Podcasts about basilico

A classic upscale steakhouse right across from The Aztec on Las Vegas Boulevard? There is a method to that apparant madness, and Mae Daly's owner Richard Femenella explains it to Al, Gemini and Rich. Executive Chef Tomas Espino also joins the conversation, and brings a fantastic sample of Mae Daly's fantastic cuisine. Also: another wine dinner at Joe's, Chef Leticia Mitchell is bringing Leticia's Cocina and Cantina to Boulder Station, and James Trees expands his empire to the 51st floor. Listen to find out WHICH 51st floor. And we offer Happy Hour tips in Summerlin along with dining reports from Winnie & Ethel's, Shainghai Taste, Vesta Coffee, Basillico, Flanker. 

This week's episode was recorded at The Legends Oyster Bar, which recently celebrated its 5th anniversary. Rich and Al have a nice long chat with founder/chef Jack Jarukasem, and devour several items from the menu. The guys share their recent experiences at William B's Steakhouse, Coco Donuts, Sorellina, Doberman Drawing Room, La Mona Rosa, Tony Luke's and The Empire Strips Back, as they try to hold down the fort without Gemini. Also: interviews with Robert Biale of Robert Biale Vinyards, Marche Bacchus' Lupe Avila, CarverSteak's Daniel Ontiveros and Rudy Aguas of Basilico, as well as a Happy Hour Report from HappyHourVegas.com's Andrew Morgan.

Prima puntata del ciclo tematico dedicato al cibo nel fantasy e nella fantascienza. Andiamo con "Memorie di un cuoco d'astronave" di Massimo Mongai, premio Urania 1997. La trama vede le avventure di Rudy "Basilico" Turturro in giro per la galassia a bordo dell'astronave Muummeenuh come capo cuoco, dovendosi destreggiare tra il preparare più pietanze diverse tra le varie razze aliene e salvare la pelle alla ciurma con i suoi preparati alimentari. Il libro è disponibile gratuitamente in formato ebook per tutti su Liber LiberLink Liber Liber: https://liberliber.it/autori/autori-m/massimo-mongai/memorie-di-un-cuoco-dastronave/Discord: https://discord.gg/zPH6EeEgfXCanale Telegram: https://t.me/blablafantasPagina Instagram: https://www.instagram.com/bla.blafantasy/

Costanza DiQuattro"Il profumo del basilico"Gallucci Editorewww.galluccieditore.comÈ l'estate del penultimo anno di liceo e Otto e Sebastian partono dal Trentino per la loro prima vacanza da soli alla volta della Sicilia. Appena arrivati, fanno amicizia con Lighea e Gigi, due ragazze del posto, che li guidano alla scoperta del mare e dei tesori della loro affascinante isola. Tra Lighea e Seba scatta subito una scintilla, che ricorda però drammaticamente l'antica leggenda delle teste di moro, la storia di Elisabetta e Hassan, di un amore inebriante e della gelosia assassina della ragazza. Tra le due vicende corrono mille anni di distanza, ma a unirle c'è il profumo del basilico, una pianta all'apparenza innocua, ma in realtà molto pericolosa per i traditori…“Sebastian e Lighea continuavano a fissarsi, incuranti del mondo; lui ogni tanto accennava a un sorriso mentre lei si sistemava il ciuffo ribelle, tutta rossa in viso. Erano teneri, avvolti in quella sensazione di libertà e benessere che solo la meraviglia di un incontro inaspettato sa regalare”.Costanza DiQuattro è nata a Ibla, in Sicilia, dove vive nel palazzo di famiglia. Laureata in Lettere e in Filosofia, dirige il teatro Donnafugata e si occupa di drammaturgie. Scrive romanzi storici e con Gallucci ha già pubblicato La Baronessa di Carini.IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.

This week's episode was recorded on location at the 2025 Winter Fancy Food Show, with Rich and Al reporting on the big trade show, while Gemini was under the weather. They speak to dozens of exhibitors at the show, get serenaded by a candy maker, and share Chef Scott Conant's big announcement from his keynote address. We share restaurant reports on visits to  Rosalie French Café, The Cheongdam Food Hall, Basilico, Tim Ho Wan and Rang's Cocina. Also: news about Sparrow + Wolf, Vegas Valley Winery, a bagel-eating championship, five Vegas semifinalists for James Beard Awards, and interview with Amari's Alan Mardonovich, Champion eater Joey Chestnut and Patty Peters.

