Podcasts about Soil science

Dr. Caitlin Youngquist started out wanting to be a veterinarian, but then discovered soil science and was so taken by it that she got a PhD, and has devoted her career to serving farmers, ranchers, and rural communities. A practitioner and promoter of regenerative agriculture, she has worked with Conservation Districts, non-profit orgs, Extension, and her own small business, Dirt Works Wyoming, a company that provides compost statewide. She uses science as a tool to solve on-the-ground problems, which range from crops and livestock issues to mental health, family dynamics, and food insecurity. She also guides hunting programs for women, is a volunteer firefighter. TIMELINE 2'22 how Caitlin discovered agriculture and soil science 3'33 the value of applied science for solving real problems 4'23 what is Extension 4'52 the non-elitist focus of extension, taking academic research to the people 6'54 how extension actually works 8'40 food insecurity and food deserts in an agricultural state, starting a food garden 11'30 making sure initiatives last beyond their founder 13'17 taking the holistic/social work perspective as an extension educator 14'39 people get isolated on their farms 16'31 the importance of letting go of a scarcity/competition mindset and sharing knowledge 18'28 difficulty making generational transition of management 20'12 the difficulty in calling for help with family conflicts 22'17 the difference between complicated and complex systems 24'59 analogies between soil health and community health 27'17 efficiency vs resiliency 29'37 the one nation that feeds itself has high biodiversity and regenerative ag 30'21 making sure local food is not an elite activity 32'40 becoming a hunter 34'21 why hunting is so powerful for women in particular 40'05 whether hunting supports species conservation 42'29 compost company Dirt Works Wyoming 44'14 agriculture and soil science as a great career for young people to consider 45'47 drcaitlinyoungquist.com

Send us a textIn this episode, Nathan Edwards fills in for regular host Joe and welcomes back our very first podcast guest Dr. Brian Schwartz, Professor - Crop & Soil Sciences at the University of Georgia.Dr. Schwartz is one of the leading minds in warm-season turfgrass breeding. Dr. Schwartz shares updates on the development of TifTuf, insights into Zoysia Australis, and the latest advancements in zoysiagrass breeding.He also reflects on his journey in turfgrass research and the ongoing innovation happening within the University of Georgia's breeding program.www.lawnsolutionsaustralia.com.auwww.facebook.com/lawnsolutionsaustraliawww.youtube.com/@LawnSolutionsAustralia

Zum Start der diesjährigen UN-Weltklimakonferenz COP 30 in Belém, Brasilien, spricht Peter über die aktuelle Situation im Klimaschutz. Es geht unter anderem um problematischen Zertifikate-Handel, Missverständnisse beim Thema "Wald und CO₂-Speicherung", aber auch um positive Entwicklungen aus China und dem Amazonas.+++Alle Rabattcodes und Infos zu unseren Werbepartnern findet ihr hier: https://linktr.ee/peterundderwald+++Studie: "Different Amounts of Added Litter Do Not Affect Long-Term Carbon Mineralization and Stabilization in Topsoils and Subsoils" (Englisch, aus dem "Journal of Plant Nutrition and Soil Science" vom 22.07.2025): https://www.nw-fva.de/fileadmin/nwfva/publikationen/pdf/begill_2025_different_amounts_of_added_litter_do_not_affect_long-term.pdf+++Habt ihr Fragen oder Anmerkungen zu den Themen? Schreibt uns gerne eine E-Mail an podcast@wohllebens-waldakademie.de+++Wenn ihr mehr über den Wald und seine Wunder erfahren wollt, findet ihr in Wohllebens Waldakademie spannende Veranstaltungen & Fortbildungen: www.wohllebens-waldakademie.de +++Unsere allgemeinen Datenschutzrichtlinien finden Sie unter https://datenschutz.ad-alliance.de/podcast.html+++ Wir verarbeiten im Zusammenhang mit dem Angebot unserer Podcasts Daten. Wenn Sie der automatischen Übermittlung der Daten widersprechen wollen, klicken Sie hier: https://datenschutz.ad-alliance.de/podcast.htmlUnsere allgemeinen Datenschutzrichtlinien finden Sie unter https://art19.com/privacy. Die Datenschutzrichtlinien für Kalifornien sind unter https://art19.com/privacy#do-not-sell-my-info abrufbar.

This episode of the Red Dirt Agronomy Podcast features Dr. Beatrix Haggard, an associate professor in Oklahoma State University's Department of Plant and Soil Sciences, whose teaching mission is to make sure students know what plant they're looking at—and how it works. Dr. Haggard walks us through her journey from FFA land judging in Texas to soil science at Tarleton State and LSU, to a regional soil fertility role in the Louisiana Delta, and finally to a teaching-heavy, tenure-track position at OSU. Along the way, she explains how those experiences shape how she teaches, from intro plant science to senior seminar, crop judging, and soil morphology.The crew also explores major shifts in today's student body and how they change the way agronomy is taught. They discuss students working full-time jobs while in school, the rise of pre-vet and ag business majors, the growing number of non-traditional and out-of-state students (from California to New York and Indiana), and why judging teams and hands-on greenhouse work are powerful ways to build confidence and real-world skills. If you care about who will be scouting your fields, writing your recs, and leading your ag businesses in 10–20 years, this episode is a great look at how OSU is training that next generation.Top 10 takeawaysTeaching-focused, tenure-track agronomy roles are rare—and powerful.Dr. Haggard holds an 85% teaching appointment at a land-grant university, which she describes as a “unicorn” compared to more common research-heavy roles. That lets her invest deeply in core plant and soil courses that hundreds of students pass through every year.Intro plant science at OSU is huge and foundational.Plant 1213 serves ~600 students a year, mostly freshmen, and often becomes their first exposure to plant science, agronomy and OSU's ag culture. What happens in that class heavily influences which majors students choose—and whether they ever consider crops or soils.College is about “learning how to learn,” not just memorizing content.Dr. Haggard uses her own career—soil scientist turned crop teacher—to show students that the real value of college is learning how to tackle new subjects and roles. If she can go from soil formation to crop growth stages on the job, they can pivot in their careers too.Judging teams teach life skills: travel, teamwork and resilience.Beyond plant and seed ID, crops and soils judging expose students to long trips, new regions and tight-quarters team dynamics. For some, it's their first time crossing the Mississippi River or even flying. Dr. Haggard jokes it's a successful trip if everyone is still talking on the way home.Today's students juggle far more than class.Many students work full time, commute home on weekends and carry heavy concurrent credit loads from high school. That changes how instructors design assignments and study expectations—“go to the library all weekend” doesn't match many students' realities anymore.OSU agronomy is no longer just rural Oklahoma farm kids.The department now attracts students from California, Oregon, Washington, Indiana, Missouri, Arkansas, Kentucky, New York and beyond, plus metro and suburban areas like Edmond and Oklahoma City. Many arrive with little or no farm background, which reshapes how faculty introduce basic equipment and practices.Ag majors are fluid—pre-vet and ag business are big destinations.Dr. Haggard sees many students start in animal science or pre-vet and then migrate to ag business, economics or plant/soil majors once they experience different classes and discover where their interests really lie. Flexibility in degree paths is key.Plain language and memory tricks matter in technical fields.Rather than keeping content “unattainable,” Dr. Haggard leans on layman's terms and memorable phrases like “all cats manage kittens ammonium naturally” to help students retain complex ideas such as the lyotropic series in soil chemistry. Those small tools make a big difference for freshmen.Extension and classroom teaching are two sides of the same coin.Josh points out that he loves teaching the same agronomic concepts to two very different audiences: landowners and consultants on the extension side, and students in the classroom. The goals and depth differ, but both are about helping people apply agronomy in real life.Stable, passionate teachers anchor a department.Brian notes how important it is for a department to have long-term, high-quality teachers in core classes. With Dr. Haggard and Dr. Abbott, OSU Plant and Soil Sciences has a consistent foundation for teaching the “fundamentals” to every student who comes through the program. Segment Timestamps00:00–02:00 – Opening & introductions02:00–06:30 – What Dr. Haggard teaches at OSU06:30–11:30 – Her path into soils and agronomy11:30–15:30 – First “real” job & learning crops on the fly15:30–19:30 – Why she loves teaching19:30–24:30 – Building a teaching-heavy career at a land-grant24:30–29:30 – How Josh and Beatrix coordinate teaching29:30–26:00 – Judging teams and what students gain26:00–33:30 – How students and learning have changed33:30–36:35 – Who OSU agronomy students are now & close RedDirtAgronomy.com

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Send us a textA new report on health and climate change paints the grimmest picture yet about what's going on – not just that 2024 was the hottest year on record, but evidence that many governments have stopped even pretending to try to do anything about it.The 2025 Lancet Countdown on Health and Climate Change finds that more than half a million people die every year from heat-related causes, up 23 percent since the 1990s. Air pollution just from wildfire smoke was linked to 154,000 deaths in 2024. And 2.5 million people die every year because of the continued burning of fossil fuels, the report says.But Dr. Tafadzwa Mabhaudhi, Professor of Climate Change, Food Systems, and Health at the London School of Hygiene and Tropical Medicine, and Director of the Lancet Countdown in Africa, says it's not all bad news. Communities, people acting in groups, city governments, and others can make a difference.“We do have the power,” says Tafadzwa, who joins One World, One Health host Maggie Fox in this episode to talk about the report and what he sees for the future.African nations, especially, have the opportunity to show the way as they build cities that take advantage of clean energy, says Tafadzwa, who is also a professor in the Department of Plant and Soil Sciences, Future Africa, at the University of Pretoria in South Africa.The report finds hope in this trend, and estimates 160,000 lives are being saved annually as communities shift away from coal and enjoy cleaner air.Listen as Tafadzwa describes some of the successes in fighting climate change and what people and communities can do to encourage their governments to act.

