Podcasts about meat eaters

Kait and Mike sat down with Meredith McClaren (Black Cloak, Crumble) to talk comics they've been reading and some of Meredith's latest and upcoming comic books!Timestamps:00:00:00 - Start00:01:56 - Absolute Batman00:06:47 - Fox Maidens00:12:09 - Resurrection Man: Quantum Karma #100:19:06 - Discord Picks00:20:19 - She Likes to Cook, She Likes to Eat00:25:00 - The Hills of Estella Roja00:28:19 - Viscere #1-200:31:05 - Interview with Meredith McClaren00:55:54 - WrapMusic provided by Infinity Shred. Find them on Bandcamp.IRCB Avatars by @ICELEVELIRCB Logo by Kyle RoseProducer: Mike RapinProoflistener: Brian MurrayEditor: Zander Riggs Support us on Patreon to get access to our Patreon-only series: IRCB Movie Club, Saga of Saga, Giant Days of Our Lives, A Better Batmobile, and more! patreon.com/ircbpodcastEmail: ircbpodcast@gmail.comTwitter: @ircbpodcastInstagram: @ircbpodcastDiscord: discordapp.com/invite/E8JUB9sReddit: ireadcomicbooks.reddit.comIRCB GoodreadsMerch: ircbpodcast.com/shop

First and foremost I wanted to apologize for how late this podcast was and the fact that we didn’t have a show last Friday. We had some technical difficulties and were unable to get things going for the live show. So to make sure we did a show we recorded this one (not live) on […] The post Do Meat Eaters Deserve To Live?, Human Potential, Discovering Your Purpose, The Spirituality Of Consuming Meat, Listener Questions & More! appeared first on Extreme Health Radio.

In this episode, Maria and Renée sink their teeth into the latest extreme wellness craze: the carnivore diet. We talk about it all. From the connections to paleo and keto lifestyles, to the way evolutionary arguments are used to justify modern diet trends.Is eating like our ancestors really the key to optimal health, or is this just another fad wrapped in pseudo-science? We explore the appeal, the risks, and why these all-meat claims keep making a comeback in the wellness world.✨ If you've ever wondered how diet culture keeps evolving (while insisting it's ancient wisdom), this episode is for you!What are your thoughts on the carnivore diet? Let's chat! Find us on Instagram @whatnottowellness or send us an email at whatnottowellness@gmail.com.

Welcome back to the Kaka Balli Punjabi Podcast, where we dive into hard-hitting, raw, and unfiltered discussions on the topics that truly matter. In this episode, I sit down with Parvinder Singh to explore some of the most VIRAL and HOTLY debated subjects that are shaping the Punjabi, American, and global landscape today.

Episode 1647 - brought to you by our incredible sponsors: Shipstation: Calm the chaos of order fulfillment with the shipping software that delivers. Go to shipstation.com and use code HARDFACTOR to sign up for your FREE trial. Fitbod: Get 25% off your subscription or try the app FREE for seven days at Fitbod.me/HARDFACTOR. DeleteMe: Get 20% off your data protection DeleteMe plan by texting Hard Factor to 64000 Timestamps: (00:00:00) - Rachel Bellis from PETA joins the show after a lengthy series of e-mail exchanges over the years (00:05:00) - Groundhog's Day, Caged Tigers, and the story of PETA (00:12:00) - Do SOME dogs love to be exploited for cash? Also, RIP P-Nut the Squirrel (00:19:00) - Feral Cats... What's the Deal?? (00:23:43) - Deep Dive on Snake Guys, other Exotic Pet Owners, and Animal Control (00:29:10) - Animal Research: will Ai end up saving a ton of test animals? (00:34:20) - Target List: Spoiler Alert: Big Bug is at the TOP (00:37:40) - Nitty Gritty on the N00DZ - I'd Rather be Naked Anti-Fur Campaign (00:38:42) - Steve Irwin, his son, Post Malone, and some of the PETA beefs we don't understand (00:45:20) - What's up with all these Arab guys with pet tigers? (00:46:15) - Dating life at PETA, how to interact with Meat Eaters? (00:49:20) - Animal Protestors... What's the Deal?? (00:51:00) - Who Is Big Meat??? Big Ups Big Mike! (00:53:00) - WE WILL NOT EAT THE BUGS!!!!!!!!! Thank you for listening! Go to Patreon.com/HardFactor if you want more podcasts and get access to discord server chat... But MOST Importantly, HAGFD! Learn more about your ad choices. Visit megaphone.fm/adchoices

The N-WORDS Meat Eaters Use What are the N-Words meat-eaters use when defending their diet? A team of researchers produced the first empirical study of meat-consumption rationalizations and justifications. Nothing brings out our deep-seated defenses like dietary debate.  Written by Emily Moran Barwick at BiteSizeVegan.org. #vegan #plantbased #plantbasedbriefing #veganism #n-words #excuses #rationalizations   ========================== Original Post: https://bitesizevegan.org/the-n-words-meat-eaters-use/    Related Episodes/Resources:  765: How To End Injustice Everywhere: Melanie Joy's Latest Book https://plantbasedbriefing.libsyn.com/765-how-to-end-injustice-everywhere-melanie-joys-latest-book-by-jordi-casamitjana-at-unchainedtvcom   372: Dis-ease of the Heart: The Psychology of Eating Animals. https://plantbasedbriefing.libsyn.com/372-dis-ease-of-the-heart-the-psychology-of-eating-animals-by-melanie-joy-phd-edm-at-forksoverknivescom  ========================= Bite Size Vegan was founded on the belief that everyone deserves access to solid, factual information on issues impacting their health, our planet, society, and the lives of other sentient beings. The website, videos, resources and speeches serve to provide this access in formats tailored to modern methods of information consumption—digestible and approachable, yet backed by rigorous research. Believing in the power of an informed public, Emily provides free, open-access to right-to-know information in a digestible format. Bite Size Vegan fills a unique space in vegan activism & advocacy by bringing together the accessibility of engaging social-media content with the integrity and depth of research-backed, transparently-cited educational information. By helping people make the connection that veganism—far from an extreme way of life—is simply aligning our actions with the values we already have, Bite Size Vegan strives to end the pervasive exploitation of non-human animals. ========================== FOLLOW THE SHOW ON: YouTube: https://www.youtube.com/@plantbasedbriefing     Spotify: https://open.spotify.com/show/2GONW0q2EDJMzqhuwuxdCF?si=2a20c247461d4ad7 Apple Podcasts: https://podcasts.apple.com/us/podcast/plant-based-briefing/id1562925866 Your podcast app of choice: https://pod.link/1562925866 Facebook: https://www.facebook.com/PlantBasedBriefing   LinkedIn: https://www.linkedin.com/company/plant-based-briefing/  Instagram: https://www.instagram.com/plantbasedbriefing/     

