Podcasts about sicilia

Marzia e Matteo, coppia nella vita, tra le vicine regioni di Sicilia e Veneto, si sfidano a colpi di domande. Regia: volmay

I bronzi di Riace potrebbero non essere di Riace. Una nuova indagine rimette in discussione la storia antica e più recente di queste enormi statue, che potrebbero provenire in realtà dalla Sicilia e che sarebbero potute essere ben più di due. Ma dove sono finiti gli altri bronzi e come sono arrivati in Calabria? Su questo aleggia ancora il mistero. 

Programa de actualidad burgalesa presentado por Roberto Lázaro. Hoy con Iñaki Sicilia, Juan Alonso, José Ignacio Delgado y Guillermo Pérez Toril.

Durante los últimos 30 años, Giulio Gelardi se ha propuesto devolver este superalimento bíblico a nuestras mesas, y hoy esta savia antaño olvidada es utilizada por chefs y pasteleros de formas innovadoras.

In questo episodio facciamo un viaggio da Roma - capitale d'Italia - a Cumiana, il piccolo paese del Piemonte in cui sono cresciuta. Impariamo a riconoscere regioni, province, comuni e frazioni, e scopriamo perché in Italia tutto è un po' come una lasagna: a strati! Un episodio utile per orientarsi in Italia, ma anche per esplorare la lingua e la cultura partendo dal territorio.Parliamo di: Italia “politica”: cosa significa e come si differenzia dall'Italia fisicaCom'è divisa e governata l'Italia: regioni, province, comuni, frazioniChe cos'è un capoluogo? differenza tra capoluogo di provincia e di regioneRegioni a statuto speciale: Sardegna, Sicilia, Trentino-Alto Adige, Friuli-Venezia Giulia, Valle d'AostaViaggio da Roma a Cumiana: città, paesi, dialetti e paesaggiLuoghi che cito: RomaToscana (regione)Siena, Arezzo, Pisa, Livorno (città e capoluoghi di provincia)Emilia Romagna (regione)Bologna, Modena, Parma (città)MonferratoCumiana e AllivellatoriLINK UTILI:Il mio audio libro: ⁠⁠⁠⁠⁠⁠⁠⁠STORIE DI VITALIA⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Le trascrizioni sono nell'Area membri “Il Caffè”: ⁠⁠⁠⁠⁠⁠⁠CLICCA QUI PER ISCRIVERTI!⁠⁠⁠⁠

Due messinesi DOC hanno aperto Tinchitè, un chiosco nel centro di Melbourne che propone dolciumi siciliani e granite.

Dal neolitico cinese alla Sicilia dell'anno Mille, dalla Venezia del XV secolo all'Italia dei giorni nostri, andiamo alla scoperta della storia del riso e delle origini inventate su risotti, arancine e arancini.See omnystudio.com/listener for privacy information.

Ornella Cosenza, giornalista e scrittrice, appartiene alla terza generazione di italiani in Germania, i suoi nonni erano Gastarbeiter e, come ci racconta in questo podcast, è grazie ai loro sacrifici e a quelli dei suoi genitori se ha potuto studiare e se oggi può sentirsi a proprio agio sia in Sicilia che a Monaco di Baviera. Con Ornella Cosenza abbiamo parlato di storie familiari, di emigrazione e ci siamo chiesti se si possa parlare ancora oggi di "comunità italiana in Germania". Von Luciana Caglioti.

Que sí, que el viaje era a Sicilia, pero en un viaje pasa de todo y ahora estoy en Marruecos

MAX LO CURTOprotagonista della nuova puntata di Passione Triathlon.Segui l'intervista condotta da Dario Daddo Nardone,PASSIONE TRIATHLON, in prima visione la nuova puntata ogni mercoledì alle 19.00!#daddocè #mondotriathlon #ioTRIamo ❤️________Video puntate Passione Triathlon: https://www.mondotriathlon.it/passioneSegui il Podcast di Passione Triathlon suSpotify: https://open.spotify.com/show/7FgsIqHtPVSMWmvDk3ygM1Spreaker: https://www.spreaker.com/show/triathlonAmazon Music: https://music.amazon.com/podcasts/f7e2e6f0-3473-4b18-b2d9-f6499078b9e0/mondo-triathlon-daddo-podcastApple Podcast: https://podcasts.apple.com/it/podcast/mondo-triathlon-daddo-podcast/id1226932686Trinews: Mondotriathlon.itFacebook: @mondotriathlonInstagram: @mondotriathlon________#triathlon #trilife #fczstyle#passionetriathlon

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

Jaime Sicilia, analista senior de renta variable de Singular Bank analiza el cierre de mercado de la bolsa española con el foco en valores como Indra, Minsait, BBVA, Sabadell, Redeia, Enagás, ArcelorMittal, Acerinox, Prosegur y Faes Farma.

Programa de actualidad burgalesa presentado por Roberto Lázaro. Hoy con Iñaki Sicilia, Juan Alonso, Emilio Berzosa, José Ignacio Delgado y Guillermo Pérez Toril.

