Deep Seed Podcast

In one of the driest, most degraded landscapes in Europe, farmer and agroforester Antonio Coelho has built 60 cm of fertile topsoil, raised organic matter to 7.4%, and slashed irrigation by 85% - all in just six years! In this #REWIND episode, Antonio shares his deeply inspiring journey into entropic agroforestry, a form of regenerative agriculture that mimics forest ecosystems to grow food, restore land, and rebuild water cycles. He explains how complex, layered polycultures can outcompete monocultures - not just ecologically, but economically too - if we shift how we define productivity.You'll learn:Why dense, multi-species systems don't compete — they cooperateHow to retain water and thrive even with 8-month droughtsWhat it means to feed the soil first, not just the cropWhy economic models must account for real planetary costsHow biomass, pruning, and photosynthesis create energy loops that regenerate land over timeThis episode challenges conventional logic about competition, inputs, and profitability — and offers a bold, hopeful vision for the future of farming.

What if you could bring a dead river back to life by working with farmers, not against them? In this powerful #REWIND episode, Silvia Quarta shares the story of a forgotten valley in one of Europe's driest regions, where springs stopped flowing, wells ran dry, and the river disappeared. But through radical listening, community trust, and regenerative agriculture, a new vision is starting to emerge. Rooted in hope, soil, and local food systems. This episode is about reimagining what rural life can be, and showing that farmers, shepherds, and citizens can become stewards of large-scale ecological restoration.

What if we stopped just talking about regeneration… and started measuring it? In this #REWIND episode, Peter Fröhlich, engineer, farmer, and co-founder of AgriPurpose, lays out a powerful, outcome-driven approach to regenerative agriculture. No fluff! Just clear, data-informed tools to guide land restoration at scale. Peter explains how satellite data, targeted soil testing, and simple metrics like biomass productivity, plant cover, and input efficiency can help farmers, funders, and policymakers align around real impact — not vague promises. This is regeneration with roots. Practical, radical, and full of hope. ⸻

This episode will change the way you think about farming, food, and fairness. When we talk about regenerative agriculture, we often focus on soil. But what about value? What about money, structure, and power in the food system?In this #REWIND episode, agronomist and regenerative ag pioneer Nicolas Verschuere unpacks how we can rebuild fair, functional value chains that truly reward farmers without making food more expensive. From launching a barley-to-beer cooperative in Belgium to scaling regenerative grains across Europe, this is a powerful look at what it takes to make regeneration viable and scalable.If you've ever wondered how we connect healthy soil to a healthy economy -> this one's for you!

Farmers aren't the problem... they're the solution! In this eye-opening episode, agronomist Nicolas Verschuere dismantles common myths about soil health, tillage, and agrochemicals. He reveals what actually works to make farming more regenerative, resilient, and profitable.Drawing on decades of hands-on experience with European farmers, he explains why cover crops, minimal disturbance, and smarter input use are not about perfection but about progress. It's practical, grounded, and surprisingly hopeful. If you're curious about how we can heal soils without blaming farmers, this is a must-listen.

Notre agriculture va droit dans le mur.C'est ce que rappelle, sans détour, le biologiste et mycologue Marc-André Selosse dans ce #REWIND coup de poing.Il nous livre un éclairage saisissant sur le coût réel de l'agriculture conventionnelle : dégradation de la santé des sols, explosion des coûts de dépollution de l'eau, perte de matière organique, émissions de CO₂, et dépendance aux engrais chimiques.Mais il montre aussi qu'un autre chemin est possible — moins coûteux, plus fertile, et plus vivant.En défendant les pratiques de non-labour, de couvre-sol, ou encore la culture des blés pérennes, il bouscule nos croyances et rappelle que les alternatives existent — et fonctionnent.

Et si l'agriculture de demain passait par un retour aux racines? Dans cet épisode, le professeur Marc-André Selosse, biologiste, mycologue et vulgarisateur hors pair, nous emmène dans l'univers fascinant du sol vivant et des réseaux mycorhiziens, ces alliances secrètes entre champignons et racines qui façonnent la fertilité de nos terres. Avec passion et précision, il nous explique pourquoi la santé des sols est la clé de notre santé à tous, comment l'agriculture conventionnelle a sauvé l'humanité… mais aussi pourquoi elle atteint aujourd'hui ses limites. Ce n'est pas une leçon de morale. C'est un appel à la lucidité. À la science. Et à la responsabilité collective. Un épisode indispensable pour comprendre les fondations biologiques de l'agriculture régénérative, de l'agriculture de conservation, et du lien intime entre santé des sols et avenir de l'humanité.

