Podcasts about Agroecology

In this episode, Nicky Schauder of Permaculture Gardens continues the conversation about permaculture and the ins and outs of compost tea with Mary Sketch Bryant, Marian Dalke, and Jeff Ishee. Nicky received two USDA-Sustainable Agriculture Research and Education (SARE) Producer Grants to specifically research the benefits of compost tea and its effects on plant growth, yield, soil biology diversity, and the stability of soil health. Nicky's research question was does compost tea make certain leafy vegetables grow bigger or not?To read the Permaculture Gardens blog and other resources about soil regeneration, compost tea, permaculture, and growing food yourself, please visit https://www.permaculturegardens.org/Bill Mollison's books Introduction to Permaculture and Permaculture: A Designer's Manual are available online or through your local independent bookstore. Information about USDA-Southern Sustainable Agriculture Research and Education's (SARE) grant programs and their free publications are accessible at https://southern.sare.org/To learn about the Virginia Soil Health Coalition and join the Coalition's quarterly meetings, please visit https://www.virginiasoilhealth.org/. For questions about soil and water conservation practices and outdoor educational activities for youth, call or visit a USDA Service Center, a Virginia Soil and Water Conservation District office, or your local Virginia Cooperative Extension office. As always, we encourage you to join the 4 The Soil movement at https://www.4thesoil.org/ and follow the four principles of soil health: 1) Keep the Soil Covered -- Cover crops are our friends; 2) Minimize soil disturbance -- Practice no-till or gentle tillage in your field or garden as much as possible; 3) Maximize living roots year-round -- to improve biodiversity and life in the soil; and 4) Energize with diversity -- through crop rotation and/or livestock integration. And please share your stories of how you are regenerating soil on your farm, in your garden, or backyard. Yes, we can all cheer "for" soil and be 4 The Soil!

This episode was originally aired March 25, 2022 Join this "fruitful" and enlightening conversation with tree crops specialist, horticultural historian and agroforestry practitioner Eliza Greenman as she explains the evolution of the apple, horticultural tree crop history and shares her love for fruit exploring. A creator of niche products, Eliza is passionate owner of charcuterie company, HogTree, and is working towards the goal of creating orchard systems that function symbiotically with livestock to replace costly livestock feed. After a time pruning apple trees on an island off the coast of Maine, paired with her time abroad in Germany in apprenticeship with an apple grower and a formative research trip to Asia, the homeland of fruits and nuts, Eliza found her calling and became single- mindedly obsessed with apples. Now she is an advocate for natural wildlife practices and indigenous systems, stressing the importance of eating in season and shying away from global commodities. The conversation includes various types of fruit and nut trees such as pawpaws, mulberry trees, hickory walnuts, acorns, autumn olive and the infamous Bradford Pear, exploring all the ways these beautiful gifts can be nurtured and enjoyed.  Listen to the episode on Apple Podcasts, Spotify, Podchaser, Podtail, or on your favorite podcast platform. Topics Covered: Agroforestry  Agroecology Permaculture  Food Forests  Perennials  Fruit and Nut Trees  Bradford Pear  Red Delicious  Fire Blight  Heart Rot  Pollarding Autumn Olive Silvopasture agroforestry  Resources Mentioned:  US Apple - Lobbying  Back River Market  “Of New York” Series - Catalog of Fruit Varieties  The National Soil Fertility League  North American Fruit Explorers - NAFEX  John Bunker, Fedco Trees Francis Fenton  Silvopasture is the deliberate integration of trees and grazing livestock operations on the same land. These systems are intensively managed for both forest products and forage, providing both short- and long-term income sources.  Source: https://www.fs.usda.gov/nac/practices/silvopasture.php  Guest Info Connect with Eliza at elizaapples.com  HogTree charcuterie company  Fruit and Fodder  Instagram @elizaapples 

This episode was originally aired March 25, 2022 Join this "fruitful" and enlightening conversation with tree crops specialist, horticultural historian and agroforestry practitioner Eliza Greenman as she explains the evolution of the apple, horticultural tree crop history and shares her love for fruit exploring. A creator of niche products, Eliza is passionate owner of charcuterie company, HogTree, and is working towards the goal of creating orchard systems that function symbiotically with livestock to replace costly livestock feed. After a time pruning apple trees on an island off the coast of Maine, paired with her time abroad in Germany in apprenticeship with an apple grower and a formative research trip to Asia, the homeland of fruits and nuts, Eliza found her calling and became single- mindedly obsessed with apples. Now she is an advocate for natural wildlife practices and indigenous systems, stressing the importance of eating in season and shying away from global commodities. The conversation includes various types of fruit and nut trees such as pawpaws, mulberry trees, hickory walnuts, acorns, autumn olive and the infamous Bradford Pear, exploring all the ways these beautiful gifts can be nurtured and enjoyed.  Listen to the episode on Apple Podcasts, Spotify, Podchaser, Podtail, or on your favorite podcast platform. Topics Covered: Agroforestry  Agroecology Permaculture  Food Forests  Perennials  Fruit and Nut Trees  Bradford Pear  Red Delicious  Fire Blight  Heart Rot  Pollarding Autumn Olive Silvopasture agroforestry  Resources Mentioned:  US Apple - Lobbying  Back River Market  “Of New York” Series - Catalog of Fruit Varieties  The National Soil Fertility League  North American Fruit Explorers - NAFEX  John Bunker, Fedco Trees Francis Fenton  Silvopasture is the deliberate integration of trees and grazing livestock operations on the same land. These systems are intensively managed for both forest products and forage, providing both short- and long-term income sources.  Source: https://www.fs.usda.gov/nac/practices/silvopasture.php  Guest Info Connect with Eliza at elizaapples.com  HogTree charcuterie company  Fruit and Fodder  Instagram @elizaapples 

Un épisode fascinant à ne pas manquer ! On part en immersion dans le sud-ouest de la France, sur une ferme d'amandes bio-régénérative à la vision radicale. Martin d'Archimbaud, co-fondateur de GreenPods, nous ouvre les portes de La Granja, un projet agricole unique qui pourrait bien changer le visage de la filière amande en Europe.Moins d'eau, plus de biodiversité, zéro chimie, des couverts végétaux colorés et une passion débordante pour les arbres : ici, on ne se contente pas de planter, on régénère les sols, on construit un modèle agricole résilient et local, et on s'attaque à l'hégémonie californienne sur la production d'amandes.Si vous pensez que l'agriculture peut être à la fois belle, rentable et régénératrice, cet épisode est pour vous.Dans cet épisode, on parle de :L'histoire d'une reconversion de monoculture de maïs vers une ferme d'amandes bio régénérativeComment l'arbre devient un allié du climat et un levier de relocalisation alimentaireLes secrets agronomiques pour créer un verger résilient : irrigation de précision, taille, variétés, fumier, biochar…L'impact des couverts végétaux et des pratiques bio sur la santé des solsEt pourquoi la résilience long terme est bien plus rentable que la productivité court terme⎯⎯⎯⎯⎯⎯⎯⎯⎯This podcast was produced in partnership with Soil Capital, a company that supports #regenerativeagriculture by financially rewarding farmers who improve soil health.⎯⎯⎯⎯⎯⎯⎯⎯⎯Useful links: GREENPODS / LA GRANJA - LinkAcheter des amandes - LinkMartin d'Archimbaud - LinkedinHosted by Ausha. See ausha.co/privacy-policy for more information.

Greg Gunther is a farmer and processor who has navigated immense challenges and successes in agriculture. We talked about his journey through the hog market crash of the 90s, building a USDA-inspected processing plant on his farm, and the importance of small-scale processing and direct-to-consumer marketing. To speak with someone deeply experienced in farming and committed to inspiring future generations in agriculture was fascinating and insightful. Gunthorp Farms WebsiteGreg's Instagram

On this episode of The Green Hour, we speak with Mutuma Muriuki, Founder of Eco Bristo, a company on a mission to empower sustainable farming by providing alternative, affordable, and eco-friendly pest-control technology and solutions.In this episode, we discuss:

What if, instead of just growing food, we focused on maximizing the Earth's ability to produce life?

