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Cody from Michi Brew Co continues to impress with his light and crushable beers! After the XPA yesterday he doubled down with a Rice Lager called Akita that checks all the boxes!
San Diego has a new brewery in North County and they've got a big idently. Tapping into the robust local tiki community Michi Brew Co has been met with raucous fan faire. But it's not just all imagery, it's a lot to do with the beer as all week we hang out with Cody and talk about how Michi came to be. We start with a perfect style for Summer in San Diego and their XPA called Mungo.
The Doctor is back, and that means so is Wild Thing! The team enjoys an XPA from the newest Mira Costa Brew Tech cohort, a collaboration beer from Artifex and Mother Earth, and Harland's CroneZone. Talent has Toast, Roast and Pour updates and Doc takes them on a wild ride including Beer or Not a Beer and a peek at his craic. Beer may or not have been shot out of noses by the end. Cheers!
Welcome to the Vikings Postgame Report. The Minnesota Vikings made a statement against the Atlanta Falcons on Sunday with a 42-21 win at U.S. Bank Stadium. Sam Darnold was on fire today. Darnold finished the game 22-of-28 passing, had 347 yards in the air, and 5 touchdowns split between Jordan Addison and Justin Jefferson. Darnold almost had a perfect QBR when he finished with a 157.9 on the day. Justin Jefferson became the fastest player to 7,000+ yards in his career and ended the day with 7 receptions for 132 yards and 2 touchdowns. Jordan Addison also had a monster day, finishing with 133 yards in the air and 3 touchdowns. Aaron Jones was the leading rusher for the Vikings, finished with 73 yards on the ground, and hit paydirt for 15 yards for the final score of the game. Will Reichard came back this week and finished the game 6-of-6 in XPA's and 0-of-1 in FG attempts. Defensively, the Vikings squad bent but didn't break giving up 496 total yards but had 2 critical interceptions on Cousins at key moments. Josh Metellus snagged a pass across the middle in the 2nd quarter and Byron Murphy Jr. had a 1-handed grab on the 2-yard line late in the 4th quarter. Jamin Davis tallied the lone Vikings sack on the day and C.J. Ham recovered a key special team's fumble recovery in the 4th quarter. The Vikings will be back at U.S. Bank Stadium next Monday night against the Chicago Bears for Monday Night Football. Paul Allen and Pete Bercich breakdown the Vikings 6th straight victory, including: Sam Darnold going to another level this week, turnovers once again being the key stat for the game, the importance of playing a complete game, Atlanta's choice to play our WR's with single coverage, and the highly competitive playoff push facing the Vikings for the final 4 weeks. Plus, Kevin O'Connell and Sam Darnold spoke in the postgame press conferences about the victory. All of this and more is in tonight's edition of the Vikings Postgame Report.See omnystudio.com/listener for privacy information.
There's a good chance you've heard or read the word terpenes being bandied about the beer world of late. If you haven't, there's a very good chance you will at some point.What we can confirm with certainty is that you have definitely had them in a beer – they're aromatic compounds found in most plants and herbs, including hops. The reason they've become one of the hot terms of 2024 for brewers, suppliers and beer geeks, however, is the way they're now being provided to and used by brewers in beers.Without giving too much away – not least because you'll gain a much better understanding from listening to the experts in this podcast episode – brewers now have access to terpenes in concentrated form which allows them to add specific characters to their beers, whether that's enhancing a particular fruitiness in a pale ale or giving an IPA an aroma very much like the one emanating from the cupboard of your uni weed dealer.They're one of a growing number of new tools at the disposal of brewers, so we invited one who has been among the first to jump on them in Australia, Scott McKinnon of Wolf of the Willows, and Sam Bethune, who handles technical sales for Bintani, onto the show to tell us all about them: what they are, where they come from, how they're used, and why they like them.That's only part of the discussion, however. Before we get to the technical stuff, they share their stories: how they fell in love with craft beer and later ended up making it their livelihood.Scott's story starts out as a ski bum on the slopes of Colorado, while Sam's begins while touring the States in another guise – with a mate who's also now in beer. With Wolf of the Willows' tenth anniversary coming up, we chat about their XPA – one of the very first in Australia – and their evolution as a brewing company, while Sam takes us back to his days as Fixation's first head brewer at the Incubator and to the High Country and the small hop farm he's nurturing.Come for the knowledge, stay for the laughs!Links referenced in or relevant to the show:Sydney Royal Beer & Cider Awards winners: https://craftypint.com/news/3575/more-trophy-success-for-esker-beer-co-in-sydneyLast Rites & T-Bone Move In Together: https://craftypint.com/news/3569/t-bone-and-last-rites-move-in-togetherA Taste Of Old Blighty: https://craftypint.com/news/3572/a-taste-of-old-blightyTurning Towards Terpenes: https://craftypint.com/news/3363/turning-towards-terpenesWolf of the Willows' terpene beers: https://craftypint.com/beer/10433/wolf-of-the-willows-gelato | https://craftypint.com/beer/10259/wolf-of-the-willows-king-louis-xiii | https://craftypint.com/beer/10189/wolf-of-the-willows-pineapple-express-california-ipaIn Hop Pursuits: A Guide To New Hop Products: https://craftypint.com/news/3559/in-hop-pursuit-a-guide-to-new-hop-productsAustralia's Generation XPA: https://craftypint.com/news/2844/australias-generation-xpaSydney Beer Week: https://sydneybeerweek.com.au/
