Podcasts about recommended daily allowance

Protein does more than build muscle mass. Protein is necessary to structure, function, and regulate virtually all tissues in your body. You can imagine you need protein for yourself and your growing baby during pregnancy. While there is a Recommended Daily Allowance for protein during pregnancy, some research shows the RDA is underestimated and varies based on the stage of pregnancy. Supplemental protein powders are an easy solution to add protein to your diet. There are considerations when selecting a protein powder and caution for some of the ingredients and contaminants found in some powders. This episode examines the evidence on protein requirements during pregnancy, sources of protein in animal and plant-based diets, and supplementing with protein powders. Thank you to our sponsors For a limited time only, you can get the 8 Sheep Pregnancy Survival Kit at $30 off, with free shipping within the US! Plus, save an additional 10% with the promo code PREGNANCYPODCAST. The Pregnancy Survival Kit includes a set of four handcrafted products that help with common pregnancy pains like pregnancy insomnia, restless legs, lower back and hip pains, leg cramps, swollen and achy legs and feet, and stretch marks. The amazing products from 8 Sheep are made with safe ingredients for you and your baby during pregnancy. Every product from 8 Sheep Organics comes with a 100-Day Happiness Guarantee, so you can try it risk-free. Try AG1 and get a FREE 1-year supply of immune-supporting Vitamin D AND 5 FREE AG1 travel packs with your first purchase. That's a $48 value for FREE! Just one daily scoop provides whole-body benefits like gut, immune, and stress support. AG1 sources bioavailable ingredients that actually work with your body. Plus, their formula has all non-GMO ingredients and contains no added sugar. With AG1, I know I am filling any nutrient gaps and supporting my gut for healthy digestion. (As a friendly reminder, pregnant or nursing women should seek professional medical advice before taking this or any other dietary supplement.) Read the full article and resources that accompany this episode. Join Pregnancy Podcast Premium to access the entire back catalog, listen to all episodes ad-free, get a copy of the Your Birth Plan Book, and more. Check out the 40 Weeks podcast to learn how your baby grows each week and what is happening in your body. Plus, get a heads up on what to expect at your prenatal appointments and a tip for dads and partners. For more evidence-based information, visit the Pregnancy Podcast website.

How much nori, dulse, or arame approximates the Recommended Daily Allowance for iodine?

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Did you know that magnesium deficiency is one of the most common deficiencies in our society today? Dr. Jockers is addressing the vital role that it plays in maintaining our cellular health, as well as the benefits it has for detox as well as our brain function in today's super important – and highly informative – episode.   To help us unpack this subject, Dr. Jockers has enlisted the services of Dr. Carolyn Dean – naturopath, medical doctor, and bestselling author of 'The Magnesium Miracle'. Carolyn has spent her entire career helping her clients use the gifts of nature to help them feel better and find more energy. She's way ahead of the game and has over 55 years of experience!   Learn how many other diagnoses could very well just be magnesium deficiency in disguise, as well as the Top 12 Reasons Why Magnesium is Critical for Your Health.    Discover how magnesium is key for mitochondrial function and integrity, as well as the importance of combining magnesium with other supplements. Manage your magnesium load with the right holistic approach. Improved brain health awaits with The Magnesium Miracle! Please join us.   In This Episode:   What role does magnesium play in the body? Why simple minerals are not as simple as we've been told Understanding Magnesium ATP What are the most common symptoms people experience with magnesium deficiency? How fluoride is found in most magnesium supplements - beware! What is the relationship between magnesium and mitochondrial integrity? What is the Recommended Daily Allowance? How magnesium helps with neuronal stability (managing cravings) Why our society has become too 'calcified' How magnesium works with Vitamin D What is the optimal range for red blood cell magnesium? What food is best for taking magnesium naturally?  Can we make ultra processed foods healthy? The Omega3 and Omega6 imbalance What are the different forms of magnesium?  What does Carolyn recommend for magnesium deficiency? How to get higher doses of magnesium without taking loads of pills How ReMag works for detox (giving the body building blocks) This podcast is sponsored by ShopC60.com. C60 is a powerful, Nobel Prize-winning antioxidant, that helps to optimize mitochondrial function, fights inflammation, and neutralizes toxic free radicals!   I'm a big fan of using C60 in conjunction with your keto and intermittent fasting lifestyle to support your immune system, help your body detox, and increase energy and mental clarity.    My favorite C60 products for Keto & IF lifestyles include C60 Purple Power in Organic MCT Coconut Oil (you can add this to your coffee) and their delicious Sugar-Free C60 Gummies (made with allulose and monk fruit)!   If you are over the age of 40, and you'd like to kick fatigue and brain fog to the curb this year, visit shopc60.com and use the coupon code “JOCKERS” for 15% OFF  and start taking back control over your health today!   Vitamin C is a critical compound when it comes to supporting the immune system. It's also really good for your skin - and for your energy!   Paleovalley's Essential C Complex is a really powerful, pure Vitamin C supplement. Unlike most Vitamin C supplements, it contains zero synthetic ingredients. In fact it's made from three of the most potent Vitamin C sources on Earth!    Get a stronger immune system, healthier skin, and more energy today! Check out Paleovalley's Essential C Complex at paleovalley.com/jockers    “Magnesium! It's an element, it's a mineral, it's an electrolyte. And it's used by 80% of known metabolic functions in the human body."  -Dr. Carolyn Dean   Subscribe to the podcast on: Apple Podcast Stitcher Spotify PodBean  TuneIn Radio   Resources: Visit https://shopc60.com/jockers - Use code “JOCKERS” to get 15% off! Paleovalley's Essential C Complex - visit paleovalley.com/jockers    Connect with Dr. Carolyn Dean: Website - https://drcarolyndean.com/ Book - The Magnesium Miracle (Second Edition): Dean M.D. N.D., Carolyn: 9780399594441: Amazon.com: Books New Book - Magnesium: The Missing Link to Total Health: Dean MD ND, Dr Carolyn: 9798988471127: Amazon.com: Books Products - All Completement Formulas – RnA ReSet Connect with Dr. Jockers: Instagram – https://www.instagram.com/drjockers/ Facebook – https://www.facebook.com/DrDavidJockers YouTube – https://www.youtube.com/user/djockers Website – https://drjockers.com/ If you are interested in being a guest on the show, we would love to hear from you! Please contact us here! - https://drjockers.com/join-us-dr-jockers-functional-nutrition-podcast/

Welcome to another Q&A show! In today's episode, we hear from a listener who wants to know if they can get enough protein to build muscle when eating only two meals a day, talk about fiber and constipation, healing plantar fasciitis, and the ideal effort to rest ratio when sprinting. I also answer questions about my morning exercise routine, timing workouts with your circadian rhythm and what the best time to train is, and what I'm eating these days. Finally, I answer a few questions about cold plunges and advise a high school track and cross-country coach on how to integrate ancestral principles into his coaching method. Thanks for listening and please do continue to send in your thoughtful questions and comments—they are always so insightful and helpful to hear.   TIMESTAMPS: Jenny asks: Can you get enough protein when following the Two Meals a Day pattern? [04:00] Recommended Daily Allowance or RDA is recommended for survival, NOT peak performance.  A good way of figuring out is to consume a gram of protein per pound of your ideal body weight. [09:08] John asks: How do you minimize fiber and not get constipated? [14:07] Ellen writes how she helped her plantar fasciitis by using Brad's YouTube about stretching. [18:55] Limiting your high intensity sprint efforts to a maximum of 20 seconds, and then taking an extensive recovery is recommended. [20:59] How does one's circadian rhythm affect exercise? The best time to exercise is when you prefer to exercise. [24:47] Mike is asking five questions regarding Brad's morning exercise routine. How does Brad recover after his morning routine and what does Brad eat? [27:25] Brendan is a high school track and cross-country coach. He wants to know how he can integrate the ancestral health principles into his coaching method. [43:25] Douglas wants to know how often and when does Brad do his cold plunge and for how long? Another question is about comparing the diet his doctor recommends and the science behind what Brad talks about. Nutrient deficient, toxic processed foods are the drivers of heart disease,  not red meat, dairy and saturated fats. [48:38] Find a health care provider who is well-versed in nutritional science.  Some medical schools fall short in offering current information. [58:38]   LINKS: Brad Kearns.com Brad's Shopping page B.rad Whey Protein Isolate Superfuel (Now Available in Cocoa Bean) Two Meals a Day Podcast with Stan Effording Fiber Menace Plantar Fasciitis video Circadian Rhythm podcast Brad Kearns's Morning Routine Brad's Shorter Original Morning Routine Podcast with Doug McGuff CAROL bikes Brad's Morning Routine Course Unfrozen Caveman Runner Dr. Rhonda Patrick  The Hacking of the American Mind Dr. Anna Lembke podcast The Framingham Study The Primal Blueprint Keto Reset Diet Keto for Life   Join Brad for more fun on: Instagram: @bradkearns1 Facebook: @bradkearnsjumphigh Twitter: @bradleykearns YouTube: @brad.kearns TikTok: @bradkearns   We appreciate all feedback, and questions for Q&A shows, emailed to podcast@bradventures.com. If you have a moment, please share an episode you like with a quick text message, or leave a review on your podcast app. Thank you! Check out each of these companies because they are absolutely awesome or they wouldn't occupy this revered space. Seriously, I won't promote anything that I don't absolutely love and use in daily life: Peluva: Comfortable, functional, stylish five-toe minimalist shoe to reawaken optimal foot function. Mito Red Light: Photobiomodulation light panels to enhance cellular energy production, improve recovery, and optimize circadian rhythm. Use code BRAD for 5% discount! Plunge: Sensational custom-designed home cold plunge with filtered, circulating water, custom temperature setting, and sleek design. Save $150 with code BRAD. Also enroll in my Cold Plunge online course! B.rad Whey + Creatine Superfuel: Premium quality, all-natural supplement for peak performance, recovery, and longevity. New Cocoa Bean flavor! Brad's Macadamia Masterpiece: Mind-blowing, macadamia nut butter blend Online educational courses: Numerous great offerings for an immersive home-study educational experience Primal Fitness Expert Certification: The most comprehensive online course on all aspects of traditional fitness programming and a total immersion fitness lifestyle. Save 25% on tuition with code BRAD! Male Optimization Formula with Organs (MOFO): Optimize testosterone naturally with 100% grassfed animal organ supplement Shopping Page For Discounts And Navigation To The Best Products I have a newly organized shopping experience at BradKearns.com/Shop. Visit here and you can navigate to my B.rad Nutrition products (for direct order or Amazon order), my library of online multimedia educational courses, great discounts from my affiliate favorites, and my recommended health&fitness products on Amazon.See omnystudio.com/listener for privacy information.

In Episode 3 we talk with Dr Minil Patel, a GP registrar with personal experience of successful weight training and body building, about the commonest question we tend to encounter as plant based eaters - where do you get your protein from?! Minil explains how all plants have protein and how easily he gets adequate protein not just for general health but also muscle building. You can find Minil on Instagram at drironjunkie and read more about his journey here: https://www.menshealth.com/health/a29320980/weight-loss-vegan-cardio-resistance-workouts-six-pack-transformation/ Have a further read of the studies discussed in this episode: https://pubmed.ncbi.nlm.nih.gov/36822394/ https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7657338/ More about Health and Wellbeing Champions: https://www.england.nhs.uk/supporting-our-nhs-people/health-and-wellbeing-programmes/health-and-wellbeing-champions/ Link to the BBC news article :  https://www.bbc.co.uk/news/science-environment-66238584 Vegans, vegetarians, fish-eaters and meat-eaters in the UK show discrepant environmental impacts:https://www.nature.com/articles/s43016-023-00795-w

Are you familiar with the abbreviation RDA? It stands for Recommended Daily Allowance, and it's about nutritional intake to keep you healthy. But an RDA for forgiveness is also necessary, if you want to keep your marriage healthy. Dr. Randy helps you understand the giving and receiving of forgiveness in your marriage. Sign up for […]

On Saturday, May 7th, our host Dr. Marianne Ritchie talked with Dietitian Emily Rubin, RD, LDN about vitamins, supplements and minerals.Emily gave a thorough review of the benefits and risks of taking over-the-counter products, including how much can be harmful to your health. Many people think that “If a little is good, more is better!” – but taking more than the Recommended Daily Allowance of a vitamin or supplement can actually be harmful.Emily Rubin, RD, LDNEmily Rubin, RD, LDNDirector, Clinical DieteticsDietician for the Celiac Center, Fatty Liver Center, Weight Management CenterDivision of Gastroenterology and HepatologyThomas Jefferson University Hospital

Protein does more than build muscle mass. Protein is necessary to structure, function, and regulate virtually all tissues in your body. You can imagine that you need protein for yourself and your growing baby during pregnancy. While there is a Recommended Daily Allowance for protein during pregnancy, some research shows the RDA is underestimated and varies based on the stage of pregnancy. Supplemental protein powders are an easy solution if you need to add additional protein. There are considerations when selecting a protein powder and cautions for some of the ingredients and contaminants found in some powders. This episode examines the evidence on protein requirements during pregnancy, sources of protein in animal and plant-based diets, and supplementing with protein powders.   You can read the full article and resources that accompany this episode by clicking here.   Join Pregnancy Podcast Premium to access the entire back catalog, listen to all episodes ad-free, and more.    For more evidence-based information, visit the Pregnancy Podcast website.

