Podcasts about snack foods

On this edition of Sponsor Spotlight our guests include Chip Jones and Brian Spangler from CertaPro Painters in Memphis, Luke Brimhall from Brim's Snack Foods, and Cristal Jennings from Relax the Back Store. Discover how these individuals are passionate about serving you with quality product and excellent service. We feature Sponsor Spotlight the 5th Friday of every month to help you learn in depth about the advertisers you here on Bott Radio Network Memphis.

50 years of the Tornado, 10 super snack foods, buried treasure, ten pound poms - in the opposite direction. This is a recording from a live broadcast. Peter Fleming brings you an entertaining 90 minutes of popular music, mostly gleaned from the 1970's and 1980's but not excluding music from any era.

Are packaged snack foods creeping into your diet more than you would like? Join us as we look at what we are snacking on, how we are snacking and what changes could be made that take into account the reasons you love to snack. We cover: The Healthylife 2024 Living Healthy Report  An overview of recommended serve sizes from the dietary guidelines compared to those found on food packetsAustralian's favourite packaged food snacksHow snacking has changed across the last 4 years How core food groups and their consumption have changed across the last 4 yearsHow to improve portion controlWhat Healthylife does to help the snacking habits of Australians What snacks Simone recommends to children, teens and adults The easiest way to select better-for-you packaged food snacks Simone's take on how the population is going to move towards a healthier dietary pattern One-liners you don't want to miss:“Definitely biscuits, these are our biggest discretionary “unhealthy” food that people are purchasing, followed by ice cream. ”“Try and think about snacking as just a smaller meal, because that way you don't think about it as biscuits and ice cream and chocolate as much.”“How do we make sure that people are putting fresh produce into their basket? I think alot of that is probably around the misconception that healthy is more expensive. Yes we want convenience, but it is just as convenient to me to peel a banana than open a packet of bisicuits.”“We seem to have this social status where we talk about discretionary “unhealthy” foods as treat foods. We need to improve our language and embrace that fresh produce taste delicious. But we talk about, you have been really good so let's have a fast food burger, or chocolate, lollies, ice cream or at a party it is these sorts of foods. We sort of give a status that these foods are better, more rewarding and taste better than the others. 

Kollel Iyun Halacha. Shuirim are held Sun-Thurs at 185 Miller Road Lakewood NJ. For more info email: kih185miller@gmail.com

Ted's Meat & Potatoes

Wharton's Dr. Americus Reed speaks with Kimmra Hingher, VP of Marketing, J&J Snack Foods Corp about the iconic branding of Dippin' Dots, customer loyalty, how the product stands out in the category, expanding Dippin' Dots into more locations, and more. Hosted on Acast. See acast.com/privacy for more information.

Today I delve into the hidden world of toddler snacks, exposing the alarming truth about many popular supermarket options. As a mum and paediatric dietitian, I'm passionate about helping families make informed choices for their little ones' health. Join me as I uncover the deceptive marketing tactics used by food companies, revealing how supposedly 'healthy' snacks can be loaded with sugar, salt, and artificial additives.   Key Discussion Points: High Sugar Content in Popular Snacks: Many toddler snacks contain alarming amounts of sugar, far exceeding recommended limits. Misleading Marketing Claims: Brands often use phrases like "no added sugar" or "made with real fruit" to imply healthiness, even when the product is high in sugar. Decoding Food Labels: Tips on reading and understanding nutrition labels to avoid unhealthy choices. Health Implications: How excessive sugar and sodium can contribute to long-term health issues in children, such as obesity and diabetes. Healthy Snack Alternatives: Recommendations for lower-sugar, low-salt options that are yummy!  Join me as I navigate through the supermarket aisles, shedding light on the good, the bad, and the ugly of toddler snacks. To learn more about getting the good stuff into your child, join me inside Nourishing Kids, head to https://nourishwithkarina.com/membership.

