leading podcasts including Canada's top retail industry podcast,       The Voice of Retail, plus  Global E-Commerce Tech Talks  ,      The Food Professor  with Dr. Sylvain Charlebois and now in its second season, Conversations with CommerceNext!  You can learn more about Michael   here  or on     LinkedIn. Be sure and check out Michael's latest adventure for fun and influencer riches - Last Request Barbecue,  his YouTube BBQ cooking channel!

Welcome to another special SIAL bonus episodes of The Food Professor podcast!Sylvain and I were thrilled to be the official podcast of the SIAL food innovation trade show held in Montreal in April; for many, the first in-person event since the COVID era began two years ago.We had the opportunity to meet and get to know many food innovators and entrepreneurs, creators and makers from many facets of the food industry.   These are their stories.In this episode: Pierre-Yves Cote, President of Vivanda Boreal Thanks for joining us on this special bonus episode of The Food Professor.  Stay tuned for plenty of great interviews from our podcast studio on the trade show floor in Montreal at SIAL, and stay tuned for our regular full length episodes available on Apple Podcasts, Spotify, Google - wherever you enjoy your podcasts today.  About Pierre-Yves:25 ans d'expérience en développement et gestion d'entreprise dans les secteurs agroalimentaires et manufacturiers, en investissement, transfert technologique, et développement des affaires à l'internationale. Pierre-Yves est le Président et fondateur de Stratexpert International, une firme d'investissement spécialisée sur l'Asie du Sud-Est. Il a aussi été le Président fondateur de Rocky Mountain Café Asia Pte Ltd, un groupe de 10 compagnies intégrées verticalement ayant son siège social à Singapour et impliquées dans la production et distribution de café aux Philippines.ResponsabilitésFournir le leadership et la vision pour gérer Aliments Boréals dans les meilleurs intérêts de ses actionnaires. Assurer le leadership dans l'établissement des valeurs, des objectifs, des priorités, du plan stratégique et du plan d'affaires annuel de la Société en collaboration avec le Conseil d'administration. Diriger la croissance des activités de la Société de manière rentable et durable grâce à une équipe de professionnels tout en opérant de manière responsable sur le plan social et environnemental.  About UsDr. Sylvain CharleboisDr. Sylvain Charlebois is a Professor in food distribution and policy in the Faculties of Management and Agriculture at Dalhousie University in Halifax. He is also the Senior Director of the Agri-food Analytics Lab, also located at Dalhousie University. Before joining Dalhousie, he was affiliated with the University of Guelph's Arrell Food Institute, which he co-founded. Known as “The Food Professor”, his current research interest lies in the broad area of food distribution, security and safety. Google Scholar ranks him as one of the world's most cited scholars in food supply chain management, food value chains and traceability.He has authored five books on global food systems, his most recent one published in 2017 by Wiley-Blackwell entitled “Food Safety, Risk Intelligence and Benchmarking”. He has also published over 500 peer-reviewed journal articles in several academic publications. Furthermore, his research has been featured in several newspapers and media groups, including The Lancet, The Economist, the New York Times, the Boston Globe, the Wall Street Journal, Washington Post, BBC, NBC, ABC, Fox News, Foreign Affairs, the Globe & Mail, the National Post and the Toronto Star.Dr. Charlebois sits on a few company boards, and supports many organizations as a special advisor, including some publicly traded companies. Charlebois is also a member of the Scientific Council of the Business Scientific Institute, based in Luxemburg. Dr. Charlebois is a member of the Global Food Traceability Centre's Advisory Board based in Washington DC, and a member of the National Scientific Committee of the Canadian Food Inspection Agency (CFIA) in Ottawa.Michael LeBlanc  is the Founder & President of M.E. LeBlanc & Company Inc and a Senior Advisor to Retail Council of Canada as part of his advisory and consulting practice.   He brings 25+ years of brand/retail/marketing & eCommerce leadership experience, and has been on the front lines of retail industry change for his entire career.  Michael is the producer and host of a network of leading podcasts including Canada's top retail industry podcast,       The Voice of Retail, plus  Global E-Commerce Tech Talks  ,      The Food Professor  with Dr. Sylvain Charlebois and now in its second season, Conversations with CommerceNext!  You can learn more about Michael   here  or on     LinkedIn. Be sure and check out Michael's latest adventure for fun and influencer riches - Last Request Barbecue,  his YouTube BBQ cooking channel!

