Podcasts about lemony

Babyshambles, The Rolling People, Mouth Culture, King Hannah, Lemony rug, Jared James Nichols en singles du jour et…

Book Vs. Movie: “A Series of Unfortunate Events” The 1999 Daniel Handler (Lemony Snicket) Book Vs the 2004 Jim Carrey FilmToday we are joined by special guest co-host, Andrea Engstrom of Lil Habit. We dip our toes into the Edward Gorey-esque world of the Baudelaire orphans to continue our long-standing tradition of covering Halloween-y books and movies. In this episode, we discuss:Who is Lemony Snicket? And why?The differences between the book and movie.The cast includes: Jim Carrey, Jude Law, Liam Aiken, Emily Browning, Timothy Spall, Catherine O'Hara, Meryl Streep, and Kara and Shelby Hoffman as Sunny, the biter.Follow us on the socials!You can find us on Facebook at Book Vs. Movie Podcast GroupInstagram: Book Versus Movie @bookversusmoviebookversusmoviepodcast@gmail.com Margo D's Blog: Brooklynfitchick.comMargo D's Instagram “Brooklyn Fit Chick”Margo D's TikTok Margo D's YouTube: @MargoDonohueMargo P's Instagram: @shesnachomama Margo P's Blog: coloniabook.comMargo P's YouTube Channel: @shesnachomama

Book Vs. Movie: “A Series of Unfortunate Events” The 1999 Daniel Handler (Lemony Snicket) Book Vs the 2004 Jim Carrey FilmToday we are joined by special guest co-host, Andrea Engstrom of Lil Habit. We dip our toes into the Edward Gorey-esque world of the Baudelaire orphans to continue our long-standing tradition of covering Halloween-y books and movies. In this episode, we discuss:Who is Lemony Snicket? And why?The differences between the book and movie.The cast includes: Jim Carrey, Jude Law, Liam Aiken, Emily Browning, Timothy Spall, Catherine O'Hara, Meryl Streep, and Kara and Shelby Hoffman as Sunny, the biter.Follow us on the socials!You can find us on Facebook at Book Vs. Movie Podcast GroupInstagram: Book Versus Movie @bookversusmoviebookversusmoviepodcast@gmail.com Margo D's Blog: Brooklynfitchick.comMargo D's Instagram “Brooklyn Fit Chick”Margo D's TikTok Margo D's YouTube: @MargoDonohueMargo P's Instagram: @shesnachomama Margo P's Blog: coloniabook.comMargo P's YouTube Channel: @shesnachomama

Für Léon Rudolf, besser bekannt als Lemony Rug, fühlt sich das Leben oft wie ein Boxkampf an. Wann muss man geduldig sein und wann auch mal nach vorne preschen? Tänzelt man leichtfüßig durch den Ring oder steckt man gerade ein? In dem Song "Uppercut" aus der gleichnamigen am 07.11. erscheinenden EP beschreibt Lemony Rug, wie er schon einige Schläge kassieren musste. Der Soundtrack dazu ist ein verspielter Indie Pop mit Ausflügen in den Folk.Im Song "Lenny" verhandelt Lemony Rug Distanz, Loslassen und die Verbundenheit in Beziehungen, getragen von Gitarren, Mandoline und Synthies.

Für Léon Rudolf, besser bekannt als Lemony Rug, fühlt sich das Leben oft wie ein Boxkampf an. Wann muss man geduldig sein und wann auch mal nach vorne preschen? Tänzelt man leichtfüßig durch den Ring oder steckt man gerade ein? In dem Song "Uppercut" aus der gleichnamigen am 07.11. erscheinenden EP beschreibt Lemony Rug, wie er schon einige Schläge kassieren musste. Der Soundtrack dazu ist ein verspielter Indie Pop mit Ausflügen in den Folk.Im Song "Lenny" verhandelt Lemony Rug Distanz, Loslassen und die Verbundenheit in Beziehungen, getragen von Gitarren, Mandoline und Synthies.

Für Léon Rudolf, besser bekannt als Lemony Rug, fühlt sich das Leben oft wie ein Boxkampf an. Wann muss man geduldig sein und wann auch mal nach vorne preschen? Tänzelt man leichtfüßig durch den Ring oder steckt man gerade ein? In dem Song "Uppercut" aus der gleichnamigen am 07.11. erscheinenden EP beschreibt Lemony Rug, wie er schon einige Schläge kassieren musste. Der Soundtrack dazu ist ein verspielter Indie Pop mit Ausflügen in den Folk.Im Song "Lenny" verhandelt Lemony Rug Distanz, Loslassen und die Verbundenheit in Beziehungen, getragen von Gitarren, Mandoline und Synthies.

Für Léon Rudolf, besser bekannt als Lemony Rug, fühlt sich das Leben oft wie ein Boxkampf an. Wann muss man geduldig sein und wann auch mal nach vorne preschen? Tänzelt man leichtfüßig durch den Ring oder steckt man gerade ein? In dem Song "Uppercut" aus der gleichnamigen am 07.11. erscheinenden EP beschreibt Lemony Rug, wie er schon einige Schläge kassieren musste. Der Soundtrack dazu ist ein verspielter Indie Pop mit Ausflügen in den Folk.Im Song "Lenny" verhandelt Lemony Rug Distanz, Loslassen und die Verbundenheit in Beziehungen, getragen von Gitarren, Mandoline und Synthies.

