Podcasts about jelly sandwich

This week the Jay and Brian are talking with Junior Competitors, Bacon Champions, Dessert, Seafood and More with live interviews from World Food Championships 2024!Interviews Include: Julia and Maddie - Stopped by and shared what it was like to ROCK the Junior Chef category, taking home first place ~and~ best communication.Logan - Detailed the Junior competition representing Anderson High. Scott - Round One Bacon Champion Scott stops by and shares his game day winning experience!Jared & Melissa - Bacon competitors Jared and Melissa are from the Telluridechef.com and Experienceachef.com Team and are talking about their elevated game gay Peanut Butter, Bacon, Banana, and Jelly Sandwich! Marc and Princess - Chef Couple from Melbourne Australia! They both competed in BBQ last year Marc and Princess Anne came by for a “natter” about competing in dessert and seafood. Have a grill coach question you would like us to answer on the show? Let us know! Find us online at TheGrillCoach.comEmail us at Support@TheGrillCoach.com Call or Text us at (503) 850-8468Follow us on Instagram or Facebook @TheGrillCoach.Check out the Member's Mark Pro Series with Thermostatic Control, now available at your local Sam's Club store!Support the show

Have you ever thought about the good old basic Peanut Butter and Jelly Sandwich and what it can mean to you? Think about basics, the things that may feel good, but aren't really that great for you. This episode of Small Nuggets Big Change is a bargain. Proof that two perspectives can yield great results! Check it out after hitting that subscribe button!I appreciate you checking out the episodes. I would mean a lot to me if you took a minute right now to subscribe, rate, and review on iTunes, Spotify, Amazon, or wherever you listen! It helps the show out a lot!Who am I?I've been an educator in Massachusetts for 23 years.  I'm finishing my 16th year as a building leader.  I'm a teacher centered Principal and passionate about continuous improvement and the idea that success is not a destination, but a process. I'm active on social media, vlog about continuous improvement on a weekly basis, and wrote a book also called SEEing to Lead as a way to help everyone improve education as a whole by promoting my “just cause”: improving the educational experience for as many people as possible by being purposeful, acting with integrity, and building character. SEEing to Lead Extras!Like the content, want to be a guest, or know someone who would? Reach out to me on Twitter at @DrCSJonesHave you taken the time to order and read my latest book! Seeing to Lead is filled with practical resources and personal stories to help you support, engage, and empower those you lead no matter your position!Jimmy Casas said, "If you are a leader who is looking to support, engage and empower your staff, then SEEing to Lead, by Dr. Chris Jones, is a book you will want to pick up and read. Dr. Jones reminds us that building capacity and helping others achieve personal success is the key to elevating your organization and leaving a lasting impact."Get your copy here! Don't forget to leave a rating and review for others. I would appreciate it!Subscribe to My Newsletter! We are all busy, often unsupported, and struggle to stay engaged! Here is a weekly resource that has something to support, engage, and empower you. Not to mention it saves you time by getting to the point! Increase your focus and become a better leader; no matter your position. Check it out here!Get in touch to schedule me for a workshop or presentation!This show is part of the Be Podcast Network. Our podcasts go beyond education as we know it — in any learning environment, formal or informal — and help you be the change you want to see. Learn more about the network and all our shows at https://bepodcast.network We're thrilled to be sponsored by IXL. IXL's comprehensive teaching and learning platform for math, language arts, science, and social studies is accelerating achievement in 95 of the top 100 U.S. school districts. Loved by teachers and backed by independent research from Johns Hopkins University, IXL can help you do the following and more:Simplify and streamline technologySave teachers' timeReliably meet Tier 1 standardsImprove student performance on state assessments

This week on Gun For Hire Radio... Theresa Inacker and Jack Pyle of CNJFO https://www.cnjfo.com/ are in the house and sharing their lawsuit to abolish handgun permits and the one gun a month scheme. Also Anthony kicks off the Peanut Butter & Jelly Sandwich

Jon Welcomes Comedian Darryl PurvisIn this episode, Jon is thrilled to finally have his longtime friend and fellow comedian, Darryl Purvis, on the show.Key Topics Discussed:How They Met: Jon and Darryl share the story of how they became friends.NHL Playoffs and Hockey Talk: Dive into the latest NHL playoffs and engaging hockey discussions.Darryl's Comedy Journey: Explore Darryl Purvis's start in comedy and his journey since.Travel Tales: Hear about Darryl's recent trip to the UK and how comedy there compares to the States and Canada.Jon's Google Maps Adventure: Jon recounts his virtual tour of Scunthorpe, England, sparked by Darryl's travels.Crafting New Jokes vs. Old Jokes: Insights into the process of writing new material versus revisiting old jokes.Family in Comedy: How family life often becomes fodder for jokes.Comedy with Age: Discussing the evolution of being a comedian as you get older and what they've learned over the years.Perseverance in Entertainment: Reflecting on the ups and downs of a career in comedy and entertainment, and why it's all worth it.Special Mentions:Darryl Purvis Online: Check out Darryl at DarrylPurvis.caLatest Comedy Album: Listen to Darryl's latest album, "Throbbing Peanut Butter & Jelly Sandwich," available on all major audio platforms.Jon's Recording Gear: Jon records using the Shure SM7dB microphone.Sponsor Shoutout: A big thank you to our sponsor, BlendJet2!Join Jon and Darryl for an entertaining and insightful conversation packed with humor, stories, and a behind-the-scenes look at the life of comedians.4o

Albert Breer joins the show and Nick and Dustin discuss the fact that he's never had a peanut butter and jelly sandwich. 

In hour two, good news for Jimmy regarding his traffic ticket that has clouded his mind today. Crowder claims he would be able to recognize several different MLB stars in plain clothes but Hoch and Solana aren't buying it. Plus, we celebrate National Peanut Butter and Jelly Sandwich day with a deep dive into its popularity outside of the United States. 

This week on Where's That Bar Cart we talk about the viral Tik Tok video of a PGA Professional female player getting an un-welcomed “lesson” from a 20-year player on the range. That leads to lengthy conversation about Paige Spiranic. A robed Monty gives us his thoughts on MASH, we ruin it for Gina, and then devolve into a discussion about many other non-golf related topics. Yep, just another typical episode of WTBC!Thanks for listening and watching, thanks to Comedy Records, and please subscribe to our YouTube channel @ComedyRecords.Oh and go listen to Darryl's new comedy album, "Throbbing Peanut Butter & Jelly Sandwich" anywhere you get music.Follow us at:- @wheresthatbarcart- linkt.ree/wheresthatbarcart- @dpurcomic- @montymofoscott- @nickdurie- @ginalouisephillips- @comedyrecordsMusic by Devin BatesonThank you to Betstamp and Comedy Records