Fresh Ahi – How to ensure a proper sear // Peak season – Fava Beans – are they worth all the trouble? // Kara Martin – Program Director for the Food Innovation Network and Spice Bridge joins us // An update on Seattle Culinary Academy precipitous future // The spunky lift from tamarind // Lastly, we will play a special Mother's Day edition of Rub with Love Tasty Trivia! See omnystudio.com/listener for privacy information.

In this gory episode, Mark and Lesley talk Cannibalism, the legend of Scottish Cannibal Sawney Bean and his crazy family. Lesley Looks at Cannibals in myth and legend and the horror of the imperial Japanese army. Listen with some Fava Beans and a nice Chianti. See acast.com/privacy for privacy and opt-out information.

Its been a little while, but we're Back!In this Episode, The Chew Crew give the Wonderful Wheel of History a spin and land on the year 1991.With Big Jay battling  Tonsillitis, JET steps in and takes Eli. Schnoz and Special Guest, Handsome Chris (from our Free For ALL Podcast) on a journey back in time to look at the News, Events, Pop Culture, Music, Movies and TV that shaped our world 30 years ago.So sit back and join us as we enjoy some Fava Beans with a nice Chianti while watching Desert Storm unfold on CNN and say "Hasta La Vista" to the Soviet Union.

After a couple of weeks away from the pod, 3/5 of the Beans return for the same old tomfoolery, and by that I mean Hoetzel and Locki talk for an hour and Chinnick just nods his head. Join the NBeanA crew every week as they recap the week that was, as well as the week to come, in the National Basketball Association. You can expect news, team breakdowns, player analysis and, most importantly, lots of sh*t talking.Instagram: @nbeanaTwitter: @nbeanapodcastYouTube: NBeanA Facebook: NBeanA

We visit the most sensual of all locations, the bathhouse and attempt to evict the neon luchadore/sugar skull patrons. Yeet the tenants! Slap that Bane to rev him up - now he's good to go and ready to rumble. “Let's redecorate” - calling the Queer Eye gang! Joining the investigation is a professional film nerd, programmer, broadcaster, writer and creative producer - it's Anna Bogutskaya! The next episode follows on Wednesday. Same Bat Pod, different Bat Minute! Join us on Facebook at the Bat Minute Listener's Cave! The Bat Minute theme song is by the band Rat Bit Kit and Ash Lerczak (aka Doc Horror) of Zombina & The Skeletones and Double Echo. Anna Bogutskaya - Website - Twitter - Instagram The Final Girls - Website - Twitter - Instagram  

Episode 18Release Date: 22nd August 2021.We're doing something a bit different this week when Sarah talks about one of her favourite novel and movie villains - and I'm sure some of you will agree with her. This week we are discussing the life and times of Dr Hannibal "the cannibal" Lecter.Don't forget to subscribe to our podcast on your favourite platform and you can follow us on Instagram: https://www.instagram.com/wherethemonstersarepodcast/ on Twitter: https://twitter.com/WhereMonsters and on Facebook: https://www.facebook.com/groups/supersleuthsandspookykids 

Fava beans are a sleeper hit in the garden, both for their flavor and their soil boosting benefits. Buy Birdies Garden Beds Use code EPICPODCAST for 5% off your first order of Birdies metal raised garden beds, the best metal raised beds in the world. They last 5-10x longer than wooden beds, come in multiple heights and dimensions, and look absolutely amazing. Click here to shop Birdies Garden Beds Buy My Book My book, Field Guide to Urban Gardening, is a beginners guide to growing food in small spaces, covering 6 different methods and offering rock-solid fundamental gardening knowledge: Order on Amazon Order a signed copy Follow Epic Gardening YouTube Instagram Pinterest Facebook Facebook Group

