Podcast appearances and mentions of grey goose

Alex Andreou and Naomi Smith on a special episode, à trois, with Kenny Campbell discuss the skip fire that is the Trump administration right now - including Pete Hegseth's imminent departure to spend more time with a bottle of Grey Goose, Elon Musk's reversing away from the White House, so fast he should make a beeping noise, and RFK Jr's obsession with jizz. We also discuss the anti-far-right conference in Scotland and why Reform UK seem to be doing quite well north of the border. Plus 'Wokey Dokey' and 'Grin And Share It'. ***SPONSOR US AT KO-FI.COM/QUIETRIOTPOD*** CALLS TO ACTION Free resources from US public radio NPR and how to support them. https://www.npr.org/ GRIN AND SHARE IT Read about fermented banana drinks and The Tanzanian Diet here. Our bookshop including many of the books we have featured can be found at uk.bookshop.org/shop/quietriot ***SPONSOR US AT KO-FI.COM/QUIETRIOTPOD*** With Naomi Smith, Alex Andreou and Kenny Campbell – in cahoots with Sandstone Global. Email us at quietriotpod@gmail.com. Or visit our website www.quietriotpod.com. Learn more about your ad choices. Visit podcastchoices.com/adchoices

En este capítulo comparto contigo lo que he aprendido en más de 20 años trabajando con marcas como Nespresso, Grey Goose, hoteles cinco estrellas, vinos de lujo y autos premium. Desde cómo se construye la escasez, hasta cómo se vive una experiencia de lujo sin decir una palabra. 

It's a wild mix of topics this week on The Garden Mixer. Along with their guest, author and speaker Brie Arthur, Leslie and Marianne talk plant propagation, foodscaping, blooming shrubs, maintenance-hungry perennials, and lifechanging illness. Turns out Brie is not just an expert on making baby plants, but can also share a thing or two about physically & mentally dealing with tick borne disease when your life is lived 100% in horticulture. It's not going to stop her -- or either of them for that matter. (spoiler alert: Grey Goose vodka is your friend.) Join Leslie and Marianne for another episode of laughs, irreverence, and a viburnum or two on The Garden Mixer.Read full show notes, links and laughs at The Garden Mixer Podcast on Substack.We LOVE to hear from you. Comments & questions? Get in touch at comments@thegardenmixer.com

"In my composition, I mixed the sound of an air raid siren in Prague, Czechia; the sound of a metronome as a symbol of time's relentless march and history's cyclical nature; two voices: a child repeating after his mother the names of Ukrainian cities; and an old Ukrainian folk song, Grey Goose, sung dramatically by a solo a cappella female voice (Yulia Volovik). "I chose the air raid siren in Prague because this sound triggers my feelings about the painful facts I have lived with since 2014. How come 1968 and 2014 are connected in my mind? I didn't reflect enough on the Soviet invasion of Prague in 1968. I was just a little child then, but later, I learned about the eight people (the only eight people in the entire USSR) who were brave and noble enough to protest on Red Square. They became my gods. I later met one of them, Natalia Gorbanevskaya, in Paris, and we stayed in touch for a while. I considered her to be much more human than I was, and I wasn't able to make friends with her. I regret that. "In 2014, Russia annexed Crimea. I didn't live in Russia at the time, but I visited it sometimes. It was shameful to see how many of my former compatriots expressed happiness over this annexation (although "annexation" was a prohibited word; they referred to it as a "reunion"). At the same time, Russia started a war in Eastern Ukraine. It wasn't the large-scale war we see today, but it was still real. I felt the parallel between 1968 and 2014, so I interviewed my mother to recall her memories of the moment when the USSR Czechoslovakia, and through this, to try to understand why such interventions and annexations could take place. This interview became the voiceover for my experimental film-performance Chronicles on the Laps. "Later, Russia launched its full-scale invasion, and this war is now in its fourth year. In 2022, I helped Ukrainians who fled the war find homes in another country. This is a devastating, never-ending pain. I can only imagine the anguish of those whose homes were bombed and destroyed, whose loved ones were tortured and killed. "I hope I have explained my choice of the inspirational heritage recording and how it connects to the work I've created." Air raid siren in Prague reimagined by Rūta Jauška. ——————— This sound is part of the Sonic Heritage project, exploring the sounds of the world's most famous sights. Find out more and explore the whole project: https://www.citiesandmemory.com/heritage

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In this episode of Beyond the Bottom Line, Bert Miller sits down with Scott Northcutt, Senior Vice President of HR at Bacardi, who shares his 15+ year journey helping build one of the world's most iconic spirit portfolios while maintaining its family-owned culture.Scott reveals how Bacardi, still completely family-owned, uses the original 1862 yeast strain and keeps its recipe under lock and key - known only to two people. Learn how this commitment to quality drives everything from innovation to talent development.

Grey Goose Master Distiller, François Thibault, and Global Director of Brand Experience, Joe McCanta, share how the iconic brand came into existence and it's evolution into the household name it is today. In partnership with the Australian Open, Joe shares his process of developing the Lemon Ace cocktail, attempting to capture the essence of the tournament, while François provides some history on the brand's heritage and their new product, Altius. 

This week we help Roz the robot with her task of training up Brightbill and mixing up a cocktail to help us survive the winter. We are headed to the island to learn from the animals, come together, and probably cry over one of the years best animated films. Join us for Grey Goose, beaver helpers, winter storms, love triumphing over all, and a chat about The Wild Robot! This week's cocktail comes from Grey Goose! Oscar 2025 Pick'em!⁠ Merch Shop - drinkthemovies.square.site https://www.patreon.com/drinkthemovies https://www.instagram.com/drinkthemovies/ https://bsky.app/profile/drinkthemovies.bsky.social https://www.facebook.com/drinkthemovies https://www.drinkthemovies.com https://www.youtube.com/@drinkthemovies https://discord.gg/fsdW2QqqpS *Please Drink Responsibly*