Bienvenidos a La Diez Capital Radio! Están a punto de comenzar un nuevo episodio de nuestro Programa de Actualidad, donde la información, la formación y el entretenimiento se encuentran para ofrecerles lo mejor de las noticias y temas relevantes. Este programa, dirigido y presentado por Miguel Ángel González Suárez, es su ventana directa a los acontecimientos más importantes, así como a las historias que capturan la esencia de nuestro tiempo. A través de un enfoque dinámico y cercano, Miguel Ángel conecta con ustedes para proporcionar una experiencia informativa y envolvente. Desde análisis profundos hasta entrevistas exclusivas, cada emisión está diseñada para mantenerles al tanto, ofrecerles nuevos conocimientos y, por supuesto, entretenerles. Para más detalles sobre el programa, visiten nuestra web en www.ladiez.es. - Informativo de primera hora de la mañana, en el programa El Remate de La Diez Capital Radio. Hace 2 años el titular era: Canarias recibió en el primer trimestre de 2023 más turistas que antes de la pandemia y batió el récord de gasto. Hoy se cumplen 1.164 días del cruel ataque e invasión de Rusia a Ucrania. 3 años y 59 días. Hoy es lunes 5 de abril de 2025. Día Mundial del Patrimonio Africano. El Día Mundial del Patrimonio Africano se celebra el 5 de mayo de cada año, gracias a un decreto de los Estados Miembros de la UNESCO. Su principal objetivo es dar a conocer a todas las personas del planeta, pero en especial, al pueblo africano, el valioso patrimonio cultural y natural de este gran continente. Hoy más que nunca existe la necesidad de proteger y preservar todo el patrimonio natural y cultural que se encuentra en el continente africano. Debido a la gran cantidad de amenazas que enfrenta el hombre moderno como por ejemplo el cambio climático, el terrorismo, la explotación de los recursos naturales, la caza indiscriminada de animales o el mismo desarrollo y que inciden de manera negativa sobre el patrimonio de todo un pueblo y que representa la herencia de las futuras generaciones. Debido a esto, el compromiso de la UNESCO es buscar alianzas y aunar esfuerzos para lograr las transformaciones necesarias que permitan preservar la riqueza invaluable de la cultura africana. Para alcanzar este objetivo, se requiere el trabajo mancomunado de todos los organismos y entes involucrados y hacer de ello, una realidad para alcanzar un mundo mucho más sostenible. 553 Comienza el Segundo Concilio de Constantinopla. 1821 En la isla de Santa Helena (en el océano Atlántico) muere Napoleón Bonaparte. 1890 En España se promulga la Ley de Sufragio universal. 1944 En India, Gandhi es liberado tras 21 meses de arresto. 1955 La República Federal de Alemania recupera la plena soberanía. 1961 Estados Unidos lanza al espacio su primera nave espacial tripulada; el piloto fue Alan B. Shepard. 1965 En el aeropuerto de Tenerife Norte se estrella un avión y mueren 32 personas. 2000 Ocurre una conjunción planetaria de todos los planetas conocidos en la Antigüedad (Mercurio, Venus, Marte, Júpiter, Saturno, la Luna y el Sol). Santa Ángela de Sicilia, San Hilario de Arles, San Eulogio Obispo. Kiev acusa a Moscú de atacar Járkov con bombas termobáricas. Un misil procedente de Yemen alcanza el aeropuerto Ben Gurion de Tel Aviv. La Capilla Sixtina se prepara para iniciar el cónclave con la instalación de las estufas y las mesas de los cardenales. La opinión de los 5 cardenales favoritos del cónclave sobre los temas más polémicos para la Iglesia. La natalidad en España sube por primera vez en la última década. Gobierno central y comunidades debaten este lunes los términos de la acogida de menores migrantes, pero algunas ya anuncian su rechazo. Mientras el PP de Canarias apoyó el texto e incluso apremia ahora al Ejecutivo para que comience con los traslados, los gobiernos de Madrid y Aragón han recurrido el decreto ante el Constitucional y la Comunidad Valenciana anuncia que hará lo mismo. La CEOE de Tenerife alerta de un “bajón” en las reservas hoteleras. Canarias, entre las comunidades con mayor precariedad: cerca de la mitad de sus trabajadores cobran menos del SMI. Así lo reflejan los últimos datos publicados por los técnicos del Ministerio de Hacienda (Gestha). La lista de espera en dependencia se dispara en Canarias con casi 12.000 personas con el derecho reconocido y sin prestación. La mayoría de ellas (11.141) llevan esperando más de seis meses pese a tener derecho. En el mes de marzo se produjeron solo 182 nuevos reconocimientos de PIA y se contabilizan 9.012 prestaciones menos que en diciembre de 2024, cuando la Consejería aseguró que se habían superado las 62.000. Canarias reforzará la colaboración con Gambia en formación, empleo, seguridad, sanidad e inmigración. Una delegación del Gobierno de Canarias viajará este lunes, 5 de mayo, a Gambia con la finalidad de reforzar la cooperación en materias de formación, empleo, seguridad, sanidad e inmigración con el país africano. The Kinks (en español, "perversiones, manías, torceduras") fue una banda inglesa de rock formada en 1963 en Muswell Hill, al norte de Londres, por los hermanos Ray y Dave Davies, considerada una de las bandas de rock más influyentes de la década de 1960. Esta tema del grupo Kinks se sacó a la luz como single el 5 de mayo de 1967. - Sección de actualidad con mucho sentido de Humor inteligente en el programa El Remate de La Diez Capital radio con el periodista socarrón y palmero, José Juan Pérez Capote, El Nº 1. - Nuestro corresponsal en Roma José Figueroa García nos introduce a las intrigas, políticas y profecías alrededor de este cónclave asociado ya en el imaginario popular con el cónclave del fin de los tiempos. - Programa de actualidad presentado y dirigido por: Juan Antonio Inurria Rivero Colaboradores: Rita Medina-Páez. Gabriel Suárez. Andrés Chaves -Tertulia de actualidad informativa con Rosi Rivero y Antonio Aldana.

Lasciamo le regioni italiane della penisola e passiamo alla prima delle due isole, la Sicilia, con le sue spiagge, vulcani, siti archeologici e dolci squisiti. The post 147: Le regioni italiane: la Sicilia first appeared on .