Watch as the world discovers JCVD and his miraculous ability to do the splits over land, sea, and air.The Good Guys:  Regan, Rob, and RyanProducer:  Eric 'e0n' ChungEngineers:  Regan & EricSocial Media Strategist:  @syndicatepoogieTrailer Music and FX courtesy of Karl Casey @ White Bat AudioNut Shots:https://youtu.be/EhHoeSc9CrEWalnut Shots:https://youtu.be/08nELOJ94As?t=77Saenchai the GOAT:https://youtu.be/UjqmBHPKg1QLiver, Fava Beans, Chianti:https://youtu.be/KQm4mdXrGCI?t=139Kentucky Fried Kickinghttps://youtu.be/4386vjAHD6EFeatured background music for Pop Quiz Hotshot:Nightmare City by White Bat Audiohttps://www.youtube.com/channel/UC_6hQy4elsyHhCOskZo0U5gTheme music is Battle (Boss) by BoxCat Games and is licensed under CC BY 3.0Additional music is Against the Wall by BoxCat Games and is licensed under CC BY 3.0http://coisgpod.com/

Are you about a size 14? Well this week's edition of I Think I Saw That certainly is! We're back with an action-packed set of episodes -- definitely our longest yet -- and that seems entirely appropriate for this cinematic masterpiece, 1991's "The Silence of the Lambs". In this pre-show episode, you can here many skillful impressions of both Hannibal Lecter and Buffalo Bill by Roger, and you can also hear Marcie tell us about her memories of "The Fugitive"... oh wait, that's not this movie. We also enjoyed some trivia about both Chianti and Liver and Fava Beans... (insert disturbing sound effect here).

Sarah tells Becca about a new shape-shifting pasta that may help make the food system more sustainable. Plus, we hear a harrowing listener story about favism (glucose-6-phosphate dehydrogenase deficiency) and discuss the science behind it. WE WANT TO HEAR FROM YOU! Do you have an interesting food-related story? Maybe a quirky food habit or unique sensitivity? Email us at unsavorypod@gmail.com. For all links and references visit our website.This is an independently produced podcast and your support means a lot to us. Please rate, review, and subscribe wherever you listen!Follow on Instagram and Twitter @unsavorypodcast to stay in the loop on all things podcast-related.Follow Sarah & Becca on Instagram @sarahdoesnutrition and @thenutritionjunky for recipes and all things dietetics. This podcast was produced by Geoff Devine at Earworm Radio.Follow Geoff @ewradio on Instagram or visit earwormradio.com.Special thanks to @ken.dietitian for the listener story this week.  Get bonus content on Patreon Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.

Spices are used every day to give our food character and identity, and the spice trade was a blueprint for colonization and capitalism. But the spices themselves are magical gifts that bring together nature, culture, flavor, and tradition. To witness the resilience of culture and of community, just follow how spices, and in particular spice blends, travel with diasporas across the globe.  Also this week, Dr. David Shorter of UCLA shares how his team documents the history of foods for healing and wellness. Scott Hattis celebrates the Latin pantry. Food writer Leah Siefeld uncovers the origins of Old Bay. Chef Anas Atassi shares how sumac is used in the kitchen throughout the day in Syria. Fava beans are sprouting up at the farmer’s market. Finally, an Italian institution on Beverly Boulevard is the focus of this week’s “In the Weeds.” 

In Episode #25, co-hosts Bita and Beata explore fava beans including why they are nutritious, how they are used in Persian cuisine, and some modern ways to use them in recipes.   Methods to eat and enjoy favas   The season for fresh fava beans in short, about 2 weeks, and is typically in the late spring season.   From fresh: Steam Peel the outer skins (optional to eat and consume this outer shell) Peel and remove the 2nd skin of the beans (not good for eating) Enjoy simply with salt   From frozen: Can be found already shelled and skinned from middle eastern or Persian markets In Baghali Polo | Persian Mixed Rice with Fava beans and dill   Substitutes for fava beans when making mixed rice with dill: Green peas Lima beans Edamame   Traditionally Baghali polo is served with Maycheh (braised lamb shanks) - also sometimes served with chicken, or an egg, or simply with the favas for vegetarian/vegan option   Modern recipes using fava beans In a sort of green hummus or fava bean tapenade   Growing fava beans in a garden: Plant in the fall Harvest and use in cooking (kids love doing this) Reuse the nutritious, rich soil for the next rotation crop in the garden   Ask the Beats! Question from Instagram, How did the beats, Bita and Beata meet and what do they share in common? Met initially over Instagram Met in person in GG park, San Francisco Both food bloggers Both appreciate a modern approach to Persian cooking!   Resource links and recipes from this episode:   Recipes: Bita’s recipe for:  Baghali Polo | Persian Fava Dill Rice Bita’s recipe for Green Hummus for Spring (a Fava bean tapenade) Podcast production by Alvarez Audio

