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This episode is sponsored in part by Dalia—Talent teams are sitting on a powerful asset: candidate and lead data in their CRM. But knowing how—and when—to convert those leads into applicants and hires? That's the hard part. That's why Dalia is offering a free CRM Audit to help you unlock more value from the systems you've already invested in.…. Go to dalia.co/rectechcrm to get your free CRM audit today AND by jobcase, Jobcase is an online community where workers of all kinds – like hourly employees, tradespeople and healthcare technicians – access jobs, make connections, and support each other in any aspect of their work life.Visit jobcase.com/hire and tap into their 120 million strong job seeker network Alright rec techies…..here's what's happening this week. First up…WorkWhile, an AI-powered labor platform that matches businesses with reliable hourly workers, today announced that it has raised $23 million in Series B funding amid strong growth. https://hrtechfeed.com/flexible-work-matching-platform-lands-23m/ HR Tech today shared details of this year's Investor Experience and Pitchfest competition, which will take place throughout the event this September 16 – 18 at Mandalay Bay in Las Vegas. https://hrtechfeed.com/hr-tech-conference-pitchfest-is-back-for-2025/ LAS VEGAS — Workerbee, the agent-powered platform transforming enterprise hiring, today announced a strategic investment to accelerate growth, expand its trusted specialist community, and advance its AI-driven product infrastructure. The dollar amount was not listed. https://hrtechfeed.com/workerbee-secures-strategic-investment-to-accelerate-agentic-ai-infrastructure-for-trusted-hiring/ JobSync, the leading recruitment marketing optimization platform, today announced the appointment of Blair Stock as its new Vice President of Client Strategy & Growth, effective this week. Stock will be instrumental in strengthening sales and client engagement while helping shape the company's overall revenue strategy and execution. https://hrtechfeed.com/jobsync-adds-industry-sales-executive/ According to the Q3 2025 ManpowerGroup Employment Outlook Survey, the global Net Employment Outlook (NEO) stands at +24%. down just one point from last quarter and up two points year-over-year. https://recruitingheadlines.com/report-steady-hiring-plans-ahead-for-q3/
Garrett Reed is the CEO of Layne's Chicken Fingers. Garrett got his start in the real estate business right out of college as a site selector for Radio Shack in he 90s. By the early 2000s he had moved on to Starbucks where he served as Real Estate Director for the east and west coasts. In 2005 he started his own real estate business and in the mid-2010s he began the search to own a restaurant brand and/or franchise. He bought Layne's Chicken Fingers in 2017 and became CEO and Partner. Layne's began in 1994. There are 25 locations as of this recording (April of 2025) with plans to open a new location every month for the rest of the year. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: Franchise Law Solutions - Thinking about franchising your restaurant? Success doesn't have to mean 100 units overnight. With the right plan, you can build a profitable, local or regional franchise brand. The team at Internicola Law Firm — franchise lawyers and franchise development experts — will show you how. Visit www.franchiselawsolutions.com. US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: Website: https://www.layneschickenfingers.com Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Michael Praver is the founder of fundingfundingfunding.com Michael's company specializes in helping businesses secure capital without the stress of traditional lending. Their mission is to help businesses secure fast, reliable, and customized funding solutions that empower businesses to thrive. This workshop covers How To Get Funding with expert Michael Praver. Workshops can be found every Thursday in the Restaurant Unstoppable podcast feed or on YouTube. Most have a visual component, so consider watching the video version here. Join the RUNetwork to take part in workshops and ask the experts YOUR questions! Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: Franchise Law Solutions - Thinking about franchising your restaurant? Success doesn't have to mean 100 units overnight. With the right plan, you can build a profitable, local or regional franchise brand. The team at Internicola Law Firm — franchise lawyers and franchise development experts — will show you how. Visit www.franchiselawsolutions.com. US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: Website Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Zack and Silvana Walters are the Owners/Partners at Sedalia's Oysters & Seafood located in Oklahoma City. Zack and Silvana are married and met in 2017. Prior to 2017, Zack went to culinary school and eventually opened his own butcher shop/deli in LA in 2010 with a partner which was very successful. He left that venture in 2016 to work in another restaurant where he met Silvana who worked FOH there. Silvana lived in NYC and worked FOH in various restaurants before loving to LA to work in an art museum and work restaurants. Silvana worked under Will Guidara before she met Zack. After meeting, the two left LA for OKC in 2020 and in 2022 they opened Sedalia's. Check out Grills by Demant (past guest on the show) as recommended by today's guest! Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: Franchise Law Solutions - Thinking about franchising your restaurant? Success doesn't have to mean 100 units overnight. With the right plan, you can build a profitable, local or regional franchise brand. The team at Internicola Law Firm — franchise lawyers and franchise development experts — will show you how. Visit www.franchiselawsolutions.com. US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Today's guest recommends: Grills by Demant Guest contact info: Website: https://www.sedaliasokc.com Instagram: @sedaliasokc Email: info@sedaliasokc.com Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
A familiar fighter returns to the Las Vegas limelight, plus, some prominent fighters are in the news for the wrong reasons and we explain it all on the newest "Big Fight Weekend Preview Podcast."Host T.J. Rives and insider Dan Rafael are back aboard to go over everything.They begin with:A Recap of the Ohashi Promotions card on Wednesday in Yokohama, JapanYoshiki Takei TKO1 Yuttapong Tongdee and retains WBO bantamweight title.Plus, Eduardo Nunez wins easily in 12 rounds over Masanori Rikiishi and wins the vacant IBF junior lightweight title. Dan has a lot on both Next, a Preview of the PBC on Prime Video card Saturday night at Mandalay Bay in Las VegasCaleb Plant returns against little known. Armando Resendiz, 12 rounds, for Plant's WBA interim super middleweight title. More importantly is he's likely fighting Jermall Charlo next. Charlo first takes on. Thomas LaManna in a 10 rounds super middleweight bout. The boys discuss.NewsJaime Munguia tested positive for foreign testosterone in his system in a VADA test related to his May 3rd rematch win over Bruno Surace. What's going to happen now and does Surace get the no-contest ruling? Dan has more on his reporting on the supposed Aug. 16 Teofimo Lopez-Devin Haney agreed to bout, but fight falling apart over Lopez's tweet storm in which he insulted Turki Alashikh. WHAT ARE WE DOING HERE?!Ryan Garcia undergoes right hand surgery, and the plans for Fall fight in limbo for now.Top Rank July 26th card officially announced, Xander Zayas-Jorge Garcia for vacant WBO junior middleweight title & featherweight Bruce “Shu Shu” Carrington vs. Mateus Heita for the vacant WBC interim title in the co-featureYudai Shigeoka, the former WBC strawweight titlist, posted to social media on Thursday to provide an update on older brother and former IBF strawweight titlist Ginjiro Shigeoka, including that he is breathing on his own.NostalgiaWe encourage you to find our Youtube page for some thoughts on HOFer Johnny Tapia, a fan favorite, who died back on May 27, 2012 – 13 years ago on Tuesday.Meanwhile, for all our podcat content keep it locked in on this feed on Apple/Spreaker/Spotify, etc.!
