Podcasts about alpha gal syndrome

In this powerful episode of the Tick Boot Camp Podcast, we welcome Austin Shubert, a 27-year-old outdoorsman, hunter, and field technician from Zebulon, Georgia. He shares his deeply personal and emotional journey from vibrant health to chronic illness and back toward recovery. Raised in the woods, surrounded by ticks since childhood, Austin never imagined that a single tick bite could change his life.

The syndrome, which can make you allergic to red meat, is spread by a type of tick that has become more common in Rhode Island. What should you know to stay safe?

Jon and Austin are back with another sizzling episode of the Meatgistics podcast! This week, they dive into the surprisingly real world of sous vide steak, made in a dishwasher. Yes, you read that right. They also take a custom BuzzFeed quiz to discover what kind of meat snack best matches their personalities (spoiler: the results are hilarious). The conversation takes a flavorful turn with a taste test and discussion of mushroom jerky, and they wrap things up with a look at the latest developments in Alpha-Gal Syndrome treatment. It's a quirky, meaty, and surprisingly informative episode you won't want to miss!

As we enter the summer season, many of us will spend countless hours outdoors. We often discuss tick awareness and tick-borne illness, but one tick in particular is getting a lot of press these days. In case you needed another reason to be mindful of ticks, today we discuss Alpha-gal Syndrome. In today’s episode we explore the science behind alpha-gal syndrome – a rare and serious allergy to red meat and other mammal products triggered by a bite from the Lone Star Tick. Tune in to learn how to recognize symptoms and why this syndrome is spreading across many regions and many countries. Today on The Lab Report: 3:30 What is Alpha-gal Syndrome? 6:30 Delayed anaphylaxis? What! 9:50 Epidemiology and prevalence 11:50 Not only red meat – other products 14:55 Diagnosing alpha-gal syndrome 16:20 Tick avoidance and sensitization 18:40 What foods can these patients eat? 20: 15 Question of the Day? Are there herbs that can help? Additional Resources: Alpha-gal Information Subscribe, Rate, & Review The Lab Report Thanks for tuning in to this week’s episode of The Lab Report, presented by Genova Diagnostics, with your hosts Michael Chapman and Patti Devers. If you enjoyed this episode, please hit the subscribe button and give us a rating or leave a review. Don’t forget to visit our website, like us on Facebook, follow us on Twitter, Instagram, and LinkedIn. Email Patti and Michael with your most interesting and pressing questions on functional medicine: podcast@gdx.net. And, be sure to share your favorite Lab Report episodes with your friends and colleagues on social media to help others learn more about Genova and all things related to functional medicine and specialty lab testing. To find a qualified healthcare provider to connect you with Genova testing, or to access select products directly yourself, visit Genova Connect. Disclaimer: The content and information shared in The Lab Report is for educational purposes only and should not be taken as medical advice. The views and opinions expressed in The Lab Report represent the opinions and views of Michael Chapman and Patti Devers and their guests.See omnystudio.com/listener for privacy information.

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State Representative Dan Swanson is taking strides to raise awareness about alpha-gal syndrome, a tick-borne allergy affecting a growing number of people. His initiative, House Bill 1754, has passed the Illinois House and is moving to the Senate for review. The bill proposes the Tracking Infectious Cases Knowledgeably Act, pressing the Illinois Department of Public Health to create educational resources about this syndrome. It stresses educating communities and healthcare providers on the symptoms and diagnostic procedures. This effort aims to enhance understanding and swift diagnosis, combating this unusual red meat allergy tethered to tick bites.

Hey friends! In this episode of #TheIntegrativeHealthPodcast, I'm diving into two health concerns that often don't get the attention they deserve—hip pain and Alpha-gal syndrome (AGS). I'll break down the potential causes, including inflammation, trigger points, and hormonal imbalances, plus how integrative treatments like physical therapy and peptide therapy can help. Then, I'll discuss AGS, an allergic reaction triggered by tick bites, and how it might explain some of the mysterious symptoms you've been experiencing. Plus, I'll share lifestyle changes and therapies to help you manage and heal from both conditions. If you're dealing with these health issues or just want to learn more, this episode is a must-listen!Explore these valuable resources to support your health and wellness journey.Peptides 101 coursehttps://drjen.mykajabi.com/offers/2249zHbK/checkoutSupplementshttps://healthybydrjen.shop/PODCAST: Thank you for listening please subscribe and share! Shop supplements: https://healthybydrjen.shop/CHECK OUT a list of my Favorite products here: https://www.healthybydrjen.com/drjenfavorites FOLLOW ME:Instagram :: https://www.instagram.com/integrativedrmom/Facebook :: https://www.facebook.com/integrativedrmomYouTube :: https://www.youtube.com/@integrativedrmom FTC: Some links included in this description might be affiliate links. If you purchase a product through one of them, I will receive a commission (at no additional cost to you). I truly appreciate your support of my channel. Thank you for watching! Video is not sponsored. DISCLAIMER: This podcast does not contain any medical or health related diagnosis or treatment advice. Content provided on this podcast is for informational purposes only. For any medical or health related advice, please consult with a physician or other healthcare professionals. Further, information about specific products or treatments within this podcast are not to diagnose, treat, cure or prevent disease.

State Representative Dan Swanson is championing a new bill aimed at addressing the growing issue of alpha-gal syndrome in Illinois. Known commonly as "the red meat allergy," this tick-borne ailment results from a sugar molecule, alpha-gal, which causes allergic reactions to mammalian products. Recent data highlights Illinois as a hotspot for this underdiagnosed condition. Swanson emphasizes the critical need for more awareness and data to improve patient care. His mother is among those affected, underscoring his commitment to this cause. HB1754, now in its third reading, is crucial for better management and understanding of the syndrome.

State Representative Dan Swanson is championing a new bill aimed at addressing the growing issue of alpha-gal syndrome in Illinois. Known commonly as "the red meat allergy," this tick-borne ailment results from a sugar molecule, alpha-gal, which causes allergic reactions to mammalian products. Recent data highlights Illinois as a hotspot for this underdiagnosed condition. Swanson emphasizes the critical need for more awareness and data to improve patient care. His mother is among those affected, underscoring his commitment to this cause. HB1754, now in its third reading, is crucial for better management and understanding of the syndrome.

In partnership with Food Allergy Research & Education (FARE), Gary Falcetano discusses the unique challenges of diagnosing and managing Alpha-gal syndrome (AGS), a red meat allergy triggered by tick bites with Dr. Scott Commins, a leading expert in Alpha-gal syndrome (AGS) and distinguished professor at the university of North Carolina. They explore the distinct nature of Alpha-gal as a carbohydrate allergen, the prolonged journey to diagnosis, and the syndrome's expanding geographic prevalence. Key topics include the delayed onset of symptoms, the role of fatty meats in severe reactions, and the presence of Alpha-gal in medications. Gain valuable insights into effective management strategies and future treatment possibilities, equipping healthcare providers with the knowledge to better support patients with AGS. Episode resources and references available at: https://www.thermofisher.com/phadia/us/en/resources/mmunoCAST/alpha-gal-syndrome-tick-season-dr-scott-commins.html?cid=0ct_3pc_05032024_9SGOV4

Dr. Sarah McGill, gastroenterologist at the University of North Carolina, identified a pattern in her patients testing positive for alpha-gal syndrome when presenting with only GI symptoms, specifically after eating red meat. In this episode, we talk to Dr. McGill about what led her to start testing her GI patients for alpha-gal syndrome, as well as the guidance she co-authored for the American Gastroenterological Association regarding her findings. Listen now to learn more about Dr. McGill's research and how she's helping to raise awareness of the GI-only onset of AGS.For more information about Dr. McGill's practice or to book an appointment visit:https://www.med.unc.edu/medicine/gi/people/sarah-mcgill-md-msc/Read Dr. McGill's Guidance Here:https://www.cghjournal.org/article/S1542-3565(23)00040-X/fulltext

Kentucky is home to multiple species of ticks… and they're all just waiting for us to head outside to enjoy some warm weather. Some tick bites can even lead to Lyme Disease and Alpha-Gal Syndrome. On this episode, we talk about how to avoid becoming a tick's lunch, and what to do if you find one has hitched a ride on you or your pet.

In this episode of the Meatgistics podcast, Jon sits down with three leading experts in Alpha-Gal Syndrome (AGS): Dr. Priscilla Brenes, Dr. Yoonseong Park, and Dr. Michael Chao. Together, they tackle the growing concerns around AGS, a condition triggered by tick bites that causes allergic reactions to red meat. The doctors break down the science behind this rare allergy, debunk common misconceptions, and discuss how it affects meat consumption. Plus, they offer valuable tips on prevention, managing symptoms, and navigating life with AGS. If you're a meat lover or part of the Meatgistics community, this episode is a must-listen to understand AGS and how it may impact you or those around you.

