Podcasts about Knife Skills

Much like the early steps to doing better at blackjack than everyone else using basic strategy, poker also has a basic strategy that will instantly improve nearly everyone's game. From absolute beginner to even long time players. Get an episode of the Pod every single Sunday by becoming a fan of the pod. Or step up to full content training and private discord with me for only $25 And learn with me one-on-one when rare slots become available. PLUS: I'm not producing bonus content for free members as well. Pick your tier and sign up here:https://lowlimitcashgames.com Let's break down the concept of **basic strategy** in poker and why it's the foundation of becoming a winning player. What's Basic Strategy? In games like blackjack, there's a “basic strategy” that players memorize to minimize losses. For example, in blackjack, just by memorizing and following basic strategy can reduce your expected loss from 3-6% (if you're just winging it) to 1% or less. Card counters take it even further by adjusting their play based on the cards left in the deck, allowing them to make smarter decisions and bet bigger when the odds are in their favor. By keeping count of the cards and knowing the composition of the remainder of the deck, this allows them to do things like modify the basic strategy when the count says you should stand on hands you would normally hit. Or split tens which you would normally never do. Or bet 3x or 5x or 9x your base bet. And if you happened to be at a table that accidentally flashed their down card 20% of the time you could massively deviate from basic strategy to crush even more. Poker has its own version of basic strategy, and it starts with preflop charts. These charts tell you which hands to play (and how to play them) based on your position at the table. Unlike blackjack, where basic strategy still leaves you at a slight disadvantage, mastering poker's basic strategy can turn a losing player into a break-even or even slightly winning player—fast. Why Preflop Charts Matter Preflop charts are like your poker GPS. They guide you on: - Which hands to open (e.g., raising from under the gun vs. the cutoff). - When to fold, call, or raise based on your position and the action before you. By sticking to these charts, you avoid making costly mistakes early in the hand. For example, you'll know not to play a weak hand from early position or to raise aggressively with strong hands in late position. This alone can transform your game from losing to break-even or better. Now let's put all of this into perspective and build a plan around it. I'll use another analogy, cooking, to help us develop this plan. Poker Basics: Build Your Game Like a Pro (Even If You're Just Starting Out) Alright, let's simplify poker strategy so you can *actually* remember it and use it. Imagine you're learning to cook: you need to master the recipe first before you start improvising. Poker's the same way. Here's your step-by-step guide: --- Step 1: Learn the “Recipe” (Preflop Charts)** In poker, **preflop charts** are your recipe book. They tell you: - What hands to play (e.g., “Should I raise Ace-King from early position?”). - How to play them (fold, call, raise). Why this works: Most losing players hemorrhage money by playing too many weak hands. Preflop charts fix that. Memorize them, and you'll instantly: ✅ Stop bleeding chips with junk hands. ✅ Make fewer “What was I thinking?!” mistakes. Start with **tight ranges** (play fewer hands) until you're comfortable. Think of it like training wheels—they keep you safe while you learn. What range you should play from each position can easily be found by searching for poker charts online. There are many places with free resources. Just choose one that is tailored to live game and not GTO ranges or online ranges. Adjust to Your “Kitchen” (Table Dynamics)** Once you've memorized the basics, it's time to adapt. Poker isn't played in a vacuum—your opponents matter! Example Adjustments: - If everyone's folding too much → **Loosen up** (play more hands). - If the table's aggressive → **Tighten up** (only play strong hands). - If someone's a calling station → **Bluff less**, value bet more. Key Insight: The best players aren't robots. They tweak their strategy like chefs adjusting seasoning—*a little more salt here, less spice there*. Master the “Knife Skills” (3-Betting and 4-Betting)** This is where pots get big, and mistakes get costly. This allows you slice and dice your opponents stacks at will. - **3-bet** = Re-raise before the flop (e.g., someone raises, you re-raise). - **4-bet** = Re-raise a 3-bet (aggressive moves for big pots). Why This Matters: If you only 3-bet with premium hands (like Aces or Kings), savvy players will exploit you. Mix in *some bluffs* (like suited connectors) to keep opponents guessing. Simple Basic Rule: Start with a **basic 3-bet range** (10% of hands) and expand as you get comfortable. Good charts can help you refine this with 3b and 4b ranges you can memorize as well. Study Like a Scientist Poker rewards homework. Here's how to practice: 1. **Drill Preflop Charts**: Use apps or flashcards (10 minutes/day). 2. **Review Hands**: After each session, ask: *“Did I follow my ranges?”* 3. **Spot Opponent Leaks**: Notice patterns (e.g., “Player X always folds to 3-bets”). **Think of It Like Lifting Weights**: You wouldn't skip leg day and expect to run a marathon. Don't skip preflop study and expect to win. Final Takeaway 1. Learn the basics → Stop losing. 2. Adapt to opponents → Start winning. 3. Practice relentlessly → Crush consistently. Your Homework Tonight: - Pick one position (I recommend utg) and memorize its opening range. Take as many nights as you need to do this. Once you have memorized that position, start on another one. Wash, rinse, repeat.

Welcome back to the Soul Summit Podcast – Presented by Her Outdoor Journey and proudly sponsored by Maven Optics, Bakcou E-Bikes, HOYT Archery, onX Maps, and Sawyer Products! In this episode, we reconnect with Sierra Jepsen, the powerhouse behind Butcher Solutions LLC—a meat scientist, traveling instructor, and passionate educator helping hunters and outdoor lovers get more confident with their harvests. Sierra first joined us in Season 8, Episode 170 (Field to Fork: Butchery Basics & Knife Skills), and we're thrilled to have her back for a deep dive into wild game processing and meat care. We catch up on what's new in her world, including her unforgettable experience competing in the Butcher Olympics in Paris, France. She emphasizes the significance of proper meat storage, packaging, and thawing techniques to ensure safety and quality. The conversation also touches on the creative ways to repurpose leftover meat and the best practices for thawing to maintain flavor and tenderness. In this conversation, Courtney and Sierra Jepsen discuss essential practices for thawing, cooking, and safely handling meat. They cover the importance of using thawed meat within a few days, the signs of meat freshness, and the best methods for processing meat, including grinding and making jerky. They also address how to handle gut-shot animals safely and the significance of hands-on butchery training, emphasizing the need for practical experience in learning butchery skills. This episode is packed with practical, low-barrier education—exactly what hunters and field-to-table foodies need. Don't forget to get signed up for Sierra's segment on the upcoming Masterclasses with the Pro Series! We'll be releasing all the info for our Masterclasses 4/30/25 Whether you're a seasoned hunter or just starting to explore field butchery, this one's full of knowledge you can take straight to the cutting board. Check out the Women's Wilderness Summit coming up in Lewistown, Montana! And don't miss our FREE Masterclass Series—registration is open now! SOCIALS:

KPL podcast is back with another fun episode.  This week we spoke with Orlando Murrin about his culinary mystery, Knife Skills for Beginners.  If you love food and mysteries then this book is for you.  There's even recipes in the book.  Also check out Orlando's amazing website

Patrick Roehrman, founder of MT Knives and member of the TSPC Expert Council joins us today to discuss his expertise in knife-making, sharpening and maintenance while emphasizing how these skills are vital to self-reliance and homesteading. From selecting the right knife for specific tasks to learning how to sharpen and maintain blades for long-term utility. Patrick Roehrman, founder of MT Knives, is a skilled bladesmith from Missouri who has spent over a decade crafting exceptional knives for outdoorsmen, homesteaders, and survivalists. What began as a hobby in 2010 quickly became his life's work, leading Patrick to leave his career as … Continue reading →