In this episode of the Arukah Holistic Podcast, Mayim Vega sits down with Dr. Elisabetta Basilico, an esteemed investment professional and financial educator dedicated to empowering women to achieve financial independence. With a Ph.D. in Finance and the Charter Financial Analyst (CFA) designation, Dr. Basilico brings a wealth of knowledge on creating and sustaining generational wealth. Dr. Basilico discusses the “four pillars” of a holistic wealth plan—spending, income, savings, and investing—providing tips on how to effectively manage finances for long-term stability. As Dr. Basilico shares, building wealth goes beyond numbers; it's about mindset, literacy, and intentional planning. Whether you're a mompreneur or looking to build a stronger financial foundation, tune in to learn how to take control of your financial wellness with insights from an expert. Find more on Dr. Basilico's work and connect with her: Website - https://wealthmamma.com Free Financial Audit: https://docs.google.com/forms/d/1ZwvD... Book: https://link.springer.com/book/10.100... Instagram:   / wealthmamma   LinkedIn:   / elisabetta-b-aa6142   Facebook:   / betsy.basil.14   X: https://x.com/ebasilico ✨Ready to Become a Confident & Effective Holistic Healer?✨ Become the Healer of Your Home & Your Community, WITHOUT the Need for Pharmaceutical Drugs with Harmful Side Effects, Hospitals, Doctors, or even Dentists. Learn Naturopathic Herbalism, Holistic Life Coaching, and Build a Profitable Online Coaching Business - https://www.arukah.com/certification

On this week's episode, Al and Gemini offer options for those who want a gourmet Thanksgiving dinner at home (or in their hotel room), but don't want to cook. The show centers around reps of Barry's Downtown Prime, Big B's Texas BBQ, Echo & Rig, Table 34 and Basilico telling us about their take-home Thanksgiving options, as well as what they're doing in the restaurants on the holiday. Also on the show, Gemini covers a hotcake eating championship and interviews the winner, while Al visits the Celebrity Food Court at Caesars Palace to speak to Chef Esther Choi and takes a trip to the new Swingers golf attraction to learn about the food by Emmy Squared. You'll also get restaurant reports from Honey Salt, Ada's Food and Wine, Aroma Latin American Cocina, Anima by EDO and the new Flower Child location, among other great spots. Learn more about your ad choices. Visit podcastchoices.com/adchoices

On this week's episode, Al and Gemini offer options for your gourmet Thanksgiving dinner at home (or in your hotel room) if you don't want to cook. The show centers around reps of Barry's Downtown Prime, Big B's Texas BBQ, Echo & Rig, Table 34 and Basilico telling us about their take-home Thanksgiving options, as well as what they're doing in the restaurants on the holiday. Also, Gemini covers a hotcake eating championship and interviews the winner. Al visits the Celebrity Food Court at Caesars Palace to speak to Chef Esther Choi and takes a trip to the new Swingers golf attraction to learn about the food by Emmy Squared. You'll also get restaurant reports from Honey Salt, Ada's Food and Wine, Aroma Latin American Cocina, Anima by EDO and the new Flower Child location, among other great spots.

ROMA (ITALPRESS) - Zucchine, basilico e pinoli per un pesto ideale per condire un piatto di pasta. A prepararlo è Angelica Amodei, nella nuova puntata di Sorsi di benessere.sat/mrv

I viaggi con gli amici, soprattutto quelli fatti da giovani, restano nel cuore per tutta la vita. Forse vale lo stesso per le piantine di basilico. Learn more about your ad choices. Visit megaphone.fm/adchoices

