Podcast appearances and mentions of melissa cole

Welcome to another episode of Hitting the Streets Podcast. Today on the show I have a returning guest, Melissa Cole. Please tune in to hear her exciting news about the Historical Marker for 1930 Sherman Riot. George Hughes was accused of raping a white woman at his employer's farm near Sherman. Hughes was later brought to the Sherman courthouse for trial when a mob gathered. May 9, 1930, George Hughes was lynched, the Grayson County Courthouse was burned to the ground, and the black business district on Mulberry Street was destroyed. Although this story happened a long time ago, racism still continues to affect us today.

It's our annual year in beer show with a panel of writers who share insight after countless interviews, pints, trips, and brewery visits. Listen in as Christopher Shepard, Melissa Cole, and Brandon Hernandez break down the highs and lows of the 2024 Brewing Industry. For more Drink Beer, Think Beer check out All About Beer.SponsorsPinterEver wanted to brew your own beer but didn't know where to start? No tubs, no tubes, and no science degree required! Skip the confusion and get straight to the fun with the Pinter. Brew your own fresh beer and impress your friends with craft brews from top breweries like BrewDog and Appalachian Mountain Brewing. It's that easy. For this week only, you can grab the Pinter and two beer packs (that's 24 pints!) for just $49. Plus, get free delivery when you go directly to try.pinter.com/DBTB or use the code DRINKBEER49. But hurry—stocks are almost gone for the year. I've heard they're down to the last few units. Don't miss out—grab your Pinter today and start brewing your best beer yet!Host: John HollGuests: Christopher Shepard, Melissa Cole, Brandon HernandezSponsors: All About Beer, PinterTags: CelebrationPhoto: Canva

Para comemorar o 200º episódio do Surra de Lúpulo, Leandro (o Juiz Malvado) e Ludmyla (a IPAcondriaca) recebem a Gabriela Lando (Química Cervejeira) para conversarmos com Melissa Cole. Nesse episódio entenda mais sobre harmonização, uma das especialidades da nossa convidada. Aproveite para saber qual a visão da Melissa Cole sobre a cena cervejeira inglesa. Escute sobre os casos de sexismo, abusos e assédios que ocorreram e foram combatidos por ela e quais são os próximos passos. Se você gostou desse programa, aproveite para ouvir o nosso Papo Aberto com o Doug Veliky: https://open.spotify.com/episode/7LH1GjSPYnDGvfwbobYLM6?si=5f608403d7ab461b Ou com a Em Sauter: https://open.spotify.com/episode/5Nq6SpVHNDj73WJdyfg3A7?si=7fce4179c99c4693 Também teve com o Garrett Oliver: https://open.spotify.com/episode/19GkRC7yjV4JMUm9vwpuD5?si=5e23e0b453d14a4c Apoie o nosso trabalho virando um Mecenas do Surra de Lúpulo: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://apoia.se/surradelupulo⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Conheça nossos Mecenas Empresariais: Cerveja da Casa ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.cervejadacasa.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Cervejaria Uçá ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.cervejariauca.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Prussia Bier ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠http://www.prussiabier.com.br/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Viveiro Van de Bergen ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://vandebergen.com/⁠⁠

Knowing why your beer tastes like it does is imperative, in all parts of the chain. In this podcast, part of our Digital Takeover on quality control and analysis, our contributing editor Melissa Cole chairs a panel discussion with figures from the brewing industry whose roles revolve around ensuring quality and extolling the virtues of this to the wider world. As SHE Compliance Manager at Beavertown Brewery, Jessica Maye looks after all things health & safety, food safety and environment & sustainability across their London sites.  Previously a quality & compliance manager at Fourpure, and a PhD candidate at Queen's University Belfast, Jessica's role at Beavertown Brewery as SHE Compliance Manager has allowed her to continue to develop and grow her expertise in Food Safety, in addition to responsibilities such as taking on artwork and label sign off. During this discussion she is joined by Tanya Kondratyuk, formerly quality manager at Leeds-based Northern Monk and also Amber Thorne. Having started her career in beer in the sales team at Siren Craft Brew, Amber has since moved to the iconic Bristol beer scene working with Good Chemistry and is now the Customer Account Manager at Arbor Ales. During this episode they discuss how best to ensure the flow of essential information travels from brewhouse, to quality assurance right through to taprooms and sales - and how that flow really needs to go both ways! As Melissa says, this way everyone feels empowered, every step of the way to offer valuable feedback and information.

