Podcasts about Trentino

Rassegna stampa economico-finanziaria del 13 Settembre 2026, strutturata per macro-temi e basata sulle principali testate giornalistiche nazionali.Italia: consumi, famiglie, turismo e crescita realeTestate: Corriere della Sera / La StampaIl turismo italiano chiude un'estate particolarmente positiva. Tra giugno e agosto vengono registrati 72,4 milioni di arrivi e 276 milioni di presenze, con una crescita complessiva del 2% rispetto al 2025.La permanenza media sale a 3,8 notti. Gli arrivi degli italiani aumentano del 2,1% e quelli degli stranieri dell'1,9%, mentre sul fronte delle presenze si registra un +1,6% per gli italiani e un +2,3% per gli stranieri.Il solo mese di agosto mostra un'ulteriore accelerazione: arrivi +3% e presenze +4,2%, con la clientela internazionale particolarmente dinamica e un aumento delle presenze del 4,4%.Anche il confronto internazionale è favorevole. Le piattaforme online indicano per l'Italia un tasso medio di saturazione del 61,8%, contro il 54,7% della Spagna e il 45,6% della Francia.Crescono inoltre i piccoli borghi sotto i 5.000 abitanti, che registrano un +5,6% degli arrivi. Tra i territori con i tassi di saturazione più elevati figurano Trentino al 67,3%, Sardegna al 67,2%, Friuli-Venezia Giulia al 66,3%, Veneto e Sicilia al 65,6%.Il quadro delle famiglie rimane invece più fragile. Tra il 2015 e il 2024 la spesa familiare è aumentata del 26%, mentre i prezzi sono cresciuti di circa il 21%.Dal 2021 i salari italiani registrerebbero inoltre un divario reale del -6,1% rispetto alle economie avanzate.Le spese meno comprimibili assorbono una quota molto significativa del bilancio familiare: abitazione, acqua, luce e gas rappresentano il 22,7% della spesa complessiva, gli alimentari in casa il 15,5%, i trasporti il 13,1%, la ristorazione il 7,5% e abbigliamento e calzature il 5,3%.La pressione maggiore arriva dall'energia. Ad agosto, con base media 2025 pari a 100, l'indice raggiunge 118,8 per i carburanti e 114,2 per i beni energetici, contro 103,9 dell'indice generale.Il turismo internazionale e l'aumento della permanenza media rappresentano quindi un importante ammortizzatore per l'economia italiana, soprattutto per hospitality, ristorazione, trasporti, servizi e territori minori.Energia, petrolio e carburanti: il principale rischio inflazionisticoTestate: la Repubblica / Il Giornale / Il Fatto Quotidiano / La Verità / La StampaIl caro carburanti rimane uno dei temi economici centrali. La benzina si attesta intorno a 2,10 euro al litro, mentre il gasolio raggiunge circa 2,208 euro al litro, con punte autostradali rispettivamente di circa 2,192 e 2,285 euro.Per il diesel è inoltre in scadenza lo sconto di 17,1 centesimi al litro.Il Governo valuta un possibile bonus una tantum da 100 euro destinato ai lavoratori dipendenti e autonomi. La misura non è ancora definita e dipenderà dall'andamento del rapporto deficit/PIL e dalle coperture disponibili, con l'aggiornamento Istat indicato per il 22 settembre.Tra le possibili coperture viene citato circa 1 miliardo di euro ottenibile dalla vendita delle riserve di gas acquistate nel 2022, oltre a possibili interventi finanziati dal comparto energetico e sostegni selettivi alle categorie maggiormente esposte.La principale fonte di rischio rimane però internazionale. La chiusura dell'oleodotto saudita Est-Ovest, lungo circa 1.200 chilometri e capace di movimentare circa 7 milioni di barili al giorno, riduce una delle principali alternative allo Stretto di Hormuz.I flussi verso Yanbu erano stati aumentati fino a circa 5-6 milioni di barili al giorno, rispetto ai 2,5 milioni precedenti, mentre il blocco di Hormuz avrebbe già determinato perdite cumulate vicine a 2,8 miliardi di barili.Lo scenario più severo riportato ipotizza un “doppio strozzamento” capace di coinvolgere il 22-25% dell'offerta mondiale di petrolio e circa 10 miliardi di dollari al giorno di commerci internazionali.Lo scenario base indicato dagli analisti porta il greggio verso 120 dollari al barile, mentre nello scenario estremo vengono ipotizzati picchi fino a 200 dollari.L'energia rimane quindi la principale variabile in grado di interrompere il processo di disinflazione, mantenere elevati i rendimenti obbligazionari e comprimere i margini delle aziende energivore.Casa, affitti e bonus: due facce del mercato immobiliareTestate: La Stampa / Il Sole 24 OreIl caro-affitti assume una dimensione sempre più macroeconomica. Per un appartamento di circa 60 metri quadrati, il canone può assorbire fino al 76% della retribuzione media a Milano, 65% a Roma e 48% a Bologna.Il problema supera quindi la semplice questione abitativa. Bruxelles evidenzia il rischio che prezzi troppo elevati riducano la mobilità geografica dei lavoratori, rendendo più difficile per aziende e Pubbliche amministrazioni attrarre personale nelle città dove è maggiormente necessario.Parallelamente, l'Italia valuta un rafforzamento degli incentivi per la riqualificazione energetica degli immobili.L'ipotesi prevede di portare al 65% la detrazione sulla prima casa per interventi su infissi, condizionatori, pompe di calore, solare termico, schermature e cappotti. L'attuale assetto prevede invece il 50% per l'abitazione principale e il 36% per le seconde case.La dimensione economica del settore è significativa. Nel 2025 gli interventi Ecobonus monitorati valgono complessivamente circa 3,617 miliardi di euro, di cui 2,077 miliardi destinati agli infissi, 606,6 milioni a isolamento termico e cappotti e 371,5 milioni alle pompe di calore.Per mantenere livelli di agevolazione al 65%/36%, secondo le stime riportate, sarebbe necessario aumentare le risorse di circa il 15%, per un costo nell'ordine di 500 milioni di euro distribuito sulla rateizzazione decennale.Sul bonus mobili rimane invece una detrazione del 50% con un tetto massimo di spesa di 5.000 euro. Un eventuale rinnovo potrebbe coinvolgere poco meno di 300.000 interventi.Un sistema di incentivi selettivi sull'efficienza energetica può quindi sostenere edilizia, serramenti, impiantistica e tecnologie energetiche, mantenendo contemporaneamente il costo fiscale più controllabile rispetto alla stagione del Superbonus.BTP, tassi e conti pubblici: il rischio arriva più dall'estero che dallo spreadTestate: Il Sole 24 Ore / La Stampa / Il Fatto QuotidianoPer i titoli di Stato italiani il principale rischio non sembra più essere lo spread, ma l'aumento strutturale dei tassi globali.Il costo medio delle nuove emissioni del Tesoro è salito al 2,94% nel 2026, rispetto al 2,75% del 2025.L'aumento del costo di rifinanziamento si trasferirà progressivamente sull'intero stock di debito, con un impatto particolarmente rilevante sulle scadenze più lunghe.Il giudizio relativo sull'Italia rimane però favorevole: lo spread con il Bund si mantiene sui livelli più contenuti dell'ultimo anno e mezzo e i recenti giudizi delle agenzie di rating confermano una percezione di maggiore stabilità del rischio sovrano italiano.Nel 2026 sono previste oltre 330 miliardi di euro di emissioni a medio-lungo termine. Anche in assenza di una nuova crisi dello spread, rendimenti internazionali persistentemente elevati finiranno quindi per aumentare gradualmente la spesa per interessi.Per l'investitore cambia quindi la lettura rispetto agli anni della crisi dell'euro: diminuisce il cosiddetto “premio Italia”, mentre aumenta il premio per la duration.Questo rende potenzialmente più interessante il tratto intermedio della curva, dove è possibile ottenere rendimenti significativi senza assumere integralmente il rischio tassi associato alle scadenze trentennali.Export, Cina, Mercosur e nuovi equilibri commercialiTestate: Il Sole 24 Ore / la Repubblica / Corriere della SeraLa crescita cinese degli ultimi vent'anni rimane impressionante. Il PIL reale pro capite passa da circa 6.298 dollari nel 2005 a 25.067 dollari nel 2025.Nello stesso anno gli Stati Uniti raggiungono 76.931 dollari e l'area euro 56.677 dollari. La convergenza produttiva cinese risulta quindi molto più avanzata rispetto a quella dei redditi individuali.Il divario rimane ancora più evidente sul fronte dei consumi reali pro capite: 9.721 dollari in Cina, 27.429 nell'area euro e 52.632 negli Stati Uniti.Parallelamente prosegue la strategia italiana di diversificazione commerciale. La missione in Argentina e Brasile ha prodotto circa 1.300 incontri B2B nella sola Buenos Aires e due accordi con il Governo argentino, uno sulle materie prime e uno sulla politica industriale.L'obiettivo dichiarato è consolidare e superare il record dell'export italiano, attualmente nell'ordine dei 650 miliardi di euro, puntando verso circa 700 miliardi entro la fine del prossimo anno.La strategia non riguarda soltanto il Mercosur. Argentina, Brasile, Turchia, Repubblica Dominicana e Canada vengono indicati tra i mercati di diversificazione, ai quali si aggiungono India, Giappone, Corea del Sud, Balcani e Africa.