Importing a bar concept to the Vegas Strip is always hard. But doing it from a hospital bed after a paralyzing motorcycle accident would be impossible for most of us. Titan Brands co-founder Scott Frost was still in his hospital bed following his accident when he finalized the deal to bring the Ensenada dive bar Hussong's to Mandalay Place. Frost talks about his life, his accident, and his career in the Las Vegas hospitality industry in the center of today's episode. Other interviews this week include Jose Andres Group CEO Sam Bakshandehpour, Monzu's Gio Mauro, Richard Femenella of Mae Daly's, cookbook author Alicia Shevetone and cookbook librarian Nichole Beer. And you'll hear about recent meals Gemini and Al had at Case De Juliette, Vesta Coffee, Shanghai Taste, Basilico, Taps & Barrels Beerhouse and Lemontree Café, and a report on the opening of Bazaar Mar. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Today we're officially launching our new live show "Seeds of Abundance". In our premier episode we sit with Tony Roman, Tony is a restaurant entrepreneur and owner of Basilico's Pasta e Vino Restaurant in Huntington Beach, California. He is known for his anti-mask stance and has forbidden mask-wearing inside his establishment. Roman believes that forcing masks on Americans is a symbol of control and surrender, and he refuses to allow his employees to wear masks. He also requires customers to remove their masks before entering his restaurant. Roman's defiance of Governor Newsom's orders could result in severe consequences, including losing his liquor license and facing criminal charges. Despite this, Roman remains committed to his stance and has publicly stated that he is willing to challenge the orders. Instagram: @basilicoshb.com https://theconstitutionalbattleground.com/ www.Basilicospastavino.com

La sua pizzeria, Olio e Basilico di Calvi Risorta, in provincia di Caserta, può fregiarsi dei 2 Spicchi del Gambero Rosso. Lui è Giacomo Garau e sarà ad Agerola presso La Corte degli Dei di Palazzo Acampora mercoledì 26 giugno, dalle ore 20.00, affiancato dal brand manager della struttura, lo chef Vincenzo Guarino, e dal resident chef Giuseppe Romano, per il secondo appuntamento della rassegna “Pizza a Corte”. 

Rio Mare, brand di Bolton Food e uno dei più importanti marchi italiani di conserve alimentari ittiche, presenta due nuove referenze di Pesti al Tonno ispirate alla tradizione culinaria italiana siciliana e ligure: melanzane e pomodori secchi sapientemente lavorati per un gusto semplice e avvolgente e basilico e pinoli per chi cerca un sapore più raffinato e delicato. A un anno dal lancio dei Pesti al Tonno Rio Mare come nuova gamma di prodotti del brand, i gusti Tonno con Melanzane & Pomodori Secchi e Tonno con Basilico & Pinoli entrano a far parte della linea già composta dalle versioni Tonno, Olive Nere & Peperoncino, Tonno con Pistacchi & Limone e Tonno Mandorle & Pecorino.

La tech company xFarm Technologies e Barilla, azienda simbolo dei prodotti alimentari Made in Italy in Italia e nel mondo, annunciano la completa digitalizzazione della filiera del basilico Barilla. Calcolo delle emissioni, completa  tracciabilità ed efficienza lungo la filiera, questi i principali obiettivi dell'operazione. Non solo, grazie alla tecnologia blockchain, Barilla potrà garantire la massima trasparenza nei confronti del consumatore finale.

La pizza di Giacomo Garau, del ristorante Olio & Basilico a Calvi Risorta, provincia di Caserta, sta diventando sempre più popolare tra gourmand e appassionati della pizza. Garau è rinomato per le sue creazioni e la meticolosa attenzione all'impasto e alla selezione di ingredienti di alta qualità. A giugno, Garau delizierà gli amanti del cibo con un tour che lo vedrà protagonista in vari eventi gastronomici di prestigio.

Basilico's Pasta E Vino owner Tony Roman sat with me to give an exclusive interview about his response to former Governor Cuomo tell people they never had to listen to mandates!   Watch the full video with more clips than you'll find in this podcast here: https://youtu.be/coRzMOrQzSE?si=c5DXJyAg4vLnEka0

In this episode, we take you to Science Week at Surbiton High School. Arranged by the Science department, this is a week of experiments in the quad, guest speakers, the annual Science Fair and the Science House Quiz. This year, we were visited by alumnus, Charlotte Basilico, who now works at CERN, the "Conseil Européen pour la Recherche Nucléaire", or European Council for Nuclear Research. Charlotte came to speak to our Sixth Form about careers for women in STEM, and what it's like to work at the world's foremost nuclear research centre.