It's our annual end of the year wrap up with writers from around the globe who cover the beer industry. You'll hear from Matt Kirkegaard, Christopher Shepard, Brandon Hernandez, and Melissa Cole. Listen in as these venerable journalists discuss the trends of 2023, give analysis on the news, and offer insight that impacts all beer drinkers.  For more Drink Beer, Think Beer check out All About Beer. Host: John Holl Guests: Matt Kirkegaard, Christopher Shepard, Brandon Hernandez, and Melissa Cole Sponsors: ProBrewer, All About Beer Tags: Festivals, Beer, Hops, History, Conversations, Non-alcoholic beer 

In this week's Talking Life, Will speaks with drinks guru Melissa Cole about the resurgence of a drink once considered reserved for the halls of Camelot - mead!

#nursing #innovation #jimjimsreinventionrevolution #israel Melissa Cole is a nurse and visionary leader on a mission to transform healthcare through nursing.  Listen to JJRR 105 as Melissa shares why she left her executive hospital position to lead a new university nursing program.  Recruited back to school for her Doctorate in Nursing Practice, Melissa is driving a new vision for nursing education including: entrepreneurship, professional development and self-care training.  And coming off an immersive trip to Israel, the “startup nation,” Melissa is poised kick off her first student cohort with innovative practices and global connections.    https://bsn.jcu.edu/ http://boler.jcu.edu/ Buy JimJim a Coffee. ko-fi.com/jimjim99 - Ko-fi ❤️ Where creators get support from fans through donations, memberships, shop sales and more! The original 'Buy Me a Coffee' Page. 04:08s DNP – Doctor of Nursing Practice, new terminal degree pioneered by CWRU 05:24s Recruiting a cohort of Nursing colleagues for DNP programs, fully paid! 09:20s CWRU jumpstarting a new DNP program with scholarship dollars 10:46s Breaking down and jumping all in to going back to school 13:04s The future of nursing and kicking off a new nursing school 15:56s Her husband's suggestion impacts Melissa's career decision 20:07s Ordering body bags and armoring up during the pandemic 21:05s Post pandemic purpose – infusing healthcare with entrepreneurship and technology 24:24s Melissa's vision for nursing education to includes certificates in: ·       Professional development ·       Innovation / entrepreneurship ·       Self-care and resiliency   30:40s Breaking nursing out of the box 32:40s Visiting Israel with the Boler school of Business from John Carroll University 35:08s Israel's culture of loyalty and risk 40:09s Experiencing Hadassah medical center from the inside out by caring for our tour guide 41:32s Meeting with a “Nursepreneur” 42:30s Planning a healthcare “redesign” session to take place in Cleveland, Ohio USA 46:30s Embracing technology in healthcare for the first time during the pandemic 51:44s In regard to reinvention revelation: “it's about being open” Enjoy the episode? Share with friends! Subscribe in Spotify, Apple or Google Podcasts! https://www.jimjimsreinventionrevolution.com/resources jimjim99 | Twitter, Instagram, Spotify, Facebook | Linktree Buy JimJim a Coffee. ko-fi.com/jimjim99 - Ko-fi ❤️ Where creators get support from fans through donations, memberships, shop sales and more! The original 'Buy Me a Coffee' Page.

Melissa Cole is an entrepreneur, fashion blogger, and influencer. She joins the show to talk about:-How she got started as a blogger and influencer-Keeping up with social media trends-Dealing with negative feedback when she shares her opinion-Being willing to be relatable and vulnerable-Whether or not she feels pressure to uphold a certain "image" as a fashion blogger-And much more... FOLLOW US AT: Instagram: connectablepodcast YouTube: Connectable Podcast Facebook: connectablepodcast Twitter: connectablepod TikTok: connectablepodcast  #connectablepodcast

I first became aware of Dog's Window thanks to beer writer Melissa Cole, who tweeted that it was producing some of best beer in South Wales. I contacted Lee the brewery owner (in fact the brewery everything... he's a one-man-team) and he kindly agreed to a visit, tour and interview. This is the kind of episode I started this podcast to make. Visiting, talking to, spreading the word of and supporting brilliant breweries here in Wales, specifically in my local area of South Wales. Lee is a hugely inspirational character and his beers are of the highest quality. And what's this thing about it being the best brewery in the world? Well, they do, in a very specific way, have a legitimate claim to that title. You'll have to listen to the end of the episode to find out how that works. Back to the beers - you have to try them. Go to dogswindowbrewery.com, buy some and feel good about the fact that not only will you have some lovely beers to drink... you'll also be supporting the vital grassroots of the brewing industry. I absolutely loved making this episode and hope to make many more like it highlighting other great local breweries.