Sebastian Humphreys delivers an enthusiastic performance of a delightful cast of characters in Orlando Murrin's new mystery. Host Jo Reed and AudioFile's Michele Cobb discuss this British mystery with a foodie bent. Chef Paul Delamare steps in as a culinary teacher to help his injured friend, celebrity chef Christian Wagner, and finds himself in the middle of a kitchen disaster. Humphreys's warm, pleasant voice and English accent pair perfectly with Paul's empathetic personality. When Christian is found brutally murdered, Paul and his students are natural suspects, and Paul must use his expertise and observation skills to find the real culprit Read our review of the audiobook at our website. Published by Recorded Books. Discover thousands of audiobook reviews and more at AudioFile's website. Learn more about your ad choices. Visit megaphone.fm/adchoices

It's the New Year, which means you may be thinking about how to be healthier and happier in 2025. Today, Jeff invites fellow Commune Co-Founder Jake Laub into the studio to share three specific things that have been key to his health journey. Courses referenced (watch free!):Living Well with Ayurveda with Dr. Siva Mohan — onecommune.com/ayurveda Cook Once, Eat Healthy All Week with The Happy Pear — onecommune.com/eatwell Back to the Core with Schuyler Grant — onecommune.com/core Self Massage Video from Wanderlust:https://wanderlust.com/journal/watch-self-massage-with-balls

Welcome to series 12, episode 7 of In Suspense - a podcast for fans and writers of crime fiction. Today we are chatting to Orlando Murrin - acclaimed food writer and now crime writer, whose book Knife Skills for Beginners was published in February 2024, and whose new book, Murder Below Deck will publish in March next year.

In this episode of the Soul Summit Podcast we have an insightful episode featuring Sierra Jepsen, founder of Butcher Solutions. Sierra is a mobile butcher and meat scientist from Three Forks, Montana, who's on a mission to educate hunters about field processing and sustainable meat practices. In this episode, Courtney and Sierra cover everything from field dressing techniques, meat aging, and innovative cuts, to the best tools for butchery—including knife sharpening tips. Sierra shares practical insights for handling game meat, from the moment it's on the ground to preparing it in your kitchen. Plus, we're excited to announce that Sierra will join us for hands-on butchery demonstrations at the 2025 HOJ Women's Summit in Montana! Don't miss this engaging conversation that's packed with tips and resources, including a knife sharpening guide available in the resources below, or highlighted on our Instagram page. Dive in and elevate your butchery skills with Sierra Jepsen!   SOCIALS: @heroutdoorjourney_ @soulsummitpod_  @butcher_solutions_llc RESOURCES Knife Sharpening Resource Butcher Solutions Keep up with us online! Or tune into our YouTube Channel to take the journey together!  Today's episode was brought to you by:  MAVEN: If you're ready for premium optics without the premium price tag, check out Maven Optics. This consumer direct company is turning heads and winning awards for their top quality products. From binoculars, rangefinders, rifle scopes and spotting scopes- they've got it all.  Head on over to www.mavenbuilt.com and use promo code SOULSUMMIT-GIFT  for your next purchase to get a discount just for listening to this podcast!  BAKCOU: Elevate your life and your hunts with one of Bakcou's top of the line E-bikes! Whether you use them on your hunting and fishing adventures, for a hand on the farm, or to commute around your local area, Bakcou bikes are not only reliable, but they add a whole lot of fun to life as well! Find their full line of products at www.bakcou.com. Use the code SSP200 to save at checkout. HOYT: There are some awesome bows on the market, but if you ask me, I'd say Hoyt has some of the best bows around. Built tough to withstand the wear and tear of hard hunts, this bow ensures reliability in your shot so you can focus on the hunt. Not to mention, the dead in the hand feeling that keeps you coming back for more! Head over to www.hoyt.com and check out their new custom bow builder!   SAWYER: If you're serious about the outdoors, be sure to see what Sawyer has to offer. From water filtration, to sunscreen and insect repellent, Sawyer has you covered. Their commitment to giving back, helping fight global issues, and bringing clean water to more people around the world truly sets them apart from the rest. Head over to www.sawyer.com to see all they have going on!   ONX: When it comes to hunting and exploring the great outdoors, there are endless tools, gizmos and gear, but something I never leave home without is my onXMaps. Knowing I have access to land owner information, property lines, topographic layers, historical and wildlife data are all reasons this app takes hunters to the next level and leaves you feeling confident in the woods. Grab your free trial today at www.onXmaps.com.  Did you enjoy this episode? We'd love to hear from you! Please take a minute to leave a review on the show. Tell us what you think OR what you want to hear next! We appreciate this community of outdoor junkies and we're looking forward to what the future holds! Now go get after it! Tag us in your adventures #SoulSummitPodcast #HerOutdoorJourney  TAGS: Meat Science, Butchery, Hunting Education, Meat Processing, Field Dressing, Meat Care, Aging Meat, Butcher Solutions, Sierra Jepsen, Sustainable Meat

Summary In this episode of the Forest School Podcast, Lewis discusses various aspects of outdoor education, focusing on cooking, bushcraft skills, and the importance of continuous learning. He shares insights from his books, 'Forest School Cooking' and 'The Myths of Outdoor Play and Learning', and offers practical tips for engaging children in outdoor play, especially during winter. The conversation emphasizes the value of peer learning, practical skills, and the importance of reflection in personal growth. Chapters 00:00 Introduction and Overview of Bushcraft Skills 08:10 Engaging Kids in Outdoor Play During Winter 08:37 Reflecting on Learning from Experience 15:14 Creating a Culture of Continuous Learning 17:11 Fire Lighting Techniques and Best Practices 23:29 Mastering Knots and Practical Applications 26:53 Identifying Flora and Fauna 30:13 Knife Skills and Practical Projects 31:34 The Importance of Practical Projects 35:37 Building Skills Through Repetition 40:58 The Value of Peer Learning 44:46 Reflecting on Progress and Skills 45:43 podcast clips - fart end.mp3 45:52 Patreon 5.mp3

Cook-a-long with Orlando Murrin, in this bonus episode. Find the recipe in Orlando's book Knife Skills for Beginners. Learn more about your ad choices. Visit podcastchoices.com/adchoices

One of our friends - and favorite guests - Rob Cabrera of Outlier Knife Co. joins Gun Talk Nation's Ryan Gresham to discuss knives, their deployment, knife training and more. This Gun Talk Nation is brought to you by Ballistic Advantage, Crimson Trace, Rossi USA, Range Ready, SDS Imports and Ruger. Copyright ©2024 Freefire Media, LLC Gun Talk Nation 03.28/24

Orlando Murrin is a food writer, broadcaster and now a novelist with his debut novel, Knife Skills for Beginners.   Orlando's culinary adventures began when he was a Masterchef semi- finalist in 1992 which led to life as a chef, restaurateur and writer. Orlando writes for Waitrose Weekend, has written six cookbooks and is the co-host of the BBC Good Food Podcast. Orlando's debut novel, Knife Skills for Beginners, is available from 1 February 2024. Knife Skills for BeginnersA recipe for disaster.When chef Paul Delamare takes a job teaching at an exclusive residential cookery school in Belgravia, the only thing he expects his students to murder is his taste buds. But on the first night, the unthinkable happens: someone turns up dead...The school rests on a knife-edge.The police are convinced Paul is the culprit. After all, he's good with a blade, was first on the scene – and everyone knows it doesn't take much to push a chef over the edge. To prove his innocence, he must find the killer. Could it be one of his students? Or the owner of the school – a woman with secrets and a murky past?It all boils down to murder.If Paul can't solve the mystery fast – as well as teach his students how to make a perfect hollandaise sauce – he'll be next to get the chop.Follow Orlando MurrinPatreon - Support The Showpatreon.com/theconversationwithnadinemathesonpodcastThank you for joining me. Don't forget to subscribe, download and review.Pre-Order The Kill List (Inspector Henley - Book 3) Follow Me:www.nadinematheson.com Threads: @nadinematheson Facebook: nadinemathesonbooksInstagram: @queennadsTikTok: @writer_nadinemathesonBlueSky: @nadinematheson.bsky.social