Alpha-Gal Syndrome has been making headlines over the last few years, but do you know that a simple bite from certain ticks or chiggers can trigger an allergy to meat and other products made from mammals? We're exploring this mysterious condition with Alpha-Gal expert and board-certified allergist, Dr. Scott Commins. Challenging to diagnose and even more challenging to manage, welcome to Part Two of a two-part series about Alpha-Gal Syndrome. Resources to keep you in the know:Alpha-Gal Syndrome: Centers for Disease ControlAlpha-Gal FoundationAlpha-Gal AllianceAlpha-Gal InformationTick-Borne Conditions UnitedTwo Alpha GalsVeganMed: Website for animal-free products Podcast:Part One: Exploring Alpha-Gal Syndrome with The Two Alpha-GalsYou can find FAACT's Roundtable Podcast on Apple Podcast, Pandora, Spotify, Podbay, iHeart Radio or wherever you listen to your podcasts.Follow us on Facebook, Instagram, BlueSky, Threads, LinkedIn, Pinterest, TikTok, and YouTube. Sponsored by: GenentechThanks for listening! FAACT invites you to discover more exciting food allergy resources at FoodAllergyAwareness.org!

Courtney Anderson, a Director with ASTHO's Environmental Health Team, discusses a blog article on Alpha-Gal Syndrome that was one of ASTHO's most popular resources of 2024; Catherine Murphy, a Government Affairs Analyst for ASTHO, uses past examples to see how key players in the 119th Congress might prioritize public health; an ASTHO webinar today focuses on the Building Capacity to Advance Health program; on January 29th, STRETCH will host its 4th national meeting; and the CDC has issued a Health Alert Network Health Advisory for clinicians and laboratories to accelerate the subtyping of influenza A-positive patients. ASTHO Blog Article: What Health Officials Should Know About Alpha-Gal Syndrome ASTHO Blog Article: ASTHO's Most Popular Resources of 2024 ASTHO Blog Article: Key Players and Health Policy Insights for 119th Congress ASTHO Webinar: Centering Community-Led Strategies to Sustainable Public Health Financing ASTHO Webinar: BCAH Informational Session CDC Web Page: Accelerated Subtyping of Influenza A in Hospitalized Patients  

Kansas State University is actively supporting efforts to cultivate awareness and resilience against AGS – Alpha-Gal Syndrome – a potentially life-changing allergy to red meat and other mammal-derived products, triggered by a bite from the Lone Star tick. K-State professor in the department of entomology, Yoonseong  Park, associate professor in animal science and industry, Michael Chao, and Extension assistant professor in food, nutrition, dietetics and health, Priscilla Brenes, are conducting research to better understand the prevalence of AGS in Kansas and the challenges faced by those living with this condition. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.     

The US Centers for Disease Control and Prevention states, “Alpha-Gal syndrome (AGS) is a serious, potentially life-threatening allergic condition that can occur after a tick bite.” But how do you get AGS and tackle this condition? We're exploring living with AGS with two change makers and AGS powerhouses, Candice Matthis and Debbie Nichols. They are the founders of Two Alpha-Gals and the new Alpha-Gal Foundation, which is committed to offering solutions. We'll learn more about this growing community of support. This podcast is part 1 of a two-part series exploring life with Alpha-Gal Syndrome. Resources to keep you in the know:Alpha-Gal Foundation WebsiteTwo Alpha-Gals WebsiteAlpha-Gals Basics Free Resource GuideAlpha-Gal 101 Resource GuideIn the Tall Grass Two Alpha-Gals PodcastThe Alpha-Gal Allergen Inclusion ActFollow Two Alpha Gals on Social Media:InstagramFacebookLinkedInTikTokX (formerly known as Twitter)YouTubeFAACT's Roundtable Podcast can be found on Apple Podcast, Pandora, Spotify, iHeart Radio, or wherever you listen to podcasts.Follow us on Facebook, X (formerly known as Twitter), Instagram, Threads, LinkedIn, Pinterest, TikTok, and YouTube.Thanks for listening! FAACT invites you to discover more exciting food allergy resources at FoodAllergyAwareness.org!

One day, you're enjoying a beautiful hike through the tall grass. A few months later, you find yourself in anaphylaxis from a post-hike hamburger. The culprit: a tick bite. In this much-requested episode, we take on alpha-gal syndrome, the red meat allergy triggered by the bite of a tick. Sometimes science is stranger than fiction. How exactly does an encounter with a tiny arachnid cause your throat to swell up and your skin break out into hives hours after eating red meat? Is it all red meat? Is it all ticks? How on earth did anyone even make this connection in the first place? Those are just a few of the questions we answer in this action-packed episode that has us venturing into surprising topics, like primate evolution, ancient epidemics, and cancer treatments. Tune in for all this and more. Support this podcast by shopping our latest sponsor deals and promotions at this link: https://bit.ly/3WwtIAu Learn more about your ad choices. Visit megaphone.fm/adchoices

Filet Mignon, Pork Loin, Rib-Eye….all delicious (unless you are vegetarian)! If you are a meat- eater, be aware of AGS. Alpha-gal syndrome (AGS), also known as Red Meat Allergy, is a potentially life-threatening allergic reaction that can occur after a tick bite from a Lone Star tick or other tick species. While clustering within the US, Alpha-gal syndrome is found on every continent except Antarctica. With the tick bite, the tick transfers alpha-gal, a sugar molecule found in most mammals, into the person's bloodstream. The body then produces antibodies to fight the alpha-gal, which can trigger an allergic reaction when the person eats meat from a mammal or is exposed to other products containing alpha-gal. It's named for a molecule, galactose-α-1,3-galactose, that's found in most mammals but not in humans. According to the CDC, the overall prevalence is increasing. In this episode, we will review this allergic condition, the animal-based foods that may trigger it, and what the implications are during pregnancy.

This is episode 37 of the Love, Hope, Lyme podcast. [NOTE: This podcast does not promote any specific medical treatment and should not be seen as a replacement for medical advice.] Fred Diamond's popular book, "Love, Hope, Lyme: What Family Members, Partners, and Friends Who Love a Chronic Lyme Survivor Need to Know" offers those who love someone with persistent or chronic Lyme disease ideas and tips to support this beloved person. It also helps Lyme survivors know how to ask for support. On today's episode, we discuss Alpha Gal Syndrome, a tick-borne disease that caused red meat allergies, Lyme testing updates, and new treatments in the works. His guests are Global Lyme Alliance CEO Laura MacNeill and then GLA Chief Scientific Officer Tim Sellati. They discuss the work GLA is doing to develop better diagnostics, tests and treatment for tick-borne diseases including Lyme and the coinfections Bartonella and Babesiosis. They discussed work they are funding with Dr. Brandon Jutras at Northwestern University and other research projects in the Lyme and chronic illness world. When Fred was doing the research for his popular book “Love, Hope, Lyme: What Family Members, Partners, and Friends Who Love a Chronic Lyme Survivor Need to Know,” he was ignorant about the work happening at universities to find better diagnostics, treatment, and mental health solutions for the millions of chronic Lyme disease survivors around the globe. If someone you love has been afflicted with Lyme disease, watch this podcast now. If you have Lyme disease, listen for ways to get the support you need. The e-version of Fred's book is always free for Lyme survivors. Just reach out to Fred on Facebook or LinkedIn. The print copy can be ordered at https://www.amazon.com/Love-Hope-Lyme-Partners-Survivor-ebook/dp/B0B9Q8LX7G/.

In this episode we dive into a condition that's not often discussed but can have a significant impact on those who experience it- Alpha Gal Syndrome.

Host: Mindy McCulley, MS Extension Specialist for Instructional Support, Family and Consumer Sciences Extension, University of Kentucky   Guest: Heather Norman-Burgdolf, PhD, Assistant Extension Professor for Nutrition and Health Season 7, Episode 8 In this captivating discussion, discover the origins and rise of Alpha-gal Syndrome, first identified in 2002 and confirmed in 2007. Learn how Lone Star ticks can inject a sugar molecule into the human bloodstream, causing delayed allergic reactions that challenge both patients and healthcare providers. Dr. Norman-Burgdolf shares invaluable insights into the symptoms, diagnosis, and management of Alpha-gal, emphasizing the importance of dietary changes and the hidden risks in everyday products. From organ meats to prescribed medications, the conversation reveals the extensive impact of this condition. Explore practical strategies to prevent tick bites and safeguard your health, especially during the active months of March to August. Whether you are an outdoor enthusiast or simply curious about this fascinating syndrome, this episode offers a wealth of knowledge and actionable advice. For more information about Alpha-gal Syndrome, click the links below: Life with Alpha-Gal CDC - Alpha-Gal Syndrome NIH - Alpha Gal Research Article Connect with FCS Extension through any of the links below for more information about any of the topics discussed on Talking FACS. Kentucky Extension Offices UK FCS Extension           Website           Facebook           Instagram           FCS Learning Channel