ROMA (ITALPRESS) - Pomodorini, foglie di basilico fresco e olio extravergine di oliva per una gustosa salsa ricca di importanti proprietà benefiche, ideale per condire la pasta o accompagnare carni bianche e formaggi. A prepararla è Angelica Amodei, nella nuova puntata di Sorsi di benessere.sat/mrv

ROMA (ITALPRESS) - Yogurt, menta, basilico e prezzemolo per una salsa aromatizzata ideale per condire arrosti di carne o insalate. A prepararla è Angelica Amodei, nella nuova puntata di Sorsi di benessere.sat/mrv

We're on the road in California and dropped by Basilico's Pasta e Vino in Huntington Beach to say hi to Tony Roman. Learn more about your ad choices. Visit megaphone.fm/adchoices

In this episode, the RB squad discus World's Toughest Mudder 2023, Greece Trifecta Championships, and draft teams for the first Hyrox Major in Chicago. Resolute Coffee (RR20 for 20% off) ⁠⁠https://resolutecoffeeco.com/⁠⁠ Support RB on Patreon⁠⁠ https://www.patreon.com/racebrain⁠⁠ #hyrox #dekafit #spartanrace

Milano nel XXI secolo è una città che si è rimessa in moto, trasformando ancora una volta il suo volto urbano. Porta Nuova diventa per Basilico il laboratorio perfetto per raccontare l'ennesimo mutamento della città da lui sempre amata.

Shangai, Rio de Janeiro, ma su tutte, Beirut, dove torna di continuo. Basilico è alla ricerca delle differenze e delle continuità nelle grandi metropoli del mondo. Il bianco e nero non basta più. Il colore irrompe nelle sue fotografie, per moltiplicare la complessità dello sguardo.

L'incarico prestigioso che viene dalla Délégation à l'Aménagement du Territoire et à l'Action Régionale fa di Basilico un autore internazionale. Il tema della sua ricerca diventa il paesaggio.

Basilico nel 1984: l'esperienza, unica nel suo genere, della rilettura del “nuovo” paesaggio italiano. Un gran tour che cambia il nostro immaginario. Per Basilico è l'occasione di un incontro con i migliori fotografi della sua generazione, a partire da Luigi Ghirri.

La svolta. Dietro una richiesta di mappatura della città in trasformazione, Basilico scopre una Milano come nessuno aveva visto prima, e intuisce il suo talento: lo sguardo fermo, il tempo necessario per la messa a fuoco, la presenza dello spazio palpitante.

Chi era Basilico prima di diventare un grande fotografo? La laurea in architettura, la scoperta della fotografia, il Basilico meno conosciuto e più inaspettato, un fotografo itinerante, veloce, una fotografia piena di gente, “abitata”, ironica.

Lo scrittore Gianni Biondillo racconta il suo Gabriele Basilico, il grande fotografo milanese, in occasione della mostra "Gabriele Basilico. Le mie città" di Triennale Milano.

Meet Tony Roman, owner of Basilico's Pasta e Vino in Huntington Beach, California. Learn more about your ad choices. Visit megaphone.fm/adchoices

PLANDEMIC HERO TARGETED“Take Your Power Back Show” Peak Performance Master Coach and Salem Radio Show Host, Kim Yeater, speaks with Freedom Loving Patriot Tony Roman of Basilico's Restaurant in Huntington Beach CA. You may have seen Tony Roman a few times in the midst of the plandemic and maybe more recently on the Stew Peters show. Tony was that Restaurant owner who heroically stood up in the midst of the COVID mandates and would not comply with the COVID lockdown and mask requirements. Just recently Tony's bank account was raided by OSHA!!! Yes, you heard It right. OSHA takes revenge and raids Tony Roman's bank account!!!You are in for quite a show This Saturday with Pandemic Hero Tony Romans!!! WE GO LIVE ON SATURDAY AT 11 AM PST 1 PM CST, & 2 PM ESTLISTEN IN HERE:Salem Radio KCBQ The Answer, San Diego AM 1170 and FM 96.1 or VIA-STREAMING:https://theanswersandiego.com/radioshow/take-your-power-back BE A SPONSOR AND KEEP FREEDOM ALIVE:TAKEYOURPOWERBACKSHOW.COM SEE ALL PODCASTS ON:https://rumble.com/c/c-1458424 LISTEN IN TO ALL PODCASTS AT:https://takeyourpowerbackshow.buzzsprout.com/ SALEM RADIO PODCAST:https://theanswersandiego.com/radioshow/take-your-power-back Johnathon Alexander-Private Investigatorhttps://LiveBorderNews.com Support Tony Romanhttps://www.basilicospastavino.com/ 