You familiar with the abbreviation RDA? It stands for Recommended Daily Allowance, and it's about nutritional intake to keep you healthy. But an RDA for forgiveness is also necessary if you want to keep your marriage healthy. Dr. Randy helps you understand the giving and receiving of forgiveness in your marriage. Here’s an InTENtionals Living […]

You familiar with the abbreviation RDA? It stands for Recommended Daily Allowance, and it's about nutritional intake to keep you healthy. But an RDA for forgiveness is also necessary if you want to keep your marriage healthy. Dr. Randy helps you understand the giving and receiving of forgiveness in your marriage. Here’s an InTENtionals Living […]

Ready for some FREE education? So, let's talk about iodine. Iodine is essential for every function in your body including immune function, cardiovascular health, and metabolism. Of course it's instrumental for the thyroid. That's one of the big things we talk about in connection with iodine since iodine is the foundation for thyroid hormone production. So, it's super important. Do you ever think about iodine? Probably not. But you probably should! We're going to talk about iodine deficiency. We're going to talk in general about iodine; where did it come from, why it's important, and the different types or sources of iodine for your health. Tune in and get your learn on!   Iodine The fact is that iodine is utilized for just about every function in your body. Yet many people are unaware of their body's need for iodine, and that iodine deficiency has reached epidemic proportions worldwide.  History of Iodine Iodine was discovered in 1811 Iodine actually became the first modern medical treatment. It was the first time in medicine that one remedy was used to treat one disease, and that was when iodine was used to treat goiters. Iodine eventually became one of the primary antibiotics. It was used orally as an antibiotic—it was used topically as an antibiotic. Still today, we do use iodine in surgical rooms. We use it to paint over surgical wounds and things like that to make sure that they don't get infected.   Why Optimal Levels of Iodine Matters Iodine deficiency has multiple adverse effects on growth and development, and is the most common cause of preventable mental retardation in the world. Iodine deficiency disorders result from inadequate thyroid hormone production secondary to insufficient iodine. During pregnancy and early infancy, iodine deficiency can cause irreversible effects. 10 Signs & Symptoms of an Iodine Deficiency Swelling in the Neck – Swelling in the front of the neck, or a goiter, is a common symptom of an iodine deficiency. It occurs when your thyroid gland is forced to make thyroid hormones when there is a low supply of iodine in the body. Unexpected Weight Gain – Low iodine levels may slow your metabolism and encourage food to be stored as fat, rather than be burned as energy. This may lead to weight gain. Fatigue and Weakness – Low iodine levels may leave you feeling tired, sluggish and weak. This is because your body needs the mineral to make energy. Hair Loss – An iodine deficiency may prevent hair follicles from regenerating. Fortunately, getting sufficient iodine can help correct hair loss that occurs due to an iodine deficiency. Dry, Flaky Skin – Dry, flaky skin may occur with an iodine deficiency, as the mineral helps your skin cells regenerate. It also helps your body sweat and hydrates your skin cells, so an iodine deficiency can cause you to sweat less. Feeling Colder Than Usual – Iodine helps generate body heat, so low levels of it may leave you feeling colder than usual. Changes in Heart Rate – An iodine deficiency may slow your heart rate, which may leave you feeling weak, fatigued, dizzy and at risk of fainting. Trouble Learning and Remembering – An iodine deficiency at any age may cause you to struggle to learn and remember things. One possible reason for this might be an underdeveloped brain. Problems During Pregnancy – Getting enough iodine is especially important for pregnant and breastfeeding women, as they have higher needs. An iodine deficiency may cause severe side effects, especially for the baby, such as stunted growth and brain development. Heavy or Irregular Periods –  Some women with an iodine deficiency may experience heavy or irregular periods. This is because low thyroid hormone levels may interfere with hormones that are involved in regulating the menstrual cycle.   Different Kinds/Sources of Iodine   Salt The addition of iodine to the U.S. salt supply started in the 1920s in response to a government health mandate. During that time, up to 40% of the population of the upper Midwest and Great Lakes region suffered from goiters and other thyroid diseases caused by extreme iodine deficiency . [Note: a goiter is an enlarged thyroid gland that results in a swelling of the neck.] Adding iodine to table salt did help with the goiter epidemic, but that was about it. Nonetheless, it became the foundation upon which the U.S. RDA, or Recommended Daily Allowance (now called the Recommended Daily Intake, or RDI) was built. Today, the RDI for iodine is 150 mcg/day for an adult and 220 mcg/day for a pregnant woman. This amount may stop goiters, but it's not enough for all the iodine needs of the body. In order to make salt white and help it last longer, most manufacturers use a bleaching process. This adds dangerous halides such as chlorine and bromide to the mix, which block the body's absorption of iodine. In addition, other chemicals are often added to the salt, including manufactured iodide, sodium solo-co-aluminate, fluoride sodium bicarbonate, anti-caking agents, and aluminum derivatives. If you are going to sprinkle salt on your food, most health experts suggest Himalayan pink salt or Celtic sea salt, which contains trace amounts of naturally-produced iodine as well as other essential minerals. Food – Some foods are… Seaweed, sea food, fish, eggs, spinach, dairy, strawberries, and cranberries. Food alone is not enough due to the depletion of nutrients in the soil, as well as an increasing toxic load, has changed the amount of essential nutrients available in the foods we eat. Potassium Iodine Tablet Potassium and sodium are often part of the picture because they act as carriers for iodine that the human body can safely absorb. Iodine in its natural state is unstable and even dangerous. Scientists discovered a while ago that combining potassium with iodine to form potassium iodide can create a more stable form, which can be absorbed by the body. The downside regarding potassium iodine for everyday use is that only about 20% of this kind of iodine can be assimilated by the body.   Alcohol-Based vs Glycerin-Based The advantage of using a liquid for iodine transport is that it becomes more bioavailable to the body.   Alcohol based, however, is not the preferred method of liquid transport for several reasons. Most alcohol used for supplements are simple ethanol or grain alcohols, the same kind that the bartender puts in your favorite martini – not appropriate for children, pets, and those with high blood pressure or recovering from alcoholism. almost all alcohols are made with genetically-modified corn acts as a drying agent Glycerin –  (also known as glycerine, glycerol, or glycerite) has many advantages – that is, if you can find the right kind. Most commercial glycerin-based products, like commercial soaps, are sourced through animal products. A better option is vegetable-based glycerin. And the best of all is organic, non-GMO glycerin that is not made from soy or corn. Retains moisture Is antiseptic – good for burn salve Won't upset blood sugar levels Provides more stable shelf life  Nascent Iodine –  is also known as atomic iodine, monatomic iodine, Atomidine, or colloidal iodine. The term “nascent” refers to iodine that has an incomplete number of electrons. This gives it an electrical charge, according to a report conducted by the non-profit Weston Price Foundation and others. Many forms of dietary iodine break down into iodide in the digestive tract. In this state, iodine-dependent organs like the thyroid and reproductive organs cannot use it. The charge of nascent iodine helps it stay intact and absorb quickly and thoroughly into the organs that need it most. Resources: History of U.S. Iodine Fortification and Supplementation NIH Fact Sheet for Professionals Iodine Deficiency - American Thyroid Association The Great Iodine Debate - Weston Price Foundation Iodine Articles in Organixx's INSPIRED Health Library Organixx Iodine - Shop here! Supplementing With Iodine? Make Sure It's the Right Kind for You! Organixx Iodine: Learn more!

Ready for some FREE education? So, let's talk about iodine. Iodine is essential for every function in your body including immune function, cardiovascular health, and metabolism. Of course it's instrumental for the thyroid. That's one of the big things we talk about in connection with iodine since iodine is the foundation for thyroid hormone production. So, it's super important. Do you ever think about iodine? Probably not. But you probably should! We're going to talk about iodine deficiency. We're going to talk in general about iodine; where did it come from, why it's important, and the different types or sources of iodine for your health. Tune in and get your learn on!   Iodine The fact is that iodine is utilized for just about every function in your body. Yet many people are unaware of their body's need for iodine, and that iodine deficiency has reached epidemic proportions worldwide.  History of Iodine Iodine was discovered in 1811 Iodine actually became the first modern medical treatment. It was the first time in medicine that one remedy was used to treat one disease, and that was when iodine was used to treat goiters. Iodine eventually became one of the primary antibiotics. It was used orally as an antibiotic—it was used topically as an antibiotic. Still today, we do use iodine in surgical rooms. We use it to paint over surgical wounds and things like that to make sure that they don't get infected.   Why Optimal Levels of Iodine Matters Iodine deficiency has multiple adverse effects on growth and development, and is the most common cause of preventable mental retardation in the world. Iodine deficiency disorders result from inadequate thyroid hormone production secondary to insufficient iodine. During pregnancy and early infancy, iodine deficiency can cause irreversible effects. 10 Signs & Symptoms of an Iodine Deficiency Swelling in the Neck – Swelling in the front of the neck, or a goiter, is a common symptom of an iodine deficiency. It occurs when your thyroid gland is forced to make thyroid hormones when there is a low supply of iodine in the body. Unexpected Weight Gain – Low iodine levels may slow your metabolism and encourage food to be stored as fat, rather than be burned as energy. This may lead to weight gain. Fatigue and Weakness – Low iodine levels may leave you feeling tired, sluggish and weak. This is because your body needs the mineral to make energy. Hair Loss – An iodine deficiency may prevent hair follicles from regenerating. Fortunately, getting sufficient iodine can help correct hair loss that occurs due to an iodine deficiency. Dry, Flaky Skin – Dry, flaky skin may occur with an iodine deficiency, as the mineral helps your skin cells regenerate. It also helps your body sweat and hydrates your skin cells, so an iodine deficiency can cause you to sweat less. Feeling Colder Than Usual – Iodine helps generate body heat, so low levels of it may leave you feeling colder than usual. Changes in Heart Rate – An iodine deficiency may slow your heart rate, which may leave you feeling weak, fatigued, dizzy and at risk of fainting. Trouble Learning and Remembering – An iodine deficiency at any age may cause you to struggle to learn and remember things. One possible reason for this might be an underdeveloped brain. Problems During Pregnancy – Getting enough iodine is especially important for pregnant and breastfeeding women, as they have higher needs. An iodine deficiency may cause severe side effects, especially for the baby, such as stunted growth and brain development. Heavy or Irregular Periods –  Some women with an iodine deficiency may experience heavy or irregular periods. This is because low thyroid hormone levels may interfere with hormones that are involved in regulating the menstrual cycle.   Different Kinds/Sources of Iodine   Salt The addition of iodine to the U.S. salt supply started in the 1920s in response to a government health mandate. During that time, up to 40% of the population of the upper Midwest and Great Lakes region suffered from goiters and other thyroid diseases caused by extreme iodine deficiency . [Note: a goiter is an enlarged thyroid gland that results in a swelling of the neck.] Adding iodine to table salt did help with the goiter epidemic, but that was about it. Nonetheless, it became the foundation upon which the U.S. RDA, or Recommended Daily Allowance (now called the Recommended Daily Intake, or RDI) was built. Today, the RDI for iodine is 150 mcg/day for an adult and 220 mcg/day for a pregnant woman. This amount may stop goiters, but it's not enough for all the iodine needs of the body. In order to make salt white and help it last longer, most manufacturers use a bleaching process. This adds dangerous halides such as chlorine and bromide to the mix, which block the body's absorption of iodine. In addition, other chemicals are often added to the salt, including manufactured iodide, sodium solo-co-aluminate, fluoride sodium bicarbonate, anti-caking agents, and aluminum derivatives. If you are going to sprinkle salt on your food, most health experts suggest Himalayan pink salt or Celtic sea salt, which contains trace amounts of naturally-produced iodine as well as other essential minerals. Food – Some foods are… Seaweed, sea food, fish, eggs, spinach, dairy, strawberries, and cranberries. Food alone is not enough due to the depletion of nutrients in the soil, as well as an increasing toxic load, has changed the amount of essential nutrients available in the foods we eat. Potassium Iodine Tablet Potassium and sodium are often part of the picture because they act as carriers for iodine that the human body can safely absorb. Iodine in its natural state is unstable and even dangerous. Scientists discovered a while ago that combining potassium with iodine to form potassium iodide can create a more stable form, which can be absorbed by the body. The downside regarding potassium iodine for everyday use is that only about 20% of this kind of iodine can be assimilated by the body.   Alcohol-Based vs Glycerin-Based The advantage of using a liquid for iodine transport is that it becomes more bioavailable to the body.   Alcohol based, however, is not the preferred method of liquid transport for several reasons. Most alcohol used for supplements are simple ethanol or grain alcohols, the same kind that the bartender puts in your favorite martini – not appropriate for children, pets, and those with high blood pressure or recovering from alcoholism. almost all alcohols are made with genetically-modified corn acts as a drying agent Glycerin –  (also known as glycerine, glycerol, or glycerite) has many advantages – that is, if you can find the right kind. Most commercial glycerin-based products, like commercial soaps, are sourced through animal products. A better option is vegetable-based glycerin. And the best of all is organic, non-GMO glycerin that is not made from soy or corn. Retains moisture Is antiseptic – good for burn salve Won't upset blood sugar levels Provides more stable shelf life  Nascent Iodine –  is also known as atomic iodine, monatomic iodine, Atomidine, or colloidal iodine. The term “nascent” refers to iodine that has an incomplete number of electrons. This gives it an electrical charge, according to a report conducted by the non-profit Weston Price Foundation and others. Many forms of dietary iodine break down into iodide in the digestive tract. In this state, iodine-dependent organs like the thyroid and reproductive organs cannot use it. The charge of nascent iodine helps it stay intact and absorb quickly and thoroughly into the organs that need it most. Resources: History of U.S. Iodine Fortification and Supplementation NIH Fact Sheet for Professionals Iodine Deficiency - American Thyroid Association The Great Iodine Debate - Weston Price Foundation Iodine Articles in Organixx's INSPIRED Health Library Organixx Iodine - Shop here! Supplementing With Iodine? Make Sure It's the Right Kind for You! Organixx Iodine: Learn more!