A familiar fighter returns to the Las Vegas limelight, plus, some prominent fighters are in the news for the wrong reasons and we explain it all on the newest "Big Fight Weekend Preview Podcast."Host T.J. Rives and insider Dan Rafael are back aboard to go over everything.They begin with:A Recap of the Ohashi Promotions card on Wednesday in Yokohama, JapanYoshiki Takei TKO1 Yuttapong Tongdee and retains WBO bantamweight title.Plus, Eduardo Nunez wins easily in 12 rounds over Masanori Rikiishi and wins the vacant IBF junior lightweight title. Dan has a lot on both Next, a Preview of the PBC on Prime Video card Saturday night at Mandalay Bay in Las VegasCaleb Plant returns against little known. Armando Resendiz, 12 rounds, for Plant's WBA interim super middleweight title. More importantly is he's likely fighting Jermall Charlo next. Charlo first takes on. Thomas LaManna in a 10 rounds super middleweight bout. The boys discuss.NewsJaime Munguia tested positive for foreign testosterone in his system in a VADA test related to his May 3rd rematch win over Bruno Surace. What's going to happen now and does Surace get the no-contest ruling? Dan has more on his reporting on the supposed Aug. 16 Teofimo Lopez-Devin Haney agreed to bout, but fight falling apart over Lopez's tweet storm in which he insulted Turki Alashikh. WHAT ARE WE DOING HERE?!Ryan Garcia undergoes right hand surgery, and the plans for Fall fight in limbo for now.Top Rank July 26th card officially announced, Xander Zayas-Jorge Garcia for vacant WBO junior middleweight title & featherweight Bruce “Shu Shu” Carrington vs. Mateus Heita for the vacant WBC interim title in the co-featureYudai Shigeoka, the former WBC strawweight titlist, posted to social media on Thursday to provide an update on older brother and former IBF strawweight titlist Ginjiro Shigeoka, including that he is breathing on his own.NostalgiaWe encourage you to find our Youtube page for some thoughts on HOFer Johnny Tapia, a fan favorite, who died back on May 27, 2012 – 13 years ago on Tuesday.Meanwhile, for all our podcat content keep it locked in on this feed on Apple/Spreaker/Spotify, etc.!
Jeremy Julian hosts the Restaurant Technology Guys podcast and CRO at CBS NorthStar. With 20+ years in restaurant tech, he shares insights and interviews experts to help operators use digital tools to improve efficiency and guest experience. This workshop covers Jeremy's "3 Reasons Restaurants Fail with Technology Onboarding." Workshops can be found every Thursday in the Restaurant Unstoppable podcast feed or on YouTube. Most have a visual component, so consider watching the video version here. Join the RUNetwork to take part in workshops and ask the experts YOUR questions! Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: Franchise Law Solutions - Thinking about franchising your restaurant? Success doesn't have to mean 100 units overnight. With the right plan, you can build a profitable, local or regional franchise brand. The team at Internicola Law Firm — franchise lawyers and franchise development experts — will show you how. Visit www.franchiselawsolutions.com. US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Today's guest recommends: SoundHound AI Ovation Marqii Tattle Guest contact info: Podcast: https://restauranttechnologyguys.com/ CBS NorthStar: https://cbsnorthstar.com/ Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
It's another lighter weekend of action, although there is a prominent world title on the line in the Far East. We go over the matchups and have plenty of news, including Manny Pacquiao confirming his return and more on the "Big Fight Weekend Preview Podcast"Host T.J. Rives returns with insider Dan Rafael to go over it all on this edition.They start with the preview of the Queensberry DAZN card Saturday in Glasgow, ScotlandFormer undisputed 140 lb. champ Josh Taylor is back meeting a little known fighter in Ekow Essuman, in a welterweight clash. Does Taylor have anything left?Also, promising heavyweight Moses Itauma is on this card against little known Mike Balogun and it should be a big night for Itauma. The boys also preview the Kameda Promotions / ProBox TV main event Saturday in Osaka, JapanThis sees the return of American Angelo Leo against Tomoki Kameda, for Leo's IBF featherweight title in his first defense. Leo has big things in mind, but is going on the road in this one. Next, here briefly from former IBF 168 lb. champ Caleb Plant with DanPlant defends WBA interim super middleweight title vs. Armando Resendiz in the PBC on Prime Video main event May 31 at Mandalay Bay in Las Vegas News Pacquiao is officially back, and announces July 19th Mario Barrios fight on social media. His training has opened with Freddie Roach at Wild Card boxing club in L.A.Also, Dan is reporting that besides the bouts he's already reported that will be on the PPV (Fundora-Tszyu 2 and Pitbull-Fierro 2), the PPV will also include former 122 lb. and 126 lb. titlist Brandon Figueroa vs. former title challenger Joey Gonzalez.Former IBF junior welterweight titlist Liam Paro will face Jonathan Navarro in a 10-rounder contracted at 144 pounds in the main event of a No Limit Boxing card on June 25 in Cairns, Australia. Paro's first fight since losing the IBF 140 title to Richardson Hitchins in December.And, we talk more about the death of all-time great Nino Benvenuti at 87 earlier this week.. The Italian legend was 1960 Olympic gold medalist, undisputed junior middleweight champion, two-time undisputed middleweight champion and was 2-1 in one boxing's most famed trilogies against Emile Griffith all for the undisputed 160 title. Some knowledge for the younger fans!Nostalgia May 22, 2010 – 15 years go on Thursday – the unfortunate fourth fight between featherweights Rafael Marquez and Israel Vazquez, who predictably got destroyed via KO3 in his final fight. and....May 22, 1993 – 32 years ago on Thursday – Roy Jones easy wiped out Bernard Hopkins in 12 rounds to win the vacant IBF middleweight title for his first world title in the co-feature of Riddick Bowe's easy KO2 in a mismatch with Jesse Ferguson to retain the heavyweight title. Goto our Big Fight Weekend Youtube paget to watch these here: https://www.youtube.com/@bigfightweekend9132/featuredAnd make sure to follow this podcast feed on Apple/Spreaker/Spotify, etc.!
It's another lighter weekend of action, although there is a prominent world title on the line in the Far East. We go over the matchups and have plenty of news, including Manny Pacquiao confirming his return and more on the "Big Fight Weekend Preview Podcast"Host T.J. Rives returns with insider Dan Rafael to go over it all on this edition.They start with the preview of the Queensberry DAZN card Saturday in Glasgow, ScotlandFormer undisputed 140 lb. champ Josh Taylor is back meeting a little known fighter in Ekow Essuman, in a welterweight clash. Does Taylor have anything left?Also, promising heavyweight Moses Itauma is on this card against little known Mike Balogun and it should be a big night for Itauma. The boys also preview the Kameda Promotions / ProBox TV main event Saturday in Osaka, JapanThis sees the return of American Angelo Leo against Tomoki Kameda, for Leo's IBF featherweight title in his first defense. Leo has big things in mind, but is going on the road in this one. Next, here briefly from former IBF 168 lb. champ Caleb Plant with DanPlant defends WBA interim super middleweight title vs. Armando Resendiz in the PBC on Prime Video main event May 31 at Mandalay Bay in Las Vegas News Pacquiao is officially back, and announces July 19th Mario Barrios fight on social media. His training has opened with Freddie Roach at Wild Card boxing club in L.A.Also, Dan is reporting that besides the bouts he's already reported that will be on the PPV (Fundora-Tszyu 2 and Pitbull-Fierro 2), the PPV will also include former 122 lb. and 126 lb. titlist Brandon Figueroa vs. former title challenger Joey Gonzalez.Former IBF junior welterweight titlist Liam Paro will face Jonathan Navarro in a 10-rounder contracted at 144 pounds in the main event of a No Limit Boxing card on June 25 in Cairns, Australia. Paro's first fight since losing the IBF 140 title to Richardson Hitchins in December.And, we talk more about the death of all-time great Nino Benvenuti at 87 earlier this week.. The Italian legend was 1960 Olympic gold medalist, undisputed junior middleweight champion, two-time undisputed middleweight champion and was 2-1 in one boxing's most famed trilogies against Emile Griffith all for the undisputed 160 title. Some knowledge for the younger fans!Nostalgia May 22, 2010 – 15 years go on Thursday – the unfortunate fourth fight between featherweights Rafael Marquez and Israel Vazquez, who predictably got destroyed via KO3 in his final fight. and....May 22, 1993 – 32 years ago on Thursday – Roy Jones easy wiped out Bernard Hopkins in 12 rounds to win the vacant IBF middleweight title for his first world title in the co-feature of Riddick Bowe's easy KO2 in a mismatch with Jesse Ferguson to retain the heavyweight title. Goto our Big Fight Weekend Youtube paget to watch these here: https://www.youtube.com/@bigfightweekend9132/featuredAnd make sure to follow this podcast feed on Apple/Spreaker/Spotify, etc.!