Questa settimana vi raccontiamo dell'Italia vicina a noi, nel senso più geografico del termine, e non solo. Anche di qualche sbatdato turista che ha fatto spaventare un po' tutti con il suo "ricordo" a mano. Pronti? Si parte! Trascrizione interattiva e Vocab Helper Support Easy Italian and get interactive transcripts, live vocabulary and bonus content: easyitalian.fm/membership Note dell'episodio Italian Travel Phrases Tourists Often Get Wrong - https://www.youtube.com/watch?v=jsqj5q06elo Partiamo subito e partiamo per un giro. Ma arriviamo subito! Un viaggio lungo... venti minuti! Qualche giorno fa Matteo Katie e Antonella (la videomaker che sta collaborando con Easy Italian e Joyoflanguages) sono andati a Monza, la città di Mary! Ma cosa hanno fatto? Cosa hanno visto? E com'è Monza? https://it.wikipedia.org/wiki/Monza https://it.wikipedia.org/wiki/DuomodiMonza La corona ferrea: https://it.wikipedia.org/wiki/Corona_ferrea La monaca di Monza https://it.wikipedia.org/wiki/MonacadiMonza I promessi sposi https://it.wikipedia.org/wiki/Ipromessisposi Matteo ha usato un termine "a posteriori". Cosa significa? Le locuzioni latine a priori e a posteriori, che tradotte letteralmente, significano "da ciò che è prima" e "da ciò che viene dopo", sono riscontrabili nella forma latina per la prima volta nei commentatori di Aristotele ad indicare una conoscenza che proviene da ciò che già è prima (deduzione) diversa dal sapere che si raggiunge dopo aver fatto esperienza (induzione). A priori in filosofia è un concetto che si riferisce a tutto ciò che si può conoscere indipendentemente dall'esperienza ed è quindi opposto a a posteriori, che indica una conoscenza fondata su dati sensibili desunti dall'esperienza[1]. https://it.wikipedia.org/wiki/Apriorieaposteriori Continuiamo il giro? Andiamo in Sicilia! Cosa è successo all'aereoporto di Palermo? https://www.open.online/2025/04/24/palermo-turista-francese-bomba-a-mano-souvenir/ Dopo tutto questo girare è il caso di fare una pausa. Ci fermiamo all'Autogrill? Questa volta no, basta cibo da fastfood! Adesso anche in strada si mangia stellati. Con ALT stazione del gusto in Italia c'è qualcuno che sta cercando di cambiare un po' le abitudini degli italiani viaggiatori. https://www.enilive.it/offerta/alt-stazione-del-gusto?gadsource=1&gbraid=0AAAAAD1OBJyHeiHNkWpiaseUoLhFCoWcO&gclid=Cj0KCQjw2tHABhCiARIsANZzDWoL5oPANUvXZ2MUSC52pjrdAb5PF9ZZIySPj2LuMlS0rDllzesXUaAhNfEALwwcB&gclsrc=aw.ds Cosa ne pensate? Trascrizione Raffaele: [0:23] Buongiorno Matteo! Matteo: [0:25] Buongiorno, come va? Raffaele: [0:27] Tutto bene. A te com'è andata la settimana più breve dell'anno? Matteo: [0:33] Bene, bene. È tutto un po' strano, anche perché Milano per la maggior parte di questi giorni è stata deserta. ... Support Easy Italian and get interactive transcripts, live vocabulary and bonus content: easyitalian.fm/membership

Silvana La Spina"Un rebus per Leonardo Sciascia"Marsilio Editoriwwwm.marsilioeditori.itNel settembre del 1985, a Leonardo Sciascia capitano due cose: la morte di Italo Calvino nell'Ospedale di Siena, e la morte di Aurelio Arriva, giudice, in casa sua. Una pistolettata: suicidio, dicono. Il giudice e lo scrittore siciliano, amici fin dall'infanzia, avevano litigato e non si parlavano da tempo. Qualcuno, in paese, continuava a dire per invidia; qualcun altro insinuava che l'invidia non c'entrava niente, era Sciascia che non avrebbe dovuto mettere l'amico in un libro – anzi, continuava quel qualcuno, Sciascia della Sicilia non avrebbe dovuto proprio parlare. Leonardo Sciascia, dal canto suo, sosteneva che le grandi amicizie, come i grandi amori, sono come le piante: a un certo punto si seccano, e nessuno può farci niente. Era successo con Guttuso, e forse stava succedendo pure con Vincenzo Consolo. Tuttavia, nonostante, in paese, gli inquirenti pensino che la morte del giudice Arriva sia dovuta a un suicidio e nonostante il tutto sia accaduto, come una disgrazia, un malaugurio, durante la festa della Madonna Bambina, Elena Arriva, la figlia del giudice morto, bella e bionda come certe madonne lombarde, si presenta a casa dello scrittore – la gloria, il vanto del luogo, l'uomo che passeggia a braccetto con Claudia Cardinale – per chiedergli di indagare sulla morte del padre. Elena non crede all'ipotesi del suicidio, e Sciascia è l'unico che di suo padre sa tutto. In una sarabanda di dicerie, malevolenze, lettere anonime che ricordano le righe minatorie di A ciascuno il suo, in un turbine di fatti di corna, disgrazie passate, presenti e future, donne vecchie e donne fatali, scrittori benevoli e altri invidiosi, cause perse e altre fatte perdere, un circolo di gentiluomini che non sempre lo sono e un pubblico ministero che torna a indagare là dove è stato bambino, Silvana La Spina, con una lingua pastosa e spinosa quanto un fico d'India, racconta Leonardo Sciascia e il suo mondo, facendone un investigatore acuto, curioso e pieno di pietà per le miserie degli uomini. Un romanzo avvincente e scuro.Silvana La Spina  è nata in Veneto da padre siciliano. Da molti anni vive tra Milano e Catania, e la Sicilia è alla base di quasi tutti i suoi romanzi. Tra gli ultimi, ricordiamo: La bambina pericolosa (Mondadori 2008), Un cadavere eccellente (Mondadori 2011), La continentale (Mondadori 2014), L'uomo che veniva da Messina (Giunti 2015), L'uomo del Viceré (Neri Pozza 2021), Angelica (Neri Pozza 2022), L'ombra dei Beati Paoli (Neri Pozza 2024). Con la raccolta di racconti Scirocco (La tartaruga 1992) ha vinto il premio Chiara.IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.