主播：Selah | Anne 歌曲 ： Closer*更多节目配乐，请在“网易云音乐”搜索“一席英语-老外来了歌单”。美国是一个melting pot of cultures （文化大熔炉），来自不同国家和地区的移民共同融合创造了美国的多元文化。所以，许多美国菜都是influenced by immigrant communities（受到了不同移民社区的影响）。所以，一些常常被认为是美国菜的食物 actually have their origins in other countries（其实是原本发源于其它国家）。比如说，一说起美国食物，可能有人直接会想到pizza，然而，pizza is actually from Italy（意大利）。而我们熟知的 hot dogs和hamburgers来自Germany（德国），fries（薯条）来自France（法国）。那美国特色的菜到底有哪些呢？实际上，美国因为其文化的多元性，Americans have often adapted many of these foods（美国人经常“改造”这些食物）， to make them their own（使它们成为他们独具特色的食物），让这些食物to be suitable for the local conditions and tastes of Americans（适合美国人的当地条件和口味）。接下来，我们就盘点一下，典型的独具美国特色的美食。1. American burgers美式汉堡汉堡是一个quintessential American food（典型的美国食物）。• quintessential /ˌkwɪntɪˈsenʃl/ adj. 典型的Burgers originally are from Germany, but the US has made it differently. 汉堡本来是源于德国的，那美式汉堡有什么不一样呢？主要有3个方面的区别：（1）burger patty肉饼不一样American burgers里面的burger patty（肉饼）typically use ground beef（通常用碎牛肉），但是欧洲的burger patty可能会用其它种类的肉，比如猪肉，然后里面可能会放各种各样的东西，比如breadcrumbs（面包屑）还有鸡蛋。（2）seasoning调味品不一样美国的肉饼通常就是simply seasoned salt and pepper（用盐和胡椒简单地一调味）来突出 the meat flavor（肉的味道，也就是burger patty味道），但是在欧洲就可能会加各种herbs and spices（草药和香料）。（3）toppings配菜不一样美国汉堡大多数比较standard（标准），比如配菜都是 lettuce（生菜）， tomato（西红柿）， cheese（奶酪）以及condiments（调味品）。但是德国汉堡可能里面还放了sauerkraut（德国酸菜）。• condiment /ˈkɑ:ndɪmənt/ n. 调味品，佐料2. American pizza美国披萨非常有名的典型的美国披萨是 the Chicago-style deep-dish pizza（芝加哥深盘披萨），它和classic Italian pizza（典型的意大利披萨）不同。这种披萨is baked in a special pan（是在一个特殊的平底锅里烤的），这样烤出来的pizza crust（披萨饼皮）就会有very high edges on the side（凸起来很高的边），就像一个大盘子一样。所以，你就可以往里面加想要的filling（填料/陷），比如cheese以及chunky tomato sauce（大块番茄酱）。• chunky /ˈtʃʌŋki/ adj. 矮胖的3. Barbecue美式烧烤Barbecue 是很多美国人都引以为傲的。美国人真的很喜欢吃烧烤。Americans eat a lot of barbecue. 像在Texas（德克萨斯州），他们的特色就是Texas style smoked briskets（烟熏牛胸脯肉）。美国不同的地区会有独自的distinct styles of barbecue（独特的烧烤风格），也会use different meats, cooking methods, and sauces（使用不同的肉类、烹饪方法和酱汁）。• brisket /ˈbrɪskɪt/ n. （兽类的）胸部，胸肉4. Sandwich三明治Americans love their sandwiches. 大家都知道的Subway（赛百味）就是美国连锁的三明治品牌。比较受美国人喜欢的三明治馅是BLT (Bacon, Lettuce, Tomato)，就是培根、生菜、番茄组合在一起，这是非常典型的三明治馅。还有美国人会喜欢Peanut Butter & Jelly Sandwich（花生酱和果冻三明治），很多美国人consider it to be a comfort food（认为它是一种很舒适的食物），吃起来会让你feel very comfortable，能给人带来一种内心上的安慰，usually reminds you of childhood（会让你想起童年） or home-cooking（家常菜）, family gatherings（家庭聚会）and a sense of warmth（温暖的感觉）。5. Seafood dish 海鲜Clam chowder（蛤蜊浓汤），在蛤蜊汤里加入cream，喝起来非常creamy（光滑细腻），对于很多美国人来说，也是a comfort food。另一种海鲜美食是lobster rolls（龙虾卷）。这种龙虾is native to the east coast（原产于东海岸的）。这种龙虾肉经常served on a grilled hot dog bun（配烤热狗面包），里面的馅放lobster, butter（奶油）, mayonnaise（蛋黄酱）, lemon juice（柠檬汁）, salt（盐）, pepper（胡椒）。6. Breakfast classics经典美式早餐The Breakfast Classics（经典美式早餐）经常会有pancakes（薄煎饼），waffles（华夫饼），bacon and eggs（培根加鸡蛋）。再配上一杯咖啡，那就是美式完美早餐了。7. Apple pie苹果派American desserts （美式甜点）are also unique, 其中的一个经典就是the apple pie（苹果派）。It's very comforting, especially around the holidays。美国人对苹果派非常喜欢，以至于都有一个说法：“as American as apple pie”。如果你想说一个东西特别有美式风格，你就可以说it is as American as apple pie。8. Macaroni and cheese奶酪通心粉Americans really really love eating dairy. A classic American comfort food would be the macaroni and cheese.在the fast food section（快餐区）或者是ready-to-eat sections（即食食品区）的货架上，总能找到macaroni and cheese。当你在很饿的时候吃，it tastes great，但是一旦吃得太多了，it just starts to taste a bit heavy（口味就有点太重了）。Macaroni and cheese是很多美国人的childhood favourite（童年最爱），很多人长大了依然喜欢。• macaroni /ˌmækəˈroʊni/ n. 通心面请在评论区留言告诉我们：你都吃过哪些美国菜呢？Which American food is your favourite？

This is a lesson from the peanut butter and jelly sandwich homework assignment I got in third grade that will boost your productivity.  CONNECT WITH US Claim Your Weekly EDGE Newsletter to Boost Your Productivity. It's FREE!Over 24,225 listeners and counting!-> https://edge.ck.page/bea5b3fda6 If you have an amazing productivity tool or app that will make people more productive please reach out to us at b at brandon c white dot com OTHER GREAT PODCASTS ON THE BEST PODCASTS NETWORK How to Write a Business Plan Podcasthttps://businessplan.buzzsprout.com Owning a Business Podcasthttps://owningabusiness.buzzsprout.com MARKETING Podcast https://PodcastOnMarketing.com The Brandon White Showhttps://myedgepodcast.com Thanks for listening to the productivity podcast!

Do you laugh or cry when you step into a little girl's jelly sandwich? Find out what Rick did when jelly was oozing through his toes.

What came first: The Helicopter or the Peanut Butter and Jelly Sandwich?See omnystudio.com/listener for privacy information.

No one knows where the jelly sandwich came from, but it sure makes for a good story at school!Want to hear your voice on the air? Just send a message to Old Granny and let her know what episode is your favorite.The GrannyTellsTales.com website has an email icon at the bottom that will open an email message. Add your voice message recording to the email and Granny will play it on the air!

Ajahn Cunda reflects on strange things that may arise in the mind during meditation, and letting go of our expectations of how we think our meditation should go. It’s like this. This talk was offered on January 7, 2023 at Abhayagiri Buddhist Monastery.

Happy New Year losers! We're back in action with all our same garbage! The party talks on old times with friends and just hangs out for a bit before talking about the masterpiece that is Chainsaw Man. Everyone has watched it and we go into details on what we loved about it. Spoiler alert, there is a lot to love. ATTN: SPOILER ALERT FOR CHAINSAW MAN IN SECOND HALF OF EPISODE --- Support this podcast: https://podcasters.spotify.com/pod/show/tristen-boone-conner/support

Call Guinness and Ripley! We've got the World's Spiciest Peanut Butter and Jelly Sandwich! Mike from sadboy.pizza is back! He graciously supplied 4 dried Carolina Reaper peppers that were then crushed and blended into a peanut butter. Then the boys made a PB&J with it. Also Aaron's here! You like pain? We do too! Thanks for hearing our pain! Sorry we're so gross.