How can we design in ways that are "conducive to life"?...Edona Arnesen is highly passionate about food, farming, food systems, relationships and regeneration in unison, and how we can co-create better communities and systems for the common health of everything on Earth; the human and the non-human, and Nature whom we're all a tiny, connected part of. She finds systems thinking and systemic design fantastically interesting as philosophies and practices to act through. Edona went on to explore the world of resilient and regenerative food systems through participatory action learning at NMBU with her MSc in Agroecology, after a BSc in civil engineering. Her Master's thesis focused on social sustainability and leadership in the restaurant industry, and how that affects especially environmental sustainability in the industry. She has spent half her life closely connected to hospitality through work, both in service, in kitchens and bakeries, and in managerial positions. Practical experience on several organic and biodynamic farms has broadened her perspective and taught her to understand the reality of food producers with the joys, challenges, hinders and opportunities they find in their everyday lives as part of larger systems. Combining these competences lead Edona to Dagens, where she has been part of building a transparent, fair and resilient food system for the future, through data-driven direct trade between sustainable producers and professional buyers, locally.Today, Abbie and Edona explore the social and relational elements involved in creating resilient, regenerative food systems through stories; systems thinking; and localized, context-driven participation....Stories Lived. Stories Told. is created, produced & hosted by Abbie VanMeter.Stories Lived. Stories Told. is an initiative of the CMM Institute for Personal and Social Evolution....Music for Stories Lived. Stories Told. is created by Rik Spann....⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Explore all things Stories Lived. Stories Told. here⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.Explore all things CMM Institute here.

In this special International Women's Day episode of the CSCEN podcast, sustainability expert Anouk Dijkman unpacks the intersection of feminism, care, and agroecology. We explore how care manifests in food systems—from interspecies relationships to community networks—and why centering care must go beyond intention to actively dismantle power imbalances. Join us for a thought-provoking discussion on transforming agriculture through a feminist lens.

  Welcome to episode 96 of Growers Daily! We cover:  how much can you earn in a market garden, FSMA exemptions, and are you ready for march?    ‼️ Hiring—Produce/Editor Application: https://forms.gle/vnbTTv24NHw52duj8   Links from this episode:  Natalie Podcast from Yesterday: https://podcasts.apple.com/us/podcast/the-no-till-market-garden-podcast/id1441886206?i=1000695562553   Helpful FSMA document about exemptions: https://psdocs.spes.vt.edu/FSMA/PSR_who_is_covered.pdf#:~:text=To%20be%20Qualified%20Exempt%2C%20your%20farm's%20three%2Dyear,be%20directly%20to%20consumers%20and%20'qualified%20end%2Dusers'.   Natalie's Research: https://www.researchgate.net/profile/Natalie-Lounsbury   Featured MUSIC TODAY “Weather” By Pandaraps, Big Soda, Is Our Children Learning Via https://www.epidemicsound.com   Support our work (

What if regenerative farming could be profitable, fair, and the future of food—but the system is blocking it? Farmers restore soil, protect biodiversity, and keep ecosystems thriving. So why are they struggling to make a living?In this eye-opening episode, we expose the flaws in our food system and reveal how farmers can finally be properly rewarded for regenerating the land. My guest, Nicolas Verschuere, co-founder of Cultivaé and Soil Capital, is leading a movement to rebuild local food supply chains, secure fair prices for farmers, and unlock the power of carbon markets.

“Economics of strip cropping with autonomous machines” with James Lowenberg-DeBoer. With the growing global population, the demand for food continues to rise. However, increasing food production often depends on intensive farming practices and agricultural inputs that can negatively impact environmental health. To counter this, promoting crop diversity, improving soil health, and reducing disease and pest pressure are crucial. Mixed cropping presents a viable solution but poses challenges for mechanization and labor efficiency. In this context, customized autonomous machines and advanced technology can play a key role in facilitating mixed cropping while lowering production costs. In this episode, Dr. James Lowenberg-DeBoer shares insights from his research on the economics of strip cropping—the simplest form of mixed cropping—using autonomous machines. He explores the feasibility and profitability of this approach, along with the challenges and opportunities in restoring crop biodiversity and ecosystem services, ultimately fostering better environmental health and sustainable agriculture. Tune in to learn: What is mixed cropping? What makes a farm machine “autonomous”? How do autonomous machines contribute to environmentally friendly agriculture? What are the economic differences between automated strip farming and conventional strip farming? What are swarm robots in agriculture? If you would like more information about this topic, this episode's paper is available here: https://doi.org/10.1002/agj2.21536 This paper is always freely available. Contact us at podcast@sciencesocieties.org or on Twitter @FieldLabEarth if you have comments, questions, or suggestions for show topics, and if you want more content like this don't forget to subscribe. If you'd like to see old episodes or sign up for our newsletter, you can do so here: https://fieldlabearth.libsyn.com/. If you would like to reach out to James Lowenberg-DeBoer, you can find him here: JLowenberg-DeBoer@harper-adams.ac.uk Resources CEU Quiz: Coming soon Transcripts: Coming soon Center for Effective Innovation in Agriculture: https://www.linkedin.com/company/71561378/admin/dashboard/ Hands Free Farm: www.handsfree.farm Precision Agriculture Journal: https://link.springer.com/journal/11119 Digitization for Agroecology: https://d4agecol.eu/ Prairie Strips in the Conservation Reserve Program: https://www.nrem.iastate.edu/research/STRIPS/ Stockcropper: https://thestockcropper.com/ Thank you to our volunteer Om Prakash Ghimire for help with the shownotes and other assets. Thank you to Cole Shalk from 12twelve Media for the Audio Processing on today's episode. Field, Lab, Earth is Copyrighted by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.

What if the future of farming wasn't in the hands of corporations, but in the hands of communities? Imagine a world where farmers don't struggle with crushing debt, where land is protected for generations, and where you—not just governments or investors—can help reshape the food system. In this episode, we dive into an innovative model that could revolutionize access to land, empower regenerative farmers, and reconnect people with their food.Our guest, Eline Veninga, is at the forefront of this movement with Lenteland, a groundbreaking initiative that makes farmland affordable, community-owned, and dedicated to regenerative agriculture—forever. We'll explore how this model works, why the current food system is failing farmers, and how you can be part of the solution.If you care about food, farming, and the future, this episode is a must-listen!In This Episode, We Discuss:✅ Why farmland is becoming unaffordable—and how we can fix it✅ How community-owned farms give power back to farmers and citizens✅ The shocking way most banks treat soil health—and why it's completely backwards✅ Why farming needs TEAMS, not just solo farmers✅ How YOU can invest in regenerative agriculture—starting at just €500

Trees and crops—better together! This week on Roots and All, I'm joined by Andy Dibben, co-author of Silvohorticulture, to explore how agroforestry can revolutionise our growing spaces for a more resilient and productive future. Links Silvohorticulture: A grower's guide to integrating trees into crops by Andy Dibben & Ben Raskin Other episodes if you liked this one: If you liked this week's episode with Andy Dibben you might also enjoy this one from the archives:  235: Woodchip - My guest this week is Ben Raskin, the Soil Association's Head of Horticulture and Agroforestry. Ben is the author of several books on gardening, including Zero-Waste Garden and The Community Gardening Handbook. His latest book is ‘The Woodchip Handbook', which I was very excited to read and even more excited to speak with Ben about, because I've long been a fan of using wood chip in the garden. In the interview, we cover the many uses for woodchip in the garden, how it can help with plant and soil health, what sort of wood makes good chip and the do's and don'ts of using it. 137: Dr Glynn Percival of Bartlett Tree Experts - This episode is brought to you by the team at The Real Soil Company. Launched to the market in 2020 The Real Soil Company proudly offers new organic, peat-free SuperSoil. Packed full of organic nutrients for optimal plant health, SuperSoil's natural ‘boosters' will stimulate quicker plant establishment and better resilience against pests and disease, whilst also enabling edible crops to benefit from nutritional enhancement and a higher crop yield.  The enhanced soil also offers better water retention and release for optimum plant growth, whilst providing a more balanced and workable material for gardeners. Please support the podcast on Patreon