What if farms were owned by communities... and managed for generations to come?

What if “weeds” could become the future of farming?

Wolves are returning to Europe... and it's stirring up powerful emotions! Can we learn to coexist with predators in a human-dominated landscape?

In this episode, I sit down with Simon Kraemer from the European Alliance for Regenerative Agriculture (EARA) a fast-growing, farmer-led network that's quietly shaking the foundations of the Common Agricultural Policy (CAP).Simon takes us inside the movement's origins, its mission to regenerate both ecosystems and democracy, and the groundbreaking farmer-led report that could redefine how we measure agricultural success in Europe. 

 According to Thomas Lecompte of Soil Capital Farming, the answer is a resounding yes! If you embrace complexity, plan for the long term, and treat the farm as a living system, not a factory.In this episode, we dive deep into what it takes to transition large-scale conventional farms into regenerative systems without sacrificing profitability. Thomas shares powerful case studies from Argentina and Belgium, where farmers reduced inputs like synthetic fertilizer and herbicides, improved soil health, integrated livestock using holistic grazing, and still maintained (or improved!) gross margins.He breaks down how long-term crop rotation planning, the smart use of cover crops, and tools like land equivalent ratios are reshaping the economic model of farming. Plus, he offers hard-won wisdom on the emotional and strategic complexity of real-life regenerative transitions.

What happens when a farmer becomes a microbiologist? Adrian Rubi shares how compost tea, leaf sap analysis, and on-farm ferments can help you cut inputs, strengthen crops, and speed up your regenerative agriculture transition. From recipe design and dissolved oxygen to trace-element tweaks and manure management, this is soil microbiology you can actually use. Why listen: Reduce fertilizer costs, improve plant health, and scale nature-based solutions with tools you can brew and measure on-farm. Inside This Episode:

What if wolves were your farming allies, not your enemies? What if chickens could replace pesticides and do a better job? In this episode, we step into the world of Marco Carbonara, a regenerative farmer and ecologist who has spent the last 20 years building a thriving, self-sustaining farm ecosystem in the wild heart of central Italy.

What role does policy play in shaping the future of farming?

Can rice farming be both productive and regenerative?

What if conventional farming is failing us, and the solution lies hidden in the soils beneath our feet?In this first part, we dive into the personal journey behind one of Europe's most ambitious regenerative agriculture projects. Ariane Lotti returned to her family farm in Tuscany, determined to transform more than 500 hectares of conventional farmland into a model for organic and regenerative farming. Against droughts, financial pressures, and skepticism from her peers, she bet everything on a vision of farming built on soil health, biodiversity, and resilience.

Palermo's legendary Conca d'Oro was once a lush mosaic of citrus groves, vegetables, and ingenious water systems — a living example of regenerative agriculture centuries before the term existed. Today, only fragments remain, but they still hold powerful lessons for the future of farming, biodiversity, and ecosystem restoration.In this episode, we meet Tommaso La Mantia, ecologist, farmer, and member of the Valdibella Cooperative, who has spent his life studying and caring for these unique gardens. Tommaso explains how the Conca d'Oro worked like a natural forest: layered crops, closed nutrient cycles between animals, plants, and soil, and irrigation systems so advanced that they still impress modern scientists. He also shares why sustainable farming here now faces serious threats — from climate stress and honey fungus (Armillaria) to urban sprawl and political neglect — and what it will take to revive this heritage.You'll hear surprising insights into how soil health and nutrient density were once safeguarded through circular systems, why farmers are forced to become water engineers, and how agroecology is inspiring a new generation of young Sicilians. At the heart of the conversation is Tommaso's deeply personal story of learning from his father in the fields and his hope that Palermo will rediscover its roots before they are lost.Follow the podcast for more stories from the Valdibella mini-series, and share this episode with a friend who cares about the future of food and farming.⎯⎯⎯⎯❤️ This podcast was produced in partnership with Soil Capital, a company that supports #regenerativeagriculture by financially rewarding farmers who improve soil health & biodiversity.⎯⎯⎯⎯

This episode will change how you think about soil forever! Microbiologist Eleonora Chiri takes us deep into the fascinating, invisible world beneath our feet - where microbes form vast underground networks, plants and fungi co-parent ecosystems, and well-managed livestock can kickstart a regenerative revolution. Whether you're a farmer, an ecologist, a food system reformer, or just someone who cares about the planet, this episode connects the dots between soil microbiology, regenerative agriculture, agroecology, and the future of farming. It's smart, fun, and surprisingly emotional.