This week we are chatting to Jillian, aka @peanutbutterjillybeans about all things delicious food! Jill is the creator of mouthwatering recipes and she shares where her inspo comes from, how she turned her content creation into a career, grew an instagram following and popularised a fried peanut butter jelly sandwich... We are drooling too! Special shoutout to this weeks sponsor KoRo... Their mission is to rethink the food market. They want to shorten supply chains and support a direct and fair trade regarding the origin, pricing, and quality. So what makes KoRo special in comparison to others? Their bulk packagings allow them to offer their customers high-quality products at a fair price. They care about sustainability: their bulk packs save on packaging material compared to small, single packs and they avoid using sulphur, refined sugars, preservatives, colours, and other additives. Their quality management team carefully & regularly reviews the quality of their products. We are a huge fan of their products! Use code FORKINGKORO for your 5% discount at https://www.koro-shop.co.uk Remember to submit your questions for future episodes via DM (@forkingwellness) or email (forkingwellness@gmail.com)As always, please rate, review, and subscribe, as it helps our podcast get seen in the charts!To pre-order our debut book, Forking Wellness: Your No-Nonsense Guide to Health and Nutrition, click the following links...UK: https://www.amazon.co.uk/Forking-Wellness-No-Nonsense-Health-Nutrition/dp/178255209X/ref=sr_1_1?dchild=1&qid=1600848572&refinements=p_27%3ASophie+Bertrand&s=books&sr=1-1USA: https://www.barnesandnoble.com/w/forking-wellness-sophie-bertrand/1137060340You can download our 30 day journal prompt here! https://sophieshealthykitchen.com/resources/ https://www.barithedietitian.com/forking-wellness-podcastJoin our private Facebook group here https://www.facebook.com/groups/forkingwellness And don't forget to follow us on Instagram @forkingwellness, @sophieshealthykitchen, and @barithedietitian! Hosted on Acast. See acast.com/privacy for more information.

Lard almighty, this week we're joined by King of Kings, Brian King, for a most delectable and distractable episode for you. Make yourself a snack and get lost in the nostalgia as we explore the history of the greatest treat there ever was: The Peanut Butter & Jelly Sandwich. And once you've unstuck the bread from the roof of your mouth, feel free to come at us for our controversial opinions. Our lovely guest, Brian King Marcellus Gilmore Edson's peanut butter patent George Washington Carver's "300 Uses for Peanuts" WWI Recipe for Peanut Butter Soup WWII peanut butter military ration Welch's Grapelade ad More on Brian: Brian is a Chicago Native and actor who has appeared in a whole bunch of things you've seen, from Nia DaCosta's Candyman to Steve McQueen's Widows and even Zach Snyder's Man of Steel. On the smaller screen, he's recently recurred on HBO's Somebody Somewhere as Bridget Everett's neighbor Drew and is known for his role in the acclaimed Showtime hit The Chi. Follow Brian on Instagram @thesonofbozo Sources: Wiki, how stuff works, national peanut board Complete citations on our website. SOCIALS: Follow Shared History at @SharedPod on Twitter & Instagram SUPPORT: Support us on Patreon or Buy us a "coffee" and fuel our next episode. MERCH: Snag some Shared History merch and get stylin'! CREDITS: Original Theme: Garreth Spinn Original Art: Sarah Cruz Animations & Addtl Design: The Banditry Co. About this podcast: Shared History, is a comedy podcast and history podcast in one. Hosted by Chicago comedians, each episode focuses on obscure, overlooked and underrepresented historical events and people. SPONSORS: This season of Shared History is sponsored by Herbiery Brewing, BatesMeron Sweet Design & The Banditry Co.

Did ya miss us? Cause we missed you! Welcome back to another episode of Brothers in Arms Podcast! On this week's episode we discuss Electricity 101 – it still hurts, sending money to a new school, Alex is home, circadian rhythm – sounds unhealthy, stop suggesting to the suggestion box, pray for wisdom, new hat – who dis?, kidney stone record holder, level 3 lanyard, the plot thickens, nobody here but us chickens, the sophisticated Old Towne Road, and Dad jokes that'll make you go, “AH!” All this while falling down the stairs with YOUR Brothers in Arms Podcast!   Where you can reach us: Twitter: @YourBIAPodcast Gmail: yourbrothersinarmspodcast@gmail.com Twitch: Twitch.tv/brothersinarmspodcast (Every Sunday @ 9:00-ish PM EST) Website: https://brothersinarms.podbean.com

Mark and Heather kick-off a new series on the feasts of Israel.  Understanding these feasts helps us have a great awareness and understanding of the life of Jesus!  You'll be so glad you joined us for this 7-week series! Join us at www.firstcenturyouthministry.com to sign up for the parables cohort! 

Bun & Cash are joined by college basketball wizard the Red Fox to get the scoop on the 2022 March Madness college basketball tournament. Cash and Red Fox dive deep into what lower seeds could make a run and what players could become.... MARCH DARLINGS.  MOVE WITHOUT THE BALL!- VERMONT SKIING- UCLA CHECKING BOXES- MEMPHIS PENNY LOAFERS- ST. MARY SEX APPEAL- SISTER JEAN IS ALIVE- IOWA CHECKING BOXES- ILLINOIS ALL OR NOTHING- MURRAY ST MAGIC- TEDDY & JELLYFollow Cash on Twitter: https://twitter.com/SurplusOfCashFollow Josh on Twitter: https://twitter.com/selway151All things FantasyUnleashd: https://linktr.ee/FantasyUnleashdJosh's weird TikTok: https://vm.tiktok.com/TTPdhPrtSx/Beaver is on TikTok! https://vm.tiktok.com/TTPdAdF21a/

We have a great show to wrap up our week! Today we have the Q&A with some interesting questions including an amazing Peanut Butter and Jelly Sandwich debate, some start sit, and some rest of season ranking. We then bring on Jay for the Over/Unders!Make sure to follow me on Twitter @tyfmnfl: https://twitter.com/tyfmnflMake sure to Subscribe and leave a great review (of course) wherever you're listening.Thanks to Unwritten Stories on Soundcloud for letting me use their music for my intro/outro: Check them out here: https://soundcloud.com/unwritten-storiesEmail with any questions or concerns at tyfmnfl@gmail.com You can also Direct Message me on Twitter https://twitter.com/tyfmnflCheck out my website for more info: https://www.theyoungfantasymind.com/Check out the articles I write for DLF: https://dynastyleaguefootball.com/author/tyfmnfl/Enjoy the Episode!

Important pumpkin spice updates / How to fold a towel / How hard things can be good for you

A jazzed up version of your traditional Peanut Butter and Jelly Sandwich. Ooh so good! Laissez Les Bon Temps Rouler! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/yumyum/message Support this podcast: https://anchor.fm/yumyum/support

On today's episode of Matt and Ramona OFF AIR Podcast, Ramona expresses her concerns for Squatch after he tries his first Smuckers (Peanut Butter & Jelly Sandwich). Matt and Eric defend Squatch by saying how delicious the sandwich is but Ramona was not having it. Also both Matt and Ramona discuss wedding traditions that they feel should be left out. You DO NOT want to miss this episode of Matt and Ramona OFF AIR Podcast.  See omnystudio.com/listener for privacy information.

Peter reflects on a weekend ride with local law enforcement and how our society is now treating the brave men in blue.  He also previews our upcoming conversations about Elvis, Denver, and a local restaurant that may not be telling the whole truth about that famous Peanut Butter and Jelly Sandwich.   See omnystudio.com/listener for privacy information.

Someone in town is not telling the truth about a sandwich.  We explore the origin of the famous Elvis Presley Peanut Butter and Jelly Sandwich served in Denver.  There is some confusion around the story, so we go to the source, Ron Pietrafeso, the Denver Police Officer who was there the first time Elvis tasted that sandwich and became friends with The King.    See omnystudio.com/listener for privacy information.

