Podcasts about stocked

Summer means more time outside… and more sunburns, bug bites, bee stings, scrapes, and itchy skin. In today's episode, I'm sharing the herbal remedies for summer that I always keep stocked in our home apothecary before we need them. These are the natural remedies I personally reach for first when it comes to:

Calder Allen caught a 13-and-a-half-pound bass on fly at night in Lake Austin, dropped out of college to pursue music, and routes his tours around fishing destinations across the country. In this conversation, he shares stories from playing Bonnaroo, Lollapalooza, and Austin City Limits, why he almost became a fly fishing guide under JT Van Zandt, and the philosophical question that haunts him: what is wild anymore? ⏱️ TIMESTAMPS: 0:00 - Intro: Star brite title sponsor 2:15 - Weather and bass spawn timing in Austin 4:30 - The 13.5-pound bass Calder caught on fly at night 8:45 - Six-pound bass in downtown Austin 12:20 - Fly fishing techniques for big Austin bass 18:30 - Ranch pond fishing in Texas 22:15 - Jerry Jeff Walker private party story 26:40 - Music career since Bonnaroo 32:10 - Touring with Cody Jinks and Red Clay Strays 38:20 - Co-writing with Jack Ingram 45:30 - Almost guiding under JT Van Zandt 52:15 - Nashville vs Austin music scenes 58:40 - Playing Bonnaroo, Lollapalooza, Austin City Limits 64:20 - Planning tours around fishing destinations 70:15 - 18-show acoustic tour through Spain and Italy 76:30 - American public lands perspective 82:45 - What is wild anymore? Philosophy and conservation 90:20 - Stocked trout vs native fish 96:15 - California steelhead and damming 102:30 - Conservation in Florida Keys 108:45 - Natural cycles vs man-made problems 115:20 - Cold fronts and fish kills 122:30 - Texas coast conservation 128:15 - Captains for Clean Water 134:40 - The wildness question in songwriting 140:20 - Running Steel song lyrics 145:30 - Social media and catch and release culture 150:15 - Upcoming tour dates and new album

I'm taking you out on the road with me today to Stockport to visit a fabulous yarn shop, Manchester Wool & Yarn. The shop celebrated its 2nd birthday earlier this year and is owed and run by Gareth, a passionate maker and supporter of the yarn community.Stocked with familiar brands and products from independent yarn dyers based across the North West of England, it's a positive treasure trove of colour, squishyness & is such a lovely place to visit. Regular 'Bitch and Stitch' socials support a welcoming community of yarn lovers, and Gareth is always happy to help answer any yarn or pattern queries he encounters from customers. It was so lovely to visit Gareth at Manchester Wool & Yarn, and I'm so grateful he took the time to speak to me for the podcast - thanks again Gareth!You can find Manchester Wool & Yarn's website here and Gareth is also very active on social media, find him on Facebook, Instagram & TikTok.Thank you for listening to Making Stitches Podcast!For full show notes, please visit https://makingstitchespodcast.com/To join the mailing list for the Making Stitches Newsletter, please click onto this linkThe theme music is Make You Smile by RGMusic from Melody Loops.The Making Stitches logo was designed by Neil Warburton at iamunknown.You can support Making Stitches Podcast with running costs through Ko-fi.Making Stitches  Podcast is supported by the Making Stitches Shop which offers Making Stitches Podcast merchandise for sale as well as Up the Garden Path crochet patterns created by me & illustrated by Emma Jackson

The Whole Milk for Healthy Kids Act, signed into law on January 16 of this year. This piece of legislation increases school lunch milk options that are available to students at the lunch counter. Darin Von Ruden is the President of the Wisconsin Farmers Union, and he tells Kiley Allan that while the legislation is good news, it hasn’t been easy for schools to keep whole milk in stock.See omnystudio.com/listener for privacy information.

This one is a two-parter because my audio cut out halfway through :) This answers the “should we fertilize in winter” question with a more elegant solution, and also speaks to covering all the bases and giving your plants the ability to be more self-sustaining :)

For the first half of the episode, check out the previous one - got cut off mid recording :) This one covers the nutrient deficit we often assume is a good idea for houseplants during the winter, and why that assumption doesn't fit with their evolution in the tropics.

Big Sal from Peshtigo is IN THE BUILDING and he is NOT okay. Brian Gutekunst just gutted half the Packers roster — Rashan Gary to Dallas for a fourth-round pick, Elgton Jenkins released, Quay Walker gone to Vegas — and Sal is standing in the living room like Darlene just put the couch on the curb again. Somebody tell Gutey the furniture is gone. Sal breaks down every departure — Gary, Jenkins, Walker, Enagbare, Willis, and Hobbs — and explains exactly why a fourth-round pick from the Cowboys should be considered a federal crime The wins get their due: Sean Rhyan re-signed, Benjamin St-Juste brings length to the corner room, and the Zaire Franklin trade shows a pulse — but Sal's got a cousin Eddie story that should give you pause The defensive tackle situation is a five-alarm fire and Sal is ringing every bell in Peshtigo The NFC North is not a soup kitchen — the Bears, Vikings, and Lions didn't take the offseason off — and Big Sal needs Gutey to be a genius, not Tomek staring at his mashed potatoes Subscribe, leave a five-star review, and tell every green-and-gold soul you know. The draft is two weeks away and the garage needs to be STOCKED before September. This episode is brought to you by PrizePicks! Use code PACKDADDY to get started with America's #1 fantasy sports app. https://prizepicks.onelink.me/LME0/PACKDADDY To advertise on this podcast please email: ad-sales@libsyn.com Or go to: https://advertising.libsyn.com/packernetpodcast Help keep the show growing and check out everything I'm building across the Packers and NFL world: Support: Patreon: www.patreon.com/pack_daddy Venmo: @Packernetpodcast CashApp: $packpod Website: https://nfldraftgrades.com/ My Board: https://nfldraftgrades.com/board/83a18c42-7a0b-4590-8d1b-453e49840d02