Le prime pagine dei principali quotidiani nazionali commentate in rassegna stampa da Davide Giacalone. I funerali di Ratko Mladic a Belgrado, lo shock dell'Europa per il voto in Sassonia. Fa discutere in queste ore l'iniziativa promozionale di una catena di fast food statunitense. Durante un evento tenutosi a Modena lo scorso fine settimana, coloro che si fossero fatti tatuare il marchio o piccoli simboli riferiti a quella specifica catena, avrebbero avuto diritto a pollo fritto gratuito a vita in tutti i punti vendita. I ben informati dicono che i tatuaggi effettuati sono stati oltre 90. Ci siamo fatti raccontare tutto da Manuel Marinelli de La Gazzetta di Modena, e da Jessica Castigliano, tra le prime persone a tatuarsi, con marito e cognato. Tutto sulla Mostra del Cinema di Venezia con Ivana Faccioli, direttrice delle news di RTL 102.5 e Mario Vai. L'aggiornamento sugli italiani in gara agli Us Open di tennis in corso a New York. In diretta con noi Marco Caineri di Sky Sport Tennis. Oggi è il 1.658esimo giorno di guerra in Ucraina: dall'inizio dell'invasione russa, scattata il 24 febbraio 2022, sono ormai passati 4 anni e mezzo. In questi giorni gli inviati di Trump Kushner e Witkoff sono stati a sia Mosca sia a Kiev. Intanto Putin ha annunciato una tregua di tre giorni sulla capitale Ucraina, ma gli attacchi russi sulle altre città non si sono interrotti. Il punto sul conflitto russo-ucraino con Dario Fabbri, direttore di Domino. Inizia oggi la nuova stagione della Champions League. 4 le italiane coinvolte: Inter, Napoli, Roma e Como. Si parte questa sera dai nerazzurri contro il Real Madrid. Il punto con Paolo Pacchioni. Tre bambini non hanno diritto allo scuolabus per 40 metri. Succede in Trentino. Qui la Provincia stabilisce il diritto al trasporto solo quando la distanza tra l'abitazione e la scuola supera il chilometro. Purtroppo però la frazione di Stumiaga, dove vivono i tre bimbi, dista soltanto 960 metri dalla scuola primaria di Fiavè. E così quei tre alunni dovranno raggiungere il plesso a piedi. Saputa la vicenda il sindaco è subito intervenuto: "Se la Provincia non trova una soluzione, ha detto, li carico io". In diretta con noi il sindaco di Fiavè Beniamino Bugoloni. L'attualità, commentata dall'editorialista del giornale La Repubblica, Maurizio Molinari. All'interno di Non Stop News, con Giusi Legrenzi, Lucrezia Bernardo, Enrico Galletti e Lorenzo Dardano.

Nel The Essential di sabato 5 settembre, Chiara Piotto parla di: 00:00 i dubbi in Procura su Vannacci, tra fascismo e la Russia; 06:00 il raduno naziskin “Ritorno a Camelot” in Trentino; 08:20 El Niño e la sconfitta ONU sul clima Learn more about your ad choices. Visit megaphone.fm/adchoices

Good mate of The Flyfisher, Gus Ingram is on the Upper Sarca near Pinzolo, in the Trentino region of northern Italy, for a day with local guide Paolo. Three rivers, plenty of fish, most of them on the dry, and then a chat in Paolo's family mountain cabin while a rain shower rolled through.The Alto Sarca is an easy fishery to fall for. One permit covers around 300 kilometres of water, so you can nymph the main river for marble trout in the morning and be up a glacial tributary fishing dries after lunch.We cover the marmorata and how big they get in this system, Arctic char caught at 2,700 metres, the flood recovery work the local association has done with Vibert boxes, and what the reserva stretches offer for very little money.Paolo also runs through gear, and it is refreshingly simple. A 9 foot 4 weight, a floating line, and big dries with a small nymph dropper. Waist waders and studded boots most of the year, or wet wade it in summer.Plus a word on why hiring a guide in a foreign country is less about casting lessons and more about not wasting three days in the wrong valley.

In questo episodio, ci concentreremo sulle dinamiche che portarono l'Italia a scegliere alla fine per l'Intesa, contro i suoi ex alleati. Vedremo anche la divisione dello spettro politico e dell'opinione pubblica italiana a proposito della guerra.Seguimi su Instagram: @laguerragrande_podcastSe vuoi contribuire con una donazione sul conto PayPal: podcastlaguerragrande@gmail.comO con un abbonamento Patreon: https://www.patreon.com/libraryScritto e condotto da Andrea BassoMontaggio e audio: Andrea BassoFonti dell'episodio:Alessandro Barbero, L'Italia entra in guerra, Festival della Mente 2018Giacomo Bollini, Storia cronologica dei combattimenti sul fronte italiano, 1915-1918, Gaspari, 2014Richard Bosworth, Italy and the Approach of the First World War, 1983Francesco Bruni, Irredentismo, Storia della Lingua ItalianaFilippo Cappellano, Pre-war Military Planning (Italy), 1914-1918 Online, 2016Franco Cardini, Sergio Valzania, La scintilla: da Tripoli a Sarajevo. Come l'Italia provocò la Prima Guerra Mondiale, Mondadori, 2014Martin Clark, Modern Italy, 1871 to the Present, Pearson Education, 2008Fabio Degli Esposti, War Finance (Italy), 1914-1918 Online, 2015Gian Paolo Ferraioli, Politica e diplomazia in Italia tra il XIX e XX secolo. Vita di Antonino di San Giuliano (1852-1914), Rubbettino, 2007Jaka Fili, 29 mesi di combattimenti sull'Isonzo, Kobariški Muzej, 2025Giancarlo Giordano, Cilindri e feluche. La politica estera dell'Italia dopo l'Unità, Aracne, 2008Peter Hart, La grande storia della Prima Guerra Mondiale, Newton & Compton, 2013C. J. Lowe, Britain and Italian Intervention, 1914–1915, The Historical Journal 12, Cambridge University Press, 1969Piero Melograni, Storia politica della Grande Guerra, 1915-1918, Mondadori, 1969Giordano Merlicco, Between old Austria and new foes: Italy and the Yugoslav project (1917-1918), Istorijski Zapisi 96, Istorijski institut Crne Gore, 2021Raoul Pupo, Adriatico amarissimo. Una lunga storia di violenza, Laterza, 2021William A. Renzi, Italy's neutrality and entrance into the Great War: a re-examination, American Historical Review 73, 1968Keith Robbins, British Diplomacy and Bulgaria 1914–1915, The Slavonic and East European Review 49, Modern Humanities Research Association, 1971Francesco Sabatini, La “Grande Guerra” e gli italiani nella trincea della lingua, Accademia della Crusca, 2014Antonio Salandra, L'Intervento, Mondadori, 1930Robert Seton-Watson, Italian Intervention and the Secret Treaty of London, The Slavonic Review 5, Modern Humanities Research Association, 1926Giorgio Federico Siboni, Il confine orientale, Oltre Edizioni, 2012Lorenzo Sinisi, Emigrazioni e immigrazioni. Una sfida della storia e della contemporaneità, Pacini Giuridica, 2021Sidney Sonnino, Libro Verde. Documenti diplomatici presentati al Parlamento Italiano dal Ministro degli Affari Esteri Sonnino, Treves, 1915Sidney Sonnino, Diario, Laterza, 1972Alan John Percival Taylor, L'Europa delle grandi potenze. Da Metternich a Lenin, Laterza, 1961Gianni Toniolo, La banca d'Italia e l'economia di guerra, 1914-1919, Laterza, 1989H. P. Willmott, La Prima Guerra Mondiale, DK, 2006Dragoljub Živojinović, Serbia and the 1915 Treaty of London, Serbia and Italy in the Great War, Institute for Balkan Studies, 2019In copertina: cartolina di Aurelio Bertiglia del 1914, con l'Italia turrita corteggiata dagli Imperi Centrali a sinistra e dall'Intesa a destra. Guglielmo II, imperatore di Germania, offre la Corsica, Francesco Giuseppe, imperatore d'Austria-Ungheria, Tunisi, il re britannico Giorgio V Valona, Poincaré, presidente della Francia, il Trentino, e infine lo zar di Russia Nicola II la Venezia-Giulia.