We all know the saying, "time is money", but most of us do not really understand how it applies to our business.  What if there was a way to measure how much money time is costing you?  Well you do not have to look any further, because on this episode of A New Direction, co-author Sean Fields introduces us to Quantum Lean (QL).  So what is Quantum Lean?  Perhaps you have heard of "Lean" basically a way of finding waste in business started by the Japanese company Toyota.  Quantum Lean is a simplified and yet specific way to find the wasted time in your business and applying specific tools in a creative way to reduce that time so that you become more efficient, more effective, and ultimately more profitable. Typically lean practices have been applied to manufacturing companies and corporations.  But in this episode Sean Fields shows you how you can apply Quantum Lean to every type of business, from Doctor's offices to Real Estate to Movie Theaters to even making your own Peanut Butter and Jelly Sandwich.  Quantum Lean will absolutely change the way you look at your business, other businesses, and even your own life so that you can be more efficient and profitable.  It is a great read, practical, applicable, and truly a business changer.  I can also endorse that you will never look at your business or any business the same after you read it. Please reach out and tell our sponsors you heard them on A New Direction! From everyday aches and pains to elite athletes EPIC Physical Therapy has the latest cutting edge equipment, certified staff with cutting edge treatments to help you get back to doing the very things you desire to do.  They are my physical therapists and I highly recommend them!  If you really want EPIC relief, EPIC recovery, and EPIC results do you and your body a favor and check out the professionals at EPIC Physical Therapy.  www.EPICpt.com Linda Craft & Team, Realtors have been a partner since the very beginning.  They are the relationship real estate professionals and for 35 years they built a reputation in the world wide real estate community as the real estate people with “Legendary Customer Service”.  They understand that a home is made not of bricks, sticks and mortar, but of people and those are memories that are personal and last a lifetime.  Click on over to www.LindaCraft.com

In this episode we discuss how to make a peanut butter and jelly sandwich, the right way to bench press, how to add isometrics to your program and why two people can go to the same movie and see two different stories. --- Send in a voice message: https://anchor.fm/george-mahoney/message

The Rink Shrinks Mailbag makes its triumphant return to the podcasting world. The NHL signs two new TV contracts with TNT being the newest, the guys give their take and big time the pitch to Turner executives. Sean Skahan, Strength and Conditioning Coach for the Minnesota Wild, joins us to discuss all things training and when the best time is for kids to start. Recommended Viewing: The Peanut Butter & Jelly Sandwich for Grown Ups Please consider leaving the podcast a review on Apple Podcasts! If you're interested in sponsoring the show, please reach out to us by email or DM us on Instagram! Email: RinkShrinks@gmail.com Instagram: TheRinkShrinks

ITS FRIYAY! FRIDAY! Its the shits and giggles; the little bit of immature yet respectable humor and sunshine in your dark day or maybe your extra light in your joyous day....none the less ITS ME! I hit record! I am in a fun and great mood and wanted to talk a little bit. NO huge structure but laughs, THE BEST BACKGROUND MUSIC! Poetry, ad failed game of one word association. APPARENTLY It's not fun with only one person.  May this episode make you smile, and resonate with you. Again It's not too deep yet filling like a good old Peanut butter and Jelly Sandwich. Twitter @LosLounge        Instagram @LosLounge_podcast   Shout out to ANCHORFM Shout out to BullhornFM and all the hosting platforms.  --- Send in a voice message: https://anchor.fm/los-reyes101/message

It's Wednesday, so you know what that means? Randi and Lindsey are back and so excited to share their thoughts with you all about their latest movie watch for Completely Unqualified - Edward Scissorhands (1990). Edward Scissorhands is a classic, timeless movie that still remains worthy of discussion 30 years after its initial release. Listen to Lindsey and Randi talk about Edward being your typical grilling dad at the barbeque, their persisting disgust toward Neighborhood Karens(TM), and how snow is actually origami.  We hope you take the time to not only follow and/or subscribe to Completely Unqualified on your favorite podcast streaming service, but also follow us on our podcast's social media. You can find Completely Unqualified on Twitter, Facebook, and Instagram via this handle - @completelyUNQ. Write in your own movie recommendation to our email, as well - completelyunqualifiedpc@gmail.com. You know we'll watch absolutely anything at this point, so we can't wait to see what you come up with. Join us next week as we watch the "Cult Classic" film, Slap Shot (1977). And we are...completely unqualified! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/completelyunq/support

When I watched the way he ate a peanut butter jelly sandwich....I knew the man was not living in fear... www.ralphhavens.com/crushimpostersyndrome * * * *

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Would you spend $350 on a Peanut Butter and Jelly Sandwich?! See omnystudio.com/policies/listener for privacy information.

What do leadership and a peanut butter & jelly sandwich have in common? A lot. This week's episode dives into what I classify as the most important thing any leader can do when communicating with their teams--providing the intent or the "why" behind a mission. If you want to hear how I liken a peanut butter & jelly sandwich to this leadership concept, tune in for a quick dose of fun insight. I hope you stay safe out there and enjoy the show!

No. Not me... I've had plenty of them... but one of my guests has never in life experienced the simple joy in life of a Peanut Butter and Jelly Sandwich. Find out who, and WAAAAY more as I sit down to quiz and get to know my guests Aileen Daly and Matt Indomenico in this episode of TRIVIAL w/ Bobby Roast Beef! Conversation is pure GOLD and the game was kind of eye opening as well! Great stuff all around, keep that feedback coming - I absolutely LOVE hearing from all of you guys! Here's some links! Aileen's Insta Matt's Insta Trader Heaux Matty Eyes Reviews --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/bobbyroastbeef/message Support this podcast: https://anchor.fm/bobbyroastbeef/support

Scott and Jonelle discuss CSI, forensic files, the difference in British and American sci fi shows.  Problems and lessons at work and home.  The wrong way to make a peanut butter and jelly sandwich.

Are there instructions for EVERYTHING?!?!

What it do, baby! This past week, we nearly died. Two "flashy" chicks make our Bush League list. Find out who has both girls on their knees. Crys has a major Stephen A. Smith moment. And Tay hops in the sack with a peanut butter and jelly sandwich connoisseur?? With 50+ fucks (we missed a couple, we know), we've decided to go beepless starting next week. Load your cannons, shit's about to get LOOSE. 

On this episode, Señor Fancypants and Lincoln discuss poop on the moon, and how to make the perfect Peanut Butter and Jelly Sandwich. This episode features fantastic music from Danny Weinkauf, Ants on a Log, and Renee and Friends.  Links to stuff from this episode: Danny Weinkauf: www.dannyweinkauf.com www.facebook.com/danny.weinkauf Ants on a Log: www.facebook.com/AntsonaLogMusic www.AntsonaLogMusic.com Renee and Friends: www.facebook.com/reneeandfriends www.reneeandfriends.com Señor Fancypants: www.facebook.com/srfancypants    

