Podcast appearances and mentions of Sam Mason

This week, we chat with Chef Daniel Holzman, who owns Danny Boy's Famous Original, a two-location operation in Los Angeles, California. We spoke with Daniel a few days before the catastrophic wildfires broke out in LA. So, our conversation with Daniel focused on his career, the growth of Danny Boy's and what he has learned in the restaurant business. Danny Boy's locations are currently safe. We would like to recognize Danny Boy's, who has quickly provided sanctuary for those affected. Both pizzerias are feeding the community, firefighters and first responders. More background on Daniel: Daniel started his cooking career at the age of 15 at Le Bernardin in New York City and remained there for four years until (at the suggestion of chef Eric Ripert) he attended the CIA. He then accepted a position at the soon-to-open Palladin in New York City under chef Jean-Louis Palladin (and worked alongside Wylie Dufresne and Sam Mason, among others). He went on to begin what would ultimately become a 10-year culinary journey through some of the West Coast's finest restaurants, including The Campton Place, The Fifth Floor, Aqua and Jardinière.In 2010, he co-founded The Meatball Shop in New York City. The fast-casual mix-and-match menu of meatballs was an instant hit. Five more locations of The Meatball Shop opened in NYC in quick succession, and he also co-authored The Meatball Shop Cookbook, published in 2011.He moved to LA in 2019 to embark on a new passion -- pizza -- and opened Danny Boy's Famous Original, the slice joint of his childhood dreams, in 2021. Describing the years-long his years-long odyssey to perfect the New York-style slice: "As a classically trained chef, I approach pizza with reverence. Pizza isn't fast food; it's one of America's most important dishes. And to understand how to make it great, I deconstructed everything about it. I searched out masters across the country, learned the history, and sampled thousands of pies. I interrogated oven makers, traveled to tomato farms, tried grains from countless flour mills, and experimented with the perfect cheese blend."Since opening, he's received praise from LA Magazine for his "ultrawide, perfectly foldable, tangy-crusted slices [that] nail it"; LAist for being a "NY-style pizzeria that absolutely rips"; and Eater LA, which claimed "There may be no better New York-style slice spot in LA than Danny Boy's right now.” He just opened his second location of Danny Boy's this past summer, and has his sights set on a third.He's also the co-author (with Matt Rodbard) of Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts, released in 2022. (Some of the questions they answer include: "Why does pasta always taste better in a restaurant?", "When is it okay to cook with frozen vegetables?", and "What is baker's math, and why is it the secret to perfect pastry every time?")Last but not least, he also co-hosts On the Line, a podcast during which he and co-host Chef Amanda Freitag interview culinary innovators.More on the LA WildfiresAmong the horrible devastation from the wildfires in Los Angeles, we know there were pizzerias have been lost. Our new Senior Editor Kate Lavin is reporting on the LA Wildfires and the Pizza Community, including local pizzerias directly assisting the efforts on the ground, as well as Slice Out Hunger, who is rallying pizzerias in a fundraising effort to provide emergency funds. Read Kate's s

Sam Mason is a Farmer at “Spicers Run”, a 4,500-hectare mixed-farming operation near Wellington. Sam, his brother Joe, and their families use a 10-year cropping rotation schedule to help them make the most of their land. In this episode, Sam shares how his cropping rotation works and the benefits of dual-purpose cropping for providing high-quality winter feed for livestock while leaving plenty to harvest at the end of the season. He also shares how his intense production strategy helps to offset rising input costs. Local Land Services Cropping Ag Advisor, Tim Bartimote, sat down with Sam out the back of the LLS ag shed among the dual-purpose hay samples.   Nominate a Mate: If you'd like to nominate a mate (or yourself) as a potential future guest on the podcast, you can do so here: Nominate a Mate for 'Seeds for Success'   Connect: Central West LLS website Central West LLS on Facebook Central West LLS on Twitter Central West LLS on YouTube   The views contained in this podcast series are not necessarily endorsed by Central West Local Land Services. Listeners are advised to contact their local office to discuss their individual situation.   This show is produced in collaboration with Wavelength Creative. Visit wavelengthcreative.com for more information.

In this episode of the Mortgage Mavericks Podcast, host Ash Borland is joined by Sam Mason, also known as Sam the Mortgage Man. Sam recounts his journey in the mortgage industry, from starting as an admin apprentice to becoming a mortgage advisor at a young age. He discusses his experiences in the industry, switching from a corporate environment to an independent firm, and finally setting up his own business. The conversation also dives into Sam's social media strategy for his business and how it has helped with generating leads. Additionally, Sam offers advice for those considering taking the jump from employment to running their own business in the mortgage industry.Take a screen shot of the podcast episode and tag me on Instagram (@ashborland) and I will give you a shoutout and follow back Unlock Your FREE Mortgage Marketing Blueprint Discover the keys to successful mortgage marketing. Get your complimentary blueprint and start revolutionising your marketing approach today: https://ashborland.com/blueprint Personalised 1-on-1 Coaching Elevate your business with bespoke coaching. Delve into your unique challenges and unlock your full potential: https://www.ashborland.com/

In today's episode we'll discuss:Interrogation tactics that will work!DNF or lose your sanityHow to make high school even worseBlurb-★★ A Readers' Favorite 2022 International Book Awards Gold Medal Winner ★★Binge this vampire romance series that is now complete!Human against vampire. The hunter against the hunted.I kill bloodsuckers for a living.The job should be simple—capture the target and collect the money. But when I draw my enemy out in the open, I'm blindsided by his mesmerizing green eyes and snarky wit. Sam Mason is the type of vampire my mom warned me about—the kind who will seduce you with his easy smile and arrogant charm.Yet, I know better.The Vampire Navy SEAL oozes mayhem and sex appeal. Sam's deadly swagger puts me on edge and sets my nerves on fire. If I mess with him, he'll annihilate me in a second. That thrills and terrifies me at the same time.A million red flags are telling me to run. But my sisters lives are in jeopardy, and the only way to save them is to grovel for Sam's help.The Hunted is an enemies-to-lovers, paranormal romance with a feisty heroine, snarky banter, action, suspense, off-the-charts steamy times and ends on a cliffhanger. All seven books in the series are now available to binge read.Reading Order:The HuntedThe PredatorThe UnionThe DawningThe ProdigiesThe ProphecyThe RebirthOther books discussed in this episode:The Stone Heart Bride by Kati WildeBeauty in Spring by Kati WildeWith Pride by Kaye DraperA Court this Cruel and Lovely by Stacia StarkA Kingdom this Cursed and Empty by Stacia StarkKingdom of Blood and Salt by Alexis CalderCourt of Vice and Death by Alexis CalderFourth Wing Audiobook by Rebecca YarrosTwisted Love by Ana HuangFind out more about us-https://linktr.ee/BondedBooksPodcastIf you'd like to email questions, comments or book suggestions you can do so at BondedBooksPodcast@gmail.com

Zach sat down with Sam Mason to get a feel on what makes this award winning Hammer thrower stay at the top of his game.