«Ci sono soldati ora che si trovano a Gaza e in Libano affinché noi possiamo giocare qui. Ci sono persone che sono morte affinché noi potessimo giocare qui». Lo ha detto Nadav Zilberstein, allenatore della nazionale israeliana under 18, ai suoi giocatori minorenni, prima dell'esordio all'Europeo di categoria in corso fra Trento e Rovereto. Il video lo ha diffuso la Federazione cestistica israeliana. Nessuno gliel'ha rubato. Il conto dell'altra metà del campo il Comitato olimpico palestinese lo ha depositato alla Camera dei deputati il 13 febbraio 2026: 684 sportivi uccisi dall'ottobre 2023, di cui 178 fra i sei e i vent'anni, circa 290 impianti distrutti fra Gaza e Cisgiordania. Il primo marzo 2022 la Fiba ha escluso squadre e dirigenti russi da ogni competizione per la violazione della tregua olimpica. La stessa Fiba, il 29 giugno 2025 ai Mondiali under 19 di Losanna, ha assegnato a Israele la vittoria a tavolino sulla Giordania, che si era rifiutata di giocare. Nel rapporto del 16 settembre 2025 la Commissione d'inchiesta indipendente delle Nazioni Unite ha qualificato come genocidio la condotta israeliana nella Striscia. Prima del torneo i sindaci di Trento e Rovereto, Franco Ianeselli e Giulia Robol, avevano scritto alla federazione israeliana che "il campo da gioco non è un mondo a parte e non è mai neutrale". Il 29 luglio Alleanza verdi e sinistra del Trentino ha chiamato quelle parole "un atto ignobile" che legittima il genocidio di un popolo. Quel giorno il ministero della Salute di Gaza contava 73.335 uccisi dall'ottobre 2023. La finale si gioca domenica 2 agosto. Fino ad allora resta agli atti la frase con cui una federazione europea ha spiegato a dei diciassettenni che il loro diritto di giocare in Italia si regge su chi muore a Gaza. #LaSveglia per La NotiziaDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/la-sveglia-di-giulio-cavalli--3269492/support.

Regioni come Lombardia, Trentino e Piemonte stanno usando i soldi per invertire lo spopolamento alpino, arrivando a offrire fino a centomila euro a chi si trasferisce in montagna: ma bastano davvero gli incentivi economici per fermare l'esodo? https://www.madonienomads.com/#registrati Vuoi far crescere il tuo business? Apri un account FINOM entro il 31 luglio per attivare la promozione esclusiva. Scopri tutti i vantaggi e i dettagli dell'offerta al seguente link — https://www.financeads.net/tc.php?t=76605C2928136110T Ascolta il podcast STORIE di BRAND - https://spotify.openinapp.co/zp15q Entra nel Canale TELEGRAM - https://t.me/storiedibrand Storie su YOUTUBE - https://www.youtube.com/@StoriediBrand Learn more about your ad choices. Visit megaphone.fm/adchoices

Un turista vicentino di 55 anni è morto oggi nelle montagne del trentino a Cinte Tesino a seguito di un incidente in bicicletta. Mentre con suo figlio 18enne stava facendo un'escursione lungo il sentiero Pasetto, che collega Cinte Tesino a Grigno, lungo un percorso chiuso da una ordinanza, l'uomo è finito in un dirupo.

Si apre oggi alle 15 la campagna abbonamenti 2026/2027 del LR Vicenza, che accompagna la squadra dopo la risalita nella serie B del campionato italiano di calcio. "Ancora io e te" è lo slogan scelto dalla società per promuove l'adesione dei tifosi a una esaltante nuova stagione calcistica biancorossa.

L'orso, individuato a maggio e che aveva  sbranato due capre a Enego, si muove fra l'Altopiano e la Valbrenta. Era già stato campionato l'anno scorso in Val di Sole e, sulla base dei dati disponibili, si ritiene che sia nato nel 2024.

L'Europa centro occidentale sta vivendo un periodo molto caldo. L'alta pressione infatti non vuole lasciare il vecchio continente. Anche per i prossimi giorni la nostra provincia continuerà a vedere temperature di 7/8 gradi sopra le medie stagionali. Qualche temporale di calore si formerà in Trentino e scivolando verso sud potrebbe interessare anche l'Alto Vicentino.

In the third and final episode of “Rethinking youth migration in the Alps,” we hand over the mic to young people. Voices from Maribor (Slovenia) , Trentino's Cembra Valley (Italy) , and Vesoul (France) share their personal experiences with migration, their connection to home, and their ideas for the future of Alpine regions. Through their stories, we explore what it means to grow up, leave, stay, or return – and how participation in pilot activities within the Interreg Alpine Space OUT4INGOV project has shaped their perspectives. The episode highlights how giving youth a real voice in decision-making processes can strengthen local communities, foster a sense of belonging, and turn migration into an opportunity rather than a loss. Looking beyond the individual regions, we also bring in perspectives from youth councils across the Alpine space. Their message is clear: meaningful participation and the “circularity of skills” are key to making Alpine regions more inclusive, connected, and future-oriented. Learn more about the OUT4INGOV project here: https://www.cipra.org/en/projects/out4ingov-shaping-youth-migration www.alpine-space.eu/project/out4ingov/ Subscribe to our podcast: www.cipra.org/podcast Moderation: Laura Haberfellner & Hanna Öllös, CIPRA International Lab Editing: Michael Gams, CIPRA International The project “New generation alpine OUT-migration Engagement FOR an INclusive GOVernance” (OUT4INGOV) is funded by the Interreg Alpine Space Programme.

Dario Colombo"L'ultimo treno"Minerva EdizioniÈ il 10 settembre 1919 e il trattato di Saint Germain sancisce ufficialmente il termine della Grande Guerra. Da quel momento il Trentino diviene in tutto e per tutto parte del Regno d'Italia che si era impegnato, per la sua conquista, in una lunga e devastante guerra contro l'impero austro-ungarico. Ma per i trentini, reduci dall'esilio forzato in Boemia, questa annessione non è l'inizio della tanto sospirata pace, bensì di un nuovo dramma che l'avvento del fascismo rende ancora più carico di tensioni. Per gli “italiani” loro sono ancora i sudditi dell'ex impero asburgico, insomma i nemici. E così queste genti conoscono nuovi ostacoli, dalle malversazioni della burocrazia ai ritardi e alla corruzione dilaganti nell'opera di ricostruzione dei paesi e delle città devastati dalla guerra, per finire con l'endemica mancanza di lavoro. È proprio la mancanza di quest'ultimo, e di prospettive per una vita serena, che spinge migliaia di trentini a salire ancora su un treno per intraprendere quello che sarà il terzo e ultimo esodo della loro storia. Sfuggendo alla miseria, ma anche a un regime fascista che giorno dopo giorno avrebbe privato il Trentino della sua identità, imponendo ai “fratelli redenti” un regime ancora più dispotico che nel resto d'Italia. Questo terzo volume della saga Boemia – Il popolo dimenticato conclude il racconto, seppur romanzato, di una pagina poco nota della storia del nostro Paese di cui è giusto conservare la memoria.Dario Colombo, giornalista metà lombardo e metà trentino, per oltre 40 anni ha lavorato per i principali periodici, quotidiani, radio e televisioni nazionali. Ha diretto la testata giornalistica di “Tele+” (oggi SKY). Grande appassionato di montagna e di storia della Prima guerra mondiale, è autore su questo argomento di numerosi libri, documentari, lavori teatrali e rievocazioni storiche. Dopo Boemia (2023), Montagne nere è il secondo romanzo della trilogia dedicata alle vicende del popolo trentino, esodato e bersagliato dagli sconvolgimenti storici del primo conflitto mondiale.Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.IL POSTO DELLE PAROLEascoltare fa pensarehttps://ilpostodelleparole.it/

Si aggrava il bilancio della tragica esplosione che all'alba di oggi ha devastato una palazzina bifamiliare in via Trentino, a Porto Sant'Elpidio, in provincia di Fermo. Dopo ore di ricerche tra le macerie, il numero delle vittime è salito a tre, mentre due persone risultano ferite e ricoverate in ospedale.