In Yeshiva - a system of advanced learning in the orthodox Jewish world, there’s a saying: “Shiv'im Panim laTorah” - which means “there are 70 faces of Torah”, but implies that there are many equally valid ways of getting to a certain point. That idea resonates with IT practitioners, because there are many paths that led us into our career in tech. In this episode, Leon continues the conversation with guests Corey Adler, Rabbi Ben Greenberg, and returning guest Yechiel Kalmenson about how that made that literal pivot, from yeshiva into the world of IT, and what their experiences - both religious and technical taught them along the way. Listen or read the transcript below. Leon: 00:00 Hey everyone, it's Leon. Before we start this episode, I wanted to let you know about a book I wrote. It's called "The Four Questions Every Monitoring Engineer is Asked", and if you like this podcast, you're going to love this book. It combines 30 years of insight into the world of it with wisdom gleaned from Torah, Talmud, and Passover. You can read more about it including where you can get a digital or print copy over on https://adatosystems.com. Thanks! Doug: 00:22 Welcome to our podcast where we talk about the interesting, frustrating, and inspiring experiences we have as people with strongly held religious views working in corporate IT. We're not here to preach or teach you our religion. We're here to explore ways we make our career as IT professionals mesh - or at least not conflict - with our religious life. This is Technically Religious. Leon: 00:48 This is a continuation of the discussion I started last week with Yechiel Kalmenson, Ben Greenberg and Corey Adler on how they pivoted from a life of Orthodox Jewish studies into a career in it. Thank you for coming back to join our conversation. Leon: 01:03 Okay. So, I think a lot of people are asking themselves at this point, now that they have a better sense of what yeshiva was like and how very different it is from a secular education, how very different that kind of world is from sort of a normal working situation: How did you do it? How did you go from this really intensive... Yechiel, I think you said from 7:30 in the morning until 9 or 10 o'clock at night learning constantly, with a couple of bathroom breaks and a little bit of food and maybe a nap... go from that to learning to code or learning IT or whatever it was? How did you get through it? And in fact, Yechiel, since I mentioned it, why don't you go first? Yechiel: 01:42 So, I guess as I transitioned to programming through tech support, so I was doing that before. Though I knew I would have to move on at some point because tech support... There was, there was a limit to how much I could grow there and how far it can get. And actually, it's funny, before you asked, you asked like, you know, "what would your mother think?" She was actually the one who, it was her idea. She had someone in her office who went to a bootcamp, (actually a friend of mine) who went to bootcamp and later got a job as a programmer. And she was telling me, "No, why didn't you do that? You know, you're smart, you can do that." And I was like, "No, that's not for me." You know, in my head at least "no programmers were these genius hackers who had been born with a silver keyboard in their laps. And like, that wasn't me. And like, you know, I might be smart, I'm not that kind of smart. And I like, I just kept telling her, "No, that's not for me. I, you know, he could do it. I can't." And then I promptly went home and took my first coding class and been hooked ever since. Corey: 02:42 For the record, my keyboard was platinum, not silver. Yechiel: 02:46 Well, Ya know, we're talking about the layman... Lay folks. Leon: 02:50 right, well, he's Brooklyn, you're Chicago, you know, there's a whole economic strata. Yechiel: 02:55 Right. Anyway, so I took a few free coding classes online and got hooked and saw that this actually was something I could do and this was something I enjoyed. And once I realized that I was ready to commit to it for the long run, I enrolled in a bootcamp - FlatIron School. I don't know if you heard of it. I took it part time while I was still doing tech support. So back to our yeshiva days, I would work all day and then code all night, up too late. You know, until 2 to 3:00 AM like three or four nights a week. But it was a transformative experience. I met Ben at the same bootcamp. He went to the same boot camp as me. He's been bugging me ever since. And then half year later I got my first developer job. Leon: 03:38 So Ben? Ben: 03:39 So I decided to go to the Flat Iron school, as Yechiel did for the sole purpose and aim to continually bug him about my challenges in programming for the rest of my professional life. And I and to have someone to bother on Slack forever and ever and ever. But I also chose Flat Iron school in addition to Yechiel because I knew that I needed to retool and retrain and I knew I also didn't have a lot of time to do that. When you have already a family and responsibilities, you need to make a career transition quick. There's no time to go back for another four year program or two year program or even a one year program. And so the Flat Iron school at that point had a self paced program. I think it still does. I'm pretty sure it does. But it has a self paced program where you basically can do the program as fast as you can do it. And I tried to do it really fast. I left my job and I did it full time over the course of a summer - a summer plus a little more. Hours and hours and hours. And I actually think that spending four years in a yeshiva/college combined was a really great prep for that, because as Yechiel mentioned earlier, that days are very long. And balancing a dual curriculum of yeshiva studies in college meant that when I was in college, I was starting my day at around seven in the morning and ending at around 11 o'clock at night in studies all day between yeshiva curriculum and a yeshiva, (Beit midrash) study hall time. And combining that with traditional college classes. So the bootcamp - which is meant to be a very intense experience because it's full time and it's a lot of material - actually didn't feel that intense. It actually felt less. So it was actually a pretty relaxing experience, although intellectually stimulating and it definitely pushed me in my knowledge and learning. I didn't feel it didn't feel overwhelming because I had that experience from combining yeshiva and college at the same time, which is a very intense thing to do. And so, uh, within a few months of graduating from the boot camp I also found my first job, and it happened to be seated right next to Yechiel in the same company. Yechiel: 06:07 So I thought I'd gotten rid of him Ben: 06:08 ... on Long Island. Yeah. Cause everything eventually ends up back on Long Island. So we worked together for about a year, one cubicle apart from each other in a lovely place where it felt like you walked into the set of "The Office" every day. Leon: 06:29 So I've been in it for 30 years and, and it's amazing how many environments that show evokes for folks. It wasn't just there. Ben: 06:39 No, definitely not. Not this just in Scranton Pennsylvania. Leon: 06:42 Okay. Corey, it's your turn. Corey: 06:45 So I went to NYU as previously mentioned I got degrees in computer science and Jewish history. Afterwards I went to Case Western for only one year of Grad school, which is a story in and of itself, but it is something that my brother, who has a Ph.d and just recently got tenure at Northeastern Illinois University loves to beat me over the head with on occasion... Leon: 07:14 I was gonna say he doesn't rub that in your face at all? Every five minutes. Corey: 07:17 Oh he totally does . But I get to make fun of him because I make more money than he does. Leon: 07:22 Well, a Ph.d in history or in political science only takes one so far. Corey: 07:27 It does. That's really true. That's really true. So afterwards, then after Case Western, I went into the workforce and started worshiping at the altar of Stack Overflow. Leon: 07:39 And who doesn't do that? I want to point out that , recently I had the privilege of taking a few folks who were sort of in the adult version of yeshiva called kollel, which is for married guys. And they had been doing this for just a very little bit of money, but were learning scripture, Torah, all day long and realized - very much like you three did - that they needed to get a job. That their time of being able to do this was sort of coming to an end. And we also realized in the community that IT might be a wonderful transition point. And so I took them, in a period of about four months, from basically being at a point where the most technically advanced thing that they used was a flip phone. You know, not even a chocolate bar phone, but just one of the old dumb flip phones into programming, network engineering, sysadmin. And a lot of people said, "How could they do that? How could you take them so far, so fast?" And one of the things I want to emphasize for the folks who are listening is that the yeshiva program is not one that's structured to tell you the answers, (which we alluded to before). It's not about, "do you know the answer to this test?" "Okay, I pass the test . Moving on." It's, do you know how to think about the material? Do you know how to ask yourself - not just "what is the question and the answer", [but] "why is THAT the question? Why did they ask that question here? They could have asked any one of a dozen or two dozen or a million possible questions about this material. Why did they start there?" And when you start to look at information that way, why was that the question they asked? Why was that the answer they gave? Why didn't they give this other answer? When you start to think about that, your brain begins to process information in a very different way. And what that means is that you can categorize and digest information - especially IT information - much more efficiently than folks who might've come up through a more traditional learning program. And we'll talk about that in a little bit, but I just wanted to highlight that because it came out in each of your stories. So I'm curious on the flip side, what about this transition to IT do you think was harder for you three coming from yeshiva than it might have been for folks coming from a different route, from a more traditional American educational route. Yechiel, how about you go first? Yechiel: 10:11 I guess the main point is like Ben mentioned, it applies to any career change. I don't know if it applies specifically to someone coming from the yeshiva or from the rabbinate. The lack of formal education in the field, with me I didn't get a computer science degree. I didn't go to college for four years learning this stuff. And I know there are people in the field who believe that that is a hindrance. In my professional life, I didn't find that to be the case. I mean I appreciate the value of a computer science degree. I mean it teaches you the theory behind computing, the theory behind... and it is something that helps me in my life now. But to get started, it's like, when you're a