In this episode, I share my top 5 favorite healthy snack foods for staying on track with your health goals while on vacation. Whether you're planning a vacation or just like to snack, this episode was made just for you. Give this episode a listen! You're gonna love it! Free Resources Sign up for a free Lifestyle Audit⁠⁠⁠⁠⁠⁠ The Lose Fat Like Crazy E-Book For some incredible free resources and to be part of our amazing results-driven community, join our ⁠⁠⁠⁠⁠⁠⁠Telegram Chat here⁠⁠⁠⁠⁠⁠⁠. Email Bryce (resources@holistichabits.fit) Follow Bryce on IG ⁠⁠⁠⁠⁠⁠⁠@rbryce_hamilton⁠⁠⁠⁠⁠⁠⁠ For more information on coaching, visit ⁠⁠⁠⁠⁠⁠⁠holistichabits.fit

An off-the-cuff quiz from the Mayor about Snack Foods. (One texted called it "riveting". Listen in to hear why). Then, turning the show around, award winning journalist and author David Maraniss joins the the guys. Besides covering presidents like Carter, Clinton and Obama, he's also a huge Packer fan. A Pulitzer Prize winner, David shares some inside information on some of the biographies he's written. Maino and the Mayor is a part of the Civic Media radio network and airs Monday through Friday from 6-9 am on WGBW in Green Bay and on WISS in Oshkosh. Subscribe to the podcast to be sure not to miss out on a single episode! To learn more about the show and all of the programming across the Civic Media network, head over to https://civicmedia.us/shows to see the entire broadcast line up. Follow the show on Facebook and X to keep up with Maino and the Mayor! Guest: David Maraniss

Nuts, long known for their health benefits, have always been associated with holiday indulgence and the Spring Festival period in China generally sees explosive growth in sales. Hosted on Acast. See acast.com/privacy for more information.

Ted's Meat & Potatoes

Today, we delve deep into the science and innovation with Michelle Schwenk, the president and food science consultant at Bellis Food Solutions in Decatur, Illinois. Bellis is a company renowned for its insights into formula development, technical guidance, and testing for the food industry, working with everything from candy to dairy. We reveal the joy of coupling water science with food processing. From the process of creating unique food products to understanding the importance of water activity and isotherms in maintaining food quality and predicting shelf life - we've got it all.Michelle's got some fascinating stories about troubleshooting tricky food formulas and how her expertise in water activity came into play. We'll hear about the intriguing transformation story of sticky gummies and the low sugar product category, which Michelle describes as a challenge in the food industry. So food nerds and innovators alike, let's get ready to dive into an enriching conversation filled with the complexities of food science, obstacles, and advances in our industry. This is an episode every food-preneur be they seasoned or budding shouldn't miss.

J&J Snack Foods Corp. disclosed their earnings report during a recent call for investors. As conveyed by CEO Dan Fachner: "The statement encapsulates our fiscal 2023 fourth-quarter and full-year outcomes. We registered record net sales and profitability for both these periods, supported by enhanced gross profit margins. This growth marks the success of strategies we've pursued in the last couple of years, which have manifested in all three of our business segments." Exhibiting persistent growth, the company has sustained double-digit net sales increments for six back-to-back quarters and three entire years. Their financial projection stands strong, characterized by boosted gross profit margins, trimmed distribution expenses, and solid growth across all segments. Despite the growth, they also encountered obstacles like a dip in handheld sales due to contractual complications. Determined to capitalize on untapped avenues, J&J Snack Foods Corp. has conscientiously instated strategies. These are centered around expanding core brands and product lines, cross-selling throughout the organization, and amplifying marketing investments. These strategic efforts have borne fruit, as seen in successful product launches, widened retail availability, and major customer acquisitions. Looking ahead, the company harbors plans to invest in capability building, ramp up production capacity, and fine-tune strategies to reach markets. They have made progress with initiatives such as setting up new regional distribution centers, automating production processes, and penetration into new geographic and international markets, which include Mexico. They are also prepared to consider potential mergers and acquisitions that would complement their brand portfolio and generate handsome returns for the shareholders. With positivity radiating from their sustained momentum, strategic alignment, and commitment to yield long-term value, J&J Snack Foods Corp. remains confident about its trajectory. Having demonstrated record performances coupled with a stern focus on growth strategies and unwavering dedication towards innovation, the company portrays a promising future within the snack foods industry. All information conveyed herein is based on J&J Snack Foods Corp.'s earnings call or what the company acknowledged to investors on the earnings call. JJSF Company info: https://finance.yahoo.com/quote/JJSF/profile For more PSFK research : www.psfk.com  This email has been published and shared for the purpose of business research and is not intended as investment advice.