Ever heard of a tick meat allergy (also known more formally as alpha-gal syndrome)? This is caused by the bite of a very specific type of tick which then triggers an allergy to mammalian meat (that comes from cows, pigs, sheep, etc.).Alpha-gal syndrome is different to other food allergies. Take peanut allergies, for example. Symptoms like hives and wheezing typically show up very quickly after consuming peanuts or peanut-containing foods.If you have an alpha-gal allergy, it usually takes a few hours between meat consumption and the onset of symptoms. This can make it very tricky to diagnose.Because an alpha meat allergy is not just to one type of animal, it causes a significant diet change AND is tricky when it comes to picking supplements (as this type of allergy isn't on the top 9 allergen list).Joining me to shed some light on alpha gal mammalian meat allergy is Dr. David Fitzhugh, an allergist/immunologist in private practice in Chapel Hill, North Carolina.He specializes in food immunotherapy for children and adults with severe food allergies but treats a wide variety of allergic and immunologic conditions, including allergic rhinitis, asthma, atopic dermatitis, mast cell disorders, and anaphylaxis.In This Episode:What is alpha-gal syndrome and what triggers it?Tick meat allergy originsWho is at risk for alpha-gal allergy?How is alpha-gal syndrome diagnosed?Alpha-gal allergy symptomsWhat is pork-cat syndrome?Timeline from tick bite to triggering alpha-gal allergy symptomsAlpha-gal syndrome and dairy: Is it problem?Medications to avoid if you have alpha-gal syndromeIs there treatment available for alpha meat allergy?Quotes“You have to live where the tick is prevalent, number one. And number two, you know the typical person that we might see with alpha-gal tends to be someone who spends a lot of time outdoors because those are people that are getting tick bites…And again I'll reinforce, of course, not everybody who gets bit by Lone Star Tick develops alpha-gal.”“Patients, in my experience, they have this sort of palmar-plantar itching, right? They complain of itching on the palms of their hands, soles of their feet, and then sometimes hives erupt, and then sometimes mild GI symptoms. My stomach was a little upset. I felt a little queasy, but sometimes overt, significant diarrhea and vomiting.”LinksFind Dr. Fitzhugh onlineHealthy Skin Show ep. 339: How Sensitive Are You?: Best Test For Food Allergy (IgE) Sensitivity w/ Dr. David FitzhughHealthy Skin Show ep. 056: Hidden Lyme Disease And Your Skin w/ Dr. Darin IngelsHigh-risk groups for alpha-gal sensitizationSuccessful Treatment for Alpha Gal Mammal Product Allergy Using Auricular Acupuncture: A Case SeriesA Guide for People with Alpha-gal SyndromeCDC – Products That May Contain Alpha-galHealth Care Provider Knowledge Regarding Alpha-gal Syndrome

Fins, Fur and Feathers: Oxygen in Ponds in the Summer How a Tick Impacted his Life Corn Silage Content   00:01:05 – Fins, Fur and Feathers: Oxygen in Ponds in the Summer: Getting today's show started is K-State's Drew Ricketts and Joe Gerken with another episode of Fins, Fur and Feathers. This episode they talk about how the warm weather can impact oxygen level in ponds and what people can do about it. Fins, Fur and Feathers K-State Wildlife   00:12:05 – How a Tick Impacted his Life: Brian McCornack, head of the entomology department at K-State, continues the show by sharing his story with Alpha-gal syndrome. He discusses the importance of self-advocacy and understanding the potential reactions.   00:23:05 – Corn Silage Content: K-State dairy specialist Mike Brouk ends today's show encouraging farmers to consider the dry matter content of the whole place and its starch content when this year's corn silage harvest begins.     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

TODAY ON THE ROBERT SCOTT BELL SHOW: Biden Drops Out, Sheila Lewis Ealey passing, Judy Mikovits and Babry Oren, Folium PX, Ferrum Metallicum, Pandemic excess deaths, Dr. Brian Hooker, Merck Vaccine Fraud, Protocol 7, Dating Divide Over jabs, Alpha Gal Syndrome and MORE! https://robertscottbell.com/biden-drops-out-sheila-lewis-ealey-passing-judy-mikovits-and-babry-oren-folium-px-ferrum-metallicum-pandemic-excess-deaths-dr-brian-hooker-merck-vaccine-fraud-protocol-7-dating-divide-over/

Today we're joined by the distinguished Elena Meadows, DNP, CRNA, who is the Associate Director of Didactic Education at Wake Forest University's nurse anesthesia educational program. In this episode, the trio dives deep into Alpha-Gal Syndrome, an emerging and pressing healthcare concern involving severe allergies to animal proteins, primarily transmitted by the Lone Star tick. Elena shares her extensive background in nursing education and her journey into the study of Alpha-Gal Syndrome.   Here's some of what we discuss in this episode: Background on Alpha-Gal and how the allergy gets started. The precautions you can take if you're out and about. Why types of symptoms would you exhibit if you have an Alpha-Gal allergy? How to manage anaphylaxis. The anesthesia implications for evaluating patients at risk for Alpha-Gal and how to plan anesthesia care for these folks.   Visit us online and get show resources here: https://beyondthemaskpodcast.com/   Get the CE Certificate here: https://beyondthemaskpodcast.com/wp-content/uploads/2020/04/Beyond-the-Mask-CE-Cert-FILLABLE.pdf   Help us grow by leaving a review: https://podcasts.apple.com/us/podcast/beyond-the-mask-innovation-opportunities-for-crnas/id1440309246

Interview with Jamie Romeiser, PhD

Chris Teale, a journalist with Route Fifty, discusses a federal rule that requires websites to adopt standards outlined in the Americans with Disabilities Act; Courtney Youngbar, ASTHO Director of Environmental Health, tells us about the concern over a tick-borne disease called Alpha-Gal Syndrome; an ASTHO brief explains how agencies can help pregnant people and infants find the specialized care they need; and an ASTHO framework outlines public health's role in mental health promotion and suicide prevention. ADA Fact Sheet: Notice of Proposed Rulemaking on Accessibility of Web Information and Services of State and Local Government Entities Route Fifty News Article: Feds move to make gov websites more accessible to people with disabilities ASTHO Blog Article: What Health Officials Should Know About Alpha-Gal Syndrome ASTHO Brief: Implementing Levels of Maternal Care Improves Access to Risk-Appropriate Care ASTHO Report: Public Health's Role in Mental Health Promotion and Suicide Prevention  

Ever since the CDC released its Morbidity and Mortality Weekly report about alpha-Gal syndrome (AGS) last summer, it seems that everyone is talking about this odd allergy to red meat. Whether you're an allergist or a primary care clinician, get the clinical facts about AGS in this episode of ImmunoCAST where we explore the syndrome's origins and discovery, what potential foods (some perhaps lesser known) and medical products may cause reactions, and the most effective way to diagnose and treat patients. Episode resources and references available at [LINK TO EPISODE PAGE]

OVERVIEW: In this episode of Cheers to Your Success! Ashley has on two amazing guest that are bringing awareness to the Alpha Gal Syndrome. Candice is one of Ashley's clients and is passionate about being healthy, fit, and working around Alpha Gal Syndrome. Candice Matthis and Debbie Nichols started blogging as Two Alpha Gals after they were diagnosed with alpha-gal syndrome in 2019. Since then, they've been sharing tips and tricks on navigating life while living with the condition they contracted from ticks that makes them allergic to mammal meat and mammal byproducts. In 2022, Two Alpha Gals launched their podcast, In the Tall Grass, where they address reinventing life. Additionally, they now offer several resource guides on living with alpha-gal syndrome, as well as workshops and an individualized six-week Food Allergy Mentorship Program. With appearances in NBC News, The Today Show, NPR, The Atlantic, and many other national and international podcasts and publications, Candice and Debbie continue to raise awareness of what it's like to live with alpha-gal syndrome without sacrificing joy. Both women live with their families in the New River Valley of Virginia where they happily practice tick bite prevention in order to enjoy the beautiful outdoors. RESOURCES: Check out the Alpha Gal's Website HERE! Download the FREE Alpha Gal Guide HERE! Listen to the Alpha Gal's podcast HERE! Are you READY TO START your weight loss journey in a sustainable way? If so, I would love for you to apply for my signature most customized 1:1 coaching program. If you're ready to apply and schedule your FREE discovery call, CLICK HERE to schedule your FREE call NOW! Click HERE to learn more about Ashley's most poplar 1:1 coaching program. If you're sick and tired of waiting until later or pushing your health on the back burner, NOW is your opportunity to apply for my most premium and successful 1:1 virtual coaching program. We will work you through each phase: Repair, Rebuild, and the Results phase. We will support you from start to finish and address any hormonal, metabolic, or mindset barriers. Follow Ashley On Instagram: @ashley_fillmore1 Join Ashley's FREE Facebook Group: Connect Here! Email us by clicking HERE! Take my FREE Weight Loss Calculator HERE! Take my FREE Metabolic Damage Quiz HERE if you're wondering if a sluggish metabolism is holding you back, this quiz is for you.