It's the fun time of year where we recap all that happened in beer, look forward a bit, and generally spread merriment. This year the expert panel includes: Melissa Cole, Matt Kirkegaard, Carla Lauter, and Chris Shepard.  This Episode is Sponsored By:Pro BrewerWe bring original articles to ProBrewer.com twice a week covering issues important to the beer industry and aimed at helping breweries of all sizes understand different facets of the business.  Check out our articles on ProBrewer.com every Tuesday and Thursday and visit the site daily for other original content and to stay connected with the beer industry. For more Drink Beer, Think Beer check out All About Beer. Host: John Holl Guests: Melissa Cole, Matt Kirkegaard, Carla Lauter, and Chris Shepard Sponsors: Pro Brewer, All About Beer Tags: Beer, Brewing, IPA, , Hazy IPA, St. Homebrewing, Dragons, Growth, Closures

The UK's new Prime Minister Liz Truss used her second day in office to unveil a huge energy support package, which could cost up to $170bn. Household energy bills will be capped at £2,500 annually until 2024, and businesses will get help for six months. The BBC's International Business Correspondent Theo Leggett talks through the plans. The ECB dramatically raised interest raised to try and curb inflation. We hear reaction to the decision with Stefan Schneider from Deutsche Bank Research. A large oil tanker floating off the coast of Yemen is at risk of imminent collapse. The UN has been raising funds and has almost reached its total to start an emergency operation, which is hoped will save the Red Sea from massive damage. We hear an update from the UN's Humanitarian Coordinator in Yemen David Gressly. As another craft beer company is bought up by a beer giant we hear from expert Melissa Cole if this trend is good for the industry.

Today Good Girls Syd and Becca Are joined by Melissa Cole from the It's Called Culture Podcast! We discuss Melissa's upbringing in a Portuguese Catholic community, pre-marriage counseling, and Natural Family Planning. Then we play "Don't Patronize Me" our favorite game about niche patron saints! CW// SA, religious trauma, fertility.  Leave us a review on Apple Podcasts and we will mail you a Good Girls Gone Sad Sticker!  Follow Melissa Follow Good Girls Gone Sad on TikTok Follow Good Girls Gone Sad on Instagram Follow Becca Follow Syd Follow DJ Skip to my Luke

After an eight month UK tour the children's classic, The Lion, The Witch and The Wardrobe comes to London's West End with Samantha Womack - best known for playing Ronnie in EastEnders - taking on the role of the White Witch. If I said the phrase ‘girly drink' to you, what image would it conjure up? A sweet cocktail, a fizzy wine? Or would you challenge the very notion that some drinks are for women and others for men? To discuss the history of women's consumption of alcohol and their involvement in making it, Emma is joined by the historian and writer Mallory O'Meara, whose new book is called Girly Drinks – A World History of Women and Alcohol and Melissa Cole, beer writer and author of The Ultimate Book of Craft Beer. And the woman now campaigning for rights for women to get time off work after a miscarriage after losing three babies herself. Presenter Emma Barnett Producer Beverley Purcell

We're back this week with the second part of my interview with beer writer, author, and judge Melissa Cole. Since we last heard from Melissa, I actually had the chance to have beers in person with her in Minneapolis during the Craft Brewers Conference. Along with Melissa, my Beer Edge partner John Holl and a couple of Australian beer writers hit several dive bars in Northeast Minneapolis before singing our hearts out at 1 am karaoke. As I said in the last episode, it's never a dull day with Melissa Cole. And the second half of this interview is also unlikely to bore you. In fact, Melissa delivers a devastating indictment of BrewDog amidst all the scandals swirling around the company. These controversies, which seem to multiply week after week, involve a host of issues including allegations of an abusive and harmful corporate culture, poor treatment of workers, surveillance of employees and critics, and mistreatment of females. It can be difficult to get your arms around the issues facing BrewDog as they seem to pile on more as time goes on. For this week, we continue our chat with Melissa, who has covered BrewDog for more than a decade. And we start at the beginning, including her first memories of meeting BrewDog's co-founder James Watt and how her impressions of him and the company evolved over time. A word of warning for listeners. We discuss some sensitive issues in this episode, including physical abuse, harassment, and sexism. Listener discretion is advised. For more information on the Beer Edge Podcast, follow us on Twitter @thebeeredge. And visit Beer Edge for more articles and engaging content.Host: Andy CrouchGuest: Melissa ColeSponsors: Lallemand, All About Beer

I had the pleasure of sitting down and talking to Jose Pablo Rodriguez, to inform us a bit more about the newly released tequila NOCK. Spoke with our local owner, Melissa Cole Smith as well! We talked about what the company means to them, and how they would like everyone to enjoy tequila and NOCK!