Does America need to be a Christian nation or a Hindu nation? Christian fashion designer Morgan Ariel is back with Stew to talk about Vivek Ramaswamy's phony America First campaign.Ordinary American citizens have stepped up to demand election integrity in the wake of the 2020 stolen election. Co-founder of VoterGA Garland Favorito is here to talk about a press conference that once again revealed voter fraud in Georgia.Italians have a knack for calling out BS when they see it. Tony Roman is the owner of  Basilico's Italian Restaurant in Huntington Beach, California and he joins Stew to talk about how the government confiscated the money in his bank account.Fight the effects of aging and build lean muscle with IGF-1 at http://GetIGF1.com and use the promo code “STEW”. Dr. Bruce Fong is an expert on IGF-1 and he joins Stew to share his insights on this vital hormone for the human body. Watch this new show NOW at Stewpeters.com! Keep us FREE and ON THE AIR! SUPPORT THE SPONSORS Below!Protect your retirement and wealth, get up to $10k in FREE SILVER using this link: https://goldco.com/stewPURGE your Body of The Invaders! Go To https://purgesuddenly.comAll Natural Pain Patches that target pain and work in minutes, visit https://QEStrong.com/StewGun Holsters, BIG SALE! Just go to https://www.vnsh.com/stew and get $50 OFF!Boost Testosterone with: https://nutronicslabs.com PROMOCODE:STEWKeto, Paleo, Guilt Free Cocao, eat chocolate, and still lose weight: https://earthechofoods.com/stewClean up your AIR with these high quality air filtration systems, and protect yourself from shedding: https://thetriadaer.com/ Promocode STEWCheck out https://nootopia.com/Stew for help increasing your mental & physical strength to battle the deep-state's KRYPTONITE plot against Americans!You can Eat 40 MG of Protein and It won't Matter Unless you take These ENZYMES for Absorption: https://bioptimizers.com/stewHigh Quality CBD, Check out: https://kuribl.com/ Use Promocode STEW20 for 20% off your order or premium CBD!Pandemic Preparedness and Are YOU Prepared for the next pandemic? Pandemic Preparedness kits: Https://pandemicprotocol.comAntarctic krill Oil is a lifesaver, FIX your inflammation today at https://StopMyInflammation.comTelehealth With Dr. Stella: Go to https://DrstellaMd.com and Use Promocode STEWBefore You Pay your Taxes, Consult Peymon at https://Freedomlawschool.orgSupport Stew's Legal Fund, as He Fights the LGBTQ Mafia and Child Drag Shows: Https://givesendgo.com/defendstew

Mostre aperte questa sera: da Basilico a Fallini. Domani: "Cos'ho imparato da Gaber"

Il giradischi di Jony Ive, Meta lancia Threads e si scontra subito con Twitter, attacco alla privacy in Francia, i dark pattern di Adobe, OpenAI studia il Superallineamento. Queste e molte altre le notizie tech commentate nella puntata di questa settimana.Dallo studio distribuito di digitalia: Franco Solerio, Giulio Cupini, Francesco FacconiProduttori esecutivi:Stefano Cutellè, Matteo Masconale, Edoardo Zini, Massimiliano Saggia, Simone Pignatti, Federico Bruno, Danilo Sia, Roberto Barison, Matteo Arrighi, Nicola Pedonese, Federico Travaini, Massimo Dalla Motta, Arnoud Van Der Giessen, Stefano Orso, Alessandro Lazzarini, Alessio Conforto, Giuliano Arcinotti, Davide Capra, Maurizio Verrone, Gabriele Di Lorenzo, Pasquale Maffei, Paolo Lucciola, Matteo Carpentieri, Andrea Magnoli, Luca Ongaro, Marco Mandia, Mirko Fornai, Efrem Venturuzzo, Davide Tinti, Manuel Zavatta, Nicola Gabriele D., Angelo M., Riccardo Nuti, Gianluca Trevisani, Nicola Fort, Alessandro Varesi, Nicola Gabriele D., daxda, Fiorenzo Pilla, Anonymous, Gianluca TrevisaniSponsor:VoipTel Italia - 20% di sconto sul costo del primo anno di servizio.Links:Legislation to prevent and combat child sexual abuseJony Ive's first post-Apple hardware project is a $60,000 turntableOur approach to alignment researchHow an AI-written Star Wars story created chaos at GizmodoMods fear spam overload as BotDefense leaves RedditElon Musk is now trying to fight a massive $90 million legal feeThreads breaks ChatGPT's record as fastest platform to 1milFrench bill to remotely activate phone camerasReddit demands moderators remove NSFW labels, or elseThreads profiles can't be deletedTwitter Is Threatening to Sue Meta Over ThreadsAdobe at 40France passes bill to allow police remotely activate phone cameraIntroducing SuperalignmentMeta's Threads app is a privacy nightmare that won't launch in EU yetOpenAI is forming a team to rein in superintelligent AIWhat you need to know about ThreadsWhat to know about ThreadsFrench government could cut off social media during unrestIl Grande Fratello continua a spiarci, l'Ue dovrebbe difenderciSo where are we all supposed to go now?Le AI alimentano gli abusi sui bambini.La prima galleria di opere d'arte realizzate dalle AI apre ad AmsterdamRobot takes podium as orchestra conductor in SeoulI used AI to predict the winning lottery numbersGingilli del giorno: Uno, nessuno, ChatGPT GameTrackGandalf | Lakera – Test your prompting skills to make Gandalf reveal secret information.Supporta Digitalia, diventa produttore esecutivo.