Can your favorite diner order be turned into dinner? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you!By the end of this episode, you'll get inspired to try a classic Greek soup that's creamy without any dairy, and can cook up quickly with a few shortcuts. You'll also discover the secret to the best diner-style patty melt, and a trusted recipe for homemade slaw you can serve with it. Tune in for a quick dose of home cooking inspiration! ***Links: Avgolemono Soup from our SubstackBest Patty Melt Ever from Amanda Cooks & Styles Sonya's coleslaw from our Substack***Got a cooking question? Leave us a message on our hotline at: 323-452-9084For more recipes and cooking inspiration, sign up for our Substack here. You can also now find us on YouTube. We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com!Looking for an in-person Food Friends experience? Book a farmers' market tour with Sonya in Portland, OR!

This week on Hey Sis, Eat This, things get a little fishy…literally. Courtney, Whitney, and Momma Ashley dish on everything from a dangerously delicious tuna sandwiches, to Momma's canned meat creations and Fall inspired recipes. The episode kicks off with Whitney's concern that Courtney is one panini away from mercury poisoning due to her obsession with the tuna mousse sandwich at her “office” Joe & the Juice. Meanwhile, Momma's been busy catering a top-secret wedding (that isn't so secret anymore) after telling everyone about the menu at her monthly book club. Even more shocking is the lunch she served at book club, a retro “meat mousse” made with deviled ham that has the girls gagging.  They round out the episode with their latest fall favorites. Whitney declares her Lemony, Parmy White Beans a total panty dropper, while Courtney shows off her pumpkin pie topped with Momma's famous praline — which she's now putting on just about anything that stands still.  They also give a sneak peek at next week's boozy brewery episode with the Martin House Brewing Co. brothers, Cody and Dylan. Martin House Brewing Co. brothers, Cody and Dylan. And just when you think it's over, Courtney gets a surprise visit that scares her worse than Whitney's Halloween decorations. What you'll hear: What we've been cookin', who we've been entertainin', and any kitchen conundrums of the week... often in our Momma's Texas accent Chatting with siblings about what it was like around their dinner table growing up, favorite family recipes and stories that celebrate moms Interviews with celebrity chefs, restaurateurs, and culinary entrepreneurs about the influence and inspiration from their moms Weekly recipes from us and our guests posted out the Hey Sis, Eat This website - Website: https://www.heysiseatthis.com   - Recipes from our Us and Our Guests: https://www.heysiseatthis.com/our-recipes  - Call into the Hey Sis Hotline: 1-866-4 HEY SIS or 1-866-443-9747 - Email: hello@heysiseatthis.com   - Instagram: https://www.instagram.com/heysiseatthis/  - Facebook: https://www.facebook.com/heysiseatthis  - YouTube: https://www.youtube.com/@heysiseatthis 

This week we talk about our Lemony race weekend and how your spouse's true crime obsession can help you in the garage, really! We love you!

Podcast for a deep examination into the career and life choices of Eddie Murphy & Jim Carrey. Avid lemons fan Andrew Mcune returns to the podcast to explain all about books that the illiterate hosts haven't read. Patrick thinks Obama has moved in across the street from him, and he sends Joe over the break in to do reconnaissance. What Nobel Peace Prize winner does he actually find living there? Find out on this week's episode of 'What the Hell Happened to Them?' Email the cast at whathappenedtothem@gmail.com Disclaimer: This episode was recorded in June 2025. References may feel confusing and/or dated unusually quickly. 'Lemony Snicket's A Series of Unfortunate Events' is available on DVD and Blu-ray (I guess as books too): https://www.amazon.com/Lemony-Snickets-Unfortunate-Events-Blu-ray/dp/B06XX5K8Y1/ Music from "Overly Denotational Dishonest Road" by Yasushi Ishii Artwork from BJ West   quixotic, united, skeyhill, vekeman, murphy, carrey, versus, vs, lemony, snicket, series, unfortunate, events, carey, ebert, ferguson, streep, hoffman

The Lemony AI device can run large language models, AI agents and automated workflows locally. Learn more about your ad choices. Visit podcastchoices.com/adchoices

In this Telemetry News Now episode, Phil and Justin cover Cisco's new infrastructure for AI, AI-in-a-box from Lemony, and the world's first 102.4 terabit switch from Broadcom. In other AI news: Salesforce blocks its AI rivals from using Slack data, and NVIDIA partners with Perplexity for local AI models.

In dieser Folge ist Lemony Rug zu Gast – das Soloprojekt des Hamburger Musikers Léon Rudolf, der vielen auch als Sänger der Band BILBAO bekannt ist. Mit einer Mischung aus introspektiven Texten, verspielten Indie-Klängen und folkigen Elementen erzählt er von Chaos, Zweifeln und kleinen Neuanfängen. Wir sprechen mit ihm über seine aktuelle EP Uppercut, die kreative Freiheit als Solokünstler und die Kraft musikalischer Perspektivwechsel. Außerdem stellen wir wie immer gemeinsam besondere Alben vor – eine Folge über das Stolpern, Aufstehen und Weitergehen – mit Musik, die genau da ansetzt. Mehr Infos zu Lemony Rug: lemonyrug.com - Tour und Insta. Zuletzt auf den Plattenteller gelegt Dennis: L.S. Dunes - Violet Léon: Pedro the Lion - Phoenix Martin: No King no Crown - Smoke Signals Neue Vinyls in unseren Sammlungen Dennis: Web Web - Plexus Plexus Léon: Spoon - Lucifer on the Sofa Martin: Great Grandpa - Patience Moonbeam Lieblingsalbum Boygenius - The Record Unterstützt uns bitte mit einer Sterne-Bewertung sowie gerne auch einem Kommentar dazu bei Apple Podcasts (Link) oder Spotify (Link). Wir freuen uns darüber. Feedback, Wünsche oder Vorschläge zu Gästen dürft ihr uns gerne per Mail schreiben: kontakt@platten-panorama.de. Höre dir die Folge bei Apple, Google, Spotify, podcast.de, Deezer, Podimo, YouTube, Pocket Casts, Castbox oder direkt per RSS-Feed an. Zu jeder besprochenen Platte aus dem Panorama könnt ihr euch nun auch einen Song auf unserer Playlist bei Spotify anhören. Viel Spaß! Verwendet doch gerne diesen Affiliate-Link zum Onlineshop von JPC, wenn ihr eure Vinyl dort kauft. Mit der Nutzung dieses Links unterstützt ihr uns bei der Erstellung unseres Podcasts. Herzlichen Dank!