Looking for crisp, dry white wines for warmer weather and year-round pleasure? Italy, a world leader in wine, produces a range of white wines, each with unique characteristics and personalities based on grape variety and region. Certified Specialist of Wine & FFY Host Melanie Young, visits Italy often to immerse in different wine regions. She highlights white wines to try by region, North to South, including the Veneto, Lombardy, Piemonte, Friuli, Tuscany, Umbria, Marche, Campania and Sicilia.Fearless Fabulous You is broadcast live Wednesdays at 12 Noon ET on W4WN Radio - Women 4 Women Network (www.w4wn.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).Fearless Fabulous You Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.

Per approfondire gli argomenti della puntata: La playlist sulle Guerre Greco-cartaginesi per la Sicilia : https://www.youtube.com/watch?v=F89BYmOyUrg&list=PLpMrMjMIcOklSYjspc8J6KjWUpef5cbdj&index=1&ab_channel=LaBibliotecadiAlessandria Pillole dall'Età Antica : https://www.youtube.com/watch?v=DfTbr8ljQE0&list=PLpMrMjMIcOkn0CSs_rSK2GCJrLkiC8-Z_&ab_channel=LaBibliotecadiAlessandria Learn more about your ad choices. Visit megaphone.fm/adchoices

Decisa la data dell'inizio del Conclave: il 7 maggio. Con noi Carlo Marroni, vaticanista de Il Sole 24 Ore. Blackout in Spagna, Portogallo e sud della Francia. Ci racconta la situazione attuale Mario Magarò, in diretta da Barcellona.Sparatoria a Monreale: 3 ragazzi uccisi e due feriti. Sentiamo Fabio Geraci, giornalista de Il Giornale di Sicilia.In campo le ultime partite di Serie A. Tutti gli aggiornamenti dal nostro Dario Ricci.

Per approfondire gli argomenti della puntata: La playlist sulle Guerre Greco-cartaginesi per la Sicilia : https://www.youtube.com/watch?v=F89BYmOyUrg&list=PLpMrMjMIcOklSYjspc8J6KjWUpef5cbdj&index=1&ab_channel=LaBibliotecadiAlessandria Pillole dall'Età Antica : https://www.youtube.com/watch?v=DfTbr8ljQE0&list=PLpMrMjMIcOkn0CSs_rSK2GCJrLkiC8-Z_&ab_channel=LaBibliotecadiAlessandria Learn more about your ad choices. Visit megaphone.fm/adchoices

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

Per info sui corsi di italiano, scrivimi all'indirizzo salvatore.tantoperparlare@gmail.comLo scrittore italiano più famoso degli ultimi anni è nato in Sicilia, è diventato famoso grazie ai suoi romanzi gialli con un commissario siciliano, Montalbano, e ha scritto altre opere che ci lasciano tracce davvero preziose.Se ti piace Salvatore racconta e vuoi avere accesso al doppio dei podcast ogni settimana, sblocca la serie premium riservata agli abbonati su Patreon a livello Pizza.La trascrizione di questo episodio è come sempre disponibile per le persone iscritte alla newsletter. Vuoi iscriverti? Fallo da qui: https://salvatoreracconta.substack.com Testo e voce di Salvatore GrecoSuoni da Zapsplat e da YouTubeAudio:Frammenti dal documentario "Andrea Camilleri, il maestro senza regole", Rai, 2018;Frammento da Il commissario Montalbano - La rete di protezione, Rai, 2020;

Il 1984 è l'anno dell'omicidio del giornalista Giuseppe Fava da parte degli uomini di Nitto Santapaola, uomo di Riina, ma è anche l'anno del crollo del traffico internazionale dalla Sicilia agli Stati Uniti. Dapprima l'operazi one Pizza Connection che porta in carcere Gaetano Badalamenti, poi le parole di Tommaso Buscetta che conducono a diversi arresti importanti negli Usa. Ma Buscetta non dice tutto quello che sa sull'argomento. Salvatore Riina, Gaetano Badalamenti,Stefano Bontate, Salvatore Riina hanno in comune un trascorso da trafficanti che non li aveva tenuti tanto lontani fra loro. ISCRIVITI AL CANALE: https://www.youtube.com/@italiamistero?sub_confirmation=1 Oppure vai alla pagina di italiamistero.it: #italiamistero #mafia #riina #buscetta www.italiamistero.it: https://www.italiamistero.it/

Scopri la storia della Sicilia araba: monumenti, tradizioni, dominazioni e l'importanza culturale lasciata dagli arabi nella regione e nell'intera Italia.

El mercado está lleno de ineficiencias y de inversores y especuladores que buscan explotarlas. A menudo, sin embargo, los profesionales operan con limitaciones que les impiden aprovecharlas. Un inversor individual que sea consciente de dichas limitaciones puede hacerlo. A lo largo de esta sesión Leandro González Sicilia nos explicará cómo e ilustrará su exposición con casos de inversión reales.    Leandro González Sicilia es graduado en Economía por la Universidad de Navarra. Después de trabajar en consultoría durante cinco años decidió dedicarse al mundo de la bolsa.  Actualmente es cofundador de «Invirtiendo en calidad», un servicio de análisis financiero dedicado a encontrar empresas de calidad en las que invertir a precios atractivos. 

