Podcasts about Brown ale

Die ersten Sonnenstrahlen verkünden den Frühling. Ob dieser den gesamten Erdball in Freude versetzen kann bezweifeln wir bei den Krisen und Trumps dieser Welt. Zumindest unser Plattcast wird euch 1,5 Stunden Frühling in eure Ohrmuscheln zaubern. Nach einer vierwöchigen Pause sind wir wieder am Start. Und natürlich müssen wir über den Ausgang der Bundestagswahlen, den Herren Musk sowie Trump und der aktuellen Weltlage sprechen. Gut, dass uns auch in dieser Folge wieder gold-gelbe Hopfengeschöpfe die Seele streichen. Mit dabei sind diesmal das Original der Hövels Brauerei aus Dortmund und das Brown-Ale der Borchert Brauerei aus heimischen Gefilden in Lünne im Emsland. Dazu haben wir echte Goldmedaillien Gewinner der Word Beer Awards mit dem Kellerbier sowie dem Hellen der Löschzwerge am Start. Heute erfahrt ihr, wie so manches Waldtier auf Platt heißt. Wir empfehlen sehr die neue Broschüre des Länderzentrums für Niederdeutsch "Waldtiere op Platt". Ihr könnt es euch HIER kostenlos bestellen! Daneben haben wir wieder einige platte Fragen am Start und klären, welche Snacks wir uns bei langen Autofahrten aus den Raststätten dieser Welt gönnen. Wie ihr seht, seht ihr wenig in dieser Sendung, dafür hört ihr aber umso mehr Plattplandgesabbel von drei echt sympatischen Emsländern! Wir wünschen viel Spaß!

Homebrew is back, baby! Even if we had to drag it across the internet ourselves, we were hell bent on judging some homebrew on this show, and that's what we did. Cooper setn around one of his meads, made with Tupelo honey, and Jason bullied the Birans into trying some weird-assed Brown Ale he made. Plus, we have a surprise guest that dropped in early to hang with us ... Learn more about your ad choices. Visit megaphone.fm/adchoices

Quinn Reeder - Boulevard Brewing Long time friend of the pod stopped by to BS about beer and more!

27D. London Brown Ale by Bräu Akademie

This week on Fresh Hop Cinema; Beers from Chapman Craft Beer (Orange, Ca) Beer 1 - "Still the One" // Brown Ale // 5.5% // Max - 5. Jonny - 3.5. Beer 2 - "8th Anniversary Lagerbier" // Dortmunder Lager // 5.9% // Max - 5. Jonny - 5.1. Film 1: "Absolution" directed by Hans Petter Moland. Ratings: Jonny - 1.1, Max - 2. Film 2: "The Substance" directed by Coralie Fargeat. Ratings: Jonny - 9.7, Max - 6. Inside Hot & Bothered: - Max: Gratitude - Jonny: Nightmares and the end of Sober(ish) October -------------------- Episode Timeline: 0:00 - Intro, Ads, & Shout Outs 7:30 - Beer 1 17:20 - Film 1 (No Spoilers) 30:00 - Film 1 ( DANGER ZONE) 36:50 - Beer 2 43:50 - Film 2 (No Spoilers) 57:20 - Film 2 ( DANGER ZONE) 1:03:20 - Hot & Bothered

Une English Brown Ale téxane cette semaine. Plus nos rubriques habituelles.Binouze USA fait partie du label Podcut. Retrouvez tous les podcasts du label sur www.podcut.studio. Vous pouvez aussi aider le label en allant sur www.patreon.com/podcut.         Générique: Big Patate par Ruff N Ready        Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

Une brown ale louisianaise cette semaine. Binouze USA fait partie du label Podcut. Retrouvez tous les podcasts du label sur www.podcut.studio. Vous pouvez aussi aider le label en allant sur www.patreon.com/podcut.         Générique: Big Patate par Ruff N Ready        Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

I detta avsnitt får ni följa med när vi brygger årets SM-vinnar-bryggd hos Nils Oscar i Nyköping. Det bir kul! Och, så dricker v i öl.Våra recept finns att hitta på hembryggninghalleluja.wordpress.com, och om du vill nå oss kan du göra det på hembryggning.halleluja@gmail.com eller på @hembryggninghalleluja på Instagram. Du kan också stötta oss på Patreon här (tack på förhand): ⁠patreon.com/hembryggninghalleluja

Hockey playoffs are awesome, we are all Canucks!   Mariners broadcaster Gary Hill Jr. joins the show to talk about the huge series in Baltimore, Ty France bouncing back, JP Crawford's situation and much more.   Mat Connolly from Georgetown Brewing joins the show to talk about Bob's Brown Ale.   Friends of Furness: Curtis Crabtree joins the show to talk Scottie Scheffler, Seahawks schedule, Kraken coaching search, NHL Playoffs and much more.   Paul Skenes is a badass, he goes 6 no hit innings in his second start.   Daily Power Play as the Kraken coaching search continues.   Bobby Casper of Real Golf Radio joins the show to talk about the Scottie Scheffler situation details, his round in response to it, and other PGA Championship storylines.