Dr. Ralph Ford, chancellor of Penn State Behrend, talks with Dr. Sherri “Sam” Mason, director of sustainability at Behrend, about the college's new STARS rating for sustainability. 

Why does so much trash wind up in our waterways? Without proper action much farther upstream than preventing the last stages of littering, changes can be challenging to make. How effective litter booms may be How trash buildups can impact the bacterial microbiome The levels of microplastics present in consumer products. Sherri A. "Sam" Mason, Ph.D., the Director of Sustainability at Penn State Eerie Behrend, shares their work on sustainability and how trash makes its way into the water. Litter has been a problem for much of our recent history, destroying ecosystems and causing irreparable damage in some cases. However, with the rise of plastics and other difficult-to-decompose materials, this issue is only exacerbated. By looking in bodies of water for microplastics, the more significant issue, on the whole, is attempting to determine how these make their way from the store to the waterways. This is a problem for the consumer as well since microplastics that make their way back into us can be incredibly damaging. Visit https://www.sherrimason.com to learn more. Episode also available on Apple Podcast: http://apple.co/30PvU9C

Writer and Director Sam Mason Bell gave us the wildly fun and bloody Millennial Killer in 2020 and is back attempting to get his latest project A Final Exorcism into production. Starring Simon Berry ( the real estate agent who went berserk in Millennial Killer!) A Final Exorcism promises to be another banger from this up and coming filmmaker from the UK. Join us in supporting A Final Exorcism om Indiegogo! https://www.indiegogo.com/projects/a-final-exorcism#/ --- Support this podcast: https://podcasters.spotify.com/pod/show/grimandbloody/support

Without Your Head Presents Tuesday Night Frights: SENSELESS from Trash Arts! Q&A with the filmmakers Sam Mason Bell and Jackson Batchelor! --- Send in a voice message: https://podcasters.spotify.com/pod/show/withoutyourhead/message Support this podcast: https://podcasters.spotify.com/pod/show/withoutyourhead/support

We welcome back Sam Mason to the podcast this week Sam's recently set up on his own as The Mortgage and Protection Hub, he talks us through how he got here, and where he wants to take it. Sam also talks to us about how he has utilised Instagram stories & posts to win business

Nicolas Sassoon is a Franco-Canadian artist using early computer graphics to create a wide array of pixelated forms, patterns & architectural structures. His works are published on SuperRare, Foundation, and Objkt, having been collected by some of the most notable NFT collectors in the space.Sam Mason de Caires is an engineer who's into generative art. Presently at Syndicate DAO, and previously at Foundation and Rainbow.Together they are 2/4ths of Gossamer. Along with their friends Tim Smith and FEELS, they are a collective who are collecting art together as a DAO. View their collection at gossamerdao.xyzIn this episode we talk about art and the web3 space. About Nicolas' artistic practice, and how he makes his works. How technology is enabling new ways to create, collect, and support artistic expression. And what kinds of art Sam and Nicolas are interested in for Gossamer.SPONSORSZerion combines every corner of web3 in a simple and intuitive app for self-custodial humans. Discover the hottest NFT collections, track your DeFi rewards, and vote in DAOs across 10+ chains. Get started at zerion.ioLens Protocol is the open-source tech stack for building decentralized social media applications. A permissionless and transparent social graph that is owned by the user. Lens is the last social media handle you'll ever need to create. Visit lens.xyz

Sam Mason of Oddfellows talks about everyone's favorite dessert: ice cream! Learn more about your ad choices. Visit podcastchoices.com/adchoices

In this episode, Noah and Vivian answer questions they received on the JPEG2000 hotline voicemail. If you have questions or comments, you can always leave a message too at 845-377-3484. To kick off the episode, Noah and Vivian collect from a project called Dropicall, created by artist GOODNEWSFORBADGUYS through Mezannotte, a curated platform for NFT projects. The Dropicalls look like little phones, which is on theme for a show centered around phone call voicemails. The piece JPEG2000 collected looks like this. After collecting, Matt from Mezannotte left a voicemail on the hotline, quickly to talk about Dropicall and Mezannotte's upcoming project White Hearts. The first call Noah and Vivian respond to comes from Jonathan Mann, the song a day man and Digitally Rare podcast host, who calls to share his thoughts about how language that begins in cryptocurrency influences the language of NFT art. This leads to a random conversation about visiting the US Mint and $2 bills. Kristen Cabrera , Web Developer extraordinaire at Foundation calls in to ask about why it is common to deploy contracts from burner wallets. Noah and Vivian do not know they answer, and have Malone, developer at Context.app, explain the answer. This leads to a conversation about chickens for some reason. The conversation is interrupted by a call from JPEG2000 podcast editor, Paul O'Mara, with a question about how to mint nfts. Vivian goes to Paul's house to help him. They discuss many things, including what is a smart contract. Sam Mason de Caires, previously at Foundation but now at Rainbow, to explain smart contracts. Paul creates his own smart contract, and mints a photograph titled Nitehawks, which Noah and Vivian problematically collect. When Vivian returns back to recording the episode, Noah has aged from the amount of time Vivian was gone. Photographer Aleck Venegas calls in from the streets of Manhattan to ask a question about NFT editions and re-editioning. Noah and Vivian talk again about Sam King's project ICE64. Writer Emily Sundberg calls in to ask about JPEG2000's vision for shopping in the metaverse, and what are ways brands can participate without being corny. Noah and Vivian do not really answer the question, but talk about Charmin toilet paper nfts. They also discuss David Rudnick's project Tombs, which Noah and Vivian both minted. A final question came in from photographer David Fitt on the Desire Path discord server, about if it's possible to mint NFTs from your phone. Vivian was able to deploy a smart contract on Foundation from her phone. She later minted nfts from her phone onto the smart contract, called PHONE.  Noah forgot Vivian's birthday :(  

In this episode PD chats to indie film producer and director Sam Mason Bell about the Indigogo campaign for his latest movie I Curse This Land, and other films from his Trash Arts production house.