Neste episódio, Clara Sodré, analista de fundos da XP e Guilherme Anversa, gestor de fundos da XPA conversaram com Zé Luiz Torres e Lucas Cachapuz da Genoa Capital sobre a gestão ativa de ações.-----------------------------------------------------------------------------------------------------Investir com a XP Investimentos é fácil, basta criar o seu cadastro e em minutos você já pode começar a investir: http://bit.ly/3SRd2A1Acompanhe todos os conteúdos da XP em https://t2m.io/8cxPp6xInscreva-se para receber nossa newsletter Expert Drops - https://bit.ly/3uODi6lSiga nosso canal no WhatsApp: https://bit.ly/48njYL6Veja os relatórios também pelo Facebook: http://facebook.com.br/expertxp2Participe do canal do Telegram: https://t.me/xp_investimentosConfira nosso Instagram: https://www.instagram.com/expertxp/Glossário financeiro: https://conteudos.xpi.com.br/conteudos-gerais/glossario-financeiro/
The guys interview Zach Moore about all things NADF. Plus we talk our online games. Intro The guys open the show talking about some recent off topic discussions (0 mins 15 secs) They discuss their drinks and initial venue (1 mins 30 secs) Loser's round stuff (3 mins 30 secs) Interview with Zach Moore about NADF The guys start introducing their interview with Zach, current NADF President who gives us a tour of his car (6 mins 30 secs) Zach explains how he took over the presidency of NADF from Siobhan Nolen, and his purpose in the role and the Code of Conduct (9 mins) He discusses the more proactive measures he'd like to see to get ahead of behaviours that cause problems and how the NADF Board is assisting (13 mins) They discuss improving diversity in the game (16 mins) Zach talks about this year's DipCon in Vancouver and his experience, including his game with Jamal Blakkarly (20 mins 30 secs) Gavin asks about why non North Americans didn't perform as well at DipCon (28 mins) They discuss how play style changes in a tournament where there is no top board (34 mins 30 secs) Zach talks about how Covid killed the local Minnesota club (37 mins 30 secs) Zach asks about the Australian "Snake Pit" virtual league on Discord (39 mins 15 secs) They talk about the concept of an International Diplomacy Federation (41 mins) Zach puts on the record about him winning his DBNI first round and top board, and how it'll happen (46 mins) They wrap up the interview (48 mins 20 secs) Around the grounds They move bars to the Dark Red Wine Bar and discuss their new drinks as a mid-game (55 mins) The guys talk about a "Big Hitters" game staring to form at vDiplomacy, currently planned on a Haven map (1 hr 1 mins) They talk about heading off to the Melbourne Open this weekend (1 hr 5 mins) They wrap up the show (1 hr 9 mins) Venue: The Prince Regent & the Dark Red Wine Bar, Brisbane Drinks of choice: Ken: Young Henry's XPA and Moretti Lager (from Italy) Gavin: Balter XPA and a Primitovo from Apulgia, Italy Just a reminder you can support the show by giving it 5 stars on iTunes or Stitcher. And don't forget if you want to help pay off the audio equipment... or buy the guys a drink, you can also donate at Patreon, plus you get extra podcast episodes! Lastly, don't forget to subscribe so you get the latest Diplomacy Games episodes straight to your phone. Thanks as always to Dr Dan aka "The General" for his rockin' intro tune.
In a world of IPAs the XPA is king! Another beer to celebrate their anniversary tomorrow Burgeon, Seven Wonders is an eXtra Pale Ale that showcases what this brewery can do with their mastery of hops and a very light malt bill.
ucas Collazo, Henrique Esteter e Lucas Biolchini, Analista de ações da XPA, recebem Anderson Lueders, Sócio e Cogestor ds Real Investor e César Paiva, Sócio-Fundados e Gestor da Real Investor, ao vivo no episódio #223 do Stock Pickers, para falar sobre cenário em geral.________________Invista em uma cadeira de valor, escolha a Marelli Sophie Trader: Acesse https://www.loja.marelli.com.br/stockpickers e use o cupom DESCONTOSTOCKPICKERS para ganhar 5% de desconto + frete grátis para todo o Brasil________________Fundo Selection Stock Pickers:https://lp.infomoney.com.br/fundo-stock-pickers-presente-exclusivo-v1?utm_source=infomoney&utm_medium=stockpickers&utm_campaign=202208_infomoney_stockpickers-10082022_youtube________________ EQUIPE DE PRODUÇÃO Direção de cortes e produção: Nando Lima e Thiago ViannaEdição: Nando LimaRedes sociais: Olavo Granado________________ TELEGRAM DO STOCK PICKERS: acesse gratuitamente a lista mais quente do mercado: https://t.me/stockpickersoficial ________________ Siga o Stock Pickers em todas as redes sociais: https://linktr.ee/stockpickers_ ________________ STOCK BOOKS: todos os livros indicados no Stock Pickers! https://docs.google.com/spreadsheets/d/1XkSGoaGUFy05K8V-ST0aTDRhCp-81G4AJTPDpZSFSIU/edit?usp=sharing
The final week of Link Up Series 5 and a legendary Ontario brewery is bringing it home - Great Lakes! Tiff and Cee hung out with Denise and Cole to chat about their JEDI (Justice Equality Diversity Inclusion) initiatives, how they work super closely with all of their community partners to better build relationships and dedication from their team, the intentionality of all of their work, how they build events around their community collaborations, and how they're trying to get craft beer in more hands than ever. GLB dropped a fantastic beer and another Link Up first, a New England XPA (Xtra Pale Ale), with bright citrus vibes, perfect for the summer. This wraps another incredible series - see y'all in Series 6 this summer! About the Link Up season: We're back with a brand new season of BAOS Podcast, and this one is something very special and very close to us. We'll be focusing this entire season on Link Up, a non-profit started by the good folks behind Microbrasserie 5e Baron in Aylmer, QC and Tiffany and Cee here at BAOS and High Season Co. Our aim with this program is to help BIPOC from underrepresented communities learn about and enter the craft beer industry in essentially any area they wish - from a brewing apprentice to taking the Cicerone course for front-of-house opportunities, from hop farming to the yeast lab, from beer media to design and photography, we're here to help diversify an industry that is in dire need of it. Link Up Apply for the program via their website | Instagram | Twitter | Facebook BAOS Podcast Subscribe to the podcast on YouTube | Website | Theme tune: Cee - BrewHeads