Ready for some FREE education? So, let's talk about iodine. Iodine is essential for every function in your body including immune function, cardiovascular health, and metabolism. Of course it's instrumental for the thyroid. That's one of the big things we talk about in connection with iodine since iodine is the foundation for thyroid hormone production. So, it's super important. Do you ever think about iodine? Probably not. But you probably should! We're going to talk about iodine deficiency. We're going to talk in general about iodine; where did it come from, why it's important, and the different types or sources of iodine for your health. Tune in and get your learn on!   Iodine The fact is that iodine is utilized for just about every function in your body. Yet many people are unaware of their body's need for iodine, and that iodine deficiency has reached epidemic proportions worldwide.  History of Iodine Iodine was discovered in 1811 Iodine actually became the first modern medical treatment. It was the first time in medicine that one remedy was used to treat one disease, and that was when iodine was used to treat goiters. Iodine eventually became one of the primary antibiotics. It was used orally as an antibiotic—it was used topically as an antibiotic. Still today, we do use iodine in surgical rooms. We use it to paint over surgical wounds and things like that to make sure that they don't get infected.   Why Optimal Levels of Iodine Matters Iodine deficiency has multiple adverse effects on growth and development, and is the most common cause of preventable mental retardation in the world. Iodine deficiency disorders result from inadequate thyroid hormone production secondary to insufficient iodine. During pregnancy and early infancy, iodine deficiency can cause irreversible effects. 10 Signs & Symptoms of an Iodine Deficiency Swelling in the Neck – Swelling in the front of the neck, or a goiter, is a common symptom of an iodine deficiency. It occurs when your thyroid gland is forced to make thyroid hormones when there is a low supply of iodine in the body. Unexpected Weight Gain – Low iodine levels may slow your metabolism and encourage food to be stored as fat, rather than be burned as energy. This may lead to weight gain. Fatigue and Weakness – Low iodine levels may leave you feeling tired, sluggish and weak. This is because your body needs the mineral to make energy. Hair Loss – An iodine deficiency may prevent hair follicles from regenerating. Fortunately, getting sufficient iodine can help correct hair loss that occurs due to an iodine deficiency. Dry, Flaky Skin – Dry, flaky skin may occur with an iodine deficiency, as the mineral helps your skin cells regenerate. It also helps your body sweat and hydrates your skin cells, so an iodine deficiency can cause you to sweat less. Feeling Colder Than Usual – Iodine helps generate body heat, so low levels of it may leave you feeling colder than usual. Changes in Heart Rate – An iodine deficiency may slow your heart rate, which may leave you feeling weak, fatigued, dizzy and at risk of fainting. Trouble Learning and Remembering – An iodine deficiency at any age may cause you to struggle to learn and remember things. One possible reason for this might be an underdeveloped brain. Problems During Pregnancy – Getting enough iodine is especially important for pregnant and breastfeeding women, as they have higher needs. An iodine deficiency may cause severe side effects, especially for the baby, such as stunted growth and brain development. Heavy or Irregular Periods –  Some women with an iodine deficiency may experience heavy or irregular periods. This is because low thyroid hormone levels may interfere with hormones that are involved in regulating the menstrual cycle.   Different Kinds/Sources of Iodine   Salt The addition of iodine to the U.S. salt supply started in the 1920s in response to a government health mandate. During that time, up to 40% of the population of the upper Midwest and Great Lakes region suffered from goiters and other thyroid diseases caused by extreme iodine deficiency . [Note: a goiter is an enlarged thyroid gland that results in a swelling of the neck.] Adding iodine to table salt did help with the goiter epidemic, but that was about it. Nonetheless, it became the foundation upon which the U.S. RDA, or Recommended Daily Allowance (now called the Recommended Daily Intake, or RDI) was built. Today, the RDI for iodine is 150 mcg/day for an adult and 220 mcg/day for a pregnant woman. This amount may stop goiters, but it's not enough for all the iodine needs of the body. In order to make salt white and help it last longer, most manufacturers use a bleaching process. This adds dangerous halides such as chlorine and bromide to the mix, which block the body's absorption of iodine. In addition, other chemicals are often added to the salt, including manufactured iodide, sodium solo-co-aluminate, fluoride sodium bicarbonate, anti-caking agents, and aluminum derivatives. If you are going to sprinkle salt on your food, most health experts suggest Himalayan pink salt or Celtic sea salt, which contains trace amounts of naturally-produced iodine as well as other essential minerals. Food – Some foods are… Seaweed, sea food, fish, eggs, spinach, dairy, strawberries, and cranberries. Food alone is not enough due to the depletion of nutrients in the soil, as well as an increasing toxic load, has changed the amount of essential nutrients available in the foods we eat. Potassium Iodine Tablet Potassium and sodium are often part of the picture because they act as carriers for iodine that the human body can safely absorb. Iodine in its natural state is unstable and even dangerous. Scientists discovered a while ago that combining potassium with iodine to form potassium iodide can create a more stable form, which can be absorbed by the body. The downside regarding potassium iodine for everyday use is that only about 20% of this kind of iodine can be assimilated by the body.   Alcohol-Based vs Glycerin-Based The advantage of using a liquid for iodine transport is that it becomes more bioavailable to the body.   Alcohol based, however, is not the preferred method of liquid transport for several reasons. Most alcohol used for supplements are simple ethanol or grain alcohols, the same kind that the bartender puts in your favorite martini – not appropriate for children, pets, and those with high blood pressure or recovering from alcoholism. almost all alcohols are made with genetically-modified corn acts as a drying agent Glycerin –  (also known as glycerine, glycerol, or glycerite) has many advantages – that is, if you can find the right kind. Most commercial glycerin-based products, like commercial soaps, are sourced through animal products. A better option is vegetable-based glycerin. And the best of all is organic, non-GMO glycerin that is not made from soy or corn. Retains moisture Is antiseptic – good for burn salve Won't upset blood sugar levels Provides more stable shelf life  Nascent Iodine –  is also known as atomic iodine, monatomic iodine, Atomidine, or colloidal iodine. The term “nascent” refers to iodine that has an incomplete number of electrons. This gives it an electrical charge, according to a report conducted by the non-profit Weston Price Foundation and others. Many forms of dietary iodine break down into iodide in the digestive tract. In this state, iodine-dependent organs like the thyroid and reproductive organs cannot use it. The charge of nascent iodine helps it stay intact and absorb quickly and thoroughly into the organs that need it most.   Resources: History of U.S. Iodine Fortification and Supplementation NIH Fact Sheet for Professionals Iodine Deficiency - American Thyroid Association The Great Iodine Debate - Weston Price Foundation Iodine Articles in Organixx's INSPIRED Health Library Organixx Iodine - Shop here! Supplementing With Iodine? Make Sure It's the Right Kind for You! Organixx Iodine: Learn more!

Ready for some FREE education? So, let's talk about iodine. Iodine is essential for every function in your body including immune function, cardiovascular health, and metabolism. Of course it's instrumental for the thyroid. That's one of the big things we talk about in connection with iodine since iodine is the foundation for thyroid hormone production. So, it's super important. Do you ever think about iodine? Probably not. But you probably should! We're going to talk about iodine deficiency. We're going to talk in general about iodine; where did it come from, why it's important, and the different types or sources of iodine for your health. Tune in and get your learn on!   Iodine The fact is that iodine is utilized for just about every function in your body. Yet many people are unaware of their body's need for iodine, and that iodine deficiency has reached epidemic proportions worldwide.  History of Iodine Iodine was discovered in 1811 Iodine actually became the first modern medical treatment. It was the first time in medicine that one remedy was used to treat one disease, and that was when iodine was used to treat goiters. Iodine eventually became one of the primary antibiotics. It was used orally as an antibiotic—it was used topically as an antibiotic. Still today, we do use iodine in surgical rooms. We use it to paint over surgical wounds and things like that to make sure that they don't get infected.   Why Optimal Levels of Iodine Matters Iodine deficiency has multiple adverse effects on growth and development, and is the most common cause of preventable mental retardation in the world. Iodine deficiency disorders result from inadequate thyroid hormone production secondary to insufficient iodine. During pregnancy and early infancy, iodine deficiency can cause irreversible effects. 10 Signs & Symptoms of an Iodine Deficiency Swelling in the Neck – Swelling in the front of the neck, or a goiter, is a common symptom of an iodine deficiency. It occurs when your thyroid gland is forced to make thyroid hormones when there is a low supply of iodine in the body. Unexpected Weight Gain – Low iodine levels may slow your metabolism and encourage food to be stored as fat, rather than be burned as energy. This may lead to weight gain. Fatigue and Weakness – Low iodine levels may leave you feeling tired, sluggish and weak. This is because your body needs the mineral to make energy. Hair Loss – An iodine deficiency may prevent hair follicles from regenerating. Fortunately, getting sufficient iodine can help correct hair loss that occurs due to an iodine deficiency. Dry, Flaky Skin – Dry, flaky skin may occur with an iodine deficiency, as the mineral helps your skin cells regenerate. It also helps your body sweat and hydrates your skin cells, so an iodine deficiency can cause you to sweat less. Feeling Colder Than Usual – Iodine helps generate body heat, so low levels of it may leave you feeling colder than usual. Changes in Heart Rate – An iodine deficiency may slow your heart rate, which may leave you feeling weak, fatigued, dizzy and at risk of fainting. Trouble Learning and Remembering – An iodine deficiency at any age may cause you to struggle to learn and remember things. One possible reason for this might be an underdeveloped brain. Problems During Pregnancy – Getting enough iodine is especially important for pregnant and breastfeeding women, as they have higher needs. An iodine deficiency may cause severe side effects, especially for the baby, such as stunted growth and brain development. Heavy or Irregular Periods –  Some women with an iodine deficiency may experience heavy or irregular periods. This is because low thyroid hormone levels may interfere with hormones that are involved in regulating the menstrual cycle.   Different Kinds/Sources of Iodine   Salt The addition of iodine to the U.S. salt supply started in the 1920s in response to a government health mandate. During that time, up to 40% of the population of the upper Midwest and Great Lakes region suffered from goiters and other thyroid diseases caused by extreme iodine deficiency . [Note: a goiter is an enlarged thyroid gland that results in a swelling of the neck.] Adding iodine to table salt did help with the goiter epidemic, but that was about it. Nonetheless, it became the foundation upon which the U.S. RDA, or Recommended Daily Allowance (now called the Recommended Daily Intake, or RDI) was built. Today, the RDI for iodine is 150 mcg/day for an adult and 220 mcg/day for a pregnant woman. This amount may stop goiters, but it's not enough for all the iodine needs of the body. In order to make salt white and help it last longer, most manufacturers use a bleaching process. This adds dangerous halides such as chlorine and bromide to the mix, which block the body's absorption of iodine. In addition, other chemicals are often added to the salt, including manufactured iodide, sodium solo-co-aluminate, fluoride sodium bicarbonate, anti-caking agents, and aluminum derivatives. If you are going to sprinkle salt on your food, most health experts suggest Himalayan pink salt or Celtic sea salt, which contains trace amounts of naturally-produced iodine as well as other essential minerals. Food – Some foods are… Seaweed, sea food, fish, eggs, spinach, dairy, strawberries, and cranberries. Food alone is not enough due to the depletion of nutrients in the soil, as well as an increasing toxic load, has changed the amount of essential nutrients available in the foods we eat. Potassium Iodine Tablet Potassium and sodium are often part of the picture because they act as carriers for iodine that the human body can safely absorb. Iodine in its natural state is unstable and even dangerous. Scientists discovered a while ago that combining potassium with iodine to form potassium iodide can create a more stable form, which can be absorbed by the body. The downside regarding potassium iodine for everyday use is that only about 20% of this kind of iodine can be assimilated by the body.   Alcohol-Based vs Glycerin-Based The advantage of using a liquid for iodine transport is that it becomes more bioavailable to the body.   Alcohol based, however, is not the preferred method of liquid transport for several reasons. Most alcohol used for supplements are simple ethanol or grain alcohols, the same kind that the bartender puts in your favorite martini – not appropriate for children, pets, and those with high blood pressure or recovering from alcoholism. almost all alcohols are made with genetically-modified corn acts as a drying agent Glycerin –  (also known as glycerine, glycerol, or glycerite) has many advantages – that is, if you can find the right kind. Most commercial glycerin-based products, like commercial soaps, are sourced through animal products. A better option is vegetable-based glycerin. And the best of all is organic, non-GMO glycerin that is not made from soy or corn. Retains moisture Is antiseptic – good for burn salve Won't upset blood sugar levels Provides more stable shelf life  Nascent Iodine –  is also known as atomic iodine, monatomic iodine, Atomidine, or colloidal iodine. The term “nascent” refers to iodine that has an incomplete number of electrons. This gives it an electrical charge, according to a report conducted by the non-profit Weston Price Foundation and others. Many forms of dietary iodine break down into iodide in the digestive tract. In this state, iodine-dependent organs like the thyroid and reproductive organs cannot use it. The charge of nascent iodine helps it stay intact and absorb quickly and thoroughly into the organs that need it most.   Resources: History of U.S. Iodine Fortification and Supplementation NIH Fact Sheet for Professionals Iodine Deficiency - American Thyroid Association The Great Iodine Debate - Weston Price Foundation Iodine Articles in Organixx's INSPIRED Health Library Organixx Iodine - Shop here! Supplementing With Iodine? Make Sure It's the Right Kind for You! Organixx Iodine: Learn more!

