Podcasts about food fights

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker takes the side of mac & cheese. Segment co-host Dan Levy takes spaghetti & meatballs. Check out Dan's podcast, Barguments! Listen below to hear the debate and who won!

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker takes the side of breakfast in bed. Segment co-host Dan Levy takes brunch. Check out Dan's podcast, Barguments! Listen below to hear the debate and who won!

In this episode, we dive deep into the life and career of Brian DiMattia, the mastermind behind 'DiMattia's Food Fight.' Brian shares his journey from his battles with addiction to becoming a food reviewer, exploring restaurants, and partnering with ConversionWorx Studios for his podcast. The conversation also touches on Brian's extensive background in the culinary world, the inception of his food page, and the impact of the Carnivore Diet on host Frank's life. This episode is filled with insights into the struggles and triumphs of overcoming addiction, the intricacies of the food industry, and the transformative power of changing one's relationship with food. Don't miss out on this enlightening and inspiring episode!If you or someone you know wants to be featured in our next podcast, message us on Facebook!

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker takes the side of ice cream. Segment co-host Dan Levy takes frozen yogurt. Check out Dan's podcast, Barguments! Listen below to hear the debate and who won!

This week, we're talking about the dirty rotten scoundrels who run our global food industry with Dr Stuart GillespieStuart's book Food Fight: From Plunder and Profit to People and Planet gives us the back story of a food system driven by greed and exploitation. But it suggests how to transform it into a food system fit for the future which prioritises global health and justice. And it starts with really understanding that the food system isn't broken—it's functioning exactly as designed.Pop over to Gilly's Substack for Extra Bites of Stuart, and for her recent posts on what Food Fight has inspired her to do with Cooking the Books. Click here for The Dark Side of the Plate, the report that Stuart mentions in the episode that he contributed to for The Food Foundation. And click here for the Food Foundation's Pod Bites. Hosted on Acast. See acast.com/privacy for more information.

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker takes the side of Pop-Tarts. Segment co-host Dan Levy takes Toaster Strudels. Check out Dan's podcast, Barguments! Listen below to hear the debate and who won!

This week, The Lion panel tackles a Colorado bill labeling parental refusal to affirm gender identity as abuse, threatening custody rights. The Supreme Court leans toward parents' rights in Maryland, challenging LGBTQ-themed school materials. Baltimore's schools hire more admins despite declining enrollment and scores. RFK Jr.'s MAHA movement targets big food, banning harmful dyes, while Democrats compare deported gang members to Jesus and oppose pro-family tax credits. Chris Stigall hosts Josh Mann, Michael Ryan, and Adam Wittenberg. Visit ReadLion.com for more.00:00:00 Introduction00:01:02 Colorado Gender Bill00:04:17 Baltimore School Issues00:06:35 Trans Sports Policy00:09:02 Parents' Rights Case00:12:52 RFK Jr.'s MAHA Plan00:19:35 Democrats' MS-13 Claim00:24:12 Whoopi Goldberg on Baby Bonus  Follow The Lion on Facebook, Instagram, X, and YouTube. You can also sign-up for our newsletter and follow our coverage at ReadLion.com. To learn more about the Herzog Foundation, visit HerzogFoundation.com. Like and follow us on Facebook, X, and Instagram, or sign up to receive monthly email updates. #ChristianEducation #Education #EducationPolicy #EducationReform #FaithAndLearning #Family #FaithInEducation #Faith #Homeschool #ChristianSchool #PrivateSchool #EducationNews #News #Religion #ReligiousNews #PublicSchool #SchoolNews #NewsShow #SchoolChoice

We react to a soccer fan suing his favorite team for not trying to win. Also, how did robots do in a half marathon vs humans? A Food Fight with Cinnamon Toast Crunch Hershey Kisses AND peanut butter and jelly M&M's, where to find the best steak in the US, and much more in this episode of The RadioU Podcast!

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker takes the side of donuts. Segment co-host Dan Levy takes cinnamon rolls. Check out Dan's podcast, Barguments! Listen below to hear the debate and who won!

From evolving farm practices to SNAP food debates, news of the region and a heartfelt film review, today's show offers insight, advocacy, and a story of unexpected connection.

America's food fight and dietary guidelinesMy son-in-law suffers from bloating and abdominal pain. Any suggestions?I have positive but low anti-gliadin antibodies. Should I embark on a gluten-free diet?

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker takes the side of loaded brisket curds. Segment co-host Dan Levy takes jibarito sandwiches. Check out Dan's podcast, Barguments! Listen below to hear the debate and who won!