It's never boring with Melissa Cole. The first time we met remains a bit of a fever dream for me. We get into it in the first few minutes of this interview and, in character, Melissa manages to recall micro details of what we ate and drank that night six years ago. Melissa's work is similarly colorful and a bit hard to characterize. She appears to have transcended the role of journalist and become somewhat of a presenter, as the Brits might say. She's an accomplished author of several excellent books, a brewer of many collaboration beers, a widely respected international judge of beers, a frequent television guest offering both piercing and critical social commentary, related to beer, but also an accomplished speaker about food and tasting. Melissa is also a powerful advocate for classic styles, British beer excellence, but most importantly, for equality and calling out bad behavior by boorish breweries. Recently, she has been in the media quite a bit for her continuing criticism of BrewDog and its corporate culture and its treatment of workers and females. We'll get into this subject in detail in the second part of our conversation next week.But for this week, we discuss Melissa's background, her books, and her secrets to pairing beer and food. We conducted this interview via Zoom and I spent most of the session with a huge smile on my face or laughing. Next week's episode concluding our interview with Melissa will be a bit more serious. But for this week, let's get to the first half of my conversation with the indefatigable Melissa Cole.  For more information on the Beer Edge Podcast, follow us on Twitter @thebeeredge. And visit Beer Edge for more articles and engaging content.Host: Andy CrouchGuest: Melissa ColeSponsors: Lallemand

The European Union's highest court has ruled that the EU can reduce funding for member states found to have flouted democratic values. Judges at the European Court of Justice dismissed a challenge by Poland and Hungary, which argued that what's known as the conditionality mechanism has no legal basis. We hear from German Green MEP Daniel Freund. Two of the world's biggest lager makers, Carlsberg and Heineken, have warned that inflation in the manufacturing process is driving up brewers' costs and will make a pint more expensive. And there's also supply chain issues and staff shortages. So how worried should beer drinkers be? We hear from journalist Melissa Cole, author of The Ultimate Book of Craft Beer. Have US pharmaceutical companies created a web of disinformation to boost their profits? That's the accusation of Dr John Abramson, a family physician and faculty member at Harvard Medical School as laid out in his new book about Big Pharma, 'Sickening' - Dr Abramson explains further. And in France, a long list of covid rules are being dropped – and clubs can reopen right away. We hear from Parisian DJ, Francois X.

Travis and Melissa Cole join the show in this episode. Travis is back for his fourth appearance on the podcast. Melissa is a social media influencer and blogger. They join the show to talk about: -How they met -Navigating the ups and downs of marriage -How they handle political differences within their marriage -Their crazy wedding night -One of the bizarre DMs that Melissa receives  #connectablepodcast

For the second year in a row, as we end a year amid a pandemic, there continues to be innovation and uncertainty in the beer space. To reflect on it all host John Holl gathered some of his friends and fellow writers to talk about the year that was and what might be coming over the horizon of 2022.  Guests this week are: - Christopher Shepard the senior editor of Craft Brew News, published by Beer Marketers Insights;- Freelance writer Carla Jean Lauter; - Matt Kirkegaard, the founder and editor of Australia Brews News; - Andy Crouch, the publisher of Beer Edge, and the host of the beer edge podcast.  We hoped to have Melissa Cole back with us this year, but she was unable to make it. Still she has a new book out – The Ultimate Book of Craft Beer. We encourage you to find it and buy a copy where books are sold.  The groups talks a little business, has a little fun, and takes a walk through the green door. Get a beer, get comfortable, and let's have some fun. This Episode is sponsored by:NZ HopsNZ Hops, the co-operative of Master Hop Growers are a passionate collective of farms dedicated to innovation and sustainability. Leading the charge in sustainable farm practices, some NZ Hops farms have over five generations of knowledge that inform their composting program, used by growers to promote healthy regenerative growth of hops year upon year. This creates high quality soil, a critical component of healthy growing conditions. At NZ Hops, they feel that sustainability is not only being a steward for the land, but for our future.Athletic Brewing Co.Athletic Brewing Company's innovative process allows them to brew great-tastingcraft beer without the alcohol. From IPAs to stouts to golden ales and more, they offer a full selection of beers starting at only 50 calories. Now you can keep your head clear and enjoy the refreshing taste of beer anytime, anywhere. Place an order today atathleticbrewing.com and get free shipping on two six packs or more. New customerscan also get 10% off their entire order with code BeerEdge10. Limit one per customer.For more Drink Beer, Think Beer or to check out Beer Edge: The Newsletter for Beer Professionals, follow us on Twitter @thebeeredge and subscribe to our beer industry focused newsletter. There is more information, articles, and engaging content at Beer Edge. Host: John Holl Guest: Andy Crouch, Matt Kirkegaard, Carla Jean Lauter, Christopher Shepard Sponsors:   NZ Hops, Athletic Brewing, and The Beer Edge Tags: Beer, Lager, Rauchbier, IPA, Non-Alcoholic, Brave Noise, Mergers, Sales, Cans, Bottles, Christmas 

Featuring some sampling of Pork & Thyme sausages from Framptons of Bridport in Dorset. Plus sausage news from Grimsby and another chat with beer guru Melissa Cole about ale suggestions to go with a filthy Pigs in Blankets Christmas sandwich. 