In this inspiring episode of the Deep Seed Podcast, ecologist and researcher Rafael Bueno reveals why the future of farming depends on reconnecting with nature. From the deserts of Sicily to the forests of Brazil, Rafael shows how biodiversity, soil health, and trees hold the secret to building farms that are not only more resilient to climate change but also more productive and profitable. His stories from Valdibella offer proof that farmers can transform degraded land into thriving ecosystems, while producing abundant, high-quality food.Rafael challenges the biggest myths in agriculture: that trees steal land from farmers, that chemicals are necessary for productivity, and that nature and farming are destined to be in conflict. Instead, he shares powerful examples of agroforestry, food forests, and soil restoration that increase yields, store water, and protect against desertification. Along the way, we dive into the economics of farming, exploring how subsidies, policies, and payment for ecosystem services could reshape the future of food systems worldwide.If you care about the future of farming, food, and our planet, this conversation is a must-listen. It's a deep dive into the science, practice, and hope of regenerative agriculture and why the choice we face is clear: return to the forest, or slide into desertification.⎯⎯⎯⎯

What if transitioning to regenerative agriculture wasn't just about changing farming techniques, but about shifting power, reclaiming autonomy, and rebuilding communities?In this inspiring and thought-provoking episode, Carlotta Ebbreo (rural sociologist at Valdibella Practical School of Agroecology) joins us from the heart of Sicily to reimagine everything we think we know about learning, farming, and social change.Carlotta takes us inside a groundbreaking project where farmers, scientists, technicians, and activists come together to build a new kind of school. One that's horizontal, context-based, radically participatory, and deeply rooted in the land. From real-life case studies and peer-to-peer learning to fighting market dependency and reshaping the agri-food system, this is agroecology in action!Whether you're a farmer, educator, policymaker, student, or simply someone who dreams of a healthier, fairer future -> this conversation is a must-listen!

What happens when a group of Sicilian farmers stand up to the Mafia, choose cooperation over fear, and build a future rooted in justice, community, and the land itself?In this episode of Deep Seed, we sit down with Massimiliano Solano, co-founder of Valdibella, one of Sicily's most inspiring agricultural cooperatives. From organic wine to social projects for migrants, Valdibella is proving that farming can be both regenerative for the soil and transformative for society.

What happens when an engineer swaps corporate life for a life regenerating the land? Meet Sergi Caballero of Mas Les Vinyes in Catalonia: a farmer who turned an abandoned, degraded property into a lush, biodiverse food paradise. It's a masterclass in regenerative agriculture, where fruit trees, animals, and soil biology work together in perfect symphony. In this episode, you'll hear how Sergi produces food that tastes like it did generations ago, all while boosting soil health, building biodiversity, and proving that sustainable farming can be both profitable and deeply fulfilling. If you care about the future of food, you won't want to miss this conversation.From seed saving and pasture-raised eggs to on-farm composting and integrated fruit tree guilds, Sergi shares practical insights for anyone dreaming of farming in harmony with nature. We explore how animal integration in farming supercharges soil fertility, why microbiology is the unsung hero of agriculture, and how thoughtful water design keeps crops thriving in hot, dry summers. Plus, discover how Mas Les Vinyes feeds local markets and retirement homes, bringing nutrient-dense food to those who need it most.Whether you're a grower, researcher, policymaker, or simply a curious eater, this episode is packed with real-world solutions for creating resilient, climate-positive food systems. Join us for a deep dive into the practices and the mindset that make regeneration possible.⎯⎯⎯⎯⎯⎯⎯⎯⎯This podcast was produced in partnership with Soil Capital, a company that supports #regenerativeagriculture by financially rewarding farmers who improve soil health & biodiversity.⎯⎯⎯⎯⎯⎯⎯⎯⎯Useful links: Mas Les Vinyes - https://www.maslesvinyes.com/enDeep Seed podcast - https://www.deepseed.eu/Hosted by Ausha. See ausha.co/privacy-policy for more information.