Eric Hampton is an AE and RevOps Manager at Lemony.ai, and he's carved out a career in one of the fastest-moving industries out there: AI startups.In this episode, we talk about what it's actually like working in tech after the book field — how sales cycles are different, how to position yourself to get hired, and how to figure out which startups are worth jumping into (and which are a dumpster fire in stealth mode).We also get into a story from his first summer that involves a totaled car, a Pontiac Trans Sport van, and more than one person assuming he was absolutely up to no good.This one's a mix of strategy, career advice, and a little chaos — just how we like it.Get info about BIZZLER in Greece here: ⁠cassandra@travodyssey.comIF THIS IS YOUR FIRST EPISODE: Welcome to The Pony Tales Podcast, where we dive into the inspiring stories and unique experiences of Southwestern Advantage alumni. Each episode features candid conversations with former book-sellers, exploring how their time selling books shaped their personal and professional lives. From incredible career journeys to valuable life lessons, our guests share the habits, mindset, and challenges that led them to success. Whether you're a former book-seller or just looking for some motivation and wisdom, you'll find something to relate to and learn from in every episode. Tune in and be inspired!

This cookbook from Martha Stewart alum Jess Damuck rides high on crunchy California hippie vibes. Whole wheat baked goods (yikes), smoothies and salads rule this book, which we liked and disliked in almost equal measure. Recipes mentioned in this episode: Tuna, Avocado and Grapefruit with Seed Crackers (page 129) Test Kitchen turmeric tonic (page 74) Morning glory muffins (page 50) Morning glory muffins (NYT) Savory brown rice porridge with greens and soft egg (page 54) Creamsicle smoothie (page 70) Peach and burrata caprese with hot honey (page 176) Crispy rice and salmon bowl with quick pickles and greens (page 111) Sweet potato bread with miso tahini butter (page 240) Whole wheat sesame challah (page 262) Buckwheat brownies (page 244) Simple Any-stone-fruit cake (page 254) Marian Burros' plum torte (NYT) Black bean tostadas with avocado and crispy leeks (page 91) Very good vegan chili (page 103) Mushroom “carnitas” tacos with citrusy radish slaw (page 232) Lemony kale salad with crispy chickpeas and avocado (page 183) Join our Cookbook Club! Our Instagram, @cookbookclubshow E-mail us: cookbookclubshow@gmail.com Find Renee and Sara on Instagram: @hipchickdigs and @realtor_saragray Our sponsor: Dropcloth Samplers Cook along with us! Our next cookbook episode (airing 1/22/2025): My Kitchen Year: 136 Recipes that Saved my Life, by Ruth Reichl

A perfect recipe for Labour weekend.

WBZ's Jordan Rich talks with Mona Dolgov, a nutritional coach and culinary expert, about her recipe for lemon garlic green beans.Get all the news you need by listening to WBZ NewsRadio 1030 on the free #iHeartRadio app! Or ask Alexa to play WBZ NewsRadio on #iHeartRadio.

Today's recipe is Lemony Beet Salad with Goat Cheese.Here are the links to some of the items I talked about in this episode: #adLemon VinaigretteSmall SkilletSalad BowlAll New Chicken CookbookThis episode was also published in May, 2023.Here's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the Podcast,Join the ROTD Facebook Group hereHave a great day! -Christine xo

Gia Grier was on with Rocky & Lissa Monday morning to spread the word about her upcoming "Alex's Lemonade Stand."  She's been through so much in her young life, and now wants to give back by helping other kids in their fight against cancer.

Voor wie Marylène Madou kent, heeft haar werk geen introductie nodig. Als één van de Limburgse Zes, bouwt ze al sinds 2017 haar merk uit. Haar kenmerkende & kleurrijke prints staan in al haar collecties en producten centraal. De prints ontwikkelt ze volledig zelf & vaak vertrekt ze hiervoor van haar eigen tekeningen en schilderijen. Wat me opvalt aan haar prints, zijn de elementen uit de natuur. Je ziet prachtige bloemen, dieren & planten in indrukwekkende kleurencombinaties. Ook haar teckel Lemony mag soms een central rol spelen ;-)In deze aflevering, hebben we het over de ups & downs, ins & outs van haar bedrijf. Het was een enorm fijn gesprek om met Marylène te voeren. Ik wens jullie veel luisterplezier!Je kan Marylène haar werk volgen via Instagram & al haar producten ontdekken via haar website.Als sponsor van deze podcast, vermeld ik graag ook nog Landing Partners. Zij zijn gespecialiseerd in online groei voor de mode- en lifestylesector & begeleiden al meer dan 5 jaar met succes merken bij hun online prestaties.Meer weten of Landing Partners? Check dan zeker hun website www.landing.partners!Je kan ook via LinkedIn Anthony & David contacteren. x Lien Volg ons ook verder via deze kanalen:We Love Belgian Brands Podcast (Instagram)Fashion Fever (Instagram)Lien De Grom (LinkedIn)Astrid Lefèvre (LinkedIn)Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