Gli Arabi, guidati dall'Islam e dai suoi cinque precetti, conquistarono Egitto, Spagna e Sicilia, influenzando profondamente la cultura e la storia del Mediterraneo.

Il 7 febbraio Terna, il soggetto che in Italia sviluppa e gestisce la trasmissione dell’energia, ha iniziato la posa del cavo elettrico sottomarino più profondo del mondo: collegherà il sud della Sardegna all’area di Palermo, in Sicilia, per poi proseguire fino alla Campania. Il Tyrrhenian Link - questo il nome del nuovo collegamento - sarà costituito da un doppio cavo lungo 970 km con una capacità di 1000 MW, e servirà sia a favorire il trasferimento di energia rinnovabile dalle isole al continente, sia a garantire una maggiore sicurezza di approvvigionamento elettrico delle isole, anche grazie alla possibilità di invertire quasi istantaneamente il flusso di corrente. La posa di questi cavi sottomarini speciali, che pesano 40 kg per metro, è una delle opere di ingegneria più sofisticate e multidisciplinari e noi ne parliamo con Francesco Perda, Project manager Thyrrenian Link.

Per approfondire gli argomenti della puntata: La nostra serie Imperatores, sugli imperatori romani : https://youtube.com/playlist?list=PLpMrMjMIcOkkIDocjNI3Q7gCk-4bOiVVO Le altre puntate sulla storia di Roma antica : https://youtube.com/playlist?list=PLpMrMjMIcOkkVlao9HeDl3jIHVKO3IcR_ Learn more about your ad choices. Visit megaphone.fm/adchoices

Send us a textIt was an honor and privilege to interview Nobel Laureate Dr. Ignarro. From humble Italian roots to a breakthrough medical discovery. In this enlightening conversation, Dr. Lou Ingnarro shares his Italian heritage, family history, and the journey that led him to win the Nobel Prize in medicine. He discusses the significance of nitric oxide in health and medicine, its discovery, and its impact on various medical treatments, including Viagra. Lou emphasizes the importance of curiosity and education in pursuing a career in science, reflecting on his upbringing and the influence of his parents. The conversation also touches on the challenges of obtaining Italian citizenship and the personal connections to his roots.Lou Ingnato's family hails from Napoli and Sicilia.He was awarded the Nobel Prize in medicine in 1998.Nitric oxide is crucial for cardiovascular health.Curiosity played a significant role in Lou's scientific journey.Education can come from personal motivation, not just formal schooling.Lou's parents never attended school, yet they inspired his success.Nitric oxide has applications in treating erectile dysfunction and hypertension.Exercise and diet can boost nitric oxide levels in the body.Lou has visited Italy over 50 times since winning the Nobel Prize.He published a memoir titled 'Dr. No' about his life and discoveries."I am known as the father of Viagra.""You can boost nitric oxide with exercise.""You need to be curious in life.""Curiosity is key to scientific discovery.""My parents never went to school."Turnkey. The only thing you'll lift are your spirits.Dr. NOin this fascinating memoir, Dr. Ignarro opens up and shares intimate details about his life journey.Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Support the showPurchase my book "Farmers and Nobles" here or at Amazon.

Per approfondire gli argomenti della puntata: La playlist sulle Guerre Greco-cartaginesi per la Sicilia : https://www.youtube.com/watch?v=F89BYmOyUrg&list=PLpMrMjMIcOklSYjspc8J6KjWUpef5cbdj&index=1&ab_channel=LaBibliotecadiAlessandria Pillole dall'Età Antica : https://www.youtube.com/watch?v=DfTbr8ljQE0&list=PLpMrMjMIcOkn0CSs_rSK2GCJrLkiC8-Z_&ab_channel=LaBibliotecadiAlessandria Learn more about your ad choices. Visit megaphone.fm/adchoices

In questa puntata di Start, una novità importante per chi sogna di attraversare la Manica; una decisione presa dall'Arera che interessa tutti noi; una notizia che se sei siciliano e vivi al Nord non potrà lasciarti indifferente; infine, la storia di Valentina. Se vuoi raccontarmi le difficoltà e le sfide che, come giovane, incontri nella tua vita quotidiana o, semplicemente, dirmi la tua opinione sulle notizie che hai ascoltato oggi, puoi mandare un'email a