To hear the rest of this episode, you can head over to our Patreon where for $5 a month you'll get access to two of these bonus episodes per month, AND all of our previous bonus episodes! -- SuperGOOD is the way we'd describe this episode!! Joined by our friend John (@fender_belly), we get into the first two episodes of Seth Rogen and Evan Goldberg's latest project THE STUDIO. We see if these rumors of it being a modern twist on Robert Altman's THE PLAYER are true, talk Thomas Pynchon's upcoming novel SHADOW TICKET, PTA/Vineland, the modern Hollywood landscape, TV comebacks, art and commerce, Sony email leaks, Frank Lloyd Wright buildings, Food Fight, and in general we beat the dead horse of why capitalism sucks...MUCH to consider...

In this power-packed episode of The Food Professor Podcast, hosts Michael LeBlanc and Dr. Sylvain Charlebois bring listeners up to speed on one of the most complex and fast-moving stories in the global food and agriculture sector: the unfolding international tariff war. Appropriately titled “The Global Tariff War Edition,” this episode features a timely and incisive interview with Mark Warner, Managing Director at MAAW Law and one of North America's leading experts on trade, investment, and competition law.The conversation kicks off with Michael and Sylvain diving into the latest developments in U.S.–China trade tensions, which have seen tariffs skyrocket to 125% on inbound U.S. goods into China. They explore the ripple effects on key commodities like soybeans and canola, discuss the surprising resilience of commodity markets, and examine why Canada isn't positioned to step in as a major alternative supplier.The hosts also explore cultural signals from the food world, including the increasing trend of Americans packing lunches and the declining use of doggy bags in restaurants—signs Sylvain suggests may point to growing economic insecurity and workplace anxiety.In the second half of the show, Michael and Sylvain sit down with Mark Warner, who brings deep legal and historical context to the tariff debate. Warner unpacks how the Trump administration is using the rarely-invoked International Emergency Economic Powers Act (IEEPA) to sidestep traditional trade channels. He outlines the risks and potential rewards for Canadian agri-food exporters navigating this new landscape, and why subtle diplomacy—not headline-grabbing bravado—may serve Canada better in the long run. From trade agreements and geopolitical strategy to supply management and softwood lumber, Warner's nuanced take is essential listening for anyone working in, or watching, the agri-food space.And there's also a moment of celebration: Dr. Sylvain Charlebois shares his recent honour—receiving the prestigious Charles III Coronation Medal from the Lieutenant Governor of Quebec. In a heartfelt reflection, he dedicates the medal to his wife, Janelle, recognizing her essential support in his research and public policy work. It's a well-deserved acknowledgment of Sylvain's national impact on food policy and scholarship.With sharp insight, humour, and a dash of royal recognition, this episode offers listeners a blend of timely news and expert analysis that defines The Food Professor Podcast.Tune into Bite Sized!Corus Entertainment is excited to add a brand-new topical program to its Talk Radio lineup on April 12called Bite Sized, which explores the business of food in the country. 640 Toronto Saturdays at 2 p.m. ET980 CFPL Sundays at 9 a.m. ET680 CJOB Sundays at 2 p.m. CST770 QR Calgary Sundays at 3 p.m. MST880 CHED Sundays at 3 p.m. MST730 CKNW Sundays at 1 p.m. PSTAbout MarkMark is an Ontario and New York attorney who has practiced trade, investment and competition law in Toronto, New York, Washington, D.C and Brussels and as counsel to the OECD in Paris.  He advises natural resource clients through Pilot Law LLP and fintech and financial Services clients through Atlantis International. Mark has also recently been appointed as a Fellow of the US Canada Institute in Washington, D.C.Mark is a former Legal Director of the Ontario Ministries of Economic Development & Trade, Research & Innovation and Consumer Services. He led Ontario's legal team for trade negotiations (including the Canada-EU Trade Agreement and the Canada-U.S. Agreement on Government Procurement), trade disputes (including the Green Energy Act and softwood lumber) and various NAFTA Chapter 11 investor-state disputes and for the insolvency / restructuring of General Motors and Chrysler.Mark was also co-author of the Second Edition of a leading Canadian trade law treatise (with the Hon. William C. Graham and Professors Jean-Gabriel Castel and Armand de Mestral). He has been listed in the Euromoney / International Financial Law Review Guide to the World's Leading Competition lawyers and in 2015 was elected a Fellow of the American Bar Foundation.Mark earned a BA (Joint Honours) from McGill, an MA in Economics from the University of Toronto, a JD from Osgoode Hall Law School and an LLM from Georgetown University Law Centre. The Food Professor #podcast is presented by Caddle. About UsDr. Sylvain Charlebois is a Professor in food distribution and policy in the Faculties of Management and Agriculture at Dalhousie University in Halifax. He is also the Senior Director of the Agri-food Analytics Lab, also located at Dalhousie University. Before joining Dalhousie, he was affiliated with the University of Guelph's Arrell Food Institute, which he co-founded. Known as “The Food Professor”, his current research interest lies in the broad area of food distribution, security and safety. Google Scholar ranks him as one of the world's most cited scholars in food supply chain management, food value chains and traceability.He has authored five books on global food systems, his most recent one published in 2017 by Wiley-Blackwell entitled “Food Safety, Risk Intelligence and Benchmarking”. He has also published over 500 peer-reviewed journal articles in several academic publications. Furthermore, his research has been featured in several newspapers and media groups, including The Lancet, The Economist, the New York Times, the Boston Globe, the Wall Street Journal, Washington Post, BBC, NBC, ABC, Fox News, Foreign Affairs, the Globe & Mail, the National Post and the Toronto Star.Dr. Charlebois sits on a few company boards, and supports many organizations as a special advisor, including some publicly traded companies. Charlebois is also a member of the Scientific Council of the Business Scientific Institute, based in Luxemburg. Dr. Charlebois is a member of the Global Food Traceability Centre's Advisory Board based in Washington DC, and a member of the National Scientific Committee of the Canadian Food Inspection Agency (CFIA) in Ottawa. Michael LeBlanc is the president and founder of M.E. LeBlanc & Company Inc, a senior retail advisor, keynote speaker and now, media entrepreneur. He has been on the front lines of retail industry change for his entire career. Michael has delivered keynotes, hosted fire-side discussions and participated worldwide in thought leadership panels, most recently on the main stage in Toronto at Retail Council of Canada's Retail Marketing conference with leaders from Walmart & Google. He brings 25+ years of brand/retail/marketing & eCommerce leadership experience with Levi's, Black & Decker, Hudson's Bay, CanWest Media, Pandora Jewellery, The Shopping Channel and Retail Council of Canada to his advisory, speaking and media practice.Michael produces and hosts a network of leading retail trade podcasts, including the award-winning No.1 independent retail industry podcast in America, Remarkable Retail with his partner, Dallas-based best-selling author Steve Dennis; Canada's top retail industry podcast The Voice of Retail and Canada's top food industry and one of the top Canadian-produced management independent podcasts in the country, The Food Professor with Dr. Sylvain Charlebois from Dalhousie University in Halifax.Rethink Retail has recognized Michael as one of the top global retail experts for the fourth year in a row, Thinkers 360 has named him on of the Top 50 global thought leaders in retail, RTIH has named him a top 100 global though leader in retail technology and Coresight Research has named Michael a Retail AI Influencer. If you are a BBQ fan, you can tune into Michael's cooking show, Last Request BBQ, on YouTube, Instagram, X and yes, TikTok.Michael is available for keynote presentations helping retailers, brands and retail industry insiders explaining the current state and future of the retail industry in North America and around the world.