Big Sal from Peshtigo is IN THE BUILDING and he is NOT okay. Brian Gutekunst just gutted half the Packers roster — Rashan Gary to Dallas for a fourth-round pick, Elgton Jenkins released, Quay Walker gone to Vegas — and Sal is standing in the living room like Darlene just put the couch on the curb again. Somebody tell Gutey the furniture is gone. Sal breaks down every departure — Gary, Jenkins, Walker, Enagbare, Willis, and Hobbs — and explains exactly why a fourth-round pick from the Cowboys should be considered a federal crime The wins get their due: Sean Rhyan re-signed, Benjamin St-Juste brings length to the corner room, and the Zaire Franklin trade shows a pulse — but Sal's got a cousin Eddie story that should give you pause The defensive tackle situation is a five-alarm fire and Sal is ringing every bell in Peshtigo The NFC North is not a soup kitchen — the Bears, Vikings, and Lions didn't take the offseason off — and Big Sal needs Gutey to be a genius, not Tomek staring at his mashed potatoes Subscribe, leave a five-star review, and tell every green-and-gold soul you know. The draft is two weeks away and the garage needs to be STOCKED before September. This episode is brought to you by PrizePicks! Use code PACKDADDY to get started with America's #1 fantasy sports app. https://prizepicks.onelink.me/LME0/PACKDADDY To advertise on this podcast please email: ad-sales@libsyn.com Or go to: https://advertising.libsyn.com/packernetpodcast Help keep the show growing and check out everything I'm building across the Packers and NFL world: Support: Patreon: www.patreon.com/pack_daddy Venmo: @Packernetpodcast CashApp: $packpod Website: https://nfldraftgrades.com/ My Board: https://nfldraftgrades.com/board/83a18c42-7a0b-4590-8d1b-453e49840d02

Ole Miss hitting coach Mike Clement joins this edition of the Rebel Yell Hotline, powered by Cannon Motors.Our Sponsors:* Check out Underdog Fantasy and use my code CHAMPIONS for a great deal: https://underdogfantasy.com* Check out Underdog Fantasy and use my code CHAMPIONS for a great deal: https://underdogfantasy.comAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Giant Eagle Spokesperson Dan Donovan says they are looking to bring back free delivery.

The Blizzard of 2026 slams the brakes on travel out of LAX and sends shoppers into a full-on grocery grab. Lou Penrose digs into listener talkbacks on why a 48-hour storm triggers stockpiling madness, tracks an ice storm stretching from Texas to Virginia, and asks the big survival question: how long could you really last on what’s in your kitchen? Plus, a lighter turn as the Songwriters Hall of Fame list dropsSee omnystudio.com/listener for privacy information.

This week, a replay of one of our very best interviews this year, a recent one  with Jorge Jraissati, President of the Economic Inclusion Group. Jorge joined Mike Maharrey in an explosive, enlightening and somewhat troubling discussion on the subject of de-banking and much more. Don't forget to also follow us on social media for more important precious metals updates! https://www.youtube.com/@Moneymetals | https://www.facebook.com/MoneyMetals | https://instagram.com/moneymetals/ | https://twitter.com/moneymetals | https://www.pinterest.com/moneymetals/

In Volume 3 of The Pre Fish, we are covering all things ice fishing for stocked trout. We cover the who, what, when, where and why of these fish. Setting a foundation that will help you find some fish on your next adventure.Check out the website @⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.wkndwarriorsco.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Don't forget to drop a review or rating on your listening platform so we can reach more anglers just like you!PODCAST LINKS: https://linktr.ee/wkndwarriorsfishingpodBe sure to follow the show @wkdnwarriorsfishingpodcast on Instagram, Facebook, TikTok and Subscribe to our YouTube channel for updates, behind the scenes, videos, giveaways and more!Email us at theweekendwarriorspodcast@gmail.comThis episode is brought to you by 13 Fishing Canada and the Saskatchewan Wildlife Federation.PODCAST SPONSORS/DISCOUNTS:13 Fishing Canada: Use Code "WKNDWARRIORS" for 15% OFF www.13fishing.ca *EXCLUSIVE Discount on Rapala Canada and ALL 9 of their Brands! Use Code "WKNDWARRIORS" for 15% OFF www.rapala.ca*Saskatchewan Wildlife Federation: Grab yourself a Membership here: https://saskatchewan-wildlife-federation.myshopify.com/collections/membershipsDownload the Saskatchewan Master Angler App: https://swf.sk.ca/master-angler-p