This weekend on the "Hidden Killers Podcast with Tony Brueski," we take a solemn journey back through time as we mark one year since the tragic events that rocked the University of Idaho community. Join us as we delve into the intricate case against Bryan Kohberger, the man accused of a crime that claimed the lives of four bright young students. As the legal proceedings continue to unfold, we revisit the details that emerged over the past year, dissecting the developments and potential implications for justice and the legal system. Amidst our exploration, we pause to honor the memories of the victims, ensuring that while we scrutinize the case's complexities, we never lose sight of the human stories at its core. Tune in for a reflective and thought-provoking examination of a case that continues to captivate and horrify a nation, only on the "Hidden Killers Podcast."  Want to listen to ALL of our podcasts AD-FREE? Subscribe through APPLE PODCASTS, and try it for three days free: https://tinyurl.com/ycw626tj Follow Our Other Cases: https://www.truecrimetodaypod.com The latest on Catching the Long Island Serial Killer, Awaiting Admission: BTK's Unconfessed Crimes, Delphi Murders: Inside the Crime, Chad & Lori Daybell, The Murder of Ana Walshe, Alex Murdaugh, Bryan Kohberger, Lucy Letby, Kouri Richins, Malevolent Mormon Mommys, Justice for Harmony Montgomery, The Murder of Stephen Smith, The Murder of Madeline Kingsbury, and much more! Listen at https://www.truecrimetodaypod.com

This weekend on the "Hidden Killers Podcast with Tony Brueski," we take a solemn journey back through time as we mark one year since the tragic events that rocked the University of Idaho community. Join us as we delve into the intricate case against Bryan Kohberger, the man accused of a crime that claimed the lives of four bright young students. As the legal proceedings continue to unfold, we revisit the details that emerged over the past year, dissecting the developments and potential implications for justice and the legal system. Amidst our exploration, we pause to honor the memories of the victims, ensuring that while we scrutinize the case's complexities, we never lose sight of the human stories at its core. Tune in for a reflective and thought-provoking examination of a case that continues to captivate and horrify a nation, only on the "Hidden Killers Podcast."  Want to listen to ALL of our podcasts AD-FREE? Subscribe through APPLE PODCASTS, and try it for three days free: https://tinyurl.com/ycw626tj Follow Our Other Cases: https://www.truecrimetodaypod.com The latest on Catching the Long Island Serial Killer, Awaiting Admission: BTK's Unconfessed Crimes, Delphi Murders: Inside the Crime, Chad & Lori Daybell, The Murder of Ana Walshe, Alex Murdaugh, Bryan Kohberger, Lucy Letby, Kouri Richins, Malevolent Mormon Mommys, Justice for Harmony Montgomery, The Murder of Stephen Smith, The Murder of Madeline Kingsbury, and much more! Listen at https://www.truecrimetodaypod.com

This weekend on the "Hidden Killers Podcast with Tony Brueski," we take a solemn journey back through time as we mark one year since the tragic events that rocked the University of Idaho community. Join us as we delve into the intricate case against Bryan Kohberger, the man accused of a crime that claimed the lives of four bright young students. As the legal proceedings continue to unfold, we revisit the details that emerged over the past year, dissecting the developments and potential implications for justice and the legal system. Amidst our exploration, we pause to honor the memories of the victims, ensuring that while we scrutinize the case's complexities, we never lose sight of the human stories at its core. Tune in for a reflective and thought-provoking examination of a case that continues to captivate and horrify a nation, only on the "Hidden Killers Podcast."  Want to listen to ALL of our podcasts AD-FREE? Subscribe through APPLE PODCASTS, and try it for three days free: https://tinyurl.com/ycw626tj Follow Our Other Cases: https://www.truecrimetodaypod.com The latest on Catching the Long Island Serial Killer, Awaiting Admission: BTK's Unconfessed Crimes, Delphi Murders: Inside the Crime, Chad & Lori Daybell, The Murder of Ana Walshe, Alex Murdaugh, Bryan Kohberger, Lucy Letby, Kouri Richins, Malevolent Mormon Mommys, Justice for Harmony Montgomery, The Murder of Stephen Smith, The Murder of Madeline Kingsbury, and much more! Listen at https://www.truecrimetodaypod.com

In this interview, I chat with Tess Gerritsen about The Spy Coast, how she came up with the idea for this one, making it into a series, writing as a pantser, her title and cover, including the foreign locales that she loves best, and much more. Tess's recommended reads are: Knife Skills for Beginners by Orlando Murrin Trailed by Kathryn Miles The Deadly Rise of Anti-science by Peter J. Hotez Want to know which new titles are publishing in January - May of 2024? Check out the new Literary Lookbook which contains a comprehensive but not exhaustive list all in one place so you can plan ahead. Join my Patreon group to support the podcast.  Other ways to support the podcast can be found here.     The Spy Coast can be purchased at my Bookshop storefront.      Connect with me on Instagram, Facebook, and Threads.  Learn more about your ad choices. Visit megaphone.fm/adchoices

In this episode, I speak to a food writer, author, President of the Guild of Food Writers and Masterchef semi-finalist, Orlando Murrin about how he moved from a successful food writing career to writing cosy crime fiction and talk about his debut novel, Knife Skills for Beginners, out 15th February 2024. Orlando shares such a wealth of knowledge and this is one of my favourite guest interviews. Recorded in person while Orlando was visiting the Scottish crime fiction festival 'Bloody Scotland' in Stirling, Scotland. Learn more about Orlando: http://orlandomurrin.com Preorder Knife Skills for Beginners: https://www.orlandomurrin.com/buy