Our latest episode navigates the turbulent water of South Korea's neoliberal rise, examining how austerity measures imposed by the IMF hit the working class hard and compromised environmental protections. Yet, within these adversities, seedbeds of change emerged, notably in the form of farming communes and radical agroecology. We unravel these complex threads with a nod to the contradictions they harbor, setting the stage for a deeper conversation about capitalism's imprint on democracy and nature. The narrative doesn't stop there. We turn our gaze to the evolution of environmental movements in South Korea, transitioning from the centralized NGO structures of the '80s to the grassroots-driven initiatives we see today. By spotlighting movements like the Life and Peace Movement, we highlight how ordinary citizens, pro-democracy advocates, and agroecological farmers are crafting a more resilient and balanced ecological future from the ground up. These community-driven efforts challenge the status quo not by dismantling capitalism directly but by fostering local autonomy and ecological alternatives, offering rich insights for similar movements in places like the United States. Finally, we explore the political landscape of agroecology with movements like JADAM and Korean Natural Farming at the helm, which challenge the artificial separation of politics from daily life. Consumer cooperatives are on the rise, transforming societal values and culture by creating alternatives to capitalism. In the realm of cooperative community agriculture, the Hansel and Movement stands as a testament to the power of collective endeavor, cycling financial and agricultural outputs back into the community. For sources, transcripts, and to read more about this subject, visit: www.agroecologies.org To support this podcast, join our patreon for early, commercial-free episode access at https://www.patreon.com/poorprolesalmanac For PPA Restoration Content, visit: www.restorationagroecology.com For PPA Merch, visit: www.poorproles.com For PPA Native Plants, visit: www.nativenurseries.org To hear Tomorrow, Today, our sister podcast, visit: www.tomorrowtodaypodcast.org/ Key Words: South Korea, Capitalism, Foreign Exchange Crisis, IMF, Austerity Measures, Working Class, Environmental Protections, Farming Communes, Radical Agroecology, Grassroots Movements, Democracy, Nature, NGO, Life and Peace Movement, Consumer Cooperatives, Political Agroecology, JADAM, Korean Natural Farming, Cooperative Community Agriculture, Hansel and Movement, Capitalistic Pursuits, Late Night Recordings, Passive Income, Patreon  

What if your daily cup of tea could restore ecosystems and support farmers?

Can farming heal the planet? In this episode, we explore how regenerative agriculture and ecosystem restoration are reshaping the future of our landscapes and communities. Join us as we sit down with Willemijn De Jongh from Commonland, who shares insights into how we can restore degraded land, build resilient food systems, and reconnect with nature.Willemijn introduces the revolutionary Four Returns Framework: a practical model that delivers natural, social, financial, and inspirational benefits, proving that regeneration is not just possible but essential. Through compelling success stories and actionable insights, she demonstrates how farming, biodiversity, and community can thrive together.Here's what you'll learn in this episode:

Saviez-vous que le sol sous vos pieds abrite une biodiversité invisible, essentielle à la vie sur Terre ? Dans cet épisode captivant, plongez dans le monde fascinant de la microbiologie des sols avec Marc-André Selosse, expert reconnu et auteur de “L'origine du monde : une histoire naturelle du sol”.

Ever wondered why certain berries appear in folklore and medicine while others are forgotten in the underbrush? Join us as we unravel the mysteries of the elderberry, a plant that has been quietly thriving from the icy reaches of northern Canada to the sunlit coasts of Florida. Known for its tenacity and resilience, the elderberry has become a symbol of nature's durability. This episode takes a stroll through the history and cultural importance of the American elderberry, exploring its role in indigenous diets and its surprising rise to fame during the COVID-19 pandemic as a natural remedy. The episode continues with a curious blend of nostalgia and urgency, encouraging listeners to reconnect with traditional food practices. We discuss how societal norms have distanced us from the sources of our food and the psychological barriers that make imperfection unpalatable. By sharing personal tales of foraging, we underscore the value of passing down these skills to future generations. Focusing on maintaining a mutualistic relationship with the land, we delve into the intricate connections between people and plants, illustrated by age-old techniques for preserving the humble elderberry. Rounding off our exploration, we delve into the cultivation world, spotlighting unique elderberry cultivars like the Bob Gordon variety. Listeners gain insights into the cultivation art and understand how these native fruits hold the potential to enrich American landscapes. We navigate the challenges and triumphs of growing and harvesting elderberries, revealing the hidden potential of these often-overlooked berries. Whether you're an avid gardener or simply berry-curious, this episode offers a fresh perspective on the elderberry's role in our ecosystems, past and present. For sources, transcripts, and to read more about this subject, visit: www.agroecologies.org To support this podcast, join our patreon for early, commercial-free episode access at https://www.patreon.com/poorprolesalmanac For PPA Restoration Content, visit: www.restorationagroecology.com For PPA Merch, visit: www.poorproles.com For PPA Native Plants, visit: www.nativenurseries.org To hear Tomorrow, Today, our sister podcast, visit: www.tomorrowtodaypodcast.org/ Key Words: Elderberry, Cultural Significance, Resilience, Adaptability, Traditional Food Sources, Indigenous Communities, COVID-19, Pandemic, Disconnect from Nature, Cultivation, Harvesting Techniques, Cultivars, Foraging, Preserving, Traditional Skills, Mutualistic Relationship, Landscape, Archaeological Evidence, Breeding History, Research, Bob Gordon Variety, Challenges, Benefits, Agroecology, Merchandise, Discounts, Patreon, Substack, Porpralscom

In this special rewind episode, we revisit a conversation with Anne van Leeuwen, a visionary regenerative farmer from the Netherlands. Anne shares her inspiring journey of transitioning to a new 45-hectare farm—as we get into the challenges of creating a thriving, community-focused, and ecologically sound farming system from scratch.

The creation of a green oasis in the heart of the city on the site of two former Coventry University buildings has been recognised with two major sustainability awards. The Green Gown Award, in the category of Nature Positive, and the Green Flag Award for Best Climate Adaption, were both won earlier this month. Coventry University demolished the Alan Berry and James Starley buildings to make way for the Peace Garden opposite Coventry Cathedral and Starley Gardens on Cox Street, transforming the spine of the campus into a green space for people and wildlife to co-exist. The Green Flag prize is considered a 'best of the best' accolade as only projects to have won prestigious Green Flag Awards earlier in the year are open for consideration. It not only recognises the creation of a vibrant green space but also its impact in the fight against climate change. The Green Gown Awards recognise exceptional sustainability initiatives being undertaken by universities and colleges across the UK and Ireland. Jamie Whitehouse, Grounds and Public Realm Manager at Coventry University said, "These are major awards for the university, as they demonstrate our commitment to creating a sustainable campus that transforms the grey to the green, which is welcoming to people and wildlife. "The awards recognise the hard work of the university Grounds team and the wider Estates team in creating an exciting, relaxing, and stimulating external environment in which to live, study or work." The gardens include wildflower meadows, biodiverse-friendly planting, tree planting, informal social spaces, and a prominent sculpture by local artist George Wagstaffe. The new greenspace on the former Alan Berry site provides new stunning views of the iconic Coventry Cathedral and interconnects from either side to an edible garden, which is open to all to harvest the fruit and vegetables, as well as providing nesting and food for pollinators such as bees, flies, and butterflies. Overall, it contributes to the university's vision to create pollinator hubs and corridors. The Environmental and Grounds Team works in collaboration with academic departments, such as the Centre of Agroecology, Water and Resilience (CAWR), and Warwickshire Wildlife Trust to deliver events like bee walks and hedgehog talks for the campus community. Professor John Latham, CBE, Vice-Chancellor of Coventry University Group, said: "Winning these awards is a major achievement for the Group and a validation of our commitment to building a greener, more sustainable campus. "It underpins our ongoing dedication to working with local and global collaborators to tackle global sustainability challenges, address climate change, and create better futures for our communities." Coventry University is working hard to become net zero by 2030, a target being supported by a grant of almost £13million from the Department for Energy Security's Public Sector Decarbonisation Scheme. The environmental benefits of this transformation are far-reaching: Reduced carbon emissions - the demolition of the buildings has eliminated significant energy consumption and associated carbon emissions. Improved air quality - the new green spaces and gardens help to absorb pollutants and improve air quality. Reduced urban heat island effect - the green spaces and gardens help to cool the surrounding area of the university Enhanced biodiversity - the project has created new habitats for wildlife and increased biodiversity. Sustainable drainage - the green spaces help to manage rainwater runoff and reduce the risk of flooding. The project has won several other awards, including the DEFRA Bees' Needs Champions Award 2023 and Bronze and Silver Hedgehog Friendly Campus Awards, and has played host to several events for Warwickshire Wildlife Trust. The money will help towards the cost of installing around 1,300 new solar panels and connecting nine Coventry University buildings to the city's district energy network. More about Irish Tech News ...