On this week's episode, Jason and Shawn stroll down memory lane as they discuss the snacks they most looked forward to in the 1980s.

(09/18/23) - On National Rice Krispie Treat Day, a ranking of snacks I cannot resist

As PepsiCo, Inc. positions itself at the forefront of digital advancements, the company recently declared its intention to purchase $175 million of Instacart's Series A preferred convertible stock. This pivotal move was revealed alongside Instacart's Form S-1 filed on August 25 with the Securities and Exchange Commission (SEC), indicating plans for its much-anticipated initial public offering (IPO). In this episode of the Xtalks Food Podcast, Sydney talks about the long-awaited IPO, Instacart's recent sales history and PepsiCo's investment strategy. With the Instacart IPO date looming, the strategic moves by both PepsiCo and Instacart stand as a testament to their commitment to shaping the digital trajectory of the grocery sector. The team wonders whether Instacart will continue to grow post-pandemic and how it will continue to innovate in the online grocery sector. Also in this episode, Sydney talks about the J.M. Smucker Company's recent acquisition of Hostess Brands. The Hostess transaction is valued at roughly $4.6 billion when excluding the debt, with Jif peanut butter producer Smucker agreeing to pay Hostess shareholders a sum of $34.25 per share. Smucker's investment in Hostess comes at a time when significant US packaged food companies are on the hunt to broaden their brand collections, especially as the financial windfalls from the pandemic era begin to ebb. The alliance with Smucker is a significant turning point for Hostess, which has previously faced bankruptcy (in 2004 and 2012). The reasons ranged from excessive debt incurred by private equity owners to a lack of innovative snacking options. While the value is high, the team agrees that the transaction is a positive move for both Smucker and Hostess Brands. Read the full article here:Instacart IPO Date Draws Near as PepsiCo Makes a Strategic InvestmentWho Owns Hostess Brands? Smucker's New $5.6 Billion AcquisitionFor more food and beverage industry content, visit the Xtalks Vitals homepage.Follow Us on Social Media Twitter: @XtalksFood Instagram: @Xtalks Facebook: https://www.facebook.com/Xtalks.Webinars/ LinkedIn: https://www.linkedin.com/company/xtalks-webconferences YouTube: https://www.youtube.com/c/XtalksWebinars/featured

Andy, Randy, and Abe discuss the recent mottos and sayings of SEC Coaches, how much worse a middle seat is than a window or aisle seat, and the tiers of airline snack foods.

In this video, we'll perform a JJSF stock analysis and figure out what the company looks like based on the numbers. Is J&J Snack Foods one of the best consumer packaged goods stocks to buy at the current price? Find out in the video above! Global Value's J&J SnackFoods Corp. stock analysis. Check out Seeking Alpha Premium and score an annual plan for just $119 - that's 50% off! Plus all funds from affiliate referrals go directly towards supporting the channel! Affiliate link - https://www.sahg6dtr.com/H4BHRJ/R74QP/ If you'd like to try Sharesight, please use my referral link to support the channel! https://www.sharesight.com/globalvalue (remember you get 4 months free if you sign up for an annual subscription!) J&J Snack Foods ($JJSF) |J&J Snack Foods Stock Value Analysis | J&J Snack Foods Corp. Stock Analysis (Recorded April 10, 2022) ❖ MUSIC ❖ ♪ "Lift" Artist: Andy Hu License: Creative Commons Attribution 3.0. ➢ https://creativecommons.org/licenses/by/3.0/legalcode ➢ https://www.youtube.com/watch?v=sQCuf... 8 Pillar Analysis Props to Everything Money ➢ https://www.youtube.com/c/EverythingMoney

Dennis and Judi talk EzPass nightmares, being a victim in New Jersey, guilty pleasure snack foods and telling family members you love them.

It's a takes on takes Friday on the Prospects and Props podcast. Topics this week include: Mike Tomlin, snack foods, who will win the NFC South and the Detroit Lions.

