Podcasts about de souza

Making wine is capital-intensive. Making traditional method sparkling wine is even more so. From less juice from the grapes to double fermentation to more expensive bottles and taxes, Weston Eidson of recently launched Westborn Wine describes the differences in sparkling production. Detailed Show Notes: Weston's background: >10 years winemaking in Napa (Silver Ghost), family are wine collectors, interned w/ Jason Moore at Modus Operandi (2012), and acquired extra Chardonnay from Steve MatthiassonWestborn was founded in 2018, taking “Grand Cru” or single vineyard level fruit for sparkling wine (e.g., Heintz, Ritchie, Durell vineyards)Partnered w/ Russell Bevan (mentor) and Nathan Reeves (made sparkling in Margaret River)The goal is to start with high-quality wines and layer on complexity with traditional method agingTook 4-5 years to find a stride & hone the winemaking processInitially thought it would be 3 years aging vs 6 for 1st release (2019 1st release; 2018 1st vintage just disgorged mid 2025)SKUs: vintage, Blanc de Blanc, Rose, Non-vintageLuxury priced - $100+Solera method perpetual reserve program, late disgorged release, lead to a lot of capital in inventory2018: 500 cases; 2025 ~1,000 cases; target ~2,000 casesSparkling production costs vs. still wineFruit costs the same (growers love it: less shrivel, gets fruit off earlier - less pest/disease pressure; spreads out the work)Press cuts important, ~25% less gallons/ton vs still wine, as they don't take tailleNeed to make the wine twice: initial fermentation (vin clair), secondary fermentation (bottled with yeast and sugar)Custom crush costs are slightly more expensive due to double fermentationBottles are more costly and need to be bought earlier (~$0.15-20 for a standard bottle; ~$1 for sparkling)Taxes higher: $2.40/gallon for sparkling wine, $0.07/gallon for still wine

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Texto Bíblico base deste vídeo: Colossenses 3.1-4Tema: "Pensar além deste mundo"Pregador: Pastor Thiago de Souza Dias

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

In the fast-paced world of entrepreneurship, building a high-performing team can be the difference between stagnation and success. This episode of Tech Diva Biz Talks welcomes Atiba de Souza, CEO, strategist, and self-proclaimed "business ninja," who shares his insights on transforming sluggish teams into unstoppable forces.Atiba reveals the common pitfalls that trap business owners:The "superhero syndrome" that keeps leaders stuck in day-to-day operationsThe misconception that constant availability equals effective leadershipHow unintentionally positioning team members as "villains" hinders growthLearn why many entrepreneurs unknowingly build cages around themselves and discover the key to unlocking true business freedom.The Mindset Shift: From Hero to GuideAtiba introduces a powerful paradigm shift for leaders:Why being the "hero" of your business is holding you backThe importance of embracing the role of guide or coachHow this shift transforms team dynamics and performance"You're the Mr. Miyagi. That's the seat we do not sit in as small business owners. But that's the mental shift that has to happen."Discover why the quality of your questions determines the quality of your leadership:The impact of replacing accusatory questions with curious inquiryHow to use AI tools to improve your questioning skillsReal-world examples of how better questions lead to stronger teamsVisit thedelegationtrap.com to access Atiba's book and exclusive bonuses designed to revolutionize your approach to leadership and team building.Website: Send us a messageBuzzsprout - Let's get your podcast launched!Start for FREEDesignrr for eBooks, BlogsCreate eBooks, Blogs, Lead Magnets and more! Mens and Womens HatsSince 1972, American Hat Makers has been dedicated to the art of fine hat making.Content Creator MachineThe integrated all-in-one online marketing, business tool/platform.Small Business Legal ServicesYour Small Business Legal Plan can help with any business legal matter.Digital Business CardsLet's speed up your follow up. Get a digital business card.Altogether Domains, Hosting and MoreBringing your business online - domain names, web design, branded email, security, hosting and more.Riverside.fm Your Own Virtual StudioProfessional Virtual StudioDisclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Support the showWant to be a guest on Tech Diva Biz Talks? Send Audrey Wiggins a message on PodMatch, here: podmatch.com/hostdetailpreview/audreywiggins To work with Audrey schedule a breakthrough/discovery session.