Una ricetta italiana con un tocco australiano: ce la propone "Chef Valentina" da Perth.

Can a podcast make you hungry? Yes when it's about the First Foodie popup coliving in Sardinia, Italy, The Casa Basilico.  Join us for a talk about true connection with Italian traditions, positive impact and this community driven coliving experience in Sardinia. You can't miss this one! 

In this week's episode, Al and Gemini sit down with Renee Guglielmetti, Crystal Momii and Vic Vegas of Chefs For Kids, to talk about the work they do educating and feeding at-risk Las Vegas school kids, and their upcoming fundraising dinner. Vic also shares some news about his work with the nonprofit. Al and Gemini also discuss their recent visits to Toast Society, Le Café du SUD, the newest Wahlburgers, 7th & Carson, Good Pie and Basilico. Also: a disappointing attempt to dine at Nightmare Café. And we share news on Buddy Valastro, Retro by Voltaggio, Cathédrale and Evel Pie. Learn more about your ad choices. Visit podcastchoices.com/adchoices

坐在窗前闻了一下午香水，不知不觉太阳就下山了。闻到的香水有： Mandarino (Laboratorio Olfattivo) (7:05) Basilico & Fellini (Vilhelm Parfumerie) (15:27) Philosykos (Diptyque) (19:55) Synthetic Jungle (Frederic Malle) (22:30) Dear Polly (Vilhelm Parfumerie) (28:00) Juniper Sling (Penhaligon's) (31:11) Paradis Provence (Shalini) (38:50) 这是三期「夏日特辑」的第二期，点此浏览捕捉的相关影像。 --- Send in a voice message: https://anchor.fm/GFtherapy/message

GUEST OVERVIEW: Tony Roman, owner of Basilico's Pasta e Vino, recently made headlines for posting a sign in the window saying they would only serve unvaccinated customers, adding, “We have zero tolerance for treasonous, anti-American stupidity.”

Únete con los que ya tienen tu mercado meta

Buon ascolto di questa puntata che esiste,con i vostri tre host preferiti che non sono assolutamente inventati!

A little gem hidden next to the Haywood Mall, Basilico is a wonderful eatery that hides it's vowels like how Larry hides his contempt for near-sighted people.

Are you ready to be inspired? I mean, are you truly ready? You cannot listen to Tony's fierce and unapologetic fire for constitutional freedom, without knowing that you too, need to take one step farther, be stronger and completely defy the tyranny that has struck America. Get ready to feel empowered and emboldened to rise up like never before in a fight for our future and our children's future, all starting with an Italian restaurant in Huntington Beach. Tony comes from other business industries, and unexpectedly entered the restaurant industry just a few years ago. His mother opened 'Basilico's Pasta e Vino' in 1999 at its original location, and when she fell seriously ill (she is still alive), Tony designed, built and gifted her a larger and newly designed restaurant at its current location in Huntington Beach, CA, as a tribute to her - one that would carry forward her legacy for many years to come. The new Basilico's opened in November 2017. The moment Tony heard about an impending lockdown, he refused to comply on any level. He has openly and even provocatively defied all mandates since the shutdowns began on March 19, 2020. He has not only defied all lockdowns, but attacked them aggressively with his actions, taunting, shaming, mocking and daring the enemies of freedom, while operating fully without any restrictions, and even banning masks. He pledged in honor of our nation's founders and our military men and women, that he would commit his business as a constitutional battleground in defense of Liberty and Freedom. Tony welcomed the opportunity to go head to head with who he calls 'Gavin Pelosi', and take on all federal. state, county and city officials who looked to enforce lockdown mandates and wage tyranny on American citizens. In doing so, he was willing to sacrifice all of Basilico's assets for his stand, risking license revocations, fines, criminal action and even jail in his fight for what he says is for something so much bigger than ourselves. Thank you so much for downloading, subscribing and listening.Go give us a 5 star rating, would you??Please share these with your friends on social media so we can wake up America, save our country and save some souls too!! Please check out our partnerships and affiliates atWWW.SHESSORIGHTSHOW.COM Thank you to our sponsor Dillons Restaurants for your support.Thank you to MyPillow for your support. Go towww.mypillow.com, use our code SORIGHT for up to 66% OFF!See omnystudio.com/listener for privacy information.Support This Show: https://patriotbarbie.com/support-2/See omnystudio.com/listener for privacy information.