Get our Business Monetization Playbook: https://clickhubspot.com/monetization Episode 667: Sam Parr ( https://x.com/theSamParr ) and Shaan Puri ( https://x.com/ShaanVP ) talk to Sheel Mohnot ( https://x.com/pitdesi ) about the biggest opportunities he sees right now.  — Show Notes:  (0:00) Intro (2:33) iPod mini hustle (10:40) Being a dot collector (20:30) The $100M story of Thistle (24:30) IDEA: Affinity-based retirement home (34:30) IDEA: Yelp for professional services (38:48) IDEA: Pearly whites (42:10) IDEA: Outsourced pizza (44:40) The story of Grey Goose (48:00) IDEA: School for AI Tools (52:00) Sheel's credit card stack (59:00) Sheel's position on crypto (1:03:00) Learning to sell — Links: • Thistle - https://www.thistle.co/  • Sam's List - https://samslist.co/  • Pizzeria DeLuna - https://pizzeriadeluna.com/ • U.S. Bank Smartly Visa - https://www.usbank.com/credit-cards/bank-smartly-visa-signature-credit-card.html  — Check Out Shaan's Stuff: Need to hire? You should use the same service Shaan uses to hire developers, designers, & Virtual Assistants → it's called Shepherd (tell ‘em Shaan sent you): https://bit.ly/SupportShepherd — Check Out Sam's Stuff: • Hampton - https://www.joinhampton.com/ • Ideation Bootcamp - https://www.ideationbootcamp.co/ • Copy That - https://copythat.com • Hampton Wealth Survey - https://joinhampton.com/wealth • Sam's List - http://samslist.co/ My First Million is a HubSpot Original Podcast // Brought to you by The HubSpot Podcast Network // Production by Arie Desormeaux // Editing by Ezra Bakker Trupiano

Send us a textGuess who's back? Back again. An old caller reemerges from the shadows, kicking off a wild and chaotic episode of Not Well. This week, the conversation dives into everything from holiday highs and lows to existential musings and absurd tangents that only Bobby and Jim can pull off.The holidays take center stage as the duo unpacks the weirdness of gift-giving, the stress of unwrapping presents in front of an audience, and the sheer absurdity of obligatory workplace gift exchanges. There's also a candid exploration of body image struggles, including a post-holiday battle with weight gain and self-perception, peppered with a bit of humor and self-deprecation.The episode doesn't hold back as the conversation veers into a discussion about evolving porn preferences, from fantasy-driven storylines to public settings and everything in between. This naturally leads into a reflection on queer spaces like The Eagle, where they share their appreciation for the raw, unapologetic energy of these establishments and lament the loss of that authenticity in some modern spaces.Drag culture takes a turn under the spotlight, with sharp critiques about how mainstream attention has dulled the creative edge of drag performances. There's a longing for more boundary-pushing art and a frustration with the predictability of certain performances. Despite the critiques, there's still respect for drag as a vital part of queer expression and culture.New Year's Eve antics are recounted in vivid detail, including awkward party moments, over-the-top social interactions, and a bit of introspection about the exhausting nature of large gatherings. There's a hilarious tangent about small talk and how draining it is, especially in high-energy social settings.The episode is rounded out by a series of unfiltered rants, including one about restaurant service during the holidays and the oddly frustrating world of twist-tie trash bags. A vision of a world without buttholes becomes a centerpiece of one of the more absurd yet surprisingly profound tangents.Finally, the episode wraps up with a critical take on RuPaul's Drag Race and a promise to keep challenging norms while staying true to the chaotic, queer energy that defines Not Well.This episode is an unfiltered, hilarious, and thought-provoking ride, filled with the trademark humor and raw honesty that listeners love.Support the showAs always you can write us at nowellpodcast@gmail.com or call us at ‪(614) 721-5336‬ and tell us your Not Wells of the week InstagramTwitterBobby's Only FansHelp us continue to grow and create amazing content, like a live tour or just help fund some new headphones when needed. Any help is appreacited. https://www.buzzsprout.com/510487/subscribe#gaypodcast #podcast #gay #lgbtq #queerpodcast #lgbt #lgbtpodcast #lgbtqpodcast #gaypodcaster #queer#instagay #podcasts #podcasting #gaylife #pride #lesbian #bhfyp #gaycomedy #comedypodcast #comedy #nyc #614 #shesnotdoingsowell #wiltonmanor #notwell

Simon Difford once described Alex as being an even better mixologist than his mentor Dick Bradsell, and it was in the pages of Simon's print magazine CLASS than I first came across Alex, first being written about, and then as a writer for CLASS himself. After bartending at the birth of mixology's Second Golden Age in 1990s London, Alex went on to work at one of the world's first cocktail consultancies, IP Bartenders, wrote cocktail book "Blend Me, Shake Me" in 2004, worked as a Grey Goose ambassador and founded his own British amaro brand, Kammerlings, which changed its name to Kamm & Sons. He's now a training manager for the liquor biz as well as operations director at Well & Being, a wellness firm specialising in the hospitality sector. Most importantly, Alex is the true creator of a phrase often attributed to me that involves Campari - listen to the episode for the full story!Buy "Blend Me, Shake Me": https://www.amazon.com/Blend-Me-Shake-101-Cocktails/dp/056348795XAlex on IG: https://www.instagram.com/kammtheman/Alex on LinkedIn: https://www.linkedin.com/in/alex-kammerling-0aa2225?lipi=urn%3Ali%3Apage%3Ad_flagship3_profile_view_base_contact_details%3BHNZKH%2FNkR6y73KPhsIVrsA%3D%3DWell & Being on IG: https://www.instagram.com/wellandbeinglondon/ Get in touch with Duff!Podcast business enquiries: consulting@liquidsolutions.org (PR friends: we're only interested in having your client on if they can talk for a couple of hours about OTHER things than their prepared speaking points or their new thing, whatever that is, for a few hours. They need to be able to hang. Oh, plus we don't edit, and we won't supply prepared or sample questions, or listener or “reach” stats, either.) Retain Philip's consulting firm, Liquid Solutions, specialised in on-trade engagement & education, liquor brand creation and repositioning: philip@liquidsolutions.orgPhilip on Instagram: https://www.instagram.com/philipsduff/ Philip on Facebook: Philip Duff Philip on X/Twitter: Philip Duff (@philipduff) / Twitter Philip on LinkedIn: linkedin.com Old Duff Genever on Instagram: Old Duff Genever (@oldduffgenever) • Instagram photos and videos Old Duff Genever on Facebook: facebook.com Old Duff Genever on X/Twitter: ...

Despite all of the buzz around bourbon and tequila, vodka remains the most important spirit in the United States. To discuss vodka's past, present, and future trajectory, Adam and Joanna are joined by Grey Goose vice president of global marketing Aleco Azqueta. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.Joanna is drinking: Okinawa Old Fashioned at Time and TideZach is drinking: The Devil is a Liar "Shooting in the Gym" GrenacheAdam is drinking: Domaine Bertagna Clos de Vougeot Grand CruInstagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.