In this episode, we speak with Sam Mason who is a Mortgage & Protection Broker at Mortgage Medics

Why does so much trash wind up in our waterways? Without proper action much farther upstream than preventing the last stages of littering, changes can be challenging to make. How effective litter booms may be How trash buildups can impact the bacterial microbiome The levels of microplastics present in consumer products. Sherri A. "Sam" Mason, Ph.D., the Director of Sustainability at Penn State Eerie Behrend, shares their work on sustainability and how trash makes its way into the water. Litter has been a problem for much of our recent history, destroying ecosystems and causing irreparable damage in some cases. However, with the rise of plastics and other difficult-to-decompose materials, this issue is only exacerbated. By looking in bodies of water for microplastics, the more significant issue, on the whole, is attempting to determine how these make their way from the store to the waterways. This is a problem for the consumer as well since microplastics that make their way back into us can be incredibly damaging. Visit https://www.sherrimason.com to learn more. This episode is sponsored by Relax Babe. To receive a 20% discount at checkout, use the code FINDINGGENIUS at checkout. Go to shoprelaxbabe.com to shop now! Episode also available on Apple Podcast: http://apple.co/30PvU9C

Coming highly recommended by Sam Mason, Saad was already pre-determined to impress. I was familiar with his work for the legendary Thom Yorke of Radiohead and saw some incredibly impressive projects on his site. Then I found out he had worked for Pixar, Stefan Sagmeister and Google's Innovation Lab… Timecodes: 00:01:24 | Backstory: Pixar
 00:08:43 | Backstory: Sagmeister & Walsh
 00:17:14 | CG Pipelines
 00:21:08 | Saad's Secret Sauce
 00:32:35 | Motion Capture Working Process
 00:44:50 | Music Video Pros & Cons
 00:47:50 | Lil Nas X
 00:51:20 | Radiohead & Making Work That Moves People 
00:54:48 | The Feasibility of Making a Career On Music Videos
 00:58:04 | The Dawn of Animated Music Videos
 01:04:02 | Crucial Lessons from Pixar & Sagmeister 
01:21:04 | Outro

Since discovering his portfolio, Sam Mason has been one of my favorite artists of modern day. Getting the opportunity to talk to him, I found him as brilliant and I hoped and genuinely humble. Romantic and lo-fi, yet produced with cutting edge technical acumen, his work stands out with it's stunning whimsy. Timecodes: 00:01:41 | Musings About Italy 00:06:34 | Influences: Jim Henson & Soviet Cartoons 00:11:31 | Backstory: Drumming to Directing 00:19:52 | Live Action is Hard 00:24:53 | The Importance of Writing 00:29:06 | 90s Videogames 00:34:55 | Nerdy Software Stuff 00:41:52 | Tasteful World-building In 3D 00:54:48 | Bringing Individuality Back Into Filmmaking 00:59:16 | Lessons Learned Directing 01:06:07 | Turning Personal Projects Into Professional Projects 01:16:26 | Work/ Life Imbalance 01:25:12 | Outro

Dog days of summer getting you down? Then maybe it's time to cool off with a delicious Pineapple Mojito and our favorite Connecticutessen, Sam Mason.FOLLOWInstagram @BRPdrinkalongFacebook @BRPdrinkalongTwitter @BRPdrinkalongSnapchat @BRPdrinkalongSUPPORTMerch: prodigydtg.com/bartenderrant/shop/homeLEAVE A TIPPaypal: TheBartenderRantPodcast@gmail.com

*In the intro there is a mistake as Scott refer to the “crime drama Decline” when he meant to say “Fixer,” just to clear up any possible confusion there. NHE host Scott Murphy chats to writer/director and founder of Trash Art Films Sam Mason Bell about various upcoming and recently released projects including his upcoming […]

This week my guest is Bill Corbett. Many people know him from his years working as a pastry chef with people like Sam Mason, Wylie Dufresne, Lincoln Carson, Michael Mina, and Daniel Patterson. But he left the world of pastry behind and is currently the executive chef and head of culinary at Salesforce. Bill has been recognized as the Best Pastry Chef 2011 from San Francisco Magazine, and in 2013 he was selected as one of the Top 10 Pastry Chefs in America by Dessert Professional Magazine.We talk about the transition from being a restaurant pastry chef, to overseeing Salesforce's Ohana floor kitchens and barista programs across the company's global towers. There are a lot of changes that come with a change like this. Bill discusses learning to be a better leader, and stepping away from the food.We also talk about punk rock, and Brooks Headley, and hear about how the Killed by Dessert events came to be. If you've never heard of them, they were a series of collaborative dessert events he did with Christina Tosi, Lincoln Carson, Francisco Migoya, Michael Laiskonis, and Brooks Headley. If you're a fan of pastry chefs, or want to hear about transitioning into the corporate food world, this episode's for you. Looking to hire employees for your restaurant? This week's sponsor is Savory Jobs, a job site only for restaurants. For just $50, get unlimited job postings for an entire year. Use discount code SAVORY10 to save 10%.===========Bill Corbett===========Bill's InstagramBill's TwitterKilled by Dessert - Check out the video================CONNECT WITH US================SUPPORT US ON PATREONGet the Chefs Without Restaurants NewsletterVisit Our Amazon Store (we get paid when you buy stuff)Connect on ClubhouseCheck out our websites (they have different stuff) https://chefswithoutrestaurants.org/ & https://chefswithoutrestaurants.com/Like our Facebook pageJoin the private Facebook groupJoin the conversation on TwitterCheck our Instagram picsFounder Chris Spear's personal chef business Perfect Little Bites https://perfectlittlebites.com/Watch on YouTubeIf you want to support the show, our Venmo name is ChefWoRestos and can be found at https://venmo.com/ChefWoRestos. If you enjoy the show, have every received a job through one of our referrals, have been a guest, , or simply want to help, it would be much appreciated. Feel free to let us know if you have any questions.

Senior Previz artist on films like Ready Player One, Beauty and the Beast, The Hunger Games, Jurassic World, and more. Award winning short filmmaker. Globe trotting freelancer. Timecodes 2:18 | Arsens Backstory 10:17 | The Strategy for Getting Into Film 18:08 | Why Previz is Dangerous 25:04 | Ride or Die for the Director 36:48 | Arsen's #1 Advice 42:07 | Necessary Skills for Previz 1:01:31 | Getting Your First Previz Job/ Unreal 1:12:32 | Spend Money on Ads, Not Film Festivals 1:20:07 | Sam Mason and Personal Projects 1:28:22 | Why Freelancing Rocks 1:37:52 | Jurassic World Getting Cancelled 1:53:22 | Why the LEGO Movies Rock

Listen to our conversation with Stiv J. Wilson - Producer THE STORY OF PLASTIC documentary, Monica Wilson - Associate Director for Global Alliance for Incinerator Alternatives (GAIA) and Sherri A. “Sam” Mason, Ph. D. - Sustainability Coordinator for Penn State Behrend Sponsored by the Whole Foods Cooperative --------- Follow us on Twitter / Facebook / Instagram "night vibe" available via Creative Commons Attribution-ShareAlike 3.0 Unported license. License: https://creativecommons.org/licenses/by-sa/3.0/ "Fairuz - Adaysh Kan Fi Nas (Lo-Fi Hip Hop Redux)" available via Creative Commons Attribution-ShareAlike 3.0 Unported license. License: https://creativecommons.org/licenses/by-sa/3.0/

Hilary and Lacey are joined for the first time by Sam Mason to discuss Pink Floyd's 1982 surrealist musical The Wall. We also talk about the Dark Side of Oz, Demi Lovato's new album, and Hilary's recent SMASH binge watch. https://linktr.ee/weirdos_pod --- Support this podcast: https://anchor.fm/we-are-the-weirdos-mister/support

Sam Mason grew up in the steel industry. But it was only when he left for college that he learned how strong was the hold the business and industry had on him. In this episode you will hear how Sam has taken on the President and COO role for Major Metals. Sam shares how he and his dad Jeff, prepared for and executed the move from G2 to G3 and why he likes having a board of advisors he can tap for advice. Sam also describes how he's found being very clear and specific about the end-result he expects has made it simpler for his people to perform at higher levels. You will enjoy learning from this up and coming leader!