What year is it?! Did you catch us saying the wrong year? Yeah, it was that kind of day. It was also the kind of day to marvel at show notes, brussel sprouts and flights, evicting your mom, throwing chairs off of rooftops, the freshest brown ales, and pot talk on 4/20.    Get your Pocket Guide to Cincinnati's Breweries here: https://cincybrewguide.com/ Cincy Beer Week is coming! Sign up for the newsletter here: https://www.cincybeerweek.com/ ----- This episode covers the following shows : Cincy Brewcast - S10 Ep4 - Guiding Yourself Through Cincinnati Beer! Craft Parenting Podcast - Ep 159 - Brown Ales, Dancing with the Cincinnati Pops, Gardening, Pig Prep, and More Miami Valley Craft Beer Podcast - S1 Ep 5 - Beth O'Harra and Wes Huepel of N.E.W. Ales Brewing ----- What we drank :  Urban Artifact - Rangle - Cheery Vanilla Midwest Fruit Tart Miller High Life in a can Fretboard - Amber - Lager ----- Episode recorded on 4/22/2024 at our amazing podcast host, Higher Gravity Summit Park! https://highergravitycrafthaus.com/ Disclaimer: The views and opinions expressed by Truth, Beer, and Podsequences are those of the participants alone and do not necessarily reflect the views or opinions of any entities they may represent. ------  Check out our other podcast where we tell you all about the upcoming Cincy Beer Events! https://podcasters.spotify.com/pod/show/truthbeerpod Links to everything at http://truthbeerpod.com/ Find us on all the social medias @ TruthBeerPod Email us at TruthBeerPod@gmail.com Subscribe, like, review, and share! Find all of our episodes on your favorite Podcast platform or https://www.youtube.com/@TruthBeerPod ! Buy us a pint!  If you'd like to support the show, you can do by clicking the "One-Time Donation" link at http://truthbeerpod.com ! If you want exclusive content, check out our Patreon!  https://www.patreon.com/TruthBeerPod If you'd like to be a show sponsor or even just a segment sponsor, let us know via email or hit us up on social media! ----- We want you to continue to be around to listen to all of our episodes.  If you're struggling, please reach out to a friend, family member, co-worker, or mental health professional.  If you don't feel comfortable talking to someone you know, please use one of the below resources to talk to someone who wants you around just as much as we do.   Call or Text 988 to reach the Suicide and Crisis Lifeline Chat with someone at 988lifeline.org http://www.988lifeline.org ----- Our Intro, Outro, and most of the "within the episode" music was provided by Gnome Creative. Check out www.GnomeCreative.com for all your audio, video, and imagery needs! @gnome__creative on Instagram @TheGnarlyGnome on Twitter https://thegnarlygnome.com/support http://gnomecreative.com http://instagram.com/gnome__creative http://www.twitter.com/TheGnarlyGnome

There is nothing very sexy about a Brown Ale, especially in a hop obsessed town like San Diego.  But the keepers of the Brown Ale flame like Shaggy from My Yard Live have been honing and perfecting their beers for decades (or just over a decade in this case).  Don't fear the dark beer and experience what 14+ years of recipe perfecting can do in My Yard Live's Man Cub American Brown Ale.

Gary invites you to a ringside seat to take in this year's Wheel of Fortune contest held at the Danderhall Miners' Club in Midlothian on the 21st of April 2024. This is one of the most exciting and imaginative competitions in the piping calendar, and produced some wonderful music again this year.  And you can hear it exclusively here in EYP!PlaylistCameron Drummond with Donald MacLellan of Rothesay, the Ewe with the Crooked Horn and Drumlithie. Craig Sutherland with the Liberton Pipe Band Polka, Mrs Crogan's Reel, McFadden's Reel, Isla's Bow, The Fourth Floor, Biddy from Sligo, Elizabeth Kelly's Delight, The Plenin Jig.  Ciaren Ross with Macleod of Mull, John Cassidy, Fear a Bhata, The Seagull, The Jug of Brown Ale, The lark in the Morning, Unknown, The Periwig. Ben Duncan with The Lonach Gathering, Thoughts of Burns, Miss Proud. Craig Muirhead with Ina MacKenzie, The Mysteries of Knock, O'Donovan's Jig, Donald Cameron's Powderhorn, Lachlan MacNeil of Kintarbert's Fancy, Polka, Ned Groggin, The Blacksmith, Alex C MacGregor.Support the show