Sobeys, one of the three biggest grocery store chains in Canada, has vowed to “rectify any issues" after allegations that the manager of its longtime kosher food store in Thornhill, Ont., crossed the line as part of an ongoing feud with the CEO of a rival supermarket. In the first week of April, just ahead of a hectic Passover shopping weekend for Canadian Jews, the CEO of the Olive Branch—a five-month-old kosher market in the Promenade mall, just a four-minute drive down the same street from the Sobeys in question—alleged that the nearby Sobeys manager had threatened kosher caterers looking to do Passover business with both companies. According to a widely distributed letter, Olive Branch's Justin Lesnick alleged that vendors he hired to sell prepared Passover take out food such as meatballs and kugels at his store were told they would lose their much larger contracts with Sobeys if they did so. The confrontation bled out into social media, where Lesnick's complaints about corporate bullying took the story viral. Now many customers are vowing to boycott Sobeys over what happened. But is this a true David-versus-Goliath fight? Or is it the latest in a long-simmering war between the two businessmen—neither of whom is Jewish? And what should customers know? On today's episode of The CJN Daily, host Ellin Bessner digs into the story. She spoke to Lesnick and Sobeys and some concerned customers to understand how the face-off is dividing the community before Passover. Related links Learn more about when the U.S. based Savours company entered the Toronto kosher food scene by buying Hartmans, in 2017, in The CJN. When Montreal's MK Kosher and Toronto's COR Kashrut organization were feuding over hechsher for Sobeys' Thornhill location, in 2013, in The CJN. Why Passover food will be exempt from Trump's extra tariffs this year, on The CJN Daily. Credits Host and writer: Ellin Bessner (@ebessner) Production team: Zachary Kauffman (senior producer), Andrea Varsany (producer),Michael Fraiman (executive producer) Music: Dov Beck-Levine Support our show Subscribe to The CJN newsletter Donate to The CJN (+ get a charitable tax receipt) Subscribe to The CJN Daily (Not sure how? Click here)