Ask you smartspeaker to play "One oh three one Austin."

Tune into this dynamic episode of the Plant Based News Podcast, where we navigate through the multifaceted world of veganism, from celebrity influences to comedic interpretations and cutting-edge food technologies. In this episode: - Celebrity Influence: Hear from stars Ariana Grande and Cynthia Erivo of the musical movie "Wicked" as they share their vegan journeys and discuss how the film integrates themes of animal rights and veganism into its fantastical narrative. - Comedy and Veganism: We react to Russell Peters and other comedians, analyzing how their jokes about vegan stereotypes impact the movement. Discover how vegan comedians like Preacher Lawson are using humor to reshape misconceptions and advocate for a plant-based lifestyle. - Future of Food: Join Klaus, Sarah, and Shabnam in a thought-provoking debate on the potential of precision fermentation to transform the meat and dairy industries. We'll delve into the debate between processed and whole foods, exploring consumer reactions and the broader industry implications. - Ethical Debates: Dive into the intense "Vegans vs Meat Eaters" debate from Jubilee, examining ethical dilemmas, health concerns, and the accessibility of vegan diets. We unpack the arguments from both sides, highlighting the environmental and ethical stakes involved.

First up this week, growing numbers of Valley fever cases, also known as coccidioidomycosis, has researchers looking into the disease-causing fungus. They're exploring its links to everything from drought and wildfires to climate change and rodent populations. Staff Writer Meredith Wadman joins host Sarah Crespi to discuss her visit to a Valley fever research site in the desert near Bakersfield, California, where researchers are sampling air and soil for the elusive fungus.   Next up, scientists are trying to pin down when meat eating became a habit for human ancestors. It's long been hypothesized that eating meat drove big changes in our family tree—such as bigger brains and more upright posture. Tina Lüdecke, a group leader at the Max Planck Institute for Chemistry and honorary research fellow at the Evolutionary Studies Institute at the University of the Witwatersrand, investigated the diet of our ancient hominin relatives Australopithecus. Her team used nitrogen isotope ratios from the tooth enamel in seven Australopithecus individuals in South Africa to determine what predominated in their diets at the time—meat or veg.   This week's episode was produced with help from Podigy.   About the Science Podcast   Authors: Sarah Crespi; Meredith Wadman https://www.science.org/doi/10.1126/science.zulg8oo

First up this week, growing numbers of Valley fever cases, also known as coccidioidomycosis, has researchers looking into the disease-causing fungus. They're exploring its links to everything from drought and wildfires to climate change and rodent populations. Staff Writer Meredith Wadman joins host Sarah Crespi to discuss her visit to a Valley fever research site in the desert near Bakersfield, California, where researchers are sampling air and soil for the elusive fungus.   Next up, scientists are trying to pin down when meat eating became a habit for human ancestors. It's long been hypothesized that eating meat drove big changes in our family tree—such as bigger brains and more upright posture. Tina Lüdecke, a group leader at the Max Planck Institute for Chemistry and honorary research fellow at the Evolutionary Studies Institute at the University of the Witwatersrand, investigated the diet of our ancient hominin relatives Australopithecus. Her team used nitrogen isotope ratios from the tooth enamel in seven Australopithecus individuals in South Africa to determine what predominated in their diets at the time—meat or veg.   This week's episode was produced with help from Podigy.   About the Science Podcast   Authors: Sarah Crespi; Meredith Wadman https://www.science.org/doi/10.1126/science.zulg8oo

Discover Glen Merzer's compelling arguments on how to win the debate with meat eaters. This insightful video explores the three main reasons for adopting a vegan diet: health, environment, and animal welfare. Learn why the health argument is crucial and how to counter common myths about veganism. Join us in understanding the science and logic behind a plant-based diet and make a persuasive case for going vegan.#VeganDebate #PlantBasedHealth #GoVegan 

Tufts University is focused on a different approach: cellular agriculture. The university recently received a grant from the state to continue this research and establish the Foodtech Engineering for Alternative Sustainable Technologies center.

Tuesday, May 7th. In this episode we talk about: Doug is sick Plantapalooza VIP Ticket (https://lovecomplement.com) Weather report: Parisian baker faces pushback over vegan croissants, THIS launches plant-based chicken thighs with seaweed skin, Lidl Belgium reduces price of plant-based meats to match regular meat Impossible Foods' Americana Ads Address the Meat Problem — with More Meat ( Equinox Launches $40,000 Membership to Help You Live Longer (https://www.cnbc.com/2024/05/06/equinox-launches-40000-optimize-membership.html) Tune in live every weekday at 11am to watch on  or on Instagram ( and ), or watch on Twitter or Twitch! Follow , , and for more.