Joe and Caroline discuss their family adventures over the last couple of weeks, including dancing with the Cincinnati Pops at historic Music Hall, preparing to grow veggies, training for the Flying Pig Relay, and more. They also discuss Brown Ales and the history of the style.*** Spread the Word and Connect With UsIf you like what you hear, please leave us a rating and review. Follow us on Facebook and Instagram.Help us spread the word about the podcast so we can grow. Visit our website at https://www.craftparentingpodcast.com to read our blog posts about life as parents, our family adventures, craft beer, and more.Buy Us A CoffeeIf you enjoy listening to our podcast and reading our blog posts every week, then you can help offset our equipment and software costs through Buy Me a Coffee. We wouldn't be able to do any of this without the loyalty of our listeners and readers. THANK YOU from the bottom of our hearts for all of your support!#craftparenting #podcast #craftbeer #familyadventures #parentingSupport the show

Dave Pascual, head brewer for longtime Las Vegas brewery Big Dog's (https://www.bigdogsbrews.com), takes a methodical approach to running the brewhouse, even if it doesn't feel out-of-the-ordinary to this longtime brewer. Running a clean and organized brewery is just how it's done. Despite how obvious some of these little things may appear, it's the sum of all those professional details that's helped cement Big Dog's legacy as a consistent award winner in categories as diverse as English-Style Brown Ale and Belgian-Style Tripel. In this episode, Pascual discusses his approach to creating recipes and brewing award-winning beers, including: brewing light lager with two-row instead of pilsner tasting and comparing, consistently dialing in hops in very light lagers building a full-spectrum malt bill for brown ale achieving pleasant fermentation notes in Belgian-style beers changing medal-winning recipes wood-aging barleywine building a team that consistently focuses on excellence And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): At G&D Chillers they always strive to Build Great Chillers. Partner with them as you Build Great Beer. Choose G&D Chillers on your next Expansion or Brewery start up and receive 1 free year of Remote control and Monitoring of your new G&D Chiller! ProBrew (https://www.probrew.com) “ProBrew is changing the game at this year's CBC in Las Vegas. Visit go.probrew.com/CBC24 or contact us at contactus@probrew.com to schedule time with one of our subject matter experts at Booth #1783 at this year's show.” Old Orchard (https://www.oldorchard.com/brewer): Berry Blend, Blood Orange, Lemonade, and Tart Cherry are the latest additions to our lineup of flavored craft juice concentrate blends. To learn more and request your free samples, head over to oldorchard.com/brewer (https://www.oldorchard.com/brewer) Omega Yeast (https://omegayeast.com): Streamline efficiency with Omega Yeast's Diacetyl Knock Out series. The DKO series is comprised of 8 familiar yeast strains engineered to knock out the formation of diacetyl before it starts. The strains you know, now better. Contact Omega Yeast today at omegayeast.com. ABS Commercial (https://abs-commercial.com). ABS Commercial are proud to offer brewhouses, tanks, keg washers, and preventative maintenance parts to brewers across the country as well as equipment for distilling, cider-making, wine-making, and more! Contact them today at sales@abs-commercial.com to discuss your customized brewery needs. Yakima Chief Hops (https://yakimachief.com). As a global preferred supplier of NZ Hops, Yakima Chief is the source for the pronounced bright and tropical aromas New Zealand hops are known for, adding a rush of exotic fruits and zesty citrus to your recipes. NZ Cryo is now available, learn more at yakimachief.com OPA Design Studio (https://designopa.com): The architects at OPA Design Studio are your partners in developing the unique design you need. With over a decade of experience designing breweries, the folks at OPA are here to serve as your trusted experts from start to finish. Visit designopa.com to set up your no obligation introductory consultation today. Craft Spirits & Distilling Podcast (https://spiritsanddistilling.com/podcasts/): If you're a distiller or curious about it, check out the Craft Spirits & Distilling podcast. Click on the link and subscribe from your favorite podcast platform.

The cigar review: The Brick House Maduro by J.C. Newman. The drink review: Public Enemy No. 1 Brown Ale by Black Dog Brewing Company. Topics this week include: After covering the Premium Cigar Association Trade Show, Tony and Fingers returned from Las Vegas. They have stories. Tony interviewed Drew Newman of the J.C. Newman Cigar Company. They discussed the importance of the story in cigar making, why Drew got into the family business, and what cigar he would bring back from the past. You don't want to miss this conversation. Crab pizza, Cracker Jack sundaes, and more new foods hit MLB stadiums on opening day. A dad asks if he's wrong for installing a hidden camera in his house as a 'Trust Check' without telling his daughter. All that and much more on episode 283 of Eat Drink Smoke! More information on the Brick House Maduro. Size - 6 x 52 Wrapper - Brazilian Maduro Binder - Nicaraguan Filler - Nicaraguan Tony Katz and Fingers Malloy (http://eatdrinksmokeshow.com) host Eat! Drink! Smoke! (http://facebook.com/eatdrinksmoke) recorded live at Blend Bar Cigar (http://blendbarcigar.com) in Indianapolis, IN. Follow Eat! Drink! Smoke! Twitter: https://twitter.com/GoEatDrinkSmoke | @GoEatDrinkSmoke Facebook: https://www.facebook.com/eatdrinksmoke | @eatdrinksmoke IG: https://www.instagram.com/eatdrinksmokepodcast | @EatDrinkSmokePodcast The Podcast is Free! Click Below! On Apple Podcasts (http://bit.ly/eatdrinksmoke) On Amazon Music (https://music.amazon.com/podcasts/09697f78-947d-4008-92f6-18f6b241774a/Eat-Drink-Smoke) On Stitcher (https://www.stitcher.com/show/eat-drink-smoke) On Spotify (https://open.spotify.com/show/6Qf6qSmnpb5ctSMEtaB6lp)