In this eye-opening episode of Deep Seed, we travel to a humble farm in northwest Italy that's quietly becoming a blueprint for regenerative agriculture. Agroecologist Tommaso Gaifami takes us deep into the heart of a four-year transformation where degraded monocultures gave way to complex, biodiverse systems that are resilient, productive, and deeply rooted in community. Tommaso shares how he and his team at Marsilea reimagined a conventional arable farm at Cascina Romanengo by integrating regenerative practices like cover cropping, minimum tillage, agroforestry, and soil biology mapping. We also explore how stakeholder collaboration, regional policy support, and diversified food chains can drive a successful and scalable agroecological transition. ⎯Expect a deep dive into:

What if you could bring a river back from the dead, rebuild a valley, restore hope, and revive the local community?In this episode, Silvia Quarta shares the extraordinary story of a grassroots effort to revive the Quipar River in one of Europe's driest regions: Murcia, Spain. Through a community-led, science-backed approach to ecosystem restoration, Silvia is showing that even the most degraded landscapes can become living, thriving places again - with the right people, the right tools, and the will to listen.From soil to water to social fabric, this conversation touches on every layer of regeneration. Silvia's work with local farmers, international partners like Commonland, and the Regeneration Academy offers a powerful model for dryland farming, bioregional restoration, and long-term ecological resilience.Whether you're a regenerative farmer, policymaker, activist, or simply a human being trying to make sense of our environmental moment -> this episode is for you! —

What happens when a family leaves the city behind to restore 562 hectares of degraded land using nothing but regenerative agriculture, resilience, and relentless creativity?In this unmissable episode, we take you inside Terramay, a pioneering farm in southern Portugal where Anna and David de Brito, along with livestock manager Elias Gellweiler, are transforming exhausted soils into abundant ecosystems. From soil-free hillsides turned market gardens to chickens making compost at speed, this is regenerative agriculture at its most ambitious and inspiring. You'll hear how agroforestry, holistic grazing, and circular food systems come together to form a living, breathing model for farming in the age of climate crisis.

What if the most chemically intensive, high-density farms - systems many see as the enemy of regenerative agriculture - could actually become climate champions?In this episode of the Deep Seed Podcast, we sit down with Dimitri Tsitos, co-founder of AgroSystemic, to explore how Mediterranean super-intensive olive, almond, and citrus orchards can regenerate degraded soils, restore biodiversity, boost resilience, and improve long-term farm profitability - all without sacrificing yield.Dimitri shares hard-won insights from years of trial, failure, and success in transitioning conventional, input-heavy orchards into regenerative, climate-smart systems. Whether you're a farmer, agronomist, orchard manager, sustainability consultant, investor, policymaker, or simply passionate about the future of food and climate solutions, this conversation offers a roadmap you won't find anywhere else.

What if your olive oil could fight disease, your soil could store water like a sponge, and your sheep could restore biodiversity? This episode takes you to the heart of Portugal's Monte Silveira farm, where cutting-edge science meets ancient ecosystems,... and the results are mind-blowing! Join us as we sit down with Diogo Pinho, the farm's Research Manager, to uncover the data-driven secrets behind one of Europe's most innovative regenerative farms.From boosting soil organic matter by astonishing numbers, to producing high-polyphenol olive oil that's great for your heart, to showing that regenerative grazing can actually outperform conventional almond plantations - this conversation is packed with insight, hope, and practical inspiration for anyone interested in the future of farming.Whether you're a researcher, policymaker, farmer, or foodie, this is one episode you do not want to miss.⎯⎯⎯⎯⎯⎯⎯⎯⎯

What happens when a tobacco empire transforms into a thriving regenerative farm? In this episode of the Deep Seed Podcast, we visit Monte Silveira, a 1,000-hectare farm in central Portugal, where João Valente has revived one of Europe's oldest agro-silvopastoral systems.From 0.7% soil organic matter to over 5%, and from monocultures to thriving biodiversity, João shares how nature became his most profitable business partner. You'll learn how rotational grazing, intercropping, and keyline design are helping regenerate both land and livelihoods in one of Europe's driest regions.This conversation is full of timeless lessons for farmers, scientists, and land stewards alike.⎯⎯⎯⎯⎯⎯⎯⎯⎯

Two fine-dining chefs moved to rural Portugal to build a regenerative agriculture project focused on market gardening, nutrient-dense food, and soil health. Meet The Farming Chefs!