carpenter, you don't have to know the theory of how the tools work, how, wood works. All you have to know is how to actually take a saw and a hammer and a nail and make things work. And that's something you can pick up. My first job as a web developer, that was literally just banging tools and nails together. And sometimes actually did feel that way. Like Ben can attest. And even though now I'm doing more backend-y, computer science heavy stuff, that's all stuff I was able to pick up later on. I was able to pick it up on the job as they say. Ben: 11:29 I often imagine, or conceive of our projects together in our first job together as we were building a sukkah out of code and a sukkah is... during one of the Jewish holidays in the calendar year, we're meant to go outside and build these temporary structures to dwell in for a week, and they're very fragile structures, that can easily yield themselves to the wind, to rain, to cold. And that's the intention behind them - is to reflect on the fragility of life. And so, often times, the code we're building in that first job felt very much like this sukkah of code. Um, the fragility of code. Yechiel: 12:14 And if I can extend that analogy, Leon: 12:17 Of course you can! We KNOW you can. Yechiel: 12:18 There's a popular meme that goes around every year around Sukkot time (which is the holiday when we build the Sukkah), of a photoshop-ed sign at a Home Depot saying "Dear Jewish customers: Unfortunately, we don't know what the thing that connects a thing to the thing is. You'll have to be more specific." And sometimes googling programming questions can feel like trying to figure out "what is the thing that connects the thing to the thing and does the thing, it makes the thing work? Ben: 12:46 It's an interesting question you asked. And I think for me the biggest differentiator there was: ultimately that the work I'm doing nowadays is not imbued with the same level of... sanctity? Uh, the same level of holiness, the same level of devotion and dedication that the work I did before was imbued with. And and I think in some ways it was both simultaneously challenging to come to terms with that, and come and reckon with that; but it also has made my life a lot easier. It both a challenging thing... I'm used to working in what I do 24 hours a day and having no differentiation between work and life, and yet getting used to having the differentiation between work in life. And having a time when I'm not working has actually been really pleasant. And discovering these things called "weekends" has been really nice. I didn't know what they were before and now I know what they are and they're... It almost feels like the episode of "Downton Abbey" when the matriarch of the family asks very naively and very innocently - but also from a great place of great privilege - "A 'week end'? What is a week end?" I asked that out of, not great privilege, but out of great stress. "What is a weekend?" And now I know what a weekend is and I never want to lose it ever again. Leon: 14:28 I just have to emphasize, again, for the it folks who listen to the show, that if you feel like you've been overwhelmed, just think of the hardworking rabbis who have... you know, we talk about 60 hour weeks in IT and "Oh my gosh, we have a Sev one call that went all night" and things like that... That if you wondered if there was something that was a notch higher, apparently the rabbinate is it. So just to let you know. Okay. So Corey, how about for you? Corey: 14:56 For me the most difficult thing was just trying to find the right balance between my work life and my religious life. So in keeping those two worlds kind of separate, but kind of mingled. But then also having to try to explain to people what that meant. So try to explain to my boss, "No, I'm sorry. I understand that there's a sprint launch coming up on Monday, but I can't make it because there's the holiday" Or in winter time, "Yeah. I'm sorry. I can't be at a four o'clock meeting on a Friday..." Leon: 15:33 ...because sundown is a half hour from now. Corey: 15:35 Yeah. The Sabbath is starting and I just can't make it or "Yes, I'm very appreciative that you bought lunch for everybody, but I can't actually eat this." And "Yes, I understand. And no, this didn't have to be blessed by a rabbi" Or "No, I can't make a 7:30am meeting in Pennsylvania because I've got to attend morning services." And also the idea that so many times - especially earlier on in my career - I would run into people who are doing 50 - 60 hour work weeks, and they're telling me all about working on the weekend and doing some Saturday work. And for me it's, "Well, okay, well how am I going to make myself look like I'm working as hard as they are, but I have one less day to put in the same hours that they are?" So it was really trying to maintain that balance between my work life, my professional life, and having my religious life. And where I was allowing the two to kind of coexist. Leon: 16:41 Interesting. Interesting. All right, so we started to hit on it, but I want to take the flip side of 'what was easier, coming from a yeshiva background'? What did you find about the transition to IT that was easier for you? Again, we talked about a few things, but is there anything else you wanted to add? Yechiel: 16:55 So I guess like you mentioned earlier, yeshiva thinking, for those who had a chance to look a little bit at the Talmud, yeshiva thinking, or yeshiva learning really trains you for thinking in abstract concepts. When you're programming, you're always trying to abstract things. You have a problem, a real physical world problem and you needed to abstract it into the idea what is the problem... what's the question behind the problem? What's the ultimate problem? And there are layers upon layers upon layers of abstractions. And I found that my time in FlatIron... I always, like I told you I'm a teacher at heart. I was always going back and helping students. And I found that this is something that a lot of people coming in from other fields struggled with that I struggled a lot less. Just idea that like when your screen says "x", it doesn't mean "x". It means the idea behind "x". It was something that came more naturally to me and that's yeshivas in general. Specifically. I learned in a Hasidic yeshiva, which puts a stronger emphasis on philosophical and Jewish philosophy. So they were constantly abstracting stuff. Going layers and layers deeper into the ideas. So that's one idea which you touched upon. Another idea actually, which I found interesting, which is not universal to tech, but and my company, Pivotal, we're very strong on the idea of pair programming. Like literally that's all... Like all day, every day. Every bit of code is written by a pair. We don't, we don't work on our own. We rarely ever solo on our own. And that that's a challenge to a lot of pivots moving into Pivotal. But actually at yeshiva, that is how we do all of our learning. Most of our learning is not done through lectures or listening to rabbis teach. There is some of that, but most of the learning is actually done in a system called a chavrusa, which is two people sitting together and learning together, trying to figure out the passage of Talmud, trying to figure out the commentary together, and delving deeper and deeper. So the idea of back and forth, exchanging ideas, thinking out loud, breaking a problem down together with someone else is something that came naturally to me and which I actually enjoyed when I came to Pivotal. Corey: 19:10 Does that make yeshivas agile? Yechiel: 19:11 Yes we are. We have a sprints. We have... Leon: 19:14 Oh my gosh. Oh my gosh, you're right! Yeshivas are the original agile organization. Ben: 19:22 So who are the product managers in the yeshiva? Corey: 19:26 The Mashgiach? Yechiel: 19:27 The Mashgiach is sort of the supervisor who lays out the road map, tells you which material you're responsible to cover over the next week or so. And then you break off. And then at the end there's a retro where the Rosh Yeshiva, the head of the yeshiva gives a lecture on the material. Leon: 19:44 I see a blog post - a very serious blog post on this Ben: 19:49 In the Torah && Tech newsletter. Leon: 19:50 This is awesome. Okay. So Ben, how about you? Speaker 4: 19:54 Everything Yechiel said resonated and I would say just to add a little bit to that, the ability to switch back and forth between the concept and the implementation of the concepts. Between finding in the details, in the practical details, finding the conceptualization and then in the conceptualization, being able to go into the practical details, back and forth I think is very much a part of the world of programming. And I did also see it as an area that was very hard for a lot of people to come to terms with. That "I'm looking at this line of code and I know this line of code is executing this following thing, but in the execution of this following thing, it's also demonstrating to me this programming concept. And I see the concept through its execution" - is actually just a natural part of learning in the yeshiva world. And it just makes a lot of sense, it made a lot of sense to me from the beginning. I think that's a wonderful thing to port over from yeshiva life into IT life. Leon: 21:13 That's beautiful. Corey. Corey: 21:16 For me, and I touched upon this earlier, which was the idea of having to go step by step through the thing. You can't just jump to the end. And I'm sure we're aware of some of the, the traditional introductions to the idea of logical coding, like the, the old "Peanut butter and Jelly Sandwich" example. Tell me how to make a peanut butter and Jelly Sandwich. Leon: 21:43 And if you're our friend Aaron Wolf, you actually have several loaves of bread and a few jars of peanut butter and a few other things. And you end up destroying a bunch of those as the students in the class attempt to try to tell you how to do that and do it wrong and realize the flaw in their execution instructions. Corey: 22:00 Yeah. And it ended up destroying some students along the way. Leon: 22:02 Well, right. But that's just all part of the fun. Corey: 22:05 That's true. You gotta take your fun where you can Leon: 22:08 Shout out to Aaron Wolf. Corey: 22:12 So going step by step. And thinking about things logically, having to think things through - if something doesn't work, trying to question what's going on. Those things really ended up helping a lot when I started out. Leon: 22:32 Nice Leon: 22:34 We know you can't listen to our podcasts all day. So out of respect for your time, we've broken this particular discussion up. Come back next week where we continue our conversations about "Pivoting Our Career On the Tip of a Torah Scroll." Josh: 22:46 Thanks for making time for us this week. To hear more of Technically Religious, visit our website, https://technicallyreligious.com, where you can find our other episodes, leave us ideas for future discussions, and connect to us on social media. Leon: 23:00 So there's these three rabbis that walk into a bar. Ben: 23:00 Uh, that's not how it goes. Yechiel: 23:00 I think you totally ruined that joke. Corey: 23:00 This is how that joke goes.  