Michael and the Fabulous Lady G talk recent entertainment news! Join us as we are one on one about Hollywood divorces, the Grammys, Oscars, diversity and legend Sophia Loren! --- Support this podcast: https://anchor.fm/justtrustme-ok/support

A little gory-ish and a whole lot of spidey-sense “I know your every move” type of vibes, 2001’s “Hannibal” starring Sir Anthony Hopkins does a pretty good impression of his own Hannibal Lector in this sequel to a classic from 1991! Was Julianne Moore a better/hotter "Clarice" than Jodie Foster? Was Dr. Lector damn near Doctor Strange level intelligent by one-upping EVERYONE possible?? Who’s the greater evil: a known serial-killing cannibal on the run or a wealthy, powerful well--known pedophile??? Fava Beans, Clarice's hot legs AND MORE on “Hannibal” (2001) - EP 14 of ¿Who Diss? Been Watching!! Join me EVERY SATURDAY (times vary) on IG LIVE to watch it happen, well... LIVE!!! Comment, ask questions, make suggestions, etc!!! IG LIVE!!: https://www.instagram.com/whodissis1/ PLUS: I'm always looking for guests to talk about these films in depth and that might just be YOU!! Hit me up!! DON'T FORGET TO SUB TO THE YOUTUBE!!! WE APPRECIATE YA!! https://www.youtube.com/user/whodissis1

On this episode, we are sampling an Italian export wine as famous as pasta and espresso called Chianti. For many years, Chianti was known as a sub-par wine, primarily produced with Sangiovese grapes in the Chianti region of Tuscany, Italy. Sampling: Bell'Agio, DaVinci, and Cavaliere D'oro with our special guest, Rebelle London; one of Atlanta's custom fashion designers. Subtopic: Micromanaging in Relationships

Put the sanitizer on it's skin or we get Covid again! We experience an earthquake while Clarice smashes the glass ceiling, praise Oprah for being all knowing and recognize that Hannibal is ultimately the true daddy. 

Plexiglass dividers have never been so en vogue. Grab your skin suit, we are cutting deep into "The Silence of the Lambs!" Hannibal & Clarice are friendship goals, trans controversies surround Buffalo Bill and we talk RBG, Fire Walk with Me! You can pair w/a nice chianti but hey. We know our audience. A White Claw will be fine. 

This week, we sat down with Pro-Domme Lady Lovage to talk about how she used real-life military experience to influence her role plays, as well as pushing for the acceptance of sex work in her kink community.  Twitter/Instagram: @ocpkink More by PODCAST JUKEBOX:Queers Next Door | Being ThereWill Sean Podcast? | The Goth Librarian PodcastDrinks with God | ProudToBeKinky | NO LOVE LOST

On todays show we discuss expensive dinners including the Silence of The Lambs meal. We play another round of Really Estate and Dr. Jon Paul joins us for your weekly wake up call.   Thanks for listening! See omnystudio.com/listener for privacy information.

Today's episode focuses on the trailblazing work Hailey Jefferies, Co-Founder at Prairie Fava, is doing to introduce the Canadian palate to the lesser known pulse crop, fava beans. Based in Manitoba, Prairie Fava is creating value-add fava bean products and recently was awarded a $19.2 million Protein Industries Canada R&D grant in collaboration with Roquette, a global leader in plant-based ingredients and pioneer of plant-based proteins.

Talk about Dead of Winter #1, Night of the Living Dead holiday special #1, Zombies Assemble #1 to 4 and talk some super foods like Fava Beans, Lemons and Hot Sauce, free advertisement for Hoppin Hot Sauce. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/kevin-kleinhans/message Support this podcast: https://anchor.fm/kevin-kleinhans/support

Boarded windows, multiple segments, when is a Dad Joke old, and bonus crossword tips.