Francesca Avanzini"Non lontano da qui"Edizioni Lapiswww.edizionilapis.itUn romanzo che intreccia passato e presente per raccontare la Resistenza e il valore della memoria. Mino ha tredici anni e fatica ad accettare la morte della nonna Celina, medico in prima linea nelle missioni umanitarie. Il suo ricordo è ancora vivo, ma il dolore lo tiene prigioniero. Luce, nuova arrivata in classe, porta con sé la sua unicità: vestiti larghi e colorati, un taccuino di poesie e un grande amore per la natura. Tutta questa stranezza viene subito presa di mira dalle compagne ma, anche grazie a Mino, le frecciatine svaniscono e Luce comincia a orientarsi in quel nuovo mondo. Le strade dei due ragazzi si incrociano a più riprese e giorno dopo giorno Mino e Luce rafforzano il loro legame trovando parole, gesti e momenti per aprirsi e conoscersi.Sarà la professoressa Saracchi a dare loro una direzione con un compito speciale: scoprire la storia del quartiere, andando oltre i libri e parlando con la gente.Proprio durante questo lavoro Mino si imbatte in una targa commemorativa su un palazzo vicino casa. Il nome inciso è quello di Salvatore Principato, maestro elementare e antifascista, ucciso dai fascisti nella strage di Piazzale Loreto nel 1944.Per saperne di più, il ragazzo si rivolge a Leandro, il libraio-cartolaio della zona, custode di storie e memoria. Sarà lui a raccontargli la vicenda di Principato. Per Mino questa scoperta diventa più di un semplice compito: scavando nel passato del maestro, si interroga sulle scelte della nonna e sul perché alcune persone siano disposte a rischiare tutto per i propri ideali. Attraverso il racconto di Leandro, comprende che la Storia non è solo qualcosa da studiare, non solo un insieme di date e avvenimenti lontani, ma una bussola per capire sé stessi e il mondo, ponendoci domande profonde sulle scelte, sul coraggio e sulle ingiustizie di ieri e di oggi.Salvatore Principato (1892-1944) è stato un maestro elementare e partigiano italiano, attivo nella Resistenza contro il nazifascismo. Nato in Sicilia, si trasferì a Milano, dove si dedicò all'insegnamento e all'impegno politico. Convinto antifascista, fu sorvegliato speciale per la sua attività di diffusione della stampa clandestina socialista.Durante l'occupazione nazifascista, aderì alla Resistenza milanese con il nome di battaglia “Socrate”. Arrestato dai fascisti, fu fucilato il 10 agosto 1944 insieme ad altri quattordici partigiani nella strage di Piazzale Loreto, un atto di rappresaglia contro il movimento di liberazione. Dopo la sua morte, la moglie Marcella Chiorri e la figlia Titti continuarono l'attività partigiana fino alla caduta del regime, portando avanti il suo impegno per la giustizia e la libertà.La sua storia è un simbolo di coraggio e dedizione ai valori democratici, e il suo sacrificio rimane una testimonianza fondamentale della lotta per la libertà in Italia.Francesca Avanzini è nata e cresciuta a Milano. Laureata in Lettere moderne all'Università di Pavia, ha studiato e lavorato a Parigi, città alla quale è rimasta molto legata. Oggi vive a Milano con la sua famiglia e si occupa di progetti digitali per la scuola.Appassionata di cinema, cucina e lettura ad alta voce, ama scrivere e camminare. Non lontano da qui è il suo primo romanzo.IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.

Dopo leggi cambiate all'ultimo minuto, scuole fallite, la fine di un amore, la solitudine e la pandemia, Massimo Fiorentino può finalmente sognare di ottenere la residenza permanente.

Per approfondire gli argomenti della puntata: La playlist sulle Guerre Greco-cartaginesi per la Sicilia : https://www.youtube.com/watch?v=F89BYmOyUrg&list=PLpMrMjMIcOklSYjspc8J6KjWUpef5cbdj&index=1&ab_channel=LaBibliotecadiAlessandria Pillole dall'Età Antica : https://www.youtube.com/watch?v=DfTbr8ljQE0&list=PLpMrMjMIcOkn0CSs_rSK2GCJrLkiC8-Z_&ab_channel=LaBibliotecadiAlessandria Learn more about your ad choices. Visit megaphone.fm/adchoices

Per approfondire gli argomenti della puntata: La playlist sulle Guerre Greco-cartaginesi per la Sicilia : https://www.youtube.com/watch?v=F89BYmOyUrg&list=PLpMrMjMIcOklSYjspc8J6KjWUpef5cbdj&index=1&ab_channel=LaBibliotecadiAlessandria Pillole dall'Età Antica : https://www.youtube.com/watch?v=DfTbr8ljQE0&list=PLpMrMjMIcOkn0CSs_rSK2GCJrLkiC8-Z_&ab_channel=LaBibliotecadiAlessandria Learn more about your ad choices. Visit megaphone.fm/adchoices

Per approfondire gli argomenti della puntata: La playlist sulle Guerre Greco-cartaginesi per la Sicilia : https://www.youtube.com/watch?v=F89BYmOyUrg&list=PLpMrMjMIcOklSYjspc8J6KjWUpef5cbdj&index=1&ab_channel=LaBibliotecadiAlessandria Pillole dall'Età Antica : https://www.youtube.com/watch?v=DfTbr8ljQE0&list=PLpMrMjMIcOkn0CSs_rSK2GCJrLkiC8-Z_&ab_channel=LaBibliotecadiAlessandria Learn more about your ad choices. Visit megaphone.fm/adchoices

Emilio Lomonaco si è reinventato in Australia, con una nuova professione, una nuova laurea e la scoperta di una vena artistica che lo mantiene connesso all'Italia.

En 1860 Garibaldi desembarcó en Sicilia con sus camisas rojas y con el propósito de unificar al fin Italia. Es en ese momento en el que empieza El Gatopardo de Giuseppe Tomasi di Lampedusa. Una novela muy cultureta con una adaptación al cine de Luchino Visconti, muy cultureta también. Los culturetas aprovechan la nueva versión en formato serie de Netflix para hablar de esta historia sobre la decadencia de la aristocracia y el fin de una época. También hablamos de la nueva serie de Netflix, Adolescencia, y de la última polémica en el mundo editorial. Con Rubén Amón, Rosa Belmonte, Isabel Vázquez, Guillermo Altares y Sergio del Molino.

En 1860 Garibaldi desembarcó en Sicilia con sus camisas rojas y con el propósito de unificar al fin Italia. Es en ese momento en el que empieza El Gatopardo de Giuseppe Tomasi di Lampedusa. Una novela muy cultureta con una adaptación al cine de Luchino Visconti, muy cultureta también. Los culturetas aprovechan la nueva versión en formato serie de Netflix para hablar de esta historia sobre la decadencia de la aristocracia y el fin de una época. También hablamos de la nueva serie de Netflix, Adolescencia, y de la última polémica en el mundo editorial. Con Rubén Amón, Rosa Belmonte, Isabel Vázquez, Guillermo Altares y Sergio del Molino.