Changing course is never easy, especially if the change requires a complete overhaul at the most basic, fundamental level. Dr. Robin "Buz" Kloot of the University of South Carolina's Arnold School of Public Health and Soil Health Labs talks with Eric, Mary, and Jeff about this paradigm shift among farmers and within the soil science community.Buz explains how the shift in thinking and paradigms occurred. In many cases, people were focused more on the symptoms rather than the cause, for instance, soil loss through erosion or poor water infiltration. Understanding the underlying cause required a whole-system approach. For Buz, an open mind to farmers' stories and experiences, and a beginner's mindset as a scientist were required to truly grasp the dynamic nature of soil.         If you are beginning your journey with soil health and cover cropping systems, the featured length Under Cover Farms video, Buz and his team produced, provides a good introduction and uplifts the initial experiences of farmers in South and North Carolina. As always, we encourage you to cooperate with other farmers, graziers, and gardeners for peer-to-peer learning and to follow the four core soil health principles: 1) Keep the soil covered -- Cover crops are our friends and allies; avoid bare fallows;2) Minimize soil disturbance -- Practice no-till or gentle tillage as much as possible in your field or garden;3) Maximize living roots year-round -- to improve biodiversity, soil structure, and life in the soil; and4) Energize with diversity -- through crop rotation, high-quality food, farm enterprises, and livestock integration. The 4 The Soil team recently commissioned a new set of art posters to help people remember the four principles of soil health and celebrate that “We Are 4 the Soil!”.  If you would like to learn about the history of the art posters and access a link to purchase an individual poster or the set of five 4 The Soil posters, please visit our recent blog post: Spreading the Message for Healthy Soil with Posters!If you have questions about soil and water conservation practices, natural resource concerns, and soil health principles and practices to restore the life in your soil, call or visit a USDA Service Center, a Virginia Soil and Water Conservation District office, or your local Virginia Cooperative Extension office.  4 the Soil: A Conversation is made possible with funding support from the National Fish and Wildlife Foundation and The Agua Fund. Other partners include the USDA Natural Resources Conservation Service; Virginia Cooperative Extension; Virginia State University; Virginia Department of Conservation and Recreation; and partners of the Virginia Soil Health Coalition.Disclaimer: Views expressed on this podcast are those of each individual guest.To download a copy of this, or any other show, visit the website 4thesoil.org. Music used during today's program is courtesy of the Flip Charts. All rights reserved. 4 the Soil: A Conversation is produced by On the Farm Radio in collaboration with Virginia Tech. The host and co-hosts are Jeff Ishee, Mary Sketch Bryant, and Eric Bendfeldt.

Water is life—especially in the Oklahoma Panhandle. In this episode, the Red Dirt Agronomy team welcomes Dr. Sumit Sharma, OSU Extension's irrigation specialist, for a wide-ranging discussion on how producers can stretch every drop. From pre-watering to planting decisions, Sharma explains how irrigation science is helping producers navigate declining well capacities and unpredictable weather while maintaining strong yields.The conversation also explores cotton and corn management, growing degree days, and the future of sustainable production in Oklahoma's High Plains. With insights on new technologies, the Master Irrigators program, and the resilience of prairie systems, this episode offers both practical advice and a hopeful look at how farmers can adapt without giving up on the land they love.10 TakeawaysEfficient irrigation is key to sustaining Oklahoma Panhandle agriculture as wells decline.Cotton can thrive with as little as 14 inches of irrigation when managed correctly.Elevation impacts growing degree days, influencing which crops succeed.Pre-watering is vital for establishing crops and managing weeds in sandy soils.Short-maturity cotton varieties may improve harvest success before early freezes.Data and technology (like soil moisture sensors) are transforming irrigation decisions.Regenerative ag and cover crops are helping improve soil health under limited irrigation.Pasture restoration is a long-term solution for lands losing water capacity.The Master Irrigators Program offers farmers education, audits, and financial incentives to conserve water.The Panhandle's resilience—both ecological and cultural—shows that adaptation is possible even in drought-prone areas.Timestamped Rundown00:00–01:00 – Dave Deken opens Episode 426; sets up discussion on irrigation and underground water.01:00–03:00 – Introductions: Dr. Brian Arnall, Dr. Josh Lofton, Dr. Raedan Sharry; light humor about breakfast and fieldwork.03:30–05:00 – Dr. Sharma joins; recap of his background and move from the Panhandle to Stillwater.05:00–07:00 – Overview of ongoing research: growing corn with limited water, regenerative agriculture, and cotton-water studies.07:00–10:00 – Explanation of growing degree days (GDDs) and how elevation affects crop heat units in Oklahoma.10:00–13:00 – Cotton challenges in high elevation areas; water use comparisons between cotton and corn.13:00–17:00 – Discussion on cotton irrigation timing—why early stress can help root growth.17:00–21:00 – Cotton varieties (Phytogen 205 vs. 411); balancing short vs. long maturity crops.21:00–25:00 – GDD model reliability questioned; differences between Panhandle and southern climates.25:00–29:00 – Deep dive on “pre-watering” in the Panhandle: how much, why, and when.29:00–32:00 – Millet research and unexpected challenges (birds, pigweed, herbicide limits).32:00–35:00 – Discussion on drought, soil loss, and reestablishing pasture for sustainability.35:00–39:00 – Dr. Sharma details the Master Irrigators Program: training, incentives, and upcoming sessions in Altus.39:00–40:30 – Closing remarks and links to RedDirtAgronomy.com. RedDirtAgronomy.com

Get ready to have your mind blown! In this video, we're debunking the most common tick myths you've always believed. From the idea that ticks only live in wooded areas to the myth that you can remove a tick by burning it off, we're setting the record straight. Join us as we separate fact from fiction and give you the lowdown on these pesky little creatures. Learn about tick prevention and how to protect yourself from tick-borne diseases like Lyme.

In this solosode of The Energy Code, Dr. Mike unveils the most comprehensive update yet to BioLight's flagship supplement — BioBlue — and takes listeners deep inside the quantum bioenergetic thinking that shaped its redesign. What began as a methylene-blue-based mitochondrial catalyst has evolved into a next-generation longevity systemintegrating deuterium-depleted water, elevated NMN, taurine, and trace gold-silver resonance compounds.   Dr. Mike breaks down the science and reasoning behind each refinement: why Litewater's 10 ppm deuterium-depleted water now forms the clean matrix for all BioBlue liquids, how NMN has been increased ten-fold (10 mg → 100 mg) to meaningfully expand NAD⁺ pools and drive biogenesis, and how taurine stabilizes mitochondrial membranes and calcium signaling for endurance and resilience. He explains the subtle yet powerful tweaks — like a 50 % increase in colloidal gold and silver and a 40 % reduction in fulvic acid — that sharpen redox coherence and enhance longevity signaling.   Dr. Mike dives into: Overview of how BioBlue progressed from a simple methylene-blue solution to a full mitochondrial optimization system. Why all BioBlue liquids now utilizes Litewater for cleaner proton flow and improved ATP efficiency. Why NMN increased from 10 mg → 100 mg per dose to meaningfully raise NAD⁺ levels, drive biogenesis, and enhance DNA repair. Why the addition of Taurine – 100 mg per serving for membrane stability, calcium regulation, and long-term mitochondrial resilience. Enhanced Trace Elements – 50 % more colloidal gold & silver plus refined fulvic acid for smoother redox flow and higher photodynamic efficiency.   This episode isn't just about formulation — it's about why every molecule matters in the pursuit of mitochondrial efficiency, redox stability, and long-term cellular youthfulness. Mike also previews BioLight's upcoming new website, pre-Black-Friday event, and a soon-to-launch BioBlue Lite product line for those seeking simplicity without compromise.   Key Topics Covered Evolution of BioBlue — from the original methylene blue + NMN formula to a comprehensive mitochondrial optimization system. Integration of Deuterium-Depleted Water (Litewater, 10 ppm) — explanation of how lowering deuterium enhances ATP production, redox efficiency, and longevity potential. NMN Upgrade (10× Increase) — new 100 mg per serving dosage for boosting NAD⁺ levels, mitochondrial biogenesis, DNA repair, and energy metabolism. Addition of Taurine (100 mg per serving) — supports membrane integrity, calcium balance, ROS buffering, and cellular longevity signaling. Enhanced Colloidal Gold & Silver (50 % Increase) — improved redox stability, electron flow, and photodynamic synergy with methylene blue and red light. Refined Wu Jin Sun Fulvic Acid (−40 %) — optimizes redox balance and mineral transport while improving synergy between all active compounds. Comprehensive Mitochondrial Benefits — improved ATP efficiency, autophagy, and mitochondrial biogenesis for cleaner, more resilient energy production. New Product Lineup — introduction of BioBlue Lite and BioBlue Leuco Lite (simplified methylene blue + water versions) for accessible mitochondrial support. Key Quotes from Dr. Mike   “Deuterium-depleted water doesn't just make the mitochondria go faster—it helps them run truer, cleaner, and more efficiently.”   “We've moved BioBlue from a trace metabolic nudge to a real mitochondrial optimization protocol that supports redox cycling, biogenesis, and longevity pathways in a quantifiable way.”   “Taurine turns BioBlue from a fast-acting energy compound into a cellular longevity stack—supporting repair, recycling, and resilience.”   “By increasing colloidal gold and silver within their optimal bio-signal zones, BioBlue transforms from a chemical redox supplement into a biophysical energy transducer.”   “Each change — from Litewater to taurine — was made to help your mitochondria run longer, cleaner, and more accurately. This is longevity through bioenergetics.” Episode Timeline 00:00 – Announcements: Pre-Black Friday + new website 04:00 – The origin of BioBlue and its evolution 10:00 – Introducing the upgraded BioBlue formula 11:00 – Why BioLight partnered with Light Water 12:00 – How deuterium slows mitochondrial ATP production 17:00 – Functional benefits of deuterium-depleted water 19:00 – 10x increase in NMN for energy and repair 27:00 – Synergy between NMN and methylene blue 30:00 – Adding taurine for stability and longevity 39:00 – Increasing colloidal gold for photonic synergy 46:00 – Boosting colloidal silver for redox protection 52:00 – Why lowering fulvic acid improves coherence 56:00 – What's next: BioBlue Light + legacy pricing offer 01:02:00 – Dr. Mike's closing thoughts on mitochondrial optimization Resources & References Deuterium Depletion and Mitochondrial Efficiency Boros, L. G. Deuterium Depletion and Cellular Bioenergetics. Frontiers in Oncology (2020). Sagalevsky, V. — Light Water: The Science of Deuterium-Depleted Hydration (interview referenced in episode).   Nicotinamide Mononucleotide (NMN) & NAD⁺ Metabolism Mills, K. F. et al. Long-term administration of NMN mitigates age-associated physiological decline in mice. Cell Metabolism (2016). Yoshino, J. et al. NAD⁺ intermediates: The biology and therapeutic potential of NMN and NR. Cell Metabolism (2018).   Taurine and Longevity Pathways Wang, W. et al. Taurine deficiency as a driver of aging. Science (2023). Schaffer, S. W. et al. Physiological roles of taurine in the heart and mitochondria. Journal of Biomedical Science (2010).   Colloidal Gold & Silver in Cellular Redox Systems Li, Y. et al. Gold nanoclusters enhance mitochondrial cytochrome c oxidase activity. ACS Nano (2019). Kim, Y. S. et al. Silver nanoparticles exhibit SOD- and catalase-like activity for redox modulation. Nano Research (2020).   Fulvic & Humic Acids as Bioactive Redox Modulators   Senesi, N. Nature of humic substances and their interactions with trace metals and organics in the environment. Soil Science (1992). Wu Jin San extract — traditional Chinese “gold medicine” formulation known for enhanced mineral transport and detoxification support.     Additional Mentions PGC-1α, SIRT1/SIRT3, and Autophagy pathways in mitochondrial biogenesis and longevity. Quantum redox coupling and plasmonic resonance as mechanisms for light-driven bioenergetic optimization.  