Friday December 10th 2021 #NationalLagerDay and Episode50 Brought to you by The Real Voice - Mel Allen. Providing voice over for commercials, podcasts, explainer videos, eLearning, telephone systems and more. Samples and demos at https://therealvoice.com It's National Lager Day! Some great ways to celebrate? Get a lager from your local beer shop or brewery. Brew a Lager at home! According to Untappd, worldwide - it's lagers that are the most popular beer style. They put together a list of 18 lagers to celebrate with from breweries like Other Half, to Goldfinger, to Hill Farmstead. https://untappd.com/blog/the-18-best-lagers-to-drink-on-national-lager-day/1383 Read up on the style with one of two books: The Little Book of Lager: A Guide to the World's Most Popular Style of Beer by Melissa Cole https://amzn.to/3oJ9thH or A Brief History of Lager: 500 Years of the World's Favourite Beer by Mark Dredge https://amzn.to/3yfjw1g Whiskey Advocate is halfway through its release of the Top 20 Whiskies of 2021. Jack Daniels, Maker's Mark, and Lagavulin are among the first half - can't wait to see the rest https://www.whiskyadvocate.com/top20 And what do you get for the beer lover, how about a gift subscription? Hopculture assembled a list of the Best Craft Beer Subscription Boxes in 2021. From Award winners to rare choices and even no-frills classics it's actually a great list that includes apparel, vinyl, and even wine - see the story for details on cost though. https://www.hopculture.com/best-craft-beer-subscription-box/ The Boozebuddy Update continues on video! On Spotify, watch alongside the podcast, or head to the YouTube channel. Help me get a custom URL on YouTube by viewing, liking, sharing, and subscribing at https://www.youtube.com/channel/UC033VXK28YhXgJAYpHS-C_w Remember - don't drink and drive, stay safe, drive sober and support the booze that supports your local community. Thanks for listening or watching, remember to like, review & subscribe! Head to BoozebuddyUpdate.com to leave feedback or get in touch with me! --- Support this podcast: https://anchor.fm/boozebuddy/support

Featuring banger & beery chat with craft beer guru Melissa Cole, plus a taste test of No1. Waitrose Free Range 12 Chipolatas. 

Melissa Cole, MS, IBCLC, RLC is passionate about providing comprehensive, holistic lactation support and improving the level of clinical lactation skills for health professional. She enjoys teaching, researching and writing about wellness and lactation-related topics. Her bachelor's degree is in maternal/child health and lactation and her master's degree is in therapeutic herbalism. Listen and learn about her TOTs research and therapeutic herbalism.  Her practice is Luna Lactation in Portland, OR.Podcast host: Katie Oshita, RN, BSN, IBCLC has over 22 years of experience working in Maternal-Infant Medicine.  Katie is a telehealth lactation consultant believing that clients anywhere in the world deserve the best care possible for their needs.  Being an expert on TOTs, Katie helps families everywhere navigate breastfeeding struggles, especially tongue tie and gut/allergy related issues. Email katie@cuddlesandmilk.com or www.cuddlesandmilk.com

We talk with Lia Jones on diversity in wine and the drinks trade more generally. What does diversity look like? What steps can people businesses take to create a more diverse atmosphere? How do other industries compare? How can we approach a younger generation? To find out more about what you can do to improve diversity, Lia recommends this website: www.Google.com NB - we recorded this only a couple of days before the Woman's Hour episode with Melissa Cole and Charlotte Cook. https://www.bbc.co.uk/programmes/m000w9td My assessment of the UK craft beer scene was inaccurate, and I hold my hands up and apologise. Whilst I could have easily edited this out, it felt more honest to leave it in and admit I'm wrong here.