It really made me smile to see Nick Mautone from the old Mt. Vernon, N.Y. neighborhood all over the news during the U.S. Open. Not for playing tennis. Nick invented that now infamous signature U.S. Open "Honey Deuce" cocktail that took the media by storm this year. At $23 a drink, it generated about 10M dollars at The U.S. Open this year alone!   Nick Mautone invented the drink back in 2007 when Grey Goose hired him as a consultant to create a signature cocktail for the event.  Talk about a never-ending drink! Even Nick couldn't believe the cocktail commotion he's caused. (Do people get royalties from inventing drinks?) I thought it would be fun to contact Nick and invite him on my show to take another bow, and give him some old-time love and find out!  Nick said, “Because I was a brand ambassador and a hospitality consultant to Great Goose Vodka, which I started with in 2005. As a consultant, it was the single best consistent gig I ever had in my life. I loved it and without going into details, they paid me well. I had a great expense account. They flew me all over the world to talk about Grey Goose, train teams, distributors, do great events like the US Open, and I played golf with celebrities!”  Nick's a warm and wonderful guy and he's written all kinds of books to teach people how to be great mixologists. Books that both professionals and those interested in being great mixologists at home will benefit from. Nicks a dad, a futurist, and the brother of one of my best childhood pals Carol Mautone. The Mautone house was chock full of kids (seven I think? LOL) and commotion and their house always smelled like great Italian food! Their Dad had a specialty food business, and their sweet mom Adele was constantly shopping and making food. Never knew how she kept up with them all, but she always had a smile and always welcomed me and others into her home with open arms. It's probably where her kids learned about the true meaning of ‘hospitality'.  Carol became a chef and moved to Italy but now teaches English to foreigners and I've been threatening for years to fly over and visit her. Soon! Meanwhile, I stay in touch with her lightly on Facebook and I've connected with lovely Nick too a few times over the years.  Nick and his family moved out to Washington State, to Mercer Island, near Seattle. I followed Nicks career in the restaurant industry. He started out bussing tables, backing bars, and then he and his brothers and sisters opened a place called American Pie on the Upper West Side of New York. Nick Mautone now has 40 years of hospitality industry experience. He believes in the power of mentorship, leadership, collaboration, and possibility. Nick is the architect of an inventive process called “Hospitality Sabermetrics” — think Moneyball for Hospitality he says, and has a sixth sense when it comes to foreseeing trends. He is known for nurturing sustained success, streamlining operations, and aligning core values in every sort of hospitality business. Since his start, Nick has worked with some of the most iconic and influential restaurants in the world including Gotham Bar & Grill, Hudson River Club, and most notably, Gramercy Tavern where he was managing partner alongside Danny Meyer and Tom Colicchio for seven years, and helped define and nurture a fledgling idea Danny and the group coined called “Enlightened Hospitality.”  So, what is Enlightened Hospitality? Nick explained, “Enlightened Hospitality' is the core values of how you operate your business, and you hear that term a lot in business leadership programs where a company will say these are our core values and these are the way we want to operate our business, and these are the non-negotiables that we will not forsake any amount of money. And so, they are the guiding principles, if you will, that you want to live by, that we wanted our business to operate by, and we wanted, as people, to live by.” And I think it really made sense. I think that's why I enjoyed it, that's why I took the job. Danny had core values; Tom Colicchio had core values. At some point during the first few years that I was there, we actually took those core values and encapsulated them into our manuals and then we used them as part of our review process. And it really became a great way to manage people, and everyone knew their expectations. Everyone screws up, bear that in mind, but if you screw up and you forsake one of those core values, we'd sit you down and say, hey, you know, it just didn't work for us the way you handled this particular situation. Look at how we want to operate. Here's the way and the waterfall of progression of how you should handle these situations. And people get it. And then, you know, nine out of 10 times, they understand what they did wrong, they correct the problem, and they move forward. If not, they understand and they choose to move on because they can't live in those core values, and both are acceptable outcomes.” Nick's spent a lifetime trying to keep integrity in all he does.  I wanted to know his thoughts about the current state of the restaurant business. So many restaurants have struggled after COVID. Some reopened, some did not reopen. Getting and retaining good help is the #1 problem I hear from most in the restaurant business I've spoken to. Nick said, “So, the pandemic forced this change to happen five or 10 years earlier than it needed to.” One, people need to get paid appropriately, plain and simple. Tips notwithstanding, yes, tips count for your income, but you need to be paid appropriately. Most importantly, people need to be treated appropriately. And what I found, you know, in my career, and I don't speak for Danny Meyer, but I will say in our organization during that time, and I know it carries to today, our number one goal was to treat our employees well and take care of them to the best of our ability. And if we do that, then we can honestly live with honor and hold ourselves to a high standard as being good about the business. A lot of people didn't operate that way, so the pandemic forced that change. And now you see this, people leaving the industry, going on to do other endeavors. It will come back because everyone needs to eat and everyone needs human companionship and the connectivity that comes with sitting in a restaurant or a bar or a movie theater or whatever it is and seeing other people. So, I think it'll come back. It's just going to take a little time.” Nick is the founder of Mautone Enterprises. Whether you're a first time first-time restaurateur, or turning around a big ship on the wrong course, Nick's your guy to help guide you and your staff to profitable collaboration. Here's his website: nickmautone.com Enjoy this podcast my warm conversation with Nick Mautone on The Debbie Nigro Show. 