In this episode, Micah and James lead off the discussion with an update on earthquakes, odd weather, the 2024 full solar eclipse, Mediterranean archaeology during our open segment. We are then joined by Dr. Metin Eren of Kent State University, who returns to discuss the publication of a new, highly detailed paper involving experimental archaeology. The new paper titled "Experimental bison butchery using replica hafted Clovis fluted points and large handheld flakes" is available now in the Journal of Archaeological Science: Reports at ScienceDirect.com.  Dr. Metin Eren is a Professor of Anthropology at Kent State University. He is the founder and co-director of the Kent State University Experimental Archaeology Laboratory and a research associate at the Cleveland Museum of Natural History. He has appeared on the SAAJ episode.054 The Clovis Projectile Point, and has also appeared on two of our Patreon podcasts, the Cross-Tyme Pub and the Digging Deeper podcast.  Instagram  Facebook  Seven Ages Official Site  Patreon  Seven Ages YouTube  Guest Links: Science Direct  Meat Eater Documentary 

Thursday, March 14th. In this episode we talk about: Pi Day, memory tricks Weather report: Two new vegan mac 'n' cheese brands coming to Canada, Del Monte makes smaller pineapple to reduce waste With New Red Packaging, Impossible Foods is Leaning into the 'Carnivorous Cravability of Meat' ( 8 Ultra-Processed Foods that are Actually Good for You, Nutritionist Says (https://www.eatthis.com/healthy-ultra-processed-foods/) Tune in live every weekday at 11am to watch on or on Instagram (and ), or watch on Twitter or Twitch! Follow , , and for more.

Step into the extraordinary realm of carnivorous plants, where nature's wildest side comes to life! Prepare to be astonished as we imagine a world where every single plant on our planet has transformed into a voracious meat-eater. But amidst this awe-inspiring spectacle, there exists one plant, shrouded in mystery, that possesses unimaginable power. It is a botanical enigma, with a touch that should never be dared. Beware, for in this captivating realm, even the most innocent-looking leaf can be a deceptive trap. Are you ready to venture into the untamed wilderness of the carnivorous plant kingdom? #brightside Animation is created by Bright Side. ---------------------------------------------------------------------------------------- Music from TheSoul Sound: https://thesoul-sound.com/ Check our Bright Side podcast on Spotify and leave a positive review! https://open.spotify.com/show/0hUkPxD... Subscribe to Bright Side: https://goo.gl/rQTJZz ---------------------------------------------------------------------------------------- Our Social Media: Facebook:   / brightside   Instagram:   / brightside.official   TikTok: https://www.tiktok.com/@brightside.of... Stock materials (photos, footages and other): https://www.depositphotos.com https://www.shutterstock.com https://www.eastnews.ru ---------------------------------------------------------------------------------------- For more videos and articles visit: http://www.brightside.me Learn more about your ad choices. Visit megaphone.fm/adchoices

We discus making brachot on prohibited foods, and whether you can join those who eat meat together with those who eat milky foods to form a zimun.

Bobby, Paul and Mike have BONES with people who waste meat at a buffet, when someone reminds you over and over about things you already know, plus great fan and video bones! Bone to Pick Podcast starring Robert Kelly & Paul Virzi with Mike Albanese  GET THE BONE TO PICK OFFICIAL HAT! https://comicwearables.com/cw/btphat/  Join our new Patreon for bonus weekly Fan Bone Episodes & early release of the podcast: www.patreon.com/bonetopickcast  Follow the show! https://linktr.ee/bonetopickcast  EMAIL US YOUR BONES: bonetopickcast@gmail.com  Shoutout to Brady O'Keefe for the intro song! https://linktr.ee/bradyokeefe  

Tuesday, January 23rd. In this episode we talk about: Weather report: Baltimore declares January Veganuary month, lots of new plant-based seafood products Vegan Bride Uninvites All Meat-Eaters (https://www.boredpanda.com/vegan-bride-bans-all-meat-eating-family-friends-wedding/) There's a Bonkers Debate About Potatoes Not Being Vegetables (https://vegnews.com/vegan-news/potatoes-not-vegetables-debate-health-studies) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshow and @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.

In this listener filled episode, the boys relive some of the best mans best friend stories from us and our listeners. With an exclusive story from Meat Eaters best story teller, and a pile of stories of our own, this one is a fun filled episode of all kinds! Local friend Blane Loggins stops in as well and joins us for a talk, and we pay tribute to a legendary dog man gone to soon.CalNGCherokeeCruzrThanks for listening and continuing to support us! Videos Available for your viewing pleasure over on YouTube at https://www.youtube.com/channel/UC1dWYyR5QqE_dVwGvr6_eAQ Find us on the socials!!! https://www.facebook.com/talkaboutitoutdoors https://www.instagram.com/talk_about_it_outdoors/ Check out our partners! Cruzr Saddles https://www.cruzr.shop Grim Reaper Broadheads https://www.grimreaperbroadheads.com The KT Team https://thektteam.org Cal Hardie WhiteTail Properties 770-296-2163 All our links! https://linktr.ee/talkaboutitoutdoors

Would you remain friends with the bride if she uninvited you from her wedding because you're not vegan? Learn more about your ad choices. Visit megaphone.fm/adchoices

Why AP News Is THE WORST of them all.

The Simply Vegan Podcast is bought to you by the UK's only vegan magazine, Vegan Food & Living. Hosted by magazine editor Holly Johnson (and NEW co-host Em-J for January 2024), join us every Thursday as we chat to some of the inspirational people helping to grow the vegan movement – from chefs and influencers to athletes and doctors.It's Veganuary – the perfect time to delve into the world of veganism! Whether you're completely new to the show or a long-time listener, we have a bumper episode for you that's packed with advice, debate and insights. Celebrity make-up artist and all-round vegan advocate Em-J Williams joins us as co-host and we delve into her world for a while, before discussing the crazy things people said to us over Christmas (yes, breast milk IS vegan!). And in part 2, Holly chats to activist, speaker and author Ed Winters, also known as Earthling Ed, about his new book, How To Argue With A Meat Eater (And Win Every Time). They look at the main arguments against veganism, how we can arm ourselves with information to have better debates and why 'winning' isn't necessarily what you might think.Notes from today's show• Em-J's favourite restaurants include What the Pitta and Omnom• Join the Non-Judgy Vegans Facebook group• Ed Winters' new book – How To Argue With A Meat Eater (And Win Every Time) is out now, at Waterstones and all good bookshopsSupport your favourite vegan podcast – and help the movement grow!• Follow our new co-host Em-J Williams at @emjedit• Follow Holly at @holly_anne_johnson• Leave us a review and share this episode with friends• Tag us in your social posts @simplyveganpodcast and @veganfoodandliving• Try an issue of Vegan Food and Living magazine for just 99p at veganfoodandliving.com/podcast Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

Here are the papers and links: Nutrient Intake Systematic Review Harvard website on nutrients for brain health Maternal diet status in pregnancy Maternal Nutrition and NeurodevelopmentSee omnystudio.com/listener for privacy information.