Welcome to the Farms Advice Podcast and the Farmer Friday Series. Deb shares her extensive experience in soil science and farming, discussing the importance of soil health, direct marketing of livestock, and the challenges faced in the industry. She emphasizes the need for sustainable practices, effective cash flow management, and community engagement through educational outreach. Deb also highlights her ongoing research on biostimulants and the impact of climate on farming operations, providing valuable insights for both small and large-scale farmers.Links:Beulah MachineryChapters00:00 Introduction to Soil Science and Farming Practices02:44 Direct Marketing and Farm Operations05:29 Seasonal Challenges and Livestock Management08:08 Soil Health and Pasture Management10:49 Regional Climate and Its Impact on Farming13:26 Breeding and Genetics in Cattle Farming16:19 Cash Flow Management and Value Adding18:56 Challenges in the Livestock Industry21:42 Educational Outreach and Community Engagement24:31 Research and Future Projects27:11 Final Thoughts and Advice for FarmersFollow to keep the conversation flowingFollow Jack on Instagram https://www.instagram.com/cressy__/ and Twitter https://x.com/jcressw3 YouTube https://www.youtube.com/@farmsadvice Follow Farms Advice - https://instagram.com/farmsadvice Join the Farmers Only Group - https://www.facebook.com/groups/farmsadvice For more like this go to https://farmsadvice.com.au Hosted on Acast. See acast.com/privacy for more information.

I tell a story about becoming a gardening influencer before sharing an animated and long-awaited conversation with David Trood aka. The Weedy Gardener! Weedy, Jord and I discuss:

Andrew Luzum—a farmer, conservation advocate, and strategic agronomist—to explore how traditional values and modern innovation can work hand in hand to sustain agriculture for generations to come.Andrew shares how his family operation, rooted near a trout hatchery in Winneshiek County, has made water quality and environmental responsibility central to their mission. Knowing that their farm directly impacts local waterways, Andrew emphasizes a personal commitment to stewardship: “We have a tremendous influence on the quality of water that comes out of those springs, and I feel a responsibility to do my part.”We also dive into Andrew's professional journey with Corteva Agriscience, where he's spent nearly a decade advancing through roles in crop protection, territory management, and now as a Nutrient Maximizer Strategic Account Manager. He explains how this role supports farmers in optimizing fertility efficiency, improving return on investment, and protecting soil health through science-based solutions.Listeners will hear about:How Andrew's upbringing on a diverse dairy and livestock farm shaped his leadership style and work ethic.His experience experimenting with cover crops and the lessons learned from integrating them into a working cow-calf and row-crop system.The link between data-driven agronomy and environmental outcomes, and how Corteva's nutrient maximizer tools are helping farms do more with less.His perspective as an Iowa Corn Animal Agriculture and Environment Committee member—bridging farmers, science, and policy.The episode closes with a reflection on what “profit” really means in modern agriculture: not just financial returns, but long-term resilience, cleaner water, and stronger rural communities. Want Farm4Profit Merch? Custom order your favorite items today!https://farmfocused.com/farm-4profit/ Don't forget to like the podcast on all platforms and leave a review where ever you listen! Website: www.Farm4Profit.comShareable episode link: https://intro-to-farm4profit.simplecast.comEmail address: Farm4profitllc@gmail.comCall/Text: 515.207.9640Subscribe to YouTube: https://www.youtube.com/channel/UCSR8c1BrCjNDDI_Acku5XqwFollow us on TikTok: https://www.tiktok.com/@farm4profitllc Connect with us on Facebook: https://www.facebook.com/Farm4ProfitLLC/ Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

The cattle industry is riding high on prices—but running low on cows. In this episode of the Red Dirt Agronomy Podcast, Dr. Derrell Peel, OSU Extension Livestock Marketing Specialist, joins the team to unpack how drought, market cycles, and global trade have shaped today's record-setting beef economy. Peel explains why herd numbers have fallen to their lowest level in 70 years, and why it could take until the end of the decade to rebuild.From wheat pasture leases to feedlot margins, the discussion dives deep into how grain, forage, and feed costs influence decisions on the ranch. The crew also explores producer strategies in a volatile market—from managing risk to making the call on heifer retention. Whether you're a cow-calf producer, stocker operator, or just watching the beef prices at the grocery store, this episode brings timely insight into the complex world of cattle markets.Top 10 TakeawaysU.S. beef cow herd is at a 70-year low—the tightest supply in generations.Cattle prices are at record highs, and analysts expect peaks through 2027.Drought forced widespread liquidation, reducing herds beyond intended levels.Herd rebuilding will be slow—likely taking the rest of the decade.Feedlots benefit from cheap corn, extending feed periods to offset low supplies.Beef demand remains strong, even with expensive retail prices and alternatives available.Ground beef drives the U.S. beef market, making up nearly half of consumption.Imports of lean beef add value to U.S. cattle by balancing fat and lean ratios.Market volatility is a growing risk, making risk management crucial for producers.New producers should proceed cautiously, leasing land or starting small before buying high-priced cattle.Timestamps00:00–04:00 – Opening and crop updates from Dr. Josh Lofton: best summer in years, but grain markets are low.04:00–10:00 – Wheat planting delays, moisture variability, and forage conditions across Oklahoma.10:00–12:00 – Crop quality nationwide and tie-in to cattle feed and grain prices.12:00–14:00 – Introduction of Dr. Derrell Peel, OSU Livestock Marketing Specialist.14:00–17:00 – Record-high cattle prices amid record-low inventories.17:00–20:00 – Feedlots thriving on cheap corn; stocker margins tightening.20:00–24:00 – Drought's impact on herd liquidation; slow path to rebuilding.24:00–28:00 – Consumer beef demand remains strong despite high prices.28:00–32:00 – Myths about government assistance for herd rebuilding.32:00–37:00 – Drought cycles, herd age, and long-term herd quality.37:00–42:00 – Political factors, trade issues, and market volatility.42:00–47:00 – Ground beef's crucial role and the importance of imports.47:00–51:00 – Restaurant beef prices and consumer demand resilience.51:00–53:00 – Practical advice for new landowners and market timing. RedDirtAgronomy.com

In this episode of The Crop Science Podcast Show, Dr. Laura Lindsey from The Ohio State University breaks down the science and strategy behind optimal planting dates for soybean and corn in Ohio. She explains the yield risks associated with delayed planting, how to manage early-season stress, and why corn and soybeans require different management approaches. Learn how timing, field conditions, and variety decisions impact profitability. Listen now on all major platforms!"For soybean, we've seen about a half a bushel per acre per day reduction in yield for each day we plant after the end of April."Meet the guest: Dr. Laura Lindsey is the extension state specialist for soybean and small grain crop production at The Ohio State University. With a PhD in Crop and Soil Sciences from Michigan State University, her program focuses on maximizing yield and profitability through agronomic practices that also support sustainability.Liked this one? Don't stop now — Here's what we think you'll love!What you will learn:(00:00) Highlight(00:37) Introduction(02:50) Planting date impact(07:33) Yield tradeoffs(09:13) Soy vs. corn timing(15:01) Management interactions(18:59) Economic considerations(20:10) Final three questionsThe Crop Science Podcast Show is trusted and supported by innovative companies like:- KWS