Join me as I sit down with Oren John, the internet's creative director who's worked with major brands like Red Bull, Ciroc, Grey Goose, and YRB. Together, we explore the game-changing potential of TikTok Shop and how creators are using the platform to build thriving businesses. Oren shares his expert insights on the role of luxury, craftsmanship, and storytelling in product design, and how these elements can elevate your brand. If you're curious about using TikTok to grow your business, this conversation is packed with valuable takeaways!Timestamps: 00:00 Intro00:55 Startup Idea 1: Collectible Pokemon iPhone Case10:22 TikTok Shop is a game-changer15:10 The power of creator communities18:38 TikTok Shop success formula21:40 Oren's tech stack and tools24:37 YouTube vs TikTok26:29 Oren's content creation philosophy1) Startup Idea 1: Collectible Pokemon iPhone Case• Combines collectibility and utility• A product's utility is the best way to standout on the interet• Tap into current trends to leverage the zeitgeist2) TikTok Shop is a game-changer:• Scale through affiliate creators• Brands pay $1,500-$2,500/month retainer• Creators earn 20% commission on sales"Kids aged 20-25 are making 10-25k/month off these commissions" - Oren3) The power of creator communities:• Discord channels like "Your First Dollar"• Brands recruit creators for TikTok Shop• Learn video creation, hooks, and editingPro tip: Brands can find pre-trained creators here 4) TikTok Shop success formula:• Wide demographic reach• Multiple creators across age/race/gender• Leverage Amazon for fulfillmentExample: Goalie (gummy brand) offering Rolex, Lamborghini as affiliate incentives 5) Content creation golden rule:• Provide saveable, shareable value• Entertain (replace Netflix experience)• Or fail"So many people fall in that third bucket because they go say, I'm going to talk about my brand story" - Oren6) TikTok vs Youtube:• TikTok algo allows for hyper-specific targeting• TikTok has wider reach than YouTube for niche products• Youtube is a less direct sales driver• Youtube is great for brand building• Long-form content still valuableHot take: "YouTube as a primary sales driver for most businesses" is outdated7) Oren's content creation philosophy:• 1) Value 2)entertainment 3)brand story• Tell stories, not just facts• Create content people want to bookmark• Focus on your area of expertise"I want your director to drop it in the Slack channel and be like, why aren't we doing this?" - OrenWant more free ideas? I collect the best ideas from the pod and give them to you for free in a database. Most of them cost $0 to start (my fav)Get access: https://www.gregisenberg.com/30startupideas 

Send us a textEver wondered how someone could maintain sobriety while working in an airport bar? Liam's story might surprise you. Our guest takes us on a journey through his years at various airport bars, including some hilarious and eye-opening tales from his drinking days. Hear about the time he snuck a Grey Goose bottle in his backpack, got banned for drinking on the job, and managed to stay sober since January 2019 with a little help from marijuana. Liam's recounting of his adventures, including hopping a fence and shredding his knee, will leave you both laughing and reflecting. We then transport you to Pittsburgh for some unforgettable bar-hopping adventures, where quirky liquor laws and the stark difference between corporate and carefree lifestyles come to life. Ever showed up to a serious business meeting still feeling the effects of last night's party? Liam has, and he's got stories to tell. From flying with just a driver's license to navigating the colorful characters of different restaurant concepts, this part of the episode is filled with humor and unexpected moments that define the hospitality industry.Things take a spooky turn as we discuss unsettling occurrences at the airport. Imagine a well-dressed woman repeatedly exhibiting bizarre behavior, or a chair mysteriously moving by itself late at night. Liam's eerie stories will send chills down your spine. On a lighter note, we share some wild celebrity encounters in the hospitality world, featuring Joe Montana's down-to-earth nature, Pauly Shore's post-election antics, and a fleeting sighting of Charlie Sheen. This episode is a rollercoaster of emotions, from supporting others in their sobriety journey to recounting the unpredictable moments that make life and work so interesting.Support the show

The U.S. Open's Honey Deuce cocktail, comprising Grey Goose vodka, raspberry liqueur, and lemonade, projects $10 million in sales for this year's tournament. In 2023, over 450,000 Honey Deuce cocktails sold at $23 each, highlighting its popularity. The drink features a reusable acrylic cup that displays past tournament winners' names. Notably, Serena Williams recently shared her first experience with the drink on TikTok. Other tennis tournaments offer signature drinks, but none match the Honey Deuce's sales. In 2024, the U.S. Open sets a total prize purse of $75 million, a 15% increase from the previous year, with singles champions receiving $3.6 million, reflecting a 20% rise from 2023.Learn more on this news visit us at: https://greyjournal.net/ Hosted on Acast. See acast.com/privacy for more information.

Thank you for listening to the Choice Hacking podcast! Please share this podcast with your family and friends because it helps us find new listeners. ✅ Find Jen Clinehens and Choice Hacking online: INSTAGRAM/TWITTER/THREADS/LINKEDIN/TIKTOK/YOUTUBE: @choicehacking✅ Join my free newsletter to learn what makes your buyers tick. ✅ Buy my book (or audiobook), "Choice Hacking: How to use psychology and behavioral science to create an experience that sings"

#psychologylive from Grey Goose pop up; August 09, 2024

Let me know your thoughts about the podcast. Thank you for listening!Ever wondered why some relationships fizzle out while others stand the test of time? This episode of the Living in Clarity podcast promises to unravel the secrets to dating with intention and clarity. We share the lighthearted yet profound story of a 90-year-old woman whose varied marital history teaches us the dangers of dating for the wrong reasons, like mere physical attraction or fleeting infatuation. We emphasize the importance of making intellectual, rather than purely emotional, decisions and offer practical strategies for evaluating potential partners, from involving family to seeking advice from a trusted dating coach. By focusing on emotional connections and honest feedback, you can steer clear of aimless relationships and make choices that lead to lasting love.We also dive into the fascinating world of perceived value and how it influences both marketing and personal relationships. Through the intriguing story of Sidney Frank and his creation of Grey Goose vodka, we explore how pricing and exclusivity can shape perceptions of quality. This concept isn't just for products; it applies to personal branding in dating too. By valuing yourself highly and maintaining a sense of mystery, you'll attract the attention and respect you deserve. Just as luxury brands command high value, so can you in your relationships. Tune in to discover how to find a partner who truly appreciates you for who you are, much like the most sought-after and exclusive brands.

Legends, innovators and stars from the new generation. Everybody pulls up to The Shop. For episode 7, we got a very special group together. Andre 3000, LeBron James, Sexyy Red, Jerry Lorenzo, Jiaoying Summers, and Nigel Sylvester sit down with Maverick Carter and Paul Rivera for an unforgettable conversation. Andre discusses the early days of Outkast and the Dungeon Family, the legacy of Rico Wade, his love for the flute and a lotmore. LeBron talked about aspiring to be something greater when growing up, his favorite Andre verses ever and having out-of-body experiences on the court. Sexyy breaks down how she first started rapping, how she deals with nerves before hitting the stage and the importance of timing. Jerry talks about the how his faith drives his creativity and decision-making, not wanting people to put a label on him and more. Jiaoying hilariously gives us insight into her comedy style, how she got her start and performing at The Apollo. Nigel talks coming up in Queens, New York, when he first found his love of bicycle riding and how he approaches brand-building. This is where culture shapes up. The Shop is presented by Grey Goose. In LeBron James' words...“Everything happens in The Shop.” The Sports Emmy Award-winning series The Shop is back for Season 7! Join us this season for new episodes featuring the biggest names in the game for unfiltered talk around sports, music and all things culture. To watch the full episode, please visit the Shop's YouTube channel.