Jim O'Conner is the COO of McNellie's Restaurant Group in Tulsa, OK. Jim grew up in MA and went to Tufts University. He studied in Spain and moved to Ireland for a year and really fell in love with true Irish pubs. He returned to the states and worked for Ford in Ann Arbor, MI and then moved to Tulsa with his wife where he discovered the McNellie's Group. He was such a fan of their businesses that he began working for them. The rest is history! We had CEO and Founder of McNellie's Group on the show for episode 1183! Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: Franchise Law Solutions - Thinking about franchising your restaurant? Success doesn't have to mean 100 units overnight. With the right plan, you can build a profitable, local or regional franchise brand. The team at Internicola Law Firm — franchise lawyers and franchise development experts — will show you how. Visit www.franchiselawsolutions.com. US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: Email: jim@mcnellies.com Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Mark C. Winters is the co-author of Rocket Fuel: The One Essential Combination That Will Get More of What You Want from Your Business. Mark was a serial entrepreneur and owned "13 to 14" businesses before stepping into a more advisory/consultant role for businesses. He discovered EOS in 2012 and since became a champion of EOS and has founded Rocket Fuel University. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: Website: markcwinters.com Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
David McClaskey is the Founder and President of McClaskey Excellence Institute. David McClaskey is an executive coach, consultant, conference presenter, trainer, and Baldrige expert and one of the few individuals to have the privilege of assisting seven companies to win eight Malcolm Baldrige National Quality Awards (about 6% of the total winners). In this episode, David will present The 4 Pillars to Operational Excellence. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: Website: https://mcclaskeyexcellence.com Email: info@mcclaskeyexcellence.com Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Send us a textIf you look at social media, you will see posts saying "Las Vegas is Dead." Not true. Not according to what we see. Yes, visitation numbers are down slightly compared to las year. We have a full conversation about these and discuss our observations. We also get financial analyst, Steve Budin's take! We chat with Clique Hospitality who runs Durango Casino's Bel-Aire Lounge and Bel-Aire Backyard. They have a great poolside concert series! Did you know you can also pay a fee to go to the pool, even if you aren't staying there? We dive into some cool things coming up at Durango. Bottled Blonde is opening on the strip. There's also a deal for you at Swingers Crazy Golf at Mandalay Bay if you are coming in for a convention or meeting. And, locals get 20% off at Sphere Experience. Plus, Benson Boone is coming to Las Vegas!!If your Texas home was damaged by hail or a hurricane in the past 2-years, Galindo Law may be able to help you get more insurance compensation. Call 1-800-251-1533. Or, visit GalindoLaw.com If your home was damaged in the California wildfires, Galindo Law may be able to help you get more compensation. Call 1-800-251-1533 or visit galindolaw.com VegasNearMe App If it's fun to do or see, it's on VegasNearMe. The only app you'll need to navigate Las Vegas. Support the showFollow us on Instagram: @vegas.revealedFollow us on Twitter: @vegasrevealedFollow us on TikTok: @vegas.revealedWebsite: Vegas-Revealed.com
Max Goldberg is the co-owner of Strategic Hospitality, based in Nashville, TN. Max's brother and Strategic Hospitality co-owner and CEO, Ben, was on the show for episode 846 back in 2021. Max was working in NYC when in 2007 his brother Ben called him home to Nashville to work with him at Strategic Hospitality. They have been working together and building restaurant brands ever since. Strategic Hospitality has 9 concepts currently. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest recomendations: Sunday App Monday Basecamp OpenTable Todist Guest contact info: Website: https://www.strategichospitality.com Instagram: @maxrgoldberg Email: max@shprojects.co Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
True Crime Tuesday presents: Money Machine: Mass Murder and the Suicide That Changed Las Vegas with Mike Turber! Mike Turber is an investigative Reporter/ Former Security Consultant who was called in to take a look at the worst mass shooting in Las Vegas history, and in the process, managed to change the official narrative and find the truth behind the shooter, Stephen Paddock, and his reign of terror on the Route 91 Harvest Festival. Mike has managed to do everything from finding evidence that shouldn't exist, to uncovering blatant lies, proving that the service elevator and back hallways of Mandalay Bay were hardly "impenetrable" (to the tune of 57 times since the shooting), the same area where Paddock was free to sneak in his weapons to the 32nd floor with ease. And even point out corruption by officials after the shootings! On today's TCT, we dissect the Route 91 Harvest Festival case with Mike. Discuss Stephen Paddock's motives for the crime and how he was one of the only media members to develop a relationship with Stephen's brother, Eric! We also discuss the corruption that developed in the days after the shooting and how money truly dictated the narrative of this case! See the video of the Route 91 Harvest Festival Shootings from multiple cameras here (Parental Discretion is Advised): https://youtu.be/BDbIVu_H45o?si=0ccQtTuIA0my69qt Mike managed to get into the security elevator that took him up to the 32nd floor of the Mandalay Bay 57 TIMES after the shooting! See the footage he took with a Fox reporter walk around the bowels of the MB here: https://youtu.be/ul3kkTF-2e8?si=Y5ulPYLHwMmgoKne Check out the documentary, "Money Machine" here: https://www.facebook.com/MoneyMachinemovie PLUS: DUMB CRIMES AND STUPID CRIMINALS WITH JESSICA FREEBURG! Check out Jessica Freeburg's website and order her new books: https://jessicafreeburg.com/books/ and check out Jess on Tik Tok: https://www.tiktok.com/@jessicafreeburgwrites There are new and different (and really cool) items all the time in the Darkness Radio Online store at our website! . check out the Darkness Radio Store! https://www.darknessradioshow.com/store/ #crime #truecrime #truecrimepodcasts #truecrimetuesday #miketurber #moneymachine #route91harvestfestival #stephenpaddock #5x5news #ericpaddock #lasvegas #renonevada #jasonaldean #mandalaybay #mgm #stevewynn #lasvegasmetropolitanpolicedepartment #forensicevidence #stevesisolak #truecrimeconspiracy #joelombardo#vegasstrong #murder #manslaughter #dumbcrimesstupidcriminals #TimDennis #jessicafreeburg #paranormalauthor #floridaman #drugcrimes #foodcrimes #stupidcrimes #funnycrimes #sexcrimes #dumbcrimes
True Crime Tuesday presents: Money Machine: Mass Murder and the Suicide That Changed Las Vegas with Mike Turber! Mike Turber is an investigative Reporter/ Former Security Consultant who was called in to take a look at the worst mass shooting in Las Vegas history, and in the process, managed to change the official narrative and find the truth behind the shooter, Stephen Paddock, and his reign of terror on the Route 91 Harvest Festival. Mike has managed to do everything from finding evidence that shouldn't exist, to uncovering blatant lies, proving that the service elevator and back hallways of Mandalay Bay were hardly "impenetrable" (to the tune of 57 times since the shooting), the same area where Paddock was free to sneak in his weapons to the 32nd floor with ease. And even point out corruption by officials after the shootings! On today's TCT, we dissect the Route 91 Harvest Festival case with Mike. Discuss Stephen Paddock's motives for the crime and how he was one of the only media members to develop a relationship with Stephen's brother, Eric! We also discuss the corruption that developed in the days after the shooting and how money truly dictated the narrative of this case! See the video of the Route 91 Harvest Festival Shootings from multiple cameras here (Parental Discretion is Advised): https://youtu.be/BDbIVu_H45o?si=0ccQtTuIA0my69qt Mike managed to get into the security elevator that took him up to the 32nd floor of the Mandalay Bay 57 TIMES after the shooting! See the footage he took with a Fox reporter walk around the bowels of the MB here: https://youtu.be/ul3kkTF-2e8?si=Y5ulPYLHwMmgoKne Check out the documentary, "Money Machine" here: https://www.facebook.com/MoneyMachinemovie PLUS: DUMB CRIMES AND STUPID CRIMINALS WITH JESSICA FREEBURG! Check out Jessica Freeburg's website and order her new books: https://jessicafreeburg.com/books/ and check out Jess on Tik Tok: https://www.tiktok.com/@jessicafreeburgwrites There are new and different (and really cool) items all the time in the Darkness Radio Online store at our website! . check out the Darkness Radio Store! https://www.darknessradioshow.com/store/ #crime #truecrime #truecrimepodcasts #truecrimetuesday #miketurber #moneymachine #route91harvestfestival #stephenpaddock #5x5news #ericpaddock #lasvegas #renonevada #jasonaldean #mandalaybay #mgm #stevewynn #lasvegasmetropolitanpolicedepartment #forensicevidence #stevesisolak #truecrimeconspiracy #joelombardo#vegasstrong #murder #manslaughter #dumbcrimesstupidcriminals #TimDennis #jessicafreeburg #paranormalauthor #floridaman #drugcrimes #foodcrimes #stupidcrimes #funnycrimes #sexcrimes #dumbcrimes