On this week's episode, we're deinfluencing recent beauty launches to help save you money this holiday season! Also discussing Wicked For Good, dreams, and how underconsumption is leading to a makeup overflow at TJMaxx!CHAPTERS:Seeing Wicked For Good Soon: 01:44TJMaxx is STOCKED: 06:00Cosmic Brushes Starlight Collection: 12:17Merit Solo Cream Eyeshadow: 16:07Patrick Ta Holiday Blush Sets: 18:13Lineage Blue Lemonade Lip Mask: 20:07 SHEGLAM Butter Highlight & Contour Sticks: 25:25BEIS x Rare Beauty Makeup Bags: 28:17NYX Jelly Job Lip Gloss: 30:29 Kevin Doesn't Work at Ulta: 35:17Prada Infusion de Santal Chai: 36:41Anastasia Mini Haze Palette: 38:04L'Oreal Lumi Bronze Le Stick Soleil Bronzer: 41:23Charlotte Tilbury Airbrush Flawless Blur Concealer: 44:22Revlon Photo Ready Lift & Fill Skin Tint: 45:52SHEGLAM Lock and Go Cushion Foundation: 48:26Give Me Glow Cosmetics: 49:28

We are so excited to have Daniel Kitay on today's episode of Big Business. Daniel is the Founder & CEO of FUNDAY Natural Sweets, Australia’s #1 and fastest-growing better-for-you lolly brand. FUNDAY has flipped the confectionery category on its head with no-sugar-added lollies that are fun, nostalgic and actually good for you. Daniel has turned FUNDAY into a disruptive force in confectionery, building both a beloved brand and a people-first culture. Stocked in Woolworths, Coles, Chemist Warehouse, Costco, 7-Eleven and more - FUNDAY is now expanding globally. LINKS Follow Britt on: Instagram - @brittney_saunders Instagram - @bigbusiness_podcast TikTok - @brittney_saunders YouTube - Brittney Saunders - Fayt The Label Check out FAYT The Label HERE. Purchase my book "Just Getting Started" HERE Follow FUNDAY on: Instagram - @fundaysweets Shop their sweets range HERE CREDITSHost: Brittney Saunders. Senior Producer: Xander CrossManaging Producer: Elle Beattie Find more great podcasts like this at novapodcasts.com.au and follow Nova Podcast's Instagram @novapodcastsofficialSee omnystudio.com/listener for privacy information.

Send us a textYou've landed your dream retailer. Your products are on the shelf. Now what? Most brands think their job is done once they've been stocked, but that's just the beginning. In this episode, I break down the three stages of post-delivery success that turn a one-off wholesale order into consistent reorders (and loyal retail partners who sell your products for you).You'll Learn: ✨ Why getting stocked is just the start line, not the finish line ✨ How to support your retailers with marketing assets, education, and storytelling tools ✨ Simple ways to drive foot traffic and visibility for your stockists (without hurting your own online sales) ✨ How to build lasting relationships with buyers and retail staff that lead to repeat orders ✨ Why scarcity thinking is holding your brand back and how abundance thinking grows both sidesMentioned in this Episode:Transform Your Wholesale Program: Learn how to get stocked (and stay stocked!) → thelotco.com.au/wholesaleFree Wholesale Guide: Download your free copy →here https://thelotco.myflodesk.com/wholesaletipsBook Mentioned: Unreasonable Hospitality by Will GuidaraRoadmap to Profit Program waitlist is here.Join my Product Business Growth Club here.Support the showI'm Mel Robbins! from @thelotcoGrab my free training: Your 90-Day Plan to a Profitable Product Business Without Relying On Social Media From not enough sales to effortless abundance and creating consistent sales in your business with this roadmap. Want a Roadmap to Building a Profitable Product Business head here for directions! Looking for ongoing support to grow your brand and sell more of your product? Join the Product Business Growth Club here. Find more details at https://www.thelotco.com.au/Business Coach for product-based businesses. Teaching creative business women how to build a scalable and profitable million-dollar product business whether a physical Retail store or Brand.Over 25 years as a Retail and Wholesale Strategist (Sales and Marketing for Brands).Grab my 8 step checklist on building a profitable product business.