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

No décimo primeiro episódio da série Personagens do Brasil Colonial do programa Historicizando, as alunas Cecília Bortoluzzi e Helena Schaun apresentam a vida e os feitos do português Gabriel Soares de Souza que se estabeleceu na Bahia e narrou suas observações sobre a região no “Tratado descritivo do Brasil em 1587”.

WNBA Talk with Ryan DeSouza — 2025 WNBA Playoff Breakdown & Bold Predictions Join Ryan DeSouza of the Sports Chasers Podcast as he breaks down the 2025 WNBA Playoffs!

Talking Food with Steph De Souza, 13 September 2025See omnystudio.com/listener for privacy information.

Nesta sexta-feira, convidamos o filósofo Ricardo Timm de Souza para responder uma pergunta que muitos se fazem: Por quê Existencialismo? Qual é a relevância e a importância deste tema para os nossos tempos? Em nossa conversa passamos por autores fundamentais dessa corrente como Sarte, Beauvoir, Kierkegaard, Camus, Merleau-Ponty e Cioran. Se você quer começar os estudos no existencialismo, acreditamos que este programa é um bom primeiro passo. ParticipantesRicardo TimmRafael LauroRafael TrindadeLinksLive no YouTubeTornar-se PsicanalistaOutros LinksFicha TécnicaCapa: Felipe FrancoEdição: Pedro JanczurAss. Produção: Bru Almeida Support the show

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Texto Bíblico base deste vídeo: Colossenses 2.6-7Tema: "Andai nEle, Cristo!"Pregador: Pastor Thiago de Souza Dias

Texto Bíblico base deste vídeo: Colossenses 2.16-23Tema: "Um basta em 3 heresias"Pregador: Pastor Thiago de Souza Dias

Texto Bíblico base deste vídeo: Colossenses 2.8-15Tema: "Cristo é Suficiente: Fuja das Heresias!"Pregador: Pastor Thiago de Souza Dias

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Ashlei De Souza shares her journey as a seasoned real estate agent across markets from Kentucky to NYC and Connecticut. She discusses staging, social media, AI tools, memorable transactions, and building a strong brand while growing her team in the competitive luxury real estate market.

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Quem Realmente Faz a obra de Deus?O servo deve reconhecer que ele está a serviço de seu Senhor e não de si mesmo!Paulo e Apolo começaram a se destacar ocasionando dissensões entre o povo.E Paulo confronta essa divisão na igreja enfatizando que tanto ele quanto Apolo eram apenas servos de Cristo!Ele coloca em destaque a verdadeira natureza da obra de Deus :*Cada um de nós somos instrumento nas mãos de Deus e que qualquer resultado que venhamos a experimentar nada mais é do que fruto da graça e da soberania de Deus e não de nossos dons, talentos ou capacidade humana !*Sendo assim a Igreja de Jesus precisa centralizar sua adoração em Cristo e não em indivíduos, porque todos nós não passamos de servos da mesma obra.Vivemos em uma era de celebridades. Um mundo que glorifica o influencer, o astro, o homem ou a mulher de destaque.O famoso, o mais curtido, o com mais seguidores, o que ostenta o luxo! E infelizmente, essa mentalidade tem invadido a Igreja. E a partir disso começamos a criar nossos heróis espirituais, nossos pregadores favoritos, nossos cantores e líderes venerados e idolatrados.Vamos juntos aprender algumas verdades que todo servo precisa saber.#igrejabatista #igrejanaoelugar #somosalife #reflexão #serviracristo #servircomamor

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

O grupo musical feminino reúne egressas da Escola Superior de Agricultura Luiz de Queiroz (Esalq)

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Reouça ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Assista ao comentário de #PolíticaJG, direto de Brasília (DF), com Josias de Souza. #JornalDaGazeta

Ser servo é assumir a responsabilidade de ser fiel a Cristo, implicando em se opor ao mundo e seus valores.Responsabilidade envolve assumir riscos e abraçar o desafio de zelar pelo testemunho da fé até o fim. #igrejabatista #igrejanaoelugar #somosalife #reflexão #serviracristo #servircomamor