Michelle Hadaway, whose daughter Karen was one of the girls murdered in the Babes in the Wood case, tells us about her dealings with Martin Bashir. In 1991, he approached her asking for her daughter's clothes so he could send them for DNA testing. She still hasn't got those clothes back. He says he can't remember the exchange. Michelle describes her feelings in light of the Dyson investigation. Should the mass destruction of nature, also known as ecocide, be a crime? At the moment there are four crimes covered by the International Criminal Court - genocide, war crimes, crimes against humanity and the crime of aggression. Now campaigners are pushing to have ecocide added to the list. Jojo Mehta, the co-founder of Stop Ecocide International joins Emma to talk about the campaign and how the work of the late Polly Higgins put ecocide on the map. Philippe Sands, a barrister and expert in international law, talks about the practical difficulties of writing a new law, getting countries to sign up, and where to draw the line between using nature as a means of living, and perpetrating a crime against the planet. Seven years ago “Eva Carter” saved her partner's life. She tells Emma how the experience of that night and her feelings at the time and afterwards fed into her novel How To Save A Life. The novel is written under the pen name Eva Carter to protect her partner's privacy. In the book 17 year old Kerry saves the life of Joel the school heart-throb and football hero when she performs CPR on him on the football field after he collapses. Her friend Tim freezes and is unable help for 20 minutes as Kerry works away - he then steps in to help and ends up being credited as a hero... that night shapes the lives of all three of them... In recent days there has been a huge outpouring on social media of women sharing their experiences of sexism working in the craft beer industry. These include female brewers being deliberately humiliated by male superiors, sales women being sexually harassed and some serious allegations of sexual assault and unwanted attention from prominent men in the industry. Heads have already begun to roll in the US, there have also been accusations made of companies and individuals here in the UK, and an online conference is going to be held next month to discuss how women can organise themselves and get more support. Emma is joined by Charlotte Cook, head brewer at Coalition Brewing and Melissa Cole, beer writer and author of The Little Book of Craft Beer.

In this episode, you'll learn from one of the leading Beer writer's in the world how each of us can do more to make our drinks businesses more inclusive, more diverse and, ultimately, more profitable.We talk with Melissa Cole, author of a number of leading beer books, including the classic "Let Me Tell You About Beer" and she gives us a full and frank view on the challenges she faced breaking into an industry that still struggles with inclusion and diversity. She highlights the ongoing issues facing under represented groups in the industry. But she is as encouraging to businesses who see the value in broadening their approach, as she is critical of brewers who repeatedly show themselves up to be sexists or racists (yes, we're looking at you Founder's)!  We also welcome another guest to our "Desert Island" where they can choose to bring only one drink with them. This time it's the turn of Ned Gahan, Head Distiller at Waterford Whisky. Ned leads one of the most innovative distilleries in the world whose work on Whisky Terroir is truly cutting edge and making a global impact but his choice of drink  is as local and traditional as you can get and testifies to the power of beverages to evoke memories.We would truly appreciate it if you could take the time to give us a 5 star review and some feedback, wherever you get your podcasts. We gratefully receive and read every comment/review.For more insights, highlights and lowlifes follow us on Twitter/Instagram: @BizBevPod, or LinkedIn To support the work we do, we would appreciate it if you could click here to buy us a coffee.Business of Beverages is self-funded and hosted/ edited/ independently produced by Will Keating. Pádraig Fox co-hosts in a personal capacity. All opinions are those of the person expressing them at all times.Recorded @ Hellfire StudiosSupport the show (https://www.buymeacoffee.com/BizBevPod)

This week Martin & Steve are joined by Melissa Cole to talk about beer and food and more beer Beers | Lost and Grounded ‘Helles’, ‘Saison D’Avon’ and ‘Running with Spectres’ Hopinions | What are your thoughts on matching beer & food Melissa Cole | Website | The Beer Kitchen | Match:Box | Help find […]

This week, join Shelly and Nicole as they speak with Melissa Cole on herbs for pregnancy and postpartum.  Listen as Melissa discusses * why herbs can be helpful for new and expecting parents * why randomly taking herbs can be dangerous * why therapeutic dosages are important Resources discussed: Luna Lactation Follow Melissa on Instagram Online Childbirth and Prenatal Classes Follow Us on Instagram Have a question for Shelly and Nicole? Email us at shelly@shellytaftibclc.com

A conversation about 2020, what comes next for beer, and holiday traditions with author Melissa Cole, reporter and editor Christopher Shepard, and Untappd Co-founder Greg Avola.

Joining the BeersWithNigel pod is Award-winning writer, Melissa Cole. She’s one of the UK's leading beer and food experts. Melissa is an international beer judge and has brewed with some of the world's most respected breweries. I like to call her a force of nature. And she’s super funny too! We talk about how we met in London, what “hoppy’ means and other stuff!Melissa drinks a colab from @exalebrewing & @renegadeurbranwinery plus beer from @marblebrews. @nickparker & I start with beer from @servaes. Mystery beers: @TGbrews Scorpius Morchella @marzbrewing churro con leche

China Spring VB Coach, Melissa Cole, joins Game Time to discuss their 30-0 record so far this season, strenghths of the team, the impressive win over Huffman Hargrave, the upcoming match with Bellville and more.

Join Katie and Ant in welcoming Stella Sims to the show while correspondent Matt Bundy is on holiday! Katie, Ant and Stella will be learning all about cooking with beer as well as beer and food pairings. They’ll be sitting down with Melissa Cole, author of The Beer Kitchen, and Runaway Brewery in Manchester, which is well known for the exciting beer pairings.You can support the podcast by visiting: https://supporter.acast.com/pubs-pints-peopleMake sure to follow the podcast for all the latest on Twitter @PubsPintsPeopleYou can discover more by joining the campaign for just £26.50/year - visit https://join.camra.org.uk/We also have a tasty discount for your next beer case courtesy of HonestBrew! Get £10 off a beer case by visiting https://honestbrew.co.uk/camra10/Support this show http://supporter.acast.com/pubspintspeople. See acast.com/privacy for privacy and opt-out information.