Have you ever found yourself staring at leftover rotisserie chicken in the fridge, wondering how to make it taste delicious and exciting the next day? If you're tired of the same old leftovers routine and want to elevate your home cooking with minimal effort, this episode is full of surprising ways a rotisserie chicken can be transformed into 6 delicious weeknight meals: like a lemony Greek soup, a flavorful Mexican dish, and a saucy Indian chicken and rice meal full of spice.Rotisserie chicken is one of the easiest ingredients to snap up at your local grocery store or farmers' market on your way home from work. By tuning in, you'll discover how to maximize that chicken to cook crave-able dishes, save time and money by utilizing pantry staples, and impress your family and friends with exciting new dinners made right at home with just a few ingredients. It turns out those simple leftovers can be a goldmine! Hit play now to find out how to quickly turn that bird into a delicious meal for you and someone you love! ***Links to from this week's show:Gumbo mix by C'est Tout Avgolemeno soup with rotisserie chicken by Grace Parisi for Food & WineMalaysian red curry paste from Grumpy GingerChicken tinga from Muy Bueno Kitchen Butter chicken by Madhur Jaffery via MasterclassChicken flautas via Color and SpiceChicken enchiladas with rotisserie chicken by Rick Martinex, and chicken enchiladas with salsa verde by Sam Sifton via NY TimesChicken tetrazzini by Sam Sifton for the NY TimesHot chicken salad via Taste of Home and the potato chip-topped version from the NY TimesVicente Foods in Los Angeles***We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com! Order Sonya's debut cookbook Braids for more Food Friends recipes.

The best-selling American writer Daniel Handler is perhaps better known by his pen name, Lemony Snicket. Lemony is the cynical narrator of a thirteen book saga called A Series of Unfortunate Events. It's the tale of three unlucky orphans, Violet, Klaus and Sonny Baudelaire, who are hounded by their guardian, the sinister Count Olaf. The books are a phenomenon, selling more than 70 million copies around the world, along with a film starring Jim Carrey and a series on Netflix. Lemony has published many more books for children, and Daniel has also written seven novels for adults under his own name, as well as a screenplay inspired by Verdi's Rigoletto. He's also a keen accordion player and has performed with bands including Death Cab for Cutie, the Decemberists and the Magnetic Fields. Daniel has described himself as an ‘unrepentant classical zealot' and his musical choices include Dvořák, Scriabin and Berlioz.

We return to Melissa Clark in this episode, to dig in to her one-pan, one-pot, one-skillet, one-sheet-pan wonder. Joined by our friend Kirsten Collins, we go through the recipes we are loving from this collection of weeknight dinners. Recipes mentioned in this episode: Spiced pearl couscous with jammy eggplant and tomatoes (page 126) Full English breakfast (page 34) Cheater's chicken and dumplings (page 203) Caramelized carrots with pancetta, olives and crispy parmesan (page 50) Lemony turkey and white bean soup with winter greens (page 182) Smoky lentil stew with kielbasa and potatoes (page 214) Turkey and bean tamale pie (page 143) Tamale pie (Simply Julia) Spicy tomato white beans with sage, pecorino and garlicky crostini (page 216) Pizza beans (Smitten Kitchen) Parmesan white beans and kale with crunchy, garlicky breadcrumbs (page 82) Quick sausage, kale and crouton saute (Smitten Kitchen Every Day) Tender chicken in a pot with pearl couscous, lemon and mint (page 135) Crispy, spicy lamb with greens and avocado (page 72) Creamy peanut chicken with charred snowpeas (page 63) Miso-glazed salmon with roasted sugar snap peas (page 40) Spiced pork chops with buttery peas, radishes and mint (page 64) Join our Cookbook Club! Our Instagram, @cookbookclubshow E-mail us: cookbookclubshow@gmail.com Find Renee and Sara on Instagram: @hipchickdigs and @realtor_saragray Our sponsors: Dropcloth Samplers & Eat Your Books Cook along with us! Next cookbook episode (releasing 11/1/2023): New Native Kitchen, by Freddy Bitsoie

In today's episode, we have the pleasure of welcoming a very special guest, Sophie Bayley, the founder of Lemony. Sophie is here to share her insights on the importance of soft skills and how investing in personal development can lead to entrepreneurial success. From the changing landscape of soft skills to the challenges and rewards of building a business, we dive deep into the world of entrepreneurship. Join us as we explore the power of resilience, the complexity of life, and the need for continuous growth. So grab a cup of coffee, sit back, and get ready to be inspired on this episode of The Wantrepreneur to Entrepreneur Podcast!ABOUT SOPHIEAfter a traditional career path as a management consultant in the innovation sector, Sophie Bayley now follows her passion as the founder of Lemony to support people on their path to a more meaningful, connected and self-determined life. Because in today's world, more than ever, we need resilient, compassionate and courageous people who take the leap even though they are afraid, who live with complexity despite the need for simplicity, who innovate even though they fail, and who collaborate despite conflict. She was born in Switzerland, has English and Belgian roots and lives in Bressanone, Italy.LINKS & RESOURCES- Connect with Sophie on LinkedIn- Visit Lemony's website