See omnystudio.com/listener for privacy information.

What has happened to the Into the Emerald Dream metagame? and I play Food Fight Warrior on the ladder. You can find the deck import code below the following contact links.  You can follow me @blisterguy on Twitch, Bluesky, and Youtube. Join our Discord community here or at discord.me/blisterguy. You can support this podcast and my other Hearthstone work at Patreon here. # 2x (1) Concussive Shells # 2x (1) Siphoning Growth # 2x (1) Slam # 2x (2) Bash # 2x (2) Clutch of Corruption # 2x (2) Fiery War Axe # 2x (2) Shield Block # 2x (2) Starport # 1x (3) Bulwark of Azzinoth # 2x (3) Food Fight # 2x (3) Lift Off # 2x (3) Succumb to Madness # 2x (4) Captain's Log # 2x (5) Chemical Spill # 1x (7) Ysondre # 2x (10) Briarspawn Drake #  AAECAZTxBgKk/QbujwcOnp8EhqAEjtQEkNQEj6gGlr8GtuIG2PEGu/QGvPQGpfwGp/wGqfwGzI8HAAA=

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker takes the side of mozzarella sticks. Segment co-host Dan Levy takes jalapeño poppers. Check out Dan's podcast, Barguments! Listen below to hear the debate and who won!

Joey Morelli of Max’s Deli in Highland Park travels around the world to help those in need. He joins Steve Dale in studio to explain his next stop with Joey's Food Fight in the Philippines, in addition to the work that they have been doing around Chicago. He also discusses his time in Ukraine cooking […]

How many Food Fights can we fit into Food Fight Friday for the Spring Fundraiser? Also, what movies are you watching this weekend? We talk the beef between Studio Ghibli and ChatGPT, NayNay joins the show, and lots more!

Two-time IWC Women's Champion Ray Lyn spoke with WrestleZone's Ella Jay about her decision to move to Texas, her upcoming appearance WrestleRave's Food Fight series, if she's ever gotten into an actual food fight, teaming with Holidead in WOW, thoughts on the WWE ID program, who she's rooting to be the first ever Women's WWE ID Champion, women that inspire her, and more.

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker takes the side of potato chips. Segment cohost Dan Levy takes Doritos. Check out Dan's podcast, Barguments! Listen below to hear the debate and who won!

3/21/2025 PODCAST Episodes #1866 - #1868 GUESTS: Jason Simmonds, Neil W. McCabe, Dan “The Ox” Ochsner, Joe Morrissey, Chris Saxman, Susan Crabtree, Dr. Jared Ross + YOUR CALLS! at 1-888-480-JOHN (5646) and GETTR Live! @jfradioshow #GodzillaOfTruth #TruckingTheTruth   Want more of today's show? Episode #1866 North Carolina Goes Full MAGA; Bring In The Clowns Episode #1867 FOOD FIGHT! Episode #1868 Newsome's Shocking Ties To CCP   https://johnfredericksradio.libsyn.com/

3/21/2025 PODCAST Episodes #1866 - #1868 GUESTS: Jason Simmonds, Neil W. McCabe, Dan “The Ox” Ochsner, Joe Morrissey, Chris Saxman, Susan Crabtree, Dr. Jared Ross + YOUR CALLS! at 1-888-480-JOHN (5646) and GETTR Live! @jfradioshow #GodzillaOfTruth #TruckingTheTruth   Want more of today's show? Episode #1866 North Carolina Goes Full MAGA; Bring In The Clowns Episode #1867 FOOD FIGHT! Episode #1868 Newsome's Shocking Ties To CCP   https://johnfredericksradio.libsyn.com/

3/21/2025 PODCAST Episodes #1866 - #1868 GUESTS: Jason Simmonds, Neil W. McCabe, Dan “The Ox” Ochsner, Joe Morrissey, Chris Saxman, Susan Crabtree, Dr. Jared Ross + YOUR CALLS! at 1-888-480-JOHN (5646) and GETTR Live! @jfradioshow #GodzillaOfTruth #TruckingTheTruth   Want more of today's show? Episode #1866 North Carolina Goes Full MAGA; Bring In The Clowns Episode #1867 FOOD FIGHT! Episode #1868 Newsome's Shocking Ties To CCP   https://johnfredericksradio.libsyn.com/

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker takes the side of french fries. Segment cohost Dan Levy takes onion rings. Check out Dan's podcast, Barguments! Listen below to hear the debate and who won!