Fuchsia Dunlop is a cook and food writer specialising in Chinese cuisine. She was the first Westerner to train as a chef at the Sichuan Institute of Higher Cuisine, and has spent much of the last two decades exploring China and its food. In her latest book, Invitation to a Banquet, Fuchsia explores the history, philosophy and techniques of China's rich and ancient culinary culture. Each chapter examines a classic dish, from mapo tofu to Dongpo pork, knife-scraped noodles to braised pomelo pith, to reveal a singular aspect of Chinese gastronomy, whether it's the importance of the soybean, the lure of exotic ingredients or the history of Buddhist vegetarian cuisine. In this podcast episode, Fuchsia joins host Ben to dive deep into the history, culture and techniques behind Chinese cuisine. From the ancient origins of steaming to the finer points of knife skills and texture, Fuchsia provides fascinating insights into what makes Chinese food so unique.  We talk about our origin food dishes: “there's one dish that is very dear to me that sort of expresses partly why I fell in love with Sichuanese food. And that's fish fragrant aubergine or eggplant. I think when I went to live in Sichuan in 1994, what was so impressive was that the local food was unlike anything I'd had in England. It was all very fresh and healthy and all these seasonal vegetables and amazing flavors. That's the thing about Sichuanese cuisine that it's all about the art of mixing flavors. So this particular dish for me just represents the sort of-- I mean, it's made with pickled red chilies, ginger, garlic, spring onion, and a bit of sweet and sour. Then you have the sumptuous kind of golden butter-ness of the aubergines. So it's a really homely dish with cheap ingredients and it's sensational. Sichuan everyone thinks [numbing and hot], lots of chilli and Sichuan pepper. But actually, it has this kind of melodious heat with a hint of sweetness and it's just conjuring up this complex flavor from a few limited palette of seasonings. I think that's one of the things that I fell in love with Sichuanese food” Fuchsia debunks common myths and misperceptions about Chinese food in the West, from the idea that it's unhealthy to the notion that exotic ingredients are eaten only out of poverty. She traces how historical circumstances led Chinese cuisine to be seen as cheap and lowbrow in the West compared to French or Japanese food. Delving into the cultural exchange around food, Fuchsia offers a nuanced take on debates over cultural appropriation and argues that an openness to different cultures can be "life enhancing." She shares colorful anecdotes from her research and travel in China that bring dishes like Pomelo Pith and Shanghainese "Western food" to life. We chat about: Steaming and its importance as a cooking technique. The importance of bland food, and how my mother needs to eat rice regularly How to understand mouthfeel and the joy of texture in Chinese cuisine Knife skills and the skills of the wok Fuchsia's writing process  On mouthfeel and texture: “if you want to be able to experience it all and to eat on a kind of equal basis of appreciation with Chinese friends, then you really need to open your mind and palate to texture because it's so important. But the interesting thing is-- because I've written about this and talked about it a lot because I find it fascinating. It's also really funny because so many of the words we use in English to describe these textures sound really disgusting.” Transcript and links available here.

In this episode, we talk about knives, knife cuts, knife injuries, and food dishes. We rant and share stories, we joke about topics, and question each other on terms of certain knife cuts. 

This weekend, The Hidden Killers Podcast revisits the infamous case against Bryan Kohberger in a special "case review" edition. The program will feature a selection of the most enlightening and powerful interviews and discussions we've had with leading experts about the case. We'll be diving back into key insights, theories, and investigative techniques, exploring the complexities of this notorious criminal case. It promises to be a captivating and informative journey, as we delve into allegations of the mind and actions of Bryan Kohberger once again. Want to listen to ALL our Podcasts Ad-Free? Subscribe through Apple Podcasts, and try it for 3 days free: https://tinyurl.com/ycw626tj Follow Our Other Cases:   Hidden Killers with Tony Brueski (All Cases) – https://audioboom.com/channels/5040505-hidden-killers-with-tony-brueski-breaking-news-commentary True Crime Today (All Cases)- https://audioboom.com/channels/5001260-true-crime-today-a-true-crime-podcast Chad & Lori Daybell - https://audioboom.com/channels/5098105-demise-of-the-daybells-the-lori-chad-daybell-story The Murder of Ana Walshe - https://audioboom.com/channels/5093967-finding-ana-this-disappearance-of-ana-walshe Alex Murdaugh - https://audioboom.com/channels/5097527-the-trial-of-alex-murdaugh The Idaho Murders, The Case Against Bryan Kohberger - https://audioboom.com/channels/5098223-the-idaho-murders-the-case-against-bryan-kohberger Nurse of Death: The Lucy Letby Story - https://audioboom.com/channels/5099406-nurse-of-death-the-lucy-letby-story  Murder in the Morning- https://audioboom.com/channels/5078367-murder-in-the-morning-daily-true-crime-news The Case Against Kouri Richins- https://audioboom.com/channels/5107367-the-case-against-kouri-richins Justice For Harmony | The Trials of Adam Montgomery- https://audioboom.com/channels/5107366-justice-for-harmony-the-trials-of-adam-montgomery   The Murder of Madeline Kingsbury- https://audioboom.com/channels/5109276-the-murder-of-madeline-kingsbury   The Murder of Stephen Smith- https://audioboom.com/channels/5099407-the-murder-of-stephen-smith

This weekend, The Hidden Killers Podcast revisits the infamous case against Bryan Kohberger in a special "case review" edition. The program will feature a selection of the most enlightening and powerful interviews and discussions we've had with leading experts about the case. We'll be diving back into key insights, theories, and investigative techniques, exploring the complexities of this notorious criminal case. It promises to be a captivating and informative journey, as we delve into allegations of the mind and actions of Bryan Kohberger once again. Want to listen to ALL our Podcasts Ad-Free? Subscribe through Apple Podcasts, and try it for 3 days free: https://tinyurl.com/ycw626tj Follow Our Other Cases:   Hidden Killers with Tony Brueski (All Cases) – https://audioboom.com/channels/5040505-hidden-killers-with-tony-brueski-breaking-news-commentary True Crime Today (All Cases)- https://audioboom.com/channels/5001260-true-crime-today-a-true-crime-podcast Chad & Lori Daybell - https://audioboom.com/channels/5098105-demise-of-the-daybells-the-lori-chad-daybell-story The Murder of Ana Walshe - https://audioboom.com/channels/5093967-finding-ana-this-disappearance-of-ana-walshe Alex Murdaugh - https://audioboom.com/channels/5097527-the-trial-of-alex-murdaugh The Idaho Murders, The Case Against Bryan Kohberger - https://audioboom.com/channels/5098223-the-idaho-murders-the-case-against-bryan-kohberger Nurse of Death: The Lucy Letby Story - https://audioboom.com/channels/5099406-nurse-of-death-the-lucy-letby-story  Murder in the Morning- https://audioboom.com/channels/5078367-murder-in-the-morning-daily-true-crime-news The Case Against Kouri Richins- https://audioboom.com/channels/5107367-the-case-against-kouri-richins Justice For Harmony | The Trials of Adam Montgomery- https://audioboom.com/channels/5107366-justice-for-harmony-the-trials-of-adam-montgomery   The Murder of Madeline Kingsbury- https://audioboom.com/channels/5109276-the-murder-of-madeline-kingsbury   The Murder of Stephen Smith- https://audioboom.com/channels/5099407-the-murder-of-stephen-smith

In a recent podcast episode, host Tony Brueski and his guest debate the potential impact of Kohberger's boastful remarks about his knife skills on his trial proceedings. They dissect whether these brags could be seen as incriminating evidence, potentially swaying the court's perception of Kohberger's character and actions. Analyzing from legal and psychological viewpoints, they delve into how such statements could influence jurors and the overall trajectory of the trial. This intriguing discussion prompts listeners to consider the fine line between casual conversation and evidence in a criminal trial. Want to listen to ALL our Podcasts Ad-Free? Subscribe through Apple Podcasts, and try it for 3 days free: https://tinyurl.com/ycw626tj Follow Our Other Cases:   Hidden Killers with Tony Brueski (All Cases) – https://audioboom.com/channels/5040505-hidden-killers-with-tony-brueski-breaking-news-commentary True Crime Today (All Cases)- https://audioboom.com/channels/5001260-true-crime-today-a-true-crime-podcast Chad & Lori Daybell - https://audioboom.com/channels/5098105-demise-of-the-daybells-the-lori-chad-daybell-story The Murder of Ana Walshe - https://audioboom.com/channels/5093967-finding-ana-this-disappearance-of-ana-walshe Alex Murdaugh - https://audioboom.com/channels/5097527-the-trial-of-alex-murdaugh The Idaho Murders, The Case Against Bryan Kohberger - https://audioboom.com/channels/5098223-the-idaho-murders-the-case-against-bryan-kohberger Nurse of Death: The Lucy Letby Story - https://audioboom.com/channels/5099406-nurse-of-death-the-lucy-letby-story  Murder in the Morning- https://audioboom.com/channels/5078367-murder-in-the-morning-daily-true-crime-news The Case Against Kouri Richins- https://audioboom.com/channels/5107367-the-case-against-kouri-richins Justice For Harmony | The Trials of Adam Montgomery- https://audioboom.com/channels/5107366-justice-for-harmony-the-trials-of-adam-montgomery   The Murder of Madeline Kingsbury- https://audioboom.com/channels/5109276-the-murder-of-madeline-kingsbury   The Murder of Stephen Smith- https://audioboom.com/channels/5099407-the-murder-of-stephen-smith      