This is the first episode of the Warrior Wednesday Series, featuring the amazing members of The Vivid Club! Today I chat with Trish Berry from Lemony Pickle, all about how she began her business, why she loves it so much, and the impact that being a Vivid Club member has had on her life + her business. Trish makes the most fun and cutest jewellery going! Her sense of style + colour are seen throughout her many jewellery designs, which she handmakes, all by herself. Find Trish here: Instagram: ⁠www.instagram.com/lemony_pickle Website: ⁠www.lemonypickle.co.uk If you loved this episode, please subscribe and share - it helps me to help even more Warrior Bosses! ⁠⁠⁠⁠⁠Get your FREE guide: Ten Steps To Power Up Your Self-Belief here⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠You're invited to join my new FREE Facebook group The Warrior Boss Society: For Business Owners Who Want More!⁠⁠⁠⁠⁠ Join here: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.facebook.com/groups/warriorbosssociety⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Find out how you can work with me, here: ⁠⁠www.clairehill.uk⁠⁠ You can find me on Instagram: @norestfor_thevivid @iamclairehill @vivid_wire ‌ Find my YouTube channel here: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.youtube.com/@iamclairehill⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.clairehill.uk⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.vividwire.co.uk⁠⁠⁠⁠⁠⁠⁠⁠ --- Send in a voice message: https://podcasters.spotify.com/pod/show/iamclairehill/message

Today Gretchen Lowe shares one her family favourite dinner recipes that we're certain will become a regular week night meal for many listeners.

Show Notes Dan and Kris bring you the latest installment in the Alphabet Soup-er Series! This month was the letter E, and Kris chose Eternal Champions for Sega Genesis. How much did they hate this beloved classic? Lots. Plus, Donut Dodo, Marvel Snap resets, lots of homeownership woes, ad more! Useful Links Support us on Patreon StoneAgeGamer.com Safe at Home Rescue theGEEKwriter Shoot the Moon Stitches Tales of Cape Fear SAG's theme Song “Squared Roots” by Banjo Guy Ollie Social Stuff Join us on Discord! Stone Age Gamer YouTube Twitch Geekade Facebook Stone Age Gamer Facebook Geekade Twitter Stone Age Gamer Twitter Geekade Instagram Stone Age Gamer Instagram YouTube Geekade Contact Us Break Music Donut Dodo - Dodo's Lair Eternal Champions - Title

Buy a round! Become a Patron! Links Shoegaze (Wikipedia) Johnny Burgin Johnny Burgin, interviewing Prakash Slim, Nepalese guitarist, on his podcast (YouTube) The Fabelmans (Wikipedia) Succession (HBO) Barry (HBO) Connor's Concession Speech My fellow Americans, it's becoming clear tonight, that as far as we can tell, Mr. Jeryd Mencken will likely be the next president of the United States and I, for one, wish him well. For although I set out a clear and compelling path, America, in her divine wisdom, has chosen to take another. Well, good luck. And, I'd like to say to my first running mate, who I will not dignify with a name check, but had that woman not dropped out, and then had I not had to replace her with another figure, who turned out not to be able to bear the weight of public scrutiny, had I not been betrayed by those two jackrabbits, who knows? Politics of envy. Ugly game. I happen to be a billionaire. Sorry. But honestly, America, you flunked it. I guess you're gonna have to find some other poor mook's paps to suckle on. The corrupt bipartisan system zombie marches on. And so I call out to my friends tonight, to my people. I say, Conheads, I salute you. And America, be afraid. Be warned, for the Conheads are coming. Thank you, and God bless America. Buy a round! Become a Patron!

Today's recipe is Lemony Beet Salad With Goat Cheese And Walnuts.Here are the links to some of the items I talked about in this episode: #adToufayan Baked Goods on AmazonToufayan.comLemon VinaigretteSmall SkilletSalad BowlAll New Chicken CookbookHere's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the Podcast,Join the ROTD Facebook Group here  (this is a brand new group! You'll be a founding member!)Have a great day! -Christine xo 

Darnell, Pop, Reg, & the crew discuss a New York Casino swindling a woman out of $43 Million she won on a slot machine (6:00), was 50 cent right , depression is a luxury (12:00), having that one friend that always has bad news ( 32:00), Ends Freedom have a half a million dollar bounty on his head from the Turkish Government (34:00), Echo3 finale (40:00), The latest in YBW News (01:19:00), Kyrie Irving possibly partnering with SIA collective (01:13:00), Voicemail Check In (01:40:00) & More ✅ You can also Follow Us on:

Big bold flavors and a big bold personality — Alison Roman brings it all in this book about “having people over” and not “entertaining,” thank you very much. Renee thinks Roman shows her immature side and we look past the very 1970s photography style to get to the meat of this popular cookbook. Resources mentioned in this episode: Alison Roman Small Kitchen, Big Thanksgiving video Sweet Enough Recipes mentioned in this episode: Creamy goat cheese with lemony za'atar (page 53) Seeded breadsticks with parmesan (page 66) Labne with sizzled scallions and chile (almost ranch) (page 22) A better garlic bread/Caramelized garlic on toast with anchovies (page 73) Frizzled chickpeas and onions with feta and oregano (page 168) Roasted squash with yogurt and spiced, buttered pistachios (page 148) The perfect herby salad (page 86) Celery salad with cilantro and sesame (page 100) Summer squash with basil, parmesan and toasted buckwheat (page 108) Smashed cucumbers with sizzled turmeric and garlic (page 107) Spicy caramelized leeks with fresh lemon (page 140) Buttered turmeric rice with crushed almonds and herbs (page 173) A very good lasagna (page 256) One-pot chicken with dates and caramelized lemon (page 194) Buttered salmon with red onion and dill (page 247) Salmon with soy and citrusy charred scallions (page 238) Lemony turmeric tea cake (page 309) Crushed blackberry and cornmeal cake (page 272) The only pie crust (page 311) Casual apple tart with caramelized buttermilk (page 284) Sweet and salty cream cheese tart (page 292) Join our Cookbook Club! Our Instagram, @cookbookclubshow E-mail us: cookbookclubshow@gmail.com Find Renee and Sara on Instagram: @hipchickdigs and @realtor_saragray Cook along with us! Next cookbook episode (releasing 12/28/2022): Super Natural Every Day, by Heidi Swanson