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host, Wendy Snyder, in for John Landecker, takes the side of chicken Parmesan. Segment cohost Dan Levy takes the eggplant Parmesan. Check out Dan's podcast, Barguments! Listen below to hear the debate and who won!

Why is everything covered with dust? Also, will AI help people find dates on Tinder now? We talk about the recent headlines from the NFL, try the Eggo Ice Cream Sandwiches in a Food Fight, and lots more!

Si andabas buscando rocknroll y recargar las pilas aquí te ofrecemos lo que necesitas.Comenzamos desde Immingham, Inglaterra, con el nuevo álbum de los Ming City Rockers, un adictivo trabajo con 10 canciones en 23 minutos reunidas bajo el título de “Clementine”.Playlist;MING CITY ROCKERS “I'd like to assist you but my head's too small”MING CITY ROCKERS “Never again”MING CITY ROCKERS “Plastic recycling facility”PATROL “Cold blood”FOOD FIGHT “(Calling me) Comrade”AWEFUL KANAWFUL “Hello it’s me”THE PEAWEES “Da doo ron ron”THE USELESS 4 “Stuck in my mind”BOSTON BABIES “Highway 61”AUTOMATIC LOVERS “Who cares if tomorrow comes”Versión y Original; KIRK and THE JERKS “Who cares if tomorrow comes” (1986)LOS CANÓTIPOS “Colegas”LAS GÓNADAS “Motocarro”RADIOACTIVAS “Bravas”LOS BENGALA “Yo grito”P.P.M. “Dickie” (30 years of punk rock)NUBE NARANJA “Cuando me dejas en visto”DOGHOUSE SAM and his MAGNATONES “Gone too long”Escuchar audio

Chinese warships in the Tasman Sea promp big calls to bump up the budget for defence ASAP. Also - the super-heated headlines about factory-to-school lunches and we talk to the international outfit defending public broadcasters from de-funding. Chinese warships appearing in what we like to think of as our ‘benign strategic environment' sparked something of a media frenzy lately - culminating in commentators claiming our defence spending's going to have to go up ASAP.Right now the two main public media networks in the US face bids to de-fund them - even though their federal funding is tiny. They also face MAGA-driven inquiries into bias and how they stay in business.Public broadcasters elsewhere in the world also face more political pressure on their funding and even their legitimacy these days. This week ask the boss of the outfit that represents them around the world: how do you defend against de-funding?Also: school lunches have been in the headlines ever since the new cheaper factory-to-classroom ones appeared this year - or not, in some cases. And isolated cases of things going badly wrong have certainly been seized on by the media. Just teething troubles blown out of proportion because of politics? Or are our media rightly demanding more transparency? (more than on the cellophane lids of those boxes of burnt bolognese we've all seen in the news . . .)Go to this episode on rnz.co.nz for more details

Welcome. This week even literal Nazis are saying there's too many Nazi salutes. “Paul Blart: Mall Cop 2” is involved. Congresspeople are getting strung up like Mussolini at town halls (just metaphorically, so far). Then, the farmers have gone woke, and the only person trying to solve the eggpocalypse is one lady running “Uber for Yardbirds.” Plus Egg Cartels? Egg Cartels. Come hang.Support the show

Are electrolyte drinks the secret to better hydration, or just overpriced salt water? With influencers swearing by them and sales booming, we're breaking down whether you actually need them—or if it's just another wellness fad. TikTok is in a full-blown debate over white vs. brown rice, but does one really have the edge? We're unpacking the facts behind the latest viral food fight. Meanwhile, a major fashion retailer's ad just got banned for promoting unrealistic body standards. With brands being called out more than ever, is the tide finally turning on harmful beauty messaging? And new research suggests that dancing in your kitchen could be just as effective as a gym workout. Could this be the simplest way to stay fit? We're breaking down the biggest wellness stories of the week—what's real, what's hype, and what actually matters. Join us as we cut through the noise of wellness trends to give you the facts, the science, and some much-needed clarity on what works and what doesn't! Our recommendations: Banana Berry Crumble - a delicious crumble recipe By Sarah – a brilliant brand of natural skincare OMG Tea Matcha – Ella's favourite female founded matcha brand Pre-order Rhiannon's new book The Unprocessed Plate Learn more about your ad choices. Visit podcastchoices.com/adchoices