Michael Schur makes his triumphant return for the annual MLB Preview Episode!  Since the season is already underway, Joe & Mike have an even clearer picture of how things will play out in 2019 and attempt to improve upon their near-flawless track record of predicting what will happen this season on the diamond.  Hear if your team will make the playoffs this season (Hint: if they didn't win on Opening Day, it's not looking good!) Stick around for this episode's epic One Last Meaningless Thing, where Michael and Joe further debate the correct construction of the Peanut Butter & Jelly Sandwich.  Crunchy or Creamy? Toasted or Partially Toasted? These are the questions you need answered -- and they're answered right here on The PosCast. The PosCast with Joe Posnanski and Michael Schur regularly posts new episodes of meaninglessness every two or so weeks. Be sure to subscribe to the show wherever you get your podcasts! Learn more about your ad choices. Visit megaphone.fm/adchoices

How great and overlooked is the Peanut Butter & Jelly Sandwich? Kody saw Captain Marvel and was not impressed! Dan, Jenny & Moxie went to Cafe 50's and had a horrible time. Kody discusses the Boeing 737 plane crashes that have been happening. Turtles have become the center of a D&K True Crime. Dan discusses the owner of the New York Knicks mishandling a fan confrontation at the end of a game. We end this sucker discussing the controversial HBO documentary Leaving Neverland. We're on Spotify Now! - http://bit.ly/danandkodyspotify Email us - Danandkodypodcast@gmail.com Contribute To our Patreon! Patreon - http://bit.ly/DKPatreon Follow us on social media - @DanKodyPodcast ! Join our Facebook Group - https://bit.ly/DKFacebookGroup Facebook - https://www.facebook.com/DanKodyPodcast Dan & Kody Podcast Twitter - https://www.twitter.com/dankodypodcast Dan & Kody Podcast Instagram - https://www.instagram.com/dankodypodcast/ Kody Twitter - https://www.twitter.com/kody_frederick Dan Twitter - https://www.twitter.com/danieljhill More ways to listen! Apple Podcasts - http://apple.co/2pHBg1K Spotify - http://bit.ly/danandkodyspotify Google Podcasts - http://bit.ly/2nfhuYK Stitcher - http://bit.ly/2pNANxL Youtube - http://bit.ly/2o12zXD Our Sponsors! JC Room Blocks - http://www.jcroomblocks.com/ Prop Store - https://propstore.com/

Free Dessert Friday: Peanut Butter & Jelly Sandwich Cookies   Follow JazzyThings on Instagram: www.instagram.com/jazzythings

The boys talk with guest Tom Gormley about the mystery of the male orgasm, losing your mind in public, and the All Necks Matter movement.

a revenge fantasy.

Who made the World’s biggest peanut butter and jelly sandwich? How much did it weight and how much would you weigh if you ate it? Also, what’s the difference between jelly and jam and how does Jello factor into to…

The first located reference to the now immortal peanut butter and jelly sandwich was published by Julia Davis Chandler in 1901. This immediately became a hit with America's youth, who loved the double-sweet combination, and it has remained a favorite ever since.... During the early 1900s peanut butter was considered a delicacy and as such it was served at upscale affairs and in New York's finest tearooms. Ye Olde English Coffee House made a 'Peanut Butter and Pimento Sandwich.' The Vanity Fair Tea-Room served its peanut butter with watercress.... The Colonia Tea-Room served peanut butter on toast triangles and soda crackers. That peanut butter could be combined with so many diverse products demonstrated that it was a relatively neutral platform providing a nutty taste and a sticky texture that bound together various ingredients.Peanut butter sandwiches moved down the class structure as the price of peanut butter declined due to the commercialization of the industry. Peanut butter's use also moved down the age structure of the nation as manufacturers added sugar to the peanut butter, which appealed to children. The relationship between children and peanut butter was cemented in the late 1920s, when Gustav Papendick invented a process for slicing and wrapping bread. Sliced bread meant that children could make sandwiches themselves without slicing the bread with a potentially dangerous knife. As a consequence of low cost, high nutrition, and ease of assembling, peanut butter sandwiches became one of the top children's meals during the Depression.

The first located reference to the now immortal peanut butter and jelly sandwich was published by Julia Davis Chandler in 1901. This immediately became a hit with America's youth, who loved the double-sweet combination, and it has remained a favorite ever since.... During the early 1900s peanut butter was considered a delicacy and as such it was served at upscale affairs and in New York's finest tearooms. Ye Olde English Coffee House made a 'Peanut Butter and Pimento Sandwich.' The Vanity Fair Tea-Room served its peanut butter with watercress.... The Colonia Tea-Room served peanut butter on toast triangles and soda crackers. That peanut butter could be combined with so many diverse products demonstrated that it was a relatively neutral platform providing a nutty taste and a sticky texture that bound together various ingredients.Peanut butter sandwiches moved down the class structure as the price of peanut butter declined due to the commercialization of the industry. Peanut butter's use also moved down the age structure of the nation as manufacturers added sugar to the peanut butter, which appealed to children. The relationship between children and peanut butter was cemented in the late 1920s, when Gustav Papendick invented a process for slicing and wrapping bread. Sliced bread meant that children could make sandwiches themselves without slicing the bread with a potentially dangerous knife. As a consequence of low cost, high nutrition, and ease of assembling, peanut butter sandwiches became one of the top children's meals during the Depression.