This episode of Dust Busters explores season two, episode seven ÆsahættrDust Busters is your weekly podcast companion through the world of HBO and the BBC's adaptation of Philip Pullman's hugely popular fantasy novels His Dark Materials. After each episode airs, superfan Jake Cunningham (Ghibliotheque, Little White Lies) and His Dark Materials novice Louisa Maycock (Girls on Tops) discuss the world, and worlds, of His Dark Materials. Together, they'll be your guides through Lyra's World, Will's World and the mysterious Cittàgazze; and of course, trying to figure out what on earth is Dust?Produced by Jake CunninghamMusic by Dan IaconoArtwork by Sam Mason See acast.com/privacy for privacy and opt-out information.

This episode of Dust Busters explores season two, episode six MaliceDust Busters is your weekly podcast companion through the world of HBO and the BBC's adaptation of Philip Pullman's hugely popular fantasy novels His Dark Materials. After each episode airs, superfan Jake Cunningham (Ghibliotheque, Little White Lies) and His Dark Materials novice Louisa Maycock (Girls on Tops) discuss the world, and worlds, of His Dark Materials. Together, they'll be your guides through Lyra's World, Will's World and the mysterious Cittàgazze; and of course, trying to figure out what on earth is Dust?Produced by Jake CunninghamMusic by Dan IaconoArtwork by Sam Mason See acast.com/privacy for privacy and opt-out information.

This week, we talk about tips and processes for shipping a high quality UI. In The Sidebar, we discuss the Silicon Valley trend of job hopping every few years.Latest VIP Patrons:Matt CrowleyYannickMegan LearnC. AndersonJohn TyrrellMatt MakaranJohn-George SampleJames BartlettKramer CanfieldJames SmetKatu MuadinohambaSophie BondGraham BushellRenata VenturiniAlex BinderJohnny TerlajeJason YooThe Sidebar:The Sidebar is an exclusive weekly segment for our Patreon supporters. You can subscribe starting at $1 per month for access to full episodes going forward! Sign up at https://patreon.com/designdetails.In this week's Sidebar, we answer a listener question: how long should you stay at a company before moving on? We weigh the tradeoffs of specializing in an industry, the downsides of Silicon Valley job-hopping culture, and more.Follow up:Sam Mason asked if we will ever see Apple introducing custom icon packs. Probably not!Priscilla Then asked if we would record the show on video. Probably not, but it's an interesting idea we could maybe do as a one-off someday!Main topic:This week we answered a listener question sent to us in the direct messages: Should designers perform UI reviews after dev implementation, or should QA be responsible for that?Cool Things:Brian shared Robbie Tilton, a creator making fascinating digital toy concepts. Go to that Media tab on Twitter and enjoy!Marshall shared Miles Morales, a stunning Spiderman game that Marshall actually decided to play (and not just watch). Strong endorsement!Design Details on the Web:

This episode of Dust Busters explores season two, episode five The ScholarDust Busters is your weekly podcast companion through the world of HBO and the BBC's adaptation of Philip Pullman's hugely popular fantasy novels His Dark Materials. After each episode airs, superfan Jake Cunningham (Ghibliotheque, Little White Lies) and His Dark Materials novice Louisa Maycock (Girls on Tops) discuss the world, and worlds, of His Dark Materials. Together, they'll be your guides through Lyra's World, Will's World and the mysterious Cittàgazze; and of course, trying to figure out what on earth is Dust?Produced by Jake CunninghamMusic by Dan IaconoArtwork by Sam Mason See acast.com/privacy for privacy and opt-out information.

This episode of Dust Busters explores season two, episode four Tower of the AngelsDust Busters is your weekly podcast companion through the world of HBO and the BBC's adaptation of Philip Pullman's hugely popular fantasy novels His Dark Materials. After each episode airs, superfan Jake Cunningham (Ghibliotheque, Little White Lies) and His Dark Materials novice Louisa Maycock (Girls on Tops) discuss the world, and worlds, of His Dark Materials. Together, they'll be your guides through Lyra's World, Will's World and the mysterious Cittàgazze; and of course, trying to figure out what on earth is Dust?Produced by Jake CunninghamMusic by Dan IaconoArtwork by Sam Mason See acast.com/privacy for privacy and opt-out information.

This episode of Dust Busters explores season two, episode three TheftDust Busters is your weekly podcast companion through the world of HBO and the BBC's adaptation of Philip Pullman's hugely popular fantasy novels His Dark Materials. After each episode airs, superfan Jake Cunningham (Ghibliotheque, Little White Lies) and His Dark Materials novice Louisa Maycock (Girls on Tops) discuss the world, and worlds, of His Dark Materials. Together, they'll be your guides through Lyra's World, Will's World and the mysterious Cittàgazze; and of course, trying to figure out what on earth is Dust?Produced by Jake CunninghamMusic by Dan IaconoArtwork by Sam Mason See acast.com/privacy for privacy and opt-out information.

As a kayak and running guide, Sam Mason knows the Kathmandu Coast to Coast as good as anyone. He chats to Team CP's Richard Greer and gives a few tips and tricks on how best to get around the course. Trish Hastie also shares her story of hearing about the Kathmandu Coast to Coast 20 years ago and eventually coming second in 2019.