The battle for your takeout orders is heating up, and today we're diving deep into the food delivery wars. DoorDash dominates the market, but Uber Eats is making aggressive moves—including a lawsuit against its biggest rival. We'll break down the competition, the financials, and the challenges both platforms face, from labor issues to rising fees and restaurant pushback. Who wins in the long run—and will consumers keep paying premium prices for convenience?

It's been another frigid week, and while we've got plenty of salt to melt the ice, not all of Pittsburgh's snowplows are out on the roads. In fact, do we even know how many snowplows are in the city? Big upgrades at our sports stadiums should be helping our tourism numbers, and we're thinking about Penguins broadcaster Mike Lang. Plus, a lawsuit is bringing Novo Asian Food Hall vendors away from the food court and into the courtroom. Host Megan Harris, producer Sophia Lo, and City Cast Pittsburgh contributor Meg St-Esprit are talking through the week's biggest stories.  Notes and references from today's show: Pittsburgh's Role in Curing Polio [City Cast Pittsburgh] How Well Do You Know Pittsburgh? Take This Quiz! [City Cast Pittsburgh] Coghill laments not using more federal funds to upgrade Pittsburgh's battered snowplows [TribLive] 11 Investigates uncovers a third of Pittsburgh's snow plows are out of commission [WPXI] Pretty much everywhere, it's gonna be wet: Pittsburgh-area planners prep for climate future [WESA] State should offer landslide insurance, say two Pittsburgh-area state House members [WESA] Allegheny County Landslide Dashboard Legal battle stirs the pot at Novo Asian Food Hall [Post-Gazette] “Sell the team, Bob:” Meet the yinzer behind the fight to oust Bob Nutting [Next Generation Newsroom] Acrisure Stadium, PNC Park, PPG Paints Arena all get approval for upgrades from SEA board [KDKA] Millions in stadium upgrades approved for Steelers, Pirates and Penguins [Post-Gazette] Pittsburgh's newest skyscraper opens for business [Axios Pittsburgh] 'He's back': Marc Fogel lands at Pittsburgh airport in quiet homecoming [TribLive] Shady Side Academy middle school to be donated to National Aviary [TribLive] National Aviary gets 7 new species [KDKA] The Architect Behind the Civic Arena and Three Rivers Stadium Designed This Bradford Woods Home [Pittsburgh Magazine] Learn more about the sponsors of this February 21st episode: The Frick Pittsburgh Museums and Gardens Pittsburgh Marathon - Use code CITYCAST15 for 15% off any event Babbel - Get up to 60% off at Babbel.com/CITYCAST Become a member of City Cast Pittsburgh at membership.citycast.fm. Want more Pittsburgh news? Sign up for our daily morning Hey Pittsburgh newsletter. We're also on Instagram @CityCastPgh! Interested in advertising with City Cast? Find more info here.  Learn more about your ad choices. Visit megaphone.fm/adchoices

Ninth Doctor: The TARDIS is starting to get a little crowded! Audrey finds herself haunted by a ghostly Doctor. Hosted on Acast. See acast.com/privacy for more information.

Candice Lim and Kate Lindsay talk about the social media battle between Wishbone Kitchen's Meredith Hayden and Bon Appétit. Hayden's popularity exploded as a private chef in the Hamptons, where she'd post idyllic “day in my life” TikToks. Now, Hayden is accusing food magazine Bon Appétit of possibly stealing her “Dinner with Friends” concept, which is a video series she started back in January 2024. From copying her series title to emulating her color scheme, TikTok, Instagram, and even Reddit are standing up for Hayden and telling Bon Appétit to do better. But has the magazine ever recovered from their 2020 racial reckoning and mass exodus? Or has the rise of TikTok allowed a whole new cast of influencers to surpass the once-revered food media institution? This podcast is produced by Alexandra Botti, Daisy Rosario, Candice Lim, and Kate Lindsay. Learn more about your ad choices. Visit megaphone.fm/adchoices