What if video marketing wasn't about going viral, but about getting results? Want to know the secret to video content that converts?In this episode of The Business Ownership Podcast I interviewed Atiba de Souza. Atiba de Souza, renowned as a "Super Connector" and the "Video Content Superman," is a celebrated marketer and business owner whose career is rooted in the profound belief that the true power in business lies in building relationships grounded in pure intentions to connect, share, and serve. With an impressive track record spanning over two decades, Atiba has been instrumental in connecting people across various industries, earning him a reputation for turning networking into an art form.At the core of Atiba's philosophy is the conviction that relationships are the bedrock of successful business ventures. He empowers his audience to discover and harness their inner superheroes through the formation of meaningful and impactful connections. His approach is not just about networking; it's about forming bonds that transcend traditional business transactions, fostering an environment of mutual growth and support. As the head of a video marketing agency that specializes in helping doctors attract their ideal patients, Atiba has demonstrated a unique flair for blending marketing expertise with a deep understanding of human connections. His agency is renowned for creating compelling video content that resonates with audiences, showcasing his acumen as the "Video Content Superman."Beyond his speaking engagements and marketing endeavors, Atiba's entrepreneurial journey is diverse and rich with experience. He has successfully owned and managed various businesses, including gyms, a bakery, and food service companies over the last 25 years. This vast experience across different sectors has endowed him with a unique perspective on business and relationship building, making him a sought-after voice in the industry.His expertise in relationships extends far past the business world as he has coached several National Championship Youth football teams and is regularly consulted on the art of team building and culture which he says share relationships as their bedrock.Atiba's journey is a testament to the power of genuine connections and the impact they can have on personal and professional growth.As a speaker, coach, mentor, and marketer, he continues to inspire and guide individuals and businesses towardrealizing their full potential through the art of connection.Tired of following YouTube advice that doesn't get you results? Video is the future of marketing—but only if you use it right.Learn how to do video marketing that attracts. Check this out!Show Links:Atiba on LinkedIn: https://www.linkedin.com/in/atibadesouza/Free resources: https://clientattractionpros.com/free-resources/Client Attractions Pros Website: https://clientattractionpros.com/Book a call with Michelle: https://go.appointmentcore.com/book/IcFD4cGJoin our Facebook group for business owners to get help or help other business owners!The Business Ownership Group - Secrets to Scaling: https://www.facebook.com/groups/businessownershipsecretstoscalingLooking to scale your business? Get free gifts here to help you on your way: https://www.awarenessstrategies.com/

JESSÉ SOUZA é sociólogo, escritor e professor universitário. Ele vai bater um papo sobre a Elite Brasileira, e o seu impacto na política sócio-econômica do país. Já o Vilela se diz muito fã da Tropa de Elite.

WMAL GUEST: ELISSA DESOUZA (Navy Yard Resident) TOPIC: Juvenile Curfew Returns to Navy Yard After Teen Shooting SOCIAL MEDIA: X.com/ElissaDeSouza Where to find more about WMAL's morning show: Follow Podcasts on Apple, Audible and Spotify Follow WMAL's "O'Connor and Company" on X: @WMALDC, @LarryOConnor, @JGunlock, @PatricePinkfile, and @HeatherHunterDC Facebook: WMALDC and Larry O'Connor Instagram: WMALDC Website: WMAL.com/OConnor-Company Episode: Tuesday, August 12, 2025 / 7 AM HourSee omnystudio.com/listener for privacy information.

In the 7 AM hour, Larry O’Connor and Julie Gunlock discussed: Interview: Democrat Denise Rucker Krepp on DC's Out-of-Control Crime NYT's Peter Baker: Trump 'Citing a Non-Existent Crime Crisis' Interview: Navy Yard Resident Elissa DeSouza on DC Crime Juvenile Curfew Returns to Navy Yard After Teen Shooting Gavin Newsom Has Meltdown, Says President Trump Should Tell Greg Abbott Not to Redistrict Where to find more about WMAL's morning show: Follow Podcasts on Apple, Audible and Spotify Follow WMAL's "O'Connor and Company" on X: @WMALDC, @LarryOConnor, @JGunlock, @PatricePinkfile, and @HeatherHunterDC Facebook: WMALDC and Larry O'Connor Instagram: WMALDC Website: WMAL.com/OConnor-Company Episode: Tuesday, August 12, 2025 / 7 AM HourSee omnystudio.com/listener for privacy information.

