Podcasts about Hostess

With Love Tatia, International Podcast Tune In Now. New Episode's Uploaded Every Wednesday. Tatia Bradley Self-love Advocate, Hostess with the Mostess. 1love Always Fam ♥️ Thanks for the Ear Time

Before the first course was served, there was the aperitif—an elegant, effervescent ritual that set the tone for the evening. In this episode, we're joined by cocktail experts Jena Ellenwood and Leanne Favre to stir up the story behind this timeless tradition.From European roots to mid-century American bar carts, we trace the origins of aperitifs and how they became synonymous with sophisticated hosting. You'll learn how to revive the ritual with vintage flair, create simple-yet-chic drinks, and embrace the slower, more intentional spirit of gathering.This conversation blends history, charm, and modern hosting inspiration in one delightful pour.GENERAL RESOURCES:Listen to Jena's initial episode.Take a peek at "A Quick Drink," featuring both of our guests!Interested in more spirits history? Check out this recommended read: "The Cocktail Parlor: How Women Brought the Cocktail Home." CONNECT WITH JENA:Visit the website.Follow along on Instagram, Facebook, and/or YouTube.CONNECT WITH LEANNE:Check out DoloresBK.Visit the Lustau Sherry website.

Join us we continue this new chapter in the life of Asbury, with the welcoming of our new Copastors Emily Edwards and John Shughart! Tune in as Pastor Emily Edwards shares the message, “The Hostess With the Mostest.” Scripture: Luke 10: 38-42

Send us a textThis week on the ole pod john: Boosting well being through mindfulness, finding motivation, and orange Hostess cupcakes.Support the showThanks for listening! Listen, rate, subscribe and other marketing type slogans! Here's my Insta: @dannypalmernyc @thedannypalmershow@blackcatcomedy (NYC stand-up show every Friday at 9 pm. 172 Rivington St.) And subscribe to my Patreon? Maybe? If you know how to? I don't know how it works. Let's just leave this thing be: https://www.patreon.com/thedannypalmershow

In this episode of Tales from The Lane, I'm joined by the brilliant and ever-evolving vocalist Emily Byrne. Emily's career has spanned opera houses across Europe, intimate cabaret stages here in the U.S., and now, a bold new project close to her heart: recording a jazz album with her father in honor of his milestone birthday. We talk about: How Emily navigated the shift from opera to cabaret and jazz The internal scripts she had to rewrite to embrace reinvention What she learned about vulnerability and community support through crowdfunding The habits and mindsets that have fueled her creative resilience Why taking artistic risks is not just worthwhile, but essential If you've ever wondered what it takes to pivot into a new chapter of your creative life, this conversation will inspire you to step beyond your comfort zone and say yes to what lights you up. Emily also shares details about her jazz album project and how you can be part of bringing it to life. Mentioned in this episode: Emily's one-woman show Siren, Songbirds, and Showgirls Her upcoming cabaret projects, The Hostess with the Mostes' and A Cool Yule Cabaret My book, Beyond Potential: A Guide for Creatives Who Want to Re-assess, Re-define, and Re-ignite Their Careers Learn more and support Emily's new album  Want more great tips on how you can continue to pursue excellence without burning out?  Grab a copy of my new book, Beyond Potential: A Guide for Creatives Who Want to Re-Assess, Re-Define, and Re-Ignite Their Careers.  Let's Hang Out!  Follow me on Instagram: @kkayaian

Grab your pearls and pack up your personality, because today, we're getting a broader understanding of the viral trad wife trend and why no broad is safe while barefoot submission is trending.Become a supporter of this podcast: https://www.spreaker.com/podcast/broads-next-door--5803223/support.

Send us a textBeach writing inspires stories about life's quirky moments, from sandwich cravings to pretzel capers and cultural observations.• Writing at Charleston's beaches with a packed lunch that inevitably speaks to me before lunchtime• The peculiar phenomenon of everyone snacking at the beach, including wildlife• Encountering a brazen grape thief at Walmart who offered to share her stolen goods• The Great Pretzel Caper - witnessing a couple steal an abandoned Bavarian pretzel at a bar• Smuckers acquiring Hostess and attempting to revive Twinkies despite their questionable taste• Modelo dethroning Budweiser by attaching to fighting culture while Bud struggled with identity• The "casualizing of America" and how dress codes reflect cultural shifts in respect• Long Drive Competition culture and the surprising 515-yard record from 1974 by 64-year-old Mike AustinIf you enjoyed this episode, find me on social media or wherever you get your podcasts. Subscribe for more Just Tales from beautiful Charleston, South Carolina.Support the showSpotify Apple podcastsAmazon Music all other streaming services

Dan confuses Elliott by combining his beloved comic books with his hated fruit pies, in a discussion of Hostess's superhero-based comics ads.Subscribe to our NEWSLETTER, “Flop Secrets!

New Episode's Uploaded Every Wednesday, Tune in With Love Tatia, International Podcast. Hostess with the Mostess Tatia Bradley, Self-love Advocate. Thanks for your Ear Time!! 1love Always Fam ♥️

Dai razzi ai post su Truth, le ore della svolta nella guerra.