The guys kick off their new format with a virtual visit to the town of Mason, New Hampshire, then chat about Uncle Sam, tutoring, and selfish surprise parties.What's Going On? Hoodies available at www.wintergreenfilms.com/shop

Welcome to IT'S A PODCAST, CHARLIE BROWN, episode 53. Hurry up and listen, then clear your schedules, everybody! There's a new book coming out September 22 with the simple, but no less enticing, title THE PEANUTS BOOK. You are going to want to own and read this one! And this month on the podcast, we've got the book's author Simon Beecroft! We talk about the book, Schulz and Peanuts. We also talk about Lego and Star Wars. A lot.  Also this month: A "Peanuts by Schulz" episode titled "A Bad Mood" and another "Random Strip of the Month". And other assorted, peanut-y goodness. Sam Mason tells us about October's Peanuts Gang virtual reunion. Listen to that and then learn more on Facebook @peanutsreunion.  he Peanuts Strips That Were Luckily Never Published Thanks to Kevin McLeod at Incompetech.com for creative commons use of his songs "Mining by Moonlight" and "Bass Walker".  Thanks to Nick Jones for the use of his song "25% Off". Go to www.carnivalofgleecreations.com for episode links, social media info and more for this show IT'S A PODCAST, CHARLIE BROWN and for my other, weekly storytelling show ATARI BYTES here.  Support the show by subscribing on the IT'S A PODCAST, CHARLIE BROWN page on patreon.com here. Subscribers at different levels can get early access to episodes or even bonus content! The website also has info about books I've written and just some of the places you can buy them, like MISERY BANANA: VERY SHORT STORIES INSPIRED BY OLD GAMES AND ODD THOUGHTS.

Sam and I talk about bullying and the effects that it has on a child growing up. Also we discuss the things going on today and our opinions. --- Send in a voice message: https://anchor.fm/brandy-singleton-episodes/message

A very warm welcome to my dear friend and fellow sustainability educator, Sam Mason. We calculated our personal carbon footprints for 2019 and the first half of 2020. Then we revealed the results. How will you reduce your carbon footprint in 2020? Our methodology - From Being the Change by Peter Kalmus

Hi! On this week's episode, I brought on Sam Mason out of Vancouver, BC. We talked about basically every topic under the sun as you can see this week's episode is a lot longer than the previous episodes! As always, let me know what you guys think in the comment section and listen on Spotify, Apple Podcasts, Anchor, etc. SOCIALS: IG: @nickspina9 & @samm.mason Twitter: @nickspina22

Subscribe to our podcast!  Jonathan Moody chats with Actress Gini Holtzman and filmmaker Sam Mason  Follow us on Social Media: @IndieCornerLive @Indiefilmcafe Websites: http://indiefilmcafe.net http://indiefilmcafe.reviews https://indiefilmcafe.podbean.com http://patreon.com/indiefilmcafe

Sam is one of the most amazing chefs & we share so many amazing memories of cooking for people and with people. I am honored to call him a friend and someone who has inspired me as a chef for so many years. Sam has so much to offer our industry. Please enjoy this interview with him and his son that we did in Portland at Jackrabbit in the fall.

Sam is one of the most amazing chefs & we share so many amazing memories of cooking for people and with people. I am honored to call him a friend and someone who has inspired me as a chef for so many years. Sam has so much to offer our industry., please enjoy this interview with him and his son that we did in Portland at Jackrabbit in the fall. Follow him: @sam_mason Sam Mason, Chef and Co-owner of OddFellows Ice Cream Co. Chef Sam Mason is the ice cream chef and mastermind behind the authentic, quirky ice cream creations at New York City's beloved scoop shop, OddFellows Ice Cream Co. A James Beard Award nominee, Mason trained at Johnson & Wales in Providence, RI before completing a stage at Ladurée in Paris. He then moved to New York City to work alongside famed chefs such Alain Ducasse, Paul Leibrandt, and Wylie Dufresne, with whom he held the position of pastry chef at Dufresne’s acclaimed wd-50.In June 2013, Mason partnered with husband and wife team Mohan and Holiday Kumar, who shared the same passion for quality scoops, to open the flagship location of OddFellows Ice Cream Co. in Williamsburg, Brooklyn. With the mission of concocting the highest quality ice cream both in texture and flavor, Mason integrates science into his craft to produce truly original, handmade ice cream. All of the ice cream is pasteurized on site in the Williamsburg kitchen using locally-sourced, additive-free dairy as well as fresh, seasonal produce sourced from the Union Square Farmer’s Market. Since opening the flagship location and a second shop in the East Village, Mason has created an abundance of both “oddball” flavors like Chorizo Caramel Swirl, Cornbread, Pretzel, Miso Cherry, and Buttermilk Honey Blueberry, as well as upgraded twists on the classics like Iced Milk & Cookies, Toasted Coconut Milk Chocolate, Milk Chocolate Peanut Butter Pretzel, and Pecan Pie. He also launched the crowd-pleasing Cotton Candy Cone and Foie Gras Drumstick and upgraded sundaes like the Cornbread Sundae, Beer Sundae, and Popcorn Sundae.Mason is the recipient of Star Chef’s “NY Rising Star” award, was nominated for a James Beard Award for “Outstanding Pastry Chef," and his work has been seen in and praised by The New York Times, Food & Wine Magazine, Bon Appetit, Vogue, Time Out New York, New York Magazine's Grub Street, Zagat, Eater, and more.

Subscribe to our podcast!    Jonathan chats with screenwriter/actor/filmmaker Sam Mason about his writing process and more!    Follow us on Social Media: @WritersProcess (Twitter) @WritersProcessPodcast (Instagram/Facebook) @IndieFilmCafe   Websites: http://indiefilmcafe.net (Our Official Site) http://indiefilmcafe.reviews  (Our Review Site) https://indiefilmcafe.podbean.com  (Our host site) https://www.youtube.com/channel/UCdcR2EsJF2l99_MkleuHOFg  (Our You Tube Page) http://patreon.com/indiefilmcafe  (Our Patreon Page)

PSHUK Radio is a UK-based Internet paranormal talk radio station. Hosting shows most nights a week on a variety of subjects ranging from ghosts and hauntings, cryptozoology, the occult, UFOs and a variety of other subjects that could be classed as paranormal. Sam Mason has been in the paranormal field for over 5 years. She first got into the paranormal because her mother has the ability to see spirits. She is beginning to learn more about how to use her own senses & feelings to use on Paranormal Investigations. She started PSH Radio 6 years ago so she could speak to people who had the same interest in the paranormal as her. That is how she met Carl Hutchinson. Carl Hutchinson has been investigating the paranormal for over 10 years. During this time investigating the paranormal he has had some very interesting and scary moments. He has been punched by unseen hands at Fort Horsted and has even seen a full-bodied apparition of a woman at Rye Castle. He has also heard disembodied footsteps, whistles and other strange noises during his investigations. "Various things" have also been thrown at him by unseen spirits. Join me as I talk to Sam and Carl about some of their most memorable investigations and evidence that they have gathered. We will also discuss how the pandemic is affecting their investigations along with how they met each other and got into podcasting.