In this week's episode, we take a deep dive into our spotlight of the amazing Orpington. We chat about treatment and prevention of sour crop, share our recipe for Lemony Anise Tea Cake, and provide some retail therapy with a look at chicken-print Pyrex dishes.Our sponsor, Grubbly Farms, is offering our listeners 30% off your purchase for first time buyers! That's a fantastic value! This offer does not apply to subscriptions and cannot be used with any other discounts. Click here for our affiliate link and use our code CWTCL30 to get your discount.Chicken Luv Box -  use CWTCL50 for 50% off your first box of any multi-month subscription!https://www.chickenluv.com/Strong Animals Chicken Essentialshttps://www.getstronganimals.com/Breed Spotlight is sponsored by Murray McMurray Hatcheryhttps://www.mcmurrayhatchery.com/United Orpington Clubhttps://www.unitedorpington.com/The Orpington Club (UK)https://www.theorpingtonclub.org.uk/Nestera UShttps://nestera.us/Nestera on Amazon.comUse our code - CWTCLP10Roosty'shttps://amzn.to/3yMDJLemony Anise Tea Cakehttps://coffeewiththechickenladies.com/farm-fresh-egg-recipes/lemony-anise-tea-cake/CWTCL Websitehttps://coffeewiththechickenladies.com/CWTCL Etsy Shophttps://www.etsy.com/shop/CoffeeWChickenLadiesCWTCL Amazon Recommendationshttps://www.amazon.com/shop/coffeewiththechickenladiesSupport the show

Today food stylist and cook Gretchen Lowe shares an easy recipe for a simple lunch or dinner. It's a crustless quiche and favourite with her followers on her site.

  Vidcast:  https://youtu.be/pdbw-2IjLvU   The FDA and Taylor Farms Retail have recalled Trader Joes's Lemony Arugula Basil Salad Kit.  This product contains undeclared wheat and eggs.  Those with egg or wheat allergies or those with gluten issues or celiac disease could develop severe or life-threatening allergic reactions should they ingest this product.  The recalled product has a best if used by date of June 2, 2022.  It has been sold nationwide at all Trader's Joe's stores.  If you bought this product, discard it.  For more information, contact Taylor Farms at 1-855-455-0098.   https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/california-firm-issues-voluntary-product-recall-due-undeclared-wheat-and-egg-trader-joes-lemony   #traderjoes #basilsalad #wheat #egg #gluten #celiac #allergy #recall  

Welcome to Her Ambitious Career, the personal branding and success podcast for corporate women who want to land dream opportunities in their careers and get that recognition they so deserve.In this episode, ''A Lemony Lesson in Perfectionism'  I am sharing some of my own lessons that I have learned about trying to aim for 'perfect' outcomes.If you consider yourself a perfectionist... or are a 'recovering' perfectionist like me (!) then I am sure you'll squeeze loads of value out of this episode (pun totally intended)!In this ep, I ....Talk about the fears at the root cause of aiming for 'perfect' all the time...So that you can learn how to take steps to combat that need to be 'perfect'I share a story about a woman who hit burnout to such a degree that it gave her a heart attack...And at some point, I talk a little bit about lemons.Join me for this practical discussion and learn how to tame that desire for perfectionism!Episode Quotes:"We women can fall into that trap of trying to perfect can't we? Of being brutally hard on ourselves; of working extraordinarily hard. But the problem is... in the end... the work won't break, your boss won't break... but you will."  (Rebecca Allen, Career Success Coach and host of Her Ambitious Career podcast)*****Some More About Your Host:Rebecca Allen is a Career Success Coach for ambitious women who want more from their lives and careers. She has worked over the last 13+ years with clients from companies including ANZ Bank, Origin Energy, J.P. Morgan, IHS Markit and Coca-Cola Amatil and loves getting those excited phone calls from clients saying they've been promoted, have negotiated a seismic pay rise or have moved into a role completely aligned with their mission, values and strengths. Her own ambitions include raising two beautiful, happy confident children; building a fun and impactful coaching business that empowers 50,000 women worldwide; and visiting Alaska! You can connect with Rebecca on linkedin here: Rebecca Allen Career Coach******Want a promotion?Rebecca's most popular FREE download:   'The 7 Habits of Female Execs Who Get Promoted'Connect with Rebecca:> Book a free 15-minute Career Strategy Call

In our penultimate episode about the Baudelaire orphans, we follow the children to the Mortmain Mountains (The Slippery Slope) and under the sea (The Grim Grotto). Our romp through the snow-covered mountains is quite fun, despite the reintroduction of an old enemy (Carmelita Spats) and the presence of Isadora Quagmire's poetry. However, when it comes to The Grim Grotto, we have to admit that we don't actually like this book all that much. Sorry, Lemony! No hard feelings. We're still stoked for the grand finale, which will be coming soon to a podcast feed near you. If you like the show, please rate, review, and subscribe/follow! Ratings and reviews help new listeners find our show.  https://linktr.ee/Readingduringrecess Find our show on Twitter @reading_recess Find our show on Instagram @reading_recess Find Sarah on Twitter @sarahebba25 and on Instagram @sarahebba Find Terri on Twitter @TerriCLaRue and on Instagram @tc_larue Email us at readingduringrecesspod@gmail.com

In this episode, I share a terrific, easy recipe for a wonderful chicken dish you won't want to miss. Both the chicken and sauce that goes with it are out of this world ! I also share a super quick recipe for rice and lemony broccoli as well, which aren't complicated. The star of this show really is the chicken and sauce ! Click here for the Chicken and Yogurt Sauce recipes. Click Here for the Rice and Lemony Steamed Broccoli recipes. Enjoy !