In this episode, we dig into a mix of Canadian and U.S. company earnings across several sectors. We kick things off with WSP Global, which posted solid results driven by strong demand in infrastructure and power. We then look at JM Smucker, which dropped 16% after earnings, driven by weak guidance and struggles with its recent Hostess acquisition. Next, we check in on Roots, which is trying to reinvent itself as a premium Canadian brand. Finally, we finish the episode by looking at recent earnings of Andrew Peller and Aurora Cannabis. Tickers of stocks discussed: WSP.TO, SJM, ROOT.TO, ADW.A.TO, ACB.TO Get your TSX Meetup tickets here! Get your Calgary Meetup Tickets here! Check out our portfolio by going to Jointci.com Our Website Our New Youtube Channel! Canadian Investor Podcast Network Twitter: @cdn_investing Simon’s twitter: @Fiat_Iceberg Braden’s twitter: @BradoCapital Dan’s Twitter: @stocktrades_ca Want to learn more about Real Estate Investing? Check out the Canadian Real Estate Investor Podcast! Apple Podcast - The Canadian Real Estate Investor Spotify - The Canadian Real Estate Investor Web player - The Canadian Real Estate Investor Asset Allocation ETFs | BMO Global Asset Management Sign up for Fiscal.ai for free to get easy access to global stock coverage and powerful AI investing tools. Register for EQ Bank, the seamless digital banking experience with better rates and no nonsense.See omnystudio.com/listener for privacy information.

WIth Love Tatia, International Podcast Tune in Every Wednesday For New Episode's. 1love Always Fam. Hostess with the Mostess Tatia Bradley, Self-love Advocate. Thanks for your Ear Time!!

Commerce Secretary Howard Lutnick says he hopes negotiations will wrap up tonight. Plus: Tesla stock continues its rebound following last week's rout. And shares of J.M. Smucker drop after the Hostess owner posts lower sales. Danny Lewis hosts. Sign up for the WSJ's free What's News newsletter. Learn more about your ad choices. Visit megaphone.fm/adchoices

Learn how authenticity in business can unlock your true potential and drive success.In this episode of the Spiritual Fitness Podcast, Debbie Shadid shares how faith and coaching help women build real success—without relying on paid ads. Discover her Profitable Coach Framework and learn why confidence, connection, and staying true to yourself are the keys to lasting business growth.In this episode: Be authentic and trust your faith in business. Rejection isn't failure—it's redirection. Use free marketing before spending on ads. Great coaches believe in you until you do. Pick a niche you're passionate about, not just one that pays.About The Guest:Meet Debbie Shadid, Founder of the Life Coach Business Building School, where she helps female coaches in any niche—Life, Health, Career, Weight Loss, Wellness, and more—build and grow their Boutique-Style coaching businesses. Specializes in simple, straightforward strategies to help coaches gain paying clients without relying on paid ads Supports coaches who feel overwhelmed by tech, social media, email lists, and all the details of getting clients Creator of The Profitable Coach Framework, a proven step-by-step system that helps coaches establish a professional brand and business Hostess of the Design Live Thrive Summit, where her clients are featured as expert speakers, giving them high-level visibility and industry positioning 25+ year solopreneur, bringing real-world experience and practical insight to every coaching conversation Wife, mom, and Grammie, who understands how to build a meaningful business that fits beautifully into a life you loveConnect with Debbie:www.DebbieShadid.comListen to the podcast: Life Coach Business Building School with Debbie Shadid on Apple PodcastsInstagram: @DebbieShadidShop IYLA: https://iylia.com/Use promo code EB20 for IYLIA champagne, offering 20% off on orders up to $200Check out Miracle Season's collection: https://itsmiracleseason.co/collections/frontpageWork with me: https://www.ericbigger.com/workwithme?utm_source=podcast&utm_medium=podcast&utm_campaign=work_with_m...Connect with Simplified Impact: https://hubs.ly/Q02vvMJ90

On this episode, we're holding a very important meeting of the Special People Club, and inviting our much older crush to dine on some Hostess snacks, while we cover the pitch black comedy from 1995, Welcome to the Dollhouse. This movie was written and directed by Todd Solondz.We explore how this movie was a huge part of the indie movie boom in the mid-90s, and how this launched the careers of both its director (Todd Solondz), and its star (Heather Matarazzo). We also try to dissect some of the themes that this movie tackles, and why it's been such a beloved classic for the marginalized and the misfits.----Article Referenced:"How we made Welcome to the Dollhouse", The Guardian, Phil Hoad, Tuesday, August 23rd, 2016Click HereIntro/Outro Music: "Phantom Fun" by Jonathan Boyle----Show E-Mail: cultcinemacircle@gmail.comFollow Cult Cinema Circle on Instagram, Bluesky, and Letterboxd Hosted on Acast. See acast.com/privacy for more information.

Community Connection Monday, June 2nd, 2025. Join Tina Cosby as we have "Open Lines", speaking with the Owner of The Block Bistro And Grill Terry Anthony, Featured Artist and Hostess of “On The Mic @ The Block Bistro and Grill Evelyn Rai & CEO of Child Advocates Phyllis Armstrong speaking with the community about all of today’s pressing topics with our esteemed listeners! Also joining us for today's show: Educational Liaisons for Child Advocates Julie Bakehorn & Leah Ward as well as Communication Specialist of Better Business Bureau, Indianapolis Nicole Amsler!See omnystudio.com/listener for privacy information.