Eight artists tell the story of their proudest moment...when they felt as if they had made the right decision. As if they had "arrived." As if all the sacrifice had been worth it. Hear Vanna Oh, Darrin Huff, Melissa Cole, Sam Ligon & Kate Lebo, Jess Walter, M. Tinley, Sarah Waisman, and Jessica Earle tell their stories.

Dr. Peter Pronovost talks about breaking silos in the hospital with Brandy Sparkman-Beierle, Melissa Cole, Chris Miller, and Brooke Nutter. Topics include patient self-management, dose of social support, and dose of ambulatory.

Award-winning writer Melissa is widely acknowledged as one of the UK’s leading beer & food experts. In this episode of the Hop Forward Podcast, Nick invites Melissa to share her experiences as a beer writer and what it takes in today’s digital age to make a living from beer journalism, alongside other creative endeavours. Melissa also shares how her face ends up on a pint of Guinness! And Nick shares an interesting story about how a Budweiser reject has become the new jingle for the podcast. Music by Mark Stoney, under license to Hop Forward Ltd. For more info on Melissa Cole follow her on social media @MelissaCole Visit www.hopforward.beer for more podcasts like this one and a range of services aimed at getting you ahead in your beer business.

It's another week, another journey around Jupiter, another wax and wane of Europa, our favourite moon. This intergalactic road trip also provides human beings of Earth with another incredible episode of the TickyOff podcast. This week James has been roped into cooking bread with a bunch of children, only one of whom is related to him. Sam is ratty about a long, and to be fair somewhat dull, chat about the colour pink in restaurants. They discuss flashing, ‘Grief Is The Thing With Feathers', noodles and ‘Us'. Then beer expert and writer Melissa Cole shows up with a cool box full of beer and things improve no end. Melissa rains down chat-honesty like a cloud bank of verbal truth has just blown in from the West…or something. She tells all about the grim idiocy of (some) in the craft beer world, changing demographics in beer drinking and drops more science than has ever been heard around these here TickyOff parts. There's also time for nursery rhymes, the difficulties of recording the sounds of a live hawk, tarot cards and mediums, and Melissa explains the benefits of Sam turning his back on his beloved Budweiser… This week's episode is sponsored by the entirely hairless, three fingered, web footed wine experts at Dropwine.co.uk

Beer expert, Melissa Cole combines her two passions: beer and food.

Melissa Cole, Head Librarian for CADL South Lansing and Mark Buzzitta, Library Assistant from CADL Downtown Lansing discuss some of our Halloween [events](http://www.cadl.org/events/browse-all-events/?search=halloween).

We welcome celebrated journalist, author, and beer judge, Melissa Cole - all the way from ol' Blighty. Thanks to Catfish, we had the chance to sit down and talk with her in front of a wonderfully live audience (they were all so live) and get into some pretty... interesting... topics. Come for her unique insight into the world of beer, stay for the anecdote at the end. Trust me.    http://aleofatime.com/category/podcast/

Melissa shares ways CADL can help you [**raise a reader**](http://www.cadl.org/kids-and-teens/kids-and-parents/). She also provides a preview of the upcoming [**Greater Lansing Baby Fair**](https://lansingbabyfair.com/)**.**

It’s a Ben and Lucy WillSmithisode so they have a chat about Wolfenstein 2, one of Lucy’s favourite games from 2017 and the one Ben’s been putting his time into. Lucy’s played a really long game on Switch (probably whilst she was on the toilet) called Never Stop Sneaking, a top down stealth game. There’s also a phone ringing in the background, don’t worry about it, it probably wasn’t related to the discussion of a spy game. More importantly, or perhaps equally as important dependent on your interests, are the beers. Lucy continues this week with Gypsy Hill and tries their ‘Beatnik’ Pale Ale whilst Ben begins with the ‘I Rate Saison’ from Brasserie De La Senne and Melissa Cole. […]

It's a Ben and Lucy WillSmithisode so they have a chat about Wolfenstein 2, one of Lucy's favourite games from 2017 and the one Ben's been putting his time into. Lucy's played a really long game on Switch (probably whilst she was on the toilet) called Never Stop Sneaking, a top down stealth game. There's also a phone ringing in the background, don't worry about it, it probably wasn't related to the discussion of a spy game. More importantly, or perhaps equally as important dependent on your interests, are the beers. Lucy continues this week with Gypsy Hill and tries their 'Beatnik' Pale Ale whilst Ben begins with the 'I Rate Saison' from Brasserie De La Senne and Melissa Cole. Lucy then travels to Cardiff for a Crafty Devil 'I Am The Resurrection' and Ben's in the North East for an 'Us & Them' DIPA by Wylam.