Contributor Martin Keen joins Marshall to chat about the classic style known as British Brown Ale as well as what tasters thought of a version made using Short & Shoddy methods. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | Short & Shoddy British Brown Ale

Une imperial brown ale de chez Abita, la grand mère des brasseries louisianaises cette semaine, plus nos rubriques habituelles.Binouze USA fait partie du label Podcut. Retrouvez tous les podcasts du label sur www.podcut.studio. Vous pouvez aussi aider le label en allant sur www.patreon.com/podcut.         Générique: Big Patate par Ruff N Ready                    

Socials: @DaveandMahoney   Voice Mail: 833-Yo-Dummy   https://www.twitch.tv/daveandmahoney   Additional Content: daveandmahoney.com Learn more about your ad choices. Visit megaphone.fm/adchoices

After reviewing the latest TV shows and movies like Ahsoka, Wheel of Time, The Continental and Mission Impossible: Dead Reckoning Part 1, we settle in our major topic for the episode - video game companions that either contribute to or reuin the game.Beers Reviewed This Episode: SIx String Brewing - Hard Lemonade - 5.0% New England Brewing - Marmo - Italian Pilsner - 4.5% Gypsy Fox Brewing - Hopocrisy Pink Boots - NEPA - 5.0% Molly Rose Brewing - Why Not a Brown Ale - 6.5% (Pete) Garage Project - Immense World - Pilsner - 6.0% Freshwater Brewing - Duke's Pilsner - 5.0% Molly Rose Brewing - Why Not a Brown Ale - 6.5% (Dan) One Drop - Dark Harp - Black IPA - 6.7% Five Barrel Brewing - Possum Paradise - White IPA - 6.0% Wooden Axe Brewing - Phase 2 - Black Rye IPA - 6.5% Seeker Brewing - Sonic Boom Double WCIPA - 8.4% New England Brewing - Mud Map Hazy IPA - 6.6%

We are still in Lund and we are just down the street from Purgatorio. Torgets Taperia is a bistro with it's own on premise brewery. It's in the center of town and a great spt to people watch. They had scores of their own beer to sample. We got excited about this find. We tried three different beers. First up is Summer Ale. This is a pale ale that didn't live up to our expectations. Next is Ode to Hopes. This is an IPA but we were confused. It tasted more like a British Mild Ale or a Brown Ale. We completely missed the hops. Then we tried Emperador. At 8.2% ABV, we didn't have high hopes for it but it was a pleasant surprise. This is a classic stout with slightly burnt notes of liquorice and toffee. We really enjoyed it. Torgets Bryggeri might not be the best brewery but it's a great location with loads of promise.  #beer #craftbeer #drinks #lager #ipa #stout

Grand Craft Beer Episode 4 dives into the nearly-invisible yet highly-incredible world of Flanders Brown Ales, aka Oud Bruins, the 17th century style of Belgian sour beer that, thanks to breweries like Deschutes, are still around...if you know where to look. Podcasters Brian Yaeger and Donna Britt explore a vertical tasting of The Dissident from 2023, 2019, and 2015."

Fired by the rock and roll revival of 1970 and a post-Easy Rider taste for American music, a circuit of some 35 London pubs filled with bands playing fizzing, small-scale shows that never sounded quite the same on record, bands whose moment in the sun was ultimately wrecked by the arrival of punk rock. This pod – and Simon's book ‘Before It Went Rotten: the Music That Rocked London Pubs 1972-1976' – raises a dimple jug to some of its forgotten heroes including Meal Ticket, Roogalator, Ducks Deluxe, the Winkies and the Kursaal Flyers. Be honest, when did YOU last hear mention of the Count Bishops or GT Moore & the Reggae Guitars? So what was it about Southend? How did Eggs Over Easy play such a pivotal role in it all? And Creedence Clearwater Revival? And Dave Edmunds? Why was this the perfect launchpad for Ian Dury? And what was the final nail in the pub rock coffin? Order ‘Before It Went Rotten: the Music That Rocked London Pubs 1972-1976' here: https://www.amazon.co.uk/Before-Went-Rotten-Londons-1972-1976/dp/0857305743/ref=sr_1_11?qid=1693561624&refinements=p_27%3ASimon+Matthews&s=books&sr=1-11Tickets for Word In Your Ear live at 21Soho on September 25th here: https://www.tickettext.co.uk/1SwIYJWoHKSubscribe to Word In Your Ear on Patreon for early - and ad-free! - access to all of our content: https://www.patreon.com/wordinyourear Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