Colin Cadell of Monsters Around Us & I have a conversation about his 1st beers, his 1st shows, damaging his voice, creating Monsters Around Us, how he fights the hops and his hangover cure. Throughout this chat, Colin was drinking Blackflag Brewing's "Astro Punk" the 5.1% XPA while I enjoyed Sir John Brewing's "Lemotiv - HBC586" the 7.2% IPA that was brewed as a part of Yakima Chief Hops presents Vox&Hops Haze Wars. This is a Heavy MTL presents Vox&Hops episode! Heavy MTL is Montreal's premier metal promoter. They host one of North America's best Metal Festivals & present countless amazing events during the rest of the year. I am truly honored & extremely excited to have them involved in the podcast. Make sure to check out Vox&Hops' Brewtal Awakenings Playlist which has been curated by the Metal Architect Jerry Monk himself on either Spotify or Apple Music. This playlist is packed with all the freshest, sickest & most extreme albums each week! This episode was recorded at a Thirsty Thursday Virtual Hang. Photo Credit: Colin Cadell Episode Links: Website: https://www.voxandhops.com/ Join The Vox&Hops Mailing List: http://eepurl.com/hpu9F1 Join The Vox&Hops Thirsty Thursday Gang: https://www.facebook.com/groups/162615188480022 Monsters Around Us: https://monstersaroundus.bandcamp.com/ Blackflag Brewing: https://www.blackflagbrewing.com.au/ Sir John Brewing: https://brasseriesirjohn.com/ Yakima Chief Hops: https://www.yakimachief.com/ Vox&Hops Brewtal Awakenings Playlist: https://www.voxandhops.com/p/brewtal-awakenings-metal-playlist/ Heavy MTL: https://heavymontreal.com/ Sound Talent Media: https://soundtalentmedia.com/ Evergreen Podcasts: https://evergreenpodcasts.com/ SUPPORT THE PODCAST: Vox&Hops Metal Podcast Merchandise: https://www.indiemerchstore.com/collections/vendors?q=Vox%26Hops Use the Promo Code: VOXHOPS10 to save 10% off your entire purchase. Pitch Black North: https://www.pitchblacknorth.com/ Use the Promo Code: VOXHOPS15 to save 15% off your entire purchase. Heartbeat Hot Sauce: https://www.heartbeathotsauce.com/ Use the Promo Code: VOXHOPS15 to save 15% off your entire purchase.
A backstreet Collingwood bakery is headed to Elsternwick with all its favourites: chocolate smiles, kouign-amanns and house-made granola, plus a few new surprises. Also: Local Brewing Co has had a conscience from the very beginning, donating a meal to charity for every four-pack or pint sold. Come for its hoppy lager, tropical XPA and jam-doughnut stout on tap. Featured on today's episode: To Be Frank Clifton Hill Taproom New episodes of Broadsheet Melbourne Around Town drop Monday, Wednesday, Friday each week. Subscribe on the LiSTNR app to make sure you don't miss an episode. And keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au, or at @Broadsheet_melb. Broadsheet Melbourne Around Town is hosted by Katya Wachtel and produced by Nicola Sitch. Deirdre Fogarty is the Executive Producer.See omnystudio.com/listener for privacy information.
Docket F1 Melbourne update Asahi to close Green Beacon Production Brewery - https://craftypint.com/news/3105/asahi-to-close-green-beacons-geebung-production-brewery Jim's mowing beer (Hendo live reaction) - Jim's Lawn Lager on Channel 10 news! Free Deez Nuts - https://www.bintani.com.au/blog/2023/03/17/Introducing%20the%20Bintani%20Nut%20Bar ChatGPT content reach experiment starts today. Last 2 week average 1,038 - Hendo predicts over 3,000 Both Dan and Hendo have written a CMS in ASP….who would have thunk it? AI-generated beers: https://blackhops.com.au/using-ai-to-design-black-hops-beer-cans/ https://www.facebook.com/dainton.beer/posts/601702278667627 https://www.linkedin.com/in/james-watt-21a5a912b/ 12 questions https://www.facebook.com/groups/bossandthebrewer/posts/979274883456226/ Grain takeover - https://www.graincentral.com/news/soufflet-launches-takeover-bid-for-united-malt-group/ Podcast summary (created by Chat GPT) Dan and Hendo discussed the technical difficulties with Dan's laptop stand, which led to them considering using a lexicon half coaster to balance it. They joked about whether Paul, who listens to the show, would notice or care. After trying to find other solutions, Dan ripped up a book written in a foreign language to use as a makeshift stand. The conversation then turned to writing books, with Hendo expressing interest in writing one. Dan offered to help with the formatting and Amazon logistics, and mentioned that he knew a graphic designer who specialized in book covers. They also discussed drinking beer and lamented the possible closure of a local brewery. At one point, they shared photos of their beers, with Hendo showing off his "Belgium Botax" ale in honor of his favorite driver. Dan took a screenshot of both photos to share on social media. Hendo predicts that Daniel Ricciardo will take Checo's seat in Red Bull by 2024, and they both agree that Max is a fast racer. They also talk about their plans to go to Melbourne and visit a brewery. They briefly mention a previous discussion about driver of the day, with Dan choosing Alonso and Hendo choosing Gly, but neither of them won. They make their predictions for driver of the day for an upcoming race, with Hendo choosing "badass" and Dan choosing Max. Dan and Hendo discuss the recent acquisition of a brewery and how it does not make sense for a big company to own any brewery other than the massive production breweries they already have. They mention that there is an immediate need for more production and that's why the smaller breweries are being bought out. They also discuss the impact on employees who may have to relocate and how it affects their passion for working in a smaller brewery versus a bigger production facility. Dan expresses concern about big companies buying out smaller breweries and shutting them down. They briefly talk about the promise of a stone and wood brewery in Mebo and why it doesn't make sense for them to build it. Finally, they discuss the purchase of land and the value of property development when you are a big brewery. Two people are discussing watching a Jim's Mowing video without infringing copyright. They discuss the need for visible faces and sharing sound. They go on to discuss a mowing franchise and its new beer. They joke about the brand and the possibility of making it with the scent of freshly cut grass. They mention that the beer is crafted and not mass-produced, and one of them mentions that it has a good taste, although they themselves do not drink. Hendo and Dan discuss films that Hendo recommends watching. He suggests that Meet The Feebles Too Old and Brain Dead are must-see films, especially if they are more than 15 years old. Hendo goes on to explain that Brain Dead is