In episodes one and two from this four-part series, we talked about: Consistency and how not incorporating variety in the small things can add up to aversions elsewhere in the diet of picky eaters (part one; episode 134) Crutches and how we can stunt our family's growth and/or our child's development when we lean too much on a given love it food (part two, episode 135) Now, as we dive into the third C that can perpetuate picky eating and poor nutrition, we get into the Crinkly & Cute nature of pre-packaged foods. As a busy mom of three myself, I know that having foods ready to go is key to being successful at snack time. However, just as the consistency of these packaged foods can create challenges and over-offering them can create an unhealthy crutch, we need to tune into the risks that come with cute and crinkly packages as well. Because beyond the nutrition that is often the assumed evil in snack foods, I see the marketing to our kids with such snack foods making an even bigger issue. Tune in to the episode for some easy to implement action steps you can take immediately for healthier summer snacking.   SHOWNOTES: Want to get on the waitlist for Mealtimes Made Easy Method? Sign up here for more info when registration opens in June. Check out the YouTube video of this episode here. Get your FREE cheatsheet to 72 of my favorite healthy kids snack foods here.   Ready to take the next step in improving your family's meals and snacks? Schedule a free 30-minute strategy session with me here.  

Nick and Dustin talk about the NBA Playoffs, Brad Spielberger joins the show and more talk about the best frozen snack foods. 

Should Christians hunger for God? Is insatiability a godly characteristic? And are Pringles really from the devil? We attempt to answer, or at least ask, these and other questions on this week's episode. We hope you'll listen and share! --- Support this podcast: https://podcasters.spotify.com/pod/show/secondbreakfastwithlandp/support

Caden, Cullen, Dan, and Thomas are finally here and they are bringing you all the info you could ever need about snack foods. Which snacks reign supreme? Which snacks fall flat? Who has the worst taste buds of the group? There's only one way to find out! Everyone gives their top 5 snack foods in a fun snake draft form so no snack is used twice. Come join Cullen in being angered by the tastes of others, and Thomas in loving very strange foods. This episode is available on Youtube, Spotify, Apple Podcasts and Google Podcasts. Please follow us on Twitter and Instagram @HighVisPod where you can get all info about our future projects and shows. We'd also love if you could give us a like on Facebook on our podcast page. Thank you!https://linktr.ee/highlyvisibleIf you like the show please give us a rating! It helps us move up the charts and get more listeners. It's also very helpful to us if you download the episode when you listen, not just stream it, and you can delete it afterwards! This episode is available on YouTube, Apple Podcasts, Spotify and anywhere else you may get your podcasts. Please follow us on Twitter, @HighVisPodcast. You'll get all the info on future and endeavors there first. We also have a Facebook page, and would love if you'd give us a like. Thanks everyone! www.Linktr.ee/HighlyVisible

Entenmanns will bring back the box window so customers can see the product.

Outstanding Foods, the maker of plant-based, better-for-you junk foods like cheese puffs and pork rinds, is set to debut soft-baked, gluten-free cookies and is also developing egg substitutes. In this episode of the Xtalks Food Podcast, Sydney talks about the Los Angeles-based brand's products, which are formulated with pea protein and a blend of nutrients from broccoli, spinach, kale and more. Outstanding Foods brought on several high-profile celebrity investors, including rapper Snoop Dogg and ex-professional skateboarder turned investor Rob Dyrdek, so that they could leverage them in creating content. Sydney also discusses how the brand takes advantage of nostalgia by innovating classic snacks, but it is not the only one in the competitive $70 billion better-for-you snack market. The team wonders how Outstanding Foods will retain customers (since junk food purchases are often unplanned) and whether the better-for-you snack category contributes to harmful narratives around diet culture.Also in this episode, Sydney talks about the US Food and Drug Administration's (FDA) recent draft guidance for industry on action levels for lead in baby food as part of its Closer to Zero action plan. Currently, toxic elements like lead can be ingested from various sources, including baby formula, breast milk and baby foods, but infants and young children are especially vulnerable to the effects of exposure to toxic elements. So far, the FDA has released only drafts of guidelines around lead and is not issuing strict regulations, making enforcement optional. While some baby food manufacturers monitor toxin levels, they are not required to report the results to the public or to list them on product labels. The agency has not yet offered guidance for arsenic, mercury, cadmium and other heavy metals, leading to concerns that regulatory changes may not be coming quickly enough. The team is disappointed in the agency's lack of enforcement but believes there are still reasons to be optimistic when it comes to limiting lead levels in food.Read the full article here:Outstanding Foods is Giving Junk Food a Better-For-You MakeoverHow the FDA's Closer to Zero Action Plan Aims to Reduce Lead Levels in Baby FoodFor more food and beverage industry content, visit the Xtalks Vitals homepage.Follow Us on Social Media Twitter: @XtalksFood Instagram: @Xtalks Facebook: https://www.facebook.com/Xtalks.Webinars/ LinkedIn: https://www.linkedin.com/company/xtalks-webconferences YouTube: https://www.youtube.com/c/XtalksWebinars/featured