Quanto conta organizzare una manifestazione internazionale? Quanto costa davvero? E soprattutto: quale ritorno porta in termini di turismo, visibilità, economia e crescita del territorio?Abbiamo analizzato esempi concreti come le Olimpiadi Invernali di Livigno, ma anche i grandi appuntamenti che vedranno il Trentino protagonista nei prossimi anni, tra Campionati Mondiali ed eventi internazionali già in calendario.Un confronto ricco di spunti, idee e visioni sul futuro dello sport e del turismo outdoor insieme a:

Ciao RAGAZZI liebe Radsportfreunde, MOININGER und ein herzliches Willkommen zum (hoffentlich täglichen) Stiefel-Update zum Giro d'Italia 2026 der JAN ULLRICH ULTRAS.Kurz und knapp für zwischendurch.Also rein in die Pedale und ab über den Brenner doooooo!***Stiefel-Update 16.0 - Vingegaard fährt in einer anderen Liga, einer ganz einer anderen***Die heutige 16. Etappe des Giro d'Italia führte über nur 113 Kilometer von Bellinzona in der Schweiz hinauf nach Carì – war aber trotz der kurzen Distanz eine extrem harte Bergetappe.Der große Sieger des Tages war Jonas Vingegaard. Der Däne attackierte rund sieben Kilometer vor dem Ziel am Schlussanstieg und ließ sämtliche Konkurrenten stehen. Mit seinem vierten Etappensieg bei diesem Giro baute er seine Führung im Gesamtklassement deutlich aus.Hinter Vingegaard kamen Felix Gall und Jai Hindley ins Ziel. Gall rückte dadurch sogar auf Rang zwei der Gesamtwertung vor. Der bisherige Gesamtzweite Afonso Eulálio verlor dagegen mehrere Minuten und fiel zurück.Die Etappe war geprägt von hohem Tempo direkt nach dem Ruhetag, vielen Attacken und der starken Kontrolle durch Vingegaards Team Team Visma | Lease a Bike. Fünf Etappen vor Schluss wirkt der Däne nun wie der klare Favorit auf den Giro-Gesamtsieg in Rom.Was erwartet uns morgen?Nach dem kurzen, explosiven Bergtag nach Carì folgt ein Tagesabschnitt von gut 200 Kilometern über die Wellen des Trentino. Die 17. Etappe führt über 202 Kilometer von Cassano d'Adda nach Andalo. Auch ohne hohe Berge und Alpenpässe wird dieser Tag anspruchsvoll und zäh, denn das Terrain wird in der zweiten Streckenhälfte technischer und hügeliger.Wo kann man es sehen (u.a.)?Eurosport ab 15.00 Uhr (Änderungen möglich).*** Ihr wollt uns unterstützen? ***Bewertet uns, folgt uns, kommentiert und und und ... Spotify, Amazon, Apple - egal wo! Ihr für uns, wir für Euch! Das Leben ist schön!Eure JAN ULLRICH ULTRAS.

L'incidente è avvenuto nella tarda mattinata di oggi, sabato 23 maggio, a Capriana in val di Fiemme. Ignote, al momento, le cause del sinistro.

Join Dani Moreno and Emkay Sullivan as they reflect on the exhilarating Golden Trail World Series kickoff at Zegama and gear up for the upcoming Ledro Sky Race. This episode dives into race results, standout athletes, technical race insights, and what to expect in the exciting trail racing season ahead.-----

Durante la FSA Bike Festival 2026, sul palco Livigno 1816 Bike Zone, abbiamo avuto il piacere di ospitare uno dei volti più interessanti del ciclismo italiano: Edoardo Zambanini.Con il professionista della Bahrain Victorious abbiamo fatto un lungo viaggio tra passato, presente e futuro: dai primi passi nel ciclismo sulle strade del Trentino, fino alla crescita nel World Tour, passando per sacrifici, momenti difficili, consapevolezze e ambizioni sempre più grandi.Un episodio autentico e ricco di spunti, in cui Edoardo racconta anche il suo 2026, gli obiettivi personali, il rapporto con il Giro d'Italia e la voglia di diventare protagonista insieme alla propria squadra in una stagione che può rappresentare una svolta importante per la sua carriera.Tra aneddoti, retroscena, mentalità e sogni ancora da conquistare, scopriamo il lato più umano di uno dei corridori italiani più interessanti del panorama internazionale.

Amici e amiche di Favole nel traffico,oggi vi racconto una grande novità!L'anno scorso, tra le montagne del Trentino, ho scritto una storia per gli amici di FABA. È stata una collaborazione davvero bella: mi ha fatto crescere, mi ha fatto scoprire il loro mondo e mi ha dato la possibilità di creare qualcosa di speciale.Da quel viaggio sono nati… I Super Buffi!Super Nonna e i Super Buffi è un personaggio sonoro che porterà tante risate e avventure nelle giornate dei bambini e delle bambine. Con quattro storie divertenti e piene di fantasia, i piccoli ascoltatori si troveranno immersi nella vivace Città Buffa, dove i supereroi più simpatici di sempre, guidati dalla mitica Super Nonna, sono pronti a proteggere la loro città. Insieme a Turbo Sonno, Lady Starnuto e Capitan Puzza, i bambini vivranno avventure emozionanti mentre i supereroi affrontano i malvagi piani della Banda Sgambetti.Ogni storia è pensata per stimolare il linguaggio e la creatività dei più piccoli, con personaggi vivaci e situazioni esilaranti che incoraggiano l'ascolto attivo e la comprensione. Super Nonna e i Super Buffi è il compagno ideale per i momenti di gioco, perfetto per intrattenere e allo stesso tempo educare i bambini. Un personaggio sonoro che unisce divertimento, apprendimento e tanto buonumore, rendendo ogni momento speciale.In questa puntata vi racconto com'è nato tutto e vi faccio ascoltare una piccola anticipazione della storia.Se vi va di scoprire di più, trovate tutte le informazioni QUI

Send us Fan MailThe Vital MX 'MXGP Podcast Show' tackles the fifth round of the 2026 FIM Motocross World Championship, the Grand Prix of Trentino at Pietramurata. Hosts Lewis Phillips and Adam Wheeler dive deep into that on-track action with support from DC Shoes.