This is an (almost) unedited version of our livestream with Kali Akuno from this morning (11/10/24) Here Kali Akuno offers thoughts on where we go from here after the re-election of Trump. Our previous video discussion with Kali Akuno provides more of the nuts and bolts of the type of organizing he's callling for, but this conversation underscores the urgency of this program now that we are in the reality (at least in terms of electoral politics and control of government) that he predicted would come to pass.  Kali Akuno is a cofounder and codirector of Cooperation Jackson. He was the director of special projects and external funding in the mayoral administration of the late Chokwe Lumumba of Jackson, MS. His focus in this role was supporting cooperative development, the introduction of eco-friendly and carbon reduction methods of operation, and the promotion of human rights and international relations for the city. Akuno has also served as the codirector of the U.S. Human Rights Network, and the executive director of the Peoples' Hurricane Relief Fund (PHRF) based in New Orleans, after Hurricane Katrina. He was a cofounder of the School of Social Justice and Community Development (SSJCD), a public school serving the academic needs of low-income African American and Latino communities in Oakland. Previous episodes with Kali Akuno: Shifting Focus: Organizing for Revolution, Not Crisis Avoidance  "And Another Phase of Struggle Begins" - Kali Akuno and Kamau Franklin on Strategy and Liberation To support our work, become a patron of the show for as little as $1 a month at patreon.com/millennialsarekillingcapitalism To join our discord

Have you ever wondered how you can run a profitable cut flower farm? In this episode, Lennie Larkin, a business leader in the flower farming industry and founder of B-Side Farm, shares her inspiring journey from teaching to sustainable farming. Starting her career in Boston, Lennie transitioned to California, where she enrolled and then taught at UCSC Center for Agroecology, eventually establishing her own flower farm in 2014.Throughout this episode, Lennie candidly shares the challenges she faced, including rapid growth and personal burnout. These experiences led her to seek advanced training in small business management, which dramatically transformed her farm into a model of profitability and sustainability. She emphasizes that while many flower farmers are passionate about growing flowers, they often lack the business acumen necessary to thrive. Lennie aims to bridge this gap by providing coaching and resources to flower farmers nationwide.Lennie discusses the importance of setting realistic sales goals and understanding the financial aspects of running a flower farm. She encourages aspiring farmers to think strategically about their business models, emphasizing that while it is possible to be profitable in the first year, it is often more realistic to aim for profitability in the second or third year.Tune in to hear the full conversation, filled with practical advice, personal anecdotes, and a wealth of knowledge that can inspire anyone interested in profitable cut flower farming.In This Episode You'll Hear About:01:37: From Passion to Profession: A Journey from Education to Flower Farming10:43: Bridging Agriculture and Business in Flower Farming15:09: Lessons from Early Flower Farming Experiences17:22: Achieving Profitability as a First-Year Flower Farmer19:21: Strategies for Farm Profitability: Setting Realistic Goals and Efficient Practices27:29: Optimal Farm Size for Beginners and Strategies for Efficiency29:02: Small-Scale Farming for Profitability32:04: Scaling A Wedding Business35:58: Embracing Collaboration: The Value of Sourcing Flowers from Other Farms42:52: Transitioning to Oregon: Challenges and New Beginnings in Flower Farming49:23: Empowering Flower Farmers Through Coaching and Community57:02: Embracing Marketing and Sales in Flower FarmingLearn More About Lennie Larkins & Flower Farming For Profit: https://www.flowerfarmingforprofit.com/ https://www.instagram.com/flowerfarming.forprofit/ Better Boundaries Free Guide: https://mailchi.mp/flowerfarmingforprofit/backyard-bouquet-podcast Flower Farming For Profit Book: https://amzn.to/4fyNh1uPodcast Listens Can Enjoy One-Month Free Subscription To The Dahlia Patch!Join Here: https://bit.ly/backyardbouquetSign up for our newsletter: https://bit.ly/thefloweringfarmhousenewsletter***Rate, Review, & Follow The Backyard Bouquet***If you enjoyed this episode, will you please consider leaving the podcast a review? New episodes every week to help keep your garden blooming!

Did you know that agroecology offers a holistic approach to agriculture? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her conversation with Alexis E. Racelis, PhD, Professor of Agroecology at the University of Texas Rio Grande Valley.  Racelis discusses the impact of climate change on agriculture in his unique geographical region in south Texas, and the potential benefits of agroecology and regionalized food systems.Related Websites: https://www.rgvagroecology.com/ “Planet Hunger: Inside the Global Food Crisis,” by Jeff Goodell: https://www.rollingstone.com/politics/politics-features/ukraine-food-crisis-1367826/ TX sugar mill closure: https://www.youtube.com/watch?v=gMXbebDCnQw

Are you interested in community collaboration and finding your agroecological voice and lens? Nicole Masters, founder of Integrity Soils and author of For the Love of Soil, discusses how an agroecological lens is used to view entire farm systems and value human dynamics with Jeff Ishee, Mary Sketch Bryant, and Eric Bendfeldt. Nicole has a love and fascination with soil but understands the risks involved with farming and starting new approaches to regenerating landscapes. Nicole highlights how "Biological Barbecues" were used in New Zealand to allow men and women to share their ideas and hear about emerging innovations in a comfortable environment while questioning existing dogma. Nicole emphasizes starting small and building soil health well because it just makes sense.Nicole will be a keynote speaker and trainer at the 2024 Virginia Farm-to-Table Conference in December and will present about agroecological leadership and resilience. Nicole will provide training and insight on the novel agroecological education methods and systems thinking she has practiced throughout Australasia, the United Kingdom, and North America in helping people align their dreams with their landscapes and contexts.Tune in wherever you get your podcasts.More information about Nicole Masters and Integrity Soils is available at https://integritysoils.com/ along with links to how to order and obtain Nicole's book For the Love of Soil. Nicole also recommended John Kempf's Regenerative Agriculture podcast as a continuing education resource. The Regenerative Agriculture podcast can be accessed at https://regenerativeagriculturepodcast.com/To learn about the 2024 Virginia Farm to Table Conference and to register to attend, please use the following link: https://tinyurl.com/2024VAF2TConfRegistration. Visit Virginia Cooperative Extension's website to learn about other educational programs, resources, and events. To learn about the Virginia Soil Health Coalition and join the Coalition's quarterly meetings, please visit https://www.virginiasoilhealth.org/. Recent 4 The Soil blog posts resources can be accessed at https://www.4thesoil.org/. For questions about soil and water conservation practices, call or visit a USDA Service Center, or a Virginia Soil and Water Conservation District office. As always, we encourage you to join the 4 The Soil movement and do your part to build soil health on your farm, in your garden, or community. Yes, we can all be 4 The Soil.  