A snack is a small portion of food generally eaten between meals. Snacks come in a variety of forms including packaged snack foods and other processed foods, as well as items made from fresh ingredients at home. --- Send in a voice message: https://podcasters.spotify.com/pod/show/tradepaperbacks/message --- Send in a voice message: https://podcasters.spotify.com/pod/show/rangerryan/message

Five-time CrossFit Games athlete Amanda Barnhart is here for a sweet and savory edition of Podium Picks. The crew drafts their favorite snack foods this week. Take a listen, grab a plate, bowl or bag full of your favorite munchie and help us decide who put together the best list.  

Better-for-you variations of traditionally indulgent food & beverage products have the unique challenge of overcoming shoppers' misconceptions about the quality n and taste of "healthy" products. This week on Beyond the Shelf, we spoke with the founders of TiDBiTS Candy, Kristi and David Vartanian. On this episode, David and Kristi gave us some insights into what led them to create a line of better-for-you candy. We also discussed why candy was late to the better-for-you trend, and why it's extremely important for them to highlight their product's simple ingredient lists and great flavor in their marketing efforts.To stay up to date on all new episodes, subscribe to Beyond the Shelf on Spotify, Apple Podcasts, Stitcher, and iHeartRadio – and don't forget to leave us a review on Apple Podcasts.Beyond the Shelf is a food & beverage podcast that dives into a wide range of topics with guests from all corners of the food & beverage industry, including founders/CEO's, marketers, chefs, dietitians, researchers, and other influencers. Topics range from retail and production trends, and expert tips on food marketing and advertising claims, to inspiring stories from food & beverage companies, popular chefs, and much more! From ChefsBest – taste and quality experts in the food and beverage industry.What did you think about the episode? Let us know by tagging us on Facebook, Twitter, Instagram, and LinkedIn

In this episode Shane and the boys are celebrating HALLOWEEN the only way they know how, by dressing in unflattering costumes and making each other uncomfortable! Throw in some Mandela Effects and some TRUE CRIME Spooky Stories and you have yourself a show full of treats! No tricks! Learn more about your ad choices. Visit megaphone.fm/adchoices

Thanks to gut healing diets like Paleo, FODMAPs, Keto, gluten free, even to some extent the Specific Carbohydrate Diet, we've seen store-bought snacks rise to the occasion. Gone are the days when we have to go without or suffer through the long hours of making our own snacks at home. Today's gut healthy store-bought snacks […]

On this epidsode the trio drafts snack foods: a Salty, Sweet (and or sour), soft drink, water (brand), and Miscellaneous. Great Draft, hope y'all enjoy. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Your work week is 60% of the way through and I've got a fresh episode of Better Lait Than Never to help power you through to the weekend.Kicking off this week's podcast, I got started with a look at the Good Life after I asked a question on Twitter that had me in stitches. For my money, this had to be the most fun I've had while recording Better Lait Than Never because the answers you fine folks chipped in with on my question of the day had me dying from laughter. Not knowing what to expect, I asked all of you what is the go-to snack that you make for yourselves that other people think is weird and the responses were absolutely fantastic and beyond anything I ever expected. From there, I covered the latest Oilers news and rumors, specifically what's happening in net after some insiders were speculating this past week on the future of Mike Smith and whether or not he'll be back between the pipes in Edmonton next year. I mean, the guy is 40 years old at this point and you'd have to think that getting ready for an NHL season would be tough on the ol' body. Sticking with the Oilers, I also looked at the absurdity that is the NHL CBA after Bill Daly announced today that there would be no recapture penalty for Chicago if Duncan Keith decides to retire with one year left on his deal. Lastly, I wrapped up the episode with another round of voicemails to get your take on what's been going on over the last few days in your life. See acast.com/privacy for privacy and opt-out information.