a spatter movie, and they used to show it at a cinema in Woo and gaba during the midnight screening. He recalls a scene where custard is being eaten, and body parts are falling into it. Dan mentions that he saw a TikTok video where an actor who played Sarah was cut out of the last Lord of the Rings movie, but he recommends watching the director's cut version to see his performance. Hendo expresses his dislike for the trilogy and thinks the characters Saruman and Gandalf look the same. The conversation then turns to Jim Penman and his lawn mowing business, Jim's Mowing. Hendo praises Jim for being a good businessman and caring about his business. Dan suggests that Jim and Tim Cooper could be the same person with a different mask, which prompts Hendo to joke about copyrighting the color green. Hendo and Dan talk about a giant salted nut roll that weighs a pound and has marshmallow in the middle. They discuss making it into a protein-packed snack and joke about their experiment using Chat GPT to amplify their content. They also briefly talk about AI beers made by Dayton and BrewDog. Hendo offers to transcribe the video file, but it will have spelling mistakes and ums and rs. Dan suggests using Chat GPT to fix it. Hendo and Dan discuss a beer recipe. Hendo goes over the recipe for a hazy grapefruit XPA called Sunset Haze. He lists the ingredients, the mash process, and the yeast targeted water profile to create a soft, juicy mouthfeel. Hendo also mentions the dry hopping process and the importance of cold crashing the beer to clarify it. He suggests a CO2 volume of 2.4 for carbonation. The conversation then shifts to a plugin thing called ChatGBT, which provides random ideas for modern beers. Hendo and Dan discuss the benefits of using the plugin for design and name suggestions. They also touch upon the idea of creating something new versus taking inspiration from others. Hendo points out that the Sunset Haze recipe is similar to other beer recipes and doesn't show a lot of creativity. Dan questions the need for creating something entirely new and wonders how much innovation is happening in beer brewing. The hosts discuss the security issues they faced in the early days of web development, and mention some of their clients including Buckingham Palace, Kia, and Alpha Romeo. They also discuss the risk of rebranding, citing Mazen's pinstripe cans of Hawkers as an example. The hosts remind listeners to use proper punctuation and grammar when submitting questions to their Facebook group, where they ask and answer 12 questions each week. They then proceed to answer a question from Adam Shell about whether rebranding can damage a brand. Dan and Hendo discuss who could potentially buy the Green Beacon facility. Dan suggests that a major brewery could buy it, shut it down, and scrap the equipment. They both agree that it is unlikely to be sold to a competitor, as Ashi sees all craft brewers as competitors. They then discuss the highest finishing Australian in F1, F2, and F3. Jack Doin is mentioned to be in F2, but they are unsure about F3. They discuss the technical specs of F2 cars and note that they are all identical, making it a driver-focused sport. They agree that F2 is exciting to watch. They talk about flying with Hen's favorite airline alliance, their opinions on a takeover bid for United Malt Group, and Francis Sole's recent actions. They discuss the bid and how it would create the world's largest maltster. They also mention GrainCorp, Barrett Burston, and Crime Malt, all of which are involved in the takeover bid. They also mention Louie G and how he breaks news. Dan and Hendo find the news to be significant and noteworthy. Dan and Hendo discuss various topics, including flying with Hendo's favorite airline alliance and a takeover bid for United Malt Group by Sule, which would create the world's largest maltster. They also talk about Louie G, who seems to have broken the news about the takeover bid, and how he always seems to know everything. The discussion is casual, with lots of back-and-forth between the two hosts, and some parts are difficult to understand due to unclear speech and background noise. Chat GPT Result # Grapefruit Hazy XPA Recipe ## Name Suggestion **Sunset Haze** ## Design Elements * Vibrant sunset colors (yellow, orange, and pink) inspired by the grapefruit hues * Silhouette of a hop plant at the forefront, with grapefruit slices and a stylized sun in the background * Black Hops Brewing logo prominently featured with a grapefruit twist ## Batch Size 50 hectoliters (HL) ## Ingredients ### Malt * 4700 kg Pale malt (2-row) * 400 kg Wheat malt * 300 kg Flaked oats * 200 kg Munich malt * 100 kg Carapils malt ### Hops * 4 kg Citra (First Wort Hops) * 4 kg Amarillo (Whirlpool, 15 minutes) * 4 kg Simcoe (Whirlpool, 15 minutes) * 8 kg Citra (Dry hop, 3 days before packaging) * 8 kg Amarillo (Dry hop, 3 days before packaging) * 8 kg Simcoe (Dry hop, 3 days before packaging) ### Yeast * London Ale III (Wyeast 1318) or equivalent ### Water * Target a water profile with a chloride to sulfate ratio of 2:1 for a soft, juicy mouthfeel ### Additives * 20 kg Grapefruit puree (Secondary fermentation, added after primary fermentation) ## Process ### Mash 1. Mash in with 52.5 HL of water at 68°C for 60 minutes. 2. Mash out at 76°C for 10 minutes. 3. Sparge with 60 HL of water at 76°C to collect 112.5 HL of wort. ### Boil 1. Boil wort for 60 minutes. 2. Add Citra first wort hops as the wort comes to a boil. 3. At flameout, start the whirlpool and add Amarillo and Simcoe whirlpool hops. 4. Chill wort to 19°C before transferring to the fermentation vessel. ### Fermentation 1. Aerate wort and pitch yeast according to manufacturer's instructions. 2. Ferment at 19°C until the gravity stabilizes, approximately 7-10 days. 3. Add grapefruit puree to the fermenter, being careful to minimize oxygen exposure. 4. Allow fermentation to continue for an additional 3-5 days or until gravity stabilizes. 5. Add dry hops (Citra, Amarillo, and Simcoe) 3 days before packaging. Use a hop bag or other method to contain the hops for easy removal. 6. Cold crash at 2°C for 48 hours to help clarify the beer and drop out yeast and hop particles. 7. Package the beer in kegs or bottles, and carbonate to a target CO2 volume of 2.4. Enjoy your refreshing and hazy Grapefruit Hazy XPA, "Sunset Haze"! Cheers!