In a recent podcast episode, host Tony Brueski and his guest debate the potential impact of Kohberger's boastful remarks about his knife skills on his trial proceedings. They dissect whether these brags could be seen as incriminating evidence, potentially swaying the court's perception of Kohberger's character and actions. Analyzing from legal and psychological viewpoints, they delve into how such statements could influence jurors and the overall trajectory of the trial. This intriguing discussion prompts listeners to consider the fine line between casual conversation and evidence in a criminal trial. Want to listen to ALL our Podcasts Ad-Free? Subscribe through Apple Podcasts, and try it for 3 days free: https://tinyurl.com/ycw626tj Follow Our Other Cases:   Hidden Killers with Tony Brueski (All Cases) – https://audioboom.com/channels/5040505-hidden-killers-with-tony-brueski-breaking-news-commentary True Crime Today (All Cases)- https://audioboom.com/channels/5001260-true-crime-today-a-true-crime-podcast Chad & Lori Daybell - https://audioboom.com/channels/5098105-demise-of-the-daybells-the-lori-chad-daybell-story The Murder of Ana Walshe - https://audioboom.com/channels/5093967-finding-ana-this-disappearance-of-ana-walshe Alex Murdaugh - https://audioboom.com/channels/5097527-the-trial-of-alex-murdaugh The Idaho Murders, The Case Against Bryan Kohberger - https://audioboom.com/channels/5098223-the-idaho-murders-the-case-against-bryan-kohberger Nurse of Death: The Lucy Letby Story - https://audioboom.com/channels/5099406-nurse-of-death-the-lucy-letby-story  Murder in the Morning- https://audioboom.com/channels/5078367-murder-in-the-morning-daily-true-crime-news The Case Against Kouri Richins- https://audioboom.com/channels/5107367-the-case-against-kouri-richins Justice For Harmony | The Trials of Adam Montgomery- https://audioboom.com/channels/5107366-justice-for-harmony-the-trials-of-adam-montgomery   The Murder of Madeline Kingsbury- https://audioboom.com/channels/5109276-the-murder-of-madeline-kingsbury   The Murder of Stephen Smith- https://audioboom.com/channels/5099407-the-murder-of-stephen-smith      

These are some of the most compelling stories of the last week. New episodes Monday! Want to listen to ALL our Podcasts Ad-Free? Subscribe through Apple Podcasts, and try it for 3 days free: https://tinyurl.com/ycw626tj Follow Our Other Cases   Hidden Killers with Tony Brueski (All Cases) – https://audioboom.com/channels/5040505-hidden-killers-with-tony-brueski-breaking-news-commentary True Crime Today (All Cases)- https://audioboom.com/channels/5001260-true-crime-today-a-true-crime-podcast Chad & Lori Daybell - https://audioboom.com/channels/5098105-demise-of-the-daybells-the-lori-chad-daybell-story The Murder of Ana Walshe - https://audioboom.com/channels/5093967-finding-ana-this-disappearance-of-ana-walshe Alex Murdaugh - https://audioboom.com/channels/5097527-the-trial-of-alex-murdaugh The Idaho Murders, The Case Against Bryan Kohberger - https://audioboom.com/channels/5098223-the-idaho-murders-the-case-against-bryan-kohberger Nurse of Death: The Lucy Letby Story - https://audioboom.com/channels/5099406-nurse-of-death-the-lucy-letby-story Murder in the Morning- https://audioboom.com/channels/5078367-murder-in-the-morning-daily-true-crime-news The Case Against Kouri Richins- https://audioboom.com/channels/5107367-the-case-against-kouri-richins Justice For Harmony | The Trials of Adam Montgomery- https://audioboom.com/channels/5107366-justice-for-harmony-the-trials-of-adam-montgomery   The Murder of Madeline Kingsbury- https://audioboom.com/channels/5109276-the-murder-of-madeline-kingsbury The Murder of Stephen Smith- https://audioboom.com/channels/5099407-the-murder-of-stephen-smith Follow Tony Brueski On Twitter https://twitter.com/tonybpod

These are some of the most compelling stories of the last week. New episodes Monday! Want to listen to ALL our Podcasts Ad-Free? Subscribe through Apple Podcasts, and try it for 3 days free: https://tinyurl.com/ycw626tj Follow Our Other Cases   Hidden Killers with Tony Brueski (All Cases) – https://audioboom.com/channels/5040505-hidden-killers-with-tony-brueski-breaking-news-commentary True Crime Today (All Cases)- https://audioboom.com/channels/5001260-true-crime-today-a-true-crime-podcast Chad & Lori Daybell - https://audioboom.com/channels/5098105-demise-of-the-daybells-the-lori-chad-daybell-story The Murder of Ana Walshe - https://audioboom.com/channels/5093967-finding-ana-this-disappearance-of-ana-walshe Alex Murdaugh - https://audioboom.com/channels/5097527-the-trial-of-alex-murdaugh The Idaho Murders, The Case Against Bryan Kohberger - https://audioboom.com/channels/5098223-the-idaho-murders-the-case-against-bryan-kohberger Nurse of Death: The Lucy Letby Story - https://audioboom.com/channels/5099406-nurse-of-death-the-lucy-letby-story Murder in the Morning- https://audioboom.com/channels/5078367-murder-in-the-morning-daily-true-crime-news The Case Against Kouri Richins- https://audioboom.com/channels/5107367-the-case-against-kouri-richins Justice For Harmony | The Trials of Adam Montgomery- https://audioboom.com/channels/5107366-justice-for-harmony-the-trials-of-adam-montgomery   The Murder of Madeline Kingsbury- https://audioboom.com/channels/5109276-the-murder-of-madeline-kingsbury The Murder of Stephen Smith- https://audioboom.com/channels/5099407-the-murder-of-stephen-smith Follow Tony Brueski On Twitter https://twitter.com/tonybpod

In this thought-provoking episode, Tony Brueski and Scott Roder from the Evidence Room examine a particular aspect of Bryan Kohberger's trial - his self-professed 'expert knife skills' and upper body strength. They delve into how these unique abilities could be perceived in the courtroom and if they might inadvertently incriminate him further. Could his own boasts become a double-edged sword in his defense? Tune in as they analyze this intriguing angle, exploring the interplay between personal skills and legal consequences in a murder trial. Want to listen to ALL our Podcasts Ad-Free? Subscribe through Apple Podcasts, and try it for 3 days free: https://tinyurl.com/ycw626tj  Follow Our Other Cases:    Hidden Killers With Tony Brueski (All Cases) -https://audioboom.com/channels/5040505-hidden-killers-with-tony-brueski-breaking-news-commentary Chad & Lori Daybell - https://audioboom.com/channels/5098105-demise-of-the-daybells-the-lori-chad-daybell-story The Murder of Ana Walshe - https://audioboom.com/channels/5093967-finding-ana-this-disappearance-of-ana-walshe Alex Murdaugh - https://audioboom.com/channels/5097527-the-trial-of-alex-murdaugh The Idaho Murders, The Case Against Bryan Kohberger - https://audioboom.com/channels/5098223-the-idaho-murders-the-case-against-bryan-kohberger Lucy Letby - https://audioboom.com/channels/5099406-nurse-of-death-the-lucy-letby-story