Off to Italy we go for episode 9 with a wonderfully mild and welcoming Castiglioni Chianti by Frescobaldi! Off-fruit notes on the nose with a fresh and fruity background, find out how we broke down this Tuscan delight and what we think it would pair well with!

Cyberpunk 2077 has been delayed and it has caused a psychotic break for one of your hosts. At the same time, we find out why Boobysoft has changed its artistic direction, Dante has the solution for the whole 'Metroidvania' genre debate and an unusual guest called Guillermo drops by to show off his new adaptive controllers.

#BreakingNews Rap Radio Africa is 4 years old this year! Despite being a radio show (Rap Radio) in 2004 up until 2008, we officially jumped off with the online radio on January 4th, 2016. Hurrah! Look forward to being invited for our INVITATION ONLY birthday celebration sometime soon. Hiphop News Now #HNN Nigeria's BK; the rapper/songwriter & entrepreneur introduces "16 on 16" which is something we've been preaching about since like forever. He will dro a verse on the 16th of each month. Catch the first one on our social media, better still on our IG/IGTV. He is @officialbk6 #16On16 Kenya's Khaligraph Jones unleashes a can of whoop ass on Nigeria and all of its lyricists excluding four people (Modenine, Vector The Viper, Ice Prince & Jude Abaga). In less than 24 hours, the young spitter and fast-rising Payper Corleone had responded with "NOBODY", and also Lord GEM with a warning aptly titled "Fava Beans & A Nice Chianti" and a slew of other responses quickly followed. Tanzania's The Lounge a gathering of Poetry, Song & Hiphop, continues its monthly meets in 2020 on January 25th at the usual location The Makuti Oyster Bay" in Dar es Salaam. 10k at the gate. Follow them for more info @the_lounge_tanzania Tanzanian emcee Mex Cortez starts a Hiphop series titled "Barbender". Catch his first offering on Youtube when you search "Mex Cortez Barbender 1" #BrandNewMusic Saving Grace - Reespect Kapenta of Lagos - Terry The Rapman Munofara Here? - Melly Mel (of The Assembly) Original - Gochi Best Rapper In Nigeria - Khaligraph Jones Nobody - Payper Corleone Fava Beans & A Nice Chianti - Lord GEM Follow us @RapRadioAfrica across all social media. Subscribe to our YouTube channel for each new podcast episode including upcoming, interesting interviews. Remember to leave your comments, suggestions & ideas! Listen in | www.rapradioafrica.com --- Send in a voice message: https://anchor.fm/rapradioafrica/message Support this podcast: https://anchor.fm/rapradioafrica/support

Little Arwa is learning how to count using Fava beans. But, that is not all! She discovered something interesting about the beans!Do you want to know more about Fava Beans? Stay tuned and listen to the story.This story is part of a new series called “Little Arwa”, written by Mona Kamal Hashim.For more information or to contact the Author please send us an email; storytimewithteta@gmail.com*All necessary permissions are taken from the author of this story* !أروى تتعلمُ العد باستخدامِ حباتٍ من الفول. ولكن, اكتشفت أروى أشياء أخرى مثيرةً عن حبات الفولهل تريدون معرفة ما هي ؟ استمعوا للحلقة حتى النهايةالقصة هي واحدة من سلسلة جديدة تدعى “ أروى الصغيرة” وهذه السلسلة من تأليف منى كمال هاشملمزيد من المعلومات وللتواصل مع المؤلفة ابعثوا لنا على البريد الإلكتروني storytimewithteta@gmail.com *(لقد تم الحصول على الإذن الخطي من مؤلف/مؤلفة هذه القصة لعرضه في المدونة الصوتية (البودكاست*

North Carolina Republicans have a sneaky vote on 9/11, and no one knew what was happening, even reporters. We then talk Real ID and find out if Mishy ever got her driver’s license renewed. Tangents include offending Italians, Welcome Back Kotter, and the super-secret Flower Mound DPS office. As always, we end with Mishy’s Asshole of the Week and Rae’s Bae of the Day. Wine this week: Gabbiano Cavaliere D'Oro Chianti