It was announced that comedic foodies Homer Murray, co-owner of the popular brooklyn restaurant 21 Greenpoint, and Sam Mason, co-owner of the next-level icecream parlor OddFellows, will be the co-stars of a new short form TV series called "Midnight Snack". The short-form TV series with episodes from 10-15 minutes long is being co-developed under a recently announced partnership between ReachTV and the Oscar-Nominated and Emmy-Winning Production Firm Stick Figure. The multi-episode series will feature the two comedic foodies hailing from NYC, Homer Murray and Sam Mason, as they explore America's greatest after-hours grub, drinks, and experiences. The show is slated for distribution across ReachTV's global network, including ReachTV's In Airport Network, which boasts a reach of 100+ million travelers every month, as well as in ReachTV's in-hotel and digital networks. ReachTV and Stick Figure are also entertaining multiple offers for distribution via additional avenues. Lynnwood Bibbens is a serial entrepreneur and the CEO & Co-Founder of ReachTV. As CEO, Bibbens has taken a leadership role in identifying new markets and opportunities for the ReachTV Network, resulting in the Company's seminal sales, distribution and partnership deals with world-class traditional and digital media and technology powerhouses. Biddens has led the Company's direction and growth from a national to an international network with a reach of over 100 Million viewers on the go. About the show: ► Website: http://www.ashsaidit.com ► Need Goli Gummies? https://go.goli.com/1loveash5 ► For $5 in ride credit, download the Lyft app using my referral link: https://www.lyft.com/ici/ASH584216 ►For discount Pangea Products: https://embracepangaea.grsm.io/ashsaiditmedia3226 ► Want the ‘coldest' water? https://thecoldestwater.com/?ref=ashleybrown12 ► Become A Podcast Legend: http://ashsaidit.podcastersmastery.zaxaa.com/s/6543767021305 ► Review Us: https://itunes.apple.com/us/podcast/ash-said-it/id1144197789 ► SUBSCRIBE HERE: http://www.youtube.com/c/AshSaidItSuwanee ► Instagram: https://www.instagram.com/1loveash ► Facebook: https://www.facebook.com/ashsaidit ► Twitter: https://twitter.com/1loveAsh ► Google Plus: https://plus.google.com/u/0/+AshSaidItMedia ► Blog: http://www.ashsaidit.com/blog ► Pinterest: https://www.pinterest.com/1LoveAsh/ ► Newsletter: manage1.com/subscribe?u=2a2ca3b799467f125b53863http://ashsaidit.us11.list-c8&id=a6f43cd472 #atlanta #ashsaidit #ashsaidthat #ashblogsit #ashsaidit® Ash Brown is a gifted American producer, blogger, speaker, media personality and event emcee. The blog on AshSaidit.com showcases exclusive event invites, product reviews and so much more. Her motivational podcast "Ash Said It Daily" is available on major media platforms such as iTunes, iHeart Radio & Google Play. This program has over half a million streams worldwide. She uses these mediums to motivate & encourage her audience in the most powerful way. She keeps it real!

It was announced that comedic foodies Homer Murray, co-owner of the popular brooklyn restaurant 21 Greenpoint, and Sam Mason, co-owner of the next-level icecream parlor OddFellows, will be the co-stars of a new short form TV series called "Midnight Snack". The short-form TV series with episodes from 10-15 minutes long is being co-developed under a recently announced partnership between ReachTV and the Oscar-Nominated and Emmy-Winning Production Firm Stick Figure. The multi-episode series will feature the two comedic foodies hailing from NYC, Homer Murray and Sam Mason, as they explore America's greatest after-hours grub, drinks, and experiences. The show is slated for distribution across ReachTV's global network, including ReachTV's In Airport Network, which boasts a reach of 100+ million travelers every month, as well as in ReachTV's in-hotel and digital networks. ReachTV and Stick Figure are also entertaining multiple offers for distribution via additional avenues. Lynnwood Bibbens is a serial entrepreneur and the CEO & Co-Founder of ReachTV. As CEO, Bibbens has taken a leadership role in identifying new markets and opportunities for the ReachTV Network, resulting in the Company's seminal sales, distribution and partnership deals with world-class traditional and digital media and technology powerhouses. Biddens has led the Company's direction and growth from a national to an international network with a reach of over 100 Million viewers on the go. About the show: ► Website: http://www.ashsaidit.com ► Need Goli Gummies? https://go.goli.com/1loveash5 ► For $5 in ride credit, download the Lyft app using my referral link: https://www.lyft.com/ici/ASH584216 ►For discount Pangea Products: https://embracepangaea.grsm.io/ashsaiditmedia3226 ► Want the ‘coldest' water? https://thecoldestwater.com/?ref=ashleybrown12 ► Become A Podcast Legend: http://ashsaidit.podcastersmastery.zaxaa.com/s/6543767021305 ► Review Us: https://itunes.apple.com/us/podcast/ash-said-it/id1144197789 ► SUBSCRIBE HERE: http://www.youtube.com/c/AshSaidItSuwanee ► Instagram: https://www.instagram.com/1loveash ► Facebook: https://www.facebook.com/ashsaidit ► Twitter: https://twitter.com/1loveAsh ► Google Plus: https://plus.google.com/u/0/+AshSaidItMedia ► Blog: http://www.ashsaidit.com/blog ► Pinterest: https://www.pinterest.com/1LoveAsh/ ► Newsletter: manage1.com/subscribe?u=2a2ca3b799467f125b53863http://ashsaidit.us11.list-c8&id=a6f43cd472 #atlanta #ashsaidit #ashsaidthat #ashblogsit #ashsaidit® Ash Brown is a gifted American producer, blogger, speaker, media personality and event emcee. The blog on AshSaidit.com showcases exclusive event invites, product reviews and so much more. Her motivational podcast "Ash Said It Daily" is available on major media platforms such as iTunes, iHeart Radio & Google Play. This program has over half a million streams worldwide. She uses these mediums to motivate & encourage her audience in the most powerful way. She keeps it real!

The Grim and Bloody Podcast is back with Sam Mason: writer, director and star of the upcoming serial horror thriller Normal Terror. We plumbed the dark depths of Sam's twisted mind and returned different men. Join Kevin Nickelson, Joe Flynn and Anthony DeRouen for this enthralling episode, and a peak into a feature that may very well debut at the Death's Parade Film Fest in September! --- Support this podcast: https://anchor.fm/grimandbloody/support

https://www.history.com/this-day-in-history/sam-mason-survives-indian-attack-2Support the show on Patreon

Sam and I got to play as clowns on the set of “Secret Agent Dingledorf” together recently. We found out we were both horror fans and the rest is history! Now he is Rocking it out with us here on Tsunami Healing to share his journey to acting and what he is currently working on. … Continue reading EP107 Sacrificial Pawn Productions: Sam Mason →

Dino and Michele have the honor of interviewing not one but two independent horror filmmakers. First up is Deborah Voorhees (Friday the 13th V: A New Beginning) about the upcoming… Continue reading "Huuuh?Podcast Episode 11: Support Indie Horror"

Dino and Michele have the honor of interviewing not one but two independent horror filmmakers. First up is Deborah Voorhees (Friday the 13th V: A New Beginning) about the upcoming… Continue reading "Huuuh?Podcast Episode 11: Support Indie Horror"