Everyone has a go-to snack. Some people like Cheez-its and others go for candy like M&Ms. On today's episode we give our list for the top 10 snack foods plus another edition of “Buy or Sell.” We hope you enjoy! Follow us on our social media platforms! Instagram: https://www.instagram.com/rankaholics/ Facebook: https://www.facebook.com/Rankaholics/ YouTube: https://youtube.com/channel/UCI195lFljx7deZWi-GadRig Leave us a review on Apple Podcast! https://podcasts.apple.com/us/podcast/rankaholics/id1570883111

It's the Crowdpurr Weekly Trivia Show with host Philip Trickey where we feature the best fifteen questions from our 100% original weekly set of new trivia games. Challenge yourself in this fun trivia podcast! This week we have questions on the Vegan Life, Odd Jobs, Snack Foods, and more! Also watch out for live trivia contests, prizes, Crowdpurr news, and more!

On today's episode of Live Lean TV, it's time to talk about the 10 worst snack foods for weight loss, including the 6 fattening snack food ingredients to avoid. ✔ Subscribe To My Brad Gouthro TV Vlog Channel: https://www.youtube.com/user/bradgout... ✔ Eat Clean Live Lean Cookbook: https://bit.ly/38dGQ6v ✔ Free 7 Day Meal Plan With Recipes: https://bit.ly/3j1Eo5l ✔ Find The Best Program For You: https://bit.ly/3uVeLbI Timestamps: 00:00 10 Worst Snack Foods for Weight Loss 01:22 Avoid These 6 Ingredients 02:13 Potato Chips, Pretzels, Popcorn 02:34 Fruit Juice, Smoothies, Soda 03:14 100 Calorie Snack Pack Crackers & Cookies 03:41 Trail Mix With Candy 04:07 Fruit Sweetened Yogurt 04:30 Dried Fruit 04:57 Granola 05:10 Dairy & Sugar Infused Coffee 05:29 Chocolate Bars & Pudding 05:46 Fruit Cups Full Blog Post Here! https://bit.ly/3j32tsl Subscribe Here! http://bit.ly/SubLiveLeanTV Check Out Our Top Videos! http://bit.ly/LiveLeanTVTopVideos WANT MORE DAILY TIPS ON HOW TO LIVE LEAN?: ✔ INSTAGRAM: http://www.instagram.com/bradgouthro ✔ INSTAGRAM: http://www.instagram.com/JessicaGouth... ✔ INSTAGRAM: http://www.instagram.com/LiveLeanTV ✔ SNAPCHAT: http://www.snapchat.com/add/bradgouthro ✔ FACEBOOK: http://www.facebook.com/LiveLeanTV ✔ TWITTER: http://www.twitter.com/bradgouthro ✔ TWITTER: http://www.twitter.com/LiveLeanTV ✔ TIK-TOK: https://www.tiktok.com/@bradgouthro ✔ TIK-TOK: https://www.tiktok.com/@liveleantv #SnackFoods #Nutrition #LiveLeanTV About Live Lean TV: Welcome to Live Lean TV. The online fitness and nutrition show, hosted by Brad and Jessica Gouthro, teaching you how to LIVE THE LEAN LIFESTYLE 365 days a year. Watch hundreds of fat blasting & muscle building workouts, easy and delicious recipes, as well as fitness and nutrition tips to get you your dream body (and maintain it 365 days a year). Make sure you click the SUBSCRIBE button for new fitness and nutrition episodes every week! Business Enquiries: info@LiveLeanTV.com 10 Worst Snack Foods for Weight Loss (AVOID THESE 6 INGREDIENTS) | LiveLeanTV https://youtu.be/ph0zN6I2xgM Live Lean TV http://www.youtube.com/LiveLeanTV

Rick and Tony welcome on a much anticipated special guest, Rugg, to bring you into the sweet 16 of the March Madness games. Tony and Rugg recap their recent trip to Colorado and the pod gets into a debate about Snack Foods. Fraud list and Who's Wearing the Crown are also featured on this weeks episode.