O que em você vem do seu pai? Às vésperas do Dia dos Pais, o 451 MHz apresenta uma conversa tocante entre o ensaísta José Henrique Bortoluci e a poeta Julia de Souza sobre o que carregamos de nossos pais e o poder da escrita para elaborar o luto depois que eles morrem. No episódio, os autores falam de seus livros O Que É Meu (Fósforo, 2023), de Bortoluci, e John (Âyiné, 2023), de Souza, que partem da experiência pessoal deles com a memória, a doença e a perda dos pais. Gravado durante A Feira do Livro 2024 e mediado por Paulo Roberto Pires, colunista da Quatro Cinco Um e editor da revista Serrote, o encontro trata também dos processos criativos dos convidados, que escreveram a partir de diários e entrevistas, e dos limites da exposição da intimidade e da dor. Apoio confirmado: Lei Rouanet – Incentivo a Projetos Culturais  Seja um Ouvinte Entusiasta e apoie o 451 MHz: https://bit.ly/Assine451

We checked in with Emma De Souza, executive director of audience and commercial at Society of London Theatre and the mastermind behind the long-running audience development initiative, Kids Week. The scheme provides free theatre tickets for youngsters accompanying paying adult punters – a huge move in order to encourage the audiences of the future into the West End and beyond.Decades on from its launch, De Souza reflects on where Kids Week went so right, and why we live in unprecedented times for theatre audiences – and those who may one day build a lifelong love for all things stage. If you want to know more about how you can benefit from Kids Week, it runs until the end of August – so plenty of time to participate! Hosted on Acast. See acast.com/privacy for more information.

This episode was recorded at the 2025 Western Dairy Management Conference in Reno, Nevada.Dr. Lock begins with an overview of his presentation, discussing nutrition and genomics impacts on the speed of progress in milk fat production. He also talks about historic differences in milk fat production in Europe compared to the US. With the reduction in generation interval that genomics provides, a more complete understanding of rumen and mammary metabolism will continue to be imperative. How do we supply the nutrients she needs to meet her genetic potential? (3:34)Can we feed too much 16:0? The panel discusses how palmitic and other fatty acids are incorporated into milk fat. They emphasize that no matter what, milk fat will remain a liquid at body temperature, so that does provide some limitations. Processors can alter their protocols to account for increased palmitic acid in milk fat and for increased milk fat in milk overall. (8:35)There is a gene called DGAT that can explain about 50% of the variation in milk fat content. Dr. Lock discusses some research looking at more vs less favorable DGAT profiles and how feeding palmitic acid interacted with those profiles in milk fat production. (13:04)The panel discusses whether there is a physiological limit for how much milk fat a cow can produce. Traditionally, when milk yield increased, fat yield decreased, but that is not the current case. We are learning more all the time about altering rations and using new oilseed ingredients like whole cottonseed and high-oleic soybeans. Dr. De Souza emphasizes that understanding de novo fatty acid synthesis is really important to keep pace with genomic progress. (16:08)Amino acid supplementation has recently been linked with milk fat production, with the assumed mechanism of action being increased mammary gland enzyme synthesis and activity. Dr. Lock describes a study assessing amino acid-fatty acid interactions in fresh cows. The amino acid (metabolizable protein) effect was greater for fat yield than feeding fatty acids, which was interesting. But perhaps more exciting was the effects were additive. Feeding both high metabolizable protein and 2% palmitic:oleic acid blend resulted in 9.5 kg more energy-corrected milk and a carryover effect after supplementation ceased. (22:41)Dr. Lock summarizes some of his group's work on using oilseeds in dairy diets.(28:24)Dr. De Souza and Dr. Lock give some perspective on just how much we have learned about milk components over the last several years. (34:38)Panelists share their take-home thoughts, including practical advice on increasing milk fat production and what's on the horizon for fatty acid nutrition research. (37:15)Please subscribe and share with your industry friends to invite more people to join us at the Real Science Exchange virtual pub table.  If you want one of our Real Science Exchange t-shirts, screenshot your rating, review, or subscription, and email a picture to anh.marketing@balchem.com. Include your size and mailing address, and we'll mail you a shirt.