This episode examines how PerfectTed has introduced ceremonial-grade matcha to the mainstream UK market, covering product origins, retail strategy, lessons from Dragon's Den, and building a challenger brand in the FMCG sector. The conversation touches on the history of matcha, the reality of category management, and making niche products accessible to a wide consumer audience. PerfectTed (www.perfectted.com) Sold in major retailers including Tesco, Sainsbury's, Holland & Barrett, Planet Organic, and Ocado.​ Stocked nationally in coffee chains: Joe & the Juice, Black Sheep Coffee, and Café Nero.​ Product range covers organic, ceremonial-grade matcha powders and sparkling matcha energy drinks (with three flavours, including Great Taste award winner). Sourced from single-origin growers in Japan, using young, shade-grown leaves. Every batch is handpicked, stone-ground, vegan, gluten-free, organic, and non-GMO, with 68mg caffeine per serving. The brand was featured on Dragon's Den in 2022, receiving investment offers from all five Dragons and accepting Steven Bartlett's offer. Full episode on YouTube (https://www.youtube.com/watch?v=Wpwc1GqehZU) and Stephen Bartlett's follow up video (https://www.youtube.com/watch?v=DCcDNArBASw). Co-founder Marisa brought her personal focus on ADHD and anxiety to the energy drink formula, aiming for clean energy without jitters or crashes. Episode Topics & Timestamps 00:00—Opening 00:59—Introduction to Shani, her career move, and the PerfectTed mission 02:34—History and basics of matcha; ceremonial vs. lower grades 05:00—PerfectTed's retail and coffee chain distribution 08:30—Sales career progression and negotiation insight 11:00—Dragon's Den: pitch day and investment outcome 12:30—Post-Dragon's Den impact and rapid growth 15:30—Brand identity, consumer niche, and quality promise 16:30—Retail trading, innovation, and working with buyers 18:00—Consumer education, Instagram trends, and matcha recipes 22:00—Product range, taste profiles, and development stories 23:30—Purpose, clean energy, and values-driven marketing 24:30—Closing thoughts Key Quotes "Our mission is spreading positive energy through matcha products." "Ceremonial grade is the first flush—the youngest leaves. You get that vibrant green and a sweet umami flavour rather than a bitter, grassy taste." "You always have to prioritize quality. We focus on 100% pure ceremonial-grade matcha because if you have a bad experience, you won't come back." "Dragon's Den was 90 minutes of filming that became 14 minutes of air time. We received all five investor offers and accepted Steven Bartlett's investment." "You won't be liked by everyone. What makes you special is your niche." "Matcha is like coffee—you can have a bad experience, or you can find a quality source and come back forever."   --  Run time: 39 minutes INFORMATION: [

Well, you're welcome.See omnystudio.com/listener for privacy information.

Fake or For Real and News That Didn't Make the News: Are you stocked on Halloween candy? See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Beacon orders removal from two locations The City of Beacon and an anti-hunger organization headquartered in Fishkill are at odds after the city removed the nonprofit agency's two community refrigerators. Fareground, which was founded in Beacon in 2012, collaborated with Binnacle Books and Beacon 4 Black Lives in 2020 to place a refrigerator at 321 Main St. Stocked four times weekly, the self-serve fridge was accessible 24/7 with the understanding that users "take what you need and leave what you can." A second refrigerator, managed by Mutual Aid Beacon but routinely stocked by Fareground volunteers, was placed at the city's Recreation Center, at 23 West Center St., a year later. Food for the fridges was donated by the Regional Food Bank Hudson Valley, Beacon Natural Market, the Wappingers Falls Hannaford grocery, local farms and other sources. Fareground also hosts 15 Tiny Food Pantries with dry goods in Beacon, Wappingers, Newburgh and other municipalities. Free marketplaces are held throughout the region, including at 9:30 a.m. on the last Friday of the month at Memorial Park in Beacon (except for November and December). A weekly Friday dinner program was launched at the First Presbyterian Church (50 Liberty St.) in January. The community fridge program landed on the city's radar in June, when building maintenance forced Fareground to move the Main Street fridge. The organization asked to move the unit to Polhill Park but City Administrator Chris White and Nick Ward-Willis, the city attorney, said an unmonitored food source on municipal property could lead to liability issues. Fareground temporarily moved the fridge to private property at 23 Cliff St. There, White said this week, neighbors complained, which led Building Inspector Bryan Murphy to investigate. Murphy found that the fridge violated two city laws - one prohibiting the storage of numerous items, including appliances, auto body parts, animal shelters, trampolines and swing sets, in the front or side yard of a lot or on an open front porch; and another meant to protect children from abandoned refrigerators or other appliances with tight-fitting doors. After Murphy's review, White asked Fareground to remove the Recreation Center fridge by the end of October, but when the administrator visited the site on Sept. 24, he said during Monday's (Oct. 6) City Council meeting, he found "squalid conditions" and had the appliance removed immediately. White showed council members photos of dirt and mold, rotten and expired food, including a tray of pasta with an Aug. 1 date written on the lid. He also shared pictures Recreation Department staff said had been taken over the last 18 months of a tattoo machine with ink and needles, bags of prescription medication, a bedside urinal and an open box of female condoms that had been left at the site. "You're allowing anybody, at any time, to put anything in this fridge," White said. "There wasn't a bit of food in there that was suitable for human consumption." He said the city is willing to discuss partnering with Fareground on an alternative food distribution model that is "cognizant and respects food safety," but unregulated community refrigerators are too risky. Several community members criticized White on Monday for taking what they said was unnecessarily aggressive action. "I don't care why it was removed," said KK Naimool. "I care about how it was removed, and we need something to fill that gap." Kara Dean-Assael, a co-founder of Fareground, emailed White, Mayor Lee Kyriacou and council members Monday night to dispute the city administrator's report. She argued that White had removed the refrigerator without warning and "weaponized" photos that city staff had hoarded of unclean conditions. She asked the council to reconsider the city code, which "is really about people leaving things that look 'junky' on front and side yards. This is not what community fridges are. They are community anti-hunger resources that are regularl...

Katie Lee, restaurateur and owner of Katie's Pizza, joins John and Chris live at Cardinals Nation. She announces that her pizza will now be available in Target stores, nationwide. That has caused her staff to ramp-up production.