HOUR 2 Magnesium and Brain Health- Carolyn Dean MD ND  One of the top eight nutrients for protecting aging brains suggested by the Institute of Food Technologists and highlighted in its magazine, Food Technology is “magnesium”.  Unfortunately, most of the U.S. population is magnesium deficient and is not getting their Recommended Daily Allowance of this important mineral. This leaves many Americans at a greater risk for a host of serious brain related health issues including cognitive impairment, stroke with severe post-stroke complications, neurotoxin damage from vast numbers of chemicals in our air, food and water, seizure disorders, Alzheimer’s and Parkinson’s disease.  These conditions are the neurological equivalent of heart disease and are preventable. After all, both the heart and brain are made up of excitable tissues that give off electrical energy, and both must have magnesium to stay healthy and function properly.  In fact, magnesium is one of the most widely researched minerals for brain health and has proven remarkably effective in clinical settings. Some of the biological benefits you can expect from magnesium include:  Alzheimer’s disease: Magnesium blocks the neuro-inflammation caused by the inappropriate deposition of calcium and other heavy metals in brain cells. Magnesium is at work even before the inflammation appears, guarding cell ion channels and not allowing heavy metals to enter.  Magnesium protects the brain from the toxic effects of chemicals such as food additives.  Brain dysfunction: Download a free copy of Magnesium in the Central Nervous System (2011) for an extensive overview of the beneficial effects of magnesium on the brain. https://www.adelaide.edu.au/press/titles/magnesium/  Depression: Serotonin, which elevates mood, is dependent on magnesium. A magnesium-deficient brain is also more susceptible to allergens and foreign substances, which in some instances can cause symptoms similar to mental illness.  Magnesium deficiency can produce symptoms of anxiety or depression, including muscle weakness, fatigue, eye twitches, insomnia, anorexia, apathy, apprehension, poor memory, confusion, anger, nervousness, and rapid pulse.  Serotonin, the “feel-good” brain chemical that is boosted by some psychiatric medications with their dangerously harmful side-effects, depends on magnesium for its production and function.  The body needs magnesium in order to release and bind adequate amounts of serotonin in the brain for balanced mental functioning.  Cognitive deficits in general and diseases such as dementia are often associated with reduced cerebral blood flow.  Magnesium improves the blood flow in the brain and is being used to rehab the brain after stroke.  Another wonderful benefit of magnesium: brain plasticity! You’ve heard the term – but what does it mean? Well, a synapse is the place where a signal passes from one nerve cell to another. Synaptic plasticity is the biological process by which specific patterns of synaptic activity result in changes in synaptic strength and is thought to contribute to learning and memory. One study found that synaptic plasticity is a key characteristic of nerve architecture that allows your brain to tolerate stress, recover from trauma, and make changes. Synaptic plasticity is based on having your brain nourished with magnesium in order to properly energize brain cells and prevent them from being inflamed, damaged and functionally impaired. Magnesium is a natural anti-inflammatory. The health of your nerve cell membranes is vital to their plasticity and in addition to aerobic exercise which stimulates brain plasticity, the study found that the intake of magnesium above the normal dietary amount or Recommended Daily Allowance has a dramatic effect on improving multiple aspects of memory and learning. These findings applied to both young and old alike. Magnesium was found to directly improve synaptic plasticity. Various regions in the brain associated with learning and memory experienced significant improvements in synaptic function as a result of magnesium dietary supplementation. In my experience the Recommended Daily Allowance of 300 mg to 400 mg is inadequate for important functions of magnesium including optimal brain function. Keep in mind, magnesium is required for 1,000 enzyme functions in the body.  Over the years I have seen significant health improvement in individuals consuming an absorbable form of magnesium such as ReMag in the 600 mg – 900 mg range. About Dr. Carolyn Dean Dr Carolyn Dean MD ND has been featured on national media for over 30 years offering practical strategies to improve health, vitality, and well-being the natural way. As a medical doctor, naturopath, certified clinical nutritionist and master of many modalities including acupuncture and homeopathy, Dr. Carolyn Dean MD ND has authored over 33 books and 100 publications including The Magnesium Miracle, 3rd Edition, Hormone Balance, Future Health Now Encyclopedia and Heart Health. Please note that the information and opinions expressed on these broadcasts are not designed to constitute advice or recommendations as to any disease, ailment, or physical condition. You should not act or rely upon any information contained in these broadcasts without seeking the advice of your personal physician. If you have any questions about the information or opinions expressed during these broadcasts, please contact your doctor. Disclosure: Dr. Dean does have a financial interest in the sale of all the Completement Formulas.  Video Version: https://youtu.be/LP_bujpFhh0 Call in and Chat with Dr. Dean during Live Show with Video Stream: Call 646-558-8656   ID: 8836953587 press #.  To Ask a Question press *9 to raise your hand  Dr. Dean takes questions via email. Please write questions@drcarolyndeanlive.com We will be glad to respond to your email  Learn more about Dr. Carolyn here: https://drcarolyndeanlive.com   Chatline on Station: http://bit.ly/Dreamvisions7Radio_Network 

HOUR 1 Magnesium and Brain Health- Carolyn Dean MD ND  One of the top eight nutrients for protecting aging brains suggested by the Institute of Food Technologists and highlighted in its magazine, Food Technology is “magnesium”.  Unfortunately, most of the U.S. population is magnesium deficient and is not getting their Recommended Daily Allowance of this important mineral. This leaves many Americans at a greater risk for a host of serious brain related health issues including cognitive impairment, stroke with severe post-stroke complications, neurotoxin damage from vast numbers of chemicals in our air, food and water, seizure disorders, Alzheimer’s and Parkinson’s disease.  These conditions are the neurological equivalent of heart disease and are preventable. After all, both the heart and brain are made up of excitable tissues that give off electrical energy, and both must have magnesium to stay healthy and function properly.  In fact, magnesium is one of the most widely researched minerals for brain health and has proven remarkably effective in clinical settings. Some of the biological benefits you can expect from magnesium include:  Alzheimer’s disease: Magnesium blocks the neuro-inflammation caused by the inappropriate deposition of calcium and other heavy metals in brain cells. Magnesium is at work even before the inflammation appears, guarding cell ion channels and not allowing heavy metals to enter.  Magnesium protects the brain from the toxic effects of chemicals such as food additives.  Brain dysfunction: Download a free copy of Magnesium in the Central Nervous System (2011) for an extensive overview of the beneficial effects of magnesium on the brain. https://www.adelaide.edu.au/press/titles/magnesium/  Depression: Serotonin, which elevates mood, is dependent on magnesium. A magnesium-deficient brain is also more susceptible to allergens and foreign substances, which in some instances can cause symptoms similar to mental illness.  Magnesium deficiency can produce symptoms of anxiety or depression, including muscle weakness, fatigue, eye twitches, insomnia, anorexia, apathy, apprehension, poor memory, confusion, anger, nervousness, and rapid pulse.  Serotonin, the “feel-good” brain chemical that is boosted by some psychiatric medications with their dangerously harmful side-effects, depends on magnesium for its production and function.  The body needs magnesium in order to release and bind adequate amounts of serotonin in the brain for balanced mental functioning.  Cognitive deficits in general and diseases such as dementia are often associated with reduced cerebral blood flow.  Magnesium improves the blood flow in the brain and is being used to rehab the brain after stroke.  Another wonderful benefit of magnesium: brain plasticity! You’ve heard the term – but what does it mean? Well, a synapse is the place where a signal passes from one nerve cell to another. Synaptic plasticity is the biological process by which specific patterns of synaptic activity result in changes in synaptic strength and is thought to contribute to learning and memory. One study found that synaptic plasticity is a key characteristic of nerve architecture that allows your brain to tolerate stress, recover from trauma, and make changes. Synaptic plasticity is based on having your brain nourished with magnesium in order to properly energize brain cells and prevent them from being inflamed, damaged and functionally impaired. Magnesium is a natural anti-inflammatory. The health of your nerve cell membranes is vital to their plasticity and in addition to aerobic exercise which stimulates brain plasticity, the study found that the intake of magnesium above the normal dietary amount or Recommended Daily Allowance has a dramatic effect on improving multiple aspects of memory and learning. These findings applied to both young and old alike. Magnesium was found to directly improve synaptic plasticity. Various regions in the brain associated with learning and memory experienced significant improvements in synaptic function as a result of magnesium dietary supplementation. In my experience the Recommended Daily Allowance of 300 mg to 400 mg is inadequate for important functions of magnesium including optimal brain function. Keep in mind, magnesium is required for 1,000 enzyme functions in the body.  Over the years I have seen significant health improvement in individuals consuming an absorbable form of magnesium such as ReMag in the 600 mg – 900 mg range. About Dr. Carolyn Dean Dr Carolyn Dean MD ND has been featured on national media for over 30 years offering practical strategies to improve health, vitality, and well-being the natural way. As a medical doctor, naturopath, certified clinical nutritionist and master of many modalities including acupuncture and homeopathy, Dr. Carolyn Dean MD ND has authored over 33 books and 100 publications including The Magnesium Miracle, 3rd Edition, Hormone Balance, Future Health Now Encyclopedia and Heart Health. Please note that the information and opinions expressed on these broadcasts are not designed to constitute advice or recommendations as to any disease, ailment, or physical condition. You should not act or rely upon any information contained in these broadcasts without seeking the advice of your personal physician. If you have any questions about the information or opinions expressed during these broadcasts, please contact your doctor. Disclosure: Dr. Dean does have a financial interest in the sale of all the Completement Formulas.  Video Version: https://youtu.be/LP_bujpFhh0 Call in and Chat with Dr. Dean during Live Show with Video Stream: Call 646-558-8656   ID: 8836953587 press #.  To Ask a Question press *9 to raise your hand  Dr. Dean takes questions via email. Please write questions@drcarolyndeanlive.com We will be glad to respond to your email  Learn more about Dr. Carolyn here: https://drcarolyndeanlive.com   Chatline on Station: http://bit.ly/Dreamvisions7Radio_Network 