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In this episode, the Goods from the Woods Boys are joined once again by one of our all-time favorite guests, comedian and international delight Joe Kaye!  We kick this one off by testing out an energy drink that no one could've imagined was still a thing, Lil Jon's CRUNK!!! energy. As it turns out, it was co-created by the guy who started Grey Goose and he's a cartoon villain.  We chat about Joe's time working as a background actor on the long-running soap opera 'General Hospital' and Rivers's first trip to the Magic Castle in Hollywood, CA.  Then, we go through an INCREDIBLE article from Rolling Stone that examines the great wreck that is the life of one Bob Ritchie a.k.a. Kid Rock.  Jam of the Week this week is "American Kids" by Kenny Chesney.  This one is a ton of fun. We can't wait for y'all to hit play. Follow Joe Kaye on all forms of social media @JoeCharlesKaye  Follow our show on Twitter @TheGoodsPod.  Rivers is @RiversLangley  Sam is @SlamHarter  Carter is @Carter_Glascock  Subscribe on Patreon for an UNCUT video version of the show as well as HOURS of bonus content! http://patreon.com/TheGoodsPod Pick up a Goods from the Woods t-shirt at: http://prowrestlingtees.com/TheGoodsPod 

Amazing guests, unheard stories and fresh cuts. Just another day at The Shop. This week, Maverick Carter and Paul Rivera chop it up with an exceptional group: Simu Liu, Tobe Nwigwe, Baron Davis and Calvin Johnson. Simu talks about his unique journey from being an accountant to starring in one of Marvel's biggest films — establishing himself as a movie star. Tobe talks about his own experience in film, transitioning from football to music and his Nigerian upbringing. Baron breaks down being a multi-faceted creative, navigating his passions outside of basketball and his first-hand experience of “Linsanity.” Calvin discusses his legendary NFL career, his relationship with the Lions organization and the importance of having confidence instilled at a young age. The guys also dive into entrepreneurship, their personal businesses and much more. This is where culture shapes up. The Shop is presented by Grey Goose. In LeBron James' words...“Everything happens in The Shop.” The Sports Emmy Award-winning series The Shop is back for Season 7! Stay tuned for new episodes.

You'd be hard-pressed to find a bartender that doesn't know the guest today - Imbibe Magazine has even called him, ‘the most famous cocktail bartender in the world'. Dale DeGroff humbly deflects it to Joe Baum but is credited with transforming cocktail culture while working at the Rainbow Room in New York in the 1980s. He popularised a number of things including the use of fresh juice and garnishes, the Cosmopolitan as we know it today and even named the Nick and Nora glass. Dale has received numerous awards, trained many of today's greats and authored bestselling cocktail books - including The Craft of The Cocktail. He's the founding President of The Museum of the American Cocktail, serves as a consultant for Holland America Line and continues to entertain audiences with lively presentations on TV and stage worldwide. Recorded inside the world's first standalone Grey Goose bar at Crown Melbourne, Le Martini. Officially open, the venue offers a range of martinis designed by Dale.

The crew is back! Tap into the latest episode of The Shop with Lena Waithe, Mo Gilligan, Trent Williams, Teddy Swims and the legendary LL Cool J. PR and Maverick talk to Lena about the impact and authenticity of her show The Chi, her approach to writing and evolving as a creative. LL walks the crew through what led to and inspired his upcoming album, produced by Q-Tip, and longevity in Hip-Hop. Trent opens up about his cancer diagnosis, how that changed his approach to life and the experience of making it to the Super Bowl. Mo tells hilarious stories from his stand-up appearances and coming up in South London. Teddy talks about how covering classic songs led to his blowing up on social media and breaks down his genre-less style of music. We got to A LOT this time around! The Shop is presented by Grey Goose. In LeBron James' words...“Everything happens in The Shop.” The Sports Emmy Award-winning series The Shop is back for Season 7! Join us this season for new episodes featuring the biggest names in the game for unfiltered talk about sports, music, and culture.

Lower that cheese flag dude! Mark talked about writing music for sync that is fun and relatable without being too obvious, building a hotel studio in Mexico, placing music in feature films, using the iPhone mic, horn arrangments, and Shruti boxes. Get access to FREE mixing mini-course: https://MixMasterBundle.com My guest today is Mark Rudin, an accomplished artist, producer, and songwriter with a masterful command of multiple instruments - particularly horns. His song "Miracle" was a winner on season 2 of the NBC show Songland, and his work has been featured in major ad campaigns for brands such as Grey Goose and Simple Mills, as well as trailers for the Tom and Jerry Movie and the movie, Easter Sunday. Mark newest release "That Looks Good On Me" ft. KONG is out now and we have a playlist of his music and discography in the show notes. Thank you to Rodger Alan Nichols for the introduction! THANKS TO OUR SPONSORS! http://UltimateMixingMasterclass.com https://www.adam-audio.com https://www.native-instruments.com Use code ROCK10 to get 10% off! https://www.izotope.com/en/deals.html Save up to 50% on RX 10, plus get a free RX 11 upgrade next month! https://www.lewitt-audio.com/ray https://gracedesign.com/ https://RecordingStudioRockstars.com/Academy  https://www.thetoyboxstudio.com/ Listen to this guest's discography on Spotify and Apple Music: https://open.spotify.com/playlist/1eYoDa0YmDmSfQpEiqvdyb?si=3dd3f7b784a9415f If you love the podcast, then please leave a review: https://RSRockstars.com/Review CLICK HERE FOR COMPLETE SHOW NOTES AT: https://RSRockstars.com/452

On this week's episode, I am joined by Kirsy Lovett. We improve her online dating profile and we take some hotline questions together! New York native, first-generation Dominican-American, content creator and model Kirsy Lovett translates her love of fitness, beauty and fashion into compelling content for her followers on Instagram, Tiktok and her website, kirsylovett.com. She has been tapped for campaigns for brands including H&M, Meta, Kiehl's, Reformation, Free People and Grey Goose, to name a few. As well as working on her own brand LVTT which carries swimsuits made in the Dominican Republic and playful hoodies poking fun at being “Your Favorite Ex”, you can catch Kirsy at her favorite workout studio Session and or her favorite bar Las Lap. Follow Kirsy at: IG: @kirsylovett TikTok: @notkirsylovett *******Stay Connected!******** @matchmakermaria (Follow!) @askamatchmaker (Follow the pod!) Make sure to subscribe and sign up for notifications for fantastic dating and relationship advice brought to you by Maria Avgitidis!  