Dee Nash contracted alpha-gal syndrome in her very favorite place: her garden. But she didn't let that stop her from doing what she loves most. In this episode, Dee shares the steps she took to overcome her fear and build the courage to get back into the garden and reclaim her life. Tune in now to hear Dee's story and how she's choosing to live a life of hope.Dee Nash is an author, speaker, and garden coach, born and raised in Oklahoma. She lives with her husband in a log cabin on 7.5 acres between the Great American Prairie and the beginning of the deciduous forest. In other words, east of I-35. She gardens approximately an acre and a half growing vegetables, herbs, fruit trees, roses, daylilies, native plants, and other favorite perennials. She wrote a regular gardening column for Oklahoma Living Magazine. She's also written for Oklahoma Gardener, Organic Gardening, Fine Gardening, flower magazine, The Oklahoman, and The Daylily Journal. She also wrote online for HGTVGardenFiskars Corporation, Lowe's Corporation, and Proven Winners Plants. Dee has a Bachelor's Degree in Journalism-Professional Writing from the University of Oklahoma with an emphasis in Botany. Her first book The 20/30-Something Garden Guide, a no-fuss, down and dirty Gardening 101 for anyone who wants to grow stuff was published in February 2014.Find Dee online at: Red Dirt RamblingsFollow Dee on Instagram & Facebook: @Reddirtramblings and on Pinterest: Dee Nash 

This special episode of Inside Scope shares key insights from the AGA Clinical Practice Update on Alpha-Gal Syndrome for the GI Clinician. This episode is hosted by Dr. Jana Al Hashash, chair-elect of the AGA Clinical Practice Update Committee and one of the CPU authors. She is joined by: Sarah McGill, MD, MSc, gastroenterologist and associate professor of medicine at the University of North Carolina and lead author of the CPU Thomas Platts-Mills, MD, professor of medicine and microbiology and chief at the University of Virginia, a pioneer in discovery of Alpha Gal Syndrome and senior author of the CPU Hannah Dodson, DNP, nurse Practitioner affiliated with the University of North Carolina and a patient sharing her perspective in navigating life with Alpha Gal Syndrome To access the CPU commentary, visit https://www.cghjournal.org/article/S1542-3565(23)00040-X/fulltext

KMOX's Stuart McMillian goes in depth with how a tick bite changed the life of a Jefferson County woman with a condition called Alpha Gal Syndrome.

KMOX Health Editor Fred Bodimer talks with Dr. Farrin Manian, Chair of the Department of Medicine at Mercy St. Louis where he is an Infectious Diseases Physician to get more on Alpha Gal Syndrome.

Unlock the secrets to navigating the complex world of food allergies as we sit down with Dr. Rubin, a renowned TikTok allergist. This episode promises to arm you with key strategies for reducing allergy risks, including the surprising benefits of early food exposure. Dr. Rubin dives into the gut microbiome's role and the intricate connection between eczema and food allergies, shedding light on the delicate balance our immune system strikes to protect us.Bite into the curious case of Alpha Gal Syndrome with us as we explore how a tick's tiny chomp can unleash an allergic storm, and how climate change plays a part in its spread. We tackle everything from the syndrome's baffling reaction times to the hopeful possibility of outgrowing the allergy, plus a candid look at the soaring costs of EpiPens and the ethical quagmires of medical trials. Let's navigate these waters together, facing the challenges head-on with knowledge and a touch of humor.Finally, we wrap up with some purr-fectly good news for cat lovers battling allergies. Could egg yolk be the unlikely hero for those sneezy fits? We debate the merits of feline companionship, the Canadian art of snow eating, and why sometimes, parenting with a dash of playfulness is just what the doctor ordered. Join us for a heartfelt reminder to savor the day-to-day – and don't worry, we'll steer clear of any yellow snow advice!Support the showYou can find us on social media here:Rob TiktokRob InstagramLiam TiktokLiam Instagram

Why You Should Listen:  In this episode, you will learn about heavy metals, metal allergy, and Type IV delayed hypersensitivity responses.  About My Guest: My guest for this episode is Shari Guess.  Shari Guess almost died from severe allergies due to metal hypersensitivity after a litany of orthopedic surgeries, all performed within a few short years, which implanted a large amount of metal and dental hardware in her body.  At the time she got sick, she was working as a full-time realtor and attending college, studying pre-med, hoping to eventually become a Physician's Assistant.  After being bedridden for nearly 3 years and feverishly researching everything she could to help find out the cause of her severe systemic symptoms, she had a lucky break in the case and was able to connect the dots with all of her symptoms. Suddenly everything made sense!  Shari has undergone numerous surgeries to date to remove and revise hardware. These surgeries have restored her to near-full health as the symptoms related to her metal allergies began to subside by leaps and bounds immediately following the procedures.  While in the thick of her illness, due to a compromised immune system, she also acquired Lyme Disease, Alpha Gal Syndrome, and several other autoimmune diseases.  Shari is blessed to have been able to put almost all of that behind her, experiencing near complete relief from the symptoms of Lyme and co-infections after LymeStop treatment in Coeur d'Alene, Idaho, along with the restoration of her immune system through the removal of the metals and implementing limbic system retraining. Key Takeaways: - What is a Type IV hypersensitivity reaction? - What is the difference between a Type IV hypersensitivity reaction to heavy metals and a mast cell reaction? - Is there an overlap between metal hypersensitivity and autoimmunity? - What role do medical implants play in triggering metal hypersensitivity? - Can IUDs or hernia mesh trigger type IV hypersensitivity reactions? - Might metal allergy play a role in Stiff Person Syndrome? - Should titanium dioxide in supplements be avoided? - Might heavy metals lead to EMF hypersensitivity or EHS? - Is gadolinium toxigenic or immunogenic or both? - What is MELISA testing? - What is patch testing? - Can detoxification of heavy metals be done too aggressively? - Is there a place for immune modulation in dealing with metal allergy? - How might tools like LDN, LDA, or LDI be helpful? - What is the role of the low nickel diet in metal allergy? Connect With My Guest:  http://HeavilyMetalled.com Interview Date: January 10, 2023 Transcript: To review a transcript of this show, visit https://BetterHealthGuy.com/Episode195. Additional Information: To learn more, visit https://BetterHealthGuy.com. Disclaimer:  The content of this show is for informational purposes only and is not intended to diagnose, treat, or cure any illness or medical condition. Nothing in today's discussion is meant to serve as medical advice or as information to facilitate self-treatment. As always, please discuss any potential health-related decisions with your own personal medical authority. 

Jim Small joins TWiP to solve the case of the 41 year old Man with sudden GI distress and itchy hives, followed by a discussion of parasites and childhood stunting. Hosts: Vincent Racaniello, Dickson Despommier, Daniel Griffin, and Christina Naula Guest: Jim Small Subscribe (free): Apple Podcasts, Google Podcasts, RSS, email Links for this episode Parasites and childhood stunting (Trends Parasitol) Letters read on TWiP 227 Become a patron of TWiP Send your questions and comments to twip@microbe.tv Music by Ronald Jenkees

Alpha-gal syndrome is a food allergy to red meat products that develops after affected individuals are bitten by a tick. JAMA Deputy Editor Kristin Walter, MD, MS, discusses alpha-gal syndrome with author Mariel R. Benjamin, MD, assistant professor in the Division of Allergy and Clinical Immunology at Michigan Medicine. Related Content: What Is Alpha-Gal Syndrome?

Guest host N. West Moss, author of the memoir Flesh and Blood (Algonquin Press), joins us for the opening interview of this episode. West turns the tables to interview The WildStory host and Jersey City Poet Laureate Ann E. Wallace about her new poetry collection, Days of Grace and Silence: A Chronicle of COVID's Long Haul, forthcoming from Kelsay Books in winter 2024. They speak about Ann's isolation and turn to writing when she fell ill at the start of the pandemic and through her long recovery, but also about community and the presence of nature as a reminder of hope and resilience. We then hear from Dr. Randi Eckel, who offers suggestions for shady ground cover plants in a new installment of Ask Randi. Co-host Kim Correro joins Ann in conversation with Brie Arthur—a frequent contributor to the PBS television show “Growing a Greener World” and leader in the foodscape revolution. Brie, the Plant Lady, discusses her move years ago toward foodscaping and how you might visually blend food crops into your yard. Brie also opens up about the severe health impacts she has faced from tick-borne illnesses and the preventive measures gardeners and nature enthusiasts might take to protect against Alpha-Gal Syndrome and Lyme Disease.

Dilawar Khokhar, MD, offers comprehensive information on how to diagnose and manage this unique condition.

Can you really be allergic to meat? The answer is yes! And you'll never guess the cause…this little-known emerging allergy to meat is caused by a tick bite!  It might sound like science fiction, but it's science fact. It may affect nearly half a million Americas – and most don't even know they have it. We're talking about alpha-gal syndrome. Join us as we explore its symptoms, challenges, and impact on daily life.Shownotes: yournutritionprofs.com Do you have a nutrition question you'd like us to answer? Let us know! Contact Us on our website or any of the following ways:yournutritionprofs@gmail.comYouTubeInstagram Facebook

In today's insightful episode, we have the privilege of exploring the untapped potential and innovations in ostrich farming with Joey Imbesi, the visionary founder of Briardale Ostrich Farms. Through his pioneering work, Joey is rewriting the narratives around sustainable agriculture, offering an alternative that is both eco-friendly and rich in nutritional value. This conversation unveils the multifaceted world of ostrich farming, delving into its numerous benefits, the robust immune systems of ostriches, and its crucial role in developing sustainable food systems. Joey's journey is not just a testament to his entrepreneurial spirit but also a beacon for sustainable and ethical farming practices. In our conversation, he sheds light on the inherent benefits of ostrich meat, especially for those affected by Alpha-Gal Syndrome, and the ecological advantages of raising ostriches over traditional livestock. Discover the challenges and rewards of ostrich farming, understand the nutritional value of ostrich meat, and grasp the significant impact it holds for our future in this enlightening conversation with Joey Imbesi. Join us as we navigate through diverse topics from sustainability to health, unraveling the stories and science behind Briardale Ostrich Farms. Follow Joey Imbesi: website - https://briardaleostrichfarm.com/ Social: @briardaleostrichfarm For Our Listeners: Hyperice 10% discount for our listeners - https://bit.ly/3IalDa1 Libsyn use promo code “KEN” for 2 months FREE - https://bit.ly/3tNkpxC Follow The Professional Athlete Podcast with Ken Gunter: Patreon: https://www.patreon.com/kengunter Instagram: @kengunter_tpa Website: https://www.kengunter.com/ YouTube: Ken Gunter https://www.youtube.com/channel/UCRhgjkoSiJXAbS_MIasvvzQ/ Facebook: https://www.facebook.com/kengunterpodcast Audio recorded with SquadCast: https://squadcast.fm/?ref=kengunter Audio Produced By: Justin Gunter Show Produced By: Ken Gunter, Justin Gunter Content Designer: Austin Suit Music: “Up and Down” by Patrick Sweany