Welcome to episode eight of the Honest Mamas Podcast! Today, we speak to Melissa Cole about how she became a lactation consultant, the shock mothers have when they find out how difficult breastfeeding can be, and discuss some common myths about breastfeeding. Melissa has been passionate about providing feeding support since 2002. Melissa believes it is a great honor to provide nurturing, quality care to families as they work towards their feeding goals. In addition to comprehensive lactation support, Melissa also works with families coping with unique feeding concerns impacted by prematurity, food allergies, lip/tongue tie concerns, oral motor dysfunction, complex feeding issues, low milk supply, and beyond. Read more about Melissa Cole, founder of Luna Lactation. Luna Lactation provides comprehensive support to families coping with feeding concerns. Our practice is a micro-practice. A micro-practice is a healthcare model in which a solo provider can focus on individualized, client-centered care since they keep their practice small. We only see one family at a time in an unhurried environment. Being a micro-practice allows us to provide continuity and high-quality, efficient care. Clients appreciate the ease of access they have when they need to reach the lactation consultant whenever questions or concerns arise. At Luna Lactation, we understand that feeding challenges are emotional and don’t always happen Mon-Fri 9-5! Prompt, personalized, mindful care is our goal and we hope you’ll appreciate the benefits of our micro-practice too!   What you’ll hear in this episode   How Melissa became a lactation consultant The shock mothers have when they find out how difficult breastfeeding can be How often Melissa sees breastfeeding not working for mothers The major emotional impacts that can happen to mothers Dealing with the grief of not being able to breastfeed Ways relationships around a mother can be impacted from breastfeeding How and why breast is not always best How anxiety and postpartum depression can affect breastfeeding   Resources http://www.lunalactation.com http://www.llli.org

Melissa Cole and Amanda Doby of Morningside of Raleigh discuss common myths of assisted living, and Steve Hahn of AARP NC talks about common myths as well as fraud and scams.

Melissa Cole and Amanda Doby of Morningside of Raleigh discuss common myths of assisted living, and Steve Hahn of AARP NC talks about common myths as well as fraud and scams.

In this latest episode from the Irish Beer Snob team our intrepid duo look back on the recent Killarney Beerfest which took place the weekend of 27th to 29th of May in beautiful sunny Killarney, in South West Ireland. It also included the Beoir (www.beoir.org) Champion Beer of Ireland Awards. A full list of the winners in each catergory can be found here While reviewing the latest news and updates from the Irish Beer Scene, we also sample the aforementioned beers from Yellowbelly from Wexford, in the South East of Ireland.  You can find more info on the brewery on their website here We also had the opportunity to sit down and Interview, world renowned Beer Writer, Melissa Cole, who you can find out more ,on her website http://www.letmetellyouaboutbeer.co.uk/ and on her social media; Twitter is @MelissaCole ;  Thanks for listening.

*WARNING* *EXPLICIT LANGUAGE USED THOUGHOUT* Beer experts Pete Brown and Melissa Cole, gin-historian Richard Barnett, and London brewers and distillers celebrate and discuss London and it's drinking history and culture; from the taverns to the gin craze, to craft brewing and beyond. Londonist and Conway Hall Ethical Society are proud to present an evening of ale, gin, pubs, conversation and a tipsy toddle through our fantastic city's history and life.

Dando sequência à série de dicas de livros e cervejas para o Carnaval, apresento nesse episódio o Vamos Falar de Cerveja, da autora inglesa Melissa Cole, que tem dez anos de experiência no mercado cervejeiro.   Ele trata de maneira fácil diversas questões, como os insumos e o que eles agregam na bebida, dá dicas de como comprar cerveja, tem fichas técnicas completas dos grandes rótulos internacionais e sugestões de harmonização. Uma pena apenas que não fale sobre cervejas nacionais. De qualquer forma, recomendo (é o livro que estou lendo no momento)!   E como não viemos aqui só para conversar, a degustação de hoje é da Anchor Humming Ale, uma American Pale Ale feita com um único lúpulo: o neozelandês Nelson Sauvin, que confere um saboroso amargor além de aromas herbais e cítricos à cerveja. Apesar de ter 5,9% de teor alcoólico e um amargor bastante presente, a Humming Ale apresenta alto drinkability. Sugestão de harmonização? Escondidinho de carne seca!   No próximo vídeo falarei um pouco do livro The Complete Beer Course e a degustação será da Evil Twin Low Life, uma Pilsen amarga de primeira!