Included in this episode: 1. What to Know About a Fourth COVID-19 Vaccine Dose 2. Column: Ukraine's Growing Fuel Crisis Will Cause Global Hunger and Worsen Inflation 3. Joe Biden Will Travel to Europe for Ukraine Talks With European Leaders 4. How the Ukraine-Russia Conflict Will Raise the Price of Snack Foods .

Album 4 Track 5 – Dan Fachner, President & CEO at J&J Snack Foods Corp (ICEE, Super Pretzel, Whole Fruit, Dogster, etc.)Hey Brand Nerds! We have a special guest in our virtual house today, one-of-a-kind President and CEO Dan Fachner. Dan is our first guest who has been with one company throughout his entire career. He joins us with golden nuggets of knowledge that he's learned from his starting days as a service technician all the way through to becoming President and CEO. A client of BPD who has turned into a great friend of the partners, and when you listen to today's show you'll understand why/how. Key Takeaways:  Listening will take you farther than speaking - if you do both right. Lead with curiosity in your work, to not only see the things others can't but also to see things differently to inspire innovation in your brand Are you operating in your career with intentionality?  It's important to make sure you're confidential when you need to be...and not leave your potential client a voicemail with your behind-the-scenes negotiation tactics (yikes - definitely a story you don't want to miss) 

Before Disneyland opened in 1955, Frito-Lay's founder Herman Lay wanted in on the action. Lay struck a deal with Disney to open a Mexican restaurant, Casa de Fritos, as part of the theme park's experience. Enter Alex Foods, Casa de Fritos' tortilla distributor. Owned by the Morales family, California immigrants from Sonora, Mexico, Alex Foods delivered ingredients to the restaurant for years. One day a salesman noticed stale tortillas in the garbage and told the kitchen they could salvage them by frying them up and serving them with seasoning. The salesman's name is lost to history, but the idea itself wasn't original. Doritos are a variation of the totopo, a tortilla that's been fried, baked, or toasted. That nacho cheese dust, though? Yeah, that's not a Doritos' invention, either: James L. Kraft patented processed cheese in 1916, and with the help of Samuel Percy's 1872 invention of spray-dried dairy products, cheese dust emerged. ... (Continue). 

In this episode, Akeiva sits down with James Lindsay, highly successful Miami-based entrepreneur and the Founder & CEO of Rap Snacks. James scaled Rap Snacks to a multi-million dollar company selling mostly twenty-five cent bags of chips. We discuss his entrepreneurial journey and the role philanthropy has played in his life. James also shares advice for aspiring entrepreneurs and financial services professionals seeking to work with Black clients.Connect with James:Instagram: @askfly1Connect with Ballentine Partners:Website: www.ballentinepartners.comE-mail: info@ballentinepartners.comLinkedIn: https://www.linkedin.com/company/ballentine-partners-llc/

Fillie, Grandmaster B and Hollywood discuss some interesting topics including Jon Gruden, Kyrie Irving and the Fury/Wilder trilogy fight. Fives this week are snack foods. Who said It? Did You Know makes a comeback and of course the This or That! Enjoy! Remember to email us at thefivesoftheweekpodcast@gmail.com also like and subscribe wherever you get your podcasts! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/fivesoftheweek/support

The CincountDown - Episode 55: Top 5 Snack Foods *Originally Aired: August 10th, 2021* In our 55th episode of the CincountDown, Sammy, Tommy, JJ and TJ go over our Top 5 Snack Foods! WHAT ARE YOUR TOP 5 SNACK FOODS? Let us know in the comments what your Top 5 is and let us know what Top 5s you'd like us to do! Support The Mexcellence: www.MexMerch.com Twitch: twitch.tv/the_mexcellence Spotify: https://open.spotify.com/show/23OZQE4az7xnwLp8TuF2bK Podcast Links: anchor.fm/themexcellence

You might say we have a thing for our food shows (Snack Foods, Party Foods, International Foods #1 & #2 ). We love them. This week, we're putting these shows out to pasture, as we're cutting the cheese and associated dairy products! All four of us at '40 Going On 14' have a love for these delectable delights. From the omnipresent cheese, to yogurt, ice cream and every little deliciousness in between. Even if you're lactose intolerant, you will still find something to love in our cheese and dairy products show. It's not easy, being cheesy.