Eric does a blind taste-test of treats Janet brought in... spoiler, they're all fantastic!!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

July 1 marks the first day several new laws go into effect. That includes raising the tax on retail marijuana sales. Tax on recreational marijuana products is now 15 percent plus sales tax, jumping from 10 percent prior. That makes it one of the highest cannabis taxes in the country, according to data compiled by the Tax Foundation. This increase is coming as the state is starting to hand out its first licenses to business owners.Jen Randolph Reise is the founder of North Star Cannabis Consulting. Erin Walloch is the CEO of CannaJoyMN, a south Minneapolis store that sells marijuana seeds and hemp-derived products and is in the process of obtaining a micro-business dispensary license. Both Reise and Walloch joined Minnesota Now to talk about their perspectives on the tax increase.

Deseret News sportswriter Jay Drew joined DJ & PK to talk about the BYU Cougars as they are looking ahead to the start of the college football season in just over two months.

BYU defensive coordinator Jay Hill joined DJ & PK at the BYU Football Media Golf Scramble to talk about the BYU football program and what he makes of this year's squad.

Finding pheasants in stocked areas is different than finding wild birds. On this episode I go in depth into how you can find more birds and take pheasants out of the woods when other hunters see and shoot nothing. I also talk about the advantages of hunting without a dog and how smarter hunters can do even better when they do have a dog. Learn more about your ad choices. Visit megaphone.fm/adchoices

Send us a textThe Kuyas are back in the Buddha Lounge sampling the latest summer harvest.  Erick and Mitch also preview the special plan for their 50th episode!Support the showFor secret grow story updates and plant footage follow the Canna Kuyas on Instagram @cannakuyas

We are the world champions in consumption, mainly due to an outstanding group of retailers that serve our every need. Names like Walmart, Target, and Home Depot provide us with the goods and products that are the envy of the world.

Game and Parks crews stock millions of fish into Nebraska's lakes every year to keep fish populations high at popular lakes and to replenish lakes where fish either aren't living quite as long or aren't reproducing enough. The Nebraska Game and Parks Commission explains why certain Nebraska lakes get stocked and with what fish species.

Do you need to use different tactics, flies, and strategies when you're fishing for stocked trout versus wild ones? We hear a version of that question ALL THE TIME here at VFC, and it makes sense. For a lot of people, the most consistent trout fishing they have easy access to are stocked fish. So, we're taking a deep-dive into the world of stocked and wild fish. We'll look at all the differences between the two -- their appearance, behavior, and the flies and strategies we recommend for them.  You'll also learn about:  How steep the learning curve is in fly fishing, and the two things you should focus on to lessen it  Why fish sometimes don't eat caddis dry flies, even if the caddis are swarming in the air above the river How many flies you should carry with you for a day of fishing What counts as a "caught" fish  LINKS FROM THE SHOW Get the FREE Rigs & Knots Guide - CHECK IT OUT Join the VFC Online Community - CHECK IT OUT QUESTIONS FOR THE SHOW - SUBMIT HERE #LIVEREELLIFE MOMENT - SUBMIT HERE RESOURCE - Paper about stocking trout - CHECK IT OUT EBOOK - How to Read Rivers and Find Fish - CHECK IT OUT VIDEO - Game-changing Presentation Strategies - WATCH IT NOW VIDEO - Match the Hatch with Caddis Flies - WATCH IT NOW  

Across the country, there are rivers, creeks and streams stocked by the state,  often referred to as put and take (they put trout in, you take them out). And especially early in the season, opportunities for stocked trout can be a solid choice. Other places stock fish under catch and release regs or delayed harvest. Also, some rivers, for various reasons, cannot support wild trout populations and they are entirely reliant on hatchery trout. In other places, it's a mix of wild and stocked.Troutbitten has always been primarily focused on fishing for wild trout. Because most anglers would more often choose a wild or natural experience over a manufactured one. So I use the word, experience, because not only are stocked fish produced or raised in a hatchery, once they're in the river, the experience of fishing for stockies is usually pretty different than fishing for wild trout. And that . . . is what we want to talk about in this conversation.In other podcasts, we've already talked a lot about the value differences between wild vs stocked trout. We've gone through the hierarchy of river trout, as we put it.So upon that foundation, in continuation of those discussions, let's talk about how our approach changes when the trout are stocked and not wild. Let's think about water selection, patterns, strategies, and the other things that make fishing for stocked trout more successful. What changes and what is different compared to targeting wild trout?My friends, Matt Grobe, Bill Dell and Trevor Smith, join me for a great discussion.ResourcesPODCAST: Troutbitten | Wild vs Stocked - The Hierarchy of River TroutREAD: Troutbitten | When Fishing For Stocked Trout, It May Not Pay to Be AmbitiousREAD: Troutbitten | Natural vs Attractive Presentations - Convinced or Curious VisitTroutbitten WebsiteTroutbitten InstagramTroutbitten YouTubeTroutbitten Facebook Thank You to Pre-Roll Ad Sponsors:SkwalaandOrvis

Don connects with Captain Ryan Lambert of Cajun Fishing Adventures to break down the his adventures on teaching LSU students on how to "save the world", what he does on these "Eco Tours" in hopes of teaching others about the great Louisiana outdoors, making sure you are all stocked up on live bait, and more!