Lala and Peelo G cover it all — the thrilling 2025 WNBA draft (hi, Paige!), the Valkyries' first moves, and the Aces' luxe stadium at Mandalay Bay. But things get deeper when they unpack how lesbian fandom and queer identity play into women's basketball, and why Dijonai Carrington's “not gay like that” comment stirred up valid conversations in the culture.Follow us on Instagram and Tik Tok: @shotofculturepodcastEmail: shotofculturepodcast@gmail.com
Ronald Hsu and Aaron Phillips are Chef/Partners of Lazy Betty in Atlanta, GA. Ronald and Aaron met while working together at La Bernadin in NYC in 2009. They decided to work together and opened Lazy Betty in Atlanta in 2018. They have been going stong ever since, and in 2024 they moved locations. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest recomendations: Kulture City Toast Resy Trello Guest contact info: Website: https://www.lazybettyatl.com/ Instagram: @lazybettyatl Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Fred Langley is the CEO of Restaurant Systems Pro. Fred got his first job in the restaurant industry at the age of 12 as a dishwasher. He worked his way up the ranks and became a restaurateur, opening his first restaurant at the age of 27. He opened his second restaurant only 4 years later. Fred joined Restaurant Systems Pro, formerly known as The Restaurant Expert, in 2004, and became the company's CEO in 2006. This workshop covers part 4 of our 4-part series on the 4 Must-Have Profit Systems for your Restaurant. Workshops can be found every Thursday in the Restaurant Unstoppable podcast feed or on YouTube. Most have a visual component, so consider watching the video version here. Join the RUNetwork to take part in workshops and ask the experts YOUR questions! Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: https://www.restaurantunstoppable.com/rsp-optin Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
We are here at ShopTalk 2025 at the Mandalay Bay in Las Vegas and seeing and hearing all about the latest in retail, e-commerce, and more. How much are your product returns costing your business—and how much opportunity are you leaving on the table by treating returns as a cost center instead of a competitive advantage? Today, I'm excited to welcome Katherine Lehman, CMO of ReturnBear, a leader in reverse logistics and sustainable returns solutions. At ReturnBear, she's helping brands turn returns from a logistical headache into a strategic advantage. RESOURCES ReturnBear: https://www.returnbear.com Catch the future of e-commerce at eTail Boston, August 11-14, 2025. Register now: https://bit.ly/etailboston and use code PARTNER20 for 20% off for retailers and brands Don't Miss MAICON 2025, October 14-16 in Cleveland - the event bringing together the brights minds and leading voices in AI. Use Code AGILE150 for $150 off registration. Go here to register: https://bit.ly/agile150 Connect with Greg on LinkedIn: https://www.linkedin.com/in/gregkihlstrom Don't miss a thing: get the latest episodes, sign up for our newsletter and more: https://www.theagilebrand.show Check out The Agile Brand Guide website with articles, insights, and Martechipedia, the wiki for marketing technology: https://www.agilebrandguide.com The Agile Brand podcast is brought to you by TEKsystems. Learn more here: https://www.teksystems.com/versionnextnow The Agile Brand is produced by Missing Link—a Latina-owned strategy-driven, creatively fueled production co-op. From ideation to creation, they craft human connections through intelligent, engaging and informative content. https://www.missinglink.company
One of the top unbeaten fighters in the U.S. is back in action Saturday night and we're ready to preview the unified welterweight title showdown, give you some other fight news and some heavyweight title nostalgia too on the "Big Fight Weekend Preview Podcast!"Host T.J. Rives returns with insider Dan Rafael for the takes and insight.First, we preview Matchroom Boxing/DAZN card Saturday in Atlantic City, N.J.Jaron “Boots” Ennis battles. Eimantas Stanionis, 12 rounds, IBF/WBA welterweight unification bout. Who wins and why? In the co-feature Raymond Ford takes on Thomas Mattice in a junior lightweight battle. What's Ford's future at 130 lb.? Plus, USA Olympian Omari Jones is already back and rounds, Shakhram Giyasov is in action waiting for possible title shot with the Ennis-Stanionis winner. Then, some NewsTop Rank is planning WBO lightweight titleholder Keyshawn Davis' first defense for June 7 (ESPN) against Edwin De Los Santos in Davis' hometown of Norfolk, Virginia.Dmtiry Bivol vacates the WBC light heavyweight title, will got ahea and fight trilogy fight with Artur Beterbiev. And, David Benavidez is now elevated to full WBC titleholder. Was it a duck??? HOF trainer Kenny Adams died Monday at 84. He worked with 20+ world champions, head coach of decorated 1988 U.S. Olympic team, assistant for legendary 1984 Olympic team. Dan has great storiesAnd, the WBC orders mandatory fight between lightweight titlist Shakur Stevenson and interim titleholder William Zepeda. Purse bid May 6 if no deal. Will it happen?Finally, MVP goes on a women's signing binge, and additions to Taylor-Serrano 3 card for this Summer.NostalgiaApril 9, 1988 – 33 years ago on Wednesday – Evander Holyfield TKO8 Carlos De Leon to unify and become the first ever undisputed cruiserweight title before moving up to heavyweight in his next fight. We discuss his early greatness in the 1980s.April 10, 2004 -- 21 years ago on Thursday – Lamon Brewster TKO5 Wladimir Klitschko in a massive upset to win the vacant WBO heavyweight title in their first fight & on same HBO card Cory Spinks W12 Zab Judah to retain the undisputed welterweight title in their first fight. Dan was ringside at Mandalay Bay and tells great stories of how the loss haunted Klitschko throughout the rest of his career.Hear it all on the "Big Fight Weekend Preview Podcast" and make sure to follow/subscribe for all the content on this feed on Apple/Spreaker/Spotify, etc.!
One of the top unbeaten fighters in the U.S. is back in action Saturday night and we're ready to preview the unified welterweight title showdown, give you some other fight news and some heavyweight title nostalgia too on the "Big Fight Weekend Preview Podcast!"Host T.J. Rives returns with insider Dan Rafael for the takes and insight.First, we preview Matchroom Boxing/DAZN card Saturday in Atlantic City, N.J.Jaron “Boots” Ennis battles. Eimantas Stanionis, 12 rounds, IBF/WBA welterweight unification bout. Who wins and why? In the co-feature Raymond Ford takes on Thomas Mattice in a junior lightweight battle. What's Ford's future at 130 lb.? Plus, USA Olympian Omari Jones is already back and rounds, Shakhram Giyasov is in action waiting for possible title shot with the Ennis-Stanionis winner. Then, some NewsTop Rank is planning WBO lightweight titleholder Keyshawn Davis' first defense for June 7 (ESPN) against Edwin De Los Santos in Davis' hometown of Norfolk, Virginia.Dmtiry Bivol vacates the WBC light heavyweight title, will got ahea and fight trilogy fight with Artur Beterbiev. And, David Benavidez is now elevated to full WBC titleholder. Was it a duck??? HOF trainer Kenny Adams died Monday at 84. He worked with 20+ world champions, head coach of decorated 1988 U.S. Olympic team, assistant for legendary 1984 Olympic team. Dan has great storiesAnd, the WBC orders mandatory fight between lightweight titlist Shakur Stevenson and interim titleholder William Zepeda. Purse bid May 6 if no deal. Will it happen?Finally, MVP goes on a women's signing binge, and additions to Taylor-Serrano 3 card for this Summer.NostalgiaApril 9, 1988 – 33 years ago on Wednesday – Evander Holyfield TKO8 Carlos De Leon to unify and become the first ever undisputed cruiserweight title before moving up to heavyweight in his next fight. We discuss his early greatness in the 1980s.April 10, 2004 -- 21 years ago on Thursday – Lamon Brewster TKO5 Wladimir Klitschko in a massive upset to win the vacant WBO heavyweight title in their first fight & on same HBO card Cory Spinks W12 Zab Judah to retain the undisputed welterweight title in their first fight. Dan was ringside at Mandalay Bay and tells great stories of how the loss haunted Klitschko throughout the rest of his career.Hear it all on the "Big Fight Weekend Preview Podcast" and make sure to follow/subscribe for all the content on this feed on Apple/Spreaker/Spotify, etc.!