If you're a pastor or parish leader who's tired of putting out fires and hungry for a more Spirit-led and unified church, listen to this podcast! Get leadership insights directly to your inbox twice monthly by signing up for our newsletter: https://mailchi.mp/huntleyleadership/newsletter-sign-up ___ You can listen to the podcast weekly on YouTube, Spotify and Apple Podcasts! Listen on Spotify ⇥ https://spoti.fi/3PYXGa6 Listen on Apple ⇥ https://apple.co/3vjltcS Subscribe on YouTube ⇥ @huntleyleadership ___ Work with Huntley Leadership! Contact us to inquire about coaching or speaking ⇥ https://www.huntleyleadership.com/contact-us Visit our course website ⇥ https://courses.huntleyleadership.com ___ Connect with Huntley Leadership! Connect on LinkedIn ⇥ / huntleyleadership Follow on Twitter ⇥ / ron_huntley Follow on Instagram ⇥ / huntleyleadership Follow on Facebook ⇥ / huntleyleadership Subscribe to our YouTube channel ⇥ @huntleyleadership ___ QUESTION: What kinds of videos and podcasts would you like to see from us? ___ Summary What does it take to build a parish culture that's alive, united, and Spirit-led? In this episode of the Huntley Leadership Podcast, we're joined once again by Fr. Fabio de Souza, pastor at St. Peter's Catholic Church in Calgary, Canada. Drawing from his pastoral experience in both Brazil and Canada, Fr. Fabio shares how his team is moving from fragmented ministries to a vibrant, coordinated parish life—using a pipeline system to bring order, clarity, and connection. We talk about: * How Vatican II unleashed the laity—and the leadership structures that followed * Why structure isn't just practical—it's spiritual * The difference between announcing a vision and actually receiving it * A powerful way to reimagine parish councils and ministry teams * How to create parish systems where grace can flow If you're a pastor or parish leader who's tired of putting out fires and hungry for a more Spirit-led and unified church, this conversation will encourage and equip you.

Von der persönlichen Tragödie zur Neuerfindung: 2024 wird Indigo de Souzas ganzes Hab und Gut von Hurrikan Helene buchstäblich weggespült. Also zieht die Songwriterin nach Los Angeles um – und schreibt dort ihr bislang poppigstes Album. «Precipice», das vierte Album von De Souza, lernen wir im Verlauf der heutigen Sendung nicht nur kennen, wir verlosen es auch auf Vinyl... und zwar nicht zum letzten Mal! Das Album gibt's bis und mit Freitag ein Mal pro Abend zu gewinnen – nur live in der Sendung.

IQBAR is offering our special podcast listeners 20% OFF all IQBAR products, plus get FREE shipping. To get your 20% off, text VANESSA to 64000. That's VANESSA to sixty-four thousand. Message and data rates may apply. See terms for details. In this solocast episode, Vanessa shares a detailed recap of her interview with Dr. Eduardo de Souza, associate professor at the University of Tampa and one of the world's leading researchers in body recomposition and exercise science. This episode is a masterclass on building muscle and losing fat at the same time—even for trained individuals. ➡️ Tone Luxe Red Light Therapy Collection – 20% off with code VANESSA Vanessa dives deep into: The myth that you can't gain muscle while losing fat Why protein intake is critical during fat loss How much of a calorie deficit is too much What matters more: training volume, intensity, or frequency? Whether cardio helps or hurts your gains The science behind meal timing and nighttime protein How sleep deprivation impacts protein synthesis and fat burning The truth about bulking and cutting vs. lean gains Dr. de Souza's “recomposition roadmap” for sustainable results The real “secret” to fat loss: consistency Emerging research on creatine for cognition and sleep Vanessa's personal results with exogenous ketones for brain and fat loss This recap is packed with actionable advice to help you optimize your fat loss, preserve your muscle, and build a body that reflects your hard work. Whether you're plateaued in your results or just want to take your progress to the next level, this episode is filled with evidence-based tools to guide your journey. Links mentioned: ➡️ Ketone IQ – 30% off subscription + free gift with second shipment: https://ketone.com/VANESSA ➡️ TONE Breath Ketone Analyzer – 20% off with code VANESSA ➡️ Tone Luxe Red Light Therapy Collection – 20% off with code VANESSA Free high-protein keto guide: The Keto Reset eBook 

Google Cloud chief operating officer Francis deSouza discusses his unit's next wave of growth, AI strategy and more. He speaks with hosts Carol Massar and Tim Stenovec.See omnystudio.com/listener for privacy information.