We back! Tap back into The Shop with LeBron James, artist & CEO Travis Scott, NFL corner Sauce Gardner, music star Ice Spice, media personality and former all-pro Chad Johnson and MLB all-star Julio Rodriguez. Maverick and Paul talk to LeBron about the one award he hasn't won, the importance of a strong inner circle and why he steered away from playing football. Travis gives his thoughts on his Grammys snub, his love of performing and his overall creative approach. Ice Spice talks about her come-up in New York City and walks the guys through her Grammy experience. Sauce talks about his early success in the league, going up against the best receivers in the NFL and how he approaches his role on the field. Ocho breaks down raw talent vs hard work, his strategy of trash-talk and more. Julio discusses baseball culture in the Dominican Republic and transitioning into the big leagues. As always, we got to it! The Shop is presented by Grey Goose. In LeBron James' words...“Everything happens in The Shop.” The Sports Emmy Award-winning series The Shop is back for Season 7! Join us this season for new episodes featuring the biggest names in the game for unfiltered talk about sports, music, and culture.

There's no better platform than The Shop when it comes to hearing real stories and honest, unfiltered perspectives from the biggest in the game. For episode 2, we sat with CEO and entrepreneur Michael Rubin, 3x All-Pro wideout Davante Adams, comedian and actress Tiffany Haddish and New England Patriots owner Robert Kraft. Hosts, Maverick Carter and Paul Rivera spoke to Rubin about his passionate drive for building businesses, justice reform and how his relationship with Meek Mill shifted his view on the system. Davante talked about constantly learning as an athlete, the importance of Black coaches, having the right circle around you and more. Haddish discussed showing up as yourself, navigating through public critiques and starting her own tech company. Kraft spoke about always “staying young,” character and integrity in team-building and the inspiration behind his philanthropic efforts. This is where culture shapes up. The Shop is presented by Grey Goose. In LeBron James' words...“Everything happens in The Shop.” The Sports Emmy Award-winning series The Shop is back for Season 7! Join us this season for new episodes featuring the biggest names in the game for unfiltered talk around sports, music and all things culture. To watch the full episode, please visit the Shop's YouTube channel.

When it comes to hearing unique perspectives, getting insight and new stories from your favorites, there's no better outlet than The Shop. To kick off season 7, legendary comedian and actor Cedric the Entertainer, Grammy-Award winning superstar Nelly and WNBA icon Becky Hammon sat down for an amazing conversation. Hosts, Maverick Carter and Paul Rivera talked to Cedric about the drama hitting the news lately in the comedy world and how he's stayed so relevant throughout his storied career. Nelly discussed his rise to success out of St. Louis, his experience with the Grammys and his upcoming tour with Janet Jackson. Becky talked about the early accomplishments coaching the Aces, her journey as a woman becoming a head coach and how her NBA experience with the Spurs helped in her development. This is where culture shapes up. The Shop is presented by Grey Goose. In LeBron James' words...“Everything happens in The Shop.” The Sports Emmy Award-winning series The Shop is back for Season 7! Join us this season for new episodes featuring the biggest names in the game for unfiltered talk around sports, music and all things culture. To watch the full episode, please visit the Shop's YouTube channel.

After Dark with Hosts Rob & Andrew – Fulton DA Fani Willis testifies, donning a hot pink dress, against misconduct allegations. Observers question her relationship with Nathan Wade and her judgment. Social media backlash ensues, with Willis's dress and behavior sparking jokes and criticism. Willis's testimony backfires, overshadowing the case and raising questions about her judgment.

Welcome to Marketing People Love, my name is Jacques Spitzer and today I have an absolute treat for you with a wonderful accent. Tom Spaven, is the VP of Marketing for Reduce and not only is he an incredible marketer, but also one of those people who is just an electric thinker when it comes to human beings, brands, and marketing.  We're going to delve into three different topics together, both on the front of how human beings are simple and yet so complicated, but also how we respond to comedy by comedy works. He's going to share his experiences with Grey Goose and Good Wipes and so many other experiences along his journey that helped make breakthrough content. Discover the paradox of simplicity and complexity in marketing, and gain valuable lessons from Tom's journey, marked by breakthrough content strategies. Tune in for a quick dive into the mind of one of the industry's finest marketers!

In tense proceedings in Georgia, a judge will decide whether Fani T. Willis, the Fulton County district attorney, and her office should be disqualified from their prosecution of former President Donald J. Trump.Richard Fausset, a national reporter for The Times, talks through the dramatic opening day of testimony, in which a trip to Belize, a tattoo parlor and Grey Goose vodka all featured.Guest: Richard Fausset, a national reporter for The New York Times.Background reading: With everything on the line, Ms. Willis delivered raw testimony.What happens if Fani Willis is disqualified from the Trump case?Read takeaways from the hearing.For more information on today's episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday.

Fani is back for another day of twists, turns, and tales of childhood and dating. Today, Grace shares her favorite pleasantries from her preferred vodka to a luxury snack. Then, Fani's FATHER takes the stand.

Fani Willis and Nathan Wade had to testify in a hearing to dismiss them from the case against Donald Trump in Georgia and boy, oh-boy, did it not go as well as they thought it would in their heads or when they were on the stand. Willis admitted to felonies, looked like an unhinged and deranged witness at times and even wore her dress on backwards somehow. Also, I talk about the rest of the best and worst takes of the week and I examine Federalist Paper No. 10 in our continuing study of this important work in American civic life. Hosted on Acast. See acast.com/privacy for more information.

On today's podcast welcome photographer Chelsea Kyle who has worked with clients such as Apple,Starbucks,Grey Goose, and Budweiser to name a few. Join the Patreon : https://patreon.com/thephotobanter?utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=creatorshare_creator&utm_content=join_link www.picdrop.com Use Promo Code : Banter

Two emergency poo stories that involve Big Island and running, Dave confesses what he does when he can't figure the word out in Wordle, where we would live if we could choose anywhere to live, and more!