Fred Langley is the CEO of Restaurant Systems Pro. Fred got his first job in the restaurant industry at the age of 12 as a dishwasher. He worked his way up the ranks and became a restaurateur, opening his first restaurant at the age of 27. He opened his second restaurant only 4 years later. Fred joined Restaurant Systems Pro, formerly known as The Restaurant Expert, in 2004, and became the company's CEO in 2006. This workshop covers part 3 of our 4-part series on the 4 Must-Have Profit Systems for your Restaurant. Workshops can be found every Thursday in the Restaurant Unstoppable podcast feed or on YouTube. Most have a visual component, so consider watching the video version here. Join the RUNetwork to take part in workshops and ask the experts YOUR questions! Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: If you listen to the show, you know we love Profit First, the money management system that bakes profit into your operation. That is why we're psyched to announce our partnership with Profit First Professional and the Author of Profit First For Restaurants, Kasey Anton. Head to restaurantunstoppable.com/profitfirst to get a link to her Profit First for Restaurants Book and Course. Be sure to register for our 4/3/25 Profit First Workshop and get a free Profit First Checklist! US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Meez: Are you a chef, owner, operator, or manage recipes in professional kitchens? meez is built just for you. Organize, share, prep, and scale recipes like never before. Plus, engineer your menu in real-time and get accurate food costs. Sign up for free today and get 2 FREE months of invoice processing as a listener of the Restaurant Unstoppable Podcast. Visit getmeez.com/unstoppable to learn more. Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: https://www.restaurantunstoppable.com/rsp-optin Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Amir Mostafavi is the Founder and CEO of South Block. Amir went to school for graphic design and marketing and soon after graduating decided he wanted to open a juice bar instead. In 2004, he opened his first juice bar through a franchise. He later got out of that deal to open his own concept in one of the on-campus gyms at George Washing University. By 2011 he had 2 juice bars and business in both locations really started to pick up. Today, there are 19 South Block locations with a 20th opening soon. Amir has also started the Fruitful Planet nonprofit. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: If you listen to the show, you know we love Profit First, the money management system that bakes profit into your operation. That is why we're psyched to announce our partnership with Profit First Professional and the Author of Profit First For Restaurants, Kasey Anton. Head to restaurantunstoppable.com/profitfirst to get a link to her Profit First for Restaurants Book and Course. Be sure to register for our 4/3/25 Profit First Workshop and get a free Profit First Checklist! US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Meez: Are you a chef, owner, operator, or manage recipes in professional kitchens? meez is built just for you. Organize, share, prep, and scale recipes like never before. Plus, engineer your menu in real-time and get accurate food costs. Sign up for free today and get 2 FREE months of invoice processing as a listener of the Restaurant Unstoppable Podcast. Visit getmeez.com/unstoppable to learn more. Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest recomendations: Ovation Marquii Toast Onist Savory Founders Advisors Incentivio Guest contact info: South Block website: https://www.southblock.com Fruitful Planet website: https://www.fruitfulplanet.org Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
It's a tremendous weekend of main event fights all over the globe and we're ready to go over it all. And, you'll hear from an unbeaten welterweight star champ, who's going for a unified title next weekend, as well, on the "Big Fight Weekend Preview Podcast"Host T.J. Rives is back with insider Dan Rafael to go over it all.There are tons of Saturday previewsIn the "PBC on Prime" main event from Newcastle, AustraliaJunior middleweight Tim Tszyu meets American Joey Spencer in a 10 round battle. Can Tszyu regain his form and set up bigger things? Next, the Top Rank Boxing card on ESPN+ in Las VegasUnbeaten Heavyweight prospect Richard Torrez Jr. meets Guido Vianello in a main event schedlued for 10 rounds. Plus, Junior welterweight Lindolfo Delgado and sensational lightwewight prospect Abdullah Mason are also in action. Then, it's Nomad Boxing with Top Rank on ESPN+ from Astana, KazakhstanJanibek Alimkhanuly takes on little known Anauel Ngamissengue, for Alimkhanuly's IBF/WBO titles. It should be an easy night for Janibek, but we'll see. Plus, heavyweight gold medalist Bakhodir Jalolov meets Ihor Shevadzutskyi in a 10 rounderFinally, we go to the Queensberry Promotions on DAZN show in Manchester, England with Heavyweights Joe Joyce and Filip Hrgovic meeting in the main event. Do either of them have much left to get back into contention.Then, a conversation with Jaron "Boots" Ennis, as he faces Eimantas Stanionis on April 12th (DAZN) at Boardwalk Hall in Atlantic City, New Jersey, in an IBF/WBA welterweight unification fight. "Boots" gives his side of why he's stayed at 147 lb. and not moved up for seemingly more lucrative fights.Then, some NewsWe have the Announcement of PBC on Prime card May 31 at Mandalay Bay in Las Vegas:Caleb Plant defends WBA interim super middleweight title vs. Armando Resendiz. And,Jermall Charlo ends 18-month layoff vs. Thomas LaManna in 10-round super middleweight co-feature. PBC makes it clear this is ahead of a Plant-Charlo fight later this year if they winMVP announces newly signed women's undisputed junior lightweight champion Alycia Baumgardner will make a mandatory defense vs. Jennifer Miranda in the KatieTaylor-Amanda Serrano 3 co-feature July 11 on Netflix at MSGAnd, Naoya Inoue and Junto Nakatani appeared together this week at the Japanese Boxing Commission awards ceremony and when Inoue accepted hs seventh consecutive Japanese boxer of the year award he challenged Nakatani to a fight next year. Would probably be the biggest all-Japanese fight in history.Finally, GREAT NostalgiaApril 6, 1987 – 38 years ago on Sunday – Sugar Ray Leonard comes out of three year retirement and defeats Marvin Hagler to win the linea/WBC middleweight title in one of the biggest fights in boxing history. Ray was the rightful winner...so say T.J. and Dan. But, why did they not rematch?Hear it all on the "Big Fight Weekend Preview Podcast" and make sure to follow/subscribe on Apple/Spreaker/Spotify, etc.