Hop Butcher Roost Extra Pale Ale is an XPA by style. Centennial-hopped Extra Pale Ale. This craft beer is 6% ABV. In this craft beer review, we will take a look at the color, smell, and taste.
This week we find out what makes wifi 6 something you'll want to upgrade to, especially if you have a lot of IoT devices on your network. We also start a discussion on amplifiers. Do you need to spend thousands of dollars to get a quality amp? We also read your emails and talk about some of the week's news. News: DIRECTV STREAM Price Changes for 2023 Apple bows out of Sunday Ticket talks, leaving Amazon and Google as the finalists Sonos filing hints that its next speakers will support WiFi 6 Matter Support Arrives on 17 Amazon Echo Devices Other: Kasa Smart Plug Ara's Woodworking Join the Flaviar Whisky Club and get a free bottle Wifi 6 We've talked about wifi 6 for some time now and have said it's better. But exactly how is it better than previous wifi standards. Today we'll go through the main features and how it can help solve some of your wifi woes. Key benefits of Wi-Fi CERTIFIED 6 technology include: Higher data rates - 9.6 Gbps. That's up from 3.5 Gbps on Wi-Fi 5 (theoretical maximums). Orthogonal frequency division multiple access (OFDMA) effectively shares channels to increase network efficiency and lower latency for both uplink and downlink traffic in high demand environments Increased capacity - Multi-user multiple input, multiple output (multi-user MIMO) allows more data to be transferred at one time, enabling access points (APs) to concurrently handle more devices. The MIMO technology allows a router to communicate with multiple devices at the same time, rather than broadcasting to one device, and then the next, and the next. Right now, MU-MIMO allows routers to communicate with four devices at a time. Wi-Fi 6 will allow devices to communicate with up to eight. Improved power efficiency - Target wake time (TWT) significantly improves network efficiency and device battery life, including IoT devices. This allows devices to plan out communications with a router, reducing the amount of time they need to keep their antennas powered on to transmit and search for signals. That means less drain on batteries and improved battery life in turn. This feature is meant more for smaller, already low-power Wi-Fi devices that just need to update their status every now and then. (Think small sensors placed around a home to monitor things like leaks or smart home devices that sit unused most of the day.) Routers are on the market and range in price from about $100 for a basic setup to as high as $600 for Netgear Orbi whole house setup. A Linksys setup to cover a 3000 SF house will cost you about $300. Amplifiers XPA-7 Gen3 7 Channel Audiophile Home Theater Power Amplifier $2199 Audio Power output: 200 watts/channel RMS into 8 Ohms; all channels driven | 300 watts/channel RMS into 8 Ohms; two channels driven | 490 watts/channel RMS into 4 Ohms; two channels driven Audiophile quality Class A/B output stage. Balanced and unbalanced inputs for compatibility with a wide variety of preamps and surround sound processors. Features Fully modular construction for optimum flexibility. Comprehensive yet transparent protection circuitry protects from most common fault conditions without degrading sound quality. Hardware Dimensions: 17” x 19” x 8” (including feet) Weight: 53 pounds (unboxed) Power Requirements: 100 – 250 VAC 50/60 Hz (automatically detected). BasX A7 Seven-Channel Power Amplifier $699 Audio 90 watts RMS per channel into 8 Ohms; all channels driven | 120 watts RMS per channel; into 8 Ohms. two channels driven | 125 watts/channel RMS into 4 Ohms all channels driven; two channels driven | 175 watts RMS per channel; into 4 Ohms. The BasX A7 combines classical audiophile amplifier architecture, based on a heavy-duty linear power supply, and a carefully designed high current short signal path Class A/B output stage, with advanced microprocessor-controlled monitoring and protection circuitry, to deliver superb sound quality Unbalanced inputs Hardware Dimensions: 17” wide x 4” high x 15-1/2” deep (not including connectors). 21-1/2” wide x 8” high x 21” deep (boxed). Weight: 30 lbs (unboxed) 36 lbs (boxed)
The trade deadline has finally passed with many players finding their new homes, including us at GGAU studios who traded in the zoom call for a live poddy!! Get around the pod this week as we got stuck into brass tax whilst also reviewing a sumptuous XPA brought to us by the wonderful folk at capital brewing co. This weeks episode features: Trade deadline Road to rodecaster Fantasy wins Week 8 Review Rookie of the week Offensive & defensive player of the week Player stonks Week 9 preview CFB wrap Teddy Brewhands review (working title) and much more! so settle in and wrap your ears around around the latest episode of the Gridiron Guys and make sure to like, comment and subscribe to us wherever you get your podcasts from!
Bricklane.Sidewinder Passionfruit XPA.She was so good on the last few eps that we have upgraded Tess from her own segment to cohost of the week!Tess try's her first XPA and also her first ultra-low alcohol beer!@bricklanebrewing have put out an awesome range of beers that are ultra-low alcohol and we intend to sample them all!Well, that was the plan until the audio recorded died!Lucky it cut at about halfway which is great for us as now we have a great 2-parter for you!Check it out and let us know how great the thought Tess is as a cohost, maybe she can kick on of the boys off? See acast.com/privacy for privacy and opt-out information.