Fired by the rock and roll revival of 1970 and a post-Easy Rider taste for American music, a circuit of some 35 London pubs filled with bands playing fizzing, small-scale shows that never sounded quite the same on record, bands whose moment in the sun was ultimately wrecked by the arrival of punk rock. This pod – and Simon's book ‘Before It Went Rotten: the Music That Rocked London Pubs 1972-1976' – raises a dimple jug to some of its forgotten heroes including Meal Ticket, Roogalator, Ducks Deluxe, the Winkies and the Kursaal Flyers. Be honest, when did YOU last hear mention of the Count Bishops or GT Moore & the Reggae Guitars? So what was it about Southend? How did Eggs Over Easy play such a pivotal role in it all? And Creedence Clearwater Revival? And Dave Edmunds? Why was this the perfect launchpad for Ian Dury? And what was the final nail in the pub rock coffin? Order ‘Before It Went Rotten: the Music That Rocked London Pubs 1972-1976' here: https://www.amazon.co.uk/Before-Went-Rotten-Londons-1972-1976/dp/0857305743/ref=sr_1_11?qid=1693561624&refinements=p_27%3ASimon+Matthews&s=books&sr=1-11Tickets for Word In Your Ear live at 21Soho on September 25th here: https://www.tickettext.co.uk/1SwIYJWoHKSubscribe to Word In Your Ear on Patreon for early - and ad-free! - access to all of our content: https://www.patreon.com/wordinyourear Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

Fired by the rock and roll revival of 1970 and a post-Easy Rider taste for American music, a circuit of some 35 London pubs filled with bands playing fizzing, small-scale shows that never sounded quite the same on record, bands whose moment in the sun was ultimately wrecked by the arrival of punk rock. This pod – and Simon's book ‘Before It Went Rotten: the Music That Rocked London Pubs 1972-1976' – raises a dimple jug to some of its forgotten heroes including Meal Ticket, Roogalator, Ducks Deluxe, the Winkies and the Kursaal Flyers. Be honest, when did YOU last hear mention of the Count Bishops or GT Moore & the Reggae Guitars? So what was it about Southend? How did Eggs Over Easy play such a pivotal role in it all? And Creedence Clearwater Revival? And Dave Edmunds? Why was this the perfect launchpad for Ian Dury? And what was the final nail in the pub rock coffin? Order ‘Before It Went Rotten: the Music That Rocked London Pubs 1972-1976' here: https://www.amazon.co.uk/Before-Went-Rotten-Londons-1972-1976/dp/0857305743/ref=sr_1_11?qid=1693561624&refinements=p_27%3ASimon+Matthews&s=books&sr=1-11Tickets for Word In Your Ear live at 21Soho on September 25th here: https://www.tickettext.co.uk/1SwIYJWoHKSubscribe to Word In Your Ear on Patreon for early - and ad-free! - access to all of our content: https://www.patreon.com/wordinyourear Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

The unofficial Beer Belly Society Brewery Crawl pt. 2 with Brian from The Beer Canon Podcast and Pachuco, we visited 7 breweries. Goal Brewery, Little Miss Brewery, Seek Beer Co., Belching Beaver Brewery, Barely and Sword, Fall and Poor House in one night. Listen to us talk about our adventure and possibly doing a part 3. IG @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety

What does Lil' Wayne and a homebrewed beer have in common? They're both misunderstood by most people! Or something, look, just listen to this show to find the real answer, ok? Also, Brian, Brian, and JP talk about their Mexican Lager brew days and how the beer is progressing! Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to the Chicago Beer Pass: Your ticket to all the great beer events happening in and around Chicago.On this episode of Chicago Beer Pass, Brad Chmielewski and Nik White have themselves cans of Doji from Old Irving Brewing. The last week Brad was out of town on vacation sipping piña coladas on the beach so he didn’t visit any local breweries but Nik got out to a few. Nik managed to check out Kishwaukee Brewing and Tighthead Brewing. Kishwaukee recently won a medal for their Brown Ale and Nik had to try it at their brewery in Woodstock. As the year is half over, be on the look out for an episode coming soon where the guys share their favorite beers of 2023 so far. Having issues listening to the audio? Try the MP3 (53.2MB) or subscribe to the podcast on iTunes!