How do we create a love and fascination for the soil to better fit into the landscape? Nicole Masters, founder of Integrity Soils and author of For the Love of Soil, shares with Jeff Ishee, Mary Sketch Bryant, and Eric Bendfeldt how central people are to agroecology. Nicole grew up in New Zealand and developed an early love and fascination with soil. As an agroecologist, educator, systems thinker, and author, Nicole has extensive practical expertise and experiences in regenerative soil and landscape practices and coaching and training the trainers.Nicole will be a keynote speaker at the 2024 Virginia Farm-to-Table Conference in December and will present her love for soil and the foundations of agroecological leadership. Nicole will provide training and insight on the novel agroecological education methods and systems thinking she has practiced throughout Australasia, the United Kingdom, and North America in helping people align their dreams with their landscapes and contexts.Tune in wherever you get your podcasts.More information about Nicole Masters and Integrity Soils is available at https://integritysoils.com/ along with links to how to order and obtain Nicole's book For the Love of Soil.To learn about the 2024 Virginia Farm to Table Conference and to register to attend, please use the following link: https://tinyurl.com/2024VAF2TConfRegistration. Visit Virginia Cooperative Extension's website to learn about other educational programs, resources, and events. To learn about the Virginia Soil Health Coalition and join the Coalition's quarterly meetings, please visit https://www.virginiasoilhealth.org/. Recent 4 The Soil blog posts resources can be accessed at https://www.4thesoil.org/. For questions about soil and water conservation practices, call or visit a USDA Service Center, or a Virginia Soil and Water Conservation District office. As always, we encourage you to join the 4 The Soil movement and do your part to build soil health on your farm, in your garden, or community. Yes, we can all be 4 The Soil.  

Did you know that organic farming is both regenerative and climate smart? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her conversation with Thelma Velez, PhD, Research and Education Program Director at the Organic Farming Research Foundation. Velez explains USDA's organic label, and how organic farming practices benefit planet and people. She shares challenges faced by organic farmers, confusion over the “regenerative” label, and describes OFRF's new tool kit explaining how organic farming is truly “regenerative.”Related Websites: Organic Farming Research Foundation: www.ofrf.org Organic is Regenerative Toolkit: https://ofrf.org/organic-is-regenerative/ National Organic Research Agenda (2022): https://eorganic.org/node/35366

André Leu is co-founder and  International Director of Regeneration International, an organization that promotes food, farming, and land use systems that regenerate and stabilize climate systems. He's author of the books, Myths of Safe Pesticides and Poisoning our Children, and is co-author with Dr. Vandana Shiva of Biodiversity, Agroecology, and Regenerative Agriculture. He has a Doctorate of Science in agricultural and environmental systems and teaches at universities and speaks at numerous conferences and United Nations events. His new book is  The Regenerative Agriculture Solution: A Revolutionary Approach to Building Soil, Creating Climate Resilience, and Supporting Human and Planetary Health, published by Chelsea Green Press. Leu is also a regenerative tropical fruit and cattle farmer in Australia, where he's been farming since the 1970s.    

We all could benefit from reconnecting to soil, land, trees, and where our food comes from and how food is produced. Dr. Wayne Teel is a professor of geography at James Madison University in Harrisonburg, Virginia. He shares with Mary Sketch Bryant and Jeff Ishee how he works with his students at JMU to connect them to a farmer or field experience so the connection is real and tangible. Dr. Teel shares stories of his own experience working on a farm in the Columbia River Basin in Eastern Washington and his international experience working with farmers in Kenya and Mozambique. Wayne discusses and defines agroforestry for us and how managing interactions between plants, trees, and livestock can provide multiple benefits. He encourages farmers and landowners who are interested in agroforestry and practices like a riparian buffer of trees and plants to start small and observe what is naturally in the streamside area.To learn about Dr. Teel's education and research interests, please visit JMU's faculty expert site at https://www.jmu.edu/university-communications/faculty-experts/experts/teel-wayne/index.shtml. Dr. Teel's book "Regenerating the Ecology of Place" is available online and from independent bookstores. For questions about agroforestry and soil and water conservation practices like riparian buffers, call or visit a USDA Service Center, or a Virginia Soil and Water Conservation District office. You may also be interested in Virginia Cooperative Extension's educational programs and Virginia's Agroforestry Regional Knowledge (ARK) Exchange. To learn about the Virginia Soil Health Coalition and join the Coalition's quarterly meetings, please visit https://www.virginiasoilhealth.org/. Recent 4 The Soil blog posts resources can be accessed at https://www.4thesoil.org/.As always, we encourage you to join the 4 The Soil movement and to reconnect with soil, land, trees, and the farm community. Yes, we can all be 4 The Soil.  

On Florida International University Week: The growing issue of harmful algal blooms in waterways may be solved by…growing flowers? Jazmin Locke-Rodriguez, post-doctoral research associate, explains. Dr. Jazmin Locke-Rodriguez completed her doctoral research in the Fall of 2024 under the supervision of Dr. Krish Jayachandran, as part of both the Agroecology and NSF CREST Aquatic Chemistry […]

Join us as we welcome the insightful Dr. Peter Rosset, an esteemed agroecologist and activist embedded in the heart of Central America. Dr. Rosset brings his wealth of experience with La Via Campesina—a formidable global social movement uniting over 200 million rural families—to our discussion. Together, we dissect the pivotal role this movement plays in championing indigenous rights and food sovereignty while defending nature, rural life, and equitable access to land. Contrast the principles of agroecology with the entrenched norms of industrial agriculture, and explore how harmonious, socially just farming practices can resist the tide of agribusiness and revitalize rural landscapes, particularly in the Global South. Our exploration extends into the political undercurrents that have shaped agricultural revolutions in Latin America, influenced by historic movements like the Vietnam War and Black Power Movement. Discover the journey of a politically-engaged individual whose technical support during the Nicaraguan revolution and subsequent experiences across Latin America underscore the complexities of fostering ethical agricultural systems. Learn practical ways to support farm workers, indigenous land claims, and family farmers in the U.S. Finally, we turn our focus to Cuba, where innovative agricultural practices, such as urban organopanicos and the campesino-to-campesino model, emerged from necessity and now stand as beacons of sustainable food production. Reflect on Cuba's lessons of ecological resilience and social equity, crucial as we confront the challenges posed by climate change.   For sources and to read more about this subject, visit: www.agroecologies.org    To support this podcast, join our patreon for early episode access at https://www.patreon.com/poorprolesalmanac For PPA Writing Content, visit: www.agroecologies.org For PPA Restoration Content, visit: www.restorationagroecology.com For PPA Merch, visit: www.poorproles.com For PPA Native Plants, visit: www.nativenurseries.org To hear Tomorrow, Today, our sister podcast, visit: www.tomorrowtodaypodcast.org/   Agroecology, La Via Campesina, Indigenous Rights, Food Sovereignty, Nature, Rural Life, Land Access, Industrial Agriculture, Global South, Political Undercurrents, Agricultural Revolutions, Latin America, Vietnam War, Black Power Movement, Ethical Agricultural Systems, Farm Workers, Indigenous Land Claims, Family Farmers, Cuba, Urban Organoponicos, Campesino-to-Campesino Model, Ecological Resilience, Social Equity, Climate Change, Sustainable Food Production

Agroecology combines ecological and social principles to create sustainable agricultural practices.In this episode, renowned agroecologist Professor Kingsley Ayisi from the University of Limpopo explores the significance of indigenous knowledge in modern farming. He delves into key agroecological practices such as intercropping, agroforestry, cover cropping, and vermicomposting.Tune in to hear Ayisi share valuable insights and practical advice on implementing these sustainable practices to enhance farming resilience and productivity.