Flavio de Souza, um dos criadores de Castelo Rá-Tim-Bum e de sucessos como Mundo da Lua e Rá-Tim-Bum, é o convidado do Provoca. Na conversa com Marcelo Tas, eles falam sobre o sucesso duradouro dos clássicos da TV Cultura, o surgimento do Castelo, outros trabalhos de Flavio e o papel da arte.O autor acredita que o segredo da longevidade está no “encontro de muita gente talentosa, animada em fazer e fazendo o melhor possível”. Também roteirista de Sai de Baixo, Flavio revela que a atração foi um dos maiores desafios de sua carreira, e que se surpreendeu com a repercussão.Por fim, Tas e Flavio refletem sobre a arte, e concordam: mesmo sem função definida, ela tem poder transformador.

I'm a huge Indigo De Souza fan, so I had a great time on this episode! We went deep into her songwriting process and discussed, among other things, how moving from western North Carolina to Los Angeles changed her songwriting process, how television plays a role in her writing routine, and what part of the day she's most effective as a writer.De Souza's latest album is Precipice. 

Unlock sharper focus and support long-term brain health with Ketone-IQ—clean brain fuel for deep work, mental clarity, and sustained energy with no crash. Get 30% off your subscription, plus a free gift with your second shipment at Ketone.com/vanessa. In this powerhouse episode, Dr. Eduardo de Souza breaks down the real science of body recomposition—how to lose fat and build muscle simultaneously, even for advanced lifters. He shares the key strategies proven to work: optimal training volume, smart calorie deficits, high protein intake, and the underrated role of sleep. If you've hit a plateau or want to skip the bulk-cut cycle, this episode delivers clear, research-backed guidance to help you achieve lasting results. Get 20% off on the Tone LUX Crystal Red Light Therapy Mask at https://ketogenicgirl.com with the code VANESSA

UP! The bank that's got young Aussies backs presents...Tom De Souza is a print journalist, film maker and one of modern Indonesia's most intrepid explorers.See omnystudio.com/listener for privacy information.

Here's what to expect on the podcast:Juanita's powerful journey of transformation and how she discovered her true purposeWhy doing what matters most leads to lasting impactThe power of mentorship, inclusion, and leadershipEncouragement for women in STEM and immigrant professionalsWhy it's never too late to find your voice and take your seat at the tableAnd much more! About Juanita:Juanita DeSouza-Huletey is an industry and community leader, author, educator, executive coach, management consultant, a speaker dedicated to empowering leaders, fostering inclusion, and breaking barriers. She is the Founder and CEO of Dynamic Solutions International (DSI), a firm specializing in leadership development, strategic business facilitation, professional development, business transformation, change management, and executive coaching. Through DSI, she partners with well-established organizations in Manitoba, Canada, and internationally to drive business transformation, successfully execute major projects, navigate change, and develop impactful leadership strategies that align with business goals, meet client expectations, and deliver measurable results..With decades of experience in IT, leadership, and project management, Juanita is passionate about mentorship, coaching, and advocacy, particularly for women in STEM and marginalized professionals. She is also the driving force behind Canadian Immigrant Professional Alliance (CIPA), a nonprofit dedicated to helping immigrant professionals integrate and succeed in their fields by bridging systemic gaps and advocating for policy changes.Her leadership extends to several boards, including her role at the University of Manitoba, where she served as the Chair of the Audit and Risk Committee, appointed to the Manitoba Immigration Council, among others. She previously served as Head of IT for the Winnipeg Police for six years, leading transformative initiatives that saved millions of dollars.Juanita is also a number-one international bestselling author in Evolution of Women's Leadership: Women Catalyzing Change. Her chapter, Beyond the Glass Ceiling, passionately advocates for breaking barriers, fostering meaningful inclusion, and creating pathways for underrepresented leaders.Originally from Ghana, Juanita is living the Canadian dream—embracing opportunities, creating impact, and paving the way for future generations. She is married and the proud mother of three adult sons, all of whom continue to inspire her journey. Whether she's coaching executives, facilitating strategic business sessions, or mentoring professionals, Juanita's mission is simple: empower, uplift, and transform lives. Connect with Juanita DeSouza-Huletey!Twitter: https://x.com/jdesouzahuleteyLinkedIn: https://www.linkedin.com/in/juanitadesouzahuletey/Facebook: https://www.facebook.com/nita.desouzahuletey/Instagram: https://www.instagram.com/thejdesouzahuleteyDSI Website: https://dynamicsolutionsinc.ca/DSI LinkedIn: https://www.linkedin.com/company/dynamicsolutions-international/about/?viewAsMember=trueCanadian Immigrant Professional Alliance: https://www.linkedin.com/company/cipa-canada/Book: Evolution of Leadership in STEM: Women Catalyzing by Cathy Derksen https://tinyurl.com/859js86y----- If you're struggling, consider therapy with our sponsor, BetterHelp.Visit https://betterhelp.com/candicesnyder for a 10% discount on your first month of therapy.*This is a paid promotionIf you are in the United States and in crisis, or any other person may be in danger -Suicide & Crisis Lifeline Dial 988----- Connect with Candice Snyder!Website: https://www.podpage.com/passion-purpose-and-possibilities-1/Facebook: https://www.facebook.com/candicebsnyder?_rdrPassion, Purpose, and Possibilities Community Group: https://www.facebook.com/groups/passionpurposeandpossibilitiescommunity/Instagram: https://www.instagram.com/passionpurposepossibilities/LinkedIn: https://www.linkedin.com/in/candicesnyder/Shop For A Cause With Gifts That Give Back to Nonprofits: https://thekindnesscause.com/Fall In Love With Artists And Experience Joy And Calm: https://www.youtube.com/@movenartrelaxation