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Jennifer is an adventurer, wellness professional, and founder of The Adventure Wellness Club, helping women connect with nature, challenge themselves, and build lasting friendships through experiences grounded in the 3 Cs: Challenge, Connection, and Community. She designs international hiking adventures and UK-based experiences that blend movement, mindfulness, and wellness. Her work spans everything from planning logistics and designing programs to facilitating group hikes, yoga, sauna and ice-bath sessions, and breath work. Jennifer lived in Trentino, Italy for four years, where she learned to speak Italian and fell in love with the mountains and the sports within them, including ski touring. Over time, she has also run ultra marathons and bike packed long distances. Adventure is what makes her feel alive! As a late-diagnosed ADHDer, her adventures are rooted in wellness and informed by research like the 3 Day Effect, showing that just three days immersed in nature can boost attention, creativity, and emotional resilience — benefits especially meaningful for neurodivergent women. Each international trip ends with a sauna experience, which she considers essential for physical and emotional wellbeing. Her experiences encourage women to step outside their comfort zones while feeling supported, mindful, and fully present. Through adventure, movement, and shared experiences, Jennifer helps women slow down, feel capable, and reconnect with themselves and each other. ***  New episodes of the Tough Girl Podcast drop every Tuesday at 7 AM (UK time)! Make sure to subscribe so you never miss the inspiring journeys and incredible stories of tough women pushing boundaries.  Do you want to support the Tough Girl Mission to increase the amount of female role models in the media in the world of adventure and physical challenges? Support via Patreon! Join me in making a difference by signing up here: www.patreon.com/toughgirlpodcast.  Your support makes a difference.  Thank you x   Show notes Who is Jennifer Original from Manchester, but now based in Sheffield When her running journey started Maintaining a good level of base fitness Running 50k in January  Feeling the need to go for a run Getting into ultra running  Supported a guy who did the Bob Graham Round and running one of the legs If he can do it - I can do it to Knowing that she was capable of achieving  Breaking down the goal  Seeing the behind the scenes of planning a run and how it inspired her The Japanese Odyssey  Doing the next best thing - signing up to a race in Italy  Being supported by people along the way  Running the Edale Skyline with Barefoot John  Digging into the planning and learning new planning skills Being impulsive and spontaneous  Being determined enough to do it  Why it's not just about the planning, but also about the execution  Coming up with a rough plan  Planning, hormones, structure  Not having the energy for hill reps and feeling fatigued Beating herself up for not achieving it Having to reframe the situation  The night before the race and doing a race strategy with Chat GPT  Working with a coach - S&C and following a 12 week running plan  Why there isn't a right and a wrong - why it's what works for you Looking at the training plan and listening to her body  Running the ultra marathon while menstruating  Fitting training into life and work  Running to her cleaning job  Starting a marketing contract for 4 days a week Having a rest day on Monday Being forced to find the time Combing running with life  Starting with a running coach and training for a 50k in April in Wales (She Ultra)  The Ultra Race in Italy - being the only British women running   Her aim for the race Why it's not about the other people racing - it's about you Treating it as a fun day out - chatting to people in the mountain huts, changing her top, taking things steady Teaching herself that she could do it Sprinting towards the end, just trying to get there  Gaining new experience  SheUltra Race  Wanting to build her confidence in her physical abilities  Getting into plyometrics - for building bone density  Founding the Adventure Wellness Club and what it's goals are Wanting to bring people together to share her passion  Being diagnosed with ADHD and starting to understand how her brain works and working on her self confidence  Pushing herself out of comfort zone with travel and adventure Delivering her first trip in 2025 Teaching herself that you can make your idea a reality  Ending each trip with a sauna and spa experience  The "3 Day Effect" - spending 72 hours disconnected from technology and surrounded by nature has a breadth of benefits for your mind. Why adventure is key to wellness Looking at herself with more compassion Why it's not just a focus issue Why a diagnosis does change everything Trying medication and working with a nurse practitioner  Starting to realise how awesome she is Seeing yourself in a different way  Issues with ADHD, perimenopause and mental health  Her feelings with turning 40 Becoming more comfortable with not having children Being more comfortable with how her life is Wanting to age as strong as she can - keep pushing it, keep learning what it is capable of  Wanting to go ski touring in New Zealand  How to connect with Jennifer on social media  Developing her website at the moment Final words of advice for other women who want more adventure in their life  The thing that you're thinking of doing that seems scary, follow the thread of that curiosity, it's there for a reason.    Social Media Website: www.adventurewellness.club  Instagram: @adventurewellness.club  Facebook: @adventurewellnessclub  

What is it really like to race the XTERRA World Championship in Italy?In this episode, Coach Chris Newport shares the full story of racing in Trentino, Italy—from qualifying at USA Nationals to battling freezing water, mud, panic, transition penalties, and one of the hardest race days of her life.You'll hear:what the XTERRA World Championship course was really likelessons learned about gear, race prep, and mountain bikinghow mindset and self-doubt showed up on race daywhat Chris would do differently next timewhy this race was still worth every challengeIf you've ever wondered whether you belong, whether you're capable, or whether you can do hard things—this episode is for you.Experience the breakthrough when everything finally clicks! Train with expert coaches, fuel with incredible chef-prepared meals, and connect with athletes who love triathlon as much as you do. Join us April 22–26 at beautiful Lake Jocassee for four unforgettable days of swim, bike, run, learning, and community. Spots are almost full: Reserve yours here. Support the show

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Episode 84 takes us to San Leonardo Family Estate, one of Trentino's most iconic names, set in the shadow of the Dolomites and guided by the Guerrieri Gonzaga family. Pierre Ferland sits down with the charismatic Anselmo Guerrieri Gonzaga for a lively, story driven conversation that moves from history to terroir, and from bottle ageing to the future of wine itself. Why do some call San Leonardo "Bordeaux with Alpine poise"? How does a narrow valley, fewer hours of direct sunlight, and the Ora wind from Lake Garda shape freshness, lower alcohol, and elegance? We unpack the estate's philosophy, the origins of their flagship San Leonardo wine, and the underrated star of the cellar: Carménère, often mistaken for Cabernet Franc and wildly different here than in Chile. We also dive into the craft side: concrete vats, restrained oak, extraction choices, and what makes Terre such a joy to drink. Then, in the bonus episode, we go deeper into sustainability, Equalitas, biodiversity, pergola versus Guyot, climate change planning, and yes, the famous San Leonardo garden.   For more information about our Podcast, visit us on the web: https://readbetweenthewines.com Follow us on Instagram: https://www.instagram.com/betweenthewinesmedia Connect with us on LinkedIn: https://www.linkedin.com/company/read-between-the-wines

Il 3 febbraio 1998 la cabina di una funivia in Val di Fiemme, in Trentino, precipitò dopo che i cavi erano stati tranciati da un aereo militare statunitense. Le 20 persone che si trovavano a bordo morirono tutte.Al momento dell'impatto, l'aereo americano stava volando a 110 metri dal suolo e alla velocità di 540 nodi, circa 1000 chilometri all'ora: molto più basso dell'altezza minima consentita, e molto più veloce del massimo consentito. Il tipo di aereo militare utilizzato – un jet Grumman EA-6B Prowler – non è adatto al volo radente e non avrebbe dovuto volare così basso. Eppure il volo era stato autorizzato, anche dalla parte italiana.Le responsabilità di questa vicenda sono subito state individuate, la dinamica dell'incidente era chiara fin dall'inizio, e lo erano anche le infrazioni delle regole per voli radenti compiute dai piloti dell'aereo.Ma era chiaro anche che i militari americani non sarebbero mai stati giudicati in Italia: lo impedivano trattati della Nato e accordi secretati tra il governo italiano e quello degli Stati Uniti. Quindi la vicenda del disastro del Cermis è anche una vicenda politica, in cui ancora una volta la giustizia e il governo italiano si scontrarono con una volontà politica diversa. Altre Indagini è il podcast di Stefano Nazzi che ogni due mesi racconta una delle grandi vicende della storia italiana, con gli stessi approcci e rigori applicati alla cronaca nera in Indagini. Le storie di Altre Indagini sono disponibili sul sito e ⁠sull'app del Post⁠ per le persone abbonate: un modo per ringraziarle per la loro partecipazione al progetto del Post, che fa sì che il Post possa continuare a fare il suo giornalismo in modo gratuito per tutte e tutti. ⁠Se vuoi ascoltare Altre Indagini, abbonati al Post⁠. Learn more about your ad choices. Visit megaphone.fm/adchoices

Stefano Zangrando"I padri si saltano"Arkadia Editorewww.arkadiaeditore.itQuanto ci portiamo dentro, di chi ci ha preceduto? Diego Verun conduce una vita tranquilla con moglie e figlia in una cittadina del Trentino. Un giorno è contattato via social da un certo Magra Sorte: è il nome d'arte di Eritreo Scheinwindl, ex dj e musicista che Diego aveva incontrato a Berlino anni prima, oggi alloggiato in una barca a vela nel porto di Cagliari. Scheinwindl chiede a Verun di scrivere per lui un'autobiografia da lasciare a chissà chi, perché il suo corpo, dice, si starebbe «dissolvendo». Diego accetta, ma il lavoro, da svolgersi in sessioni online, è più difficile del previsto. Presto diventa un'ossessione, alla quale si accompagnano episodi perturbanti, indizi ambigui di una resa dei conti con le zone d'ombra di entrambi. Prende vita così un thriller letterario a doppia traccia che si rivela via via come un confronto con la Storia, o quell'enorme ingranaggio collettivo in cui non ci sentiamo a casa neppure quando restiamo ai suoi margini.Stefano Zangrando è nato a Bolzano nel 1973. È dottore di ricerca in letterature comparate e coordina con Massimo Rizzante e Walter Nardon il Seminario Internazionale sul Romanzo presso l'Università di Trento. Nel 2008 ha ottenuto una borsa di scrittura dell'Accademia delle Arti di Berlino, nel 2009 il riconoscimento per esordienti del Premio italo-tedesco per la traduzione letteraria. Ha collaborato con varie testate giornalistiche e riviste, fra cui Nuova prosa, Alias, il manifesto e Lettera internazionale, e tradotto fra gli altri testi di Ingo Schulze, Peter Handke, Katja Lange-Müller, Peter Kurzeck e Kurt Lanthaler. Come narratore ha pubblicato Bozen underground e tre racconti (2000), Il libro di Egon (2005), Quando si vive (2009). Vive e lavora come insegnante, traduttore e studioso fra Rovereto, Trento e Bolzano.Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.IL POSTO DELLE PAROLEascoltare fa pensarehttps://ilpostodelleparole.it/