This week on the Red Dirt Agronomy podcast, the crew sits down with Dusti Gallagher, CEO of Heartland Plant Innovations, to explore how cutting-edge breeding tools are transforming wheat genetics. From her Oklahoma upbringing to her role in driving biotech advancement in Kansas, Dusti shares the story of how HPI is helping breeders produce better wheat—faster. Using double haploid technology, her team can deliver pure, stable genetic lines in just a year, dramatically reducing development timelines.Dusti also introduces us to HB4 wheat, the first biotech wheat trait deregulated in the U.S., boasting drought tolerance and herbicide resistance. With a strong focus on science-backed innovation and a respect for producers' concerns about biotech, Dusti and HPI are helping bridge the gap between advanced research and on-farm value. Whether you're a grower or just fascinated by crop science, this is one conversation you won't want to miss.Key TakeawaysDouble-haploid technology significantly reduces breeding time—often by half.HPI specializes in creating pure wheat lines using early-generation F1 seeds.The corn pollination method is used to initiate the double haploid process.This method ensures genetic consistency without genetic modification.Wheat breeding is catching up to crops like corn in the use of advanced biotech tools.HPI supports both public and private breeding programs across the U.S. and internationally.Speed breeding techniques and environmental controls enhance breeding efficiency.Dusti Gallagher has deep roots in ag policy and wheat industry development.HB4 wheat introduces herbicide resistance and drought tolerance through biotech.HPI is positioning itself to manage biotech traits safely and transparently.Timestamps00:00 – Welcome and High Plains Journal Live intro00:42 – Meet Dusti Gallagher, CEO of Heartland Plant Innovations03:02 – What is double haploid technology?06:20 – How HPI cuts wheat breeding timelines in half08:22 – Speed breeding, single seed descent, and environmental control10:14 – Who HPI works with and what crops they support12:38 – Genetic complexity of wheat and challenges in breeding14:26 – GMO vs. double haploid breeding – clearing up confusion16:48 – Collaborating with breeders like Brett Carver18:19 – Dusti's journey from OSU to HPI21:03 – Is hybrid wheat finally here?22:09 – HB4 wheat: The first deregulated biotech trait in U.S. wheat24:34 – What's next for biotech in wheat breeding RedDirtAgronomy.com

What it means to advocate for organic certificationIn This Podcast: Greg interviews Linley Dixon from The Real Organic Project to discuss the organization's efforts to maintain the true integrity of organic farming. Linley recounts her journey from farming in Colorado to working with the National Organic Standards Board and witnessing regulatory battles that compromised organic standards. She explains the foundation of The Real Organic Project as an add-on certification emphasizing soil health and traditional organic practices. The conversation covers issues such as the inclusion of hydroponics in organic certification, the influence of large corporations, and the need for better enforcement of organic standards. Linley also shares insights into the project's conference, podcast, and community initiatives aimed at educating consumers and supporting local farmers. The discussion highlights the importance of consumer awareness, local farming support, and continued advocacy for robust organic regulations..Our Guest: Linley Dixon has been farming organic vegetables in southwest Colorado since 2010, specializing in soil grown greenhouse tomatoes. In 2018 she helped launch the Real Organic Project's certification program and is now the Co-Director of the non-profit with Vermont organic farmer Dave Chapman. For over a decade she has worked with the organic movement to achieve greater transparency and integrity in USDA Organic. She holds a Ph.D. in Plant Pathology from the University of Florida and a Masters in Soil Science from West Virginia University's Organic research farm.Email Linley at -  Linley@RealOrganicProject.orgCheck out their website at  RealOrganicProject.org Visit UrbanFarm.org/RealOrganic for the show notes and links on this episode! Need a little bit of advice or just a feedback on your design for your yard or garden?The Urban Farm Team is offering consults over the phone or zoom. Get the benefits of a personalized garden and yard space analysis without the cost of trip charges. You can chat with Greg, Janis or Ray to get permaculture based feedback.Click HERE to learn more!Become an Urban Farm Patron and listen to more than 850 episodes of the Urban Farm Podcast without ads. Click HERE to learn more.*Disclosure: Some of the links in our podcast show notes and blog posts are affiliate links and if you go through them to make a purchase, we will earn a nominal commission at no cost to you. We offer links to items recommended by our podcast guests and guest writers as a service to our audience and these items are not selected because of the commission we receive from your purchases. We know the decision is yours, and whether you decide to buy something is completely up to you.

In this episode of the Soil Sisters Podcast, recorded from the 2025 Southern Family Farmers and Food Systems conference, Michael Bell from Dallas Half Acre Farm shares his journey of starting an urban farm without electricity and water. Mike delves into the importance of community support and innovative solutions in maintaining a profitable market garden. The second part of the episode features Howard Vlieger, a regenerative farmer and researcher representing Contact BioSolutions. Howard discusses the adverse effects of glyphosate on soil health and livestock, and introduces an innovative organic herbicide designed to support the soil microbiome. Howard also shares insights from his extensive research on GMO crops and their impact on livestock and human health, underscoring the need for safer, regenerative agricultural practices.TIME STAMPS:00:00 Welcome to Soil Sisters Podcast00:21 Introducing Michael Bell and Dallas Half Acre Farm00:47 Challenges of Starting an Urban Farm01:23 Navigating Bureaucracy and Red Tape02:36 Innovative Solutions for Water and Electricity03:51 Grant Money and Its Challenges05:16 Community Fundraising and Self-Reliance08:30 Water Catchment Systems14:49 The Journey to Starting Dallas Half Acre Farm19:18 Efficient Delivery Strategies for Fresh Produce21:24 Meet Howard Vlieger, Regenerative Farmer and Researcher22:55 The Impact of GMO Crops on Livestock31:30 Developing Alternatives to Glyphosate34:53 The Future of Organic Herbicides37:54 The Far-Reaching Effects of Glyphosate41:57 Connecting Soil Health to Human Health44:28 Finding Firehawk Bioherbicide - Save 10% with promo code: SOILSISTERS10

Global agricultural input provider Syngenta has made significant steps to build their internal team focused on soil science and soil health.

Decades of research combined with modern technology is opening up some exciting opportunities in soil science.

The Red Dirt Agronomy Podcast team traveled to Wichita for High Plains Journal Live, where they sat down with Dr. Shannon Ferrell of Oklahoma State University. In this lively conversation, Dr. Ferrell dives deep into the realities of farm succession planning, from the traditional “farm kid vs. city kid” dilemma to the increasingly common “no heirs returning” challenge. He explains how recent legislative changes in the “One Big Beautiful Bill” affect payment limits for LLCs, estate tax exemptions, and spousal portability—critical details for farm families planning their future.The discussion also turns toward energy, with a look at the booming solar industry, the economics of battery storage, and what the phase-out of renewable tax credits might mean for rural Oklahoma. Dr. Ferrell offers a bold proposal for modernizing transmission easement compensation, encouraging landowner participation in much-needed infrastructure projects. Whether you're thinking about passing down your farm or eyeing new opportunities in renewable energy, this episode is packed with insights you can use.Key TakeawaysFarm transition planning is shifting from farm kid vs. city kid challenges to situations where no heirs return to the operation.LLCs can now receive combined payment limits for partners, removing a barrier to certain succession structures.Estate tax exemption rises to $15M per individual in 2026, with spousal portability ensuring up to $30M passes tax-free.Gift tax exclusions allow $19,000 per person annually without impacting the unified credit.Renewable energy development in Oklahoma remains strong despite upcoming tax credit phase-outs.Solar power costs have plummeted globally, with innovative uses emerging.Battery storage is now economically viable, making renewable power dispatchable.Phase-out of federal tax credits may alter investment patterns but likely won't halt projects.Transmission easement models may need modernization to include ongoing revenue for landowners.Distributed generation could reduce long-distance transmission needs, but grid resilience still requires infrastructure expansion.Timestamps00:00 – Live from High Plains Journal Live in Wichita, KS02:00 – Introducing the Dream Team of Dirt03:15 – Dr. Shannon Ferrell's summer speaking tour highlights04:39 – Farm succession planning: Farm kid vs. city kid dilemma06:32 – No heirs returning: options for farm asset transitions08:14 – “One Big Beautiful Bill” and changes to payment limits for LLCs09:14 – Estate tax updates and spousal portability explained13:49 – Gift tax rules and unified credit in farm succession15:15 – Tax provisions that impact transition planning15:46 – Renewable energy development: wind, solar, and batteries18:08 – Phase-out of renewable energy tax credits and industry impacts20:36 – Battery storage economics and dispatchable power22:15 – Tariffs, supply chains, and domestic manufacturing for energy tech25:18 – Transmission easements and incentivizing landowners27:38 – Distributed generation and grid resilience28:21 – Wrapping up the Summer Ferrell Tour   RedDirtAgronomy.com

Recorded: 4/19/2021Looking to grow something different? We go back to the archives for a conversation between Dr. Heidi Reed and Dr. Wade Thomason, former Grain Crop Specialist with Virginia Tech and current head of the Department of Plant and Soil Sciences at Oklahoma State University, about growing hard red winter wheat. They discuss the characteristics, uses, and breeding goals of hard red winter wheat, as well as the challenges faced by growers in adapting this crop to the region.  Hosts: Ryan Spelman and Heidi Reed, Penn State ExtensionGuest: Wade Thomason, Oklahoma State UniversityLinks:Heritage and Alternative WheatSign up for our newsletter, Field Crop News, and follow us on Facebook!