Are you ready to be inspired? I mean, are you truly ready? You cannot listen to Tony's fierce and unapologetic fire for constitutional freedom, without knowing that you too, need to take one step farther, be stronger and completely defy the tyranny that has struck America. Get ready to feel empowered and emboldened to rise up like never before in a fight for our future and our children's future, all starting with an Italian restaurant in Huntington Beach. Tony comes from other business industries, and unexpectedly entered the restaurant industry just a few years ago. His mother opened 'Basilico's Pasta e Vino' in 1999 at its original location, and when she fell seriously ill (she is still alive), Tony designed, built and gifted her a larger and newly designed restaurant at its current location in Huntington Beach, CA, as a tribute to her - one that would carry forward her legacy for many years to come. The new Basilico's opened in November 2017. The moment Tony heard about an impending lockdown, he refused to comply on any level. He has openly and even provocatively defied all mandates since the shutdowns began on March 19, 2020. He has not only defied all lockdowns, but attacked them aggressively with his actions, taunting, shaming, mocking and daring the enemies of freedom, while operating fully without any restrictions, and even banning masks. He pledged in honor of our nation's founders and our military men and women, that he would commit his business as a constitutional battleground in defense of Liberty and Freedom. Tony welcomed the opportunity to go head to head with who he calls 'Gavin Pelosi', and take on all federal. state, county and city officials who looked to enforce lockdown mandates and wage tyranny on American citizens. In doing so, he was willing to sacrifice all of Basilico's assets for his stand, risking license revocations, fines, criminal action and even jail in his fight for what he says is for something so much bigger than ourselves. Thank you so much for downloading, subscribing and listening.Go give us a 5 star rating, would you??Please share these with your friends on social media so we can wake up America, save our country and save some souls too!! Please check out our partnerships and affiliates atWWW.SHESSORIGHTSHOW.COM Thank you to our sponsor Dillons Restaurants for your support.Thank you to MyPillow for your support. Go towww.mypillow.com, use our code SORIGHT for up to 66% OFF!See omnystudio.com/listener for privacy information.Support This Show: https://patriotbarbie.com/support-2/See omnystudio.com/listener for privacy information.

In Episode 4 of Boz To The Future, Facebook Reality Labs VP Andrew 'Boz' Bosworth speaks with special guest and EssilorLuxottica Chief Wearables Officer Rocco Basilico to talk about the shared vision for the newly launched Ray-Ban Stories,  the intersection of fashion and technology, fashion's role in the metaverse, and how Facebook and EssilorLuxottica designed a pair of stylish smart glasses that will allow you to capture memories while staying present in the moment.For more on the series, visit facebook.com/boztothefuturepod. For feedback and suggestions, drop Boz a message @boztank on Instagram or Twitter.