Happy Hump Day Loves. Tune in every Wednesday for new episode's of WithLoveTatia, Hostess with the mostess Tatia Bradley, Self-love Advocate. 1love Always Fam ♥️ Thanks for the Ear Time!!

The University of Notre Dame's School of Architecture is helping plan what the future of downtown Gary could look like. And J.M. Smucker is closing down a Hostess factory in Indianapolis.

Is looking back the best way forward? In this episode, we explore why nostalgia is becoming a powerful emotional tool for brands—and why it resonates especially strongly with younger generations like Gen Z and Millennials.We discuss the psychology behind nostalgia, its impact on purchase behavior, and how leading brands like Mattel, Pepsi, Levi's, and Taylor Swift are using retro references to create emotional connections. But it's not as easy as just slapping on a vintage logo. Done well, nostalgia marketing connects the past to a purpose in the present—and builds loyalty in the process.What You'll Learn in This Episode:

Join T, Father Fortenberry, Gary and Marty Mar the Bourbon nerd as they discuss headlines of the day. National Hostess Cupcake Day - what's your favorite hostess snack?Pope Fortenberry's reign comes to a screeching halt!Shaq carries a grudgeAll this and much more on today's episode!Check out our Website:https://lifefromthepatio.com/merchBecome a Legend today:https://thebourbonlegends.comfollow us on TikTok:https://tiktok.com/@lifefromthepatio2 #bourbon #whiskey #fye #KnobCreek#Jack Daniels#comedy #podcast#funnyvideo #buffalotrace #distillery#buffalo #LFTP#oldforester #jimbeam #heavenhill#Bluenote#Shortbarrel#rye #ark #arknights#arkansas #nba #nfl #razorbacks #newyears #resolutions#LFTP Fred Minnick

Banquet of Books with Hostess Joanie Leonard.

A Journey Through History with Hostess Jana Littrell.

Althea Rene, a flautist, hails from Detroit and plays a soulful type of contemporary jazz music.  You'll find her out playing from coast-to-coast and on several of the Jazz cruises.  She's released nealy a dozen albums throughout her illustrious career with her latest album titled 18 Carat.  You'll find many of her songs landing on the top smooth jazz charts worldwide.  In our November of 2024 interview with Althea, award-winning program director Ray White delves into details of her Pastel Leather release, looks back at key aspects of her career and sneaks a peak into her future plans.  You'll find more from Althea on our Episode 67!  In our showcase segment, your "Hostess with the Mostess" Lisa Davis features the great guitarist Peter White, who just released his Light of Day album.  Jazzin' it up right here on the Coool CAT!

In this episode, I'm joined by event planner Cameron Forbes, owner of Forbes Functions in New York. Cameron shares how she built a career around celebrating life's most beautiful moments. We dive into her philosophy on meaningful entertaining, her favorite ways to host in the warmer months, and how to elevate even the simplest gatherings with a thoughtful touch. Whether you're planning a cocktail party or an intimate summer dinner, Cameron's tips and perspective will inspire you to create gatherings that are warm, elegant, and full of charm.RESOURCES:Check out the Forbes Functions website here.Follow along on Instagram & TikTok.

For more of my latest content, subscribe to my YouTube channel, Dark Asia with Megan and join our awesome community. Your support means everything, and I can't wait to share more Asian cases with you! On Other Platforms: • TikTok: https://www.tiktok.com/@darkasiawithmegan • Instagram: https://www.instagram.com/darkasiawithmegan • Facebook: https://www.facebook.com/darkasiameganlee

Send us a textThis episode I am joined by old friend Rob Gutro and new friend Monique Toosoon who discuss their new collaboration, Haunting of Emery Estate.About the BookA 5-hour paranormal investigation at the Emery Estate in Weymouth, MA was coordinated and hosted by Monique Toosoon and led to chilling communications with 3 ghosts. They included one innocent boy, another attached to a special furnishing, and a third who revealed his terrible nature. Follow along with one team as they encounter and learn about these three ghosts, why they stayed behind, and how the team confirmed their identities. The end of the investigation will surprise you and show the darker side of human nature in an earthbound ghost.Buy on Amazon.About Rob GutroRob Gutro is an author, paranormal investigator and medium with Inspired Ghost Tracking of Maryland. He's become known as a pet medium, although he communicate with pets and people who have passed. Since he was a child he could receive messages from ghosts or spirits (who have crossed over).  As a retired scientist, he also provides some scientific explanations about how energy is the baseline for the afterlife and the medium that entities use to communicate.Rob's Books are in 3 Different Series: 1) Pets and the Afterlife 2) Ghosts on a Medium's Vacation 3) Ghosts and SpiritsAmazon author's pageAbout Monique ToosoonMonique Toosoon – Drag queen paranormal investigator, tech expert, and New Hampshire's Hostess with the Mostest. With 20+ years of experience, Monique blends humor, charm, $10 Afraid of Nothing merch - and more - at the Afraid of Nothing Shopify store. Visit afraidofnothingpodcast.com or use this url:https://www.afraidofnothingpodcast.com/p/shopify-store/Never be afraid to look good and have cool merch! Support the showSUPPORT THE PODCAST NEW: SHOP OUR STORE ON SHOPIFY!Never Be Afraid to Look Good at https://383e86-d1.myshopify.com/.FOLLOW/SUBSCRIBE/REVIEW...On our website at afraidofnothingpodcast.com.SUBSCRIBE...Your gracious donation here helps defray production costs. Beyond my undying gratitude, you will also will be shouted out in an upcoming episode.WATCH ON YOUTUBE...We are uploading past episodes on our Youtube channel. WATCH THE DOC… VIMEO ON DEMAND: Rent the Afraid of Nothing documentary here: https://vimeo.com/ondemand/aondoc. TUBI: watch for free with ads on tubitv.com. REVIEW OUR FILM ON ROTTEN TOMATOES...Write your five-star review here.