In this episode of Red Dirt Agronomy, the team sits down with Casey Hentges, host of Oklahoma Gardening, to celebrate the show's 50th anniversary. From its humble beginnings with live OETA broadcasts to its reach of millions globally via YouTube, Oklahoma Gardening has become a staple in the horticulture community. Casey shares her unique journey through horticultural landscapes—commercial, educational, and nonprofit—ultimately leading to her ten-year tenure as the longest-running host of the show. She reflects on the evolution of gardening communication, the importance of adapting content for new audiences, and her dedication to showcasing Oklahoma's diverse horticultural practices.Listeners will also hear about the behind-the-scenes strategies that keep Oklahoma Gardening fresh, fun, and science-based, including recreating classic segments and addressing common myths, such as the use of vinegar as an herbicide. Casey highlights how the show navigated challenges during the COVID-19 pandemic, kept community engagement alive, and launched initiatives like "Plant a Row" to support local food banks. Plus, they're giving away a tiller and releasing a co-branded Eskimo Joe's shirt to mark the 50th anniversary. It's a fun, informative episode that honors the past while looking ahead to the future of gardening education in Oklahoma.10 Key TakeawaysOklahoma Gardening celebrates 50 years of horticultural education.Casey Hentges is the longest-running host in the show's history.The show maintains freshness by blending classic segments with new content.It prioritizes science-based gardening advice over trending myths.COVID-19 prompted innovative backyard filming and remote collaboration.Gardening interest surged during the pandemic.They conducted 96-plot Bermuda grass removal demonstrations.The show reaches 3–4 million global views annually on YouTube.Initiatives like “Plant a Row” encourage community food donations.A limited-edition Eskimo Joe's x Oklahoma Gardening shirt supports the show and student farm.Timestamps00:00 – Intro and upcoming Highland Journal Live Event07:17 – Welcoming Casey Hentges10:13 – Casey's journey from OSU grad to TV host17:47 – Oklahoma Gardening's 50th Anniversary celebration22:35 – Staying fresh with recurring garden topics24:50 – Addressing gardening myths and misinformation26:59 – Bermuda grass removal trials34:30 – COVID adaptations and new outreach strategies42:07 – Global reach and viewer demographics45:00 – Plant a Row campaign and tiller giveaway46:42 – Eskimo Joe's co-branded shirt launch RedDirtAgronomy.com

In this special episode of The Crop Science Podcast Show, celebrating National Corn Month, Dr. Seth Murray from Texas A&M University shares how high-throughput phenotyping and UAV-based data are transforming modern corn breeding. He explores the role of environmental interactions, what drone imagery is revealing about crop traits, and how phenomics is shaping the future of genetic improvement. Listen now on all major platforms!"We're starting to model corn height growth over time with UAV data, and it's more predictive of yield than just taking an end-of-the-season single measurement."Meet the guest: Dr. Seth Murray holds a Ph.D. in Plant Breeding and Genetics from Cornell University and a B.S. in Crop and Soil Sciences from Michigan State University. As Professor and Eugene Butler Endowed Chair at Texas A&M University, his work focuses on corn breeding, phenomics, and quantitative genetics to improve crop sustainability in challenging southern environments.Liked this one? Don't stop now — Here's what we think you'll love!What you will learn:(00:00) Highlight(00:53) Introduction(05:18) Drone-based phenotyping(06:53) Environmental-genetic interaction(10:29) Region-specific genetics(17:16) Technology in breeding(23:13) Future breeding outcomes(27:12) Final three questionsThe Crop Science Podcast Show is trusted and supported by the innovative companies:- S&W Seed Co.- KWS

Uncover the exciting opportunities, careers and paths available in the agriculture industry.   Walk through Rob Mikkelson's remarkable career in ag, one that spanned nearly 40 years while taking him far beyond the field. From early roles in government to leadership positions across the industry, this episode explores the pivotal decisions and leaps that shaped a fulfilling career in agriculture.   Rob reflects on how he stumbled into soil science, the mentors that shaped his path, his contributions to 4R Nutrient Stewardship, the path he took and the endless opportunities available to the next generation.   Looking for the latest in crop nutrition research? Visit nutrien-ekonomics.com   Subscribe to our YouTube channel: https://www.youtube.com/@NutrieneKonomics

In Part 1 of our two-part conversation with Dr. Bhupinder Farmaha, we dig into the reality of shifting farmer mindsets around nutrient management. As Clemson Extension's Soil Fertility Specialist, Bhupinder walks us through his journey from studying soil science at the University of Illinois to on-farm research in Minnesota and across South Carolina—where he's working side-by-side with farmers to reevaluate how much (and what kind of) fertilizer is really necessary.We explore the difficulty of challenging generational practices and the importance of building trust through local, participatory research. Bhupinder shares stories of farmers like Sonny Price, who haven't applied potash for nearly a decade—without any loss in yield—and how that's pushing the envelope on conventional wisdom.Topics covered include:Why scaling back fertilizer use is as much cultural as it is agronomicThe importance of working on real farms, not just research stationsBuilding peer-to-peer farmer networks for changeHow soil health practices like cover crops impact profitability, pH, and nutrient cyclingLearning from farmer-led experiments and shifting extension modelsThis episode lays the groundwork for a broader conversation about nutrient efficiency, soil health, and what it takes to bring about real-world change in agricultural systems. Whether you're conventional, curious, or fully regenerative, there's something here for everyone interested in growing smarter.Resources Mentioned in This EpisodeCotton, Country Conservation: An 8-Year Case Study in Regenerative Agriculture (Following SC Farmer Sonny Price's path of reducing input costs, increasing organic matter, and saving over $2.5 million): soilhealthlabs.com/projects/cotton-country-conservation

Which veggie wins the title of fastest-growing? Join Mrs. Cindy as we find out the answer and explore why some vegetables seem to grow almost overnight! In the companion True Vegetables Video Class included in the No Sweat Nature Study LIVE membership, discover how true vegetables are different from fruits and how important they are to human nutrition. In your nature journal, you'll create a life cycle of a true vegetable, as well as a comparison of true vegetables and fruits. Join No Sweat Nature Study at NoSweatNatureStudy.com. Use the code NOSWEAT for 50% off your first month of a monthly membership. Buy gift cards for friends and family to join No Sweat Nature Study →  ourjourneywestward.com/downloads/no-sweat-nature-study-live-gift Charter schools can purchase access to No Sweat Nature Study → ourjourneywestward.com/charter Visit the True Vegetables show notes page to see a radish! See the nature-themed booklist → book recommendations from YOU! Share pictures of your nature studies on Instagram or Facebook. Be sure to tag @OurJourneyWestward so Mrs. Cindy will see them! Please subscribe to the podcast and leave a rating and review if you enjoy the episodes. Thank you! It helps the podcast so much! :)

Guest: Dr. Gustavo Lascano, Associate Professor of Ruminant Nutrition, Clemson UniversityHost: Drs. Gabe Kenne & Buz KlootLength: ~70 minutesIn this conversation with Dr. Gustavo Lascano, Ruminant Nutrition Specialist at Clemson University, we discuss integrating ecological principles like succession and diversity into farm management to improve animal, soil, and human health. Dr. Lascano describes intricate details of ruminant nutrition and reinforces that it should focus not only on calories but also on proper nutrient balance and feeding the microbial ecosystem within the rumen. His expertise in this field comes not only from advanced degrees and field and laboratory research, but also from experiencing indigenous agricultural systems firsthand and seeing how they offer valuable insights into sustainable, low-input food production systems.Episode Highlights:Rethinking Production Systems with Ecological SuccessionDiverse Background with Global RootsFree Choice Feeding & Ruminant EfficiencyRumen Microbiology & Soil ParallelsIndustrial vs. Regenerative Feeding ModelsAgroecological Inspirations from the AmazonThe Role of Animals in Regenerative AgTo learn more about Dr. Lascano and ruminant nutrition, check out the below links:Gustavo Lascano at Clemson UniversityFaculty ProfileSoil Health Lab Podcast ArchivesVisit WebsiteFeatured in the episode: Cotton, Country, Conservation (8-year regenerative agriculture study)  