Per approfondire gli argomenti della puntata: La playlist sulle Guerre Greco-cartaginesi per la Sicilia : https://www.youtube.com/watch?v=F89BYmOyUrg&list=PLpMrMjMIcOklSYjspc8J6KjWUpef5cbdj&index=1&ab_channel=LaBibliotecadiAlessandria Pillole dall'Età Antica : https://www.youtube.com/watch?v=DfTbr8ljQE0&list=PLpMrMjMIcOkn0CSs_rSK2GCJrLkiC8-Z_&ab_channel=LaBibliotecadiAlessandria Learn more about your ad choices. Visit megaphone.fm/adchoices

Un viaggio nel mondo di un matrimonio che ha un sapore speciale, intenso, carico di emozioni. Abbiamo avuto il piacere di ascoltare la storia di Christine Montalbano, una giovane italo-americana con un sogno che profuma di casa: sposarsi in Italia, nella terra dei suoi nonni, la meravigliosa Sicilia. Un luogo lontano dalla sua quotidianità, ma incredibilmente vicino al suo cuore. Un legame che supera il tempo, lo spazio e le generazioni. In questa intervista emozionante e autentica, Christine ci racconta il suo percorso, la sua nostalgia, il richiamo delle radici e la magia di un sogno che prende forma. Un racconto che vi farà sorridere, riflettere e, forse, commuovere. Non vediamo l'ora di farvi ascoltare questa storia straordinaria. Buon ascolto! Dani & Lia ~~~~ This is a journey into the world of a wedding with a unique, intense, and profoundly emotional flavor. We enjoyed listening to the story of Christine Montalbano, a young Italian-American with a dream that smells like home: getting married in Italy, in the land of her grandparents—wonderful Sicily. A place far from her everyday life yet incredibly close to her heart, it is a bond that transcends time, space, and generations. In this heartfelt and authentic interview, Christine shares her journey, her nostalgia, the call of her roots, and the magic of a dream coming to life. A story that will make you smile, reflect, and perhaps even move you. We can't wait for you to hear this extraordinary tale.

Fluent Fiction - Italian: Finding Home: Reconnecting with Roots in Sicily Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-03-19-22-34-02-it Story Transcript:It: Il sole splendeva brillante nel cielo azzurro sopra la Valle dei Templi ad Agrigento.En: The sun shone brightly in the blue sky above the Valle dei Templi in Agrigento.It: Era il giorno dell'equinozio di primavera, una giornata speciale per la famiglia di Lorenzo.En: It was the day of the spring equinox, a special day for Lorenzo's family.It: Si riunivano ogni anno per celebrare l'arrivo della primavera, un momento di rinascita e speranza.En: They gathered every year to celebrate the arrival of spring, a moment of rebirth and hope.It: Lorenzo era tornato in Sicilia dopo molti anni trascorsi all'estero.En: Lorenzo had returned to Sicilia after many years spent abroad.It: Si sentiva felice di rivedere la sua famiglia, ma dentro di sé c'era un senso di estraneità.En: He felt happy to see his family again, but inside there was a sense of estrangement.It: Camminava tra gli antichi templi greci, osservando i fiori di mandorlo che fiorivano, e non poteva fare a meno di sentirsi scollegato dalle sue radici.En: He walked among the ancient Greek temples, observing the almond blossoms blooming, and couldn't help but feel disconnected from his roots.It: "La bellezza è qui, ma perché mi sento così lontano?"En: "The beauty is here, but why do I feel so far away?"It: si chiedeva.En: he wondered.It: Giulia, la cugina di Lorenzo, si avvicinò con un sorriso gentile.En: Giulia, Lorenzo's cousin, approached with a gentle smile.It: Lei non aveva mai lasciato la Sicilia, amava ogni singola tradizione familiare, ogni storia raccontata dagli anziani.En: She had never left Sicilia, she loved every single family tradition, every story told by the elders.It: "Ciao, Lorenzo," disse Giulia, posando una mano amichevole sulla sua spalla.En: "Hello, Lorenzo," said Giulia, placing a friendly hand on his shoulder.It: "Com'è stare di nuovo a casa?"En: "How does it feel to be home again?"It: Lorenzo sospirò.En: Lorenzo sighed.It: "È bello, Giulia.En: "It's nice, Giulia.It: Ma mi sento un po' fuori posto."En: But I feel a bit out of place."It: Giulia annuì con comprensione.En: Giulia nodded in understanding.It: "Forse perché hai bisogno di riavvicinarti a tutto questo," disse, indicando i templi maestosi.En: "Maybe because you need to reconnect with all of this," she said, indicating the majestic temples.It: "Vuoi camminare con me?"En: "Do you want to walk with me?"It: Lorenzo e Giulia si avventurarono verso il Tempio della Concordia.En: Lorenzo and Giulia ventured towards the Tempio della Concordia.It: Si sedettero sui gradini, il vento tra i capelli, il profumo dei fiori nell'aria.En: They sat on the steps, the wind in their hair, the scent of flowers in the air.It: "Raccontami delle tradizioni di famiglia," disse Lorenzo, guardando il tempio imponente.En: "Tell me about the family traditions," said Lorenzo, looking at the imposing temple.It: "Voglio capire di più."En: "I want to understand more."It: Giulia sorrise luminosa.En: Giulia beamed with a bright smile.It: Lei iniziò a raccontare storie di antichi riti, delle ricette di famiglia tramandate di generazione in generazione, dei momenti di gioia vissuti sotto quel cielo.En: She began sharing stories of ancient rituals, family recipes handed down from generation to generation, moments of joy experienced under that sky.It: Lorenzo ascoltava con attenzione, sentendo ogni parola avvicinarlo un po' di più alle sue radici.En: Lorenzo listened intently, feeling each word bring him a little closer to his roots.It: Condividevano risate, ricordi e, in quel momento, Lorenzo cominciò a vedere la bellezza nel sentirsi parte di qualcosa di grande e antico.En: They shared laughter, memories and, in that moment, Lorenzo began to see the beauty in being part of something great and ancient.It: Più tardi, quando la famiglia si riunì per la festa, Lorenzo si sentì diverso.En: Later, when the family gathered for the celebration, Lorenzo felt different.It: Partecipò con gioia ai canti, ai balli, e abbracciò con affetto le tradizioni che una volta sembravano lontane.En: He participated joyfully in the songs, the dances, and embraced the traditions that once seemed distant with affection.It: Quella sera, sotto il cielo stellato, Lorenzo capì che le sue radici erano profonde e forti.En: That evening, under the starry sky, Lorenzo realized that his roots were deep and strong.It: Poteva essere stato lontano, ma la sua vera casa era sempre stata lì, tra quei templi antichi e quelle cucine colme di amore.En: He may have been far away, but his true home had always been there, among those ancient temples and kitchens filled with love.It: Sorridendo, Lorenzo guardò Giulia.En: Smiling, Lorenzo looked at Giulia.It: "Grazie," sussurrò.En: "Thank you," he whispered.It: E in quel sorriso, seppe che non era solo.En: And in that smile, he knew he was not alone.It: Era finalmente tornato a casa, dove il cuore aveva sempre appartenuto.En: He had finally returned home, where his heart had always belonged. Vocabulary Words:the equinox: l'equinoziothe estrangement: l'estraneitàto bloom: fiorirethe roots: le radicito wonder: chiedersithe smile: il sorrisoto feel: sentirsito reconnect: riavvicinarsimajestic: maestosoto venture: avventurarsiimposing: imponentethe scent: il profumoto beam: sorridererituals: i ritigeneration: la generazioneto share: condividerethe affection: l'affettothe tradition: la tradizionethe celebration: la festathe song: il cantothe dance: il ballothe evening: la serastarry: stellatodeep: profondoto whisper: sussurrareto belong: appartenereto return: tornarethe kitchen: la cucinarebirth: la rinascitathe blossom: il fiore