Dino and Michele have the honor of interviewing not one but two independent horror filmmakers. First up is Deborah Voorhees (Friday the 13th V: A New Beginning) about the upcoming… Continue reading "Huuuh?Podcast Episode 11: Support Indie Horror"

Dino and Michele have the honor of interviewing not one but two independent horror filmmakers. First up is Deborah Voorhees (Friday the 13th V: A New Beginning) about the upcoming… Continue reading "Huuuh?Podcast Episode 11: Support Indie Horror"

Sam Mason from Odd Fellows: "We knew {at WD-50} what we wanted to do. We knew the kind of stuff we wanted to produce, that type of aesthetics and the type of techniques but we just didn't know how to do it. So we had to teach ourselves. It was before anyone else was doing it. So you couldn't really ask people questions because no one knew what we were trying to get across in our mind's eye. We had these ideas. We had to come up with the techniques. And thankfully Wylie (Dufresne) was able to develop the relationships with the companies that produce the stuff and they were very helpful and, even them, they couldn't quite grasp what we were trying to do because the stuff we were trying to do was a little bit new to them too." What we covered In this first episode recorded face-to-face  Sam Mason has created more than 250 ice cream and sorbet flavors since he opened Odd Fellows in Brooklyn.  And he doesn't gravitate towards sweets stuff and desserts  He went to culinary school for pastry at Johnson & Wales in Providence.  Some of his mentors: Jean-Louis Palladin, David Burke, Charlie Palmer, Paul Liebrandt, PIerre Hermé and Rocco DiSpirito. He says: "I've had a very charmed life as far as food goes" Nowadays he doesn't think people (in the industry) care about culinary school diplomas. Instead he recommends to get real world experience in some of the finest kitchen. He remembers WD-50 with chef Wylie Dufresne. WD-50 is where Sam Mason discovered "science" in the kitchen. A lot of trial and errors. Obviously baking is a science. But he says that you don't think about it as such. Sam Mason talks about his creative process. He is using Shiitake mushrooms ice cream as an example. Outside of food architecture is a source of inspiration for Sam Mason. But at the end of the say he says what he sells is a scoop on a cone so how far can you go? The influence of Instagram in the creation of a dessert. First tasting session during the podcast with the following flavors: Lemon Turmeric Ginger sorbet, Rosemary Infused Goat Milk ice cream with Concord and Walnut, Peanut Butter S'mores ice cream, Toasted Sesame Nutella, and Vegan Coconut Caramel Chips. Increasing popularity of vegan ice creams. Developing a non sweet ice cream base for savory ice cream. The "passport" concept to boost sales in "non-ice cream" seasons. Sam describes the Odd Fellows Dumbo and Hudson Street concepts. A potential future TV show. 5 rapid-fire questions. Links to other episodes in New York City Chef David Burke - Restaurateur Pastry Chef Mark Welker - Eleven Madison Park Executive Chef Gabriel Kreuther Chef Trigg Brown - Win Son The Brandy Library with Flavien Desoblin Created a new ice cream base for savory ice cream concepts I made today a new formulation. I've been trying to come up with an ice cream that's not sweet. And I think I found it. To get that texture without sugar is almost impossible because sugar is a very fundamental ingredient in ice cream. It keeps ice cream from freezing rock hard. So this is my interpretation of what it can eventually be. This has obviously no flavor. It just tastes like salt and cream. I want to take this as a texture experiment but this can also be now a base for foie gras ice cream. I just did a dinner in Pittsburgh at a friend's restaurant where we did the entire entire menu had an ice cream component. So with six courses of ice cream the first ice creams obviously were very savory because they were with like squab or foie gras with squab Edamame, and Green Apple Bonito sorbet. So we started off very savory and then we ended up sweet. You know obviously we went through the transition of salty sweet but I hadn't quite figured this out yet before the dinner and this new base would have obviously elevated some of the savory stuff.But I'm very excited about that texture. #gallery-3 { margin: auto; } #gallery-3 .gallery-item { float: left; margin-top: 10px;

Just because the holidays are upon us doesn't mean we're leaving you high and dry. This marks the first of our Christmas Break interview series. This week we're talking with Sam Mason, writer, director, and star of Normal Terror. Enjoy!Stuff about Normal Terror/Sacrificial Pawn Productions:Trailer: https://www.youtube.com/watch?v=SnyFepC9tTESacrificial Pawn Facebook: https://www.facebook.com/newstylegorefilms/

Red Pepper & Spokesman // Hilary Wainwright, Sam Mason, Phil Asquith, Pat Devine, John McDonnell MP @hilarypepper @johnmcdonnellMP The Lucas Plan is one of the most radical alternative models to economic planning ever drawn up by workers. By demanding the right to socially useful production, the plan reopened the debate on economic democracy. 40 years on, these ideas are as relevant as ever. How can we build workers' control into economic planning? What technological tools are available for us to enhance the possibility of popular economic control? How can organised Labour champion the right to production with a social purpose?

We spend a few segments recounting one of the most epic journeys of my life when houndsman, mountain man and cougar hunter Wayne Pennell joins me. Over the past 20 months, I have spent 17 days and 3 different trips to Colorado to hunt mountain lion with Wayne and his hounds. We've caught 4 lions, [...]

We spend a few segments recounting one of the most epic journeys of my life when houndsman, mountain man and cougar hunter Wayne Pennell joins me. Over the past 20 months, I have spent 17 days and 3 different trips to Colorado to hunt mountain lion with Wayne and his hounds. We've caught 4 lions, [...]

Richard is joined in a bustling shop in Brooklyn owned by fellow chef and hipster Sam Mason, who talks about how his creation Odd Fellows Ice Cream Co. brings together ice cream and strange flavors in a Wonkaesque fashion!

John Cheek was sent to Crosby in north Liverpool and St. George's Hall in the city-centre to investigate this remarkable Christian initiative (C.S.Lewis's Lion, Witch and Wardrobe) - featuring Jenni Moss, Jen Williams and Sam Mason.

Greg interviews his son about life in the army, while James make bad comments.

Ep. 191 - Sam Mason

Sam Mason of Oddfellows talks about everyone's favorite dessert: ice cream! Learn more about your ad choices. Visit megaphone.fm/adchoices

Pastry chef, TV personality and overall bad-ass dude Sam Mason is this week’s guest on Roberta’s Radio. Formerly of WD-50, he now is one of culinary minds behind OddFellows Ice Cream Co. Hear him tell his career story, play an ice cream guessing game and share some laughs with host Anthony Falco. This program was brought to you Heritage Foods USA.