Videos from Show  1. Scarborough 3 mins   2. COVID SHOTS EXPLAINED BY DR TENPENNY   3. Steve Deace on Twitter: "Pour one out for poor Bridgette from Washington, D.C     Anti-cancer and antidiabetic properties of maqui berry Nova Southeastern University (US), April 2, 2021 Researchers at NOVA Southeastern University in Florida reviewed the potential use of Aristotelia chilensis, also known as maqui berry, as a nutritional supplement to combat hyperinsulinemia and related diseases. Their report was published in the journal Food Science and Human Wellness. The scientific community has long considered nutritional supplementation to be a possible alternative medicine or adjunct treatment to conventional therapies for common ailments and diseases. Recent studies show that A. chilensis can reduce postprandial insulin levels by as much as 50 percent and is just as effective as metformin at increasing insulin sensitivity and stabilizing blood glucose levels. The berry’s mechanism of action involves inhibiting sodium-dependent glucose transporters in the small intestine and slowing glucose’s rate of entry in the bloodstream, which effectively reduces the likelihood of blood sugar spikes and the corresponding rise in insulin levels. At the same time, the A. chilensis contributes to cancer prevention since chronically high blood glucose levels are linked to the development of cancers. Studies have shown that diabetics and prediabetics have an elevated risk of developing cancerous growths. Based on the findings of previous studies, the researchers believe that consistent supplementation with A. chilensis could indirectly reduce the risk of cancer and other diseases that are promoted by hyperglycemia and hyperinsulinemia.   New research on vitamin D and respiratory infections important for risk groups   Karolinska Institutet (Sweden), April 1, 2021 Studies have shown that supplementary vitamin D seems to provide a certain degree of protection against respiratory infections. A new study involving researchers from Karolinska Institutet has now made the most comprehensive synthesis to date of this connection. The study, which is published in The Lancet Diabetes & Endocrinology, confirms that vitamin D protects against respiratory infections, a result that can have significance for the healthcare services. Whether vitamin D can reduce the risk of infection is a still an open issue. Four years ago, a synthesis of current research was published that showed that vitamin D supplementation can provide a certain degree of protection against respiratory infections. Now, the same researchers from, amongst other institutes, Karolinska Institutet, Harvard Medical School and Queen Mary University of London, have expanded the earlier material with an additional 18 studies and carried out new analyses. Their results are based on 43 randomized and placebo-controlled studies on the possible relationship between vitamin D and respiratory infections involving almost 49,000 participants. The material the researchers have drawn on comprised published as well as registered but as yet unpublished studies, and is the most comprehensive such compilation to date. The new study adds further information about vitamin D as a protection against respiratory infections, but does not cover the question of whether vitamin D can protect against COVID-19. Daily dose most effective While the total protective effect against respiratory infections was 8%, the researchers found, for example, that a daily dose of vitamin D is much more effective than one given every week or month. There is no reason, either, to exceed the recommended dose. "A particularly high dose doesn't seem necessary," says study co-author Peter Bergman, associate professor at the Department of Laboratory Medicine, Karolinska Institutet. "Those who received 400-1000 IU/day had the best response, as the group that received such a dose demonstrated a reduction in infection risk of 42%. I want to stress that there were no signals in the study that normal doses of vitamin D were dangerous or caused adverse reactions." Lower risk in vulnerable groups One conclusion that Dr. Bergman says can be drawn from the study is that the healthcare services should be more alert to groups that have a known risk of vitamin D deficiency, such as people with dark skin, overweight people and the elderly. "A daily dose of vitamin D can protect the bones and perhaps also reduce the risk of respiratory infections in vulnerable groups," he continues. "The wider population will probably not benefit as much from the supplement, though. Vitamin D doesn't make healthy people healthier." The researchers are now interrogating the mechanisms behind the protective effect of vitamin D against respiratory infections—for instance, what genetic factors determine why people respond differently to vitamin D supplements. One weakness of the compilation procedure is the possible influence of "publication bias," in that studies that do not demonstrate an effect are never published, which can create a false impression of how effective vitamin D is. To compensate for this, data from registered but as yet unpublished studies were also included. The study received no external funding. Some of the co-authors have declared the receipt of grants from pharmaceutical companies and/or vitamin supplement manufacturers, although outside of this study. See the scientific paper for a full list of potential conflicts of interest.   Role of inflammatory diet and vitamin D in link between periodontitis and cognitive function Instituto Universitario Egas Moniz (Portugal), March 25, 2021   According to news reporting originating from Almada, Portugal, research stated, “Patients suffering from periodontitis are at a higher risk of developing cognitive dysfunction. However, the mediation effect of an inflammatory diet and serum vitamin D levels in this link is unclear.” The news reporters obtained a quote from the research from Periodontology Department: “In total, 2062 participants aged 60 years or older with complete periodontal diagnosis and cognitive tests from the National Health and Nutrition Examination Survey (NHANES) 2011-2012 and 2013-2014 were enrolled. The Consortium to Establish a Registry for Alzheimer’s disease (CERAD) word learning subtest (WLT) and CERAD delayed recall test (DRT), the animal fluency test (AFT) and the digit symbol substitution test (DSST) was used. Dietary inflammatory index (DII) was computed via nutrition datasets. Mediation analysis tested the effects of DII and vitamin D levels in the association of mean probing depth (PD) and attachment loss (AL) in all four cognitive tests. Periodontitis patients obtained worse cognitive test scores than periodontally healthy individuals. DII was negatively associated with CERAD-WLT, CERAD-DRT, AFT and DSST, and was estimated to mediate between 9.2% and 36.4% of the total association between periodontitis with cognitive dysfunction (* * p* * < 0.05). Vitamin D showed a weak association between CERAD-DRT, AFT and DSST and was estimated to between 8.1% and 73.2% of the association between periodontitis and cognitive dysfunction (* * p* * < 0.05).” According to the news editors, the research concluded: “The association between periodontitis and impaired cognitive function seems to be mediated both by a proinflammatory dietary load and vitamin D deficiency. Future studies should further explore these mediators in the periodontitis-cognitive decline link.”     More protein doesn't mean more strength in resistance-trained middle-aged adults University of Illinois at Urbana, March 25, 2021 A 10-week muscle-building and dietary program involving 50 middle-aged adults found no evidence that eating a high-protein diet increased strength or muscle mass more than consuming a moderate amount of protein while training. The intervention involved a standard strength-training protocol with sessions three times per week. None of the participants had previous weightlifting experience. Published in the American Journal of Physiology: Endocrinology and Metabolism, the study is one of the most comprehensive investigations of the health effects of diet and resistance training in middle-aged adults, the researchers say. Participants were 40-64 years of age. The team assessed participants' strength, lean-body mass, blood pressure, glucose tolerance and several other health measures before and after the program. They randomized participants into moderate- and high-protein diet groups. To standardize protein intake, the researchers fed each person a freshly cooked, minced beef steak and carbohydrate beverage after every training session. They also sent participants home with an isolated-protein drink to be consumed every evening throughout the 10 weeks of the study. "The moderate-protein group consumed about 1.2 grams of protein per kilogram of body weight per day, and the high-protein group consumed roughly 1.6 grams per kilogram per day," said Colleen McKenna, a graduate student in the division of nutritional sciences and registered dietician at the University of Illinois Urbana-Champaign who led the study with U. of I. kinesiology and community health professor Nicholas Burd. The team kept calories equivalent in the meals provided to the two groups with additions of beef tallow and dextrose. The study subjects kept food diaries and McKenna counseled them every other week about their eating habits and protein intake. In an effort led by U. of I. food science and human nutrition professor Hannah Holscher, the team also analyzed gut microbes in fecal samples collected at the beginning of the intervention, after the first week - during which participants adjusted to the new diet but did not engage in physical training - and at the end of the 10 weeks. Previous studies have found that diet alone or endurance exercise alone can alter the composition of microbes in the digestive tract. "The public health messaging has been that Americans need more protein in their diet, and this extra protein is supposed to help our muscles grow bigger and stronger," Burd said. "Middle age is a bit unique in that as we get older, we lose muscle and, by default, we lose strength. We want to learn how to maximize strength so that as we get older, we're better protected and can ultimately remain active in family and community life." The American Food and Nutrition Board recommends that adults get 0.8 grams of protein per kilogram of body weight per day to avoid developing a protein deficiency. The team tried to limit protein consumption in the moderate-protein group to the Recommended Daily Allowance, but their food diaries revealed those participants were consuming, on average, 1.1 to 1.2 grams of protein per kilogram of body weight per day. Those in the high-protein group ate about 1.6 grams of protein per kilogram per day - twice the recommended amount. Burd and his colleagues hypothesized that getting one's protein from a high-quality source like beef and consuming significantly more protein than the RDA would aid in muscle growth and strength in middle-aged adults engaged in resistance training. But at the end of the 10 weeks, the team saw no significant differences between the groups. Their gains in strength, their body fat, lean body mass, glucose tolerance, kidney function, bone density and other "biomarkers" of health were roughly the same. The only potentially negative change researchers recorded between the groups involved alterations to the population of microbes that inhabit the gut. After one week on the diet, those in the high-protein group saw changes in the abundance of some gut microbes that previous studies have linked to negative health outcomes. Burd and his colleagues found that their strength-training intervention reversed some of these changes, increasing beneficial microbes and reducing the abundance of potentially harmful ones. "We found that high protein intake does not further increase gains in strength or affect body composition," Burd said. "It didn't increase lean mass more than eating a moderate amount of protein. We didn't see more fat loss, and body composition was the same between the groups. They got the gain in weight, but that weight gain was namely from lean-body-mass gain." Burd said the finding makes him question the push to increase protein intake beyond 0.8-1.1 grams per kilogram of body weight, at least in middle-aged weightlifters consuming high-quality animal-based protein on a regular basis. McKenna said the team's multidisciplinary approach and in-depth tracking of participants' dietary habits outside the laboratory makes it easier to understand the findings and apply them to daily life. "We have recommendations for healthy eating and we have recommendations for how you should exercise, but very little research looks at how the two together impact our health," she said. The study team included exercise physiologists, registered dietitians and experts on gut microbiology. "This allowed us to address every aspect of the intervention in the way it should be addressed," McKenna said. "We're honoring the complexity of human health with the complexity of our research."   Higher serum carotenoid levels linked with less visceral fat in women Hirosaki University & Kagome Ltd (Japan), March 24 2021.    Visceral fat resides within the abdomen, where it surrounds the internal organs. Visceral fat is not only challenging to lose but is associated with an increase in inflammation and disorders such as type 2 diabetes and cardiovascular disease. In fact, high visceral fat area is a greater predictor of cardiovascular disease than waist circumference and body mass index (BMI).  A study reported on March 11, 2021 in Nutrients revealed an association between higher levels of carotenoids and a reduction in visceral fat area. The investigation included 310 men and 495 women who received an annual health examination as part of the Iwaki Health Promotion Project in Japan. Blood samples were analyzed for the carotenoids alpha carotene, beta carotene, beta cryptoxanthin, lycopene, lutein and zeaxanthin. Visceral fat area was measured using an abdominal bioimpedance method and BMI was calculated from anthropometric data. Diet history questionnaire responses provided information concerning food intake. Total carotenoid levels were associated with the intake of leafy green vegetables, carrots and pumpkins, root vegetables and juice. Women’s carotenoid levels were significantly higher than those of men. Higher total carotenoid levels were associated with decreased visceral fat area and BMI in women, independent of fiber intake. Increased beta carotene, beta cryptoxanthin and lutein levels in women were also significantly associated with having a lower visceral fat area. The differences found between men and women in the study led the researchers to suggest that a threshold level of carotenoids might be necessary to influence visceral fat. “This is the first study to evaluate the association between serum carotenoids levels and visceral fat area in healthy individuals,” Mai Matsumoto and associates announced. “Ingestion of carotenoid-rich vegetables (particularly lutein and beta carotene) may be associated with lower visceral fat area, a good predictor of cardiovascular disease, especially in women.”       Research suggests optimal time of day to consume longevity-supporting supplements University of Waterloo (Ontario), March 24, 2021   Aging is a disease that can be fought with the appropriate combinations of supplements and behaviours, according to new research from the University of Waterloo. Using a comprehensive mathematical model, the researchers also found that the best time of day for someone to take these supplements depends on their age. Some anti-aging supplements should be taken by young people at night, while older people should take it midday for the greatest effectiveness. The two classes of drugs the researchers modelled are nicotinamide mononucleotide (NMN) and Resveratrol, which have been the subject of increased interest in recent years after reports emerged on their benefits on metabolism and increased lifespan of various organisms. A debate over whether to classify aging as a disease has been ongoing for decades, with the vast majority in the field of aging research now classifying it as such. As recently as 2015, a team of international scientists authored a paper calling it "time to classify biological aging as a disease"--and the World Health Organization has made moves that bring it closer to that definition. "It's really important to try and change this wrong paradigm that aging is not treatable," said Mehrshad Sadria, a PhD student in Waterloo'sDepartment of Applied Mathematics. "We shouldn't think like 30 years ago when we thought that once a person gets into their 70s or 80s, they must be lethargic and ailing.  The clear association of aging with various serious diseases is a stronger motivator for better understanding aging, Sadria said. Recognizing aging as a disease can encourage investment and promote research efforts in identifying therapies that can delay the aging process.  "We can take these drugs that can extend our lifespan and improve our health. This study is the first step in understanding when is the best time for young people and older folks to take these supplements." Sadria and Anita Layton, professor of Applied Mathematics, Computer Science, Pharmacy and Biology at Waterloo, developed a mathematical model that simulates the circadian clock and metabolism in the mouse liver. The model is age-specific and can simulate liver function in a young mouse or an aged mouse. They found that a young person, for example, should take NMN six hours after they wake up to achieve the highest efficiency. On the other hand, young individuals should take Resveratrol at night while older people should take it midday for the greatest effectiveness.  "The time you eat, what you eat, the time you sleep and the time you exercise are all factors that can affect your body, how you age and how you live," Layton said. "People should be mindful of when they eat and ensure that it coincides with other things in their environment that impact their sleep/wake cycle or body clock, such as exposure to light because if not, it could cause conflict within the body."  The study, Modeling the Effect of Ageing on the Circadian Clock and Metabolism: Implications on Timing of Medication, was recently published in the journal iScience.     Sugar not so nice for your child's brain development New research shows how high consumption affects learning, memory University of Georgia, April 1, 2021 Sugar practically screams from the shelves of your grocery store, especially those products marketed to kids. Children are the highest consumers of added sugar, even as high-sugar diets have been linked to health effects like obesity and heart disease and even impaired memory function.  However, less is known about how high sugar consumption during childhood affects the development of the brain, specifically a region known to be critically important for learning and memory called the hippocampus. New research led by a University of Georgia faculty member in collaboration with a University of Southern California research group has shown in a rodent model that daily consumption of sugar-sweetened beverages during adolescence impairs performance on a learning and memory task during adulthood. The group further showed that changes in the bacteria in the gut may be the key to the sugar-induced memory impairment. Supporting this possibility, they found that similar memory deficits were observed even when the bacteria, called Parabacteroides, were experimentally enriched in the guts of animals that had never consumed sugar. "Early life sugar increased Parabacteroides levels, and the higher the levels of Parabacteroides, the worse the animals did in the task," said Emily Noble, assistant professor in the UGA College of Family and Consumer Sciences who served as first author on the paper. "We found that the bacteria alone was sufficient to impair memory in the same way as sugar, but it also impaired other types of memory functions as well." Guidelines recommend limiting sugar The Dietary Guidelines for Americans, a joint publication of the U.S. Departments of Agriculture and of Health and Human Services, recommends limiting added sugars to less than 10 percent of calories per day. Data from the Centers for Disease Control and Prevention show Americans between the ages 9-18 exceed that recommendation, the bulk of the calories coming from sugar-sweetened beverages. Considering the role the hippocampus plays in a variety of cognitive functions and the fact the area is still developing into late adolescence, researchers sought to understand more about its vulnerability to a high-sugar diet via gut microbiota. Juvenile rats were given their normal chow and an 11% sugar solution, which is comparable to commercially available sugar-sweetened beverages.  Researchers then had the rats perform a hippocampus-dependent memory task designed to measure episodic contextual memory, or remembering the context where they had seen a familiar object before. "We found that rats that consumed sugar in early life had an impaired capacity to discriminate that an object was novel to a specific context, a task the rats that were not given sugar were able to do," Noble said. A second memory task measured basic recognition memory, a hippocampal-independent memory function that involves the animals' ability to recognize something they had seen previously. In this task, sugar had no effect on the animals' recognition memory. "Early life sugar consumption seems to selectively impair their hippocampal learning and memory," Noble said. Additional analyses determined that high sugar consumption led to elevated levels of Parabacteroides in the gut microbiome, the more than 100 trillion microorganisms in the gastrointestinal tract that play a role in human health and disease. To better identify the mechanism by which the bacteria impacted memory and learning, researchers experimentally increased levels of Parabacteroides in the microbiome of rats that had never consumed sugar. Those animals showed impairments in both hippocampal dependent and hippocampal-independent memory tasks. "(The bacteria) induced some cognitive deficits on its own," Noble said. Noble said future research is needed to better identify specific pathways by which this gut-brain signaling operates.  "The question now is how do these populations of bacteria in the gut alter the development of the brain?" Noble said. "Identifying how the bacteria in the gut are impacting brain development will tell us about what sort of internal environment the brain needs in order to grow in a healthy way."