In this episode, Rachel shares the healthy food staples she always keeps stocked in her fridge, freezer, and pantry to make eating whole, nourishing meals feel simple and doable—yes, even with a busy schedule and a house full of hungry kids. From go-to proteins to fruit bowl non-negotiables, she's walking listeners through her real-life grocery list and offering tips for setting your kitchen up for success. Whether you're trying to eat cleaner or just want inspiration for your next grocery run, this one's for you.From the Blog...Get Dinner on the Table WAY Easier: https://msrachelhollis.com/2025/03/17/how-to-make-healthy-dinners/Green Smoothie Recipe: https://msrachelhollis.com/2025/03/06/green-smoothie/Get your copy of Rachel's New Book Here: Audible, Amazon, Barnes & Noble, Books-A-Millon, Bookshop.org, or wherever books are sold!00:52 Welcome to the Show02:13 Family Dinner Conversations04:49 What I Always Have in My Kitchen06:05 Healthy Eating Tips and Personal Journey09:27 Understanding Whole Foods and Organic Choices15:03 Food Sensitivities and Their Impact17:15 Always in My Kitchen: Fruits and Snacks21:54 Freezer Essentials24:38 Stocking Your Freezer: Tips and Tricks25:27 Smoothie Essentials: What's in the Drawer?26:27 Dry Goods: Pantry Staples You Need28:22 Canned Goods: Must-Haves for Quick Meals30:49 Healthy Eating Habits: What's in the Fridge?31:52 Junk Food: Special Occasions Only36:13 Homemade Delights: Cooking from Scratch39:38 Nutrition Knowledge: A Learned Skill43:04 Practical Tips for Consistent Healthy Eating44:38 Conclusion: Planning and ExecutionSign up for Rachel's weekly email: https://msrachelhollis.com/insider/Call the podcast hotline and leave a voicemail! Call (737) 400-4626Watch the podcast on YouTube: https://www.youtube.com/c/RachelHollisMotivation/videosFollow along on Instagram: https://www.instagram.com/MsRachelHollis To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices.

This week on The Lazy CEO, we're catching up with Lizzie Waley, founder of Sundae Body, to hear about the wild ride her brand has been on since she last joined us. From major growth milestones to landing on Walmart shelves, Lizzie gives us an inside look at what it takes to scale a business while staying true to your vision.We also dive deep into the power of trusting your gut—knowing when to say yes, when to say no, and how to navigate the overwhelming reality of a busy entrepreneurial (and personal) life. If you've ever felt stretched too thin or unsure about an opportunity, this episode is for you.Plus, we're shining a spotlight on Ice Glow, a small business that's redefining at-home self-care.We'd love to spotlight your business on the podcast! Send us a 1-2 minute video as a link to hello@thelazyceo.com, telling us about your business and how we can help you. We might just feature you in an upcoming episode.Also, don't miss out on BitchCon 2025! Tickets are now available to purchase for the event that's set to empower and inspire entrepreneurs. Get yours here.Connect With UsFollow The Lazy CEO on Instagram: @thelazyceo_podcastFollow Lizzie Waley: @lizziewaleyFollow Sundae Body: @sundaebodyStay updated with our host, Jane Lu: @thelazyceo Hosted on Acast. See acast.com/privacy for more information.

Paul Hoynes and Joe Noga look at Cleveland's newest prospects after some big offseason deals. Learn more about your ad choices. Visit megaphone.fm/adchoices

In this episode, we explore the challenges and opportunities in modern retail supply chain management, inspired by the article Retail Supply Chain Management: 4 Strategies to Keep Shelves Stocked. From labor shortages to climate disruptions, we delve into how businesses are responding to an increasingly complex global landscape. Tune in to discover actionable insights and solutions designed to build resilience and efficiency in the supply chain.What You'll Learn in This Episode:The Supply Chain Challenges of Today:Why 34% of U.S. business leaders now cite supply chain disruptions as their top risk.The ripple effects of labor shortages, geopolitical instability, and climate-related disruptions on global trade.How rising costs and a lack of supply chain visibility are complicating inventory management and pricing.Key Strategies for Supply Chain Resilience:Diversifying Suppliers and Friendshoring:Moving beyond cost-focused sourcing to prioritize stability and shared values.Examples of companies building resilient, ethical, and sustainable partnerships.Nearshoring and Reshoring Production:The benefits of manufacturing closer to home, including shorter lead times and reduced carbon footprints.Why rising transportation costs are driving this trend.Attracting and Retaining Skilled Talent:The critical role of tech-savvy problem-solvers in navigating supply chain complexities.How soft skills like communication and adaptability are as vital as technical expertise.Embracing AI for Supply Chain Optimization:Leveraging AI for demand forecasting, inventory management, and transportation routing.Real-world examples of businesses achieving efficiency and cost savings with AI-driven insights.The Consumer Impact:How supply chain transformations may influence product availability and pricing.The balancing act between managing costs and leveraging technology for efficiency.Stay ahead of supply chain trends by subscribing to our podcast. Explore more in-depth insights by visiting The Future of Commerce. Share this episode with your network to spark conversations about the future of retail and global trade.

On tap this week: Natural Light made a double-sided fridge you share with your neighbor, Buddy the Elf showed up at a hockey game not looking so good, A popular Japanese actor fired from beer ads after getting drunk, Dogfish Headwants you to give up your New Year's resolution with their new IPA, Busch Light is letting you "Speed Date" at theDaytona 500, A year of free beer on the line in city-wide treasure hunt in St. Paul, A developer accidentally destroyed the boyhood home of AC/DC's Angus and Malcolm Young, all this and soooooo much more presented by Cask Branding. Enjoy the show, cheers!