Anche se in Australia dovremo aspettare settembre, festeggiamo i papà italiani con una ricetta immancabile il 19 marzo in Sicilia, raccontataci da un palermitano DOC, Pino D'Addelfio di Santopalato.

Per approfondire gli argomenti della puntata: La playlist sulle Guerre Greco-cartaginesi per la Sicilia : https://www.youtube.com/watch?v=F89BYmOyUrg&list=PLpMrMjMIcOklSYjspc8J6KjWUpef5cbdj&index=1&ab_channel=LaBibliotecadiAlessandria Pillole dall'Età Antica : https://www.youtube.com/watch?v=DfTbr8ljQE0&list=PLpMrMjMIcOkn0CSs_rSK2GCJrLkiC8-Z_&ab_channel=LaBibliotecadiAlessandria Learn more about your ad choices. Visit megaphone.fm/adchoices

Emilio Lomonaco racconta la sua decisione "non molto razionale" di lasciare la Sicilia per trovare "nuovi orizzonti" e se stesso.

Fa caldo in Sicilia mentre nel nord Italia scatta l'allerta meteo. Il terremoto a Napoli e quello nel mondo della moda. Guido Meda per il motoGp in Argentina. Ultimo appuntamento con Dynamo Camp, in studio con i genitori di un camper! Chiudiamo in bellezza la settimana con Aldo Rock.

La casa editrice Mondadori sta ripubblicando tutte le opere della scrittrice di fantascienza statunitense Ursula K. Leguin, un'autrice dal lucido pensiero femminista e anticapitalista. Autoritratto è uno spettacolo teatrale dello scrittore e drammaturgo Davide Enia che esplora l'impatto emotivo e culturale che la mafia ha sulla Sicilia. Alla Fondazione Ica di Milano una mostra mette a confronto il lavoro di un'artista e stilista italiana, Cinzia Ruggeri, con quello di una body artist e fotografa austriaca, Birgit Jürgenssen. Deena Mohamed è una fumettista egiziana ed è l'autrice del graphic novel Shubbek Lubbek, una sorta di fiaba che diventa una satira della società egiziana contemporanea. CONVeronica Raimo, scrittrice Annalisa Camilli, giornalista di InternazionaleClara Pérez Almodóvar, storica dell'arteCatherine Cornet, arabista Se ascolti questo podcast e ti piace, abbonati a Internazionale. È un modo concreto per sostenerci e per aiutarci a garantire ogni giorno un'informazione di qualità . Vai su internazionale.it/podcastScrivi a podcast@internazionale.it o manda un vocale a +39 3347063050Produzione di Claudio Balboni e Vincenzo De Simone.Musiche di Carlo Madaghiele, Raffaele Scogna, Jonathan Zenti e Giacomo Zorzi.Direzione creativa di Jonathan Zenti.Ursula K Leguin: https://www.youtube.com/watch?v=s2v7RDyo7osAutoritratto di Davide Enia: https://www.raiplaysound.it/audio/2024/11/Prima-fila-del-30112024-5d8ef78c-cead-4ce2-aed4-13bc20203360.htmlLonely are all bridges: https://www.youtube.com/watch?v=npUlAHv98s0Deena Mohamed: https://www.youtube.com/watch?v=XMhmilzpQ2w&t=248s

Antonino Vassallo ha lasciato la Sicilia sei anni fa, attratto dalle leggendarie onde australiane che promettevano di soddisfare il suo desiderio di avventura e crescita personale.