Dr. Anna Krzywoszynska is a social scientist at the University of Oulu in Finland who studies how farmers and scientists can collaborate to foster regenerative agriculture. An expert on soil knowledge and values, with experience farming organically in Italy, Dr. Krzywoszynska examines the knowledge systems shaping food production. Currently, she's investigating how to transform agricultural research to support local communities, including turning research stations into hubs for collaboration between farmers and scientists. Her projects aim to align scientific inquiry with local needs, promoting community-driven innovation and sustainable land use. In this episode, John and Anna discuss: How farmers see soil as a resource to manage, while scientists seek broad, universal insights. How academic and agri-business structures favor research on general trends over practical, local farming solutions. The community's role in regenerative agriculture, enabling farmers to learn and innovate together. Research stations as potential community hubs integrating local farmers needs into science. Regenerative agriculture's ability to restore hope and reconnect farmers with nature. Celebrating mistakes as essential for learning and growth in farming. Additional Resources To learn more, join the Soil Care Network www.soilcarenetwork.com to receive a monthly newsletter. If you would like to connect with Anna, please get in touch with her here: anna.krzywoszynska@oulu.fi  You can also connect with Anna on LinkedIn and BlueSky: LinkedIn - https://www.linkedin.com/in/annakrzywoszynska/ BlueSky - https://bsky.app/profile/annakspeaking.bsky.social About John Kempf John Kempf is the founder of Advancing Eco Agriculture (AEA). A top expert in biological and regenerative farming, John founded AEA in 2006 to help fellow farmers by providing the education, tools, and strategies that will have a global effect on the food supply and those who grow it. Through intense study and the knowledge gleaned from many industry leaders, John is building a comprehensive systems-based approach to plant nutrition – a system solidly based on the sciences of plant physiology, mineral nutrition, and soil microbiology. Support For This Show & Helping You Grow Since 2006, AEA has been on a mission to help growers become more resilient, efficient, and profitable with regenerative agriculture.  AEA works directly with growers to apply its unique line of liquid mineral crop nutrition products and biological inoculants. Informed by cutting-edge plant and soil data-gathering techniques, AEA's science-based programs empower farm operations to meet the crop quality markers that matter the most. AEA has created real and lasting change on millions of acres with its products and data-driven services by working hand-in-hand with growers to produce healthier soil, stronger crops, and higher profits. Beyond working on the ground with growers, AEA leads in regenerative agriculture media and education, producing and distributing the popular and highly-regarded Regenerative Agriculture Podcast, inspiring webinars, and other educational content that serve as go-to resources for growers worldwide. Learn more about AEA's regenerative programs and products: https://www.advancingecoag.com  

Bob Brown, affectionately known as the Dirt Whisperer, brings 35 years of dirt expertise and experience to our latest episode, unmasking the foundation repair industry with his candid insights, as he reveals the hidden complexities of soil and its crucial role in maintaining strong building foundations, and uncovers the hidden truths behind foundation repair myths that could save you thousands. Learn to spot the difference between genuine analysis and sales pitches masquerading as technical evaluations, and empower yourself with the knowledge to make informed, cost-effective decisions for your home and investment properties.Bob's advice is clear: homeowners must consult independent geotechnical engineers to avoid being misled and overcharged. His wisdom will empower you to make informed decisions, championing transparency and accountability in a field often shrouded in ambiguity.Connect further with Bob Brown at LinkedIn https://www.linkedin.com/in/bobbrownazrm or https://foundationrepairsecrets.com. And grab a copy of Bob's award-winning book, Foundation Repair Secrets: Learn How to Protect Yourself and Save Thousands at https://foundationrepairsecrets.com/book.First Lien Capital is your investment and resolutions partner delivering security and strong returns while making real impact, and your Special Assets Group for hire delivering customized solutions to your distressed real estate debt scenarios.Elevate or revive your portfolio today at https://billbymel.com/advisor.To learn more, visit:https://billbymel.com/Listen to more episodes on Mission Matters:https://missionmatters.com/author/bill-bymel/

Topics:In this episode, Trevor, Joe, and their guest, Cameron Leckie from Australia's Voice, delve into the latest political and social issues affecting Australia. The conversation covers a range of topics including the inefficacies of AUKUS, the necessity for parliamentary approval before entering wars, economic implications of alliances, and media bias. Cameron provides insight into his candidacy for the Senate, highlighting his background in the military and soil science, and outlines Australia's Voice's policies on housing, bank reform, and taxation. Additionally, the discussion touches on Australia's foreign policy, support for Palestine, and the challenges of addressing critical issues like climate change and economic inequality within the current political framework.00:00 Introduction and Podcast Setup00:41 Technical Difficulties and Guest Introduction02:35 Filling Time with Current Events05:17 Cameron Joins and Discusses His Background06:02 Australia's Voice Party and Policies23:29 Critique of Mainstream Media and Foreign Policy29:01 China's Influence and Australia's Position32:28 Soil Science and Agricultural Insights35:50 Meeting with Students and Staff36:23 Challenges in Communication36:42 General Concerns and Government's Role37:38 Australia's Voice Policy on War39:10 Parliament's Role in War Decisions41:52 Nuclear Weapons and U.S. Military Presence45:36 Critique of U.S. Foreign Policy49:40 Australia's Defense and Orcas Policy55:46 Economic and Social Policies01:03:43 Final Thoughts and ConclusionTo financially support the Podcast you can make:a per-episode donation via Patreon or one-off donation via credit card; orone-off or regular donations via Paypal orif you are into Cryptocurrency you can send Satoshis. We Livestream every Monday night at 7:30 pm Brisbane time. Follow us on Facebook or YouTube. Watch us live and join the discussion in the chat room.We have a website. www.ironfistvelvetglove.com.auYou can email us. The address is trevor@ironfistvelvetglove.com.au

Regenerative Farming: Healing the Land One Bite at a Time Guest Joel Salatin, Owner, Polyface Farm What if consumers could gradually move away from purchasing energy-intensive industrial food and go back to buying whole foods farmed with earth-friendly methods? Every such purchase would help those people heal themselves and heal the land, rebuild healthy soil, clear the air and purify the water. Many people are under the misconception that cattle contribute to increases in greenhouse gases. Guest Joel Salatin tells the real story. With a room full of debate trophies, 16 published books and a thriving multi-generational family farm, Salatin can clearly explain how to manage cattle, so that they can solve some of today's most pressing ecological concerns. He is world-renowned for using livestock to rebuild the land and soil. He applies chemical free farming methods and shows how animal husbandry is one of the answers to a greener, cleaner, healthier world for all. Salatin is also a delightful storyteller, who characterizes himself as a Christian libertarian environmentalist capitalist lunatic farmer. Many describe him as the most famous farmer in the world, the high priest of the pasture and the most eclectic thinker from Virginia since Thomas Jefferson. He draws on a lifetime of food, farming and fantasy to entertain and inspire audiences around the world. Salatin devotes one segment of this episode to talking about Beyond Labels, which he co-authored with Dr. Sina McCollough. who has a Ph.D. in Nutrition and actually understands unpronounceable carbon chains, Beyond Labels is an informative and entertaining book that leads readers on a journey from generally unhealthy food and farming to an ultimately healing place. INFORMATION RESOURCES Read the Musings of a Lunatic Farmer - https://www.thelunaticfarmer.com/blog Shop the Polyface Farms farm store - https://polyfacefarms.com/ Subscribe to the Beyond Labels podcast - https://beyondlabels.supportingcast.fm/ Order the Beyond Labels book - https://polyfaceshop.com/Beyond-Labels-p592404762 Check out Joel Salatin's full list of books and DVDs - https://polyfaceshop.com/BOOKS-&-DVDS-c43252175   RELATED PODCASTS Why Eating Organic is Crucial to the Planet with Zen Honeycutt - https://dreamvisions7radio.com/eating-organic-crucial-future-planet/ Soil Science and Bionutrition with Dan Kittredge - https://dreamvisions7radio.com/soil-science-and-bionutrition/ Farm to School with Stephanie Bush - https://dreamvisions7radio.com/farm-to-school/ Farm and Forest Schooling for Kids with Kelly McNiff - https://dreamvisions7radio.com/farm-forest-schooling-kids/ Backyard Farming for Self-Sufficiency with Mike Mandeville - https://dreamvisions7radio.com/backyard-farming-for-self-sufficiency/ Agrohomeopathy for Healthier Farms and Gardens with Kris White - https://dreamvisions7radio.com/agrohomeopathy-for-healthier-farms-and-gardens/   Read about DIPG: Eternal Hope Versus Terminal Corruption by Dean Fachon begin to uncover the truth about cancer - https://dipgbook.com/ Learn more at https://netwalkri.com email storywalkerwendy@gmail.com or call 401 529-6830. Connect with Wendy to order copies of Fiddlesticks, The Angel Heart or Storywalker Wild Plant Magic Cards. Subscribe to Wendy's blog Writing with Wendy at www.wendyfachon.blog. Join Wendy on facebook at www.facebook.com/groups/StoryWalkingRadio

Join Wine Educator Anna Coumes as she interviews soil scientist JT Jaegar on all things soil health.

Join me, @JayBlazeOB, on the latest episode of the Organically Blunt podcast as I host a dynamic discussion with Nubs and Josh Hedgburg from Director of sales and specialty crops for BioAg, alongside Dr. Faust from BioAg. Together, we dive into the impact of fulvic acid, humic acid, and silica on organic cannabis cultivation.Special thanks to Nubs Ag Supply for facilitating this insightful conversation. Learn how these natural amendments enhance nutrient uptake, strengthen plant structures, and boost yields. This expert discussion is packed with valuable insights for optimizing your cultivation practices and achieving healthier, more robust cannabis crops.