BBS had very special guests, the two owners/brewers of El Cid Brewing Co. Terry and Eric. We had a great conversation and talked about the idea, origins, beer and future of El Cid Brewing Co. Cheers. IG @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety

In this ABR LIVE! review we attempt to pronounce Hoppin' Frog's Suh Mow A Cookie Beer Brown Ale. Chad thinks there is an opportunity for the Girl Scouts to open a brewery.Hoppin' Frog Brewery - https://hoppinfrog.com/American Beer Review - https://linktr.ee/americanbeerreviewIf you'd like to reach out to the American Beer Review LIVE! crew to give us a beer suggestion or to tell us we suck, you can reach us on any of our socials (in order of how often we check it).You Tube - https://www.youtube.com/@americanbeerreviewInstagram - https://www.instagram.com/abeerreview/Twitter (Never gonna call it X, sorry) - https://twitter.com/abeerreviewFacebook - https://www.facebook.com/americanbeerreviewLinkedin - https://www.linkedin.com/in/american-beer-review-b257ab255/

In this Stylecast, Advanced Cicerones® Julia Herz and Jeremy Storton discuss everything you need to know about British Brown Ale. Sense of Beer Style is the essential beer-style training for those who want to lead in food and beverage. The Sense of Beer Style is brought to you by a collaboration of ⁠⁠⁠⁠Herzmuses⁠⁠⁠⁠ and ⁠⁠⁠⁠Good Beer Matters⁠⁠⁠⁠.

Greetings to you. Thanks for checking out the podcast. We are here to have fun with beer geeks. Some of the things that will be mentioned this week include: What brewers think are the best Brown Ales. Tasty and The Session. Surge Pour!!! There was a GetiT. More weird beers and bottles. A review of the 2023 Firestone Walker Parabola. Beermuida. High Ales. This and more!! DOWNLOAD: PerfectPour507.mp3 (Heads up for cussing!!) BEER AND SHOW RELATED LINKS: SUPPORT THE SHOW AND BECOME A GOLDEN GOD! Subscribe to the show in Apple Podcast. You can also find us on Spotify and Stitcher. Perfect Pour's YouTube Channel. HOSTED BY: Nick & Mikey. MUSIC BY: Sunburns and Paul From Fairfax. Drop Us A Line: Email Perfect Pour. Mikey would REALLY love it if you subscribed to his newsletter: Drinking & Thinking. Also, Check out Mikey's Beer Geek blog. Send Something Cool To Us!: The Perfect Pour – co Mike Seay 2037 W. Bullard Ave #153 Fresno, CA 93711

Episode 310: Jarrod goes with and old English favorite!!! Rating - 3.5 Chubs up! Best game to be paired with: Gears of War --- Send in a voice message: https://podcasters.spotify.com/pod/show/thecouchcoopshow/message

We continue with our month of English/UK beers. This week we dive into the English Brown Ale. A bona fide English beer classic, English-style brown ale is easily one of the most iconic beer styles. Toasty, robust and with a bit of chocolate maltiness, the English brown ale is a meal in a glass, but offers unlimited opportunities for memorable food pairings. Neither flashy nor boring, the English brown is a beer with enough variation to keep devotees ordering them time and time again. Style examples: 1.     Alesmith - Nut Brown 2.     Cigar City – Maduro Brown 3.     Newcastle – Brown Ale ABV: 4.2 – 5.9% IBUs: 20-30 Color: 12-2 Our sample beer for the week: MacNutty Macadamia Nut Brown Ale – 5.5% N/A IBU Beer as described by brewer: Things were getting a bit squirrely over here; it must be the trays upon trays of macadamia nuts we hand-roasted for this beer. Some would say we've gone nuts – but taking our time over each and every step is part of what makes every one of our craft brews unique. We love a good brown ale, and we're certain you'll love this one too, from the rich nutty flavor, to the luxurious dark brown color. Brewed with real macadamia nuts toasted in our own kitchen along with top quality malts and hops, we hope you'll join us in raising a glass. Craft brewed in our independent brewery in Sligo Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.  

This week we bring you a new format we might use from time to time that we have dubbed "Malted Minis". Not a full episode, but not an After The Final Pour. This week we sample Petoskey Brewing's "Super Trooper", a brown ale brewed with Columbian coffee beans and donuts from a local producer. Intro and outro music provided by @FluidMinds Check out all our episodes at www.themaltinghour.com

 I am beyond excited to share this special first episode of Beer Stories hosted by my good friends Mischa Smith and Alex Violette from Pasteur Street Brewing Company and produced by me at Seven Million Bikes Podcasts.This is a combination of two major passions for me, podcasting and craft beer. I cannot thank Alex and Mischa enough for putting their trust, faith, and patience in me to get this off the ground, and I hope you enjoy listening to it as much as we did making it. And of course, as always, a massive, massive, massive thank you to Louis Wright for all of his support for what I do, I literally couldn't do it without. So check out the first episode of Beer Stories here on A Vietnam podcast.It's gonna be a special PodSwap and we're gonna do more of these over the coming months. There will be new episodes every week, so make sure you go on Spotify, Apple Podcasts or wherever you get podcasts. This is for beer enthusiasts, not beer snobs. So if you love beer, you'll love this podcast. Enjoy the podcast.--------------------------------------------------------------------In Episode 1 of Beer Stories, Mischa talks to Alex about his craft beer journey, where it all started, Brown Ales, Walter White, favourite beer styles, his Mount Rushmore of beers, the Vietnamese Craft Beer Industry, legacies, and his decision to bring his family back to Vietnam after two years back home in the USA. We also debut our first running segment of the podcast - Fact or Fiction, where Mischa makes some statements about Alex's life, or beers in general, and he confirms or denies. Cheers! Learn more about Pasteur Street Brewing Co.Follow us on Facebook.Leave your review here! Join the community here and get a free ticket to a show!Support the showThese are the programs we use to create Did that really happen? These are affiliate links so they will give us a small commission, only if you sign up , and at no extra cost to you! You'll be directly supporting Seven Million Bikes too.NordVPN | Descript | Buzzsprout | Canva | Fiverr | 10 Web