In this episode, I sit down with Amy Aela, Indian-Australian actress, model, entrepreneur to talk about all the excuses meat eaters have. We destroy the classic lions and tigers eat meat so therefore we should too argument as well as the deserted island tale, the protein myth and other lame claims that meat eaters use to justify their actions. Enjoy the episode! Follow us: https://www.itsjamiescorner.com https://www.instagram.com/kindnesswithamy/?hl=en

Vigilant News focuses on current events, politics, and all things that affect our ability to live free and prosperous lives. “Eternal Vigilance is the price of liberty.” Hosts: Justin Deschamps & Ryan Delarme Website https://vigilant.news/ _ Social Media https://truthsocial.com/@Justindeschamps https://truthsocial.com/@ryandelarme https://truthsocial.com/@vigilantnews _ Substack: Ryan https://undergroundnewswire.substack.com/ Justin https://luxveritatis.substack.com/ https://knowledgebased.substack.com/ _ Show Notes, Go HERE: https://vigilant.news/2023/12/vigilant-news-12-4-23-iranian-cyber-attack-narrative-seeding-meat-eaters-strike-back/ *** PROMOTION: Ascent Nutrition https://bit.ly/3zxvdS7 Pine Needle Extract + Amazing Organic Superfood + Supports Brain Health + Supports Lung Health + Supports Heart Health + Supports Hormone Health _ Book of the Month Shadow Men: An Encyclopedia of Mind Control bit.ly/3WRNh4z Psychological operations (PSYOPs) are the preferred method by which shadow men socially engineer the masses' consent on a myriad of important issues. The author provides numerous examples of how social engineers have modified the public's perceptions and attitudes about America's founders, slavery, financial markets, dating and mating customs, self-perception, and a laundry list of other matters people have no idea were socially engineered. The reader will become expert on the character of the men who work in the shadows whose sole reason for living is to control others in service to accumulating wealth and power, of which, they never, ever, have enough. The reader is provided a step-by-step program that promises to strip away shadow men's brainwashing of them and return the reader to his natural state of freedom and happiness. OFFICIAL VIGILANT NEWS WEBSITE: https://vigilant.news/ • Sign up for our newsletter, and get the news straight to your inbox: https://bit.ly/VigilantNewsLetter OFFICIAL TELEGRAM CHANNEL https://t.me/vigilantnews Rumble https://rumble.com/c/VigilantNews Bitchute https://www.bitchute.com/channel/DARtlKxgDs2E/ Brighteon https://www.brighteon.com/channels/stillnessinthestorm _ Catch up on Previous Episodes of Vigilant News Here: https://badlandsmedia.tv/vigilantnews _ • Secure your financial future! GOLD AND SILVER https://badlandsgold.com • MyPillow https://www.mypillow.com/ Promo Code: BADLANDS Or call 800-795-5154 • The Wellness Company https://badlandsmedia.tv/twc 10% off with Promo Code BADLANDS https://badlandsmedia.tv/twckids • Benson Honey Farms https://badlandsmedia.tv/honey _ Official Website: https://BadlandsMedia.TV Gart II Replays: https://badlandsmedia.ticketspice.com/gart2cocoabeach-virtual Marketplace: https://marketplace.badlandsmedia.tv/home Merch: https://badlandsmedia.tv/merch _ Interested in promoting your business? Email Matt Byram at ads.badlandsmedia@proton.me _ Vigilant News is: Justin Deschamps: https://twitter.com/JustnStillness https://truthsocial.com/@Justindeschamps Ryan DeLarme: https://twitter.com/ryan_vigilant https://truthsocial.com/@ryandelarme _ Follow Badlands Media at: Substack: https://badlands.substack.com/ Twitter: https://twitter.com/BadlandsMedia_ Facebook: https://www.facebook.com/badlandsmedia22 Rumble: https://rumble.com/c/BadlandsMedia Truth Social: https://truthsocial.com/@badlandsmedia _ #JustinDeschamps #RyanDeLarme