Listen as the accounts of 7 former slaves are brought to life through the voices of talented local actors. These recordings make up just a portion of the full stories recalled by James Grumbles, Marry Anne Patterson, Rosina Hoard, Sallie Johnson, Sallie Wroe, Sam Mason, and William Owens. Today their full recollections and those of 63 other former slaves from Austin and Travis County can be found at the Austin History Center. The stories were collected by Alfred E. Menn in 1937 as part of the Federal Writers’ Project of the Works Progress Administration. Today the clippings are featured as part of the current exhibit at the AHC, “Divided City: The Civil War and Reconstruction in Austin”. Full transcripts of the entire 70 interviews and photographs of many of the interviewees can be found at the AHC.

Listen as the accounts of 7 former slaves are brought to life through the voices of talented local actors. These recordings make up just a portion of the full stories recalled by James Grumbles, Marry Anne Patterson, Rosina Hoard, Sallie Johnson, Sallie Wroe, Sam Mason, and William Owens. Today their full recollections and those of 63 other former slaves from Austin and Travis County can be found at the Austin History Center. The stories were collected by Alfred E. Menn in 1937 as part of the Federal Writers’ Project of the Works Progress Administration. Today the clippings are featured as part of the current exhibit at the AHC, “Divided City: The Civil War and Reconstruction in Austin”. Full transcripts of the entire 70 interviews and photographs of many of the interviewees can be found at the AHC.

Listen as the accounts of 7 former slaves are brought to life through the voices of talented local actors. These recordings make up just a portion of the full stories recalled by James Grumbles, Marry Anne Patterson, Rosina Hoard, Sallie Johnson, Sallie Wroe, Sam Mason, and William Owens. Today their full recollections and those of 63 other former slaves from Austin and Travis County can be found at the Austin History Center. The stories were collected by Alfred E. Menn in 1937 as part of the Federal Writers’ Project of the Works Progress Administration. Today the clippings are featured as part of the current exhibit at the AHC, “Divided City: The Civil War and Reconstruction in Austin”. Full transcripts of the entire 70 interviews and photographs of many of the interviewees can be found at the AHC.

Listen as the accounts of 7 former slaves are brought to life through the voices of talented local actors. These recordings make up just a portion of the full stories recalled by James Grumbles, Marry Anne Patterson, Rosina Hoard, Sallie Johnson, Sallie Wroe, Sam Mason, and William Owens. Today their full recollections and those of 63 other former slaves from Austin and Travis County can be found at the Austin History Center. The stories were collected by Alfred E. Menn in 1937 as part of the Federal Writers’ Project of the Works Progress Administration. Today the clippings are featured as part of the current exhibit at the AHC, “Divided City: The Civil War and Reconstruction in Austin”. Full transcripts of the entire 70 interviews and photographs of many of the interviewees can be found at the AHC.

Listen as the accounts of 7 former slaves are brought to life through the voices of talented local actors. These recordings make up just a portion of the full stories recalled by James Grumbles, Marry Anne Patterson, Rosina Hoard, Sallie Johnson, Sallie Wroe, Sam Mason, and William Owens. Today their full recollections and those of 63 other former slaves from Austin and Travis County can be found at the Austin History Center. The stories were collected by Alfred E. Menn in 1937 as part of the Federal Writers’ Project of the Works Progress Administration. Today the clippings are featured as part of the current exhibit at the AHC, “Divided City: The Civil War and Reconstruction in Austin”. Full transcripts of the entire 70 interviews and photographs of many of the interviewees can be found at the AHC.

Listen as the accounts of 7 former slaves are brought to life through the voices of talented local actors. These recordings make up just a portion of the full stories recalled by James Grumbles, Marry Anne Patterson, Rosina Hoard, Sallie Johnson, Sallie Wroe, Sam Mason, and William Owens. Today their full recollections and those of 63 other former slaves from Austin and Travis County can be found at the Austin History Center. The stories were collected by Alfred E. Menn in 1937 as part of the Federal Writers’ Project of the Works Progress Administration. Today the clippings are featured as part of the current exhibit at the AHC, “Divided City: The Civil War and Reconstruction in Austin”. Full transcripts of the entire 70 interviews and photographs of many of the interviewees can be found at the AHC.

Listen as the accounts of 7 former slaves are brought to life through the voices of talented local actors. These recordings make up just a portion of the full stories recalled by James Grumbles, Marry Anne Patterson, Rosina Hoard, Sallie Johnson, Sallie Wroe, Sam Mason, and William Owens. Today their full recollections and those of 63 other former slaves from Austin and Travis County can be found at the Austin History Center. The stories were collected by Alfred E. Menn in 1937 as part of the Federal Writers’ Project of the Works Progress Administration. Today the clippings are featured as part of the current exhibit at the AHC, “Divided City: The Civil War and Reconstruction in Austin”. Full transcripts of the entire 70 interviews and photographs of many of the interviewees can be found at the AHC.

Listen as the accounts of 7 former slaves are brought to life through the voices of talented local actors. These recordings make up just a portion of the full stories recalled by James Grumbles, Marry Anne Patterson, Rosina Hoard, Sallie Johnson, Sallie Wroe, Sam Mason, and William Owens. Today their full recollections and those of 63 other former slaves from Austin and Travis County can be found at the Austin History Center. The stories were collected by Alfred E. Menn in 1937 as part of the Federal Writers’ Project of the Works Progress Administration. Today the clippings are featured as part of the current exhibit at the AHC, “Divided City: The Civil War and Reconstruction in Austin”. Full transcripts of the entire 70 interviews and photographs of many of the interviewees can be found at the AHC.

Sam Mason

Sam Mason

The pain management needs of children and young people and the impact of their pain on family life. First broadcast 26.03.13 This programme focuses on pain in children and young people, including the different needs they have and the unique challenges that their care presents compared to adult patients. Paul Evans and Christine Johnston talk to experts at children’s hospitals in Edinburgh and Glasgow about the strategies they use for helping young people to cope with pain. Although there are obvious differences between treating an infant and a teenager, the aim is always to enable young people in pain to live the fullest lives they can, while minimising the effects on their education and socialisation. We also consider the wider impact of a young person in pain upon the family unit and we hear from Sam Mason about how chronic pain has impacted his life at home and at school. In this programme: * Jean Eadie, Paediatric Physiotherapist, Royal Hospital for Sick Children, Yorkhill, Glasgow * Pamela Cupples, Consultant Anaesthetist, Royal Hospital for Sick Children, Yorkhill, Glasgow * Mary Rose, Consultant Anaesthetist, Pain Clinic, Royal Hospital for Sick Children, Edinburgh * Sam and Lynn Mason, Patient and family member * Mandy Sim, Pain Management Nurse, Pain Clinic, Royal Hospital for Sick Children, Edinburgh

It’s time.. DINNER WITH THE BAND PREMIERES TOMORROW! Finger On The Pulse celebrate the show’s debut on IFC with DWTB guests The Dap Kings. Also on the show is Sam Mason, star chef and host of Dinner With The Band.