Beer Belly Society and Real Exotic Conversations collaborated and visited San Diego Brewing Company. The conversion was all over the place. Beer, streaking, weird fetishes etc. While talking, we were sipping on San Diego Amber 5.5% and we were surprised. We hope you all enjoy. Cheers! IG @realexoticconversations Instagram @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety

Un minisode dans lequel on déguste une brown ale qui nous vient du Mississippi cette semaine.  Binouze USA fait partie du label Podcut. Retrouvez tous les podcasts du label sur www.podcut.studio. Vous pouvez aussi aider le label en allant sur www.patreon.com/podcut.                    

Gimmie Smore Brown Ale with a Side of Peanut Wolf and Ghostly Ooze

The greatest of all Brown Ales is represented on the show today - Samuel Smith's Nut Brown Ale. In years past, this delightful treat of a liquid was in clear bottles, forcing any drinker to basically play the lottery when it came time to drink one - will it be skunky? Now they have shifted to brown bottles several years ago, all the loveliness of a Sam Smith's Nut Brown comes through, and we're happy to be able to dissect it with you. Plus, we have a homebrewed version of a Nut Brown, modeled after Sam Smith's, so we're in for a real treat! Be sure to check out Five Star and their Homebrew Club Program for tips, tricks, and products! Learn more about your ad choices. Visit megaphone.fm/adchoices

We Bought A Wrestling Ring - Nitro Gentleman's Relish Brown Ale    #wrestling  #wwe  #review  #craftbeer   Comic Book Talk over some Brown Ale inside our new Wrestling Ring !!!

This week we reexplore Level Beer's original location and production facility (Level 1) on NE 148th.  Joined by Bronwyn The Green Goddess Botanic, as we admire her indoor wilding motif at Level's greenhouse patio. Ryan knows Nick about Brown Ale, Joh

John and Wes take another shot at talking about overcoming adversity while enjoying a Woodstock Inn Pigs Ear Brown Ale and Heritage Distilling Co. Dual Barrel Bourbon. Cheers!

Watch the video episode HERE to see our beautiful faces Be at Simple Machine Brewing on Oct 1st for the release of All Hallows Eve Pumpkin Mole Brown Ale! Native to Arizona, Southwest Sampler (Andrea Blake) has devoted her career to helping showcase experiences all throughout the southwest from an array of hiking destinations, resorts, and of course local breweries. As a huge fan of craft beer, Halloween and shock value, Andrea is excited to share her passion with you through this limited-release Halloween Ale - experience a taste of Pumpkin, Molè, and Spice! Her top three ingredients that she can't get enough of in the Southwest. Join in as we hear Andreas' story and be a fly on the wall for the planning of All Hallows Eve Pumpkin Mole Brown Ale!