This week, we visit Culy Creek Ranch in northern Spain and meet the unstoppable Meghan Sapp, a holistic grazing expert and co-founder of the Savory Institute's hub for Spain.Learn how holistic grazing, soil biodiversity, and smart ecosystem design created a farm so resilient it feeds itself — and the local economy.⎯⎯In this episode, we dive into:

Biodiversity is not just about saving bees… it's about saving ourselves! In this episode, Oliver Dauert joins us to explore why protecting biodiversity is essential to human survival, food security, and climate resilience. From beavers engineering entire wetland ecosystems to soil microbes collaborating with plants, this is your crash course in how nature actually works  and how we can rewild it before it's too late.Whether you're a regenerative farmer, climate optimist, soil geek, or just looking to reconnect with nature, this conversation will rewild your thinking and get you excited about what's still possible.

Un épisode fascinant à ne pas manquer ! On part en immersion dans le sud-ouest de la France, sur une ferme d'amandes bio-régénérative à la vision radicale. Martin d'Archimbaud, co-fondateur de GreenPods, nous ouvre les portes de La Granja, un projet agricole unique qui pourrait bien changer le visage de la filière amande en Europe.Moins d'eau, plus de biodiversité, zéro chimie, des couverts végétaux colorés et une passion débordante pour les arbres : ici, on ne se contente pas de planter, on régénère les sols, on construit un modèle agricole résilient et local, et on s'attaque à l'hégémonie californienne sur la production d'amandes.Si vous pensez que l'agriculture peut être à la fois belle, rentable et régénératrice, cet épisode est pour vous.Dans cet épisode, on parle de :L'histoire d'une reconversion de monoculture de maïs vers une ferme d'amandes bio régénérativeComment l'arbre devient un allié du climat et un levier de relocalisation alimentaireLes secrets agronomiques pour créer un verger résilient : irrigation de précision, taille, variétés, fumier, biochar…L'impact des couverts végétaux et des pratiques bio sur la santé des solsEt pourquoi la résilience long terme est bien plus rentable que la productivité court terme⎯⎯⎯⎯⎯⎯⎯⎯⎯This podcast was produced in partnership with Soil Capital, a company that supports #regenerativeagriculture by financially rewarding farmers who improve soil health.⎯⎯⎯⎯⎯⎯⎯⎯⎯Useful links: GREENPODS / LA GRANJA - LinkAcheter des amandes - LinkMartin d'Archimbaud - LinkedinHosted by Ausha. See ausha.co/privacy-policy for more information.

What if, instead of just growing food, we focused on maximizing the Earth's ability to produce life?

What if regenerative farming could be profitable, fair, and the future of food—but the system is blocking it? Farmers restore soil, protect biodiversity, and keep ecosystems thriving. So why are they struggling to make a living?In this eye-opening episode, we expose the flaws in our food system and reveal how farmers can finally be properly rewarded for regenerating the land. My guest, Nicolas Verschuere, co-founder of Cultivaé and Soil Capital, is leading a movement to rebuild local food supply chains, secure fair prices for farmers, and unlock the power of carbon markets.

What if the future of farming wasn't in the hands of corporations, but in the hands of communities? Imagine a world where farmers don't struggle with crushing debt, where land is protected for generations, and where you—not just governments or investors—can help reshape the food system. In this episode, we dive into an innovative model that could revolutionize access to land, empower regenerative farmers, and reconnect people with their food.Our guest, Eline Veninga, is at the forefront of this movement with Lenteland, a groundbreaking initiative that makes farmland affordable, community-owned, and dedicated to regenerative agriculture—forever. We'll explore how this model works, why the current food system is failing farmers, and how you can be part of the solution.If you care about food, farming, and the future, this episode is a must-listen!In This Episode, We Discuss:✅ Why farmland is becoming unaffordable—and how we can fix it✅ How community-owned farms give power back to farmers and citizens✅ The shocking way most banks treat soil health—and why it's completely backwards✅ Why farming needs TEAMS, not just solo farmers✅ How YOU can invest in regenerative agriculture—starting at just €500

What if your daily cup of tea could restore ecosystems and support farmers?