On this episode of Food Allergy Talk, I welcome Debbie Nichols and Candice Matthis of Two Alpha Gals. Debbie and Candice both live in southwest Virginia and were diagnosed with alpha-gal syndrome a few months apart in 2019. After several scary and frustrating incidents, they set out to raise awareness and help others navigate this complicated and under-diagnosed condition. In addition to Alpha Gal Syndrome, both Debbie and Candice have other food allergies. Today we will get to know the duo known as the Two Alpha Gals, chat about autoimmune disorders, food allergies, and all things Alpha Gal Syndrome.Two Alpha Gals Website: https://www.twoalphagals.com/All social media platforms @twoalphagalsYouTube: https://youtu.be/pO3aFvf28dA?si=mlfhHGKkp-uIO8WmIn the Tall Grass Podcast: https://www.spreaker.com/show/in-the-tall-grassLink to the newest data on AGS from the CDC:https://www.npr.org/2023/07/31/1191034065/the-cdc-says-millions-of-americans-might-be-living-with-an-allergy-to-meathttps://www.nbcnews.com/health/health-news/alpha-gal-syndrome-red-meat-ticks-lone-star-rcna96636The Test Code for alpha-gal syndrome is: ICD-10-CM Z91.014Here is the link to Alpha-Gal Information, the website mentioned in this episode conversation: https://alphagalinformation.org/The Everything Nut Allergy Cookbook: https://www.simonandschuster.com/authors/Lisa-Horne/190009636Food Allergy Talk: https://foodallergypi.com/the-food-allergy-talk-podcast/Blog: https://foodallergypi.comTwitter: @foodallergypi & @fatalkpodcastInstagram: https://www.instagram.com/foodallergypi/ and https://www.instagram.com/foodallergytalk/ TikTok: https://www.tiktok.com/@foodallergypiEmail: foodallergypi@gmail.com

That thing where you get bitten by ticks and can't eat meat, is that real? Yes, it's real, and it's called Alpha-Gal Syndrome. Dr. Sydnee dives into the fascinating story of how we found out that sometimes, if you get bitten by a certain tick, you become allergic to red meat. Music: "Medicines" by The Taxpayers https://taxpayers.bandcamp.com/

Join us as we review recent articles and news featured in The DIGEST #43 and #44, including bempedoic acid to lower cardiovascular risk, Alpha-Gal Syndrome, tick bites and meat allergy, orforglipron an oral GLP1 agonist for weight loss, zuranolone for postpartum depression, DOACs for VTE of malignancy, monoclonal antibodies (mAbs) for Dementia, cytisinicline for smoking cessation, and two kiwis a day for constipation. Fill your brain hole with a delicious stack of hotcakes! Featuring Drs. Paul Williams (@PaulNWilliamz), Nora Taranto (@norataranto), and Matt Watto (@doctorwatto). Claim free CME for this episode at curbsiders.vcuhealth.org! Episodes | Subscribe | Spotify | Swag! |Mailing List | Contact | Free CME! Credits Written and Hosted by: Nora Taranto MD; Paul Williams, MD, FACP, Matthew Watto MD, FACP Cover Art: Matthew Watto MD, FACP Reviewers: Nora Taranto MD; Paul Williams, MD, FACP, Matthew Watto MD, FACP Technical Production: Pod Paste Showrunners: Matthew Watto MD, FACP; Paul Williams MD, FACP Sponsor: Netsuite Download NetSuite's popular KPI Checklist, designed to give you consistently excellent performance for free, at NetSuite.com/CURBSIDERS Sponsor: Locumstory  Get a comprehensive view of locums and decide if it's right for you at locumstory.com. Sponsor: Grammarly  Go to grammarly.com/GO to download for FREE today. Sponsor: Pathway Download the Pathway app today by visiting pathway.md Show Segments Intro, disclaimer Bempedoic Acid for CV risk reduction DOACs to prevent recurrent VTE of malignancy Cytisinicline for smoking cessation Alpha-Gal Syndrome, tick bites, and meat allergy Zuranolone for postpartum depression Orforglipron, an oral GLP1 agonist, for weight management mAbs for Alzheimer's dementia Kiwis to prevent constipation Outro

*THIS WEEK:* F**k Bill Gates. Once again, I'm right. This time, about paper straws! The plot of “Robocop” is real. Just ask the citizens of Silicon Valley!*On “A la Carte”:* the CDC is a joke, and so is Lia, “Bill” Thomas, the city of Chicago, and Queen.*On “3 Pro Things”:* the RIGHT way to respond to presidential candidates, Alex Jones on the NWO, and don't forget, THE RESIDENTS OF MAUI WERE MURDERED.*DRYBAR COMEDY SPECIAL: “Amateur Nation*”: https://www.drybarcomedy.com/lous**MAIN: https://www.lousantini.com/**SUBSCRIBE* on YouTube: https://www.youtube.com/channel/UCOh5fIZVQdT0VG2M59S0Vwg* *Facebook:* https://facebook.com/lousantinientertainment *Instagram:* https://www.instagram.com/lou.santini3/*Truth Social:* https://truthsocial.com/@lousantini3*LinkedIn:* https://www.linkedin.com/in/lousantini/*GETTR:* https://gettr.com/user/lousantini

Eric Cote, Founder of Power Outage Partners, explains how the ASTHO Power Outage tool kit can help prevent life-threatening situations; Elizabeth Schiffman, Supervisor of the Vector-Borne Disease Unit at the Minnesota Department of Health, says it's important for care teams to learn about Alpha-Gal Syndrome; Elizabeth Anderson Hoagland, Cabinet for Health and Family Services at the Kentucky Department of Public Health Division of Prevention and Quality Improvement, shares the ASTHO leadership training program; and sign up for ASTHO's Public Health Weekly email newsletters.   ASTHO Webpage: Advancing Preparedness for Life Support Users During Power Outages CDC Website: Alpha-gal syndrome ASTHO Public Health Review: Cutting-Edge Program Boosts Public Health Leadership Skills ASTHO Webpage: Public Health Weekly email newsletters    

In the world of (what seems like) a zillion different kinds of allergies, there's a new addition that has caught everyone slightly off guard, and it's caused by a tick bite! The attention of researchers and healthcare professionals have been drawn to learn about a new allergy: Alpha-Gal Syndrome (AGS). This unusual allergic reaction to red meat has left many confused as to how it came about and its mechanisms are still being studied and understood. Today's episode is to inform and provide awareness to the newest allergy, Alpha-Gal Syndrome.

Can food allergies cause trauma? When should I see a therapist? Do I need to see a food allergy informed therapist? In this episode, we're previewing our Mental Health Minutes YouTube Series where psychologist Dr. Paige Freeman answers questions on Mental Health and alpha-gal syndrome or other food allergies.Mark your calendars because the entire Mental Health Minutes series of new questions will be live August 30 on our YouTube channel @TwoAlphaGals. If you are loving our podcast please like, subscribe and share and be sure to leave us a review. Thanks for listening!You can learn more about Dr. Freeman and her telemental health services atwww.paigefreemanphd.comFollow Dr. Freeman on Instagram @anxiety_psychologist, Facebook @PaigeL.Freeman, Ph.D, PLLC and Twitter@PaigeFreemanPHD

In this episode, we discuss Alpha-gal Syndrome, which is a "tick-borne" allergy that causes people to be allergic to red meat. It's quite convenient this is becoming wide spread in a time when the WEF is trying to get more people to stop eating meat because of global warming. We also preview next week's "Covid retrospect" spisode you won't want to miss. Email us" thefacthunter@mail.comWebsite: thefacthunter.comShow notes:Santa Cruz Mountain Goat Covid post:https://twitter.com/SCMountainGoat/status/1688688153530716160China Exports and Imports Collapse, Harbinger of the Global Economy?https://mishtalk.com/economics/china-exports-and-imports-collapse-harbinger-of-the-global-economy/NAFTA, Twenty Years Afterhttps://www.epi.org/blog/nafta-twenty-years-disaster/Yellow Trucking files for bankruptcy, will shut downhttps://www.foxbusiness.com/economy/yellow-trucking-filed-bankruptcy-will-shut-downNiger coup leaders refuse to let senior U.S. diplomat meet with deposed presidenthttps://www.politico.com/news/2023/08/07/niger-coup-leaders-refuse-to-let-senior-u-s-diplomat-meet-with-deposed-president-00110207Alpha-gal syndromehttps://en.wikipedia.org/wiki/Alpha-gal_syndromehttps://wikispooks.com/wiki/Alpha-gal_syndromeIs the latest tick scare an anti-meat green ploy that's weaponizing insects and bugs?https://www.naturalnews.com/2023-08-03-tick-scare-anti-meat-weaponized-insects-bugs.htmlA Half-Million Americans May Have Tick-Linked Meat Allergy, C.D.C. Sayshttps://www.nytimes.com/2023/07/27/health/alpha-gal-ticks-meat-allergy.htmlThe Biological Weapon Against Red Meathttps://www.porkbusiness.com/news/ag-policy/biological-weapon-against-red-meatRalph Baric: Excess Deaths and Weaponizing Cardiotoxic Coronaviruseshttps://thegoldwater.com/news/44666-Ralph-Baric-Excess-Deaths-and-Weaponizing-Cardiotoxic-CoronavirusesRalph Barichttps://pennybutler.com/ralph-baric/https://en.wikipedia.org/wiki/Ralph_S._BaricWhat is Alpha-gal Syndrome? Dr. Bill Blackley Talks About This Dangerous Tick-borne Allergyhttps://youtu.be/5OvKVb9-L2EThomas Platts-Millshttps://en.wikipedia.org/wiki/Thomas_Platts-MillsS. Matthew Liaohttps://en.wikipedia.org/wiki/S._Matthew_LiaoSheryl van Nunenhttps://en.wikipedia.org/wiki/Sheryl_van_Nunen