Winning medals isn't everything in brewing, but it sure can help. Seeking out that external validation from a panel of peer judges is often more frustrating than it is rewarding, but that's by design. It's hard to win, and it should be, because if it wasn't, then everyone would be doing it. For Ryan and Jackie Fields of Wild Fields Brewhouse, (https://wildfields.com) their hyper focus on improving their odds of winning paid off big at the 2022 World Beer Cup, and the young brewery walked away with four gold medals. In this episode, they share some of the background and philosophy behind their contest strategy, from the way they choose categories to enter, to optimizing individual beers so that they'll appeal to the widest range of judges. In addition, the Fields discuss: Building a family-friendly brewery taproom The ins and outs of American and English-style brown ale Malt selection for brown ales Optimizing water chemistry to take beers from good to great Employing contemporary techniques like whirlpool hopping in classic styles The approach to making funky wild ales that Fields developed at Beachwood Blenders Unlocking the funk with aged hops Building a hop-tolerant mixed culture that develops acidity slowly Packaging for competitions And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): For nearly 30 years, G&D Chillers has set the mark for quality equipment you can rely on. G&D stands above the rest as the only chiller manufacturer that engineers your glycol piping for free. G&D also stands alone as the only chiller manufacturer with an in house team of installers and engineers, with 30 years of real world, field labor experience in breweries, wineries and distilleries. Contact the total glycol system design experts today at gdchillers.com (https://gdchillers.com) BSG (https://go.bsgcraft.com/Contact-Us) This episode is brought to you by BSG, exclusive distributors of Rahr Malting Co. Since 1847, Rahr malt has been a benchmark of quality and consistency for brewers, from the 19th century through today's craft beer pioneers. Whether you're creating classic lagers, resin-clouded hazies, or barrel-aged behemoths, inspired malts like Rahr North Star Pils, Malted Oats, and more are here to make your brewing dreams a reality. Get in touch today at go.bsgcraft.com/Contact-Us (https://go.bsgcraft.com/Contact-Us) Old Orchard (https://www.oldorchard.com/brewer): Supply chain challenges are here to stay for a while, so why not trust the experts to handle freight for your ingredients? Old Orchard has partnered with a leading logistics firm in the craft beverage industry to transport your craft concentrate blends. When you order two pails or more of concentrate from Old Orchard, you qualify for freight quotes from various carriers and can stay up-to-date on the status of your shipment. To get started on a freight quote for craft concentrates today, head over to oldorchard.com/brewer (https://www.oldorchard.com/brewer). Arryved (https://www.arryved.com): As craft beer's most trusted point of sale system, Arryved is the mobile, all-in-one solution you need to decrease service friction and increase guest satisfaction. With a full suite of craft-specific features, no contracts, and no monthly fees, Arryved provides the necessary tools to help your brewery grow. Go to Arryved.com/cbb (https://arryved.com/cbb) to set up a free, customized demo. Remember, there is no “i” in Arryved. Ss Brewtech (https://www.ssbrewtech.com): From the rotatable pick-up tube on Rogue Brewing's pilot brewhouse to the integrated hopbacks on Sierra Nevada's twin prototyping brewhouses, Ss Brewtech has taken technology they invented working with world-renowned industry veterans and made them available to every craft brewer. To learn more about Ss Brewtech's innovation list, head over to SsBrewtech.com (https://www.ssbrewtech.com) The carrot dog was good, wasn't it Jim?

See the podcasts live and with video on our Youtube Channel every Sunday at 8:45am PST!Our Youtube Channel:www.youtube.com/GenusBrewingSecond Channel: https://www.youtube.com/channel/UCBHgIbFaB-rozyT_fuSzhdgWill it Beer Fund: https://www.paypal.com/donate?hosted_button_id=X4XPPJM5VPLKLOur individual Instas:Peter:https://www.instagram.com/genusbeermiler/https://www.instagram.com/growingupmcarthur/Logan:https://www.instagram.com/genussquatch/Tim:https://www.instagram.com/genusdangerboots/Ryan:https://www.instagram.com/genusfanboy/Find us on Social Media!http://www.Instagram.com/GenusBrewinghttp://www.Facebook.com/NuHomeBrewhttps://vm.tiktok.com/VwUAbt/Send us Beer if you want it Reviewed!17018 E Sprague Ave Unit 101Greenacres, Wa. 99016

Featured Beers: The Hop Tour Series: ADHA 218 IPA & The Provisional Brown Ale from Bevel Craft Brewing out of Bend, Oregon; Join the crew as they celebrate the lives of Jack Keeler and James Olson, Provide coverage and discussion on their recent trip to the Bend Brew Fest, and lastly discuss some of the creepiest Urban Legends in the United States and the evolution of Urban Legends. Is there a creepy legend or myth near you? Listen to find out! You might be surprised. 

This week, Tony and Fingers review the AVO Improvisation 2022 Maduro and Cigar City Brewing's Maduro Brown Ale. Tony Katz and Fingers Malloy (http://eatdrinksmokeshow.com) host Eat! Drink! Smoke! (http://facebook.com/eatdrinksmoke) recorded live at Blend Bar Cigar (http://blendbarcigar.com) in Indianapolis, IN. Topis this week include: Burger King is getting sued for false advertising. Tom Brady's eating habits. What does he swear by? Can you follow his diet? Elon Musk and Twitter... together at last? A large number of people want to get famous through their pets. Selena Gomez and the path to happiness. All that and much more on episode 180 of Eat! Drink! Smoke! Follow Eat! Drink! Smoke! Twitter: https://twitter.com/GoEatDrinkSmoke | @GoEatDrinkSmoke Facebook: https://www.facebook.com/eatdrinksmoke | @eatdrinksmoke IG: https://www.instagram.com/eatdrinksmokepodcast | @EatDrinkSmokePodcast The Podcast is Free! Click Below! On Apple Podcasts (http://bit.ly/eatdrinksmoke) On Amazon Music (https://music.amazon.com/podcasts/09697f78-947d-4008-92f6-18f6b241774a/Eat-Drink-Smoke) On Stitcher (https://www.stitcher.com/show/eat-drink-smoke) On Spotify (https://open.spotify.com/show/6Qf6qSmnpb5ctSMEtaB6lp)