Fred Langley is the CEO of Restaurant Systems Pro. Fred got his first job in the restaurant industry at the age of 12 as a dishwasher. He worked his way up the ranks and became a restaurateur, opening his first restaurant at the age of 27. He opened his second restaurant only 4 years later. Fred joined Restaurant Systems Pro, formerly known as The Restaurant Expert, in 2004, and became the company's CEO in 2006. This workshop covers part 2 of our 4-part series on the 4 Must-Have Profit Systems for your Restaurant. Workshops can be found every Thursday in the Restaurant Unstoppable podcast feed or on YouTube. Most have a visual component, so consider watching the video version here. Join the RUNetwork to take part in workshops and ask the experts YOUR questions! Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: If you listen to the show, you know we love Profit First, the money management system that bakes profit into your operation. That is why we're psyched to announce our partnership with Profit First Professional and the Author of Profit First For Restaurants, Kasey Anton. Head to restaurantunstoppable.com/profitfirst to get a link to her Profit First for Restaurants Book and Course. Be sure to register for our 4/3/25 Profit First Workshop and get a free Profit First Checklist! US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: https://www.restaurantunstoppable.com/rsp-optin Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
We are here at ShopTalk 2025 at the Mandalay Bay in Las Vegas and seeing and hearing all about the latest in retail, e-commerce, and more. If customer acquisition costs are rising and conversion rates are falling, how will your brand survive the next wave of digital disruption—and who's already getting it right? Today, I'm thrilled to be joined by Jean-Christophe Pitié, Chief Marketing and Partnerships Officer at Contentsquare. Jean-Christophe brings a wealth of experience helping brands navigate the evolving digital landscape. Contentsquare works with top brands like The North Face, Clarks, Rhone, and Bose to optimize digital experiences and drive better business outcomes. About Jean-Christophe Pitié With 20+ years of experience in international marketing and partner engagement, Jean-Christophe Pitié is committed to supporting companies of all sizes in their digital transformation. Passionate about technology and retail, he spent two decades at Microsoft, where he had the opportunity to contribute to the cloud transformation and launched Microsoft 365 as well as leading Microsoft Stores. Today, as Chief Marketing and Partnerships Officer at Contentsquare, his main mission is to drive customer demand in markets around the world, continue to grow the company's rich partner ecosystem, and bring holistic customer experience insights to more teams worldwide Resources Contentsquare: https://www.contentsquare.com Contentsquare case studies: https://contentsquare.com/customers/the-north-face/ https://contentsquare.com/customers/zenni-optical/ Catch the future of e-commerce at eTail Boston, August 11-14, 2025. Register now: https://bit.ly/etailboston and use code PARTNER20 for 20% off for retailers and brands Don't Miss MAICON 2025, October 14-16 in Cleveland - the event bringing together the brights minds and leading voices in AI. Use Code AGILE150 for $150 off registration. Go here to register: https://bit.ly/agile150 Connect with Greg on LinkedIn: https://www.linkedin.com/in/gregkihlstrom Don't miss a thing: get the latest episodes, sign up for our newsletter and more: https://www.theagilebrand.show Check out The Agile Brand Guide website with articles, insights, and Martechipedia, the wiki for marketing technology: https://www.agilebrandguide.com The Agile Brand podcast is brought to you by TEKsystems. Learn more here: https://www.teksystems.com/versionnextnow The Agile Brand is produced by Missing Link—a Latina-owned strategy-driven, creatively fueled production co-op. From ideation to creation, they craft human connections through intelligent, engaging and informative content. https://www.missinglink.company
Charles Internicola is Founding Partner and CEO at Internicola Law Firm based in New Jersey. Charles began his law career about 20 years ago always with the aim of specializing in franchise law. Charles is the host of the podcast, Win Big at Franchising Podcast, and he has his YouTube channel as well, Entrepreneurs Kick Ass. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: If you listen to the show, you know we love Profit First, the money management system that bakes profit into your operation. That is why we're psyched to announce our partnership with Profit First Professional and the Author of Profit First For Restaurants, Kasey Anton. Head to restaurantunstoppable.com/profitfirst to get a link to her Profit First for Restaurants Book and Course. Be sure to register for our 4/3/25 Profit First Workshop and get a free Profit First Checklist! US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Meez: Are you a chef, owner, operator, or manage recipes in professional kitchens? meez is built just for you. Organize, share, prep, and scale recipes like never before. Plus, engineer your menu in real-time and get accurate food costs. Sign up for free today and get 2 FREE months of invoice processing as a listener of the Restaurant Unstoppable Podcast. Visit getmeez.com/unstoppable to learn more. Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: Win Big at Franchising on Apple Podcasts Win Big at Franchising on Spotify Website YouTube channel Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Fred Langley is the CEO of Restaurant Systems Pro. Fred got his first job in the restaurant industry at the age of 12 as a dishwasher. He worked his way up the ranks and became a restaurateur, opening his first restaurant at the age of 27. He opened his second restaurant only 4 years later. Fred joined Restaurant Systems Pro, formerly known as The Restaurant Expert, in 2004, and became the company's CEO in 2006. This workshop covers part 1 of our 4-part series on the 4 Must-Have Profit Systems for your Restaurant. Workshops can be found every Thursday in the Restaurant Unstoppable podcast feed or on YouTube. Most have a visual component, so consider watching the video version here. Join the RUNetwork to take part in workshops and ask the experts YOUR questions! Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: If you listen to the show, you know we love Profit First, the money management system that bakes profit into your operation. That is why we're psyched to announce our partnership with Profit First Professional and the Author of Profit First For Restaurants, Kasey Anton. Head to restaurantunstoppable.com/profitfirst to get a link to her Profit First for Restaurants Book and Course. Be sure to register for our 4/3/25 Profit First Workshop and get a free Profit First Checklist! US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Meez: Are you a chef, owner, operator, or manage recipes in professional kitchens? meez is built just for you. Organize, share, prep, and scale recipes like never before. Plus, engineer your menu in real-time and get accurate food costs. Sign up for free today and get 2 FREE months of invoice processing as a listener of the Restaurant Unstoppable Podcast. Visit getmeez.com/unstoppable to learn more. Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: https://www.restaurantunstoppable.com/rsp-optin Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Josh Sharkey is the founder and CEO of Meez. Meez is a current sponsor of Restaurant Unstoppable! Josh was previously on the show for episode 780. Meez is a recipe and back-of-house training tool for professional chefs and organizations. It's one part recipe tool, one part costing tool, and one part e-learning platform. Meez has evolved much since the last time Josh was on the show. We will talk a lot about the platform's growth over the past 4 years. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: If you listen to the show, you know we love Profit First, the money management system that bakes profit into your operation. That is why we're psyched to announce our partnership with Profit First Professional and the Author of Profit First For Restaurants, Kasey Anton. Head to restaurantunstoppable.com/profitfirst to get a link to her Profit First for Restaurants Book and Course. Be sure to register for our 4/3/25 Profit First Workshop and get a free Profit First Checklist! US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: https://www.getmeez.com/unstoppable Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Nick Kostos & Brad Evans are LIVE from BetMGM's Mandalay Bay for the second hour! The guys are joined by Mike DeCourcy to preview today's games. Plus, Nick & Brad give out their best bets for this weekend! To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices
Nick Kostos & Brad Evans are LIVE from BetMGM's Mandalay Bay! The guys react to all of the First Round action. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices
Nick Kostos & Femi Abebefe are LIVE from BetMGM's Mandala Bay Sportsbook. The guys react to today's early results, and recap yesterday's games. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices
Nick Kostos & Femi Abebefe are LIVE from BetMGM's Mandalay Bay Sportsbook! The guys react to all of yesterday's tournament results. Brad Evans & Jeff Goodman join the show! To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices
We are ready for the weekend, as junior welterweight unification title fight in Vegas tops the show and a welterweight world champ joins us, too. It's all part of the newest "Big Fight Weekend Preview Podcast"Host T.J. Rives is back from his travel chaos this weekend and is joined, as always, by insider Dan Rafael to go over everything.They start with:Saturday night's "PBC on Prime Video" at Mandalay Bay in Las VegasSeabstian Fundora vs. Chordale Booker, for Fundora's WBC/WBO junior middleweight titles. Fundora returns after a 12 month layoff after upsetting Tim Tszyu in a gory, split decision. The guys also talk the two other bouts on the show- Jesus Ramos Jr. vs. Guido Emmanuel Schramm, 10 rounds, junior middleweights and also, Elijah Garcia vs. Terrell Gausha, 10 rounds, middleweights. Saturday Matchroom DAZN card early morning Saturday from Sydney, Australia as George Kambosos Jr. returns vs. Jake Wyllie, 12 rounds, junior welterweights. Then, it's our BRIAN NORMAN JR. INTERVIEW with Dan. He makes his first WBO welterweight title defense Derrieck Cuevas on March 29 as the Mayer-Ryan 2 co-feature on the Top Rank Boxing card in Las Vegas. Norman is off a long layoff NewsDan has the latest on the Tank Davis-Lamont Roach rematch that appears to be on the fast track.Next, the IOC executive board takes pivotal vote to include boxing in the 2028 LA Olympics after there was a lot of doubt. It still has to pass a vote of full IOC but that is a formality once the board recommends.Also, Turki Alishikh announces the full Canelo Alvarez-William Scull undercard for May 3.Dan is also reporting that WBO junior lightweight titlist Emanuel Navarrete will defend vs. Charly Suarez on a Top Rank Boxing on ESPN world title doubleheader on May 10 in the main event in San Diego. (Raymond Muratalla-Zaur Abdullaev co-feature for vacant IBF interim lightweight title will also be on the card).We give our good wishes for Iran Barley, 64, who won world titles at middleweight, super middleweight and light heavyweight, and twice defeated legend Thomas Hearns in title bouts. Iran suffered a minor stroke last week in New York and is recovering.And, NostalgiaMarch 17, 1990 – 35 years ago on Monday – Julio Cesar Chavez TKO12 over MeldrickTaylor. Two words- "Two seconds." It remains one of the most dramatic, controversial stoppages in the history of the sport.And, March 19, 2005 – 20 years ago Wednesday – Erik Morales W12 Manny Pacquiao in a supreme fight, the first of their trilogy. We reminisce.Hear it all on the "Big Fight Weekend Preview Podcast" and make sure to follow/subscribe to this feed on Apple/Spreaker/Spotify, etc.!