Have modern agricultural practices led us down an unsustainable path, and are the so-called "green" alternatives really any better? Discover the truth as we explore the evolution of alternative agriculture and unpack the misleading narratives surrounding terms like "organic" and "regenerative." We'll delve into the historical roots and political dimensions of agroecology, examining how this vital movement emerged in Latin America as a counter to the top-down failures of the Green Revolution. With a focus on context, we spotlight how language shapes our understanding and approach to building future food systems. In this episode, we shine a light on the principles and practices that set agroecology apart, emphasizing its local, knowledge-intensive methods that contrast sharply with industrial agricultural models. Learn how agroecology has become a cornerstone of resistance among peasant and indigenous communities, fostering resilience and autonomy in the face of global destabilization. Through global perspectives, we'll showcase how agroecology supports biodiversity and traditional foodways, while also considering scalable, sustainable alternatives that integrate appropriate technologies to enhance community well-being. Join us as we explore innovative small-scale projects and successful agroecological movements worldwide, questioning the romanticized view of peasant farming and the efficiency of growing one's own food. We propose a model that aligns crop selection with native ecological conditions, promoting harmony with the land and addressing issues of alienation and redundancy. Ultimately, we underscore the importance of justice, traditional land stewardship, and decentralized food systems in creating a sustainable agricultural future for all beings, amidst ecological and colonial challenges.   For sources and to read more about this subject, visit: www.agroecologies.org    To support this podcast, join our patreon for early episode access at https://www.patreon.com/poorprolesalmanac For PPA Writing Content, visit: www.agroecologies.org For PPA Restoration Content, visit: www.restorationagroecology.com For PPA Merch, visit: www.poorproles.com For PPA Native Plants, visit: www.nativenurseries.org To hear Tomorrow, Today, our sister podcast, visit: www.tomorrowtodaypodcast.org/   Agroecology, Traditional Ecological Knowledge, Sustainable Agriculture, Global South, Peasant Resistance Movements, Community Agriculture, Small-scale Farming, Food Systems, Justice, Restorative Agroecology, Indigenous Peoples, Decolonization, Biodiversity, Food Security, Climate Change, Traditional Foodways, Community Ownership, Collective Effort, Sustainable Futures, Political Dimensions

Australian agronomist Tony Rinaudo's reforestation project in Niger was failing – with 80% of his planted saplings dying – until he stumbled upon a simple solution in plain sight: stumps of previously cut trees trying to regrow in the dry, deforested landscape. The degraded land contained numerous such stumps with intact root systems, plus millions of tree seeds hidden in the soil, which farmers could encourage to grow and reforest the landscape, something he refers to as 'an invisible forest in plain view.' Today, the technique known as Farmer Managed Natural Regeneration (FMNR) is responsible for reforesting six million hectares in Niger alone. Rinaudo speaks with Rachel Donald on Mongabay's podcast about his journey implementing this technique and its massive potential to help tackle biodiversity loss and food insecurity through resilient agroforestry systems. Read more about FMNR at Mongabay, here. *Come celebrate Jane Goodall's 90th birthday, and Mongabay's 25th anniversary, during an event hosted by the Commonwealth Club of California in San Francisco (or virtually) by purchasing tickets at this link. To get $10 off, use promo code C1PARTNER. * Love our podcasts? Please share them with a friend! If you want to support the podcast, please visit www.patreon.com/mongabay to pledge a dollar or more to keep the show growing. Mongabay is a nonprofit media outlet, and all support helps! See all our latest news from nature's frontline at Mongabay's homepage, mongabay.com, or follow Mongabay on any of the social media platforms for updates. Please send your ideas and feedback to submissions@mongabay.com. Image: Results of Farmer Natural Regeneration in Luhundwa, Tanzania, from 2019 – 2022. Photo courtesy of LEAD Foundation. --- Timecodes (00:00) Introduction (02:43) The Concept of FMNR (04:42) Underground Forests & Hidden Potential (07:33) Roadblocks and Revelations in Niger (14:00) The Social and Environmental Benefits of FMNR (20:28) Regenerating Earth's Degraded Land (25:11) "We don't have centuries to make a change." (30:59) The Power of a Social Movement (42:41) Undeployed Solutions (47:55) Credits

Can suburban backyards become the cornerstone of our sustainable future? Join us as we dissect the ideas in David Holmgren's "Retro Suburbia," where he envisions a world shaped by energy descent and societal degrowth. We kick off with Holmgren's strategic re-release of his book during the COVID-19 pandemic and his bold claims, examining the validity of his assertions and his data. Holmgren's blended manual-manifesto style of his work are scrutinized for their impact and credibility. While Holmgren's vision is compelling, we challenge the individualistic ethos often echoed by prominent permaculture figures. By contrasting historical communal living with today's nuclear solutions, we advocate for more pragmatic, collective approaches like shared canning centers and communal storage. We delve into the impracticalities of doubling household infrastructures and emphasize the efficiency of systemic community-based solutions, arguing that resilience and sustainability are best achieved through collective action rather than individual endeavors. In our deep dive into Holmgren's more controversial ideas, we confront his views on human waste management, suburban farming, and population control. Highlighting the need for scientific validation and proper hygiene practices, we question the feasibility and ethics behind some of Holmgren's proposals. From the romanticization of self-sufficiency to troubling perspectives on genetics and women's roles, we stress the importance of critical assessment within the permaculture movement. For sources and to read more about this subject, visit: www.agroecologies.org    To support this podcast, join our patreon for early episode access at https://www.patreon.com/poorprolesalmanac For PPA Writing Content, visit: www.agroecologies.org For PPA Restoration Content, visit: www.restorationagroecology.com For PPA Merch, visit: www.poorproles.com For PPA Native Plants, visit: www.nativenurseries.org To hear Tomorrow, Today, our sister podcast, visit: www.tomorrowtodaypodcast.org/   Retro Suburbia, David Holmgren, Permaculture, Community, Energy Descent, COVID-19, Academic Discussions, Individualistic Narratives, Systemic Solutions, Communal Living, Household Infrastructures, Water Management, Waste Management, Human Waste, Hygiene Practices, Urban Food Production, Population Control, Genetic Legacy, Agroecology, Sustainability

How can we re-establish and reinforce the relationship between humans and nature? What is the role of food in this? Can a better relationship with nature help us tackle the climate crises? Why shall we tell the stories of communities preserving nature? In today's episode we'll look at why and how we should reconnect with nature. We'll have a special eye on agroecology and biodiversity preservation and we'll get to know some examples from communities who live in harmony with their natural surroundings.  Host & Production: Valentina Gritti Guests: Francesco Sottile (Slow Food International board of directors), Dan Saladino (journalist, broadcaster and author of the book "Eating to extinction") and Claudia Ranja (spokesperson of SF Târgu Mureş – Marosvásárhely Community) Music: Leonardo Prieto Useful links: Terra Madre event: https://2024.terramadresalonedelgusto.com/en/  Slow Food Brief on Agroecology: https://www.slowfood.com/wp-content/uploads/2024/07/240627_EN_Agroecology-A-Slow-Food-Brief-2.pdf  Previous podcast on agroecology: https://open.spotify.com/episode/4DXi2ZJmHKV7fuf3x4Piu7  Join our Telegram group: https://t.me/+xSzaZeIyCUM1NjJk  A project by Slow Food Youth Network