Can farming heal the planet? In this episode, we explore how regenerative agriculture and ecosystem restoration are reshaping the future of our landscapes and communities. Join us as we sit down with Willemijn De Jongh from Commonland, who shares insights into how we can restore degraded land, build resilient food systems, and reconnect with nature.Willemijn introduces the revolutionary Four Returns Framework: a practical model that delivers natural, social, financial, and inspirational benefits, proving that regeneration is not just possible but essential. Through compelling success stories and actionable insights, she demonstrates how farming, biodiversity, and community can thrive together.Here's what you'll learn in this episode:

Saviez-vous que le sol sous vos pieds abrite une biodiversité invisible, essentielle à la vie sur Terre ? Dans cet épisode captivant, plongez dans le monde fascinant de la microbiologie des sols avec Marc-André Selosse, expert reconnu et auteur de “L'origine du monde : une histoire naturelle du sol”.

In this special rewind episode, we revisit a conversation with Anne van Leeuwen, a visionary regenerative farmer from the Netherlands. Anne shares her inspiring journey of transitioning to a new 45-hectare farm—as we get into the challenges of creating a thriving, community-focused, and ecologically sound farming system from scratch.

In this powerful rewind episode, we revisit the inspiring story of Benedikt Bösel, who took over his family's 3,000-hectare estate in 2017 and embarked on a transformative journey to redefine farming. From a conventional organic farm to a thriving mosaic of agroforestry, holistic grazing, and biodiversity strips, Benedikt shares his vision for regenerative agriculture as a source of hope in an era of ecological and social challenges.

In this special rewind episode, we revisit one of the most inspiring conversations from the past year—our chat with Chuck de Liedekerke, founder of Soil Capital. Dive into Chuck's compelling vision for transitioning global agriculture to regenerative farming, a solution not just for farmers but for our planet's future.Chuck shares how regenerative agriculture rebuilds soil health, enhances resilience against climate change, and creates thriving ecosystems, all while boosting profitability for farmers. From transforming drought-stricken vineyards in South Africa to scaling regenerative practices worldwide, this conversation reveals why farmers are central to solving some of today's most pressing environmental challenges.“The costs of doing nothing are far greater than the costs of change,” Chuck emphasizes. Join us to learn how empowering farmers with tools, incentives, and recognition can transform agriculture into a solution for climate change and food security.

In this Rewind episode of the Deep Seed Podcast, we revisit an inspiring conversation with food forest pioneer, permaculture designer, and author Louis De Jaeger. Louis is a passionate advocate for transforming our food systems through regenerative agriculture, agroforestry, and the creation of thriving food forests. His work spans from designing edible ecosystems to restoring landscapes around the world.Together, we explore the incredible potential of tree-based agriculture and why shifting from annual to perennial crops is essential for a resilient, sustainable future. Louis shares the history of food forests, their ecological benefits, and how they can combat climate change while improving biodiversity and soil health.Key topics include:• What is a food forest? Learn about its origins and how it mimics natural ecosystems for sustainable food production.• The untapped power of perennial crops like chestnuts, walnuts, and acorns to replace conventional staples.• How food forests can store carbon, prevent floods, and create habitats for pollinators and wildlife.• The debate between annual agriculture and tree crops—and how combining systems can boost resilience.• Can food forests scale to feed the world? Louis tackles this tough question with innovative ideas like community-supported models and mechanization.This episode is a must-listen for anyone passionate about regenerative farming, perennial agriculture, or the future of our food systems. Whether you're dreaming of creating your own food forest or exploring large-scale solutions to feed the world, Louis offers valuable insights, practical ideas, and a hopeful vision for a greener future.⎯⎯⎯⎯⎯⎯⎯This podcast was produced in partnership with Soil Capital, a company that supports #regenerativeagriculture by financially rewarding farmers who improve soil health.⎯⎯⎯⎯⎯⎯⎯

In this special rewind episode, we revisit an inspiring conversation with Alfonso Chico De Guzman, a regenerative farmer in Spain tackling one of the region's most pressing challenges: water scarcity. Spain's agricultural landscapes are battling extreme dry spells followed by torrential rains, and Alfonso has been leading the charge in transforming his family's centuries-old farm using innovative regenerative practices.