The recent 7.0 earthquake triggered a series of early warnings on smartphones through California's Earthquake Early Warning Program. Although the warning program only gives a 30-second heads up, there are several things that Californians can do to better prepare for the next big quake. People should ensure that tall and heavy furniture is secured against the wall and prepare an emergency "go kit" with non-perishables, water, medications, and supplies. Families can practice the drop, cover, and hold on technique. For more, KCBS Radio's political reporter Doug Sovern spoke with Derek Lambeth, program manager of California's Earthquake Early Warning Program.

"Winter Preparedness" DrStellaMD.com Dr Stella wants to know if you are stocked up and ready? Tonight at 10pm ET on FrankSpeech Broadcasting Network. #DiamondandSilk Collagen is great for skin hair and overall health. Get Collagen: https://getnativepath.com/silk Use Promo Code: DIAMOND or TRUMPWONDiamondandSilk.com1. https://DrStellaMD.com2. http://PatchThat.com3. https://www.KattsRemedies.com/shop/ ?aff=34. https://TWC.Health (Spike Protein Support)5. https://CardioMiracle.com6. https://MyPillow.com/TrumpWon7. https://TheDrArdisShow.com/shop-all/8. https://www.Curativabay.com/?aff=19. http://MaskDerma.com10. https://GiveSendGo.com Follow on https://ChatDit.comhttps://FrankSocial.com/u/DiamondandSilk LINDELL TV, CTATV, RSBN, GETTR, RUMBLESee omnystudio.com/listener for privacy information.

The Weird Works! podcast: Being well-stocked and prepared before illness strikes. In this enlightening episode of The Weird Works! podcast, Dr. Kristy chats with Dr. Cailen Braund, a chiropractor celebrated for her holistic approach, integrating functional medicine with upper cervical chiropractic care. Together, they explore the realm of alternative healthcare, providing listeners with innovative ways to manage health naturally for their families. Main Themes: Holistic Health for Children: Dr. Braund emphasizes the importance of nutrition and physical activity in children's health. She recommends introducing whole foods early to develop healthier taste preferences, reducing sugar cravings, and enhancing immune health. Challenging Traditional Practices: The episode encourages listeners to consider alternative health practices as a first line of defense, promoting the use of organic whole food supplements alongside mainstream options. Dr. Braund discusses the benefits of products like Catalyn, a whole food vitamin from the 1930s, as an affordable, child-friendly nutritional choice. Natural Acute Care Management: Dr. Braund provides insights into handling common childhood illnesses, such as ear infections, with gentle chiropractic adjustments and natural remedies. She suggests supplements like elderberry and fish oil to support immune function and digestion. Creating a Naturally Stocked Medicine Cabinet: Emphasizing the importance of being prepared for when kids get sick or injured, Dr. Braund advocates for a medicine cabinet stocked with natural remedies. She highlights the value of having items like elderberry, fish oil, and calcium lactate on hand to manage fevers and bolster the immune system. Creating Comfort in Care: The significance of making healthy living enjoyable for children is highlighted, with playful activities included to get kids involved and interested. Join Dr. Kristy and Dr. Braund as they delve into these empowering topics, inspiring listeners to make informed choices for healthier, happier families.   To order many of the products discussed in this episode: https://healthbydesign.standardprocess.com/products To schedule a consult with Dr. Kristy:  https://calendly.com/drkristyharvell/initial-consultation Resources: www.9010lifestyle.com www.healthbydesignfl.com https://www.instagram.com/drkristyharvell/   Follow Dr. Cailen: https://www.instagram.com/drcailenbraund/ https://www.instagram.com/alphacare_health/

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Summary  So, Jess and Anissa finally reconnect after a week of living their separate lives, and let me tell you, it's like they never skipped a beat. First, they dive into all things Airbnb, sharing their dream stays and, of course, the absolute struggle of wrestling with duvets (like, why is making a bed harder than a workout?). They bond over their love for a stocked fridge on vacation—because who doesn't want to open the fridge and feel like they're starring in their own episode of Cribs? Jess is knee-deep in potty training with her youngest and spilling all the tea on the mess (literally and figuratively). Meanwhile, both of them are over the morning wake-up struggles—kids, alarms, you name it. Anissa recounts her LA adventure, which, plot twist, includes a hotel reservation snafu that's the stuff of rom-coms. They don't stop there—oh no, these two cover everything from smoothie bowls (yum) and the mystery of finding lost items (cue the Twilight Zone theme) to the joys of oven cleaning (aka, the adult version of a horror movie), car washes, and tennis matches. And because it wouldn't be a proper catch-up without a little nostalgia, they share hilarious stories about their moms and their childhoods. The convo is light, full of laughs, and honestly, just the kind of banter you'd expect from these two. Keywords Airbnb, vacation, stocked fridge, amenities, potty training, waking up, hotel reservation, vivid dreams, smoothie bowls, lost items, cleaning, oven, car washes, tennis, moms