"What if the key to saving our planet lies in mimicking nature itself?" Join us on an exploration of permaculture, where we uncover the fascinating history and principles behind this revolutionary approach to sustainable living. From Bill Mollison's diverse and adventurous background to David Holmgren's educational journey, we piece together how their unique experiences and shared vision culminated in the creation of permaculture. Tune in for a captivating look at the origins of permaculture and the key figures who shaped its development. We go beyond the surface to explore the early challenges faced by the permaculture movement, including the complexities of merging ecological ethics with economic viability. Discover how significant events and influential figures contributed to the growth and adoption of permaculture in the United States and globally. Even as the movement expanded, it faced internal conflicts and external criticisms, especially regarding the incorporation of Indigenous knowledge and practices. In our final discussions, we tackle the contentious issues of decolonizing permaculture and ensuring it remains scientifically grounded. We scrutinize the movement's relationship with traditional ecological knowledge, the problematic nature of modernizing ancient practices, and the often tokenistic gestures towards Indigenous communities. By highlighting these critical perspectives, we emphasize the need for a more authentic and respectful approach to sustainable living. Don't miss this thought-provoking episode as we unpack the ethical implications and future directions of the permaculture movement. For sources and to read more about this subject, visit: https://poorprolesalmanac.substack.com/p/a-history-of-permaculture    To support this podcast, join our patreon for early episode access at https://www.patreon.com/poorprolesalmanac For PPA Writing Content, visit: www.agroecologies.org For PPA Restoration Content, visit: www.restorationagroecology.com For PPA Merch, visit: www.poorproles.com For PPA Native Plants, visit: www.nativenurseries.org To hear Tomorrow, Today, our sister podcast, visit: www.tomorrowtodaypodcast.org/   Keywords:   Sustainable Living, Permaculture, Organic Farming, No-Till Methods, Agroecology, Bill Mollison, David Holmgren, Indigenous Knowledge, Sustainable Agriculture, History, Founders, Origins, Development, Challenges, Influences, Critique, Decolonizing, Scientific Perspectives, Traditional Ecological Knowledge, Autonomy  

In this month's episode we are delighted to be joined by Brazilian agroecologist, Karen Nobre Krull, who has worked on projects in federal environmental and research institutions in Brazil, such as EMBRAPA and ICMBio, and in the last year with the NGO Imaflora. Her work focuses on developing strategies and implementing actions with rural communities for the agroecological transition of productive systems, regenerative agriculture, and rural development, incorporating environmental, social, and economic aspects. Over the past four years, her work has been concentrated in the Brazilian Amazon, particularly in the state of Pará.  In this conversation Karen gives us insight into how she first became interested in the topic of family farming and how it supports the spread of agroecological practices. Agroecological farming in Brazil stands as an alternative to the industrial agricultural practices associated with the dominant food system. Creating space for these small farmers is increasingly important in the face of the agroextractivist spread of monoculture agriculture like soybeans and corn.  If you are interested in these topics, Karen recommends the book, Ideas to Postpone the End of the World by Ailton Krenak Interested to hear more about Karen's research? https://www.linkedin.com/in/karen-nobre-krull-24420118b/  Check out the presentation Karen gave in connection with the EXALT Initiative and the TreesForDev Project https://youtu.be/gKzH0xWFcCM?si=XyWzO4YVAn9db-ng  --- Send in a voice message: https://podcasters.spotify.com/pod/show/exalt-initiative/message

In this episode, Jenny speaks to Usha Devi Venkatachalam, the founder of Krishi Janani, PBC. Usha has raised funding in a private offering to friends and family, from impact-oriented angels, and is currently raising using investment crowdfunding. Usha and Jenny discuss the special considerations for a highly mission-driven company when raising investment funding and share the best strategy for enrolling investors.

In this episode, we talk with Stephanie Wang; farmer, activist, and author. Stephanie specializes in growing Asian vegetables and creating transformed products such as kimchi on her farm Le Rizen in southern Quebec. Her passion for food sovereignty was sparked by her experiences with Via Campesina, a peasant rights organization, during her early 20s.  We take a deep dive into the perils of our current food and agriculture system, the challenges that both growers and consumers face, and we explore actionable solutions for achieving true food sovereignty for communities worldwide. Stephanie's book Asian Vegetables: https://www.lerizen.ca/asianvegetablesbook  PLEASE make sure to subscribe to the podcast, download our episodes, and rate them! Your support means the world to us. Thank you! Sponsors Bootstrap Farmer https://www.bootstrapfarmer.com/  Market Gardener Institute https://themarketgardener.com/courses   Use promo code podcast15 for 15% off these select courses: Mastering Greenhouse Production 8 Most Profitable Crops Season Extension Strategies Market Gardening & Organic Farming for Beginners Winter Farming Strategies Timestamps: [2:36] Intro [3:20] Travels and work in India with Via Campesina  [10:35] Starting her farm Le Rizen [15:41] Alternative land access models/farm business models [25:28] Land trusts [31:00] Hospital system v. agriculture system [36:38] Perennial Farms text and the struggles of farmers [36:49] Documentary Je me soulève (Upwelling) by Hugo Latulippe [41:20] Value-added products - Kimchi [47:10] Food Sovereignty [56:31] Quebec mass producing pork for China [1:00:44] Agroecology [1:12:11] State of the family farm [1:15:22] Asian Vegetables book - Culinary heritage [1:28:30] Louisa May Alcott's Little Women and the bond between sisters  [1:31:00] Burnout as a farmer and The Joy of Burnout by Dina Glouberman [1:40:42] The film Ru, based on the book by Kim Thúy Links/Resources Market Gardener Institute:  https://themarketgardener.com/  Masterclass:  https://themarketgardener.com/courses/the-market-gardener-masterclass/  Newsletter:  https://themarketgardener.com/newsletter Blog:  https://themarketgardener.com/blog  Books: https://themarketgardener.com/books Growers & Co: https://growers.co/ Heirloom: https://heirloom.ag/ The Old Mill: https://www.espaceoldmill.com/en/ Follow Us Website: http://themarketgardener.com  Facebook: http://facebook.com/marketgardenerinstitute  Instagram: http://instagram.com/themarketgardeners  Guest Social Media Links Stephanie: Book: https://www.lerizen.ca/asianvegetablesbook  Website: https://www.lerizen.ca/ IG: https://www.instagram.com/le.rizen/ FB: https://www.facebook.com/le.rizen/  Contact: info@lerizen.ca  JM: IG: https://www.instagram.com/jeanmartinfortierFB: https://www.facebook.com/jeanmartinfortier 

Back from hiatus to discuss the ongoing genocide in Palestine. Join us for an urgent and critical conversation with  Joy where we discuss settler colonialism in The Rio Grande Valley and Palestine. *edit: at 25min it is 5 generations instead of 5 years*Joy (she/her) is a queer farmer and soil scientist who organizes for collective liberation. Texas born with roots in Palestine and Lebanon, she is able to draw connections between the need for land sovereignty and lack of access to freedom of movement. Joy lived in the RGV between 2018-2021, completing an M.Sc. in Agroecology from UTRGV. Most recently, Joy has been an active organizer with the Viva Palestina Orchestra (linktr.ee/vivapalestinaorchestra), playing Palestinian resistance music in the face of the ongoing genocide. She farms in upstate NY and runs her own soap business which started in Edinburg in 2020 (@saboonmaazeh), supporting humanitarian relief efforts in Palestine and Lebanon. To support families fleeing Gaza, Click Here: https://linktr.ee/fundsforgaza https://linktr.ee/jotxsyrecuerdosFilm mentioned: https://www.cinemapolitica.org/film/pinkwashing-exposed-seattle-fights-back/TikTok mentioned: https://www.tiktok.com/t/ZTLuKFdCh/ 

If you've listened to previous episodes of this podcast, you'll know that total systemic change is one of our foundational beliefs: it's coming whether we like it or not and we'd like to manage a just transition rather than waiting to see what arises from the ashes if we keep pushing business as usual until our entire bus dives over the edge of the biophysical cliff. And so we are always on the lookout for people who not only think systemically, but who get it; who aren't just talking the talk, but who are making things happen on the ground that will lead us all closer to the tipping points of change. Sue Pritchard is one of these people. She's the Chief Executive of the Food, Farming and Countryside Commission, leading the organisation in its mission to bring together people across the UK and the world to act on the climate, nature and health crises, through fairer and more sustainable food systems, and a just transition for rural communities and the countryside.She is a Trustee of CoFarm Foundation and is an independent Governor at Royal Agricultural University. Sue lives an organic farm in Wales, where she and her family raise livestock and farm for conservation.This conversation was sparked by the FFCC's inspiring Food Conversation - which brings together ordinary people and begins to unpick the web of deceit surrounding our food  - and replaces it with something that is real and decent and nourishing on a physical and systemic level.  This was such an inspiring, invigorating conversation and I hope you enjoy it as much as I did.  Food Farming and Countryside Commission The Food Conversation Food Conversation YouTube The case for AgroEcologyCUSP Nature of Prosperity DialogueChris van Tulleken - Ultra Processed People (book)  