You might say we have a thing for our food shows (Snack Foods, Party Foods, International Foods #1 & #2 ). We love them. This week, we're putting these shows out to pasture, as we're cutting the cheese and associated dairy products! All four of us at '40 Going On 14' have a love for these delectable delights. From the omnipresent cheese, to yogurt, ice cream and every little deliciousness in between. Even if you're lactose intolerant, you will still find something to love in our cheese and dairy products show. It's not easy, being cheesy.  

Saviez-vous que l'invention des crottes de fromage est un accident ? Saviez-vous que c'est produit par une machine inventée pour faire de la nourriture pour les animaux ? Saviez-vous que ça tache vraiment les doigts ? Bon, ça tout le monde le sait. Adhérez à cette chaîne pour obtenir des avantages : https://www.youtube.com/channel/UCN4TCCaX-gqBNkrUqXdgGRA/join Pour soutenir financièrement la chaîne, trois choix: 1. Cliquez sur le bouton « Adhérer » sous la vidéo. 2. Patreon: https://www.patreon.com/hndl 3. UTip: https://utip.io/lhistoirenousledira Avec: Laurent Turcot, professeur en histoire à l'Université du Québec à Trois-Rivières, Canada Abonnez-vous à ma chaine: https://www.youtube.com/c/LHistoirenousledira Facebook: https://www.facebook.com/histoirenousledira Instagram: https://www.instagram.com/laurentturcot Les vidéos sont utilisées à des fins éducatives selon l'article 107 du Copyright Act de 1976 sur le Fair-Use. Pour aller plus loin: Octavian Burtea, « Snack Foods from Formers and High-Shear Extruder », Chapter 11, In Lusas EW, Rooney LW (eds.). Snack Foods Processing, 2001. https://www.atlasobscura.com/articles/a-brief-history-of-the-cheese-curl-junk-foods-happiest-accident https://tedium.co/2016/11/10/cheese-curls-creation-story/ https://wi101.wisc.edu/2019/09/23/the-flakall-corporation/ https://www.wired.com/magazine/2010/05/process_cheetos https://thehustle.co/hot-cheetos-inventor/ https://www.lequotidien.com/opinions/snobisme-et-classique-ec984e92cda8f00439788a3d9b6d261d #histoire #documentaire

Justin and Matt are hungry. That's it. That's the show.Okay really, they start it off discussing how they'd blow the team up to rebuild by offering some thoughts on players to trade and when. Then, the Preds as snack foods and then media stories from the road. Learn more about your ad choices. Visit podcastchoices.com/adchoices

In this episode, JP joins us to talk about reliving different years, snack foods, and convenient technology. Special thanks to JP for mixing and editing the episode, and to Max Borden, Wyatt Martin, JP, and Andrew Messinger for our music! Follow our instagram: https://www.instagram.com/mkatter.stuff/ Mason's YouTube: https://www.youtube.com/channel/UC2DsB4mqz3-XD4qviUO3knQ?view_as=subscriber JP's Music: https://open.spotify.com/artist/0ylQlHTJA1OyHGciwnBIsd?si=jyzt0oeHRBus_oM9YX-45Q Wyatt's Music: https://open.spotify.com/artist/1X9IC7ikbLY5OVlNZ25EKl?si=Yz-dvf94STCKOEL9-Er9eQ

Dr. Stork discusses why you may be craving certain snack foods.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Remember the snacks you loved back in the day? If you're keen for a bit of nostalgia to get you through self-isolation, come for a COVID19 - free walk down memory lane with us. This week, we're looking back at the snack foods we smashed as little kids - and a few were VERY wrong town. Learn more about your ad choices. Visit megaphone.fm/adchoicesSee omnystudio.com/listener for privacy information.