Ready for some FREE education? So, let's talk about iodine. Iodine is essential for every function in your body including immune function, cardiovascular health, and metabolism. Of course, it's instrumental for the thyroid. That's one of the big things we talk about in connection with iodine since iodine is the foundation for thyroid hormone production. So, it's super important. Do you ever think about iodine? Probably not. But you probably should!  We're going to talk about iodine deficiency. We're going to talk in general about iodine; where did it come from, why it’s important, and the different types or sources of iodine for your health. Tune in and get your learn on! Iodine The fact is that iodine is utilized for just about every function in your body. Yet many people are unaware of their body’s need for iodine, and that iodine deficiency has reached epidemic proportions worldwide.  History of Iodine Iodine was discovered in 1811 Iodine actually became the first modern medical treatment. It was the first time in medicine that one remedy was used to treat one disease, and that was when iodine was used to treat goiters. Iodine eventually became one of the primary antibiotics. It was used orally as an antibiotic—it was used topically as an antibiotic. Still today, we do use iodine in surgical rooms. We use it to paint over surgical wounds and things like that to make sure that they don’t get infected.   Why Optimal Levels of Iodine Matters Iodine deficiency has multiple adverse effects on growth and development, and is the most common cause of preventable mental retardation in the world. Iodine deficiency disorders result from inadequate thyroid hormone production secondary to insufficient iodine. During pregnancy and early infancy, iodine deficiency can cause irreversible effects. 10 Signs & Symptoms of an Iodine Deficiency Swelling in the Neck - Swelling in the front of the neck, or a goiter, is a common symptom of an iodine deficiency. It occurs when your thyroid gland is forced to make thyroid hormones when there is a low supply of iodine in the body. Unexpected Weight Gain – Low iodine levels may slow your metabolism and encourage food to be stored as fat, rather than be burned as energy. This may lead to weight gain. Fatigue and Weakness – Low iodine levels may leave you feeling tired, sluggish and weak. This is because your body needs the mineral to make energy. Hair Loss – An iodine deficiency may prevent hair follicles from regenerating. Fortunately, getting sufficient iodine can help correct hair loss that occurs due to an iodine deficiency. Dry, Flaky Skin – Dry, flaky skin may occur with an iodine deficiency, as the mineral helps your skin cells regenerate. It also helps your body sweat and hydrates your skin cells, so an iodine deficiency can cause you to sweat less. Feeling Colder Than Usual – Iodine helps generate body heat, so low levels of it may leave you feeling colder than usual. Changes in Heart Rate - An iodine deficiency may slow your heart rate, which may leave you feeling weak, fatigued, dizzy and at risk of fainting. Trouble Learning and Remembering – An iodine deficiency at any age may cause you to struggle to learn and remember things. One possible reason for this might be an underdeveloped brain. Problems During Pregnancy – Getting enough iodine is especially important for pregnant and breastfeeding women, as they have higher needs. An iodine deficiency may cause severe side effects, especially for the baby, such as stunted growth and brain development. Heavy or Irregular Periods –  Some women with an iodine deficiency may experience heavy or irregular periods. This is because low thyroid hormone levels may interfere with hormones that are involved in regulating the menstrual cycle.   Different Kinds/Sources of Iodine Salt The addition of iodine to the U.S. salt supply started in the 1920s in response to a government health mandate. During that time, up to 40% of the population of the upper Midwest and Great Lakes region suffered from goiters and other thyroid diseases caused by extreme iodine deficiency . [Note: a goiter is an enlarged thyroid gland that results in a swelling of the neck.] Adding iodine to table salt did help with the goiter epidemic, but that was about it. Nonetheless, it became the foundation upon which the U.S. RDA, or Recommended Daily Allowance (now called the Recommended Daily Intake, or RDI) was built. Today, the RDI for iodine is 150 mcg/day for an adult and 220 mcg/day for a pregnant woman. This amount may stop goiters, but it’s not enough for all the iodine needs of the body. In order to make salt white and help it last longer, most manufacturers use a bleaching process. This adds dangerous halides such as chlorine and bromide to the mix, which block the body’s absorption of iodine. In addition, other chemicals are often added to the salt, including manufactured iodide, sodium solo-co-aluminate, fluoride sodium bicarbonate, anti-caking agents, and aluminum derivatives. If you are going to sprinkle salt on your food, most health experts suggest Himalayan pink salt or Celtic sea salt, which contains trace amounts of naturally-produced iodine as well as other essential minerals. Food - Some foods are… Seaweed, sea food, fish, eggs, spinach, dairy, strawberries, and cranberries. Food alone is not enough due to the depletion of nutrients in the soil, as well as an increasing toxic load, has changed the amount of essential nutrients available in the foods we eat. Potassium Iodine Tablet Potassium and sodium are often part of the picture because they act as carriers for iodine that the human body can safely absorb. Iodine in its natural state is unstable and even dangerous. Scientists discovered a while ago that combining potassium with iodine to form potassium iodide can create a more stable form, which can be absorbed by the body. The downside regarding potassium iodine for everyday use is that only about 20% of this kind of iodine can be assimilated by the body.   Alcohol-Based vs Glycerin-Based The advantage of using a liquid for iodine transport is that it becomes more bioavailable to the body.   Alcohol based, however, is not the preferred method of liquid transport for several reasons. Most alcohol used for supplements are simple ethanol or grain alcohols, the same kind that the bartender puts in your favorite martini – not appropriate for children, pets, and those with high blood pressure or recovering from alcoholism. almost all alcohols are made with genetically-modified corn acts as a drying agent Glycerin -  (also known as glycerine, glycerol, or glycerite) has many advantages – that is, if you can find the right kind. Most commercial glycerin-based products, like commercial soaps, are sourced through animal products. A better option is vegetable-based glycerin. And the best of all is organic, non-GMO glycerin that is not made from soy or corn. Retains moisture Is antiseptic – good for burn salve Won’t upset blood sugar levels Provides more stable shelf life  Nascent Iodine -  is also known as atomic iodine, monatomic iodine, Atomidine, or colloidal iodine. The term “nascent” refers to iodine that has an incomplete number of electrons. This gives it an electrical charge, according to a report conducted by the non-profit Weston Price Foundation and others. Many forms of dietary iodine break down into iodide in the digestive tract. In this state, iodine-dependent organs like the thyroid and reproductive organs cannot use it. The charge of nascent iodine helps it stay intact and absorb quickly and thoroughly into the organs that need it most.   Deeper Dive Resources   History of U.S. Iodine Fortification and Supplementation https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3509517/   NIH Fact Sheet for Professionals https://ods.od.nih.gov/factsheets/Iodine-HealthProfessional/   Iodine Deficiency - American Thyroid Association https://www.thyroid.org/iodine-deficiency/   The Great Iodine Debate - Weston Price Foundation https://www.westonaprice.org/health-topics/modern-diseases/the-great-iodine-debate/   Iodine Articles in Organixx’s INSPIRED Health Library https://organixx.com/?s=Iodine&selector=art   Organixx Iodine https://shop.organixx.com/products/iodine     Subscribe to Empowering You Organically Never miss an episode!

Ready for some FREE education? So, let's talk about iodine. Iodine is essential for every function in your body including immune function, cardiovascular health, and metabolism. Of course, it's instrumental for the thyroid. That's one of the big things we talk about in connection with iodine since iodine is the foundation for thyroid hormone production. So, it's super important. Do you ever think about iodine? Probably not. But you probably should!  We're going to talk about iodine deficiency. We're going to talk in general about iodine; where did it come from, why it’s important, and the different types or sources of iodine for your health. Tune in and get your learn on! Iodine The fact is that iodine is utilized for just about every function in your body. Yet many people are unaware of their body’s need for iodine, and that iodine deficiency has reached epidemic proportions worldwide.  History of Iodine Iodine was discovered in 1811 Iodine actually became the first modern medical treatment. It was the first time in medicine that one remedy was used to treat one disease, and that was when iodine was used to treat goiters. Iodine eventually became one of the primary antibiotics. It was used orally as an antibiotic—it was used topically as an antibiotic. Still today, we do use iodine in surgical rooms. We use it to paint over surgical wounds and things like that to make sure that they don’t get infected.   Why Optimal Levels of Iodine Matters Iodine deficiency has multiple adverse effects on growth and development, and is the most common cause of preventable mental retardation in the world. Iodine deficiency disorders result from inadequate thyroid hormone production secondary to insufficient iodine. During pregnancy and early infancy, iodine deficiency can cause irreversible effects. 10 Signs & Symptoms of an Iodine Deficiency Swelling in the Neck - Swelling in the front of the neck, or a goiter, is a common symptom of an iodine deficiency. It occurs when your thyroid gland is forced to make thyroid hormones when there is a low supply of iodine in the body. Unexpected Weight Gain – Low iodine levels may slow your metabolism and encourage food to be stored as fat, rather than be burned as energy. This may lead to weight gain. Fatigue and Weakness – Low iodine levels may leave you feeling tired, sluggish and weak. This is because your body needs the mineral to make energy. Hair Loss – An iodine deficiency may prevent hair follicles from regenerating. Fortunately, getting sufficient iodine can help correct hair loss that occurs due to an iodine deficiency. Dry, Flaky Skin – Dry, flaky skin may occur with an iodine deficiency, as the mineral helps your skin cells regenerate. It also helps your body sweat and hydrates your skin cells, so an iodine deficiency can cause you to sweat less. Feeling Colder Than Usual – Iodine helps generate body heat, so low levels of it may leave you feeling colder than usual. Changes in Heart Rate - An iodine deficiency may slow your heart rate, which may leave you feeling weak, fatigued, dizzy and at risk of fainting. Trouble Learning and Remembering – An iodine deficiency at any age may cause you to struggle to learn and remember things. One possible reason for this might be an underdeveloped brain. Problems During Pregnancy – Getting enough iodine is especially important for pregnant and breastfeeding women, as they have higher needs. An iodine deficiency may cause severe side effects, especially for the baby, such as stunted growth and brain development. Heavy or Irregular Periods –  Some women with an iodine deficiency may experience heavy or irregular periods. This is because low thyroid hormone levels may interfere with hormones that are involved in regulating the menstrual cycle.   Different Kinds/Sources of Iodine   Salt The addition of iodine to the U.S. salt supply started in the 1920s in response to a government health mandate. During that time, up to 40% of the population of the upper Midwest and Great Lakes region suffered from goiters and other thyroid diseases caused by extreme iodine deficiency . [Note: a goiter is an enlarged thyroid gland that results in a swelling of the neck.] Adding iodine to table salt did help with the goiter epidemic, but that was about it. Nonetheless, it became the foundation upon which the U.S. RDA, or Recommended Daily Allowance (now called the Recommended Daily Intake, or RDI) was built. Today, the RDI for iodine is 150 mcg/day for an adult and 220 mcg/day for a pregnant woman. This amount may stop goiters, but it’s not enough for all the iodine needs of the body. In order to make salt white and help it last longer, most manufacturers use a bleaching process. This adds dangerous halides such as chlorine and bromide to the mix, which block the body’s absorption of iodine. In addition, other chemicals are often added to the salt, including manufactured iodide, sodium solo-co-aluminate, fluoride sodium bicarbonate, anti-caking agents, and aluminum derivatives. If you are going to sprinkle salt on your food, most health experts suggest Himalayan pink salt or Celtic sea salt, which contains trace amounts of naturally-produced iodine as well as other essential minerals. Food - Some foods are… Seaweed, sea food, fish, eggs, spinach, dairy, strawberries, and cranberries. Food alone is not enough due to the depletion of nutrients in the soil, as well as an increasing toxic load, has changed the amount of essential nutrients available in the foods we eat. Potassium Iodine Tablet Potassium and sodium are often part of the picture because they act as carriers for iodine that the human body can safely absorb. Iodine in its natural state is unstable and even dangerous. Scientists discovered a while ago that combining potassium with iodine to form potassium iodide can create a more stable form, which can be absorbed by the body. The downside regarding potassium iodine for everyday use is that only about 20% of this kind of iodine can be assimilated by the body.   Alcohol-Based vs Glycerin-Based The advantage of using a liquid for iodine transport is that it becomes more bioavailable to the body.   Alcohol based, however, is not the preferred method of liquid transport for several reasons. Most alcohol used for supplements are simple ethanol or grain alcohols, the same kind that the bartender puts in your favorite martini – not appropriate for children, pets, and those with high blood pressure or recovering from alcoholism. almost all alcohols are made with genetically-modified corn acts as a drying agent Glycerin -  (also known as glycerine, glycerol, or glycerite) has many advantages – that is, if you can find the right kind. Most commercial glycerin-based products, like commercial soaps, are sourced through animal products. A better option is vegetable-based glycerin. And the best of all is organic, non-GMO glycerin that is not made from soy or corn. Retains moisture Is antiseptic – good for burn salve Won’t upset blood sugar levels Provides more stable shelf life  Nascent Iodine -  is also known as atomic iodine, monatomic iodine, Atomidine, or colloidal iodine. The term “nascent” refers to iodine that has an incomplete number of electrons. This gives it an electrical charge, according to a report conducted by the non-profit Weston Price Foundation and others. Many forms of dietary iodine break down into iodide in the digestive tract. In this state, iodine-dependent organs like the thyroid and reproductive organs cannot use it. The charge of nascent iodine helps it stay intact and absorb quickly and thoroughly into the organs that need it most.     Deeper Dive Resources   History of U.S. Iodine Fortification and Supplementation https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3509517/   NIH Fact Sheet for Professionals https://ods.od.nih.gov/factsheets/Iodine-HealthProfessional/   Iodine Deficiency - American Thyroid Association https://www.thyroid.org/iodine-deficiency/   The Great Iodine Debate - Weston Price Foundation https://www.westonaprice.org/health-topics/modern-diseases/the-great-iodine-debate/   Iodine Articles in Organixx’s INSPIRED Health Library https://organixx.com/?s=Iodine&selector=art   Organixx Iodine https://shop.organixx.com/products/iodine     Subscribe to Empowering You Organically Never miss an episode!