Farm and Forest Schooling for Kids Guest Kelly McNiff, Founder, Farm and Forest Education Center at Pat's Pastured Our food purchasing choices impact both our physical health and environmental sustainability. We can empower children and families by teaching how real food is produced. Fresh fruits, vegetables, eggs and chickens that are regeneratively grown by local farms are far more nutritious and more sustainable than highly-processed food products shipped thousands of miles to distant markets. The Farm and Forest Education Center at Pat's Pastured is a local non-profit that helps students explore how good food is grown, giving them the opportunity to observe and care for farm animals and their surrounding environment. Pat's Pastured is a local Rhode Island Farm with more than 150 acres of green pasture and woodlots. Humanely-raised livestock moves through rotational pastures with plenty of space to roam free. In 2016, Kelly McNiff, who co-runs the farm with her husband, began running a summer camp in partnership with her sister, Stacy Gale. Kelly is a certified elementary teacher with over 15 years of classroom experience. She earned her undergraduate degree from Northeastern University and pursued her graduate studies at the Teton Science School in Wyoming, where she discovered her passion for place-based learning and outdoor education. Kelly brought her fourth grade students from Providence to experience hands-on learning at the farm, and she talks about her observations and the tremendous benefits to her students. The Farm and Forest Education Center now offers afterschool programs and facilitates school field trip experiences. Join us for this episode to hear more. INFORMATION RESOURCES Visit the Farm and Forest Education Center – https://farmforesteducation.org/ Shop Pat's Pastured - https://www.patspastured.com/ Download the “Cultivating Joy and Wonder” - https://shelburnefarms.org/cultivating-joy-wonder-educating-for-sustainability-in-early-childhood-through-nature-food-and MORE BOOK RECOMMENDATIONS Wonder Walkers by Micha Archer Tops & Bottoms by Janet Stevens E-I-E-I-O: How Old MacDonald Got His Farm with a Little Help from a Henby by July Sierra Secrets of the Garden by Kathleen Zoehfeld The Little Red Hen (Makes a Pizza) by Philomen Sturges Living Sunlight by M. Bang and P. Chisholm What If There Were No Bees? by Suzanne Slade Pick, Pull, Snap! by Lola Schaeffer Wiggling Worms at Work by Wendy Pfeffer Errol's Garden by Gillian Hibbs RELATED PODCASTS Forest School Learning - https://dreamvisions7radio.com/forest-school-learning/ Why Eating Organic is Crucial to the Future of the Planet - https://dreamvisions7radio.com/eating-organic-crucial-future-planet/ Kids Gardening - https://dreamvisions7radio.com/kids-gardening/ Soil Science and Bionutrition - https://dreamvisions7radio.com/soil-science-and-bionutrition/ Farm to School - https://dreamvisions7radio.com/farm-to-school/ Pesticide-Free Parks, Lawns and Gardens - https://dreamvisions7radio.com/pesticide-free-parks-lawns-gardens/ Food Forest Gardening - https://www.podbean.com/media/share/pb-f56t7-1296ecc Read about DIPG: Eternal Hope Versus Terminal Corruption by Dean Fachon begin to uncover the truth about cancer - https://dipgbook.com/ Learn more at https://netwalkri.com email storywalkerwendy@gmail.com or call 401 529-6830. Connect with Wendy to order copies of Fiddlesticks, The Angel Heart or Storywalker Wild Plant Magic Cards. Subscribe to Wendy's blog Writing with Wendy at www.wendyfachon.blog. Join Wendy on facebook at www.facebook.com/groups/StoryWalkingRadio

Welcome everyone to the first episode of season 9. The beginning of the 9th year of making this show. I've got a lot of exciting new projects and collaborations coming up that I'll be bringing you along for including some ambitious water restoration projects, educational trainings for regen ag transition in Europe, and  quite a few mini series on new topics and perspectives on regeneration that I'll be co creating with some friends and members of this podcast's Discord server But before I get into all of that, I want to start this season off with an exploration of the cutting edge of soil science and agronomy, and as part of the monthly panel discussion series, that's exactly what we focused on in a live interview.  Uncover the newest developments and cutting edge of scientific discovery in agronomy and soil research. We'll explore this unfolding frontier with two of the scientists and researchers who are pushing the boundaries of their fields bringing new possibilities for regenerative farmers to manage their land and businesses for greater ecological health. We're joined in this panel by Harriet Mela: Independent researcher and soil biologist from Austria James White: Soil microbiologist and professor at Rutgers University in the United States

Cobb Wines tasted today. Ross Cobb from Cobb Wines and Ziggy the Wine Gal from The Krush join Steve Jaxon on California Wine Country. Dan Berger is away this week.  Ross Cobb first met Ziggy when he was at Williams Selyem in 1998 or 99, while he was working with Bob Cabral there. Cobb Wines is a winery inspired by creative freedom. A quote from Patti Smith provides context. Robb was always motivated by music and he lets “…Patti Smith explain the rest.” Ross has also been working with Les Claypool's Pachyderm Wines They start by tasting the Cobb Wines Riesling, from a 14-15 acre vineyard at a high elevation. It is officially the smallest appellation in America. The soil is limestone, at 1200 feet. It is the last of the Sonoma Coast vineyards that he picks every year. The fermentation is long and slow. He just tasted his 2024 vintage, which began last Fall, so even that step comes late with this wine. It is balanced between fruit and alcohol. How about some sushi? Fresh oysters? Fresh Dungeness crab? Ziggy says it is a dry Riesling that should go with “dry January” whatever that is. Ross Cobb's 25th Vintage Ross grew up in Valley Ford and his dad worked at Bodega Marine Lab. They were friends with other families that made wine in the area. The family moved away and later he went to UC Santa Cruz to study Soil Science and Environmental Engineering. They have lived at Coastlands Vineyard since 1989. He worked for a lot of different wineries in northern California. In 2001 He started Cobb Wines and this year will be his 25th vintage. He only started making the dry Riesling in 2016. He also makes Chardonnay in the traditional way, not the big buttery style that Ziggy calls “Chateau Two by Four” with too much oak. Cobb Wines dot com is the website with all of the wines they have today, available for sale. They are also at Bottle Barn and many local restaurants. They aren't a tasting room but they can receive guests.

In this episode of The Crop Science Podcast Show, Dr. Lakesh Sharma, from the University of Florida, unpacks the science behind best management practices in soil nutrient management. Drawing from his work in sustainable agriculture, Dr. Sharma explores how policy, precision tools, and adaptive strategies shape nutrient guidelines in Florida. Discover the importance of site-specific management and how technology is transforming the field of agronomy. Tune in now on all major platforms!"Outdated recommendations, like three-decade-old corn guidelines, needed urgent updating due to improved genetics and practices."Meet the guest: Dr. Lakesh Sharma holds a Ph.D. in Soil Science and Agronomy from North Dakota State University and has extensive expertise in sustainable agriculture and nutrient management. Currently an Assistant Professor at the University of Florida, Dr. Sharma focuses on developing best management practices for multiple crops, including corn, potatoes, and hemp. What you will learn:(00:00) Highlight(00:59) Introduction(04:21) Nutrient policy in Florida(06:19) Outdated guidelines impact(07:29) Farmer perceptions of policy(18:14) Adopting precision tools(22:59) Climate variability(27:52) Final three questionsThe Crop Science Podcast Show is trusted and supported by the innovative companies:- CNH Reman- KWS

Dr. Arron Carter gives an update about the winter wheat breeding program at WSU. Resources: WSU Department of Crop and Soil Sciences: css.wsu.edu Breeding Research at WSU: css.wsu.edu/research/crops/breeding/ Contact information: Dr. Arron Carter, ahcarter@wsu.edu, cahnrs.wsu.edu/people-directory/people/wsu-profile/ahcarter/ Episode transcription: smallgrains.wsu.edu/wbp199

On “Food Talk with Dani Nierenberg,” Dani speaks with Jose Mai, the Minister of Agriculture, Food Security, and Enterprise for Belize and Dr. Rattan Lal, a Distinguished Professor of Soil Science at The Ohio State University. They discuss the spirituality of soil, the responsibility placed on producers as stewards of the land, and the resources needed to ensure that no farmer is left behind in the transformation of food and agriculture systems. This conversation was part of a fireside chat organized by Food Tank and the Inter-American Institute for Cooperation on Agriculture at the IICA Sustainable Agriculture of the Americas Pavilion during the U.N. Climate Change Conference in Baku, Azerbaijan. While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

The truth about banana tea and why it does not work for plants.

GUEST:   https://www.instagram.com/lovebeingryland/   https://www.bigfoolishproject.com/   MENTIONS:   https://kissthegroundmovie.com/   https://commongroundfilm.org/   https://100millionacres.org/  Graeme Sait: https://blog.nutri-tech.com.au/author/graeme-sait/   https://understandingag.com/   https://www.youtube.com/@carboncowboys   MUSHROOM HOUR:   https://welcometomushroomhour.com    https://instagram.com/welcome_to_mushroom_hour   https://tiktok.com/@welcome_to_mushroom_hour   Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/   TOPICS COVERED:   Childhood Connection to Nature and SpiritualityMind-Expanding Potential of Mushrooms   Café Gratitude & Sacred Commerce   Soil as the Foundation of Ecosystems   Cycling Carbon from Air into the Soil   Soil Stewardship   Redemption through Regeneration   Possibility Pirate   Plant Medicine & Touching Divinity   Importance of Having a Team   Regenerative Agriculture Movement   The Farm Bill   Soil Trilogy (Kiss the Ground, Common Ground, +1)   Shifting the Paradigm Toward Soil   