This week, we're lookin' at the crimes that inspired the famous Hannibal Lecter novels and the films! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/not-a-monster-not-a-boogeyman/support

Archie now has changed. One bear attack did it. Not when he was buried alive. Or when he went to prison. Or when he was stabbed. Or when he was molested by his teacher. Or when his dad was shot. Or when he joined the mob. Fucking rich. Betty’s side Hannibelector Plot: Raw Liver and Fava Beans. Hal is forbidden to ever say the phrase “father- daughter time” #creepers. Jughead does not understand how gangs or the legal system works. YOU ARE A GANG CALM DOWN ABOUT KILLING ONE GUY. Catch us on Instagram @SwimminginSweetwater or on twitter @swimsweetwater or you can even email us swimminginsweetwater@gmail.com

Lets explore some health benefits of Fava Beans and the history. Are you looking to help support the Simple Eats brand? Click this link: anchor.fm/simpleeats to become a monthly supporter. Simple Eaters I love you all. Lets make this world a healthier place to live. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/SEWCT/support

More dodgy thirty second music edits and stories of yore!  Russ Williams and Jono Coleman are resplendent with more tales from thier time on the award winning Russ and Jono Experience on Virgin Radio back in the day.

Christie and Cathi drink Chianti and discuss Thomas Harris' Silence of the Lambs and Brad Meltzer's The Escape Artist. They also discuss the Florida election recount.

in this weeks episode the guys are in the semi finals of Scarefest!!!

On this episode, the Smugglers Three are back…sort of.  Ken is taking a little break this week and can be found camping out somewhere on the forest moon of Endor.  But, Jimbo was brought in from the Smuggler’s Alliance to fill in temporarily Topics discussed in this episode include. The cost of the Jon Favreau […]

On Idle is a podcast to compliment the weekly tri-weekly vlogs for season 1 of a Command Centre Production. Reece, “David” and common guest “John” catch up fortnightly to shoot the shit and update each others lives on… well… their lives. A podcast that jumps rapidly from topic to topic allowing for an organic conversation, argument, murderous rage between friends. Join us as this week the comrades converse about sex robots that turn down their clients, people eating a friends amputated foot and accidentally killing animals. Thumbnail Art: Adam Olds (hit his instagram up: addrawz) Music: Retrospect by Nite Owl

Well Jhonny and Bobbie made it to episode 100...... So they invited Chef Ron Anderson of Cuoco down to the studio to shoot the shit at his long career within the Tom Douglas restaurant group and get him to talk some smack about a couple other well known Seattle chefs. Plus the Ingredient Of the Week is FAVA BEANS

Nothing says good radio like the always entertaining topics of sailing the Caribbean, pirate ships, tropical jungles, and did I mention cannibalism. Join us for minute 22 of Pirates of the Caribbean: Dead Man’s Chest as we discuss the term “long pork”, cannibalism in the Caribbean, Will Turner risking his life on the shrimping vessel to reach the Island of Pelegosto, and the construction of a sea-worthy Black Pearl using a real ship called the Sunset. Thank you for listening to this episode of The Black Pearl Show (Pirates of the Caribbean Minute)! If you enjoyed it, please like and share on Twitter and Facebook. We’d also be VERY grateful if you could rate, review, and subscribe to Pirates of the Caribbean Minute (Black Pearl Show) on iTunes. You can also listen and review via Stitcher, Tune In, and Google Play. For questions or comments, you can call the show at 86-37-PIRATE or send an email to podcast@blackpearlminute.com. We just might feature your questions on future episodes. Your support helps a lot in ranking this show and would be greatly appreciated. If you’re looking for a podcast that discusses Disney’s Pirates of the Caribbean film franchise (in a movies by minutes format), integrates historical pirate and the golden age of piracy facts, analyzes and entertains, then Pirates of the Caribbean Minute is for you. Website: http://blackpearlminute.com Facebook: https://facebook.com/PiratesoftheCaribbeanMinute Twitter: https://twitter.com/blackpearlmin Instagram: https://instagram.com/blackpearlshow Cursed Listeners’ Crew (A Pirates of the Caribbean Minute Facebook Group): https://www.facebook.com/groups/272990339778981/

Tiny little balls of deliciousness, these chickpea....or fava...or both (contentious)Middle Eastern staples are hearty, satisfying, delicious, AND interesting. Sounds like the perfect date!