Nick Kostos & Femi Abebefe are LIVE from BetMGM's Mandalay Bay! The guys react to today's early set of tournament games. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices
Nick Kostos & Femi Abebefe are LIVE from BetMGM's Mandalay Bay Sportsbook! The guys react to todays and are joined by Rob Dauster LIVE on set. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices
Today's guest is Emeritus Faculty of The Hotel School of Cornell University, Stephani Robson. Until her recent retirement, Dr. Stephani Robson was a member of the faculty at the Cornell University School of Hotel Administration for almost 30 years, where she taught literally thousands of students and executives about development and planning for hotels and restaurants. Prior to joining academia, she designed commercial kitchens for just about every kind of operation: restaurants, hotels, airports, hospitals, universities, and more. This workshop covers part 3 of our 3-part series about FOH Layout Engineering. Workshops can be found every Thursday in the Restaurant Unstoppable podcast feed or on YouTube. Most have a visual component, so consider watching the video version here. Join the RUNetwork to take part in workshops and ask the experts YOUR questions! Want more Stephani Robson? Head to www.restaurantunstoppable.com/stephanirobson to get the Stephani Robson Playlist and a link to schedule your one-on-one call with Stephani. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: If you listen to the show, you know we love Profit First, the money management system that bakes profit into your operation. That is why we're psyched to announce our partnership with Profit First Professional and the Author of Profit First For Restaurants, Kasey Anton. Head to restaurantunstoppable.com/profitfirst to get a link to her Profit First for Restaurants Book and Course. Be sure to register for our 4/3/25 Profit First Workshop and get a free Profit First Checklist! US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: Email: skr4@cornell.edu Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Nick Yee is the COO and Partner at Been Restaurant Group. nick grew up in the industry in his parents' restaurants in western Massachusetts alongside his siblings. He got a business degree and worked as a claims adjuster in Cambridge, MA before realizing he wanted to be back in the restaurants with the family business. His brother, Edison Yee, is the CEO and was featured on episode #1064! The Bean Restaurant Group oversees 16 restaurants across five concepts today. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Meez: Are you a chef, owner, operator, or manage recipes in professional kitchens? meez is built just for you. Organize, share, prep, and scale recipes like never before. Plus, engineer your menu in real-time and get accurate food costs. Sign up for free today and get 2 FREE months of invoice processing as a listener of the Restaurant Unstoppable Podcast. Visit getmeez.com/unstoppable to learn more. Restaurant Systems Pro: When you join Restaurant Systems Pro through February of 2025, They will handle your 2024 books at no charge. Here's what you get: Organization of all invoices and expenses;AI Scanning of products so you know the usage; Reconciling your accounts; Tracking inventory and labor costs; and Providing detailed P&L reports Head to RestaurantUnstoppable.com/RSP and be sure to mention this special offer. Let's make 2025 the year your restaurant thrives. Today's guests recommends these tools: Solink AUTEC Guest contact info: Email: nick@beanrg.com Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
On this week's episode, Al pays a visit to Bourbon Steak's new executive chef, Josh Smith, to find out what he has in mind for the Michael Mina steakhouse at the Four Seasons Hotel. We also chat with Clique's Mustafa Abdi about the beginning of pool season at the Durango resort, catch up with All'Antico Vinaio founder Tommas Mazzante to discuss their current and future Vegas locations, and talk Vegas Unstripped with Kim Owens, John Church and Steve Kestler. And if you like our restaurant reports, we have several this week, ranging from Joel Robuchon to McDonalds. (How's that for variety?)
Today's guest is Emeritus Faculty of The Hotel School of Cornell University, Stephani Robson. Until her recent retirement, Dr. Stephani Robson was a member of the faculty at the Cornell University School of Hotel Administration for almost 30 years, where she taught literally thousands of students and executives about development and planning for hotels and restaurants. Prior to joining academia, she designed commercial kitchens for just about every kind of operation: restaurants, hotels, airports, hospitals, universities, and more. This workshop covers part 2 of our 3-part series about FOH Layout Engineering. Workshops can be found every Thursday in the Restaurant Unstoppable podcast feed or on YouTube. Most have a visual component, so consider watching the video version here. Join the RUNetwork to take part in workshops and ask the experts YOUR questions! Want more Stephani Robson? Head to www.restaurantunstoppable.com/stephanirobson to get the Stephani Robson Playlist and a link to schedule your one-on-one call with Stephani. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Meez: Are you a chef, owner, operator, or manage recipes in professional kitchens? meez is built just for you. Organize, share, prep, and scale recipes like never before. Plus, engineer your menu in real-time and get accurate food costs. Sign up for free today and get 2 FREE months of invoice processing as a listener of the Restaurant Unstoppable Podcast. Visit getmeez.com/unstoppable to learn more. Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: Email: skr4@cornell.edu Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
PLEASE HELP ME OVERRIDE THE TYRANTS AND GO SUBSCRIBE TO MY YOUTUBE CHANNEL, LIKE, COMMENT AND SHARE THIS EPISODE FROM YOUTUBE! WE CAN TAKE BACK THAT PLATFORM! https://www.youtube.com/@rebunked If things couldn't possibly get any stranger, one of the lead investigators of the Mandalay Bay incident in Las Vegas in 2017, Chief of Police of Maui during the tragic fires of 2023, and now P. Diddy co-conspirator John Pelletier has been put on leave! That's right, the same guy that was involved in the MAJOR Vegas incident and the Maui fires has now been implicated as a hired thug, acting under the color of law, in service to Diddy's crime network. We provide the context and go over the court filing. GET THE FULL LIST OF SOURCES FOR FREE AND BECOME A PREMIUM MEMBER ON SUBSTACK: https://rebunked.substack.com Get my New Album “Universal Basic Awesome” with unreleased track and MERCH at https://RebunkedRecords.com ALL THE MUSIC VIDEOS: https://youtube.com/@RebunkedRecords INSTAGRAM: https://www.instagram.com/rebunkednew TWITTER: https://twitter.com/rebunkednews TELEGRAM: https://t.me/Rebunkednews Start your Heavy Metal Detox: https://TruthTRS.com Tip Jar: https://GiveSendGo.com/Rebunked Rebunked on Substack: https://Rebunked.substack.com Rebunked News is happy to shout out: Supercharge your health with the amazing supplements at Chemical Free Body! https://chemicalfreebody.com/?rfsn=7505813.fa2d09 VALUE-FOR-VALUE DONATION: https://Rebunked.news VENMO: https://account.venmo.com/u/rebunked CASHAPP: https://cash.app/$rebunked PAYPAL: https://Paypal.me/Rebunked T-SHIRTS: https://Rebunked.news/Shirts
Scott Lawton is a Co-Founder, former CEO, and Chairman at Bartaco. We have previously featured Andy Pforzheimer, co-founder of Bartaco (episode #829), and Anthony Valleta, President of Bartaco (episode #976) on Restaurant Unstoppable. Scott is from Atlanta originally and attended culinary school before working for industry giants such as Drew Nieporent at Tribeca Grill in NYC. Today, there are 35 Bartaco restaurants across the US. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Today's guests recommends these tools: Olo 1Huddle Guest contact info: https://bartaco.com/ Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Want more MTM Vegas? Check out our Patreon for access to our exclusive weekly aftershow! patreon.com/mtmvegas Episode Description: As a reminder you can watch this show as well at: http://www.YouTube.com/milestomemories This week the long awaited Vegas F1 economic impact report came out and it was quite positive. We discuss the report, why we think it may not be accurate and what it means exactly. Plus will Vegas extend this race past 2025 and when does the F1 Grand Prix Plaza open to the public? In other news the A's began taking deposits for season ticket interest. Does this mean their stadium is going to actually get built? We also discuss free drinks on sports bets, Vegas wind, Plaza's sexy new tables, Casino Monte is a go, MGM Rewards status match, the closing of a very exclusive lounge and how Bally's seems to be in a lot of trouble. 0:00 Vegas winds bring fun 0:31 A's season ticket deposits now available 1:35 F1's 2024 economic impact is in 3:45 LVCVA wants to extend F1 past 2025 4:31 Grand Prix Plaza announces opening date 5:56 No free drinks with sports bets? 8:28 Plaza's beautiful new blackjack tables 9:01 Penn & Teller's Casino Monte officially debuts 9:38 Western Hotel on Fremont may be sold 11:55 MGM Rewards tier match offer returns 14:12 Craziest Vegas airplane video? 15:40 Westgate's newest themed suite - Lucky bunny! 17:15 Penthouse Lounge at Mandalay Bay closing permanently 18:58 Bally's earnings and stock - Big problems for Vegas casino? 20:15 Is the A's stadium going to get built Each week tens of thousands of people tune into our MtM Vegas news shows at http://www.YouTube.com/milestomemories. We do two news shows weekly on YouTube with this being the audio version. Never miss out on the latest happenings in and around Las Vegas! Enjoying the podcast? Please consider leaving us a positive review on your favorite podcast platform! You can also connect with us anytime at podcast@milestomemories.com. You can subscribe on Apple Podcasts, Google Podcasts, Spotify or by searching "MtM Vegas" or "Miles to Memories" in your favorite podcast app. Don't forget to check out our travel/miles/points podcast as well!