(00:57) Step through the door of Dagny's Eatery in Carnegie and you'll quickly discover it's not just another sandwich shop. It's an extension of owner Dagny Como herself, who creates an atmosphere so welcoming you might forget you're not actually sitting in her home kitchen.Located on East Main Street, this cozy spot represents a brave pandemic-era pivot from banking to food entrepreneurship. Running a one-woman operation means Dagny handles everything—taking orders, preparing food, serving customers, and cleaning up—all while maintaining genuine conversations with everyone who walks through her door. "It's almost like you're performing," she explains, but this performance comes naturally as she multitasks with intuitive ease.(21:22) What makes the food special isn't complexity but attention to detail. From "The Ray" sandwich with its game-changing pepperoncini relish to the legendary "Daci Cake" (think Hostess cake "on steroids"), everything is made from scratch with care. Many items carry deep personal significance, like sandwiches named for her grandparents whose photos hang in the shop alongside family heirlooms that bring Dagny joy as she works.Beyond the daily menu of breakfast items, hot sandwiches, and made-from-scratch sweets, Dagny brings out her Blackstone grill during Carnegie's community events to serve smash burgers, hotdogs, and cheesesteaks. These gatherings represent everything she loves about her adopted neighborhood—its walkability, diverse businesses, and tight-knit support system. Whether you're a regular whose order she knows by heart or a first-time visitor, Dagny's passion for feeding people well shines through in every bite. (34:07) Later in the show, do you have that true favorite restaurant? Autumn Pawelec shares her love for Alla Famiglia in Allentown. Plus Chef Fernando Canales of the Fairmont Pittsburgh shares a favorite at-home dish that you can do as well. Hope you have a big appetite!Support the showLiked the episode? We'd love a coffee!

ICYMI: Hour One of ‘Later, with Mo'Kelly' Presents – Thoughts on the new Hostess “Munchie Mobile” set to “roll out” just in time for 4/20 celebrations AND the 2025 CoacHELLa weekend 1 lineup & cost to camp…PLUS – A look at what stores and restaurants are closed for Easter - on KFI AM 640…Live everywhere on the iHeartRadio app

From her humble beginnings as a gracious hostess to becoming one of Tennessee's premier event planners, Whitney Bowman takes us through the highs and lows of building a successful luxury event planning business. In this episode, we explore the power of community support, the valuable lessons learned from growing pains, and her unwavering dedication to creating unforgettable weddings. Whether you're an aspiring event planner or simply curious about the world of high-end celebrations, this conversation is a must-listen!WILDFLOWER SHOWNOTES : shannaskidmore.com/whitney-bowman

This week on Eat. Talk. Repeat., Ash is hungover, John's annoyed by everything, and Sam's eager to argue about burgers. We've hit 15 of Vegas' top steakhouse burgers, and now it's time to start winnowing it down to the Final Four. (Spoiler: emotions are running high, and nobody agrees.) On Today's Menu:

Hay cosas que vemos como "obvias" o "lógicas" de qué hacer y qué no hacer para convivir en sociedad... hasta que te das cuenta que no todos las asimilan igual. Esta semana nos acompaña Carla Chalas de @TheHostessPlace y del podcast The Housewives Society donde traemos esas situaciones incómodas cuando no se usa el sentido común.Si quieres ver un episodio EXTRA con Carla, entra a patreon.com/lostemidosta y suscríbete para contenido EXTRA todas las semanas.