Candice Lim and Kate Lindsay talk about the social media battle between Wishbone Kitchen's Meredith Hayden and Bon Appétit. Hayden's popularity exploded as a private chef in the Hamptons, where she'd post idyllic “day in my life” TikToks. Now, Hayden is accusing food magazine Bon Appétit of possibly stealing her “Dinner with Friends” concept, which is a video series she started back in January 2024. From copying her series title to emulating her color scheme, TikTok, Instagram, and even Reddit are standing up for Hayden and telling Bon Appétit to do better. But has the magazine ever recovered from their 2020 racial reckoning and mass exodus? Or has the rise of TikTok allowed a whole new cast of influencers to surpass the once-revered food media institution? This podcast is produced by Alexandra Botti, Daisy Rosario, Candice Lim, and Kate Lindsay. Learn more about your ad choices. Visit megaphone.fm/adchoices

Candice Lim and Kate Lindsay talk about the social media battle between Wishbone Kitchen's Meredith Hayden and Bon Appétit. Hayden's popularity exploded as a private chef in the Hamptons, where she'd post idyllic “day in my life” TikToks. Now, Hayden is accusing food magazine Bon Appétit of possibly stealing her “Dinner with Friends” concept, which is a video series she started back in January 2024. From copying her series title to emulating her color scheme, TikTok, Instagram, and even Reddit are standing up for Hayden and telling Bon Appétit to do better. But has the magazine ever recovered from their 2020 racial reckoning and mass exodus? Or has the rise of TikTok allowed a whole new cast of influencers to surpass the once-revered food media institution? This podcast is produced by Alexandra Botti, Daisy Rosario, Candice Lim, and Kate Lindsay. Learn more about your ad choices. Visit megaphone.fm/adchoices

Candice Lim and Kate Lindsay talk about the social media battle between Wishbone Kitchen's Meredith Hayden and Bon Appétit. Hayden's popularity exploded as a private chef in the Hamptons, where she'd post idyllic “day in my life” TikToks. Now, Hayden is accusing food magazine Bon Appétit of possibly stealing her “Dinner with Friends” concept, which is a video series she started back in January 2024. From copying her series title to emulating her color scheme, TikTok, Instagram, and even Reddit are standing up for Hayden and telling Bon Appétit to do better. But has the magazine ever recovered from their 2020 racial reckoning and mass exodus? Or has the rise of TikTok allowed a whole new cast of influencers to surpass the once-revered food media institution? This podcast is produced by Alexandra Botti, Daisy Rosario, Candice Lim, and Kate Lindsay. Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 119: of the American Grown Podcast in the Colortech Creative Solutions studios with Brian DiMattia MMA Instructor & Host of Food Fight Podcast. PART 2 of 2.⚠️Explicit Episode (Buckle up for a wild ride. Be prepared for adult content & language.)In this episode Brian shares with us his redemption story from drug addict to going clean. When not recording his Food Fight Podcast he works at Good Tree MMA inspiring others to stand up for themselves.To learn more about Brian click here: https://linktr.ee/FoodfightproductionsGood Tree MMA: https://wilkesbarremma.comIf you or someone you love is struggling with substance abuse please call 1-800-662-4357 or go to Findtreatment.gov for a list of services.This episode is brought to you by these sponsors:College Knowledge Foundation. Your path to higher education.Angelo's Pizza. Enjoy mouthwatering Italian dinners.Boyer's Tavern. Proper food & drinks made by slightly improper people.Triggered 22. Support a local veteran and help spread awareness for PTSD & #22aday.Cleona Coffee Roasters. A small batch coffee roastery & coffee shop, veteran & first responder owned located inside 911 Rapid Response in Annville PA.Modern Gent Customs. We don't make basics...We make statements.Hains Auto Detailing. Have your car smiling from wheel to wheel. After a trip to Josh your car will look better than brand new.Hossler Engraving. Looking for unique handcrafted gifts for all occasions Zach has you covered.Take a sip or snack break.SIP: Garage Beer.SNACK: Jurgy.OFFICIAL STUDIO SPONSOR: Colortech Creative Solutions. Colortech Creative Solutions takes your creative projects from visualization to realization. We've been doing so since 1980 all while keeping your budget in mind.To see photos of today's guest follow our Social media: IG- https://www.instagram.com/americangrownpodcast/ FB-https://www.facebook.com/profile.php?id=100077655465940 or visits us at https://rss.com/podcasts/americangrownpodcast/

Amy & her Husband are not on the same page when it comes to parenting, and now he's going behind her back & she's Ticked!! Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Amy & her Husband are not on the same page when it comes to parenting, and now he's going behind her back & she's Ticked!! Learn more about your ad choices. Visit podcastchoices.com/adchoices

Ninth Doctor: The TARDIS is starting to get a little crowded! Audrey finds herself haunted by a ghostly Doctor. Hosted on Acast. See acast.com/privacy for more information.