In this special rewind episode of the Deep Seed Podcast, we revisit an inspiring conversation with Anthony Pearce, a dedicated regenerative farmer from the UK. Anthony shares his journey from conventional farming to embracing regenerative practices, talking us through the challenges and rewards of transitioning to a farming system that prioritizes soil health, biodiversity, and resilience.We explore:• What it's like for farmers to shift from conventional methods to regenerative agriculture.• The farm economics of regenerative practices: balancing yields, cutting input costs, and leveraging carbon credits.• The role of incentives, resilience against extreme weather, and overcoming the often-overlooked social pressures farmers face during this transformation.• Why regenerative agriculture appeals to a new generation of farmers—and how it's reshaping the future of farming.Anthony also provides fascinating insights into the tools of regenerative farming, like strip-till drilling, and explains how minimizing soil disturbance can reduce carbon emissions, improve soil fertility, and create healthier, more productive ecosystems.If you've ever wondered why regenerative agriculture is crucial for our food systems and the environment—or why some say we only have “50 harvests left”—this episode is packed with powerful answers.Tune in to uncover how farming that works with nature can deliver nutritious food while securing a better future for our planet.⎯⎯⎯⎯⎯⎯⎯⎯⎯This podcast was produced in partnership with Soil Capital, a company that supports #regenerativeagriculture by financially rewarding farmers who improve soil health.⎯⎯⎯⎯⎯⎯⎯⎯⎯Useful links: Antony Pearce Youtube - https://www.youtube.com/@AntonysRegenMoat Farm - https://www.farmgatetoplate.co.uk/Get in touch:Linkedin: https://www.linkedin.com/company/deep-seedEmail - raphael@deepseed.euInstagram: @deep_seed_podcastHosted by Ausha. See ausha.co/privacy-policy for more information.

In this special highlights episode, we revisit a powerful conversation with Duncan Williamson, global expert on sustainable diets and food system transformation. Duncan's insights provide a wake-up call on the global food system's deep-rooted challenges—from biodiversity loss to malnutrition—while offering a hopeful path toward regenerative, resilient, and culturally diverse food systems.Throughout this episode, Duncan discusses how our current industrial food model, driven by profit, has serious consequences for our planet and our health. He shares shocking statistics: 50% of the global population is malnourished, biodiversity loss is accelerating, and our dependence on monocultures makes food systems dangerously fragile. But there's hope. With solutions like agroecology, sustainable diets, and re-localizing food production, Duncan maps out a vision for a future where food systems nourish both people and the planet.Join us as we revisit this eye-opening discussion on food system reform, emphasizing agricultural biodiversity, soil health, and regenerative practices. Discover how supporting these shifts can help tackle the climate crisis and promote true food equity.If you're passionate about the future of food, don't miss this enlightening Deep Seed highlight with Duncan Williamson. And, for a deeper dive, check out the full episode in our archives.⎯⎯⎯⎯⎯⎯⎯⎯⎯This podcast was produced in partnership with Soil Capital, a company that supports #regenerativeagriculture by financially rewarding farmers who improve soil health.⎯⎯⎯⎯⎯⎯⎯⎯⎯Follow Us: Stay connected with us on social media for the latest updates and behind-the-scenes content.Instagram: @deep_seed_podcastLinkedin: https://www.linkedin.com/company/deep-seedEmail - raphael@deepseed.euHosted by Ausha. See ausha.co/privacy-policy for more information.

This episode explores how public policies and subsidies can become powerful tools in accelerating the global transition to regenerative agriculture. Our guest, Simon Kraemer from the European Alliance for Regenerative Agriculture, dives into how existing subsidies often promote harmful agricultural practices—and why shifting these financial flows is essential for building a resilient and sustainable food system.In This Episode, You'll Discover:• Defining Regenerative Agriculture: Why we should focus less on rigid definitions and more on outcomes like net primary productivity and soil health.• The Power of Policy Change: The staggering reality that over $700 billion of taxpayer money is spent annually on agricultural subsidies—and how this could be redirected to support regenerative practices.• Performance-Based Subsidies: How results-driven, context-specific subsidies could empower farmers to work harmoniously with nature rather than adhering to rigid, outdated practices.• A Call to Hope: Despite global crises, Simon's inspiring message reminds us that the regenerative agriculture revolution is a genuine seed of hope for the future.Join us for this thought-provoking conversation, as we discuss the challenges and opportunities of reshaping agriculture policy to regenerate our soils, ecosystems, and food systems.