As you will recall, we wrapped up 2020 with a trip back to 1985.  Of the MANY masterpieces that were released that year, Anthrax’s SPREADING THE DISEASE (or “S.T.D.” for short. Don’t deny the power of acronyms.  L.O.L!) had a markedly different sound than the other 75% (that’s 3…) of the Big 4; full of hooky, memorable melodies and a gracious super-sized order of Crunchy Ball Riffs that far exceeds the “normal” Recommended Daily Allowance of Crunchy Ball Riffs that are ESSENTIAL for optimal Thrash Metal enjoyment and overall well-being. Go ahead and put your “Out of Office” notification on (because nobody else is really working anyway), roll another bowl of your favorite relaxerole (because…do we really have to tell you!? NOT! C’mon man…) and JOIN US as we dive into Anthrax’s “S.T.D.”; an album that has proven to be essential listening for anyone and everyone wanting to understand how important this album and Anthrax as a band were to the developing sound of what we NOW refer to as the Original Wave of Old School Thrash Metal (OWOOSTM).   Visit www.metalnerdery.com/podcast for more on this episodeMetal Nerdery Tees and Hoodies – metalnerdery.com/merchand kindly leave us a review and/or rating on the iTunes/Apple Podcasts - Spotify or your favorite Podcast appListen on iTunes, Spotify, Podbean, Google Play or wherever you get your Podcasts.Follow us on the Socials:Facebook - Instagram - TwitterEmail: metalnerdery@gmail.com Show Notes:(00:00) – Altered relaxer regimen for 2021 and a promotional message to “BUY OUR SHIT!” from our local Scotsman (which you can do at www.metalnerdery.com/merch) / Butts & Loins or Poppin Chubbies? Or #bolth?  Russell talks about his meat prowess (which on some primal level, is tangentionally tangentional to metal… a #shotofbacon sounds delicious…Pre-Front-Load-BBQ party…#poppinchubbies #idigest (06:50) – Revisiting the year of our Riff Lord 1985 to dive into the Sophomore SLAM that was Anthrax’s Spreading the Disease (S.T.D. hahaha how ironically fitting #blistertacular) / The power, melody and clarity of an 80’s pop singer singing over thrash:  HAIL to Joey Belladonna #reoanthraxwagon / Fistful of WHAT!?  Reinventing the WHAT!?  (12:21) – Released Halloween Eve, 1985 (shout out to Alex Paralysis, or Perialas) / Released through Megaforce Records (HAIL! R.I.P. and Cheers to Marsha Zazula and alsoTHANK YOU!!!) / The reason for shaving during COVID / The Tracks:  A.I.R. #rightthere and our various experiences regarding Anthrax and their place in thrash relative to the other ¾ of The Big 4 / “Coming to the MAIN Stage…” #kissreference / #latebloomer with regard to enjoying concert #relaxers / The “Big 3” show with Anthrax, Megadeth, and Slayer in 2010 / “Not to bring it back to me but…” / Keep an eye out for our future “Influencers” episode. (25:50) – Lone Justice (Frank Bello’s bass sound is still punchy and aggro but not Dan Lilker aggro) / Killer gang/backup vocals and Anthrax’s “Escape” #LOUDER / Madhouse (now with even MORE #crunchyballriffs ) / The accessibility of Joey’s singing style:  #reospeedthrax  (31:00) - S.S.C./Stand or Fall (#hooky #hashbongs) and the power of #motormaiden / The “sound” of Spreading the Disease and S.O.D. Speak English or Die / Lars sends his love and urges you to BUY OUR SHIT!!! / The Enemy / Aftershock (The Monkey) / Armed & Dangerous (complete with patented acoustic-clean intro that was basically a requirement on ALL thrash albums back in the day / What’s a Harp Sea Cord? #ilovecaprisuns #slowdance #softintro / Channeling burp demons and loud ass plastic water bottles (thanks Steve!) #metalnerderyASMR(43:17) – Medusa (Thanks Russell for now making everyone think of Loverboy whenever they hear Medusa…now everybody’s working for the weekend! #footloose #snakeface / Time to Rally…GUNG-HO! (check out the ending, it’s very #1776 and very #REVOLUTIONARY sounding) #cantbefastenough #fastaf #FaF #thatendingtho #NOT / a final word from the dumb nameless Frenchman and THANK YOU FOR CONTINUING TO LISTEN, SUPPORT AND SPREAD THE WORDERY ABOUT METAL NERDERY!!  (and Goodnight!)

Why the current Recommended Daily Allowance for vitamin B12 may be insufficient.

Kate admits she discussed the Daily in therapy and still hasn't gotten rid of her ingrown hair, and Doree's just back from the pediatrician and finds the perfect tweezers to take care of Kate's hairy situation. Plus, we want to know what calming movies and TV shows you're watching right now, and we give advice to a listener who's having trouble reining in her anger.The word of the day is: MINDFUL. The activity of the day is: DO A MINDFULNESS MEDITATION.Please call us at 781-591-0390 or email us at kateanddoree@gmail.com and let us know how you're doing.Mentioned in this episode:Tweezerman ingrown hair tweezers: https://www.tweezerman.com/ingrown-hair-splintertweeze.htmlMindfulness article: https://www.nytimes.com/interactive/2020/04/13/magazine/jack-kornfield-mindfulness.htmUCLA mindfulness meditations: https://www.uclahealth.org/marc/mindful-meditations See acast.com/privacy for privacy and opt-out information.

Feeling somewhat lonely and depressed? Small wonder . . . the world is locked in social distancing, and humans brains are wired to suffer as a result. We can’t fully solve for social isolation right now. But we can avoid pitfalls that make loneliness worse. This episode addresses level three in Maslow's Hierarchy of Needs: the level of social belonging. We chat about how not to exacerbate children's (and our own) loneliness. For families, some types of screen time will increase heartbreak and despair, whereas others increase social belonging. For teachers and schools, let's talk about best practices for how to build community in online and distance education. Sign up for the graphic organizer: Go to www.readytoblend.com/tuesdays to get the graphic organizers or worksheets that go along with each Ready to Blend podcast. What you will discover: * Stay away completely from the "U-N-H-A-P-P-Y" web. * Go light on four other types of content. * Consume abundantly the full Recommended Daily Allowance of the Digital Media Diet. * Teachers, use Zoom either to take center stage or for Socratic discussion. * Use one-on-ones for check-ins, feedback, and building relationships. * Now's a great time to experiment with peer coaching. Featured on this show: * U-N-H-A-P-P-Y Digital Use Graphic * Recommended Daily Allowance (RDA) for a Balanced Digital Diet Graphic * Wangari's Trees of Peace: A True Story from Africa * How to create higher performing, happier classrooms in seven moves: A playbook for teachers * Adolescents and young adults are paying a high price for COVID-19 prevention Give us a rating & review If you are on an iOS device, simply press on the cover art image and click the "Give us a Rating and Review" link inside the Podcasts App. Thank you!

The always entertaining Dr. John Jaquish discusses reversing bone density issues, putting on 30 pounds of muscle after 40, the X3 Bar, and what it is like to thrive on one meal a day.Who is Dr. John Jaquish? Inventor of the most effective bone density building medical device, which has reversed osteoporosis for thousands and created more powerful/fracture resistant athletes, John is now, partnered with Tony Robbins and OsteoStrong for rapid clinic deployment. In the process of his medical research, he also quantified the variance between power capacities from weak to strong ranges in weight lifting, which brought him to his second invention, X3. The research indicates that this product builds muscle much faster than conventional lifting, and does so in less training time, all with the lowest risk of joint injury. Dr. Jaquish is a research professor at Rushmore University, speaks at scientific conferences all over the world, has been featured on many to the top health podcasts, is an editor of multiple medical journals, and is a nominee of the National Medal of Science. Highlights[2:28] Reversing bone density issues in thousands of people[8:22] The invention of the X3 Bar[13:05] Putting on 30 pounds of muscle after the age of 40[19:59] Muscle biopsy studies and recovery from workouts[23:09] Why muscle confusion exercise is wrong[24:59] You are 7 times stronger in the strongest part of the range of motion[29:33] There is no such thing as cardio[40:42] One Meal a Day and Dr. Jaquish’s diet [44:10] Why the Recommended Daily Allowance is a joke[49:12] Carnivore nutrition[57:19] Dr. Jaquish answers the final four questionsResourcesX3 Bar WebsiteThe time course for elevated muscle protein synthesis following heavy resistance exercise.The effects of combining elastic and free weight resistance on strength and power in athletes.American College of Sports Medicine position stand. Progression models in resistance training for healthy adults.Comparison of Strength Differences and Joint Action Durations Between Full and Partial Range-of-Motion Bench Press ExerciseDr. Jaquish on Shawn Baker’s Human Performance Outliers PodcastContinue Your High Performance Journey with Dr. JaquishInstagramFacebookX3 Bar WebsiteSponsorOur sponsor today is Neurohacker Collective.Neurohacker Collective specializes in the comprehensive formulas possible for needs like better mental performance, slowing the aging process, and increasing energy.Their founder Jordan Greenhall is a well respected public intellectual who has been on the show to discuss ways to increase human sovereignty, and their medical director Dr. Daniel Stickler has also been on the show and is one of the foremost experts in the world in the field of integrative medicine.They make the product Qualia Mind which can create astonishing improvements in focus, mental energy and emotional willpower, with the more affordable Qualia Focus being almost as good at half the cost.They also just debuted a product called Eternus, the most comprehensive anti-aging formula on the market, and are approaching backorder status for this revolutionary formula with dozens of ingredients and anti-aging properties.Go to neurohacker.com and entered discount code BOOMER at checkout for 15% off any purchase of Neurohacker products. Again that’s n-e-u-r-o-h-a-c-k-e-r.com and coupon code BOOMER at checkout for 15% off your purchase. Their products are the real deal for thinking clearer, improving energy, and staying in your physical prime for as long as possible.That’s coupon code BOOMER for any purchase of the amazing products from neurohacker.comDisclaimerThis information is being provided to you for educational and informational purposes only. This is being provided as a self-help tool to help you understand your genetics, biodata and other information to enhance your performance. It is not medical or psychological advice. Virtuosity LLC, or Decoding Superhuman, is not a doctor. Virtuosity LLC is not treating, preventing, healing, or diagnosing disease. This information is to be used at your own risk based on your own judgment. For the full Disclaimer, please go to (Decodingsuperhuman.com/disclaimer). See acast.com/privacy for privacy and opt-out information.

Episode note: Today Ruth talks about RDA's (Recommended Daily Allowance) what it is, how it impacts us, and what we need to focus on after our stroke.