In this thought-provoking episode, Tony Brueski and Scott Roder from the Evidence Room examine a particular aspect of Bryan Kohberger's trial - his self-professed 'expert knife skills' and upper body strength. They delve into how these unique abilities could be perceived in the courtroom and if they might inadvertently incriminate him further. Could his own boasts become a double-edged sword in his defense? Tune in as they analyze this intriguing angle, exploring the interplay between personal skills and legal consequences in a murder trial. Want to listen to ALL our Podcasts Ad-Free? Subscribe through Apple Podcasts, and try it for 3 days free: https://tinyurl.com/ycw626tj  Follow Our Other Cases:    Hidden Killers With Tony Brueski (All Cases) -https://audioboom.com/channels/5040505-hidden-killers-with-tony-brueski-breaking-news-commentary Chad & Lori Daybell - https://audioboom.com/channels/5098105-demise-of-the-daybells-the-lori-chad-daybell-story The Murder of Ana Walshe - https://audioboom.com/channels/5093967-finding-ana-this-disappearance-of-ana-walshe Alex Murdaugh - https://audioboom.com/channels/5097527-the-trial-of-alex-murdaugh The Idaho Murders, The Case Against Bryan Kohberger - https://audioboom.com/channels/5098223-the-idaho-murders-the-case-against-bryan-kohberger Lucy Letby - https://audioboom.com/channels/5099406-nurse-of-death-the-lucy-letby-story

[Screen English] You got some serious knife skills.

In this captivating episode, Tony Brueski teams up with the acclaimed defense attorney, Lara Yeretsian, to delve into the critical subject: how Bryan Kohberger's braggadocio regarding his knife skills could influence his impending trial. Their discussion grapples with the impact of past statements on present legal proceedings, examining if and how Kohberger's boasts could be interpreted as incriminating evidence. With a thorough dissection of legal nuances and principles, they shed light on the intersection between seemingly harmless bragging and its potential legal implications. Tune into this insightful discussion for a deep dive into the intriguing confluence of personal actions and the law. Want to listen to ALL our Podcasts Ad-Free? Subscribe through Apple Podcasts, and try it for 3 days free: https://tinyurl.com/ycw626tj  Follow Our Other Cases:    Hidden Killers With Tony Brueski (All Cases) -https://audioboom.com/channels/5040505-hidden-killers-with-tony-brueski-breaking-news-commentary Chad & Lori Daybell - https://audioboom.com/channels/5098105-demise-of-the-daybells-the-lori-chad-daybell-story The Murder of Ana Walshe - https://audioboom.com/channels/5093967-finding-ana-this-disappearance-of-ana-walshe Alex Murdaugh - https://audioboom.com/channels/5097527-the-trial-of-alex-murdaugh The Idaho Murders, The Case Against Bryan Kohberger - https://audioboom.com/channels/5098223-the-idaho-murders-the-case-against-bryan-kohberger Lucy Letby - https://audioboom.com/channels/5099406-nurse-of-death-the-lucy-letby-story

In this captivating episode, Tony Brueski teams up with the acclaimed defense attorney, Lara Yeretsian, to delve into the critical subject: how Bryan Kohberger's braggadocio regarding his knife skills could influence his impending trial. Their discussion grapples with the impact of past statements on present legal proceedings, examining if and how Kohberger's boasts could be interpreted as incriminating evidence. With a thorough dissection of legal nuances and principles, they shed light on the intersection between seemingly harmless bragging and its potential legal implications. Tune into this insightful discussion for a deep dive into the intriguing confluence of personal actions and the law. Want to listen to ALL our Podcasts Ad-Free? Subscribe through Apple Podcasts, and try it for 3 days free: https://tinyurl.com/ycw626tj  Follow Our Other Cases:    Hidden Killers With Tony Brueski (All Cases) -https://audioboom.com/channels/5040505-hidden-killers-with-tony-brueski-breaking-news-commentary Chad & Lori Daybell - https://audioboom.com/channels/5098105-demise-of-the-daybells-the-lori-chad-daybell-story The Murder of Ana Walshe - https://audioboom.com/channels/5093967-finding-ana-this-disappearance-of-ana-walshe Alex Murdaugh - https://audioboom.com/channels/5097527-the-trial-of-alex-murdaugh The Idaho Murders, The Case Against Bryan Kohberger - https://audioboom.com/channels/5098223-the-idaho-murders-the-case-against-bryan-kohberger Lucy Letby - https://audioboom.com/channels/5099406-nurse-of-death-the-lucy-letby-story

Talking about skills you can practice, blade designs, handle designs, and other aspects of knives! Pretty much going back to basics, and chatting about a beginners guide to developing your knife/knife skills! https://agrussell.com/knife-articles/blade-grinds?fbclid=IwAR2Auwt7cM7Mu2gMuBuVnB_UBAfbuQD07jSr1fLhaBuKSMytbgJAHkWB8aU

The restaurant and hospitality industry is one of the leading sources of jobs not just in America, but across the globe. What an individual learns working in a kitchen, front of house, behind a bar, or in support of a restaurant can serve as lifelong skills to develop across industries. Chef Brandon Edwin Chrostowski knows this better than most people, not just because he's made a career for himself in the restaurant industry, but he's made it his goal to give as many people as possible a career in the space alongside him, with Edwins Leadership & Restaurant Institute. At eighteen years old Chef Brandon received a ‘break' from a judge who gave him a year of probation instead of a ten year prison sentence. After his probation, he studied under Detroit Chef George Kalergis, and worked his way to the Culinary Institute of America in New York. Upon graduating from the CIA, Chef Brandon worked in renowned kitchens around the world like Charlie Trotters, Lucas Carton, and Le Cirque. Then in 2007, Chef Brandon founded Edwins Leadership & Restaurant Institute, which trains people returning from court involvement in the culinary arts, empower them with a passion for hospitality management, and prepare students for a successful transition home. The Impact of Edwins was so great, it was the subject of the 2017 Oscar nominated documentary Knife Skills. So far hundreds of folks have passed through the 6 month program at Edwins, and graduates have held a 95% employment rate with less than 1% recidivism into the court system. In addition, Edwins has expanded to include a butcher shop, bakery, a sister restaurant location, and with a full blown housing complex and campus. If it's not already obvious why we wanted to talk with Chef Brandon already, we wanted to sit down with him to discuss what it takes to build a winning culture, the importance of giving everyone the support and opportunity to work, and the power of food, restaurants, and treating everyone with respect and dignity. This is definitely an episode you're not going to want to miss, so with that…let's bring it in!

Is the American prison system designed to punish or rehabilitate? Brandon Chrostowski joins the podcast and he runs a non-profit organization to help former inmates.  From Brandon's Wikipedia page: Brandon is an American chef, restaurateur, and politician currently residing in Cleveland, Ohio. He is the founder, president, and chief executive officer of EDWINS Leadership and Restaurant Institute, a 501(c)(3) non-profit organization that acts as both a French restaurant and a culinary institute located in Cleveland's Shaker Square. It trains and is staffed largely by former prison inmates and was the subject of the 2017 Academy Award-nominated documentary short, Knife Skills. Chrostowski is also a certified sommelier and a fromager. He ran for Mayor of Cleveland in 2017.   One Republican, one Democrat, one black, one white, both devoted Christians that love the Lord and one another! Follow each week as Bill and Odell Find Common Ground!    To learn more, please visit our website http://www.thecommonground.show/See omnystudio.com/listener for privacy information.