Episode 118: of the American Grown Podcast in the Colortech Creative Solutions studios with Brian DiMattia MMA Instructor & Host of Food Fight Podcast. PART 1 of 2.⚠️Explicit Episode (Buckle up for a wild ride. Be prepared for adult content & language.)In this episode Brian shares with us his journey from smoking (weed) what some would consider a gateway drug in school which lead to a downward spiral of drug abuse. You will hear the RAW true side of what being a drug addict is like and how you can overcome even your darkest moments. Make sure to come back next week to hear part two.To learn more about Brian click here: https://linktr.ee/FoodfightproductionsIf you or someone you love is struggling with substance abuse please call 1-800-662-4357 or go to Findtreatment.gov for a list of services in your area.This episode is brought to you by these sponsors:College Knowledge Foundation. Your path to higher education.Angelo's Pizza. Enjoy mouthwatering Italian dinners.Boyer's Tavern. Proper food & drinks made by slightly improper people.Triggered 22. Support a local veteran and help spread awareness for PTSD & #22aday.Cleona Coffee Roasters. A small batch coffee roastery & coffee shop, veteran & first responder owned located inside 911 Rapid Response in Annville PA.Modern Gent Customs. We don't make basics...We make statements.Hains Auto Detailing. Have your car smiling from wheel to wheel. After a trip to Josh your car will look better than brand new.Hossler Engraving. Looking for unique handcrafted gifts for all occasions Zach has you covered.Take a sip or snack break.SIP: Garage Beer.SNACK: Jurgy.OFFICIAL STUDIO SPONSOR: Colortech Creative Solutions. Colortech Creative Solutions takes your creative projects from visualization to realization. We've been doing so since 1980 all while keeping your budget in mind.To see photos of today's guest follow our Social media: IG- https://www.instagram.com/americangrownpodcast/ FB-https://www.facebook.com/profile.php?id=100077655465940 or visits us at https://rss.com/podcasts/americangrownpodcast/

Ever wondered how a casual chat can morph into a podcast sensation? Join us on a rollercoaster of laughter and insight as we reminisce about our humble beginnings and those crazy web discoveries like "Midgets in Space." We sprinkle in birthday shoutouts and Aquarian jokes while tackling the joys and woes of podcasting. From surprise guest snoozes to sharing tales of hustle and undervaluation, we bare the raw emotions and determination that fuel our journey. Plus, the mysterious "Cuznstea" origin story will have you chuckling and nodding in understanding.Support the showFollow us on social media www.instagram.com/noadvisorypod

Join the HG101 gang as they discuss and rank Bizarro Rondo of Blood. Then stick around for FEZ! Does it hold up? This weekend's Patreon Bonus Get episode will be FOOD FIGHT — the coin-op classic about a guy dying for ice cream! Donate at Patreon to get this bonus content and much, much more! Follow the show on Bluesky to get the latest and straightest dope. Check out what games we've already ranked on the Big Damn List, then nominate a game of your own via five-star review on Apple Podcasts! Take a screenshot and show it to us on our Discord server! Intro music by NORM. 2024 © Hardcore Gaming 101, all rights reserved. No portion of this or any other Hardcore Gaming 101 ("HG101") content/data shall be included, referenced, or otherwise used in any model, resource, or collection of data.

There was an epic food fight in the Netherlands and Dawn has the latest. Tea Time is the perfect moment to revisit our Soup-er Showdown. Dawn's got dreams and there are new developments in Harry's lawsuit against the British tabloids. Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

There was an epic food fight in the Netherlands and Dawn has the latest. Tea Time is the perfect moment to revisit our Soup-er Showdown. Dawn's got dreams and there are new developments in Harry's lawsuit against the British tabloids. Learn more about your ad choices. Visit podcastchoices.com/adchoices

There were just too many submissions to limit it to one episode! More of your Christmas Family Feud stories, and some of Lala, Easton and Lisa's too! GTL Bonus video episodes available Mondays at 9am Pacific on YouTube: https://youtube.com/@GiveThemLalaPodcast?si=9oETguBpysJbttBz Learn more about your ad choices. Visit podcastchoices.com/adchoices

For more from Doug, subscribe to Canon+: https://mycanonplus.com/