Preheat oven to 350 degrees. Crust: combine together the flour butter, lemon zest and powdered sugar. 3 ¾ cups of white pastry or all-purpose flour 1 ¾ cups plus 2 Tablespoons of butter softened (not melted but softened) it will be too thin brittle if it is melted. 1 1/2 cups plus 2 Tablespoons of powdered sugar 1 lemon zested. Zester, cheese grater works, paring knife, just want to remove the outer layer of the lemon. If you use dried lemon, then use 1 T and hydrate in advance. 1 tsp of salt. Spray two cookie sheet with nonstick spray. Place the above mixture on the sheets evenly distributed and pack down. Bake in a 350 degree oven for 20-30 minutes or until slightly golden and firm. Best to start with 20 and add 5 more at time. While the crust is baking, whisk together the eggs, white sugar, flour, lemon zest baking powder and lemon juice until frothy. Pour the mixture on the hot crust. 8 eggs 4 cups of white sugar 2 tsp of baking powder ½ cup of all-purpose flour 2 cups of lemon juice. 2 Tablespoons of lemon zest or 2 lemons. Return to the 350 degrees oven for an additional 20-30 minutes until golden and center is pretty firm. Let them completely cool. Dust the top with 1-1 ½ cups of powdered sugar. Please subscribe and share this podcast with another bread head. For more information about House of Bread, please visit www.houseofbread.com. To purchase the House of Bread recipe book, please visit https://houseofbread.com/recipe-book/ To take an on line class, please visit https://houseofbread.com/product-category/online-baking-class/ --- Send in a voice message: https://anchor.fm/house-of-bread/message

Yossy Arefi's book hits a high note — casual but delicious, the perfect afternoon pick-me-up. In this episode, we talk about our favorite cakes (and a few flops) from this fun baking book. This book is for everyone — if you love weight lifting, and show tunes. Resources mentioned in this episode: Yossy Arefi's Apt 2B baking blog Sweeter off the Vine (also by Yossy Arefi) Recipes mentioned in this episode: Whole-grain strawberry cake (page 79) Double apple cake (page 80) Mostly apples cake (page 53) Apple cake (Feeding a Family by Sarah Waldman) Simple sesame cake (page 115) Corn cake with honey (page 101) Almond butter banana cake (page 87) Buttery brown sugar pear and cranberry cake (page 40) All the spices cake (page 88) Brown butter pecan and white chocolate cake (page 133) Cocoa yogurt cake (page 135) Red velvet cake (page 159) Chocolate peanut butter cake (page 151) Vanilla buttermilk cake (page 173) Oatmeal chocolate chip cake (page 119) Lemony olive oil cake (page 44) Berry cream cheese cake (page 35) Strawberry glaze (page 75) Cocoa glaze (page 135) Fluffy pumpkin pancakes (NYT) Spiced honey cake (page 102) Join our Cookbook Club! Our Instagram, @cookbookclubshow E-mail us: cookbookclubshow@gmail.com Find Renee and Sara on Instagram: @hipchickdigs and @realtor_saragray Cook along with us! Next cookbook episode (releasing 2/23/2022): Dinner in an Instant by Melissa Clark

We are BACK and in person for damn once! No shitty zoom here! Zanca can go back to hating me whilst being next to me instead of through a computer screen! Smackdown talk and Royal Rumble predictions for the Chop Shop!

This week Dave is sleepy and angry... He ponders if Halloween is offensive, discusses his baby shitting in the bath, writes down some goals for the week and realises there's more to life than football. Pillowtalk at the Ulster Hall ticket link: www.ulsterhall.co.uk/what-s-on/dave-elliot/ Bonus content and early episodes at: www.patreon.com/SlyGuyPodcast Video Podcast: https://youtu.be/yhFGZa7kUN0 Modest Beer: www.modestbeer.co.uk

A book for all ages, Poison for Breakfast offers equal parts humor, philosophy, and writing craft. Daniel Handler talks about Lemony's evolution. 

This week, Josh and Dietrich build a playlist around the demented holiday classic A Nightmare Before Christmas. Despite being a bit of a grouch about Christmas, Josh has always enjoyed the skewed gothic comedy of this tale of Halloween trying to steal the holidays, and recommends the Terry Pratchett classic Hogfather along side the anarchic glee of Gremlins. Dietrich talks about the ability of children to "embrace the weird", and looks to A Series of Unfortunate Events as a natural companion with the dark humor, style, and joyful mayhem. Josh wraps the discussion up with a brilliant masterpiece of a novel from Clive Barker, and finally, they both rave about the short-lived comedy Pushing Daisies. Next week, the pair will tackle the task of recommending the next great story for those who either love Harry Potter, or find the author problematic and want a different path to take. You can send questions or comments to playlistquestions@gmail.com.