Francesca, a French-speaking finance coach, shares how she doubled her program enrollments and made over $15,000—without using sales calls, Instagram Lives, or even a masterclass. Her entire launch was powered by email marketing alone, using the frameworks taught inside Million Dollar Email.Join the waitlist for Million Dollar CEO at kirstenroldan.com/million-dollar-ceo

This episode was recorded at the 2025 Florida Ruminant Nutrition Symposium. Dr. Bach gives an overview of his presentation, highlighting that buffers make the rumen resistant to a decrease in pH while alkalizers immediately increase rumen pH. He prefers magnesium oxide, an alkalizer, over sodium bicarbonate, a buffer. Both are effective, but sodium bicarbonate requires a larger amount, thus taking up more room in the diet. The magnesium oxide must be of high quality and soluble in the rumen. (3:40)Dr. Richards asks if we should use magnesium oxide more as a first line of defense against acidosis. Dr. Bach notes that the very best strategy is to avoid using either additive by making a proper ration balanced in terms of amount and rate of degradation of starch. But there are many constraints in the field, so he recommends using magnesium oxide before sodium bicarbonate. For the magnesium oxide to be effective, it must be solubilized in the rumen to magnesium hydroxide, and solubility can be tested in a variety of ways to determine quality. (7:35)The panel discusses the impact of magnesium oxide in place of sodium bicarbonate on DCAD and which DCAD equation(s) should be used for calculations. Dr. Bach recommends removing sodium bicarbonate from rations containing less than 1% of the ingredient. It will have little effect on the rumen, but make room in the ration. The panel explores how this can impact farm-level economics. (12:39)Dr. Bach also mentions probiotics and their impact on rumen function. In vitro studies have shown a wide variety of modes of action and positive results. Extrapolating in vitro doses to the cow often results in unsustainable amounts of the additive needing to be fed. Applied studies at the cow level have yielded inconsistent results. (23:29)Scott asks how long Dr. Bach has been making the case for pulling sodium bicarbonate out and putting magnesium oxide in, and what kind of pushback he has received. Dr. Bach gives some of the reasons farmers have given for not wanting to make this management change. He also notes that farmers who do make the switch do not tend to go back to sodium bicarbonate. (25:18)Dr. Bach and Maimie discuss grass silage diets and grazing diets with high amounts of moisture and how best to combat acidosis symptoms with those. In diets like this, where you're not trying to make room for energy, sodium bicarbonate can be a good choice. Dr. Richards chimes in with questions about the ratio of the two ingredients; Dr. Bach indicates the ratio doesn't mean much to him. (26:16)Panelists share their take-home thoughts. (33:27)Please subscribe and share with your industry friends to invite more people to join us at the Real Science Exchange virtual pub table.  If you want one of our Real Science Exchange t-shirts, screenshot your rating, review, or subscription, and email a picture to anh.marketing@balchem.com. Include your size and mailing address, and we'll mail you a shirt.