Kimberlyn and Leilani dive into the challenges and huge potential benefits of exploring the Enneagram. Their check-ins:  Kimberlyn is joyous after a visit from a family member; Leilani has a new, fun addition to her wardrobe.  Mentioned in the episode:  Don Richard Riso's and Russ Hudson's book, The Wisdom of the Enneagram: The Complete Guide to Psychological and Spiritual Growth for the Nine Personality Types; Chichi Agorom's book, The Enneagram for Black Liberation: Return to Who You Are Beneath the Armor You Carry; Rebecca Campbell's poem, "Anchor Your Soul in Your Body so You Can Withstand the Coming Winds." Get exclusive content and support us on Patreon:http://www.patreon.com/WitchyWit  Facebook:https://www.facebook.com/WitchyWitPodcast  Instagram:https://www.instagram.com/Witchy_Wit  Spotify:https://open.spotify.com/show/3azUkFVlECTlTZQVX5jl1X?si=8WufnXueQrugGDIYWbgc3A  Apple Podcast:https://podcasts.apple.com/us/podcast/witchy-wit/id1533482466  Pandora:https://pandora.app.link/nNsuNrSKneb  Google Podcast:Witchy Wit (google.com)

Saxophonist Jeff Kashawa has developed into one of the top smooth jazz performers since his days with The Rippingtons.  Back in 2004, he founded the dynamic band The Sax Pack.  As a solo artist, Jeff recently released his 11th studio album.  In our August of 2024 interview, multi-award winning program director Ray White caught up with Jeff backstage to talk about his latest, South American influenced, album Luminoso.  He also shared the latest on The Sax Pack, supporting other contemporary jazz musicians and much more!  In our showcase segment, your "Hostess with the Mostest," Lisa Davis, looks back at several highlights from the career of the legendary artist Quincy Jones, who passed on November 3, 2024.  Quincy was tapped for numerous accolades during his lifetime including 28 Grammy awards and 7 Academy award nominations.  This is a show you don't want to miss!

Fletch is back, TKR goes big again, and Purdue out-efforts the little guy, in spite of having more turnovers than Hostess. Purdue wins in the round of 32, advances to Indy...and is a Sweet 16 team again.

The Whistler was a long-running radio show that aired from 1942 to 1955. It was a popular suspense thriller that featured tales of mystery, intrigue, and the supernatural. The show's signature character was The Whistler, a mysterious figure who introduced each episode and provided commentary throughout.The Whistler was created by J. Donald Wilson, who also wrote many of the show's episodes. Wilson was inspired by the success of other radio shows such as "Inner Sanctum" and "Lights Out," and he wanted to create a show that would be even more suspenseful and thrilling.The Whistler was set in a variety of locations, including small towns, big cities, and even exotic locales. The show's episodes featured a wide range of characters, from ordinary people to criminals to supernatural beings. The stories often involved murder, blackmail, and other crimes, and they always kept listeners on the edge of their seats.The Whistler was a critical and commercial success. The show was praised for its suspenseful stories, its well-written scripts, and its talented cast. The Whistler was one of the most popular radio shows of its era, and it continues to be enjoyed by listeners today.In addition to its regular episodes, The Whistler also produced a number of special episodes, including a Christmas episode, a Halloween episode, and a crossover episode with the show "Inner Sanctum." The Whistler also released a number of recordings, including a soundtrack album and a collection of the show's most popular episodes.The Whistler was a groundbreaking radio show that helped to define the suspense genre. The show's popularity paved the way for other suspenseful radio shows, such as "Suspense" and "The Twilight Zone." The Whistler is still considered to be one of the greatest radio shows of all time.

Hank Gut stop Hostess

My guest today worked for Club Med from 1987 to 1990. She began her journey as a Hostess at Club Med Cancun and went on to work in stunning locations like Moorea, Guadeloupe, Paradise Island, Sandpiper, and aboard the Club Med 1 in 1990. A graduate of San Jose State University with a degree in Marketing and Communications, Tiffani first discovered Club Med during a summer break from college. And, surprise of surprises, she is connected to the Star Trek universe and we will talk about that as well! Joining us from sunny Palm Springs, California, please give a warm welcome to Tiffani LoBue! Tiffani had an unforgettable experience at Club Med, working alongside some truly remarkable people. Among the CDVs she collaborated with were Guy Thomas, La Guitoune, Jeff Planteblat, Bernard Vigier, Jean-Luc Olivero, and Janyck Daudet. In 1989, while stationed at Club Med Guadeloupe, she was selected by the New York office to spend two months promoting the Club Med 1 to travel agents in New York, Baltimore, and Philadelphia. Recently, Tiffani reunited with 11 fellow EXGOs for a trip back to Moorea, revisiting the island that held such cherished memories for her since 1988. In this interview, we also explore her involvement in the TV series Star Trek: Voyager. Enjoy this fascinating conversation with Tiffani! **My First Season podcast has always been ad-free and free to listen to and is available to download on: Apple Podcasts, Google Podcasts, Samsung Podcasts, Podbean App, Podchaser, Spotify, Amazon Music/Audible, TuneIn + Alexa, iHeartRadio, PlayerFM, Pandora and Listen Notes. And if you like what you hear, please leave a review on Apple podcasts. 