Scott, Giant Mike and Novak talk about the loss to t he eagles, the officiating impact and the Jets squandering a Grey Goose game to Washington. We also talk about the state of the NFL without a marquee team, the continual loss of respect for the Chiefs, and the ridiculousness of the NFL forcing a game to be shown on a platform like Peacock.We also take a ton of listener questions - and point a question back to a listener and air our Pet PeevesDownload our podcast at Buzzsprout: https://www.buzzsprout.com/1358293Or wherever you get your podcasts from. We are also now available on YouTube. Search for Three Angry Giants fans and subscribe to our channel. 

Today is Monday, November 20, and we're looking at Tito's vs. Grey Goose vs. Ketel One.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

The stories of Sherlock Holmes was a very well produced South African Radio show which delivered 50 episodes. The stories and the acting are great. Enjoy! Try the new "Tales of Escape & Suspense"- links below! ANDROID USERS- 1001 Tales of Escape & Suspense at Spotify - https://open.spotify.com/show/2HQYk53AJHTOgBTLBzyP3w 1001 Stories From The Old West at Spotify - https://open.spotify.com/show/0c2fc0cGwJBcPfyC8NWNTw 1001 Radio Crime Solvers at Spotify- https://open.spotify.com/show/0UAUS12lnS2063PWK9CZ37 1001's Best of Jack London at Spotify https://open.spotify.com/show/2HzkpdKeWJgUU9rbx3NqgF 1001 Radio Days at Spotify https://open.spotify.com/show/5jyc4nVoe00xoOxrhyAa8H 1001 Classic Short Stories & Tales at Spotify https://open.spotify.com/show/6rzDb5uFdOhfw5X6P5lkWn 1001 Heroes, Legends, Histories & Mysteries at Spotify https://open.spotify.com/show/6rO7HELtRcGfV48UeP8aFQ 1001 Sherlock Holmes Stories & The Best of Sir Arthur Conan Doyle at Spotify https://open.spotify.com/show/4dIgYvBwZVTN5ewF0JPaTK 1001 Ghost Stories & Tales of the Macabre on Spotify: https://open.spotify.com/show/5P4hV28LgpG89dRNMfSDKJ 1001 Stories for the Road on Spotify https://open.spotify.com/show/6FhlsxYFTGNPiSMYxM9O9K 1001 Greatest Love Stories on Spotify https://open.spotify.com/show/5sUUFDVTatnGt7FiNQvSHe 1001 History's Best Storytellers: (INTERVIEWS) on Spotify https://open.spotify.com/show/3QyZ1u4f9OLb9O32KX6Ghr APPLE USERS New! 1001 Tales of Escape and Suspense at Apple Podcasts https://podcasts.apple.com/us/podcast/1001-tales-of-escape-and-suspense/id1689248043 Catch 1001 Stories From The Old West- https://podcasts.apple.com/us/podcast/1001-stories-from-the-old-west/id1613213865 Catch 1001's Best of Jack London- https://podcasts.apple.com/us/podcast/1001-best-of-jack-london/id1656939169 Catch 1001 Radio Crime Solvers- https://podcasts.apple.com/us/podcast/1001-radio-crime-solvers/id1657397371 Catch 1001 Heroes on Apple https://podcasts.apple.com/us/podcast/1001-heroes-legends-histories-mysteries-podcast/id956154836?mt=2  Catch 1001 Classic Short Stories at Apple Podcast https://podcasts.apple.com/us/podcast/1001-classic-short-stories-tales/id1078098622 Catch 1001 Stories for the Road at Apple Podcast now:  https://podcasts.apple.com/us/podcast/1001-stories-for-the-road/id1227478901 NEW Enjoy 1001 Greatest Love Stories on Apple Devices here: https://podcasts.apple.com/us/podcast/1001-greatest-love-stories/id1485751552 Catch 1001 RADIO DAYS now at Apple iTunes!  https://itunes.apple.com/us/podcast/1001-radio-days/id1405045413?mt=2 NEW 1001 Ghost Stories & Tales of the Macabre is now playing at Apple Podcasts! https://podcasts.apple.com/us/podcast/1001-ghost-stories-tales-of-the-macabre/id1516332327 NEW Enjoy 1001 History's Best Storytellers (Interviews) on Apple Devices here: https://podcasts.apple.com/us/podcast/1001-historys-best-storytellers/id1483649026 NEW Enjoy 1001 Sherlock Holmes Stories and The Best of Arthur Conan Doyle https://podcasts.apple.com/us/podcast/1001-sherlock-holmes-stories-best-sir-arthur-conan/id1534427618 Get all of our shows at one website: https://.1001storiespodcast.com My email works as well for comments: 1001storiespodcast@gmail.com SUPPORT OUR SHOW BY BECOMING A PATRON! https://.patreon.com/1001storiesnetwork. Its time I started asking for support! Thank you. Its a few dollars a month OR a one time. (Any amount is appreciated). YOUR REVIEWS ARE NEEDED AND APPRECIATED! Learn more about your ad choices. Visit podcastchoices.com/adchoices

We're taping live from @craigkimberley Roast Beef Pop-Up at 23 East Main St. The live stream starts at 10. The Roast Beef Popup starts at noon

https://goodmorninggloucester.com/2023/10/17/were-doing-it-vodka-blind-taste-test-9-99-sea-ice-vodka-vs-titos-vs-grey-goose-on-sundays-glouceste

Tasting Notes:  The Louis Vuitton of vodka (actually owned by LVMH, so there's that) is made with 100% organic Polish rye and distilled in Poland. At the top of the luxury imported vodka game, it was always French Wheat vodka in the form of Grey Goose, or rye-based Polish vodka in the form of Belvedere. Widely known for it's smoothness compared to other vodkas in its category, Belvedere truly is on the cool side of the pillow. Smooth to a fault indeed, you'll taste every silky sinew of an olive or lemon peel in your favorite martini.