In today's episode we're talking about walking trees and holiday demons! First, we're in a small town in Basilicata called Satriano di Lucania, where trees come to life and process through town as a part of their Carnevale celebration in February. The Walking Forest, or Foresta che Cammina, is a little-known celebration about reestablishing a relationship with the Earth and protecting the climate for future generations. Then we go to the Trentino-Alto Adige/Südtirol region to talk about three Krampus parades, called Krampuslauf. These parades have ended for 2025, but there are a few other Krampus events, you can find a list of them on the Trentino da Vivere website.The official website for the Walking Forest (Foresta che Cammina) in Satriano di Lucania, Basilicata is carnevaledisatriano.it. Here is a link to the the weeks long volunteering opportunity for people 18-30 years old, Volontari da tutta Europa per la Foresta che Cammina. This page is only in Italian, so you may need a translator in your browser. Websites with more info for each of the Krampus celebrations we talk about are listed below:Val di Fassa - visittrentino.infoSkiing Krampuses at Dolomiti Superski - dolomitisuperski.comToblach - south-tirol.comKastelruth - suedtirol.infoIf you enjoyed this episode please leave a review and follow Only a Bag wherever you listen to podcasts! If you'd like to get in touch, you can send us a message on ⁠⁠⁠⁠⁠⁠⁠onlyabag.com⁠⁠⁠⁠⁠⁠⁠, by ⁠⁠⁠⁠⁠⁠⁠email⁠⁠⁠⁠⁠⁠⁠ at onlyabagpodcast@gmail.com, on ⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠, or ⁠⁠⁠⁠⁠⁠⁠Bluesky⁠⁠⁠⁠⁠⁠⁠. For more info, check out our articles on ⁠⁠⁠⁠⁠⁠⁠onlyabag.com⁠⁠⁠⁠⁠⁠⁠ and read our Substack ⁠⁠⁠⁠⁠⁠⁠Letters from the Balcony⁠⁠⁠⁠⁠⁠⁠. Want to help the podcast? You can check out all of our affiliate links ⁠here⁠! If you book through any of them, we receive a small commission, and it helps to keep us going! You can also donate to Only a Bag on ⁠⁠⁠ko-fi.com⁠⁠⁠ to keep the podcast going! As always, thank you all so much for listening.x Darcy and Nathaniel Only A Bag

Alberto Battocchi, film commissioner at Trentino Film Commission, on Focus London 2025, Vermiglio, Green Film and Trentino's evolving role on screen. The post Interview with Alberto Battocchi, Film Commissioner at the Trentino Film Commission at Focus London 2025 appeared first on Fred Film Radio.

Eccoci con un nuovo, imperdibile episodio! In questo appuntamento ritroviamo Helga, la nostra fidata amica ed esperta di vini, pronta a condurci, ancora una volta, nel meraviglioso mondo dell'enologia. Questa volta il viaggio ci porta nel cuore del Trentino, una terra che incanta non solo per i suoi paesaggi, ma anche per la straordinaria ricchezza dei suoi vigneti. Helga ci guida con entusiasmo alla scoperta del territorio trentino, delle sue valli, dei suoi laghi e delle sue montagne, elementi che influenzano in modo unico il carattere dei vini locali. Parliamo di microclimi, altitudini e varietà di suoli, comprendendo come ogni dettaglio contribuisca a creare profumi e sapori inconfondibili. E non mancano un tuffo nelle storie e nelle leggende che avvolgono queste terre: racconti antichi, figure misteriose e tradizioni secolari che, ancora oggi, aggiungono fascino e profondità ai vini del Trentino. Un patrimonio culturale che rende ogni calice un'esperienza sensoriale ancora più ricca. Buon ascolto! Dani & Lia ~~~ The Soul of Trentino: Wines, Legends, and Mountain Magic. Here we are again with Helga, our friend and wine expert, ready to guide us once more into the wonderful world of enology, in the heart of Trentino. This land enchants not only with its landscapes but also with the extraordinary richness of its vineyards. Helga leads us with enthusiasm through the Trentino region, its valleys, lakes, and mountains—elements that uniquely shape the character of its wines. We talk about microclimates, elevations, and diverse soils, discovering how each factor contributes to creating unmistakable aromas and flavors. And we dive into the stories and legends that surround these lands: ancient tales, mysterious figures, and age-old traditions that, to this day, add charm and depth to Trentino's wines. A cultural heritage that makes every glass an even richer sensory experience.

Discover how the Trentino Film Commission attracts top productions, boosts local industry, and promotes the region's culture through innovative film support. The post Interview with Alberto Battocchi, Trentino Film Commission appeared first on Fred Film Radio.

Drs. Shannon Farmer and Kevin Trentino discuss the article "Data and Metrics for Patient Blood Management: A Narrative Review and Practical Guide" published in the November 2025 issue of Anesthesia & Analgesia.

Come sempre, la prima parte del programma è dedicata all'attualità. Iniziamo con un importante sviluppo in Medio Oriente. Lunedì, durante un vertice in Egitto, i leader mondiali hanno firmato la prima fase dell'accordo di cessate il fuoco per Gaza, dopo il rilascio degli ostaggi israeliani e dei prigionieri palestinesi. C'è sicuramente motivo di festeggiare, ma gli esperti avvertono che le sfide non sono ancora finite. Proseguiremo, poi, con l'annuncio del Premio Nobel per la Pace. Quest'anno, la vincitrice è María Machado, una delle principali figure dell'opposizione venezuelana ai governi di Hugo Chávez e Nicolás Maduro. Durante il suo discorso di accettazione, Machado ha dedicato il premio, in parte, al Presidente degli Stati Uniti, Donald Trump. Ne parleremo più tardi, e cercheremo di capire se questa dedica sia stata appropriata oppure no. Nella nostra sezione scientifica parleremo del Global Innovation Index, appena pubblicato dall'Organizzazione Mondiale per la Proprietà Intellettuale. Tra le notizie principali, spicca il sorpasso della Cina sulla Germania nella classifica dei dieci Paesi più innovativi al mondo. E concluderemo la prima parte del programma con una conversazione sul Premio Nobel per la Letteratura. A vincerlo quest'anno è stato lo scrittore ungherese László Krasznahorkai.    La seconda parte della puntata è dedicata alla lingua e alla cultura italiana. L'argomento grammaticale di oggi è Introduction to Relative Pronouns: I Pronomi Relativi. Ne troverete numerosi esempi nel dialogo che seguirà, ispirato alla notizia dell'esposizione ad Assisi delle reliquie di San Francesco — un evento unico nella storia, che avrà luogo tra febbraio e marzo del 2026. Nel finale ci soffermeremo sull'espressione idiomatica di oggi: Non sapere che pesci pigliare. Il dialogo in cui la useremo prende spunto dalla recente decisione del celebre resort sciistico di Madonna di Campiglio, nel cuore delle Dolomiti di Brenta, in Trentino, di introdurre un limite al numero di turisti per contenere la folla sulle piste. - Tra le celebrazioni per il cessate il fuoco in Medio Oriente, risuona l'invito alla cautela da parte degli esperti - La leader dell'opposizione venezuelana María Corina Machado riceve il Premio Nobel per la Pace 2025 - La Cina ha sostituito la Germania nella top ten dell'Indice globale dell'innovazione - Lo scrittore ungherese László Krasznahorkai riceve il Premio Nobel per la letteratura - Assisi, le spoglie di San Francesco mostrate al mondo - Madonna di Campiglio mette un limite al turismo invernale

Fancy a story about warriors, monks, family strife, an undercover grape variety, risking financial ruin for stubbornly sticking to stylistic guns, and deliciously drinkable fine wine?Thought you might. So join us as we get a privileged glimpse into the San Leonardo wine estate in Italy's northern Trentino Valley, not far from Verona and Lake Garda. Our guides are estate co-owner and manager Anselmo Guerrieri Gonzaga, Master of Wine Alex Hunt, and a bunch of pretty tasty bottles.San Leonardo makes a number of wines, all refined and understated. But it's best known for its top red, a discreet yet complex blend of Cabernet, Carmenere and Merlot. Despite being dubbed, 'The Sassicaia of the north', it's tended to fly under the radar, remaining something of an insider's tip, meaning the wine hasn't shot up in price as much as many of its more vaunted SuperTuscan cousins.Along the way, we discuss bodybuilders, banana plantations, wine as 'an energy drink', aubergines, Teroldego, hoodwinking bankers, 'Nordic' wine, how Carmenere came to Trentino and why Anselmo's dad Carlo called him, 'an idiot'. Thanks for tuning in. We love to hear from you so please do get in touch! Send us a voice message via Speakpipe. Or you can find all details from this episode, including photos, on our website: Show notes for Wine Blast S7 E5 - San Leonardo: The Insider's GuideTo get early access to all episodes, full archive access to our back catalogue and exclusive occasional bonus content, subscribe to Wine Blast PLUS at wineblast.co.ukInstagram: @susieandpeter