 Unraveling the Meaty Mysteries of Human Evolution with Dr. Briana PobinerThis week on Talking Apes we journey back in time to explore our ancestral roots with Dr. Briana Pobiner. As a distinguished paleoanthropologist, Dr. Pobiner delves deep into the evolution of the human diet and the pivotal role meat played in our development as a species.Briana, who leads the Smithsonian Human Origins education and outreach initiatives, offers a unique perspective on our shared history with other apes and our progression towards becoming Homo sapiens.  This week we're stepping away from our usual focus on modern apes to explore the dietary habits of our ancient ancestors with Briana as our amazing guide on some key topics:The Myth of Linearity: Dr. Pobiner shatters the common misconception that human evolution is a linear progression from chimpanzees. Instead, she unveils the intricate web of evolutionary branches that make up our family tree.The 2% Difference: Dive deep into the significance of the mere 2% difference in DNA that separates us from our closest living relatives. Discover how this small genetic gap holds significance to our unique journey.'The cool thing about human bodies is we're this archive of evolution and we share a lot of that evolutionary history with our closest living relatives.' - Dr PobinerMeat-Eating in Prehistory: Explore Dr. Pobiner's research spanning up to 2.5 million years ago, focusing on the pivotal role of meat in early human diets. Learn how she deciphers clues in fossilized bones and identifies tooth and butchery marks to reveal the stone tools our ancestors used to process their food and other ideas about how they lived.Coexisting Hominids: Delve into the intriguing story of how multiple species of humans (hominids) lived concurrently, painting a complex picture of our ancient world.‘This is actually a very weird time in human evolution because there's only one type of human on the planet - through most of our evolutionary history there have been multiple lineages, multiple different species of hominids (early humans) that co-existed at the same time - that's something to give us pause.' - Dr PobinerScavenging and Survival: Uncover the theory that early humans might have survived by scavenging meat left behind by carnivores.Modern Paleo Diets: Dr. Pobiner shares her insights on modern paleo diets, offering a bridge between our ancestral past and present dietary trends.Join us as we journey through time, exploring the rich tapestry of human evolution! This episode promises to leave you with a newfound appreciation for the intricacies of our evolutionary heritage (and maybe a rumbling tummy)!Click here to visit the Smithsonian's Human Origins WebsiteClick here to read Briana's articles on human evolutionClick here to see a fascinating diagram depicting human evolutionSupport the showTalking Apes is an initiative of the nonprofit GLOBIO. Official website: talkingapes.orgInstagram: @talkingapes_podcastTwitter: @talking_apes Click here to support the show. BUY OUR MERCH

Ted's Meat & Potatoes

Emails, Ted's Meat & Potatoes has The Best City For Meat Eaters! Plus Headlines Mike is NOT working on!

Tuesday, September 26th — In this episode we talk about: Taylor Swift and Travis Kelce  Eco-Luxe Plant-Based Giveaway Sweepstakes presented by Complement Weather report: MorningStar Farms announces Steakhouse Style Burger, MALK Organics Holiday Nog contains only five ingredients, Italian researches figure out how to grow chicken meat from a feather, a few vegan meat brands go out of business and lay off employees, people plan to drink more diet soda despite WHO calling aspartame a possible carcinogen, Popeyes launches in Scotland with vegan bean burger, Ernst & Young predicts plant-based protein market to nearly 10x by 2035 Smart Menus: How to Get Meat Eaters to Choose Plant-Based Dishes (https://www.greenqueen.com.hk/plant-based-menu-restaurant-guide-meatless-dishes/) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshow and @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.

Join Rachel, the keto vegan extraordinaire, with her friends and family whilst she hosts a celebratory BBQ for the podcast launch in August 2023. Her fabulous children all got involved.  Her son, Jack, was the BBQ Master, her daughter Poppy was in charge of recording and daughter Annie was charge of the food photography. You'll see which of her guests had watched her podcast with the competition at the end to win Beyond Meat swag. A lot of fun was had, food eaten and cocktails drunk.  This episode is best watched on YouTube.   Key Takeaways: On the savoury menu: Satay Skewers Variety of sausages Beyond Burgers Coronation Cluck Coleslaw Burgerslaw Onion Marmalade On the sweet menu: Raspberry Cream Pie Brownies Chocolate Peanut Butter Fudge Chocolate and Raspberry Mousse Cocktails: Cosmopolitan Sangria Long Island Iced Tea Rum Punch Elderflower Gin Cocktail All of the food and drinks at the BBQ will be in future episodes.  Subscribe and follow so you don't miss out! Best Moments: “I listened to that one last night. I was mugging up!” “One of your family's been listening!!” “Go for a tote bag, think of the nappies you can put in that!” “You might have listened to the podcast, but you didn't listen to the prizes did you!!” “We have a blast at Cookie's. All we do is listen to your podcast!” “I thoroughly enjoyed all of it. I hate to say!!” Valuable Resources: For an extensive list of foods with their carb, fat and protein count, which is ever increasing, go here: https://www.rachelgtherapy.co.uk/1-what-why-and-how For a keto-vegan start-up menu and shopping list go here: https://www.rachelgtherapy.co.uk/1-what-why-and-how Host Bio Rachel, a once morbidly obese individual, experienced a remarkable body transformation through the keto diet. Later, she embraced veganism and now shares her extensive knowledge and obsession with carbs in vegan proteins on The Keto Vegan podcast. Her goal is to demonstrate the simplicity of combining the keto diet with a vegan lifestyle. Resources: https://www.rachelgtherapy.co.uk/the-keto-vegan Watch here: https://www.youtube.com/@TheKetoVegan/podcasts Facebook group: https://www.facebook.com/groups/821471059206067 Email: contact@rachelgtherapy.co.uk https://theketovegan.podbean.com/ WhatsApp: 07463 877298

Al & Eddie: Why do humans have to wipe their butts and vegan or meat eaters To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

Al & Eddie: Why do humans have to wipe their butts and vegan or meat eaters--plus warm up To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

From 'Al & Jerry's Postgame Podcast' (subscribe here): Al & Eddie: Why do humans have to wipe their butts + vegan or meat eaters? To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

How Vegans And Plant-Based Professionals Can Improve Communication And Relationships With Meat Eaters Join Melanie Joy, Ph.D., Ed.M., as she navigates the complex terrain of communication between Vegans, Plant-Based Professionals, and Meat Eaters. This insightful talk sheds light on Carnism, the invisible belief system impacting our food choices, relationships, and worldview. It offers a deeper understanding of this phenomenon and provides strategies to improve dialogue and foster mutual respect. Whether you're vegan, vegetarian, or a meat-eater, this conversation will leave you with food for thought! Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