Snicket, Lemony.  SWARM OF BEES

In this episode of the Physician Grind, Dr. Chiu shares a story from residency. A patient presents with a rectal foreign body that proves to be challenging to remove. The situation unexpectedly goes from shitty to refreshing.If you enjoyed this episode:Hit the subscribe buttonLeave a rating and reviewConnect with The Physician GrindFacebook: https://www.facebook.com/numosemed/Instagram: https://www.instagram.com/physiciangrind/Twitter: https://twitter.com/numosemedHome Page: https://www.blog.numose.com

A lemony fresh studio freaks Warren out! Supercross in Atlanta, KTM ruled the 450s what happened to Roczen and Tomac. MotoGP preview and bench racing. Is this Rossi's last shot at a championship?  Phil thinks so. Warren says that Zarco will not will a race and is now a 50-10 finisher. Ken predicts that this is the last year for Rossi and Lorenzo!  

Jim Dooley is an Emmy Award-winning composer/songwriter with a diverse repertoire spanning the film, television, video gaming and live theatrical industries. Among his many compositions in Television, Dooley has written original music for ABC's critically acclaimed series, “Pushing Daisies,” for which he earned a 2008 Primetime Emmy Award for “Best Original Music Composition for a Series.” He's also written a number of original scores for Dreamworks features including: “Spirit: Stallion of the Cimarron,” “Madagascar” the Academy Award-winning “Wallace & Gromit: The Curse of the Were-Rabbit,” and in video games: “Epic Mickey,” “Infamous” “Jak and Daxter: The Lost Frontier,” “SOCOM 3: U.S. Navy SealsOne of his recent endeavours was for a Netflix series. Based on the internationally best selling series of books by Lemony Snicket (aka Daniel Handler), season two of the Netflix original series plunges further into the epic world of this darkly comedic mystery. Executive produced by Emmy Award-winner Barry Sonnenfeld and Daniel Handler - the new season of A Series of Unfortunate Events consists of ten cinematic one-hour episodes, and premiered worldwide in the spring 2018, exclusively on Netflix. A Series of Unfortunate Events recounts the tragic tale of the Baudelaire orphans – Violet, Klaus, and Sunny – and their extraordinary encounters with the devious Count Olaf who will stop at nothing to get his hands on their inheritance. In this episode of THE ANNOTATOR, Jim Dooley discusses balancing some of the more menacing and psychological Bernard Herrmann influences with the whimsical nature of the books and series. He shares about writing themes for the three Squalor children which were defined by their actions rather than by their characters. And he also opens up how he had to write a Mambo which embellished with the sounds of children's toys.ANNOTATED TRACKS02:35 - Lemony in Sewer04:01 - Introducing Esme04:57 - Violet Searching the Penthouse05:32 - Olivia Runs After Taxi06:29 - Sunny's Mambo08:37 - The Kids Emerge from the Tunnel10:09 - Entering the Village11:46 - The Village Elders13:04 - Hector's Balloon15:07 - VFD PartySOUNDTRACKThe original score has not been released.MORE ABOUT THE COMPOSERYou can also hear more music and find out more about Daniel Ran at his official site (https://www.jimdooley.com/) or follow the composer on twitter @jimdooleymusicABOUT THE ANNOTATORProduced by Christopher Coleman (@ccoleman) and you can Find more episodes at THEANNOTATOR.NET or you can subscribe via iTunes, Stitcher Radio or wherever you find quality podcasts.FOLLOW USTwitter @audioannotatorFacebook @TheAnnotatorEmail theannotatorpodcast@gmail.comSUBSCRIBEiTunesSpotifyStitcher RadioGoogle Play PodcastsRSS Feed

Time Codes: 00:00:24 - Introduction 00:03:27 - Setup of interview 00:06:00 - Interview with Seth 01:51:43 - Wrap up 01:52:32 - Contact us The Man from Guelph On this interview episode, Derek is pleased to have as his guest one of his favorite creators, Seth. His latest volume of Palookaville was published last year by Drawn and Quarterly, and while every release of Seth's signature series is worth noting, this one is particularly significant. It wraps up his "Clyde Fans" storyline, one he began in 1997 in Palookaville #10. Derek asks Seth about the process of undertaking this ongoing narrative and the considerations of sustaining it for twenty years. They also discuss the autobiographical "Nothing Lasts," a series that Seth began in volume 21 of Palookaville. Much of the conversation concerns Seth's autobiographical storytelling, or his faux-autobiographical comics (in the case of It's a Good Life, If You Don't Weaken), and the ways in which the past informs his sense of place and identity. Indeed, memory is a major theme in Seth's stories, and the two spend a good deal of time talking about it as a defining feature of his comics. But while much of the discussion centers on the most recent volume of Palookaville, Derek also asks his guest about the general trajectory of his career. They talk about his sketchbook comics, such as Wimbledon Green and The Great Northern Brotherhood of Canadian Cartoonists, his evolving illustration style, the creation of Dominion, the melancholy George Sprott: 1894-1975, his rubber stamp diary, his life-defining relationships with Chester Brown and Joe Matt, his design and illustration work for Fantagraphics' Complete Peanuts series and Lemony Snicket's All the Wrong Questions books, his plans for future issues of Palookaville, and his wife's business, Crown Barber Shop.  

Legendary pitmaster and barbecue expert Mike Mills joins the party with a recipe for perhaps the best pork chops of the summer (includes Top-Shelf Bourbon Butter, folks). Plus, Alex Province shares a refreshing “milkshake” made with a fun sparkling rosé and lemon sorbet, and we all share the dishes from local restaurants we can’t stop thinking about. Park & Oak (West Hartford), Rowdy Hall (East Hampton, NY), and Bravo Bravo (Mystic), you’re all getting a shout-out this week.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.