In this episode, we're joined by Berivan & Anna from Defend Rojava. Berivan Omar is a Kurdish feminist activist and social ecologist who lives in Northeast Syria, and Anna Rebrii is an activist and author who is involved with the Emergency Committee for Rojava. They will be authoring a chapter in a book next year with AK Press titled “Rojava in Focus: Critical Dialogues” highlighting the successes and struggles the region has face since its autonomy.   We chat about the role agroecology has played so far in Rojava and the role it will continue to play as the region continues to grapple with the unique challenges it faces in the region. To learn more about the history and role of ecology in the region, check out the following links: Upcoming book chapter co-authored by Berivan and Anna: https://greenbeanbookspdx.indielite.org/book/9781849355728 Useful article on the movement's philosophy and challenges on the ecological front: https://www.frontiersin.org/articles/10.3389/fpos.2021.815338 A recent article with the general overview of developments in Rojava: https://www.truthdig.com/articles/rojavas-improvised-revolution/  Book Make Rojava Green Again: https://files.libcom.org/files/make-rojava-green-again.pdf  Brochure Commitment to an ecological society in Rojava:  https://7f2d1cef-1300-4fc6-ac1a-9615070f599d.filesusr.com/ugd/7b1b38_b2a83cdecd4740ceaaabbc753d592e34.pdf  Emergency Committee for Rojava's website: https://www.defendrojava.org/ Social media: @defendrojava Contact: info@defendrojava.org     To support this podcast, join our patreon for early episode access at https://www.patreon.com/poorprolesalmanac For PPA Writing Content, visit: www.agroecologies.org For PPA Restoration Content, visit: www.restorationagroecology.com For PPA Merch, visit: www.poorproles.com For PPA Native Plants, visit: www.nativenurseries.org To hear Tomorrow, Today, our sister podcast, visit: www.tomorrowtodaypodcast.org/

How does the health of soil directly impact global hunger solutions? On this episode of the Thriving Farmer Podcast, Michael is joined by Abram J. Bicksler, Ph.D., who is President and CEO of ECHO, a global Christian organization focused on empowering the undernourished through sustainable hunger solutions. With over 15 years of international experience, Abram leads the charge to help foster sustainable agricultural practices and holistic missions worldwide. Tune in to hear how Abram leads ECHO to help small farmers thrive around the world! You'll hear: How Abram got started in his career 1:02 More about Abram's time working with government agencies  3:49 About some of the problems facing small farmers around the world 13:02 How ECHO helps farmers maintain organic matter in their soil 23:53 More about how ECHO provides pertinent information to people regarding conventional fertilizers 35:02 About the Guest: Abram J. Bicksler, Ph.D., is the President/CEO of ECHO, a global Christian technical resourcing and networking organization based in Fort Myers, Florida. He is responsible for leading the overall global programs and operations of the organization in order to help it achieve its vision of honoring God by empowering the undernourished with sustainable hunger solutions.  With more than 15 years of international experience, including five years as Director of ECHO's Asia Regional Impact Center from 2013-2018, Bicksler most recently served as an Agricultural Officer in the agroecology team at the Food and Agriculture Organization of the United Nations (FAO) in Rome, Italy. He is passionate about holistic mission and empowering people to use their gifts, skills, education and experiences to bring healing to people and the creation. Resources: Website - www.echonet.org Website - www.echocommunity.org Instagram - https://www.instagram.com/echofightshunger/ Facebook - https://www.facebook.com/ECHOFightsHunger   The Thriving Farmer Podcast Team would like to thank our amazing sponsor! At our Growing Farmers store, planting season is in full swing! A treasure trove of plant starts and cuttings await. Our team is shipping everything from elderberry and willow cuttings to strawberry starts and potato slips.  So if you've been eyeing that sunny spot by the fence or considering how to fill that quiet corner of your yard, look not further. Visit shop.growingfarmers.com today for the first step towards a greener, more fruitful farmstead or garden.

Mark Stephen gets a tour of the UK's biggest urban farm from Lisa Houston

In this episode, we discuss the importance of soil health with Michelle M. Wander, the Director of the Agroecology and Sustainable Agriculture Program and Associate Professor of Soil Fertility/Ecology at the University of Illinois. She also directs the Wander Soil Ecology Lab, where she works to encourage soil stewardship and management using cutting-edge research.  Michelle has been involved in soil science for over 30 years. Interested in agroecology and agricultural sustainability, she is on a mission to better understand biologically-based fertility – specifically how it impacts soil organic matter and soil biology…  Join us now to learn more about: The difference between conventional and regenerative farming practices.  How soil management methods can be developed to support various ecosystems.  What soil degradation is, and why it happens.  The ways that crop rotation can enhance soil fertility.  To learn more about Michelle and her work, visit the Wander Soil Ecology Lab here! Take advantage of a 5% discount on Ekster accessories by using the code FINDINGGENIUS. Enhance your style and functionality with premium accessories. Visit bit.ly/3uiVX9R to explore latest collection. Episode also available on Apple Podcasts: http://apple.co/30PvU9C

#157: A continuation of Linley's conversation (one year later and in-person!) with Professor Tim Bowles of UC Berkeley's Agroecology Lab. The discussion is focused on organic's relevant role in Climate Smart Agriculture, even as the DC chemical lobby is training our politicians to believe that any amount of tillage should disqualify a farm from claiming the term.Dr. Tim Bowles is an Assistant Professor of Agroecology and Sustainable Agricultural Systems in the Department of Environmental Science, Policy and Management at UC Berkeley.https://nature.berkeley.edu/agroecologylab/To watch a video version of this podcast with access to the full transcript and links relevant to our conversation, please visit:https://realorganicproject.org/tim-bowles-climate-smart-includes-tillage-episode-one-hundred-fifty-sevenThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Friends:https://www.realorganicproject.org/real-organic-friends/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

Hope you're wearing your PPE for this one! Mimi Casteel of Hope Well Wine is speaking with Miguel Altieri, one of the modern pioneers of agroecology. He has written more than 330 publications, including a book: Agroecology, the Science of Sustainable Agriculture & Biodiversity… Miguel is a hero to many of us who have practiced in the field and his bio is very extensive. In addition to being a professor emeritus at UC Berkley, he also served as a scientific advisor to the Latin American Consortium on Agroecology and Development and general coordinator to the United Nations Development Program in Sustainable Agriculture, Networking, & Extension. He's worked in Africa, Latin America, Asia, and is now farming in Columbia. Folks who support The No-Till Market Garden Podcast... Johnny's Selected Seeds for vegetable, flower, and cover crop seeds. Visit the Growers Library for a wealth of growing resources. RIMOL Greenhouses for high-quality greenhouses and high-tunnels. Certified Naturally Grown a grassroots, peer-to-peer, holistic certification. BCS America for two wheel tractors + implements, on sale through the end of the year! ... and, as always, our work is powered by the individual growers who support us every month over at patreon.com/notillgrowers. You can pick up a copy of The Living Soil Handbook if you don't have one already, as well as a No-Till Growers hat or other merch, check out our YouTube channel, and you can ask you questions or share your insights into ecological market gardening on our free growers forum at notillgrowers.community.chat Find Farmer Jesse at these upcoming conferences... Marbleseed Organic Farming Organic Association of Kentucky Utah Food and Farm Conference Dallas Innercity Growers Summit Organic Growers School Jackson's GoFundMe for tornado damage