This week the team discuss ways breweries can become carbon neutral and a price rise for container deposit schemes. Please subscribe and leave us a review on Apple Podcasts or your favourite podcasting app. It costs nothing and helps other beer lovers discover the podcast!Carbon neutral Capital launches industry templateNon-alcoholic XPA complaint dismissed by ABACBreweryPro: Becoming a B Corp breweryNSW CDS prices rise but no change in ACTSour beer recalledBrewers Association Releases 2021 Rankings of Top 50 Craft Breweries By Volume; Athletic, Fiddlehead Vault into RankingsOur partnersRallings Labels and Stickers - Leading provider of high quality Labels, Stickers and Packaging products. Call 1300 852 235.New Zealand Ale Trail - Head to www.nzaletrail.com or @nzaletrail on social media to find the best beer experiences in New Zealand.Bluestone Yeast - Australia's first and only liquid yeast manufacturer. Email info@bluestoneyeast.com.au or call Derek on (03) 8518 3172.Brews News Business Directory - The place to advertise brewing ingredients, equipment, services and and more from Australia and abroad.If you like what we do at Radio Brews News you can help us out by:Sponsoring the showReviewing us on iTunes or your favourite podcasting serviceEmailing us at producer@brewsnews.com.au to share your thoughts
This week the team discuss ways breweries can become carbon neutral and a price rise for container deposit schemes. Please subscribe and leave us a review on Apple Podcasts or your favourite podcasting app. It costs nothing and helps other beer lovers discover the podcast! Carbon neutral Capital launches industry template Non-alcoholic XPA complaint dismissed by ABAC BreweryPro: Becoming a B Corp brewery NSW CDS prices rise but no change in ACT Sour beer recalled Brewers Association Releases 2021 Rankings of Top 50 Craft Breweries By Volume; Athletic, Fiddlehead Vault into Rankings Our partners Rallings Labels and Stickers - Leading provider of high quality Labels, Stickers and Packaging products. Call 1300 852 235. New Zealand Ale Trail - Head to www.nzaletrail.com or @nzaletrail on social media to find the best beer experiences in New Zealand. Bluestone Yeast - Australia's first and only liquid yeast manufacturer. Email info@bluestoneyeast.com.au or call Derek on (03) 8518 3172. Brews News Business Directory - The place to advertise brewing ingredients, equipment, services and and more from Australia and abroad. If you like what we do at Radio Brews News you can help us out by: Sponsoring the show Reviewing us on iTunes or your favourite podcasting service Emailing us at producer@brewsnews.com.au to share your thoughts
Jason Hoyte returns to the helm this week to join the COVID riddled lineup of Paul Stuart Ford and Dylan Cleaver for another week of the BYC Podcast. This episode goes over the remarkable win the Black Caps put on against South Africa and the guys preview this Friday's upcoming 2nd Test. The share brilliance of the great New Zealander Amelia Kerr is discussed, as well as all of your favourite segments "News or Ruse", "Cricket Violence Corner" & "Fish N' Chips From Whitby"... Brought to you by HOWZAT! XPA from Brothers Beer, the official beer of the BYC Podcast! See omnystudio.com/listener for privacy information.
Former Hauraki and ACC Head G Lane joins Paul Stuart Ford and Dylan Cleaver for another week of the BYC Podcast. This episode features a preview of the upcoming South Africa & Blackcaps Test series and G Lane gives insight into his experiences as a ground announcer against South Africa. Plus, the IPL slave auction is discussed and your favourite segments "News or Ruse", "Paul Ford's Violence Corner" and "Fish N' Chips From Whitby" return! Brought to you by HOWZAT! XPA from Brothers Beer, the official beer of the BYC Podcast! See omnystudio.com/listener for privacy information.
This week on the BYC, ACC & Former Hauraki Head G Lane joins Dylan Cleaver & Paul Ford to discuss the abundance of cricket going on around the globe at the moment. The guys recap Sir Lingus' stunning Test cricket career, including his 3rd wicket of all time, New Zealand's first up blunder against the Bangers, all of the best from India taking on South Africa & The Ashes, as well as the return of the award-winning segments 'Paul Ford's Cricket Violence Corner' & 'News or Ruse'... Brought to you by HOWZAT! XPA from Brothers Beer, the official beer of the BYC Podcast! See omnystudio.com/listener for privacy information.
This week on another summer special of the BYC, the guys sit down with cricket journo Andrew Alderson to talk about his 20 years covering the game, including multiple World Cups, match-fixing scandals and the time he was robbed at gunpoint covering cricket... Brought to you by HOWZAT! XPA from Brothers Beer, the official beer of the BYC Podcast! See omnystudio.com/listener for privacy information.
In this bonus episode of the BYC Podcast, the guys recap their best and worst moments of the cricketing year, discuss which cricketers they would have 'round for Christmas and the guys go over your correspondence... Brought to you by HOWZAT! XPA from Brothers Beer, the official beer of the BYC Podcast! See omnystudio.com/listener for privacy information.
This week on the BYC, the guys chat about England's poor performance in the Ashes thus far, international tour logistics as the Black Caps announce they are heading to Pakistan and the winner of 'Paul Ford's News or Ruse' for 2021 is crowned! Brought to you by HOWZAT! XPA from Brothers Beer, the official beer of the BYC Podcast! See omnystudio.com/listener for privacy information.
How good is this? Little Creatures sent us a couple of beers to try that we haven't had a crack at in the show yet - two of our old favourites, plus two BRAND NEW BEERS! Little Creatures is celebrating 21 year of craft brewing with the release of a Pacific Ale and Hazy IPA, which were both released in August. Also another surprise - for their 21st birthday, Little Creatures' signature Pale Ale and XPA was released in cans! Have a listen, as you can probably tell we're excited... Hazy IPA Pale Ale XPA Pacific Ale https://littlecreatures.com.au/ instagram.com/aussiebeerexplorers facebook.com/aussiebeerexplorers twitter.com/Ozbeerexplorers aussiebeerexplorers@gmail.com aussiebeerexplorers.com
We take an in depth look at the 149th Open Championship from Royal St George's. Once again, we're joined by the PGA Tour's Ben Everill from live on the ground, and deliver our tips for what is one of the best weeks in golf!