James-Christian Blockwood hosts Xavier de Souza Briggs of the Brookings Institution and Daniel Stid of American Enterprise Institute. This conversation explores the multifaceted role of philanthropy in society, particularly in the context of governance, civil society, and the impact of the Trump administration on nonprofits and higher education. Briggs and Stid discuss the historical significance of philanthropy, its influence on policy, and the challenges faced by educational institutions. They also examine trends in charitable giving and the importance of maintaining a pluralistic approach to philanthropy for the future of civic engagement.Support the Podcast Today at:donate@napawash.org or 202-347-3190Episode music: Hope by Mixaund | https://mixaund.bandcamp.comMusic promoted by https://www.free-stock-music.comFollow us on YouTube for clips and more: @NAPAWASH_YT

This episode was recorded at the 2025 Florida Ruminant Nutrition Symposium. Microbial protein has always been Dr. Frikins' main interest. It's the most important and consistent source of protein for the cow, with a very high amino acid content. Histidine is the only exception, but bypass protein sources high in histidine complement microbial protein well. Our assessment of microbial protein is all based on prediction models. In his presentation, Dr. Firkins talked about what we can do to have consistently high microbial protein production and how to make the best use of the models. He touched on starch and fat content as two areas of focus, emphasizing a balanced diet to achieve a balanced supply of microbial protein. (5:36)Dr. Firkins notes that about 90% of the bacteria in the rumen can't be cultured, and there is great diversity in the rumen. There's a core group of bacteria that almost every cow has that are really good at their job because they've been co-selected along with the cow for fiber digestion. The panel discusses how much the microbiome changes over time, host interactions with the microbial population, and inoculation of calves at birth and weaning. (8:47)Dr. De Souza and Dr. Faciola talk about starch associative effects and their impacts on fiber digestibility, how sugars impact the rumen and butyrate production, and the importance of butyrate in de novo milk fat synthesis. Dr. Frikins hypothesizes that when sugars improve fiber digestibility, the sugar stimulates how fiber digesters do their job. Some studies have shown an increase in rumen pH when sugars are supplemented, which may be part of the mechanism of improved fiber digestibility. However, he doesn't recommend using sugars when there is a lot of starch in the diet. (13:38)Dr. Faciola and Dr. Firkins discuss some of the finer points of the dietary starch and fiber digestibility relationship. What are you replacing when you add more starch? What is the proper amount of effective fiber in higher-starch diets? On the other hand, if you decrease starch a little bit, there might be more room for fat. Well-managed cows with adequate effective fiber can probably handle more starch. Dr. Firkins underlines that starch is more digestible than fiber and thus supports microbial protein, but an optimum level is desirable, perhaps 28-20%. (20:37)The panel talks about microbial growth efficiency and the energy-spilling mechanisms some bacteria have. Some models suggest that starch-digesting bacteria have higher maintenance energy requirements. The group then pivots to methane production and available feed additives marketed to reduce methane. Dr. Firkins notes that there is quite a bit of variability in the additives. He emphasizes that if we're using these products, we need to know and measure what's in them and have them be consistent. This is challenging due not only to variability in product, but also rumen adaptation. Dr. Firkins also reminds the audience that improving the cow's efficiency in general in a variety of ways will lead to a smaller environmental footprint. This can range from improving reproductive efficiency to understanding differences in the microbiome of cows who emit more or less methane and trying to shift microbial populations to those with lower emissions. (23:12)Dr. De Souza and Dr. Firkins discuss fatty acid supplementation and fiber digestion relationships. Dr. Firkins explains that in the microbiology literature, it's common to culture bacteria in a simple or complex medium, then add yeast culture. Interestingly, the yeast culture contains a lot of palmitic acid, which has been shown to improve fiber digestibility. He suggests the cell membrane of the bacteria is very critical. When fat supplementation depresses fiber digestibility, he suspects it's disrupting the bacterial membrane. Dr. De Souza recommends 1-2% palmitic acid in the diet for optimal results. (33:58)The panel touches on the importance and relevance of in vitro fermentation work, why histidine is the limiting amino acid in microbial protein, and Dr. Firkins' passion for protozoa. (43:08)Panelists share their take-home thoughts. (53:40)Please subscribe and share with your industry friends to invite more people to join us at the Real Science Exchange virtual pub table.  If you want one of our Real Science Exchange t-shirts, screenshot your rating, review, or subscription, and email a picture to anh.marketing@balchem.com. Include your size and mailing address, and we'll mail you a shirt.