In this episode of Causes or Cures, Dr. Eeks chats with Dr. Lance Price about his recent study published in One Health on the link between the meat we eat and urinary tract infections (UTIs). In the podcast, he will explain how he conducted the study and break down the more technical stuff so that it is understandable. He will discuss the results of his work, antibiotic resistance, the types of meat most significantly linked to UTIs and how eating and preparing these types of meat may lead to UTIs. Then he will talk about preventive strategies on the individual level and the population level. Dr. Lance Price  is a professor at George Washington University's School of Public Health in Washington DC and the founding director of the Antibiotic Resistance Action Center. You can learn more about him here.  You can contact Dr. Eeks at bloomingwellness.com.Follow Dr. Eeks on Instagram here.Or Facebook here.Or Twitter.Or Threads.Subcribe to her newsletter here!Support the show

Harvard University, Internet Vegans and the World Economic Forum all have one thing in common: A religious desire for the world to go Vegan. Alex sits down with celebrity fitness trainer Vinnie Tortorich, and producer of the films “Beyond Impossible” and "Fat: A Documentary", to expose all the lies of veganism and the plant-based industry.Follow Vinnie on InstagramAnd find his documentaries HEREGo to Nimi Skincare and use promo code ALEXCLARK to get 10% off your order. For delicious, Real American Meat Delivered, head to goodranchers.com/clark and use code CLARK for $30 off. Try fresh squeezed juice packed with quality natural ingredients, a delicious taste, and filled with nutrients by visiting Shop.squeezedjuice.com and using code ALEX for 25% off.Looking for like-minded friends? Join the Cuteservative Facebook groupListen at 9 PM PST/ MIDNIGHT EASTERN every Thursday by subscribing to ‘The Spillover' on Apple Podcasts and Spotify ☕️✨ Watch this episode HERE.Support the show

In Episode 961, Simon Hill, Mark Bell, Nsima Inyang, and Andrew Zaragoza talk about the benefits of swapping animal proteins for plant proteins, easy ways to transition from a high saturation red meat diet, and why you should consider the switch even if you feel great right now. Sponsors mentioned on air: ➢ https://marekhealth.com/PowerProject to recieve 10% off our Panel, Check Up Panel or any custom panel! ➢ https://www.eightsleep.com/powerproject to automatically save $150 off the Pod Pro at 8 Sleep! ➢ Piedmontese Beef: https://www.CPBeef.com/ Use Code POWER at checkout for 25% off your order plus FREE 2-Day Shipping on orders of $150 Follow Simon on IG: https://www.instagram.com/simonhill/ New Power Project Website: https://powerproject.live Join The Power Project Discord: https://discord.gg/yYzthQX5qN Subscribe to the new Power Project Clips Channel: https://youtube.com/channel/UC5Df31rlDXm0EJAcKsq1SUw Special perks for our listeners below! ➢https://drinkag1.com/powerproject Receive a year supply of Vitamin D3+K2 & 5 Travel Packs! ➢ https://withinyoubrand.com/ Code POWERPROJECT to save 15% off supplements! ➢ https://markbellslingshot.com/ Code POWERPROJECT to save 15% off all gear and apparel! ➢ https://mindbullet.com/ Code POWERPROJECT to save 15% off Mind Bullet! ➢ https://goodlifeproteins.com/ Code POWERPROJECT to save up to 25% off your Build a Box ➢ Better Fed Beef: https://betterfedbeef.com/pages/powerproject ➢ https://hostagetape.com/powerproject to receive a year supply of Hostage Tape and Nose Strips for less than $1 a night! ➢ https://thecoldplunge.com/ Code POWERPROJECT to save $150!! ➢ Enlarging Pumps (This really works): https://bit.ly/powerproject1 Pumps explained: https://youtu.be/qPG9JXjlhpM ➢ https://www.vivobarefoot.com/us/powerproject to save 15% off Vivo Barefoot shoes! ➢ https://vuoriclothing.com/powerproject to automatically save 20% off your first order at Vuori! Follow Mark Bell's Power Project Podcast ➢ https://www.PowerProject.live ➢ https://lnk.to/PowerProjectPodcast ➢ Insta: https://www.instagram.com/markbellspowerproject ➢ YouTube: https://www.youtube.com/markbellspowerproject FOLLOW Mark Bell ➢ Instagram: https://www.instagram.com/marksmellybell ➢https://www.tiktok.com/@marksmellybell ➢ Facebook: https://www.facebook.com/MarkBellSuperTraining ➢ Twitter: https://twitter.com/marksmellybell Follow Nsima Inyang ➢ https://www.breakthebar.com/learn-more ➢YouTube: https://www.youtube.com/c/NsimaInyang ➢Instagram: https://www.instagram.com/nsimainyang/?hl=en ➢TikTok: https://www.tiktok.com/@nsimayinyang?lang=en  Follow Andrew Zaragoza on all platforms ➢ https://direct.me/iamandrewz #PowerProject #Podcast #MarkBell #FitnessPodcast #markbellspowerproject