On the eve of the 149th Open Championship, we take you through the history of this year's host course, Royal St George's. We hit you with all the facts and information you need to know to make your viewing of The Open an absolute breeze!
Min Woo Lee delivers an outstanding performance to win the Scottish Open and keep the Aussie ball rolling! He wins a nice prize packet and an entry into The Open! Plus a recap of the PGA Tour, as we set our sights on Royal St George's for The Open.
It's the biggest weekend of Australian golf that we've covered to date, with Cam Davis, Lucas Herbert, Steph Kyriacou, Louis Dobbelaar and Kirsten Rudgeley all winning around the world! An enormous week of Australian golf, wrapped up into just over an hour!Don't forget to support our wonderful partners:2UNDR: https://2undrausnz.com.au/ (Use code #19thtee for 20% off)FutureGolf: https://futuregolf.com.au/ (Use code THE19THTEE for 20% off)CobraPuma: https://www.cobragolf.com.au/Gage Roads: https://gageroads.com.au/
Melbourne Demons defender Steven May joins us for the next instalment of our interviews with sport stars who love their golf. Steven is an absolute golf tragic, and has some brilliant stories to tell, including the John Daly Cup, which will leave you in stitches! Don't forget to support our wonderful partners:2UNDR: https://2undrausnz.com.au/ (Use code #19thtee for 20% off)FutureGolf: https://futuregolf.com.au/ (Use code THE19THTEE for 20% off)CobraPuma: https://www.cobragolf.com.au/Gage Roads: https://gageroads.com.au/
Australian sport journalist and absolute golf lover Daniel Garb joins the show to chat about his passion for the game, his memories from the Heineken Classic and reporting on The Open Championship. Plus, for those football fans, a brief chat about the world game at the end of our pod!Don't forget to support our wonderful partners:2UNDR: https://2undrausnz.com.au/ (Use code #19thtee for 20% off)FutureGolf: https://futuregolf.com.au/ (Use code THE19THTEE for 20% off)CobraPuma: https://www.cobragolf.com.au/Gage Roads: https://gageroads.com.au/
The course might not have lived up to the hype, but Jon Rahm certainly did. The big Spaniard claims his first major victory, with Louis stumbling at the end. A host of contenders ejected themselves off cliffs or vomited on themselves, so there's plenty to unpack!Don't forget to support our wonderful partners:2UNDR: https://2undrausnz.com.au/ (Use code #19thtee for 20% off)FutureGolf: https://futuregolf.com.au/ (Use code THE19THTEE for 20% off)CobraPuma: https://www.cobragolf.com.au/Gage Roads: https://gageroads.com.au/
We're joined by PGA Tour writer Ben Everill, who is on the ground at Torrey Pines to discuss this year's US Open. Plus the all important tips from ourselves and Ben!Don't forget to support our wonderful partners:2UNDR: https://2undrausnz.com.au/ (Use code #19thtee for 20% off)FutureGolf: https://futuregolf.com.au/ (Use code THE19THTEE for 20% off)CobraPuma: https://www.cobragolf.com.au/Gage Roads: https://gageroads.com.au/
What an enormous week of golf! Yuka Saso gets the job done on the LPGA Tour in the U.S. Open, completing one of the most impressive performances we've seen to date, while the PGA Tour is an absolute shitshow with Jon Rahm WDing after a positive COVID-19 test, leading the tournament by 6 shots.Don't forget to support our wonderful partners:2UNDR: https://2undrausnz.com.au/ (Use code #19thtee for 20% off)FutureGolf: https://futuregolf.com.au/ (Use code THE19THTEE for 20% off)CobraPuma: https://www.cobragolf.com.au/Gage Roads: https://gageroads.com.au/
One of the most loveable characters on the Aussie circuit, Brett Rankin, joins Marshy for a chat about his career to date, including some of the highs and lows of playing professional golf. Don't forget to support our wonderful partners:2UNDR: https://2undrausnz.com.au/ (Use code #19thtee for 20% off)FutureGolf: https://futuregolf.com.au/ (Use code THE19THTEE for 20% off)CobraPuma: https://www.cobragolf.com.au/Gage Roads: https://gageroads.com.au/
Phil Mickelson completes a remarkable comeback, winning the 2021 PGA Championship at Kiawah Island. It's a long episode, but totally worth it!Don't forget to support our wonderful partners:2UNDR: https://2undrausnz.com.au/ (Use code #19thtee for 20% off)FutureGolf: https://futuregolf.com.au/ (Use code THE19THTEE for 20% off)CobraPuma: https://www.cobragolf.com.au/Gage Roads: https://gageroads.com.au/
Our in depth preview of the 2021 PGA Championship from Kiawah Island featuring our tips on who will win, who won't win, who we want to win and a roughie! Happy viewing!
K.H. Lee wins the Byron Nelson in wet and windy conditions. Plus we go down the Bryson rabbit hole again, take a look at the European Tour and recap some other news from the world of golf. Our PGA Championship preview will be available on Thursday!
Rory returns to the winners circle and ignites some healthy debate about his future. The LPGA again hosts a hotly contested tournament, while the European Tour is a fascinating watch, with Garrick Higgo winning yet again, while Aussie Mav Antcliff records his career best finish. Plus an in-depth chat about the proposed Super Golf League!
Aussie cricketer Cameron Boyce joins the show to chat about his love and passion for golf, as well as playing some of the best courses in the world, including a rare chance to play the composite course at Royal Melbourne. Boycey is a long-time friend of Marshy's, so we have some fun there!
Another big week in the world of golf, including:Sam Burns' win on the PGA Tour at the Valspar ChampionshipHannah Green's close call on the LPGAA wildly low scoring tournament on the European TourThe Victorian Pennants wraps upPlus some special shout outs to friends of the podcastAll while enjoying a lovely Single Fin!