Stephanie March and Stephanie Hansen discuss knives with Joseph Rueter in the 2nd hour of the show. ALSO: Steakhouse sides and Tom Hanks' 'Diet Cokagne'! Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Stephanie March and Stephanie Hansen discuss knives with Joseph Rueter in the 2nd hour of the show. ALSO: Steakhouse sides and Tom Hanks' 'Diet Cokagne'!

Two things I love to do: work in the kitchen and record for you. So I decided to do them at the same time. If you like what you hear, I'll do more random conversations from the kitchen.Email the show at alloftheaboveradio@gmail.com

Julien Saunders of Rich and Regular talks about how basic knife skills can save you money Episode 2109: How Basic Knife Skills Can Save You Money by Julien Saunders Julien and Kiersten started rich & REGULAR in 2017 after their stint in real estate investing led them to discover the F.I.R.E movement. At that point, they'd listened to their friends complain about doing everything right, and still not really "feeling" happy with the financial progress they'd made. Their blog became a place where they not only shared in their frustrations, but offered solutions to a richer and happier life. They could not have imagined that just a few years later, they would sign a book deal with the world's largest publisher, Penguin Random House. But that's not all. Their blog has afforded them opportunities to work with incredible brands, world-class media and into the fast-paced world of digital entrepreneurship. The original post is located here: https://richandregular.com/how-basic-knife-skills-can-save-you-money/   Visit Me Online at OLDPodcast.com  Interested in advertising on the show? https://www.advertisecast.com/OptimalFinanceDaily Learn more about your ad choices. Visit megaphone.fm/adchoices

Julien Saunders of Rich and Regular talks about how basic knife skills can save you money Episode 2109: How Basic Knife Skills Can Save You Money by Julien Saunders Julien and Kiersten started rich & REGULAR in 2017 after their stint in real estate investing led them to discover the F.I.R.E movement. At that point, they'd listened to their friends complain about doing everything right, and still not really "feeling" happy with the financial progress they'd made. Their blog became a place where they not only shared in their frustrations, but offered solutions to a richer and happier life. They could not have imagined that just a few years later, they would sign a book deal with the world's largest publisher, Penguin Random House. But that's not all. Their blog has afforded them opportunities to work with incredible brands, world-class media and into the fast-paced world of digital entrepreneurship. The original post is located here: https://richandregular.com/how-basic-knife-skills-can-save-you-money/   Visit Me Online at OLDPodcast.com  Interested in advertising on the show? https://www.advertisecast.com/OptimalFinanceDaily Learn more about your ad choices. Visit megaphone.fm/adchoices

Julien Saunders of Rich and Regular talks about how basic knife skills can save you money Episode 2109: How Basic Knife Skills Can Save You Money by Julien Saunders Julien and Kiersten started rich & REGULAR in 2017 after their stint in real estate investing led them to discover the F.I.R.E movement. At that point, they'd listened to their friends complain about doing everything right, and still not really "feeling" happy with the financial progress they'd made. Their blog became a place where they not only shared in their frustrations, but offered solutions to a richer and happier life. They could not have imagined that just a few years later, they would sign a book deal with the world's largest publisher, Penguin Random House. But that's not all. Their blog has afforded them opportunities to work with incredible brands, world-class media and into the fast-paced world of digital entrepreneurship. The original post is located here: https://richandregular.com/how-basic-knife-skills-can-save-you-money/   Visit Me Online at OLDPodcast.com  Interested in advertising on the show? https://www.advertisecast.com/OptimalFinanceDaily Learn more about your ad choices. Visit megaphone.fm/adchoices

The Survival and Basic Badass Podcast Episode: Essential Bushcraft Skills Get Badass Gear and join the email list @ www.preppingbadass.com Email Us @ preppingbadass@gmail.com Badass YouTube Badass Facebook Group Badass Facebook Page  

Katie Kimball from Kitchen Stewardship and Kids Cook Real Food joins the show today to talk about the importance and value of teaching kids to cook.  What seems to be a lost skill in our DoorDash happy world, is so important for building confidence and teaching responsibility.  Katie talks about the connection between cooking and household management and critical thinking too.  This practical episode is a must-listen for parents, teachers and grandparents. Get Katie's free Knife Skills class and learn about all she offers here: https://kidscookrealfood.com/healthydiscourse --- Support this podcast: https://anchor.fm/healthydiscourse/support

Is the American prison system designed to punish or rehabilitate? Brandon Chrostowski joins the podcast and he runs a non-profit organization to help former inmates.  From Brandon's Wikipedia page: Brandon is an American chef, restaurateur, and politician currently residing in Cleveland, Ohio. He is the founder, president, and chief executive officer of EDWINS Leadership and Restaurant Institute, a 501(c)(3) non-profit organization that acts as both a French restaurant and a culinary institute located in Cleveland's Shaker Square. It trains and is staffed largely by former prison inmates and was the subject of the 2017 Academy Award-nominated documentary short, Knife Skills. Chrostowski is also a certified sommelier and a fromager. He ran for Mayor of Cleveland in 2017.   One Republican, one Democrat, one black, one white, both devoted Christians that love the Lord and one another! Follow each week as Bill and Odell Find Common Ground!    To learn more, please visit our website http://www.thecommonground.show/     This podcast is produced by BG Podcast Network. For advertising inquiries, please reach out to J.southerland@bgadgroup.com   For more information be sure to visit https://www.bgpodcastnetwork.com/See omnystudio.com/listener for privacy information.

This week, Kelsey shares how her toddler, Penny, got into another very sticky situation before diving into three kid-approved recipes to simplify your holiday weekend. There's been several DMs on Instagram lately asking about the best knives to keep in your kitchen and how to make them work for you. Let's discuss the essentials when it comes to knife shopping, chopping, and sharpening!For full recipes from this episode, visit the show notes: https://kelseynixon.com/podcast019/

This week, in Elizabeth, West Virginia, a series of events, that can only be described as pure madness, takes place in the back woods. A wild group of people, who eat groundhog, drink vodka, and get into fights, before noon. This all leads to a feud, which seemingly must be settled, today! As the rivals search around the small town, and accompanying hollow, tension builds, then explodes in a public confrontation, with bullets flying! One of the craziest stories you'll ever hear!Along the way, we find out that there are many ways to cook a groundhog, that vodka & grape drink shouldn't accompany a meal, and that when two people want nothing more than to kill each other, something bad is going to happen!Hosted by James Pietragallo and Jimmie WhismanNew episodes every Thursday!STM Express every Friday! Donate at: patreon.com/crimeinsports or go to paypal.com and use our email: crimeinsports@gmail.comGo to shutupandgivememurder.com for all things Small Town Murder & Crime In Sports!Follow us on...twitter.com/@murdersmallfacebook.com/smalltownpodinstagram.com/smalltownmurderAlso, check out James & Jimmie's other show, Crime In Sports! On Apple Podcasts, Spotify, Amazon Music, Wondery, Wondery+, Stitcher, or wherever you listen to podcasts!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Brandon Chrostowski is an American chef, better known as founder, president and CEO of EDWINS Leadership and Restaurant Institute. The nonprofit organization acts as both a French restaurant and a culinary institute located in Cleveland's Shaker Square. It trains and is staffed largely by former prison inmates and was the subject of the 2017 Academy Award-nominated documentary short, Knife Skills. Chrostowski joined us for the origin story of EDWINS and explains how it continues to grow despite challenges presented to the restaurant and hospitality industry during the pandemic.