In questa puntata di Start, parliamo del decreto legislativo 62 del 2024, che cambia il modo in cui lo Stato guarda alle persone più fragili, con un focus sull'allargamento della sperimentazione, a partire da fine settembre, ad altre province oltre alla Valle d'Aosta e al Trentino; dopodiché, facciamo il punto sulla riforma costituzionale che separa le carriere dei magistrati, dopo il via libera della Camera in terza lettura; spazio poi all'avanzamento dei lavori del Tunnel del Brennero, con l'abbattimento del diaframma che divideva il cunicolo esplorativo della Galleria di Base; infine, ti racconto la storia di Silvia. Se vuoi dirmi le difficoltà e le sfide che, come giovane, incontri nella tua vita quotidiana o, semplicemente, la tua opinione sulle notizie che hai ascoltato oggi, puoi mandare un'email a angelica.migliorisi@ilsole24ore.com Learn more about your ad choices. Visit megaphone.fm/adchoices

Send us a textThe Fly Culture Podcast Episode 298Fly Culture trip to Trentino, ItalyI'm really pleased to be back in the mountains of Trentino with another group of anglers.There was a mix of returnees and 3 new members of the team who'd not been before.In this episode, I take you on the water, talk with the guides and those on the trip to give you a feel of the varied fishing we experience.As ever, these trips turn into being something more than the fish. It is about old friends, new friends, early morning coffee, fly tying and Tiramisu for breakfast.This was a memorable trip for all the right reasons. Sit down, take a listen and join us for a few days on the rivers of Trentino.

Ciao e benvenuti al Weekly Italian Coffee Break, il podcast che ti accompagna a scoprire la lingua e la cultura italiana, una tazza di caffè alla volta.Io sono Lucia, per gli amici Lucy, e oggi voglio parlarti di un fenomeno tutto italiano: le ferie d'agosto.Ieri sera ho chiamato un'amica per invitarla a cena. La sua risposta?"Impossibile, sono già in ferie fino al 20 agosto.”Benvenuti nel mondo delle ferie italiane: l'unica nazione al mondo in cui l'intero Paese decide di andare in vacanza nello stesso momento, creando il fenomeno più affascinante e caotico dell'estate europea.Non si tratta solo di vacanze. È un esodo di massa di 60 milioni di italiani, che trasforma le città in deserti urbani e le località balneari in formicai umani.È il momento in cui l'Italia si divide in due: chi parte e chi resta, chi va al mare e chi va in montagna, chi fugge all'estero e chi scopre l'Italia.Agosto in Italia non è un mese. È uno stato mentale, una filosofia di vita, un momento di sospensione della realtà quotidiana.Devi sapere che le ferie italiane si dividono in cinque categorie precise:* Abbiamo le ferie sacre che vanno dal 1 al 15 agosto.Il Ferragosto è intoccabile. Chi lavora il 15 di agosto in Italia viene guardato con pietà, come se avesse commesso un crimine contro l'umanità. È il giorno in cui anche i semafori decidono di prendersi una pausa.* Poi abbiamo le ferie strategiche che vanno dal 16 al 31 agosto.La seconda metà di agosto è per gli intelligenti: meno caos, prezzi più bassi, ma ancora tutto chiuso. È il momento perfetto per chi ha capito il sistema.* Poi abbiamo le ferie ribelli che sono per chi va in vacanza a luglio.E chi va in vacanza a luglio è un rivoluzionario. Trova parcheggi liberi, ristoranti aperti, ma deve sopportare lo sguardo di commiserazione di chi "le vere ferie si fanno ad agosto".* Poi abbiamo le ferie disperate che sono quelle che si fanno a settembre.Settembre è il mese per chi non ha avuto scelta. I bambini sono a scuola, i prezzi normali, tempo incerto. Ma anche scoperte incredibili: l'Italia di settembre è un paese segreto, autentico, e libero dal turismo di massa.* E infine abbiamo le ferie impossibili che sono quelle fatte a giugno.Giugno è un mese traditore. Sembra perfetto, ma poi piove, fa freddo, le strutture turistiche non sono ancora pronte. È il mese dei pionieri e dei disperati.Ma quali sono le destinazioni scelte dagli italiani?Prima fra tutte c'è Rimini, che è la capitale delle ferie italiane. Qui si viene per vedere ed essere visti, per ballare in discoteca, per vivere la movida adriatica. È l'Italia che non si nasconde, che celebra l'estate senza vergogna.Poi c'è Forte dei Marmi che è l'aristocrazia balneare. Qui le ferie costano un rene, ma si respira l'eleganza toscana con vista sul mare.La Sicilia, che è la scoperta degli ultimi vent'anni. Mare incredibile, cultura millenaria, cucina da urlo. Le ferie siciliane sono un viaggio nell'anima del Mediterraneo.E poi abbiamo la Sardegna, che è l'isola che ha fatto innamorare il mondo. La Costa Smeralda è per i ricchi, il resto per chi cerca l'autenticità di un'isola che sembra un continente.Per chi ama la montagna c'è il Trentino, che è la montagna che non ti aspetti. Qui le ferie sono active: trekking, bicicletta, aria pura. È l'Italia che guarda verso l'Europa.Adesso ti starai chiedendo: ma perché gli italiani sono così ossessionati dalle ferie? La risposta è nella nostra storia.Siamo un popolo che per secoli ha lavorato nei campi, sotto il sole, con ritmi stagionali. Agosto era davvero il momento di pausa dalla fatica.Oggi lavoriamo negli uffici, ma quella memoria genetica rimane. Agosto è il mese in cui ritorniamo alle nostre origini: vita all'aria aperta, ritmi lenti, piaceri semplici.Però non tutto è perfetto nel regno delle ferie italiane.C'è il turismo di massa che distrugge i luoghi più belli.C'è l'aumento dei prezzi che rende agosto un mese per ricchi.C'è la solitudine di chi resta in città.E c'è il traffico infernale del controesodo, quando 30 milioni di italiani tornano a casa tutti insieme, creando code che durano giorni.E poi c'è la tristezza di settembre, quando l'Italia deve fare i conti con la realtà dopo un mese di sogni.Oggi però le ferie italiane stanno anche cambiando.Perché lo smart working permette di lavorare da ovunque.I voli low cost aprono mete impensabili.Le nuove generazioni scoprono il turismo sostenibile.Però ecco, l'essenza rimane: per gli italiani, andare in vacanza non è un lusso, è un diritto.Non è solo riposo, è ricarica dell'anima.Bene per adesso è tutto, buone ferie a tutti, e ci sentiamo la prossima settimana per un altro Italian Coffee Break, ciao!Speak Italian Like A Local is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber.Learning SectionLearning Tips:* Listen first without reading the text* Listen again while following the written text* Repeat difficult words out loud* Take notes of new expressions during listeningEssential Vocabulary:Basic Words:Ferie = vacation from work, holidaysFerragosto = August 15th, Italian national holidayEsodo = mass departure, movement of many peopleLocalità balneari = seaside vacation spotsControesodo = return from vacationSmart working = Italian for “remote working” or “working from home”Descriptive Adjectives:Intoccabile = untouchable, sacred, unchangeableStrategico = strategic, done with intelligence and planningRibelle = rebel, not following traditional rulesAutentico = authentic, genuine, originalTraditore = traitor, deceiving, not keeping promisesCultural Terms:Movida = nightlife, entertainment (from Spanish)Aristocrazia = aristocracy, high social class, luxurySostenibile = sustainable, environmentally friendlyDiritto = right, something that belongs to us by natureItalian Idiomatic Expressions:"Andare in vacanza" = to go on vacation"Cucina da urlo" = amazing cuisine, fantastic food"Traffico infernale" = hellish traffic, terrible traffic"Ricarica dell'anima" = recharging of the soul, spiritual renewal"Vedere ed essere visti" = to see and be seen, social participation"Fare i conti con la realtà" = to face reality, return to normalityThanks for reading Speak Italian Like A Local! This post is public so feel free to share it.Difficult Pronunciation:Af-fa-sci-nan-te [af-fa-shi-'nan-te] = fascinatingCha-o-ti-co [ka-'o-ti-ko] = chaoticStra-te-gi-che [stra-'te-ji-ke] = strategicAu-ten-ti-co [au-'ten-ti-ko] = authenticA-ri-sto-cra-zi-a [a-ri-sto-kra-'tsi-a] = aristocracyIn-fer-na-le [in-fer-'na-le] = hellishUseful Grammar Structures:"Chi... chi..." = expression to divide into categories"Non si tratta di... ma di..." = structure to correct/specify"È il momento in cui..." = to describe a particular period"Siamo un popolo che..." = to describe cultural characteristics This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit speakitalianlikealocal.substack.com/subscribe