Nell'intervista di oggi (in versione ridotta - tra gli episodi del podcast è presente la versione integrale per maggiori approfondimenti) avremo il piacere di ascoltare la storia di Paolo Basilico, fondatore del Gruppo Kairos.Kairos è una partnership specializzata in asset management, la prima a lanciare un hedge fund in Italia e a basare la sua attività sull'indipendenza da gruppi bancari e assicurativi, in una strategia di crescita incentrata sulle performance e sul passaparola e non sui classici modelli basati sulle reti di vendita. Paolo Basilico ci esporrà il suo punto di vista e le sue esperienze riguardanti molteplici argomenti rilevanti nella loro contemporaneità, ad esempio, l'importanza della pazienza (particolarmente nei giovani) necessaria per il successo come imprenditore finanziario, il futuro delle fintech e delle cryptovalute come strumenti finanziari all'avanguardia tecnologica, oltre all'imprevedibilità della vita tra i fattori critici di successo, insieme al ruolo del team work.Esploreremo insieme la fondazione di Kairos e dei problemi iniziali, soprattutto nel cambiare l'opinione pubblica italiana sul valore dell'indipendenza e dello “skin in the game”, la storia della sua uscita dal Gruppo per dedicarsi a nuove avventure, l'equilibrio vita privata-lavoro, i valori che hanno guidato la sua carriera, l'importanza dei mentori nella professione, e l'evoluzione dello stile lavorativo nei vari periodi della vita.Per concludere non potranno mancare i canoni bullet point finali in aggiunta ai consigli per i nostri giovani ascoltatori in un'intervista da non perdere.

Nell'intervista di oggi (in versione integrale - tra gli episodi del podcast è presente la versione ridotta con i tratti salienti) avremo il piacere di ascoltare la storia di Paolo Basilico, fondatore del Gruppo Kairos.Kairos è una partnership specializzata in asset management, la prima a lanciare un hedge fund in Italia e a basare la sua attività sull'indipendenza da gruppi bancari e assicurativi, in una strategia di crescita incentrata sulle performance e sul passaparola e non sui classici modelli basati sulle reti di vendita. Paolo Basilico ci esporrà il suo punto di vista e le sue esperienze riguardanti molteplici argomenti rilevanti nella loro contemporaneità, ad esempio, l'importanza della pazienza (particolarmente nei giovani) necessaria per il successo come imprenditore finanziario, il futuro delle fintech e delle cryptovalute come strumenti finanziari all'avanguardia tecnologica, oltre all'imprevedibilità della vita tra i fattori critici di successo, insieme al ruolo del team work.Esploreremo insieme la fondazione di Kairos e dei problemi iniziali, soprattutto nel cambiare l'opinione pubblica italiana sul valore dell'indipendenza e dello “skin in the game”, la storia della sua uscita dal Gruppo per dedicarsi a nuove avventure, l'equilibrio vita privata-lavoro, i valori che hanno guidato la sua carriera, l'importanza dei mentori nella professione, e l'evoluzione dello stile lavorativo nei vari periodi della vita.Per concludere non potranno mancare i canoni bullet point finali in aggiunta ai consigli per i nostri giovani ascoltatori in un'intervista da non perdere.

Brian Basilico is Director of Direction at B2B Interactive - focusing on two main concepts: Using content marketing to build Know, Like, & Trust & helping you create better business sales relationships with Current, Future, and Past clients and measuring the results using analytics tools with reports and insights not found through free resources. He is also one of The Pay It Forward Six - a group of consultants who pay it forward to up-and-coming entrepreneurs and non-profits through The Pay It Forward Tuesdays Initiative.

Episode 391 also includes an E.W. Essay titled "Basilico." We share several provocative statistics as provided by Harpers Magazine from their Harper's Index. We have an E.W. poem called " Swoon."  Our music this go round is provided by these wonderful artists: Django Reinhardt, Stephane Grapelli, Bob Dylan, David Bowie, the Velvet Underground, Joe Strummer, Amy Winehouse, Branford Marsalis and Terrence Blanchard. Photo by Waring Abbott. Commercial Free, Small Batch Radio Crafted within the West Mountain Range of Northeastern Pennsylvania... Heard All Over The World. Tell Your Friends and Neighbors...

Melissa Joy sits down with two academic investment researchers, Dr. Tommi Johnsen and Dr. Elisabetta Basilico to discuss academic research for women investors. Drs. Johnsen and Basilico are the authors of Smart(er) Investing which sorts through investing research to find trends and translations for investors. One of their chapters focuses on the dearth of women investors.  In this discussion we discuss:·       What percent of portfolio managers are women? HINT: very few·       What does the research say about the attributes of women investors and their success?·       How can we change the ratio? Resources:·       You can learn more about Tommi and Elisabetta on their WEBSITE. ·       Order your copy of Smart(er) Investing: How Academic Insights Propel the Savvy Investor HERE.Pearl Planning is not affiliated with and does not endorse, authorize, or sponsor any of the listed websites or their respective sponsors. Pearl Planning is not responsible for the content of any website or the collection or use of information regarding any website's users and/or members.