Avril Lavigne releases a song so bad (and possibly racist?) that it's taken off her youtube page faster than you can say “kawaii!” We take a look at “Hello Kitty” and Mike discovers he has a thing for girls with glasses.

Episode 4: We continue to play Mr Corbitt from Mansions of Madness! The year is 1924, it is Christmas eve and the newly successful journalist Johnny Huck wants to celebrate the success of his latest novel - detailing the trial of one Bartholomew Ormund. He has invited a few of his friends to a party, not knowing that his neighbour, Mr Corbitt, is not what he seems... With huge thanks to Battle bards.com Kevin MaCleod at Incompetech FesliyanStudios and Pedar B Heland For their excellent music and sfx

This week Karen and Georgia share stories that are new to the other: the Durham Family Murders and the amazing story of Terry Jo Duperrault.

To remove the casing, boil the beans for 3 minutes, then plunge them into an ice bath for another 3 minutes. The beans should pop out of the casing after that. The post Using Fava Beans appeared first on Gardenerd.

Sexual impotence—a loss of ability to maintain a full erection—affects most men at some time in their lives. It can be the result of feeling unwelcome, afraid of your own power, or experiencing a sense of inadequacy or depression about yourself. Such feelings strongly influence the behavior of your body. And when you can develop real awareness of how your lover feels, with patience and consideration, psychologically-caused impotence will often clear by itself. Other difficulties in maintaining an erection can be biochemical in nature. In men over the age of 35, this often happens during periods of prolonged stress, after illness, or simply as a result of having lived for too long on convenience foods, so your body has become depleted in essential minerals, trace elements and vitamins. When you have eaten like this, many of your metabolic processes no longer work properly. Then it’s time to make some serious changes in the way you are eating, and keep your alcohol intake to a minimum. In the meantime, there are a number of effective plants for heightening your sexual energy: Mucuna Dop Mucuna Dopa—this is a powerful Ayurvedic herb, also known as velvet herb. A potent extract from the Mucuna pruriens seed, it heightens brain function, libido and muscle growth. It contains high concentrations of L-Dopa, a neurotransmitter which prompts a positive mental state of action and assertiveness. These are a few of the reasons Mucuna Dopa is an effective sexual enhancer for men. Start by taking one 166mg capsule between meals (containing 100mg of L-Dopa). Never take more than 6 a day and do not use if you are taking MAO inhibitors or any prescription drugs without first getting permission from your medical practitioner. Ginkgo biloba Ginkgo biloba—not only boosts the flow of blood to the brain and enhances memory; it can increase circulation to the penis. The best way to take it for this purpose is in the form of a concentrated 24% standardized extract capsule, once or twice a day. Do not take more, since in large quantities gingko can cause loose bowels and irritability. One research project gave men 80 milligrams of gingko extract three times a day, with excellent results. It not only cleared impotence, it lifted the depression which often accompanies it. You can also get a ginkgo tincture: 1 teaspoon in a little water twice a day. Horny goat weed Horny goat weed—has been known for 2000 years in traditional Chinese medicine to enhance both male and female libido. It increases blood circulation to the genitals. A study carried out in 2008 indicated that it can be as effective as Viagra but without the dangerous side-effects. One 1 gram tablet daily between meals is the usual recommended dose. Fava beans Fava beans—can have an astounding effect on an erection. The first written record of this food’s sexual benefits comes from ancient Rome, where Cicero used it to increase his own passion. Fava is also a good natural source of L-dopa (used to treat Parkinson’s disease). It intensifies erections in many men, which is how fava got its reputation. One way to use fava beans is to make soup from them. Whatever products you buy it is essential that they are top quality and organic. Be warned, there are lots of cheap imitations which do not deliver on their promises. See below for my recommendations. Source Naturals, Mucuna Dopa, 100 mg, 120 Capsules Paradise Herbs, Ginkgo Biloba, 120 Veggie Caps Planetary Herbals, Horny Goat Weed, Full Spectrum, 1,200 mg, 60 Tablets Bob's Red Mill, Fava Beans Dragon Herbs, Siberian Ginseng, Super Potency Extract