Number 4: The Larch. And you can EAT...DICE!!! Hawaiian Shirt Monday. Swifties'll Cut Ya. There are TWO popeyes. (s) Someday we'll find it, the Hackman connection. Can't hear the show... shirts are too loud ;-). Hair Metal or Poodle Rock. You Decide. I don't like the Hemlock weeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeed. JCPenney Catalog is Salt Lake Porn. Margot Robbie lunch date. Lysol: The Essence of Facebook. Joy Buzzers, Fake Vomit, and Big Ol' Weiners. 60% of My Body is Gravy. Alpha-Gal Syndrome with Bobby and more on this episode of The Morning Stream. Learn more about your ad choices. Visit megaphone.fm/adchoices

Number 4: The Larch. And you can EAT...DICE!!! Hawaiian Shirt Monday. Swifties'll Cut Ya. There are TWO popeyes. (s) Someday we'll find it, the Hackman connection. Can't hear the show... shirts are too loud ;-). Hair Metal or Poodle Rock. You Decide. I don't like the Hemlock weeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeed. JCPenney Catalog is Salt Lake Porn. Margot Robbie lunch date. Lysol: The Essence of Facebook. Joy Buzzers, Fake Vomit, and Big Ol' Weiners. 60% of My Body is Gravy. Alpha-Gal Syndrome with Bobby and more on this episode of The Morning Stream. Learn more about your ad choices. Visit megaphone.fm/adchoices

For complete information, please visit, bookmark, and share The Hagmann Report at our new website: https://www.HagmannPI.comTIPS: (Anonymity guaranteed): doug@hagmannreport.comFor complete show notes, links, and complete description, visit www.HagmannPI.comThe Hagmann Report is brought to you by EMP Shield - www.EMPshield.com/hagmannUse Promo Code HAGMANN for $50 OFF!IMPORTANT LINKS:DONATE: (www.HagmannReport.com/donate)HAGMANN COFFEE & MORE: (www.HagmannStore.com)The Hagmann Report provides news and information based on exclusive investigative work, proprietary sources, contacts, qualified guests, and open-source material. The Hagmann Report will never be burdened by political correctness or held hostage to an agenda of revisionist history.Join Doug Hagmann, host of the Hagmann Report, Weekdays @ 3 PM ET.ON THE GO? SUBSCRIBE TO HAGMANN'S PODCASTiTunes: (https://podcasts.apple.com/us/podcast/hagmann-report/id631558915?uo=4)Spotify: BANNED!iHeart: (https://www.iheart.com/podcast/256-hagmann-report-30926499/)Spreaker: (https://www.spreaker.com/show/hagmann-report)FOLLOW HAGMANN AT:Gab: https://gab.com/DougHagmannGettr: https://gettr.com/user/doughagmannTruth Social: https://truthsocial.com/@DougHagmann

For complete information, please visit, bookmark, and share The Hagmann Report at our new website: https://www.HagmannPI.comTIPS: (Anonymity guaranteed): doug@hagmannreport.comFor complete show notes, links, and complete description, visit www.HagmannPI.comThe Hagmann Report is brought to you by EMP Shield - www.EMPshield.com/hagmannUse Promo Code HAGMANN for $50 OFF!IMPORTANT LINKS:DONATE: (www.HagmannReport.com/donate)HAGMANN COFFEE & MORE: (www.HagmannStore.com)The Hagmann Report provides news and information based on exclusive investigative work, proprietary sources, contacts, qualified guests, and open-source material. The Hagmann Report will never be burdened by political correctness or held hostage to an agenda of revisionist history.Join Doug Hagmann, host of the Hagmann Report, Weekdays @ 3 PM ET.ON THE GO? SUBSCRIBE TO HAGMANN'S PODCASTiTunes: (https://podcasts.apple.com/us/podcast/hagmann-report/id631558915?uo=4)Spotify: BANNED!iHeart: (https://www.iheart.com/podcast/256-hagmann-report-30926499/)Spreaker: (https://www.spreaker.com/show/hagmann-report)FOLLOW HAGMANN AT:Gab: https://gab.com/DougHagmannGettr: https://gettr.com/user/doughagmannTruth Social: https://truthsocial.com/@DougHagmann

Alpha-gal syndrome also called “tick bite meat allergy” is a serious, potentially life-threatening allergic condition.

Alpha-Gal Syndrome looks different for every person living with it. In the most extreme cases, it means giving up so much more than just meat and general mammal products; it means avoiding products that contain even the smallest traces of mammal byproducts. Taylor Ernst falls into that category. Taylor, an avid hunter, spent months baffled by life-threatening symptoms before finally being diagnosed with AGS. Check out Taylor's story to hear how he's coping with alpha-gal syndrome by viewing life through a new lens and using his experience to help others.Tick season is in full swing so don't forget to take extra precaution when heading outdoors. Insect Shield provides a variety of products including everything from repellent to gear and right now, they're offering our listeners a 15% discount with code TWOALPHAGALS. Visit them at https://www.insectshield.com/discount/TWOALPHAGALS?ref=TWOALPHAGALS

A red meat allergy? It's true! Food allergies are tough to navigate, especially when they impact diet staples. In this crash course, our expert dietitian, Sara Glanz, MS, RD, LD, CNSC, will teach you the basics about how to manage Alpha-Gal Syndrome and its nutritional implications.  Show Notes:  DOD blog: https://bit.ly/43Wsose  Alpha-Gal Syndrome infographic: https://bit.ly/41M9AK3   Mayo Clinic. Alpha-gal Syndrome: https://bit.ly/3mWkyhi CDC. Alpha-gal Syndrome: https://bit.ly/41qEWGo

Dr. Sarah McGill, gastroenterologist at the University of North Carolina, recently identified a pattern in her patients testing positive for alpha-gal syndrome when presenting with only GI symptoms, specifically after eating red meat. In this episode, we talk with Dr. McGill about what led her to start testing her GI patients for alpha-gal syndrome, as well as the guidance she recently co-authored for the American Gastroenterological Association regarding her findings. Listen now to learn more about Dr. McGill's research and how she's helping to raise awareness of the GI-only onset of alpha-gal syndrome.Read Dr. McGill's Guidance Here: https://www.cghjournal.org/article/S1542-3565(23)00040-X/fulltextFor more information about Dr. McGill's practice or to book an appointment visit: https://www.med.unc.edu/medicine/gi/people/sarah-mcgill-md-msc/Need help navigating the alpha-gal lifestyle? Check out our brand NEW Alpha-Gal 101 Resource Guide at www.twoalphagals.com. And for a limited time, use code TALLGRASS to save $3.

This week we cover recent poaching charges brought against one of the Muley Freak team, a red meat allergy called Alpha-Gal Syndrome, a crossbow hunter who "accidentally" shot two German Shepherds, Derek Wolfe's interview on the Joe Rogan Experience, the potential battle between the ATA Show and SHOT Show, and a humorous tweet from the National Park Service.