In Episode 961, Simon Hill, Mark Bell, Nsima Inyang, and Andrew Zaragoza talk about the benefits of swapping animal proteins for plant proteins, easy ways to transition from a high saturation red meat diet, and why you should consider the switch even if you feel great right now. Sponsors mentioned on air: ➢ https://marekhealth.com/PowerProject to recieve 10% off our Panel, Check Up Panel or any custom panel! ➢ https://www.eightsleep.com/powerproject to automatically save $150 off the Pod Pro at 8 Sleep! ➢ Piedmontese Beef: https://www.CPBeef.com/ Use Code POWER at checkout for 25% off your order plus FREE 2-Day Shipping on orders of $150 Follow Simon on IG: https://www.instagram.com/simonhill/   New Power Project Website: https://powerproject.live Join The Power Project Discord: https://discord.gg/yYzthQX5qN Subscribe to the new Power Project Clips Channel: https://youtube.com/channel/UC5Df31rlDXm0EJAcKsq1SUw   Special perks for our listeners below! ➢https://drinkag1.com/powerproject Receive a year supply of Vitamin D3+K2 & 5 Travel Packs!   ➢ https://withinyoubrand.com/ Code POWERPROJECT to save 15% off supplements!   ➢ https://markbellslingshot.com/ Code POWERPROJECT to save 15% off all gear and apparel!   ➢ https://mindbullet.com/ Code POWERPROJECT to save 15% off Mind Bullet!   ➢ https://goodlifeproteins.com/ Code POWERPROJECT to save up to 25% off your Build a Box   ➢ Better Fed Beef: https://betterfedbeef.com/pages/powerproject   ➢ https://hostagetape.com/powerproject to receive a year supply of Hostage Tape and Nose Strips for less than $1 a night!   ➢ https://thecoldplunge.com/ Code POWERPROJECT to save $150!!   ➢ Enlarging Pumps (This really works): https://bit.ly/powerproject1 Pumps explained: https://youtu.be/qPG9JXjlhpM   ➢ https://www.vivobarefoot.com/us/powerproject to save 15% off Vivo Barefoot shoes!   ➢ https://vuoriclothing.com/powerproject to automatically save 20% off your first order at Vuori!   Follow Mark Bell's Power Project Podcast ➢ https://www.PowerProject.live ➢ https://lnk.to/PowerProjectPodcast ➢ Insta: https://www.instagram.com/markbellspowerproject ➢ YouTube: https://www.youtube.com/markbellspowerproject   FOLLOW Mark Bell ➢ Instagram: https://www.instagram.com/marksmellybell ➢https://www.tiktok.com/@marksmellybell ➢ Facebook: https://www.facebook.com/MarkBellSuperTraining ➢ Twitter: https://twitter.com/marksmellybell   Follow Nsima Inyang ➢ https://www.breakthebar.com/learn-more ➢YouTube: https://www.youtube.com/c/NsimaInyang ➢Instagram: https://www.instagram.com/nsimainyang/?hl=en ➢TikTok: https://www.tiktok.com/@nsimayinyang?lang=en   Follow Andrew Zaragoza on all platforms ➢ https://direct.me/iamandrewz   #PowerProject #Podcast #MarkBell #FitnessPodcast #markbellspowerproject

“All you have to do is say I'm vegan and all of a sudden you feel this wall going up.” We are thrilled to welcome one of the vegan pioneers of our time, Dr. Melanie Joy. Melanie is a Harvard-educated psychologist, celebrated speaker, and the author of seven books, including the bestselling Why We Love Dogs, Eat Pigs, and Wear Cows; Beyond Beliefs: A Guide to Improving Relationships and Communication Among Vegans, Vegetarians, and Meat Eaters; and the forthcoming How To End Injustice Everywhere. In today's episode, we tackle the often uncomfortable conversations around veganism. Melanie explains the psychology of carnism, shares strategies on maintaining communications with both vegans and meat-eaters,  and discusses the effects of trauma on vegan advocacy. Resources from this Episode:Why We Love Dogs, Eat Pigs, and Wear CowsBeyond Beliefs: A Guide to Improving Relationships and Communication Among Vegans, Vegetarians, and Meat EatersHow To End Injustice EverywhereCEVA WebsiteCEVA Videos CEVA CoursesIf you want to connect with Dr. Melanie Joy, visit the following:Instagram: @beyondcarnismInstagram: @drmelaniejoy Facebook: Beyond CarnismFacebook: Melanie Joy PhDWebsite: Carnism.orgPodcast: Just Beings Join us July 23rd, 2023 for our LIVE meal prepping event. Get tickets HERE! (seating is limited) _____________________________________________________________WE WANT TO HEAR FROM YOU!Have a question, suggestion or comment for the podcast? Fill out form herePlant Centered Nutrition Essential Resources:1:1 Nutrition Coaching Free Plant-Based Masterclass “How to Go Plant-Based in 30 Days” Digital Course 100% Plant-Based One-Month Meal Plan 

FM-0034 (Title) Veganism VS Meat Eaters.Let the bickering begin…this time Dr. Mark and Dr. Michele explore the advantages and disadvantages of deciding which diet do you prefer, vegan or meat eater.  Plus learn more about functional medicine and testing available to get and keep you healthy.Get a FREE chapter of Fork Your Diet: http://forkyourdiet.com For Functional Medical Institute supplements https://shop.fmidr.com/ Financial consulting for your future https://kirkelliottphd.com/sherwood/ To Find out more information about the plan Kevin Sorbo uses with the Functional Medical Institute https://sherwood.tv/affiliate/?id=152... To watch “Fork Your Diet” look to Amazon Prime:   https://www.amazon.com/gp/video/detail/B07RQW5S94/ref=atv_dp_share_cu_rOur privacy policy & disclaimer apply to this video. You can view the details here: https://www.amazon.com/gp/video/detail/B07RQW5S94/ref=atv_dp_share_cu_rhttps://fmidr.com/privacy-policy/

Holmberg's Morning Sickness - Brady Report - Friday June 16, 2023 Learn more about your ad choices. Visit megaphone.fm/adchoices

Holmberg's Morning Sickness - Brady Report - Friday June 16, 2023 Learn more about your ad choices. Visit megaphone.fm/adchoices