Wats unimportant to important people

Thank you so much for listening to the Choice Hacking podcast. Today's episode was brought to you by Choice Hacking's corporate training offerings.  Click here to learn more about how we can help you, or visit ChoiceHacking.com/training✅Join my free newsletter to become a marketing psychology master in

Can't get enough of cozy mystery books? Join us as we toast to the genre with our signature turn the page martini and engage in an intriguing conversation with Brook Peterson, author of the Jericho Falls Cozy Mystery Series and cohost of the Clued In Mystery podcast. Brook shares her top picks of cozy mystery series that would be exceptional Hallmark movie adaptations, with the charming Bake Shop Mysteries at the top of her list.Our chat with Brook extends beyond books, diving into the fascinating world of character casting. We explore potential actors for her Jericho Falls series, discussing how casting younger actors could breathe life into the storyline. In addition, we examine the Agatha Raisin series by MC Beaton, discussing how its adaptation into a British cozy mystery has been enhanced by the show's character depth and British stereotypes.We end on an exciting note with Eric Thurm, author of the forthcoming book "The Onion Peak University", who discusses the book's premise and its Lemony Snicket-esque tone. Eric's enthusiasm for his upcoming podcast is contagious, and we chat about putting together a summer reading list for the book. Join us for this captivating conversation filled with mystery, book recommendations, and some fantastic insights into the world of cozy mysteries. Don't miss out!Signature Cocktail: Turn the Page MartiniIngredients2 ounces vodka (such as Grey Goose) 1 ounce Mr. Black1 ounce room temperature espresso3 coffee beansDirectionsCombine vodka, Mr. Black, and espresso in a cocktail shaker filled with ice. Cover and shake vigorously for 30 seconds. Pour into a chilled martini glass. Float the coffee beans for garnish.Follow us on social media: Instagram: @hallmarkmysteriesandmoreYoutubeOr visit our website. This podcast was created by fans for fans and is NOT affiliated with or sponsored by Hallmark or the Hallmark Channel.

From Episode 1 to the season finale, The Shop has you covered with the Best Of moments from Season 6! Appearances from sports superstars like 12x NBA All Star Chris Paul & 7x Olympic Gold medalist Allyson Felix to music & entertainment icons in 12x Grammy Award winner Babyface & actor/comedian J.B. Smoove, they all sat down with marketing executive Paul Rivera & entrepreneur Maverick Carter to discuss their unforgettable journeys to success, the obstacles they've overcome along the way, & the hard-hitting topics necessary to lead the culture forward. Kick up your feet and remember...in the barbershop you can't lie.The Shop UNINTERRUPTED is presented by Grey Goose.In LeBron James' words...“Everything happens in The Shop.” The Sports Emmy Award-winning series The Shop UNINTERRUPTED is back for Season 6! Join us this season for new episodes featuring the biggest names in the game for unfiltered talk about sports, music, and culture. For full episodes of The Shop, subscribe to our channel: https://bit.ly/SubscribeToUN  Listen to The Shop Podcast: https://bit.ly/ShopPodcast  Shop the collection: https://bit.ly/TheShopCollection  Learn more about the show: https://bit.ly/TheShopShow  Tap in for more Shop talk: #TheShopStay connected with #TheShop:Instagram  https://www.instagram.com/theshopun/ Twitter  https://twitter.com/TheShopUN

Today is Monday, July 10, and we're looking at Tito's vs. Grey Goose vs. Ketel One.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Is the Vodka Soda a bonafide cocktail? Is it the reason that vodka continues to rank as one of the best-selling spirits in the U.S., and the main factor behind the overwhelming success of brands such as Tito's? And can you create a flavorsome, interesting version of this drink while staying true to the essence of a classic Vodka Soda? These are all questions we're answering today as we're joined in the studio by Ignacio "Nacho" Jiménez, co-owner of the recently opened, must-visit NYC bar, Superbueno. Listen on (or read below) to learn Nacho's Vodka Y Soda recipe — and don't forget to like, review, and subscribe! Ignacio “Nacho” Jiménez's “Vodka Y Soda” Ingredients - 1 ½ ounces pasilla and guajillo pepper infused Grey Goose* - ¼ ounce Velvet Falernum - 5 ounces guava water** - Garnish: Guava salt Directions 1. Rim a chilled highball glass with guava salt. 2. Combine all ingredients and charge with carbonation either in a soda stream or using an ISI with a CO2 soda charger. 3. Serve in the highball glass over an ice spear or regular ice. Pasilla and Guajillo Grey Goose* Ingredients - 1 liter Grey Goose vodka - 20 grams deseeded Guajillo peppers - 10 grams deseeded Pasilla Peppers Directions 1. Add vodka to a container/pitcher. 2. Add deseeded peppers. 3. Infuse from 30 mins to overnight before straining through a fine mesh strainer. Guava Water** Ingredients - 1 liter clarified guava purée*** - 7 grams tartaric acid - 8 grams malic acid - 15-20 grams sugar Directions 1. Combine all the ingredients together and, if possible, use a brix refractometer while adding sugar until you reach 15-20 sugar brix. 2. Store in the refrigerator. (Will last for a couple of weeks.) Clarified Guava Purée*** Ingredients - 850 grams Le Boiron guava purée - 200 milliliters water - 130 grams Pectinex - 2 grams Agar Agar Directions 1. Mix the guava puree with Pectinex in a large pot and let it sit for 20 min. 2. Add water and cook until it boils, stirring continuously so it doesn't catch. 3. Add Agar Agar and dissolve. 4. Strain through a coffee strainer into a sealable container. Hosted on Acast. See acast.com/privacy for more information.

There are some things you have to know about drinking.  You've got to have rules around it.  Especially as a professional.  When I go to a party, I have a couple of simple rules.  For every one hour I am there, I can have 1 drink.  Usually it's Grey Goose and soda.  For every 2 hours, I drink a glass of water.  After the 2nd drink, if I'm still there, I have one more, but have the bartender hold the vodka.  I slip out at 10:00-10:30 at the latest.  Most people don't even know I left until I'm gone.  This is all by design.  I've been to the parties and watched people get shit faced and power drink 3X the amount most people do.  They start getting lose.  Stay stupid shit.  And sometimes, they do really stupid things that will be remembered by anyone who was at that party.  Depending on how bad it is, it's detrimental to their reputation as a professional.  This doesn't even begin to address the huge risks they take killing someone if they get behind the wheel of a car.  You've gotta have rules for yourself when you drink.  I hope this episode helps you establish some new rules for yourself.  If you're going to be your best you, you can't get caught trippin' with the booze.   #RiseAbove  HOW TO GET INVOLVED:  This planet is based on an algorithm and with every positive action, there is an adverse reaction.  Ryan Stewman rose and overcame a life of addiction, imprisonment, divorce, and circumstances that would break the spirit of the average human being.  He went on to create a powerful network of winners and champions in life and business creating a movement quickly changing lives one day at a time.  Learn more at: www.JoinTheApex.com   Check out this show and previous killer episodes of the ReWire Podcast in Apple Podcasts.