Today's guest is Emeritus Faculty of The Hotel School of Cornell University, Stephani Robson. Until her recent retirement, Dr. Stephani Robson was a member of the faculty at the Cornell University School of Hotel Administration for almost 30 years, where she taught literally thousands of students and executives about development and planning for hotels and restaurants. Prior to joining academia, she designed commercial kitchens for just about every kind of operation: restaurants, hotels, airports, hospitals, universities, and more. This workshop covers part 1 of our 3-part series about FOH Layout Engineering. Workshops can be found every Thursday in the Restaurant Unstoppable podcast feed or on YouTube. Most have a visual component, so consider watching the video version here. Join the RUNetwork to take part in workshops and ask the experts YOUR questions! Want more Stephani Robson? Head to www.restaurantunstoppable.com/stephanirobson to get the Stephani Robson Playlist and a link to schedule your one-on-one call with Stephani. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Let's make 2025 the year your restaurant thrives. Guest contact info: Email: skr4@cornell.edu Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Send us a textNETFLIX BITES Vegas is now open. It's an interactive restaurant at MGM Grand. Sean goes over to check it out. Dayna hits up a new neighborhood Italian restaurant and raves about the parmesan infused martini! F1 is opening a Las Vegas experience at Grand Prix Plaza. Carrot Top is celebrating 40 years in comedy with a ticket special. There's a Songwriter Festival coming to Mandalay Bay this summer. You can watch live performances and hear the stories behind the music. VegasNearMe App If it's fun to do or see, it's on VegasNearMe. The only app you'll need to navigate Las Vegas. Support the showFollow us on Instagram: @vegas.revealedFollow us on Twitter: @vegasrevealedFollow us on TikTok: @vegas.revealedWebsite: Vegas-Revealed.com
Will Gilson is the Executive Chef and Partner at Cambridge Street Hospitality Group, based in Cambridge, MA. Will started as a cook in Boston at the age of 15 and has never left the industry. He attended culinary school and then travelled the world to learn about cooking in various cities. He opened his first restaurant with a partner in 2012 called Puritan and Company and now has 8 concepts in and around the Boston area. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Meez: Are you a chef, owner, operator, or manage recipes in professional kitchens? meez is built just for you. Organize, share, prep, and scale recipes like never before. Plus, engineer your menu in real-time and get accurate food costs. Sign up for free today and get 2 FREE months of invoice processing as a listener of the Restaurant Unstoppable Podcast. Visit getmeez.com/unstoppable to learn more. Restaurant Systems Pro: When you join Restaurant Systems Pro through February of 2025, They will handle your 2024 books at no charge. Here's what you get: Organization of all invoices and expenses;AI Scanning of products so you know the usage; Reconciling your accounts; Tracking inventory and labor costs; and Providing detailed P&L reports Head to RestaurantUnstoppable.com/RSP and be sure to mention this special offer. Let's make 2025 the year your restaurant thrives. Today's guests recommends these tools: Open Table Square Toast Basecamp Eventbrite Paychex Triple Seat Restaurant 365 Guest contact info: Cambridge Street Hospitality group webite Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
This is a very special episode. We are showcasing some of the amazing benefits of joining the live events over at Restaurant Unstoppable Network. Eric and two network members are joined by Dillas CEO Kyle Gordon for some metoring on scaling a QSR business. Want to join the live events to ask the experts your questions and gain valuable knowledge and mentorship? Click here: restaurantunstoppable.com/live As a student at the University of Texas, Kyle Gorden developed a romance…with quesadillas. In 2006, At the age of 23, Kyle decided to pursue his dream to open his own restaurant– not just any restaurant– a quesadilla restaurant. He did what I would advise anyone to do; he sought out a mentor and employment with a high-performing restaurant team. For Kyle, the high-performing team was Raising Cane's. Kyle went on to spend 7 years with Raising Cane's before leaving to open his dream quesadilla restaurant, Dillas in 2013. Today, there are 11 Dillas locations, with plans to have 27 by the end of 2025. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Meez: Are you a chef, owner, operator, or manage recipes in professional kitchens? meez is built just for you. Organize, share, prep, and scale recipes like never before. Plus, engineer your menu in real-time and get accurate food costs. Sign up for free today and get 2 FREE months of invoice processing as a listener of the Restaurant Unstoppable Podcast. Visit getmeez.com/unstoppable to learn more. Restaurant Systems Pro: When you join Restaurant Systems Pro through February of 2025, They will handle your 2024 books at no charge. Here's what you get: Organization of all invoices and expenses;AI Scanning of products so you know the usage; Reconciling your accounts; Tracking inventory and labor costs; and Providing detailed P&L reports Head to RestaurantUnstoppable.com/RSP and be sure to mention this special offer. Let's make 2025 the year your restaurant thrives. Today's guests recommends these tools: Field Day Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable
Tom Boucher is the CEO and Owner of Great NH Restaurants. Tom was previously on the show for episode 108 back in 2015. Tom became the CEO of Great NH Restaurants in 2004 and bought out the then owners in 2007 to become an owner and partner. Today, Great NH Restaurants has 9 restaurants all in New Hampshire under its ownership and operation, including T-BONES and Copper Door. Join the Restaurant Unstoppable Network TODAY! Restaurant Unstoppable - EVOLVE! - Eric of Restaurant Unstoppable is now taking consultation and coaching calls! Book a consultation today! Schedule your call to become UNSTOPPABLE! Check out the website for more details: https://www.restaurantunstoppable.com/evolve Today's sponsors: US Foods: US Foods is hosting the event of the year, Food Fanatics 2025. August 19-20, 2025, at the Mandalay Bay, Las Vegas, NV. Network with over 5,000 Industry peers. Attend Zouk nightclub reception, expert breakout sessions, Keynote speeches, musical performances, and dramatic demonstrations, and sample the latest on-trend dishes. The Clock Is Ticking! Be Ready to Register on April 16 for Food Fanatics® 2025. To learn more, visit www.usfoods.com/foodfanatics2025 Restaurant Systems Pro: When you join Restaurant Systems Pro through February of 2025, They will handle your 2024 books at no charge. Here's what you get: Organization of all invoices and expenses;AI Scanning of products so you know the usage; Reconciling your accounts; Tracking inventory and labor costs; and Providing detailed P&L reports Head to RestaurantUnstoppable.com/RSP and be sure to mention this special offer. Let's make 2025 the year your restaurant thrives. Today's guests recommends these tools: Motivocity Contact the guests: Websites for T-BONES and Copper Door Thanks for listening! Rate the podcast, subscribe, and share! We are on Youtube: @RestaurantUnstoppable