Ever heard of someone being allergic to red meat? Alpha-Gal Syndrome (ASG) is commonly known as the red meat allergy, but it's much more than that. Alpha-Gal Syndrome is an illness transmitted by a tick where you become allergic to mammal meat and mammal byproducts. Symptoms range from itchiness to vomiting to anaphylaxis. Although there is a simple blood test for Alpha-Gal Syndrome, there is a significant lack in awareness, even in the medical community. This illness mimics Lyme disease and on average takes seven years to get properly diagnosed. What's more, it affects your entire way of life, as mammal byproducts are often found in EVERYTHING.This empowering conversation addresses acceptance and grief and how to experience joy in life despite feeling robbed of the joy in your life. In this episode, Liza speaks with Two Alpha Gals, Debbie and Candice. After years of physical pain, serious GI issues and ongoing mystery illness, both gals were diagnosed with Alpha-Gal Syndrome. Learn how these Two Alpha Gals (who are chefs and foodies) found their way to empowerment through the process of grief, acceptance and embracing their newfound lifestyle. This is a feel-good, inspirational episode and a Very Happy Story. Connect with Two Alpha GalsCandice Matthis and Debbie Nichols started blogging as Two Alpha Gals after they were diagnosed with alpha-gal syndrome in 2018 and 2019. Since then, they've been sharing tips and tricks on navigating life while living with the condition they contracted from ticks that makes them allergic to mammal meat and mammal byproducts. With appearances in The Atlantic and on The Today Show, The Skimm, Tick Boot Camp, and many other national and international podcasts and publications, Candice and Debbie continue to raise awareness of what it's like to live with alpha-gal syndrome without sacrificing joy.Both women live with their families and a ridiculous number of pets in the New River Valley of Virginia where they love to enjoy the beautiful outdoors.https://www.twoalphagals.com/https://www.instagram.com/twoalphagals/Testing for Alpha-Gal Syndrome:A simple blood test can check for Alpha-Gal Syndrome. Ask your PCP or allergist to do a simple blood test. The 2023 diagnosis code to test for alpha-Gal syndrome is: ICD-10-CM Z91.014.Connect with Liza Online:Liza's Personal and Group Coaching - https://www.veryhappystories.com/workLiza on Instagram - https://www.instagram.com/lizasveryhappystories/Liza on FaceBook - https://www.facebook.com/veryhappystorieswithLizaBlas/Subscribe to Liza's Newsletter – www.veryhappystories.comGrateful for our sponsor - Green Valley NutritionHave you heard of all-natural CBD products by Green Valley Nutrition? This company was founded by an entrepreneur who overcame PANDAS. Get 20% off. Click the link below and use the code VERYHAPPY.https://greenvalleynutrition.com/Very Happy Stories is Partners with the LymeLight FoundationThe LymeLight Foundation is a charitable partner in the Lyme community that provides grants to enable eligible children and young adults with Lyme disease to receive proper treatment and medication as well as raising awareness about Lyme disease. LymeLight has awarded grants totaling over $7.7M to more than 1,000 individuals in 49 states. To donate directly toward LymeLight grants which help those struggling to receive treatment > click here to DONATE. To learn more about treatment grants > click here for GRANTS See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

The number of confirmed cases of meat allergy — Alpha Gal Syndrome — has risen from only 12 in 2009 to 34,000 in 2019. Unlike other food allergies, alpha-gal symptoms can occur HOURS after eating meat, making the diagnosis a very tedious and long process. Candice Matthis and Debbie Nichols know this all too well. It took Candice 15 years, including mutliple trips to the ER and flatlining to be diagnosed. Debbie's symptoms continued for 10 years. While she had made the connection between her GI pain and red meat, she had not heard of Alpha GAl Syndrom until Candice was diagnosed. She had to insist that her immunologist test her for it. Together Candice and Debbie are known as Two Alpha Gals and are on a mission to help others live fully with Alpha Gal Syndrome. Listen as Tracy, Candice, and Debbie cha about what foods and products meat is hidden and how to best feed guests with a meat allergy. Connect with Tracy: facebook.com/groups/EatingataMeeting thrivemeetings.com

Are you a red blooded meat eater? Do you enjoy the taste of steak more than anything else? Well, I've got some bad news for you. A peanut sized parasite might be the only thing standing between you and veganism. Today on The Odder, we are talking Alpha-Gal Syndrome and the tick bite that spread it. Get ready to get creepy and crawly! Follow us on facebook here: https://www.facebook.com/theodderpodInstagram: https://www.instagram.com/theodderpodcastTwitter: https://twitter.com/theodderpodTikTok: https://www.tiktok.com/@theodderpodcastPlease rate and review!Music Credit:"Cattails" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 4.0 Licensehttp://creativecommons.org/licenses/by/4.0/Main Theme:"Dream Catcher" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 4.0 Licensehttp://creativecommons.org/licenses/by/4.0/

Alpha-gal syndrome (AGS): an allergy to meat and other products made from mammalians, which is caused by a bite from the lone star tick. This recently discovered food allergy has some very important distinctions from other food allergies, including how it's diagnosed. In fact, if you're a meat lover, forest worker, or hunter, you're likely to test positive for alpha-gal antibodies, but you wouldn't have AGS. Listen as Dr. John Overholt shares the reason behind these important distinctions and how you can avoid unnecessary testing and food restrictions.

Is that what they meant to say? And my hamburger gave me hives! Messages lost in translation and Alpha Gal Syndrome in BOX459. Get down girl, go ‘head, get down. Check out our sister podcast The Shallow End With Schnebly and Toth!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In the 20th episode of WOODSIDE, Ben O'Brien sits down with Travis “T-Bone” Turner from the Bone Collector crew to talk about his recent battle with cancer, losing his leg, and what it will take to come back. The guys also talk about T-Bone's brush with Alpha Gal syndrome and his thoughts on reaping turkeys. Enjoy. Want more Woodside content in your podcast feed? Head over to woodside.supercast.com for weekly premium Woodside podcasts like Hunter & Vegan, and Roost: For Turkey Hunters.    

Most people have heard of the most common tick-borne illnesses like Lyme & Rocky Mountain Spotted Fever.  Many have heard of Ehrlichiosis, Babesiosis & Tularemia.  But most doctors aren't even familiar with one of the most recently discovered tick-related illnesses called Alpha Gal Syndrome.   I know I hadn't learned of it until I moved to the South.  I feel fortunate to have done this interview with Board Certified Internist/Pediatrician Dr. Laura Diefendorf.   In this podcast episode you'll learn all about Alpha Gal including the answers to the following questions:***************- What is alpha gal?- Why hadn't I heard of it until I moved to the South?- How does one get alpha gal?- What actually is alpha-galactosidase?- What is the physical reaction that occurs?- Is it similar to an immediate allergic or anaphylactic reaction?- What are some symptoms of alpha gal allergy?- Why is alpha gal so difficult to diagnose?- How long does it usually take to come to a diagnosis?- How long ago was alpha gal discovered?- How long after ingesting mammalian meat does it take for the reaction to occur?- What kinds of food products can elicit the alpha gal reaction?- What type of test can help diagnose alpha gal syndrome?- Are there other diagnostic criteria?- What other factors can exacerbate a reaction?- What are the risks associated with repeat tick exposures?- What types of ticks carry the alpha gal carbohydrate complex?- What are some primary prevention strategies?- Is there treatment?- Does the reaction improve over time if there is no repeat exposure?- Can alpha gal patients ever eat mammalian meat again? - What about dairy?- Can this condition be life threatening?- What other precautions need to be taken to prevent reaction?- Are children affected differently than adults?- Where can I find reliable information about such a new and rare disease?***************Dr. Laura Diefendorf is double board certified in Internal Medicine and Pediatrics.  Her practice is Duke Primary Care in Henderson, NChttps://www.dukehealth.org/find-doctors-physicians/laura-p-diefendorf-md***************Thanks so much for listening!There's lots more on my website:www.drlexlifestylemedicine.comand....If you love the music, check out:www.therealmichaelvm.com/musicAll my love & gratitude to:my guests: Dr.  Laura Diefendorf,my inspiration: my patients,my idea guy: Edward,my intro crew: Izzy, Lance & Lucia,my tech & equipment guy: Pop,my angel: Susie,my music & sound guy: Mike VM,my mascots: Jules & Penny Sue, my creative director: Emily,my love, Michael.⁣.⁣.⁣.⁣.⁣.⁣#alphagal #alphagala #alphagalactose #alphagalactoseallergy #alphagalactosidase #alphagalallergy #alphagalates #alphagalaxy #alphagaldiet #alphagaleats #alphagalencouragersnwa #alphagaljourney #alphagallergy #alphagallery  #alphagalley #alphagalliving  #alphagalrecipes #alphagalsafe #alphagalsucks #alphagalsupport #alphagalsyndrome

Food Allergy Awareness Week Epsiode Due to successive tick bites, Amanda Warren became allergic to all mammalian meats (meat allergy); developed a secondary allergy to milk, cheeses, animal byproducts and carrageenan, as well as airborne lipid and particle reactivity. The Alpha Gal Syndrome diagnosis upended Amanda's personal food world. As a School Nutrition Director, chef, and educator, it changed how she feeds thousands of kids every day, and brought to mind thoughtful concerns around allergy management, food labeling, and our food system. Join Tracy and Amanda during Food Allergy Awareness Week as they discuss what has been the most difficult experience after her AGS diagnosis and the priorities she thinks could make the greatest impact around alpha-gal, RIGHT NOW? Connect with Tracy: facebook.com/groups/EatingataMeeting thrivemeetings.com

In the sixteenth episode of WOODSIDE, Ben O'Brien sits down with Jeffrey M. Wilson, MD, an allergist, and immunologist who cares for patients at UVA Asthma, Allergy and Immunology. Wilson's research interests focus on the tick-acquired red meat allergy, alpha-gal syndrome. Want more Woodside content in your podcast feed? Head over to woodside.supercast.com for weekly premium Woodside podcasts like Hunter & Vegan, and Roost: For Turkey Hunters.    

It's Victory Day in Europe! George Gascon wrote an OpEd article in the Daily News about how we must do more to help the victims of crime. No one wants to ride the public transit system in Seattle. What is Alpha-Gal Syndrome?