One of Australia's greatest female golfers, Shani Waugh joins us for a ripping chat in our latest episode. From playing alongside and against Karrie Webb, Annika Sorenstam and Julie Inker, to finishing second in a US Women's Open, Shani has a wonderful story. She continues to give back to the golfing community through her golf school in Bunbury, WA.
We have more Aussie winners this week! Marc Leishman and Cameron Smith, AKA Team Mullet, beat the South Africans in a playoff to claim the Zurich Classic. Plus news from the LPGA and the Player Impact Program!
He's one of the country's leading young talents, and this week lefty Elvis Smylie joins us to chat about his incredible rise to fame, as well as what's on the horizon!
Lots to unpack with Stuart Cink winning the RBC Heritage (he now has more wins this season than Tony Finau has in his career), plus an emphatic performance from Lydia Ko on the LPGA Tour, as well as plenty of Aussie golf news!
Hideki Matsuyama wins the 2021 Masters by one shot over Will Zalatoris. We recap an eventful four days at Augusta National, including a run down the leaderboard, the Aussies and the key players to miss the cut!
We go hole by hole at Augusta National, with Aussie Lukas Michel who played the Masters in 2020. He's sent us his yardage book, and we break down exactly how each hole should be played. So, if you want to drop some knowledge with your mates this week while watching the golf, this is the podcast for you!
A wonderful chat with CEO, Andy Miller of Heaps Normal. A refreshing non-alcoholic beer that's taking Australian's down a new and exciting social path with this fruity XPA beverage from a group of guys who are passionate and driven to make a difference in their own special way.
Emotiva UPA-700 Seven-Channel Power Amplifier One of the best thing about producing this podcast each week is knowing that our listeners go on the same journey that we do. Our current journey is that of separates. A few weeks ago we reviewed the NuForce AVP-18 processor and MCA-20 Amplifier (Podcast #631). This week we continue the journey by reviewing the Emotiva UPA-700 Seven-Channel Power Amplifier (Buy Now $499). The UPA-700 is ideal for those wanting to move into separates without breaking the bank. When you consider there are single channel amplifiers that sell for more than $1500, you may ask, how good can a seven channel amp that costs one third the price actually sound? Well we're here to tell you pretty darn good! Features: Seven-channel amplifier 100 watts / channel (4 ohms; all channels driven) 80 watts / channel (8 ohms; all channels driven) Advanced engineering with short signal path class A/B design topology. Top quality parts and construction. Real power on tap to easily drive complex loads. Heavy duty power supply with oversized toroidal transformer. Gold-plated five-way binding post output terminals. 15mm solid milled aluminum faceplate. Channel status LED's. Stealth mode (status LEDs and Standby button halo lighting can be switched off). Remote trigger input and output. 115 VAC or 230 VAC with automatic detection and switching. Full protection from all common input and output fault conditions. Setup: Setting up an amp is truly trivial. You connect the speakers, power, pre-outs, and the 12V trigger from the receiver. If you have your speaker wires on banana plugs the whole thing takes three minutes! At that point you can power on the receiver and go. But you know its never really that easy. The UPA-700 was connected to a Pioneer Elite VSX-94TXH receiver. The Elite is 125 watt beast that has served Ara well for a few years. He has been quite happy with the sound but now that we are exploring separates he was willing to try the $500 amp that has been highly recommended to him by Ray Coronado (SoCal HT Audio/Video Calibration and Consulting). With the 12 volt trigger connected to the Elite the 700 is supposed to turn on when the Elite is turned on. This was not the case. It turns out that the Elite must be told to trigger the 12 volts per input. Once the settings were updated all was good. The UPA-700 was glowing Blue which let us know everything was good to go. By the way, if you don't want to see the Blue power light or channel LEDs you can turn them off with a manual switch on the back panel. The last thing to do was to rerun the auto calibration and then we were off to the races! Performance: As stated earlier the VSX-94THX already sounded quite good and we were not expecting a big improvement in audio quality but we were hoping for something. What we found was crystal clear audio that brought a smile to our faces. We listened to intricate classical pieces that spanned as much of the frequency range that we could find. Lows and mids sounded incredible. the highs were a bit bright but that could be the EQ. Ara's go to classical piece is Beethoven's 9th Symphony "Ode to Joy”. The triangles are what he keys on and they sounded like they were right in the room with you. We listened to Rock and Roll from CD and Blu-ray. You could hear each instrument clearly regardless of how loud we were playing it. Movies were another place where the amp shined. Dialog was crystal clear and effects seemed to come alive. In all its not like we could say that the UPA-700 was x% better than the Elite. It was more like we had a better listening experience overall. The Elite is a very good receiver and the UPA-700 is at the lower end of Emotiva's line so the fact that we heard any perceived improvement speaks to how good Emotiva's amplifiers are. If you were going from a lower end to mid tier receiver our opinion is that you would hear a bigger improvement in audio quality. Another area that has concerned a few readers/listeners is that the UPA-700 is only 80 Watts. Understand that Emotiva rates their amplifier with all channels running simultaneously. Some manufacturers only rate their system with two channels. For Ara's room which measures 16 feet by 20 feet the UPA-700 could overpower the room. Sometimes people feel more is better and in many cases that is the truth but in this case more is just wasted. For the record the 125 watt 94THX will produce less than 3dB more sound than the UPA-700 and the human ear will barely be able to hear a difference. If you have a larger room Emotive also has a three channel amp (XPA-3 Buy Now $799) that puts out 200 watts. you can run your surrounds off your current receiver and put the front wall on the XPA-3. That way the speakers that get the most use with the most important material have the best amplification. Conclusion: There is no doubt in our minds that a good AV receiver is a great way to listen to your music and watch your movies. But when you are ready to take your experience to the next level, separates are the way to go. If you are in that in-between stage, mating the Emotiva UPA-700 to your receiver with pre-outs will get you the best of both worlds. The UPA-700 provides the biggest bang for your buck upgrade to your typical AV receiver.