When the pandemic first hit the U.S. last March, and we found ourselves working and learning from home and had a lot more time on our hands, many of us made our way to the kitchen to bake sourdough bread and sweet treats and make homemade meals from scratch. Many of us also brought our kids into the kitchen to teach them how to cook, to spend quality time together, and to bond. In fact, according to Guelph Family Health Study, 50% of parents involved their kids in cooking more often during the pandemic.  While cooking can often feel like a chore, or something you don't have time for, cooking with your kids is one of the best ways to get them out of their picky eating habits, encourage them to eat their vegetables, and become healthy, adventurous eaters. Although it may be messy, it doesn't have to be time-consuming or stressful and you can use it as an opportunity to teach a life skill, spark creativity and build a stronger relationship with your kids.  In this episode, I'm talking with Katie Kimball, founder of KitchenStewarship.com and the Kids Cook Real Food ecourse about where the idea of “kid-friendly food” and kids menus came from, the many benefits of cooking with kids, and why it's more important than ever that we do. Plus, Katie serves up easy, practical tips to teach your kids how to cook—and even make dinner on their own. Season #2 starts in June and new episodes post on Tuesday. Subscribe today so you never miss the latest news and practical insight for raising healthy families and creating change in the U.S.  Be sure to sign up for the free video course, Turn Your Picky Eaters Into Little Foodies: https://www.julierevelant.com/free-video-email-course/. Welcome  2:30 Why is there this misplaced belief that kids will only eat “kid-friendly foods?” 6:37 Where did the idea for kid's menus come from? 11:20 Why, now more than ever, is it vital that we re-think how we feed our kids? 19:30 What does research tell us about when we can have the greatest impact on kids' eating habits?  21:35 What are all of the benefits of teaching kids how to cook?   26:33 For parents who don't know how to cook or don't like to cook, what are some easy steps they can take?  39:35 How do we redefine play, how we spend our time, and dinner? 33:07 What are some simple, practical tips for parents to teach kids to cook for the family?  39:30 What is the #KidsMealRevolution and how can parents get involved?  LINKS MENTIONED IN THE SHOW Katie talked about a 2019 study in the journal Pediatrics which showed influencers marketing unhealthy foods to kids are effective but marketing healthy foods had no effect. Katie is the founder of KitchenStewardship.com.Katie is the creator of the Kids Cook Real Food ecourse.Watch a video with Katie talking about the #KidsMealRevolution.Watch the Knife Skills for Kids video for Food Issues listeners. ABOUT OUR SPONSOR The Dinner Daily is a one-of-a-kind, weekly, personalized dinner planning service that makes getting dinner on the table every night easy and affordable for busy families.  Founded by a working mom of 3, The Dinner Daily answers the “what's for dinner” question, helps families eat healthy, and save money and time.  Members receive complete meal plans and an organized grocery shopping list customized according to their food preferences, dietary needs, family size, and weekly specials at more than 16,000 grocery stores across the U.S. to help them save money.  Meal plans can be customized for gluten-free, dairy-free, nut-free, soy-free, heart-healthy, and more. The service also provides one-click ordering at Kroger stores nationwide and select Stop & Shop stores in the Northeast.  The Dinner Daily has been featured in Rachael Ray Every Day and Working Mother magazines.  Memberships are as low as $4/a month and new members ge...

Today we go to The Trouble and become fire curious as we discuss carrot cubes, chimney sweeps and knife skills. By the shores of Peach Creek and Silver Lake, we get into some mince mocking and wonder if Sexy is actually Back. As we always say: Comfy Knife Comfy Life! Transcript FANTI Podcast  Knife Skills video    Molly's Knives RyuSen Blazen santoku knife German Breakfast Knife    Matthew's Knives Masamoto VG10, 240mm  Tojiro DP Honesuki    Cute Animal - Sneezing quokka   Now but Wow! Twilight's Kiss  Victoria Monét's single F.U.C.K. See omnystudio.com/listener for privacy information.

              Many of you asked for a Family Savvy cooking course, and guess what? YOU GOT IT! On this episode, Iris O'Brien, a culinary expert who has worked for publications such as Southern Living, joins the podcast to talk about the upcoming Family Savvy virtual cooking course. Iris has been working alongside Family Savvy to create this cooking course for people who want to have confidence in the kitchen but don't want to spend the time or money on going to culinary school. We are bringing the restaurant into your own home!               Here is a sneak peak of what this upcoming course will include: Knife Skills and Kitchen Safety- Learn the different types of knives and how to safely use them. I've had my fair share of kitchen injuries, and it's almost always a knife who is the culprit. How to Make Stocks- It's so important to know how to create delicious stocks and always have some on-hand. You will thank yourself later for this! How to Master Soups- Knowing how to make a flavorful soup is key, and you'll leave this course knowing how to make a perfect soup. How to Make the Most Mouth-Watering Sauces- Iris is a saucier, and creating sauces is her specialty. You will have the opportunity to learn from the best of the best! Personally, this is the section of the course that I'm most looking forward to. We will learn all about the 5 “mother sauces” as well as the “daughter sauces.” For reference, here are the 5 Mother Sauces: Espagnole Velouté Bechamel Tomato Sauce Hollandaise Here are the 5 Daughter Sauces: Mornay Demi-glace Béarnaise Creole White Wine Sauce If this doesn't make sense now, then that is perfectly okay! You will learn all of this and more through the course. Stay tuned for more information to be announced about the cooking course. Make sure to follow me on Instagram (@family_savvy) for any updates on when the cooking course will be open! Resources Mentioned in this Episode: Rodney Scott's Vinegar BBQ Sauce Copycat Recipe

Timestamps0:55 – A Second Chance12:40 – Chef Brandon Chrostowski Joins the Show13:29 – EDWINS Leadership and Restaurant Institute16:12 – Providing Hope19:48 – Culinary Math & Life Lessons23:48 – The Application Process27:33 – The Teaching Process32:06 – The Campus35:28 – Finding Success37:07 – Knife Skills39:22 – Success Stories41:53 – A Typical Day43:39 – COVID1950:50 – The Future of EDWINS55:35 – Favorite & Least Favorite Dishes1:04:12 – How to Apply or Contribute1:05:30 – Brandon's Inspirational Quote

The Next Generation on Prepper Broadcasting aka American Preppers Radio!Sundays 6:00pm/Est 3:00pm/PtLive Listen and Chat go to: http://prepperbroadcasting.com/listen-chat/This week we tackle the subject of our own every day carry knives and the potential for our kids to know and understand the importance of this life saving tool. We will be joined by special guest Sean Weirich, owner and creator of Jolly Roger Custom Knives, talking about the importance of not only knife ownership, but proper use, training and skills.Sean left an 11-year career on a leap of faith to create the best custom handmade original knives on the market. He's sold knives all over the United States and even had one reviewed by Melissa Backwoods from Naked and Afraid. His dual focus on creating custom knives and upholding a stewardship of knife skill sets is a characteristic we can all learn from.Also, stay tuned for the Pint Sized Prepper Project of the Week where we explain the procedure we use to sharpen knives and test their sharpness level – with a little help from our guest! Read More...