Welcome to Radio Irregardless with Mark Scalia - Your nonstandard blend of irrespective & regardless To leave a question or comment for Radio Irregardless Email- radioirregardless@gmail.com Call- (978) 219-9294 Guest: Ryan Chani

Oh no, ATA Listeners! We've got a serial killer on the loose with this week's episode and his name is Andy! Just joking, we enjoy having Andy here on ATA to the point that we have appointed him as Nico's cohost for a new section premiering on today's podcast dedicated to the show that inspired our serial killer themed title, The Following. In fact, that's not all the Andy you are getting in this episode as voicemailing extraordinaire Woo S. Kim joins him for an all new weekly discussion on Glee that obviously doesn't involve committing murderous acts of terror but I did hear that you have to watch out for buses. Anyway, besides Glee are other favorite shows didn't escape the theme of at least someone going on a violent rampage as Once upon a Time introduced Frankenstein's monster,  a deranged nerd enslaved a fairy to kill innocent Live-Action Role-Play Gamers and Castle certainly had a title that inspired a serial killer theme with Death Gone Crazy but ultimately it left us with a mystery that left us disappointed. Even the sitcoms got in on the violence as Luke played a hitman in the Modern Family version of a scene from one of the greatest movies of all time and Go On featured Mr. K taking revenge by performing dirty deeds, done dirt cheap with NFL Star Terrel Owens. Then moving into the Airwaves Rundown Section, the killer mayhem continued as the addition of a White Collar section and the departure of our Last Resort section was coupled with the return of the always chilling serial killer Christopher Pelant on this week's Bones along with discussions on some shocking life taking moments involving presidential assassinations, conspiracy wielding senators, preaching snake charmers, crazed night–school students and Barney Stenson getting married?! Yep, it's pretty much like Silence of the Lambs up in here with this week's episode, so curl up with a can of Fava Beans to give this podcast a listen at your own risk as throughout the show, someone could sneak up behind you and say "Hello Clarice" in a cold, robotic voice. 

Sandra (Aunt Bean) will offer a workshop at the 2012 Parkinsons Recovery Summit on fava beans as a natural source of dopamine. She discusses on the show how she makes a tincture from fava beans that she grows on her farm in Tennessee. 

It's iconic. Fava Beans and Chianti. Quid Pro Quo. Goodbye Horses. Based on Thomas Harris' second novel, Anthony Hopkins, Jodie Foster, and director Jonathan Demme came together and made a picture that captured both the pop culture imagination and swept the Academy Awards. Now, continuing their Hannibal Lecter series, Jakob, Stuart, and Arnie watch and review this seminal crime horror film. Does it hold up two decades later? Listen to find out!

It's iconic. Fava Beans and Chianti. Quid Pro Quo. Goodbye Horses. Based on Thomas Harris' second novel, Anthony Hopkins, Jodie Foster, and director Jonathan Demme came together and made a picture that captured both the pop culture imagination and swept the Academy Awards. Now, continuing their Hannibal Lecter series, Jakob, Stuart, and Arnie watch and review this seminal crime horror film. Does it hold up two decades later? Listen to find out!

It's iconic. Fava Beans and Chianti. Quid Pro Quo. Goodbye Horses. Based on Thomas Harris' second novel, Anthony Hopkins, Jodie Foster, and director Jonathan Demme came together and made a picture that captured both the pop culture imagination and swept the Academy Awards. Now, continuing their Hannibal Lecter series, Jakob, Stuart, and Arnie watch and review this seminal crime horror film. Does it hold up two decades later? Listen to find out!

Marc Matsumoto of norecipes.com demonstrates this delicious, easy dish that is perfect for a busy weeknight.

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Sandra from Tennessee has been getting unbelievable relief from the symptoms of Parkinsons from taking a tincture made from dried fava plant tops. The story does not stop here. She grows her own fava beans, harvests them and makes the tincture herself. Her tincture gives her consistent relief from her symptoms. Find out how she does it the natural way. For a CD copy of this radio show visit Radio Program CDs