Show Summary:In today's WIN, we discuss:Intermittent FastingAlpha-Gal SyndromeSigns Of Alzheimer's DiseaseThe Big Mac IndexSauna WorkoutsHappy Cinco De Mayo!  We review Peter's bizarre approach to holidays.Leave A Voice Memo | Review The Show | Follow | Subscribe | NewsletterFan Feedback:Listener Brandon left us two voice memos, one fat and one broke.  We answer his questions about habit stacking and Coast FI at the end of today's show.Resources:The Big Mac IndexHot WorxThe Tail End

Perioperative care of the patient with alpha-gal syndrome by AORNJournal

Perioperative care of the patient with alpha-gal syndrome by AORNJournal

You know him and love him from his creative and entertaining Instagram posts, meet Dave Stubler, the man behind Gluten Free Dave. Dave enlightens Mike and Cam with his own harrowing journey being diagnosed with Alpha Gal Syndrome and EOE as well as celiac disease. Dave also talks about what inspires him to share his amazing creations on Instagram and how he stays positive despite any curveballs that come his way.

On today's Celiac Project Podcast:You know him and love him from his creative and entertaining Instagram posts, meet Dave Stubler, the man behind Gluten Free Dave. Dave enlightens Mike and Cam with his own harrowing journey being diagnosed with Alpha Gal Syndrome and EOE as well as celiac disease. Dave also talks about what inspires him to share his amazing creations on Instagram and how he stays positive despite any curveballs that come his way.Listen to the full episode here: https://celiacprojectpodcast.libsyn.com See acast.com/privacy for privacy and opt-out information.

Over the past two decades, we've seen a consistent effort to vilify red meat consumption while extolling the benefits of a plant-based diet. I believe that once we are through the COVID Circus, we'll find the consumption of red meat in the crosshairs of nutrition, climate, and social justice conversations. And just like with COVID, ideologies and agendas will create "the truth," rather than relying on facts and scientific evidence. With enough propaganda, the public will get wooed into a plant-based diet in the midst of a war on meat. Rather than tackling this meaty topic all at once, I'll separate fact from fiction through multiple, bite-sized posts. That way, the facts will be more digestible, like a perfectly cooked porterhouse steak. And in case you were wondering about how much red meat I personally eat, I eat a lot of bison, but no beef. I'm allergic to it. I believe I have Alpha-Gal Syndrome, which causes a beef allergy. It occurs after you get bit by a Lone Star tic. If I eat beef, I feel like I had food poisoning for the following 36 hours, or so. I do miss it. I point that out to say that I'm not on the payroll of the Beef Council, and don't even eat it myself. In this post, I'll address the claim that eating red meat causes heart disease or diabetes. Let's dig in. What “Red Meat “ Is and Isn't According to the Dietary Guidelines for Americans: Meat, also known as red meat, includes all forms of beef, pork, lamb, veal, goat, and nonbird game (e.g., venison, bison, and elk). Poultry includes all forms of chicken, turkey, duck, geese, guineas, and game birds (e.g., quail and pheasant). Meats and poultry vary in fat content and include both fresh and processed forms. Lean meats and poultry contain less than 10 g of fat, 4.5 g or less of saturated fats, and less than 95 mg of cholesterol per 100 g and per labeled serving size (e.g., 95% lean ground beef, pork tenderloin, and skinless chicken or turkey breast). Processed meats and processed poultry (e.g., sausages, luncheon meats, bacon, and beef jerky) are products preserved by smoking, curing, salting, and/or the addition of chemical preservatives. Dietary Guidelines for Americans, 2015-2020 To reiterate: “Red meat” is an umbrella term that includes “all forms of beef, pork, lamb, veal, goat, and nonbird game (e.g., venison, bison, and elk.)”The phrase processed meat includes “processed meats and processed poultry (e.g., sausages, luncheon meats, bacon, and beef jerky) are products preserved by smoking, curing, salting, and/or the addition of chemical preservatives.” These statements don't just apply to the Dietary Guidelines. They also apply to the way researchers assess "red and processed meat" consumption. Why is this important to understand? Because unprocessed and processed meats are very different. On top of that, many processed meats, such as sausage or bacon are often found on top of pizza, in frozen meals, and as ingredients in fast foods. When researchers ask study participants about the processed meats they eat, they use examples like pizza to help them count their processed meat servings. There's an enormous difference between freshly-made pork sausage, and preserved pork sausage included as part of a frozen pizza. The Dietary Guidelines document goes on to say: For those who eat animal products, the recommendation for the protein foods subgroup of meats, poultry, and eggs can be met by consuming a variety of lean meats, lean poultry, and eggs. Choices within these eating patterns may include processed meats and processed poultry as long as the resulting eating pattern is within limits for sodium, calories from saturated fats and added sugars, and total calories.Dietary Guidelines for Americans, 2015-2020 In essence, their perspective is that fat and sodium are the problem, so you can eat as much fat-free, highly-processed meat as you want, provided it's low in fat.

Part history lesson, part medical chalk-talk, this episode explores the origins of the alpha-gal syndrome and its clinical consequences.

Debbie Nichols and Caroline Matthis suffer from a disease known as Alpha Gal Syndrome, a tick-borne illness that makes the effected person allergic to mammal meat and animal products. During their conversation with host Vance Crowe the three talk about living with Alpha Gal Syndrome, how to diagnose the disease, the person that suggested giving Alpha Gal to people to stop animal agriculture and the mourning that happened when they lost the ability to eat meat.Two Alpha Gals Instagram: [https://www.instagram.com/twoalphagals/](https://www.instagram.com/twoalphagals/)Chapters — 0:00 Start3:38 Interview Beginning 4:48 What is it like to have alpha-gal8:43 How do you know if you have alpha-gal11:58 Alpha-gal symptoms17:39 How does a tick bite cause alpha-gal?27:50 Can alpha-gal go away?38:10 Why can't you drink some wines with alpha-gal?49:45 How to get tested for alpha-gal53:02 Psychology of giving up foodJoin the Articulate Ventures Network | https://network.articulate.ventures/ —We are a patchwork of thinkers that want to articulate ideas in a forum where they can be respectfully challenged, improved and celebrated so that we can explore complex subjects, learn from those we disagree with and achieve our personal & professional goals.Vance Crowe Podcast Website: https://www.vancecrowe.com/podcastApple Podcasts: https://podcasts.apple.com/us/podcast/the-vance-crowe-podcast/id1463771076Spotify: https://open.spotify.com/show/08nGGRJCjVw2frkbtNrfLw?si=WUCu-FoyRRu9U_i-1gJZfgRSS: https://feeds.transistor.fm/the-vance-crowe-podcastYouTube Full Episodes: https://www.youtube.com/channel/UCigB7W5bX_gCinJxev9WB8w/YouTube Clips: https://www.youtube.com/channel/UCJKKb66A5_4ZcsE-rKI24ygBuy a sweatshirt, T-shirt or mugs from the podcast! Check out the Articulate Ventures Merch Store: https://teespring.com/stores/thevancecrowepodcastSubscribe to the podcast for email notifications on new episodes, invites to events and other exclusive content — http://eepurl.com/gSTfk5ABOUT THE VANCE CROWE PODCAST — Vance Crowe interviews people with an expertise that you would want to know about, but might not think to ask. He prompts his guests to think about their work in novel ways, discusses how it applies to regular people and has fun sharing stories and experiences.SUPPORT THE PODCAST —Rate the Podcast |  https://ratethispodcast.com/vcpContact Vance for a Talk | https://www.vancecrowe.com/ —Vance delivers speeches that reveal important aspects of human communication.  Audiences are entertained, engaged, and leave feeling empowered to change something about the way they are communicating.  Vance tells stories about his own experiences, discusses theories in ways that make them relatable and highlights interesting people, books, and media that the audience can learn even more from. Join the #ATCF Book Club | https://articulate.ventures/category/atcf-book-club

Debbie Nichols and Candice Matthis are the charismatic co-founders of TwoAlphaGals, an Alpha-Gal Syndrome (AGS) health and wellness community. Ms. Nichols' Alpha-Gal journey began when she realized that red meat consistently made her stomach hurt. Ms. Matthis' journey began with GI issues that presented shortly after she discovered a tick attached to her toe. Their paths crossed and their relationship was born out of a realization that they shared similar dietary restrictions when meeting at a social gathering. As the relationship grew, they realized they were travelling on parallel medical journeys later resulting in a joint diagnosis of Alpha-Gal Syndrome. Together, they developed a support system that allowed them to improve their own lives, the lives of their families and the lives of people in the tick-borne disease community. If you would like to learn more about how the bond between two women from Virginia manifested into an advocacy, health, and wellness community, then tune in now!

Dr Kathy on alpha-gal syndrome for this week's medical monday. by The Morning Jam on VTRN

Last week’s episode covered Alpha Gal Syndrome, the tick-induced allergy to beef and pork.  The same immunological response could also limit a recipient’s access to xenography or xenotransplantation, that is, the introduction of pig and [...] The post 289 – The GalSafe Pig and Xenotransplantation first appeared on Talking Biotech Podcast.

Jennifer Burton, Founder of Alpha Gal Encouragers of Northwest Arkansas, and Dr. Tina Merritt, with the Allergy and Asthma Clinic of Northwest Arkansas, join Andy and Sarah to talk about Alpha Gal Syndrome, both Jennifer and Dr. Merritt's journeys through diagnosis and coping, and Jennifer's creation of the Alpha Gal Encouragers of Northwest Arkansas. Learn more at alphagalencouragers.org and read about Alpha Gal Syndrome from the American Academy of Allergy Asthma & Immunology.