In this episode of Southeastern Fly, we dive into the rich fishing landscape of Western North Carolina with Nathan Faggard and Blayney Del Priore, owners of Ashe Anglers. Join us as we explore the journey of these young guides, their favorite fishing spots, and the diverse species they target. From wild trout in the high elevations to smallmouth bass in the New River, this episode is packed with valuable insights for anglers of all levels.Key Highlights:Starting a Guiding Business: Nathan and Blayney share their journey from passionate anglers to business owners, highlighting the challenges and joys of guiding in Western North Carolina.Fishing Opportunities: Discover the variety of fishing environments in the region, including tailwaters, the Smokies, and Cherokee, and learn about the diverse species available, from trout to smallmouth bass.Personal Fly Fishing Histories: Hear how Nathan and Blayney fell in love with fly fishing, their early experiences, and how they rekindled their passion over the years.Wild Trout Fishing: Gain insights into the unique challenges and rewards of targeting wild trout in Western North Carolina, including tips on finding fish and understanding local ecosystems.Stocked vs. Wild Trout: Learn about the differences between fishing for stocked and wild trout, including strategies for each and the gear you'll need.Smallmouth Bass Fishing: Explore the thrill of smallmouth bass fishing in the New River, including the best times of year, effective techniques, and gear recommendations.Fishing Techniques and Gear: Nathan and Blayney share their favorite rod setups, flies, and gear for different fishing scenarios, emphasizing the importance of adaptability and understanding local conditions.The Ones That Got Away: Hear memorable fishing stories from Nathan and Blayney, reflecting on the big catches that slipped away and the lessons learned from those experiences.Local Recommendations: Get tips on the best places to eat and drink in Western North Carolina, including local breweries and must-visit restaurants in Boone and West Jefferson.Tune in to this episode of Southeastern Fly and get inspired to explore the beautiful fishing opportunities in Western North Carolina with the expert guidance of Ashe Anglers. Whether you're a seasoned angler or just getting started, Nathan and Blayney's insights and stories will help you make the most of your next fishing adventure.Listen to the episode and happy fishing!Produced by NOVA Media

7-24-24 Morning Rush - Geyser Erupts At Yellowstone & Olympic Rubbers Are In & New Presidential Polls Are In! Tough Day for JD Vance!go to patreon.com/daveneal for more bonus content!

5th hour of the G-Bag Nation Around the Bases CNOTE Crosstalk w/ The Get Right 

The Husker247 Podcast returned on Wednesday to discuss Nebraska baseball and then switched to football where the guys got deep into the big change in the wide receiver room. Things started as Mike Schaefer and Brian Christopherson recapped the really strong week that was for Nebraska baseball, which concluded with a conference title and then an invite as the No. 2 seed in what looks like a loaded regional in Stillwater, hosted by Oklahoma State. The two broke down how the week played out, how Nebraska survived having to play the maximum amount of games following a poor Tuesday showing, how Josh Caron put on a display in Omaha that no one will forget any time soon and why the success could bode well as things turn to NCAA postseason play on Friday.  From there the two switched sports and locked in on the wide receivers. What can Nebraska fans expect from this position? Well to know that it's good to run through all the options and that's essentially what the two did, discussing everyone from Jahmal Banks to Quinn Clark and all the options in between.  To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

In this episode, Scott shares advice for entrepreneurs.

The right tools for the task are just as important in the garden as they are in the shop. Learn our must-haves and favorites. Plus, pruning whorled hydrangeas and Supertunias. Featured plant: 'Aphrodite' sweetshrub.

Today we're joined by Travis Williams, manager of the Gatlinburg Trout Facility, to dive deep into the world of stocked trout fishing in Gatlinburg, Tennessee. Travis gives us a behind-the-scenes look at the hatchery's operations, collaboration efforts with the Tennessee Wildlife Resources Agency, and the innovative strategies they employ to raise healthy, vibrant trout.Key Highlights:Hatchery Insights: Learn about the history and mission of the Gatlinburg Trout Facility, focusing on its role in local ecology and fishing culture.Feeding and Care: Discover the specialized care and feeding regimens that promote optimal trout growth and health, including the use of pigmented feed to enhance coloration.Stocking Strategies: Gain insight into the thoughtful processes behind stocking local rivers with trout, including considerations for the trout's adaptation and survival.Fishing Tips: Travis shares invaluable tips for anglers aiming to catch stocked trout, emphasizing the importance of understanding trout behavior and habitat.Community and Conservation: The episode highlights the community's involvement in habitat improvement efforts and responsible fishing practices, underscoring the importance of sustainability in recreational fishing.Whether you're a seasoned angler or new to the sport, this episode is packed with valuable insights and tips to enhance your fishing experience in the beautiful waters of Gatlinburg. Dive in to learn more about the fascinating world of stocked trout, the efforts made to sustain their populations, and how you can be a part of this thriving fishing community.Listen in for a comprehensive guide to stocked trout fishing in Gatlinburg, TN, and equip yourself with knowledge that could make your next fishing trip a resounding success.Produced by NOVA Media

On today's show, Paul Bretl & Andy Herman discuss the Packers' embarrassment of riches on the offensive side of the ball and review how this offense was able to gel together during the second half of the season. Plus, a look at the improved defense and a sneak peek at Packers/Cowboys. Enjoy! Learn more about your ad choices. Visit podcastchoices.com/adchoices