In the second part of this mind-blowing 2 part episode with Dr Jonathan Reisman, the ER doctor with a unique perspective of the interplay between health, diet, culture and nature, we take a deeper dive into AI's potential revolution of healthcare and personalized medicine. Dr. Jonathan Reisman is heavily influenced by his love of travel and nature. He doesn't shy away from the unsettling aspects of life, and he approaches it all with reverence and curiosity. He's also the author of The Unseen Body, a fascinating book I highly recommend. In this episode we look at AI's potential to revolutionize healthcare, the complexity doctors face diagnosing and delivering life changing news to patients and what was found in the stomach of an ancient 5 year old girl that's inspiring his next book..  Unique Perspectives from Jonathan: “A doctor's decision making is warped and shaped by the worst things they've seen.” “Like everything in medicine, do the benefits outweigh the risks, and nothing is risk free.” “I'm very hesitant to apply causality when it comes to health and nutrition and lifestyle just because I feel like there's so much that we don't know and I wish doctor's were tired of embarrassing themselves by declaring the truth and then seeing it overturned 20 years later.” Follow Jonathan Reisman:  Website: https://www.jonathanreisman.com/  Substack: https://jonathanreisman.substack.com/  Twitter: https://twitter.com/jonreismanMD  Instagram: https://www.instagram.com/jonreismanmd/  Get ready to unlock your true potential and enjoy an unparalleled listening experience with our Impact Theory subscription service at https://impacttheorynetwork.supercast.com/ Sponsors: Visit my sponsor Future: https://tryfuture.co/Impact to get 50% off your first month! This episode is sponsored by BetterHelp. Give online therapy a try at http://www.betterhelp.com/impacttheory and get on your way to being your best self. Go to athleticgreens.com/impact and receive a FREE 1 year supply of Vitamin D AND 5 free travel packs with your first purchase! Get 2lbs of Ground Beef FOR FREE in every box, for a year, on top of $20 off your first order, when you go to butcherbox.com/impact and use code IMPACT Get 8 single serving packets FREE with any LMNT order at DrinkLMNT.com/IMPACT. Learn more about your ad choices. Visit megaphone.fm/adchoices

When it comes to figuring out what an optimal diet and lifestyle is for you, it becomes evident that our approach to what is optimal for each of us is radically different, which means we have to let go of the notion that any specific diet is better than the other. Dr. Jonathan Reisman is not your average ER doctor. He has one of the most unique perspectives on health, diet, and human anatomy influenced by his love of travel and nature. He doesn't shy away from the unsettling aspects of life, but approaches it all with reverence and curiosity. He's also the author of The Unseen Body, a fascinating book I highly recommend. “I'm very skeptical about what doctors have to say about nutrition.” -Jonathan Reisman In the first part of this 2 part episode, we get deep in the weeds of the ongoing debate between carnivores and vegans. Is one diet better than the other for our optimal health, or is your gut and environment the best indication of what's best for you? Unique Perspectives from Jonathan: “The adaptability of the gastrointestinal tract is important, [...] our gastrointestinal tract does not look like a pure carnivore's tract, it also doesn't look like a pure herbivore's tract, so I think we are probably meant to be omnivores.” “Variability is a really important thing.” “Nutritional science through headlines is a very bad way to understand what's good and what's bad for us.” Follow Jonathan Reisman:  Website: https://www.jonathanreisman.com/  Substack: https://jonathanreisman.substack.com/  Twitter: https://twitter.com/jonreismanMD  Instagram: https://www.instagram.com/jonreismanmd/  Get ready to unlock your true potential and enjoy an unparalleled listening experience with our Impact Theory subscription service at https://impacttheorynetwork.supercast.com/ Sponsors: Visit my sponsor Future: https://tryfuture.co/Impact to get 50% off your first month! This episode is sponsored by BetterHelp. Give online therapy a try at http://www.betterhelp.com/impacttheory and get on your way to being your best self. Go to athleticgreens.com/impact and receive a FREE 1 year supply of Vitamin D AND 5 free travel packs with your first purchase! Get 2lbs of Ground Beef FOR FREE in every box, for a year, on top of $20 off your first order, when you go to butcherbox.com/impact and use code IMPACT Get 8 single serving packets FREE with any LMNT order at DrinkLMNT.com/IMPACT. Learn more about your ad choices. Visit megaphone.fm/adchoices

Summary On this episode of Startup Junkies, hosts Jeff Amerine, Caleb Talley, and Grace Gill are joined by Fred Gustafson, operating partner of Wabi Capital and president of Louisville Vegan Jerky. Fred details how his entrepreneurial journey began with an online tuxedo rental startup that saw great success and an early exit. He shares about jumping into franchises without any prior experience, leading to—of all things—a brick-and-mortar shop for soap. Throughout his wild ride of entrepreneurship, Fred has learned the importance of being flexible and willing to learn something new.    Show Notes (1:01) Introducing Fred (1:20) A Successful Exit with Menguin (10:57) Working with Voxie and Buff City Soap (23:08) Wabi Capital (26:29) Louisville Vegan Jerky (30:08) Marketing to Meat Eaters (38:28) The Wabi Capital Name  (40:35) Advice to the Younger Self (43:24) Closing Thoughts   Links Jeff Amerine Caleb Talley Grace Gill Fred Gustafson Wabi Capital Louisville Vegan Jerky       Quotes “We started Wabi with our whole background being entrepreneurs and really not finance and investment people. And we felt like that was actually a strength for us…We've always kind of looked at business as—there's a lot of strength in being an outsider to the industry you are going into.” - Fred Gustafson, (23:58) “The challenge isn't as much [convincing] more plant-based, vegans, and vegetarians to eat more of this stuff. It's more so, how do you show the traditional meat eater that there is this healthy, better for you, more natural, less-processed alternative that also happens to not use any animal products, that can deliver more on the nutritional value, the taste, everything like that, as a way to supplement your diet.” - Fred Gustafson, (29:40) “People still want an indulgence in their snack. They want stuff to taste good. They want that craveable deliciousness. And so we want to be that. We are that. We'll always deliver big on flavor, but then also be this cleaner, whole food, vegan-based product.” - Fred Gustafson, (36:45)

Tainted chicken may result in more than a million urinary tract infections in American women every year.

Holmberg's Morning Sickness - Brady Report - Tuesday September 27, 2022

We are deep in the Food for Thought archives with this episode! A re-broadcast of an episode that aired in 2006 (!), it may be the first time I shared my motto: "Don't do nothing because you can't do everything. Do something! Anything!" AND it's when I used the "vegetarian" as an umbrella term, even though this podcast has always been "vegan." In it, I address such declarations as: “If we didn't kill and eat animals, the world would be overrun with them.”   “These incisors in my mouth prove that we were meant to eat animals.” "Don't you care about insects killed in the growing and harvesting of plants."  ENJOY!