In this episode, host Brian VanHooker chats with artist Terry Hinkle, the former owner and creative director of Hinkle and Company, who did the art for many Teenage Mutant Ninja Turtles food products. Among the products Hinkle worked on was the TMNT Cereal, Hostes TMNT Pies, Crunchabungas, TMNT Cookies and more! Sound Engineering by Ian Williams. Follow Turtle Tracks Podcast on Instagram: https://www.instagram.com/turtle_tracks_podcast/

We cover Cap #177 panel by panel - Nomad Part 2. With Steve Rogers done as Captain America, Sam Wilson battles alone against... Lucifer! Plus... Rick shares the "Hoo Hoo" rule, Bob explains the difference between a sleeping and smoking jacket, and they both miss the Hostess ads! Watch on YouTube: https://youtu.be/7qNOzVD_ja0Love the show? Help support with a one-time donation or become a member and get cool perks! https://buymeacoffee.com/capcomicfansConnect with Rick & Bob and fellow Cap fans at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.facebook.com/groups/captainamericacomicbookfans⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠ Please subscribe, rate and review! Our home page is ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://captainamericacomicbookfans.com⁠

Expo West 2025… OK, it wasn't a classic. It would be hard to characterize anything we saw as "groundbreaking." Perhaps, however, incremental improvements, global flavors and innovative collaborations are enough to keep the train rolling. For now, anyway. We also sit down with Carolyn Hamlet, the visionary founder and CEO of OKU, a trailblazing brand of energy gummies. Brands in this episode: Oku, Chuza, Bad Tea Co., Belgian Boys, Biena, Ithaca Hummus, Graza, Urban Noodle, Date Better, Datefix, Niramaya, Firehook, Truff, Fabalish, Mr. Bing, Hostess, Pretzelized, True Dates, Cien Chiles, Evie's, Wild Fox, Kevin's Natural Foods,  Nommii, Emperor's Hot Sauce, Drumroll, Good Journey, Palmas, PWR-UP, Geem. Caulipower, Sauz, Wildwonder, Beny Yogurt

I adore ladies' lunches. The energy, chit-chat, and camaraderie are totally gleeful. So much fun to be with an interesting group of women who like to share their insights about entertaining at home. I didn't know who was coming -a friend asked me to host her friends who were on a visit to Charleston. She gave me some guidance on the menu (three courses, preferably fish and no lactose) and the rest up to me. The conversation was about Susan Spungen's book What's a Hostess to Do? and all the anecdotes and disasters that can happen at home with guests. How do you handle gate crashers? What do you do when someone is overserved? How do you deal with last-minute invitations? How do you pass all these traditions and knowledge to the next generation? Which rules can be broken? It was interesting and enlightening to know that everyone who entertains has the same issues! The table is set with greenery; there is so much color that I thought all green would be calming and charming. I added a combination of my white and green Portuguese ceramics from Bordallo Pinheiro and a tablecloth from D'ascoli. The red and white napkins are from Zara Home, which I have monogrammed with a deep brown thread. THE MENUTrout Caviar with Potato Chips & Sour CreamAsparagus GazpachoShrimp with Garlic & LemonChickpeas with PestoRoasted Vegetable Tumbet Roasted Plums & Peaches with Honey Everybody wanted the recipes that I am so thrilled to share here. Recipes: Asparagus Gazpacho Serves 6 I have made it with and without the hard-boiled egg with excellent results. The egg makes it thicker and creamier, more like the texture of vichyssoise. Without the egg, it is closer to a regular tomato gazpacho. I have also added canned artichokes to this gazpacho; it is delicious with and without them. (The ice cubes help with the amalgamation of the olive oil)* 1 lb jarred with asparagus (with their liquid)* 2-inch piece of cucumber, peeled* 1 hard-boiled egg * 1 clove of garlic* 1 tablespoon red wine vinegar* 4 tablespoons olive oil* Handful of ice cubes* 1/4 teaspoon salt and pepper or more to tastePlace all the ingredients in a blender and pure until very smooth. Transfer to a container and chill until ready to serve.Roasted Vegetable TumbetServes 8 as a side dish.A mixture between ratatouille and pisto, Mallorcan Tumbet is made with summer vegetables: eggplant, peppers, tomatoes, and zucchini. The addition of potatoes elevates the dish to main course status; serving it with fried or hard-boiled eggs makes it part of a classic summer dinner.In Mallorca, it is made by frying the vegetables separately, and then, once layered in an earthenware cazuela, they are baked until the sauce bubbles and all the vegetables are soft and cooked through.I am changing it by baking the vegetables (except the potatoes) to make the dish less caloric (and less laborious). The flavor, texture, and color remain the same.* 1/2 cup olive oil* 1 lb Yukon gold potatoes, sliced into 1/4-inch rounds* 2 medium eggplants sliced into 1/4-inch rounds* 2 medium zucchini, sliced into 1/4-inch rounds* 2 red peppers, sliced into long strips* 2 green peppers, sliced into long strips* 1 lb ripe red tomatoes* 6 cloves of garlic, peeled and chopped* A bunch of fresh basil, sliced into sliversPreheat the oven to 400 degrees.In a frying pan with 1/4 cup of olive oil over medium heat, fry the potato slices until soft and golden—season with salt and set aside.On paper-lined oven trays, arrange the eggplant, zucchini, and pepper slices in one layer. Drizzle with olive oil and season with salt and pepper. Bake in the oven for about 20 minutes or until just soft. Set aside. Lower the oven temperature to 350 degrees.Using a large grater, grate the tomatoes to make a fresh sauce. Add the garlic and season with salt and pepper. Set aside.Assemble the Tumbet:In an oven-to-table round or rectangular tray, arrange the potatoes in one layer. Spoon a few tablespoons of the tomato-garlic mixture on top. Add the eggplant, a few more tablespoons of tomato, the peppers, more tomato mixture, and the zucchini. Finish with the rest of the tomato and garlic mixture.Bake in the oven until cooked through and the edges bubble, about 20-25 minutes.Serve hot or at room temperature, garnished with slivers of basil.One last thing: I need to share one anecdote: I roasted the peaches and plums with honey, something I have done a million times. However, I didn't quite look at the jar I used. It was Spicy Peach Honey from Red Clay. Needless to say, the dessert was spicy rather than sweet. When everyone commented on the cayenne flavor of the peaches….. Oh well!” Just another tip…. “Read the labels!” And just so you know, I pretended that it was intentional.- God forbid I would admit such an error! But I must say it was delicious! Hilarity ensued. And with this, I leave you.Sincerely,The Serial Hostess Thank you for subscribing. Leave a comment or share this episode.