Discover the groundbreaking research of Jim Ippolito, a leading expert in soil health and fertility from Ohio State University. Our engaging conversation uncovers his innovative methods for utilizing soil bacteria to enhance nutrient availability, especially phosphorus—a vital yet non-renewable resource. We challenge traditional farming practices and highlight how leveraging natural soil biology can revolutionize sustainable agriculture, reducing the reliance on external fertilizers. Explore the fascinating intersections between soil microorganisms and human biology as we discuss how ecosystems shape microbial diversity and affect everything from prairies to farmlands. We draw intriguing parallels between biological structures found in nitrogen-fixing bacteria and human components, such as hemoglobin, revealing the profound interconnectedness of all life forms. Jim shares his optimistic vision of how phosphorus-solubilizing bacteria might reshape agriculture, emphasizing the pressing need for innovative solutions to ensure a sustainable future. As we tackle the economic and practical challenges faced by producers transitioning to sustainable methods, Jim offers insights from his extensive experience with biochar, biosolids, and integrated agroecosystem management. We delve into the potential and hurdles of using biochar in large-scale agriculture and discuss the importance of balancing modern techniques with traditional knowledge in regenerative agriculture. Our conversation concludes with an exploration of efforts to advance soil health legislation in Ohio, highlighting the critical role these initiatives play in promoting resilient and sustainable agricultural practices.   For sources, transcripts, and to read more about this subject, visit: www.agroecologies.org To support this podcast, join our patreon for early, commercial-free episode access at https://www.patreon.com/poorprolesalmanac For PPA Writing Content, visit: www.agroecologies.org For PPA Restoration Content, visit: www.restorationagroecology.com For PPA Merch, visit: www.poorproles.com For PPA Native Plants, visit: www.nativenurseries.org To hear Tomorrow, Today, our sister podcast, visit: www.tomorrowtodaypodcast.org/ Keywords Soil Bacteria, Sustainable Agriculture, Phosphorus, Nutrient Availability, Traditional Farming Practices, Natural Soil Biology, Microorganisms, Human Biology, Ecosystems, Nitrogen-Fixing Bacteria, Hemoglobin, Chlorophyll, Biochar, Biosolids, Agroecosystem Management, Regenerative Agriculture, Soil Health Legislation, Ohio State University, Soil Science, Terroir, Soil Microbiology, Soil Health, Sustainable Future, Agricultural Practices, Soil Management, Economic Challenges, No-Till Farming, Cover Crops, Biochar Applications, Environmental Remediation, Niche Agricultural Settings, Biosolids Management, Landfills, Phosphorus Management, Environmental Issues, Regenerative Agriculture, Native Forage, Resilient Ecosystems, High-Managed Systems, Modern Agricultural Practices, Traditional Methods, Native Grass Forages, Soil Health Initiatives, Soil Health Bill, Task Force, David Brant, Beneficial Bacteria

This week Ivy Slater, host of Her Success Story, chats with her guest, Dr. Abbey Wick. The two talk about Abbey's career transitions, her dedication to raising her son with profound dyslexia, and how she navigates her professional life with core values of happiness and freedom.  In this episode, we discuss: Learn how Abbey carved out her place in a predominantly male industry and why her nurturing approach adds unique value. Abby's journey demonstrates the power of perseverance and adaptability from mine reclamation to a university professorship and finally to her current role at Syngenta. As a single mother of a nine-year-old with profound dyslexia, Abby shares how her career choices are not just professional milestones but pivotal for her family's well-being. The power of knowing your worth in job negotiations. When Syngenta's Chief Soil Scientist said, “Be a mom first,” it resonated deeply. Companies that genuinely support work-life balance do exist.   Dr. Abbey Wick is a soil scientist and global upskilling and outreach program lead at the Syngenta Group (a large agricultural technology company).  She is tasked with developing innovative training programs in soil health for 60,000 employees and information related to regenerative agriculture for customers in over 100 countries.  She is also the founder of Wick Consulting LLC, which has resulted in the development of professional relationships with global value chain companies and other non-governmental organizations.  But these roles do not define her.   She is committed to her personal happiness and freedom, focused on raising her nine year old son with profound dyslexia and has ambitious goals of influencing agriculture in a sustainable way on a global scale.   As a result of her ability to work remotely for a global company with a strong commitment to family and personal well-being of their employees, she and her son recently moved from North Dakota to Colorado for her son to receive a specialized education for dyslexic thinkers.  They both live a life of gratitude as they are exactly where they need to be! Prior to joining Syngenta, she was an Associate Professor at North Dakota State University.  She is an elected member of the US National Committee for Soil Sciences within the National Academy of Sciences.  She is also a board member for Hayley's Hope Dyslexia Learning Center.     https://www.linkedin.com/in/abbeywick/

Join us for an enlightening discussion with Blane Stacy, a rangeland management specialist from Northeast Oklahoma, as we explore the intricacies of regenerative grazing and rangeland management. Blane shares his fascinating journey from his early days in FFA to becoming a specialist assisting farmers and ranchers across the state with effective grazing strategies. His dual role as a professional and practitioner on his 80-acre farm provides a unique perspective on the principles of evaluating plant communities for livestock and wildlife management. Through Blane's insights, we uncover the importance of maintaining functional grazing ecosystems and the invaluable lessons learned from his personal and professional experiences in regenerative agriculture.Listen in as we revive interest in rangeland judging contests within FFA programs, highlighting the evolution and importance of these competitions in fostering knowledge of plant species and ecological systems. We discuss the need for supporting ag teachers and attracting future rangeland specialists, emphasizing how these contests can inspire careers in plant and soil sciences. The conversation extends to the practical aspects of setting up a managed grazing system, focusing on making it family-friendly and flexible, and the challenges of managing infrastructure like electric fencing.Finally, we examine the critical relationship between rangeland ecosystems and grazing management, especially in Northeast Oklahoma. Blane guides us through the historical role of natural processes like fire and grazing in shaping ecosystems and the balance needed to maintain ecological function. Through examples of high-intensity regenerative grazing practices, we highlight the necessity of managed grazing for ecosystem health. The episode wraps up with discussions on connecting with like-minded grazers and utilizing resources like Walt Davis's "How to Not Go Broke Ranching" to promote effective land stewardship. This episode offers a comprehensive look at how regenerative grazing can benefit both land and livestock, encouraging sustainable agricultural practices.Links Mentioned in the Episode:Oklahoma Conservation CommissionVisit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence

Bonus: Co-director Linley Dixon was the final speaker at "Real Organic: A World Movement" held in the Round Barn at Abby Rockefeller's Churchtown Dairy outside of Hudson, NY on Sept 28, 2024, where she focused on the people who make this movement so meaningful: https://realorganicproject.org/events/churchtown/Dr. Linley Dixon is the co-director of the Real Organic Project and the owner-operator of Adobe House Farm in Durango, Colorado. She has a Master's Degree in Plant and Soil Science, specializing in Organic Agriculture,  and also earned a PhD in Plant Pathology from the University of West Virginia, specializing in tomato diseases. Linley has worked as a scientist for both The Cornucopia Institute and at the USDA.https://www.adobehousefarm.com/To watch a video version of this podcast please visit:https://realorganicproject.org/linley-dixon-churchtown-2024-farmer-uprisingThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/farmsWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Fans!https://www.realorganicproject.org/1000-real-fans/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

North Dakota growers, this episode is for you! This week, Mike Howell sits down with Brady Goettl, the new Assistant Professor of Extension Soil Science with North Dakota State University. From building banks to boosting yields, we uncover expert insights to help North Dakota growers.   Tune in as we discuss navigating nutrient management in North Dakota and the importance of supporting your soil. What research has been done to support North Dakota farmers? What unique challenges does the state face in crop production, and how can we address them? Uncover everything you need to know about nutrient management in North Dakota today.   Looking for the latest in crop nutrition research? Visit nutrien-ekonomics.com   Subscribe to our YouTube channel: https://www.youtube.com/@NutrieneKonomics

This month we are joined by Carlos Villarreal, Nebraska State Soil Scientist at USDA-NRCS, to discuss all things soil health in Nebraska and beyond.    Resources: Soil Health Basics and Benefits Unlock Your Farm's Potential: Dig a Little, Learn a Lot Unlock Your Farm's Potential: Discover the Cover Unlock Your Farm's Potential: Do Not Disturb   Carlos Villarreal [website] Dr. Andrew Little [academic profile, @awesmlabdoc] Nathan Pflueger [website] AWESM Lab [website, @awesmlab] Nebraska Pheasants Forever [website, @pheasants_quailforever_of_ne]   Watch these podcasts on YouTube If you enjoy this podcast, leave a rating and review so others can find us!   Music by Humans Win Produced and edited by Iris McFarlin  

Ben Criddle talks BYU sports every weekday from 3 to 7 pm.Today's Co-Hosts: Ben Criddle (@criddlebenjamin)Subscribe to the Cougar Sports with Ben Criddle podcast:Apple Podcastshttps://itunes.apple.com/us/podcast/cougar-sports-with-ben-criddle/id99676

GUEST:   https://www.instagram.com/chefmollie/   https://www.instagram.com/thekindsage/   https://www.instagram.com/sovereigntyranch/   MENTIONS:   https://regenified.com/   https://www.dreamingofavetterworld.com/   https://whiteoakpastures.com/pages/our-team   MUSHROOM HOUR:   https://welcometomushroomhour.com    https://instagram.com/welcome_to_mushroom_hour   https://tiktok.com/@welcome_to_mushroom_hour   Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/   TOPICS COVERED:   Finding Hope in Soil   Culinary Evolution   Becoming a Regenerative Farmer   Misaligned Incentives – Subsidies & Regulations   Barriers to Becoming a Farmer   Farmers as Protagonists   What are “Regenerative Farming” Practices?   Humans as a Keystone Species   Industrial Microbiome   Mycorrhizal Relationships with Corn?   On-Farm and Off-Farm Soil Fertility    Viability of Vegan Farm Systems   Connection Between Our Gut Microbiology and Mental Health   Explosive Blowback from Changing a Vegan Restaurant