Sermon: "A Peanut Butter and Jelly Sandwich" by Rev. Blair Buckley

Sermon: "A Peanut Butter and Jelly Sandwich" by Rev. Blair Buckley

Lex and Brian answer the first nutritional question of the podcast, "how many calories does the average Peanut Butter and Jelly Sandwich contain?"   Check out the full story and the PB&J data sheet here at www.KeepingTheTriangleInTune.com  

We're going on a trip through the world's most bizarre mysteries, unanswerable conundrums, and dumb news, and it's going to take a while, so pack something healthy. No, we said healthy. Okay, fine if that's what you want. This week: If you have to babysit a ten year old version of yourself for the weekend, do you both get paid? What do ants see in you anyway? And, when you push a button that you know does nothing, has the satisfaction you felt when pushing it given that button a purpose? We can't stop pushing Nick's buttons about the alleged nutrition of PB&J sandwiches, so it must be true. Discussed: peanut butter and jelly sandwiches, weird jams, haunted sandwich, The NBA's Secret Addiction, Playmobil Traffic Cone Lung, How a Peanut Butter and Jelly Sandwich is Like a Playmobile Traffic Cone and the National Basketball Association is Like a Human Lung, feeding Snickers to ants, Snickers-based ant rituals, the relative impulse for self-care in ants versus octopuses, bothering an ant researcher, generic-brand confections, allsorts bag of candy garbage, bridge mix bag of candy garbage, babysitting your ten-year-old self, existential crisis, tuna fish sandwiches, Jake Rodkin: the perfect babysitter for Jake Rodkin, getting punched by your own ghost, experiencing the past as it happens, mishearing Kraft cheese advertising slogans, the dystopian ambitions of the Kraft corporation, glitches in the universe, Kraft Macaroni & Cheese Super Mario Bros. tv commercial and "making of" video, morphed boy bite with bowl fly, stuck in an elevator for the weekend, nonfunctional elevator buttons, the illusion of control, this dismaying observation, video game illusion of control secrets revealed on Twitter, how a toaster really works, toaster don't give a shit Send us your questions at questions@importantiftrue.com. If you enjoyed this and would like to subscribe to an ad-free feed, please consider supporting Idle Thumbs by backing our Patreon. Jake's Endorsement: Thimbleweed Park adventure game for computers, Xbox One, PS4, and iOS Chris' Old Man Endorsement: canned sardines, a tasty sustainable healthful snack! (try "Fisherman's Eggs" from this list of easy sardine recipes) Nick's Impenetrable Endorsement: Watching StarCraft e-sports—try these introductory videos from StarCraft player and streamer Day9, or just read about The Rise and Fall of StarCraft II Esports Sponsored by: Quip electric toothbrushes with $10 off your first brush head refill

Schmiert Euch noch schnell ein Peanut Butter and Jelly Sandwich oder leckt den Löffel mit dem Keksteig ab und dann geht es auch schon los und ihr seid live dabei, wenn wir in Folge 259 der Brüllaffencouch unserer 'Reputation' gerecht werden.

Schmiert Euch noch schnell ein Peanut Butter and Jelly Sandwich oder leckt den Löffel mit dem Keksteig ab und dann geht es auch schon los und ihr seid live dabei, wenn wir in Folge 259 der Brüllaffencouch unserer 'Reputation' gerecht werden.

S01E02

Dan Savage is an author, journalist, LGBTQ activist, and media pundit. From his internationally syndicated sex-advice column "Savage Love," to his massively popular podcast "Savage Lovecast," Dan is never afraid to speak his mind. On this week's YLM, Rachel talks to Dan about food, sex, food during sex, food after sex... and peanut butter and jelly sandwiches. We've got a special treat this episode! Since it's our last show before the big election, we've got a presidential-style debate about Dan's (and America's) favorite food that you don't want to miss. Special thanks to Cathy Johnson from the National Peanut Board. Original music by Prom Queen.

Lori Tupper (http://www.foodiewifelife.com/), Rosemary Nickel (http://motivatingothermoms.com/) and Jared Easley met at the Food and Wine Conference in Orlando, FL. They chat about dealing with changes, growth, standing out, side hustle, homeschooling, sales funnels and soul searching! You will get to hear a compelling/improv description on how to make a peanut butter and jelly sandwich! Also, Do you have a great Sweet Tea Recipe that you would like to share? #RecipeHoarders ** Note - this was Lori's first podcast interview. Would you be willing to send her a tweet & encourage her to do more? https://twitter.com/FitFoodieBiteSupport the show (https://www.paypal.com/cgi-bin/webscr?cmd=_s-xclick&hosted_button_id=CQWQVRBGQCK7E&source=url)

Happy Poufwa Day everyone! As we enter our 3rd season, we are trying to be more structured. As usual we have trouble with the live stream and for a while no one can hear us. This prompts Ryan to ask, … Continue reading →

This is to provide them with fruits, and to let them manufacture with their own hands whatever they need. Would they be thankful?36:35We thus made you an impartial community, that you may serve as witnesses among the people, and the messenger serves as a witness among you. We changed the direction of your original Qiblah only to distinguish those among you who readily follow the messenger from those who would turn back on their heels. It was a difficult test, but not for those who are guided by GOD. GOD never puts your worship to waste. GOD is Compassionate towards the people, Most Merciful.2:143

Outsourcing Pollution (01:08) What's sent to China comes back to the good old U S of A. Arctic Frontiers (02:03) How on Earth's  Susan Moran flies to Norway Conference Wake Up, Rosetta!   (3:00) As project manager for the Rosetta Alice UV Spectrometer, How on Earth's  Joel Parker shares tense moments, waiting for  Rosetta to wake up. Jelly Sandwich Earth  (5:40) CU-Boulder's Peter Molnar wins the world’s most prestigious prize for Geoscience -He speaks with How on Earth's Jim Pullen Hospital Acquired Infections (8:00)   When Americans go to the hospital, they don’t expect to leave with a brand new illness.  But one out of every 20  receives a hidden time bomb during these visits -- it’s a healthcare associated infection.   How on Earth's Shelley Schlender visits Longmont United Hospital to see how ICU staff reduce infection risks.   If you want to compare how your hospital or clinic compares with the nation, and other Colorado hospitals, when it comes to infections, here are Colorado's Latest Infection Rate Reports  Gut Microbe Reverses Autism in Mice (15:22) A recent study  and a commentary in Cell indicate that feeding mice a beneficial bacteria  reduces their autistic symptoms.  CU Biofrontiers Institute scientists Dorota Porazinska and Sophie Weiss discuss the implications with Shelley Schlender. Hosts: Shelley Schlender, Jim Pullen Producer: Shelley Schlender Engineer: Shelley Schlender Executive Producer: Jim Pullen Additional contributions:  Ted Burnham, Kendra Krueger, Susan Moran, Jane Palmer,  Joel Parker Listen to the show:

A story about treating yourself to the greatest Peanut Butter and Jelly Sandwich and what it means when you can't even do that

Good thing, too, since you can find a lot of commentary on gaming news in this week's PB & Jason. Things like the real story of Peter Molyneux's departure from Lionhead Studios. Other things, like Sonic 4: Episode 2's Wii woes. Don't forget information on why Cliff Bleszinski thinks on-disc DLC is a necessary evil! Of course, there is more than all this in PB & Jason 83, but to hear the rest, you'll have to click through to find the podcast's download links. Of course, those with listener mail can always contact me by sending email to jason@pixlbit.com. Come back next Wednesday for Issue 84! I'm sure it'll be next week's best ever PB & Jason, too!