Holy schist does this episode SLAP. We're back in Vienna, VA in front of another hyped crowd, this time covering chapter of the Son of Neptune where our heroes have to deal with a whole lot of schist! Topics include: Austria, Fun & Spicy, Reeks of Gia, The Pit, The Masked Singer, Albert C. Onious, Spire, trap door fever, the Lad of Poseidon, PhD in Weird, Pokémon, parkour, pounamu, schist, Stevia, Catan, MySpace, Chex Mix, Hey Arnold!, Putties, Fleetwood Mac, Party Foul Ponies, The Castro, Hostess, the plight if wheat, instruments, the Cabinet, sorghum, baseball, Commodore Crunch, basketball, toasted ravioli, babies, and more! Merch preview plus the PJO drag names Mike couldn't say on stage: www.thenewestolympian.com/patreonTNO on tour: www.thenewestolympian.com/live  — Find The Newest Olympian Online —• Website: www.thenewestolympian.com• Patreon: www.thenewestolympian.com/patreon• Instagram: www.instagram.com/newestolympian• Bluesky: bsky.app/profile/newestolympian.bsky.social• Facebook: www.facebook.com/newestolympian• Reddit: www.reddit.com/r/thenewestolympian• Twitter: www.twitter.com/newestolympian• Merch: www.thenewestolympian.com/merch — Production —• Creator, Host, Producer, Social Media, Web Design: Mike Schubert• Editor: Sherry Guo• Music: Bettina Campomanes and Brandon Grugle• Art: Jessica E. Boyd — About The Show —Has the Percy Jackson series been slept on by society? Join Mike Schubert as he journeys through the Riordanverse for the first time with the help of longtime PJO fans to cover the plot, take stabs at what happens next, and nerd out over the Greek mythology throughout. Whether you're looking for an excuse to finally read these books, or want to re-read an old favorite with a digital book club, grab your blue chocolate chip cookies and listen along. New episodes release on Mondays wherever you get your podcasts!

Hosted by Jane Pauley. Nancy Cordes looks at President Joe Biden's legacy as he leaves office, while Robert Costa previews the return to power of Donald Trump. Also: Tracy Smith talks with experts who say climate change is changing the intensity and behavior of wildfires; Lisa Ling sits down with actor Steve Guttenberg, who has written a memoir about becoming a caregiver following his father's diagnosis of kidney failure; Nancy Giles goes behind the scenes of the new CBS daytime drama “Beyond the Gates”; and Erin Moriarty looks back on the iconic Washington socialite Perle Mesta, the “Hostess with the Mostes'.”See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Happy New Year Seasoners to every one of you! This is the new year's first episode, and I couldn't be more excited about my guest today. She was one of my first interviewees, and we focused exclusively on her debut season. Now, she's back to share more of her incredible journey with Club Med! Starting her career in 1985, she climbed the ranks from Hostess to Chief of Village, an extraordinary accomplishment in her nearly two-decade career. From California, you know her, you love her—the one and only Angie Boucher! In this episode, we'll dive into some standout moments from Angie's Club Med adventures. We'll revisit her seasons in St. Lucia (1986), Martinique (1987), and Paradise Island (2003). Angie also opens up about her unique challenges as a rising Chief of Village, taking on monumental projects and overcoming significant obstacles. We'll also discuss her inspiring contributions beyond her Club Med career, including the Forever G.O. Pour Toujours foundation she co-founded with Lisa Fong and her role on the Board of the Club Chefs de Village charitable organization. Plus, we touch on the highly anticipated 75th-anniversary celebration of Club Med, set to take place in April 2025 at Club Med Opio in France. This episode is packed with laughter, nostalgia, and insight into Angie's remarkable story. I hope you enjoy it as much as we enjoyed recording it!**My First Season podcast has always been ad-free and free to listen to and is available to download on: Apple Podcasts, Google Podcasts, Samsung Podcasts, Podbean App, Podchaser, Spotify, Amazon Music/Audible, TuneIn + Alexa, iHeartRadio, PlayerFM, Pandora and Listen Notes. And if you like what you hear, please leave a review on Apple podcasts.  Angie's first interview from March 2021: Angie Boucher | My First Season Forever G.O. Pour Toujours: ForeverGO.ORG | ForeverGO Club Chefs de Village: Club des Chefs de Village            