Il Napoli si è ritrovato a Castel Volturno per i test fisici prima del ritiro a Dimaro, in Trentino. Tra i presenti, Kevin De Bruyne, la stella belga primo acquisto del mercato del Napoli che non si ferma più, dopo Lang in arrivo anche Lucca e Beukema. Ne parliamo con Antonio Giordano, giornalista.Oggi è stato il giorno della presentazione di Pioli come nuovo allenatore della Fiorentina. Tifosi divisi: Pioli is on fire anche a Firenze o no? Lo chiediamo al nostro Dario Baldi, Radio 24.Infine sfogliamo il libro dei ricordi del Milan che fu con Rodolfo Tavana, ex responsabile medico del Milan di Berlusconi e il nostro Carlo Pellegatti.

Rachel Jary goes inside the Lidl-Trek team car on a chaotic breakaway day – she discovered Mads Pedersen's favourite fuel, tried to understand the politics of the peloton and there were moments where she feared she may never make it to the stage finish in Bormio. She also got an insight on the best gastronomy the Trentino region has to offer from some local riders, found out what makes Richard Carapaz a fan favourite and spoke to Sam Bennett about why the sprinters are absolutely dreading the final mountain stages coming up. Spoiler alert: it isn't much fun in the gruppetto.Follow Rachel on Instagram: @racheljaryFollow Chris on Instagram: @cmbreportsSupport Rouleur by subscribing: rouleur.cc/subscribe Hosted on Acast. See acast.com/privacy for more information.

Puntata speciale in diretta dal Festival dell'Economia di Trento con Mister Genta e Pierluigi Pardo che ospitano nello studio di Radio 24 di Piazza Cesare Battisti Coach Marco Crespi e Nanu Galderisi. Sono giorni in cui si decidono i campionati: non solo l'attesa per la serata cruciale per Napoli e Inter, raccontiamo anche altri storici scudetti come quello del Verona del 1985 in cui giocava proprio Galderisi. Ma gli scudetti passano anche da Trento, col Trentino volley maschile appena laureatosi campione d'Italia e Trento basket che si sta giocando i playoff contro Milano e quale persona migliore per parlarne di coach Crespi, ex allenatore dell'Olimpia e oggi Direttore Academy Dolomiti Energia Basket.

Viviana Mazza racconta che cosa si sono detti il presidente degli Stati Uniti e quello russo nelle due ore di colloquio sull'Ucraina. Luigi Ippolito spiega su quali punti il vertice tra Bruxelles e Londra ha prodotto risultati e su quali (come la mobilità dei giovani lavoratori) invece no. Valentina Santarpia parla della decisione del governo di impugnare la legge approvata dalla Provincia, che introduce il terzo mandato per il suo presidente.I link di corriere.it:La telefonata Trump-Putin: oltre due ore di colloquio sull'UcrainaUe-Regno Unito, mini «reset» sulla Brexit: intesa su difesa e pesca, nulla di fatto sulla mobilità giovanileTerzo mandato, il Consiglio dei ministri impugna la legge della Provincia di Trento

Kicking off Season 19 with classic method sparkling wine from Trentino-Alto Adige/Südtirol: a brief history, style summary and some extras. Quick, dirty, and delicious. Resources from this episode: Books:  The Oxford Companion to Wine [5th Edition, Kindle Edition], Harding, J., Robinson, J., Thomas, T. (2023) Tom Stevenson's Champagne and Sparkling Wine Guide 2015, 6th Edition, [Kindle Edition], Stevenson, T. (2014) Websites:  Britannica: Trentino-Alto Adige/Südtirol https://www.britannica.com/place/Trentino-Alto-Adige-Sudtirol Disciplinare: Trento Doc (26 December 2020) https://www.disciplinare.it/trento-doc.html Glass in Session®: Bubbly to take us into the new year, Caruso, V. (18 December 2023) https://www.glassinsession.com/2023/12/18/bubbly-to-take-us-into-the-new-year/ La Cucina Italiana: A Trentodoc Primer - What to know about the sparkling wine from Trentino, Vercelli, V. (16 April 2021) https://www.lacucinaitaliana.com/italian-food/italian-dishes/trentodoc-the-italian-sparkling-wine-from-trentino?refresh_ce= Trento DOC: https://www.trentodoc.com/ Glass in Session Episodes Relevant to this Episode:   S9E1: Franciacorta DOCG https://glassinsession.libsyn.com/website/s9e1-franciacorta-docg S15E2: Champagne Part 2 - Grape to Glass https://glassinsession.libsyn.com/website/champagne-part-2-grape-to-glass S18E5: Lake Garda - Surrounded by Wine regions https://glassinsession.libsyn.com/website/lake-garda-surrounded-by-wine-regions-s18e5   Glass in Session® swag mentioned in this show: https://www.teepublic.com/user/glass-in-session   Glass in Session® is a registered trademark of Vino With Val, LLC. Music:  “Write Your Story” by Joystock (Jamendo.com cc_Standard License, Jamendo S.A.)

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

The Vital MX 'MXGP Podcast Show' discusses the fifth round of the 2025 FIM Motocross World Championship, the Grand Prix of Trentino, which was held at the picturesque venue of Pietramurata. Hosts Lewis Phillips and Adam Wheeler dive deep into the on-track action with support from Polisport and ProX Racing Parts.

Continuing our month-long look back at life during the initial outbreak of the Covid-19 pandemic, we are re-airing Part 2 of our peek into our lives—and the lives of our listeners all around the world—while we live under the restrictions of our various countires. Katy offers a rare glimpse into what it's like to edit and a long piece of tape, extracting its gems to transform it into something engaging. Karen, a US expat in the Dolomites, cycles home from work, hoping not to be stopped by the Carabinieri. Jill in Oregon spots a hummingbird and looks for the silver lining in the midst of chaos. From Steve and Linda in Orvieto making homemade pizza, to Simon from Melbourne as he walks his dog, to Valentina in Trentino counting her blessings via social media. Lastly, take a peek into Katy and her husband Derek's craft night in Seattle. We end this show with the song Six Feet Apart, sent in by Seattle artists Miles and Katrina, and inspired by the social isolation of the coronavirus pandemic.  Find Part 1 of this episode here. ***The Bittersweet Life podcast has been on the air for an impressive 10+ years! In order to help newer listeners discover some of our earlier episodes, every Friday we are now airing an episode from our vast archives! Enjoy!*** ------------------------------------- COME TO ROME WITH US: For the third year in a row, we are hosting an intimate group of listeners for a magical and unforgettable week in Rome, this October 2025! Discover the city with us as your guides, seeing a side to Rome tourists almost never see. Find out more here. ADVERTISE WITH US: Reach expats, future expats, and travelers all over the world. Send us an email to get the conversation started. BECOME A PATRON: Pledge your monthly support of The Bittersweet Life and receive awesome prizes in return for your generosity! Visit our Patreon site to find out more. TIP YOUR PODCASTER: Say thanks with a one-time donation to the podcast hosts you know and love. Click here to send financial support via PayPal. (You can also find a Donate button on the desktop version of our website.) The show needs your support to continue. START PODCASTING: If you are planning to start your own podcast, consider Libsyn for your hosting service! Use this affliliate link to get two months free, or use our promo code SWEET when you sign up. SUBSCRIBE: Subscribe to the podcast to make sure you never miss an episode. Click here to find us on a variety of podcast apps. WRITE A REVIEW: Leave us a rating and a written review on iTunes so more listeners can find us. JOIN THE CONVERSATION: If you have a question or a topic you want us to address, send us an email here. You can also connect to us through Twitter, Facebook, and Instagram. Tag #thebittersweetlife with your expat story for a chance to be featured! NEW TO THE SHOW? Don't be afraid to start with Episode 1: OUTSET BOOK: Want to read Tiffany's book, Midnight in the Piazza? Learn more here or order on Amazon. TOUR ROME: If you're traveling to Rome, don't miss the chance to tour the city with Tiffany as your guide!