Ready for some FREE education? So, let's talk about iodine. Iodine is essential for every function in your body including immune function, cardiovascular health, and metabolism. Of course it's instrumental for the thyroid. That's one of the big things we talk about in connection with iodine since iodine is the foundation for thyroid hormone production. So, it's super important. Do you ever think about iodine? Probably not. But you probably should!  We're going to talk about iodine deficiency. We're going to talk in general about iodine; where did it come from, why it’s important, and the different types or sources of iodine for your health. Tune in and get your learn on! * * * Iodine The fact is that iodine is utilized for just about every function in your body. Yet many people are unaware of their body’s need for iodine, and that iodine deficiency has reached epidemic proportions worldwide.   History of Iodine Iodine was discovered in 1811 Iodine actually became the first modern medical treatment. It was the first time in medicine that one remedy was used to treat one disease, and that was when iodine was used to treat goiters. Iodine eventually became one of the primary antibiotics. It was used orally as an antibiotic—it was used topically as an antibiotic. Still today, we do use iodine in surgical rooms. We use it to paint over surgical wounds and things like that to make sure that they don’t get infected.   Why Optimal Levels of Iodine Matters Iodine deficiency has multiple adverse effects on growth and development, and is the most common cause of preventable mental retardation in the world. Iodine deficiency disorders result from inadequate thyroid hormone production secondary to insufficient iodine. During pregnancy and early infancy, iodine deficiency can cause irreversible effects.   10 Signs & Symptoms of an Iodine Deficiency Swelling in the Neck - Swelling in the front of the neck, or a goiter, is a common symptom of an iodine deficiency. It occurs when your thyroid gland is forced to make thyroid hormones when there is a low supply of iodine in the body. Unexpected Weight Gain – Low iodine levels may slow your metabolism and encourage food to be stored as fat, rather than be burned as energy. This may lead to weight gain. Fatigue and Weakness – Low iodine levels may leave you feeling tired, sluggish and weak. This is because your body needs the mineral to make energy. Hair Loss – An iodine deficiency may prevent hair follicles from regenerating. Fortunately, getting sufficient iodine can help correct hair loss that occurs due to an iodine deficiency. Dry, Flaky Skin – Dry, flaky skin may occur with an iodine deficiency, as the mineral helps your skin cells regenerate. It also helps your body sweat and hydrates your skin cells, so an iodine deficiency can cause you to sweat less. Feeling Colder Than Usual – Iodine helps generate body heat, so low levels of it may leave you feeling colder than usual. Changes in Heart Rate – An iodine deficiency may slow your heart rate, which may leave you feeling weak, fatigued, dizzy and at risk of fainting. Trouble Learning and Remembering – An iodine deficiency at any age may cause you to struggle to learn and remember things. One possible reason for this might be an underdeveloped brain. Problems During Pregnancy – Getting enough iodine is especially important for pregnant and breastfeeding women, as they have higher needs. An iodine deficiency may cause severe side effects, especially for the baby, such as stunted growth and brain development. Heavy or Irregular Periods –  Some women with an iodine deficiency may experience heavy or irregular periods. This is because low thyroid hormone levels may interfere with hormones that are involved in regulating the menstrual cycle.   Different Kinds/Sources of Iodine   Salt The addition of iodine to the U.S. salt supply started in the 1920s in response to a government health mandate. During that time, up to 40% of the population of the upper Midwest and Great Lakes region suffered from goiters and other thyroid diseases caused by extreme iodine deficiency . [Note: a goiter is an enlarged thyroid gland that results in a swelling of the neck. Adding iodine to table salt did help with the goiter epidemic, but that was about it. Nonetheless, it became the foundation upon which the U.S. RDA, or Recommended Daily Allowance (now called the Recommended Daily Intake, or RDI) was built. Today, the RDI for iodine is 150 mcg/day for an adult and 220 mcg/day for a pregnant woman. This amount may stop goiters, but it’s not enough for all the iodine needs of the body. In order to make salt white and help it last longer, most manufacturers use a bleaching process. This adds dangerous halides such as chlorine and bromide to the mix, which block the body’s absorption of iodine. In addition, other chemicals are often added to the salt, including manufactured iodide, sodium solo-co-aluminate, fluoride sodium bicarbonate, anti-caking agents, and aluminum derivatives. If you are going to sprinkle salt on your food, most health experts suggest Himalayan pink salt or Celtic sea salt, which contains trace amounts of naturally-produced iodine as well as other essential minerals.   Food - Some foods are… Seaweed, sea food, fish, eggs, spinach, dairy, strawberries, and cranberries. Food alone is not enough due to the depletion of nutrients in the soil, as well as an increasing toxic load, has changed the amount of essential nutrients available in the foods we eat.   Potassium Iodine Tablet Potassium and sodium are often part of the picture because they act as carriers for iodine that the human body can safely absorb. Iodine in its natural state is unstable and even dangerous. Scientists discovered a while ago that combining potassium with iodine to form potassium iodide can create a more stable form, which can be absorbed by the body. The downside regarding potassium iodine for everyday use is that only about 20% of this kind of iodine can be assimilated by the body.   Alcohol-Based vs Glycerin-Based The advantage of using a liquid for iodine transport is that it becomes more bioavailable to the body.   Alcohol based, however, is not the preferred method of liquid transport for several reasons. Most alcohol used for supplements are simple ethanol or grain alcohols, the same kind that the bartender puts in your favorite martini – not appropriate for children, pets, and those with high blood pressure or recovering from alcoholism. almost all alcohols are made with genetically-modified corn acts as a drying agent   Glycerin - (also known as glycerine, glycerol, or glycerite) has many advantages – that is, if you can find the right kind. Most commercial glycerin-based products, like commercial soaps, are sourced through animal products. A better option is vegetable-based glycerin. And the best of all is organic, non-GMO glycerin that is not made from soy or corn. Retains moisture Is antiseptic – good for burn salve Won’t upset blood sugar levels Provides more stable shelf life   Nascent Iodine - is also known as atomic iodine, monatomic iodine, Atomidine, or colloidal iodine. The term “nascent” refers to iodine that has an incomplete number of electrons. This gives it an electrical charge, according to a report conducted by the non-profit Weston Price Foundation and others. Many forms of dietary iodine break down into iodide in the digestive tract. In this state, iodine-dependent organs like the thyroid and reproductive organs cannot use it. The charge of nascent iodine helps it stay intact and absorb quickly and thoroughly into the organs that need it most.   Deeper Dive Resources   History of U.S. Iodine Fortification and Supplementation https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3509517/   NIH Fact Sheet for Professionals https://ods.od.nih.gov/factsheets/Iodine-HealthProfessional/   Iodine Deficiency - American Thyroid Association https://www.thyroid.org/iodine-deficiency/   The Great Iodine Debate - Weston Price Foundation https://www.westonaprice.org/health-topics/modern-diseases/the-great-iodine-debate/   Iodine Articles in Organixx’s INSPIRED Health Library https://organixx.com/?s=Iodine&selector=art   Organixx Iodine https://shop.organixx.com/products/iodine

Ready for some FREE education? So, let's talk about iodine. Iodine is essential for every function in your body including immune function, cardiovascular health, and metabolism. Of course it's instrumental for the thyroid. That's one of the big things we talk about in connection with iodine since iodine is the foundation for thyroid hormone production. So, it's super important. Do you ever think about iodine? Probably not. But you probably should!  We're going to talk about iodine deficiency. We're going to talk in general about iodine; where did it come from, why it’s important, and the different types or sources of iodine for your health. Tune in and get your learn on! * * * Iodine The fact is that iodine is utilized for just about every function in your body. Yet many people are unaware of their body’s need for iodine, and that iodine deficiency has reached epidemic proportions worldwide.   History of Iodine Iodine was discovered in 1811 Iodine actually became the first modern medical treatment. It was the first time in medicine that one remedy was used to treat one disease, and that was when iodine was used to treat goiters. Iodine eventually became one of the primary antibiotics. It was used orally as an antibiotic—it was used topically as an antibiotic. Still today, we do use iodine in surgical rooms. We use it to paint over surgical wounds and things like that to make sure that they don’t get infected.   Why Optimal Levels of Iodine Matters Iodine deficiency has multiple adverse effects on growth and development, and is the most common cause of preventable mental retardation in the world. Iodine deficiency disorders result from inadequate thyroid hormone production secondary to insufficient iodine. During pregnancy and early infancy, iodine deficiency can cause irreversible effects.   10 Signs & Symptoms of an Iodine Deficiency Swelling in the Neck - Swelling in the front of the neck, or a goiter, is a common symptom of an iodine deficiency. It occurs when your thyroid gland is forced to make thyroid hormones when there is a low supply of iodine in the body. Unexpected Weight Gain – Low iodine levels may slow your metabolism and encourage food to be stored as fat, rather than be burned as energy. This may lead to weight gain. Fatigue and Weakness – Low iodine levels may leave you feeling tired, sluggish and weak. This is because your body needs the mineral to make energy. Hair Loss – An iodine deficiency may prevent hair follicles from regenerating. Fortunately, getting sufficient iodine can help correct hair loss that occurs due to an iodine deficiency. Dry, Flaky Skin – Dry, flaky skin may occur with an iodine deficiency, as the mineral helps your skin cells regenerate. It also helps your body sweat and hydrates your skin cells, so an iodine deficiency can cause you to sweat less. Feeling Colder Than Usual – Iodine helps generate body heat, so low levels of it may leave you feeling colder than usual. Changes in Heart Rate – An iodine deficiency may slow your heart rate, which may leave you feeling weak, fatigued, dizzy and at risk of fainting. Trouble Learning and Remembering – An iodine deficiency at any age may cause you to struggle to learn and remember things. One possible reason for this might be an underdeveloped brain. Problems During Pregnancy – Getting enough iodine is especially important for pregnant and breastfeeding women, as they have higher needs. An iodine deficiency may cause severe side effects, especially for the baby, such as stunted growth and brain development. Heavy or Irregular Periods –  Some women with an iodine deficiency may experience heavy or irregular periods. This is because low thyroid hormone levels may interfere with hormones that are involved in regulating the menstrual cycle.   Different Kinds/Sources of Iodine   Salt The addition of iodine to the U.S. salt supply started in the 1920s in response to a government health mandate. During that time, up to 40% of the population of the upper Midwest and Great Lakes region suffered from goiters and other thyroid diseases caused by extreme iodine deficiency . [Note: a goiter is an enlarged thyroid gland that results in a swelling of the neck. Adding iodine to table salt did help with the goiter epidemic, but that was about it. Nonetheless, it became the foundation upon which the U.S. RDA, or Recommended Daily Allowance (now called the Recommended Daily Intake, or RDI) was built. Today, the RDI for iodine is 150 mcg/day for an adult and 220 mcg/day for a pregnant woman. This amount may stop goiters, but it’s not enough for all the iodine needs of the body. In order to make salt white and help it last longer, most manufacturers use a bleaching process. This adds dangerous halides such as chlorine and bromide to the mix, which block the body’s absorption of iodine. In addition, other chemicals are often added to the salt, including manufactured iodide, sodium solo-co-aluminate, fluoride sodium bicarbonate, anti-caking agents, and aluminum derivatives. If you are going to sprinkle salt on your food, most health experts suggest Himalayan pink salt or Celtic sea salt, which contains trace amounts of naturally-produced iodine as well as other essential minerals.   Food - Some foods are… Seaweed, sea food, fish, eggs, spinach, dairy, strawberries, and cranberries. Food alone is not enough due to the depletion of nutrients in the soil, as well as an increasing toxic load, has changed the amount of essential nutrients available in the foods we eat.   Potassium Iodine Tablet Potassium and sodium are often part of the picture because they act as carriers for iodine that the human body can safely absorb. Iodine in its natural state is unstable and even dangerous. Scientists discovered a while ago that combining potassium with iodine to form potassium iodide can create a more stable form, which can be absorbed by the body. The downside regarding potassium iodine for everyday use is that only about 20% of this kind of iodine can be assimilated by the body.   Alcohol-Based vs Glycerin-Based The advantage of using a liquid for iodine transport is that it becomes more bioavailable to the body.   Alcohol based, however, is not the preferred method of liquid transport for several reasons. Most alcohol used for supplements are simple ethanol or grain alcohols, the same kind that the bartender puts in your favorite martini – not appropriate for children, pets, and those with high blood pressure or recovering from alcoholism. almost all alcohols are made with genetically-modified corn acts as a drying agent   Glycerin - (also known as glycerine, glycerol, or glycerite) has many advantages – that is, if you can find the right kind. Most commercial glycerin-based products, like commercial soaps, are sourced through animal products. A better option is vegetable-based glycerin. And the best of all is organic, non-GMO glycerin that is not made from soy or corn. Retains moisture Is antiseptic – good for burn salve Won’t upset blood sugar levels Provides more stable shelf life   Nascent Iodine - is also known as atomic iodine, monatomic iodine, Atomidine, or colloidal iodine. The term “nascent” refers to iodine that has an incomplete number of electrons. This gives it an electrical charge, according to a report conducted by the non-profit Weston Price Foundation and others. Many forms of dietary iodine break down into iodide in the digestive tract. In this state, iodine-dependent organs like the thyroid and reproductive organs cannot use it. The charge of nascent iodine helps it stay intact and absorb quickly and thoroughly into the organs that need it most.   Deeper Dive Resources   History of U.S. Iodine Fortification and Supplementation https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3509517/   NIH Fact Sheet for Professionals https://ods.od.nih.gov/factsheets/Iodine-HealthProfessional/   Iodine Deficiency - American Thyroid Association https://www.thyroid.org/iodine-deficiency/   The Great Iodine Debate - Weston Price Foundation https://www.westonaprice.org/health-topics/modern-diseases/the-great-iodine-debate/   Iodine Articles in Organixx’s INSPIRED Health Library https://organixx.com/?s=Iodine&selector=art   Organixx Iodine https://shop.organixx.com/products/iodine

Some experts are saying that the Recommended Daily Allowance of Vitamin D is too low. See what Dee has to say - listen in now!