Send us a textThis week We Need 2 Talk Somebody Somewhere, Surviving Barstool, Survivor, Yellowstone, Hostess gifts, Shrinking, Taylor Swift, Sex Life of College Girls, The Remarkable Life of Ibelin, and SO MUCH MORE 

“That's right, yeah, and to me, that's one of the most important steps in the whole process is this research, brand assessment. And then you bring that research and assessment to life in the mood board, and that is what allows you to create something that is so customized to this brand, that it only works for this brand.” – Jon Brennan This week's guest is a lifelong audio producer who loves to help brands communicate effectively through sound. He regularly produces voiceover and sound design for brands like Tide, Downy, Cascade, Henkel, Dell computers, and more, and he's led the creation of such audio branding identities as Amazon Alexa, Hostess, Boomchickapop, and Fireball Cinnamon Whiskey.His name is Jon Brennan, and since our last conversation, episodes 126 and 127, he joined Sixième Son, a world leader in audio branding, as a senior account executive, where he managed the creation of audio identities for Fortune 500 companies and brands. After two years, Jon returned to lead his own audio branding agency Sonic Signatures in 2024. He enjoys using his love of music and audio to entertain and inspire others, and we'll be talking a lot about how companies can and should work audio branding into their marketing plans. While Jon has worked with some very large companies in this capacity, the Fortune 500 aren't the only ones who benefit from this kind of strategy. As always, if you have questions for my guest, you're welcome to reach out through the links in the show notes. If you have questions for me, visit audiobrandingpodcast.com where you'll find a lot of ways to get in touch. Plus, subscribing to the newsletter will let you know when the new podcasts are available and what the newest audio chats will be about. If you're getting some value from listening, the best ways to show your support are to share this podcast with a friend and leave an honest review. Both those things really help – and I'd love to feature your review on future podcasts. (0:00:00) - Journey in Sonic Branding IndustryAs our episode starts off, Jon tells us about a recent experience with sound, and how it sparked bittersweet memories of his late uncle. “I distinctly heard my uncle's voice,” he recalls, “and his characteristic laughter coming from the other room, and it's just like I just thought my uncle Tom was there for a minute and it actually moved me to the point that I just got totally choked up.” He describes his work with Sixième Son and such clients as Boomchickapop and Hostess, and the reason for his return to Sonic Signatures earlier this year. “Going back to my own agency,” he explains, “I'm able to be the creative director, I'm able to write concepts as well as tap other very talented composers to write concepts as well, and I'm just very fulfilled when I'm able to have that creative energy.”(0:16:56) - Effective Sonic Branding for Regional CompaniesWe take a closer look at some of Jon's recent ad campaigns, and he tells us about a particularly memorable sonic branding project for Fireball Whiskey. “You've got the dragon who sounds like a demon,” he says, “but then you've got this angel choir that is hanging out high above him in the audio spectrum... and so together it makes this disruptive sound that is also very memorable.” Jon talks about how remote...

Chuck Palahniuk is best known for his novel-turned-cult-classic-film Fight Club, but the prolific author has published a book nearly every year for the past two decades. His newest is called Shock Induction.  Chuck tells host Rachel Belle about the recipes fans have sent him from prison (and which he's made!), why he can hardly look at a peach, let alone eat one, and why his mouth waters at the mere thought of a crusty, stale Hostess snack cake.   Chuck's mom was not a great cook, but she was excellent at frosting cakes, specifically the Barbie cakes she made for her children in the 1960s and '70s. We explore the long history of decorated doll cakes with food scholar KC Hysmith.   And, an extreme culinary creature of habit, Chuck reveals the meal he's eaten three times a day for the past several years! Watch Rachel's Cascade PBS TV show The Nosh with Rachel Belle! Follow along on Instagram! Order Rachel's brand new cookbook Open Sesame!Support the show: http://rachelbelle.substack.comSee omnystudio.com/listener for privacy information.

This week on Relic Radio Science Fiction, X Minus One presents its story Hostess, from December 12, 1956. Listen to more from X Minus One https://traffic.libsyn.com/forcedn/e55e1c7a-e213-4a20-8701-21862bdf1f8a/SciFi855.mp3 Download SciFi855 | Subscribe | Spotify | Support Relic Radio Science Fiction

Today we're studying 3 Nephi 28:34 in just one minute! Grab your scriptures and let's dive into them together! And grab study guides for the whole family here:  - To get Cali's scripture study guide for adults click here:  https://comefollowmestudy.com/shop/ Discount code: OMSS  - To get Kristen's scripture study guides click here: Kids Study Guide, Teens Study Guide, Combined Teens AND Kids Study Guides: https://kristenwalkersmith.com/start-here-scripture-study-guides/ Get our 365-day Doctrine and Covenants daily devotional book: https://a.co/d/aE3Wp4D

Lunchbox applied for his first game show. Raymundo says we have another thief in the building. Amy talks about her kids starting back school next week. We talked about a man who suffered 3rd degree burns after his flip-flops broke in the desert, scuba divers who survived after being lost for 38 hours, and a guy who had to be rescued from a well after going to look for his lost phone. We then talk about our favorite Little Debbie and Hostess snacks.See omnystudio.com/listener for privacy information.